Podcasts about west brewing

(NSFW) In this lively episode, the crew dives into a mix of nostalgia, creativity, and celebration. The legendary Randal the Enamel Remover makes a comeback in conversation, and Ed proposes an intriguing blend of stout and sour beers. They review the Hockey Czech! Pilsner from Goldwater Brewing Co. and reflect on the bittersweet end of the Arizona Coyotes and Grand Canyon Brewing's Kachina beer, with Nate and Ed expressing their stages of grief over these losses. They discuss the layoff of Cigar City Brewing workers in Tampa by the newly created Monster Brewing. They ponder whether Ballast Point, now brewed by Kings and Convicts, is making a comeback in the craft beer world. The episode also highlights the 2024 World Beer Cup winners, including local favorites like Goldwater Brewing, Pedal Haus, OHSO Brewing, and 12 West Brewing. Ed reads off other category winners. Finally, Ed poses the question of which event holds more prestige: GABF or the World Beer Cup, and floats the idea of hosting their own HCPC Beer Awards. Cigar City Layoffs 2024 World Beer Cup Winners Support US! Buy Us a Beer! For as little as a dollar a month you can help a bearded white guy drink a good craft beer. Your generous donation will help supply thousands with the gift of more podcasts and we are pretty sure inappropriate humor as well. Invest in Us!  Rate us on iTunes! Want to help us reach a bigger audience and keep the episodes coming? Then head over to iTunes and Give us a rating and feedback! Tell A Friend! Tell someone you know about our show! If you know that a friend likes or loves craft beer tell them to give us a listen. Or if you know someone who is new to craft beer and you are tired of telling them about the scene, let us be your soap box! Or have an amazing whale that you want to share with the world. Go on your social media platform of choice and give us a shout out. Use the hashtag #hoppycraftsmen and we'll respond in kind. Probably in some form of emoji and maybe a super rad type of comment. You get the picture.

Welcome to Buzzed with Brian! Beer turned up on Brian's doorstep yet again! That's right, a third brewery has officially sent Brian a package. Cellar West Brewing out of Boulder, CO sent the beer, and they have some Madison, WI roots. The owner/founder/brewer, Zach Nichols grew up in Madison prior to moving out to Colorado. A big big thank you goes to Zach for his support of the pod. Featured on this episode are three unique beers. Listen in to find out more about the beers and Cellar West. Sit back, relax, and raise a pint to Zach of Cellar West for sending this hoppy snack!Thanks, and as always… Cheers Beers!  After you consume the content of this mail time special, please write a review, follow Buzzed with Brian on social media, and hit that subscribe button. Brian would think you're pretty neat if you did!https://linktr.ee/buzzed_with_brian https://www.cellarwest.com/Host & Producer: Brian HansonChief Editor & Engineer: Matt SchabelPodcast Art Director: Amber SchabelMusical Score: North Breese, known for playing in cellars when they first formedhttps://open.spotify.com/artist/1jSw7NOndAf9I85UaN2dL7?si=uoK6J0TmQua8ztaiF6ceOACellar West Beer Consumed: Wingra Pale Ale Langdon IPASingle Hop Saison: Strata

The live event at 50 West Brewing includes seven different local media guests and plenty of takes on the Bengals season. But, just as we wrapped, the Joe Burrow extension news broke. So, Paul's thoughts on the extension greet you before the rest of the show follows. Learn more about your ad choices. Visit megaphone.fm/adchoices

Adam Mills, Head Brewer at Cartridge Brewing digs into the benifits of receiving a formal brewing education with Brewer Jenny Reed of 50 West Brewing, herself a UC Davis Grad. We will also jump into how she makes tart fruit beers!

Paul and Jay share one of their favorite drinks of the year with you, the listeners, at 50 West Brewing company for a live show! Special guests Mike Potts, Bengals director of college scouting, and scout Christian Sarkisian, who's heard later in the episode, discuss the draft, pick by pick, and answer fan questions with Paul and Jay. Follow Paul on Twitter: @pauldehnerjr Follow Jay on Twitter: @JayMorrisonATH Learn more about your ad choices. Visit megaphone.fm/adchoices

A live show! Go Long hit the road for what may be the biggest regular-season game this NFL season. So much playoff positioning is on the line tonight at Paycor Stadium between the Buffalo Bills and Cincinnati Bengals. The Bengals are the hottest team in the league, while the Bills are trying to lock down the No. 1 seed with two more wins. I join Paul Dehner Jr. and Jay Morrison, the exceptional Bengals beat writers at The Athletic and hosts of "Hear This Podcast Growling" for this co-pod event at 50 West Brewing. And, wow, what a turnout. The brewery was jam-packed. A huge thank you to everyone who came out to say hello. Be sure to read all coverage at GoLongTD.com. Learn more about your ad choices. Visit podcastchoices.com/adchoices

