Podcasts about Soil health

Farmers in Wisconsin have teamed up to create a farmer-led watershed group called Peninsula Pride Farms and it's taking soil health to the next level. We are going to learn more about the farmer-led group, how they make informed management decisions, conservation practices to build organic matter and manure management practices. Dairy Stream host, Joanna Guza, and guest Lee Kinnard of Kinnard Farms discuss the following topics:  History of Peninsula Pride Farms From field day to conservation idea Making informed management decisions Including everyone in conservation efforts Conservation practices that make big impacts Building organic matter Importance of manure Manure application methods Adding other minerals to help with soil structure Tools that support conservation Manure management success stories Conservation goals for Kinnard Farms Conservation future trends Special thanks to GLC Minerals for sponsoring this episode. About the guest Lee Kinnard is president and owner of Kinnard Farms located in Kewaunee County in Wisconsin. He manages the business, the people and the cows. Kinnard Farms consist of 9,250 cows, 7,800 heifers located in Colorado in partnership with four Wisconsin farmers, 11,500 acres, and has 21,000 acres with a nutrient management plan and currently provides jobs to 137 valued employees. Over the years, Kinnard Farms has grown due to Lee's new ideas, methods and solutions that have a positive impact on animal care, regenerative agriculture and food production.   Resources Producer-Led Group Roadmap and more Peninsula Pride Farms website Kinnard Farms website Farmer-led services through Farmers for Sustainable Food Compeer Financial is proud partner of Dairy Stream.  Learn more about Dairy Stream sponsorship. This podcast is produced by the Voice of Milk, a collaboration of individual dairy organizations working to improve the future of dairy farm families. Become a sponsor, share an idea or feedback by emailing podcast@dairyforward.com.  Join us at Dairy Strong on January 14-15 in Green Bay, Wisconsin. Gain timely political updates, dive into the dynamics of producer-processor relationships and learn strategies to sustain a stronger future for dairy through innovation and collaboration. United together, we're leading with purpose—one person, one policy and one farm at a time. To learn more, visit dairystrong.org.

The Dairy Streamlet is a condensed version of a long Dairy Stream episode and covers the high-level points of the conversation. If this topic interest you, then listen to the full episode on July 23. Farmers in Wisconsin are making a difference in the soil health space through farmer-led watershed groups. Dairy Stream host, Joanna Guza, and guest Lee Kinnard of Kinnard Farms discuss the history of Peninsula Pride Farms, conservation practices, game-changer in the manure management space, manure management tools, conservation goals and future of conservation. Special thanks to GLC Minerals for sponsoring this episode. About the guest Lee Kinnard is president and owner of Kinnard Farms located in Kewaunee County in Wisconsin. He manages the business, the people and the cows. Kinnard Farms consist of 9,250 cows, 7,800 heifers located in Colorado in partnership with four Wisconsin farmers, 11,500 acres, and has 21,000 acres with a nutrient management plan and currently provides jobs to 137 valued employees. Over the years, Kinnard Farms has grown due to Lee's new ideas, methods and solutions that have a positive impact on animal care, regenerative agriculture and food production.   Compeer Financial is proud partner of Dairy Stream.  Learn more about Dairy Stream sponsorship. This podcast is produced by the Voice of Milk, a collaboration of individual dairy organizations working to improve the future of dairy farm families. Become a sponsor, share an idea or feedback by emailing podcast@dairyforward.com.  Join us at Dairy Strong on January 14-15 in Green Bay, Wisconsin. Gain timely political updates, dive into the dynamics of producer-processor relationships and learn strategies to sustain a stronger future for dairy through innovation and collaboration. United together, we're leading with purpose—one person, one policy and one farm at a time. To learn more, visit dairystrong.org.

When we talk about sustainability, very often we're talking about how a grower's actions or practices can help the environment. But it works both ways! Sustainable improvements to the environment can help the grower out in the field as well. When we invest in promoting soil health through practices like cover crops, we're laying the groundwork for better yields, lower input costs and even potential new revenue streams. So in this episode, we're looking back at two of the best conversations we've had about cover crops and soil health. Dr. Chuck Rice, a distinguished professor of soil microbiology at Kansas State University, has a great framework for growers that he calls the “Holy Trinity of Soil Health.” And for growers who don't feel like they know enough about cover cropping to make an informed decision, we're also speaking with Patrick Reed, the Vice President of Sales at La Crosse Seed.

What happens when a vegan restaurateur becomes a regenerative cattle rancher and homeschooling mom? In this groundbreaking episode of The Homeschool How To Podcast, Cheryl interviews Mollie Englehart, a trailblazing voice in regenerative farming, food sovereignty, and natural living.Mollie owned five successful vegan restaurants in Los Angeles—until her journey into composting, soil health, and motherhood unraveled everything she once believed about food, nutrition, and the environment.

Hey neighbor! Ever wondered what's really going on beneath your feet? In this episode of Row by Row, we dig into the essential role that earthworms play in soil health, sustainable gardening, and regenerative agriculture. Whether you're a seasoned grower or just getting started, this episode will change how you think about soil — and the squiggly little engineers working for free under the surface. Let's grow together and get dirty!From surface-dwelling red wigglers to deep-burrowing nightcrawlers, earthworms are the quiet MVPs of any thriving garden. You'll learn:*The 3 main types of earthworms and where they live*How their tunnels improve aeration, water retention, and microbial activity*Why worm castings are nature's perfect fertilizer (rich in NPK, calcium, and magnesium)*How to attract more worms into your garden naturally*What vermicomposting is — and why you should start doing it

Send me a messageIn this episode of Climate Confident, I sat down with Kanika Chandaria, Climate Lead at Agreena, to explore one of the most overlooked yet high-impact climate solutions: soil.We talked about why regenerative agriculture is gaining traction, not just as a nature-based solution, but as a scalable, economically viable climate strategy. Kanika broke down how soil has the potential to sequester 2–5 gigatonnes of CO₂ annually, making it a key lever for companies aiming to meet net zero targets.We also got into the challenges: from the financial barriers facing farmers to the complexity of MRV (measurement, reporting, and verification) for soil carbon. Kanika explained how Agreena combines satellite imagery, AI, and selective soil sampling to deliver robust data at scale, data that's now being used not just for carbon markets, but to inform sustainable loans and supply chain initiatives.We examined the growing role of the private sector in climate action, especially as policy delays continue in the EU and US. And we discussed the importance of interoperability, why regenerative farming solutions need to work across carbon markets, food systems, and financial products.If you're a business leader thinking seriously about decarbonisation, soil carbon may be the high-impact tool you've been missing.

