Podcasts about Soil health

What happens when a former hedge fund trader walks away from finance… survives a near-fatal accident… and rebuilds his farm using regenerative agriculture?In this episode of the Deep Seed Podcast, James Butcher shares how he transformed his Suffolk farm from a high-input, chemical-dependent system into a diversified regenerative farming model using:Companion croppingLivestock integrationAgroforestryReduced synthetic nitrogenBiological soil health principlesAnd here's the kicker:He slashed growing costs from £1,500–£2,000 per hectare to under £600 per hectare — while increasing resilience and, in some cases, yields.Including one wheat field that yielded 2 tonnes per hectare MORE after being grazed by sheep.Yes, really.⸻

This week on the Outdoor Adventures Podcast, we're talking prairie — and why it matters more than you might think.Our guest is Judd McCullum with Hoksey Native Seeds. We dive into how native prairie plays a critical role in building quality whitetail habitat, supporting wildlife diversity, and improving the overall health of the land.Judd explains how prairie benefits:Whitetail deer and other wildlifeSoil health and nutrient cyclingWater quality and erosion controlLong-term environmental sustainabilityWhether you're a hunter, landowner, conservationist, or just someone who loves the outdoors, this episode offers a deeper look at why restoring and maintaining prairie landscapes is a win for wildlife and the environment.

Rebuilding after a high yield year means learning more about how to replenish soil health to have a strong crop in the future. Listen to this Managing for Profit to learn more. See Privacy Policy at https://art19.com/privacy and California Privacy Notice at https://art19.com/privacy#do-not-sell-my-info.

This week we meet a farmer using a combination of crop techniques to promote better soil health, reduce costs and improve margins. Some of the ideas are time proven methods such as cover crops, but the way this operation seeds those covers and integrates them with livestock provide opportunities to thrive.See omnystudio.com/listener for privacy information.

Glyphosate, the active ingredient in Roundup and the most widely used herbicide in the US, has surged back into public debate. This episode provides the background information you need to know, including how this chemical works, what it does to soil health and the gut microbiome, and its contested link to non-Hodgkin lymphoma.Jeff also unpacks the current legal and political landscape: the Supreme Court case that could shield Bayer-Monsanto from future cancer lawsuits, the Trump administration's executive action expanding agricultural chemical use, and what a real transition away from chemical-dependent farming might actually require.This show is made possible by: Stemregen: Get 20% off your first order at stemregen.co/commune with the code COMMUNEPOD CBDistillery: Go to CBDistillery.com and use code COMMUNE for 25% off. Vivobarefoot: Try Vivobarefoot risk-free with a 100-day return guarantee, and get 15% off your order at vivobarefoot.com/commune. LMNT: Get a free 8-count Sample Pack of LMNT's most popular drink mix flavors with any purchase at ⁠drinklmnt.com/commune⁠.

What if the future of regenerative agriculture won't be decided in Europe… but in India, Africa, and the Global South?In this powerful Deep Seed mini-episode, we sit down with Professor Nitya Rao, leading gender and climate researcher and contributor to the Lancet Commission on Food Systems, to explore a perspective we rarely hear in the regenerative agriculture movement.Because here's the uncomfortable truth:

What happens when faith, health, technology, and conspiracy culture collide? In this episode of Nephilim Death Squad, Raven and TopLobsta sit down in-studio with Chris Gardner for a wide-ranging conversation covering biochar, EMF exposure, grounding, modern health myths, spiritual reality, and the deeper relationship between humanity, technology, and creation. The discussion moves from practical topics like construction, agriculture, and environmental health into bigger philosophical questions about truth, modern culture, materialism, and why people today feel increasingly disconnected from nature — and from God. Blending humor, deep theory, and real-world experience, this episode explores how ancient principles of living in harmony with the earth intersect with modern technological society.

Sulfur deficiency in corn is rising across North America and impacting corn yields. Farmers should be addressing root development issues early in the growing season. Learn more in this Managing For Profit. See Privacy Policy at https://art19.com/privacy and California Privacy Notice at https://art19.com/privacy#do-not-sell-my-info.

Sean and Andrew are back with Jim Ippolito from The Ohio State University to cover all things soil health management.   The crew discusses: ✅ Impact of cover crops on soil health ✅ Balancing short-term economics with long-term farm impacts ✅ What biochar is, and how it affects soil health ✅ What to do with the increased residue from increased corn yields ✅ How much pH impacts nutrient availability ✅ The truth about manure applications ✅ Why phosphorus is hard to access ✅ How soil mineralization works, and how to optimize it   Meet the Guest:

Can regenerative agriculture really restore biodiversity, rebuild soil health, increase farmer profits and still feed the world? Or is it just a powerful story we want to believe?In this evidence-based Deep Seed conversation, biodiversity scientist Professor Lynn Dicks shares groundbreaking real-world research from commercial farms in the UK and India — revealing what the science actually says about regenerative agriculture, agroecology, nature-based solutions, and the future of our food system.This episode is essential listening for farmers, policymakers, sustainability professionals, researchers, and anyone working to transform agriculture.

What does it really take to build an ethical supply chain from the ground up? In this show, we learn from one of the very best. Note: Shows are never sponsored, ie companies paying us to appear on the show. An ad is an ad, and the show is the show. I'm publishing this because we all need to believe there are companies out there with mounting proof of concept that you can design for a better world through business. In this powerful conversation, I sit down with Gero Leson, an accomplished physicist and environmental scientist who has worked for some of the biggest companies in the world and then met David Bronner, CEO of Dr Bronner's. David implored him to join Dr Bronner's in the early 2000's, on a mission to build an ethical supply chain of the highest standards. We explore how one of the world's most values-led companies approaches transparency, cross-cultural leadership and business ethics in practice - not just in marketing.Gero shares how Dr Bronner's moved beyond buying ingredients on the open market, moved beyond labels and just ‘trusting it was fine because it sounds good'. They've built companies that farm and produce the raw materials that they use for their famous soaps and other products, as well as selling the raw materials to other brands seeking a fully transparent and ethical, regenerative supply chain. They've done this in Sri Lanka, Ghana, India and beyond. From creating fair-trade supply chains where none had existed to the standard they wanted to uphold, to investing in regenerative agroforestry, community education and healthcare. This is business as a vehicle for agency and dignity.We discuss:Why radical transparency is becoming the antidote to consumer distrustHow ethical sourcing is not about fixing one issue, but committing to long-term engagementThe power of leadership teams over heroic individual leadersWhy dignity and agency motivate teams more than rules and controlThe balance between efficiency and humanity in global businessThis conversation is not idealistic. It is grounded, complex and honest about the challenges. But it is also deeply hopeful. Gero says, “We joke about saving the world with soap but in a way, it's true”. If you have ever wondered whether business can truly be a force for good, this episode offers real-world proof that it can - when values are embedded at every level.Enjoy the show, Alexx Stuart, your host. Fancy a few more shows related to this one?Show #86: Gero Leson from Dr Bronner's: doing our best in business for Spaceship EarthShow #2: Lisa Bronner – Sustainable business & cleaningShow #351 – Lisa Bronner: An Unlikely (and awesome!) Green Cleaning HeroShow #173 – Soap: A platform for global change-making with CEO David Bronner.Show #324 – Pela Founder, Jeremy Lang On Composting Accessibility, Soil Health, Bioplastics And RecyclingShow #24: Sustainable brand close up: Ecostore pioneer Malcolm RandsShow #216 – Weleda – Planet Stewardship through Business with Annette PiperidisWant to learn more about this week's guest? Website: https://www.drbronner.com/ Instagram or LinkedIn: https://www.instagram.com/drbronner Thank you to this month's show partners for joining us to help you make your low tox swaps! Receive 50% off your first @zestinyfarmlife Box when you sign up to Compact, Classic or Bounty - Regenerative grown fruit and veg delivered to your door weekly or fortnightly. Pause or cancel any time. Head to https://bit.ly/zestiny to get started. Available for locations Sydney, Newcastle, Wollongong, Blue Mountains, Central Coast@ediblebeautyau is here with 30% off site-wide! Try the new up-sized sunscreen in 200g to carry you the rest of summer or any of their wonderful products. Enjoy! CODE: LOWTOXLIFE. @ausclimate is our major partner giving you 10% off their range for the whole of 2026, with brilliant Winix Air Purifiers, the best Dehumidifiers I've ever used and their new energy-efficient heating, air-circulating and cooling range. code LOWTOXLIFE https://bit.ly/ShopAusclimate Hosted on Acast. See acast.com/privacy for more information.

