Podcast appearances and mentions of Chad Ward

Welcome to the Ol' Boy Podcast, where we have a special treat for you today! Join our host, Chad Ward, as he sits down with our guest, Justin Andrews, an oil field worker turned musician chasing his dreams in Nashville since 2016. Despite technical difficulties at the start, we dive into Justin's fascinating journey from the oil fields of Oklahoma to the heart of the music scene. Listen as Justin shares remarkable tales, like meeting renowned songwriter Bobby Pinson at Losers Bar and landing a publishing deal with Segal Music. From writing tunes to playing gigs, Justin's story underscores his relentless determination and love for music. Plus, hear about his incredible experiences during the National Finals Rodeo in Las Vegas and his pivotal stint on The Voice. As we explore Justin's ambition and resilience, prepare yourself for inspiring insights into the world of a rising country artist. Stay tuned because this is one episode you won't want to miss! Hosted on Acast. See acast.com/privacy for more information.

  The Gaming Hut gets a round table as beloved Patreon backer James Kiley seeks tips on mashing up Pendragon with Call of Cthulhu. At the behest of estimable backer Chad Ward, the Food Hut looks at the role a humble cured meat played in schism and war, in the Affair of the Sausages. Doughty […]

Episode 371This episode is brought to you by The butcher Shoppe…Home of the NEVER crossbred 100% Australian Wylarah 9+ Wagyu brisket, wagyu beef (American and Japanese), dry aged steaks, wild game and MUCH more!! Call to order today: (850) 458-8782 and ask for Kevin!  Mention The BBQ Central Show for 10% off your entire order!!___________________________________________Taking you back to 2/5/2013 - You know gang…there have been so many things that have happened on this show over the last, almost, 20 years…and the one we are bringing back this coming Friday is one of those where, if someone asked what my favorite part of the show has been…or guest…or segment…recency bias comes into play for sure…for, without Jon going back and listening to the old shows, I would have never recalled this one that you will hear Friday…Back in 2013…Chad Ward from Whiskey Bent BBQ and I made a wager… don't recall what the specific wager was…but it seems I WON! I don't know what my side of payment would have been had I lost…but I didn't lose…so no matter. HOWEVER, Chad lost…and his side of payment was, that if he lost…which he did…he would have to come on the show and shave his head and his carefully manicured “chin beard”...which is very important to Chad…and Chad's lady friend at the time, who loved the hair and the beard, is the one that actually did the shaving…I don't have any idea where the video would be on this…but the audio is pretty great…so be sure to grab it this Friday!!Ready to make a “BEST OF” show all your own?? Email Jon Solberg and let him know what you would like to hear on a future episode! As always, thank you for listening!*Don't forget to RATE AND REVIEW THE SHOW ON YOU PODCAST APP*Want to hear more from this episode??? Click the link below to hear the full showOriginal Air Date: 2/5/2013Original Full Show Link: CLICK HERE

Episode 366This episode is brought to you by The butcher Shoppe…Home of the NEVER crossbred 100% Australian Wylarah 9+ Wagyu brisket, wagyu beef (American and Japanese), dry aged steaks, wild game and MUCH more!! Call to order today: (850) 458-8782 and ask for Kevin!  Mention The BBQ Central Show for 10% off your entire order!!___________________________________________Taking you back to 12/31/2015 - Being featured this week is ME! Specifically, this time around, I was doing an “After Dark” segment with NOW, well known BBQ guy, Chad Ward. Chad was hosting his “Whiskey Bent BBQ In The Pit” show and he had me on to do a bit of an “origin story” on me. So, if you missed this one ten years ago, circle back after this “taster” and click the link to get the full interview and episode…it's worth it…especially if you don't know the backstory on how this whole thing got started. Ready to make a “BEST OF” show all your own?? Email Jon Solberg and let him know what you would like to hear on a future episode! As always, thank you for listening!*Don't forget to RATE AND REVIEW THE SHOW ON YOU PODCAST APP*Want to hear more from this episode??? Click the link below to hear the full showOriginal Air Date: 12/31/2015Original Full Show Link: CLICK HERE

Hey folks, welcome back to the Ol' Boy Podcast! We've got a super exciting Episode 45 lined up for you today with the one and only Justin "The Highlight" Gaethje! Justin's here to walk us through his wild journey in the fighting world, from those crazy negotiations between UFC and Bellator to the opportunities and fame that came with joining UFC.You'll hear Justin share some pretty awesome and heartwarming stories—like how he kept a promise to a friend in Paris and sees huge potential in young fighters like Archie Colgan. We're also diving into some epic fight memories, including his battle against Tony Ferguson, and how he finds that sweet spot between going all out and staying cool in the ring.But it's not all blood, sweat, and tears. Justin's got some hilarious tales too—think wild bets with wasabi, crazy UTV adventures that ended in some serious damage, and his golfing experiences rubbing shoulders with celebrities. Plus, we'll chat about his annual charity golf tournament that's doing great things for St. Jude's Hospital.Whether you're here for the fight insights, the laughs, or just want to soak in some good vibes, we've got it all. So, kick back and enjoy this lively chat with Justin Gaethje and your host, Chad Ward. It's going to be a good one! Hosted on Acast. See acast.com/privacy for more information.

No one likes unsolicited advice, but at times it feels like God gives a lot of it. This Sunday we'll hear about the power of saying yes to direction, regardless of whether we asked for it.See omnystudio.com/listener for privacy information.

