Podcasts about spinneys

Co-host Tiffany Eslick sits down with Chang Sup Shin and Chef Eric Lee for week 9 of The Chef's Counter. Chang and Eric are pioneers of pop-ups in Dubai and form part of the creative force behind Ugly Burger and Ugly Noodles. They've built a cult following through collabs across the city, combining a passion for making great food accessible, and a deep knowledge of Asian ingredients, cultures and cooking traditions. And they just might be bringing Ugly Noodles to a more permanent spot in the city soon – listen in for details!For The Chef's Counter, the duo are bringing a roasted chicken leg with a sweet & savoury glaze, paired with a Hong Kong fried rice to select Spinneys stores this week.The Chef's Counter is our micro-series and an extension of our in-store initiative to support the chefs and food entrepreneurs shaping the UAE's dining scene.Music ID: 5ROQ12DERYHSUUVQ

Chef Wadad Zarzour, co-founder of Doughbai, joins Tiffany Eslick for week 8 of The Chef's Counter. Doughbai is one of Dubai's favourite neighbourhood bistros that's built around the art of slow fermentation sourdough, and delicious Levantine flavours.For The Chef's Counter, Chef Wadad is bringing Doughbai's trio of dips to Spinneys — their signature hand-strained labneh and feta with za'atar, jalapeno & walnuts, the sundried tomato, olives & walnut dip, and the muhamara.The Chef's Counter micro-series is an extension of our in-store initiative to support the chefs and food entrepreneurs shaping the UAE's dining scene.

We're kicking off week 7 of The Chef's Counter with Chef Hadrien Villedieu of Chez Wam. Chef Hadrien is known for his instinctive approach to flavour and has built Chez Wam around the idea of bringing people together over exciting, unexpected food inspired by his travels, experiences and ingredients from around the world.For The Chef's Counter, Chef Hadrien is bringing a Spinneys-exclusive take on Chez Wam's much-loved Poulet au Sprite and a brownie dessert cup.The Chef's Counter is our micro-series and an extension of our in-store initiative to support the chefs and food entrepreneurs shaping the UAE's dining scene.Music ID: 5ROQ12DERYHSUUVQ

Co-host Tiffany Eslick is joined by Chef Vineet Bhatia MBE, to kick off week 6 of The Chef's Counter. Chef Vineet is behind many award-winning restaurants around the world as well as three in the UAE, Indego by Vineet, Indya and the recently opened Naan & Co.Chef Vineet is known for his modern interpretation of Indian cuisine and has spent four decades balancing tradition and technique. For The Chef's Counter, he's bringing two vibrant curry dishes to Spinneys inspired by his Indya spice blends — Coastal Coconut and Fiery Madras.The Chef's Counter is our micro-series and an extension of our in-store initiative to support the chefs, founders and food entrepreneurs shaping the UAE's dining scene.We'll be back after the Eid break with new dishes and a new episode, see you then!

12 May 2026. Spinneys, ADNOC Drilling, ADNOC Gas and e7 Group all release their Q1 2026 numbers on The Business Breakfast. We speak to the C-suite of each company on what's driving performance, how the regional situation has affected operations and what the outlook looks like for the rest of the year.See omnystudio.com/listener for privacy information.

Co-host Tiffany Eslick is joined by Spero Panagakis and Chef Alex Stumpf from BB Social Dining. They're known for their bold Eastern-inspired flavours and strong commitment to local sourcing and are now bringing their signature bang bang chicken baos to select Spinneys stores.BB Social Dining has become one of the UAE's favourite homegrown concepts with venues in DIFC and Time Out Market Dubai.This episode continues our new micro-series called The Chef's Counter, an extension of our recently launched in-store initiative to support the chefs, founders and food entrepreneurs shaping the UAE's dining scene.The past five weeks have been a great start, with cookies, bagels, salads, pastelitos, tacos and baklava launched in stores from a range of talented chefs.

