Bulb of a flowering plant in the family Amaryllidaceae used as a vegetable
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Welcome to episode 471 of Growers Daily! We cover: Today we're talking overwintered allium options from leeks to walla wallas to green garlic. AND we'll take a mailbag question about hilling potatoes and what makes talking about farming so complicated. We are a Non-Profit!
Daily Dad Jokes (23 Aug 2026) The official Daily Dad Jokes Podcast electronic button now available on Amazon. The perfect gift for dad! Click here here to view! Shower Thoughts Podcast: We have another podcast called Daily Shower Thoughts, showcasing random, amusing and mind bending epiphanies. Search "Daily Shower Thoughts" in your podcast player or click here Email Newsletter: Looking for more dad joke humor to share? Then subscribe to our new weekly email newsletter. It's our weekly round-up of the best dad jokes, memes, and humor for you to enjoy. Spread the laughs, and groans, and sign up today! Click here to subscribe! Listen to the Daily Dad Jokes podcast here: https://dailydadjokespodcast.com/ or search "Daily Dad Jokes" in your podcast app. Jokes sourced and curated from reddit.com/r/dadjokes. Joke credits: alanmitch34, Healthy_Ladder_6198, mole555, nejhawk, Opening_Rip_1840, fireburner80, Eddie_the_red, lnc_gomes, Classic-Camp7513, PygmeePony, subsailor1968, monorico, , Excellent-Scratch453, GeedsGarage, Pretend-Meaning-1536, aba_lancer, Practical_Chip_3333, fitzmoth Subscribe to this podcast via: iHeartMedia Spotify iTunes Google Podcasts YouTube Channel Social media: Instagram Facebook Twitter TikTok Discord Interested in advertising or sponsoring our show? Contact us at mediasales@klassicstudios.com Produced by Klassic Studios using AutoGen Podcast technology (http://klassicstudios.com/autogen-podcasts/) Learn more about your ad choices. Visit megaphone.fm/adchoices
Daily Dad Jokes (23 Aug 2026) The official Daily Dad Jokes Podcast electronic button now available on Amazon. The perfect gift for dad! Click here here to view! Shower Thoughts Podcast: We have another podcast called Daily Shower Thoughts, showcasing random, amusing and mind bending epiphanies. Search "Daily Shower Thoughts" in your podcast player or click here Email Newsletter: Looking for more dad joke humor to share? Then subscribe to our new weekly email newsletter. It's our weekly round-up of the best dad jokes, memes, and humor for you to enjoy. Spread the laughs, and groans, and sign up today! Click here to subscribe! Listen to the Daily Dad Jokes podcast here: https://dailydadjokespodcast.com/ or search "Daily Dad Jokes" in your podcast app. Jokes sourced and curated from reddit.com/r/dadjokes. Joke credits: alanmitch34, Healthy_Ladder_6198, mole555, nejhawk, Opening_Rip_1840, fireburner80, Eddie_the_red, lnc_gomes, Classic-Camp7513, PygmeePony, subsailor1968, monorico, , Excellent-Scratch453, GeedsGarage, Pretend-Meaning-1536, aba_lancer, Practical_Chip_3333, fitzmoth Subscribe to this podcast via: iHeartMedia Spotify iTunes Google Podcasts YouTube Channel Social media: Instagram Facebook Twitter TikTok Discord Interested in advertising or sponsoring our show? Contact us at mediasales@klassicstudios.com Produced by Klassic Studios using AutoGen Podcast technology (http://klassicstudios.com/autogen-podcasts/) Learn more about your ad choices. Visit megaphone.fm/adchoices
You worked hard to grow potatoes, onions, garlic, carrots, and sweet potatoes. How do you keep them from spoiling before you can use them? In this episode, I'll walk you through curing and storing root crops so you can extend their storage life and enjoy more of your garden harvest through winter. You'll learn the practical differences between curing potatoes and sweet potatoes, why carrots are surprisingly simple to store, and how storage changes for onions depending on whether they matured normally or bolted. I'll also explain what to do when your home doesn't have those perfect "textbook" storage conditions. Free 4-Day Preserving Kickstart Not sure whether freezing, water bath canning, pressure canning, or dehydrating makes the most sense for your harvest? Sign up for four short videos, delivered one per day, to help you decide where to start. https://journeywithjill.net/startpreserving Key Takeaways Cure potatoes in a cool, dark, ventilated space. Give sweet potatoes warm, humid curing conditions. Store carrots whole without curing them first. Cure storage onions until their necks are completely dry. Keep garlic cool and dark after curing. Chapters 00:00 – Start with the right preserving method 01:37 – Why root crop storage is different 03:38 – Cure potatoes for longer storage 06:00 – Make home storage conditions work 08:15 – Check potatoes before they spoil 10:22 – Cure sweet potatoes differently 12:43 – Create warm, humid curing conditions 15:02 – Store sweet potatoes after curing 17:23 – Take preserving beyond the basics 19:40 – Store carrots for months 22:03 – Cure onions for storage 24:29 – What to do with bolted onions 26:49 – Choose onions for longer storage 29:08 – Cure and store garlic 31:29 – Keep your harvest through winter Resource Links Free 4-Day Preserving Kickstart: https://journeywithjill.net/startpreserving Harvest to Kitchen: Learn step-by-step methods for harvesting, freezing, canning, dehydrating, and storing your garden produce. https://journeywithjill.net/harvest-to-kitchen Harvest to Kitchen is $50 off through August 31. Use code PRESERVEIT to get it for $97 instead of $149. Friday Emails: https://journeywithjill.net/gardensignup Recommended Brands & Products: https://journeywithjill.net/recommended-brands-and-products/ Amazon Storefront: https://www.amazon.com/shop/thebeginnersgarden Disclaimer Gardening advice shared in this podcast is based on my own experience in Zone 8a (Arkansas) and from the feedback I receive from others in different gardening contexts. Your results may differ depending on your location, climate, and growing conditions. Always check your local extension service or trusted resources for region-specific guidance. Some links mentioned may be affiliate links, which means I earn a small commission at no extra cost to you if you make a purchase. As an Amazon Associate, I earn from qualifying purchases.
Hey Neighbor! It's time to start thinking about planting onions, and here in the South, we're getting ready for short day onions. But choosing the right type of onion for your garden is important if you want to grow those big, beautiful bulbs.Tonight, we're breaking down the three types of onions: short day, intermediate day, and long day, and explaining how daylight hours and your location determine which type will grow best for you. We'll talk about the onion varieties we've had the best success with here at Hoss, as well as other varieties that perform well in our Southern growing conditions.We'll also cover how cold hardy onions are, what to do when freezing temperatures arrive, when your onions will begin bulbing, and when you should get them started. Plus, we'll share some tips for keeping your onions healthy from planting all the way to harvest.Whether you're growing onions in the South or somewhere else, make sure you're planting the right type of onion at the right time for your location. That's the key to growing big, healthy bulbs.If you're planning your onion crop this year, let us know what varieties you're growing!Onions - https://growhoss.com/collections/onionsWEBSITE - https://growhoss.com/JOIN THE HOSS GARDENING CLUB - https://shorturl.at/QXp2LEMAIL NEWSLETTER SIGN-UP - https://bit.ly/3CXsBAlJOIN OUR ROW BY ROW COMMUNITY:https://www.facebook.com/groups/rowbyrowFOLLOW US:Facebook - https://facebook.com/hosstoolsInstagram - https://instagram.com/growhossTikTok- https://tiktok.com/@gardeningwithhossPinterest- https:/pinterest.com/growhoss#hosstools#vegetablegarden#hoss#getdirty#hosstoolsseeds#growyourownfood#growhoss#howtostartseeds#gardening
The team dove headfirst into bizarre old wives' tales after a colleague, completely fed up with being sick, decided to sleep with raw onions in her socks! Meanwhile, yesterday's Census Night left the crew thoroughly stumped. Joel admitted he completely skipped doing his.. Over in bizarre viral news, a Bunnings shopper in Adelaide raised eyebrows after loading a massive roll of fresh turf directly into the backseat of his car! See omnystudio.com/listener for privacy information.
