Podcasts about Bowls

Advent calendars are the hot holiday trend...from Skims to fishing lures to ice cream. Chris reveals his dream: 28 days of Nikes. Sponsored by the A&M Consumer and Retail Group, Mirakl, Ocampo Capital, Infios, and Quorso. In this Lightning Round: • Are slop bowls officially dead as sandwiches stage a comeback? • The White House drops 120 pounds of gingerbread • And how Mariah Carey turned one song into $60M #adventcalendar #nike #holidaytrends #specialtyretail

Week 14 delivered rivalry chaos and playoff drama across Texas college football. Arch Manning led a second-half surge as Texas stunned No. 3 Texas A&M, creating major College Football Playoff implications. Texas Tech dominated West Virginia 49–0 and secured its first-ever Big 12 Championship appearance with a potential playoff bye in sight. SMU suffered a crushing loss to Cal that ended its ACC title hopes, while Houston, TCU, and North Texas all closed the regular season with statement wins. With conference championship games and final playoff rankings approaching, the 12-team field remains volatile as coaching changes and postseason stakes collide across the state.This episode is sponsored in part by TicketSmarter:Use promo code LWOS10 to receive $10 off purchases of $100 or moreUse promo code LWOS20 to receive $20 off purchases of $300 or moreThink smarter.  TicketSmarter

The WIP Morning Team answers questions during Ask Me Anything. The team then talks about the HBO Hard Knocks show that came out last night, listening to Jalen Hurts and Devonta Smith talking on the side line. The team reacts to the audio and shares how they feel about the new insider look at the team.

Thanksgiving week came and went, and Advent is officially underway! Lakeview kicked things off with their annual Advent Social, where the Larsen family lit the first candle of the season—hope, joy, and maybe just a little chaos.Speaking of chaos, Tim managed to literally take out his brother-in-law at the annual Turkey Bowl, proving that family football is still a full-contact sport. Meanwhile, Andrew's family celebrated the holiday Florida-style, hitting Disney not once but twice (yes, including the waterpark) and cheering on the Liberty Flames at the ESPN basketball tournament.It's a festive mix of family, faith, and football on this week's episode of the Morning After Ministry Show!Advent Devotional:https://www.dropbox.com/scl/fi/rvzejyqhgi2gghbgmwbji/Perfect-Timing-Advent-Devotional.pdf?rlkey=cz8fccnmqdrzir3k4nbj2ddbk&dl=0

There can be no denying the 2025 ACC football season was about as hairy as a traveling carnival’s ride. Next season we’ll all be sure to check to see how secure our chairs are before getting on for a spin. Week 14 is behind us, the ACC Championship Game is in front of us and who knows what is lurking for CFP Sunday. Complain, belittle, whine about the conference all you want but the fact is you haven’t had these kind of thrills in forever. Will and Jim review the final week of regular season action and unleash some dragon’s breath upon numerous and well-deserved recipients. After Duke and Virginia battle it out in Charlotte, certainly not a scenario that many people would have ever thought would happen we’ll find out how the CFP committee views ACC football on Sunday. Undoubtedly, we’ll hear and see a number of teams across the college landscape suffering a similar fate as Florida State did a few years ago. Football Along the way players will decide if they want to go the NFL Draft route. Bowls will come knocking at a number of ACC teams’ doors. The College Football Playoffs will get underway and we’ll see who’s serious and who’s a pretender. The next level of fun has begun. Hold on tight and enjoy every step because as all football junkies know, there’s a long pause between the national championship and the draft. Listen, like and subscribe to ACC Nation podcast. Take ACC Nation Radio with you 24/7 and watch the ACC Nation YouTube channel.

Are people putting up Christmas decorations too early??? (3:00) + Chris explains why he should be called the "King of Jacks." (5:35) + Grizzlies at Pelicans tonight, why we feel better about the Grizzlies now, why JJJ needs someone like Zach Edey next to him and more (10:05) + NBA Cup Standings and how the Grizzlies still have a small chance to advance (26:30) + College Football this weekend, Egg Bowl and our Lane Kiffin predictions (42:52). Jessica Benson joins the show in-studio to give us her 5 games to watch this weekend including the Egg Bowl, Ohio St/Michigan, Vandy/Tennessee, Georgia/GA Tech, and Texas A&M/Texas (1:18:52)Host: Chris Vernon Co-Hosts/Contributors: Jon Roser, Devin Walker Guest: Jessica BensonTechnical Director: Jaylon Wallace Associate Producer: Jena Broyles 