Co-host Tiffany Eslick is in conversation today with Chef Shaw Lash, known for her dedication to authentic Mexican cuisine. Chef Shaw has spent decades refining her craft across Mexico, the U.S., and Europe. Today, she brings that dedication and passion to Dubai through Lila Taqueria and Lila Molino, using traditional methods of nixtamalisation to create authentic tortillas, chips and exceptional masa. This episode continues our new micro-series called The Chef's Counter, an extension of our recently launched in-store initiative to support the chefs, founders and food entrepreneurs shaping the UAE's dining scene. The past three weeks have been a great start, with cookies, bagels, salads, pastelitos, and baklava launched in stores from a range of talented chefs. Chef Shaw also shares the mouth-watering dish coming to select Spinneys stores this week, and how collaboration and food connect people and communities.

Send us Fan MailWhat starts with olives on a kitchen counter becomes a life built around food, travel, stories, and bringing people to the table.Chef JKP sits down with Tiffany Eslick, content and creative director at Spinneys, food writer, podcaster, and founder of Tiff's Table.From climbing onto kitchen counters for olives as a child to leading content across one of the region's most respected food brands, Tiffany shares a path shaped by risk-taking, reinvention, and an enduring obsession with ingredients, stories, and people.At its heart, this is a conversation about craft. About writing with depth, building a point of view, trusting unexpected turns, and how food can become both profession and personal language.WHAT YOU WILL HEAR IN THIS EPISODE• Tiffany's childhood in South Africa and the food memories that shaped her palate• How a path once aimed at law and politics led into publishing, media and storytelling• Lessons from Switzerland, London and learning through discomfort• Her years in magazine publishing and building a career in travel and food journalism• What it was like leading Etihad's in-flight magazines and writing around the world• How she approaches travel writing, pitching stories and finding original angles• Why hiring people better than you can change everything as a leader• The thinking behind Spinneys' content ecosystem, from magazine to social to storytelling• Why she went to Ballymaloe Cookery School and what it changed in her relationship with food• The story behind Tiff's Table, supper clubs, and her dream of a future culinary retreat in GreeceCHAPTERS00:00 Childhood food memories and growing up in South Africa08:00 Switzerland, risk taking and finding a creative path18:00 London, publishing and early career lessons33:00 Travel writing, Etihad and building a global editorial career52:00 Writing craft, pitching ideas and storytelling structure01:14:00 Spinneys, content leadership and building Nourish magazine01:28:00 Ballymaloe and returning to school for food01:40:00 Tiff's Table, supper clubs and cooking as community01:53:00 The future of food media, print and long form storytelling02:28:00 Quick fire round and advice for aspiring writersFOLLOW THE GUESTTiffany EslickInstagramhttps://www.instagram.com/tiffany_eslick/FOLLOW CHEF JKPInstagramhttps://www.instagram.com/chefjkppodcastLinkedInhttps://www.linkedin.com/in/james-knight-paccheco-447b1b17TikTokhttps://www.tiktok.com/@jamesknightpacchecoPROUDLY BROUGHT TO YOU BY VALRHONAValrhona partners with chefs and artisans to elevate chocolate through craftsmanship, innovation, and a commitment to a more sustainable cocoa industry.Website:https://www.valrhona.com/en/valrhona-middle-east-africa-and-indiaSUPPORT THE SHOWStay hydrated with the Chef JKP thermos flask.Get yours here: https://pay.ziina.com/chefjkp/RKwVHDfpNSupport the showFollow The Chef JKP Podcast on Instagram HERE

