Podcasts about tien nguyen

In this special episode, created by one of our student podcast fellows, NYU student Vedant Jain speaks with Project Management master's student, Tien Nguyen. In this episode, Tien generously shares how he reevaluated his career path after facing challenges, developed a mindset to navigate obstacles, and turned setbacks into new perspectives—all while navigating life as a new immigrant in this country. Tien Nguyen is a student in the M.S. in Project Management program at NYU SPS. Originally from Vietnam, Tien moved to New York City in 2018 to pursue a career in the sports industry, graduating from NYU with a degree in Sports Management. His professional ambition is to leverage sports as a catalyst for positive societal change and development. Beyond sports, Tien enjoys podcasting, viewing it as a powerful networking tool and a means to enhance his storytelling abilities. For a full transcript of any podcast episode, please email career.communications@nyu.edu.

How to go from eating soup to writing a book about it. Sohn-Mat: Recipes and Flavors of Korean Home Cooking  Listen to Smart Mouth: iTunes • Google Podcasts • Pandora • Spotify • RadioPublic • TuneIn • Libsyn • Amazon Music Check out all our episodes so far here. If you like, pledge a buck or two on Patreon. Tien IG  Katherine TikTok Smart Mouth newsletter Smart Mouth IG Music: Next Level - aespa  Sources: Toronto Star  BBC  SteakSchool.com  The Kitchn  Maui Ribs  Tablet 

Republicans made history when they ousted Speaker Kevin McCarthy, and they continue to make history in their inability to replace him. Vox's Andrew Prokop explains. This episode was produced by Haleema Shah and Siona Peterous, edited by Matt Collette, fact-checked by Tien Nguyen, engineered by David Herman, and hosted by Sean Rameswaram. Transcript at vox.com/todayexplained Support Today, Explained by making a financial contribution to Vox! bit.ly/givepodcasts Learn more about your ad choices. Visit podcastchoices.com/adchoices

It's been 11 days since Hamas attacked Israel, killing civilians and taking hostages. Israel's retaliation has killed hundreds of Palestinians and created a humanitarian crisis in Gaza. Senior fellow at the Carnegie Endowment Aaron David Miller and Middle East analyst Michael Wahid Hanna explain what role diplomacy will play in the coming days. This episode was produced by Hady Mawajdeh and Amanda Lewellyn with help from Jon Ehrens, edited by Amina Al-Sadi, fact-checked by Tien Nguyen and Avishay Artsy, engineered by David Herman and Patrick Boyd, and hosted by Noel King. Transcript at vox.com/todayexplained Support Today, Explained by making a financial contribution to Vox! bit.ly/givepodcasts Learn more about your ad choices. Visit podcastchoices.com/adchoices

The outcome of Poland's election surprised the world. Vox's Jen Kirby explains what happened, and Anna Grzymała-Busse of Stanford University looks at what this hopeful turn means for all of Europe. Today's show was produced by Isabel Angell and Avishay Artsy, edited by Miranda Kennedy, fact checked by Tien Nguyen, mixed by Patrick Boyd, and hosted by Noel King. Transcript at vox.com/todayexplained Support Today, Explained by making a financial contribution to Vox! bit.ly/givepodcasts Learn more about your ad choices. Visit podcastchoices.com/adchoices

It's climate week. To mark the occasion we're talking to scientist Michael E. Mann about six D-words that help us understand where the conversation around climate change has been and where it's going. This episode was produced by Avishay Artsy, edited by Miranda Kennedy, fact-checked by Tien Nguyen, engineered by David Herman and hosted by Sean Rameswaram. Transcript at vox.com/todayexplained Support Today, Explained by making a financial contribution to Vox! bit.ly/givepodcasts Learn more about your ad choices. Visit podcastchoices.com/adchoices

New York City wants to be the first in the nation to implement congestion pricing to charge people for driving during peak hours. New Jersey says fuhgeddaboudit. This episode was produced by Amanda Lewellyn, edited by Amina Al-Sadi, fact-checked by Tien Nguyen, engineered by Rob Byers with help from Patrick Boyd, and hosted by Sean Rameswaram. Transcript at vox.com/todayexplained Support Today, Explained by making a financial contribution to Vox! bit.ly/givepodcasts Learn more about your ad choices. Visit podcastchoices.com/adchoices