Welcome back to the Ol' Boy Podcast! In today's exciting episode, we sit down with decorated combat sports athlete Chris Camozzi. Chris opens up about the trials and triumphs of cornering loved ones in fights and his journey from a party lifestyle to a disciplined career in MMA. From his early days training under Brad Gumm in Colorado to the intensity of the UFC and the gleam of Glory Kickboxing, Chris offers an inside look at the evolving combat sports landscape. We'll also delve into his captivating experiences fighting internationally, the financial instability many fighters face, and his thoughts on influencer boxing, spotlighting his supportive role in his girlfriend's boxing career. This episode is a blend of personal anecdotes, professional insights, and raw emotion – offering a unique perspective on the life of a professional fighter. So, sit back, relax, and enjoy the ride with your host Chad Ward and our fascinating guest, Chris Camozzi. Hosted on Acast. See acast.com/privacy for more information.

Welcome to the Ol' Boy Podcast, where each episode dives deep into the lives and journeys of remarkable guests! Today's episode is recorded at Onyx in Denver, featuring none other than Archie Colgan, a rising star in the world of fighting. Your host, Chad Ward, will guide us through an engaging conversation that explores Archie's early introduction to wrestling, his evolution through high school and college, his successful transition to a fighting career, and the valuable lessons learned along the way. From weight-cutting stories and fight strategies to balancing personal life with professional aspirations, Archie shares a wealth of wisdom and experiences. Tune in as we uncover the dedication, mental strength, and community support that have shaped Archie's path to a 10-0 record in Bellator, his aspirations for a championship belt, and his commitment to family and teammates. Whether you're a fan of wrestling, fighting, or stories of perseverance and growth, you won't want to miss this episode of the Ol' Boy Podcast! Hosted on Acast. See acast.com/privacy for more information.

Welcome to Episode 39 of the Ol' Boy Podcast! I'm your host Chad Ward, and today we have an incredible guest on the show—Layne Viernes, also known as "Da Crazy Hawaiian." Lane is not just a super heavyweight slap champion; he's a true pioneer in the sport of slap fighting. We'll dive deep into his fascinating journey from playing football and boxing in Hawaii to becoming a slap fighting sensation.In this episode, Lane shares the story of his unexpected entry into the slap sport, starting with a viral 21-round match against "Hillbilly Hippie" that skyrocketed his career during the COVID-19 pandemic. We'll also talk about his dedication to the sport, despite its physical toll, and his ambitions to elevate slap fighting to a mainstream sport with proper structure, rules, and sponsorships.Lane will also let us in on his upcoming championship fight in Abu Dhabi, his passion for Hawaiian barbecue, and how he juggles a career in slap fighting while being a father to six kids. Plus, we have some light-hearted moments, including our humorous take on a product called "Happy Sack Nut Love Cooling Cream" and a rapid-fire word association game. Stick around for an inspiring and entertaining episode as we explore the life and career of Layne "Da Crazy Hawaiian" Viernes, a true trailblazer in the world of slap fighting. Don't forget to like, subscribe, and follow us on YouTube, Spotify, and Apple podcast! Hosted on Acast. See acast.com/privacy for more information.

Welcome back to the Ol' Boy Podcast! In today's episode, we've got an exciting conversation lined up with rising country music star George Birge. Hosted by Chad Ward, we'll dive into George's incredible journey, from his humble beginnings in Austin's vibrant music scene to achieving his first number one hit. George opens up about his career's highs and lows, the pivotal moments that shaped his path, and the influential figures who supported him along the way, including his time with Toby Keith's label and his close friendship with Colt Ford. We'll discuss the art of songwriting, the importance of staying true to oneself, and the unique blend of pop and traditional country styles that have captivated his fans. Plus, hear about the memorable night involving Post Malone and the deep life experiences that fuel George's storytelling. Whether you're a music enthusiast or just love a good success story, this episode is packed with inspiration and insights you won't want to miss. Grab your headphones and join us for Episode 37 of the Ol' Boy Podcast! Hosted on Acast. See acast.com/privacy for more information.

Welcome to Episode 36 of the Ol' Boy Podcast! In this exciting episode, host Chad Ward sits down with the indomitable Liv Taylor Dodge. Liv's immense dedication to the trades, her relentless pursuit of education, and unwavering authenticity make her a force to be reckoned with in male-dominated industries such as roofing, welding, and offshore work. From her beginnings in project management to becoming a top-class welder and truck driver, Liv's journey is nothing short of inspiring.Tune in as Liv shares her gritty and enlightening experiences, from balancing a demanding work schedule with raising her two boys, to transitioning from structural to specialized pipe welding to avoid career burnout. Learn about the challenges she faces working grueling hours in shipyards and juggling her schedule to spend quality time with her kids.Join us to hear about Liv's viral success on social media, her commitment to remain authentic, and her passion for empowering the next generation of tradespeople. Plus, enjoy fascinating stories from Liv and Chad about family, festival experiences, and their mutual admiration for Post Malone.As always, don't forget to like, subscribe, and hit those notification bells on platforms like YouTube, Spotify, and Apple Podcasts. Let's dive into this remarkable conversation with the one and only Liv Taylor Dodge! Hosted on Acast. See acast.com/privacy for more information.