The annual season preview at 50 West Brewing Co. is here! Paul, Jay, James Rapien, Kelsey Conway, Mike Petraglia, Geoff Hobson, Mo Egger, and Optimistic Bobby gather to discuss the floor and ceiling for the Bengals. Is 11 or 12 wins a baseline for this team, or is it Super Bowl or bust? How will Joe Burrow, Ja'Marr Chase, Joe Mixon, and the new-look offensive line perform this season? Can Lou Anarumo's defense build off of last year's growth? Plus, many libations, RPBs, and more! Follow Paul on Twitter: @pauldehnerjr Follow Jay on Twitter: @JayMorrisonATH Follow James on Twitter: @JamesRapien Follow Kelsey on Twitter: @KelseyLConway Follow Mike on Twitter: @Trags Follow Geoff on Twitter: @GeoffHobsonCin Follow Mo on Twitter: @MoEgger Follow Bobby on Twitter: @BobbySlattery Learn more about your ad choices. Visit megaphone.fm/adchoices

Disclaimer: This was held on a Saigon rainy rooftop Saigon at 5pm in D1 (heart of the city) - a true Saigonese podcast. Apologies for the background noise. Sean Thommen is the Head Brewer at ‘East West Craft Beer Brewing Company', in Saigon, Vietnam , and joins me to discuss setting up abroad, expanding the craft beer scene in South East Asia, their mission and philosophy, and more. Topics include; ⁃ Sean's background in Portland, Oregon, “The Craft Beer Capital Of The World” ⁃ Advancing the craft beer scene in South East Asia ⁃ Setting up a Western style business abroad, but also blending alongside an authentic Vietnamese experience ⁃ Their marketing, customer relations, design and import strategies ⁃ Adapting to setbacks and challenges, such as unpredictability and the pandemic ⁃ Their approach to innovation ⁃ Future aims for branching out in Vietnam You can find out more about their work at; Www.EastWestbrewing.vn https://www.facebook.com/eastwestbrewery/ https://instagram.com/eastwestbrewery?igshid=YmMyMTA2M2Y=

This week Ben and Frane blasted out a crazy week of NFL news from an outdoor location, where football should be played and football podcasts should be recorded! We discuss breaking NFL news, Tyrann Mathieu signed by Saints, NFL draft 2022 recap, Deebo Samuel still wants out of San Francisco, Nick Bosa contract negotiations, Seahawks QB situation, way too early NFL power rankings, DeAndre Hopkins suspended 6 games for PEDs, Sehawks and Buccaneers to play game in Germany, Jalen Hurts ready to fly for Eagles, and much more.Frane concocted the shot of the week. We sampled and reviewed McFarlane's Reserve Bourbon and Made West Brewing Donlon IPA.Follow us at @GoalThirst on Twitter and @thirstand on Instagram. You can listen and subscribe at thirstandgoal.buzzsprout.com. Please also check us out on Pandora and Amazon Music! To send us a question or comment, email: podcastthirstandgoal@gmail.com. Leave us a voicemail at (818) 350-2680 (Be aware: we may play it on the air). 

This week Ben and Frane blasted out a crazy week of NFL news from an outdoor location, where football should be played and football podcasts should be recorded! We discuss breaking NFL news, NFL draft 2022 recap, Steelers take Pitt QB Kenny Pickett, Eagles trade for AJ Brown, six WR taken in the First Round, Quarterbacks fall into late rounds, is the “wide back” here to stay, Melvin Gordon signs with Broncos, Kyler Murray drama gets more strange, Mike Evans foundation helps kids, 49ers exercise Nick Bosa's fifth year option - will be locked up soon, and much more.Frane concocted the shot of the week. We sampled and reviewed Lagavulin 8 Year and Made West Brewing Peach Hazy.Follow us at @GoalThirst on Twitter and @thirstand on Instagram. You can listen and subscribe at thirstandgoal.buzzsprout.com. Please also check us out on Pandora and Amazon Music! To send us a question or comment, email: podcastthirstandgoal@gmail.com. Leave us a voicemail at (818) 350-2680 (Be aware: we may play it on the air). 

Beer Review: Anthony grabs another Rogue Ales beer in the Hazelnut Brown Nectar. They can be found here: https://www.rogue.com/ Michael reviews the Coal Train Porter from 105 West Brewing. They can be found here: https://www.105westbrewing.com/ Bible (19:05): This week we finish up our study through the book of Philippians. Closing out, we discuss what Christian contentment is. Resources: Christ-Centered Exposition Series on Philippians https://smile.amazon.com/Exalting-Philippians-Christ-Centered-Exposition-Commentary/dp/0805497587/ref=sr_1_1?crid=FM40SW39PLEX&keywords=christ+centered+exposition+philippians&qid=1641382323&sprefix=christ+centered+exposition+philippians%2Caps%2C59&sr=8-1 Word Biblical Commentary on Philippians https://smile.amazon.com/Philippians-Biblical-Commentary-Gerald-Hawthorne/dp/0310521858/ref=sr_1_3?crid=A8DFGZMZQOB0&keywords=word+biblical+commentary+philippians&qid=1641382410&sprefix=word+biblical+commentary+philippians%2Caps%2C76&sr=8-3 Pillar New Testament Commentary https://smile.amazon.com/Philippians-Tyndale-New-Testament-Commentaries/dp/0830842411/ref=sr_1_1_sspa?crid=C846EK8PSSJS&keywords=pillar+new+testament+commentary+philippians&qid=1641382457&sprefix=pillar+new+testament+commentary+philippians%2Caps%2C76&sr=8-1-spons&psc=1&spLa=ZW5jcnlwdGVkUXVhbGlmaWVyPUFKUlROVzk4NlVWM1cmZW5jcnlwdGVkSWQ9QTA3Nzc3NTIxRjQ4U1c1UkpJOTYzJmVuY3J5cHRlZEFkSWQ9QTEwMDI2NDkyTTNZTFpPTUk2MFdTJndpZGdldE5hbWU9c3BfYXRmJmFjdGlvbj1jbGlja1JlZGlyZWN0JmRvTm90TG9nQ2xpY2s9dHJ1ZQ

