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Discover how to source, select, and electrify e-bikes for commuting or farm work in this podcast episode with Andy Fry from the Topeka Community Cycle Project. More from Mother Earth News and Friends
Discover the real dangers that domestic cats and dogs pose to your backyard flock, from irresistible baby chicks to destructive canine attacks. Safeguard your coop today by implementing secure fencing, learning local predator laws, and prepping a livestock first aid kit to handle unexpected emergencies. More from Mother Earth News and Friends
Operating a business strictly for profit is an outdated, exhausting leak on long-term sustainability. True organizational energy comes from aligning corporate objectives with a distinct, larger mission that transforms standard daily operations into purposeful problem solving. For many leaders, the disconnect between personal values and their professional output creates a heavy friction point that ultimately stalls organizational growth. We sit down with Bryan Welch, an experienced media executive, entrepreneur, and co-founder of Consumer Impact Events, to map out the tactical reality of leading an impact-driven enterprise.We get into the specific mechanics of balancing a purpose-driven mission with the raw, daily puzzles of traditional retail operations. Bryan details his 50 year business journey from running community newspapers to managing massive media spaces like Mother Earth News, revealing why deep interest sustains a career far longer than raw passion alone. Our conversation pivots into technical territory as we break down the rise of Agentic Commerce, analyzing how artificial intelligence utilizes data points from rigorous B Corporation certifications to fundamentally shift consumer shopping behaviors. We also analyze the unglamorous friction points existing between suppliers and big retail merchants, exploring data-backed methods to remove costly food waste, streamline distribution loops, and foster collaborative value creation.Operators frequently get torpedoed during market scaling because they rely on theory instead of directly confronting the logistical realities of category pricing. True sustainable growth requires a grounded mindset shift, a willingness to embrace the messy variables of human error, and the courage to strip away manufactured brand identities. Viewers will walk away with a functional framework for auditing their supply chain inefficiencies, an understanding of the incoming artificial intelligence landscape, and a blueprint for executing authentic leadership.
In this episode of Mother Earth News and Friends, host Josh Wilder sits down with garden writer and flower farmer Andy Wilcox to explore how to build a low-stress, high-yielding cut flower garden. From mastering the art of plant pinching to navigating the early summer gap month and storing dahlia tubers over winter, this conversation is packed with simple, practical tips for growing stunning homegrown bouquets. More from Mother Earth News and Friends
In this episode, Greg Peterson sits down with DePhane Weaver, founding president of the Garden Exchange Stands organization, to explore how neighborhood seed and plant sharing can strengthen local food systems and reconnect communities. Inspired by family traditions of gardening and generosity, DePhane shares how a simple neighborhood exchange evolved into a nonprofit network with hundreds of garden stands across Arizona and beyond. The conversation dives into food sovereignty, community resilience, pollinator support, permaculture principles, and the joy of sharing seeds, plants, tools, and gardening knowledge. DePhane explains how Garden Exchange Stands helps neighbors connect through a global interactive map and volunteer-driven community network. This episode is a powerful reminder that growing food is about more than harvests — it's about relationships, local resilience, and creating spaces where people can give, learn, and belong.Our Guest: DePhane is the founding president of the Garden Exchange stands organization, inspired by family tradition of gardening and community service to FE champions, seed and plant sharings as a timeless way to connect neighbors, support wildlife and grow local food. Through a global map of exchange stands, the organization helps communities build gardens and a food sovereignty network.Key TopicsGarden Exchange Stands nonprofitCommunity-based seed and plant sharingFood sovereignty and local food systemsNeighborhood garden exchange networksPollinator-friendly gardeningPermaculture-inspired