Tech companies are racing to make new, transformative AI tools, with little to no safeguards in place. This is the second episode of “The Black Box,” a two-part series from Unexplainable. This episode was reported and produced by Noam Hassenfeld, edited by Brian Resnick and Katherine Wells with help Meradith Hoddinott, and fact-checked by Tien Nguyen. It was mixed and sound designed by Vince Fairchild with help from Cristian Ayala. Music by Noam Hassenfeld. Transcript at vox.com/todayexplained Support Today, Explained by making a financial contribution to Vox! bit.ly/givepodcasts Learn more about your ad choices. Visit podcastchoices.com/adchoices

The researchers who create and study tech like ChatGPT don't understand exactly how it's doing what it does. This is the first episode of “The Black Box,” a two-part series from Unexplainable. This episode was reported and produced by Noam Hassenfeld, edited by Brian Resnick and Katherine Wells with help from Byrd Pinkerton and Meradith Hoddinott, and fact-checked by Serena Solin, Tien Nguyen, and Mandy Nguyen. It was mixed and sound designed by Cristian Ayala with music by Noam Hassenfeld. Transcript at vox.com/todayexplained Support Today, Explained by making a financial contribution to Vox! bit.ly/givepodcasts Learn more about your ad choices. Visit podcastchoices.com/adchoices

Last week I spoke about understanding. And this weeks episode leads on from that. Deep peace comes from accepting others and accepting others comes from understanding. When we don't accept others it is often because we are in survival mode and I will go into this in more detail in this episode :) _____________________________________________________________________ Links Episode on Understanding Free Course - Happiness Boost Connecting to your truth Website LinkedIn Fear Video _____________________________________________________________________ "Evolution of Self" is a weekly podcast to support your journey towards a more conscious self aware way of living .  Britt is a Consciousness Coach, advanced Ho'oponopono practitioner, podcaster, blogger, entrepreneur and has considerable experience as a board director. #SelfAwareness #ConsciousSelf #SelfBelief #Integrity #EvolutionOfSelf #BrittTanya #Consciousness #BecomingConscious #SelfBelief #Integrity #ConsciousLeadership #Authenticity #LawOfAttraction #ThoughtBite _____________________________________________________________________ Credits Music - "Celebrate Life“ by Sascha A.Giebel, Basspartout Music Picture by Tien Nguyen from Pixabay  _____________________________________________________________________ Check out my podcast channel here -  https://podcasts.apple.com/us/podcast/evolution-of-self/id1509289914 If you enjoyed this podcast - Acceptance Gives Peace - please subscribe, like and you can also share it with this link -  

The Human Genome Project celebrated its 20th anniversary on Apr 14th. In this episode of All Things Policy, Shambhavi Naik and Saurabh Todi discuss the history of the Human Genome Project and its implication in the field of genome sequencing. Check out Takshashila's courses: https://school.takshashila.org.in/ Do follow IVM Podcasts on social media. We are @IVMPodcasts on Facebook, Twitter, & Instagram. https://twitter.com/IVMPodcasts https://www.instagram.com/ivmpodcasts/?hl=en https://www.facebook.com/ivmpodcasts/ You can check out our website at https://shows.ivmpodcasts.com/featured Follow the show across platforms: Spotify, Google Podcasts, Apple Podcasts, JioSaavn, Gaana, Amazon Music Do share the word with your folks!See omnystudio.com/listener for privacy information.

As we work to create a more equitable world, marginalized and underrepresented communities must be able to tell their own stories. Learn and find inspiration from BIPOC authors whose books uplift, celebrate, and amplify their communities through art, cooking, journalism, history, storytelling, and more. Panelists Jamal Jordan is a multimedia documentarian, professor, and Civic Media Fellow at the USC Annenberg Innovation Lab. Last year, he published his first book, Queer Love in Color, a collection of portraits and stories of love between people of color. He teaches multimedia storytelling at Stanford University and publishes work in spaces ranging from The Washington Post to Mic.com. He was formerly a digital storytelling editor for the New York Times. Adrienne Keene is a citizen of the Cherokee Nation, an assistant professor of American Studies and Ethnic Studies at Brown University, and Civic Media Fellow at the USC Annenberg Innovation Lab. She cohosts the podcast All My Relations and is the longtime author of Native Appropriations, a blog discussing representations of Native peoples in popular culture. A contributor to outlets such as Teen Vogue, the New York Times, Stanford Magazine, and Indian Country Today, her newest book is Notable Native People: 50 Indigenous Leaders, Dreamers, and Changemakers from Past and Present. Tien Nguyen teaches food journalism at USC Annenberg. She co-authored the Red Boat Fish Sauce Cookbook, which focuses on fish sauce and its central role in Vietnamese American cooking and makes use of the cookbook format to tell a larger story about the legacy of war and colonialism, the Vietnamese American diasporic journey, and the critical role of culture in community building. Amara Aguilar (moderator) is a journalism professor of Professional Practice at USC Annenberg. At USC, she co-founded Annenberg Media's award-winning bilingual outlet, Dímelo, focused on serving Latinx audiences. Her first co-authored and co-edited book is Covering Latino/a/x Communities: A Guide for Journalists.  