In our first 'live' session in over a year, the boys travel to Saigon, Vietnam to explore the emerging craft beer scene as they review a range of beers by East West Brewing Co. In the Hop Topic, Joe explains the latest beer phenomenon by Scottish brewer, Vault City, the iron bru Sour. Be sure to follow East West Brewing Co.

Be a fly on the wall with 50 West Brewing and Jungle Jim's beer team as we discuss the new flavor in our second release in the "Road to the Jungle" beer series.

On this month's episode we sit down with Etienne DuVair and Brian "Fro" Carpenter of Brick West Brewing Company in Downtown Spokane, Washington. Etienne and Brian have been staples in the local and regional beer community for more than a decade, and have great insights into the history, present and future of beer in Spokane. We enjoyed hearing about their personal stories as well as the story of Brick West and how it came to be. As always we are LIVE from the Brewhouse Stage at Mountain Lakes Brewing Company with Dave & Tim and your host: Chris Cindric! Join us for a taping next time you're in town!! This season we are taping on the THIRD THURSDAY of every month — LIVE in the taproom at Mountain Lakes. Call us at 509-596-0943 for more information.

Fifty West Brewing's Scott LaFollette, Buffalo Wings w/ Mark Dempsey

This week, I hang out with one of our sommeliers, Michael, as he teaches me the ins and outs of the world of fine wine, including a $15,000 bottle we have in our cellar. Insanity. Then, Jungle will chat with me, the beer crew, and the team from Fifty West Brewing to talk about our new "Road to the Jungle" beer collaboration we released. You know you want to hear his review! Helpful timecodes: 04:53 - Michael, Jungle Jim's sommelier; 50:12 - Fifty West Brewing and the Jungle Jim's beer

Joe's Real BBQ opened in 1998 and is still making BBQ lovers rejoice. Meats are smoked with pecan wood in three J&R 700 Oyler Pits, and rubs are mixed to complement each one, such as a savory rub for brisket, and a sweeter rub for ribs. Twelve homemade sides are offered, with BBQ pit beans and mac ‘n cheese being perennial top sellers. Wash it all down with homemade root beer or Joe's signature BBQ Beer, a pilsner made by local 12 West Brewing. Indulge in desserts like seasonal cobblers with fruit from Joe's farm at Agritopia.

A first for HTPG since the pandemic, Paul, Jay, Mo Egger, and other special guests gather for a live edition of the podcast from 50 West Brewing Company! A host of...hosts, who all happen to cover the Bengals, preview Cincinnati's season, answer fan questions, and more! Follow Paul on Twitter: @pauldehnerjr Follow Jay on Twitter: @JayMorrisonATH Follow Mo on Twitter: @MoEgger Save 50% on an annual subscription to The Athletic by visiting: theathletic.com/hearthatpodcastgrowlin Learn more about your ad choices. Visit megaphone.fm/adchoices

Fifty West Brewing founder Bobby Slattery talks about growing his company into Greater Cincinnati's family friendly brewery; expansion into Southeast Ohio and West Virginia; and whether the region is oversaturated with breweries. 

June 2021 - Cincinnati This month on the Brews Less Traveled Beer Club Podcast, Molly and co-host Julie explore the craft beer scene of Cincinnati. This week features Shortcut Hazy Pale Ale and Ocean City Gose from 50 West Brewing and a conversation with special guest Max Fram, Vice President of Strategy and Operations at Fifty West. In this episode, Molly, Julie, and Max chat about Max's journey from studying biology in college to finding a home at 50 West. Max talks about the branding and can art of 50 West, explains the totally extra way 50 West celebrates his birthday, and the process behind brewing 50 West's fitness beer. You can drink along with Molly from the comfort of home! Join the Brews Less Traveled beer club, get delicious beers delivered monthly, then tune into our weekly interactive virtual beer tastings on Wednesday evenings. Visit https://brewvana.com/product/beer-of-the-month-club to join! Cheers! Subscribe to the most well-traveled beer podcast in the nation! Follow us as we travel the country finding America's BEST undiscovered craft beer! Instagram: Molly - www.instagram.com/molly_brewslesstraveled Brewvana - www.instagram.com/brewvana Facebook: Brewvana - www.facebook.com/brewvana

Welcome to Brew World Order with Mike Kurtin. This is an informative podcast that gets inside the minds of brewery owners. In this episode, I sit down with Bobby Slattery of Fifty West Brewing Co. in Cincinnati, OH. Follow us on Facebook, Instagram, Twitter, Podbean, Spotify, iTunes, Stitcher, Google Podcast, SoundCloud and Youtube, so you never miss an episode.

