Podcasts about Prosecco

Do not adjust your screens! Yes, Dani Thompson and Miss Black Reign are back for another round of the Prosecco Podcast, but today they're looking a little… different! In this episode, the fabulous duo have bravely popped on face masks and are embracing the full DIY beauty experience while recording their latest podcast. From nails to hair and everything in between, they're sharing their go-to beauty hacks, tried-and-tested treatments, and a few laugh-out-loud moments along the way. Who knew skincare could be this entertaining? If you've ever wondered what these two swear by when it comes to a little self-care on a budget, this is the episode for you and enjoy some beauty banter with your favourite Prosecco pairing.As a reminder, our podcast is available on all major platforms, including Spotify, Apple, Google, Amazon, and more. Simply search for ‘Lingerie Lowdown The Podcast' to access all our episodes, which are free for everyone to enjoy. Plus, you can now watch the video versions of our latest episodes directly, here on Spotify and our Rumble channel too!For a deeper dive and a complete archive of all our engaging audio podcasts, be sure to visit our podcast on Spotify. Happy listening (or watching), and thank you for being part of this incredible podcast journey with us!

The regular season is officially in the books, and the final pyramid is here. Meghan Angley, Chloe Theil, and Jesse Montano break down how the Colorado Avalanche performed after the trade deadline and which players are poised to make the biggest impact in the playoffs. Topics covered in this episode include: Cale Makar's historic 30-goal, 92-point season and his place in NHL history Nathan MacKinnon's MVP-caliber campaign with 116 points and a league-leading 84 assists The goaltending tandem of Mackenzie Blackwood and Scott Wedgewood heading into the postseason Depth scoring and standout performances from Val Nichushkin, Artturi Lehkonen, Martin Necas, and Jonathan Drouin Defensive anchors like Devon Toews, Ryan Lindgren, and Sam Girard contributing key minutes How trade deadline acquisitions Charlie Coyle and Brock Nelson are fitting into the lineup We close out with our picks for the most important players heading into the playoffs and where this team stands in its quest for another Stanley Cup run. Get your fix on all things hockey with Off Ice!

Seit Jahren geht der globale Alkoholkonsum zurück. Das hat unter anderem mit der Wissenschaft zu tun und neuen Beurteilungen, wie schädlich die Konsequenzen von Alkohol sein können. Früher hiess es: «ein Gläschen Wein pro Tag ist gut fürs Herz», nun aber heisst es: Jeder Schluck ist einer zu viel.Was stimmt? Und wie reagiert unsere Gesellschaft darauf?Christian Seiler, Reporter und Essens-Kolumnist beim «Magazin», setzte er sich kürzlich mit dem aktuellen Stand der Alkohol-Forschung auseinander und begründet, weshalb er immer noch gerne ab und zu eine gute Flasche Wein aufmacht. Und das ohne schlechtes Gewissen.Host: Philipp LoserGast: Christian SeilerProduzent: Tobias HolzerArtikel zur Folge: Ist Alkohol gut oder schlecht für Sie? BeidesAnalyse von über 100 Studien: Das Gläschen Wein bringt doch keine VorteileIn Grafiken erklärt: So wirkt Alkohol im Körper Unser Tagi-Spezialangebot für Podcast-Hörer:innen: tagiabo.chHabt ihr Feedback, Ideen oder Kritik zu «Apropos»? Schreibt uns an podcasts@tamedia.ch

Join the ever-charming Dani Thompson and the fabulous Miss Black Reign as they return for this week's Prosecco Podcast, bringing their signature banter and brilliant take on all things celeb. Last weekend, they dived into the world of celebrity couples. This time, they're sticking with the star-studded theme as they reveal the celebrities they follow on social media and dish on who follows them back! We find out which one of them has been retweeted by Kylie Minogue (yes, the Kylie!) and find out why Jason Momoa absolutely needs to be following Miss Black Reign too. From fangirl moments to unexpected interactions, it's another unfiltered and fun-filled chat you don't want to miss.As a reminder, our podcast is available on all major platforms, including Spotify, Apple, Google, Amazon, and more. Simply search for ‘Lingerie Lowdown The Podcast' to access all our episodes, which are free for everyone to enjoy. Plus, you can now watch the video versions of our latest episodes directly, here on Spotify and our Rumble channel too!For a deeper dive and a complete archive of all our engaging audio podcasts, be sure to visit our podcast on Spotify. Happy listening (or watching), and thank you for being part of this incredble podcast journey with us!

DEFENDANT: Kylie Minogue EVIDENCE: Kylie Prosecco SCENE OF THE CRIME: Veneto, Italy/Melbourne, Australia -- Hey there, mate! Join us as we uncork a delightful rosé Prosecco and dive into the bubbly world of Kylie Minogue. We get chatty about everything from Prosecco's fizz to pop sensation Kylie, and even manage to sprinkle in some fun pop culture tidbits. It's an easy-going, laugh-filled episode you won't want to miss! So grab a glass, get cozy, and let's have at it.

Ever wondered what the difference between Champagne, prosecco, pinot noir & chardonnay is? Well you're not going to find out on this podcast. But you will find out that Hannah is a champagne girly. Plus, Marathon chat and a belated speech devoted to Hannah. Email: Hello@NeverEverPod.comInstagram: @NeverEverPod TikTok: @nevereverpodThis episode contains explicit language and adult themes that may not be suitable for all listeners.Thanks for listening. Please subscribe and leave a five star review!Please review Global's Privacy Policy: https://global.com/legal/privacy-policy/

Dani Thompson and Miss Black Reign are back with another fabulous instalment of their Prosecco Podcast, and today they're diving into the glitzy, chaotic world of celebrity relationships. From the pressure of public life to the whirlwind of red carpet romances, they're asking the big question: How hard must it be to hold down a relationship when the whole world is watching? Expect another chat that meanders through their favourite famous couples, eyebrow-raising pairings, and a few high-profile splits that had everyone talking. And in true Prosecco style, one of them is genuinely shocked to discover a major UK celebrity couple has recently parted ways, just one of the perks of not following the gossip rags! Believe it or not, they almost stay on topic for the entire episode, well almost! But let's be honest, it wouldn't be a Prosecco Podcast if there weren't a few cheeky detours along the way. Come join the fun, you never quite know where the conversation will end up!As a reminder, our podcast is available on all major platforms, including Spotify, Apple, Google, Amazon, and more. Simply search for ‘Lingerie Lowdown The Podcast' to access all our episodes, which are free for everyone to enjoy. Plus, you can now watch the video versions of our latest episodes directly, here on Spotify and our Rumble channel too!For a deeper dive and a complete archive of all our engaging audio podcasts, be sure to visit our podcast on Spotify. Happy listening (or watching), and thank you for being part of this incredble podcast journey with us!

Ovechkin hits goal 895 and breaks Gretzky's record to make NHL history, but the chase isn't over. Meghan Angley and Chloe Theil break down the moment he finally beat Sorokin, why he skipped The Tonight Show, and how the Capitals have flipped the script from last year's playoff sweep. We also examine records that can or can't be broken and spotlight the offensive explosion from modern defensemen like Cale Makar. Plus, what's the risk and reward of Landeskog returning via a conditioning stint with the Colorado Eagles? And of course, a fresh Burn Book entry and a Clean Sheet confession you won't want to miss. This show is brought to you by Trusted American. Trusted American's salary-based mortgage consultants want to help you get into a better interest rate and lower your monthly payments. And right now they will cover the cost of your appraisal, valued at $650. Go to https://trustedamerican.com/ for all the info.Get your fix on all things hockey with Off Ice!

We're thrilled to welcome back Dani Thompson and Miss Black Reign for another instalment of their Prosecco Podcast mini-series. In a world flooded with celebrity endorsements and influencer promos, the big question is - Do celebrity and social media endorsements actually influence real people anymore? From A-listers to Z-list reality TV hopefuls desperate to cling to the spotlight, it seems everyone's pushing a product these days. If you know these two, you'll already have a clue where one of them stands on Love Island contestants flogging everything from fake tan to fitness drinks. But does it actually turn them off certain brands or do some endorsements still hit the mark? And being a Prosecco Podcast, expect a few detours along the way as it's never just a straight road with these two! It's bold, honest, and unapologetically real, just how we like it.As a reminder, our podcast is available on all major platforms, including Spotify, Apple, Google, Amazon, and more. Simply search for ‘Lingerie Lowdown The Podcast' to access all our episodes, which are free for everyone to enjoy. Plus, you can now watch the video versions of our latest episodes directly, here on Spotify and our Rumble channel too!For a deeper dive and a complete archive of all our engaging audio podcasts, be sure to visit our podcast on Spotify. Happy listening (or watching), and thank you for being part of this incredible podcast journey with us!

