Cookbook Divas Podcast

New cookbooks coming out for Autumn 2024 from: Gibbs Smithhttps://www.cookbookdivas.com/2024/09/07/gibbs-smiths-new-cookbooks-for-autumn-2024/W.W. Norton and Countryman Presshttps://www.cookbookdivas.com/2024/09/08/new-cookbooks-coming-fall-2024-from-w-w-norton-and-countryman-press/Simon & Schusterhttps://www.cookbookdivas.com/2024/09/08/upcoming-autumn-2024-cookbooks-from-simon-schuster/Phaidon Presshttps://www.cookbookdivas.com/2024/09/09/new-cookbooks-for-autumn-2024-from-phaidon-press/Ingramhttps://www.cookbookdivas.com/2024/09/09/ingrams-new-crop-of-fall-2024-cookbooks/Also our announcement of the 2024 Little House on the Prairie Cooking Club https://www.cookbookdivas.com/2024/09/07/announcing-the-autumn-2024-little-house-cooking-club/#cookbook #cookbooks #cookbooktube

Today is New Release Tuesday today! Here are the new cookbooks coming out on July 9, 2024.(Disclosure: Some of the links in this post are affiliate links. This means if you click on the link and purchase the item, we will receive an affiliate commission at no extra cost to you)Cooking Greens on Fire: Vegetarian Recipes for the Dutch Oven and Grill, by Eva Helbæk Tram and Nicolai Tram (Gestalten; July 9, 2024)Cucina del Veneto: Delicious recipes from Venice and Northeast Italy, by Ursula Ferrigno (Ryland Peters & Small, July 9, 2024)The Good Chicken Cookbook, by Marcus Bean (Nourish, July 9, 2024)Jayaflava: A Celebration of Food, Flavour and Recipes from Sri Lanka, by Tasha Marikkar (Harper Design, July 9, 2024)Plantifully Simple: 100 Plant-Based Recipes and Meal Plans for Health and Weight-Loss, by Kiki Nelson (Simon & Schuster, July 9, 2024)Tapas: Delicious Little Plates to Share from Spain, by Ryland, Peters & Small (July 9, 2024)Tempted to Taste It, by Cierra Johnson Terry and Esa Hughes (Muse, July 9, 2024)Tom Kerridge Cooks Britain, by Tom Kerridge (Bloomsbury, July 9, 2024)Zoe's Fancy Cakes: Introducing Figure Making: A Guide to Creating Sugar People, by Zoe Hopkinson (Meze Publishing, July 9, 2024)And over on the drinks shelf…Tiki Cocktails: 180+ dreamy drinks and luau-inspired libations, by Shelly Slipsmith (Smith Street Books, July 9, 2024)We want to preview a few of these new cookbooks for you on our Cookbook Divas social channels!-CarrieCookbook Divas BlogCookbook Divas on Amazon LiveCookbook Divas on FacebookCookbook Divas on InstagramCookbook Divas on PinterestCookbook Divas on YouTube

Episode #44 Cookbook Divas Cookbooks for the Third Week of February 2022February 15th-21st SHOW NOTES for Cookbook Divas Podcast(Disclosure: Some of the links in this post are affiliate links. This means if you click on the link and purchase the item, we will receive an affiliate commission at no extra cost to you)The Bartender's Ultimate Guide to Cocktails: A Guide to Cocktail History, Culture, Trivia and Favorite Drinks (Bartending Book, Cocktails Gift, Cocktail Recipes), by Cheryl Charming  (Author), Gary Regan (Foreword) – February 15, 2022https://amzn.to/3G2DxKOCookbooks for FamilyFamily Comforts: Simple, Heartwarming Food to Enjoy Together, by Rebecca Wilson  (Author)  – February 15, 2022https://amzn.to/35hwf9bThe Art of Picnics: Seasonal Outdoor Entertaining, by Alanna O'Neil (Author)  – February 15, 2022https://amzn.to/3FYQjd9 In Minutes: 10, 20, 30 - How much time do you have tonight? By Clodagh McKenna – February 15, 2022https://amzn.to/3u0IQIoBaking:Miette: Recipes from San Francisco's Most Charming Pastry Shop, by Meg Ray  (Author), Leslie Jonath Frankie Frankeny (Photographer)  – February 15, 2022https://amzn.to/3tX4tJx The Sourdough Whisperer: The Secrets to No-Fail Baking with Epic Results, by Elaine Boddy  (Author) – February 15, 2022https://amzn.to/3G26eHR Specialty Cookbooks!  PlantYou: 140+ Ridiculously Easy, Amazingly Delicious Plant-Based Oil-Free Recipes, by Carleigh Bodrug  (Author), Dr. Will Bulsiewicz MD (Foreword)https://amzn.to/3rIRNmMThe Fresh Eggs Daily Cookbook: Over 100 Fabulous Recipes to Use Eggs in Unexpected Ways, by Lisa Steele  (Author) – February 15, 2022https://amzn.to/3482CXc Recipes for Royals: An Unofficial Cookbook for Fans of the Crown―75 Regal Recipes, by Dahlia Clearwater  (Author) – February 15, 2022https://amzn.to/3GocUjs

Episode #43 Cookbook Divas Cookbooks for the Second Week of February 2022February 8th - 14thSHOW NOTES for Cookbook Divas Podcast(Disclosure: Some of the links in this post are affiliate links. This means if you click on the link and purchase the item, we will receive an affiliate commission at no extra cost to you)Asian:101 Thai Dishes You Need to Cook Before You Die: The Essential Recipes, Techniques and Ingredients of Thailand by Jet Tila  (Author), Tad Weyland Fukomoto (Author) – January 25, 2022https://amzn.to/347LAsgJapanese Home Cooking by Chihiro Masui (Author), Hanae Kaede (Author), Annabelle Schachmes (Photographer) – February 14, 2022https://amzn.to/3u0849t10-Minute Chinese Takeout: Simple, Classic Dishes Ready in Just 10 Minutes! by Kwoklyn Wan  (Author) – February 8, 2022https://amzn.to/3FcSdGRBaking:Caketopia: Your Guide to Decorating Buttercream Cakes with Flair by Sheri Wilson  (Author)  – February 8, 2022https://amzn.to/3rbbXFzMeat/Veg/vegan:Carnivore-ish: 125 Protein-Rich Recipes to Boost Your Health and Build Muscle by Ashleigh Vanhouten (Author), Beth Lipton  (Author) – February 8, 2022https://amzn.to/3nUx12fEasy Vegan Home Cooking: Over 125 Plant-Based and Gluten-Free Recipes for Wholesome Family Meals by Laura Theodore  (Author) – February 8, 2022https://amzn.to/3GjuZ3bSalad: 100 Recipes for Simple Salads & Dressings by Janneke Philippi  (Author) – February 15, 2022https://amzn.to/33Rq4Zd Drink:Spill the Beans: Global Coffee Culture and Recipes by gestalten (Editor), Lani Kingston  (Editor) – February 8, 2022https://amzn.to/31Ng7ee 

Episode #42 Cookbook Divas Cookbooks for the First Week of February 2022SHOW NOTES for Cookbook Divas Podcast(Disclosure: Some of the links in this post are affiliate links. This means if you click on the link and purchase the item, we will receive an affiliate commission at no extra cost to you)Crazy for Cookies, Brownies, and Bars: Super-Fast, Made-from-Scratch Sweets, Treats, and Desserts by Dorothy Kern  (Author)  – February 1, 2022https://amzn.to/3nh8mEQThe Slow Cook: 80 modern & delicious slow-cooked recipes by Justine Schofield (Author) – February 1, 2022https://amzn.to/3FgZTrCReader's Digest Plant Based Cooking for Everyone: More than 150 Delicious Healthy Recipes the Whole Family Will Enjoy by Reader's Digest  (Editor) – February 1, 2022https://amzn.to/3Fi9UETRoots: A Jamaican Cookbook by Kristian Smith (Author) – February 6, 2022https://amzn.to/3GvANq4Taco Loco: Mexican Street Food from Scratchby Jonas Cramby  (Author) – February 1, 2022https://amzn.to/33oUQrVThe Man Who Ate Too Much: The Life of James Beard by John Birdsall – February 1, 2022https://amzn.to/3zO6457 The Savory Baker: 150 Creative Recipes, from Classic to Modern – February 1, 2022https://amzn.to/3Ii9dgw The Steger Homestead Kitchen: Simple Recipes for an Abundant Life by Will Steger (Author), Beth Dooley  (Author), Rita Mae Steger (Author) – February 1, 2022https://amzn.to/3nJ2YuiBig Zuu's Big Eats by Big Zuu – February 1, 2022https://amzn.to/3GRDQcwHigh Cocktails: Psychoactive Non-Alcoholic Cocktails by Noah Tucker (Author), Anthony Joseph (Author), Jules Marshall (Author) February 1, 2022https://amzn.to/3KpM7Xv Carving Kitchen Tools by Moa Brännström Ott – February 1, 2022https://amzn.to/3KsG6sU

Episode #41 Cookbook Divas Cookbooks for the Last Week of January 2022SHOW NOTES for Cookbook Divas Podcast(Disclosure: Some of the links in this post are affiliate links. This means if you click on the link and purchase the item, we will receive an affiliate commission at no extra cost to you)BAKING:The Complete French Macarons Cookbook: 100 Classic and Creative Recipes by Natalie Wong  (Author) – January 25, 2022https://amzn.to/3Gii8hnBaking: The Ultimate Cookbook by Robert Gonzalez (Author), Dan Crean (Author) – January 25, 2022https://amzn.to/3zLHi5TAMERICAN COOKBOOKS:The Tex-Mex Table: 60 Knockout Recipes from the Lone Star State by Mandi Hickman  (Author) – January 25, 2022https://amzn.to/3rd0u8NBest of American Barbecue Smoker Cookbook by Will Budiaman  (Author) – January 25, 2022https://amzn.to/3qgz8zaBest Recipes from the Farmer's Wife Cookbook: Over 250 Blue-Ribbon Recipes by Beverly Hudson (Author), Kari Cornell (Author), Melinda Keefe (Author), Jeff McLaughlin (Editor) – January 25, 2022https://amzn.to/337ap7HThe Southern Baking Cookbook: 60 Comforting Recipes Full of Down-South Flavor by Jenn Davis  (Author) – January 25, 2022https://amzn.to/3nhZI9gMISCELLANEOUSReal Food Fermentation, Revised and Expanded: Preserving Whole Fresh Food with Live Cultures in Your Home Kitchen by Alex Lewin  (Author)  – January 25, 2022https://amzn.to/3JZcSSdHappy Vegan Food: Fast, fresh, simple vegan by Bettina Campolucci Bordi  (Author) – January 25, 2022https://amzn.to/3HS2QQYAuthentic Indian Cooking with Your Instant Pot: Classic and Innovative Recipes for the Home Cook by Vasanti Bhadkamkar-Balan  (Author) – January 25, 2022https://amzn.to/3zKEhTiA few books from AllrecipesOne-Pan Dinners: Healthy No-Fuss Meals by The Editors of Allrecipes (Author)  – January 21, 2022https://amzn.to/3zQq9aVAllrecipes Breakfast: 92 Sunny Recipes To Start Your Day! by The Editors of Allrecipes (Author) – January 21, 2022https://amzn.to/3qf7mTJThanks for listening!Cookbook Divas BlogCookbook Divas on FacebookCookbook Divas on Instagram Cookbook Divas on PinterestCookbook Divas on YouTube

