Podcasts about Chorizo

Euroshow nostaa joka toinen viikko esiin eurofutiksen puhuttavimmat aiheet: Mestarien liiga, La Liga, Bundesliga - Färsaarten pääsarjaa unohtamatta!Isäntänä Kimmo Kantola ja vakiojäseninä Samuli Justén & Juho Leskinen.* Mestarien liigan neljäs kierros (1:26)* Teemassa Eurofutiksen harvainvalta (18:52)* Tulevan viikonlopun pelit (1:13:04)* Chorizo & Currywurst (1:18:38)Jakso nauhoitettu to 6.11.Seuraa Instagramissa:https://www.instagram.com/seinakolmannelle/ (@seinakolmannelle)X:ssä:x.com/SKolmannelle

Ingrédients : 1 oignon 1 gousse d'ail 2 poivrons rouges 150 g de chorizo 800 g de tomates concassées 70 cl de bouillon de volaille 240 g de linguine 80 g de ricotta Huile d'olive Sel, poivre   Préparation : Peler et émincer l'oignon. Peler l'ail. Épépiner et couper les poivrons en petits morceaux. Couper le chorizo en dés. Dans une cocotte, faire chauffer un filet d'huile d'olive et faire revenir l'oignon deux minutes. Ajouter les poivrons, le chorizo, l'ail et poursuivre la cuisson cinq minutes. Ajouter les tomates concassées et le bouillon. Mélanger et rajouter les pâtes. Cuire environ 10 minutes après ébullition en remuant de temps en temps. En fin de cuisson, ajouter la ricotta puis saler et poivrer. • La suite sur https://www.radiomelodie.com/podcasts/13700-one-pot-pasta-chorizo.html

I've gotten a lot of interesting questions and feedback from listeners and readers in the last few weeks. Here's a new format, then, where I answer everything together – let's call it Mr Chorizo's Mailbag. Donate to the cause at https://expatmadrid.com/donate/More on the web https://expatmadrid.com/mr-chorizos-mailbag/Thanks to everyone for listening, reading, donating and commenting!

Euroshow nostaa joka toinen viikko esiin eurofutiksen puhuttavimmat aiheet: Mestarien liiga, La Liga, Bundesliga - Färsaarten pääsarjaa unohtamatta!Isäntänä Kimmo Kantola ja vakiojäseninä Samuli Justén & Juho Leskinen.* Mestarien liigan kolmas kierros (1:15)* Bundesliga (24:18)* La Liga (28:49)* Tulevan viikonlopun pelit (39:26)* Chorizo & Currywurst (55:35)Jakso nauhoitettu to 23.10.Seuraa Instagramissa:https://www.instagram.com/seinakolmannelle/ (@seinakolmannelle)X:ssä:x.com/SKolmannelle

The gold envelope of doom arrived again to announce the start of Love Hate week on MAFS… and while some couples are fully dancing around the kitchen in their underwear - for others - it's make or break time. Has everything changed for Maeve and Joe? Have Rebecca and Bailey burst their bubble? Will Julia-Ruth and Divarni be able to bring it back from the brink? And when will John and Abigail give us a full performance of their dance duet?! Newlywed bride Leah pops into the studio to tell us all about the rollercoaster of married life, why scousers are naturally flirty and whatever the heck happened to that rose quartz on their wedding day… We also find out some cheeky behind the scenes exclusives in a game of Two Truths and a Leah! And remember to cancel your gym membership! No need to get buff when you can just buy a mini sewing machine. To find out more and to enter to win a £5000 TUI holiday voucher, visit ⁠⁠⁠tui.co.uk/mafsuk Learn more about your ad choices. Visit megaphone.fm/adchoices