Frank & JB actually show you action from all eight First Round NCAA #d3fb Playoff games and show you video from eight of the 14 Bowl games in their weekly “Crunchtime” (and “Crunchtime Express”) segments. They also look at the two targeting calls in the early timeslot from Saturday and how those reviews worked — and how Replay Review works generally at most locations. They also review the brackets to spot the Round 2 games of interest.   Teams Featured in This Episode with Video:   Muhlenberg - @DigInMules LaGrange - @LaGrangeFTBL Hanover - @HanoverFTBL Coe - @KohawksFootball Wheaton - @WheatonFB Chapman - @Chapman_Fb Susquehanna - @SURiverHawksFB Springfield - @_SCFootball   USMMA - @USMMAFootball Carnegie Mellon - @TartanFB Delaware Valley - @DVUFootball Rowan - @Rowan_Football Wabash - @WabashFB UW-Stout - @UWStoutFootball Washington & Lee - @Generals_Fball Wilkes - @WilkesFootball

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Welcome to The Goulburn Valley Bowls Show This is a part of the Super Saturday Sports Show that you can listen to as to keep up to date with all things happening on the rinks in the Goulburn Valley League. This show airs on a weekly basis on a Saturday, throughout summer and is hosted by Brian Nesbitt, on ONE FM Shepparton Radio. This week's program first aired on Saturday the 22nd of November, 2025 on ONE FM 98.5 Shepparton. Special Guest this episode is Dale Sellick from the Seymour Bowls Club. Contact the station on admin@fm985.com.au or (+613) 58313131 The ONE FM 98.5 Community Radio podcast page operates under the license of Goulburn Valley Community Radio Inc. (ONE FM) Number 1385226/1. PRA AMCOS (Australasian Performing Right Association Limited and Australasian Mechanical Copyright Owners Society) that covers Simulcasting and Online content including podcasts with musical content, that we pay every year. This licence number is 1385226/1.

Welcome to the Murray Bowls Show This is a part of the Super Saturday Sports Show that you can listen to as to keep up to date with all things happening in the Murray Bowls. This show airs on a weekly basis on a Saturday, throughout Summer and is hosted by Greg Barr, on ONE FM Shepparton Radio. Special Guest this episode was Kerry Baldacchino from the Cobram Bowls Club. This episode aired on Saturday the 22nd of November 2025. Contact the station on admin@fm985.com.au or (+613) 58313131 The ONE FM 98.5 Community Radio podcast page operates under the license of Goulburn Valley Community Radio Inc. (ONE FM) Number 1385226/1. PRA AMCOS (Australasian Performing Right Association Limited and Australasian Mechanical Copyright Owners Society) that covers Simulcasting and Online content including podcasts with musical content, that we pay every year. This licence number is 1385226/1.

It doesn't have to be this way, but since it's currently this way, it's important that we do the work to protect those in our community LeBron shaming the high school class of 2003 I wish beating Texas still felt good Kirby Smart's Rehab School for Coaches who can't Coach Good is open If this is as good as it ever gets in Austin, is that so bad? All aboard the Lane Train The BCS was right and good Guest: Felder - It's Felder   Like what you hear? Subscribe so you don't miss an episode!     Follow us on Twitter: @Dpalm66 @UDPod @TheMTRNetwork Want more podcast greatness? Sign up for a MTR Premium Account! Check out our Sponsors! TweakedAudio.com using the code ‘reviews' to get 33% off & free shipping. Shop at our Amazon Store to support the site  

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Pippa Hudson speaks to Cape Town artist Emma Brokenshaw, who has found a wonderful way to preserve that pregnancy shape in the form of ceramic belly bowls. Lunch with Pippa Hudson is CapeTalk’s mid-afternoon show. This 2-hour respite from hard news encourages the audience to take the time to explore, taste, read and reflect. The show - presented by former journalist, baker and water sports enthusiast Pippa Hudson - is unashamedly lifestyle driven. Popular features include a daily profile interview #OnTheCouch at 1:10pm. Consumer issues are in the spotlight every Wednesday while the team also unpacks all things related to health, wealth & the environment. Thank you for listening to a podcast from Lunch with Pippa Hudson Listen live on Primedia+ weekdays between 13:00 and 15:00 (SA Time) to Lunch with Pippa Hudson broadcast on CapeTalk https://buff.ly/NnFM3Nk For more from the show go to https://buff.ly/MdSlWEs or find all the catch-up podcasts here https://buff.ly/fDJWe69 Subscribe to the CapeTalk Daily and Weekly Newsletters https://buff.ly/sbvVZD5 Follow us on social media: CapeTalk on Facebook: https://www.facebook.com/CapeTalk CapeTalk on TikTok: https://www.tiktok.com/@capetalk CapeTalk on Instagram: https://www.instagram.com/ CapeTalk on X: https://x.com/CapeTalk CapeTalk on YouTube: https://www.youtube.com/@CapeTalk567 See omnystudio.com/listener for privacy information.

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Each year, @D3FBHuddle celebrates where the Bowl craze started in #d3fb - at @ECACSports, with decades of exciting ECAC Bowl moments. Once again, we are honored to name the teams selected for the 2025 ECAC Bowls. Join us live at Noon EST for the show.

