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40 episodes with mptv
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2 episodes with mptv
2 episodes with mptv
2 episodes with mptv
2 episodes with mptv
Join Justin and special guest co-host and editor of DMR Books D.M. Ritzlin as they chat with legendary writer Michael Moorcock about the history of the Runestaff, the origins of Dorian Hawkmoon, Count Brass, the influence of the county of Cornwall on Prince Corum, and more!Link to Michael Moorcock episode #1:https://www.youtube.com/watch?v=v7wMZeIueTcLink to Michael Moorcock episode #2:https://www.youtube.com/watch?v=MpTV-w_TbbYMichael Moorcock bio:“Michael John Moorcock (born 18 December 1939) is an English writer, particularly of science fiction and fantasy, who has published a number of well-received literary novels as well as comic thrillers, graphic novels and non-fiction. He has worked as an editor and is also a successful musician. He is best known for his novels about the character Elric of Melniboné, which were a seminal influence on the field of fantasy in the 1960s and 1970s.As editor of the British science fiction magazine New Worlds, from May 1964 until March 1971 and then again from 1976 to 1996, Moorcock fostered the development of the science fiction "New Wave" in the UK and indirectly in the United States, leading to the advent of cyberpunk. His publication of Bug Jack Barron (1969) by Norman Spinrad as a serial novel was notorious; in Parliament, some British MPs condemned the Arts Council of Great Britain for funding the magazine.[4] In 2008, The Times named Moorcock in its list of "The 50 greatest British writers since 1945".Moorcock is also a recording musician; he has contributed to the music acts Hawkwind, Blue Öyster Cult, Robert Calvert and Spirits Burning, and to his own project, Michael Moorcock & The Deep Fix. “Monsters, Madness and Magic Official Website. Monsters, Madness and Magic on Linktree.Monsters, Madness and Magic on Instagram.Monsters, Madness and Magic on Facebook.Monsters, Madness and Magic on Twitter.Monsters, Madness and Magic on YouTube.
In 2016, my business coach said I should hire a cameraman to catch the journey of my biz. Fast forward seven years and now there's an entire media team dedicated to making me look good online! Today on MPTV we have Peter Glenn in-studio – he's like the puppeteer controlling everything Matt Plapp does across social platforms. Tune into this episode as we explore what Pete has learned so far and how AI is helping him make life easier (and maybe even turn Matt into a genius).
Are you a restaurant owner? Then pay attention! If we've learned anything from recent visits to local restaurants, it's that an extra set of eyes can make all the difference. Making sure your establishment pays close attention to even its tiniest details is essential for making guests feel comfortable and welcome - after all, no one wants their meal interrupted by someone else's mess. Let this MP TV episode serve as motivation; don't let something small go unnoticed in your business – because customers notice everything. For more restaurant marketing content check out my other channels linked below: https://mattplapp.live/MP-Entrepreneur https://mattplapp.live/MP-Shorts https://mattplapp.live/MP-Restaurant-Marketing-Expert If these problems sound familiar and you think your restaurant would benefit from working with my team of experts, click the link below: https://americasbestrestaurants.com/get-featured #restaurantcleaning #Businesscleanliness #Restaurantownerpodcast
In this episode of MP TV, we take another look at the importance of telling your story! I kick this episode with a saying that Guy Fieri recently told me: "Music sounds different when you know the story of the band, and food tastes better when you know where it came from". That quote has stuck with me for a couple of months now and I think it's time we explain how useful it can be for your restaurant or business! Tell Your Story!