Nat, Roro & Els are vibey, chilly, but as fiery as ever! Slippers on, ceremic dishes piled and animal impressions locked and loaded. It's another classic Nat's Nieces ep, this time with extra hair... Enjoy! xx Please subscribe, follow, and leave a review. xxx You can find us in all places here; ⁠⁠⁠⁠⁠⁠⁠⁠⁠https://podfollow.com/lifewithnat/view⁠⁠⁠⁠⁠⁠⁠⁠⁠ We're on Facebook: ⁠⁠⁠⁠⁠⁠⁠⁠⁠https://www.facebook.com/lifewithnatpod⁠⁠⁠⁠⁠⁠⁠⁠⁠ Nat's insta: ⁠⁠⁠⁠⁠⁠⁠⁠@natcass1⁠⁠⁠⁠⁠⁠⁠⁠ Neice's insta: ⁠⁠⁠⁠⁠⁠⁠@natsnieces⁠⁠⁠⁠⁠⁠⁠ Tony's insta: ⁠⁠⁠⁠⁠⁠⁠@tonycass68⁠⁠⁠⁠⁠⁠⁠ Linny's insta: ⁠⁠⁠⁠⁠⁠⁠@auntielinny.lwn⁠⁠⁠⁠⁠⁠⁠ THE BIG CHRISTMAS LIVE SHOW 7th December ⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠- claphamgrand.com/event/live-with-nat-at-christmas/⁠⁠⁠⁠⁠⁠⁠⁠ The tiny warm-up shows 22nd Oct - The Bill Murray, Islington -⁠ https://www.angelcomedy.co.uk/event-detail/live-with-nat-work-in-progress-wed-22nd-oct-the-bill-murray-london-tickets-202510221830/⁠ 4th Nov - Dixon Studio, Palace Theatre, Southend - ⁠⁠⁠⁠⁠⁠⁠⁠www.trafalgartickets.com/palace-theatre-southend/en-GB/event/other/live-with-nat-work-in-progress-tickets⁠⁠⁠⁠⁠⁠⁠⁠ 6th Nov - Hat Factory, Luton - ⁠⁠⁠⁠⁠⁠⁠⁠http://www.culturetrust.com/whats-on/live-nat-work-progress⁠⁠⁠⁠⁠⁠⁠⁠ 16th Nov - Hawth Studio, The Hawth Theatre, Crawley - ⁠⁠⁠⁠⁠⁠⁠⁠https://www.parkwoodtheatres.co.uk/the-hawth/whats-on/live-with-nat-work-in-progress⁠⁠⁠⁠⁠⁠⁠⁠ Book Club: October's Book is Happy Days by Natalie Cassidy (obvs we have to get behind our gal!!) ⁠⁠⁠⁠⁠⁠https://harpercollins.co.uk/products/happy-days-natalie-cassidy⁠⁠⁠⁠⁠⁠. Get reading, all reviews welcome. We're also accepting suggestions for a Christmassy thriller fiction for November Nat's solo chats - any rants always welcome!  Scraping the Barrel - SCAN AND SHOP VIRGIN NO LONGER! Marc's still adamant that days old salad from a takeaway is an ideal packed lunch - what's the maddest thing you've pack for lunch? Bonce vs list! - Are you a list maker? Always collecting for Nostalgia Fest! What's brewing with the Nieces - are we all skipping the end of summer, all of autumn and going straight to Christmas - Nat's door is! Group chat ettiquette & pranks. Nice Lorraines… get in touch! Things we're nagging with Linny about - More lateness stories and some cleaning questions, please! The Tony talks chatter - Keep your DIY questions coming, also open to some saucy two paragraph stories for Tony to read out at the Southend show - think cheeky postcards (both in tone and length)! Can we make Tony an influencer and get him any freebies?  TBC Cultural differences ep - inspired by Linny's Mediterranean heritage and her & Ellia's Italian trip, we'd love to hear about the cultural differences you've noticed between the UK and basically ANYWHERE else!  A 'Keep It Light Media' Production Sales, advertising, and general enquiries: ⁠⁠⁠⁠⁠⁠⁠hello@keepitlightmedia.com⁠⁠⁠⁠⁠ Learn more about your ad choices. Visit megaphone.fm/adchoices

A Robin Food le han ofrecido un nuevo puesto de trabajo, pero no se le ve demasiado convencido porque tendra que abandonar los bosques para adentrarse en alta mar al borde de la nao San Juan, una recreacion de una nave homonima del s. XVI en la que tendra que cocinar con lo mas basico y saber de marineria.

A Robin Food le han ofrecido un nuevo puesto de trabajo, pero no se le ve demasiado convencido porque tendra que abandonar los bosques para adentrarse en alta mar al borde de la nao San Juan, una recreacion de una nave homonima del s. XVI en la que tendra que cocinar con lo mas basico y saber de marineria.

INTRO Min 0:00 El mundo sigue adelante: mundiales, ciclismo, bikinerismo. EL DESCANSO DE LA SUPERBOWL Min 14:11 JOIN una app para entrenar como JC manda https://join.cc/campaigns/bikineros SECCIÓN 3 Min 19:43 ELI CALDAS intenta domar los hábitos alimenticios de todos los bikineros https://www.instagram.com/eli.ciclodietista?igsh=MWNtaGJqdjlneDJnNw== NUESTRAS MOVIDAS Min 1:08:46 Sopladora rabiosa y ácido en cara