We're continuing The Chef's Counter, our new micro-series and an extension of our recently launched in-store initiative to support the chefs, founders and food entrepreneurs shaping the UAE's dining scene. Co-host Tiffany Eslick is in conversation with Stasha Toncev and Chef Milan Jurkovic, the team behind 21grams, the much-loved homegrown restaurant that has introduced Dubai to the warmth, soul and generosity of Balkan hospitality. They're bringing their signature chocolate hazlenut baklava into Spinneys as part of The Chef's Counter. They also talk about how Dubai's hospitality community has rallied around one another during challenging times and the power of food to bring people together. We'll be spotlighting a different voice from the community in stores each week, so come check it out! Music ID: 5ROQ12DERYHSUUVQ

Shining a spotlight on culinary talent across the region, Spinneys has introduced The Chef’s Counter - a platform designed to bring audiences closer to the stories, inspiration, and flavours behind some of the UAE’s most beloved chefs. Women’s health extends beyond just food and movement. Nutritionist Rashi Chowdhary walks us through everything from lowering cortisol levels to balancing blood sugar, and much more. The Neighbourhood Food Hall has added a new layer of flavour to our mornings. Founder and restaurateur Nicky Ramchandani shares how the space goes beyond dining, championing local musicians and creating a vibrant community hub. Meet the country's first honesty-based, unmanned bakery: The Noble Sourdough. Drop by, pick up your freshly baked loaf of choice, and pay seamlessly via QR code. We are ready for it.See omnystudio.com/listener for privacy information.

Today we're introducing a new micro-series called The Chef's Counter, an extension of our recently launched in-store initiative to support the chefs, founders and food entrepreneurs shaping the UAE's dining scene. Co-host Tiffany Eslick sits down with Chef Kelvin Cheung of Jun's and 852 Bakery to launch the series. Chef Kelvin continues to actively champion fellow chefs and is now bringing a selection of dishes to select Spinneys stores as part of the Chef's Counter. They talk about the power of community, and the importance of showing up for one another. We'll be spotlighting a different voice from the community in stores each week, so come check it out!

08 Apr 2026. How easy (or not) will it be for energy companies to get oil flowing again through the Strait of Hormuz, and what has five and a half weeks of closure actually done to global energy markets? We speak to economist Jeanne Walters and energy expert Matt Stanley. Plus, Union Properties pays its first dividend in 11 years, we speak to the CEO. And the company that drew up a 'conflict plan' in week one tells us how it’s played outSee omnystudio.com/listener for privacy information.

We get an update on malls and grocery stores from Majid Al Futtaim and Spinneys' top management + Kris Fade is upset with Priti Maik + Nala's What to Watch is back!See omnystudio.com/listener for privacy information.

12 Mar 2026. Primark is just two weeks away from opening its first UAE store. John Hadden, CEO of Alshaya Group, explains how the launch is staying on track despite challenging circumstances. Plus, Spinneys GM Tom Harvey discusses getting creative to secure supplies, Sam Achampong of CIPS covers major shipping lines suspending cargo bookings to and from the Arabian Gulf, and John Lyons of Espace Real Estate explains what the latest data shows in Dubai’s property market as investors ask questions.See omnystudio.com/listener for privacy information.

We appreciate just how amazing Dubai Police and the government have been handling the situation and one residential building was unfortunately affected and we speak to a resident + We speak to Tom Harvey, General Manager of Spinneys about panic buying in the UAE + Kris Fade is into Pilates nowSee omnystudio.com/listener for privacy information.

We're meeting hotel and restaurant managers who want us all to understand the pressure hospitality staff are under, and what we can do to help them, as well as ourselves, feel a sense of normality. We're also discussing food security - Tom from Spinneys and Yazen from Emirates Bio Farm are keeping us all reassured. William Mullally is in studio with entertainment recommendations for all ages and stages. And we have info a lot of parents have been looking for - we're talking spring camps and safety!See omnystudio.com/listener for privacy information.

02 Mar 2026. Amid heightened regional tensions and airspace disruptions, UAE authorities are urging residents not to panic-buy. We speak to Spinneys and Choithrams on food stocks and supply levels, a hotelier on supporting guests during disruption, energy expert Matt Stanley on oil and supply chains, and Deliveroo and logistics operators on keeping goods moving.See omnystudio.com/listener for privacy information.

