Podcasts about restaurant week

The Economic Development Subcommittee met on Thursday, June 4, 2026 as scheduled. Committee Vice-Chair Morrongiello, Griffith & Malloy were present for this session, Chair LeBlanc was away.Quick recap:Cory Shea to talk about the events, Restaurant Week underway, good social interactions, PorchFest on Saturday June 6, about 50 performers and 30+porches; after the music you can also visit a restaurant as the week ends on Saturday.Tricky trying to put the pieces together from a regional aspect for an international event, lots of connections made, lessons learnedMain St will be closed between St Mary's and the Franklin Federated Church. The jumbotron will be at Hayward Manor; Live performances scheduled; Info on schedule details, parking etc will be posted on June 22After the watch parties, Pride on June 27, then into the 4th of July Celebration… Farmers Market and Concerts on the Common during the summer, then Harvest Festival in Sept and wreath of Franklin date TBD Nov, DecMetroWest guide for the watch parties coming out , Town has an ad placed in it as it will be spreading quite a bit.Discussion on goals vs work plan, should it be 2 or one.Why is there a distinction?Solid waste master plan required for the town dump, consent order from DEP so it is already being workedThe meeting runs about 71 minutes. —-----------Franklin TV video is available for replay - https://www.youtube.com/live/HJsDcLu_-xk?&t=161 The agenda here - https://www.franklinma.gov/AgendaCenter/ViewFile/Agenda/_06042026-2343 My full set of notes taken during the meeting - https://drive.google.com/file/d/1WMctKdP3zMR8fJSIsIDFplpBCbQdfBhd/view?usp=drive_link --------------We are now producing this in collaboration with Franklin.TV and Franklin Public Radio (wfpr.fm) or 102.9 on the Franklin area radio dial. This podcast is my public service effort for Franklin but we can't do it alone. We can always use your help.How can you help?If you can use the information that you find here, please tell your friends and neighborsIf you don't like something here, please let me knowThrough this feedback loop we can continue to make improvements. I thank you for listening.For additional information, please visit www.franklin.news/ or www.Franklinmatters.org/ If you have questions or comments you can reach me directly at shersteve @ gmail dot comThe music for the intro and exit was provided by Michael Clark and the group "East of Shirley". The piece is titled "Ernesto, manana" c. Michael Clark & Tintype Tunes, 2008 and used with their permission.I hope you enjoy!------------------You can also subscribe and listen to Franklin Matters audio on iTunes or your favorite podcast app; search in "podcasts" for "Franklin Matters"

Something delicious is here! Las Vegas Restaurant Week is happening now–June 19 with it's record number participation! Discover menus from participating restaurants , and explore special promotions for more ways to enjoy Restaurant Week all to benefit Three Square Food Bank, Southern Nevada's only food bank! Visit restaurantweeklv.org

This episode starts at the tail end of Halal Restaurant Week, which runs for a couple more days as it helps bring awareness to the options around Milwaukee that meet Islamic dietary guidelines while also inviting non-Muslim customers to try halal dining and encouraging restaurants to have halal choices on their menus year-round.What makes this a unique cultural food event is how it cuts across cuisine. Restaurants like Mr. B's Steakhouse, Smoke Shack and Allende Cocina Mexicana are all participating this year, along with eight others that represent a nice cross-section of Milwaukee dining. You can get more info over at Eat Halal Milwaukee while you listen to the other tidbits that snuck into this episode: Dumpling Fest will once again crown the best dough-wrapped goodness when it returns June 28. Riverwest urban farm Crops On Top will welcome guests all summer long to their beer-pairing dinners, garden parties and Detroit-style pizza nights. Lupi & Iris will host their fourth annual Domaine de la Romanée-Conti Dinner that pairs high-end wine with a nine-course tasting menu. Tree-Ripe Fruit will bring farm-fresh peaches and blueberries to their hundreds of fruit stops, including a couple dozen here in southeastern Wisconsin.