INTRO Min 0:00 El mundo sigue adelante: mundiales, ciclismo, bikinerismo. EL DESCANSO DE LA SUPERBOWL Min 14:11 JOIN una app para entrenar como JC manda https://join.cc/campaigns/bikineros SECCIÓN 3 Min 19:43 ELI CALDAS intenta domar los hábitos alimenticios de todos los bikineros https://www.instagram.com/eli.ciclodietista?igsh=MWNtaGJqdjlneDJnNw== NUESTRAS MOVIDAS Min 1:08:46 Sopladora rabiosa y ácido en cara

Euroshow nostaa joka toinen viikko esiin eurofutiksen puhuttavimmat aiheet: Mestarien liiga, La Liga, Bundesliga - Färsaarten pääsarjaa unohtamatta!Isäntänä Kimmo Kantola ja vakiojäseninä Samuli Justén & Juho Leskinen.* Mestarien liigan toinen kierros (1:05)* Bundesliga (35:11)* La Liga (45:12)* Viikonlopun pelit (1:04:41)* Chorizo & Currywurst (1:09:55)Jakso nauhoitettu to 2.10.Seuraa Instagramissa:https://www.instagram.com/seinakolmannelle/ (@seinakolmannelle)X:ssä:x.com/SKolmannelle

un divertido clip sobre la humillación de Rayados vs Toluca

En este episodio hablamos de la peor humillación de la campaña a Rayados, comiendose 6 goles del Campeón Toluca , accidentes aéreos , Jenny, Déborah , Kobe y mucho mas en la cancha de cemento

What would the perfect Drag name for Jordan North be? Does William's mother have a doppelganger who terrorises neighbours? Was producer Ben's stag do more of ‘hen do'? Well look no further for all the answers!OUR VIG&DIVA NEWSLETTER

Euroshow nostaa joka toinen viikko esiin eurofutiksen puhuttavimmat aiheet: Mestarien liiga, La Liga, Bundesliga - Färsaarten sarjaa unohtamatta!Isäntänä Kimmo Kantola ja vakiojäseninä Samuli Justén & Juho Leskinen.* Mestarien liigan ensimmäinen kierros (7:09)* Bundesliga (43:08)* La Liga (50:00)* Viikonlopun pelit (58:40)* Chorizo & Currywurst (1:04:24)Jakso nauhoitettu to 18.9.Seuraa Instagramissa:https://www.instagram.com/seinakolmannelle/ (@seinakolmannelle)X:ssä:x.com/SKolmannelle

Geoff, Gavin and Andrew talk about Geoff's embarrassing story, The Smell, touching smell, poisoning nature, Season 3 begins, Deputy, Chorizo and Chipotle Fritos, billboard, Gavin's frustration, getting the video, autographed baseball, rat race, surprise red boots, Mission BBQ, in the mall, Bit Barrel, The Fudgery, oversleeping, F**kface Off Season 2, freezing M&M's, chair status, fully clothed, and different cats. *NOTE: The baseball has already been found by Phallus_O_Malice. Sponsored by Factor. Thanks Factor! Go to FACTORMEALS.com/REGULATION50OFF and use code REGULATION50OFF to get 50% off your first box plus Free Breakfast for 1 Year. Offer only valid for new Factor customers with code and qualifying auto-renewing subscription purchase. Support us directly at https://www.patreon.com/TheRegulationPod Stay up to date, get exclusive supplemental content, and connect with other Regulation Listeners. Learn more about your ad choices. Visit megaphone.fm/adchoices

Mike van de Elzen: Chorizo paella with green chili and coriander Cook time: 45 minutes Prep time: 5 minutes Serves: 6 2 tbsp sunflower oil 1 white onion, peeled and diced 3 cloves garlic, peeled and crushed 2 chorizo sausage, sliced 1/2 tsp smoked paprika 1/2 cup red wine 1 1/2 cups long grain rice 3-4 cups vegetable stock 2 tsp tomato puree 1/2 tsp salt good Crack of pepper 12 cooked prawns 1 green chili (cayenne or similar) 1/2 cup fresh coriander 1 lemon, cut into 6 Start by pre-heat your oven to 180*c. Place your a deep cast-iron pan onto a element and start by sautéing the diced onions and garlic in the sunflower oil until soft. Add in the chopped chorizo and continue to sauté. Once the chorizo starts to colour up add in the rice. Reduce the heat and continue to sauté for a couple of minutes, before you carefully pour in the red wine. Allow the wine to reduce before finally adding in the vegetable stock, tomato puree and then season with salt and pepper. Place the a lid onto the pan and place it into the oven for 35 minutes. After this time remove and check the rice is just cooked through. If so scatter over the prawns and fire back into the oven without a lid for a further 10 minutes to heat the prawns through. After this time, remove and top with sliced green chili, coriander and lemon wedges. Serve. LISTEN ABOVESee omnystudio.com/listener for privacy information.