Welcome back to the Ol' Boy Podcast! Today, we're sittin' down with a true powerhouse in the world of motocross, the one and only Ryan Villopoto. You might know him as the four-time Supercross World Champion who tore up the tracks from 2011 to 2014. Hosted by our own Chad Ward, this episode is all about rollin' up your sleeves and diggin' into Ryan's story—from his humble beginnings racing as a young buck to his life after hangin' up his helmet.We'll talk shop about the importance of personal investment, self-maintenance, and why thinkin' long-term is key in both business and life. Ryan's got some tales about findin' the right sponsors, makin' the big switch from Kawasaki to Yamaha, and what it takes to keep the fire burnin' even after walkin' away from the limelight.Ryan's gonna share some gritty details about pushin' through injuries, bangin' out those tough training sessions, and how he manages to balance life as a dad with twin boys followin' in his tire tracks. And it ain't all just about racin'—we'll hear about his work with NBC Sports, his own podcast Title 24, and how he's navigatin' his second act after retirement.So grab a cold one, settle in, and get ready for a good ol' fashioned conversation filled with hard work, resilience, and a whole lotta heart. This one's for anyone out there who's spent some time grindin' it out, whether it's on the track or in everyday life. Don't forget to like, subscribe, and stick around for Ryan Villopoto on the Ol' Boy Podcast! Hosted on Acast. See acast.com/privacy for more information.

Episode 350This episode is brought to you by The butcher Shoppe…Home of the NEVER crossbred 100% Australian Wylarah 9+ Wagyu brisket, wagyu beef (American and Japanese), dry aged steaks, wild game and MUCH more!! Call to order today: (850) 458-8782 and ask for Kevin!  Mention The BBQ Central Show for 10% off your entire order!!___________________________________________Taking you back to 9/6/2011 - This week, Jon continues with his recycling of the old round table shows. Friday you will hear a backyard chicken round table that features guys by the name of Jeremy Shleshman (spelling), Chad Ward and Shane Draper. The ironic part of this show, is when I go around and ask what everyone cooks on…Chad Ward said he cooked on GMG…and further clarified that it's like a Traeger…only better…funny to hear knowing how things have played out for Chad over the years…By the way…shout out to Chad…what's good??  It's time for you to come in for a visit so we can catch up.So, if you are on the hunt for some good chicken techniques for the backyards and you want to hear 3 guys who, at the time, were at the top of their backyard chicken games…this will be a show you will want to check out on Friday!Ready to make a “BEST OF” show all your own?? Email Jon Solberg and let him know what you would like to hear on a future episode! As always, thank you for listening!*Don't forget to RATE AND REVIEW THE SHOW ON YOU PODCAST APP*Want to hear more from this episode??? Click the link below to hear the full showOriginal Air Date: 9/6/2011Original Full Show Link: CLICK HERE

Hey, folks! Welcome back to the Ol' Boy Podcast! In today's jam-packed episode, Chad Ward is hanging out with the one-and-only Ray Care, former Navy SEAL, CIA operative, and all-around badass entrepreneur. You'll hear Ray speak his mind on everything from respect and accountability to how the world just keeps getting more sensitive. Get ready for some real talk about the state of things today.Ray's got some exciting personal updates too—he's launching a new platform with Demolition Ranch and planning a sweet trip to Hawaii for his daughter's 16th. The guys also dig into some heated topics like whether pro athletes are overpaid, the effects of woke culture, and why respect for blue-collar workers is more crucial than ever.Don't miss out on Ray's insights about transitioning from military to civilian life, why accountability matters, and why he believes in being a "savage servant." Whether you're looking for some beefy team-building tips or just a good story, this episode's got it all.Hit that subscribe button, catch up on previous episodes, and follow us on social media to stay in the loop! Let's dive in! Hosted on Acast. See acast.com/privacy for more information.

Welcome back, folks, to another thrilling episode of the Ol' Boy Podcast! Grab your fishing gear and get ready for a wild ride on the high seas with none other than Jacob Knowles, a fifth-generation lobster fisherman from the salty shores of Maine. Hosted by the ever-charismatic Chad Ward, this episode is packed with fish tales, bumpy boat rides, and a hearty dose of New England charm.Jacob takes us on a rollicking journey through his life, from friendly fishing competitions with his dad to helming his beloved 46-foot Jarvis Newman boat. You'll hear about the ins and outs of Maine's lobster fishing industry, the strict but life-saving regulations, and the jaw-dropping costs of those iconic lobster traps. We'll also dive into the high-tech world of GoPros and underwater drones, all while balancing content creation that keeps fans hooked!We're not just talking lobster here; we've got crazy stories like catching the rare half-blue, half-orange lobster named "Bowie," and the social media frenzy that followed. You'll chuckle at tales of icy winter fishing trips with heavy coveralls, and shiver at the thought of navigating the open ocean in stormy weather. Plus, discover Jacob's side hustle in real estate, turning rundown cottages into coastal gems.We're serving it all up with a side of Maine humor and a sprinkle of social media savvy. So, tune in, cast your nets wide, and get ready for an episode that's as refreshing as a sea breeze and as satisfying as a lobster roll. It's time for the Ol' Boy Podcast with Chad Ward and his very special guest, Jacob Knowles! Hosted on Acast. See acast.com/privacy for more information.

Welcome back to another exciting episode of the Ol' Boy Podcast! I'm your host, Chad Ward, and today we have a very special guest for Episode 31—Kip Fulks, co-founder of Under Armour and current partner at Origin Jeans. Strap in as Kip takes us on an incredible journey from branding Big Truck beer for outdoor enthusiasts to his passion for maintaining American manufacturing.We dive deep into Kip's entrepreneurial adventures, exploring the creation and expansion of his craft beer company, the challenges of breaking into the beverage industry, and the significance of memorable branding. Kip shares his insights on the importance of teamwork, effective leadership, and the pitfalls of corporate culture.In addition, we'll discuss the origin story of Under Armour's legendary "Protect This House" campaign, the shift from retail to direct-to-consumer sales, and the impact of AI and data-driven technology on business. Kip also gives us a glimpse into his latest venture, Bushwack Alaska, combining his love for nature with business acumen.From marketing strategies and social media etiquette to the importance of outdoor activities for children, this episode is packed with wisdom, inspiration, and actionable insights. Whether you're an entrepreneur, a beer aficionado, or just someone looking for motivation, you won't want to miss this conversation with Kip Fulks. Tune in and get ready to be inspired! Hosted on Acast. See acast.com/privacy for more information.