community designSeed saving and seed stewardshipFree garden exchange stands and seed librariesBuilding resilient neighborhood communitiesGardening as a tool for connectionVolunteer-driven nonprofit organizingSharing herbs, cuttings, tools, and garden suppliesInteractive global garden stand mappingSustainable living and wildlife habitat gardeningKey Questions AnsweredWhat is a Garden Exchange Stand?A Garden Exchange Stand is a neighborhood sharing station where people exchange seeds, plants, herbs, gardening tools, books, and other garden-related items for free. Some are permanent outdoor structures while others are portable or seasonal.How did Garden Exchange Stands begin?The project started organically when DePhane hosted seed and plant exchanges at her home. Leftover plants and supplies were placed near a neighborhood bench for others to take, eventually evolving into a larger community-driven nonprofit network.Why are garden exchange networks important?They strengthen local communities, encourage food production, reduce waste, support pollinators, and create opportunities for neighbors to connect through gardening and shared resources.How do people find exchange stands?Garden Exchange Stands uses an interactive online map where users can search by city, stand name, or location to find participating stands and seed-sharing sites.What kinds of items are exchanged?Participants share seeds, seedlings, herbs, cuttings, tools, gardening books, shade cloth, baskets, aprons, painted rocks, and seasonal harvests.Can people participate even if they live in an HOA?Yes. Many participants create small movable stands or seed libraries that fit HOA guidelines while still serving their local community.How does the organization support community resilience?The network encourages local food production, seed saving, pollinator habitat creation, and community cooperation — all key components of resilient local food systems.What role do volunteers play in the organization?The entire network is volunteer-powered. Volunteers help moderate groups, maintain stands, move plants between locations, host events, and support educational workshops.Why are herbs recommended for beginner gardeners?Herbs are inexpensive to grow, easy to maintain, highly productive, and useful for cooking and wellness. DePhane especially recommends rosemary and basil for beginners.What larger mission drives the organization?The mission centers on reconnecting people through gardening, sharing abundance, supporting wildlife, and rebuilding a culture of local food production and neighbor-to-neighbor generosity.Episode HighlightsDePhane shares how her family's gardening traditions inspired the creation of Garden Exchange Stands.The organization now supports hundreds of exchange locations throughout Arizona and additional stands across the United States.Garden stands operate similarly to Little Free Libraries, but for seeds, plants, and gardening supplies.Community members help maintain stands by watering plants, tidying displays, and redistributing excess supplies.The nonprofit promotes pollinator habitats alongside food production and seed saving.A Mother Earth News feature helped expand awareness of the movement into other states.Volunteers regularly transport plants and cuttings between cities to support gardeners across the region.DePhane explains how gardening creates lasting emotional connections between neighbors and communities.ResourcesGarden Exchange StandsArizona Garden Exchange Stands Facebook GroupSeed Library NetworkBook Recommendation — The Complete Book of Herbs by Leslie BremnessVisit www.urbanfarm.org/GardenExhangeStands for the show notes on this episode, and access to our full podcast library! Need a little bit of advice or just a feedback on your design for your yard or garden?The Urban Farm Team is offering consults over the phone or zoom. Get the benefits of a personalized garden and yard space analysis without the cost of trip charges.You can chat with Greg or choose one of the senior members of our Urban Farm team to get permaculture based feedback.Click HERE to learn more!*Disclosure: Some of the links in our podcast show notes and blog posts are affiliate links and if you go through them to make a purchase, we will earn a nominal commission at no cost to you. We offer links to items recommended by our podcast guests and guest writers as a service to our audience and these items are not selected because of the commission we receive from your purchases. We know the decision is yours, and whether you decide to buy something is completely up to you.