Flatbread dough 200g plain flour 200g spelt flour or medium wholemeal 7g instant dried yeast ½ teaspoon salt 25ml good local rapeseed oil or olive oil 75ml buttermilk 150ml lukewarm water Mix the flours with the yeast and the salt and make a well in the middle. Add the oil, buttermilk and water and mix to a dough – add a little more water if necessary. Turn onto a floured surface and knead for 5 minutes. Place in a lightly oiled bowl and cover for an hour.Chorizo and onion topping with scarmorza cheese 100g sliced chorizo 1 tablespoon oil + more for cooking the flatbreads 4 onions, finely sliced 125g coarsely grated scarmorza cheese or substitute cheddar Heat the oil in a pan and add the chorizo. Cook for a minute then add the onions. Cook gently until golden and soft. Divide the dough into 4 and roll each piece into a thin circle. Add a tablespoon of oil to a large frying pan and when hot add the flatbread. When bubbles appear flip over, lower the heat and spoon over a quarter of the chorizo mix and scatter over a quarter of the cheese. Place a pan on top and cook for about 4 minutes or until cheese has melted and bottom is cooked. Smoked paprika dressing 150ml sour cream 1 teaspoon sweet smoked paprika Salt and pepper to taste Whisk together and drizzle over the hot flatbreads.

Invité : - Michaël Jérémiasz, chef de la délégation française des Jeux Paralympiques Comme chaque semaine, Laurent Mariotte reçoit un invité. Cette semaine, c'est Michaël Jérémiasz, chef de la délégation française des Jeux Paralympiques. Victime d'un accident de ski à 18 ans, il découvre le tennis fauteuil et est 4 fois médaillé aux JO. Il vient déguster le “plat du jour”. Cette semaine, il est signé Bérangère Fagart, la cheffe du Restaurant Sélune à Paris 11e. Elle a ouvert, il y a 5 ans, son restaurant dans Paris : Sélune. Elle lance un “relais des chefs”, à l'occasion des Jeux Paralympiques : 30 chefs de la nouvelle génération vont réaliser des menus en trois temps, dont une partie des fonds sera reversée à l'association Play international pour financer un programme d'accessibilité et inclusion par le sport à destination des plus jeunes. Pour Michaël Jérémiasz, elle cuisine un plat de moules, vinaigrette marinière-cidre, chorizo et pommes de terre tièdes.   Hébergé par Audiomeans. Visitez audiomeans.fr/politique-de-confidentialite pour plus d'informations.

What is a belief? And to what extent are our beliefs just a performance for an online (or offline) audience? Sponsored content, TikTok politicians, Elon Musk, nepo babies and much more in this new episode. I've got all the irreverent musings you expect from Mr Chorizo... Support the podcast here: https://expatmadrid.com/donate/Check out the full article here: https://expatmadrid.com/identity-performance-algorithm/Or support the podcast by signing up for a walking tour in some spectacular location with Walks Tours: https://expatmadrid.com/walks/You could also enjoy a food tour in major Spanish cities (and Italy, etc) with Devour Tours at https://expatmadrid.com/devour/And last but not least, our long-time friend of the podcast, Raul at Bike Tour in Spain who organizes cycling tours in various areas around Spain: https://biketourinspain.com/

Entrevista a dos productores colombianos de café.La producción de café en Colombia, especialmente de las variedades Castillo, Caturra y Catuai, destaca por su calidad, sostenibilidad y adaptabilidad a los diversos microclimas del país. Castillo domina por su resistencia y productividad, representando cerca de la mitad de la producción nacional. Caturra es valorada por su calidad en taza, aunque menos resistente, y Catuai se utiliza en cafés de especialidad por su perfil balanceado. Estas variedades se cultivan principalmente en el Eje Cafetero y otras regiones andinas, contribuyendo al prestigio mundial del café colombiano.Si necesitas información más específica, como datos cuantitativos de producción por variedad o detalles sobre alguna región en particular, por favor indícalos. También, si "Chorizo" se refiere a algo específico (quizás un error tipográfico o una marca local), proporciónamelo para investigar más a fondo.

David Santos- EL CHORIZO DE PARLA - ALDAMA HABLA - SÁNCHEZ EN CHILE (21-07-2025) Más contenido inédito en: https://www.es-tv.es Aportaciones a Raúl: https://www.patreon.com/user?u=40527138 Nº de cuenta: ES75 3018 5746 3520 3462 2213 Bizum: 696339508 o 650325992 Aportaciones a David: https://www.patreon.com/davidsantosvlog Nº de Cuenta: ES78 0073 0100 5306 7538 9734 Bizum: +34 644919278 Aportaciones a Equipo-F: TITULAR: EQUIPO F CUENTA: ES34 1465 0100 9417 5070 9106 C ÓDIGO SWIFT: INGDESMM Conviértete en miembro de este canal para disfrutar de ventajas: https://www.ivoox.com/podcast-un-murciano-encabronao-david-santos-los-audios_sq_f11099064_1.html Canales de U.M.E.: El Cid

Mike is bringing the heat at Tacos El Patron with Jose Picazo!! Don't know what a casabirria is? Neither does spell check!!! Listen and find out!!!See omnystudio.com/listener for privacy information.