Cookbook Divas Podcast Episode #40: Cookbooks for the Third Week of January 2022 SHOW NOTES for Cookbook Divas Podcast(Disclosure: Some of the links in this post are affiliate links. This means if you click on the link and purchase the item, we will receive an affiliate commission at no extra cost to you)Savory Dinner Pies: More than 80 Delicious Recipes from Around the World by Ken Haedrich  (Author), Jeff McLaughlin (Editor) – January 18, 2022https://amzn.to/3r6B38EComplete Cajun Cookbook: 100 Home-Cooked Bayou Classics by Ryan Boudreaux  (Author) – January 18, 2022https://amzn.to/31NrUt7Small-Batch Snacking Cake Cookbook: 75 Quick-Prep Recipes to Satisfy Your Sweet Tooth by Aimee Broussard  (Author) – January 18, 2022https://amzn.to/3zPbpJJTamu: A Guest at the Bornean Table by Bryan Koh (Author) – January 15, 2022https://amzn.to/3JYLSlLHealthy Mediterranean Recipes: Simple, Nutritious and Delicious Recipes for Everyday Meals by Publications International Ltd.  (Author) – January 15, 2022https://amzn.to/3K3hAysMarcus' Kitchen: My favourite recipes to inspire your home-cooking by Marcus Wareing  (Author) – January 18, 2022https://amzn.to/3HRB72QAlice Waters Cooks Up a Food Revolution by Diane Stanley  (Author), Jessie Hartland (Illustrator) January 18, 2022https://amzn.to/3zNDDV4The Cannabinoid Cookbook: Transform Your Health Using Herbs and Spices from Your Kitchen by Daniel Green  (Author), Joseph Feuerstein MD  (Author) – January 18, 2022https://amzn.to/3JZxERMThe Weekly Vegan Meal Plan Cookbook: A 3-Month Kickstart Guide to Plant-Based Cooking by Kylie Perrotti  (Author)  – January 18, 2022https://amzn.to/3FhPUCbMore Plants On Your Plate: Over 75 Fast and Easy Plant-Forward Recipes & Meal Prep Tips by Bailey Rhatigan (Author)  – January 18, 2022https://amzn.to/33oqvJKUnbelievably Vegan: 100+ Life-Changing, Plant-Based Recipes: A Cookbook by Charity Morgan  (Author), Venus Williams (Foreword) – January 18, 2022https://amzn.to/3fdv3FOThanks for listening!Cookbook Divas BlogCookbook Divas on FacebookCookbook Divas on Instagram Cookbook Divas on PinterestCookbook Divas on YouTube

Cookbook Divas Podcast Episode #39: Cookbooks for the Second Week of January 2022Here are new cookbooks coming out the second week of January! It's a small haul, still exciting!SHOW NOTES for Cookbook Divas Podcast(Disclosure: Some of the links in this post are affiliate links. This means if you click on the link and purchase the item, we will receive an affiliate commission at no extra cost to you)The Six Vegan Sisters Everyday Cookbook: 200 Delicious Recipes for Plant-Based Comfort Food, by Six Vegan Sisters   – January 11, 2022https://amzn.to/3JNoHe7Good Enough: A Cookbook: Embracing the Joys of Imperfection and Practicing Self-Care in the Kitchen, by Leanne Brown – January 11, 2022https://amzn.to/3eYR4ruMy Year in Meals (PAPERBACK a full decade later), by Rachel Ray – January 11, 2022https://amzn.to/3F1tFAj Italian Cooking Like Nonna: Authentic Family Recipes with Extraordinary Flavor and Endless Variations, by Caroline De Luca – January 11, 2022https://amzn.to/3JMU48QMy Indian Bucket List Cookbook: 60 Bold, Authentic Dishes Everyone Needs to Try, by Neha Mathur – January 11, 2022https://amzn.to/3pYa1B5Nachos for Dinner: Surprising Sheet Pan Meals the Whole Family Will Love, by Dan Whalen – January 11, 2022https://amzn.to/339JF5XRunning on Veggies: Plant-Powered Recipes for Fueling and Feeling Your Best, by Lottie Bildirici – January 11, 2022https://amzn.to/3F2OEmuThe Emily Dickinson Cookbook: Recipes from Emily's Table Alongside the Poems That Inspire Them, by Arlyn Osborne  (Author) – January 11, 2022https://amzn.to/3zvGhyH Healthy Slow Cooker: Over 60 recipes for nutritious, home-cooked meals from your electric slow cooker, by Nicola Graimes (Author) – January 11, 2022https://amzn.to/3eVz7dk Plant-based Burgers: and other vegan recipes for dogs, subs, wings and more, by Jackie Kearney (Author) – January 11, 2022https://amzn.to/3FdNOU9

Cookbook Divas Podcast Episode #38: Cookbooks for the First Week of January 2022Happy New Year from Cookbook Divas! Let's start 2022 strong with brand new cookbooks in the 1st week of January! SHOW NOTES for Cookbook Divas Podcast(Disclosure: Some of the links in this post are affiliate links. This means if you click on the link and purchase the item, we will receive an affiliate commission at no extra cost to you)One Pan Perfect, by Donna Hay - January 4, 2022https://amzn.to/3z2EjW2One: Pot, Pan, Planet: A Greener Way to Cook for You and Your Family: A Cookbook, by Anna Jones - January 4, 2022https://amzn.to/3EDZVtmBatched & Bottled Cocktails, by Max Venning (Author), Noel Venning (Author) – January 4, 2022https://amzn.to/3sDqaNSMore Than Veggies: Asian Favourites Made Plant-based, by Joy Yuan – January 1, 2022https://amzn.to/3FsJXmVThe Cauliflower Cookbook: Unleash the Cauli-power! by Heather Thomas  – January 1, 2022https://amzn.to/3sDblv1The Grilled Cheese Sandwich Cookbook: Classic and Creative Melts for Your Panini Press, Skillet, or Indoor Grill, by Anthony Leis Jr. – January 4, 2022https://amzn.to/3pytLv0Healthy and Hearty Salads: Substantial Main Courses for Every Season, by Caroline Hofberg – January 4, 2022https://amzn.to/3mBfZG5Rick Stein at Home: Recipes, Memories and Stories from a Food Lover's Kitchen, by Rick Stein – January 1, 2022https://amzn.to/3FzTEQDPinch Of Nom Everyday Light, by Kay Featherstone  (Author), Kate Allinson (Author)  – January 1, 2022https://amzn.to/3mBrb5iThe Kitchen Cabinet: An Almanac for Food Lovers, by Annie Gray – January 1, 2022https://amzn.to/3qsb4s2Wild Cooking: Surprising Seasonal Dishes With Fresh Vegetables and Fruits, by Frank Fol (Author), Ilse De Vis (Author) – January 4, 2022https://amzn.to/3etJHbsEat Feel Fresh: A Contemporary, Plant-Based Ayurvedic Cookbook, by Sahara Rose Ketabi – January 4, 2022https://amzn.to/3syScKBWhat Vegans Eat – Easy Vegan!: Over 80 Tasty and Sustainable Recipes, by Brett Cobley – January 4, 2022https://amzn.to/3z0ftq1

Happy holidays and Happy New Year from Cookbook Divas! SHOW NOTES for Cookbook Divas Podcast(Disclosure: Some of the links in this post are affiliate links. This means if you click on the link and purchase the item, we will receive an affiliate commission at no extra cost to you)30 Minute Mowgli: Fast Easy Indian from the Mowgli Home Kitchen by Nisha Katona (Author)  – December 28, 2021https://amzn.to/3n59RGKVegan Ramen: 50 Plant-Based Recipes for Ramen at Home by Armon Pakdel (Author), Zoe Lichlyter (Author)  – December 21, 2021https://amzn.to/3GafWIASouthern Living 2021 Annual Recipes: An Entire Year of Recipes (Southern Living Annual Recipes) by Editors of Southern Living – December 21, 2021https://amzn.to/3EuOjJyThe Asian Market Cookbook: How to Find Superior Ingredients to Elevate Your Asian Home Cooking by Vivian Aronson – December 21, 2021https://amzn.to/3dbLP70Bread Book: Ideas and Innovations from the Future of Grain, Flour, and Fermentation [A Cookbook] by Chad Robertson  (Author), Jennifer Latham  Liz Barclay (Photographer) – December 21, 2021https://amzn.to/2ZQGPliThe Comfortable Kitchen: 105 Laid-Back, Healthy, and Wholesome Recipes (A Defined Dish Book) by Alex Snodgrass – December 28, 2021https://amzn.to/3luxjfoVegan Chinese Cookbook: 75 Delicious Plant-Based Favorites by Yang Yang (Author) – December 21, 2021https://amzn.to/2ZOCsarThe Plant-Based Family Cookbook: 60 Easy & Nutritious Vegan Meals Kids Will Love! by Claire Swift  (Author), Sarah Biagetti (Author) – December 21, 2021https://amzn.to/2ZO0GS9The Red Boat Fish Sauce Cookbook: Beloved Recipes from the Family Behind the Purest Fish Sauce  by Cuong Pham (Author), Tien Nguyen  (Author), Diep Tran (Author) – December 28, 2021https://amzn.to/3Em2uAJMezcal and Tequila Cocktails: A Collection of Mezcal and Tequila Cocktails by Emanuele Mensah – December 28, 2021https://amzn.to/3I8TcKR

SHOW NOTES for Cookbook Divas Podcast(Disclosure: Some of the links in this post are affiliate links. This means if you click on the link and purchase the item, we will receive an affiliate commission at no extra cost to you)The 7-Day Basket: The no-waste cookbook that everyone is talking about - Ian Haste -Demeber 2014,https://amzn.to/3D42RzeFinch Bakery: Sweet Homemade Treats and Showstopper Celebration Cakes by Lauren Finch  (Author), Rachel Finch  (Author)-  December 14, 2021https://amzn.to/3wGTZgDThe Beginner's Guide to Gluten-Free Vegan Baking: 60 Easy Plant-Based Desserts for Any Occasion by Gina Fontana  (Author) December 14, 2021https://amzn.to/3wzqQnrIn Love with Paris: Recipes & Stories From the Most Romantic City in the World BY Anne-Katrin Weber– December 14, 2021https://amzn.to/30g66FyAssassin's Creed: The Culinary Codex by Thibaud Villanova– December 14, 2021https://amzn.to/3wAaA5BThe Witch's Feast: A Kitchen Grimoire by Melissa Madara (Author)  – December 14, 2021https://amzn.to/3F5FFkIThe Bengali Five Spice Chronicles, Expanded Edition: Exploring the Cuisine of Eastern India by Rinku Bhattacharya  – December 14, 2021 https://amzn.to/3F8sYWzThe Art of Sushi, by Franckie Alarcon (Author)  – December 14, 2021https://amzn.to/3c0X7uiAshia's Table: Family Recipes from India and beyond, by Ashia Ismail-Singer – December 14, 2021https://amzn.to/3n3LHfKThe Regency Book of Drinks: Quaffs, Quips, Tipples, and Tales from Grosvenor Square by Amy Finley   – December 14, 2021https://amzn.to/3wzIS94The Big Book of King Cake by Matt Haines (Author)– December 14, 2021https://amzn.to/3FktIYPChristmas at River Cottage by Lucy Brazier  (Author) + Hugh Fearnley-Whittingstall (Author) – December 14, 2021https://amzn.to/3CT6o2J

Cookbook Divas First Week of December 2021 - SHOW NOTES(Disclosure: Some of the links in this post are affiliate links. This means if you click on the link and purchase the item, we will receive an affiliate commission at no extra cost to you)Vegan Christmas Cookies & Cocoa: Holiday treats and warm winter drinks, all astonishingly egg and dairy-free! by Audrey Dunham (Author) - December 1, 2021https://amzn.to/3F1kwIHThe Dessert Game: Simple tricks, skill-builders and show-stoppers to up your game, by Reynold Poernomo (Author)  – December 7, 2021https://amzn.to/3COxmsPMore Mediterranean: 225+ New Plant-Forward Recipes Endless Inspiration for Eating Well, America's Test Kitchen  – December 7, 2021https://amzn.to/3k9f5zbFantastic Vegan Cookies: 60 Plant-Based Treats for Any Occasion, by Tiina Strandberg – December 7, 2021https://amzn.to/3EPyxsPTaste of Home 5 Ingredient Comfort Food (TOH 5 Ingredient), Taste of Home (Editor)– December 7, 2021https://amzn.to/3GKoLK6Bread Ahead: The Expert Home Baker: A Masterclass in Classic Baking,  Matthew Jones (Author) – December 7, 2021https://amzn.to/2ZRwC8hDream Desserts: 60 Over-the-Top Recipes for Truly Fabulous Flavor, by Amie MacGregor – December 7, 2021https://amzn.to/3CMfoHnTwochubbycubs Fast and Filling Food: 100 Delicious Slimming Recipes, by James Anderson (Author), Paul Anderson (Author)  – December 7, 2021https://amzn.to/3mLCEzHAdvanced Bread Baking at Home: Recipes & Techniques to Perfect Your Sourdough and More, by Daniele Brenci – December 7, 2021https://amzn.to/3o1MOeSThe Complete Guide to Smoking Meat: 100 Smokin' Good Recipes for BBQ and More, by publishers of Rockridge Press - December 7, 2021https://amzn.to/3o23Tp6The Nordic Baker: Plant-Based Bakes and Seasonal Stories from a Kitchen in the Heart of Sweden, by Sofia Nordgren– December 7, 2021https://amzn.to/3CM3b5FRunning on Veggies: Plant-Powered Recipes for Fueling and Feeling Your Best, by Lottie Bildirici  - December 7, 2021https://amzn.to/3wjytywThali: A Joyful Celebration of Indian Home Cooking, by Maunika Gowardhan December 7, 2021https://amzn.to/3wgMjS0