“It's like a big warm hug.” Okay, how do you argue with a sentiment like that? You don't—which is why Tien Nguyen has seen such incredible eCommerce success with her soft, customized and beautiful hand knitted blankets.  My friend, as you'll learn on today's podcast, Tien didn't always have that level of success. In fact, when she first joined the 0-100K System—one of the courses I teach—she only had $300 in her bank account. THREE HUNDRED DOLLARS. Can you imagine? But she took a leap of faith and started her amazing journey—and it's a journey that I think will fascinate you. Here's why: because as she shares it with you on the podcast, she identifies the very specific steps she's taken (and still takes) to keep her business growing. So get ready to learn about hugs, reels, TikTok videos…and how many amazing hand knit blankets Tien has shipped out. (Warning: your jaw is probably gonna drop a bit.) Listen now. Additional Resources:Shop with Tien: IsabellaRoseStore.comSpecial Offer: Use the code ICAN to enjoy 15% off your order for Tien's entire store Follow Tien on social media: Instagram: @isabellarosestore.comFacebook: @isabellarosestore.comTikTok: @isabellarosestore.comConnect with Alison: Facebook: @alisonjprinceInstagram: @alisonjprinceWebsite: https://www.alisonjprince.com/>>>Get your free Because I Can planner here (you just pay shipping)Click here to join the 0-100K System

Food is often used as a symbol of cultural identity. How can we write about food and the culture behind it? This week, Match Volume's contributor Peter Njoroge talked with the senior food writer Tien Nguyen about her new book Red Boat Fish Sauce Cookbook. Red boat Fish Sauce has earned affection from many food titans as a famous fish sauce brand. But what's even more incredible is the story behind the brand's success and founder. Listen in for more on behind-the-scenes stories of the book and the brand.

Tet, the Vietnamese Lunar New Year, is a national holiday, not just in Vietnam but all over the world wherever Vietnamese may be. And in the United States, red envelopes filled with money, special dishes and other traditions have become a part of life in major American cities such as San Jose, Houston and especially in Orange County, which is home to the largest Vietnamese expat community in the world.Today, we talk about Tet memories and its evolution with the authors of the recently released “The Red Boat Fish Sauce Cookbook.”More reading:Buy “The Red Boat Fish Sauce Cookbook”A new nuoc mam: Red Boat ‘first press extra virgin' fish sauceGifts for food lovers: Red Boat fish salt, kids chef caddy, cooking classes