In this episode, Kyle and Stuart are joined by a panel of farmers to discuss no-till and other practices which can be applied to create maximum benefit in an arable context.The panel explore why adopting one regenerative practice in isolation is rarely enough to deliver real soil health, resilience, or carbon outcomes.This podcast is brought to you by Regenerate Outcomes, which works with farmers to grow profits and improve crop and livestock performance by building healthy soil.We also baseline and measure soil carbon to generate carbon credits which our members can retain or sell for additional revenue.All of our services are provided at no upfront cost.To find out more go to www.regenerateoutcomes.co.uk

Farmers should pay close attention to how the nutrients in the soil interact with one another. Striking the correct balance will help increase the fertility of your soil. Learn more in this Managing for Profit. See Privacy Policy at https://art19.com/privacy and California Privacy Notice at https://art19.com/privacy#do-not-sell-my-info.

Welcome to episode 340 of Growers Daily! We cover: Back in November, Hannah and I headed to Columbia South Carolina for the Carolina Farm Stewardship Association's Sustainable Agriculture conference.  I recorded my talk on Maintaining Living Soils and Applying the Three Principles of Soil Health. Enjoy! We are a Non-Profit! 

As a wet winter sees leaves many fields under water, a special drainage scheme is delivering benefits for farmers and the environment. We pay a special visit to the Allerton Project at the Game & Wildlife Conservation Trust farm in Leicestershire. How a closer relationship with the EU could benefit UK growers and livestock producers – if we can get the balance right. Read the EFRA Committee report here. And we discover how encouraging team spirit on the farm can help improve your mental wellbeing during Mind Your Head week. This episode of the Farmers Weekly Podcast is co-hosted by Johann Tasker, Louise Impey and Hugh Broom. Edited and produced by Johann Tasker. Contact or follow Johann: linkedin.com/in/johanntasker/ Contact or follow Louise: linkedin.com/in/louise-impey-95470b20b/ Contact or follow Hugh: linkedin.com/in/hugh-broom-9b11906a/ For Farmers Weekly, visit fwi.co.uk or follow linkedin.com/company/farmers-weekly To contact the Farmers Weekly Podcast, email podcast@fwi.co.uk. In the UK, you can also text the word FARM followed by your message to 88 44 0.See omnystudio.com/listener for privacy information.

Send us a textG'day and welcome to Episode 1 of Season 7 of the A Place to Call Home Podcast.To kick off Season 7, I'm joined by Tim Lee.I first heard Tim speak at the Young Beef Producers Forum in Roma, and you honestly could've heard a pin drop in the room. The way he shared his story stuck with me, and I knew it was a conversation I wanted to bring to the podcast.Tim's journey has taken him from the army back into agriculture, stepping into the responsibility of taking over his family's property. Along the way, he's had to navigate transition from the army, identity, and the realities that come with life on the land.In this episode, we spend a lot of time unpacking regenerative agriculture, and we also have some really open conversations around mental health and the realities of life in agriculture. Tim also shares how his involvement with the Lachlan Hughes Foundation helped create real change for him personally, as well as on his family property.This is an honest conversation about land, purpose, community, and the role regenerative thinking can play not just in improving country — but in rebuilding people as well.In this episode, we chat about:Tim's journey from the army back into agricultureTransitioning from conventional systems to regenerative farmingThe importance of land connection, stewardship, and long-term thinkingMental health challenges faced by veterans and rural landholdersThe power of community, mentorship, and shared experienceTim's involvement with the Lachlan Hughes Foundation and lessons learnedPurpose, legacy, and leaving the land better than you found itResources MentionedCall of the Reed Warbler, eBook by Charles Massy | A New Agriculture - A New Earth | 9780702254741 | BooktopiaFarming & Grazing for Profit Programs | RCSTarwyn Park Training: The Home of Natural Sequence Farming | Tarwyn Park Training: The Home of Natural Sequence FarmingLachlan Hughes Foundation - Supporting Regenerative AgricultureIf you enjoyed the episode, please share it with your friends and leave a review—it really helps us keep these conversations going.Stay connected with A Place to Call Home:

Root systems are more than just anchors, they are the plant's stomach, communicating with their environment through a network of microbes. Suzanne Fleishman, Assistant Professor of Root Biology at Penn State University, introduces the emerging field of Root Agroecology, which integrates plant physiology and omic methods to improve sustainability in vineyards. She shares insights from a five-year red fescue cover crop trial showing reduced pruning weights and improved vine balance, as well as shifts in rhizosphere microbiomes. Her future goal? A grower tool that predicts the best cover crops by site.  Resources:   72: Soil Microbes and Nutrient Availability  151: The Role of the Soil Microbiome in Soil Health  159: Under-Vine Vegetation to Control Vine Vigor  Can Cover Crops Improve Wine Grape Production Resilience?  Research revealing grapevine root relationships  Root Agroecology Lab  Suzanne Fleishman  Suzanne Fleisman – Google Scholar   Suzanne Fleishman – Research Gate  Undervine groundcover substantially increases shallow but not deep soil carbon in a temperate vineyard  Support the Podcast: Make a Donation  Vineyard Team Programs:  Juan Nevarez Memorial Scholarship - Help students from vineyard families pursue higher education  Online Courses - Earn DPR and CCA hours with expert-led sustainability trainings  SIP Certified - A trusted third-party certification proving your sustainable practices with science-backed standards  Sustainable Ag Expo - Join top experts at the premier winegrowing event of the year  Vineyard Team Membership - Connect with a community advancing sustainable winegrowing 