Welcome to The Goulburn Valley Bowls Show This is a part of the Super Saturday Sports Show that you can listen to as to keep up to date with all things happening on the rinks in the Goulburn Valley League. This show airs on a weekly basis on a Saturday, throughout summer and is hosted by Brian Nesbitt, on ONE FM Shepparton Radio. This week's program first aired on Saturday the 15th of November, 2025 on ONE FM 98.5 Shepparton. Special Guest this episode is Ash Williamson from the East Shepparton Bowls Club. Contact the station on admin@fm985.com.au or (+613) 58313131 The ONE FM 98.5 Community Radio podcast page operates under the license of Goulburn Valley Community Radio Inc. (ONE FM) Number 1385226/1. PRA AMCOS (Australasian Performing Right Association Limited and Australasian Mechanical Copyright Owners Society) that covers Simulcasting and Online content including podcasts with musical content, that we pay every year. This licence number is 1385226/1.

Welcome to the Murray Bowls Show This is a part of the Super Saturday Sports Show that you can listen to as to keep up to date with all things happening in the Murray Bowls. This show airs on a weekly basis on a Saturday, throughout Summer and is hosted by Greg Barr, on ONE FM Shepparton Radio. This episode aired on Saturday the 15th of November 2025. Contact the station on admin@fm985.com.au or (+613) 58313131 The ONE FM 98.5 Community Radio podcast page operates under the license of Goulburn Valley Community Radio Inc. (ONE FM) Number 1385226/1. PRA AMCOS (Australasian Performing Right Association Limited and Australasian Mechanical Copyright Owners Society) that covers Simulcasting and Online content including podcasts with musical content, that we pay every year. This licence number is 1385226/1.

Good evening, family! Welcome to Lionheart Church Online. Today, we're diving into one of the most sobering, weighty, yet necessary passages in the entire Bible — the Seven Bowls of God's Wrath.These are not stories. They are not symbolism. These are real judgments that will hit this earth. And the same God who pours out wrath is the same God who pours out mercy — and He always warns His people before He acts. Join us today!

Mike speaks with Kerry Mand about the history of I Heart Mac and Cheese and their wonderful Mac and Cheese Bowls. They talks about how comfort food can bring people together. They also talk about bringing in Gift Cards for the Tragedy Assistance Program for Survivors (TAPS). This and more on hour 1 of the Mike Boyle Restaurant Show!See omnystudio.com/listener for privacy information.

Join our Patreon family! (www.Patreon.com/PsychopediaPod) You'll get AD FREE episodes, merch discounts, exclusive content, extra true crime cases, behind-the-scenes, private group chats, and much more!  Instagram + TikTok: @investigatorslater  In Part 2 of our in-depth, two-part coverage of Ed Gein, we explore the years following his mother's death — when grief, repression, and obsession finally cracked open. Gein escalated from grave-robbing to murder, driven by a delusional need to resurrect his dead mother and a grotesque desire to quite literally step into her skin.  Eventually, inside his farmhouse, investigators uncovered a nightmare stitched together from human remains: masks, corsets, lampshades, skulls, belts, and even a box containing the genitalia of nine different women. It was a discovery that redefined American horror. This episode unpacks the psychology behind Gein's depravity, including his warped devotion to his domineering mother, his dissociation, and his fixation with anatomy. We also confront the question that still divides experts today: was Ed Gein criminally insane?  Because the truth isn't that Ed Gein was born evil.  It's that he was built by the only woman he ever loved... To learn more about listener data and our privacy practices visit: https://www.audacyinc.com/privacy-policy Learn more about your ad choices. Visit https://podcastchoices.com/adchoices

Dallas the Dog Welcomes Skittish Sparrows. Jeremy details Dallas's affinity for birds, noting that usually skittish common garden sparrows are now drinking and eating from the dog's bowls. The destructive cockatoos, while still present and stripping pine trees, have thankfully avoided attacking the damaged roof. Crows remain cautious, staying distant to avoid aerial "dogfights" with the aggressive magpies. PURPLR FINCH

On this episode I sit in my 11 square foot kitchen and discuss Harry Potter being drunk on set, chicken bowls, the movie Get Out, Tom Brady cloning his dog, Antoni Brown, and not much more! The show is on VIDEO at YouTube.com/@robguccishow. Thank you for being here and giving your time to this show.Support the show