Bobby Slattery is the founder of 50 West Brewing Company located in Mariemont, OH. He's high energy, he loves what he does and he has a fantastic story that's full of lessons applicable not only to business, but to life in general. 

This week we chat with Luke Scott who has just announced that, after 13 years, he is leaving the Prickly Moses brewery in Victoria's Otways. Luke leaves his current role to join start-up Sou' West Brewing in the old Quicksilver building on Victoria's Surf Coast. Luke is one of those brewers who has seen a lot of his change over his 13 years at the brewery, one that you may not even have heard of if you're not from Victoria, and that's because the business has changed focus as the industry has grown from 100 breweries nationally to somewhere around 500. Luke has seen the business move from a brewery looking for national markets, to a locally focused brewery catering the community. We hear what he has learned and seen change as the craft brewing industry he entered has changed. We also hear about what he has planned for the new venture. Our partners Radio Brews News is proudly presented by Cryer Malt. With over 25 years in the field, Cryer Malt are dedicated to providing the finest brewing ingredients to help brewers create the foundations of a truly excellent beer. Your premium brewing partner and proud sponsors of Brews News. and this is Brews News Week. If you like what we do at Radio Brews News you can help us out by: Sponsoring the show Reviewing us on iTunes or your favourite podcasting service Emailing us at producer@brewsnews.com.au to share your thoughts All letter writers will receive a brews news bottle opener and go into the draw to win a mixed six-pack thanks to our good friends at Beer Cartel who sponsor our letter for the week.

This week we chat with Luke Scott who has just announced that, after 13 years, he is leaving the Prickly Moses brewery in Victoria’s Otways. Luke leaves his current role to join start-up Sou’ West Brewing in the old Quicksilver building on Victoria’s Surf Coast. Luke is one of those brewers who has seen a lot of his change over his 13 years at the brewery, one that you may not even have heard of if you’re not from Victoria, and that’s because the business has changed focus as the industry has grown from 100 breweries nationally to somewhere around 500. Luke has seen the business move from a brewery looking for national markets, to a locally focused brewery catering the community. We hear what he has learned and seen change as the craft brewing industry he entered has changed. We also hear about what he has planned for the new venture. Our partners Radio Brews News is proudly presented by Cryer Malt. With over 25 years in the field, Cryer Malt are dedicated to providing the finest brewing ingredients to help brewers create the foundations of a truly excellent beer. Your premium brewing partner and proud sponsors of Brews News. and this is Brews News Week. If you like what we do at Radio Brews News you can help us out by: Sponsoring the show Reviewing us on iTunes or your favourite podcasting service Emailing us at producer@brewsnews.com.au to share your thoughts All letter writers will receive a brews news bottle opener and go into the draw to win a mixed six-pack thanks to our good friends at Beer Cartel who sponsor our letter for the week.

Host Jonathan Greene talks with Bobby Slattery, owner of Fifty West Brewing in Cincinnati, on how it all got started, building a campus of fun, small batch brewing, their Penny Lane VW Bus and what's next. (Chat with Bobby starts around 13 min mark) Also, Charlie the Chicago Craft Beer Guy joins for a 6-Pack of Questions.

It’s been an interesting week for baseball and the unwritten rules of the sport. So the Scott cracks some Hatchet Job (KCBC), Drew pops some Dunkel Donut (The Alementary Brewing Co.), and Mike chugs some Pineapple Sour (105 West Brewing) and they rate their beers on the unwritten rules of baseball scale: from stepping on the mound on the way back to the dugout all the way up to bat flips. On Deck: Drew talks naked soccer overseas. Mike gets into Melo giving TNT censors headaches. And Scott gives an NBA bubble update including Jimmy Butler making bank on his french press machine and the Hornets announcer with an “autocorrect issue” for the ages. Stick to Sports: The fellas  talk NBA playoff updates, and Kawhi’s place in the GOAT conversation. They break down the drama in the Cleveland clubhouse, with Plesac and Clevinger putting the entire team at risk of a COVID outbreak. And they touch on the B1G waffling about their fall schedule and Rose Lavelle signing with Man City. Do That Hockey: Scott answers the tough questions and Mike tries to pronounce the tough names. Cafeteria Bullies: The fellas roast baseball and all of the dumb unwritten rules. Spittin’ Fire: Mike does a dramatic reading of Dame’s latest track that he dropped from the bubble, “Live From the Bubble.” Be sure to check out our sponsors: Beer Drop (bit.ly/beerdrop) ships award winning craft beer directly to your doorstep. Sign up for a monthly plan, or shop all of the beers available at Beer Drop and get them shipped to you at a $5 flat rate.  Bossman Brands (https://bossmanbrand.com/) to make sure your facial hair is always on point. Use the code SPORTS at checkout for 15% off your entire order. Morning Recovery (http://morelabs.com) guarantees that you’ll wake up after a night of drinking more ready to take on your day. Use the code SPORTS at checkout for 20% off your non-subscription order. Dugout Mugs (http://dugoutmugs.com/craft) for one of a kind beer mugs and openers. Use our link for 15% off your entire order.