If you are a fan of Walla Walla Sweet Onions and you haven't had any of this great seasonal crop yet, your time is running out.
After burning through some new tracks, Sam and Max chat through the new line-up for Thy Art is Murder (and connect them to Kevin Bacon), remember a fallen hero of the show, and stick it to the man by looking at the government's new late-night laws. Then they reintroduce themselves by a look back at their most formative bands.Follow along with the songs we discuss with this week's Spotify Playlist.Discover more new music and hear your favourite artists with 78 Amped on Instagram and TikTok.Watch episodes on our YouTube channel and don't forget to like and subscribe.
Each week, Paul Foster & Simon Alexander catch up over coffee. This week: Wingfest 2026, family life in hospitality, comedians, red vs white onions and chewing the industry fat. Learn more about your ad choices. Visit megaphone.fm/adchoices
The Pirates of our Times Huge! This Changes Everything! Secrets Revealed! The Real Reason… ALL CAPS! What You're Not Supposed to Know About… Something That Shouldn't Exist… See Recipe in Comments Below[1] Is this what it takes to get our attention now? You would think so. When we search through YouTube looking for a favorite news outlet, we now slog through sensationalist titles and AI-generated title pages that entice us to view by showing extreme emotions: anger, fear, distress, shock. Not comforting, is it? It's a weekly challenge for me when I try to choose a graphic that authentically represents the content of the teaching. At some point I think we have to admit that no matter how intriguing the title or graphic, mostly the same people will read and the same people will delete. Probably at most, an especially intriguing title will cause a tiny percentage of people to open an email who normally delete it. We are becoming more wise…or perhaps fatigued…with sensationalist content. The ability of AI[2] to offer us not just curated viewing, shopping, music, or social media posts, but to communicate with us like an actual person in Customer Service chats or Chat GPT, creates an illusion of an interested and caring person we know. How cool is it that YouTube lets me know when a new beading or archaeology video is released? Honestly, though, it's digital machinery that has been fed immeasurable amounts of data. As I found out last week, it's also been fed pirated books (Creation Gospel workbooks!) and videos (Creation Gospel videos!). The AI in turn cheerfully offers the information free to seekers. There was a foreshadowing of this back in 2003 when we first went online with www.israelnet.tv, offering teaching programs from some of the best-known Messianic teachers of the day. Our tech guy contacted us and said he was watching someone download multiple programs simultaneously in real time. This was in spite of clear copyright cautions. We only had permission from the teachers to stream to our audience, not to re-distribute the programs for personal use. With a little bit of investigative work, we tracked down the email address of the pirate. My burning question was, what kind of person steals Bible teaching? There's much more lucrative content out there. Bible teaching? Really? I sent the faceless Torah pirate an email, and kindly but firmly explained that we knew he was downloading copyrighted programs. I also explained that we did not have permission to distribute the material randomly; we were only licensed for the specific use on Israelnet. Instead of an apology, the pirate went into the old trope: The Bible doesn't belong to anyone. It's free. Bible teaching should be free. Pretext. Aaargh, matey! Sure the Bible is free. They're in the top drawer of any hotel nightstand. An institution known as the Gideons gives away free Bibles. Most people have an extra copy they'd be happy to give away. But there was a reason Yeshua chose one of the disciples to carry the donation money bag. Even though Yeshua was quite handy with multiplying loaves and fishes, they had to eat. Relying on miracles instead of working is not the Scriptural example. Miracles are for when we reach the limit of human skill, access, or knowledge. In my reply to the gentleman pirate, I agreed that the Bible is free. In fact, our Creation Gospel programs and workbook royalties are designated to support Torah-based orphanages, not pay salaries. My husband and I had full time jobs, so we didn't rely on donations to pay the grocery bill or car payment. We donated our time and money. Other teachers, however, were full time ministers. They needed the income to support their ministries and families. Not being as handy with loaves and fishes as Yeshua, they had to eat. At the least, if this gentleman wanted to re-distribute the teachers' programs, then he should obtain permission like Israelnet did. He should explain why the costs the teachers incurred, such as travel, studio, equipment, utility bills, (our streaming T-1 line back then was $1000 per month!), software, etc., was okay for him to remove from their pockets because he knew better than they did to whom their teaching and production work should be disseminated. So in our times, AI developers are free to redistribute all the intellectual property it can consume, even apologizing for not listing everything due to “copyright rules.” It's like nodding and saying “no” at the same time. It's not something we'll change, however. In fact, it's so incorporated into our daily activities that it's probably impossible to disconnect unless we go off-grid. We're being sluiced down that funnel faster and faster. The current Western trend toward socialism and communism is a symptom. The pirate's reasoning that all Biblical content should be free is rapidly expanding. We feel entitled to confiscate anyone else's hard work because it's the “moral” thing to do. Share. Lift up the downtrodden. Love your neighbor. Sometimes we feign asking permission by passing onerous laws to tax and take property. Others simply take without permission and know that the wealth from it will more than equip them to face their accusers in court by the time it makes it that far. The ultimate settlement is calculated as the cost of doing pirated business. The Author's Guild reports that the median annual income from book sales is just $15,000 for full-time authors. We're not all John Grisham. The authors are never going to recover the income they've lost to pirates and AI even when the case makes it to court. Yes, I agree. Love your neighbor as yourself. But what about “Thou shalt not steal”? That's in the Bible, too. Pretext. Yes, that's what the Torah calls it. A pretext is when we make up a reason to conceal the actual reason we do or don't do something. Pretext tends to spread like wildfire. We'd all like to avoid confronting our own fears, failures, laziness, aggressiveness, greed, or apathy if someone can come up with a pretext that sounds way better than “my fear,” “my laziness,” “my aggressiveness,” or “my greed.” Numbers 11:1-6 is an example of a pretext: “Now the people became like those who complain of adversity in the hearing of the LORD; and when the LORD heard it, His anger was kindled, and the fire of the LORD burned among them and consumed some of the outskirts of the camp… The rabble who were among them had greedy desires; and also the sons of Israel wept again and said, “Who will give us meat to eat? We remember the fish which we used to eat free in Egypt, the cucumbers and the melons and the leeks and the onions and the garlic, but now our appetite is gone. There is nothing at all to look at except this manna.” The fire started with a taste for free meat and fish. This was the pretext. They even invented facts to go with the pretext: we ate free fish in Egypt; we have no appetite. The opposite was true. The fish wasn't free in Egypt. Even the straw for the bricks they had to find for themselves. They did, too, have an appetite. The ignoramuses even listed all the things they were craving. The manna, the Word of Heaven was not tasty enough for their uncontrolled, greedy appetites. It helps to know what preceded the complaining. For the first time, the organized camp moved with the Tabernacle, following the Ark of the Covenant and expected to give feet to the commandments they'd learned: “So they moved out for the first time according to the commandment of the LORD through Moses.” (Nu 10:13) The Israelites had entered a new stage of responsibility in their walk to the Promised Land. No longer newly-saved milk-dependent babes in the wilderness, they had multiple commandments in which to walk. They were now organized by camp, directed by leadership. There was no map to their journey, only the Ark that traveled ahead looking for the place for them to rest. When we don't know exactly what lies ahead, we often look back. What we see when we look back takes on a glory and sheen that it never had when we were living it. Truth be told, we were miserable. But those reconstructed memories and invented facts make great pretexts. Our present challenge is more than just leaking away of intellectual property or orphanage funds through pretexts or outright theft. Like I said, we won't stop this flood until Yeshua returns. There's no way to separate out an answer on a search engine that was stolen versus one that was taken from an open source. Our