This time of year across the Midwest, sheds start hitting the ground. But what do they actually tell you? In this episode of Whitetail Edge, Ben and Javin break down the real meaning behind shed antlers, how winter food sources and pressure change deer movement, and the biggest mistakes hunters make after finding a big one. From bedding areas and late-season strategy to how cold weather affects bucks going into spring, this is a conversation built around experience in the timber. If you want to turn shed hunting right now into a plan for next season instead of just a walk in the woods, this one's for you.00:00 – Welcome to Whitetail Edge | Cold Ohio Winter RecapSeason wrap-up, late season thoughts, and team harvest updates.01:30 – Why Shed Hunting Matters Right NowIntro to the main topic and why sheds can tell a bigger story.02:39 – What Can (and Can't) a Shed Tell You?How far bucks move from where sheds are found.03:45 – Food Sources, Wintering Areas & Deer MovementStanding crops, snow pressure, and why sheds may not mean home range.05:22 – Crop Rotation & Late Season StrategyHow changing ag fields affect where deer show up year to year.07:11 – Bedding vs Food: How Far Will Bucks Travel?Cold weather behavior and survival mode.08:28 – Can You Age a Deer by a Shed?Mass, tine length, and what to realistically look for.09:28 – Why Bucks Shed Early or LateTestosterone, stress, health, and photoperiod discussion.12:47 – Using Shed Locations to Build a Hunting PlanAccess routes, food adjustments, and early season setups.15:01 – Biggest Mistakes Hunters Make After Finding ShedsOverthinking or giving away too much information.16:47 – Using Shed Data for Farm ManagementPatterns vs individual deer decisions.18:55 – Where to Find Sheds in Hill CountryRidge tops, bedding edges, and slope direction.20:28 – South vs North Facing Slopes for Shed HuntingSun exposure, pressure, and survival behavior.22:18 – Does a Hard Winter Affect Antler Growth?Nutrition, stress, and herd condition.23:11 – Feeding Deer in Winter: What NOT To DoCorn feeding discussion and mineral strategies.26:34 – Acorn Crop, Soil Health & Food Plot LessonsWhat worked this season and what needs improved.27:04 – Oak Trees, Mast Crops & Future SeasonsHow acorn years may (or may not) cycle.28:27 – Upcoming Shows, Seminars & EventsIowa Deer Classic, Open Season Sportsman's Expo, NWTF.32:22 – Future Content Plans for Whitetail EdgeMore topic-specific discussions coming.33:15 – ATA Show Thoughts & Industry TalkPublic access and industry changes.35:17 – Gear Talk: Prime Divide Bow & Blind SetupShorter bow advantages in tight spaces.36:29 – Closing Thoughts & Episode Wrap Up

Founder Clint Brauer explains how Greenfield Robotics builds compact, row-running robots that mow weeds and lay mulch while enabling nighttime foliar feeding—helping farms reduce herbicides and improve soil biology. He shares the personal catalyst (his father's Parkinson's), why tillage damages soil ecosystems, and how small, autonomous swarms can cover large acreages more cheaply than traditional machinery. We dig into go-to-market (from RaaS to equipment sales with software/telemetry fees), manufacturing with partners, and adoption curves from organic innovators to conventional growers. Brauer outlines the roadmap (attachments, reliability, self-charging), unit counts across 17 states, and potential exit paths with ag OEMs like John Deere—all while keeping the mission clear: get chemicals out of agriculture.Highlights include...Why “weed by day, foliar-feed by night” changes farm economicsHow mulch from cut cover crops suppresses weeds & feeds soilRaaS → leases → direct sales: what farmers prefer (and why)Swarm autonomy vs. ever-bigger tractors—cost & uptime mathManufacturing scale via Amity Technologies; why small wins hereEarly-adopter profile: regenerative, organic, and safety-driven growersExit lanes with major OEMs—and the case for remaining independent

Peacewarts: Living Roots 101 - Hunger as a Weapon (Class 4) We examine the brutal history of manufactured famine as a tactical instrument of war. From the Holodomor to the "soft power" of the 1960s Food for Peace program, this class teaches scholars how to recognize when hunger is being used as a logistical weapon of control and why local agricultural sovereignty is a vital peace strategy. Homework: Look up "The Holodomor" and read the "Causes" section to understand how government policy, not weather, created the famine. Write down one question about any of this episode's topics. If you don't have a question, write “no question.” Optional:Journal for five minutes about the concept of "Calorie Leverage." How does it feel to realize that your own food security might be tied to a global logistical "valve"? Learning Topics: The Holodomor (Logistical Famine); Scorched Earth Tactics vs. Soil Health; Food for Peace (PL 480) and Calorie Leverage; Modern Supply Chain Blockades; Agricultural Sovereignty as a Peace Strategy Get the book Peace Stuff Enough: AvisKalfsbeek.com/peace-stuff-enough Join the Community / Get the Books: www.AvisKalfsbeek.com Podcast Music: Javier Peke Rodriguez “I am late, madame Curie” https://open.spotify.com/artist/3QuyqfXEKzrpUl6b12I3KW

The fourth annual Below Ground - Soil Health conference is quickly approaching in Dawson Creek.  Nadia Mori is the extension coordinator with the Peace Region Living Lab and coordinator for the Peace River Forage Association. She says event, which is held in conjunction with the Peace Region Living Lab, will take place on February 26th at the Ovintiv Centre in the Co-Op Mercer Hall.