Supermarkets are limiting meat purchases as outbreaks of the new coronavirus has shutdown meat-processing plants across the U.S. But never fear, Greater Cincinnatians. "There won't be a shortage of goetta," Glier's Goetta CEO Dan Glier told That's So Cincinnati podcast. Glier's Northern Kentucky-based plant is equipped with a state-of-the-art sanitation system the company installed last year.  Dan Glier also talks about the unique history of the company his dad started in 1946 and whether there will be a Glier's Goettafest on the riverfront this summer. Hint: He's very optimistic.  Also this week, That's So Cincinnati cohosts Jason Williams and Sharon Coolidge discuss protesters outside Dr. Amy Acton's house, 50 West Brewing's new burger bar and the joys of reconnecting with friends. 

In this episode, Maria and Annika get to know Gary Pickering. Gary is the owner of 122 West Brewing and ClickMonster Web Design. Maria also discusses some odd happenings outside of the Red Robin!

(NSFW) This week the Craftsmen talk about a few things happening around Arizona. First up, is the upcoming Strong Beer Festival, and the Arizona Strong err Craft Beer Week. We talk about the events that happen and why we get excited for them but never seem to make it out to any of them. We crack open a Hazy Cat Lady from 12 West Brewing, to discuss the latest news from Noel Garcia former Co-Owner/Head Brewer of 12 West. What that means to the Arizona craft beer scene and what we hope that may mean for us craft beer drinkers. We reveal what our new C&D sticker that we made is, and we talk about what other future merchandise, stickers, and swag we have plans for. Then we go over a current controversy with State 48 and State Forty Eight. Are you confused? So is everyone else. Hope you enjoy this gem!   Our Information: Music Credit: Takotsubo Men The assorted sounds of three ageing humans hitting things in a studio for five days. Beautifully nasty and pretty vile at times but ultimately gorgeous. Enjoy! Intro: Skint But Free Outro: Takotsubo Man Follow them! Facebook: https://www.facebook.com/TakotsuboMen Twitter: https://twitter.com/TakotsuboMen YouTube: https://www.youtube.com/TakotsuboMen Contact us! Instagram: @hoppycraftsmen Twitter: @hoppycraftsmen Facebook: https://www.facebook.com/Hoppycraftsmen/ E-mail: hoppycraftsmen@gmail.com Blog: http://hoppycraftsmenpodcast.com/ YouTube: Hoppy Craftsmen – Craft Beer Podcast Support US! Buy Us a Beer! For as little as a dollar a month you can help a bearded white guy drink a good craft beer. Your generous donation will help supply thousands with the gift of more podcasts and we are pretty sure inappropriate humor as well. Invest in Us!  Rate us on iTunes! Want to help us reach a bigger audience and keep the episodes coming? Then head over to iTunes and Give us a rating and feedback! Tell A Friend! Tell someone you know about our show! If you know that a friend likes or loves craft beer tell them to give us a listen. Or if you know someone who is new to craft beer and you are tired of telling them about the scene, let us be your soap box! Or have an amazing whale that you want to share with the world. Go on your social media platform of choice and give us a shout out. Use the hashtag #hoppycraftsmen and we’ll respond in kind. Probably in some form of emoji and maybe a super rad type of comment. You get the picture.