Welcome back to the Ol' Boy Podcast! In this exciting Episode 30, Chad Ward sits down with the legendary Roger Wakefield, a master plumber from Texas with a career spanning over four decades. Roger and Chad dive deep into a multitude of compelling topics—from the importance of treating others with respect and the dire need for skilled tradespeople in America, to the fascinating advancements in leak detection technology and the surprising power of YouTube as a marketing tool. Roger shares his incredible journey of transforming his plumbing business through social media, including a thriving YouTube channel educating people on plumbing fixes, which has garnered over 110 million views. The duo also chat about the critical shortage in the trades workforce, the benefits and politics of union memberships, and the rising respect for blue-collar professions. Plus, Roger gives us a sneak peek into his latest venture— a training center near Dallas aimed at equipping young adults with essential trade skills. You won't want to miss this inspirational and informative episode! So, grab your headphones, hit subscribe, and let's dive in! Hosted on Acast. See acast.com/privacy for more information.

Welcome back to the Ol' Boy Podcast! I'm your host, Chad Ward, and today we've got something special lined up for you. In Episode 29, we're chatting with Tyler Joe Miller, a rising star in the Canadian country music scene. Tyler's been making waves with eight top-ten hits and even two back-to-back number ones—all while being an independent artist. Crazy, right?We'll dive into Tyler's journey from jamming at church to rocking sold-out shows in Vancouver, and how his unique path led him to country fame. Expect some fun stories about his wild Country Mixtape tour, where he and his fellow artists created an unforgettable party atmosphere that you have to hear to believe.Tyler's influences like Brad Paisley and George Strait have left a mark on his music, and we'll talk about how he balances his love for music with his equally strong commitment to humanitarian work in Guatemala. Plus, we'll touch on his transition from his day job to full-time music, and his dreams of conquering the US market.As if that's not enough, Tyler's got some cool tales about homebrewing, hanging with country stars like Riley Green and Tim McGraw, and the importance of keeping family close.So grab a glass of Five Nine Whiskey, get comfy, and join us for a laid-back and inspiring conversation with Tyler Joe Miller right here on the Ol' Boy Podcast! Hosted on Acast. See acast.com/privacy for more information.

Hey folks, welcome back to the Ol' Boy Podcast! In Episode 28, our host Chad Ward kicks back with the one and only Eddy Guerra, a powerhouse in the world of cigars and hospitality. This one's a wild ride from Eddy's days in Thailand, where criticizing the royal family could land you in jail, to becoming a big name in the luxury cigar scene.Eddy shares his incredible journey from working with top-notch brands like Gurkha, Monte Cristo, and Davidoff, to crafting cool marketing plans that bring cigars and BBQ together. He's even got stories about teaming up with DJ D-Nice to create a limited edition cigar during the pandemic—talk about creativity under pressure!Chad and Eddy chat about the importance of keeping it real on social media, making high-end products more accessible, and the joys of teaching others about their passions. Whether it's cigars, whiskey, or BBQ, these guys know how to turn their hobbies into a lifestyle.So grab a drink, light up a cigar, and join us for some laid-back conversation packed with industry secrets, personal stories, and a whole lot of inspiration. You won't want to miss this episode! Hosted on Acast. See acast.com/privacy for more information.

We get Chad Ward back into the studio and he brings in his partners and good buddies Justin and Jason and Man did we have a hella of time with them.  We talk about everything you can imagine don't miss this gem of just good old conversations with these Ol' boys. Cheers! @whiskeybentbbq @trollcoclothing  @Fiveninewhiskey @olboypodcast

Welcome to Episode 27 of the Ol' Boy Podcast! In this episode, host Chad Ward sits down with the multifaceted Shad Feild. From surviving a harrowing plane crash to embracing personal and professional growth, Shad's journey is nothing short of extraordinary. We'll delve into the success of his wife's jewelry business, Goldiloo, and explore his own ventures in the CBD and cowboy hat industries. Shad opens up about the values he holds dear, such as integrity and community, and his dedication to instilling these principles in his children—champions in the rodeo arena. The conversation touches on vital topics like healthcare differences between Mexico and the US, the promising results of stem cell therapy, and the resilience required to bounce back from life-altering injuries. Shad also shares his story of recovery and the importance of mental health, emphasizing the need for love and understanding over judgment. With humorous anecdotes, heartfelt reflections, and inspiring recommendations, this episode offers a compelling insight into a life lived with purpose and perseverance. Don't miss out—tune in to hear Shad's incredible tale and the lessons he has to share! Hosted on Acast. See acast.com/privacy for more information.

Hey there, and welcome back to the Ol' Boy Podcast! Today, Chad Ward is chatting with none other than country sensation Elvie Shane. If you've ever had one of his songs stuck in your head, you won't want to miss this episode. We dive into Elvie's journey from his Kentucky roots to releasing his latest album "Damascus." He gets real about the struggles and triumphs of making it in the music industry, including some wild stories behind tracks like "My Boy" and "Appalachian Alchemy." Elvie and Chad talk about everything from packing up merch with his family to the intense reality TV experiences that shaped his career. Plus, Elvie opens up about his passion for connecting with fans and addressing big topics like mental health and societal challenges through his music. It's a down-to-earth, insightful conversation that shows just how dedicated and authentic Elvie really is. Tune in, relax, and enjoy! Hosted on Acast. See acast.com/privacy for more information.