Cookbook Divas Last Week of October 2021 - SHOW NOTESArty Parties: An Entertaining Cookbook by the Creator of Salad for President, by Julia Shermanhttps://amzn.to/3EQO8ZbBake Away: Twenty Recipes Capturing the Spirit of Creativity, Experience, and Expression, by Sahana Vijhttps://amzn.to/300RtWHCannelle et Vanille Bakes Simple: A New Way to Bake Gluten-Free, by Aran Goyoagahttps://amzn.to/3k8K8uZThe Chocolatier's Kitchen, by Davide Comaschi and friendshttps://amzn.to/302uJW9Cookies: The New Classics: A Baking Book, by Jesse Szewczykhttps://amzn.to/3k9auNkCooking at Home: Or, How I Learned to Stop Worrying About Recipes (And Love My Microwave), by David Chang and Priya Krishnahttps://amzn.to/3o1hHQCCravings: All Together: Recipes to Love: A Cookbook, by Chrissy Teigenhttps://amzn.to/3qfslGaDivine Your Dinner: A Cookbook for Using Tarot as Your Guide to Magickal Meals, by Courtney McBroom and Melinda Lee Holmhttps://amzn.to/3nVvp7HThe Essential Pie Cookbook: 50 Sweet & Savory Recipes, by Saura Klinehttps://amzn.to/2Ym2m4EGobble: The Quintessential Thanksgiving Playbook, by PK Isacs and Nadine Isacshttps://amzn.to/3q7CwwwGrist: A Practical Guide to Cooking Grains, Beans, Seeds, and Legumes, by Abra Berenshttps://amzn.to/3nZURZHItalian American: Red Sauce Classics and New Essentials, by Angie Rito, Scott Tacinelli, and Jamie Feldmarhttps://amzn.to/3bKfkMB  My New Table: Everyday Inspiration for Eating + Living, by Trish Magwoodhttps://amzn.to/2ZRVQn1 The Official Guinness Cookbook: Over 70 Recipes for Cooking and Baking from Ireland's Famous Brewery, by Caroline Hennessyhttps://amzn.to/3k8nRxjPasta: The Spirit and Craft of Italy's Greatest Food, with Recipes, by Missy Robbins and Talia Baiocchi https://amzn.to/3sTjgCyRise and Run: Recipes, Rituals and Runs to Fuel Your Day: A Cookbook, by Shalane Flanagan and Elyse Kopeckyhttps://amzn.to/3mKM52DSlovenian Cuisine: From the Alps to the Adriatic in 20 Ingredients, by Janez Bratovzhttps://amzn.to/3bJCa7810-Minute Sourdough: Breadmaking for Real Life, by Vanessa Kimbellhttps://amzn.to/2XdtLonTomb Raider: The Official Cookbook and Travel Guide, by Sebastian Haley and Tara Theoharishttps://amzn.to/3q7FvVK THE END

Kaiti and Carrie talk about the new cookbooks being released in the third week of October 2021!(Disclosure: Some of the links in this post are affiliate links. This means if you click on the link and purchase the item, we will receive an affiliate commission at no extra cost to you)Baking with Dorie: Sweet, Salty & Simple, by Dorie Greenspanhttps://amzn.to/2ZikPixBayrut: The Cookbook: Recipes From the Heart of a Lebanese City Kitchen, by Hisham Assadhttps://amzn.to/2ZqMtdmBlack Food: Stories, Art, and Recipes from Across the African Diaspora, by Bryant Terry (Oct 19)https://amzn.to/3sXF9k8Cocoa Bombs: Over 40 Make-at-Home Recipes for Explosively Fun Hot Chocolate Drinks, by Eric Torres-Garciahttps://amzn.to/3GA0whVThe Curry Guy Bible: Recreate Over 200 Indian Restaurant and Takeaway Classics at Home, by Dan Toombshttps://amzn.to/3GmE9w1Everyday Cook: Vibrant Recipes, Simple Methods, Delicious Dishes, by Donal Skehanhttps://amzn.to/3Cu8vKAFrom Gujarat, With Love: 100 Easy Indian Vegetarian Recipes, by Vina Patelhttps://amzn.to/3vKW1vEHolly Jolly Cookies & Cakes: 100+ Delicious Treats for the Most Wonderful Time of the Year, by Alexis Merselhttps://amzn.to/3jGCec1Istria: Recipes and stories from the hidden heart of Italy, Slovenia and Croatia, by Paola Bacchiahttps://amzn.to/3vOTCA1Lidia's a Pot, a Pan, and a Bowl: Simple Recipes for Perfect Meals, by Lidia Bastianich and Tanya Bastianich Manualihttps://amzn.to/3pFpFBuOn Board: Inspiration, Ideas & Recipes for Exceptional Entertaining, by Derek Bissonette and Gabrielle Cotehttps://amzn.to/3mgHPHVThe Pioneer Woman Cooks―Super Easy!: 120 Shortcut Recipes for Dinners, Desserts, and More, by Ree Drummondhttps://amzn.to/2XMlxnMPlant-Based Cooking for Absolute Beginners: 60 Recipes & Tips for Super Easy Seasonal Recipes, by Therese Elgquisthttps://amzn.to/3nwkDVlSlovenian Cuisine: From the Alps to the Adriatic in 20 Ingredients, by Janez Bratovzhttps://amzn.to/3Ckb2qHThat Sounds So Good: 100 Real-Life Recipes for Every Day of the Week, by Carla Lalli Musichttps://amzn.to/3pBFwBaUnder Coconut Skies: Feasts & Stories from the Philippines, by Yasmin Newmanhttps://amzn.to/3Cn7V1mZoe's Ghana Kitchen: An Introduction to New African Cuisine – From Ghana With Love, by Zoe Adjonyohhttps://amzn.to/3EnnqqN

COOKBOOK DIVAS EPISODE #32 SHOW NOTESKaiti and Carrie explore the new cookbooks being released in the second week of October 2021!(Disclosure: Some of the links in this post are affiliate links. This means if you click on the link and purchase the item, we will receive an affiliate commission at no extra cost to you)Animal-Inspired Meals and Snacks For Kids: 40 Easy Recipes That Make Eating Fun, by Jill MillsBake: Breads, Cakes, Croissants, Kouign Amanns, Macarons, Scones, Tarts, by Rory MacdonaldBanana Breads, Loaf Cakes & Other Quick Bakes: 60 Deliciously Easy Recipes for Home Baking, by Ryland Peters & SmallConveniently Delicious: How to Cook and Eat with Spontaneity and Joy, by Devin ConnellDining with the Dead: A Feast for the Souls on Day of the Dead, by Mariana Nuno Ruiz and Ian McEnroeThe Dutch Oven Cookbook: 60 Recipes for One-Pot Cooking, by Louise PickfordEarth to Table Bakes: Everyday Recipes for Baking with Good Ingredients, by Bettina Schormann and Erin SchiestelEataly: All About Pizza, Pane & Panini: Regional Pizza, Bread & Sandwich Traditions, by EatalyFireside Food for Cold Winter Nights: More Than 75 Comforting and Warming Recipes, by Ryland, Peters & SmallFlavors from the Garden: Heirloom Vegetable Recipes from Roughwood, by William Woys WeaverIt's a Wonderful Life: The Official Bailey Family Cookbook, by Insight EditionsThe Korean Vegan Cookbook: Reflections and Recipes from Omma's Kitchen, by Joanne Lee MolinaroLentil Soup (Children's picture book) by Carole TremblayGennaro's Limoni: Vibrant Italian Recipes Celebrating the Lemon, by Gennaro ContaldoMartha Stewart's Fruit Desserts: 100+ Delicious Ways to Savor the Best of Every Season: A Baking Book, by Martha Stewart and the Editors of Martha Stewart LivingThe Modern Preserver's Kitchen: Cooking with Jam, Chutney, Pickles and Ferments, by Kylee NewtonMooncakes and Milk Bread: Sweet and Savory Recipes Inspired by Chinese Bakeries, by Kristina ChoSweets!: Super Delicious Cakes, Cookies, Cupcakes, Cobblers, Pies, Pops and More, by Publications InternationalUltimate Guide to Meatballs: 100 Mouthwatering Recipes, Sides, Sauces & Garnishes, by Matteo BrunoVa va Voom Vegan Cakes: More than 50 Recipes for Vegan-Friendly Bakes That Not Only Taste Great but Look Amazing!, by Angela Romeohttps://amzn.to/3m1iEbS  

Carrie and Kaiti explore the new cookbooks being released in the first week of October 2021!(Disclosure: Some of the links in this post are affiliate links. This means if you click on the link and purchase the item, we will receive an affiliate commission at no extra cost to you)Annabel Karmel's Fun, Fast and Easy Children's Cookbook, by Annabel Karmelhttps://amzn.to/3iTofPPFriends: The Official Central Perk Cookbook, by Kara Mickelsonhttps://amzn.to/3iTePUhHot Cocoa Bombs: Delicious, Fun, and Creative Hot Chocolate Treats, by Natalie Wisehttps://amzn.to/3AyJbBoHow to Cook: The 100 Essential Recipes Everyone Should Know, by Darina Allenhttps://amzn.to/3v0InEpNailed It! - Baking Challenges for the Rest of Ushttps://amzn.to/3ashGPrNordic Family Kitchen: Seasonal Home Cooking, by Mikkel Karstadhttps://amzn.to/2YNjD6NSamarkand: Recipes and Stories From Central Asia and the Caucasus, by Caroline Edenhttps://amzn.to/3iRlRZXVegan Mug Cakes: 40 Easy Cakes to Make in a Microwave, by Lottie Covellhttps://amzn.to/3mHXhf9Well Seasoned: A Year's Worth of Delicious Recipes, by Mary Berghttps://amzn.to/3apfxnP

Show Notes: Cookbook Divas Podcast Episode #30 - Cookbooks coming out the final week of September 2021Fourth week of SeptemberCelebrate with Kim-Joy: Cute Cakes and Bakes to Make Every Occasion Joyful, by Kim-Joyhttps://amzn.to/2XgdXkNCocoa Bombs: Over 40 Make-at-Home Recipes for Explosively Fun Hot Chocolate Drinkshttps://amzn.to/3k2eBtKCounty Fair: Nostalgic Blue Ribbon Recipes from America's Small Towns, by Liza Gershmanhttps://amzn.to/3xBtI24The Date Night Cookbook, by Ned Fulmer and Ariel Fulmerhttps://amzn.to/3jLtGzIDivine Your Dinner: A Cookbook for Using Tarot as Your Guide to Magickal Meals, by Courtney McBroom and Melinda Lee Holmhttps://amzn.to/3yDrXCYEarth to Table Bakes: Everyday Recipes for Baking with Good Ingredients, by Bettina Schormann and Erin Schiestelhttps://amzn.to/3CvqnFDEdible Crafts Kids' Cookbook Ages 4-8: 25 Fun Projects to Make and Eat! By Charity Mathewshttps://amzn.to/3CRntLtThe Essential Pie Cookbook: 50 Sweet & Savory Recipes, by Saura Klinehttps://amzn.to/3lRLGLGThe Great Outdoors Cookbook: Over 100 Recipes for the Campground, Trail, or RV, by Melanie Jenkinsonhttps://amzn.to/3jFz5sdHow to Bake Anything Gluten-Free, by Becky Excellhttps://amzn.to/3jLQnDQThe Italian Bakery: Step-by-Step Recipes with the Silver Spoon, by The Silver Spoon Kitchenhttps://amzn.to/3jKeHpWLazy Baking: Really Easy Sweet and Savoury Bakes, by Jessica Elliott Dennisonhttps://amzn.to/3CyBqxHMartha Stewart's Fruit Desserts: 100+ Delicious Ways to Savor the Best of Every Season: A Baking Book, by Martha Stewart and the Editors of Martha Stewart Livinghttps://amzn.to/3jBIC3uThe Modern Larder: From Anchovies to Yuzu, a Guide to Artful and Attainable Home Cooking, by Michelle Mackenziehttps://amzn.to/3s3Lj1CThe Quick Fix Kitchen: Easy Recipes and Time-Saving Tips for a Healthier, Stress-Free Life: A Cookbook, by Tia Mowryhttps://amzn.to/37MCpfLThe Stay-at-Home Chef Slow Cooker Cookbook: 120 Restaurant-Quality Recipes You Can Easily Make at Home, by Rachel Farnsworthhttps://amzn.to/3s6FobUThe Tiny Kitchen Cookbook: Strategies and Recipes for Creating Amazing Meals in Small Spaces, by Annie Mahlehttps://amzn.to/3yJ2NTCTrisha's Kitchen: Easy Comfort Food for Friends and Family, by Trisha Yearwoodhttps://amzn.to/37A3AdjTHE END