This week Reneé Bibby, Jeff Snyder and Scott Griessel discuss self-censorship in the media; a complex conversation. Listen in and let us know what you think. SHOW NOTES: 12 West Brewing, Gilbert Arizona, German Pilsner http://12westbrewing.com/ Dollar store fly swatter https://www.dollartree.com/bulk/Fly-Swatter The Hunt https://en.wikipedia.org/wiki/The_Hunt_(unreleased_film) Death WIsh (with Bruce Willis) https://en.wikipedia.org/wiki/Death_Wish_(2018_film) Mad Libs https://en.wikipedia.org/wiki/Mad_Libs A Clockwork Orange https://en.wikipedia.org/wiki/A_Clockwork_Orange_(film) Andrew Dice Clay https://en.wikipedia.org/wiki/Andrew_Dice_Clay Overton Window https://en.wikipedia.org/wiki/Overton_window Manufacturing Consent by Noam Chomsky and Edward S. Herman https://en.wikipedia.org/wiki/Manufacturing_Consent Abby Martin https://en.wikipedia.org/wiki/Abby_Martin 50 Shades of Grey https://en.wikipedia.org/wiki/Fifty_Shades_of_Grey Jack Welch https://en.wikipedia.org/wiki/Jack_Welch Rachel Maddow https://en.wikipedia.org/wiki/Rachel_Maddow Phil Donahue https://en.wikipedia.org/wiki/Phil_Donahue Michel Foucault https://en.wikipedia.org/wiki/Michel_Foucault What are you into this week: Scott’s pick: Bodyguard https://en.wikipedia.org/wiki/Bodyguard_(British_TV_series) Renee’s pick: Fleabag https://en.wikipedia.org/wiki/Fleabag Jeff’s pick: Underwater photography https://jjsnyderphotography.com/ Reneé Bibby is a graphic designer, writer, and teacher. / Tweet + Instagram: @special feather / reneebibby.com Jeff Snyder is a Tucson native who received his B.A. in Anthropology from the University of Arizona. He is the founder of The Bandwagon Fans channel on YouTube, an underwater portrait photographer, and a soldier since 1998. Scott Griessel lives in South Tucson, Arizona with his wife, Anna, who produces What the What. Together they see to the needs of two demanding cats and operate Creatista, a film, video and photography production company. He doesn’t have a superpower, but is pretty good at making breakfast. Anna Harrison Griessel likes to quietly make things happen behind the scene at What the What Podcast and at Creatista.com. --- This episode is sponsored by · Anchor: The easiest way to make a podcast. https://anchor.fm/app --- Send in a voice message: https://anchor.fm/wtwpopcast/message

Coach's Microphone was having issues on this episode but we hope you still enjoy. Any questions, suggestions and/or comments direct them to our Twitter page @BBanterCoach, @jethe_o, @BbanterPapaw

Today we sit down with Robert Sanner of 122 West Brewing. We talk about the challenges of operating under the shadow of Melvin Brewing, starting from scratch in a respected beer scene, the joys of kveik yeast, and much more. Recorded in September 2019. 122 West Brewing Co. 2416 Meridian Street Bellingham, WA 98226 360.306.3285 https://www.122westbrew.com/ Recorded at Dave's house. Episode hosted, engineered & produced by Dave Morales Contact: dave@taptrail.com More information at https://tappedinbellinghamscraftbeerpodcast.simplecast.fm/ Tapped In Content Director: Scott Pelton Sponsorship provided by PSE Green Power and Skagit Valley Malting

(NSFW) It is hard to believe that another year has gone by and another Real Wild and Woody is upon us. Ed and Chris sit down and go over the good, the bad, and oh man did Matt from BRI just break up a fight! That and more is part of our amazing time we had a Real Wild And Woody 2019. Listen in and figure out if you are Real? Wild? or Woody? Our Guest Info: 12 West Brewing 8-Bit Aleworks Wren House Brewing Dark Sky Brewing Helton Brewing Goldwater Brewing Arizona Wilderness Backyard Suds - Use code HCPC for discount! Beer Research Institute Our Information: Music Credit: Takotsubo Men The assorted sounds of three ageing humans hitting things in a studio for five days. Beautifully nasty and pretty vile at times but ultimately gorgeous. Enjoy! Intro: Skint But Free Outro: Takotsubo Man Follow them! Facebook: https://www.facebook.com/TakotsuboMen Twitter: https://twitter.com/TakotsuboMen YouTube: https://www.youtube.com/TakotsuboMen Contact us! Instagram: @hoppycraftsmen Twitter: @hoppycraftsmen Facebook: https://www.facebook.com/Hoppycraftsmen/ E-mail: hoppycraftsmen@gmail.com Blog: http://hoppycraftsmenpodcast.com/ YouTube: Hoppy Craftsmen – Craft Beer Podcast Support US! Buy Us a Beer! For as little as a dollar a month you can help a bearded white guy drink a good craft beer. Your generous donation will help supply thousands with the gift of more podcasts and we are pretty sure inappropriate humor as well. Invest in Us!  Rate us on iTunes! Want to help us reach a bigger audience and keep the episodes coming? Then head over to iTunes and Give us a rating and feedback! Tell A Friend! Tell someone you know about our show! If you know that a friend likes or loves craft beer tell them to give us a listen. Or if you know someone who is new to craft beer and you are tired of telling them about the scene, let us be your soap box! Or have an amazing whale that you want to share with the world. Go on your social media platform of choice and give us a shout out. Use the hashtag #hoppycraftsmen and we’ll respond in kind. Probably in some form of emoji and maybe a super rad type of comment. You get the picture.

This episode is sponsored by the Arizona Craft Brewers Guild. I sit down with Rob Fullmer from The Guild as well as Alex Phillips from Grand Canyon Brewing + Distilling and Sarah Ritchie from 12 West Brewing. We chat about the current state of Arizona beer as well as two huge events coming up at the end of the month: AZ Brewcon and Real Wild & Woody. Get your tickets and listen today!  AZ Brewcon tickets HERE Real Wild & Woody tickets HERE Extra special thanks to Chris Dodson for his awesome production/editing work to help put the audio side of the episodes together Intro/Outro music is "La Negra Tomasa" by the awesome local Arizona band Fayuca Want to show your support and help this show grow? Simply click here, give the show a rating and share some feedback!  