In this audio article brought to you thanks to Brinsea is from Backyard Poultry. Learn natural strategies for increasing egg production by focusing on flock nutrition, stress reduction, and environmental enrichment. The article highlights the use of specific herbs, high-protein supplements during molting, and the importance of understanding a hen's natural biological rhythms to maintain a healthy, productive flock. More from Mother Earth News and Friends
This is an audio article of Arboreal Flavors, read by Josh Wilder. This article explores the nutritional potential of foraging from common forest trees, highlighting that species like linden, maple, and spruce offer edible leaves, flowers, and seeds. It specifically details how linden trees can be used for making calming teas or fresh salads, while emphasizing the importance of proper identification and sustainable harvesting practices. More from Mother Earth News and Friends
Expert Tara Chapman shares essential hive inspection tips, covering smoker techniques, hive tool uses, and choosing protective gear for successful beekeeping. More from Mother Earth News and Friends
This podcast episode from Mother Earth News and Friends provides expert guidance on managing the "awkward teenage stage" of poultry, focusing on physical development, feathering patterns, and the transition from brooder to outdoor coop. Speakers Lacy Armentor and Queren King-Orozco share practical tips on breed selection, nutritional requirements, and safety measures like supervised "field trips" to ensure young birds acclimate successfully to their environment. More from Mother Earth News and Friends
Thank you to Brinsea for sponsoring this epeisode. In this episode of the Mother Earth News and Friends podcast, host Josh Wilder joins chicken keepers Audra Trosper, Alyssa Warner, and Tonya Olson to discuss practical coop design and strategies for reducing chore time. The panel shares expert advice on essential maintenance features, such as wide doorways for easy shoveling, the benefits of vinyl flooring, and choosing nesting boxes that are as easy to clean as they are comfortable for the flock. More from Mother Earth News and Friends
Thank you to Home Fresh Feeds for sponsoring today's episode. Host Josh Wilder and producer Alyssa Warner discuss practical strategies for preventing "brooder boredom" and the aggressive pecking behaviors that can arise in young flocks. From DIY enrichment like "cool sticks" and suspended vegetables to essential tips on nutrition and space management, this episode provides homesteaders with the tools to raise well-socialized, healthy chickens. More from Mother Earth News and Friends
In this episode of the Mother Earth News and Friends podcast sponsored by True Leaf Market, host Josh Wilder speaks with homesteader Patrice Lewis about the essential transition from food consumer to producer. Lewis shares practical strategies for achieving year-round self-sufficiency, offering a "roadmap" that covers everything from calculating crop yields and navigating steep learning curves to utilizing raised beds and companion planting. More from Mother Earth News and Friends
Listen as long-time gardener and homesteader Ed Block shares practical wisdom on adapting self-reliance practices for the "golden years" by using lighter tools and efficient systems. Through a blend of personal anecdotes and expert tips, he discusses the importance of planning, community, and "working smarter" to maintain a thriving, artistic landscape at any age. More from Mother Earth News and Friends
This podcast episode brought to you by Brinsea features Betsy Trice, a poultry expert and farmer, who details the biological journey of a chick from egg anatomy to the final "pipping" and hatching process . She also shares practical insights into managing a small-scale farm, including breed selection for high-production egg layers and the benefits of raising hardier meat birds like Freedom Rangers . More from Mother Earth News and Friends
Managing Editor Amanda Sorell joins the podcast to read her article on how specific plants like lemon balm, hops, and kava can support stress relief, better sleep, and sobriety. She shares personal anecdotes and practical advice on preparing teas and tinctures, emphasizing a "casual practitioner" approach to herbalism that focuses on gaining deep knowledge of a few key plant allies. More from Mother Earth News and Friends
In this audio article episode of Mother Earth News and Friends, join us as we explores the practical joys and challenges of using a traditional woodburning cookstove to achieve off-grid self-reliance in the modern age. Wren Everett's article teaches essential techniques for fire management, fuel selection, and wood-fired baking, proving that this 19th-century skill remains a powerful tool for independence today. More from Mother Earth News and Friends