Please consider supporting the show on Patreon! (www.Patreon.com/PsychopediaPod) Join to get AD FREE episodes, merch discounts, exclusive content, extra true crime cases, behind-the-scenes, private group chats, and much more!  Instagram + TikTok: @investigatorslater  In Part 1 of our in-depth two-part coverage of Ed Gein, the groundwork is laid for one of the most depraved and psychologically unhinged figures in criminal history. Ed Gein, aka The Butcher of Plainfield, was a man destroyed by the death of the only person he'd ever truly known and loved: his mother. For his entire life, Augusta Gein ruled Ed with a Bible in one hand and a clenched fist in the other.  She shamed every flicker of desire, punished every natural impulse, and convinced Ed that all women were wicked, sex was sin, and men were filth. Under her suffocating control, Ed's identity didn't form — it fossilized. So when Augusta finally died, Ed didn't just grieve; he unraveled.  Night after night, he crept into cemeteries under the Wisconsin moon to exhume the bodies of dead women who reminded him of his mother.  Then, he dragged them back to his rancid farmhouse where he hung, carved, and skinned their corpses. Piece by piece, he built what he called a “woman suit,” stitched from human skin and shaped in his mother's image. It wasn't enough to love Augusta, or even to worship her. Ed Gein wanted to be her....to climb into her flesh, zip it up, and walk the earth as his mother reborn. To learn more about listener data and our privacy practices visit: https://www.audacyinc.com/privacy-policy Learn more about your ad choices. Visit https://podcastchoices.com/adchoices

This powerful exploration of Revelation chapters 15 and 16 confronts us with one of Scripture's most challenging truths: God's holiness demands that sin be judged completely. Like an uncomfortable but necessary physical therapy session, this passage stretches our theological muscles in ways we might prefer to avoid. We encounter seven bowls of divine wrath—the final judgments that systematically dismantle creation itself. Yet within this sobering vision lies a profound reminder of the gospel's urgency. The wrath described isn't abstract; it falls on real people who refuse to repent even as judgment rains down. The stunning contrast is this: for those covered by Christ's blood, this wrath was already poured out—on Jesus at the cross. When He cried 'It is finished,' He absorbed every ounce of judgment we deserved. This passage recalibrates our understanding of both God's holiness and Christ's sacrifice. It challenges us to move beyond comfortable Christianity into desperate urgency for those we love who remain far from God. The question becomes unavoidable: if we truly believe this, how can we remain silent? How can we not be moved to prayer, to action, to speaking truth while there's still time? This isn't about fear-mongering; it's about loving people enough to tell them the whole truth about what's coming and the salvation that's freely offered today.

The seven bowls of God's wrath in Revelation 15-16 present us with one of Scripture's most challenging yet essential truths: God's perfect justice must ultimately address evil. These final plagues mirror the Exodus story, reminding us that the same God who delivered His people from Egyptian bondage will one day deliver creation itself from the tyranny of sin. What makes these passages so profound is their revelation that God's wrath doesn't contradict His love—it flows directly from His holiness and perfection. The imagery is stark: painful sores, seas turned to blood, scorching heat, and impenetrable darkness falling upon those who bear the mark of the beast. Yet even amid judgment, we see glimpses of mercy—repeated mentions that people 'did not repent' suggest opportunities were given. For us today, this passage calls us to three vital responses: stay alert for Christ's return, don't downplay the reality of God's holy wrath, and recognize the urgency of the delay we're currently experiencing. That delay isn't divine procrastination; it's grace extended, giving us time to turn to Christ and share His gospel with others. The most beautiful truth here is that those who belong to Christ need not fear these bowls of wrath—Jesus already drank the cup of God's judgment on our behalf at Calvary. What's poured out on us instead is love, mercy, grace, and forgiveness.

November 2 Text – Rev. 15:1-4; 16:1-2, 8-11, 17-18 Title – Seven Bowls and the Severe Mercy of God's Wrath Jon Sherrill, preaching