Is getting mid-air tipsy really worth all this? Petty Crimes has been nominated for a Webby Award! Vote for us now! Treat yourself this winter without the luxury price tag. Go to Quince.com/pettycrimes for 365-day returns, plus free shipping on your order! Subscribe to our YouTube channel to watch full video episodes. Petty Criminals! Do you have a crime that should be heard in the Petty Crimes Court? Submit it to our team by emailing us at pettycrimespodcast@gmail.com! And keep up with us on Instagram and TikTok for crime evidence, events, BTS and other general petty bullsh*t… Learn more about your ad choices. Visit megaphone.fm/adchoices

La 57ª edizione di Vinitaly, in programma dal 6 al 9 aprile a Veronafiere, si conferma punto di riferimento per il vino italiano con circa 4.000 aziende espositrici e l’intero quartiere fieristico occupato. Attesi operatori da 140 Paesi, con l’obiettivo di confermare la presenza di 30mila buyer internazionali, inclusi gli Stati Uniti, nonostante le recenti tensioni commerciali. Le delegazioni più numerose arrivano da USA, Canada, Cina, Regno Unito, Brasile, India, Singapore, Giappone e Corea del Sud, mentre in Europa spiccano Germania, Svizzera, Nord Europa e Balcani. Vinitaly 2025 punta a rafforzare l’internazionalizzazione e la promozione del settore, evolvendo da osservatore delle tendenze a vero incubatore del vino globale. Nel 2025 Veronafiere punta a rafforzare promozione e internazionalizzazione, con Vinitaly che evolve da semplice osservatore a incubatore di tendenze del settore vinicolo. Tuttavia, le nuove tariffe imposte dagli Stati Uniti da parte del presidente Trump generano tensioni sul commercio internazionale del vino. Il governo italiano risponde con un netto rifiuto a ritorsioni, puntando invece su negoziati con gli USA, semplificazione normativa, sostegno alla competitività delle imprese e apertura di nuovi mercati tramite accordi bilaterali. Contrariamente a quanto sostenuto da alcuni, la maggior parte del vino italiano esportato non è di fascia alta: solo il 2% supera i 50 dollari a bottiglia, mentre l'80% ha un prezzo franco cantina sotto i 4 euro al litro. I dazi quindi colpiscono duramente etichette popolari come Prosecco, Pinot Grigio, Lambrusco e Chianti, che rappresentano il grosso del volume d'affari negli USA. L’Unione Italiana Vini propone di condividere il costo dei dazi con gli importatori americani: un 10% a carico dei produttori e un 10% sugli importatori, che spesso applicano ricarichi elevati (una bottiglia da 5 euro in Italia arriva a costare oltre 15 dollari negli USA). Ne parliamo con alcuni fra i maggiori rappresentanti di settore:Marilisa Allegrini, Gruppo Marilisa Allegrini, Riccardo Paqua - Amministratore Delegato Pasqua Vini Igor Boccardo, direttore generale di Leone Alato Cristina Nonino, amministratore delegato Nonino (nella foto qua sotto con Sebastiano Barisoni)Andrea Conzonato, Amministratore delegato di Herita Marzotto Wine Estates (nella foto qua sotto con Sebastiano Barisoni)Dazi: Ue, "bazooka" sempre sul tavolo, ma vogliamo un negoziato con gli UsaLa Commissione Europea mantiene un approccio prudente nella risposta ai dazi imposti dagli Stati Uniti, ribadendo la volontà di evitare uno scontro frontale: il cosiddetto “bazooka” - ovvero misure anticoercitive come restrizioni su import-export, investimenti e diritti di proprietà intellettuale - resta sul tavolo ma non viene ancora attivato. L'obiettivo è aprire un negoziato, non generare un "big bang". Intanto, l'UE si prepara a rispondere ai dazi su acciaio e alluminio con una contro-lista di prodotti americani, escluso il whisky, dal valore complessivo di 21 miliardi di euro, contro i 26 miliardi delle tariffe USA. I controdazi scatteranno in tre fasi: il 15 aprile, il 16 maggio e il 1° dicembre. A breve si discuterà anche la risposta europea ai nuovi dazi sulle auto e alla tariffa generalizzata del 20% annunciata dagli USA sotto il nome di "reciproca". Parallelamente, Bruxelles accelera sulla diversificazione dei mercati: sono in corso contatti con l’India per negoziare un accordo di libero scambio a fasi, mentre la presidente von der Leyen ha avviato un dialogo diretto con il premier cinese Li Qiang, sottolineando l’importanza della stabilità e del sostegno a un commercio globale equo e riformato. Sul fronte italiano, Palazzo Chigi ha avviato un ciclo di incontri tra governo e categorie economiche per valutare l’impatto dei dazi USA e definire misure di supporto alle filiere più colpite, con la partecipazione di Meloni, Tajani, Salvini, Giorgetti, Urso, Lollobrigida, Foti e i sottosegretari Mantovano e Fazzolari.Il commento è di Adriana Cerretelli, editorialista Il Sole 24 Ore Bruxelles.

On this week's The Last Drop, JB & Khody celebrate the 6 year anniversary of the show with Champagne month. JB gives his top 6 whisky pours from 2019-2024 that was reviewed on the show. Then JB twist off the cap to a bottle of La Vostra Prosecco. As always, sit back, turn your headphones up, don't stop, keep pouring & your balls will thank us. Head over to https://www.manscaped.com/ & use promo code at checkout 'TheLastDrop' to receive 20% off on all your purchases.  #Sponsored #ad

Vi har snoket i adelens drikkevaner, og kost oss på pub i Cornwall. Vi tar deg også med til Churchills barndomshjem - for ja, den britiske bulldogen av en statsminister har vært liten en gang, han også. Turen går videre til Nord-Italia hvor vi utforsker steder som Prosecco-høydene og Pordenone. I tillegg får du oppskriften på hvordan man opplever det beste av Venezia på EN ettermiddag!En reisepodcast produsert av Bortebest.no og Tenkkoffert.com Hosted on Acast. See acast.com/privacy for more information.

Well done for surviving March, team, and it is now officially spring! This month on the pod we are looking at alternative careers within the equestrian industry. Much as over recent years television coverage of equestrian sports has dwindled, with the advent of multi channel subscriptions, you can now watch online or through designated satellite channels, and our guest today is the man behind the camera. Harry Sykes wears many hats. He is a videographer, a social media manager, a marketing expert and an executive producer for equestrian programmes and he joins us to talk about his love of horse sports and the business he has developed. Find out more about Harry: https://harrysykes.co.uk/Tania, as always, answers your questions and we get stuck into a new tack room tipple. Got a question for Tania? Email us polesandprosecco@yahoo.com.Join us on socials:Facebook: Poles Piaffe & Prosecco PodcastInsta: Poles Piaffe & Prosecco_PodcastYouTube: Poles Piaffe & Prosecco Podcast#prosecco #proseccotime #piaffe #poleworkforhorses #poleworkout #dressage #dressagetrainer #dressagetraining #horseriding #horseridingtraining #yourquestionsanswered #equestriancareers #videographer #socialmedia #marketing #jobswithhorses #newstart #newjob #chaseyourdreams

How We Seeez It! Episode 278 The White Lotus Season 2 “They have a twisted relationship, and we are fine.” Harper Spiller. Power is the goal and sex is the currency. Well maybe not completely, but in some cases that is what we see as Season 2 stories involve a lot of different aspects of how sex can play a part in the lives of many. Compared to season 1, a much different look at the players in the stories we follow. All in all, another great show from Mike White.  We cover our thoughts on it and there is so much to talk about in this one, so join us for the discussion and don't forget about our cocktails for this episode. Should be some good ones.         As always, mix a drink, have a listen, and let us know what you think. Or if there is something you watched that we might enjoy or a can't miss series. Also please rate and review show on all your favorite podcast apps. “The Fool Reversed” 1½ oz Devil's River Agave Bourbon ½ oz Sirene Amaro ½ oz The Walking Fool Red Blend ½ oz Banana Liqueur 2 dashes Chocolate Bitters Orange peel   “Aperol spritz “ 3 oz  Prosecco  2 oz  Aperol Splash sparkling grapefruit juice   Show links. HWSI LinkTree HWSI Facebook Link  HWSI Instagram Link HWSI Youtube link !!  You can also email the Podcast at the.HWSI.podcast@gmail.com

Un anno fa Satnam Singh è stato lasciato morire dissanguato, con un braccio amputato e abbandonato su una cassetta della frutta. Ieri è iniziato il processo per omicidio volontario. Ma fuori dal tribunale tutto è rimasto al suo posto. Lo sfruttamento ingrassa nei campi. I caporali non hanno perso il vizio. E lo Stato, ancora una volta, ha voltato lo sguardo. La legge 199 contro il caporalato esiste dal 2016 ma resta inapplicata: le sezioni territoriali previste non sono mai state istituite, i controlli sono insufficienti, le condanne rare. La riforma della Bossi-Fini è promessa da vent'anni. Nel frattempo, le persone migranti continuano a lavorare senza diritti, sotto ricatto, nelle retrovie della legalità. Nel 2023 le richieste per entrare regolarmente in Italia sono state sei volte superiori alle quote fissate dal governo. In provincia di Latina solo il 13% dei braccianti ha ottenuto un permesso. Gli altri finiscono nel nero. Nelle mani di chi può decidere se vivi o morti. Come Satnam. Nel Nord, tra le vigne del Prosecco e le colline del Barolo, lo sfruttamento è lo stesso. Cambiano i marchi, non le condizioni. Il caporalato è diventato strutturale. Una componente del modello produttivo. Un patto scellerato tra profitto e omertà. Dopo la morte di Satnam si è parlato di simbolo. Ma i simboli non bastano. La competizione sfrenata e il profitto a ogni costo hanno normalizzato l'illegalità. La morte è un effetto collaterale previsto. Forse, chissà, il processo farà rumore, forse. Ma senza riforme vere, senza volontà politica, senza giustizia sociale, tra un anno saremo ancora qui. Con un altro nome. E un altro braccio mozzato. #LaSveglia per La NotiziaDiventa un supporter di questo podcast: https://www.spreaker.com/podcast/la-sveglia-di-giulio-cavalli--3269492/support.