Extra Credit [Fonso] Teenage Mutant Ninja Turtles III (1993) Homework [MCP] Bodies Bodies Bodies (2022) Extras: [Fonso] Superman (2025) [Fonso] Jaws @ 50: The Definitive Inside Story (2025) [Harley] Dune: Part Two (2024) Next: Homework [Fonso] Thunderbolts* (2025) Bonus [Rob] Battlefield Earth (2000)

Woah, Black Manta, bam-ba-lam. Ground Beef Oreos. With Great Power, Comes... Oops wrong Franchise. Superdoo. Martha Graffiti. Woofsbane with Chorizo. They Changed the Frequency, Kenneth. Rabbit Ears Up, V-Hold Down. Brolin's Burnt Taint. All moustache all the time. War-Rig Envy. Flies, flies, millions of flies. The most expensive $10 dress shirt. Hootie and The Book Fish with Amy. Visceral Astin Hatred and more on this episode of The Morning Stream. Hosted on Acast. See acast.com/privacy for more information.

Woah, Black Manta, bam-ba-lam. Ground Beef Oreos. With Great Power, Comes... Oops wrong Franchise. Superdoo. Martha Graffiti. Woofsbane with Chorizo. They Changed the Frequency, Kenneth. Rabbit Ears Up, V-Hold Down. Brolin's Burnt Taint. All moustache all the time. War-Rig Envy. Flies, flies, millions of flies. The most expensive $10 dress shirt. Hootie and The Book Fish with Amy. Visceral Astin Hatred and more on this episode of The Morning Stream. Hosted on Acast. See acast.com/privacy for more information.

Mass Movement Meets…Made For Drink In which Tim meets and chats to Dan from Made For Drink, the UK's BEST craft bar snack creator, about how, and why they wanted to, and decided to elevate the humble bar snack to god-like status, why Chicken Salty fries are the greatest crisps ever, Siren Craft Brew, childhood treats, why Chorizo is the perfect drinking food and much, much more. Tune in, turn it up, grab some snacks, and geek out. This one's a doozy… Find out more about Made For Drink and their incrediblerange of snacks here

En este episodio, exploramos uno de nuestros rituales botaneros favoritos, la tabla de charcutería: diversas preparaciones que nacen de la necesidad de preservar la comida y se convirtieron en una de las formas más refinadas de comer proteína animal, grasa y la sazón exacta en el inmenso mundo de subproductos y derivados que se han creado prácticamente en todo el mundo. Chorizo, salami, queso de puerco, paté, salchichas, rillettes… y una copita de vino para acompañar. Programa transmitido el 13 de junio de 2025. Escucha Glotones en vivo todos los sábados de 9:00 a.m. a 10:00 a.m. por el 105.3 de FM. Una producción de Chilango Radio.

John Birdsall traces the evolution of queer food through the 20th century. In her new series Panamericana, Pati Jinich travels the roads and highways linking North and South America, connecting with people along the way. As a child of East African immigrants, Zaynab Issa uses her suburban childhood to create a cooking style all her own. Humberto Raygoza built a business with his family's chorizo recipe, one link at a time. At the farmers market, chef Ed Cornell prepares for summer with apricots and soft serve.

This week, we take physical and historical journeys to East Africa and South America. John Birdsall traces the evolution of queer food through the 20th century In her new series Panamericana, Pati Jinich travels the roads and highways linking North and South America, connecting with people along the way As a child of East African immigrants, Zaynab Issa uses her suburban childhood to create a cooking style all her own Humberto Raygoza took his family's chorizo recipe and built a business, one link at a time At the farmers market, chef Ed Cornell prepares for summer with apricots and soft serve Sign up for Good Food's weekly newsletter!

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¡¡A COMER CHORIZO!! !!TOLUCA CAMPEÓN!! El Toluca convierte el tetracampeonato en el te tragaste el CHORIZO y MoyMu lo sabe. Martinoli celebra como nunca a su equipo ¡EMOTIVO! Menor de edad le pide a la presidenta que regrese la comida chatarra a su escuela. Belinda dará vida a la primera emperatriz de México: Carlota. Aleks Syntek aclara polémica por criticar la música de Shakira. Y sí, una vez más ¡¡PERDIÓ EL AMÉRICA!!