In this episode brought to you by Homesteaders of Iowa (HOI), host Josh Wilder and Ana Skemp sit down with David Ford, a researcher, homesteader, and keynote at the upcoming HOI Expo and Midwest Conference who shares his journey of restoring degraded Iowa farmland using the principles of biomimicry. The conversation explores the vital role of mycorrhizal fungi in soil health, the importance of nutrient-dense food security, and how emulating nature's solutions can lead to a more resilient homestead. More from Mother Earth News and Friends
This episode of the Mother Earth News and Friends podcast features an annual editorial roundup where editors from Mother Earth News and Grit magazines share their favorite, most surprising, and most inspiring articles from 2025. The editors discuss a diverse range of topics, including food preservation techniques like freeze-drying, sustainable gardening and habitat restoration, DIY skills such as roof thatching, winter foraging, and the importance of protecting wildlife habitats. More from Mother Earth News and Friends
This episode of Mother Earth News and Friends features a conversation with Rosemary Gladstar, an acclaimed herbalist and author often called the "godmother of modern herbalism." She discusses the history of herbalism, the importance of reconnecting children with nature and plants, and provides guidance on sustainable harvesting and sourcing herbs. More from Mother Earth News and Friends
Comedian Tig Notaro joins the Mother Earth News and Friends podcast to share the story of her dedicated transition to a plant-based lifestyle following a series of health crises, a journey that led her to pursue a plant-based nutrition certification. She discusses the surprising health benefits she experienced, how she approaches nutrition with her family, and the importance of finding your personal motivation ("North Star") for making major lifestyle changes, all delivered with her trademark honesty and dry wit. More from Mother Earth News and Friends
This episode of Mother Earth News features an interview with Shelby Lucero from Growing Spaces about four-season gardening, even in challenging climates like Colorado. Shelby explains how the structures like their geodesic dome greenhouses which enable strength, combined with passive solar technologies like a thermal mass pond and under-soil ventilation, creates an energy-efficient, year-round growing environment. This episode was sponsored by Growing Spaces More from Mother Earth News and Friends
Get ahead of the cold as poultry keeper and Mother Earth News Editor Audra Trosper shares practical tips for weatherproofing your coop from fall through spring, including balancing ventilation and insulation. Plus, learn why breeds like Silkies and Frizzles are at high risk in cold weather and how to prevent common issues like frostbite and bumblefoot. More from Mother Earth News and Friends
Join Alayna McDonald as she explains how she left her career in logistics to become a single-income, urban homesteader and how food preservation, specifically freeze-drying, has helped her save money. She delves into the technical process of freeze-drying, outlines the financial considerations of owning a freeze dryer, and shares her favorite freeze-dried foods, including a strange but successful zucchini bread mix. The episode is a great resource for anyone interested in homesteading, food preservation, and the practical economics behind it all. This episode is sponsored by Harvest Right Freeze Dryers. More from Mother Earth News and Friends
This podcast episode of Mother Earth News and Friends features chicken experts Holly Callahan-Kasmala and Chrisie DiCarlo of Coffee with the Chicken Ladies. They discuss essential tips for fall chicken care, from preparing coops for colder weather to understanding the natural molting process. The conversation aims to help both new and experienced chicken keepers ensure their flocks stay healthy and happy as the seasons change, all while sharing personal anecdotes and a laugh over endless cups of coffee. More from Mother Earth News and Friends
ive into the secrets of successful fall gardening with plant coach and urban gardener Nick Cutsumpas, also known as "Farmer Nick," as he shares his insights on preparing for winter and cultivating a thriving, low-impact garden. Learn how to protect your plants from frost, use natural resources like fallen leaves, and set yourself up for a bountiful harvest year after year. More from Mother Earth News and Friends
Learn with Jimmy DiResta in this episode of Mother Earth News and Friends to build with confidence and transform every project from a simple sandwich to a complex workshop into a creative opportunity. We discuss everything from the evolution of his workshops and property to growing pawpaw trees and making everything from knives to chicken coops. More from Mother Earth News and Friends