13 Feb 2026. It’s earnings season: Spinneys posts its biggest-ever store expansion in 2025, CEO Sunil Kumar walks us through the numbers. ADNOC Drilling reports its strongest year to date, CFO Youssef Salem crunches the results. And talabat reveals its latest performance, we speak to CFO Khaled Alfakesh. Plus, with Ramadan approaching, IKEA launches an iftar experience - yes, among the flatpack furniture.See omnystudio.com/listener for privacy information.

13 Jan 2025. ADNOC Distribution has opened one of the world’s largest fast EV charging hubs on the E11 between Dubai and Abu Dhabi, capable of charging up to 60 cars at once. We ask CMO Jacqueline El Boghdadi just how fast “fast charging” really is. Plus, as the World Future Energy Summit kicks off, sustainability expert Tanzeed Alam explains what it will actually mean for businesses in 2026. We also speak to Parkin about its new tie-up with Spinneys and the future of paid parking in the UAE. And former Gong and Clari content chief Devin Reed tells us why LinkedIn matters more than most people realise.See omnystudio.com/listener for privacy information.

08 Jan 2026. Parkin has entered into a management agreement with Spinneys and Waitrose to deploy parking solutions across six selected retail locations in Dubai. How will it work? We ask Tom Harvey, GM of Spinneys. Plus, Saudi Arabia is opening its property market to foreign investors from January 21. What could it mean for the Saudi economy and real estate sector? We get analysis from Knight Frank and a real estate lawyer from Mohamed Ghanem and Associates Legal Consultancy. And with the UAE’s new sugar-based tax now in force, we ask PepsiCo what it means for soft drink prices and product strategy. Finally, as construction tops out on the $3.9bn Wynn Al Marjan Island, we hear from the new head of RAK Tourism on what the resort means for the emirate’s ambitions.See omnystudio.com/listener for privacy information.

HEADLINES:• Dubai Is Going Cashless Very Soon • Dubai Is Paying AED 10 Million To Help Families Struggling With Rent • Community Pays Tribute To The Four Brothers Who Passed Away In Abu Dhabi Car Crash • Spinneys & Waitrose Announce Paid Parking • From Kitchen DJ to Global Dancefloors: Meet Crazy Auntie Ann

06 Jan 2025. The UAE’s new sugar-based tax is now live. Will it push up prices on fizzy drinks and sweetened products? We ask Spinneys whether shoppers will feel it at the till. Plus, BYD is now the world’s biggest EV company, we speak to Al-Futtaim about demand in the UAE. And UAE banks are switching off OTPs for online purchases. What does that mean for security and customers? We break it down with Abu Dhabi Islamic Bank.See omnystudio.com/listener for privacy information.

15 Dec 2025. It’s Christmas-nomics. We break down festive spending in 2025 - from turkeys and chocolates to premium treats, with Spinneys. Plus, Talabat CEO Tomaso Rodriguez on why he’s stepping down, and our C-Suite Series with HSBC continues as Kitopi co-founder Saman Darkkhan talks about scaling a UAE unicorn and what comes next.See omnystudio.com/listener for privacy information.

12 Nov 2025. Abu Dhabi is building a citywide network of air taxi vertiports, with more than 10 sites planned and the first two ready early next year. We get the full story from Skyports CEO Duncan Walker. Plus, it’s earnings season in the UAE. We break down Q3 results with the C-suites of Fertiglobe, Spinneys, Dubai Taxi Company, and Emsteel.See omnystudio.com/listener for privacy information.