MPTV What Are you missing EVERY Month?! In episode 119 of MPTV were talking about July! I'm going to give you a deep dive into how my brain works and different opportunities for successful restaurant marketing throughout the month. Sure you're probably saying "the month is almost over" and you're right, but if I told you what to do next month it would be too easy! In this podcast you can expect to hear about: How to outsmart your completion. The correct way to use social media to promote a holiday. Ways to create a conversation with your fanbase. What's to come for our social media guide. And much more! Be sure to like, comment, and subscribe wherever you listen to your podcasts so you never miss an episode of MPTV! Check out my YouTube channel for even more restaurant marketing content: https://mattplapp.live/YT
Today, I sit down with a long-time friend, Doug Smith! He's the director of sales for America's Best Restaurants and today, we dive DEEP into some of our favorite stories and valuable lessons we've learned over the years. Tune in as we talk about: - Intel - Fake Names - Wrong-Sized Chests - Frequency - Pure Laziness www.MPTV.watch
Matt Plapp and his team have been to more restaurants than anyone. Since 2021, they've taken cross country to visit and document America's best independent restaurants. And they've learned what separates successful restaurants from struggling ones. Matt joins us on the Restaurant Growth Podcast to chat about:His career in radio advertising to restaurant marketingWhat 90 to 95% or restaurant are not doing—but should beA ton of creative ways to collect customer data The importance of storytellingWhether or not Matt has taken his van to HawaiiAnd more!The Restaurant Growth Podcast is presented by 7shifts and hosted by DJ Costantino.Meet Matt PlappFirst, I'm a husband to Christy for the past 20 years, then a father to Paige & Cole. Next I'm an AVID marketer, CrossFitter, Author, Speaker, Consultant & Business Coach. I've owned my marketing firm since 2008 and since then we've helped hundreds of companies market with a purpose, that purpose is ROI! Since 2016 our main focus has been to help independent restaurants and today we help restaurants all over the country.I commonly get asked, “Matt what do you do”?#1 I'm the CEO of America's Best Restaurants. We help independent restaurants tell their stories, acquire customers and build sales momentum.#2 I've written 3 books on restaurant marketing and my 4th is coming out late 2023#3 I've personally traveled to over 1,000 restaurants to understand what works and what doesn't, when it comes to restaurant marketing. CLICK HERE to see what I learned on that path.#4 I'm the host of two podcasts. MPTV is my podcast talking to restaurant owners and fellow entrepreneurs. Restaurant Expert Roundup is the 2nd podcast where I interview authors and influencers in the restaurant business.At the end of the day, I exist to help independent restaurant owners WIN! And this didn't start yesterday. It started in 1999 when I first started helping restaurants working for WGRR 103.5 with radio advertising. By 2008 I had become an accidental expert in digital marketing and turned my attention to consulting. Fast forward to 2015 and I'd created an online marketing strategy that helped restaurants FINALLY see results with their marketing and build their customer database like never before.About 7shiftsSince 2014, 7shifts has helped restaurant managers schedule, evaluate, and communicate with their workforce. Our team is comprised of people who live and breathe restaurant culture and strive to help our customers simplify team management, every single day.
Matt Plapp and his team have been to more restaurants than anyone. Since 2021, they've taken cross country to visit and document America's best independent restaurants. And they've learned what separates successful restaurants from struggling ones. Matt joins us on the Restaurant Growth Podcast to chat about:His career in radio advertising to restaurant marketingWhat 90 to 95% or restaurant are not doing—but should beA ton of creative ways to collect customer data The importance of storytellingWhether or not Matt has taken his van to HawaiiAnd more!The Restaurant Growth Podcast is presented by 7shifts and hosted by DJ Costantino.Meet Matt PlappFirst, I'm a husband to Christy for the past 20 years, then a father to Paige & Cole. Next I'm an AVID marketer, CrossFitter, Author, Speaker, Consultant & Business Coach. I've owned my marketing firm since 2008 and since then we've helped hundreds of companies market with a purpose, that purpose is ROI! Since 2016 our main focus has been to help independent restaurants and today we help restaurants all over the country.I commonly get asked, “Matt what do you do”?#1 I'm the CEO of America's Best Restaurants. We help independent restaurants tell their stories, acquire customers and build sales momentum.#2 I've written 3 books on restaurant marketing and my 4th is coming out late 2023#3 I've personally traveled to over 1,000 restaurants to understand what works and what doesn't, when it comes to restaurant marketing. CLICK HERE to see what I learned on that path.#4 I'm the host of two podcasts. MPTV is my podcast talking to restaurant owners and fellow entrepreneurs. Restaurant Expert Roundup is the 2nd podcast where I interview authors and influencers in the restaurant business.At the end of the day, I exist to help independent restaurant owners WIN! And this didn't start yesterday. It started in 1999 when I first started helping restaurants working for WGRR 103.5 with radio advertising. By 2008 I had become an accidental expert in digital marketing and turned my attention to consulting. Fast forward to 2015 and I'd created an online marketing strategy that helped restaurants FINALLY see results with their marketing and build their customer database like never before.About 7shiftsSince 2014, 7shifts has helped restaurant managers schedule, evaluate, and communicate with their workforce. Our team is comprised of people who live and breathe restaurant culture and strive to help our customers simplify team management, every single day.