Happy holidays and Happy New Year from Cookbook Divas! SHOW NOTES for Cookbook Divas Podcast(Disclosure: Some of the links in this post are affiliate links. This means if you click on the link and purchase the item, we will receive an affiliate commission at no extra cost to you)30 Minute Mowgli: Fast Easy Indian from the Mowgli Home Kitchen by Nisha Katona (Author)  – December 28, 2021https://amzn.to/3n59RGKVegan Ramen: 50 Plant-Based Recipes for Ramen at Home by Armon Pakdel (Author), Zoe Lichlyter (Author)  – December 21, 2021https://amzn.to/3GafWIASouthern Living 2021 Annual Recipes: An Entire Year of Recipes (Southern Living Annual Recipes) by Editors of Southern Living – December 21, 2021https://amzn.to/3EuOjJyThe Asian Market Cookbook: How to Find Superior Ingredients to Elevate Your Asian Home Cooking by Vivian Aronson – December 21, 2021https://amzn.to/3dbLP70Bread Book: Ideas and Innovations from the Future of Grain, Flour, and Fermentation [A Cookbook] by Chad Robertson  (Author), Jennifer Latham  Liz Barclay (Photographer) – December 21, 2021https://amzn.to/2ZQGPliThe Comfortable Kitchen: 105 Laid-Back, Healthy, and Wholesome Recipes (A Defined Dish Book) by Alex Snodgrass – December 28, 2021https://amzn.to/3luxjfoVegan Chinese Cookbook: 75 Delicious Plant-Based Favorites by Yang Yang (Author) – December 21, 2021https://amzn.to/2ZOCsarThe Plant-Based Family Cookbook: 60 Easy & Nutritious Vegan Meals Kids Will Love! by Claire Swift  (Author), Sarah Biagetti (Author) – December 21, 2021https://amzn.to/2ZO0GS9The Red Boat Fish Sauce Cookbook: Beloved Recipes from the Family Behind the Purest Fish Sauce  by Cuong Pham (Author), Tien Nguyen  (Author), Diep Tran (Author) – December 28, 2021https://amzn.to/3Em2uAJMezcal and Tequila Cocktails: A Collection of Mezcal and Tequila Cocktails by Emanuele Mensah – December 28, 2021https://amzn.to/3I8TcKR

Herpetologist Earyn McGee and science journalist Tien Nguyen bonded over their experiences as women of color in STEM and finding their paths from academia to media. Says Tien, “This industry needs our stories.” Our GDPR privacy policy was updated on August 8, 2022. Visit acast.com/privacy for more information.

“Spell It M-A-N” (January 6, 1993) You might be surprised to learn that Doogie Howser M.D. only lasted four seasons and 97 episodes, but perhaps because Neil Patrick Harris has continued to be famous ever since, the show casts a lot longer of a shadow than it might otherwise. This fourth-season episode deals with Vinnie (Max Casella) being horrified to learn that his college roommate is gay, and because NPH is himself an out gay man, it plays out a lot different today. All this plus a special appearance by Teen Witch herself, Robyn Lively! Listen to the episode of Smart Mouth explains the history of Pocky to food writer Tien Nguyen. Listen to Monday Afternoon Movie’s special tribute to the late, great Cloris Leachman. Listen to Drew’s 80s music podcast and its new episode about South African synthop. Drew was on this week’s Talking Simpsons, discusses Sophie Krustofsky and Drew Barrymore. And finally, if you want to know what the hell Drew was talking about at the end of this one, listen to Astonishing Legends’ series on the Black-Eyed Kids... if you dare. You can actually watch the entirety of Neil Patrick Harris cinematic masterpiece Purple People Eater right now on YouTube. Check out the cover art they picked for the very not gay third season of Doogie Howser. There is not a single accepted explanation for what prostitutes have to do with pasta puttanesca, and don’t believe anyone who tells you otherwise. Before there were The Croods, there was Cro. This is the Drider of which Glen speaks. Watch Drew’s video compilation of every LGBT joke ever on the history of The Simpsons. Buy Glen’s movie, Being Frank.  Support us on Patreon! Follow: GEE on Facebook • GEE’s Facebook Group • GEE on Twitter • GEE on Instagram • Drew on Twitter • Glen on Twitter Listen: iTunes • Spotify • Stitcher • Google Play • Google Podcasts • Himalaya • TuneIn This episode’s outro track is “Song of Arabia” by Clad, which is actually not available on any streaming service but maybe just listen to it on YouTube?

One of the planet's favorite treats ... with a history that got quite weird in the '80s. Listen to Smart Mouth: iTunes • Google Podcasts • Stitcher • Spotify • RadioPublic • TuneIn • Libsyn Check out all our episodes so far here. If you like, pledge a buck or two on Patreon. This episode brought to you by Wünder, makers of European-style quark. Go to Wünder Creamery and enter code SMARTMOUTH for 15% off on your first order. Smart Mouth newsletter Smart Mouth IG Katherine Twitter Tien on IG  Tien on Twitter  Red Boat Fish Sauce Cookbook  Music: Twiggy Twiggy by Pizzicato Five  Sources: Entrepreneur  Washington Post  Metropolis Japan  Tasting Table  Glico 1,2,3  Pocky commercials 1,2  Related Episode: Victorian-Era Food with Diep Tran  Check Out: The Monster with 21 Faces  Radio Rental  Gayest Episode Ever  Singing Mountain  Rogue 99 