Castle Rock Real Esate with Stephanie Sawin and guest Bill Schimel talk about the secrets to lending and what you should expect when buying a home. Plus they discuss local breweries in Castle Rock such as Wild Blue Yonder, BURLY and 105 West Brewing and fun things to do around town.  

Road trips and Splash balls Sarah is Drinking: The Nothing, Smog City Brewing Rebecca is Drinking: Lemon Frosty IPA, 50 West Brewing   Visit Our Redbubble Store!        iTunes Discussion Group For direct inquiries and information about sponsorships, advertising, guest spots, and PR, please email Podcasthairofthedog@gmail.com  

Josh Wilson and Chris Cooper from 50 West Brewing in Cincinnati are back in the Speakeasy this week with a whole host of delicious treats. The fellas run the style gamut with some Saturday Morning Cartoons (barrel aged stout), Lemon (IPA), and Jam Out (sour). Josh and Chris fill us in on what’s been happening at 50 West and what’s in the pipeline. The crew lays out their picks for their own fast food buffet, ponder the purpose of multiple Rookies of the Year, and decide whether Kyler Murray should go to the MLB or the NFL.In Upper Deck, the guys talk about the Patriots playing the underdog card, KC fans being good people, the Bears organization being mad at Cody Parkey for different reasons than you’d expect, a crazed Eagles fan, the Coors Light Button, and a brewery suing the government.Be sure to check out our sponsors:Minuteman Tickets (www.minutemantickets.com) for all of your sports, concert, or theater ticket needs.Tavour - sign up for an account at http://bit.ly/CBSTavour and get $10 in credit after your first beer.

After a long weekend featuring 11 picks and another 12 college free agents, Bengals director of player personnel Duke Tobin was kind enough to join us for a live BBP event at Fifty West Brewing company on Monday night.  We run through the background and perspective on all 11 picks, discuss the dynamics of making (and not making) draft weekend trades, best picks, asking Tobin to explain himself and primary takeaways from this draft weekend.  Plus, an appearance from Optimistic Bobby and Q&A session with Tobin that includes questions about John Ross, PFF, best and worst pick of his career and monitoring vaping.  Thanks to all who came out, Fifty West for hosting and everyone for following along through the BBP during the entire draft season.

New Brew Review is a bi-weekly bonus podcast.  Each episode a new reviewer from the world of craft beer will try a new brew they have never had before and share what they think of it with you in a bonus podcast. As the reviewer should be trying a new beer, and recording at the same time we hope to capture a very honest review. Not what they hoped it would be or thought it should be. As a note the review does not necessarily reflect those of the Hoppy Craftsmen, but are those of the reviewer. Our Guest Info: 12 West Brewing 3000 E RAY RD BARNONE BLDG. 6, SUITE 110 GILBERT, AZ 85296 480-404-9699 Facebook Twitter Instagram Untappd Ratings Check out full episode interviewing 12 West Brewing Our Information: Music Credit: Takotsubo Men The assorted sounds of three ageing humans hitting things in a studio for five days. Beautifully nasty and pretty vile at times but ultimately gorgeous. Enjoy! Intro: Skint But Free Outro: Takotsubo Man Follow them! Facebook: https://www.facebook.com/TakotsuboMen Twitter: https://twitter.com/TakotsuboMen YouTube: https://www.youtube.com/TakotsuboMen Contact us! Instagram: @hoppycraftsmen Twitter: @hoppycraftsmen Facebook: https://www.facebook.com/Hoppycraftsmen/ E-mail: hoppycraftsmen@gmail.com Blog: http://hoppycraftsmenpodcast.com/ YouTube: Hoppy Craftsmen – Craft Beer Podcast Support US! Buy Us a Beer! For as little as a dollar a month you can help a bearded white guy drink a good craft beer. Your generous donation will help supply thousands with the gift of more podcasts and we are pretty sure inappropriate humor as well. Invest in Us!  Rate us on iTunes! Want to help us reach a bigger audience and keep the episodes coming? Then head over to iTunes and Give us a rating and feedback! Tell A Friend! Tell someone you know about our show! If you know that a friend likes or loves craft beer tell them to give us a listen. Or if you know someone who is new to craft beer and you are tired of telling them about the scene, let us be your soap box! Or have an amazing whale that you want to share with the world. Go on your social media platform of choice and give us a shout out. Use the hashtag #hoppycraftsmen and we’ll respond in kind. Probably in some form of emoji and maybe a super rad type of comment. You get the picture.