On this episode of MPTV I cover a very important topic, Fathers Day! Holidays like this are a great time for businesses to reach out to their customers. The problem is most businesses use the same tactics for these holidays. It is time you start swimming in the blue ocean and take a different approach to contacting your customers during the holidays.
In this special episode of MPTV, I am with my friend Shawn Walchef, CEO of Cali BBQ! Shawn and I hosted a podcast seminar at America's Best Restaurants headquarters. During this seminar, we took a deep dive into the importance of creating content while being a business owner. Shawn and I have found great success with our practices and would love to share them with you! Check out this podcast to learn about the formulas we use to make killer content that markets our businesses effectively.
On this episode of MPTV I discuss the importance of retention! Mastering the skill of retaining your customers will help your business grow. I also discuss the importance of capitalizing on holiday marketing correctly.
On today's episode I have my banker Lytel Thomas. Lytel is the president of First National Bank! In this episode we talk about the importance of local relationships for small business owners.
On this episode I have my friend and successful entrepreneur BJ David on. BJ grew up in a very successful line of entrepreneurs mainly in the restaurant business. BJ knows the ins and outs of the restaurant industry but he was looking to do something new. Check out this episode to learn about how BJ got into the business he is in today.
In this episode I figure out if I am a basic b!thc or not. I had a restaurant reach out to me and say my book was basic.Our company does a great job executing the basics that most people struggle with! Executing the basics is what makes companies successful.
On today's episode I have my old friend Steve Cain on. Steve is a retired business owner that made a huge impact on my career in marketing! Steve and I first started working together in 2010 during the early days of video marketing!
On this episode of MPTV I have Paul Miller! Paul Miller owns Bircus Brewery in Kentucky. Bircus brewery is the first of its kind in the United States, it is a crowdfunded brewery! They have amazing beer and incredible shows they put on! I had a great time on this episode, I know you will love it! Check out this podcast to learn more about Bircus.
Today I went to Cleveland to visit restauranttopia. I met with Brian and Anthony of Hillcrest. All three of us share a common passion for helping out independent restaurants. Check out this episode to hear our views on the independent restaurant market.
In today's episode I have my friend Andrea Ansubiguan. Andrea is the owner of the European Cafe. She has been the owner for the past 8 months. Andrea and I share similar views on the restaurant industry. In this episode we discuss her opening the restaurant, marketing tactics, and red ocean vs blue ocean.
On this week's episode Matt Plapp has an in depth conversation with ABR employee Teresa Martin. Matt and Teresa share similar views when it comes to marketing independent restaurants. Teresa grew up in a town of 500 people and knows how hard it is for businesses in small towns to gain attention. Check out today's episode if you would like to learn some tips and tricks for marketing your business!
In today's episode of MPTV, Matt discusses the importance of the statement “Money Follows Attention”. The big question is are you doing what it takes to get the attention for the money to follow? Matt goes over what your business can do to get the attention of customers in order to grow your business.