On today's episode of I AM HOME, our hosts Tyler, Becca and guest host Janet Lura, NFM's patio buyer, are joined by Chad Ward. He's a seven-time BBQ grand champion, entrepreneur and brand ambassador with nationwide TV appearances. Ward and his team, Whiskey Bent BBQ, have competed in more than 100 contests in 22 states, taking home more than 200 top 10 wins. Join us for this sizzling episode where Chad shares legendary stories about grilling with celebrities (Kid Rock, Ken Griffey Jr. and Justin Herbert to name a few...), his journey to becoming a BBQ champion, award-winning techniques and most importantly recipes. You're definitely going to be inspired and HUNGRY. Resources: Whiskey Bent BBQ Instagram Chad Ward's Chicken Wings 3 Ways Ken Griffey Jr and Chad Ward Grill Surf & Turf

Hey there, folks! Welcome back to the Ol' Boy Podcast, where we dig into all things fun, wild, and a little bit offbeat. I'm your host, Chad Ward, and do we have a treat for you today. Joining us is the one and only Uncle Lazer—a social media star who's now lighting up the comedy scene.In today's episode, Uncle Lazer shares his journey from working in the oil fields of Texas to making people laugh across comedy clubs in Austin and LA. We'll chat about his upcoming tour, dive into some crazy stories about hog hunting, and even hear about his unexpected foray into pro wrestling training.Uncle Lazer will also give us the lowdown on what makes content pop in those crucial first three seconds and why connecting with your audience is everything. We'll trade tales about our favorite cities, the best steak dinners, and what it's like to bring your material to life on stage.We've got everything from deep laughs to some real talk on how comedy is evolving with the times. So, sit back, relax, and enjoy this awesome conversation. And hey, don't forget to hit that subscribe button and follow us on social media. Alright, let's roll! Hosted on Acast. See acast.com/privacy for more information.

Welcome back to the Ol' Boy Podcast! In today's episode, we're thrilled to have six-time world champion bareback rider, Kaycee Feild, joining us for a deep dive into his incredible journey from rodeo stardom to entrepreneurship. Kaycee shares the joy of teaching his kids the cowboy way of life, emphasizing the importance of hard work, family values, and a positive mindset. We'll get into some humorous stories about cowboy hats, and even hear about his experiences at the Berkshire Hathaway annual meeting. Chad Ward sits down with Kaycee to discuss the mental and physical preparation required for the National Finals Rodeo (NFR), as well as the intense focus needed to succeed. Kaycee also opens up about his transition into the business world, starting a CBD company, and the challenges he faced along the way. Plus, we'll hear about the support from his family, his spiritual growth, and his dedication to mentoring the next generation. Don't miss this episode filled with inspiration, humor, and valuable life lessons from one of rodeo's greatest champions! Hosted on Acast. See acast.com/privacy for more information.

Hey there, folks! Welcome back to the Ol' Boy Podcast. This is Episode 23, and we have an exciting guest lined up for you today. Meet CJ Canby, a veteran crab fisherman with 23 years of experience navigating the waters of Maryland. In this episode, CJ dives into the importance of supporting local seafood producers and unpacks the challenges faced by watermen, from regulatory hurdles to environmental issues in the Chesapeake Bay. We'll explore the ins and outs of crabbing techniques, innovative practices like using aluminum anodes, and the critical role of social media in educating the public about sustainable fishing.Join your host, Chad Ward, as he discusses everything from CJ's personal connections in the community to his strategies for maintaining high product quality. Whether you're interested in the economic realities of crabbing or the passion behind the practice, this episode has something for everyone. So, grab your favorite drink and get ready to be hooked by CJ Canby's fascinating world of crabbing! Hosted on Acast. See acast.com/privacy for more information.

Welcome to the Ol' Boy Podcast, Episode 22! I'm your host, Chad Ward, and today, we have an incredible guest, three-time bareback riding rodeo champion Tim O'Connell. In this episode, Tim opens up about the challenges and intricacies of competing in rough stock events, delving into the controversial markout rule and his thoughts on replay technology. We dive into his passion for hunting, Tim's experiences recovering from a significant injury, and the role that his rodeo family has played in his career.Tim also shares insights into the demanding physical training required for rodeo athletes, his transition to the cooking world during the COVID-19 pandemic, and his entrepreneurial venture into customizable furniture. We explore the dynamics of horse selection, the subjectivity of judging in rodeo, and the positive impact of the Cowboy Channel on the sport. Plus, Tim talks about his hopes for commentating and his admiration for rodeo legends like Ty Murray and the next generation of athletes.Grab a glass of our sponsor Five Nine Whiskey, sit back, and join us for a deep and captivating conversation filled with personal stories, expert insights, and a shared love for the sport of rodeo. Let's ride into Episode 22 with Tim O'Connell! Hosted on Acast. See acast.com/privacy for more information.

Welcome back to the Ol' Boy Podcast, folks! Today, we've got an electrifying episode lined up for you, featuring none other than the barbecue legend himself, Kosmo from Kosmos Q. In Episode 21, host Chad Ward dives deep into Kosmo's inspirational journey from a determined competitor using store-bought rubs to crafting his own successful barbecue empire. Kosmo opens up about his early struggles, the game-changing moment when he decided to quit his day job, and the invaluable advice from a friend that fueled his passion.Together, Chad and Kosmo explore the heart and soul of the barbecue industry—from the importance of stellar customer service and the art of personalizing customer experiences, to the fierce competition and evolving landscape shaped by social media. They also share tips on mastering fire management, discuss their admiration for top-notch barbecue pits, and emphasize the significance of nurturing genuine, loyal followings rather than chasing fleeting online fame.You'll hear about Kosmo's strategic moves, like his pivot from a time-consuming food truck to scaling his product line, and the critical role of data in making business decisions. Plus, they reflect on the rich tapestry of barbecue traditions across different regions and the influential figures who've shaped the competition scene.This episode is filled with captivating stories, valuable insights, and a sprinkle of humor that highlights the camaraderie within the barbecue community. So, sit back, relax, and get ready to be inspired by Kosmo's incredible journey and passion for all things barbecue. And don't forget, this episode is brought to you by our friends at Five Nine Whiskey—cheers to great barbecue and even better stories! Hosted on Acast. See acast.com/privacy for more information.