Meghan Angley is joined by Jesse Montano in this episode of Pucks and Prosecco. The Stanley Cup Playoffs are fast approaching, so who's really built for a deep run? We break down the biggest playoff contenders and expose the teams that might be fooling us. Plus, we take a deep dive into the 2025 Colorado Avalanche: how does this squad stack up against the 2022 Cup-winning roster? Is Nathan MacKinnon's supporting cast strong enough? Can Mackenzie Blackwood hold the crease? And which team has the best shot at lifting the Cup? This show is brought to you by Trusted American. Trusted American's salary-based mortgage consultants want to help you get into a better interest rate and lower your monthly payments. And right now they will cover the cost of your appraisal, valued at $650. Go to https://trustedamerican.com/ for all the info. Get your fix on all things hockey with Off Ice!

All'alba dell'ottavo compleanno, Switch dà un ultimo colpetto di reni e ci mostra il suo ultimo Direct, in attesa del primo del suo successore. È il cerchio della vita, no?E a proposito di compleanni, un #Mustalk un po' diverso: per il nostro quarto anno di Mustacchi, chiedeteci quello che vi pare sull'argomento che volete. Sfogatevi con un commento!LINK

It's the final episode of our mindset month with Flying Changes' Jenni Winter-Leach and today we discuss aligned goals v. unrealistic expectations. Tania, as always, answers your training questions and we enjoy a tack room tipple. Do you want to improve your mindset? Take part in our competition to win access to Jenni's Rider Mindset Vault - worth £298. To be in with a chance of winning:Like and follow our socials:- Facebook: Poles, Piaffe & Prosecco Podcast- Insta: Poles, Piaffe & Prosecco_Podcast*Tag a friend that you think would enjoy the pod*Like and follow Flying Changes Mindset:- Facebook: Flying Changes Mindset- Insta: Flying Changes CoachJenni returns next Friday and the pod will drop on all major pod platforms for free.Got a training question, or a drink suggestion? Email us: polesandprosecco@yahoo.com.Join us on socials:Facebook: Poles Piaffe & Prosecco PodcastInsta: Poles Piaffe & Prosecco_PodcastYouTube: Poles Piaffe & Prosecco Podcast#prosecco #proseccotime #piaffe #poleworkforhorses #poleworkout #dressage #dressagetrainer #dressagetraining #horseriding #horseridingtraining #yourquestionsanswered #mindset #mindsetmatters #mindsetcoach #mindsetcoaching #findyourzen

Dive into the latest NHL action on this episode of Pucks and Prosecco! Meghan Angley and Chloe Theil go around the league. We break down the Ducks' 4-1 win and Trevor Zegras' intriguing explanation, explore the fallout from the Lindgren trade with insights from Adam Fox and Mika Zibanejad, dissect the heated postgame comments from Sheldon Keefe and Jonathan Kovacevic, and explore the tale of two rookies comparing Macklin Celebrini's time in San Jose to Connor Bedard's rough ride in Chicago. Plus, don't miss the intense goalie altercation involving Jeremy Swayman and Darcy Kuemper and our debate on whether goalies should throw down. We round out the show with our latest Burn Book entry. Get your fix on all things hockey with Off Ice!

Abbiamo in serbo una puntata all'insegna del relax: questa settimana diamo un'occhiata alle ultime news, qualche rumor e un ritorno in grande stile.Parliamo di Assassin's Creed? Anche, ma soprattutto dell'ospite di questo episodio: Bruno Barbera da Free Playing sarà con noi!E per voi: state giocando Assassin's Creed Shadows? Diteci cosa ne pensate con un commento!LINK

"The sound in my piece is made by striking the inside of an empty prosecco tank in an Italian winery. I created this piece using Ableton and wanted to make something that only used the original sample and no other additional sounds. I used the sampler and granulator to manipulate and edit the sound and then worked to create a short ambient piece that retained some of the character of the original sound whilst taking it somewhere new. "I was very inspired by the vastness and grandeur of the original sound and was curious to explore it in a more intimate setting, imagining the 'inner life' of the empty wine tanks. Some of the sounds did not behave as I wanted to or expected, but I went with the glitchiness and imagined that the barrels were gently telling me their story rather than me trying to uncover it for them, what resulted was a new kind of intimate and nostalgic fragility emerging from what was originally a quite bold and brash sound." Prosecco wine tanks reimagined by Katie Chatburn. ——————— This sound is part of the Sonic Heritage project, exploring the sounds of the world's most famous sights. Find out more and explore the whole project: https://www.citiesandmemory.com/heritage

Good morning, you utterly fabulous little scamps, and welcome to another delicious dollop of Stace & Barry In The Morning! This episode, Barry is in Paradise (with Prosecco) whilst Stacey has Heart Eyes for Josh Ruben's latest movie morsel. Stacey takes us on a journey to Flying Battery Zone (thanks for the lift, Tails!) as Barry welcomes us to paradise (without Prosecco this time, sorry!) All this, plus a trip to Stacey's Book Corner, where she strongly recommends Maybe I Don't Belong Here by David Harewood. Grab your favourite hot beverage and warm up with geekdoms hottest morning double!

This weekend, Dani Thompson and Miss Black Reign return for another episode of the Prosecco Podcast, bringing their unique perspective to another thought-provoking conversation. We asked them to share their vision of the world in 20 years, but first, they took a step back to reflect on life before the internet. Many of us remember the excitement and optimism of a new century, yet things may not have unfolded quite as we imagined. Has this shaped a more cynical outlook on the future, or is there still room for hope? Do you share their views, or do you have a more positive perspective on what lies ahead? Join the discussion in this latest episode, available now.As a reminder, our podcast is available on all major platforms, including Spotify, Apple, Google, Amazon, and more. Simply search for ‘Lingerie Lowdown The Podcast' to access all our episodes, which are free for everyone to enjoy. Plus, you can now watch the video versions of our latest episodes directly, here on Spotify and our Rumble channel too!For a deeper dive and a complete archive of all our engaging audio podcasts, be sure to visit our podcast on Spotify. Happy listening (or watching), and thank you for being part of this incredible podcast journey with us!

Pucks and Prosecco Investigates is back! Chloe Theil and Meghan Angley dive into the long and winding road of Gabriel Landeskog's recovery and the theories surrounding his potential return. From knee surgeries and setbacks to his surprise return to practice and the TNT docuseries, "A Clean Sheet," we analyze every twist in the saga for a complete timeline. Is Landy on the brink of a comeback, or is this just another false start? We break down recent reports, insider comments, and what his return could mean for the Avs. Plus, a feature on the Denver Women's Hockey League and this week's Burn Book moment!  #NHL #ColoradoAvalanche #GoAvsGo #NHLHighlights #HockeyNews #AvalancheNews #HockeyInterviews #NHLPressConferences #AvalanchePressConferences #NHLPodcasts #AvalanchePodcasts #NHLFeatures #AvalancheFeatures #StanleyCup #NHLPlayoffs

This week, we welcome back Dani Thompson and Miss Black Reign for another instalment of their Prosecco Podcast mini-series. In today's episode, they take a step back in time to reflect on life through lockdown. Did those days change them forever? Have new habits and activities stayed with them as life returned to some kind of normality? And would they actually go back to lockdown life if they had the choice? Join them for an engaging and thought-provoking conversation, filled with honesty, humour, and reflections on a time that reshaped so many lives.As a reminder, our podcast is available on all major platforms, including Spotify, Apple, Google, Amazon, and more. Simply search for ‘Lingerie Lowdown The Podcast' to access all our episodes, which are free for everyone to enjoy. Plus, you can now watch the video versions of our latest episodes directly, here on Spotify and our Rumble channel too!For a deeper dive and a complete archive of all our engaging audio podcasts, be sure to visit our podcast on Spotify. Happy listening (or watching), and thank you for being part of this incredible podcast journey with us!

Join Meghan Angley and Chloe Theil for an exclusive interview with Rachel Tos, the Colorado Avalanche Rinkside Reporter, Producer, and In-Arena Host. Rachel shares insights into her expanded role, a behind-the-scenes look at gamedays, and what it's like covering the Avs full-time. We discuss the team's rollercoaster season, from early struggles to big trade deadline moves: including the shocking Mikko Rantanen trade and the additions of Martin Necas, Jack Drury, Brock Nelson, and Charlie Coyle. Rachel also opens up about her career journey in hockey media, how she balances TV work with reporting, and the challenges of interviewing players while getting beyond cliché answers. Plus, she shares her favorite stories, work-life balance tips, and advice for aspiring sports journalists. This show is brought to you by Trusted American. Trusted American's salary-based mortgage consultants want to help you get into a better interest rate and lower your monthly payments. And right now they will cover the cost of your appraisal, valued at $650. Go to https://trustedamerican.com/ for all the info. Get your fix on all things hockey with Off Ice!