Check out our Website!https://singularagronomics.comCheck out our full product line here!https://singularagronomics.com/products/Are you interested in any of our line of products, or want to learn more? Follow the link below to find a dealer closest to you!https://singularagronomics.com/contact/Check out our Quarterly Newsletter:https://singularagronomics.com/newsletter/Blog:https://singularagronomics.com/blog/Want to become a Distributor? Email Us: info@singularagros.comCheck us out on Social Media!Instagram: https://www.instagram.com/singular_agronomics/Facebook: https://www.facebook.com/profile.php?id=100093693453465

Soil and agriculture provide us with something every day. Dara Booher is an agricultural educator with Shenandoah County Public Schools and a farmer-mentor coordinator with the Virginia Forage and Grassland Council and the Virginia Soil Health Coalition. Dara loves talking to youth and others about soil and agriculture. In this episode, Dara shares her enthusiasm for youth education and soil health with Mary, Eric, and Jeff, along with many teaching and demonstration resources (e.g., Enviroscape, Soil Your Undies, etc.) for immersive experiences and classroom fun.Dara recommends the National Agriculture in the Classroom teacher center for lesson plans and a full suite of educational resources. Additionally, Dara encourages farmers to visit the Virginia Forage and Grassland Council's website for farmer-to-farmer networking opportunities.As always, we encourage you to cooperate with other farmers and follow the four core soil health principles: 1) Keep the soil covered -- Cover crops are our friends;2) Minimize soil disturbance -- Practice no-till or gentle tillage in your field or garden as much as possible;3) Maximize living roots year-round -- to improve biodiversity and life in the soil; and4) Energize with diversity -- through crop rotation and/or livestock integration.Yes, soil health is a great conversation starter because we can all be 4 The Soil and for the future!  To enjoy recent 4 The Soil blog posts and additional soil health resources, please visit https://www.4thesoil.org/blog and https://www.virginiasoilhealth.org/. For questions about soil and water conservation practices and outdoor educational activities for youth, call or visit a USDA Service Center, a Virginia Soil and Water Conservation District office, or your local Virginia Cooperative Extension office.  

In Part 2 of our series with Dr. Bhupinder Farmaha, we go deeper—literally. Dr. Farmaha joins us again to talk about what's happening below the topsoil and why it matters more than ever in nutrient decision-making. From soil testing at deeper depths to assessing the biological activity of soil microbes, Bhupinder's research is showing that one-size-fits-all recommendations just don't cut it anymore.He shares a bold finding: only 50% of cotton production sites in his trials respond to nitrogen application. That insight could shake up fertilizer recommendations in a big way. Bhupinder also dives into chicken litter studies, the promise and risks of micronutrient buildup, and the long-term effects of organic amendments on sandy South Carolina soils.Highlights include:Working with USDA partners to integrate biological indicators into soil testsChicken litter vs. synthetic fertilizer: trade-offs and recommendationsHow climate-smart practices can stabilize yields in unpredictable weatherRethinking seed selection in light of resilient management systemsThe episode ends with a look at where this work is headed—toward more holistic, systems-based nutrient management. Bhupinder makes a strong case for moving beyond chemistry alone and embracing biology and farmer experience as critical parts of the fertility equation.Resources Mentioned in This EpisodeCotton, Country Conservation: An 8-Year Case Study in Regenerative Agriculture (Following SC Farmer Sonny Price's path of reducing input costs, increasing organic matter, and saving over $2.5 million):  soilhealthlabs.com/projects/cotton-country-conservation

In this episode of The Crop Science Podcast Show, Kirsten Kurtz, Assistant Director of the Cornell Soil Health Lab, shares her approach to understanding and advancing soil health. She discusses lab tests that assess chemical, physical, and biological soil properties. Kirsten also highlights the growing importance of soil health in crop management and shares how her art is helping raise awareness about the essential role soil plays in agriculture. Listen now on all major platforms!"We look at the chemical, physical, and biological aspects of soil together in a holistic way to assess health effectively."Meet the guest: Kirsten Kurtz, Assistant Director of the Cornell Soil Health Lab at Cornell University, combines her expertise in soil science and her artistic talent. With a Master's degree in Natural Resources and the Environment from Cornell University, Kirsten has dedicated her career to studying soil health and promoting sustainable land management practices.Liked this one? Don't stop now — Here's what we think you'll love!What you will learn:(00:00) Highlight(01:11) Introduction(04:55) Soil health testing(09:38) Soil health reporting(12:52) Recommendations for farmers(14:34) Soil health in different regions(19:18) Communicating soil science(25:48) Final three questionsThe Crop Science Podcast Show is trusted and supported by the innovative companies:- KWS- S&W Seed Co.

Oklahoma cancels its private food services in its state prisons.Trump Administration cuts aren't stopping a new tribal library.Agriculture workers in northwest Oklahoma are learning new soil preservation practices.You can find the KOSU Daily wherever you get your podcasts, you can also subscribe, rate us and leave a comment.You can keep up to date on all the latest news throughout the day at KOSU.org and make sure to follow us on Facebook, Tik Tok and Instagram at KOSU Radio.This is The KOSU Daily, Oklahoma news, every weekday.

In this enlightening podcast episode, I sit down with Natalie Kovarik a cattle rancher, to discuss the realities of cattle ranching versus its portrayal in popular media like 'Yellowstone'. Natalie shares her unique journey from Montana to Nebraska, illustrating the challenges and advancements in agriculture over the decades. They delve into her collaboration with dairy farmer Tara Vander Dussen on their podcast 'Discover Ag', which aims to bridge the gap between consumers and the origins of their food. Key topics include the impact of climate and market pricing on farming, the pros and cons of grass-fed versus grain-fed beef, misconceptions about methane production, and the often misleading nature of food labels. This episode offers a comprehensive look at modern agriculture, sustainability practices, and the importance of transparent, informed food production. What You'll Learn: Reality vs. Media: Understand how popular media can mislead public perceptions of farming and agriculture. Building Connections: Discover how Natalie and Tara use social media and their podcast to connect consumers directly with the farming world. Agricultural Realities: Learn about the technological advances and persistent challenges such as market pricing that impact modern farming. Debunking Myths: Gain insights into common misconceptions about "factory farming" and the scale of agricultural operations. Environmental Impact: Explore the nuanced discussion on agriculture's environmental role, particularly around methane production and sustainable practices. Key Takeaways: Media depictions often do not fully reflect the complexities of agriculture; Natalie provides an authentic look into farming life. Social media and platforms like Discover Ag foster direct consumer connections, opening dialogue about agriculture's realities. Challenges in farming extend beyond operations—the unpredictable nature and market factors are significant hurdles. Large-scale farming isn't inherently negative; many larger operations incorporate advanced sustainable practices. Educating consumers on agricultural processes fosters a more sustainable and understanding food system. Resources: Discover Ag Podcast: Listen weekly as Natalie and Tara discuss major topics within Western agriculture, addressing consumer concerns directly. Follow Natalie Kovarik: Catch up with Natalie on various social media platforms for insights into sustainable ranching. Discover Ag website Discover Ag Instagram Discover Ag YouTube Discover Ag TikTok Support the Podcast: If you enjoyed this episode, consider subscribing, rating, and leaving a review on your preferred podcast platform to spread this insightful discussion on agriculture. Share with friends or family interested in learning more about where their food comes from and the realities behind it. 02:13 Challenges in the Agriculture Industry 03:43 Discover Ag Podcast and TV Series 06:11 Debunking Myths in Agriculture 08:56 Sustainability in Cattle Farming 13:51 Monocropping and Soil Health 18:12 Feedlots and Beef Production 23:09 Food Labels and Consumer Awareness 28:55 Misleading Food Labels 30:35 Ultra-Processed Foods: The Hidden Dangers 31:47 The Organic Label Debate 32:27 The MAHA Movement and Food Manufacturing 36:29 Supermarket Shenanigans and Product Placement 39:26 Sustainability and Global Food Trade 41:53 Methane Reduction in Cattle 46:21 Grass-Fed vs. Grain-Fed Beef 53:17 The Future of Farming See omnystudio.com/listener for privacy information.