present challenge is more than just clickbaiting viewers or listeners to read, watch, or listen to a program when they have thousands of choices each day. Let's put the two together. We are in a transition period. We hear the footsteps of Messiah. We also know that the period just preceding his return is one of chaos, turmoil, war, weather phenomena, family conflict, rebellion, and mass confusion. In the middle of this, a remnant is called out of that darkness in the “wilderness of the peoples.” What we feel as tribulation is really just a test. Tribulation is for the unrepentant. Yet, we, too, become scared, nervous, anxious, and angry. We're not sure we know how to follow the Ark. Organization? The Beast uses those! Help! Yes, the Beast is full of cravings and greedy desires. He does use organizations to clickbait and entice us, to offer us any pretext for complaining about the journey. To overwhelm us with “free” choices: Cucumbers? Fish? Melons? Garlic? Onions? Pick me! Pick me! I love free! All our choices do cost something no matter the pretext or the truth of the Word. The only free thing is our salvation. After that is a wilderness journey of learning, and each lesson costs us some effort. And unlike the wilderness of the first Exodus, this Greater Exodus doesn't come with a visible Moses or a leadership appointed by him. This is a bit scarier because it's more than a bit greater than the first one! (Je 16:14-15; 23:7-8; Is 43:16-19) You know what? I used AI to look up those verses faster than I could on Logos. I don't think AI is the Beast. It's a tool, but we need to know how to and how not to use it, just like we need to know how to use and not use the organizations to which we belong or which we use. We don't put faith in government, medicine, recreation, education, or any other system. We use them, but they will ultimately fail…repeatedly. They are tools, but they are not the Kingdom. We must recognize where they fail and use them wisely where they are honest and successful. While the wicked and lukewarm world with no clear direction enters this stage of confusion that precedes the Kingdom, knowing only an indiscriminate throwing off of every yoke, we are to walk with clarity. Training in the Word equips us, calms us, balances us. This is why I know that trying to find the most enticing graphic or clickbait title is not going to get lots more people to open a newsletter. In fact, statistics tell me that fewer than 50% even open the weekly email. People are weary and wary. When they do open those links that imply they HOLD THE NEXT GREATEST SECRET CONSPIRACY, they already anticipate that it will under-deliver. They know we're overrun with the pirates of our time. It's kind of like those sea monkeys I ordered from the back of a comic book when I was seven years old. I still have no idea what that cloudy mess was, but the ads made me think something alive, mysterious, and fascinating could be had for the cost of postage and few bucks. And I get it. I, too, have to search for ways to promote books like Scorpions Ascent or a conference, to politely ask the readers or viewers for a minute or two to consider whether the book or event is a good fit for them. I don't want to be a time pirate, yet on the other hand, if we don't do something to attract the eye, the message is shouted down by edgier content producers. At what point do we become a time pirate? These are wilderness dilemmas, but Yeshua goes ahead of us so we won't get lost. My prayer is that we are quietly growing a trained remnant that doesn't need superlatives, all caps, world-shaking prophecy insights, and carnival ride doctrines. They are faithfully collecting tasty manna in the Torah portions each week. They don't need pretexts to justify their lust for the doctrinal carnival rides because they are not afraid of walking in the chaos Scripture warned us would accompany the period before Yeshua's return. AI can only appear to know you by your first name. It cannot know you at all. It is data programmed to identify your habits captured either legally or illegally by analyzing your keystrokes, questions, searches, and preferences. The upside is a quick search for a simple, non-life-changing question. The downside is that from now until Yeshua comes, we will not likely know for sure what images or voices are real. Oh yeah, that's in the Bible, too. A minister of pretext doesn't really know you, either. He or she knows human fears, greed, cravings, laziness…even the good desire to do righteous things for your neighbor. The minister of pretext's bait draws out the “rabble,” sharing confusion and darkness because they feed one another half-truths that become whole lies. In the end, it consumes them together. It doesn't bear the fruit of righteous things. He's a pirate who baits our scroll…em…scrolling time. As we navigate this greater exodus, let us deliver what the apostles of Yeshua delivered and what Moses and the leaders in the wilderness delivered. Truth. Truth still matters. A human being doing the honest work of the Kingdom can hold truth and the good of others at the same time. It can give without stealing. Truth can be firmly upheld without being unkind. It can make manna tastier than anything from The French Laundry. That is something the world desperately needs right now. Real human beings unafraid of the giants, robots, and raging, confused nutters. Strong, yet gentle messengers of Yeshua aren't driven by their own fears, but by the good news promises of the gospel. They may not remember where you shopped online six months ago or that you like loom beading videos, but they know you are the Father’s treasured possession. This kind of knowing becomes a comfort to others: For our exhortation does not come from error or impurity or by way of deceit; but just as we have been approved by God to be entrusted with the gospel, so we speak, not as pleasing men, but God who examines our hearts. For we never came with flattering speech, as you know, nor with a pretext for greed—God is witness—nor did we seek glory from men, either from you or from others, even though as apostles of Christ we might have asserted our authority. But we proved to be gentle among you, as a nursing mother tenderly cares for her own children. Having so fond an affection for you, we were well-pleased to impart to you not only the gospel of God but also our own lives, because you had become very dear to us. (1 Th 2:3-8) Isn't this a great passage Paul wrote to comfort the Thessalonians? These are words of relationship, not something Paul asked AI to write for him. Even back then, the recipient of a letter could sniff out a genuine letter from AI. A pastor who loves the flock is a gift from above AI will never duplicate. This Shabbat is “Shabbat Nachamu,” the Shabbat of Comfort that follows the fast of Tisha B'Av. The readings for the weeks following are also comforts that the destructions will someday come to an end, and the hard work of walking through the chaos and confusion of the wilderness will come to an end. The great thing about the Ark seeking out a resting place for the Israelites three days' journey ahead of them in the wilderness? It is said that its cloud lifted up the low places, leveled the high places, and killed the scorpions and snakes in their path. It shaded them from the heat or cold. The journey was nothing to be afraid of, nothing for which they needed to collect pretexts beforehand for failures. They were being afforded the comforts they would need even through the challenges of the journey. It was those on the fringes the cloud had expelled for complaining who were consumed by the fire. It's way bumpier and hotter out there where the cover of the clouds of glory is thin. The Presence of the Father can also sniff out a reluctant traveler on this journey. Leave the pretexts out there in the fire with the pirates, and report to your place in the cloud. Complaining is the opposite of comforting. Complaining is the opposite of comforting. Complaining is the opposite of comforting. “'Comfort, O comfort My people,' says your God. ‘Speak kindly to Jerusalem; and call out to her, that her warfare has ended, that her iniquity has been removed, that she has received of the LORD'S hand double for all her sins.'A voice is calling, ‘Clear the way for the LORD in the wilderness; make smooth in the desert a highway for our God. Let every valley be lifted up and every mountain and hill be made low; and let the rough ground become a plain, and the rugged terrain a broad valley; then the glory of the LORD will be revealed, and all flesh will see it together;' for the mouth of the LORD has spoken.” (Is 40:1-5) [1] The recipe in Comments will be a link that ka-chings the content provider's account and takes you to a “recipe page” that buries the recipe within dozens of ads. Clickbait. [2] Fun Hebrew/English Coincidence Fact: The first AI pirate: in Hebrew: ?????, Ai means “heap of ruins.” It was a Canaanite city located just east of Bethel. It was the site of a major battle in the Book of Joshua. At first, the Israelites were defeated because a warrior named Achan (“troubling, troubler”) took treasure and hid it. After Achan was put to death, Joshua led a successful military ambush to capture and destroy the city. Pirates of Ai are in a heap of trouble. Please SUBSCRIBE to our newsletter to get new teachings.