Con Francesco Rabellino desde El Almacén del Vino de B. Fernández y Hermanos charlamos sobre los deliciosos Proseccos de Zardetto. Más sobre ellos aquí: https://usa.zardettoprosecco.com. Gracias por escuchar, comentar, compartir y seguirnos en el podcast. ¡Salud y dale share!#prosecco #wine #vino #sparklingwine #vinoespumoso #vinoitaliano #zardetto

In this episode of Pucks and Prosecco, Meghan Angley and Chloe Theil sit down with sportscaster Kat Ellis to talk about her incredible journey in hockey media. From falling in love with the game, to covering powerhouse players at Boston University, Kat shares how she navigated finding her place in the industry. We dive into her work with ESPN's 4 Nations Faceoff, her experiences interviewing NHL stars' partners, and her passion project "Out of His League," a docu-series spotlighting trailblazing women in sports. Plus, she opens up about balancing her career with life in hockey, powerful role models, and the importance of lifting a helping hand to other women in the game. Whether you're a hockey fan, aspiring media personality, or just love a great career journey, this episode is packed with insights, laughs, and behind-the-scenes stories. This show is brought to you by Trusted American. Trusted American's salary-based mortgage consultants want to help you get into a better interest rate and lower your monthly payments. And right now they will cover the cost of your appraisal, valued at $650. Go to https://trustedamerican.com/ for all the info. Get your fix on all things hockey with Off Ice!

Cat and Pat continue their East Coast Activation in Brooklyn at the Bell House. They administer treatment to a woman whose boyfriend of 4 years ghosted her on the Wednesday before Christmas, a man who lost his mailbox keys, and a gay guy who hooks up with his straight friend, and more!Show Instagram: https://www.instagram.com/seektreatmentpodShow Tiktok: https://www.tiktok.com/@seektreatmentpodCat: https://www.instagram.com/catccohenPat: https://www.instagram.com/patreegsSeek Treatment is a production of Headgum Studios. Our associate producer is Allie Kahan. Our producer is Tavi Kaunitz. Our executive producer is Emma Foley. The show is edited, mixed, and mastered by Richelle Chen. The show art was created by Carly Jean Andrews. Like the show? Rate Seek Treatment on Spotify and Apple Podcasts and leave a review.Advertise on Seek Treatment via Gumball.fmSee Privacy Policy at https://art19.com/privacy and California Privacy Notice at https://art19.com/privacy#do-not-sell-my-info.