Sean and Andrew are joined by Jim Ippolito from The Ohio State University to dig into the science of soil health and fertility.   The crew discusses: ✅ How to define soil health ✅ What factors determine soil health ✅ The importance of soil respiration rates ✅ The effects of anaerobic soils and pH ✅ Fungal/bacterial ratios ✅ pH's role in soil fertility and nutrient availability   Meet the Guest:

In this episode of the Red Dirt Agronomy Podcast, we're joined by 16-year-old Brayden Arnall, who recently won the National FFA Agriscience Award. This episode isn't just about a student project—it's a story of curiosity turned passion, and a father-son bet that led to a national title. Brayden walks us through his award-winning research on nitrogen stabilizers, tillage practices, and ammonia volatilization, breaking down complex science in an engaging and relatable way. Co-hosts Dr. Brian Arnall and Dave Deken, along with guest host Dr. Paul Weckler, offer commentary on the broader impact of youth agricultural programs like FFA and 4-H in Oklahoma and beyond.Listeners will hear about Brayden's methodology, the surprising results from his controlled barn experiments, and how these findings could influence farming practices. Plus, he gives a sneak peek into his next project on winter wheat growth and irrigation. Whether you're a researcher, educator, student, or just someone who appreciates the next generation of ag leaders, this episode is packed with inspiration, science, and Oklahoma charm.Top 10 Key TakeawaysBraden Arnall won the National FFA Agriscience Fair with a project on nitrogen stabilizers and tillage.His experiment showed that no-till plots had more ammonia volatilization losses than tilled ones.Anvol was the most effective nitrogen stabilizer in reducing nitrogen loss.Braden began his agriscience journey in middle school, building on skills from 4-H.His project used controlled PVC-tube environments and ammonia detection tools.He's now researching irrigation impacts on winter wheat and nitrogen use.Youth participation in agriscience is strong in Oklahoma, especially Stillwater.Braden's early exposure to research is guiding his career toward agronomy.The family's tradition of “5-minute science” helped Braden understand college-level concepts early.The episode emphasizes the value of mentorship and community in ag education.Major Discussion Timestamps00:00–00:02 – Episode setup: the “father-son bet,” Brayden's national win, and where to find info.00:01–00:02 – Plug: upcoming recording at the Central Oklahoma Cattle Conference (Feb. 13).00:02–00:04 – On location at KNID AgriFest (Enid); Oklahoma Wheat Commission booth + the cinnamon roll/bread scene.00:04–00:07 – Brian explains the “promise” and Brayden's path: early success, then winning nationals + spotlight presentation.00:07–00:10 – Dr. Paul Weckler joins; why Agriscience matters for STEM ag careers; what Agriscience competition is.00:10–00:11 – 4-H speaking background and why it gave Brayden confidence in FFA.00:11–00:16 – The research: nitrogen stabilizers, tilled vs no-till, ammonia volatilization + nitrate leachate; how the measurements were taken.00:16–00:18 – Age check (Brayden is 16) + “five-minute science” mentoring and learning the nitrogen cycle.00:18–00:21 – Agriscience momentum in Stillwater; youth research examples; workforce need in ag engineering/ag systems tech.00:21–00:25 – Brayden's new project: rainfed vs irrigated winter wheat response with stabilizers; real-world Oklahoma weather challenges.00:25–00:27 – Undergrad research opportunities + how early research can feed future grad students.00:27–00:29 – Media moment: Brayden featured on “Is This a Great State or What?”00:28–00:31 – What's next: chapter officer run, public speaking, possible land judging; speech topic See & Spray.00:30–00:32 – Dr. Weckler's perspective: computer vision roots and how today's tech builds on earlier work.00:30–00:32 – Staying active in both 4-H and FFA; what each teaches.00:32–00:33 – Wrap + thanks + where to connect. RedDirtAgronomy.com

In this episode of Deep Seed, I sit down with Andrew Voysey, Chief Impact Officer at Soil Capital, to go beyond slogans and dig into what it actually takes to scale regenerative agriculture in a world built for short-term output.We unpack why most farmers feel trapped, why markets alone won't fix our food systems, and how credible impact measurement — paired with smart policy and aligned incentives — could unlock transition at scale.Whether you're a farmer, a food-chain professional, a policymaker, an investor, or someone who eats food every day (which is all of us), this conversation reframes regenerative agriculture as economic reality rather than idealistic aspiration.In plain language and big ideas, we cover:Why soil is a hidden systemic lever - and why degraded soil is behind so many global crisesThe real reason farmers are stuck - risk, cashflow pressures, and fragile livelihoodsHow Soil Capital is forging real economic pathways - paying farmers for measurable impact, not just good intentionsWhy big companies actually care - resilience, supply-chain security, and risk managementBeyond carbon - how soil, biodiversity, water, and farm resilience can be credibly measured at scaleThe limits of markets - why policy and public finance still matterHeadwinds and opportunities - political shifts, economic pressures, and the resilient core of the transitionThis is not another “optimistic farming chat.” This is a real-world, systems-level, deeply practical conversation about how change actually happens when you remove the fantasy, face the bottlenecks, and structure incentives that work.If you care about food, climate, landscapes, rural economies, or simply how the world actually works beneath the headlines, this episode is for you! 

In this episode, Rebekah Pierce, author of Agri-Energy: Growing Power, Growing Food, joins Carolyn Nation to share her hands-on experience with agrovoltaics—the practice of grazing livestock under solar panels. Rebekah currently manages seven solar grazing sites across four counties in upstate New York, transforming underutilized land into productive agricultural systems while providing vegetation management for solar companies. The conversation explores how solar grazing works in practice, how farmers can find and secure contracts, and why sheep have become the go-to species for these systems. Rebekah also addresses common concerns around farmland loss, food safety, and soil health, offering a grounded, farmer-first perspective on integrating renewable energy with agriculture.

In this heartfelt and energizing episode of Red Dirt Agronomy, the team sits down with Dr. Kent Martin at the 2026 KNID AgriFest in Enid. Kent, now a full-time faculty member at Northwestern Oklahoma State University, shares how he's bringing real-world agronomy into the classroom. From digging soil pits to counting plant populations, his classes give students practical, hands-on experiences that prepare them to think critically and act confidently in their agricultural careers. His teaching philosophy—bridging theory and application—stems from his years of experience as a farmer, consultant, and Extension professional.The conversation also dives into leadership development, highlighting the importance of rural voices in community and national arenas. Kent shares stories from his time on the Sorghum Commission and US Grains Council, emphasizing that sometimes the most impactful insights come from simply telling your story. Whether you're a seasoned producer or just starting out, this episode offers powerful reminders about the importance of mentorship, service, and authenticity in agriculture. It's a tribute to the value of showing up—on campus, in the field, or at the Capitol.10 TakeawaysDr. Kent Martin now teaches agronomy full-time at Northwestern Oklahoma State University in Alva.His teaching style is rooted in hands-on, field-based learning to bridge theory with practice.Martin emphasizes the value of students seeing and experiencing agronomy firsthand.The podcast highlights the similarity between Extension and teaching in terms of impact and approach.Leadership is not just about being in front—it includes being a supportive, informed voice behind the scenes.Participation in national sorghum and grain organizations can lead to unexpected influence.Farmers should consider stepping into advocacy roles—your story matters.Teaching is a long game—seeing students “get it” is a powerful reward.Mentorship and passing on leadership are recurring themes across all guests.The Red Dirt Agronomy team encourages rural leaders to take time off the farm for personal and community growth.Timestamps0:22 – Introduction to KNID AgriFest 2026 and Dr. Kent Martin2:18 – Dr. Martin's new role at Northwestern Oklahoma State University6:16 – Field-based learning and teaching agronomy by doing10:07 – From Kansas State Extension to Oklahoma classrooms13:02 – Comparing Extension work with academic teaching20:31 – Serving on sorghum and grain boards nationally24:03 – Recognizing and nurturing future leaders33:45 – Stories of mentoring students into leadership42:11 – Encouraging rural voices in policy and community service46:42 – Why authenticity matters in agricultural leadership47:30 – Final reflections and call to support rural communities RedDirtAgronomy.com