¡¡A COMER CHORIZO!! !!TOLUCA CAMPEÓN!! El Toluca convierte el tetracampeonato en el te tragaste el CHORIZO y MoyMu lo sabe. Martinoli celebra como nunca a su equipo ¡EMOTIVO! Menor de edad le pide a la presidenta que regrese la comida chatarra a su escuela. Belinda dará vida a la primera emperatriz de México: Carlota. Aleks Syntek aclara polémica por criticar la música de Shakira. Y sí, una vez más ¡¡PERDIÓ EL AMÉRICA!!

*Explicit content* Friday Night Funkery. The episodes that are like therapy for your friends, with your friends. except nobody gets better and we just end up drunk. Check out Chorizo on twitch Twitch.tv/Shadowkirby187. Facebook https://www.facebook.com/ShadowKirby187 . Check out our sponsor DUBBY energy at dubby.gg and use promo code SCREAMINGCHUYSH for 10% off on all products!** For more Episodes and Platforms https://linktr.ee/ScreamingChuyShow. *For cool merch https://my-store-10115944.creator-spring.com/?*

SUBSCRIBE TO THE BNC CHANNEL: https://bit.ly/45Pspyl   Ad Free & Bonus Episodes: https://bit.ly/3OZxwpr MERCH: https://shoptmgstudios.com  This week, Connor sits down with Hunter Bell to figure out the mystery behind chorizo, taking acid on school trips, and the beauties of the midwest. Plus, Connor has a PSA to all Lemme Fiber takers.  Join our Facebook page: https://www.facebook.com/groups/5356639204457124/  Go to https://Quince.com/bandc for free shipping on your order and 365-day returns.  Get 40% off at https://cozyearth.com with code BANDC. And from May 2–4, use code BANDCBOGO to buy one, get one free on their bamboo pajamas! Exclusive $35-off Carver Mat at https://AuraFrames.com. Promo Code: BANDC.  Shop all 9 dreamy shades of YSL Loveshine Plumping Lip Oil Gloss now at Sephora: https://www.sephora.com/product/ysl-loveshine-plumping-lip-oil-gloss-with-hyaluronic-acid-P515552 B+C IG: https://www.instagram.com/bncmap/ B+C Twitter: https://twitter.com/bncmap TMG Studios YouTube: https://www.youtube.com/tinymeatgang TMG Studios IG: https://www.instagram.com/realtmgstudios/ TMG Studios Twitter: https://twitter.com/realtmgstudios BROOKE https://www.instagram.com/brookeaverick https://twitter.com/ladyefron https://www.tiktok.com/@ladyefron  CONNOR https://www.instagram.com/fibula/ https://twitter.com/fibulaa https://www.tiktok.com/@fibulaa Hosted by Brooke Averick & Connor Wood, Created by TMG Studios, Brooke Averick & Connor Wood, and Produced by TMG Studios, Brooke Averick & Connor Wood. Chapters: 0:00 Special Guest Hunter! 0:56 Intro 1:16 Lots of Firsts 2:50 Connor's Bird Update 6:20 What Is Chorizo? 9:00 Bugs in NY 11:57 Quince 14:01 Connor's Ailnents 19:00 Water Bed Fantasy  21:05 Doing Acid On School Trips 22:51 Cozy Earth 24:51 Senior Year Trips 28:50 Beefing With Teachers 31:00 An Indian Summer 33:46 Big Midwest Guy 34:15 Aura Frames 36:00 Omaha Recap 42:10 Caleb Herron's Drop In 44:50 Dogging On Marvel 48:50 Anti Cloud Couch & Apartment Updates 52:02 YSL Beauty 53:21 Khloe Kardashian's New Popcorn 56:18 Lemme Fiber PSA 1:00:33 Pop'ums Addiction 1:03:08 Grocery Store Emergencies  1:06:42 Fyre Fest Update 1:14:14 See You In Bonus!!!

Episode d'avril, fraichement enregistré, fraichement monté et mixé, livré jusqu'à chez vous pour vous parler de Brassam Pro et de Saison (le style de bière.Tout ça accompagné d'un Chorizo assado et abreuvés par une délicieuse L'OIseau Sauvage : Dégustation - Amphora Brett IPA.On écoutera :15 15 - Flames AboveKamasi Washington - LesanuIggy Pop - The PassengerSt. Vincent - Big Time NothingRetrouvez-nous