Have you ever thought having a drink helps you relax and sleep better? Stay tuned to learn more about how alcohol affects your sleep, other aspects of your life, and what you can do about it. My guest today has been featured on NBC News, Good Morning America, The New York Times, NPR, CNN, and Huffington Post. Stay tuned. You're in for a treat.    I'm Dr.Vickie Petz Kasper. If you're ready to take control of your health, you're in the right  place. Whether you're focused on prevention or you're trying to manage a condition. I'll give you practical steps to start your own journey toward better health because healthy looks great on you.  Today I have a special guest on the Healthy Looks Great On You podcast. I have Casey Davidson from Hello Someday Coaching, and she is a sobriety coach for women. And on her website, she particularly says That she can help you sleep through the night and wake up rested. So welcome Casey.   Casey: Oh, thank you. I'm so excited to be here.  Dr. Vickie: Well, you know I'm doing a series right now on sleep and I definitely talk about how alcohol affects sleep and I know a lot of people think taking a drink helps them relax and go to sleep, but I'd love to hear your insight on that.   Casey: Absolutely. Well, alcohol is really terrible for your sleep. It's, it's this weird combination of both a depressant and a stimulant. So once you drink even as little as one drink for women, it really impacts your sleep quality, there have been studies done that even a small amount of alcohol impacts your sleep. So for women, which is one drink, it decreases your sleep quality by 24 percent and anything more than one drink for women decreases your sleep quality by 40%. So  it's really incredible.   Dr. Vickie: And do you think women notice that or they're just feeling the effects of poor mood and maybe fatigue and they don't even realize that's what's contributing? Casey: I think it depends. I used to drink quite a bit. I was kind of the woman who was working in corporate and had two little kids and came home and opened up a bottle of wine when I got home to cook dinner. And I actually was drinking about a bottle of wine a night most nights of the week. So anyone who drinks like I did typically wakes up at three in the morning, feeling just crushing anxiety, your heart racing, and have trouble going back to sleep. I think anyone who doesn't drink the way that I drank will notice when they stop drinking how good they feel and how good they sleep without alcohol, even if it's just one or two glasses at a time. Dr. Vickie: And since the pandemic particularly, we've really seen an increase in the amount of alcohol  with men and women and so you have particularly targeted the mommy wine culture. So, can you tell us a little bit about that?  Casey: Absolutely. I mean what's interesting is the biggest increase in binge drinkers right now are midlife women with the highest  socioeconomic status. So we have been sold throughout our lives the idea that wine is sophisticated and it helps us relax and it helps us connect. And there have been some really interesting articles in the Atlantic, for example, they wrote about how stress drinking has a divide. And so women drink to relieve stress significantly more than men. A lot of the marketing that has gone in the alcohol industry is targeted to women because they need to increase their market share and their bottom line. And starting 20 years ago, mothers in in particular were targeted. So you will even see, bottles of wine with the names, "Mommy Time Out." And, you know, there's, "Skinny Girl Vodka," and "Mommy's Little Helper." Wine is is really the modern woman's steroid. And so we get used to drinking on a regular basis. more and more and more. And when I was a new mom, I felt like drinking was a way that I could reclaim some portion of of my pre kid personality.  I was no longer having a lot of time to see my friends or go to the gym or go kayaking or hiking. So I could drink and I could multitask, right? So I could drink and play Legos. I could drink and play Candy Land. And a lot of motherhood is pretty monotonous and difficult, and it sort of becomes your main reward.   Dr. Vickie: That's so interesting and marketing really works. I am excited that recently the Surgeon General has come out with potentially putting a cancer warning on alcohol because there are a lot of new studies showing that even a small amount can increase the risk of cancer. There was a season where we thought drinking a glass of red wine every day was actually good for your heart. And that has been really questioned. Casey: It's been completely disproven. And a lot of those studies were actually sponsored by the alcohol industry.  I remember the French paradox, out on 60 minutes and this is decades ago, but the idea that people who drank alcohol in moderation were actually healthier than those who didn't drink at all. Turns out the study was completely flawed. The people in the control group, meaning didn't drink at all, didn't drink largely because either they used to drink a lot or they had medical issues to start with.  But that idea was promoted and took hold. The American Cancer Society finally came out a few years ago saying no amount of alcohol is healthy, that alcohol is linked to seven different kinds of cancer. Drinking. three glasses of wine or three drinks a week for women increases your risk of breast cancer by 15 percent and anything over that increases another 10%, every additional glass of of wine, which completely counteracts the idea that one drink a day for women is perfectly healthy. The truth is it's not. but I don't know if when I was drinking that would have convinced me to stop.   Dr. Vickie: Well, that's interesting because we have seen a cultural shift. There used to be  events where there wasn't alcohol served and that's becoming less common. I think that the drinking culture has really exponentially increased. So if it wasn't the health risk that would have made you stop, what was your motivation?   Casey: Well, I have to say that I was always a drinker, ever since I got to college. I joined the women's rugby team where binge drinking was celebrated. And then I used alcohol to shut off my brain. I was very much a gold star straight A girl who had a lot of fear of not doing well. When I drank, I could let all of that go. So  drinking for me was fun. It was actually part of my personality. I felt like it was sort of integral to  the type of person I was and stopping drinking completely was my worst nightmare, literally my worst case scenario in life. So  I thought for a very long time that I needed to get ahold of my drinking, that I needed to be able to moderate more successfully so that I would never have to stop completely.  And,  the more I tried to moderate, meaning I made all the rules, like I'll only have two drinks tonight. I will only drink beer because I like red wine better. I will only drink when I'm home. So I won't be out of the bar. I'll only drink when I'm out. Cause I go out less often. The more I tried to do that, the more I realized that it was not working at all. All of my rules, I could not successfully drink less on a consistent basis. Or if I did, I was super irritated and white knuckling it. And at the same time,  my anxiety was off the chart. I would wake up with this sort of low grade hangover every day. I would have to overcompensate to fit in everything I needed to do to still get, you know, the straight A version of an adult in a lot fewer hours. I started listening to podcasts and started reading books and joining groups. And then finally decided to take a longer break from alcohol.I got to 100 days and I felt so much better. I decided to extend it to six months and then a year. And once it got to a year, I was like, you know what? I think I'm done drinking, because  I realized that I didn't need it and that I felt so much better and happier without it. Dr. Vickie: That is so interesting. And I think that's true of so many substances, even something like sugar. You don't realize how bad it's making you feel until you can get through that period where you get over your cravings and realize how much better you feel without it. But it sounds like to me that you had a real identity shift. With drinking, denial is a huge part of the process. And so it's interesting that you just were listening to podcasts and now you are a coach for other women.  Casey: I think the shift is really changing throughout society. It's, it's starting with the younger generation. So Gen Z is the leading factor in the sober curious movement. They drink 30 percent less than their parents or grandparents did at the same age. Millennials are also on board with being sober curious, which means  considering what your life would be like without drinking, taking periods of time, alcohol free, trying non alcoholic beer and wine, or just trying to drink more mindfully. The older generations, I'm Gen X, who sort of came into adulthood with the idea that red wine was good for your heart. And Baby Boomers are the absolute biggest drinkers. So now it's more normalized to do dry January, to do dry July, to stop drinking for a period of time. And people don't question it as much as they used to. Whereas for a long time, I would say 10 years ago, if you took a break from drinking  and you were a drinker, people would pretty much be like, what's going on?  Do you have a problem? Are you pregnant? Just have one. You need to relax. We'll have more fun. Like  there there was a lot of pressure to keep drinking.  Dr. Vickie: I agree with that. So, what would you say to a young woman, a young mom, or even anyone else in another range of age to get started if they are sober curious?    Casey: I always encourage anyone who's thinking about this to try to take a longer break from drinking. When you are drinking, it becomes a habit and it becomes an emotional practice in terms of how you connect with your friends or your spouse or how you hang out with your colleagues or bond with other mothers. And you don't realize how much it impacts every aspect of your life. Whenever you drink alcohol, it spikes your dopamine really high. And so your body actually regulates your normal level of dopamine, your happy hormone lower. So even if you just drink twice a week, you are less happy than you would be if you were not drinking at all. It messes with your mood regulation. So you are less emotionally stable than you would be, if you weren't drinking at all. It impacts your energy and your ability to work out. It messes with your sleep. So taking 30 days off drinking  is a really great way to evaluate how alcohol is impacting all the the aspects of your life, You will notice just in one month that you have less brain fog, that you have more energy, your skin will be brighter, your eyes will be brighter. You will sleep better. So there are all these benefits to it, but you will also realize that you can go through a Friday night without drinking and that you can hang out with your partner and have a date without drinking and that it's still good. So that's a practice to bring awareness to all these beliefs we have about alcohol. And in my coaching practice, a lot of the approach is to look at it like habit formation and break that. So the idea of keep the ritual, change the ingredients. There are fantastic non alcoholic beverages out there. there's non alcoholic beer that is, you know, taking the world by storm. There is is non alcoholic Prosecco. There's all these non alcoholic drinks, mocktails that you  will see all around you. And then you can institute new habits. How do you want to wind down at the end of the night? , If you're stressed, if you're lonely, what are other ways to meet those needs? And you will learn something about yourself if you do that.   Dr. Vickie: That's so powerful. And I think self discovery is a huge part of it, but I have to say, I'm glad you brought up dopamine because I always take my listeners to mini medical school. So what I want you to know about dopamine is that it affects the pleasure center of the brain, and it is in the exact same location as the pain center of the brain. When you're using any substance, and that dopamine level starts to drop, you experience extreme discomfort without the substance. And so, it's a weird upside down balance of, you're drinking to increase your dopamine levels, but then you have to drink because your dopamine levels go down so low and dopamine is a huge part of addiction. And I just want to ask you that, are we talking about addiction? Because you talk a lot about a dry period, an alcohol free period. What if someone can't stop? Casey: There are are different levels. of using and withdrawing from a substance. In medical terms, it's called substance use disorder and there are variations of mild, moderate or severe. What I love about the sober curious movement is anyone can decide to take a break or drink less or evaluate the way that alcohol is impacting their life and their social life. And  it is good  and you will learn something and there's was no judgment around it. Now, if you are drinking more often or more heavily, it is hard to take a break without some sort of support. So I actually stopped using sober coach. I worked with her, emailing her every day.  A lot of it was the block and tackling of, I'm having an awful day at work. I really want a drink. And her kind of being like, all right, you don't have to drink though. You can go home and you can cuddle up with your kid or watch a show or go for a run or whatever it is. Just that encouragement to to get through those cravings and the ideas of of like what do I say to people? What will they think if I don't drink? How will I have a night out with my husband? A lot of this is sort of just day by day getting through those, those moments when you would drink.  Withdrawal, if you are physically addicted to alcohol, is incredibly dangerous. So, if you're at the point where you are physically addicted or you are worried about it beyond, I had a lot of hangovers, you really should work with a medical professional for a detox because it can be fatal. Dr. Vickie: I'm glad you brought that up. But I do think dealing with those triggers and cravings is so important and I love that you mentioned using alternative ways to deal with the things that are going to set that trigger off. Do you have any top five suggestions on winding down or mitigating that? Casey: What's interesting is in the beginning, the biggest trigger is hunger, which is kind of of funny and counterintuitive. So when I'm working with women and they are taking a a break from drinking, they're going from day one to day five to day seven to two weeks, I really encourage them to set an alarm for 3:30 or four, to, eat something with protein. So you are not going into the witching hour or getting dinner or driving home from the office when you are you are hungry. Cause that is a huge trigger to drink. The other thing I really encourage women to do is to get all the alcohol out of the house. So you can talk to your partner about this. I mean, our partners support us in many things. When I stopped drinking, red wine was my sort  of kryptonite. So I told him I needed no wine at the house because I really love drinking. And I knew it would be hard for me, like the elephant in the room, just constantly wearing me down. So he drank beer. We just just got all the wine out of the house. So that is sort of a visual cue seeing alcohol around you that triggers a craving to drink. So if you get rid of the visual cue and and you get rid of the ability to have that quick reward, meaning grab a  bottle, grab a drink, open it and have it hit your bloodstream. That gives you the chance to move through it. I mean, most cravings really only last 20 minutes. You can time them. Like I really want to drink, you eat something, you distract yourself. You can time when that craving goes away. So I would say hunger, getting the the visual cues and the easy access to alcohol out of your house, your; your visual field. And then  also identifying why you want to drink. So  if you  are just taking a break and you're not used to it, I always tell women, if they tell me they don't have a craving to drink in the first two weeks, like I won't believe them. It just doesn't happen. So in the beginning, you really need that physical break from being able to hit that reward.  But after that, it's emotional most of the time. So it's  really important to lower the bar and to stay away from stress and overwhelm and drama. But when you  want to drink first thing, eat something. But the second question is why? Why do you want to drink? Are you bored? Are you resentful? Are you irritated? Are you lonely?  All of those things you can solve for in different ways. And once you identify the emotion of why you want to drink, maybe you want to celebrate and want to take it even higher, then you you can problem solve for other ways to meet that need.   D.r Vickie: I love that. That's really impactful. Those are some very practical steps that people can take. And I will just tell you the same could be said about chocolate chips. If I've got chocolate chips in the pantry, they're calling my name and I'll go in there and have a little handful. But if I don't have any chocolate chips, the pantry, I'm not going to eat chocolate. Availability is huge, whether it's snack food or alcohol or anything else. We call those self binding techniques. And they work. They really do work, but they don't work in isolation. You have to implement these other things. And so tell me about the benefit of having a coach. Is this a one on one coaching that you do? Do you do group coaching?  Casey: Yeah, I actually I did one on one for many years. I worked with over 150 women one on one. And then I have an online program. It's called the Sobriety Starter Kit that basically takes my one on one format and and practices and puts it in an online program that you can access and have in your back pocket at any time. It's designed to take women from day one to 106 months, a year and beyond, and give them the tools to do that. As part of that, I have an online community where I'm in there every single day and I  do group coaching as part of that as well. So, it's really important to realize that you are not alone in this and have really practical and positive and  empowering ways to reframe your habits and your thinking about alcohol to make those changes.  Dr. Vickie: The power of community cannot be overstated. No matter what you're dealing with, the power of community is so important.  Well, I am so excited to know about your business and your coaching. And I'll put the links to all of that in the show notes so that any of our listeners can check that out. And I appreciate you sharing all your words of wisdom with us.  Casey: Thank you so much, Vickie,  I'm happy to be here.   Dr. Vickie: Wow. Wasn't that fantastic? If you are sober curious and you are interested in checking out Casey Davidson's website, you can find her at Hello Someday Coaching. She offers her sobriety starter kit. She has a podcast and lots of resources on her blog. So if you're interested in cutting back on your drinking, then this is a fantastic resource for you. Check out the link in the show notes.  If insomnia is more your problem, then you're going to want to check out six surprising reasons you're tossing and turning. That's my upcoming free live sleep masterclass on March 3rd, 5th and 8th. Registration is required and there's a link in the show notes or you can go to my website.     RESOURCES: Hello Someday Coaching with Casey Davidson Hello Someday Podcast Six Surprising Reasons You're Tossing and Turning The information contained in this podcast is for educational purposes only and is not considered to be a substitute for medical advice. You should continue to follow up with your physician or health care provider and take medication as prescribed. Though the information in this podcast is evidence based, new research may develop and recommendations may change  

Support us on Patreon. The Co-Dependent Me Podcast is creating A podcast about the healing and journey of co-dependency. | PatreonToday, we have a very special guest—Teresa, the vibrant creator and host of ‘Prosecco Queens'! Teresa's mission? To empower, educate, and entertain with some seriously relatable stories. With a knack for turning life's ups and downs into laughter, she shares her own journey of healing and self-discovery, reminding us that we're all in this together. So get ready to join Teresa as we dive into the chaos of life, love, family, and all the wild topics in between. Let's raise a glass figuratively speaking—and enjoy the ride!Podcasthttps://rss.com/podcasts/rideordieproseccoqueens/IG https://www.instagram.com/proseccoqueenspodcast/YouTubehttp://www.youtube.com/@ProseccoQueensPodcastTiktokhttps://www.tiktok.com/@proseccoqueenpodc?_t=8oSK2dZbdal&_r=1&ug_btm=b8727,b0&sec_user_id=MS4wLjABAAAAze9x6cdjXGUoN4QYB4uPDDoyQGtvqdpLj3dtkDLLHzmYdCqdMtxd1PI_K4V54vs8&utm_source=email&social_share_type=5&utm_campaign=client_share&utm_medium=ios&tt_from=email&user_id=7393358925894173742&enable_checksum=1&share_link_id=AFC6492E-5181-4F75-A1AC-9EA5B050DBC5&share_app_id=1233

Chloe Theil & Meghan Angley react to a wild 4 Nations Faceoff so far, including 3 fights in 9 seconds and a USA vs Canada rematch. Then, it's all about the Avs: what are their biggest needs ahead of the 2025 NHL trade deadline? Does Casey Mittelstadt get moved? Plus, an astrological roster breakdown... is the Avs' defense too Earth-heavy? Do their fire-sign goalies bring high-risk, high-reward energy? And which NHL players fit the "guy you hate but want on your team" archetype? This show is brought to you by Trusted American. Trusted American's salary-based mortgage consultants want to help you get into a better interest rate and lower your monthly payments. And right now they will cover the cost of your appraisal, valued at $650. Go to https://trustedamerican.com/ for all the info. Get your fix on all things hockey with Off Ice!