In this episode of The Crop Science Podcast Show, Dr. Christopher Graham from South Dakota State University shares how soil health influences nitrogen management in crop systems. The conversation explores soil health definitions, practical indicators, and how biological processes affect fertilizer responsiveness. Dr. Graham explains why some soils respond differently to nitrogen and how producers can use soil data to guide decisions. Listen now on all major platforms."Soil health is the ability to maintain long term productivity, but also to reduce external inputs, especially nitrogen fertilizer."Meet the guest: Dr. Christopher Graham is a Professor and Extension Specialist Agronomist at South Dakota State University and Manager of the SDSU West River Research Farm. His work focuses on soil health, nitrogen cycling, and the role of soil biological processes in crop production systems. Dr. Graham's research emphasizes practical tools for improving nitrogen efficiency in semi arid environments. Liked this one? Don't stop now — Here's what we think you'll love!What you will learn:(00:00) Highlight(00:56) Introduction(03:41) Projects in soil health(07:26) Soil indicators(12:00) Nitrogen rates(16:26) Nutrients insights(23:46) Microorganism response(34:25) Final three questionsThe Crop Science Podcast Show is trusted and supported by innovative companies like:- KWS

New @greenpillnet pod out today!

Bringing more diversity onto the farm with crop rotation and cover crops sounds nice, but is it actually achieving better results for farmers?

Perhaps there was a time when there was a clear divide between organic farmers and conventional farmers. But if those lines ever existed, they are certainly blurred today.

Episode 502 takes you straight to the Oklahoma Wheat Commission booth at the AgriFest in Enid—where the smell of fresh bread and cinnamon rolls is basically a tractor beam for farmers. Dave Deken and Dr. Brian Arnall sit down with Kay County wheat producer Tom Cannon, now a new Oklahoma Wheat Commission board member, to pull back the curtain on what “checkoff dollars” actually do. Tom shares the producer-side view of how funds support wheat research (better varieties, better quality, better management), expand export demand (he notes about half of Oklahoma wheat is headed overseas), and build ag literacy through hands-on education.The conversation hits home on why wheat still matters in modern rotations—especially after drought and wind reminded everyone what bare ground can do. From no-till residue and moisture protection to the “wheat + cotton” tag-team, Tom makes the case that wheat is the foundational crop that holds systems (and small towns) together. And just for fun: you'll also hear about the “drone posse” concept—proof that Oklahoma agriculture is equal parts tradition, grit, and innovation.Top 10 takeawaysOklahoma winter wheat is a cornerstone crop economically and agronomically—and it still moves the needle statewide.Checkoff dollars are meant to act like a “marketing + research engine” for producers who are busy producing.Export market development is a major lever because a huge share of wheat demand is outside the local elevator.Producer education about checkoffs matters—refund requests signal a communication gap (Tom estimates ~6–8% refunded).Wheat's residue is “soil armor” in Oklahoma—helping reduce erosion, slow evaporation, and improve water capture.No-till isn't a set-it-and-forget-it system; it rewards deeper management—and wheat often anchors that system.Wheat and cotton can complement each other well in rotation, especially when you manage residue and planting windows.Research isn't just yield—quality traits (protein management, fiber work) protect demand and create new value opportunities.Wheat success ripples through rural economies: equipment, parts, groceries, schools—everyone feels good crop years.Leadership in ag often starts the same way: somebody asks you to step up… and you decide to say yes.Timestamped Rundown00:00–00:01 — Dave opens Episode 502; Oklahoma wheat scale and value context; tees up the topic.00:01–01:52 — Intro of Brian Arnall Ph.D.; episode recorded at the Oklahoma Wheat Commission booth at KNID AgriFest (Jan. 10, 2026).02:05–04:07 — On-location banter: the bread/cinnamon roll operation, on-site oven, “follow your nose” traffic pattern.04:10–05:23 — Call-back to Tom's earlier appearance (mental health); stigma fading; “it's okay to talk.”05:47–07:52 — Tom's path to the Wheat Commission board; why producer feedback matters; “their money” must be used wisely.07:52–11:59 — What the Commission does: promote wheat locally + worldwide; support OSU research; board debate + shared intent.12:01–13:35 — Export emphasis; Tom notes ~50% of production exported; “what would markets be without it?”13:35–16:52 — Research examples: nitrogen timing/protein, quality improvements, fiber-enriched wheat; surprise: refund requests (Tom estimates ~6–8%).17:07–17:55 — Why checkoffs exist: producers aren't “marketing departments,” commissions fill that role.18:00–21:25 — Wheat acres + rotations; drought lessons; wheat residue and soil protection; no-till adoption in Kay County.21:25–24:45 — Cotton + wheat synergy; residue realities; why wheat after cotton works; harvest/header/residue discussion.24:46–26:29 — Logistics: drill “following the picker,” gin/trucking systems to clear fields fast for planting.26:29–28:49 — “Drone posse” business model; co-op fleet idea; custom work potential (moving north during fungicide season).28:53–30:06 — Public-facing work: baking events, wheat quality promotion, school coloring books/education.30:06–33:47 — Wheat's ripple effect on rural towns (dealerships, stores, services); extra cents per bushel matters locally; OSU's role.34:17–35:58 — Upcoming advocacy: Wheat Day at the Capitol, Ag Day, DC visits; educating policymakers about food production.36:00–36:51 — Wrap-up and where to connect with the show. RedDirtAgronomy.com

In this episode of ATTRA's Voices from the field, NCAT Agriculture Specialists Danielle Duni and Darron Gaus speak with Jeremiah Eubank, a rancher in Canyon Lake, Texas. Jeremiah and his wife Maggie operate Pure Pastures, a family-owned multi-species grazing operation. The Eubanks have been ranching since 2015, using trial and error to perfect their rotational grazing practices. They strive to provide the most flavorful and nutrient dense meat to their community, while rebuilding topsoil and the native prairie landscape that once dominated the Hill Country.This conversation covers some of the practical ways listeners can “tune their eye” and make better decisions while monitoring rangeland, resulting in better, more usable data. Please complete a brief survey to let us know your thoughts about the content of this podcast.ATTRA Resources:Monitoring ChecklistRangeland App: Modern Tool for Graziers – ATTRA – Sustainable AgricultureTest Driving the New LandPKS Land Monitoring App – ATTRA – Sustainable AgricultureSoil Moisture Monitoring: Low-Cost Tools and Methods – ATTRA – Sustainable AgricultureAssessing Soil Health on Grazing Lands Using a Shovel and a Knife – ATTRA – Sustainable AgricultureSafe to Fail Trials with Graeme Hand – ATTRA – Sustainable AgricultureResources – Soil for WaterAdditional Resources:Pure PasturesGrassland Production Forecast (Grass-Cast) | Drought.govCoCoRaHS – Community Collaborative Rain, Hail & Snow NetworkGrazing Monitoring StickHow to Use a Grazing Monitoring StickTags: Grazing, Soil Health, Sustainable Agriculture