Eric Stromberg shares the key benefits of raising quail, such as their small size, low noise, and prolific egg-laying capabilities. The conversation also covers topics like housing, feeding, and the process of raising quail for both meat and eggs. More from Mother Earth News and Friends
Delve into sustainable pest control and soil health in this episode of the Mother Earth News and Friends podcast with J.B. Williams, a chemical engineer. Williams shares insights on using natural, essential-oil based products as alternatives to synthetic chemicals, emphasizing their safety and effectiveness. More from Mother Earth News and Friends
In her audio article and subsequent discussion, author Amanda Sorell encourages renters to embrace gardening wherever they are, regardless of their living situation. She shares practical tips for creating a movable garden, emphasizing the importance of salvaging materials, starting small, and planting both annuals and perennials in containers to maximize mobility and yield. Sorrell also highlights the value of learning from plants, other people, and the community, suggesting that gardening can be a powerful way to put down figurative roots and feel at home, even if you can't own the land. More from Mother Earth News and Friends
On this episode of Mother Earth News and Friends, Catherine O'Brien, an AKC Bronze Breeder of Merit, discusses with Kenny Coogan the unique temperament, intelligence, and care of Anatolian Shepherd Dogs, highlighting their role as effective livestock guardians. She shares insights on breeding for instinct and sound temperament, as well as practical advice for new owners on training and integrating these powerful dogs into a farm environment . More from Mother Earth News and Friends
In this episode of the Mother Earth News and Friends podcast, join host Kenny Coogan as he discusses "The True Cost of Chickens" with Francesca Duval, founder and owner of Alchemist Farm. Duval, with 35 years of experience, shares insights on unexpected chicken expenses, DIY coop ideas, and predator prevention. Learn about protecting your flock from diseases like avian influenza and Marek's disease through biosecurity measures and breeding for resistance. More from Mother Earth News and Friends
Discover how to create the perfect outdoor cat enclosure, or "catio," that keeps your feline friends safe while adding a beautiful, artistic element to your garden. Join Catio Queen Cynthia Chomos as she shares tips on DIY catio designs, cat-safe gardening, and the many benefits of a catio for both pets and their owners. More from Mother Earth News and Friends
Discover in this episode of Mother Earth News and Friends what vital efforts to conserve rare poultry, from the comeback of the Beltsville Small White Turkey to the concerning decline of the delicate Booted Bantam. Learn from guest Jeannette Beranger of The Livestock Conservancy how you can help preserve biodiversity and support heritage breeds against modern challenges. More from Mother Earth News and Friends
Award-winning author and TV host Steven Raichlen, known for his expertise in barbecue, delves into the versatile world of griddling in this episode. He shares insights from his new book, "Project Griddle," discussing how to use various griddles for everything from smoky shrimp and Wagyu steak to full breakfast spreads and vegetarian dishes, emphasizing the unique flavors and benefits of griddle cooking. More from Mother Earth News and Friends
This podcast episode from Mother Earth News and Friends features Jeannette Beranger from the Livestock Conservancy, who discusses the value of heritage animal breeds and their adaptability to modern challenges like extreme weather and invasive plants. The episode highlights specific breeds of poultry, cattle, pigs, geese, and goats that can help farmers and homesteaders build resilient, low-input operations. More from Mother Earth News and Friends
This episode of the Mother Earth News and Friends podcast features herbalist Bevin Cohen discussing the use of herbs in cooking and medicine. Cohen explains the importance of seasonal herbalism and the benefits of various herbs such as dandelions, stinging nettles, plantain, and lemon balm. More from Mother Earth News and Friends
Ready to learn about the best bedding for your backyard chickens? This episode of the Mother Earth News and Friends podcast dives into "The Pros and Cons of Chicken Coop Bedding," an article by Kenny Coogan originally featured in Backyard Poultry Magazine. Join the conversation as they explore the various options available to keep your feathered friends happy and healthy. Plus, don't miss out on a special offer from Home Fresh Poultry Feeds to give your flock the superior nutrition they deserve! More from Mother Earth News and Friends