There's a lot going on in the news as always, but at least it didn't feel like World War III was going to start this week! But a lot still happened, with Thailand's constitutional court suspending Prime Minister Shinawatra, Trumps ‘big beautiful' bill passing its next stage (but what does it really mean for the global economy?), and the extreme ‘heat dome' which was sitting over North America moving over Europe, with heat deaths reported, and European countries recording the hottest June temperatures on record.Meanwhile Downunder, people living along the NSW Coast have been hunkering down for a ‘Bomb Cyclone', massive floods have hit from Italy to the Himalayas, and Japan is bracing for a megaquake, as a decades-old manga prediction by reclusive artist Ryo Tatsuki is due Saturday, 5th July 2025. The biggest news, you probably didn't hear, is happening in the great Southern Ocean - should we be concerned?Amid all the climate calamities, one of the most important risks we face is - how do we ensure our food supply? A regular topic on the show, because future forecasts are dire and the risks closer than most people acknowledge, so we are delighted to welcome Kristof Hayes as our special guest this week. Kristof is the founder of listt.io, where he is working on appropriate technology solutions for nature friendly farming, and he's an entrepreneurial engineer with a technical background in electronics, control systems, automation, robotics and IoT. Today, he is focused on contributing to projects where sustainability and technology meet, building prototypes to demonstrate business value early, then scaling fast.We'll get a glimpse into Groundswell 2025, a UK festival of regenerative agriculture, how we can engineer robust food systems and why this might look different to what we currently know or do at scale today, we'll talk about rural regeneration which is transforming farms into more diverse enterprises, BUT also challenging the question of who can be a farmer, and we'll get down to the dollars and investments required, as well as how young entrepreneurs can enter this space and thrive at nature's pace.Come and join us Friday 4th July 2025, 8am UK, 9am EU, 2pm TH, 3pm SG, 5pm AEST. Streaming across various locations. The Sh*t Show is a Livestream happening every Friday, where Andrea T Edwards, Dr. David Ko, Richard Busellato and Joe Augustin, as well as special guests, discuss the world's most pressing issues across all angles of the polycrisis, working to make sense of the extremely challenging and complex times we are all going through, plus what we can do about it. Help us move the needle so we can change the name of the show to something more genteel when (or if) it is no longer a sh*t show. #TheShitShow #UncommonCourageTo get in touch with me, all of my contact details are here https://linktr.ee/andreatedwards My book Uncommon Courage, an invitation, is here https://mybook.to/UncommonCourage My book 18 Steps to an All-Star LinkedIn Profile, is here https://mybook.to/18stepstoanallstar

Brian Hefty, a name synonymous with practical, farmer-first agronomic education. As co-host of Ag PhD TV and Radio, Brian shares what it's like to grow up on a livestock and crop farm, learn from his father's teachings, and eventually build one of the most respected agronomy platforms in agriculture alongside his brother Darren.We discuss how the Hefty Seed Company has grown to 50 locations across 12 states, making it the 7th largest crop protection retailer and 11th largest seed dealer in the country. Brian shares what it means to focus on ROI—not just cost—and why pulling more soil samples may be one of the biggest untapped opportunities in ag. He explains how trying new things, experimenting on-farm, and remaining a lifelong learner are key to long-term profitability.Brian also talks about his book, 100 an Hour Jobs: Lessons from Dad, and how early advice from his father shaped his outlook on time, value, and purpose. From his Christian faith to his family life, Brian brings authenticity to both his work and words.We get a sneak peek into upcoming events like Ag PhD Field Day (July 31) and Cultivate 2025 in Fargo, both designed to bring growers together to learn, network, and find new solutions. Plus, we explore how Ag PhD is expanding its reach through platforms like AcresTV, social media, and podcasts—helping farmers stay informed no matter where they are. Want Farm4Profit Merch? Custom order your favorite items today!https://farmfocused.com/farm-4profit/ Don't forget to like the podcast on all platforms and leave a review where ever you listen! Website: www.Farm4Profit.comShareable episode link: https://intro-to-farm4profit.simplecast.comEmail address: Farm4profitllc@gmail.comCall/Text: 515.207.9640Subscribe to YouTube: https://www.youtube.com/channel/UCSR8c1BrCjNDDI_Acku5XqwFollow us on TikTok: https://www.tiktok.com/@farm4profitllc Connect with us on Facebook: https://www.facebook.com/Farm4ProfitLLC/

What if you could bring a river back from the dead, rebuild a valley, restore hope, and revive the local community?In this episode, Silvia Quarta shares the extraordinary story of a grassroots effort to revive the Quipar River in one of Europe's driest regions: Murcia, Spain. Through a community-led, science-backed approach to ecosystem restoration, Silvia is showing that even the most degraded landscapes can become living, thriving places again - with the right people, the right tools, and the will to listen.From soil to water to social fabric, this conversation touches on every layer of regeneration. Silvia's work with local farmers, international partners like Commonland, and the Regeneration Academy offers a powerful model for dryland farming, bioregional restoration, and long-term ecological resilience.Whether you're a regenerative farmer, policymaker, activist, or simply a human being trying to make sense of our environmental moment -> this episode is for you! —

What if your clothes could nourish the soil instead of polluting it? What if fashion wasn't just sustainable, but regenerative? In this episode of Healing The Source Podcast, I'm joined by Kelly Vittengl, co-founder of COED Collective, a revolutionary clothing brand redefining fashion from the ground up—literally. COED crafts timeless, genderless pieces from Regenerative Organic Certified Pima cotton, grown and sewn entirely in the U.S. Every garment is fully compostable, dyed with plants, and designed to return to the earth. We explore what it means to build a brand with soul—one that honors farmers, protects soil, and supports your body. Kelly opens up about her own healing journey, her work with Zach Bush and Farmers Footprint, and why regenerative practices are essential not just for the planet, but for our personal health too. Whether you care about what's touching your skin, how your clothes are made, or the ripple effect of your choices, this conversation will shift your relationship with fashion, healing, and legacy. In this episode, we explore: Why "sustainable" isn't enough anymore The story behind COED Collective and its compostable clothing Regenerative farming vs. organic farming How synthetic fabrics affect your energy field A peek into Kelly's health journey: panic disorder, OCD, leaky gut & glyphosate What does it mean to “mother” yourself and the earth The power of intentional design, plant dyes, and small-batch clothing Resources: Follow the host, Claudia, on Instagram and check out HealingTheSource.co Follow Kelly Vittengl on Instagram Shop COED Collective and check them out on Instagram

Uncover the exciting opportunities, careers and paths available in the agriculture industry.   Walk through Rob Mikkelson's remarkable career in ag, one that spanned nearly 40 years while taking him far beyond the field. From early roles in government to leadership positions across the industry, this episode explores the pivotal decisions and leaps that shaped a fulfilling career in agriculture.   Rob reflects on how he stumbled into soil science, the mentors that shaped his path, his contributions to 4R Nutrient Stewardship, the path he took and the endless opportunities available to the next generation.   Looking for the latest in crop nutrition research? Visit nutrien-ekonomics.com   Subscribe to our YouTube channel: https://www.youtube.com/@NutrieneKonomics