Otter Creek Farm is located in upstate New York. First-generation farmer Elizabeth Collins walks through how herself and 5th generation farmer  Brad Wiley rebuilt a former conventional dairy into a small, regenerative, animal-welfare-driven operation. The conversation moves from soil-health principles and rotational grazing to the practical realities of feed decisions, omega-3/6 tradeoffs, infrastructure design, and why consumer responsibility is central to fixing the food system. Key topics Soil-health principles and adaptive stewardship in practicePig rotation systems, wallows, and regeneration timelinesPastured poultry design, predator pressure, and welfare tradeoffsFeed sourcing, omega-3/6 ratios, and testing meat qualityConsumer power, decentralization, and reconnecting with farmersWhy listenSee how soil-health principles translate into daily, on-farm decisionsLearn how pigs, chickens, and cows are rotated to regenerate land without scaleUnderstand the real cost and nutritional tradeoffs of grain, minerals, and feed sourcingHear why labels fail—and what questions consumers should actually askGet an honest look at mistakes, losses, and learning in regenerative farmingWebsiteCome Stay At Otter Creek...InstagramFollow the tour on YouTubeTimestamps00:00:00 – Otter Creek Farm overview 00:04:30 – Animal welfare over scale 00:08:30 – Rotational pigs and regeneration 00:14:00 – Feed choices and omega-6s 00:18:10 – Meat testing results 00:22:40 – Limits of food labels 00:27:30 – Farm stays and education 00:33:40 – Mobile chickens and predators 00:40:10 – Breeding and epigenetics 00:46:30 – Farming mistakes and learning

AI is transforming agriculture, how can farmers and land managers be sure it works for them? What digital twins, soil health metrics, novel robot sensors and other technologies can do to support profitable farming and enable ecosystem service payments—while also addressing critical questions about data rights, governance, and ownership like: How can farmers and landholders retain control of their own data and capture more of the value AI creates? How can the new tech help farmers to monitor, track and predict soil health and empower them to make on-farm decisions? Through maps and real-world examples, let's explore limits and opportunities.This episode was recorded live at Groundswell 2025, in the UK, one of the most important gatherings for regenerative agriculture in the world. During the panel Koen moderated on AI in Ag: What's Possible,What's Not, What Farmers Need to Know  we dove into into challenges and opportunities with the scientist Ichsani Wheeler, the farmer and investor Maarten van Dam, the journalist Louisa Burwood-Taylor and the fund manager Naeem Lakhani. More about this episode.==========================In Investing in Regenerative Agriculture and Food podcast show we talk to the pioneers in the regenerative food and agriculture space to learn more on how to put our money to work to regenerate soil, people, local communities and ecosystems while making an appropriate and fair return. Hosted by Koen van Seijen.==========================

John Kempf discusses a few factors that are key to promoting nitrogen fixation in the fall and winter.

In this episode brought to you by Homesteaders of Iowa (HOI), host Josh Wilder and Ana Skemp sit down with David Ford, a researcher, homesteader, and keynote at the upcoming HOI Expo and Midwest Conference who shares his journey of restoring degraded Iowa farmland using the principles of biomimicry. The conversation explores the vital role of mycorrhizal fungi in soil health, the importance of nutrient-dense food security, and how emulating nature's solutions can lead to a more resilient homestead. More from Mother Earth News and Friends

Ben Justman takes me inside Peony Lane Wine in Paonia, Colorado for a live farm tour of one of America's highest-elevation vineyard regions. He educates me on how grapes are grown, how vines survive harsh winters, how low-intervention wine is made, and why true place-based winemaking creates a totally different drinking experience. It's interesting to see how he constantly adapts to the seasons, soil, weather, and other farming variables to keep the operation productive and high quality.Key TopicsHigh-elevation Colorado vineyard conditionsHow Pinot Noir grows in the West Elks AVATraditional vs modern wine pressingNeutral oak philosophy & fermentation choicesFreeze events, die-back, retraining, & resilienceWater, irrigation strategy, and soil connectionWhat You'll Hear in This Farm TourVineyard walkthrough and climate explanationOld basket press vs modern bladder press demonstrationStainless tanks, oak barrels, and aging philosophyVine die-back, retraining, and freeze recoveryHow irrigation, soil depth, and vineyard management shape flavorHonest discussion of additives, hangovers, and “natural” wineWhy Colorado wine deserves far more recognitionWebsiteInstagramX 00:00:00 — Colorado vineyard & climate 00:01:00 — Old basket press 00:02:30 — New bladder press 00:03:30 — Tanks & barrels 00:05:00 — Pressing process 00:06:30 — Vineyard origin story 00:07:30 — Why this wine feels better 00:09:00 — Additives & labeling truth 00:10:30 — Wine, place & meaning 00:11:30 — Commodity vs real wine 00:14:30 — Vine growth & maturity 00:17:30 — Freeze damage & recovery 00:21:30 — Training vines 00:23:30 — Irrigation & soil depth 00:27:00 — Cutting back growth 00:28:30 — Lessons, learning, & commitment

No-till can work in a regenerative system, but the practice alone doesn't necessarily lead to healthier soil

In this episode of the Soil Sisters Podcast, meet Dr. Ken Mix, the Director of the Small Producers Initiative and professor of Soil and Crop Science at Texas State University. Dr. Mix discusses his experience educating the next generation of farmers and the recent rollout of regenerative agriculture degree pathways at the university level. We discuss the challenges associated with off-ramping from conventional agriculture. We delve into farmers' mental health and initiatives to create supportive community networks. The conversation also touches on the newly established soil lab at Texas State University, which offers advanced soil testing services to support and enhance regenerative practices. This episode explores the intersection of education, policy, and on-the-ground agricultural practices, emphasizing the need for collaboration and community to cultivate successful farming pathways that will save family farms and ranches.  MEET OUR GUEST: DR. KEN MIX is the Director of the Small Producers Initiative (SPI) whose mission is to support small producers by providing opportunities and assistance that help build sustainable, thriving businesses while promoting environmental stewardship and long-term resilience. SPI helps program the Southern Family Farmers and Foods Systems Conference and statewide workshops on soil health and regenerative agriculture. Dr. Mix is also Professor of Soil and Crop Science at TXState University, teaching both undergraduate and graduate students while actively advancing research and education in sustainable agriculture. And he leads the Soil, Plant, and Animal Health Research Continuum Lab (SPAHRC), housed in the Department of Agricultural Sciences at Texas State University.TIME STAMPS:00:00 Welcome to the Soil Sisters Podcast00:29 Introducing Dr. Ken Mix02:13 Challenges in Regenerative Agriculture10:09 Educational Pathways in Regenerative Agriculture12:50 Economic Realities of Farming20:30 Health and Safety in Farming34:28 Historical Farming Practices36:45 Challenges of Non-GMO Cotton37:52 Regenerative Agriculture Practices38:41 Technological Impact on Farming46:33 Mental Health in Farming47:28 Community and Cooperation Among Farmers01:03:07 Introduction to the TX State University Soil Lab01:08:39 The Role of Water in Agriculture01:10:57 Conclusion and Final Thoughts