SHOW NOTES for Cookbook Divas Podcast(Disclosure: Some of the links in this post are affiliate links. This means if you click on the link and purchase the item, we will receive an affiliate commission at no extra cost to you)Third Week of September – September 21stAmerican Girl Tea Parties: Delicious Sweets & Savory Treats to Share, by Weldon Owenhttps://amzn.to/2VLuyfGAnimal-Inspired Meals and Snacks For Kids: 40 Easy Recipes That Make Eating Fun, by Jill Millshttps://amzn.to/3Cy1hWBArab Fairy Tale Feasts: A Literary Cookbook, by Karim Alwarihttps://amzn.to/3jJaoLxBake Class Step-by-Step: Recipes for Savoury Bakes, Bread, Cakes, Biscuits and Desserts, by Anneka Manninghttps://amzn.to/2XhngB7 Beat Bobby Flay: Conquer the Kitchen with 100+ Battle-Tested Recipes: A Cookbookhttps://amzn.to/3seqS28Bowls and Broths: Build a Bowl of Flavour From Scratch, with Dumplings, Noodles, and More, by Pippa Middlehursthttps://amzn.to/3s5Dt7zBurnt Toast and Other Disasters: A Book of Heroic Hacks, Fabulous Fixes, and Secret Sauces, by Cal Peternellhttps://amzn.to/3sbTA3xChinese Takeout in 5: 80 of Your Favorite Dishes Using Only Five Ingredients, by Kwoklyn Wanhttps://amzn.to/3lPfEQuKaravan Kitchen, by Soraya Beheshtihttps://amzn.to/3jymSWc Instant Pot Vegan Indian Cookbook: 80 Quick and Easy Plant-Based Favorites, by Meena Agarwalhttps://amzn.to/3fJO2buLemon, Love & Olive Oil, by Mina Stonehttps://amzn.to/3iyKCdpMacedonia: The Cookbook: Recipes and Stories from the Balkans, by Katerina Nitsuhttps://amzn.to/3m24NTt Melba's American Comfort: 100 Recipes from My Heart to Your Kitchen, by Melba Wilsonhttps://amzn.to/3CwNEXCThe Southern Baking Cookbook: 60 Comforting Recipes Full of Down-South Flavor, by Jenn Davishttps://amzn.to/3yzkiWkTasting Vietnam: Flavors and Memories from My Grandmother's Kitchen, by Anne-Solenne Hattehttps://amzn.to/3At5F7n10-Minute Sourdough: Breadmaking for Real Life, by Vanessa Kimbellhttps://amzn.to/2XdtLonUltimate Guide to Meatballs: 100 Mouthwatering Recipes, Sides, Sauces & Garnishes, by Matteo Brunohttps://amzn.to/3CySTpJY'all Come Over: Charming Your Guests with New Recipes, Heirloom Treasures, and True Southern Hospitality, by Rebecca Langhttps://amzn.to/3jCPkGl

SHOW NOTES for Cookbook Divas Podcast(Disclosure: Some of the links in this post are affiliate links. This means if you click on the link and purchase the item, we will receive an affiliate commission at no extra cost to you)Cookbooks Coming out the Second Week in September 2021 – Sept 14ishAntoni: Let's Do Dinner, by Antoni Porowskihttps://amzn.to/3s6JP6xThe Art of Picnics: Seasonal Outdoor Entertaining, by Alana O'Neilhttps://amzn.to/3yvXpmuBatch But Better: 3 Meals From 1: More Taste + Less Wastehttps://amzn.to/2VFwpmnBrownies, Blondies and Other Traybakes: 65 Delicious Recipes for Home-Baked Sweet Treats, by Ryland Peters & Smallhttps://amzn.to/3yEcPp0Celebrate: Plant Based Recipes for Every Occasion, by Bettina Campolucci Bordihttps://amzn.to/3lVo4WeCook Once Dinner Fix: Quick and Exciting Ways to Transform Tonight's Dinner into Tomorrow's Feast, by Cassy Joy Garciahttps://amzn.to/3yvYtH0Easy Gluten Free Baking Cookbook: 65 Sweet and Savory Favorites, by Jessica Kirkhttps://amzn.to/3fM9z3wHob: A Simpler Way to Cook – 80 Stove-Top Recipes for Everyone, by Amy Sheppardhttps://amzn.to/37xLRDkJapanese Cuisine: An Illustrated Guide, by Laure Kiehttps://amzn.to/3fIX5JRKid Chef Bakes: The Kids Cookbook for Aspiring Bakers, by Lisa Huffhttps://amzn.to/2U30pI0Just One Pan: Over 100 Easy and Creative Recipes for Home Cooking, by Jane Lovetthttps://amzn.to/3lOm9mkMaman: The Cookbook: All-Day Recipes to Warm Your Heart, by Elisa Marshall and Benjamin Sormontehttps://amzn.to/2UavEkENaturally, Delicious Dinners, by Danny Seohttps://amzn.to/3lOy3gmOnce Upon a Chef: Weeknight/Weekend: 70 Quick-Fix Weeknight Dinners + 30 Luscious Weekend Recipes: A Cookbook, by Jennifer Segalhttps://amzn.to/3g6CwazOn Toast: More than 70 Deliciously Inventive Recipes, by Ryland Peters & Smallhttps://amzn.to/3CAZZtIPeace, Love, and Pasta: Simple and Elegant Recipes from a Chef's Home Kitchen, by Scott Conanthttps://amzn.to/2X3q3xqPimp Your Noodles, by Sarah Cookhttps://amzn.to/3yuVH4RPub Grub: Recipes for Classic Comfort Food, by Ryland Peters & Smallhttps://amzn.to/3yzQYyZSouthern Sugar, by Belinda Smith-Sullivanhttps://amzn.to/3yBAkiqSpectacular Spreads: 50 Amazing Food Spreads for Any Occasion, by Maegan Brownhttps://amzn.to/3As8CFoTwo's Company: The Best of Cooking for Couples, Friends and Roommates, by Orlando Murrinhttps://amzn.to/3Aoro0jVegan Soul Food Cookbook: Plant-Based, No-Fuss Southern Favorites , by Nadira Jenkins-Elhttps://amzn.to/3fNDGYlThe Vegetarian Family Cookbook: 100 Simple Kid-Friendly Recipes to Enjoy Together, by Kristen Woodhttps://amzn.to/3ix8wpB

Show Notes: Cookbook Divas Cookbooks Coming Out First Week of September 2021(Disclosure: Some of the links in this post are affiliate links. This means if you click on the link and purchase the item, we will receive an affiliate commission at no extra cost to you)All Day Baking: Savoury, Not Sweet, by Michael James and Pippa James https://amzn.to/3xxe2Nl“Amber& Rye” by Zuza Zak https://amzn.to/3jDfn09 Apple Kitchen, by Madeleine and Florian Ankner https://amzn.to/3xrNf5b Baking for the Holidays by Sarah Kiefferhttps://amzn.to/3lN2iEkBare Minimum Dinners by Jenna Helwig https://amzn.to/3iy3tVUThe Complete Italian Cookbook by Coastal Kitchen https://amzn.to/37HSe7rCook More Waste Less by Christine Tizzard https://amzn.to/2VE25bRDesserts, the Ultimate Cookbook by Cider Mill Press https://amzn.to/2X3WY4ZDinner Then Dessert by Sabrina Snyderhttps://amzn.to/3ApA8DlFlavors of the Sun by Christine Sahadi Whelan https://amzn.to/3fMiEJu Fridge Raid by Megan Davies https://amzn.to/3fKvsA6From the Veg Patch by Kathy Slackhttps://amzn.to/3CuAdHF The Geek's Cookbook by Liguori Lecomte https://amzn.to/3jAXvmM Italian Street Food by Paola Bacchia https://amzn.to/3s4rG9EThe Kitchen Whisperers by Dorothy Kalins https://amzn.to/3iu4nTyLife is What You bake It by Vallery Lomas https://amzn.to/3jH3AhcThe Little Pine Cookbook by Mobyhttps://amzn.to/3s1sCM2That was Malibu Farm Sunrise to Sunset by Helene Hendersonhttps://amzn.to/3AqT6to Pie all the Time by Taylor Harbin https://amzn.to/3CvtT2K Joy of Cooking for One by Signe Johansen https://amzn.to/3fJjDtW3D Munchies by Eli Georgehttps://amzn.to/3CprdUpThe Vegetable Cookbook for Vegans by Larissa Olczak https://amzn.to/3AiDOXi

Show Notes: Cookbook Divas Cookbooks Coming Out Second Week of August 2021(Disclosure: Some of the links in this post are affiliate links. This means if you click on the link and purchase the item, we will receive an affiliate commission at no extra cost to you)British Cheese on Toast: Over 100 Recipes with Farmhouse Cheeses, by Steve Parker https://amzn.to/2VI3kXjCamping with Kids Cookbook: Fun and Easy Recipes for the Whole Family, by Amelia Mayerhttps://amzn.to/3keFoEUCanned: Quick and Easy Recipes That Get the Most out of Tinned Food, by Theo A. Michaelshttps://amzn.to/3ASIGUpCharcutería: The Soul of Spain (Second Edition), by Jeffrey Weisshttps://amzn.to/3B3eYvNThe Essential Jewish Baking Cookbook: 50 Traditional Recipes for Every Occasion, by Beth A. Leehttps://amzn.to/3r42eRaEveryday Entertaining: 110+ Recipes for Going All Out When You're Staying In, by Elizabeth Van Lierdehttps://amzn.to/3hCIwZHFestive Ukrainian Cooking, by Marta Pisetska Farleyhttps://amzn.to/3i70LFrThe First-time Bread Baker: A beginner's guide to baking bread at home, by Emmanuel Hadjiandreouhttps://amzn.to/3rdwVn8The 5-Ingredient Camping Cookbook: Easy, Flavorful Recipes for Eating Well in the Great Outdoors, by Pauline Reynolds-Nuttall https://amzn.to/3r6ftRnGelupo Gelato: A delectable palette of ice cream recipes, by Jacob Kenedyhttps://amzn.to/3wBEBAEPig: Cooking with a Passion for Pork, by Johnnie Mountainhttps://amzn.to/3kf247ZSheet Cake: Easy One-Pan Recipes for Every Day and Every Occasion: A Baking Book, by Abigail Johnson Dodgehttps://amzn.to/3xFvikuSicilia: A love letter to the food of Sicily, by Ben Tishhttps://amzn.to/3kc7gcVSouthern Grit: 100+ Down-Home Recipes for the Modern Cook, by Kelsey Barnard Clarkhttps://amzn.to/3ktwLXtVegan Baking Made Easy: 60 Foolproof Plant-Based Recipes, by Rebecca Colemanhttps://amzn.to/3AYX5ygThe Little Book of One-Pot (publisher: Orange Hippo!) https://amzn.to/3kd6pZqThe Little Book of Tapas (publisher: Orange Hippo!) https://amzn.to/3hzeK87

Kaiti and Carrie bring you a few new cookbooks that we missed in July. You won't want to miss this minisode! (Disclosure: Some of the links in this post are affiliate links. This means if you click on the link and purchase the item, we will receive an affiliate commission at no extra cost to you)The Official Harry Potter Baking Book https://amzn.to/3hzhbHJJuly 1, 2021LaBelle Cuisine: Recipes to Sing About https://amzn.to/3yLPbXd July 6, 2021Dinnertime: Fast and Fresh Family Meals for Every Night of the Week https://amzn.to/3i0KKkDJuly 6, 2021Taste of Home Celebrations: 500+ recipes and tips to put your holidays and parties over the tophttps://amzn.to/3k6JZJmJuly 27, 2021Luca's Culinary Journey: Three Generations of Italian Family Cookinghttps://amzn.to/3z3jAk3July 1, 2021Luca's Instagram!https://www.instagram.com/cheflucaciano/?hl=enThe Cook and Baker https://amzn.to/3r4B78wJuly 27, 2021The FarmMade Cookbook: Traditional Recipes from America's Farmershttps://amzn.to/3i09Z6CJuly 20, 2021