In Part 1 of our two-part conversation with Dr. Bhupinder Farmaha, we dig into the reality of shifting farmer mindsets around nutrient management. As Clemson Extension's Soil Fertility Specialist, Bhupinder walks us through his journey from studying soil science at the University of Illinois to on-farm research in Minnesota and across South Carolina—where he's working side-by-side with farmers to reevaluate how much (and what kind of) fertilizer is really necessary.We explore the difficulty of challenging generational practices and the importance of building trust through local, participatory research. Bhupinder shares stories of farmers like Sonny Price, who haven't applied potash for nearly a decade—without any loss in yield—and how that's pushing the envelope on conventional wisdom.Topics covered include:Why scaling back fertilizer use is as much cultural as it is agronomicThe importance of working on real farms, not just research stationsBuilding peer-to-peer farmer networks for changeHow soil health practices like cover crops impact profitability, pH, and nutrient cyclingLearning from farmer-led experiments and shifting extension modelsThis episode lays the groundwork for a broader conversation about nutrient efficiency, soil health, and what it takes to bring about real-world change in agricultural systems. Whether you're conventional, curious, or fully regenerative, there's something here for everyone interested in growing smarter.Resources Mentioned in This EpisodeCotton, Country Conservation: An 8-Year Case Study in Regenerative Agriculture (Following SC Farmer Sonny Price's path of reducing input costs, increasing organic matter, and saving over $2.5 million): soilhealthlabs.com/projects/cotton-country-conservation

GUEST:   https://bookshop.org/p/books/go-forth-and-forage-a-guide-to-foraging-over-50-of-the-most-common-edible-medicinal-north-american-mushrooms-whitney-johnson/21618294?ean=9780760392751&next=t   https://appalachianforager.com/home   https://www.instagram.com/appalachian_forager/   https://www.tiktok.com/@appalachian_forager   MENTIONS:   https://www.facebook.com/groups/bluegrassmycological/   https://en.wikipedia.org/wiki/Hydnum_repandum   MUSHROOM HOUR:   https://welcometomushroomhour.com    https://instagram.com/welcome_to_mushroom_hour   https://tiktok.com/@welcome_to_mushroom_hour   Show Music courtesy of the one and only Chris Peck: https://peckthetowncrier.bandcamp.com/   TOPICS COVERED:   Beginner Foraging Foibles   "Go Forth and Forage"   Appalachian Mountain Range   Foraging in a Kentucky Forest   Learn Your Trees   Making Science Observations While Foraging   Hilljack Girl on TikTok   Creating a Mushroom Guidebook   Internal vs External Inspiration   Textures and Flavor Profiles of Wild Mushrooms   Preserving Mushrooms Through the Seasons   

Drs. Daina Parent and Ryan Bradley take a deep dive into the microbiome and it's influence on whole body health, and cover highlights on clinical research focused on gut health. They also touch on soil health and environmental toxins and the impact on the microbiome. Dr. Ryan Bradley is a Naturopathic Physician with a Master's Degree in Public Health and Epidemiology. He is currently a professor and has completed 8 years of clinical research training. He leads research initiatives at the intersection between public health and integrative and complimentary medicine. 2:00 – Dr. Bradley's Journey towards current career and passion for research; his interest in mechanisms of natural products and clinical research; clinical practice was focused on cardiometabolic disease, Diabetes, and more 5:10 – New initiatives after closing clinical practice 5 years ago - now focuses on clinical research / clinical trials; also focuses on Mentorship through National Center for Complimentary and Integrative Health, branch of NIH for Complimentary Medicine 8:30 – Importance of research for clinicians – shifts the way practitioners practice, especially in Complimentary and Integrative Medicine which has a population of clinicians thirsty for evidence of effectiveness of Complimentary and Integrative strategies, philosophy, and frameworks/protocols 11:55 – Historical Knowledge of effectiveness of Naturopathic Medicine, “the science is finally catching up to our practices”; example – gut health, dysbiosis, leaky gut syndrome; “We finally have the scientific tools to explore these concepts in greater detail.” 13:50 – Gut Health and Naturopathic Medicine – trends and changes in gut health practice; general public is paying more attention to their gut health; rapid innovation, especially with probiotics, postbiotics, prebiotics, and fibers; does the science support large doses of probiotics?; Is the practice outpacing the evidence?; What will the future of microbiome research and awareness look like? 20:40 – Gut Health as connected to global effects throughout the whole body – hormonal health, immune health, brain health; effects of environmental factors like air and water quality influence gut health 23:55 – Current research in the gut health space and how it translates into clinical practice 34:32 – NIH Grants for mentorship, gut health, mind-body practices and effects on anxiety, and more 40:40 – Mind Body Medicine and connection to Gut Health 42:15 – Will gut health continue to be at the forefront of medicine and medical research? Personalized probiotics and AI; potential natural GLP-1 agonists; increased public awareness to demand better foods, less environmental toxins in food, water, and air 49:55 – SOIL HEALTH: The hope for the near future: increased public understanding of soil health and connection to gut health and overall well-being; gut health linked to soil health, food quality, and farming practices; everything is interconnected 53:20 – Integrative Health and it's impact on public health

Costa Rica is home to an incredible amount of natural biodiversity. But it's also an ideal spot to grow some of the world's favorite crops, like coffee. How can farmers conserve biodiversity while still meeting global demand for coffee?Today we hear Mariano, an agronomist and coffee producer from Costa Rica, and Javier Peris from Syngenta, about the dynamic relationship between agriculture and biodiversity. ”When you plant a coffee, you spend. 20, 25, 30 years or more with the coffee plant. So that allows you to be part of the ecosystem for all those years. So it's easy to think (in terms of) long term, relationships with the local ecosystems. For example, conservation soil techniques is one of the things that we are doing, and maybe is the main technique or strategy to increase biodiversity and resilience in the local ecosystem that you are producing coffee.” - Mariano, Costa Rican Coffee FarmerMariano is an agronomist whose family has grown coffee in Costa Rica for almost a hundred years. In the past decade, they've really focused on transitioning to more regenerative practices. He explains how they've moved from conventional coffee farming methods to more ecologically-conscious solutions, and what this means for his business and his soil health. Alongside Mariano, you'll hear from Javier Peris, a biologist at Syngenta. Javier has worked with Syngenta for the past ten years, mostly in research and development, but he has recently transition to a new role in sustainability where he is a nature specialist. He describes Syngenta's “Living Grow” program which  promotes biodiversity and soil health in agricultural ecosystems while maintaining agricultural productivity. This Week on Soil Sense:Meet Mariano and Javier Peris and learn about how coffee farms can embrace regenerative practicesDiscover the Living Grow program in Costa Rica and the collaboration taking place to help farmers boost productivity while conserving biodiversityExplore why Javier calls Mariano's farm “like another world” Understand the connection between soil health and overall biodiversityThe  Soil Sense podcast is for those that believe building healthier soils is not just a prescription, but rather a pursuit. On this show, we unpack the way farmers collaborate to build healthier soils and adapt systems to work on their farm for both sustainability and profitability.Thank you to Syngenta for sponsoring this season of the Soil Sense podcast. If you are interested in what soil health looks like in practice and on the farm, please subscribe and follow this show on your favorite podcast app, and leave us a rating and review while you're there!