Nik and Keefy of Ghost Cult Magazine continue to cover  @metallica 's 1990s era with a brief chat about Live Shit: Binge and Purge" and "Load!" Don of  @talkingthetalkwithdon  with Don joins up yet again because he is a masochist. Nik is doing his NPR voice todayKeefy has really suffered for his art this week. Don brings sanity, levity, and THC to the proceedings. Check out our last series on series on  @pinkfloyd ! https://www.youtube.com/playlist?list=PLpHaaolFKt7PpHiVXbnKq57pGWyjhl52d For Rock and Metal news: https://www.ghostcultmag.comFor vinyl porn: https://www.instagram.com/Glacially_MusicalTo support the Pouredcast: https://linktr.ee/GlaciallyMusicalPouredcast Invest In Vinyl mylar inner sleeves https://amzn.to/3pPLQaA Timestamp: 0:00 Intro Nik "Boom Boom" Cameron, and Keefy "Chorizo" and Sexy Don LePew Pew4:00 Beer of The Week ✅ Nik -  @FoundersBrewingCo  bougie beer, Don - Yuengling, Keefy - Liquid Death9:21 Vinyl check ✅ Nik -  @EaglesBand  , Don -  @thedoors  + ASSAP, Aphrodite's Child,  @scorpions , Keefy - Wrong 17:00 News ✅ Nik and Gigi- nada, Keefy - Frank Ferrer out of  @gunsnroses , Don - RIP Randy Rhoads, Don's new solo album is done 19:00 Shirt ✅ Nik - I am Kenough, Don - Los Bitchos, Keefy - Haunt 20:11 The Meat of The Episode ✅ - Metallica gets incredibly rich, makes Binge and Purge, headlines Woodstock 1994, and goes through a lot of changes that lead to "Load"1:29:00 ✅ Outro - Please like and subscribe! Tell your friends!This is the "finger fudge pour: https://www.youtube.com/shorts/rTtqjPgZZ7s#podcast #vinyl #vinylcollecting #craftbeer #rocknews #metalnews #beer #podcasting #vinylunboxing #vinylcommunity #vinylunboxing #metallica #load #wtf #1996suckedformetal#kingnothing #bleedingme#untilitsleeps #ghostcultmag

Pancake Day, World Book Day, sleepwalking and key rings all feature on today's show.

Today on the HowToBBQRight Podcast, Malcom is back from his Texas turkey hunting escapades (01:14)! Malcom doesn't always have all his fancy tools on him to grill on vacation, but here's his SECRETS on making it work (06:15). They always say everything's better in Texas, and Malcom whipped up a tri-tip that PROVED it was true (10:30). Malcom got down to showing off his CLASSIC pastalaya recipe out in Texas and they couldn't BELIEVE how good it was (16:25). If you are cooking on a gas grill on vacation, PLEASE make sure you are being careful (19:28). We will be LIVE this Saturday cookin' up some wings and cocktails so make sure to swing by (22:30)! Y'all voted for the Philly cheesesteak as the better sandwich, but we just don't agree (26:13)... White BBQ sauce might be different than what you're used to, but here are the BEST ways to utilize it (28:05)!  Looking for a new grill to add to your arsenal? Primo Ceramic Grills has you covered (34:28)! We might be giving homemade buns a try here real soon (35:13). Competition brisket might look a LITTLE strange but here's the reason why (41:01). We've put all kinds of meat in Chili, but CHORIZO might just be NEXT LEVEL (44:21)! If you don't have the hot rub for the Hot Honey Ribs here's how you can cook 'em up (46:28). Why is it that pork belly bites ALWAYS seem to get chewy after they're done (48:31)? Malcom gives the secret to making a PERFECT potato salad every time (50:46). It's almost time for some crawfish y'all and we are READY (58:39)!

*Explicit content * Back and fourth roasting each other, wild topics, and deep conversations! tune in and join the Funkery. check out Arlynn https://linktr.ee/Arlynadriana?fbclid=IwZXh0bgNhZW0CMTEAAR3Tg-azFVoxesTDJq8AGhSIt4EuhPlakLLeFDAzciBOMm57I7t0e5fTsaA_aem__JQ_dxLH_-i0gOwTg-rSHQ check out Chorizo on Fb and twitch @Shadowkirby187 Follow the podcast on social media https://linktr.ee/ScreamingChuyShow?fbclid=IwZXh0bgNhZW0CMTEAAR1X_RN08Lncn0WYvZbcVzZHzfEpBo7RsCcwDoD7HgisfBIIAdy7c4-7wBo_aem_EeeRFM4nUEkvUshV336S3w Check out our sponsor DUBBY energy at dubby.gg and for 10% use promo code SCREAMINGCHUYSH at check out.

Christmas is literally around the corner and here we are discussing all matter of unrelated pendejadas. We follow up with the New York CEO situation and Fernando's street fighter story.