There's something deeply satisfying about harvesting in autumn. Even if it's just a handful of herbs you've kept alive on your windowsill or a single carrot pulled out of the soil looking a bit wonky and surprised to see you, it hits different this time of year. It's not just food. It's a pause. A quiet moment where you realise: the work I did months ago? It mattered.And today, I want to talk about that harvest.Not the romanticised, golden field version.The small, scruffy, real kind; balcony baskets, allotment beds, pots tucked into corners, and whatever else you've managed to coax into growing.Because even now, even as the days shorten and the weather cools, there's still so much growing to be done. And when it comes to eating seasonally, cooking with what's in front of you, and preserving those small harvests? Autumn is where it all comes together.Growing in Small Spaces (Yes, Even Now)If you've been here a while, you'll know: we don't have a sprawling garden. Our main growing spaces are: a 1m x 4m balcony, two floors up, with patchy light and random gusts of wind, and a small, scruffy allotment plot.And still nine seasons in we're pulling food from it and loving it.Tomatoes that made it through summer. Courgettes that tried to take over the world. Herbs tucked into every available corner.The Allotment in Autumn: Messy, Honest, and MagicDown at the allotment, things are winding down, but it's not over. Far from it. This is the season of roots, storage crops, and putting the soil to bed.The courgettes have usually packed it in by now. The tomatoes are sulking. But the beans are drying on the vine, the squash is fattening up, and the carrots and onions are waiting for the fork. I like to head down in the early evening, basket in hand, and come home with muddy veg and cold fingers. It's one of the most grounding feelings I know.There's also the clean-up… pulling old plants, clearing space, layering mulch or cardboard to protect the soil over winter. It's the kind of work that doesn't give you instant gratification, but it matters. It's slow stewardship. It's thinking ahead, even when the garden's starting to look like it's giving up.And there's still time to sneak in some autumn sowings, overwintering onions, garlic, broad beans. The stuff that sits patiently through the cold and explodes into life in spring. It's quiet, humble gardening. The long game. My favourite kind.Autumn in the KitchenOnce the food's in the basket (or bag, or jumper — no shame), the real magic starts. The kitchen turns seasonal too.This is when the slow cooking starts. Big pots of soup. Roasted roots. Crumbles. Casseroles with everything chucked in. Bowls that steam up your glasses when you lean in.We make tomato sauce from the glut, freeze berries, whizz up pesto from the last of the basil, and stuff herbs into ice cube trays with olive oil. It's not fancy. It's practical. It's “future me will thank you” food.And I'll be honest… we don't have a giant freezer or a dreamy pantry. Our kitchen is small. Our storage is small. But every year, we still manage to tuck away a bit of autumn. And when I pull out that tomato sauce in January, it's like the season left me a note: Hey, remember this? You grew it. You made it. You're still doing it.Real Meals, No Aesthetic RequiredI'm not here for curated meal prep shots. I'm here for traybakes made from whatever's in the allotment basket. Omelettes with herbs you snipped from a pot next to the washing line. One-pot pastas that somehow feel fancy because there's garlic and kale in them.This is the kind of cooking that feels good. Not because it's complicated, but because it's connected.It's the kind of cooking where you remember: this food didn't just show up. It came from somewhere. Maybe even from your own hands. And that matters.Sometimes we light a candle at dinner. Not for the vibes, but to mark the moment. To slow down. To give thanks, quietly, for the work that went in. For the fact we get to eat this way. I want my kids to remember that food isn't just something you grab. It's part of the cycle. Part of the season. Part of us.If You're New to Growing — Start HereIf you're reading this and thinking, I don't grow much, that's okay. Start small. One pot of herbs. One tray of roasted veg. One soup that uses what's in season. That's enough.You don't need to be a farmer. You don't need a huge kitchen or a big garden or a fancy dehydrator. You just need the willingness to notice what's growing, and work with it. Let it feed you. Let it teach you. Let it slow you down.The Season of EnoughAutumn isn't here to tell you to do more. It's here to remind you what enough feels like. Enough food. Enough work. Enough harvest. Enough you.So whether you're pulling a few carrots from the soil, or just adding a handful of balcony herbs to your dinner, you're doing it. You're part of the rhythm. You're part of the season. To hear more, visit theslowlivingcollective.substack.com

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In this Radio Feature, Rabbi Gary continues to discuss Sukkot. This 1 minute episode will air on KKLA 99.5 in Los Angeles, beginning October 24, 2025, on Fridays during rush hour.Send us a text

Adeline Atlas 11 X Published AUTHOR Digital Twin: Create Your AI Clone: ⁠⁠https://tinyurl.com/y375cbxn⁠⁠SOS: School of Soul Vault: Full Access ALL SERIES⁠⁠⁠https://www.soulreno.com/joinus-202f0461-ba1e-4ff8-8111-9dee8c726340⁠⁠Instagram: ⁠⁠https://www.instagram.com/soulrenovation/⁠⁠Soul Renovation - BooksSoul Game - ⁠⁠https://tinyurl.com/vay2xdcp⁠⁠Why Play:  ⁠⁠⁠https://tinyurl.com/2eh584jf⁠⁠How To Play: ⁠⁠⁠https://tinyurl.com/2ad4msf3⁠⁠Digital Soul:  ⁠⁠https://tinyurl.com/3hk29s9x⁠⁠Every Word: ⁠⁠⁠https://www.soulreno.com/every-word⁠⁠Drain Me: ⁠⁠⁠https://tinyurl.com/bde5fnf4⁠⁠The Rabbit Hole: ⁠⁠https://tinyurl.com/3swnmxfj⁠⁠Spanish Editions:Every Word: ⁠⁠https://tinyurl.com/ytec7cvc⁠⁠Drain Me: ⁠⁠https://tinyurl.com/3jv4fc5n⁠⁠

Seth Joyner, in-studio, and Joe DeCamara of the 94 WIP Morning Show get into a heated debate about how important Jalen Hurts is to the Eagles offense. Time's Yours callers are still feeling the Phillies loss to end their season.