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Wie hilft Anthropologie dabei, bessere digitale Produkte zu bauen? Markus Pirker spricht mit Angela Prendl von der REWE International AG über ethnografisches Research im Konzern, den Relaunch des BILLA Online-Shops und warum Neugier für Researcher:innen entscheidend ist.Wer ist Angela Prendl?Angela kam über Grafik- und Webdesign zur Kultur- und Sozialanthropologie sowie zur Wissenschaftsforschung in Wien. Seit 2023 leitet sie bei REWE International User Research für eine Produktfamilie, die digitale Lösungen für BILLA, BIPA, PENNY, ADEG und IKI baut.Für wen ist diese Folge relevant?Für UX Researcher:innen und Product Manager:innen in großen Organisationen: Wie skaliert man Research bei vielen Stakeholdern, und wie bringt man Ethnografie in den Konzernalltag? Angelas Team pflegt dafür ein Research Repository statt einzelner Reports.Der Relaunch des BILLA Online-ShopsVom ethnografischen Stakeholder-Mapping über interne User Tests bis zu einem Fragebogen entlang der User Journey (Discovery, Checkout, Order Handling): Rund 80 Prozent der Kund:innen füllten den Fragebogen komplett aus. Live-Feedback half, UX-Probleme früh zu reparieren.Key TakeawaysEthnografie strukturiert das Verstehen von Stakeholder-Bedürfnissen.Ein Research Repository macht Daten für alle jederzeit zugänglich.User Journey Mapping strukturiert Fragebögen entlang echter Schritte.80 Prozent Rücklaufquote zeigen die Kraft von Kundenbindung.UX Paper Cuts lassen sich durch Live-Feedback früh reparieren.Neugier und Hartnäckigkeit sind zentrale Skills für Researcher:innen.Timestamps(00:00) Vom Grafikdesign zur Anthropologie(05:56) Angelas Rolle im Research bei REWE(16:24) Der Relaunch des BILLA Online-Shops(20:01) Der Fragebogen entlang der User Journey(41:32) Rat: neugierig bleibenAngelas LinksAngelas LinkedInAngelas Buchempfehlung und Ressourcen99% Invisible PodcastMismatch: How inclusion shapes design - Kat HolmesCreative research methods: A practical guide - Helen KaraScience in action: How to follow scientists and engineers through society - Bruno LatourAfter method: Mess in social science research - John LawStar, S. L. (1990). Power, Technology and the Phenomenology of Conventions: On being Allergic to Onions. The Sociological Review, 38(1_suppl), 26-56.Ähnliche FolgenE101: Konrad Maruschewski über iteratives User TestingE97: Manuel Schnell über Kundenfeedback als ErfolgsfaktorE95: Gerhard Kühne über UX im Konzern bei OTTODanke fürs ZuhörenIch hoffe, ihr konntet aus dieser Folge von UX Heroes konkrete Ideen für bessere User Experiences mitnehmen. Wenn ihr auch die nächsten Episoden nicht verpassen wollt, abonniert UX Heroes auf Spotify, Apple Podcasts oder in eurer Lieblings-Podcast-App.Eine Bewertung oder 5-Sterne-Rezension hilft uns sehr dabei, noch mehr Menschen zu erreichen, die sich für UX Design, UX Research, Product Discovery und bessere digitale Produkte interessieren.Habt ihr Fragen, Feedback oder Themenvorschläge? Dann schreibt uns gerne an podcast@userbrain.com. Ihr findet mich auch auf LinkedIn unter Markus Pirker.Bessere UX-Entscheidungen mit UserbrainUX Heroes ist ein Podcast von Userbrain. Mit Userbrain könnt ihr schnelle und unkomplizierte User Tests durchführen, um herauszufinden, wie echte Nutzer:innen eure Website, App, euren Prototypen oder eure Produktidee erleben.Dank KI-Unterstützung erstellt ihr euren User Test in wenigen Minuten. Erste Ergebnisse sind innerhalb weniger Stunden verfügbar, damit ihr schneller erkennt, wo Nutzer:innen Probleme haben, was sie verwirrt und welche Verbesserungen wirklich wichtig sind.Userbrain hilft UX-Teams, Product Manager:innen, Marketer:innen und Gründer:innen dabei, bessere Entscheidungen auf Basis von echtem Nutzerfeedback zu treffen.Kostenlos mit Userbrain startenProbiert Userbrain aus und startet euren ersten User Test: Geht auf userbrain.com/podcast, erstellt einen kostenlosen Account und bekommt die ersten 2 Tester:innen im Wert von 90 € geschenkt.
The best discounts people have ever managed to score when celebrating an anniversary or a birthday. Matty takes on another round of Release Roulette to see if he can identify songs and the years they were released. We check in with PJ on her mission to bring the most influential person connected to the All Blacks onto the show... plus what has fallen off a vehicle and hit you, or has fallen off your vehicle?! TIMESTAMPS: (00:00): The best discount you've ever recieved when celebrating something (07:30): Release Roulette: Can Matty guess correctly? (10:45): What's your 6x degrees of seperation? (18:45): What fell off the back of the transportation? (24:30): The People's Poll: Are we going to regret A.I? Matty McLean and PJ Harding are New Zealand’s warmest, most unpredictable drive show - perfect for the commute, the school run or whenever you need something to laugh about on the way home! They’re live on The Hits nationwide every weekday afternoon from 3-7pm. Listen to the live show on iHeartRadio Click follow so you never miss an episode! See omnystudio.com/listener for privacy information.
We meet Andrew Jackson, who has a dream to change the way that new build houses treat the garden! - Plus, we're offering tips on roses and some produce hints, including a listener's question surrounding when to pull onions. Hosted on Acast. See acast.com/privacy for more information.
Hello!Welcome to the Recipe of the Week on a Saturday by The Delicious Legacy!Today we're going to Mani peninsula in Southern Peloponnese to try a unique hearty dish from the mountainous villages of Barthounohoria.Chicken smothered with onions and feta cheese!Enjoy!ThomDon't forget:The Serve It Forth Food History Festival is back on the 17th of October!Early bird tickets on discount all July, for just £10 (plus booking fee) here:https://www.eventbrite.com/e/serve-it-forth-food-history-festival-2026-tickets-1992224789976?aff=oddtdtcreatorSupport the podcast on Ko-Fi and Patreon for ad-free episodes!https://ko-fi.com/thedeliciouslegacypodcasthttps://www.patreon.com/c/thedeliciouslegacySupport this show http://supporter.acast.com/the-delicious-legacy. Hosted on Acast. See acast.com/privacy for more information.
Wicked, Travis, Fae, and Dread chat about John Carpenter's ‘Someone's Watching Me!'Edited for Your Pleasure. Knotty Dog. They Call Him Jack the Ripper. Rawhead Redo. We love Jensen Ackles! Misha Collins, are you listening? That Wolverine Meme. Slide Rabbit Hole. Dutch Giallo. But Did She Make That Flight? What happens at six? Meow-tioned but Never Shown. The Real Scary Location: Being A Woman. No You Don't, Fae. Struggling with Onions. Living Life in Beige. Director's Short Stories. Entrancey Thingys. Stop Mentioning Des Moines!Trigger warning for sexual assault discussion.For more content, become a Patron by going to Patreon.com/GORE13 Check out our website created by Baumbie GOREpodcast.com or the new GORE Quick Sack!Follow the show on Bluesky @GOREpodcast.bsky.social Email the show at GOREpodcast13@gmail.com
Welcome to episode 434 of Growers Daily! We cover: dry farming a first year garden, onions that lay down, and is double digging worth it? That's quite the show. We are a Non-Profit!