Underneath the actress' insecure comic persona lies the fearless heart of a serial entrepreneur. She has parlayed a film and television career into a jewelry collection, a haircare company, a Prosecco brand—and counting. A portrait of a modern renaissance woman.See Privacy Policy at https://art19.com/privacy and California Privacy Notice at https://art19.com/privacy#do-not-sell-my-info.

In this episode, Meghan Angley and Chloe Theil dive into the importance of male allies in male-dominated spaces, featuring insights from Super Bowl Champion Jalen Hurts and his all-woman management team. They also interview the trailblazing journey of Kim Weiss, the only active female coach in the AHL, and her impact on the game at every level. Plus, the debut of the NHL Burn Book - Todd Bertuzzi is the first to make the list. This show is brought to you by Trusted American. Trusted American's salary-based mortgage consultants want to help you get into a better interest rate and lower your monthly payments. And right now they will cover the cost of your appraisal, valued at $650. Go to https://trustedamerican.com/ for all the info. Get your fix on all things hockey with Off Ice and NEW Pucks and Prosecco!

Don't say we didn't warn you - because once you try this wine, you may never go back to Prosecco! Don't get us wrong. We like a nice Aperol spritz made with Prosecco, and Prosecco was the sparkling wine that opened our eyes to sparkling wine, but if you want a more elegant, interesting, and food friendly wine, Franciacorta cleans Prosecco's clock! There is a reason that Franciacorta and not Prosecco is considered to be a competitor to Champagne. Made in the same method as Champagne (Prosecco is not) and from similar grapes (which, again, Prosecco is not), Franciacorta has a taste and mouthfeel that is unique and complex, and if there are some of you out there who just don't get what all the fuss is about Champagne or about Prosecco, you may find that Franciacorta is the sparkling wine you have been waiting for. We cover what the similarities and differences are between Franciacorta, Champagne, and Prosecco, and this week, we found two great Franciacorta wines that are excellent options if you are curious and don't want to break the bank. Wines reviewed in this episode: Contadi Castaldi Franciacorta Brut, Berlucchi Franciacorta '61 Extra BrutSend us a Text Message and we'll respond in our next episode!Contact The Wine Pair Podcast - we'd love to hear from you!Visit our website, leave a review, and reach out to us: https://thewinepairpodcast.com/Follow and DM us on Instagram: https://www.instagram.com/thewinepairpodcast/Send us an email: joe@thewinepairpodcast.com

The musical diva of the Arab world is commemorated in Paris. And tariff threats have Prosecco lovers stocking up.Learn more about sponsor message choices: podcastchoices.com/adchoicesNPR Privacy Policy

AP correspondent Ed Donahue reports on an attempt to make some Italian wines tariff-proof.

Welcome to the FIRST episode of Pucks & Prosecco! Where Cosmopolitan meets the NHL, and hockey gets the fun, and sometimes messy, deep dive it deserves. Hosted by Meghan Angley and Chloe Theil, this show blends current events in hockey with real analysis, real stories, and a whole lot of heart. It's effervescent and light like a glass of prosecco. Whether you're a die-hard fan or a casual observer, Pucks and Prosecco invites you to join the conversation about all things hockey. In this true crime-style investigation, we break down the timeline of events leading up to the J.T. Miller vs. Elias Pettersson locker room feud, the whispers of tension, and the trades that almost happened (and the one that did). Was this just a clash of personalities, or was something bigger brewing in Vancouver? We're connecting the dots, reacting in real time, and asking the tough questions. #NHL #Canucks #TrueCrime #JTMiller #EliasPettersson #NHLTrades

As we head into the second month of the year, I think it might be time to revisit a special episode I did some time ago featuring some unique content: a series of daily affirmations. The second month of the year is often a discouraging one. Winter keeps stretching out. (Did you hear the groundhog didn't see his shadow?) Our commitment and passion for our New Year's resolutions have faded, leaving us struggling to keep up with our goals and plans. It can be tough to keep the January momentum going. We need a little positivity booster…and let me tell you, you'll be SHOCKED just how much daily affirmations can shift your mindset in a positive, productive direction. Don't let the February slog get the better of you—get ahead of it now with these 20 daily affirmations for building a business.   EPISODE RESOURCES: Need to boost your bookkeeping basics—and want to get in on the goodness before the price goes up? Join BABs now…before the price goes up!: https://www.katieferro.com/become Want a peek behind the curtain into LIBBY, my program all about what it really takes to have a simple and scalable (and successful) bookkeeping business? Get access to my free, on-demand four-part series, 6 Secrets to a Simple, Scalable Bookkeeping Business: www.katieferro.com/6-secrets Learn how to take your bookkeeping skills and turn them into a business that allows you to replace (or surpass) your corporate salary, be present for your life, and profoundly impact your clients without selling your life in the process by joining Life by the Books (LIBBY).     CONNECT WITH KATIE: Website: https://www.katieferro.com/ For first dibs (and the best prices!) on new offers from me, follow me on Instagram, then subscribe to my email list:  IG: www.instagram.com/orderlyaccountingbykatie Email Opt In: www.katieferro.com/email

Tax season is upon us, which means it's time to tackle a dilemma every bookkeeper will likely come across eventually: how to work with CPAs who, let's be honest, kind of treat you like you're dumb. It's just true. There's not really a nicer way to say it. CPAs think bookkeepers are dumb…and that's actually GOOD news for you. You know why? Because you're a GOOD bookkeeper. There are a lot of bad bookkeepers out there, and most CPAs have been burned before. So if you can get in there and prove that you do good work…you're going to end up with a very impressed CPA. And trust me, you want an impressed CPA in your corner.   EPISODE RESOURCES: Need to boost your bookkeeping basics—and want to get in on the goodness before the price goes up? Join BABs now…before the price goes up!: https://www.katieferro.com/become Want a peek behind the curtain into LIBBY, my program all about what it really takes to have a simple and scalable (and successful) bookkeeping business? Get access to my free, on-demand four-part series, 6 Secrets to a Simple, Scalable Bookkeeping Business: www.katieferro.com/6-secrets Learn how to take your bookkeeping skills and turn them into a business that allows you to replace (or surpass) your corporate salary, be present for your life, and profoundly impact your clients without selling your life in the process by joining Life by the Books (LIBBY).     CONNECT WITH KATIE: Website: https://www.katieferro.com/ For first dibs (and the best prices!) on new offers from me, follow me on Instagram, then subscribe to my email list:  IG: www.instagram.com/orderlyaccountingbykatie Email Opt In: www.katieferro.com/email

It's time we have a real and true discussion about the role politics plays when it comes to pageantry. In some aspects, leaning on our local politicians can be good to help advance our advocacy work while being a titleholder. However, in other ways aligning yourself with a candidate can look terrible for optics. So where is the line? and how do we move forward in such an uncontrollable political climate where bias can be formed just for posing in a picture with certain politicians? Grab your glasses and let's unpack this... Follow Pageants & Prosecco on Instagram -> https://www.instagram.com/pageantsandprosecco/?hl=en Also on our website www.pageantsandprosecco.com Want to be a featured guest on the podcast visit our website to submit your request!