The first installment of "Peeklay Private Eye"! In an effort to subsidize his highly-produced passion-project food podcast, former newsman and podcast personality Peeklay Brinestein accepts work-for-hire cases from the public. (Expenses paid, of course.) His first case? Investigating the meaning of an old British tune about a cucumber called "A Little Bit Of Cucumber," performed over 100 years ago, by a singer named Harry Champion. But WHO was Harry Champion? And WHY a cucumber? A classic mystery. He couldn't have realized when he took it on, he was entering a cross-cultural double-entendre multiverse! From the "music hall" genre, to the Beatles, and beyond — join Peeklay Brinestein on this cuke-caper and his first investigation as a budding PI. Richard’s Famous Food Podcast is made by Richard Parks III. Our theme song is by Bobby Halvorson. All mustachio'd pickle logos are by James Braithwaite. Do you have an investigation for the mustachio’d pickle? Just call our tipster’s hotline at 323-813-6634. If your tip makes the mustachio’d pickle twirl his little mustache with intrigue, Peeklay Brinestein will investigate your mystery on a future episode. That’s 323-81-FOOD-4. Call today. "Peeklay Private Eye" is a Richard's Famous production. Richard Parks III and the mustachio'd pickle logo appear courtesy of Richard's Famous Food Podcast. Appearing in this episode: Richard (as Peeklay Brinestein), Russell Quinn (The Manager), Peter Charlton (historian for the British Music Hall Society), and Paul DuNoyer (author and music journalist). Music in this episode includes "A Little Bit Of Cucumber" and "Timothy Let's Have A Look," performed by Harry Champion, "Going Down On Love," written by Dr. Winston O'Ghurkin and performed by John Lennon, and "Hey Bulldog" by the Beatles. Our lush underscore was provided by an anonymous benefactor. Special thanks to Ian Chillag, Caitlin Esch, Elizabeth Parks Kibbey, David Weinberg, Nick White, Sally Rightor Parks, Tom Gorman, Bennett Barbakow, and Tien Nguyen. Follow on social media @richardsfamous.

Exploring the world of eating bugs — culture, history, and implications for our human destiny — with a rousing game of "cricket." Produced by Jessica Glazer and Richard Parks III. Voices: Bricia and Paulina Lopez, Mark Hay, Louis N. Sorkin. Theme song by Bobby Halvorson. Logo by James Braithwaite. Bad Brine Records Engineer played by Cesar Hernandez. Podcast Police Officer played by "Nasty" Nate Welch. Thanks: Fernando Lopez and the Guelaguetza family, Tien Nguyen, Caitlin Esch, Nick White, Elizabeth Parks Kibbey and family, David Weinberg, Matt Sultan, Tom Gorman. Follow us on social media @richardsfamous.

Chamoy — it’s Mexico’s ruby-red, fruity, sour, salty, savory, spicy flavor combination. The mere thought of chamoy makes ones mouth water. But, what is it? Where did it come from? And where is it headed? We go on a “voyage de la chamoyage” all over LA to find out. Thank you to our guests. Bricia and Paulina Lopez from Guelatguetza; Javier Cabral and Gab Chabran from LA Taco; Wesley Avila and Philip Newman from Guerrilla Tacos; Andrew Chau from Boba Guys; Danny Trejo from Trejo’s Tacos; Andrea Onofre from Silverlake Wine and Yolo Mezcal; Eli Horowitz from the Homecoming podcast and TV show; Jorge “Joy” Alvarez-Tostado from Tacos 1986; Norma Cervantes from the fruit cart on 7th Street and Lucas; Lesley Tellez; the ladies from Mercado in Boyle Heights; and Charlie aka Chamba — all day, every day. Kief O. Nilsson sang “Chamoy to the World.” The Podcast Police Officer was played by “Nasty” Nate Welch, the security guard from RFFP episode 6 “Natural Wineberg.” The RFFP theme song is by Dr. Bobby Halvorson. James Braithwaite drew the mustachio’d pickle logo. Thank you Michael Kalifa for your mixing help. Additional / incidental music in this episode by Johannes Brahms, Gioachino Rossini, Richard, Blue Dot Sessions, Grupo Kual, Tia Carrere, Voids, DJ Rob Yo Heart, and Harry Nilsson. Thank you to the businesses who welcomed us in to record: Guelatguetza in Koreatown, Dulceria Candy Spot in Long Beach, Tropical Juice in Highland Park, Guerrilla Tacos in the Arts District, and Norma Cervantes’ fruit cart on 7th Street and Lucas near the 110 freeway in downtown LA. Special thanks to the following ride-or-die members of the RFFP Slow Crewe for your help with this eppy: Caitlin Esch, David Weinberg, Elizabeth Parks Kibbey, Nick White, Jessica Glazer, Ben Bush, Nick Lentz, Tien Nguyen, Cesar Hernandez, Duncan Birmingham, Lucas Ford, Zach Brooks, and Fruit Guy / Chum Plum Adam Leith Gollner. Head to LA Taco to see the exclusive premiere for this episode and read more about its creation. To my nephew, Turner Rightor Kibbey: this one was for you, buddy. Richard’s Famous Food Podcast is made by Richard Parks III. Follow us on social media @richardsfamous.