11 Nov 2025. Abu Dhabi Global Market is marking 10 years, but what will the next decade look like? We speak to Arvind Ramamurthy, Chief of Market Development, about ADGM’s growth, its role in the UAE’s financial landscape, and what’s next for the capital’s global ambitions.Plus, Autonomous Week takes over Abu Dhabi, bringing the world’s top mobility and AI innovators together, The Business Breakfast’s Fiona Nicole Mee reports from the event.And in Sharjah, BEEAH Group CEO H.E. Khaled Al Huraimel unveils Khalid Bin Sultan City, the emirate’s new blueprint for sustainable living.See omnystudio.com/listener for privacy information.

30 Oct 2025. The US Federal Reserve has cut interest rates by a quarter of a percent and the UAE Central Bank followed immediately. We ask economist Daniel Richards what this means for UAE borrowers, savers, and the wider economy. Plus, the UAE’s ambassador to Japan, His Excellency Shihab Ahmed Al Faheem, joins us live as Asia takes centre stage this week. And it’s Halloweenomics - with cocoa prices climbing, we find out from Spinneys what that means for your sweet treats this season.See omnystudio.com/listener for privacy information.

03 Oct 2025. Abu Dhabi’s GDP grew 3.8% in Q2 compared with a year earlier, with the non-oil economy up 6.6% to its highest quarterly value ever, now making up nearly 57% of the emirate’s economy. We break down the numbers with Emirates NBD economist Ed Bell, alongside the IMF’s 4.8% UAE growth forecast following its Article IV review. Plus, Yango has signed a deal with Etihad Rail, we ask their regional SVP of Operations what’s behind the partnership. And Dubai Duty Free continues a string of record-breaking months, we hear from the boss on what’s driving sales.See omnystudio.com/listener for privacy information.

We're kicking off our new season with the wonderful Natasha Sideris, founder of Tasha's Group—the company behind amazing concepts like Tasha's, Avli, Flamingo Room, Bangalo34, Nala, Galaxy Bar and more. Natasha shares her journey from not wanting to be in the restaurant business to celebrating 20 years of Tasha's. They also talk about the 15 restaurant openings they're opening over the next year & Natasha's favourite South African foods. This episode is part of the South African edition of the Nourish magazine, which is in Spinneys stores now!

A throwback to one of Tiff's favourite episodes from this season with Chef Will Goldfarb at the gorgeous Anantara The Palm Dubai Resort. Chef Will has been running the award-winning Room4Dessert in Bali for a decade now and he shares how they've expanded their space around the original restaurant. He also talks about what they've learned from traditional Bali philosophy and doing things in harmony with nature. Nourish by Spinneys is currently on a summer break and will be back with new episodes in September.

HEADLINES:♦ Spinneys Enters Kuwait Through Joint Venture with Alshaya Group♦ HSBC Cuts Wealthy Middle Eastern Clients as Lombard Odier Exits Abu Dhabi♦ Syria to Revalue Pound, Introduce New Banknotes to Restore Confidence♦ Sharjah Entrepreneurship Leader Urges Crackdown on Late SME Payments Newsletter: https://aug.us/4jqModrWhatsApp: https://aug.us/40FdYLUInstagram: https://aug.us/4ihltzQTiktok: https://aug.us/4lnV0D8Smashi Business Show (Mon-Friday): https://aug.us/3BTU2MY Lovin 10 Vote Link: https://lovin.co/lovins/?site_id=14

A throwback to one of Devina's favourite episodes from this season with Chef Eva Halasa and her daughters, Lilian & Emilie Rihani. The three of them came together post-COVID to launch ‘Three by Eva' and ‘Masterclass by Three'. It was the first times we had three guests on a single episode, and is one of the funniest interviews we've had to date! Nourish by Spinneys is currently on a summer break and we'll be back with new episodes in September.

Hosts Tiffany Eslick and Devina Divecha look back at some of their favourite moments from the third season of Nourish by Spinneys. We'll be back with new episodes in September. See you then!