Nattional Onion day. Entertainment from 1966. First to sail solo around the world, 1st speed limit in US enacted, First skateboarder to land a 900. Todays birthdays - Helen Keller, Antoinette Perry, Captain Kangaroo, Julia Duffy, Lorrie Morgan, J.J. Abrams, Supernanny, Tobey MaGuire. Jack Lemmon died.Intro - God did good - Dianna Corcoran https://www.diannacorcoran.com/The onion song - Hmmmm thats strangePaperback writer - The BeatlesThere goes my everything - Jack GreeneBirthdays - In da club - 50 Cent http://50cent.com/Captain Kangaroo TV themeWhat part of no - Lorrie MorganExit - Still not over you - Brinley Addington https://www.brinleyaddington.com/History & Factoids about today Playlist on SpotifyHistory & Factoids about today webpagecooolmedia.comcountryundergroundradio.comNational Days Puzzles - JulyGrace & Grit Christian Country Radio
Good morning, Agents of Nothing. In this episode, your commanding officers Mariah and Caroline discuss an episode of Agents of Shield.Come along on our joint watch of AoS as we talk about each episode from the perspectives of a newbie and a veteran.Please feel free to join the conversation on our socialstwitter- @AgentNothingPodtiktok- @agentsofnothingpodcastsupport us and leave us a voice message at anchor.fm/agentsofnothingemail us at agentsofnothingpodcast@gmail.com and let us know if there's some insane theory or unhinged acting choice you love that we don't cover.Mariahtwitter- @fullswampwitchtiktok- @submarinewarfareinstagram- @submarinewarfareCarolinetwitter- @RustyPaige95tiktok- @crazyginger995instagram- @_rustypaige
1st hour of the G-Bag Nation: Latest Sports Headlines; GBAG of the DAY Champ Replay; Woolly Bully's Top 10: Fast Food Onions Rings; Wolchuk's Football Fix: Wolchuk's Bold Cowboys Prediction full 2570 Mon, 22 Jun 2026 20:14:47 +0000 P5mJTJdv3DHxZKBBxDpecUcevBP2RBKO sports GBag Nation sports 1st hour of the G-Bag Nation: Latest Sports Headlines; GBAG of the DAY Champ Replay; Woolly Bully's Top 10: Fast Food Onions Rings; Wolchuk's Football Fix: Wolchuk's Bold Cowboys Prediction GBAG Nation sets the afternoon sports pace for Dallas-Fort Worth with an energetic, roundtable approach that speaks directly to the heart of North Texas. Featuring Gavin Dawson, Super Bowl winning scout Bryan Broaddus, Eric Chiofalo, Zach Wolchuk and Lucious Alexander, the show combines insider-level knowledge, strong debate, and the confident swagger of the Metroplex, plus plenty of laughs and the kind of friendly ribbing you'd expect from a group of best friends. Your drive home is filled with in-depth coverage of the Cowboys, Rangers, Mavericks and Stars. GBAG Nation also tracks college football across Texas along with the biggest national sports headlines, translating them through a distinctly local lens. The GBAG Nation has some of the best contacts in DFW. They pull back the curtain and give you information that no one else can. This is where informed analysis meets bold opinion, with humor and camaraderie that keep it fun and real. © 2026 Audacy, Inc.
The Daily Pep! | Rebel-Rousing, Encouragement, & Inspiration for Creative & Multi-Passionate Women
Sometimes life can feel a little stale and in need of a little something to jazz it up, if that sounds like you - I've got you covered!
This baked haddock recipe is so simple and delicious. There's great flavor from fresh herbs and lemon, plus it's ready to eat in no time. Recipe: Baked Haddock with Onions and Herbs from TheCookful. Here are the links mentioned in this episode: Tartar SauceCocktail Sauce Types of White FishSalmon with Crispy Skin Here's the Recipe Of The Day podcast episode page with all of our recipe links, and you can subscribe to the show there too. Join my COOKforTWO Community here! Follow me on social media TikTok, Instagram, Facebook, or PinterestGet My Newsletter! Websites: COOKtheSTORY.com and TheCookful.com Let's get cooking! -Christine xo
We're talking the Big Arch in this week's episode of (Not So) Live from Asteroid G. McDonald's has a newer burger (although not that new if you live anywhere other than the U.S.), and we conduct a live taste test to see how it is. Onions, cheese, hopes, and dreams (fail to) come together in this burger that's more "Big Mac Plus" than new thing.
Top of The Hour Shower Thoughts 96.7 KCMQ Morning Shag Weekdays 5a-10a on 96.7 KCMQ
The Gardening with Joey & Holly radio show Podcast/Garden talk radio show (heard across the country)
#gardening #podcast #gardentalk #vegetablegarden #radio #influencer #gardentip #gardentalkradio #backyardgarden Email your questions to Gardentalkradio@gmail.com Or call 1-800-927-SHOW Segment 2: where some vegetable come from their originateSponsors of the show for 2026Beetlegone of https://beetlegone.com/Pomona pectin of https://pomonapectin.com/Dripworks of https://www.dripworks.com/Natural green products of https://www.natgreenproducts.com/ use promo code freeship4meany size No More Bugs!Rescue of https://rescue.com/Jung Seeds of https://www.jungseed.com/category/talk-gardening use code 15GT26 to save 15% off ordersWind River Chimes of https://windriverchimes.com/Wisconsin Greenhouse Company of https://wisconsingreenhousecompany.com/Summit Chemical of https://summitchemical.com/Iv organics of https://ivorganics.com/ Use radio10 to save 10% off your orderSoilmoist.com of https://www.soilmoist.com/products/soil-moist.phpDavid J Frank of https://davidjfrank.com/ Timber Pro Coatings of https://timberprocoatingsusa.com/products/internal-wood-stabilizer/Azure Standard of https://www.azurestandard.com/ Use code Use Promo Code: JOEYANDHOLLY15 applied at checkout to get 15% off for new customers who open an account for the first time and place a minimum order of $100 or more, shipped to a drop location of their choice.Durable green bed https://durablegreenbed.com/Corba head hand tools https://www.cobrahead.com/ use code soil for 10% your order at checkout valid once per customer Soil Savvy https://www.mysoilsavvy.com/Weed Wrench https://www.weed-wrench.com/home us code JOEYat check out to save $10.00 on your order MYRootmaker of https://myrootmaker.com/ Us coupon code Radio26 at checkout and save 10% of your orderHarney & Sons Fine Teas of https://www.harney.com/Soil Diva of https://soildiva.net/ use code Use code radio15 to toget 15% off your order Scrusher of https://www.scrusher.com/ Use code nomoredirt5 to 5% off + Free Shipping at checkoutScrubby soap of www.scrubbysoap.com Get 10% off your order by using code SOAP at check outJanco green house of https://jancogreenhouse.com/index.htmlFleximounts of fleximounts.com Use code “C730” to get $30 on C7MAX chair Use code "YTE730" for $30 off E7 Pro deckDigzs of https://www.digzgardening.com/Neptunes harvest of https://www.neptunesharvest.com/Rubio Monocoat USA of https://www.rubiomonocoatusa.com/ Get 10% OFF DuroGrit when using code JOEY at checkout The Green Gro of https://thegreengro.com/Brome of https://store.bromebirdcare.com/Mrs. wages of https://www.mrswages.com/Mantis of https://mantis.com/products/tillers/Milkweed balm of https://milkweedbalm.com/ use code Gardening at checkout and get 20% off your order Biogents of https://us-shop.biogents.com mosquito trap systems Use coupon code GARDEN for $25 off your first trap at biogents.com (good through October 2026)SPARK-AWAY of https://spark-away.com/Amazon #Influencer page with products we use and trust from gardening to camping, household goods and even cat stuff. Over 500 items list https://www.amazon.com/shop/thewisconsinvegetablegardener?ref=ac_inf_hm_vp
Welcome to episode 417 of Growers Daily! We cover: today we're talking about the importance of fun in farming (with a sports analogy because I can't help myself), yellowing onions, AND proper cultivation (a field demo, because I can't help myself). We are a Non-Profit!