On today's podcast
This week on MPTV, Matt
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Welcome To Deep Works Studios, once again
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On this week’s episode of MP TV, Matt sits down with Annamarie Chestnut of Annamarie’s in Royersford, Pennsylvania. The pair chat about:
Let's all breathe acai of relief because a new episode of MPTV is here! This week, Matt and the owners of Frutta Bowls, an acai bowl and health food restaurant, to discuss:
Machinery Pete talks with Kurt Miller, Director of Used Equipment for Heritage Tractor, a 21-store John Deere dealership in MO, AR, KS, NE and OK, about their unique new -1% Finance Program (They Pay You!) on any of 65 used combines they have for sale. Since the program started three weeks ago, they've already sold 22 combines. Pete and Kurt also talk about the latest trends in the farm equipment market through the crazy year of 2020. Pete ends the episode with a shout-out to an inspirational hero of his, a Minnesota legend, who recently passed away at the age of 100. [:30] - Machinery Pete gives an update on what’s been happening on MPTV [1:48] - 2020 Machinery Pete Thanksgiving Cyber Sale [2:33] - Preview of interview with Kurt Miller [4:45] - Conversation with Kurt begins [6:20] - Heritage Tractor’s equipment in the Cyber Sale [7:12] - Negative interest promo on combines [20:50] - Used equipment trends in 2020 [28:35] - How did Kurt get into the farm equipment business? [31:15] - Advice for young people getting into the business [33:37] - Crossfit and health [38:17] - Heart of Heritage [43:49] - Final words from Machinery Pete, Sid Hartman Tribute, Thanksgiving words of wisdom Machinery Pete was founded in 1989 and has grown from its humble beginnings to a full-fledged marketplace for farming equipment. Greg Peterson, founder and host, has also released Machinery Pete content across platforms including YouTube with his long-running Machinery Pete TV show.If you'd like to receive new episodes as they're published, please subscribe to the Machinery Pete Podcast in Apple Podcasts, Google Podcasts, Spotify or wherever you get your podcasts. If you enjoyed this episode, please consider leaving a review in Apple Podcasts. It really helps others find the show.
Eureka! We're talking all things business and pizza this week when Matt sits down with Rolf, owner of Eureka Pizza. Tune in to hear all about:
Follow Matt Plapp as he travels the U.S. interviewing restaurant and brewery owners and operators about what has brought them success in the business. Dive DEEP into their wins and losses, how they build and retain a strong team, what makes a difference with their brand, and how they keep customers coming back over and over again! But first, listen to this episode to learn more about your host, the show, and what is to come!
Get ready to work this week when Ray joins Matt on MPTV. In this episode, Ray talks all things labor, including: - Labor Shortage - Unemployment - Doubling Revenue - Ostrich Owners and more! www.MPTV.watch
Are you ready to be enlightened?! This week, Matt sits down with Mary, owner of Enlightenment Coffee in Cincinnati, OH, to discuss several hot topics, including: - Events - Your First Year in Business - Location - The Perfect Tool - The Right POS - and more! www.MPTV.watch
Put on the steaks and get ready for a sizzling interview with Barry, the owner of Barry's Cheesesteaks. This week, Matt sits down with Barry to discuss: - Being Teachable - Working With Vendors - Making sure the Right People Have your Back - Being Transparent - and much more! www.mptv.watch
This week, Matt sits down with Chester, of Fudpuckers, Destin, Florida's best family & kid friendly restaurant, with games, attractions, delicious dining, and even t-shirts. In this episode, they discuss: - Entertaining Your Customers - Visiting Florida - Tourists - Supporting the Community - The Fud Life - and more! www.mptv.watch
On this episode of MPTV, Matt sits down with Kelly Gray of Hot Head Burritos for a deep dive into: - Finding Your Location - Hiring an Agent - Keeping Watch - Understanding CAM Charges - Asking Questions - Expenses - and much more! www.mptv.watch
This week, Rex St. John is serving up some seriously delectable treats on MPTV! Join us as we discuss: -Empowering Your Employees -Knowing Your Customers -How To Get 10k+ Views -Drive Thrus -Always Watching -Habits and more! www.mptv.watch
This week, we're firing up the BBQ with Mike, owner of Parky's Smokehouse. In this episode, we'll discuss: -Hospitality -Taking Care of Each Other -Making a Difference -Good Service, Good People -Understanding What You're Buying -Doing Better -and more! www.MPTV.Watch
We’re fired up this week! Ed Newsome sat down with us to discuss several topics, including: -Micromanaging -Taking Care of Basics -Saving Money -Getting into Restaurants -and much, much more! www.mptv.watch
The spotlight is on Patrick Harder this week. He is a franchise owner of a few different restaurants but this week we’re focusing on his Dickey’s BBQ joint. Patrick dropped some fire on the following topics: ♨️ Mentorship ♨️ Franchise Experience ♨️ Focusing on Multiple Locations ♨️ Culture ♨️ “Big” Restaurants, Local Owners
In this first episode, Matt interviews Bob Jacoby, the GM and Owner of Quaker Steak & Lube. They discuss several topics, including: - Third Party Delivery - Table Touches - Customer Experience and Building Loyal Relationships - Bob’s best advice for others in the biz - And more. *Please note, this interview was shot before the Coronavirus Outbreak and accompanying major restaurant interruptions, but Bob's message still resonates due to the topics covered.