Co-host Tiffany Eslick sits down with Ahmad Al Marri, founder of Canvas Gelato, one of the UAE's favourite ice cream brands. They indulge in some delicious ice cream for breakfast, made with Discover by Spinneys' Scottish strawberries. They also talk about the origins of Canvas Gelato, how they come up with extraordinary flavours, and the evolution of the culinary scene in Dubai.

„Dieses Buch ist eine Zeitmaschine“, sagt Wissenschaftsreporter Frank Wittig über das neue Buch von Laura Spinney. In „Der Urknall unserer Sprache“ geht es um die Entstehung der größten Sprachfamilie der Welt.

21 Feb 2025. That's for basic food including rice, chicken and vegetables. Economy Minister Abdullah bin Touq al Marri said the new tracker would: “ensure fair pricing and protect against inflationary shocks.” We get more details with the boss of Spinneys, Tom Harvey and what impact could it have on inflation with Economist Dan Richards of Emirates NBD. Plus, the CEOs from two of Dubai’s biggest private real estate developers: Farhad Azizi and Katralnada Binghatti. See omnystudio.com/listener for privacy information.

13 Feb 2025. Dr. Trefor Murphy of Cooper Fitch has been looking at bonuses and payouts in the UAE and Saudi. Plus, we speak to the boss of Spinneys, after the supermarket’s 26% jump in pre-tax profit. And big IPO announcement from the CEO of Alpha Data, Fayez Ibbini.See omnystudio.com/listener for privacy information.

We've got an exciting new range of meats and sandwiches at the Spinneys deli counter in collaboration with Mattar. On this special episode to celebrate the launch, Tiffany Eslick speaks to the pitmaster himself, Hattem Mattar, about the new range, some of his favourite recipes, and the all new Reuben sandwich made with their signature 14-day aged pastrami.

08 Nov 2024. We talk corporate earnings: the CEO of Spinneys joins us live, while aviation lawyer Nick Humphrey crunches the numbers on Emirates. Plus, as Italy's furniture exports to the UAE hit well over 200 million dollars - we're joined by the Italian Trade Commissioner to the UAE. See omnystudio.com/listener for privacy information.

In this episode, co-host Tiffany Eslick goes behind the scenes of the Spinneys Local Business Incubator Programme. She chats to two winners from the 2023 edition, Neeti Tandon Kashyap, founder of Curate Home, and Claire Kanj, founder of Marsh ‘N' Mallow – who share their journeys within the programme, the inspiration behind their products, and their advice for future finalists. Tiff also speaks to Tom Harvey, Spinneys' commercial general manager and the driving force behind the programme, about its origins and the global success of its early winners.

If you've ever wondered how the food looks as amazing as it does in the Spinneys' magazine, Nourish, today's episode has the answer! Co-host Tiffany Eslick sits down with food stylist, recipe developer and food photographer Katelyn Allegra. Katelyn has been working with magazines and on TV for over a decade now, and tells Tiff how she works with brands to develop their style, and how she continues to stay inspired. She also has tips for anyone who wants to improve their food photography game or explore styling.

09 Aug 2024. It's all about earnings season. We speak to Etihad boss Antonoaldo Neves on their 48% increase in profit after tax - where's that growth coming from? Plus, the CEO of Spinneys joins us live in studio to discuss record revenue at the supermarket chain. And, as travel insurance demand surges 182% in UAE we speak to PolicyBazaar.ae about what's driving the increase.See omnystudio.com/listener for privacy information.

21 Jun 2024. We get reaction to that rate decision from Henk Potts of Barclays – and where to invest YOUR savings right now, amid political upheaval in Europe. Plus, we hear from Spinneys commercial boss Tom Harvey as they're set to open in Saudi Arabia next week. And summer-nomics continues - we speak to the boss of the Coca Cola Arena to find out if you can get the big artists here in summer and if you'd want to.See omnystudio.com/listener for privacy information.