**ANNOUNCEMENT: The nomination process is now open for the next Pop Rocket Seal of Approval. This quarter we’re looking for veterans with a large body of work who have been underappreciated and haven’t received the acclaim that their body of work and stellar character deserve. If you want to submit a name, you must call and leave a message on Guy’s mom’s voicemail to tell us who you’d like to nominate and why. That number is: 530-237-4108** This week we’re joined by food writer Tien Nguyen whose love of food is only rivaled by her admiration of Sandra Oh, an Asian woman with amazing hair. We talk about Oh, her hair and why Killing Eve is killing it for the panel. Why is this show unlike any other in the spy genre? The panel has a lot of insight on this. Also, Wynter admits she was wrong for not embracing the show sooner. All Abouts Karen: Survivor Season 38: Edge of Extinction Wynter: Wynter is all about Joe Bob Brigg’s show The Last Drive-In on Shudder Tien: Kim-Joy’s new cookbook Baking with Kim-Joy   That's My Jam Karen: Weyes Blood’s “A Lot’s Gonna Change” Wynter: Moon Boots - Keep the Faith Tien: Aretha Franklin - Jumpin’ Jack Flash With Karen Tongson, , Wynter Mitchell-Rohrbaugh, Tien Nguyen Did you know that you can now call and leave voicemails for the show? You can! If you want to comment on an episode, give us any feedback or just call to get advice from a panel member, the number is: (530) 237-4108 You can let us know what you think of Pop Rocket and suggest topics in our Facebook group or via @PopRocket on Twitter. If you haven't already, follow us on Instagram. Produced and edited by Laura Swisher for MaximumFun.org.

Closing out the inaugural year of Stereo Chemistry, host Kerri Jansen and C&EN reporter Tien Nguyen share a collection of stories about ways of distilling complex chemistry. Join us for a resonant take on organic chemistry reactions, an abridged explanation of some Nobel Prize–winning work, and the story behind a chemical earworm. A script of this episode is available at cen.acs.org/education/science-communication/Finding-fun-ways-simplify-complicated/96/web/2018/12. Read about the year’s most memorable chemistry at cenm.ag/yic2018. Other stories referenced in this episode: Unusual mash-ups of art and science | C&EN https://cen.acs.org/articles/96/i9/Unusual-mash-ups-art-science.html Frances H. Arnold, George P. Smith, and Gregory P. Winter share 2018 Nobel Prize in Chemistry | C&EN https://cen.acs.org/biological-chemistry/Frances-H-Arnold-George-P-Smith-and-Gregory-P-Winter-share-2018-Nobel-Prize-in-Chemistry/96/web/2018/10 How is directed evolution changing the world? | C&EN https://cen.acs.org/people/nobel-prize/directed-evolution-changing-world/96/i44 Alex Sable-Smith’s tweet about his dad’s Nobel win https://twitter.com/alexsablesmith/status/1047453987006377985?lang=en New definitions for the kilogram and mole | C&EN https://cen.acs.org/analytical-chemistry/New-definitions-kilogram-mole/96/web/2018/11 “Clarinet Cora Theme” by Lobo Loco is licensed under CC BY-NC-ND 4.0 “The Confrontation” by Podington Bear is licensed under CC BY-NC 3.0 Clips from “A Mole Is a Unit,” “Amazing Spoons,” and “Mendeleev” were provided courtesy of Mike Offutt

Writer Tien Nguyen remembers when Jonathan Gold defended his love of the San Gabriel Valley noodle shops against critics.