In this episode of Red Dirt Agronomy, the team sits down with Dr. Jayson Lusk, Vice President and Dean of Agricultural Programs at Oklahoma State University, for a wide-ranging conversation on the future of agriculture and leadership in higher education. Dr. Lusk reflects on his journey from researcher to administrator, the challenges of guiding a land-grant institution, and how he stays grounded in the needs of Oklahoma's producers. The discussion explores the evolving role of faculty engagement, the value of public communication, and how Extension can remain impactful in an increasingly digital world.The episode also covers Dr. Lusk's strategic vision for OSU agriculture, including plans to revitalize off-campus facilities, launch a beef center of excellence, and leverage big data and AI to support producer decision-making. With insights into the delicate balance of university leadership and the importance of staying connected with faculty and stakeholders, this conversation offers practical value for anyone invested in the future of agricultural research and outreach.Key Takeaways Leadership Through Service: Dr. Lusk's path to administration was driven by a desire to amplify impact, not personal ambition.Extension Still Matters: Public-facing efforts like podcasts and producer engagement remain central to OSU's land-grant mission.Strategic, Not Micromanaged: Dr. Lusk emphasizes empowering faculty and fostering collaboration over top-down control.From Data to Decisions: OSU aims to invest in tools that help producers turn data into practical, on-farm choices.Modernizing Infrastructure: Upgrading aging research farms and facilities is a top priority to support future ag innovation.Beef and Wheat Focus: Strategic investment is centered on Oklahoma's two leading ag sectors—cattle and wheat.Funding Realities: OSU's ag programs benefit from strong state support, offering resilience amid federal funding uncertainty.Collaboration Counts: Lusk believes faculty success drives college success—and that includes interdisciplinary teamwork.Measuring Impact, Not Just Output: Dr. Lusk calls for better ways to reward high-impact work that goes beyond publication metrics.Producers as Stakeholders: Oklahoma taxpayers fund OSU's ag work, and deserve results they can see in the field.Timestamps:00:04 - Welcome and episode intro03:16 - Dr. Lusk's path from faculty to administration07:08 - Strategic decisions in leadership roles13:33 - Navigating university structure and transitions18:42 - Measuring impact in research and extension30:56 - Challenges and strategy behind the new OSU Ag Hall34:28 - Dr. Lusk's strategic vision for OSU Agriculture38:24 - The future of ag data, decision tools, and AI RedDirtAgronomy.com

This week on AgweekTV, from the Midwest Ag Summit in Fargo, we talk to an ag strategist about the transportation challenges farmers are facing. We take you to Rhoda township for a look at an old schoolhouse that has been restored. It's time for soybean growers to take action against weeds so they don't steal your yields at harvesttime. And experts say the region is at a critical point for erosion and soil health.  

In this episode, soil microbiologist and founder of the Soil Foodweb Dr. Elaine Ingham discusses how the amount of organic material in soil may not necessarily indicate soil health.   Subscribe for more content on sustainable farming, market farming tips, and business insights!   Get market farming tools, seeds, and supplies at Modern Grower. Follow Modern Grower:  Instagram  Instagram Listen to other podcasts on the Modern Grower Podcast Network:  Carrot Cashflow  Farm Small Farm Smart  Farm Small Farm Smart Daily  The Growing Microgreens Podcast  The Urban Farmer Podcast  The Rookie Farmer Podcast  In Search of Soil Podcast Check out Diego's books:  Sell Everything You Grow on Amazon   Ready Farmer One on Amazon **** Modern Grower and Diego Footer participate in the Amazon Services LLC. Associates Program, an affiliate advertising program designed to provide a means for sites to earn advertising fees by advertising and linking to Amazon.com.

Our guest this week is Louis De Jaeger, a landscape designer, author and filmmaker who believes that many of agriculture's biggest problems start with poor soil. In this episode, he and Ferg explore soil as a living system. One that can reduce costs, improve resilience, and produce more nutrient-dense food when managed well.They talk about building long-term fertility without synthetic fertilisers, how some farmers are fighting drought and climate change, and the link between soil microbes and human gut health.If you're curious about regenerative agriculture, sustainable food systems or how farming can work better with nature, this one's worth a listen.https://louisdj.com/en/home-2Head Shepherd is brought to you by neXtgen Agri International Limited. We help livestock farmers get the most out of the genetics they farm with. Get in touch with us if you would like to hear more about how we can help you do what you do best: info@nextgenagri.com.Thanks to our sponsors at MSD Animal Health and Allflex, and Heiniger Australia and New Zealand. Please consider them when making product choices, as they are instrumental in enabling us to bring you this podcast each week.Check out Heiniger's product range HERECheck out the MSD range HERECheck out Allflex products HERE

IFPRI Policy Seminar Fertilizer, soil health, and economic shocks: Policy lessons learned from recent events Organized by IFPRI, Food Policy, and the CGIAR Science Program on Policy Innovations June 11, 2025 Join us for a discussion of key findings from a recent special issue of Food Policy exploring the complex interactions between fertilizer use, soil health management, and economic shocks in various agricultural systems. Governments around the world have long implemented policies to enhance agricultural productivity through inorganic fertilizer application and soil management, yet recent global disruptions, from the 2020–2022 food, fuel, and fertilizer price crisis to ongoing climatic uncertainties, have challenged the effectiveness of these interventions. Authors and editors of the special issue will present evidence on the medium-term effects of rising fertilizer prices and their implications for global demand, highlighting the disproportionate effects on smallholder farmers in low- and middle-income countries. The discussion will also cover issues related to the role of targeted subsidy programs, integrated soil fertility management, and site-specific nutrient approaches. A panel of fertilizer experts will discuss how these insights can support policymakers seeking to mitigate price volatility, strengthen soil health, and ensure resilience in agricultural production, particularly during adverse weather events and economic shocks. This seminar offers critical perspectives for researchers, policymakers, and agribusiness leaders working to build more sustainable and equitable food systems in an increasingly uncertain world. Introduction and Opening Remarks Ruth Hill, Director, Markets, Trade, and Institutions, IFPRI Christopher Barrett, Stephen B. and Janice G. Ashley Professor of Applied Economics and Management, Charles H. Dyson School of Applied Economics and Management, Cornell University, Ithaca, NY A synthesis of recent evidence on the policy dimensions of fertilizer, soil health, and economic shocks Kibrom Abay, Senior Research Fellow, IFPRI Country and cross-country policy experience: A conversation with the authors Moderated by David J. Spielman, Director, Innovation Policy and Scaling, IFPRI Akuffo Amankwah, Senior Economist, World Bank Catherine Ragasa, Senior Research Fellow, IFPRI Jaweriah Hazrana, Postdoctoral Research Fellow, Arizona State University Pauline Chivenge, Senior Scientist, International Rice Research Institute (IRRI) Panel Discussion: How do we build resilience to future shocks in international and domestic fertilizer markets? Moderated by Charlotte Hebebrand, Director, Communications and Public Affairs, IFPRI Peter Odhiambo Owoko, Head, Policy Coordination, Directorate of Agricultural Policy Research and Regulations, State Department for Crop Development & Agricultural Research, Kenya Latha Nagarajan, Director, Sustainable Opportunities for Improving Livelihoods with Soils (SOILS) Consortium, International Fertilizer Development Center (IFDC) Shamie Zingore, Director of Research and Development, African Plant Nutrition Institute (APNI) Avinash Kishore, Senior Research Fellow, IFPRI Closing Remarks Ruth Hill, Director, Markets, Trade, and Institutions, IFPRI Links: More about this Event: https://www.ifpri.org/event/fertilizer-soil-health-and-economic-shocks-policy-lessons-learned-from-recent-events/ Subscribe IFPRI Insights newsletter and event announcements at www.ifpri.org/content/newsletter-subscription