What if we looked at failure not as a setback…but as an important step toward our inevitable success? Failure isn't the end of your business dreams—it's actually a crucial part of them. Failure teaches us, equips us, and toughens us. But we often treat it like it will ruin us, steal all our future opportunities, and break our faith in ourselves. But here's what you don't realize: if failure breaks your faith in yourself, it's only because you allowed it to. So how do we reframe failure in a way that supports us instead of sending us straight into a spiral of shame? Here's how…   EPISODE RESOURCES: Need to boost your bookkeeping basics—and want to get in on the goodness before the price goes up? Join BABs now…before the price goes up!: https://www.katieferro.com/become Want a peek behind the curtain into LIBBY, my program all about what it really takes to have a simple and scalable (and successful) bookkeeping business? Get access to my free, on-demand four-part series, 6 Secrets to a Simple, Scalable Bookkeeping Business: www.katieferro.com/6-secrets Learn how to take your bookkeeping skills and turn them into a business that allows you to replace (or surpass) your corporate salary, be present for your life, and profoundly impact your clients without selling your life in the process by joining Life by the Books (LIBBY).     CONNECT WITH KATIE: Website: https://www.katieferro.com/ For first dibs (and the best prices!) on new offers from me, follow me on Instagram, then subscribe to my email list:  IG: www.instagram.com/orderlyaccountingbykatie Email Opt In: www.katieferro.com/email

The beverage brand's former CMO, which holds drinks like Aperol, breaks down why events like Coachella, the US Open and Cannes Film Festival are so important to its marketing strategy. Episode TranscriptPlease note, this transcript  may contain minor inconsistencies compared to the episode audio.[00:00:00] Damian: I'm Damian Fowler [00:00:01] Ilyse: And I'm Ilyse Liffreing [00:00:02] Damian: And welcome to this edition of The Current Podcast. [00:00:05] Ilyse: This week, we're delighted to talk with Julka Villa, the former Global CMO of Campari Group. [00:00:11] Damian: Founded in 1860, Campari is a household name in the global spirits industry with a portfolio of over 50 brands across world markets. [00:00:20] We're talking familiar names like Aperol, Sky Vodka, Wild Turkey Bourbon, and Courvoisier. [00:00:27] Ilyse: Julka is a marketing veteran with over 25 years of experience in the alcoholic beverage and beauty industries. A specialist in consumer focused brands. [00:00:37] Damian: Julka is responsible for the marketing vision, strategy, and execution of the Campari Group's brands. [00:00:44] At the same time, she has a bird's eye view of the company's worldwide presence, coordinating teams based in Milan, Paris, and New York. [00:00:52] Ilyse: We started by asking her about how she balances the Campari legacy with keeping its brands relevant for today's [00:01:00] consumers. [00:01:02] Damian: So Campari has a rich heritage. The company is now 164 years old. How do you go about balancing its legacy, the preservation of its legacy while keeping the brand modern and relevant for today's consumers? [00:01:18] Julka: I think that, if we go back to the roots of the Campari brand, about being [00:01:23] bold, about being visionary about investing in arts, think about Europe, Italy in the second half of the 19th century. There were so, few brands really investing Campari was one of the first really interacting with artists [00:01:42] and designers and giving them the freedom to, the brand in the way they saw it. if you look at how we started, you how we moved forward along our, our history. You can see that, the [00:02:00] twenties and thirties of last we start cooperating with cinema, really asking the people, working in the industries and producing the movies, postcards, producing, you know, designs and drawings for us. [00:02:16] You can see that, fast forward, to the eighties. We start cooperating with one of the greatest filmmakers. In the world, Federico Fellini, that was a big fan of the Campari brand. He was drinking Campari and he decided to cooperate with us to produce an advertising for the brand. And Fellini was the first filmmaker we cooperated with. But then, we kept this partnership, for instance, with Paolo Sorrentino 2017. And I was personally You know, working with him, it was a fantastic experience to see an artist really bringing to life, the brand, [00:03:00] respecting the legacy, but at the same time, renovating, since you're asking me how a brand modern still loyal to its root, it was amazing to see how we could kept the daring, attitude of the brand alive. According to his own style.  [00:03:20] Ilyse: Wow,that is super cool. so is pop culture still as important to the brand even today?  [00:03:27] Julka: Absolutely. Absolutely. So, and this is so important for the Campari brand, but for many other brands part of our portfolio, just for you to know, we have more than 50 brands. in our portfolio, and if you'd like we can talk about some of them, but when it, comes to Campari, think about the fact that our partnership with arts, have been, more recently renovated in our, cooperation with the major film festivals, in the world. We, are [00:04:00] partners of the Cannes Film the Locarno, in Berlinale. weclosed the first, year of partnership with the Toronto Film that's definitely a modern way to the brand, extremely aspirational, but still to get in touch with so many consumers and possible advocates of the brand. One of the things we really care about is not just to communicate our brands, but to assure our consumer to consume our brands throughout the signature cocktails in the best way possible and definitely feel festival for us are a huge opportunity to provide liquid tulips, as we say, to our consumers current and future.  [00:04:47] Damian: What's interesting is with these different brands, you're sort of talking about how they're valued differently in different markets. that's very interesting to me. How do you know and prioritize [00:05:00] which brands work best in which countries?  [00:05:04] Julka: We have, well identified, what we call the global brands. The brands that should be built everywhere in the world. Of course step by step and respecting the life stages, the brand is in a specific geography. And definitely the one I mentioned so far, are global brands. And so also global priorities, for the company. And then, depending on the area of the world, the characteristics of the market and the consumers, each individual, operating company, can, compose, portfolio, to have the best performance on the market. But definitely there are priorities everybody to focus  [00:05:51] Damian: if you think about the United States, is there a sort of priority? [00:05:55] Julka: Yeah,  [00:05:56] Damian: Leading brand here. [00:05:58] Julka: definitely, [00:06:00] uh, the priority for the United our giant aperitif brands, such as Campari Aperol, Grand Manier, Wild Turkey, Espolon, and of course, the local team is really excited to rebuild the Courvoisier brand. always acquisition we have just finalized. [00:06:21] Damian: Yeah, each of those brands has its own kind of, whole kind of narrative around them, I imagine. But I wanted to ask you actually a little bit about, The current moment that we're in, which we're seeing a kind of a lot of debate around alcohol versus no alcohol consumption, particularly when it comes to like Gen Z demographics. I mean, how do you think about and navigate these perception shifts?  [00:06:47] Julka: That's a very that's a very interesting question. And of course, as you can imagine, we have been spending a lot of time and resources really to dig deep into these shift and [00:07:00] transformation in a way of our consumer ships. One thing that is not that evident to, to everybody is that differently from the past, there is a sort of coexistence of, people drinking alcoholic products and non alcoholic products, depending on the moment they are in, the people they are with, what they have to do the day after. [00:07:23] And this kind of consciousness and, control on what to choose is even stronger in younger consumers as you were mentioned so they are more conscious they don't they are not you know afraid to make a choice that could be out of  [00:07:43] their are pool of friends. Everybody's drinking something alcoholic There's no problem at all for one of them to say “Look tomorrow I have to wake up very early I have a very important day I prefer to, to opt for a choice, a non alcoholic choice.” So more than a counter position [00:08:00] today, we see the coexistence, of these kind of choices, which is quite interesting, honestly, also because it gives us the opportunity to be more, mindful and, intentional in developing also the part of our portfolio, which is non alcoholic. For instance, we have a product which is an extremely strong product in Italy and definitely in a phase of conquering of continental Europe is, the name of the product is Crodino and is definitely our non alcoholic, kind of spritz. is a product that was invented and launched in the market, in 1965. [00:08:39] So this is a little bit a testament, to the personality of the company, wanting really to push boundaries. And actually we are preparing the launch of these fantastic product also in the U S, that we plan for next year.  [00:08:54] Ilyse: So it sounds like Campari really anticipated this trend of non alcoholic [00:09:00] beverages in a sense.  [00:09:02] Julka: Yeah, that's, that's correct. That's correct.  [00:09:05] Damian: I'm just curious on that point, you know, as a marketer, you must get lots of data back in terms of like, who's drinking what, maybe by generation, maybe by geography even. I'm interested to know, do you kind of look at that in terms of strategizing and find the discrete markets?  [00:09:24] Julka: even if, with the passing of the years, what we, really is of people. So demographics are not, gender or age brackets are not the main elements we look for because what really counts. Today is the mindset and the attitude of people, for instance, if I think about a product like Aperol with these with its signature cocktail, Aperol can see across generations drinking this product and across age brackets is the mindset. [00:09:57] And you would be amazed how people approaching Aperol [00:10:00] Spritz, enjoying Aperol Spritz, they really have in common, the way they appreciate life and what they are looking for in that specific moment. Either they are, 25 or 60. So there are also, a number of cross generational, alcoholic beverage experiences, and so the way we look at data is really about the motivation and the attitude of people when they are about to make a choice.  [00:10:27] Ilyse: Yeah, that kind of, shift towards mindset over demographics probably helps a lot when it comes to just I guess prioritizing channels for the brand and where to reach those audiences because I know in a lot of the times like Millennials and Gen Zers are in like social media and usually that's not an option when it comes to alcohol brands, is, so is the brand finding other channels to be just as effective, in reaching that kind of mindset that it's [00:11:00] after. [00:11:00] Julka: when, I think a strong, distinctive characteristic Of our marketing and activation strategies, really investing very seriously in, in events, because definitely there's a lot of will among consumers of all ages, really to leave, events, in person really experience, on their, skin, much more than in the past. [00:11:24] and then we amplify, if you want, through social media, those events. But, a big part of our investment. is really, put on organizing, these kind of events. When we, when it comes to the U. S., think about Coachella, which is, more than a music festival, is a lifestyle festival, as we all know. [00:11:43] Think about the U. S. Open. uh, but also if we go on the other side of the world, in the APAC region, think about, The Australian Open, which is for us a, opportunity to reach so many consumers. about [00:12:00] hundreds of thousands live offering our best signature cocktail in our, fantastic lounger and then we can definitely amplify this content on a number of social media where. alcoholic beverage can, have a direct relationship, with their consumers. So for us, it's always a mix. we really believe that we have winning products, very straightforward drinking strategy, and that's why we care so these to life in real life for we don't see this business as happening just, just virtually. Definitely.  [00:12:42] How do you kind of maintain and sort of keep tabs, as it were, on people who are loyal to the brands that you market? [00:12:52] definitely over the yearsWe invested and we improved, our, CRM, capacity, so [00:13:00] throughout, social media and massively through events, we gather as much as possible information about our consumers so that, we can definitely keep them, up to date. On our, yearly, program, but also we can establish a more direct dialogue. [00:13:18] Sometimes we consult them, a part of them for new projects. we listen to them, ask them questions about, trends, want to know more and I think that, especially when it comes to a lab important. [00:13:39] Feel part of a feel, really listen to is something as important as enjoying your favorite, brand and your [00:13:50] Damian: And what's interesting to me is I was thinking about this because about, maybe 12 years ago, I have a friend from Venice who lives in New York and we went to a [00:14:00] restaurant and she ordered an Aperol and at that, point it wasn't very, nobody really knew much about it here. [00:14:06] And since then, of course, it's huge. It's like a probably one of the most popular, cocktails around. I was just at the U. S. Open in the summer and I could see, your your [00:14:16] plaza there with Aperol everywhere. I guess it was, there's a sponsor, a partnership  [00:14:20] Julka: Mm hmm.  [00:14:21] Damian: But my question is, how did you could you walk us through how you, built that awareness from, that moment, however many years ago when it wasn't such a big, obviously big in Venice, she said it was the Venetian drink. [00:14:34] So I was like, Oh, that's interesting. [00:14:39] Julka: yes, I am. 10, 12 years ago, not only in the U. S., but in many other places outside Europe, definitely it was not established. you know, staple it is to die. and at the very beginning, we really faced, some very basic, difficulties. I have to say, it was not easy, to start [00:15:00] talking about, a signature cocktail that, needed, a bottle of Prosecco to be open, to be prepared because. [00:15:07] You know, if you are familiar with sparkly wines, the problem with it is that if you open it and you use just a little part and then you keep the bottle for a couple of days, the carbonation will just, yes, go away. So it was really. a very precise, consistent, and stubborn work of education. [00:15:28] There's just one certainty about education, which is that, you know, when you started that you will never know when you will finish. And actually it's a never ending story in a way. So we, in the past we put, and we keep putting a lot of, effort and an investment in educating the trade the bartenders bar owners But also the final consumers because at the end if the final consumer knows [00:15:52] the best way to prepare an upper spritz They will be your advocate and it happened to me so many times in the past [00:16:00] when I was receiving at the table in upper spritz that was not preparing the way It should have been, I was going back to the bar and I was saying there's something wrong with my cocktail. [00:16:13] it's a double, a double direction  [00:16:16] Julka: Yeah,  [00:16:18] efforts. And, Also, a very important part is, what we call, the oil spill approach. What does it mean? We start with the city, a major city, we start with the specific neighbors. and key on trade outlets in this neighbor. [00:16:39] We build a relationship of partnership. We invest on these venues and we create the phenomenon of the cocktail and then we expand. So distribution and presence comes just [00:16:52] after having started trend with a very high level, of the serve in a smaller [00:17:00] number of venues. [00:17:01] This, has been the approach in the U. S. and in every other part of the world. You mentioned Venice, which is the place where the brand really, started being known and appreciated and, recognized as, the champion of aperitif. But the phenomenon of Aperol Spritz started in Venice, expanded to the Veneto region, which is the region of Venice, and then expanded Milan and from Milan to the rest of Italy. [00:17:28] So the oil spill approach, as we call it, has always been, front and center of the strategy, of, And it's building.  [00:17:38] Ilyse: So interesting. when you think of Campari brands, it also sorts of implies Like a level of sophistication. in a sense, are marketing just drinks or is it something more, I don't know, like lifestyle?  [00:17:53] Julka: definitely. I think that,our brands are starting from, The most important ones really [00:18:00] stand for a certain lifestyle. you think about campari, it really represents the Milan. And, the lifestyle of the city. If you, think about aperol, you're talking about a more democratic sort of brand, really more casual. welcome. and, So they, [00:18:21] reflect a way of living and today even more important. If you think about the trend of escapism, traveling without traveling. I need a break. I need a moment for myself of real enjoyment with my friends. [00:18:36] brands like this, and they are signature cocktail, let's say Aperol Spritz for Aperol, Negroni, for instance, for Campari makes you really full for half hour, one hour you're spending with your friends in another place. So they really stand for a way of living for a place and for a moment in life where you really, recharge your batteries and, [00:19:00] you dedicate really a true moment to yourself.  [00:19:03] Julka: And that's it for this edition of The Current Podcast. [00:19:05] Damian: We'll be back next week, so stay tuned. [00:19:08] Ilyse: The Current Podcast's theme is by Love Caliber. The current team includes Kat Vesce and Sydney Cairns. [00:19:15] Damian: Cairns. And remember,  [00:19:16] Julka: we really believe that we have winning products, and that's why we care so these to life we don't see this business as happening just virtually.  [00:19:29] Damian: I'm Damian. [00:19:30] Ilyse: I'm Ilyse. [00:19:30] Damian: And we'll see you next time. And if you like what you hear, please subscribe and leave us a review. Also, tune in to our other podcast, The Current Report.