This podcast episode features Bruce and Elaine Ingram as they read the "7 Foraging Finds" article and clafouti recipe. The Ingrams delve into the world of foraging for wild edibles, highlighting nutritious and delicious foods that can be found in the wild. They also share tips on identifying, harvesting, and preparing wild foods like watercress, dandelions, berries, and mushrooms, while also emphasizing sustainable foraging practices and offering a blackberry clafouti recipe. More from Mother Earth News and Friends
In this episode, Patrice Lewis, a self-sufficiency expert, discusses her article "Is Gardening Financially Worth It?" with Mother Earth News Lead Editor Ana Skemp and offers advice on making gardening economically worthwhile, from selecting high-yield plants to employing cost-saving strategies. They share their experiences and tips on successful gardening, emphasizing the importance of factors like choosing the right crops, managing costs, and protecting against pests, while extolling the joys of gardening and food preservation. More from Mother Earth News and Friends
In this episode we discuss preventing various predators from harming poultry, including chickens, ducks, and geese. Expert Erin Snyder identifies both daytime and nighttime threats, offering practical advice on securing coops, protecting waterfowl, and understanding predator behavior. More from Mother Earth News and Friends
In this podcast episode of "Mother Earth News and Friends" Darryl and Patty Ward, the owners of Sow Right Seeds, an heirloom seed company, discuss sustainable seed sourcing and gardening practices with Mother Earth News Lead Editor Ana Skemp. The conversation delves into the benefits of heirloom and open-pollinated seeds, practical advice for home gardeners on topics like seed saving, cover crops, and growing in small spaces, and the importance of supporting pollinators. More from Mother Earth News and Friends
Listen as Bruce Ingram reads his article on foraging for wild edibles like mushrooms, nuts, and fruits, highlighting the importance of accurately identifying edible species to avoid poisonous look-alikes. He details specific examples of edible plants and their toxic counterparts, offering tips for safe foraging and emphasizing the need for caution and expert verification. More from Mother Earth News and Friends
This episode is brought to you by Home Fresh Poultry Feeds. On this episode of Mother Earth News and Friends Kenny Coogan reads his article on preventing poultry illnesses, focusing on spring-related issues like avian influenza and parasites. He then further discusses the article with Audra Trosper and Alyssa Warner, including disinfectant options for coops and equipment, and addresses egg-binding prevention and treatment. The crew also discusses predator deterrence and the importance of veterinary care for poultry. More from Mother Earth News and Friends
On this episode of Mother Earth News and Friends, we talk to Kevin McCray from Safe Catch and Angelina Skowronski from the Marine Stewardship Council (MSC) about sustainable fishing practices, emphasizing the importance of third-party certifications like the MSC Ecolabel to assure consumers that seafood is sustainably sourced. It highlights the evolution of sustainability definitions, moving from basic catch methods to a holistic view that includes ecosystem health and global environmental impact. The conversation also explores the differences between wild-caught and farm-raised seafood, the need for mercury testing, and emerging trends in sustainable fishing. More from Mother Earth News and Friends
In this episode of the Mother Earth News and Friends podcast John Metzer of Metzer Farms and Stephen Horst of Fifth Day Farm offer advice on the temperatures needed for incubating guinea, goose, and duck eggs., how to prepare the eggs for incubation, how long to incubate them, and at what point to assist the hatching process. More from Mother Earth News and Friends
On this episode of Mother Earth News and Friends podcast Jean-Martin Fortier, a farmer, author, educator, and advocate for regenerative, human-scale, profitable agriculture, discusses his book, "The Market Gardener," and his newest book, "Microfarms," which covers the art of sustainable small-scale farming. More from Mother Earth News and Friends
This podcast episode of Mother Earth News and Friends features Nikola Alexandre and Nick Schwanz discussing the concept of rewilding properties. They explore the differences between rewilding and regeneration, emphasizing the importance of human involvement in ecosystem health and the need to shift from a "fortress conservation" mindset. The conversation also touches on the role of fire in land regeneration, the challenges of encouraging community acceptance of rewilding aesthetics, and practical first steps for homeowners looking to begin the regenerative process. More from Mother Earth News and Friends