Carrie and Kaiti have a mutual obsession with bento boxes! There are 3 new cookbooks that are coming out this summer plus other notable bento box cookbooks from 2020 and 2019 that we wanted to talk about.(Disclosure: Some of the links in this post are affiliate links. This means if you click on the link and purchase the item, we will receive an affiliate commission at no extra cost to you)Disney Bento: Fun Recipes for Bento Boxes!https://amzn.to/3i45qIbJuly 13, 2021Fresh Bento: Affordable, Healthy Box Lunches Your Kids Will Adore (46 Bento Boxes)https://amzn.to/2U5TbTwAugust 3, 2021Healthy, Quick & Easy Bento Box: Over 60 Simple Recipes for 30 Lunch Box Meals Under 500 Caloriehttps://amzn.to/3yMk1PqAugust 3, 2021Real Bento: Fresh and Easy Lunchbox Recipes from a Japanese Working Momhttps://amzn.to/3ATitFcApril 7, 2020Ultimate Bento: Healthy, Delicious and Affordable: 85 Mix-and-Match Bento Box Recipes https://amzn.to/3k4ThWiNovember 24, 2020Bento for Beginners: 60 Recipes for Easy Bento Box Luncheshttps://amzn.to/3ySdd2zFebruary 4, 2020The Little Lunchbox Cookbook: Easy Real-Food Bento Lunches for Kids on the Go https://amzn.to/36uR5iLAugust 4, 2020Bento: Over 50 Make-Ahead, Delicious Box Luncheshttps://amzn.to/2VDWUbHSeptember 1, 2020Noriko and Yuko's websitehttps://www.japanesecooking101.com/category/main-dish/

Carrie and Kaiti explore the new cookbooks being released in the first week of August 2021!(Disclosure: Some of the links in this post are affiliate links. This means if you click on the link and purchase the item, we will receive an affiliate commission at no extra cost to you)Apres All Day: 65+ Cozy Recipes to Share with Family and Friends, by Kelley Epstein (Aug 3)https://amzn.to/3ka7Jw5 Art Boozel: Cocktails Inspired by Modern and Contemporary Artists, by Jennifer Croll (Aug 3)https://amzn.to/3yOw3YpBowls and Broths: Build a Bowl of Flavour From Scratch, with Dumplings, Noodles, and More, by Pippa Middlehurst (August 17)https://amzn.to/3i5aWKTChinese Takeout in 5: 80 of Your Favorite Dishes Using Only Five Ingredients, by Kwoklyn Wan (Aug 24)https://amzn.to/3xvLsg9Come for Tea: Favorite Recipes for Scones, Savories and Sweets, by Lorna Reeves (Aug 3)https://amzn.to/3kfy0ZZ Cute Bakes: Adorable Kawaii-Inspired Cakes & Treats, by Juliet Sear (Aug 3)https://amzn.to/2U1UWkM Fresh Bento: Affordable, Healthy Box Lunches Your Kids Will Adore, by Wendy Thorpe Copley (Aug 3)https://amzn.to/3ec7k8z The High Country Cook, by Pip Cameron (August 1) – Australia? https://amzn.to/3wyAVzt The Jackfruit Cookbook: Over 50 Sweet and Savoury Recipes to Hit the Flavour Jackpot!, by Heather Thomas (August 1)https://amzn.to/3xEVjjNMagnolia Kitchen Design: A Journey of Sweet Inspiration, by Bernadette Gee (Aug 1)https://amzn.to/3k8uhNV Rana Cookbook, by Rohini Rana (August 1)https://amzn.to/2Tbc5YYSmall Plates: Over 150 Ideas for Bites and Nibbles, by Cider Mill Press (August 3)https://amzn.to/3AXWsVyThe Unofficial Simpsons Cookbook: From Krusty Burgers to Marge's Pretzels, Famous Recipes from Your Favorite Cartoon Family, by Laurel Randolph (Aug 3)https://amzn.to/3hZBE7KTom Kerridge's Outdoor Cooking: The Ultimate Modern Barbecue Bible, by Tom Kerridge (Aug 3)https://amzn.to/3xD59CT

Today is International French Fry Day! Come celebrate the best way of preparing a potato with us on Cookbook Divas!(Disclosure: Some of the links in this post are affiliate links. This means if you click on the link and purchase the item, we will receive an affiliate commission at no extra cost to you)Fries!: An Illustrated Guide to the World's Favorite FoodApril 26, 2016https://amzn.to/36ilXTCHow to Read a French Fry: And Other Stories of Intriguing Kitchen ScienceMay 1, 2001https://amzn.to/2Um5X05French Fries: International Recipes, Dips & TricksDecember 28, 2015https://amzn.to/3qRbqrTEasy French Fries Cookbook: Re-Imagine French Fries with 50 Delicious French Fry RecipesFebruary 4, 2019https://amzn.to/2TGcQtaFritters and French Fries: A Fried Cookbook with Delicious Fritter Recipes and French Fry RecipesSeptember 13, 2017https://amzn.to/3wjByN5The Best French Fries Cookbook: 40 Recipes to Celebrate the World's Favorite Food!February 23, 2018https://amzn.to/3dP4CFMFrites: Over 30 Gourmet Recipes for All Kinds of Fries, Chips and Dips August 12, 2014https://amzn.to/3wy1qoC

Carrie and Kaiti wrap up July's cookbook roundup  with the last week of new cookbook releases!(Disclosure: Some of the links in this post are affiliate links. This means if you click on the link and purchase the item, we will receive an affiliate commission at no extra cost to you)Beverage CookbooksWine Style: Discover the Wines You Will Love Through 50 Simple Recipes by Kate Leahy (Author)July 27, 2021https://amzn.to/3gPTvP7Baking and Dessert CookbooksButtercream Petals: Vibrant flowers for stunning cakes using piping and palette-knife painting by Neetha Syam July 20, 2021https://amzn.to/3qiyz6kNadiya Bakes: Over 100 Must-Try Recipes for Breads, Cakes, Biscuits, Pies, and More: A Baking Book by Nadiya HussainJuly 27, 2021https://amzn.to/3vYpD7zDesserts: The Ultimate Cookbook by Cider Mill PressJuly 27, 2021https://amzn.to/3wPN83PHealth Oriented Cookbooks and Vegan CookbooksThe Plant-Based Mediterranean Diet Cookbook: 75 Recipes for Lasting Weight Loss and Lifelong Health by Jennifer Jodouin July 27, 2021https://amzn.to/3gNKeabInternational CookbooksFlavours of Greece by Rosemary BarronJuly 21, 2021https://amzn.to/3dmRaJpThe Ninth Wave: Love and Food on the Isle of Mull by Carla Lamont July 21, 2021https://amzn.to/3hbCeyTBest of Mexican Cooking: 75 Authentic Home-Style Recipes for Beginners by Adriana MartinJuly 27, 2021https://amzn.to/3vV0870Mediterranean Cookbook by Arabella Boxer  July 21, 2021https://amzn.to/2UCmqxmFood History BooksPutting the Tea in Britain: The Scots Who Made Our National Drink by Les Wilson  (Author)July 21, 2021]https://amzn.to/3xV5kcvTrue to the Land: A History of Food in Australia (Foods and Nations) by Paul van Reyk (Author)July 29, 2021https://amzn.to/3zTVh9lMiscellaneous CookbooksThe Picky Eater Cookbook: Fun Recipes to Make With Kids (That They'll Actually Eat!)  by Centennial Books (Author)July 27, 2021https://amzn.to/35R5yp2Buddha Bowls by Tanja Dusy  (Author)July 21, 2021https://amzn.to/3qqDZMtThe Complete Quinoa Cookbook: Over 100 Recipes - Perfect for Vegan & Plant-Based Diets by Catherine Gill  July 27, 2021https://amzn.to/2Ss6qgIBeet This: An Unofficial Schrute Farms Cookbook by Tyanni Niles  (Author), Sam Kaplan (Author)July 27, 2021https://amzn.to/3h1CFM3Great Book of Grilled Cheese: 100+ Recipes for the Ultimate Comfort Food, Soups, Salads, and Sides (Fox Chapel Publishing) Cookbook - Delicious Sandwiches, Toasties, and More with Simple Ingredients by Kim Wilcox  July 27, 2021https://amzn.to/3jeVsWKOne Dish Fish: Quick and Simple Recipes to Cook in the Oven by Lola MilneJuly 27, 2021https://amzn.to/3d6x5a1

Carrie and Kaiti catch up with notable new cookbooks that were released during Spring 2021! (Disclosure: Some of the links in this post are affiliate links. This means if you click on the link and purchase the item, we will receive an affiliate commission at no extra cost to you)Weeknight Smoking on Your Traeger and Other Pellet Grills: Incredible Wood-Fired Meals Made Fast and Easyhttps://amzn.to/2RZ3xnqFun with Food Toddler Cookbook: Activities and Recipes to Play and Eathttps://amzn.to/3vpxfiOWhat's the Difference?: Recreational Culinary Reference for the Curious and Confusedhttps://amzn.to/3woelKHDada Eats Love to Cook It: 100 Plant-Based Recipes for Everyone at Your Table: A Cookbookhttps://amzn.to/3zlR7XDChef biographyFinding Freedom: A Cook's Story; Remaking a Life from Scratchhttps://amzn.to/3iGmuGoCooking for Your Kids: At Home with the World's Greatest Chefshttps://amzn.to/3xinQLqThe Happy Sandwich: Scrumptious Sandwiches to Make You Smilehttps://amzn.to/3cEjmqs

In this round-up episode Carrie and Kaiti explore new cookbooks being released the 3rd week of July! (Disclosure: Some of the links in this post are affiliate links. This means if you click on the link and purchase the item, we will receive an affiliate commission at no extra cost to you)Disney Villains: Devilishly Delicious CookbookJuly 20, 2021https://amzn.to/35mcAltSpooky Food: 80 Fun Halloween Recipes for Ghosts, Ghouls, Vampires, Jack-o-Lanterns, Witches, Zombies, and More (Whimsical Treats) July 20, 2021https://amzn.to/3vmSdiBBecoming a Dog Chef: Stories and Recipes to Spoil Your Pup from America's Top Dog ChefJuly 20, 2021https://amzn.to/3pW5vBqThe Art of Preserving: Ancient techniques and modern inventions to capture every season in a jarJuly 20, 2021https://amzn.to/3gsYNzIStir-Fry Cookbook for Beginners: Recipes and Techniques to Stir-Fry with Sizzling SuccessJuly 20, 2021https://amzn.to/3pUfGGKThe FarmMade Cookbook: Traditional Recipes from America's Farmers July 20, 2021https://amzn.to/3xntyvxThe Medicinal Chef: A Plant-based Diet by Dale Pinnockhttps://amzn.to/2TqdPNyJuly 13, 2021The Simcha Cookbook: Over 100 Modern Israeli Recipes, Blending Mediterranean and Middle Eastern Foods July 20, 2021https://amzn.to/3wrN4HaEast London Food: The People, the Places, the RecipesJuly 15, 2021https://amzn.to/3iJsldZBarantined: Recipes, Tips, and Stories To Enjoy At Home July 20, 2021https://amzn.to/3pYbfKMAtlantic Seafood: Recipes from Chef Michael HowellJuly 20, 2021https://amzn.to/2SAmFs5Whole Grain Sourdough Made Simple: Easy Recipes for Artisan Loaves and Specialty Breads July 13, 2021https://amzn.to/3pWKHcV

Pride is the entire month of June! We wanted to shine the light on 8 LGBTQ+ celebrity chef's and showcase some of their latest cookbooks. (Disclosure: Some of the links in this post are affiliate links. This means if you click on the link and purchase the item, we will receive an affiliate commission at no extra cost to you)Yotam OttolenghiOttolenghi Flavor: A Cookbook - October 13, 2020https://amzn.to/35rItsCNiki NakayamaNiki Nakayama: A Chef's Tale in 13 Bites - September 14, 2021https://amzn.to/3pXZzYPDavid BurtkaLife Is a Party: Deliciously Doable Recipes to Make Every Day a Celebration - April 16, 2019https://amzn.to/3vCfSM9Antoni Porowski  Antoni: Let's Do Dinner - September 14, 2021https://amzn.to/3vC5NyNDeborah VanTrece  https://www.twistedsoulcookhouseandpours.com/teamThe Twisted Soul Cookbook: Modern Soul Food with Global Flavorshttps://amzn.to/35skUQBLazarus LynchSon of a Southern Chef: Cook with Soul -  June 11, 2019https://amzn.to/3xiBGgOHis YouTubehttps://www.youtube.com/channel/UCxIaFFQCG7if4L2c_ueYNcQJulia Turshen Simply Julia: 110 Easy Recipes for Healthy Comfort Food March 2, 2021https://amzn.to/3xm1g4ARuby TandohBreaking Eggs: An Audio Guide to Baking -  March 18th 2021https://amzn.to/35vQpchCook As You Are: Recipes for Real Life, Hungry Cooks and Messy Kitchens (October 2021 not ready for preorder yet, but get ready!)https://amzn.to/3vxrm37Queer Cocktails: 50 cocktail recipes celebrating gay icons and queer culture March 9, 2021https://amzn.to/2SsDZPP