In this episode I breakdown the best places to watch the fireworks all Summer long on the Las Vegas Strip. I also review Bar Boheme for Restaurant Week.   Instagram: @conciegeconfidential_lv TikTok: @keystovegas

From the Fabulous Business Center at the JW Marriott Hotel, Al, Gem and Andrew Morgan party down (and poder how that fax machine works) and knock out #263! As we've done every year, we're focusing on Three Square and Las Vegas Restaurant Week. Al sat down with Three Square's Will Edwards, and takes you back to the basics: What is Three Square (uh, the valley's largest food bank!) and how does Restaurant Week help its work? Looking ahead, we get the lowdown on the superstar culinary event 'Drink Las Vegas' at MGM Grand for four days in September. MGM Executive Dan Bernbach knows all. And, as always, a Happy Hour Report and the news.  

The 19th annual dining event features more than 300 participating eateries. That expansion comes as federal budgets slash funds for the food insecure.

The 19th annual dining event features more than 300 participating eateries. That expansion comes as federal budgets slash funds for the food insecure.

Plus: What to see, hear, and do in Las Vegas this week.

In this episode:Quick Hits: Spurs advanced to the NBA Finals, Vegas Golden Knights advance to the Stanley Cup Finals, Caesars gets purchased by Tillman Fertitta, Gambling Gold Medals, and Bad Neighbors with a ridiculous story from CasetNews: Gigolo Cocktail Lounge opens and Restaurant Week is here for you to maximize comps and InKind while helping a causeDegen Lounge: pool time!Casey sends Degen Luck for June...and an inappropriate strap referenceENJOY!

School's out and the thermometer's creeping higher, which can only mean it's June in Las Vegas. That's why we have the tips, tricks and recommendations to get the most from the comfort of the glorious air-conditioned indoors – from Restaurant Week deals at top dining spots to a daredevil museum to hypnosis (yes, hypnosis!). And where we can, we make sure you can find free parking, too. Host Jesse Merrick is joined by Executive Producer Layla Muhammad and Newsletter Editor Rob Kachelreiss.  For even more tips on how to make the most out of June in Las Vegas, make sure to sign up for our newsletter. Want to get in touch? Follow us @CityCastVegas on Instagram, or email us at lasvegas@citycast.fm. You can also call or text us at 702-514-0719. Learn more about becoming a City Cast Las Vegas Neighbor at membership.citycast.fm. Looking to advertise on City Cast Las Vegas? Check out our options for podcast and newsletter ads at citycast.fm/advertise.

On today's episode of Eat. Talk. Repeat.

In this episode I breakdown the basics of restaurant week and what you need to know before making your reservation. This starts June 1's and will run through June 12th.   Instagram: concierge confidential_lv, @brian_ortega26

Helen is live from one of Dubai’s most talked-about dining destinations - Akira Back at W Dubai – The Palm - and if you’ve ever wondered how chefs balance fine dining with making people actually feel comfortable and welcome, this is the conversation for you.Joining her is Chef Giovanni Ledon, Chef de Cuisine at Akira Back. Born and raised in Las Vegas, Chef Gio worked under celebrity chef Bobby Flay before spending seven years refining his skills with Chef Akira Back at Yellowtail in the Bellagio, eventually bringing that modern Japanese cuisine with Korean influence here to Dubai.See omnystudio.com/listener for privacy information.

One of the ways you can tell a city's food scene is worth its (ahem) salt is how easily you can order a dish that takes you someplace far away. Milwaukee has grown into a hallmark for culturally diverse cuisine, evidence of which is all over this episode.It starts with a chat about the return of Milwaukee Asian Restaurant Week and continues with exciting news about the city's first Nigerian restaurant, the Korean-cuisine future of the closed National Cafe and a new Italian cocktail lounge in Bay View. We also offer our thoughts on the controversial food-truck ordinance that aims to limit their operation in certain parts of Milwaukee.