John Klar is a Vermont farmer and Lawyer. He is currently representing the Politella family in an upcoming SCOTUS case concerning their six-year-old son who was vaccinated by his local school officials against the express orders of the boy's parents. John is the author of the forthcoming book, Farm Hard or Starve and of Small Farm Republic: Why Conservatives Must Embrace Local Agriculture, Reject Climate Alarmism, and Lead an Environmental Revival, published by Chelsea Green. John is seventh-generation Vermonter who lives in Brookfield, where he raises grass-fed lamb and beef. He's also waged campaigns for governor and state senate. Supporting Vermont's local farms and local food production was the cornerstone of his political career. These ideas were codified into his 2020 Vermont Farming Manifesto. He writes for American Thinker, The Federalist, Human Events, American Spectator, Mother Earth News and True North Reports. He blogs at https://substack.com/@johnklar The KunstlerCast theme music is the beautiful Two Rivers Waltz written and performed by Larry Unger
If you know anything about homesteading, you know who Joel Salatin is. Joel has been farming and teaching about farming for decades, and he brings his wealth of experience to this conversation for the new homesteader. What is the bigger picture of homesteading? How can you make money on a homestead? What should you avoid when purchasing land? If you are hoping to start a homestead or have already started your homesteading journey, this episode is full of the encouragement and practical knowledge you need!In this episode, we cover: How starting a homestead in 2024 is different than previous generations You don't need as much land as you think to start a homestead If you can only have one stream of income from your homestead, do this! Can you actually save money raising your own meat? The top small farm mistakes to avoid What to look for when shopping for homestead property How to expand your farm offerings if you want to make a living on your homestead An explanation for the rise in agrotourism and the opportunity it presents to homesteaders The importance of building a strong community among farmers and homesteaders What is the point of homesteading anyways? View full show notes on the blog + watch this episode on YouTube.Thank you for supporting the sponsors that make this show possible!ABOUT JOELJoel Salatin calls himself a Christian libertarian environmentalist capitalist lunatic farmer. Others who like him call him the most famous farmer in the world, the high priest of the pasture, and the most eclectic thinker from Virginia since Thomas Jefferson. Those who don't like him call him a bio-terrorist, Typhoid Mary, charlatan, and starvation advocate.With 12 published books and a thriving multi-generational family farm, he draws on a lifetime of food, farming, and fantasy to entertain and inspire audiences around the world. He's as comfortable moving cows in a pasture as addressing CEOs at a Wall Street business conference.He co-owns, with his family, Polyface Farm in Swoope, Virginia. Featured in the New York Times bestseller Omnivore's Dilemma and award-winning documentary Food Inc., the farm services more than 5,000 families, 50 restaurants, 10 retail outlets, and a farmers' market with salad bar beef, pigaerator pork, pastured poultry, and forestry products. When he's not on the road speaking, he's at home on the farm, keeping the callouses on his hands and dirt under his fingernails, mentoring young people, inspiring visitors, and promoting local, regenerative food and farming systems.Salatin is the editor of The Stockman Grass Farmer, granddaddy catalyst for the grass farming movement. He writes the Pitchfork Pulpit column for Mother Earth News, as well as numerous guest articles for ACRES USA and other publications. A frequent guest on radio programs and podcasts targeting preppers, homesteaders, and foodies, Salatin's practical, can-do solutions tied to passionate soliloquies for sustainability offer everyone food for thought and plans for action.RESOURCESThe Lean Farm books by Ben HartmanSelling the Invisible by Harry BeckwithThe Sheer Ecstasy of Being a Lunatic Farmer by Joel SalatinPolyface Micro by Joel SalatinLooking to earn an income from your YouTube channel? Join my YouTube Success Masterclass today!Explore all of my course offerings including sourdough, sewing, blogging, and YouTubeCONNECTJoel Salatin of Polyface Farms | Website | Instagram | FacebookLisa Bass of Farmhouse on Boone | Blog | YouTube | Instagram | TikTok | Facebook | PinterestDo you have a question you'd like me to answer on the podcast? A guest you'd like me to interview? Submit your questions and ideas here: bit.ly/SFLquestions.See Privacy Policy at https://art19.com/privacy and California Privacy Notice at https://art19.com/privacy#do-not-sell-my-info.