Fish for Breakfast | Dak's New Plan: On Romo, Super Bowls and 'Playing 'Til I'm 40!' ✭ STRAIGHT DOPE. NO BULLSH. ✭ ✭ Fish Podcast - https://www.fanstreamsports.com/show/the-dallas-cowboys-fish-report/ ✭ PLEASE LIKE, SUBSCRIBE AND SHARE! ✭ More at www.CowboysCountry.com ✭ FISHSPORTS Substack - https://mikefishernfl.substack.com/ ✭ UNCLE FISH STORE - https://tinyurl.com/f82dh9sd ✭ FISH Premium Club - https://www.youtube.com/c/MikeFisherDFW/community

Vom Foodtruck zum Millionenunternehmen – und das mitten in einer Branche, die oft unterschätzt wird: Gastronomie!   In dieser Folge habe ich Redo zu Gast – einen Mann, der nicht nur Burger und Bowls serviert, sondern pure Leidenschaft, Authentizität und verdammt viel Herzblut ❤️ Redo nimmt dich mit auf seine Reise:

Jon Feliciano, former 49ers offensive lineman, joins Willard and Dibs to break down the 49ers' 4-1 start to the season, Brock Purdy's injury and Mac Jones' play, and more.

KOSTENFREIES DOWNLOAD ÜBERSICHT FETT: https://courses.optimum-you.com/gesunde-fette-downloadFett ist NICHT dein Feind – im Gegenteil! Die richtigen Fette sind essentiell für deine Hormone, Muskeln, Knochen und dein Gehirn – besonders in den Wechseljahren. Aber welche Fette sind die "richtigen"? Und was ist mit Kokosöl, Butter und der Keto-Diät? Was du in dieser Episode lernst: |✅ Die verschiedenen Fett-Typen und ihre Wirkung auf deinen Körper ✅ Gesättigte Fette (Kokosöl, Butter): Was sagt die Wissenschaft wirklich? ✅ Ungesättigte Fette: Warum sie deine besten Freunde sind ✅ Ketot: Welche Ernährungsform ist die beste für Frauen 40+? ✅ Fette für starke Muskeln und gesunde Knochen ✅ Wie viel Fett brauchst du wirklich? ✅ Konkrete Praxis-Tipps für deinen Alltag 3 Take-Aways am Ende: Fett-Qualität: Die besten Fettquellen für deinen täglichen Speiseplan Deine Balance: Wie viel von welchem Fett? Individuelle Anpassung: Welche Ernährungsform passt zu DIR? —---------------------------------------------*WERBUNG: Zur Episode passend, hier ein paar gute Omega 3 Supplements: NORSAN: DIE Spezialisten für tolle Omega 3 Produkte mit oder ohne Fisch. Ganz tolle Produkte höchster Qualität - melde dich gern bei Fragen! (Code: ET614) Dr. Budwig: Für hochwertige Öle - wie zum Beispiel “Zellgold für die Wechseljahre” oder “Zellgold für die Frau” (gebe ich zB sehr gern auf kalte Bowls oder Salate - oder auch zu meinem Dr Budwig Protein Porridge am Morgen!), schaue dir unbedingt die tolle Auswahl von Dr. Johanna Budwig an! (Code: TP-youroptimum)XbyX hat ein tolles Mischprodukt mit Algenöl: Alles OmegaMein XbyXCode gilt noch eine weiter Woche - code: KRAFTOKTOBERhttp://xbyx.de/youroptimum Everydays: hat Kapseln aus Algenöl: FUNCTION (code: youroptimum)*das war WERBUNG—------------------------------------------------------------ KOSTENFREIES DOWNLOAD “FETT ÜBERSICHT”: https://courses.optimum-you.com/gesunde-fette-download Bei Interesse an einem Coaching Paket, sende mir bitte eine DM auf Instagram @youroptimum.

These soy sauce eggs are a brilliant recipe to have on hand. They are food preppers dream. Once marinated, they and be stored in the fridge for a few days and are perfect for adding to salads and homemade ramen, topping avocado toast and just snacking on as they are!

This week, Andrew and Lindsey dive into Love Is Blind, Survivor, and a True Blood nostalgia binge before celebrating the premiere of The Life of a Showgirl and recapping Dozer Days. They debate if a U.S. president will ever actually go to jail, laugh over Portland's response to ICE, and share thoughts on Bad Bunny headlining the Super Bowl.

Tosh Tudor's 'Tubefession' is another insane compilation of stylish tube riding from the Californian super grom. We unpack the various sessions and backstories behind the nine-month production that took in the day of the year at Teahupoo, an equally mind-boggling two day swell on the NSW South Coast, some psycho, bone-dry slabs in Sumatra, ice cold Ireland, and elsewhere. See omnystudio.com/listener for privacy information.