May in Northwest Montana is packed with can't-miss events—and this episode of News Now's Local Events guide has everything you need to plan your month. From the return of Whitefish Restaurant Week and Fish Fest to live music, theater, festivals, and outdoor adventures, we break down the biggest happenings across Kalispell, Whitefish, Bigfork, and the Flathead Valley.Explore standout events like the Glacier Art Museum Gala at the Wachholz College Center, the adrenaline-filled Whitewater Festival in Bigfork, and community favorites like Spartan Race weekend, Montana Distillers Guild's Spirits & Brews Fest, and Little Shop of Horrors on stage in Whitefish. Whether you're looking for food, culture, family-friendly activities, or nightlife, get connected to the best things to do in Montana this upcoming month.Discover more about all the happenings mentioned in the episode at https://www.dailyinterlake.com/events. Lock in tickets before they sell out! Check out flatheadtickets.com for upcoming events.Whitefish Restaurant Week is a weeklong celebration of the restaurants, chefs, and culinary talent on May 16 - 22, 2026. Throughout the week, residents and visitors are invited to enjoy special menus, try local favorites, and support the businesses that help shape our community. Learn more at explorewhitefish.comNorthwest Montana deserves strong news reporting. Your donation helps continue work like this possible. Learn more at dailyinterlake.com/support A big thank you to our headline sponsor for the News Now podcast, Loren's Auto Repair! They combine skill with integrity resulting in auto service & repair of the highest caliber. Discover them in Ashley Square Mall at 1309 Hwy 2 West in Kalispell Montana, or learn more at lorensauto.com.Visit DailyInterLake.com to stay up-to-date with the latest breaking news from the Flathead Valley and beyond. Support local journalism and please consider subscribing to us. Watch this podcast and more on our YouTube Channel. And follow us on Facebook, Instagram and X. Got a news tip, want to place an ad, or sponsor this podcast? Contact us! Subscribe to all our other DIL pods! Keep up with northwest Montana sports on Keeping Score, dig into stories with Deep Dive, and jam out to local musicians with Press Play.

Seattle Restaurant Week did a racism! Starbucks announces its new Nashville HQ. The spate of illegal food vendors near Seattle’s stadiums could be using illegal labor. A Storm player was caught off guard by Mt. Rainier. // Guest: Seattle Police Officer’s Guild President Kent Loux on the state of the city heading into the World Cup. // Pramila Jayapal says Cuba has a great healthcare system. A Democrat Senator appeared to be openly rooting for Iran at the expense of the United States.

Já começou o festival Restaurant Week em Belo Horizonte! Para saber mais, ouça o episódio de hoje.See omnystudio.com/listener for privacy information.

This week on the Long Island Tea Podcast, Sharon and Stacy are highlighting the moments that bring Long Island together—from powerful acts of kindness and rich local history to springtime energy, community pride, and exciting events happening all across the island.#ShowUsYourLongIslanderThis week's spotlight honors Tim Fitzpatrick, a Long Island father whose selfless decision to donate a kidney saved the life of 13-year-old Elias Manolis and reflects the quiet but powerful generosity found across our community.#RevolutionaryRootsWe take a look at Conscience Point in Southampton, a historically significant waterfront site tied to the arrival of the first English settlers in New York in 1640 and the enduring history of the Shinnecock Nation.#AutismAwarenessMonthThis month we're recognizing the Developmental Disabilities Institute in Smithtown for its decades-long commitment to supporting individuals with autism and developmental disabilities through inclusive programs that empower people at every stage of life.#LongIslandLifeFrom Montauk earning national recognition and a local student bringing a new treat to her neighborhood deli, to early summer weather, Earth Day celebrations, college mascot traditions, Restaurant Week, bucket list adventures, and local athletes heading to the NFL Draft, Long Island is buzzing with energy this season.#WildThingsOfTheWeekFrom the return of protected piping plovers along our beaches to the rescue of a cat from LIRR tracks, this week highlights the meaningful connection between Long Islanders and the animals that share our home.#ThisWeekendOnLongIslandThis weekend features a mix of can't-miss events including Sleeping Beauty at Guild Hall, the Babylon Kite Festival, Tom Papa at The Paramount, Earth Day celebrations at Quogue Wildlife Refuge, and the kickoff of Long Island Restaurant Week—perfect for getting out and enjoying the season.#CelebriTEAThe Rock and Roll Hall of Fame's 2026 class has been announced, featuring iconic artists across genres and generations, with the induction ceremony set for November in Los Angeles.#hotTEAsCall 877-386-6654 x 400, leave us a review, and send a screenshot to score $5 off merch while staying connected with all things Long Island Tea.Connect With UsInstagram: https://www.instagram.com/longislandteapodcastTikTok: https://www.tiktok.com/@longislandteapodcastYouTube: https://www.youtube.com/@DiscoverLongIslandNYFacebook: https://www.facebook.com/LongIslandTeaPodcastX: https://x.com/liteapodcastEmail: spillthetea@discoverlongisland.comShop: https://shop.discoverlongisland.com Hosted on Acast. See acast.com/privacy for more information.