If you know anything about homesteading, you know who Joel Salatin is. Joel has been farming and teaching about farming for decades, and he brings his wealth of experience to this conversation for the new homesteader. What is the bigger picture of homesteading? How can you make money on a homestead? What should you avoid when purchasing land? If you are hoping to start a homestead or have already started your homesteading journey, this episode is full of the encouragement and practical knowledge you need! In this episode, we cover: How starting a homestead in 2024 is different than previous generations You don't need as much land as you think to start a homestead If you can only have one stream of income from your homestead, do this! Can you actually save money raising your own meat? The top small farm mistakes to avoid What to look for when shopping for homestead property How to expand your farm offerings if you want to make a living on your homestead An explanation for the rise in agrotourism and the opportunity it presents to homesteaders The importance of building a strong community among farmers and homesteaders What is the point of homesteading anyways? View full show notes on the blog + watch this episode on YouTube. Thank you for supporting the sponsors that make this show possible! ABOUT JOEL Joel Salatin calls himself a Christian libertarian environmentalist capitalist lunatic farmer. Others who like him call him the most famous farmer in the world, the high priest of the pasture, and the most eclectic thinker from Virginia since Thomas Jefferson. Those who don't like him call him a bio-terrorist, Typhoid Mary, charlatan, and starvation advocate. With 12 published books and a thriving multi-generational family farm, he draws on a lifetime of food, farming, and fantasy to entertain and inspire audiences around the world. He's as comfortable moving cows in a pasture as addressing CEOs at a Wall Street business conference. He co-owns, with his family, Polyface Farm in Swoope, Virginia. Featured in the New York Times bestseller Omnivore's Dilemma and award-winning documentary Food Inc., the farm services more than 5,000 families, 50 restaurants, 10 retail outlets, and a farmers' market with salad bar beef, pigaerator pork, pastured poultry, and forestry products. When he's not on the road speaking, he's at home on the farm, keeping the callouses on his hands and dirt under his fingernails, mentoring young people, inspiring visitors, and promoting local, regenerative food and farming systems. Salatin is the editor of The Stockman Grass Farmer, granddaddy catalyst for the grass farming movement. He writes the Pitchfork Pulpit column for Mother Earth News, as well as numerous guest articles for ACRES USA and other publications. A frequent guest on radio programs and podcasts targeting preppers, homesteaders, and foodies, Salatin's practical, can-do solutions tied to passionate soliloquies for sustainability offer everyone food for thought and plans for action. RESOURCES The Lean Farm books by Ben Hartman Selling the Invisible by Harry Beckwith The Sheer Ecstasy of Being a Lunatic Farmer by Joel Salatin Polyface Micro by Joel Salatin Looking to earn an income from your YouTube channel? Join my YouTube Success Masterclass today! Explore all of my course offerings including sourdough, sewing, blogging, and YouTube CONNECT Joel Salatin of Polyface Farms | Website | Instagram | Facebook Lisa Bass of Farmhouse on Boone | Blog | YouTube | Instagram | TikTok | Facebook | Pinterest Do you have a question you'd like me to answer on the podcast? A guest you'd like me to interview? Submit your questions and ideas here: bit.ly/SFLquestions.