Welcome to another sizzling episode of "This Week in Barbecue!" Get ready as we break down the latest BBQ news and events you can't miss. We kick off with the exciting new lineup of BBQ Brawl Grillmaster contestants, featuring familiar faces like Bruce Kalman, Noah Sims, and Logan from Showdown. Tune in for the new season airing on July 8th at 9 PM.Next, we highlight the All-Star BBQ Series in Long Beach on June 22, where celebrity judges Logan Sandoval and Eduardo Gonzalez will crown a winner who will compete at the World Food Championships. Discover the latest in culinary innovation with Nymble, the private robot chef making waves in the kitchen.HolySmokes pre-sale tickets go live on July 10th—don't miss your chance for a VIP experience. Buc-ee's opening the world's largest convenience store. WhiskeyBent BBQ's Chad Ward is hitting the road for a 17-day BBQ tour, bringing delicious smoke to various locations, including TN and Alberta.Celebrate the 4th of July with KG BBQ x Rancho Moonrise at their Honky Tonk BBQ event, featuring live music, a pool party, and two-stepping. We also discuss Walmart's recent controversy over false pricing and chat with some of the incredible contestants from Season 3 of BBQ Showdown (no spoilers!).Finally, we answer your burning BBQ questions in our Que and A section. Tune in for an episode packed with flavor, fun, and the latest in BBQ culture!

Welcome back, listeners, to the Ol' Boy Podcast! I'm your host Chad Ward, and today's episode is overflowing with grit, determination, and a one-of-a-kind journey. We're thrilled to be joined by none other than Rocker Steiner – a powerhouse in both wakeboarding and bareback riding. From breaking records and enduring injuries to dropping out of school in fourth grade to chase his dreams, Rocker's story is all about defying expectations and embracing his unique path.We'll dive into his unconventional rise in the rodeo world, including learning from legends like Ty Murray and receiving spurs from Larry Mahan. Rocker opens up about the physical demands of bareback riding and the five years of grueling practice he undertook before even competing. We'll also touch on his wild adventures, from facing multiple injuries to a memorable incident in St. Paul, all while maintaining his authenticity and building connections with recognized figures like Kid Rock.Whether it's his insights on the importance of practical experience, the emotional challenges he faced, or his bold personal style, Rocker's experiences provide inspiring lessons on commitment, passion, and staying true to oneself. Get ready for an episode that's as raw and real as it gets – tune in to hear the fascinating journey of Rocker Steiner. Hosted on Acast. See acast.com/privacy for more information.

Rasheed sits down with the legendary Chad Ward of WhiskeyBent BBQ at the iconic Indy 500. This unforgettable conversation dives deep into Chad's journey through life, his passion for barbecue, and the stories behind WhiskeyBent BBQ. From the thrill of the racetrack to the smoky aroma of the grill, Rasheed and Chad share insights, laughter, and the secrets to mastering the art of barbecue. Don't miss this exclusive episode filled with inspiration, expert tips, and the camaraderie that makes the barbecue community so unique. Tune in and experience all things life, BBQ, and more with two of the industry's greats.

In this episode of "This Week in Barbecue," we bring you the hottest updates from the BBQ world! Celebrate the upcoming opening of Pegleg Porker's new tasting room and bottling facility on July 6th, 2024, and learn about their award-winning Bourbon White Label whiskey. Explore the "Welcome to Barbecue" exhibit at the Modern Art Museum of Fort Worth, featuring over 45,000 ceramic pieces. Get the scoop on Channing Crowder's latest grilling secrets with Crowder Powder, and share your thoughts on his use of lighter fluid. Join us as we highlight Big Moe's book signing event on June 22 at Pensacola Bay Brewery, complete with local blues music. Enjoy a fun discussion between Unc and Ocho on their favorite steaks, with Unc favoring wagyu and Ocho sticking to Waffle House steak. Dive into Daniel Vaughn's raving review of Owens and Hall at Grand Champion BBQ, and find out about Al Frugoni rubs now available at HEB. We also cover the ongoing battle against a gas grill ban in Colorado mountain HOA communities, where over 2,500 residents are fighting back against this insurance-driven decision. Finally, join Rasheed as he sits down with Chad Ward of WhiskeyBent BBQ at the Indy 500 for an unforgettable conversation. Follow Chad Follow Rasheed

Welcome to Episode 16 of the Ol' Boy Podcast! In this episode, our host Chad Ward sits down with the phenomenal rodeo star, Zeke Thurston. Raised in a ranching family, Zeke's journey from junior steer riding to becoming a top-tier bronc rider is nothing short of extraordinary. He shares invaluable insights into the rodeo world, discussing everything from the physical demands of the sport to his experiences competing across North America. We'll hear about his family's deep roots in ranching, the thrill of competing at the Calgary Stampede, and the growing popularity of rodeo thanks to platforms like the Cowboy Channel and the Yellowstone movement. Plus, Zeke sheds light on his passion for hunting, sponsorship with MeatEater, and his inspiring mentorship for younger riders. Tune in for an engaging conversation that captures the essence of rodeo life and the relentless spirit behind it! Hosted on Acast. See acast.com/privacy for more information.