Follow Matt Plapp as he travels the U.S. interviewing restaurant and brewery owners and operators about what has brought them success in the business. Dive DEEP into their wins and losses, how they build and retain a strong team, what makes a difference with their brand, and how they keep customers coming back over and over again! But first, listen to this episode to learn more about your host, the show, and what is to come!
Sophy talks to Education Secretary Justine Greening about her plans to change the gender reassignment process.Niall Paterson, meanwhile talks to the new Liberal Democrat leader Sir Vince Cable and Labour's Barry Gardiner. MPTV with Jess Phillips and Jacob Rees-Mogg also makes a triumphant return. #Ridge
Big Top Beard Company Quah! In this episode of Quah, sponsored by Big Top Beard Company (bigtopbeardcompany.com, code "mindpump" for 33% off), Sal, Adam & Justin answer Pump Head questions about postnatal recovery, the best deadlift grip, the biggest mistake they see new trainers make and the keys to being happy. Get our newest program, Kettlebells 4 Aesthetics (KB4A), which provides full expert workout programming to sculpt and shape your body using kettlebells. Only $7 at www.mindpumpmedia.com! Get MAPS Prime, MAPS Anywhere, MAPS Anabolic, MAPS Performance, MAPS Aesthetic, the Butt Builder Blueprint, the Sexy Athlete Mod AND KB4A (The MAPS Super Bundle) packaged together at a substantial DISCOUNT at www.mindpumpmedia.com. Make EVERY workout better with our newest program, MAPS Prime, the only pre-workout you need… it is now available at mindpumpmedia.com Have Sal, Adam & Justin personally train you via video instruction on our YouTube channel, Mind Pump TV. Be sure to Subscribe for updates. Please subscribe, rate and review this show! Each week our favorite reviewers are announced on the show and sent Mind Pump T-shirts! Have questions for Mind Pump? Each Monday on Instagram (@mindpumpradio) look for the QUAH post and input your question there. (Sal, Adam & Justin will answer as many questions as they can) Signs the guys are getting older / Staying up on new trends (1:03) Quah Question #1: Postnatal recovery tips once clear for exercise? (15:39) o Focusing on core stability / Reactivation of muscles o Isometric work / Focus on tension and reconnection o Listen to your body o Pre-phase MAPS Anabolic / MAPS Anywhere without AMP sessions Quah Question #2 – Best deadlift grips? (29:32) o Hook grip – Pro/Cons o Wrist wraps – Pro/Cons o Over/Under – Pro/Cons o Over/Over – Pro/Cons Quah Question #3 – Biggest mistake they see new trainers making? / Their biggest mistakes? (39:23) o Intensity driven o High turnover rate o Don't believe in their own value Quah Question #4 – What is the key to being happy? (51:27) o Do things that are easy o Emotional / Mental component o Meaning / Purpose o Perspective / Silver lining / Battling ego Related Links/Products Mentioned Deactivation of hip flexors / Stomach vacuums videos (MPTv on YouTube) What is a doula? Odd's you need a C-section (article) Risk of children born through C-section (study) Using wrist wraps causes recruitment patterns (article) Wim Hof Method Certification Signup (Mind Pump Media Center) Men who are married live longer than men who are single (Harvard study) Blue zone's: Friends Nourish the Mind and Body (article) People Mentioned: Layne Norton - @biolayne (Instagram) Build a stronger grip for the better deadlift and stronger hands (article) Wim Hoff - @iceman_hof (Instagram) Wim Hof Method (website) Justin Wren – @TheBigPygmy (Instagram) Redemption Shot: Justin Wren's path from drug addict to the Congo (article)
After the week in which the House of Commons approved the Article 50 Bill, Sophy talks to Chuka Umunna about what Remainers do now. She also looks ahead to the House of Lords debating the Bill with Lords Lamont and Newby. A former FBI agent discusses Donald Trump and torture, and TV's newest double-act make their debut. #Ridge
Timothy Chhim interviews Stephanie Barenz Stephanie Barenz is a Milwaukee artist who honors the stories of others through painting and writing. Her mission is to tell others that their experiences, whether of pain or joy, matter. Stephanie received her MFA or Master of Fine Arts in Visual Arts from Washington University in St. Louis in 2009. She has been working full-time as an artist for over ten years. Barenz is recognized as an established artist in the Milwaukee community through her participation in several artist residencies such as the Mandel Creative Studio and the Pfister Hotel AiR program. She is a Professional Dimension's 2015 SACI Artist. Her work has been acquired by notable public collectors, such as Northwestern Mutual and Alverno College and by private collectors across the United States and in Europe. Her paintings have been exhibited at MAM, MOWA, Dean Jensen Gallery, and Expo 72 in Chicago. Her work has been featured in The Artist's Magazine, the Journal Sentinel, MPTV, Milwaukee Magazine, the Huffington Post, and many more. To learn more about how she honors others through custom paintings and storybooks visit www.stephaniebarenz.com. If you would like to contact Stephanie you can do so by emailing her at sbarenz@gmail.com.