Interview Date: February 16th, 2025Episode Summary: This episode features Khalid Freeman—body percussionist, choreographer, and field team director—known for merging musicianship and movement. A veteran of STOMP (nine years), Cirque du Soleil, and five Super Bowl Halftime Shows, Khalid translates drummer-level musicality onto the body, treating the performer as the instrument itself.Khalid retraces his path from tap (inspired by Gregory Hines) to stepping and finally to body percussion, unpacking how “you are the drum set.” He explains the difference between stepping's militant power and body music's nuance, and shares how STOMP honed his dynamics, phrasing, and counting. Highlights include being an original cast for Michael Jackson: The Immortal World Tour and later contributing choreography to MJ ONE (“Wanna Be Startin' Somethin'”). On the Super Bowl side, he demystifies the field team role—executing KP's vision, staging giant formations safely, and problem-solving live.Khalid encourages dancers to develop a musician mindset (ghost notes, sustains, phrasing), break the fourth wall to connect with audiences, and cultivate versatility by training across styles and teachers. He contrasts film (repeatable, permanent capture) with live events (one shot, controlled adrenaline) and reminds performers to be coachable, patient, and fully present. Above all, find your authentic “grocery-cart/shower/kitchen dance” so industry work doesn't erase your voice.Show Notes:(07:43) – Formal intro and career overview (08:48) – Body percussion explained; stepping vs. body music(12:35) – Nine years in STOMP; musicality and dynamics(17:01) – Triple-threat: breaking the fourth wall(24:09) – MJ Immortal cast experience & callbacks(25:09) – Adding body percussion to MJ ONE(41:27) – Five Super Bowls overview(42:20) – What a field team director actually does(51:19) – Super Bowl auditions: artist team vs. field cast(58:29) – Film vs. Super Bowl: nerves, capture, and focusBiography:Khalid brings versatility to the Body Music world with his unique percussive dance style. Putting his stank and flava in various shows and groups such as (Stomp, Stomp the Yard, Stomp Out Loud, Molodi, LXD, Cirque Du Soleil's Michael Jackson Immortal tour and ONE and Beatles LOVE, Usher, Spiegelworld, 5 Super Bowl Haltime shows, European Games closing ceremony and more). Khalid took his instrument/art form on 17 world tours, 46 countries and all 50 states over 26 years so it's clearly his passion and career mission to expand the love of body percussion.Connect on Social Media:Instagram - https://www.instagram.com/khalidfreeman/Youtube - https://www.youtube.com/khalidfreeman?app=desktopWebsite -  https://profile.jamargig.com/khalidfreeman/

In 2024, Cindy's book about her and Mark's experiences living a full-time Van life was published by One Stone Biblical Resources. It is entitled One Hundred Churches: A Three-Year Journey to Witness the Joy of Authentic Christianity. The book is part travel journal, part spiritual roadmap, part autobiography, part devotional, and part vanlife guide.Come along for the ride as Cindy shares the encouraging and informative stories from her book that some of her readers are calling "addictive".

Dylan Carlino is back for a WILD conversation on everything from moving to New York, to dating, to the Super Bowl Halftime Show. They also discuss holidays in your 30s, their past as gas station attendants, gay Halloween vs straight Halloween and more!You can find every episode of this show on Apple Podcasts, Spotify or YouTube. Prime Members can listen ad-free on Amazon Music. For more, visit barstool.link/outandabout

Adam Hurrey is joined on the midweek Adjudication Panel by Charlie Eccleshare and David Walker. On the agenda: the definitive ruling on which David Brent sound was made by Jon Champion, fact-checking Ally McCoist's enthusiasm, Jose Mourinho going through the motions on his latest return to Stamford Bridge, Team Europe's excruciating Ryder Cup chant performance, footballing "goldfish bowls" and a long-awaited return for the godfather of football idioms. Meanwhile, the panel pit some incredulous rants by Martin O'Neill and Jamie O'Hara against each other. Sign up for Dreamland, the members-only Football Clichés experience, to access our exclusive new show and much more: https://dreamland.footballcliches.com Get your ticket for the Football Clichés Live tour, which starts next week: https://tickets.footballcliches.com Visit nordvpn.com/cliches to get four extra months on a two-year plan with NordVPN Learn more about your ad choices. Visit podcastchoices.com/adchoices

Ari Meirov's Spotlight Guest Of The Week is 2-time Super Bowl Champion & 11-year NFL veteran Logan Ryan. Logan discusses his path to the NFL, winning 2 Super Bowls with the Patriots, picking off Tom Brady's final pass as a Patriot, being an underdog with the Titans, the intricacies of his contracts in the NFL and how he got into the media with CBS & NFL IQ! 00:00 - Cold open 00:58 - Ari's opening thoughts
 02:30 - Start of interview
 03:32 - Offense or defense?
 04:42 - Playing for Rutgers
 06:30 - Relationship with McCourty twins
 09:32 - Did Bill Belichick find out about the Rutgers guys!?
 10:23- Rookie season
 12:32 - Sign up at FanDuel.com/ARI
 16:40 - Relationship with Darrell Revis
 17:55 - Winning 1st Super Bowl
 19:30 - Winning 2nd Super Bowl
 23:12 - Free agency/Belichick
 30:38 - Relationship with Patriots after leaving
 32:16 - Titans underdog mentality 34:40 - Intercepting Tom Brady's final pass as a Patriot
 38:56 - Long free agency before Giants
 46:00 - Giants/Bucs/49ers tenure
 50:27 - Losing Super Bowl to end career
 53:20 - Joining the media
 54:39 - Who deserves a Spotlight?
 56:37 - Visit Root.com
 01:00:07 - Ari's final thoughts ----------------------------------------------- Sign up for FanDuel Sportsbook today! New customers visit FanDuel.com/ARI & if you win your first $5 wager, you get $300 in bonus bets! ----------------------------------------------- Visit Root.com and find out how you can get rewarded for safe driving with Root Insurance. ----------------------------------------------- NFL Spotlight is dedicated to shining a light on those in the NFL that deserve a spotlight with top-notch insight and research from Ari Meirov. Follow Ari on X: https://x.com/MySportsUpdate Follow Ben on X: https://x.com/BenAllenSports Follow The 33rd Team on X: https://x.com/The33rdTeamFB Learn more about your ad choices. Visit megaphone.fm/adchoices