Los niños y Jimeno y lo que no quieren que les traigan: "Chorizo, quedaría muy raro"

This morning, Glenn was in the Social Ammo seat for Talking Pet Friday! AND, Dave and the team wanted to know what gifts you received as a child, that may have been meant for a grownup....

Con Leo Harlem viajamos hasta Usánsolo, un pueblo de Vizcaya, para conocer sus platos, recetas y productos más típicos. 

See omnystudio.com/listener for privacy information.

Casual mid-life adventurer Brian "Chorizo" Peterson drops into the Hiker Trash Radio studio to share his slow burn to outdoor adventure with Doc. Settle in and buckle up as Chorizo discusses how this Spanish High School teacher and married father of three finds the time and energy to get out into some pretty remote areas for some adventure and Type II Fun. You'll hear him drop some knowledge on Five-Star Latrines, sweat stains, long-handled spoons, Dumpster Cat, the Boundary Waters, unforgiving portages, 70-pound food bags, the Sylvania Wilderness, the missing moose, and, of course, the story of Lydia. Don't miss this one! Learn more about your ad choices. Visit megaphone.fm/adchoices

Owen Han and Joseph Baena stop by the kitchen so I can one-up Owen's sandwiches, adding a little chorizo to make it my own. We also talk about Joe's dad, Arnold, Owen's breakfast sandwich game, and what bread is the best. Don't forget to check out Owen's new cookbook – STACKED: The Art of the Perfect Sandwich, available NOW at https://amzn.to/4805x1f Follow Owen Han: https://www.instagram.com/owen.han Follow Joe Baena: https://www.instagram.com/joebaena This episode is brought to you by Hello Fresh. Get 10 free meals at https://www.HelloFresh.com/freesb This episode is brought to you by Talkspace. Get $80 off your first month with promo code SPACE80 at https://talkspace.com/burning Don't miss out on all the action this week at DraftKings! Download the DraftKings app today! Sign-up using https://dkng.co/burning or through my promo code BURNING. This episode is brought to you by Rocket Money. Stop wasting money on things you don't use. Cancel your unwanted subscriptions by going to https://www.RocketMoney.com/BURNING SUBSCRIBE so you never miss a video https://bit.ly/3DC1ICg For upcoming TOUR DATES: http://www.bertbertbert.com/tour For FULLY LOADED: https://fullyloadedfestival.com Catch me on NETFLIX For all things BERTY BOY PRODUCTIONS: https://bertyboyproductions.com For MERCH: https://store.bertbertbert.com/ Follow Me! X: http://www.Twitter.com/bertkreischer Facebook: http://www.Facebook.com/BertKreischer Instagram: http://www.Instagram.com/bertkreischer YouTube: http://www.YouTube.com/user/Akreischer TikTok: http://www.TikTok.com/@bertkreischer Threads: https://www.threads.net/@bertkreischer Text Me: https://my.community.com/bertkreischer Shakshuka Breakfast Sandwich From Owen Han's Cookbook Stacked Ingredients: * 1 tbs extra virgin olive oil * 1 small yellow onion * ½ red bell pepper * 3 garlic cloves * ½ tsp smoked cumin * ½ tsp smoked paprika * 1/8 tsp cayenne pepper * 14.5 oz can diced tomatoes * Jalapeños * Avocados * Chorizo * Salt and pepper * 4 eggs * ½ cup feta cheese * 2 tbs chopped parsley * 4 sandwich rolls or croissants Steps: 1. Heat oil In skillet with onion, bell pepper, and garlic. Once onion is tender, add in Chorizo. 2. Add cumin, paprika, and cayenne. Once that is mixed in, add tomatoes and the juice from can, reducing the heat to simmer. Simmer until juices thicken then season with salt and pepper 3. Create 4 small spaces in the sauce. Crack an egg into each spot and cover skillet cooking the eggs for about 5 minutes. 4. Remove from heat and sprinkle feta, more salt and pepper, parsley, jalapeños, and avocados. 5. Serve on sandwich rolls Learn more about your ad choices. Visit megaphone.fm/adchoices

NBC's Senior Consumer and Investigative Correspondent Vicky Nguyen details all the discounts and deals to know heading into the month of October. Also, as Breast Cancer Awareness Month gets underway, TODAY contributor Jill Martin and her friend shine a light on the importance of genetic testing. Plus, our Start TODAY team shares a few football-themed exercises to get moving. And, chef EJ Lagasse shares a delicious kale and chorizo soup recipe.

Sean Spicer and the Trump strategy for the debate. What's the food situation in the White House? They have been let in on purpose. States must have their own border policy if they want to keep their people safe. The currency crisis in America. Government is pricing you out of your lifestyle. See omnystudio.com/listener for privacy information.