Welcome back to another sizzling episode of the Ol' Boy Podcast, where today your hosts Chad Ward and Rub Bagby dive deep into the smoky world of competition barbecue. In Episode 15, we're turning up the heat as Rub shares his journey from a high school teacher using barbecue contest earnings to fund his competitive passion, to becoming a seasoned pitmaster with a nationwide brand of sauces and rubs. We'll grill Rub on his secret to creating balanced, award-winning flavors, the challenges of maintaining a barbecue trailer, and his dedication to the craft, even in face of injuries and accidents. Plus, we'll discuss the changing dynamics of barbecue competitions, their favorite breweries in Polk County, and of course, some behind-the-scenes stories from their wildest contests. Whether you're a barbecue aficionado or just love a good tale of perseverance and ribs, this episode has something for everyone. So, fire up your smokers and let's get cooking with Episode 15 of the Ol' Boy Podcast, featuring the godfather of Florida barbecue, Rub Bagby. Hosted on Acast. See acast.com/privacy for more information.

Welcome to this thrilling episode of the Ol' Boy Podcast! Today, it's an honor to have Tim Montana with us, sharing enthralling tales from Wise River, Montana, and insights into his dynamic music career that transitions from country to rock. This episode unwraps Tim's profound connection with the legendary Wise River Club, diving into its historical charms and how it's become a cultural hub under his and Billy F. Gibbons' stewardship. Expect to hear wild stories, from misunderstandings with a fur trapper to celebrity encounters and ghostwriting sessions that led to chart-topping hits. Tim also discusses his ventures beyond music, from hot saucy expansions to capturing the essence of rustic Montana through his clothing line with Chad Ward. Buckle up as Tim Montana walks us through a life led fiercely and authentically, from tapping major recording deals to crafting a life that resonates deeply with his roots. Join us as we explore the intersections of music, mystery, and the indelible mark of being an ‘Ol' Boy' in today's world! Hosted on Acast. See acast.com/privacy for more information.

In today's episode of the Ol' Boy Podcast, we're delighted to feature T.C. Turner, a professional butcher with immense expertise and passion for his craft, known widely by his Instagram handle, “RedBeardButcher.” T.C.'s journey in the meat industry began at just 16 years old, mentored by his father at a grocery store meat counter. His Instagram, @redbeardbutcher, offers a rich look into his daily life, from detailed butchery practices to educational content aimed at demystifying the meat processing world.In our discussion, T.C. will delve into the nuances of the custom exempt process in small meat processing and share why it's essential for consumers to be well-informed about the origins and handling of their meat. His advocacy for high-quality, locally sourced products aligns closely with growing consumer demands for transparency in food sourcing.Our host, Chad Ward, known for his incredible barbecue skills, joins the conversation to explore how traditional butchery complements the art of barbecue. The synergy between Chad's expertise in grilling and T.C.'s mastery of meat preparation promises an enlightening dialogue for everyone from culinary enthusiasts to industry professionals.Be sure not to miss this engaging dialogue that bridges the art of butchery with the craft of barbecue, all while emphasizing the importance of skill, tradition, and community in the culinary world. Also, make sure to follow T.C. on Instagram at @redbeardbutcher to keep up with his latest adventures and insights into the world of meat. Get ready for a rich episode filled with expertise and passion!

Join us on the Ol' Boy Podcast as host Chad Ward sits down with legendary guests, Jocko Willink and John Dudley, for an episode that's not only a feast for your tastebuds but also a masterclass in leadership - all from Big Sky, Montana.In episode we dive into wild game cooking, the significance of precision in culinary arts, and translate those skills into life and leadership strategies. From Jocko's first bow kill – a formidable gator – to a high school graduation celebration feast, we cover the gamut of delicious experiences and sage advice. Hosted on Acast. See acast.com/privacy for more information.

Join Co-Founder of Ol' Boy apparel, Chad Ward, in this authentic, inspirational, and engaging podcast in a tribute to hard-working blue-collar men and women. Champion Pitmaster and one of the original Ol' Boys, Chad Ward, interviews guests from all walks of life, talking about how that day-to-day isn't about glitz and glamour but down-home folks building brands and chasing their dreams. Let's explore the culture of hard work and resilience from working the patch to CEOs; the Ol' Boy lifestyle is for everyone!! Grab yourself some Five Nine Whiskey, come on in and listen! Hosted on Acast. See acast.com/privacy for more information.

O boy! We get the Boys together for this one! Chad and Alex are in the studio we catch up on how it all started with Traeger and love of smoking meat!  We had a great time on this one you all will enjoy this one I promise!  @traegergator @whiskeybentbbq  

Today we are joined by are good friend Chad Ward from Traeger to talk about his weekend in Milford which includes DP's annual Christmas Party. We also talk about the tension that seems to reach its height during the holiday season plus much more fun. Enjoy! Hosted on Acast. See acast.com/privacy for more information.

It has been a busy week for Heath Riles BBQ! The team headed down to Florida for the grand re-opening of Chad Ward's expanded Whiskey Bent BBQ location in Lakeland, FL. Next they headed to Orlando, FL for the massive Ace Hardware Trade Show. Heath and Candace give you a full breakdown of their week including some can't miss places to eat in the Lakeland and Orlando areas!