In this episode of Speaking of Mol Bio, Dr. Cath Moore of the Australian Genome Research Facility (AGRF) discusses how molecular biology technologies are helping to shape Australia's scientific landscape—from clinical genomics and conservation to bioremediation and agriculture. With over 20 years of experience in both academia and industry, Dr. Moore reflects on the remarkable evolution of genomic tools, from Sanger sequencing to high-resolution spatial multiomics.She unpacks AGRF's mission to democratize access to emerging technologies and highlights its role as an early adopter of platforms that help scientists translate academic research into real-world impact. Topics include non-mass spec proteomics, mine site rehabilitation through soil microbiome analysis, and the role of systems biology in modern science.Dr. Moore also discusses the importance of community education and literacy around genomics, emphasizing how public understanding is key to the safe adoption of emerging technologies like synthetic biology. Finally, she shares career insights and advice for aspiring scientists: stay curious, stay broad, and don't be afraid to pivot when your work no longer brings joy. Subscribe to get future episodes as they drop and if you like what you're hearing we hope you'll share a review or recommend the series to a colleague.  Visit the Invitrogen School of Molecular Biology to access helpful molecular biology resources and educational content, and please share this resource with anyone you know working in molecular biology. For Research Use Only. Not for use in diagnostic procedures.

In this episode, University of South Carolina research associate professor Dr. Buz Kloot shares practical and doable approaches to improving soil health.   Subscribe for more content on sustainable farming, market farming tips, and business insights!   Get market farming tools, seeds, and supplies at Modern Grower. Follow Modern Grower:  Instagram  Instagram Listen to other podcasts on the Modern Grower Podcast Network:  Carrot Cashflow  Farm Small Farm Smart  Farm Small Farm Smart Daily  The Growing Microgreens Podcast  The Urban Farmer Podcast  The Rookie Farmer Podcast  In Search of Soil Podcast Check out Diego's books:  Sell Everything You Grow on Amazon   Ready Farmer One on Amazon **** Modern Grower and Diego Footer participate in the Amazon Services LLC. Associates Program, an affiliate advertising program designed to provide a means for sites to earn advertising fees by advertising and linking to Amazon.com.

For the past ten years, the Illinois Corn Checkoff has invested in the Precision Conservation Management program to help farmers understand the economics of in-field conservation. In this Managing for Profit, Greg Goodwin, Director of PCM, shares some of the latest insights impacting Illinois farms.See Privacy Policy at https://art19.com/privacy and California Privacy Notice at https://art19.com/privacy#do-not-sell-my-info.

GUEST:   https://www.wildwisebotanicals.com/   https://www.instagram.com/wildwisebotanicals/   MENTIONS:   https://momyco.org/   https://www.amazon.com/Missouris-Wild-Mushrooms-Maxine-Stone/dp/1887247742   https://namyco.org/  https://mycota.com/   https://www.fs.usda.gov/r09/marktwain   MUSHROOM HOUR:   https://welcometomushroomhour.com    https://instagram.com/welcome_to_mushroom_hour   https://tiktok.com/@welcome_to_mushroom_hour   Show Music courtesy of the one and only Chris Peck: https://peckthetowncrier.bandcamp.com/   TOPICS COVERED:   Growing up in Rural Ozarks   Crohns Disease   Wild Medicine    Homesteading and Homeschooling   The Ozarks as an Understudied Bioregion   Missouri Mycological Society   Maxine Stone   Certified Mushroom Identifiers   Developing Mushroom Certification Courses   Genetic Sequencing     Wildwise Botanicals  “Foraging Mushrooms of the Ozarks”    

Jason Scott sits down with Norm Davy, president and chief commercial officer of Tidal Grow AgriScience, to discuss how the company is helping ag retailers and growers overcome rising input costs, pest resistance and soil health challenges through U.S.-made, bioengineered crop input solutions. He also reflects on leadership, grit, sustainability and the future of agricultural innovation.

Oftentimes soil health practices may be thought of as “one more thing” to incorporate on the farm. But in this episode, producer Matt tells us that it would be very difficult for him to farm as much land as he does without soil health practices in play.In fact, soil health practices are what allowed his farm to grow significantly over his career which started in 1988 on just 400 acres. Matt farms with his wife and three sons in northern Oklahoma and southern Kansas in the United States. They grow corn, wheat, soybean and cotton on over 20,000 acres and have a black angus cow herd. They utilize soil health practices like no-till, cover crops and terracing to manage their system in their hot and dry climate. We are also joined by Craig Abell who serves as Syngenta's national executive grower agronomist. Craig has been with Syngenta for 33 years and works with large growers who often farm in multiple states in the US. “ A lot of our growth has been with either families that have wanted to invest in land, institutional investors, or farm management companies. And they came to us because we're no-till. They will not let other people operate their land unless they are no-till regenerative and taking care of the soil and improving it.” - MattAs farmers look to improve their operations, many are turning to soil health practices. Craig shares that tools like cropwise imagery and cropwise financials allow producers to monitor successful practices to further understand the impact they are having on yield outcome.This Week on Soil Sense:Meet Matt, a producer working over 20,000 acres in northern Oklahoma and southern Kansas, and Craig Abell who serves as Syngenta's national executive grower agronomistExplore how economics drove Matt to incorporate soil health practices into his operation and the many benefits he has experienced through their useDiscover the analytics being used to precisely calibrate rates of seeding and inputs for the best yield outcomes across large operations

I'm joined by Dave Chapman, host of the US chart-topping Real Organic Podcast. We dive into the rise of “regenerative” as the latest industry buzzword, the troubling reality of corporate consolidation in agriculture, and how antitrust issues are threatening the future of truly organic food. We also explore the key differences between organic food markets in the U.S. and the EU—and what they might mean for growers and consumers alike. Links www.realorganicproject.org On Facebook On Instagram Other episodes if you liked this one:

Gisele Schoniger, organic gardening educator for Kellogg Garden Products shares fascinating insights into how organic soils and plant foods are manufactured, highlighting Kellogg's commitment to sustainable and environmentally responsible practices. She discusses the company's OMRI Listed products and explains how to select the right soil and amendments for various garden types—including small spaces, edibles, raised beds, and landscape gardens. Gisele emphasizes the importance of keeping soil alive with nutrients and beneficial organisms, as well as applying and distributing water correctly to maximize garden health. Podcast Recorded on May 29, 2025

Sam Baker from Wrigglebrew and I talk about soil health, and what does nitrogen poisoning look like?My leaves turned brown, despite enough watering. Maybe I gave them too much nitrogen?Overuse of phosphorus causes plants to not be able to uptake zinc, magnesium, calcium. That's another reason why our food is mineral deficient.Wrigglebrew is even used by soy farmers to reduce their nitrogen load and move a little more toward regenerative farming methods.Compost tea only has a shelf life of 24-48 hours. How does Wrigglebrew maintain the flora and be shelf stable?Sam also shares about Wrigglebrew's research - a scientific gov't grant to use worms to digest plastic.Wrigglebrew is a fertilizer made from worm castings, but it goes farther by adding helpful soil bacteria, mycorrhizae, and mycelium. The mycelium is a species that will not grow into mushrooms, if that is a concern. You can use it as soil fertilizer or foliar feed spray. Wrigglebrew started as a project at the University of Central Florida (UCF) to offer a solution to combat the nitrogen runoff that causes red tide - algae bloom in the Gulf (of America).Episode show notes: Ep. 162 - Talking Soil Health with Sam Baker from WrigglebrewTimes are tough. You want to be more self sufficient and grow more food, with enough to share with family and friends or even sell some of that surplus.You've heard of this "food forest" thing, but it's so overwhelming to get started. I can help.My Thriving Food Forest Design can help you realize your dreams of an edible foodscape or perennial paradise that will come back every year so you can grow more food and be more self sufficient. Schedule your FREE Discovery call with me at Thriving Food Forest.Grow Nut Trees still has chestnuts, hazelnuts, comfrey. Get them planted before Summer!GrowNutTrees.com