Today is our weekly roundup for brand new cookbook releases for the 2nd week of July!(Disclosure: Some of the links in this post are affiliate links. This means if you click on the link and purchase the item, we will receive an affiliate commission at no extra cost to you)International Cookbooks:SpiceBox: 100 Fresh, Vegan Curry House Favourites by Grace Regan (Author)https://amzn.to/3fE3tlSJuly 8, 2021Good Food: Inspired by my Middle Eastern roots and the places I've called home by Sina Mizrahihttps://amzn.to/2SRzyxSJuly 19, 2021https://www.instagram.com/sinamizrahi/?hl=enBlogger of Gather a Tablehttps://www.gatheratable.com/Makan: Recipes from the Heart of Singapore by Elizabeth Haigh (Author)https://amzn.to/3g3gKU2July 13, 2021Chetna's 30 Minute Indian: Quick and Easy Everyday Meals by Chetna Makanhttps://amzn.to/3vMJYxaJuly 13, 2021Portuguese Home Cooking by Ana Patuleia Ortins  July 9, 2021Beverage Cookbooks:Cold Brew Coffee: Techniques, Recipes & Cocktails for Coffee's Hottest Trend by Chloë Callow ( FLEXIBOUND)https://amzn.to/3i5MVF7July 13, 2021Tarot & Tequila: A Tarot Guide with Cocktails (Sugar Skull Tarot Series) by David A Ross https://amzn.to/2RSJPcZJuly 13, 2021 Cookbooks for Kids and Babies: Healthy, Quick & Easy College Cookbook: 100 Simple, Budget-Friendly Recipes to Satisfy Your Campus Cravings by Dana Angelo White MS RD AThttps://amzn.to/3g4Wph6July 13, 2021Green Kids Cook: Simple, Delicious Recipes & Top Tips: Good for You, Good for the Planet by Jenny Chandlerhttps://amzn.to/34DWMKsJuly 13, 2021The Organic Baby Food Cookbook: 100 Yummy Recipes to Encourage a Lifetime of Healthy Eating by Janani Ram Narayanhttps://amzn.to/3wIMlkCJuly 13, 2021 Cookbooks for GatheringsTaste of Home Celebrations: 500+ recipes and tips to put your holidays and parties over the tophttps://amzn.to/2SQRHvmJuly 13, 2021Sharing Food with Friends: Casual dining ideas and inspiring recipes for platters, boards and small bites by Kathy Kordalishttps://amzn.to/3fE7hUkJuly 13, 2021Vegan and Vegetarian Cookbooks:Beer and Veg: Combining great craft beer with vegetarian and vegan food by Mark Dredge (Author)https://amzn.to/3fFLnjFJuly 13, 2021Twochubbycubs The Cookbook: 100 Tried and Tested Slimming Recipes by James Anderson (Author), Paul Anderson (Author)https://amzn.to/3fVtYSQhttps://twochubbycubs.com/

So many barbecue (BBQ) and smoker cookbooks have been released during 2021, so we thought you might want some tips for the holiday! All of these are fantastic summertime cookbooks, come take a listen.  (Disclosure: Some of the links in this post are affiliate links. This means if you click on the link and purchase the item, we will receive an affiliate commission at no extra cost to you)Franklin Barbecue: A Meat-Smoking Manifesto [A Cookbook]https://amzn.to/2QoijDeSmokin' in the Boys' Room: Southern Recipes from the Winningest Woman in Barbecue (Volume 1) (Melissa Cookston)https://amzn.to/2SS1TUtHow to Grill Vegetables: The New Bible for Barbecuing Vegetables over Live Firehttps://amzn.to/3hxhROdFoolproof BBQ: 60 Simple Recipes to Make the Most of Your Barbecuehttps://amzn.to/3eUh3RHBBQ Revolution: Innovative Barbecue Recipes from an All-Star Pitmaster https://amzn.to/3hyUMdRRodney Scott's World of BBQ: Every Day Is a Good Day: A Cookbookhttps://amzn.to/3tVAGwUKeto BBQhttps://amzn.to/33RGUDK

Carrie and Kaiti run through new cookbook releases the 1st week of July! (Disclosure: Some of the links in this post are affiliate links. This means if you click on the link and purchase the item, we will receive an affiliate commission at no extra cost to you)International CookbooksThe Turkish Cookbook: Exploring the Food of a Timeless Cuisine by Ghillie Basanhttps://amzn.to/3oWRvqtThe Olive Oil & Sea Salt Companion: Recipes and Remedies from the Pantry (Countryman Pantry)https://amzn.to/3fRZTU6Food History BooksBourbon and Bullets: True Stories of Whiskey, War, and Military Service by John C. Tramazzohttps://amzn.to/3usC4r9Bourbon Justice: How Whiskey Law Shaped America by Brian F. Haarahttps://amzn.to/3yICI7jTexas Whiskey: A Rich History of Distilling Whiskey in the Lone Star State by Nico Martini (Author)https://amzn.to/3wLprJDJam, Jelly and Marmalade: A Global History by Sarah B. Hood https://amzn.to/34rwdbm Health and Dietary Needs CookbooksRaw & Free: Plant-based Living for Health & Happiness by Sophie Steevens https://amzn.to/3i0DEOEFrugal Gluten-Free Cooking: 60 Family Favorite Recipes That Won't Break the Bank by Melissa Erdelachttps://amzn.to/3wGXPoCNo-Waste Save-the-Planet Vegan Cookbook: 100 Plant-Based Recipes and 100 Kitchen-Tested Methods for Waste-Free Meatless Cooking by Celine Steenhttps://amzn.to/3c2qw7LHealthy & Happy: Find Food Freedom and Create the Body You Love by Julie Booher https://amzn.to/3hWHiZT Baking CookbooksFeel-Good Fall Baking: 105 Recipes the Whole Family Will Love by Centennial Kitchen https://amzn.to/3yLz4tpDana's Bakery: 100 Decadent Recipes for Unique Desserts by Dana Pollackhttps://amzn.to/3wzlFCOMiscellaneous CookbooksModern Freezer Meals: Simple Recipes to Cook Now and Freeze for Later by Ali Rosen https://amzn.to/3frVOa6The Complete Sausage Cookbook: Make Over 300 Kinds of Sausage (Complete Cookbook Collection) by Ellen Brownhttps://amzn.to/3i1QT1sQuick & Easy Dinner Solutions: Simple Meal Plans for Your Family throughout the Week by by Jenny Warsén https://amzn.to/34oB7WzCider Revolution: Your DIY Guide to Cider & Pet-Nathttps://amzn.to/3fM0Tcs

Carrie and Kaiti talk about new Italian cookbooks coming out this Spring 2021! Now we won't go hungry when fall comes around. (Disclosure: Some of the links in this post are affiliate links. This means if you click on the link and purchase the item, we will receive an affiliate commission at no extra cost to you)La Vita e Dolce: Italian–Inspired DessertsJune 29, 2021https://amzn.to/3z3lge1Sicilia: A love letter to the food of SicilyAugust 10, 2021https://amzn.to/3immXx8Gino's Italian Express June 22, 2021https://amzn.to/3fR7WSoThe Pan'InoJune 10, 2021https://amzn.to/3vPcoXkThe Sage Lessons: From Culinary TuscanyJune 4, 2021https://amzn.to/3fQhAEFPizza Czar: Recipes and Know-How from a World-Traveling Pizza Chef May 18, 2021https://amzn.to/3w5OQxmThe Pasta Man: The Art of Making Spectacular Pasta – with 40 RecipesJune 8, 2021https://amzn.to/3wPERfQ

Surprise! Because summer is quickly approaching, Carrie and Kaiti talk about beach house cookbooks for those who may visit or own a beach house! Of course, you can use these outside of a beach house, but these are sea themed! (Disclosure: Some of the links in this post are affiliate links. This means if you click on the link and purchase the item, we will receive an affiliate commission at no extra cost to you)Beach Cocktails: 75 Drinks, Tiki Cocktails And Snacks To Savor At The Beach Or Anywherehttps://amzn.to/3fKURKxBeach Cocktails: Favorite Surfside Sips and Bar Snacks by the editors of Coastal Living Mag (2017)https://amzn.to/34zvTY5 The Beach House Cookbook by Mary Kay Andrews (2017)https://amzn.to/3fD3S83 The Beach House Cookbook by Barbara Scott-Goodman and Rita Maas (2005)https://amzn.to/2Rhjll6The Coastal Living (magazine) Cookbook (2004)https://amzn.to/2RcfIg5Beach House Brunch, by Lei Shishak (2016)https://amzn.to/3fVwRmCBeach House Dinners: Simple, Summer-Inspired Meals for Year-Round Entertaining, by Lei Shishak (2020)https://amzn.to/3wOYW5OBeach House Baking: An Endless Summer of Delicious Desserts, by Lei Shishak (2017)https://amzn.to/3fG7yWNBeach House Cooking: Good Food for the Great Outdoors by Charles Pierce, part of Williams-Sonoma Outdoors (1999)https://amzn.to/3vGDnV9Nantucket Open House Cookbook, by Sarah Leah Chase (1987) https://amzn.to/3wMU8xVMargaritaville: The Cookbook: Relaxed Recipes For a Taste of Paradise, by Carlos Sernaglia, Julia Turshen, 2018https://amzn.to/34zNvCTThe Summertime Anytime Cookbook: Recipes from Shutters on the Beach, by Dana Slatkin (2008)https://amzn.to/3uFVOb5Surfside Eating: Relaxed Recipes inspired by Coastal Living, by Ryland Peters & Small (2020)https://amzn.to/3pm4nXH Eventide: Recipes for Clambakes, Oysters, Lobster Rolls, and More from a Modern Maine Seafood Shack, by Arlin Smith, Andrew Taylor, Mike Wiley and Sam Hiersteiner (2020)https://amzn.to/2R9ZLaaRetro Beach Bash: A Sun Lover's Guide to Food and Fun, by Linda Everett (2003)https://amzn.to/3uJlX8V Provincetown Seafood Cookbook, by Howard Mitcham (2018)https://amzn.to/3fIKDu6

June is famously known to be the month for weddings. Kaiti understands that some of you might want to save some money and make your own cake (or know someone who does!) Take a look at few of these cookbooks that will give you some ideas for weddings and other events!(Disclosure: Some of the links in this post are affiliate links. This means if you click on the link and purchase the item, we will receive an affiliate commission at no extra cost to you)American Cake: From Colonial Gingerbread to Classic Layer, the Stories and Recipes Behind More Than 125 of Our Best-Loved Cakes by Anne Byrnhttps://amzn.to/3wKIkwbJune 15, 2021Bake from Scratch (Vol 5): Artisan Recipes for the Home Baker (Bake from Scratch, 5)https://amzn.to/3ySrfSMMarch 23, 2021Zoë Bakes Cakes: Everything You Need to Know to Make Your Favorite Layers, Bundts, Loaves, and More [A Baking Book] by Zoë François https://amzn.to/2S0GLviMarch 16, 2021How to Cook That: Crazy Sweet Creations  by Ann Reardon https://amzn.to/3yUBQfZJune 15, 2021https://www.howtocookthat.net/public_html/How to Cook That YouTubeFrosted: Take Your Baked Goods to the Next Level with Decadent Buttercreams, Meringues, Ganaches and More by Bernice Baran  https://amzn.to/3vGHrELJune 8, 2021Peggy Porschen: A Year in Cake: Seasonal recipes and dreamy style secrets from the prettiest bakery in the worldhttps://amzn.to/3fGyBBjJune 8, 2021Dana's Bakery: 100 Decadent Recipes for Unique Desserts by Dana Pollackhttps://amzn.to/2TB2Px1July 6, 2021https://www.danasbakery.com/Bake It Vegan: Simple, Delicious Plant-Based Cakes, Cookies, Brownies, Chocolates and More by Maja Brekalo https://amzn.to/2SQKLhOJune 1, 2021