First up, the guys give a special shoutout to cookingwith_darryl, a fellow BBQ enthusiast who's creating amazing content and even planning a cruise with his followers. They appreciate the BBQ community and the connections made through shared passion and delicious food.   Mike takes the spotlight as he shares his experiences with his second cook on the offset smoker. He delves into the details of his brisket cook, discussing the techniques he used and the lessons he learned along the way. The anticipation for his upcoming competition is palpable, and he can't contain his excitement to showcase his skills.   Meanwhile, John recounts his mouthwatering beef diino rib cook, inspired by a recipe from BBQ gurus Matt Pitman and Chad Ward. He spills the secrets to achieving that perfectly tender and flavorful beef rib, leaving listeners salivating and inspired to try it themselves.   As the episode draws to a close, Mike and John drop an exciting bombshell—their 500-gallon offset project. They tease their upcoming adventure as they hit the road together to pick up the massive tank, hinting at the exciting possibilities and epic cooks that lie ahead.   Tune in to this episode packed with BBQ tales, shoutouts, and tantalizing recipes. Mike and John's passion for cooking and camaraderie shines through as they take you on a journey through the world of outdoor cooking. Don't miss out on the laughter, mouthwatering dishes, and the exciting projects that lie ahead. Stay tuned for more mouthwatering goodness from Fat Guys with Smokers!

Chad Ward, founder of Whiskey Bent BBQ and marketing manager for Traeger Grills is back on the show to talk about everything under the grill lid including friendships, events, recipes, dry rubs, marinades, meat selection, cook time, and becoming the best backyard BBQ bad ass you possibly can! We love having Chad Ward on the show and we can't wait to cook and grill with him again! This episode is brought to you by Jack Daniel's, Traeger Grills, American Almond Beef, The Provider, Napa Valley Olive Oil, Kershaw Knives, Whiskey Bent BBQ, and MEATER.

Episode 261 Taking you back to December 26, 2012  - And just as we are in the middle of the 2022 YIR show - back in 2012 I attempted a “round table” year in review show…making up the panel back then is the most likely successor to Amazing Ribs.com, Clint Cantwell, Old friend of the show Shane Draper of then Draper's products and eventually Grilla Grills…and then pitmaster of Whiskey Bent BBQ (team and podcast) Chad Ward. What was the BBQ world like 10 years ago?? This will give you a great look at what the scene was like back then and it also goes to show why I might not have done a recurring YIR with a panel of people…lots of logistics that can blow up in my face…live and learn…and what I've learned is that ME doing a YIR show SOLO is better than a group doing it…but, the growth of the show is dependent upon learning what works best and what doesn't work best. So, enjoy the look back to 10 years ago and hear what we thought the biggest surprise of 2012 was to each one of us Ready to make a “BEST OF” show all your own?? Email Jon Solberg and let him know what you would like to hear on a future episode! As always, thank you for listening! *Don't forget to RATE AND REVIEW THE SHOW ON YOU PODCAST APP* Want to hear more from this episode??? Click the link below to hear the full show Original Air Date: 12/26/2012 Original Full Show Link:  CLICK HERE This episode is brought to you by The butcher Shoppe…Home of the NEVER crossbred 100% Australian Wylarah 9+ Wagyu brisket, wagyu beef (American and Japanese), dry aged steaks, wild game and MUCH more!!  Call to order today: (850) 458-8782 and ask for Kevin!  Mention The BBQ Central Show for 10% off your entire order!!  

On today's episode we are joined by one of our favorites Chad from Traeger to talk about heading back with us to the Super Bowl in February and we ask him about his favorite celebrity encounter. Also we attempt to Dylan about his night out seeing Adam Sandler at the casino, Enjoy! Hosted on Acast. See acast.com/privacy for more information.

In the Gaming Hut we look at a largely foregone phenomenon in tabletop, the roleplaying tournament. At the behest of beloved Patreon backer Dan L, the Tradecraft Hut examines Project Coast, South Africa's apartheid-era chemical weapons program, and its head, Wouter “Dr. Death” Basson. Esteemed backer Chad Ward meets us in the Mythology Hut to […]

Episode 194 September 6, 2011 – Backyard chicken round table.  With Shane Draper, Jeremy Sleshmen and Chad Ward.  Here's the good news about any BBQ round table you might run across from my past shows…and some go WAAAAY back to the early 2010's…the…

Episode 194 September 6, 2011 - Backyard chicken round table. With Shane Draper, Jeremy Sleshmen and Chad Ward. Here's the good news about any BBQ round table you might run across from my past shows...and some go WAAAAY back to the early 2010's...the majority of them are still 90% GOOD info even to this day. Sure, there are some techniques or rub that might have changed...but the vast majority of the info you hear on these is still good today and will help you be a better backyard cook and, in some cases, still help on the competition side of things as well. Ready to make a “BEST OF” show all your own?? Email Jon Solberg and let him know what you would like to hear on a future episode! As always, thank you for listening! *Don't forget to RATE AND REVIEW THE SHOW ON YOU PODCAST APP* Want to hear more from this episode??? Click the link below to hear the full show Original Air Date: 9/6/2011 Original Full Show Link: CLICK HERE This episode is brought to you by The butcher Shoppe…Home of the NEVER crossbred 100% Australian Wylarah 9+ Wagyu brisket, wagyu beef (American and Japanese), dry aged steaks, wild game and MUCH more!! Call to order today: (850) 458-8782 and ask for Kevin! Mention The BBQ Central Show for 10% off your entire order!!

On today's episode we are joined by Traeger's Grillmaster the man the myth the legend Chad Ward, he talks about how his relationship started with the Dan Patrick Show, some of his favorite moments being apart of the show and he gives us his Super Bowl prediction. Our GDPR privacy policy was updated on August 8, 2022. Visit acast.com/privacy for more information.