What physiological responses do trees have to environmental factors? By “chasing carbon dioxide molecules around,” John Seiler has gained fascinating insights into the world of tree physiology, and he joins us to share his knowledge… Dr. John Seiler is a Professor and Tree Physiology Specialist at Virginia Tech College of Natural Resources and Environment. Here, he studies the environmental stress that affects woody plant physiology, including water and pollutant stresses. From soil health to photosynthesis, Dr. Seiler is on a mission to better understand how trees adapt to and survive under various environmental conditions – ultimately contributing to the sustainability and health of our forests. Dive in now to explore:  How Dr. Seiler measures carbon dioxide and photosynthesis levels.  The ways that roots provide trees with essential nutrients.  How to maintain and improve carbon-heavy soils. The various forms that carbon dioxide can take.  Want to learn more about the nature of trees and their environments? To find out more on Dr. Seiler, click here now! Episode also available on Apple Podcasts: http://apple.co/30PvU9C

Today we discuss using mushrooms to heal our damaged soils and our damaged bodies with Sean Hawkins. Shawn and his wife will talk about their journey and the role mushrooms have played in it. Sean Hawkins is a certified “Soil-Smith” and educator of JADAM & Korean Natural Farming practices. He has 15 years experience in greenhouse management; growing a variety of indoor crops, microgreens, and flowers. Jen Hawkins spent 8 years working for one of the largest pharmaceutical compounding companies in the world. In 2020, during the authoritarian over-reaction to Covid, Sean used his agricultural experience and community resources to … Continue reading →

Despite a lot of exciting momentum behind regenerative agriculture, it remains necessary that that enthusiasm reaches farmers and leads to real outcomes. But how does that information get shared in a county like India with several million farmers? In this episode we are joined by Subhadra Gupta, the regional field sustainability lead for the Asia Pacific region based in India, and Gaynor Pais, the executive director for International Resources for Fairer Trade (IRFT). We talk about how the soil health conversation is only valuable if a farmer sees how it can fit into their own unique operation. This is a big enough challenge in a place like the United States with major established infrastructure and lines of communication, but imagine building farmer networks in a place like India that has several million smallholder farms that are spread throughout the entire country. “ The kind of engagement and the kind of partnership and the kind of trust that we have been able to build, and we are still building with our farmers when it comes to enhancing soil as a primary and a very, very significant aspect of smart agriculture practices. I think we are very much on the right track. Every year we can see slowly, and I think this is a journey.” - Subhadra GuptaTogether Gupta and Gaynor discuss the very important topic of farmer outreach and engagement when it comes to sharing information about soil health practices. It's critical in conversations about the science and economics of these soil health practices, that we don't forget the human component in adopting and implementing them.This Week on Soil Sense:Meet Subhadra Gupta, the regional field sustainability lead for the Asia Pacific region based in India, and Gaynor Pais, the executive director for International Resources for Fairer Trade (IRFT)Discover the value and strategy in creating farmer engagement with new soil health practices in IndiaLearn about the cultural challenges and the social impact soil health practices can have on the Indian agricultural producersExplore the collaboration between Syngenta and IRFT to provide training on regenerative practices and create more equitable supply chains

Guest: Dr. Gustavo Lascano, Associate Professor of Ruminant Nutrition, Clemson UniversityHost: Drs. Gabe Kenne & Buz KlootLength: ~70 minutesIn this conversation with Dr. Gustavo Lascano, Ruminant Nutrition Specialist at Clemson University, we discuss integrating ecological principles like succession and diversity into farm management to improve animal, soil, and human health. Dr. Lascano describes intricate details of ruminant nutrition and reinforces that it should focus not only on calories but also on proper nutrient balance and feeding the microbial ecosystem within the rumen. His expertise in this field comes not only from advanced degrees and field and laboratory research, but also from experiencing indigenous agricultural systems firsthand and seeing how they offer valuable insights into sustainable, low-input food production systems.Episode Highlights:Rethinking Production Systems with Ecological SuccessionDiverse Background with Global RootsFree Choice Feeding & Ruminant EfficiencyRumen Microbiology & Soil ParallelsIndustrial vs. Regenerative Feeding ModelsAgroecological Inspirations from the AmazonThe Role of Animals in Regenerative AgTo learn more about Dr. Lascano and ruminant nutrition, check out the below links:Gustavo Lascano at Clemson UniversityFaculty ProfileSoil Health Lab Podcast ArchivesVisit WebsiteFeatured in the episode: Cotton, Country, Conservation (8-year regenerative agriculture study)  

Welcome to episode 149 of Growers Daily! We cover: what is biodiversity and why is it important, should you ever let land rest, and how the term regenerative may mean, well, not what people want it to mean.  We are a Non-Profit! 

In this episode, we kick back with Tim Gutwein, CEO of AgXplore, to uncover the personal and professional journey that took him from rural roots to the helm of one of agriculture's most innovative companies. Tim walks us through the early days of AgXplore, a company founded in 1999 with a mission to deliver smarter, more effective plant nutrition solutions.He shares what it was like to join the company in 2006 as Director of Sales, helping scale it from just five employees and $2 million in revenue to record-breaking growth. We talk about the buyout of the founder in 2018, how he leads with passion, and why his team would “run through a wall” for him.Beyond business, Tim opens up about the challenges he's faced, the family values that continue to shape AgXplore, and what the future holds for the company and the ag industry. Plus, we fire off some fun questions—from field snacks to the weirdest thing he's seen in a field.If you're looking for a mix of leadership inspiration, ag innovation, and some good old-fashioned fun, this one's for you. Want Farm4Profit Merch? Custom order your favorite items today!https://farmfocused.com/farm-4profit/ Don't forget to like the podcast on all platforms and leave a review where ever you listen! Website: www.Farm4Profit.comShareable episode link: https://intro-to-farm4profit.simplecast.comEmail address: Farm4profitllc@gmail.comCall/Text: 515.207.9640Subscribe to YouTube: https://www.youtube.com/channel/UCSR8c1BrCjNDDI_Acku5XqwFollow us on TikTok: https://www.tiktok.com/@farm4profitllc Connect with us on Facebook: https://www.facebook.com/Farm4ProfitLLC/