10 May 2024. We'll have the latest from the trading floor as Rich was down there to keep his eye on the share price. We'll also have the latest on Eitad's earnings and aspirations for growth as we hear from CEO Antonoaldo Neves. Wayne Beifus, Chief Financial Officer, ADNOC Distribution tells us about their Q1 2024 net profit of $165 million before tax, up 13% year-on-year and we'll hear from Faraz Ahmed, Research Director, JLL MENA about over 30,000 residential units that are set to be delivered in the UAE by the end of the year. Plus, we have an extended exit interview with a Dubai retail legend, who's retiring after 41 years leading Dubai Duty Free. Colm Mcloughlin joins us to talk about the highlights of his epic career at DDF.See omnystudio.com/listener for privacy information.

02 May 2024. We have the latest on that rate decision from Fed chair Jay Powell and what it means for the UAE with economist Jeanne Walters of Emirates NBD. We also take stock of Spinneys share sale after it raised 375 million dollars in IPO, with CEO Sunil Kumar. And, we'll look at the effects of the last rains on the UAE's stock of new and second hand cars ... and how to avoid buying one that's taken a bath if you're in the market. That's with Glenn Harwood of AlgoDriven. Plus, with the 9% profit tax looming ever closer, we talk tax with John Casey of Virtuzone.See omnystudio.com/listener for privacy information.

Floyd Mayweather is allegedly banned from leaving Dubai until he repays outstanding debts, a new $13.6K fine for real estate brokers announced, Spinneys has become the most oversubscribed private listing in DFM history, we reveal the Nakheel chiefs who left after the CEO's departure, “If you don't show up, we don't get paid,” says a salon owner on a cancellations policy, UAE insurance companies have raised prices by 30% after the storm and SWVL has posted $3.1M net profit

Saudi, UAE take legal action against influencer who slammed Dubai during floods, ADQ acquires 49% stake in Plenary Group, Jeddah's King Abdulaziz Airport ranks first in March with over 15 million passenger annually, how Dubai's RTA has helped millions, Spinneys kicks off Dubai IPO and the future-obsessed Dubai entrepreneur who wants to freeze her body

23 Apr 2024. We speak to Sonny Ridgewell, Managing Director of insurance brokers-  Beneple - about the number of motor claims expecting to exceed AED 1 billion following last week's floods. We also get his reaction to the latest news from The UAE Central Bank as they're instructing insurance companies to pay up for flood damage - the directive covers all homes and cars with “comprehensive” policies. Plus, the CEO of Dubai Financial Market, Hamed Ali, joins us live in studio for an extended interview on the UAE's IPO boom. We also cross live to Australia to speak to Jessica Amir, Market Strategist, moomoo about Tesla's shares falling 3% overnight. And, as Spinneys sets the price range for its IPO we hear from Samer Deghaili, Co-Head of Investment Banking (MENAT), HSBC.See omnystudio.com/listener for privacy information.

17 Apr 2024. We look at the impact of wild weather and what could it mean for the insurance industry with various experts: AFIA Insurance Brokerage Services LLC, octopus & GIG Gulf. Plus, we speak to the CEO of Spinneys, Sunil Kumar, about the company's growth plans on the back of its IPO announcement.See omnystudio.com/listener for privacy information.

How the weather is affecting business in the UAE, prominent businessmen say long Eid holidays bad for business, Spinneys will go public with 25% stakE, Abu Dhabi AI group gets $1.5bn from Microsoft and The Four Seasons has launched its own private jet for $115K a day

16 Apr 2024. We have the latest on the news that Spinneys is to go public, selling 25% of its shares before listing on the DFM. Plus, as the IMF spring meetings kick off in Washington, we speak to one economist in the thick of the action: IMF veteran Masood Ahmed. And, after Eid Al Fitr saw flight price spikes - are we all booking early for Eid Al Adha? We'll speak to travel expert Emily Jenkins and the travel number crunchers from research firm STR.See omnystudio.com/listener for privacy information.