In Episode 197, Scott Piehler's topics include: A small earthquake makes itself felt in Alameda. From melting snow to growing foxtails, Mother Nature's a bit grumpy. A City Council preview. Progress on parking and on no parking. A look back at Restaurant Week and No Kings. The latest real estate sales, and events that educate. Support the show• AlamedaPost.com • Podcast • Events • Contact •• Facebook •  Instagram • Threads • BlueSky • Reddit • Mastodon • NextDoor • TikTok • YouTube • Apple News •

Stephanie Klett, President & CEO of VISIT Lake Geneva, joins Lisa Dent on her road trip to highlight Lake Geneva’s Restaurant Week! Lake Geneva Restaurant Week takes place from April 18th – 26th, with 33 participating restaurants. Each restaurant will create exclusive menus at special pricing available only during the nine days of Lake Geneva […]

Restaurant week is coming soon to Albuquerque. Carol white joins the Morning Show to share some details about the restaurants participating. See omnystudio.com/listener for privacy information.

Back in 2023, Chicago's city council voted to gradually raise the subminimum wage for tipped workers every July for five years until it matched the city's full minimum wage in 2028. Now the city council has voted to freeze the annual increases. We are joined by the Tribune's Jake Sheridan and the Reader's Katie Prout to discuss Mayor Johnson's plan to veto the vote. Plus, why did the city clear another encampment in Legion Park during the coldest week of the month, and how much did outside funding impact primary results? Good News: West Town Restaurant Week Want some more City Cast Chicago news? Then make sure to sign up for our daily newsletter. Follow us @citycastchicago You can also text us or leave a voicemail at: 773 780-0246 Learn more about the sponsors of this March 20 episode: Access Contemporary Music Become a member of City Cast Chicago. Interested in advertising with City Cast? Find more info HERE

In Episode 194, Scott Piehler's topics include: The Planning Board addresses housing. A busy City Council agenda. Woodstock spreads its water wings. APD busts a mail thief. Some great sports news just across the Estuary. Warm weather brings lots to do, including Restaurant Week 2026. Support the show• AlamedaPost.com • Podcast • Events • Contact •• Facebook • Instagram • Threads • BlueSky • Reddit • Mastodon • NextDoor • TikTok • YouTube • Apple News •

On the Morning News Express, Bob Miller welcomed Brenna O'Malley from the Downtown Frederick Partnership to talk about the growing excitement for Restaurant Week and their popular “Bites and Bevs” event. Brenna shared what food lovers can expect, how local restaurants are preparing, and why it’s the perfect time to explore new flavors while supporting Frederick’s vibrant small business community. It’s shaping up to be a delicious week in downtown!

The Fork Report Hour 3 (02/28) - It is OC Restaurant Week! Pam Waitt joins the show to talk about how people can participate. Plus, McDonald's big arch burger is arriving in Southern California restaurants.See omnystudio.com/listener for privacy information.

Mark sits down with BrandFest panelist Ross Lehman to recap and highlight key takeaways from the recent community marketing seminar, while special guest Danielle Spriggs joins the conversation to share insights about Winchester's Restaurant Week, which is happening right now.https://www.mortgagebyross.comhttps://markfrancisrealtor.comhttps://iconmedia.ccUpcoming Events :Winchester Restaurant Weekhttps://www.winchesterrestaurantweek.comShenandoah University - “Catch Me if You Can”https://www.su.edu/performs/event/26-02-catch-me-if-you-can/

Steph is joined this week by Joy Summers, from the Minnesota Star Tribune. They chat about the upcoming restaurant week, starting 2/23.See Privacy Policy at https://art19.com/privacy and California Privacy Notice at https://art19.com/privacy#do-not-sell-my-info.

Caleb Williams doesn't care what you think about his fingernails, Renee Zellweger is going to trial and Jessica Alba is doing just fine! We react to a huge day of Olympic Action! Stephanie March calls in to talk Restaurant Week. Details HereSee Privacy Policy at https://art19.com/privacy and California Privacy Notice at https://art19.com/privacy#do-not-sell-my-info.