MPTV announces College Place, a video library of noteworthy presentations, panel discussions and lectures featuring guest speakers and faculty members taped at one of the Milwaukee Area Technical Colleges four southeastern Wisconsin campuses. These videos were taped and produced by students in the colleges associates degree program in Television and Video Production in coordination with Milwaukee Public Television. Milwaukee Area Technical College students enrolled in the Television and Video Production program have the opportunity to learn and work in the studios of Milwaukee Public Television, a national leader in high-definition production and programming. Students acquire industry-standard skills for broadcast TV, cable, and corporate or commercial video. This is one of the few programs in the entire country, in which students gain direct, hands-on experience with HDTV production and broadcasting. More Information: http://www.matc.edu
MPTV announces College Place, a video library of noteworthy presentations, panel discussions and lectures featuring guest speakers and faculty members taped at one of the Milwaukee Area Technical Colleges four southeastern Wisconsin campuses. These videos were taped and produced by students in the colleges associates degree program in Television and Video Production in coordination with Milwaukee Public Television. Milwaukee Area Technical College students enrolled in the Television and Video Production program have the opportunity to learn and work in the studios of Milwaukee Public Television, a national leader in high-definition production and programming. Students acquire industry-standard skills for broadcast TV, cable, and corporate or commercial video. This is one of the few programs in the entire country, in which students gain direct, hands-on experience with HDTV production and broadcasting. More Information about our Television and Video Production degrees/certificates http://www.matc.edu Degree: Television and Video Production A.A.S. Degree Certificate: Advanced Television Post-Production Certificate
Ellis Bromberg, Milwaukee Public Television's General Manager introduces the new MATC and MPTV initiative College Place on his monthly Thinking Outside the Box videocast. College Place is a video library of noteworthy presentations, panel discussions and lectures featuring guest speakers and faculty members taped at one of the Milwaukee Area Technical Colleges four southeastern Wisconsin campuses. These videos are produced by students in the colleges associates degree program in Television and Video Production in coordination with Milwaukee Public Television. Milwaukee Area Technical College students enrolled in the Television and Video Production program have the opportunity to learn and work in the studios of Milwaukee Public Television, a national leader in high-definition production and programming. Students acquire industry-standard skills for broadcast TV, cable, and corporate or commercial video. This is one of the few programs in the entire country, in which students gain direct, hands-on experience with HDTV production and broadcasting. More Information about our Television and Video Production degrees/certificates http://www.matc.edu - Television and Video Production A.A.S. Degree and Advanced Television Post-Production Certificate
Ellis Bromberg, Milwaukee Public Television's General Manager introduces the new MATC and MPTV initiative College Place on his monthly Thinking Outside the Box videocast. College Place is a video library of noteworthy presentations, panel discussions and lectures featuring guest speakers and faculty members taped at one of the Milwaukee Area Technical Colleges four southeastern Wisconsin campuses. These videos are produced by students in the colleges associates degree program in Television and Video Production in coordination with Milwaukee Public Television. Milwaukee Area Technical College students enrolled in the Television and Video Production program have the opportunity to learn and work in the studios of Milwaukee Public Television, a national leader in high-definition production and programming. Students acquire industry-standard skills for broadcast TV, cable, and corporate or commercial video. This is one of the few programs in the entire country, in which students gain direct, hands-on experience with HDTV production and broadcasting. More Information about our Television and Video Production degrees/certificates http://www.matc.edu Degree: Television and Video Production A.A.S. Degree Certificate: Advanced Television Post-Production Certificate