Joseph Carr, Founder of Josh Cellars, Introduces ItsFirst Ever Non-Alcoholic Selection – the Newest Edition to the Award-winning Portfolio Dry January is a relatively new and growing tradition post New Year's celebrations. Those who commit choose to take a break from drinking alcohol during the month of January - for reasons, such as health benefits, a desire to reset after the indulgence of the holiday season, or sometimes to simply challenge oneself. However, just because you've committed to a dryer Jan, that doesn't mean you have to lose all the fun when it comes to what you eat and drink. Joseph Carr, founder of Josh Cellars, America's #1 premium wine brand, will be sharing Dry January sips and pairing tips for the new year, including introducing the brand's first-ever non-alcoholic sparkling selection. Made in Italy in the heart of the Prosecco region by the brand's 5th generation Italian winemaking team, this new offering is the ideal beverage for everyday enjoyment and celebrations. Perfect for Dry January and beyond, learn and get tips on how to enjoy your favorite sips and cocktails, without the guilt.Joseph visits with Mark Alyn on this edition of Late Night Health.Become a supporter of this podcast: https://www.spreaker.com/podcast/late-night-health-radio--2804369/support.

There is a rumor that the legendary listener mailbox has returned, with new(ish) visions for the new year from you, dear listeners! This batch includes a lot of helpful tips, from catfish cleaning and pastéis de nata to a film festival and visiting Prosecco.See omnystudio.com/listener for privacy information.

Send us a texthappy 2025! I'm back in the saddle with Emily and a Coloradan herself, BUJ doing a deepish dive into the JonBenet Ramsey murder mystery that has haunted us all since 1996. Such a sad, heartbreaking case and especially since this was my first time watching it as a mom and learning new details. While we have some strong opinions on theories - at the end of the day we just want it SOLVED. Let us know in the comments what you think! **Still waiting on the ouija board update and dream visit from Patsy!**Don't forget to subscribe wherever you listen to podcasts so you don't miss an episode!Follow me on socials: @justmewendyv on tiktok and instagram Join my Facebook group! https://www.facebook.com/share/qvAVdWrtDqC6UwFd/?mibextid=K35XfPJoin Patreon for more! https://www.patreon.com/rss/Hairapywithwendyv?auth=HHq03fSHTnN_10AgAjJXriabw6d3gaK4

Stassi and her bestie Taylor Strecker are diving into holiday laughs and festive fun in this special Christmas Day episode. They kick things off dreaming up Jesus' signature cocktail (espresso martini or Prosecco?) and laughing about Stassi's idea for a gallery-worthy painting of Jesus with his drink of choice—sorry, Beau! TikTok panic is real as Stassi preps for its possible farewell, and Taylor spills the tea on hosting Anna Delvey at her holiday party. From cheetah-print ornaments to Santa Barbara Christmas plans and toddler-level Santa logistics, it's holiday magic, laughs, and plenty of inappropriate gifts. Cheers! This episode is sponsored by: Nutrafol - Receive $10 off your first month's subscription and free shipping. Go to Nutrafol.com use promo code STASSI. Lightbox Jewelry - Shop lab-grown diamonds at lightboxjewelry.com and get 10% off your first order with code STASSI10.

Prosecco flavoured crisps? Eggnog chicken? Sticky toffee pudding trifle? The innovation for novelty Christmas products seems endless, but is there the appetite? Ruth Alexander lifts the lid on an industry churning out festive food hits, and flops, in the race for Christmas tastebuds. She visits the Good Housekeeping Institute in London to take part in an opulent dessert testing event, deciding which puddings are the best on the shelves this year. Eric Numellin and Mike Vahabi from Hela Spice in Toronto, Canada, reveal the wacky inventions they have come up with for this year, and how inspiration can strike at any time. A former buyer for a large European supermarket chain talks about how to “win” Christmas with headline-grabbing products, and what happens when shoppers try things once and don't go back for more. If you would like to get in touch with the show, please email: thefoodchain@bbc.co.uk Presenter: Ruth Alexander Producer: Hannah Bewley (Image: Colourful Christmas treats and biscuits. Credit: Getty Images/BBC)

This inexpensive sparkling wine has a short history that's nonetheless very storied. Anney and Lauren pop open the science, cultures, and marketing behind Prosecco.See omnystudio.com/listener for privacy information.