After a brutal weekend, the fellas crack some Coast to Coast IPA by 50 West Brewing and commiserate about the Cincinnati sports curse. In true broken fan fashion, they talk about what is the best way to lose a game and the future of Xavier’s Chris Mack, get into the news about the Alliance of American Football announcement from this week, and make fun of MLB for their plan to play games in London. And Mike pays up on another punishment and battle raps Lou the Dog. In Upper Deck, we find out about an interesting lawsuit in Atlanta, just how slow Southwest Airlines customer support is, break down the dumbest bet ever made, discuss the strange circumstances around Michael Bennett’s felony indictment, talk about the Big 3 League hiring the first woman head coach, and laugh at CBS showing crying kids.

In this episode along with co-host Chris Dodson I sit down with Noel Garcia, co-founder of 12 West. We talk about how his obsession for making quality beer and unconcerned approach to what some people may consider failure has helped 12 West become on of the hottest and most revered breweries in the state.  Enjoy the show!

From Freestyle Motocrosser - Hairdresser - Composites Specialist - Short Course Off-road Racer. I sat down with Robert Distler, if you don't know who he is check him out. We talked about his journey through all the different things he has done. How he took a break from riding dirtbikes to cut hair, then got roped back into the scene for one last tour. We talk about his Off-Road racing. Robert races SR1's in the Lucas Oil Regional Series. We also talk about his history with the dunes, he loves driving his prerunner. Robert is a professional fun-haver and don't let him tell you anything different. He has a great mind and is great at so many things. Enjoy! Find Robert on Facebook, and Instagram. @robertdistler Robert is sponsored by 12 West Brewing-12westbrewing.com DWT Wheels and Tires-DWTracing.com Torco Fuels-Torcoracefuel.net Az Solar Wave and Energy Lady and Wolf Salon Mica Watches-Micamove.com Inventor AdamO Nationschoicemortgage.com Don't forget to follow The Dirty Duner Show on Facebook, Instagram, Snapchat, and Twitter. Listen on iTunes, Stitcher Radio, and Google Play. Share with your friends. Visit dirtydunershow.com Make sure to follow our Social Media for upcoming events that The Dirty Duner Show will be involved with.

(NSFW) The Hoppy Craftsmen sit down with Noel Garcia, co-owner and head brewer at 12 West Brewing in San Tan. We discuss how early home brew failures turned into great beers, and an even better brewery. Noel talks about how he likes brewing beer he likes to drink, and pushing those beer styles just a little to see what happens. We learn the origins of one of 12 West’s most popular beers, and why there seem to be so many Rick and Morty references among their beers. Our old friend the Dutch Rudder returns, but this time in the form of a four-man team. Noel schools us on what advice he would give to anyone planning to take on the tremendous task of opening a brewery. He explains how culture here at 12 West means not only being part of the Agritopia community, but meeting and talking with regular patrons as well. We talk about the pros and cons of selling out to the 800 lb gorilla. Last but not least, the Craftsmen have to clear the air about an undeserved review that a local paper published about 12 West Brewing. Our Guest Info: 12 West Brewing 3000 E RAY RD BARNONE BLDG. 6, SUITE 110 GILBERT, AZ 85296 480-404-9699 Facebook Twitter Instagram Our Information: Music Credit: Takotsubo Men The assorted sounds of three ageing humans hitting things in a studio for five days. Beautifully nasty and pretty vile at times but ultimately gorgeous. Enjoy! Intro: Skint But Free Outro: Takotsubo Man Follow them! Facebook: https://www.facebook.com/TakotsuboMen Twitter: https://twitter.com/TakotsuboMen YouTube: https://www.youtube.com/TakotsuboMen Contact us! Instagram: @hoppycraftsmen Twitter: @hoppycraftsmen Facebook: https://www.facebook.com/Hoppycraftsmen/ E-mail: hoppycraftsmen@gmail.com Blog: http://hoppycraftsmenpodcast.com/ YouTube: Hoppy Craftsmen – Craft Beer Podcast Support US! Buy Us a Beer! For as little as a dollar a month you can help a bearded white guy drink a good craft beer. Your generous donation will help supply thousands with the gift of more podcasts and we are pretty sure inappropriate humor as well. Invest in Us!  Rate us on iTunes! Want to help us reach a bigger audience and keep the episodes coming? Then head over to iTunes and Give us a rating and feedback! Tell A Friend! Tell someone you know about our show! If you know that a friend likes or loves craft beer tell them to give us a listen. Or if you know someone who is new to craft beer and you are tired of telling them about the scene, let us be your soap box! Or have an amazing whale that you want to share with the world. Go on your social media platform of choice and give us a shout out. Use the hashtag #hoppycraftsmen and we’ll respond in kind. Probably in some form of emoji and maybe a super rad type of comment. You get the picture.

This week we forget how many weeks are in October.  Rather than miss another week David, Josh, and Christine record an experimental pod outside one of our favorite breweries.  We follow up on the movies we were looking forward too from the fall movie preview and reveal our Halloween costumes.  There is a lot of ambient noise I wasn't able to remove without losing significant quality so just consider it part of the authentic brewery experience. Beers of the week are the various beers we enjoyed from 105 West Brewing in Castle Rock Colorado.