Kaiti and Carrie have curated a short list of new releases coming out the last week of June! Take a listen. (Disclosure: Some of the links in this post are affiliate links. This means if you click on the link and purchase the item, we will receive an affiliate commission at no extra cost to you)International CookbooksLa Vita e Dolce: Italian–Inspired Dessertshttps://amzn.to/3yL0OhKAfro Vegan: Family recipes from a British-Nigerian kitchenhttps://amzn.to/3oUYG2qPlant Based/Vegetarian/Vegan CookbooksLinda McCartney's Family Kitchenhttps://amzn.to/3bXzN11Vegetarian Cooking for Two: 80 Perfectly Portioned Recipes for Healthy Eatinghttps://amzn.to/3bW25JiQuick Family Meal CookbooksWeekly Provisions: How to eat seasonally and love what's left overhttps://amzn.to/3yHvVLaTaste of Home Fast Fix Favorites https://amzn.to/3hUT8UgThe Easy Cookbook: Over 100 Satisfying Recipes Made with Four Ingredients or Lesshttps://amzn.to/2Sxiq0bCooking with Shereen from Scratch: Because You Can!https://amzn.to/3vyjUWsFood History BooksCook, Taste, Learn: How the Evolution of Science Transformed the Art of Cooking (Arts and Traditions of the Table: Perspectives on Culinary History)https://amzn.to/2R0glcE Miscellaneous CookbookRubs (Third Edition): Updated & Revised to Include Over 175 Recipes for Rubs, Marinades, Glazes, and Bastes (Grilling Gift, BBQ Cookbook, Outdoor ... Fourth of July) (The Art of Entertaininghttps://amzn.to/34vd8ol

Carrie and Kaiti talk about cookbooks that are useful for campers and camping! We all know summertime is when most of us journey on the roads or into the wild, so let's learn to cook on the move!(Disclosure: Some of the links in this post are affiliate links. This means if you click on the link and purchase the item, we will receive an affiliate commission at no extra cost to you)Camper Van Cooking: From Quick Fixes to Family Feasts, 70 Recipes, All on the Movehttps://amzn.to/2RfDCXZThe Ultimate Outdoor Cookbook: All-Day Meals and Drinks for Getting Outside and Camping, Backpacking, or Backyard Entertaininghttps://amzn.to/3fbuADvFood by Fire: Grilling and BBQ with Derek Wolf of Over the Fire Cookinghttps://amzn.to/3oagEOdWild Child: Adventure Cooking With Kids https://amzn.to/3bjdMJpThe Campfire Cast Iron Cookbook: The Ultimate Cookbook of Hearty and Delicious Cast Iron Recipeshttps://amzn.to/3eHosnjThe New Camp Cookbook: Gourmet Grub for Campers, Road Trippers, and Adventurershttps://amzn.to/3uIZsBSFinding Fire: Cooking at its most elemental https://amzn.to/3fc7HQg

Carrie and Kaiti discuss new cookbook releases for the 3rd week of June 2021(Disclosure: Some of the links in this post are affiliate links. This means if you click on the link and purchase the item, we will receive an affiliate commission at no extra cost to you)Cocktail Book:Easy Cocktails: Over 100 Drinks, All Made with Four Ingredients or Less https://amzn.to/3ve52wfElegant Parties and Dessert CookbooksTeatime at Grosvenor Square: An Unofficial Cookbook for Fans of Bridgerton―75 Sinfully Delectable Recipeshttps://amzn.to/3f5nJN4How to Cook That: Crazy Sweet Creations https://amzn.to/3ul2z1KCheese Cookbooks:Easy Cheese Boards: Arrangements, Recipes, and Pairings for Any Occasionhttps://amzn.to/3udMqeuBritish Cheese on Toast: Over 100 Recipes with Farmhouse Cheeseshttps://amzn.to/3hKYSA2International Cookbooks:Grand Dishes: Recipes and stories from grandmothers of the worldhttps://amzn.to/3flzijjLet's Make Dumplings!: A Comic Book Cookbook]https://amzn.to/3fGuR1DThe Crepe Recipe Book for Beginners: 60+ Sweet and Savory Crepeshttps://amzn.to/3yuyRe3Ciudad de Mexico: Recipes and Stories from the Heart of Mexico Cityhttps://amzn.to/3vnOtxRGino's Italian Expresshttps://amzn.to/3wsLeVYVegan/Vegetarian/Plant-Based Cookbooks:The Hairy Bikers’ Veggie Feastshttps://amzn.to/3faj0ts5-Ingredient Vegan Cooking: 60 Approachable Plant-Based Recipes with a Few Ingredients and Lots of Flavor https://amzn.to/3wppuKJThe Forager Chef's Book of Flora: Recipes and Techniques for Edible Plants from Garden, Field, and Foresthttps://amzn.to/3wsSLnK

Carrie and Kaiti celebrate National Wine Day by bringing you some of their favorite wine pairing cookbooks and books about wine and wine making! Come join the fun! (Disclosure: Some of the links in this post are affiliate links. This means if you click on the link and purchase the item, we will receive an affiliate commission at no extra cost to you)Wine Style: Discover the Wines You Will Love Through 50 Simple Recipes https://amzn.to/3eqa2rSBig Macs & Burgundy: Wine Pairings for the Real Worldhttps://amzn.to/3h8t1ZIWine Time: 70+ Recipes for Simple Bites That Pair Perfectly with Winehttps://amzn.to/3tnMQyvThe Sommelier's Cookbook: Recipes and Wine Pairings for Discerning Palateshttps://amzn.to/3eoUnc7Wine Folly: Magnum Edition: The Master Guidehttps://amzn.to/2RsX1ocCheese, Wine, and Bread: Discovering the Magic of Fermentation in England, Italy, and Francehttps://amzn.to/2RtvWkWThe Wine Biblehttps://amzn.to/3vLXiBrWashington Wine and food cookbookhttps://amzn.to/3hFJeG1

Carrie and Kaiti discuss new cookbook releases for the 2nd week of June 2021(Disclosure: Some of the links in this post are affiliate links. This means if you click on the link and purchase the item, we will receive an affiliate commission at no extra cost to you)The Little Book of Coffee: No filterhttps://amzn.to/2QFi8n5BAKING and DESSERT CookbooksFrosted: Take Your Baked Goods to the Next Level with Decadent Buttercreams, Meringues, Ganaches and More https://amzn.to/3xwIQiwPeggy Porschen: A Year in Cake: Seasonal recipes and dreamy style secrets from the prettiest bakery in the worldhttps://amzn.to/3aJx2QkFrench Pastry Made Simple: Foolproof Recipes for Éclairs, Tarts, Macarons and More https://amzn.to/3nyyvOnAmerican Cake: From Colonial Gingerbread to Classic Layer, the Stories and Recipes Behind More Than 125 of Our Best-Loved Cakeshttps://amzn.to/2QuTe9XPlant-Based, Vegan, and Vegetarian CookbooksThe Planet-Friendly Kitchenhttps://amzn.to/3b7VCdMThe Farmer and the Chef: Farm Fresh Minnesota Recipes and Storieshttps://amzn.to/3vuA56yVegan Cookbook for Teens: 100 Easy and Nutritious Plant-Based Recipeshttps://amzn.to/3nv5PWCInternational CookbooksOtaku Food!: Japanese Soul Food Inspired by Anime and Pop Culturehttps://amzn.to/3dZJYmXThe Pasta Man: The Art of Making Spectacular Pasta – with 40 Recipes https://amzn.to/3ewrqtuSicilia: A love letter to the food of Sicilyhttps://amzn.to/3vlTzu4At the Chinese Table: A Memoir with Recipeshttps://amzn.to/2SltihlSpecialty/Miscellaneous CookbookCooking for Two: Comfort Food Recipes for Couples, Roommates, or Friends https://amzn.to/3xqmxLrThe Mayonnaise Cookbook: 50 Savory and Sweet Recipes Starring the World's Best Condimenthttps://amzn.to/3xO1eDECluck, Oink, Baa, Moo: How to choose, prepare and cook meat and poultryhttps://amzn.to/2Pu4Kle

Carrie and Kaiti talk about new Cocktail and beverage cookbooks that come out in the last week of May! (Disclosure: Some of the links in this post are affiliate links. This means if you click on the link and purchase the item, we will receive an affiliate commission at no extra cost to you)Home Winemaking: The Simple Way to Make Delicious Winehttps://amzn.to/3dKdbRLThe Hard Seltzer Cocktail Book: 55 Unofficial Recipes for White Claw® Slushies, Truly® Mixers, and More Spiked-Seltzer Drinkshttps://amzn.to/3fOuVy2The Artisanal Kitchen: Classic Cocktails: The Very Best Martinis, Margaritas, Manhattans, and Morehttps://amzn.to/3wwSeCcSummer Drinks: Over 100 refreshing recipes to enjoy in the sunshinehttps://amzn.to/3dLwKJsTexas Whiskey: A Rich History of Distilling Whiskey in the Lone Star Statehttps://amzn.to/2Rc62SyThe Encyclopedia of Cocktails: Over 1,000 Cocktails for Every Occasionhttps://amzn.to/2PJisRgHow to Be a Vodka Snobhttps://amzn.to/3fRcJ6GMocktail Party: 75 Plant-Based, Non-Alcoholic Mocktail Recipes for Every Occasionhttps://amzn.to/3dHo4n8The New Kindred Spirits: More Than 2,000 All-New Whiskey, Brandy, Agave Spirits, Gin, Vodka, Rum, Amari, Bitters, and Liqueur Reviews from F. Paul Pacult's Spirit Journalhttps://amzn.to/3uqTwwKPantry Cocktails: Inventive Sips from Everyday Staples (and a Few Nibbles Too)https://amzn.to/39OlR8n

Carrie and Kaiti continue talking about new releases for the first week of June! This is our part 2/2 episode!(Disclosure: Some of the links in this post are affiliate links. This means if you click on the link and purchase the item, we will receive an affiliate commission at no extra cost to you)International CookbooksJapanese Farm Foodhttps://amzn.to/3sEWmwFPasta: Over 100 Recipes for Noodles, Dumplings, and So Much More! https://amzn.to/3am93GDMacedonia: The Cookbook: Recipes and Stories from the Balkanshttps://amzn.to/3nbm76PEat Like a Luchador: The Official Cookbook https://amzn.to/2Qmw5Gp Bilhana: Wholefood Recipes from Egypt, Lebanon, and Moroccohttps://amzn.to/2QiO8xhKarvan Kitchenhttps://amzn.to/3ariqVmCharcutería: The Soul of Spainhttps://amzn.to/2QJuWsdA Blissful Feast https://amzn.to/2QH4L5sGeeky CookbooksStreet Fighter: The Official Street Food Cookbookhttps://amzn.to/3v3dPkcWorld of Warcraft: New Flavors of Azeroth: The Official Cookbookhttps://amzn.to/3v6O6r3 The Unofficial TikTok Cookbook: 75 Internet-Breaking Recipes for Snacks, Drinks, Treats, and More! (Unofficial Cookbook) https://amzn.to/3gnOVaLBaking/Dessert CookbooksNew-School Sweets: Old-School Pastries with an Insanely Delicious Twisthttps://amzn.to/3dzhQHfAll-American Cakes, Pies, Cookies & Treats: 60 Simple & Traditional Sweetshttps://amzn.to/3n62sFbBake It Vegan: Simple, Delicious Plant-Based Cakes, Cookies, Brownies, Chocolates and Morehttps://amzn.to/3dEo5K1

Carrie and Kaiti talk about picnic cookbooks to use ALL YEAR! Come take a listen!(Disclosure: Some of the links in this post are affiliate links. This means if you click on the link and purchase the item, we will receive an affiliate commission at no extra cost to you)A Moveable Feast: Delicious Picnic Foodhttps://amzn.to/3gKvsRSThe Picnic: Recipes and Inspiration from Basket to Blankethttps://amzn.to/3eHb15NA Perfect Day for a Picnic: Over 80 recipes for outdoor feasts to share with family and friendshttps://amzn.to/3vxmbktPicnic: 125 Recipes with 29 Seasonal Menushttps://amzn.to/3nTV8NuYear of Picnicshttps://amzn.to/3eqspg9The Art of Picnics: Seasonal Outdoor Entertaininghttps://amzn.to/3nsDIHsParis Picnic Club: More Than 100 Recipes to Savor and Share https://amzn.to/3w0CDtN