Get ready to Taste Gettysburg! Gettysburg Restaurant Week is a delicious celebration of the vibrant culinary scene in Adams County, running March 2–8, 2026. This special week invites food lovers, residents, and visitors alike to explore a wide variety of participating restaurants offering specially crafted prix-fixe lunch and dinner menus at great value.Whether you're craving a cozy café lunch, a refined multi-course dinner, or a new favorite for your foodie bucket list, Restaurant Week is your invitation to savor the flavors of Gettysburg while discovering new dining gems throughout town.Learn more and plan your gastronomic adventure at TasteGettysburg.com!

Jasmine Ellis is a touring comedian & producer based in Los Angeles, California!

Restaurant weeks in Philly are a chance to eat and drink at some of the city's most talked-about restaurants for a fraction of the cost. But are these seasonal promotions worth the effort for Philly restaurants? And is the experience worth spending your money on? And do we even need them to begin with? Our food contributor Alisha Miranda joins host Trenae Nuri to talk about restaurant week culture in the city and share some hacks for getting the most out of the experience. Our newsletter has Philly news & events in your inbox every weekday morning. Call or text us: 215-259-8170 Instagram: @citycastphilly Support our show and get great perks as a City Cast Philly Neighbor: membership.citycast.fm Advertise on the podcast or in the newsletter: citycast.fm/advertise Learn more about the sponsors of this episode:  Delaware River Waterfront Corp

Hopefully you did something romantic with that special someone over the weekend... but the origin of that annual celebration of love is a far cry from the warm and fuzzy stuff we associate with Valentine's Day today (at 13:35) --- For decades, credit unions have helped families plan their future and navigate financial challenges... Now the industry is concerned that new regulations under consideration in Congress could limit their resources to do that (at 24:18) --- Around Town: It's Restaurant Week... With nearly two dozen options, there's a tasty menu whatever you're hungry for (at 43:02)

Margaret Crenshaw, Hilton Head Island Native and local realtor stops by to talk about her recent eats including some Restaurant Week dining and a hidden gem in the Mexican food […]

Give us about fifteen minutes a day, and we will give you all the local news, sports, weather, and events you can handle. SPONSORS: Many thanks to our sponsors… Annapolis Subaru, the SPCA of Anne Arundel County, MacMedics, and  Hospice of the Chesapeake.  Today... A serious police case in Glen Burnie ends with an arrest after an alleged attempted rape, while Annapolis shifts gears to the lighter side with big weekend plans—St. Patrick's Parade details are out with a new route, Valentine's Weekend events are stacking up downtown, Restaurant Week is ready to draw crowds February 21 through March 1, and Homestead Gardens is offering a low-stress birthday party option that might actually let parents enjoy the party, too. Catch today's DNB for the details and the context you won't get from the headlines alone. DAILY NEWS EMAIL LINK: https://forms.aweber.com/form/87/493412887.htm Ann Covington from CovingtonAlsina is also here with her Monday Money Report! The Eye On Annapolis Daily News Brief is produced every Monday through Friday at 6:00 am and available wherever you get your podcasts and also on our social media platforms--All Annapolis and Eye On Annapolis (FB) and @eyeonannapolis (X) NOTE: For hearing-impaired subscribers, a full transcript is available on Eye On Annapolis.

Give us about fifteen minutes daily, and we will give you all the local news, sports, weather, and events you can handle.   SPONSORS: Many thanks to our sponsors… Annapolis Subaru, the SPCA of Anne Arundel County, MacMedics, and  Hospice of the Chesapeake.  Today... A deadly cold-weather incident at Truxtun Park underscores how dangerous these conditions can be, while Anne Arundel County and Annapolis push toward normal operations with shifted services and continued snow and ice work. Plus, Live! Restaurant Week gets an extension—giving diners a little extra time to chase prix fixe menus around Arundel Mills—and a local business owner makes the case that Annapolis needs more bold "yes" energy and less default "no" as the city looks ahead. There's plenty to dig into today, and we'll walk you through it all on this morning's DNB! Link to daily news recap newsletter: https://forms.aweber.com/form/87/493412887.htm Trevor from  Annapolis Makerspace is here with your Maker Minutes! DAILY NEWSLETTER LINK: https://forms.aweber.com/form/87/493412887.htm The Eye On Annapolis Daily News Brief is produced every Monday through Friday at 6:00 am and available wherever you get your podcasts and also on our social media platforms--All Annapolis and Eye On Annapolis (FB) and @eyeonannapolis (X) NOTE: For hearing-impaired subscribers, a full transcript is available on Eye On Annapolis.