What if caring for land goes beyond soil tests, nutrients, and visible inputs?In this episode of The Backyard Bouquet Podcast, Jennifer is joined by Brittney Herrera, founder and creative director of Thunder Egg, to explore the concept of geotuning—a practice often described as acupuncture for the land.Through her work, Brittney helps harmonize land and spaces by identifying and correcting geopathic stress, subtle disruptions in the Earth's natural field that can impact people, plants, animals, and the overall vitality of a place. Brittney recently worked with Jennifer to tune her new farm property, and after experiencing the process firsthand, Jennifer felt this was a conversation worth sharing with the flower-growing and land-stewarding community.Together, they keep the conversation grounded and practical, discussing how geopathic stress can show up on farms and gardens, how geotuning works in real spaces, and how this approach can complement regenerative agriculture and soil-first practices. They also explore the role of water, copper, frequency, and ancient land wisdom—and how listening more deeply to the land can support long-term resilience and harmony.This episode is an invitation to curiosity. Whether you're a flower farmer, gardener, or someone who feels deeply connected to the land you care for, this conversation offers a new lens for understanding what it means to truly listen to a place.Connect with Brittney Herrera & Thunder EggThunder Egg: https://www.thunderegg.comInstagram: https://www.instagram.com/thunder_egg_collaborative/Geotune: https://www.geotune.comInstagram: https://www.instagram.com/geotune_energy/Brittney Herrera: https://www.brittneyherrera.comInstagram: https://www.instagram.com/brittney_herrera_designer/Mentioned in Today's Episode: Braiding Sweetgrass: by Robin Wall Kimmerer: https://amzn.to/4s5HQhwSign up for our podcast newsletter: https://bit.ly/thefloweringfarmhousenewsletter***Join Us At The Profitable Dahlia Summit***The first-ever virtual summit focused exclusively on growing dahlias for profit is here!Join us March 3–4, 2026 to learn from experienced dahlia growers who are selling bouquets, tubers, CSA shares, event tickets, and more — and doing it profitably.You'll walk away with real strategies to turn your passion into income, even if you're just getting started.

Dr. Hoffman continues his conversation with Jeffrey Rose, a certified master hypnotherapist and advocate for the MAHA (Make America Healthy Again) Initiative.

The MAHA Initiative and Health Advocacy with Jeffrey Rose, a certified master hypnotherapist and advocate for the MAHA (Make America Healthy Again) Initiative. Jeffrey Rose discusses his involvement with RFK Jr. and the MAHA movement, which aims to advance public health and freedom of choice in medicine. The conversation highlights various health reforms, including the benefits of starting school later for teenagers, the focus on chronic disease prevention, and the potential for bipartisan support in improving public health policies. Additionally, the discussion covers Rose's professional work in hypnotherapy, emphasizing its effectiveness in treating insomnia, addiction recovery, and weight loss.

In this Field Notes episode, Cal slows things down to share a simple way to think about soil health principles that actually sticks when you're in the pasture. Instead of another list to memorize, this episode introduces CRADLE, a practical framework that organizes well-known soil health principles into something easier to remember and apply in real-world conditions.In this episode, we explore:Why soil health principles are easy to understand but hard to recall in real-world decision momentsHow context shapes the way soil health principles are applied on different operationsHow the core soil health ideas fit together through the CRADLE frameworkWhere disturbance, soil cover, diversity, living roots, and livestock fit within that bigger pictureA simple way to step back and diagnose what might be missing when things aren't working as expectedWhat CRADLE stands for:C — ContextR — Reduce DisturbanceA — Armor on the SoilD — DiversityL — Living RootsE — Embrace LivestockWhy listen to this episode?If you understand soil health principles but struggle to recall or apply them under real-world pressure, this episode gives you a mental model you can actually use. CRADLE helps move soil health from theory into day-to-day decision-making — without adding complexity.Looking aheadNext week's Field Notes tackles a listener question on low-cost corral options, focusing on what actually matters, what you can skip, and practical ways to work animals safely without overspending on infrastructure.Thanks to our partnersField Notes is made possible by the continued support of Noble Research Institute and Redmond Agriculture. Their commitment to soil health education and stewardship helps make these conversations possible.More grass. Better soil. Happier livestock. Keep on grazing, and we'll see you next week. Looking for Livestock that thrive on grass?  Check out Grass Based GeneticsVisit our Sponsors:Noble Research InstituteRedmond Agriculture.Grazing Grass LinksNew Listener Resource GuideProvide feedback for the podcastWebsiteInsidersResourcesCommunity (on Facebook)Check out the Apiary Chronicles PodcastOriginal Music by Louis Palfrey

In this episode, Guy Van Syckle connects with the CEO of Mad Capital Brandon Welch who is proving that financing regenerative agriculture can scale—and it can do so profitably.  Brandon reviews the significant challenges posed by current agricultural practices and how Mad Capital is helping farmers and ranchers build a more sustainable food system through innovative financing.  He shares insights on farmers economic incentives, the steps involved in transitioning farming practices, and his company's growing impact as a leading investor in regenerative agriculture.  Most importantly he shares the stories of how farmers economic outlooks are being improved through these investments.Links:MadCapital WebsiteBrandon Welch - CEO of Mad CapitalEpisode recorded November 12, 2025  Email your feedback to Chad, Gil, Hilary, and Guy at climatepositive@hasi.com.