It's a No Tangent Tuesday, which means everything is on topic — including Dave getting lost in Rockefeller Center for the hundredth time. Quinn is back from his antibiotic recovery, Jean just survived catering the Roots Picnic VIP section with a rented reefer truck (and a branch that won), and the California crew is dialing in from LA. Dave opens by explaining why his new miniature Ro-Tap machine — a 1917-standardized particle analysis sieve shaker running at exactly 150 BPM and 85 decibels — cannot, in good conscience, be operated in a Manhattan apartment. A caller brings the real problem of the week: his partner can't eat onions, and chili without onions is a crisis. Dave prescribes asafetida (AKA hing) and hints at fermented West African dawadawa as sulfur-forward workarounds. Quinn, recovering from his own dietary restrictions courtesy of a GERD diagnosis, has been running low-sodium experiments with glutamic acid powder — which leads to a full detour on salt, Tuscan bread, sweating bakers, and why the Civil War soldier's salt ration proves nothing. Bar food rankings break out organically: potato skins, mozzarella bricks, fried cheese curds, and the great belly clam vs. strip debate, with Dave confessing he failed his son by not making him eat belly clams in Connecticut. Quinn rounds things out with a pina colada gelato stabilizer deep-dive and a vanilla oleoresin gelato report, Dave gives out the full Razzmatazzarak recipe from the old Booker and Dax days, and God's mojito is teased for next time. Hosted on Acast. See acast.com/privacy for more information.
I hope you are hungry, because today's debate is serving up two staples of the dinner table. Grill ‘em, saute ‘em, mix ‘em in salads. They'll both taste great. But only one can take the trophy. It's Onions vs Corn. Here to slice and dice for Team Onions is Brian Kvitko. He's an Associate Professor of Molecular Plant Bacteriology at the University of Georgia and an actual Onion researcher! Sounding the horn for corn is Jason Wallace. He's also at the University of Georgia where he's an Associate Professor of quantitative genetics, genomics, bioinformatics, and crop microbiomes. And he is an actual corn researcher! Get ready for a debate as smart as it is tasty. And head to smashboom.org to vote for your favorite dinner time delight.Click here to read a transcript of this episode. Want to support the show? Join Smarty Pass to listen to ad-free episodes or donate!
This week Kevin meets with Dave Faoro from Veneto Gardens to hear about his recent adventures in the Galapagos hunting for endemic tomatoes, how he grows sweet corn and popcorn, as well as growing tips for other warm season vegetables.Watch Dave's video: Square Foot GardeningGreen Acres Garden PodcastGreen Acres Nursery & SupplyGreen Acres Garden Podcast GroupIn the greater Sacramento area? Learn how to make your yard Summer Strong and discover water-saving rebates at BeWaterSmart.info.
TODAY: According to many so-called "insiders," the government is supposedly running an alien breeding program to create alien-human hybrids. Podcasters like Jillian Michaels react to these reports as if they are fact. We cut through the rumors and ask for the proof. We go full "primal" mode as Rick brings in liver and onions for us to try. Greg struggles with the taste, while Adler goes full Liver King on everyone. The quarantine requirements for exposure to the hantavirus have us looking at it like a nice vacation. And we mourn the closing of a Las Vegas restaurant that was near and dear to our (clogged) hearts. SPONSOR: — BLAZE TV — If you’re not already a subscriber, you’re missing out on everything we’re building here at BlazeTV. This is where you get the full, unfiltered version of the show—no cuts, no algorithms deciding what you can and can’t see, and a whole lot more content you won’t find anywhere else. When you subscribe, you’re not just getting extended episodes—you’re getting exclusive shows, original documentaries, and early access to the conversations that actually matter. It’s the kind of content that doesn’t get buried or watered down. The best part? You can support this show directly while getting access to all of it. Just head over to https://www.BlazeTV.com/RICK and use promo code RICK to get 20 dollars off your subscription. Unlock everything we’re doing—and keep us going. See omnystudio.com/listener for privacy information.
The Real Truth About Health Free 17 Day Live Online Conference Podcast
Mushrooms and onions offer powerful anti-cancer benefits, from lowering estrogen effects to preserving DNA with ergothioneine. #ImmuneBoost #DNAHealth #GBOMBS #NutritionTips
In Group Therapy, Tessa feels like the odd girl out of her friend group as the only unmarried without kids member. How can she participate more in their conversations? Then we talk things we're still afraid of as adults and Little Kid or Drunk Adult involves crying over onions on your burger!
R-Soul: Reclaiming the Soul of Reproductive Health, Rights, and Justice
For the one millionth time (it feels like it!), nationwide access to Mifepristone is again under judicial threat. Join Kelley Fox and Rev. Terry Williams for an update about the latest rulings, as well as a discussion of the past, present, and possible futures of this safe & effective medication that helps make most abortions in the U.S. possible. Sometimes known by its older name of RU-486, mail-order Mifepristone has become the center of a strategy by anti-abortion zealots that aims to eliminate abortion access altogether. Kelley and Rev. Terry explain what a world of difference Mifepristone has made for abortion access and why the drug's continued legal availability is a key part to creating safe futures for all people who choose abortion. Links to discussed content: Louisiana's 5th Circuit Mifepristone Decision blocked by Supreme Court: https://apnews.com/article/abortion-pills-mifepristone-supreme-court-louisiana-0533e83d67148fdfec53b... Supreme Court Temporarily Restores Access to Abortion Pill by Mail: www.nytimes.com/2026/05/04/us/politics/supreme-court-abortion-pill.html What is Mifepristone?: www.heyjane.com/articles/what-is-mifepristone Self-Managed Abortion in Good Faith Training: www.faithchoiceohio.org/self-managed-abortion-in-good-faith-training Liver & Onions podcast episode: https://faithchoiceohio.podbean.com/e/liver-and-onions-and-abortions/ Repro Legal Helpline: https://reprolegalhelpline.org/ Repro Legal Defense Fund: https://reprolegaldefensefund.org/ Music by Korbin Jones
Timestamps : 0:00 - Intro & Welcome to The Holistic Kid Show 2:03 - Dr. Fuhrman's origin story — from figure skating to nutrition medicine 4:55 - What does true health look like for kids & teens? 8:57 - Introducing G-BOMBS — the 6 most powerful disease-fighting foods 13:08 - Plant protein vs. animal protein — the secret to longevity & athletic performance 15:30 - Tips for picky eaters — how to introduce healthy foods gradually 17:30 - Making healthy food delicious — ice cream, cakes & creative recipes 24:52 - Warning signs your child's diet needs a change 25:45 - Food addiction explained — glycemic load, lipid load & ultra-processed foods 29:35 - #1 action step: demand a family nutrition meeting 30:23 - Start today — sprouting at home, salads & weekly family soup 32:13 - Where to find Dr. Fuhrman & Dr. Kara online 33:49 - Episode recap & key takeaway What should teens actually be eating? In this episode of The Holistic Kid Show, hosts Zan and Ima sit down with world-renowned nutrition expert Dr. Joel Fuhrman, MD — 7x New York Times bestselling author and board-certified family physician — and his daughter Dr. Kara Fuhrman to break down the science of teen nutrition in a way that's real, actionable, and actually fun. From the powerful G-BOMBS framework (Greens, Beans, Onions, Mushrooms, Berries & Seeds) to the truth about food addiction, plant protein, acne, painful periods, and picky eaters — this episode is packed with wisdom every teen and parent needs to hear. In this episode, you'll learn: Why what you eat as a teen has a bigger impact on your long-term health than what you eat as an adult The secret to athletic performance and longevity: shifting from animal to plant protein How to make healthy food actually taste amazing (yes, even ice cream!) Simple steps to start eating better today — including sprouting at home and making family soup nights Why acne, painful periods, and low energy are signs your diet needs a change — and how to fix it Whether you're a teen trying to figure out what to eat, or a parent looking to raise healthier kids, this conversation will change the way you think about food.