This week on the HowToBBQRight Podcast, Malcom's had a tough run in our pick ‘em league—but the Vikings have been looking great lately (00:14)! Nothing beats a classic BBQ plate, and Malcom put together a killer spread this past weekend (02:40). Everyone loves a good sausage and cheese plate at a party, but we're sharing the top-secret sauce that will take yours to the next level (06:49). Plus, our Blue Plate BBQ Sauce concentrate finally came in and it tastes absolutely killer (12:45). Malcom made his very first poke bowl this week, and it might just become a new family favorite (15:22). We're diving into some of the dumbest BBQ hills you're willing to die on, get ready for some hot takes (26:26)! In a few months, we're heading to Hondo, Texas, to hang out at Al Frugoni's Live Open Fire Meetup and it's going to be a blast (33:25). If you're curious about the best time to buy pork or beef, we're breaking down the seasonal trends to help you score the best deals on meat (36:05). Thinking about getting a Buffalo Chopper? We're sharing our honest thoughts on whether it's actually worth the investment (41:47). We also break down why the Primo Ceramic Grill might be your next go-to cooker (46:20), and why the Buttula remains one of our all-time favorite BBQ tools (47:02). If you're running your Big Green Egg at 250°F but your internal temps are spiking, here's what might be going wrong and how to fix it (48:25). Only have a 14” kettle grill? No problem, we're sharing tips to help you cook up mouthwatering ribs on it (50:13). And finally, we all love beef short ribs, but here are a few creative ways to take them to the next level (51:48)!  

It's the Twenty-sixth Sunday in Ordinary Time. Join Dr. Scott Powell, JD Flynn, and Kate Olivera as they talk more about the minor prophet Amos' warnings to the northern kingdom, an Allelujah psalm and St. Paul's pastoral letter to Timothy.Then, Scott unpacks the Gospel parable about Lazarus and the rich man.-This episode of Sunday School is sponsored by FOCUS Retreats, offering deeply Catholic, low-lift retreats that ignite discipleship, transform lives, and multiply the mission of Jesus Christ in the modern world.To learn more, visit focus.org/retreats and schedule a quick call with the FOCUS Retreats team.-Already read the readings? Skip ahead to 6:20.Reading 1 - Amos 6: 1a, 4-7Psalm 146: 7-10Praise the Lord, my soul! (1b)Reading 2 - 1 Timothy 6: 11-16Gospel - Luke 16: 19-31-The Bible Timeline, by Ascension Press This is a public episode. If you'd like to discuss this with other subscribers or get access to bonus episodes, visit www.pillarcatholic.com/subscribe

By Stephen Hanson - God's word gives us understanding and grows our faith so that we are able to understand from God's holydays where we at in God's plan. This helps us to keep from being deceive by the many false teachers in this world.

Evan is getting a new roof and trying not to spy too much, while Kevin gets stalled by his FIL trying to edit a video. Also, Dumb Dad Moments - Evan waits far too long to fix a nail and Kevin peacocks too hard during a new workout. If you want to send us your Dumb Parenting Submission, you can email us at DumbDadPod@gmail.com or send it by postal mail to The Dumb Dads, 17216 Saticoy St #678, Van Nuys, CA 91406. The Dumb Dad podcast is also on Youtube. Subscribe here! For more Dumb Dad Pod, follow us on social – https://bit.ly/3t6tE9M We've got DUMB DAD MERCH!  And we're on CAMEO! We'd love to send a message to a dad (or anybody) in your life who needs a Dumb Dad pick-me-up! CHEAT CODES – BETONLINE – Use our Promo Code: BLEAV to receive your 50% Welcome Bonus on your first deposit. Thanks to Chris Verdú for our show music! Check out Verdú on SoundCloud! And thanks to editor, Annie Laferriere. Check her out on instagram! Hosted by Simplecast, an AdsWizz company. See pcm.adswizz.com for information about our collection and use of personal data for advertising.