This is a short-form episode featuring Natalie Sturm, pulled from our recent interview and focused on one of the most important—and often overlooked—drivers of soil health: crop rotations.We're launching these short-form episodes to better serve our audience. Instead of listening to a full 60–90 minute conversation, you can now jump straight into the most valuable insights—practical, research-backed takeaways you can apply immediately.In this segment, Natalie explains why the tillage vs. no-till debate misses the bigger picture. Drawing from her research at the Dakota Lakes Research Farm, she shares how two side-by-side no-till fields—managed with the same equipment and soil type—can perform completely differently based on rotation history alone. The difference shows up not just in yields, but in soil structure, organic matter, and resilience.For the full interview with Natalie, please stream the long-form episode here.Natalie Sturm didn't grow up in agriculture—she's originally from suburban Chicago. Her early concern for climate, biodiversity, and human health led her to Montana State University, where she earned a B.S. in Agroecology through the Sustainable Food and Bioenergy Systems program.She went on to complete her M.S. at South Dakota State University, studying long-term no-till crop rotations at Dakota Lakes Research Farm. Her thesis demonstrated that rotation diversity, small grains, cover crops, and livestock are key to improving soil quality and yields—not just no-till.Natalie is currently pursuing a Ph.D. at Washington State University, where she studies the effects of cropping systems on soil compaction in the Palouse region. In 2025, she will return to Dakota Lakes as its new Research Farm Manager.

There is nothing more valuable to a farmer than their land.

Guest: Natalie SturmHosts: Dr. Buz Kloot and Dr. Gabe KenneRunning time: 62 mins“We could take a shovel, and shovel up some soil in one field, and then just go across the dirt road, and the soils would look completely different... it kind of blew my mind that the only difference between those two fields was the crop rotation they had been under for the past 20 to 30 years.”—Natalie SturmEpisode Summary:Natalie Sturm is a rising voice in cropping systems and soil health. She joins us to reframe the tillage conversation—not as a binary between conventional and no-till, but as part of a broader system that includes crop rotation, residue management, livestock integration, and long-term soil function. Drawing on her M.S. research at the Dakota Lakes Research Farm, Natalie shares insights about why no-till alone isn't enough and how thoughtful rotation design can drive both soil quality and profitability.We talk about:Why two side-by-side no-till fields can look dramatically differentHow biomass, not just crop diversity, builds better soilsThe drought resilience of long rotationsHow longer rotations can reduce herbicide and pesticide useThe economics of dryland vs. irrigated systemsPractical tips for transitioning into more resilient systems, one step at a timeNatalie's journey from suburban Chicago to the helm of Dakota LakesFeatured Guest Bio:Natalie Sturm didn't grow up in agriculture—she's originally from suburban Chicago. Her passion for climate, biodiversity, and human health led her to Montana State University, where she earned a B.S. in Agroecology. She then completed her M.S. at South Dakota State University studying long-term no-till crop rotations at Dakota Lakes Research Farm. Natalie is currently pursuing a Ph.D. at Washington State University on the effects of cropping systems on soil compaction in the Palouse region. In 2026, she will return to Dakota Lakes as its new research farm manager.

GUEST:   https://lesleywheeler.org/mycocosmic/   https://www.wlu.edu/profile/wheeler-lesley   MENTIONS:   https://www.britannica.com/topic/Venus-of-Willendorf   MUSHROOM HOUR:   https://welcometomushroomhour.com   https://instagram.com/welcome_to_mushroom_hour   https://tiktok.com/@welcome_to_mushroom_hour   Show Music courtesy of the one and only Chris Peck: https://peckthetowncrier.bandcamp.com/   TOPICS COVERED:   Everyone is Becoming an Eco-Poet   Fungal Narratives   Poetry as a Process of Listening and Observing   Washington and Lee University   Into the Underworld   Good Things Come Through Fire   Mycocosmic   The Under-Poem   A World of Hope   Healing and Transforming Trauma in a Productive Way   Escaping the Digital through Fungi   Impact of AI on College Education   Authenticity Will Always be Valuable   Inspiration through Fungal Intelligence   

If we raise great grass-finished beef and get it processed with excellence, but we can't sell it we will have invested a lot of time and money in a product that doesn't generate revenue. Dr. Allen Williams is here to help us think deeply about how we actually sell grass-finished beef to our customers. We will talk about how to respond to questions regarding pricing as well as what cuts we should spend the most time marketing.Thanks to our Studio Sponsor, Understanding Ag!Head over to UnderstandingAg.com to book your consultation today!Sponsor:UnderstandingAg.comGuest's Previous Episodes:Ep. 458 Dr. Allen Williams - The Connection Between Epigenetics and ProfitabilityEp. 452 Dr. Allen Williams - Tips for Maintaining the Quality of Grass-Finished Beef Through the Processing PhaseEp. 430 Dr. Allen Williams - Keys to Successful Grass-FinishingEp. 404 Gabe Brown and Dr. Allen Williams on Fixing America's Broken Rural EconomiesEp. 402 Gabe Brown and Dr. Allen Williams – Fixing America's Broken Water CycleEp. 380 Gabe Brown, Dr. Allen Williams, and Fernando Falomir – Soil Health Academy Q and AEp. 369 Dr. Stephan Van Vliet and Dr. Allen Williams – Growing Nutrient Dense FoodEp. 361 Gabe Brown and Allen Williams – 2024 State of AgricultureEp. 305 Gabe Brown and Dr. Allen Williams – Matching Management to ContextEp. 290 Gabe Brown and Dr. Allen Williams – Three Rules of Adaptive StewardshipEp. 283 Gabe Brown and Dr. Allen Williams – The 6-3-4Ep. 281 Gabe Brown and Dr. Allen Williams – The State of Agriculture in North AmericaEp. 148 Dr. Allen Williams – Grazing for Soil Health

Will Harris is known for his pioneering regenerative agriculture practices. The episode explores Harris's journey from traditional farming to regenerative agriculture, the economic challenges, and the impact on land, community, and ecosystems. Harris shares insights from his experiences, including his transition away from chemical-dependent farming and the development of vertically integrated operations. They discuss the benefits of regenerative practices, the difficulties in marketing and scaling, as well as the broader implications for nutrition and sustainability. Lastly, the episode addresses the sustainability of feeding the world through regenerative practices, emphasizing local community support and the long-term generational benefits. 05:10 Introduction to Will Harris 09:05 Challenges and Evolution in Farming Practices 29:43 The Impact of Erosion on Soil Health 30:09 Scientific Comparison: Monocrop vs. Diverse Ecosystem 30:48 Economic Challenges of Transitioning to Regenerative Farming 31:49 The Rise of Grass-Fed Beef and Market Challenges 33:00 Educating Consumers on Grass-Fed Beef 35:03 The Influence of Propaganda on Food Choices 42:18 The Role of Debt in Farm Management 44:15 Challenges in Poultry Farming 50:31 The Benefits of Regenerative Agriculture 53:31 Feeding the World Sustainably 01:00:20 Reflections on the Future of Regenerative Farming BEEF TALLOW PRODUCTS: NosetoTail.org Preorder the film here: http://indiegogo.com/projects/food-lies-post Film site: http://FoodLies.org YouTube: https://www.youtube.com/c/FoodLies Follow along: http://twitter.com/FoodLiesOrg http://instagram.com/food.lies http://facebook.com/FoodLiesOrg