C&EN reporter Tien Nguyen takes us inside her months-long dealings with ChemRxiv, one of chemistry’s new preprints servers. She examines the benefits, questions, and frustrations presented by the server—not the least of which was chemists unwilling to discuss their own work with us. But it’s not all doom and gloom. We kinda got a Science publication out of this story. UPDATE: On March 16, 2018, Angewandte Chemie announced on Twitter that its editorial board voted to allow submissions of papers posted as preprints on ChemRxiv. https://twitter.com/angew_chem/status/974603394219462656?s=20 Nominate chemists for C&EN’s Talented 12 Class of 2018: http://talented12.cenmag.org/nominate-candidates-for-2018/ All music in this podcast is by Lee Rosevere and licensed under CC BY 4.0. https://creativecommons.org/licenses/by/4.0/ The music you heard first and most often was “Puzzle Pieces.” http://freemusicarchive.org/music/Lee_Rosevere/Music_For_Podcasts_2/Lee_Rosevere_-_Music_for_Podcasts_2_-_10_Puzzle_Pieces The music just before the break was “Sad Marimba Planet,” and the music playing during the call for T12 nominations was “Southside.” http://freemusicarchive.org/music/Lee_Rosevere/Music_for_Podcasts_4/Lee_Rosevere_-_Music_for_Podcasts_4_-_02_Sad_Marimba_Planet http://freemusicarchive.org/music/Lee_Rosevere/Music_for_Podcasts_4/Lee_Rosevere_-_Music_for_Podcasts_4_-_09_Southside And the music at the end of the episode is “Credit Roll.” http://freemusicarchive.org/music/Lee_Rosevere/Music_For_Podcasts/Lee_Rosevere_-_Music_For_Podcasts_-_13_Credit_Roll Hosted by Tien Nguyen, Matt Davenport, and Kerri Jansen Written by Tien Nguyen Produced by Matt Davenport

Today we discuss food, fun, and fitness.   Our first guests, Tien Nguyen and Khang Nguyen of Fittech Software, join us to talk about an amazing app for fitness. Our next guest, Cherimarie Poulos of Carlsbad Food Tours, shares her knowledge about starting a food tour business and what the tours entail.   We Discuss: Food and the holidays – the struggle with temptations Letting go of guilt or shame that stops you from enjoying the holidays A fitness app that provides a complete solution to change the fitness and health market The Athex movement and the technology behind it Two big problems in the fitness industry Using the Athex app with your New Year’s resolution Tips for getting through the holidays and not gaining unwanted weight Making realistic goals for what you want to achieve in life The benefits of a food tour experience and what it entails   Learn More About Hosts Paula Shaw and Ken D Foster   Visit: www.TransitionRadioShow.com

Los Angeles has spurred countless culinary concoctions, including the chili burger, Korean tacos and the Cobb salad. Listen as our host Kara Miller takes a trip to California and learns how immigrants shaped LA’s food scene.

When Tien Nguyen stopped at a rest area in Kansas, he didn't expect to have his car searched by the highway patrol - and when they took $40,000 he had in cash and sent him on his way, he was furious. But he was astounded when he learned that it was all completely legal. It's a practice called civil asset forfeiture, and in this week's episode, we hear about how Tie has to go to court to get his money back. We also talk to his lawyer, who wants the system changed completely, and we hear from someone who uses the practice all the time in his job. CORRECTION: A previous version of this episode incorrectly stated that Tien Nguyen is an American citizen. He is a permanent resident.

Diep Tran is a 3rd generation restaurateur/chef and the founder of The Banh Chung Collective. She is an advocate for better working conditions for restaurant workers. She's appeared on Netflix's Ugly Delicious, HBO Max's Take Out with Lisa Ling, and KCET's Migrant Kitchen.Most recently, she co-authored The Red Boat Cookbook with Cuong Pham and Tien Nguyen.Support this podcast at — https://redcircle.com/the-vietnamese-with-kenneth-nguyen/donationsAdvertising Inquiries: https://redcircle.com/brandsPrivacy & Opt-Out: https://redcircle.com/privacy