Nick Jackson and Sarah Mahan recently embarked on a transformative journey from Atkinson, Maine, to Healy, Kansas, to pursue regenerative agriculture. Their passion for soil health and sustainable farming practices led them to transition from market gardening to livestock farming. With backgrounds in organic agriculture and compost production, they have drawn inspiration from influential thinkers like Alan Savory to enhance their approach to farming. Their story is not just about agriculture but also about personal growth, community support, and family dynamics as they navigate their new life in Kansas.Topics covered in this episode:Introduction to regenerative agriculture and Nick and Sarah's backgroundTransition from market gardening to livestock farmingInfluence of thinkers like Alan Savory on their practicesHistorical and ecological evolution of agriculture in MaineChallenges and emotional aspects of relocating from Maine to KansasManaging livestock in a new environment and adapting to local conditionsExperiences with flash floods and community supportInsights into grazing strategies and sustainable farming techniquesFamily dynamics and working with loved ones in a farming contextListeners should tune in to this podcast episode to gain a comprehensive understanding of regenerative agriculture through the real-life experiences of Nick and Sarah. Their journey is both inspiring and educational, offering practical insights into sustainable farming practices and the resilience required to adapt to new environments. Whether you're an established farmer or someone new to the field, their story provides valuable lessons in managing cash flow, embracing change, and maintaining a sustainable lifestyle. The episode also offers a rich tapestry of historical and ecological perspectives, making it a must-listen for anyone interested in the intersection of agriculture, sustainability, and personal growth.Links Mentioned in the EpisodeVisit our Sponsors:Noble Research InstituteRedmondGBT AngusGrazing Grass LinksNew Listener Resource GuideProvide feedback for the podcastWebsiteInsidersResources (Coming Soon)Community (on Facebook)Check out the Apiary Chronicles PodcastOriginal Music by Louis PalfreyChapters(00:00) - Introduction and Fast Five (00:50) - Welcome to the Grazing Grass Podcast (01:25) - Noble Research Institute Courses (02:28) - Starting the Regenerative Journey (06:01) - Transitioning to Livestock (08:34) - Challenges and Strategies in Farming (17:15) - Maine's Agricultural Landscape (25:57) - Moving to Kansas: A New Beginning (42:37) - Airbnb Adventures and Meeting Greg (43:59) - Selling Everything and Moving to Kansas (45:37) - Challenges and Changes in Kansas (48:45) - Custom Grazing and Scaling Up (52:15) - Managing Sheep and Steers (01:04:47) - Favorite Resources and Tools (01:09:51) - Working with Family and Final Thoughts

Are cover crops a worthwhile investment? Do their benefits outweigh their potential drawbacks?   Join Mike Howell and North Dakota State University's Assistant Professor of Extension Soil Science, Dr. Brady Goettl, as they explore the value of planting cover crops for your soil (and not for sale). From Dr. Goettl's opinion on the benefits and drawbacks of cover cropping to current incentive programs and practical tips for cover crop planning, we discuss it all in this exciting episode. Tune in today to uncover Dr. Goettl's path in soil health and fertility while gaining practical insights for cover cropping on your operation. Plus, you'll uncover what Dr. Goettl says to every farmer considering the use of cover crops.   Looking for the latest in crop nutrition research? Visit nutrien-ekonomics.com   Subscribe to our YouTube channel: https://www.youtube.com/@NutrieneKonomics

Fred Peterson has been making wines in Sonoma County for more than 40 years.  While attending UC Santa Cruz, he took a job in a classmate's family vineyard in Mendocino County and he found his passion. He left Santa Cruz, and used the rest of his GI Education benefits to attend UC Davis. Photo: Peterson Winery. Credit: Wine for Normal People   Fred got his bachelor's degree in Viticulture and Enology in 1978. And after managing vineyards for a large winery in the Central Coast, he moved to the Dry Creek Valley of Sonoma in 1983. That same year, he planted a vineyard and built his house on Bradford Mountain.   In 1987, Fred hung a shingle on a red barn off of Lytton Springs Road and Peterson was born. The winery is no longer in the red barn, but it remains an important part of their history and is represented on every wine label with a back drop of Bradford Mountain, where the Peterson Estate Vineyard is located. Photo: Fred Peterson. Courtesy of Peterson Winery   In this (super dorky) show Fred takes us through some of the fascinating history of how philosophies about terroir and soil have changed since he started as a grower and winemaker in the early 1980s and how he has managed to be a leader in sustainable, but not dogmatic sustainable farming and winemaking.  Fred was one of the first voices in Sonoma to promote low intervention farming and winemaking. It shows in the wines!   Full show notes and all back episodes are on Patreon. Join the community today! www.patreon.com/winefornormalpeople _______________________________________________________________   This show is brought to you by my exclusive sponsor, Wine Access – THE place to discover your next favorite bottle. Wine Access has highly allocated wines and incredible values, plus free shipping on orders of $150 or more. You can't go wrong with Wine Access! Join the WFNP/Wine Access wine club and get 6 awesome bottles for just $150 four times a year. That includes shipping! When you become a member, you also get 10% all your purchases on the site. Go to wineaccess.com/normal to sign up!   

GUEST:   https://www.instagram.com/foxamongbears/   https://www.patreon.com/foxamongbears   MENTIONS:   https://en.wikipedia.org/wiki/Aspergillus_oryzae   https://www.bioc.co.jp/en/   https://en.wikipedia.org/wiki/Abbamele   https://www.consciousacrefarm.com/morelfest   MUSHROOM HOUR:   https://welcometomushroomhour.com    https://instagram.com/welcome_to_mushroom_hour   https://tiktok.com/@welcome_to_mushroom_hour   Show Music courtesy of the one and only Chris Peck: https://peckthetowncrier.bandcamp.com/   TOPICS COVERED:   Koji Saving Lives   Aspergillus oryzae   Process of Fermentation   Finding Creativity in Limitations   Capturing Enzymes in Fermentation   Safety & Nutrient Density in Mushroom Extracts   Better Farming with Fermentation   Safety & Nutrient Density in Mushroom Extracts  Developing Better Medicinal Mushroom Extractions with Fermentation   Bioavailability and Bio-efficiency   Myco-molasses   Shaking up the Medicinal Mushroom Extract Industry   

Welcome to episode 131 of Growers Daily! We cover:  soil health on a budget, tips for how to remember to keep some dang records, and calculating how much water you need for a market garden We are a Non-Profit! 

Can we actually use cannabis plants to uptake precious metals like nickel and maybe even GOLD using the power of bio-accumulation? Spectacular brand new guest Song Jin from Gaia Technologies joins the program for an absolutely incredible episode about microbes, mineral solubility, soil remediation, and more. Song talks about his journey from environmentalism work into plant health and fertilizer, and eventually what led him to create Ginate digest humate products. Song discusses some of the incredible work he now does, including his recent trip to DC for a phyto-mining summit- where they are researching how to use hyper accumulator plants to actually extract precious minerals from the ground by using a special microbial metal solubility enhancer, and process the metal out of the harvested plants. Can you imagine using cannabis to mine gold from the ground? Introduction 0:00 Song's Background 2:17 Soil Health and Environmental Impact 5:03 Phytoremediation and Bioaccumulation 11:07 Humic Acids and Soil Health 23:50 Ginate Fertilizers and Product Uniqueness 30:23 Application and Availability of Ginate 41:30 Resources and Recommendations 45:31 Conclusion and Future Plans 47:15     Join GrowCast Membership TODAY! Connect with the most active, vibrant cannabis community in the entire world. Personal 24/7 garden support, Members Only content and discounts, and so much more! www.growcast.com/membership    GrowCast Seed Co KLM DROP IS LIVE! Members get $20 off per pack- this Key Lime Madness Drop is going fast so don't miss it! Code growcast15 now works with grow KITS from AC Infinity! www.acinfinity.com use promo code growcast15 for 15% off the BEST grow fans in the game, plus tents, pots, scissors, LED lights, and now REFILLABLE FILTERS!