There are a lot of cookbooks coming out in June, so Carrie and Kaiti have divided the first week of June into two parts.  This is part one of our review of new cookbook releases coming out the first week of June. We cover cocktails, vegan, vegetarian, and plant based cookbooks, some cookbooks by famous chef's, and miscellaneous/specialty cookbooks(Disclosure: Some of the links in this post are affiliate links. This means if you click on the link and purchase the item, we will receive an affiliate commission at no extra cost to you)Cocktail and Beverage Cookbooks The Cocktail Seminarshttps://amzn.to/32tDBC1June 8, 2021 Whiskey Rebels: The Dreamers, Visionaries & Badasses Who Are Revolutionizing American Whiskeyhttps://amzn.to/3aqKgRzJune 8, 2021Big Book of Cocktailshttps://amzn.to/3atGozwJune 8, 2021The Japanese Art of the Cocktail https://amzn.to/2Q9DXLz June 1, 2021American History Through a Whiskey Glass: How Distilled Spirits, Domestic Cuisine, and Popular Music Helped Shape a Nationhttps://amzn.to/3n7FkXcJune 1, 2021Fortnum & Mason: Time for Teahttps://amzn.to/3eiQ9l5June 1, 2021Vegan/Vegetarian/Plant-Based CookbooksEat More Veganhttps://amzn.to/2QDwvbi June 1, 2021 The Vegan ABCs Cookbook: Easy and Delicious Plant-Based Recipes Using Exciting Ingredients―from Aquafaba to Zucchinihttps://amzn.to/3gpWFchJune 1, 2021Nom-aste: The Mindful, Plant-based Kitchenhttps://amzn.to/32yfzFKJune 1, 2021Beer and Veg: Combining great craft beer with vegetarian and vegan foodhttps://amzn.to/3egCjzz June 8, 2021 Famous Chef Cookbooks and MemoirsWe Are What We Eat: A Slow Food Manifestohttps://amzn.to/3tvzGApJune 1, 2021What’s Good?: A Memoir in Fourteen Ingredients https://amzn.to/3dzDRFJJune 8, 2021Rebel Chef: In Search of What Matters https://amzn.to/2P4sMTF June 1, 2021Misc/Specialty CookbooksTwo Hundred Years of Charleston Cookinghttps://amzn.to/3v6STIYJune 8, 2021The Magic of Tinned Fish: Elevate Your Cooking with Canned Anchovies, Sardines, Mackerel, Crab, and Other Amazing Seafoodhttps://amzn.to/3arp4LoJune 8, 2021Food for the Soul: Over 80 Delicious Recipes to Help You Fall Back in Love with Cookinghttps://amzn.to/3ekbBWOJune 8, 2021Perfectly Dressed Salads: 60 delicious recipes from tangy vinaigrettes to creamy mayoshttps://amzn.to/3xac1rjJune 8, 2021

May the 4th be with you! On this minisode Kaiti and Carrie celebrate Star Wars with these cookbooks!(Disclosure: Some of the links in this post are affiliate links. This means if you click on the link and purchase the item, we will receive an affiliate commission at no extra cost to you)The Star Wars Cookbook: Han Sandwiches and Other Galactic Snackshttps://amzn.to/2QdWsOIStar Wars: Galaxy's Edge: The Official Black Spire Outpost Cookbookhttps://amzn.to/2QGjQnYThe Star Wars Cookbook: BB-Ate: Awaken to the Force of Breakfast and Brunch (Cookbooks for Kids, Star Wars Cookbook, Star Wars Gifts)https://amzn.to/32wPJSIDrink Me, You Must!: The Essential Star Wars Cocktail Bookhttps://amzn.to/3v8VORkThe Complete Star Wars Cook Book (Wookiee Cookies, Darth Malt, and Other Galactic Recipes)https://amzn.to/3v6zWpMStar Wars: Galactic Baking: The Official Cookbook of Sweet and Savory Treats From Tatooine, Hoth, and Beyondhttps://amzn.to/3aqXVbg]

Carrie and Kaiti celebrate National Wine Day by sharing some of their favorite wine oriented books and wine pairing cookbooks (many of them came out within this year!) Take a look.(Disclosure: Some of the links in this post are affiliate links. This means if you click on the link and purchase the item, we will receive an affiliate commission at no extra cost to you)Wine Style: Discover the Wines You Will Love Through 50 Simple Recipes https://amzn.to/3eqa2rSBig Macs & Burgundy: Wine Pairings for the Real Worldhttps://amzn.to/3h8t1ZIWine Time: 70+ Recipes for Simple Bites That Pair Perfectly with Winehttps://amzn.to/3tnMQyvThe Sommelier's Cookbook: Recipes and Wine Pairings for Discerning Palateshttps://amzn.to/3eoUnc7Wine Folly: Magnum Edition: The Master Guidehttps://amzn.to/2RsX1ocCheese, Wine, and Bread: Discovering the Magic of Fermentation in England, Italy, and Francehttps://amzn.to/2RtvWkWThe Wine Biblehttps://amzn.to/3vLXiBrWashington Wine and food cookbookhttps://amzn.to/3hFJeG1

Kaiti talks about  new cookbook releases in the 4th week of May 2021!(Disclosure: Some of the links in this post are affiliate links. This means if you click on the link and purchase the item, we will receive an affiliate commission at no extra cost to you)BBQ and Grilling CookbooksSmokin' in the Boys' Room: Southern Recipes from the Winningest Woman in Barbecuehttps://amzn.to/2PItJ4sFood by Fire: Grilling and BBQ with Derek Wolf of Over the Fire Cookinghttps://amzn.to/2OsvfqIBBQ Revolution: Innovative Barbecue Recipes from an All-Star Pitmasterhttps://amzn.to/3fRlFZKInternational CookbooksSephardi: Cooking the History. Recipes of the Jews of Spain and the Diaspora, from the 13th Century to Todayhttps://amzn.to/3wyDov0Oishii: The History of Sushi https://amzn.to/3cX3mApThe Falafel Cookbook: Over 60 Fantastic Falafel Recipes to Feast On! https://amzn.to/3uwdZQWCommunist Gourmet: The Curious History of Food in the People's Republic of Bulgariahttps://amzn.to/2R5WSH1Sea Salt and Honey: Celebrating the Food of Kardamili in 100 Sun-Drenched Recipes: A New Greek Cookbookhttps://amzn.to/3uxFeuo Katie Chin's Global Family Cookbook: Internationally-Inspired Recipes Your Friends and Family Will Love!https://amzn.to/3t1crxN Bavel: Modern Recipes Inspired by the Middle East [A Cookbook]https://amzn.to/3wv2ydUSpeciality and Miscellaneous CookbooksThe No-Fuss Family Cookbook: Simple Recipes for Everyday Lifehttps://amzn.to/3wDgi6jDevour NYC: A Cookbook: Discover the Most Delicious, Epic and Occasionally Outrageous Foods of New York Cityhttps://amzn.to/3cYcg0TCrave: Recipes Arranged by Flavour, to Suit Your Mood and Appetitehttps://amzn.to/3uw8qC2The Fresh Harvest Cookbook: Four Seasons, 150 Recipeshttps://amzn.to/3muS5LaThe Art of Plant-Based Cheesemaking, Second Edition: How to Craft Real, Cultured, Non-Dairy Cheesehttps://amzn.to/3rYkudq

Boards and Platter cookbooks for Outdoor Gatherings during Spring 2021(Disclosure: Some of the links in this post are affiliate links. This means if you click on the link and purchase the item, we will receive an affiliate commission at no extra cost to you)Small Plates: Over 150 Ideas for Bites and Nibbleshttps://amzn.to/3w8f571Vegan Boards: 50 Gorgeous Plant-Based Snack, Meal, and Dessert Boards for All Occasionshttps://amzn.to/2QP6GoRBoards, Platters, Plates: Recipes for Entertaining, Sharing, and Snackinghttps://amzn.to/3u5NMbsBeautiful Platters & Delicious Boards: Over 150 Recipes and Tips for Crafting Memorable Charcuterie Serving Boardshttps://amzn.to/31smf7NTables & Spreads: A Go-To Guide for Beautiful Snacks, Intimate Gatherings, and Inviting Feastshttps://amzn.to/3m18jLH

Kaiti and Carrie explore new cookbook releases in the 3rd week of May 2021!(Disclosure: Some of the links in this post are affiliate links. This means if you click on the link and purchase the item, we will receive an affiliate commission at no extra cost to you)COCKTAIL COOKBOOKSModern Home Winemaking: A Guide to Making Consistently Great Wineshttps://amzn.to/3rQUT6fGotham City Cocktails: Official Handcrafted Food & Drinks From the World of Batmanhttps://amzn.to/2RgketTGRILLING COOKBOOKMeat: The Ultimate Cookbook https://amzn.to/3sSvA57Root: Small vegetable plates, a little meat on the sidehttps://amzn.to/2PSUxPcFoolproof BBQ: 60 Simple Recipes to Make the Most of Your Barbecuehttps://amzn.to/2Ol4K6wHISTORICAL COOKING: Cabbage and Caviar: A History of Food in Russia (Foods and Nations) https://amzn.to/3upz6EsKINDLE RELEASE: The Alice B. Toklas Cook Bookhttps://amzn.to/39JH7MvBAKING COOKBOOKThe Bread Bookhttps://amzn.to/2OldzxaThe Alternative Flour Cookbook: 100+ Almond, Oat, Spelt & Chickpea Flour Vegan Recipes You’ll Love (Volume 3) (Plant-Based Kitchen)https://amzn.to/3cNeiRgDESSERT COOKBOOKThe Crafted Cookie: A Beginner’s Guide to Baking & Decorating Cookies for Every Occasionhttps://amzn.to/3wsZoHISuper Vegan Scoops!: Plant-Based Ice Cream for Everyonehttps://amzn.to/31Oa1qsCLEAN EATING COOKBOOKMake It Vegan: From Quick & Easy to Deep Fried & Delicious https://amzn.to/3fW8FCrThe Perennial Kitchen: Simple Recipes for a Healthy Futurehttps://amzn.to/39K9D0y MISCELLENEOUS COOKBOOKMessy In The Kitchen : My Guide to Eating Deliciously, Hosting Fabulously and Sipping Copiously https://amzn.to/2PsjaCBVietnamese: Simple Vietnamese food to cook at home https://amzn.to/3cVDOE2

Carrie and Kaiti talk about Earth Day and cookbooks that will help you celebrate this year! We talk about sustainability, foraging, plant-based, and more!(Disclosure: Some of the links in this post are affiliate links. This means if you click on the link and purchase the item, we will receive an affiliate commission at no extra cost to you)Foraging with Kids: 52 Wild and Free Edibles to Enjoy With Your Childrenhttps://amzn.to/320mYNO#EATMEATLESS: Good for Animals, the Earth & Allhttps://amzn.to/3d6xzgR Sprouts, Shoots & Microgreens: Tiny Plants to Grow and Eat in Your Home Kitchenhttps://amzn.to/31VwaDnHerb: A cook's companionhttps://amzn.to/3s1RmSH Forage: Wild plants to gather and eathttps://amzn.to/3cZaJYaThe Zero-Waste Chef: Plant-Forward Recipes and Tips for a Sustainable Kitchen and Planethttps://amzn.to/3d25RSkZero Waste: 60 Recipes for a Waste-Free Kitchenhttps://amzn.to/31VVGID

Carrie and Kaiti go through cookbook releases for the second week of May 2021!(Disclosure: Some of the links in this post are affiliate links. This means if you click on the link and purchase the item, we will receive an affiliate commission at no extra cost to you)Cocktail CookbooksCocktail Dive Bar: Real Drinks, Fake History, and Questionable Advice from New Orleans's Twelve Mile Limithttps://amzn.to/31B5h7wEasy Cocktails: Over 100 Drinks, All Made with Four Ingredients or Lesshttps://amzn.to/31xgc1ZInternational CookbooksGazoz https://amzn.to/2QHfjSbFrench Countryside Cooking: Inspirational dishes from the forests, fields and shores of France https://amzn.to/3czN3t7ScandiKitchen: Midsommar: Simply delicious food for summer dayshttps://amzn.to/2PozRP3American Regional CookbookBress 'n' Nyam: Gullah Geechee Recipes from a Sixth-Generation Farmer https://amzn.to/3rDf7jRThe Cheese Biscuit Queen Tells All: Southern Recipes, Sweet Remembrances, and a Little Rambunctious Behaviorhttps://amzn.to/39plbpKGrilling and BBQ CookbooksOne-Beer Grilling: Fast, Easy, and Fresh Formulas for Great Grilled Meals You Can Make Before You Finish Your First Cold Onehttps://amzn.to/2NT1cItMiscellanious and Specialty CookbooksHomebrewed Vinegar: How to Ferment 60 Delicious Varieties, Including Carrot-Ginger, Beet, Brown Banana, Pineapple, Corncob, Honey, and Apple Cider Vinegar https://amzn.to/3cAwI7GHook, Line and Supperhttps://amzn.to/3d97LiQIce Cream Party: Mix and Match to Create 3,375 Decadent Combinationshttps://amzn.to/3m4c5UBHealth Conscious Cookbooks (Vegan, Vegetarian, Plant Based Grain-Free)The Vegan Meat Cookbook: Meatless Favorites. Made with Plants. [A Plant-Based Cookbook]https://amzn.to/3u1DWYaEveryone's Table: Global Recipes for Modern Healthhttps://amzn.to/31z5doEThe Bean Cookbook: Creative Recipes for Every Meal of the Day https://amzn.to/3sIp016