Ellis Bromberg, Milwaukee Public Television's General Manager introduces the new MATC and MPTV initiative College Place on his monthly Thinking Outside the Box videocast. College Place is a video library of noteworthy presentations, panel discussions and lectures featuring guest speakers and faculty members taped at one of the Milwaukee Area Technical Colleges four southeastern Wisconsin campuses. These videos are produced by students in the colleges associates degree program in Television and Video Production in coordination with Milwaukee Public Television. Milwaukee Area Technical College students enrolled in the Television and Video Production program have the opportunity to learn and work in the studios of Milwaukee Public Television, a national leader in high-definition production and programming. Students acquire industry-standard skills for broadcast TV, cable, and corporate or commercial video. This is one of the few programs in the entire country, in which students gain direct, hands-on experience with HDTV production and broadcasting. More Information about our Television and Video Production degrees/certificates http://www.matc.edu - Television and Video Production A.A.S. Degree and Advanced Television Post-Production Certificate
Ellis Bromberg, Milwaukee Public Television's General Manager introduces the new MATC and MPTV initiative College Place on his monthly Thinking Outside the Box videocast. College Place is a video library of noteworthy presentations, panel discussions and lectures featuring guest speakers and faculty members taped at one of the Milwaukee Area Technical Colleges four southeastern Wisconsin campuses. These videos are produced by students in the colleges associates degree program in Television and Video Production in coordination with Milwaukee Public Television. Milwaukee Area Technical College students enrolled in the Television and Video Production program have the opportunity to learn and work in the studios of Milwaukee Public Television, a national leader in high-definition production and programming. Students acquire industry-standard skills for broadcast TV, cable, and corporate or commercial video. This is one of the few programs in the entire country, in which students gain direct, hands-on experience with HDTV production and broadcasting. More Information about our Television and Video Production degrees/certificates http://www.matc.edu - Television and Video Production A.A.S. Degree and Advanced Television Post-Production Certificate
MPTV announces College Place, a video library of noteworthy presentations, panel discussions and lectures featuring guest speakers and faculty members taped at one of the Milwaukee Area Technical Colleges four southeastern Wisconsin campuses. These videos were taped and produced by students in the colleges associates degree program in Television and Video Production in coordination with Milwaukee Public Television. Milwaukee Area Technical College students enrolled in the Television and Video Production program have the opportunity to learn and work in the studios of Milwaukee Public Television, a national leader in high-definition production and programming. Students acquire industry-standard skills for broadcast TV, cable, and corporate or commercial video. This is one of the few programs in the entire country, in which students gain direct, hands-on experience with HDTV production and broadcasting. More Information: http://www.matc.edu
MPTV announces College Place, a video library of noteworthy presentations, panel discussions and lectures featuring guest speakers and faculty members taped at one of the Milwaukee Area Technical Colleges four southeastern Wisconsin campuses. These videos were taped and produced by students in the colleges associates degree program in Television and Video Production in coordination with Milwaukee Public Television. Milwaukee Area Technical College students enrolled in the Television and Video Production program have the opportunity to learn and work in the studios of Milwaukee Public Television, a national leader in high-definition production and programming. Students acquire industry-standard skills for broadcast TV, cable, and corporate or commercial video. This is one of the few programs in the entire country, in which students gain direct, hands-on experience with HDTV production and broadcasting. More Information about our Television and Video Production degrees/certificates http://www.matc.edu Degree: Television and Video Production A.A.S. Degree Certificate: Advanced Television Post-Production Certificate
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