The more you peel the more it stinks
Colette is joined by Dr. Sujatha Kekada to explore some of the most common myths surrounding Ayurveda and bring clarity to what this ancient system truly teaches. From questions around diet and lifestyle to its relevance in today's scientific landscape, they unpack how Ayurveda is far more adaptable, nuanced, and evidence-aligned than many believe. Together, they explore how Ayurveda meets you where you are, honouring individuality, context, and balance rather than enforcing one-size-fits-all rules. In this episode, they discuss: Whether Ayurveda is truly "scientific" and how modern research supports its core principles Ayurveda's perspective on vegetarianism and the role of animal protein in healing The origins of avoiding garlic and onions and when they may be appropriate How Ayurveda evaluates coffee and alcohol Why Ayurveda is not inherently strict or restrictive, and how it embraces flexibility and indulgences How to follow Ayurvedic principles while maintaining a vegan lifestyle, including alternatives to ghee Check out Dr. Sujatha's offerings here Amrtasiddhi.com Exciting News: The New Elements of Ayurveda Podcast Community is Live! Over the years, this podcast has blossomed into a global community, a gathering of seekers, healers, and lifelong learners. And now, I'm delighted to share that our revitalized community space is officially open! This new online home was created for those who wish to go deeper into Ayurveda, together. Inside, you'll find: Early access to podcast episodes Member forums for discussion and Q&A Mindfulness and self-care practices Monthly live Zoom meetups Seasonal group challenges and reflections It's a conscious, supportive space to connect, learn, and grow with others walking the Ayurvedic path. Come say hello, introduce yourself, and be part of this living, breathing sangha. Join the new Elements of Ayurveda Podcast Community here: https://www.elementshealingandwellbeing.com/community I look forward to connecting with you soon! Check out Colette's online services: Online Consultations https://www.elementshealingandwellbeing.com/consultations At-home Digestive Reset Cleanse https://www.elementshealingandwellbeing.com/digestive-reset-cleanse Online Daily Habits for Holistic Health Program https://www.elementshealingandwellbeing.com/daily-habits Reset-Restore-Renew Program https://www.elementshealingandwellbeing.com/reset-restore-renew Have questions on Colette's online services? Book a FREE 15 min Services Enquiry Call here. https://www.elementshealingandwellbeing.com/consultations Do I have an accumulation of ama/toxins in my body? Take this quiz to find out https://www.elementshealingandwellbeing.com/resources Stay connected on social media: Instagram https://www.instagram.com/elementsofayurvedapodcast/ Facebook https://www.facebook.com/elementshealingandwellbeing Thank you for listening! If this episode supported you, please consider leaving a review and if you think this information would be helpful to family or friends, please share this episode so we can spread this wisdom of Ayurveda. Stay tuned and stay aligned with the Elements of Ayurveda Podcast. Thanks for listening!
Some connections defy explanation. They arrive on a random Tuesday afternoon through a phone scroll, a face you haven't seen in decades, a name that pulls you back to childhood hallways — and suddenly, the universe has done the thing it sometimes does, folding time neatly in half. That is exactly how host Olivia Howell found herself reconnecting with Zahra Tangorra, an old schoolmate from the North Shore of Long Island who had gone on to become one of New York City's most celebrated culinary voices. But this episode isn't just a reunion story. It's the story of a woman who survived a 40-foot cliff, rebuilt herself from the wreckage, fed a city through a pandemic, and then sat down to write the memoir she was always meant to write.Zahra's debut culinary memoir, Extra Sauce: The Good, The Bad, and The Onions, is the kind of book that reads like a conversation with someone who has seen the full spectrum of life and decided, against all odds, to lean into it. Part love letter to food, part reckoning with family, grief, identity, and starting over, Extra Sauce traces Zahra's unlikely path from a directionless 22-year-old on a cross-country tour bus to a restaurateur, chef, and writer who has spent her career asking one essential question: what happens when we stop accepting less? The memoir is as much about the restaurant she opened with her accident settlement money as it is about the father she lost, the long-lost brother she discovered, and the community she spent a lifetime trying to create — because growing up as an only child of divorced parents had left her hungry for something far more nourishing than food alone.What makes this conversation so deeply resonant for anyone navigating a life transition is the philosophy at the heart of Zahra's book: that in a world constantly asking us to shrink — fewer rights, fewer people, less room in our hearts — the most radical act is to ask for more. More joy. More messiness. More extra sauce. Zahra wrote this book for the people who feel the longing for connection, who are carrying grief they don't know how to name, who are rebuilding their lives one small act of courage at a time. Her warmth, wit, and honesty make this episode feel less like an interview and more like the very thing Zahra herself has always been building: a table big enough for everyone.
Welcome to the Tabletop Submarine Podcast! In today's episode, we dive deep into the world of board game design with Ashwin Kamath, a talented game designer known for his innovative approach. If you've ever wondered how to create engaging board games that resonate with players, you're in the right place. Ashwin shares his experiences from the vibrant Seattle gaming scene and discusses his latest project, Chicken Fried Dice, along with insights into playtesting and community engagement. Ashwin Kamath is a game designer and inventor based in Seattle. With a passion for helping others create games, he runs playtesting sessions and engages with diverse voices in the gaming community. Known for his humor and creativity, Ashwin is also the creator of popular games like The Wolves and Chicken Fried Dice.
For IBS Awareness Month I'm sharing mini daily podcasts about common foods and how they affect IBS or SIBO. I want to help you expand your diet, and understand more how foods affect your digestion.Onions are a common IBS trigger, so are there any ways to start eating them again? Find out in today's episode. If you're enjoying this podcast mini series please review or rate my podcast. Normal weekly episodes return in May 2026. Buy my book - Inside Knowledge for people with IBS & SIBO (find it on Amazon)Get free weekly IBS & SIBO emails - https://mailchi.mp/goodnessme-nutrition.com/h6acndd1bsWork with me3 month Gut Reset - https://www.goodnessme-nutrition.com/consultations/Ready for your gut reset?
The Moon landings. The fall of the Berlin Wall. The conviction of Al Capone. Everyone remembers exactly where they were when the news broke of these landmark moments in history. Well get memorising your surroundings people because it's about to happen again. That's right. None of your common-or-garden bean-machine-spewed topics this week. Oh no. Prepare to drink in a world first and please welcome the inaugural episode of a podcast format that takes The Rule Book, tears it to shreds then pickles it to prevent spoilage in case it turns out we need it later after all - it's “Show us your onions!”.With thanks to our editor Laura Grimshaw.Join our PATREON for ad-free episodes and bonus/video episodes: www.patreon.com/threebeansaladMerch available here: www.threebeansaladshop.comGet in touch: threebeansaladpod@gmail.com Insta: threebeansaladpod
Kevin and Rob have a lot of thoughts on comedy and getting older! The comedian and actor from Saturday Night Live and Happy Gilmore returns to Literally to discuss his new comedy special, not understanding most sports or movie references, Rob's recent black eye, learning how to better process your emotions, Rob's original bachelor pad, and much more. Make sure to subscribe to the show on YouTube at YouTube.com/@LiterallyWithRobLowe! Got a question for Rob? Call our voicemail at 323-570-4551. Your question could get featured on the show! Hosted by Simplecast, an AdsWizz company. See pcm.adswizz.com for information about our collection and use of personal data for advertising.
Onion health benefits may be more powerful than you think. In this episode of The Exam Room, Dr. Hana Kahleova joins Chuck Carroll to break down the science behind onion health benefits and explains how this humble vegetable may protect your heart, improve blood sugar, reduce liver fat, and even support longevity. Here's what the science says about onion health benefits:
6. Lorenzo Fiori: Addresses Italy's stance on the Middle East conflict before highlighting Tropea, a scenic coastal destination,. He provides local culinary insights, including recipes for the region's famous red onions and wine pairings,. (35 words) (6)1550 ROME
PRVIEW FOR LATER: Guide Lorenzo Fiorirecommends visiting Tropea, Italy, during the off-season to avoid over-tourism. He suggests a traditional meal with local onions, paired with a sweet Sicilian Marsala dessert wine. (3)1572 MILAN
The results you're seeing today are a direct reflection of seeds you planted long ago, and if that hits a nerve, this episode is for you. Nikki and David are getting real about the wild truth that what you plant is what you get. From the legendary patience it takes to grow a Chinese bamboo tree to the behind-the-scenes grind of podcasting and showing up as your best self each day, this convo hits deep. They break down how to audit your daily "seeds," why choosing your crop before planting is the move, how AI is just like soil, and why protecting your energy is non-negotiable. Oh, and if you've ever doubted yourself during the slow seasons, this is your sign to keep going. The bamboo might just be about to shoot up. Betterment takes time, but with intention, patience, and a little self-awareness, your growth is coming
There are moments in radio history where legends are made.This is not one of those moments.This is the episode where we voluntarily ate jelly beans that taste like burnt rubber, liver and onions, wet dog, and — yes — actual stink bug… all in the name of giving away concert tickets.Welcome to the Rizzuto Show's most statistically impossible round of “Good or Gross.”In today's funny podcast, the gang breaks out a fresh batch of Bean Boozled beans that have been “warming in the sun” like that somehow improves the situation. We spin the wheel, let callers predict “good” or “gross,” and if they're right, they win tickets. If they're wrong? We suffer. That's the system. That's the chaos. That's radio, baby.Flavors on deck include:• Booger or Juicy Pear• Burnt Rubber or Licorice• Liver & Onions or Cappuccino• Toothpaste or Berry Blue• Stinky Socks or Tutti Frutti• And the nightmare fuel: Stink BugMoon debates abandoning the building if he pulls stink bug. King Scott questions whether we even have time for this nonsense. Toothpaste becomes an accidental blessing. At one point, a bean hits the floor and we briefly consider just… eating it anyway. Because professionalism.But here's the twist: we go FIVE straight “good” beans in a row. Five. In a game designed for suffering. Either the jelly bean gods smiled upon us, or the matrix glitched.Listeners walk away with tickets to Filter, Finger Eleven, Young the Giant, and Point Fest while we walk away with lingering flavor trauma and a renewed distrust of speckled candy.This episode is pure funny podcast chaos — the kind where optimism meets gastrointestinal fear and somehow wins. If you love a daily show that blends concert giveaways, food challenges, sarcasm, and a room full of adults questioning their life choices, this is your flavor (hopefully not stink bug).The Rizzuto Show continues to prove why this funny podcast is basically group therapy with worse snacks.Follow The Rizzuto Show → https://linktr.ee/rizzshow for more from your favorite daily comedy show.Connect with The Rizzuto Show Comedy Podcast online → https://1057thepoint.com/RizzShowHear The Rizz Show daily on the radio at 105.7 The Point | Hubbard Radio in St. Louis, MO.See Privacy Policy at https://art19.com/privacy and California Privacy Notice at https://art19.com/privacy#do-not-sell-my-info.
Dotun, Tim & Djibril Diop reflect on the World Cup's woes and ponder all things allium.
Companion planting can feel confusing fast. Charts, rules, and exceptions make it hard to know what really works. But what if you already understand companion planting better than you think? The foods you naturally cook together often grow well together, too. In this episode, I share a simple way to think about companion planting by looking at familiar kitchen pairings. Tomatoes and basil. Onions and peppers. Carrots and celery. When you connect what belongs together on your plate with what thrives together in the garden, companion planting starts to feel intuitive instead of overwhelming. free download: The Beginner's Garden Resource Vault Get complimentary access to a library of printable charts, guides, and tools to help you grow food with less overwhelm.
Episode 2751- Vinnie Tortorich and Anna Vocino give a lightning round of NSNG® 101 to help launch you into your new year goals. https://vinnietortorich.com/2026/01/lightning-round-of-nsng-101-episode-2751 PLEASE SUPPORT OUR SPONSORS Pure Vitamin Club Pure Coffee Club NSNG® Foods VILLA CAPPELLI EAT HAPPY KITCHEN YOU CAN WATCH THIS EPISODE ON YOUTUBE - @FitnessConfidential Podcast Vinnie's workout videos are available to purchase! Choose from a 2-day, 4-day, or 6-day workout–or buy all three at a discount! TO PURCHASE VINNIE'S WORKOUT VIDEOS, CLICK THIS LINK workout videos Lightning Round of NSNG 101 A little info on Jaspr. (2:30) Get Vinnie's e-book because it's a good reminder of getting back on track if you went off the rails during the holidays, or, of course, if you are new to NSNG®. (6:00) You can purchase the NSNG® E-book for a small fee at https://nsng.vinnietortorich.com/product/intro-to-nsng/ What meats can you eat? What are the possibilities? (12:30) It's not required that you eat grass-fed or organic meats—eat what you can afford. Many times, you can find a local small farmer and buy a portion of beef or pork at a discount. What about processed meats like bacon, salami, and cold cuts? (18:00) How bacon is cured makes a difference. (19:00) Cold cuts can be acceptable on occasion, but they often have additives. Eggs are a fantastic food—completely nutrient-dense! (26:00) Good, real, whole milk cheeses, kefir, and full-fat Greek yogurt are all great choices. Don't be afraid of real heavy cream. Try to find one without any additives, if possible. Vinnie emphasizes that you can't eat *anything* with impunity, meaning you can't go rogue and overeat, even if you're eating healthy options. (20:00) Moving on to vegetables and fruits. (32:30) Leafy greens and cruciferous vegetables are your best bet. Onions and peppers are great, too. Enjoy savory fruits like avocado, tomatoes, and olives, but they also discuss citrus, berries, and eating fruit in season. (35:00) Nuts: High-fat nuts like pili and macadamia are the best; however, you can enjoy some others, but be careful—it doesn't take many to overdo them. (46:00) If you are trying to be vegan on NSNG, beans are a better source of nutrients than grains. If you are a vegetarian, eating eggs, cheese, and nuts is recommended to boost your protein intake. The Sweet Stuff They chat about "sweet treats." (53:00) Reducing your intake of sweet treats will change your taste buds for the better. Anna explains the intention behind including sweet treats in her cookbooks. They are meant to be just that—a treat for an occasion! Stay away from "grain-free" chips! They are made from ingredients like cassava and other root flours, which are very high in carbs. A New Sponsor Jaspr Air Scrubbers has a discount code, VINNIE, that gets you $400 off for a limited time. Jaspr offers a lifetime warranty. Go to Jaspr.co for more information or to purchase. (1:05:00) You can book a consultation with Vinnie to get guidance on your goals. https://vinnietortorich.com/phone-consultation-2/ More News Serena has added some of her clothing suggestions and beauty product suggestions to Vinnie's Amazon Recommended Products link. Self Care, Beauty, and Grooming Products that Actually Work! Don't forget to check out Serena Scott Thomas on Days of Our Lives on the Peacock channel. "Dirty Keto" is available on Amazon! You can purchase or rent it here.https://amzn.to/4d9agj1 Please make sure to watch, rate, and review it! Eat Happy Italian, Anna's next cookbook, is available! You can go to https://eathappyitalian.com You can order it from Vinnie's Book Club. https://amzn.to/3ucIXm Anna's recipes are in her cookbooks, on her website, and on Substack —they will spice up your day! https://annavocino.substack.com/ PURCHASE DIRTY KETO (2024) The documentary launched in August 2024! Order it TODAY! This is Vinnie's fourth documentary in just over five years. Visit my new Documentaries HQ to find my films everywhere: https://vinnietortorich.com/documentaries Then, please share my fact-based, health-focused documentary series with your friends and family. Additionally, the more views it receives, the better it ranks, so please watch it again with a new friend! REVIEWS: Please submit your REVIEW after you watch my films. Your positive REVIEW does matter! PURCHASE BEYOND IMPOSSIBLE (2022) Visit my new Documentaries HQ to find my films everywhere: https://vinnietortorich.com/documentaries REVIEWS: Please submit your REVIEW after you watch my films. Your positive REVIEW does matter! FAT: A DOCUMENTARY 2 (2021) Visit my new Documentaries HQ to find my films everywhere: https://vinnietortorich.com/documentaries FAT: A DOCUMENTARY (2019) Visit my new Documentaries HQ to find my films everywhere: https://vinnietortorich.com/documentaries