Every Tuesday Kevin Begley talks with CT Food Girly about all things food in Connecticut. This week she is highlighting the best places to go for Fairfield Restaurant Week! Which is going on now through February 8th. The restaurants worth the hype, the dishes you have to try, and how to make the most of those prix-fixe menus. Whether you're planning a date night, a moms' night out, or just want an excuse not to cook, she's got it all for you.

Despite the cold, St. Charles is heating up with events as we start 2026! Nick and Nate talk Restaurant Week, Valentine's Day and more on this Nick and Nate Winter Update.

Chicago Restaurant Week is underway! From January 23rd to February 8th, over 500 restaurants across the city and its neighborhoods are offering great opportunities to try their menus at an affordable price. One of those restaurants is La Dolce Vita Cucina in Portage Park. Andrew Hayes from World Business Chicago and La Dolce Vita Cucina […]

This week on the Long Island Tea Podcast, Sharon launches our new weekly laugh-out-loud opener “Pun and Done” before she and Stacy dive into the biggest Long Island stories—from community investments and travel updates to local history, winter adventures, dining highlights, and cultural moments happening across the Island.#ShowUsYourLongIslanderThe Long Island Sign GuyA beloved local fixture, The Long Island Sign Guy educates residents and visitors through creative roadside signs that spotlight Long Island's history, landmarks, and state parks, turning everyday exploration into meaningful moments of learning.Show us YOUR Long Islander by sending a DM or emailing spillthetea@discoverlongisland.com.#LongIslandLifeNew Women's Health Center Opens in Manorville-Northwell Health opened a $5 million, 10,000-square-foot women's health center in Manorville, bringing comprehensive multispecialty care to Eastern Suffolk County.MacArthur Airport Makes Travel Easier-Long Island MacArthur Airport now offers online discounted parking permits for Islip residents and affordable, walkable parking options for all travelers.Winter Long Island Restaurant Week-Running through February 1, restaurants across Long Island are offering prix fixe lunches for $24 and dinners for $29, $39, or $46 featuring diverse cuisines.Long Island Birthday Party Nostalgia-A recent Newsday feature sparked memories of classic Long Island birthday parties while highlighting today's go-to celebration spots for kids and families.LIRR Rewards Update-Long Island Rail Road riders can now earn a free ride after completing 10 single-ride trips, adding a new perk for regular commuters.Protecting Long Island's Waterways-Suffolk County is investing more than $18 million in projects focused on water quality, shoreline restoration, and climate resiliency.Winter Hiking on Long Island-From barrier beaches to forest preserves, winter hiking trails across Suffolk County offer scenic, peaceful escapes throughout the colder months.Long Island LitFest Comes to Northport-Broadway composer Marc Shaiman joins Melissa Errico at the Engeman Theater on February 9 for a special Long Island LitFest event celebrating literature and the arts.#ThisWeekendOnLongIslandFriday, January 30Basic Drawing with Julia Jane Moore – Gallery North, SetauketDisney's NEWSIES – Argyle Theatre, BabylonSaturday, January 31Matteo Lane – The Paramount, HuntingtonDRUM TAO – Staller Center, Stony BrookSunday, February 1Culper Spy Ring History & Real-Life CIA Stories – RonkonkomaAnnual North Fork Chili Cook-Off – Greenport Harbor Brewery, PeconicFor more events, visit https://www.discoverlongisland.com#CelebriTEAAlexa Ray Joel is making waves with new music while continuing to build her own artistic identity beyond her famous Long Island roots.Connect With UsInstagram: https://www.instagram.com/longislandteapodcastTikTok: https://www.tiktok.com/@longislandteapodcastYouTube: https://www.youtube.com/@DiscoverLongIslandNYFacebook: https://www.facebook.com/LongIslandTeaPodcastX: https://x.com/liteapodcastEmail: spillthetea@discoverlongisland.comShop: https://shop.discoverlongisland.com Hosted on Acast. See acast.com/privacy for more information.

It's restaurant week here in NYC, and so we're celebrating the neighborhood spots that feel almost like home and all the hard-working chefs and servers who make a space come alive. This episode was hosted by Chloe Salmon. Trevor Craig finds his chosen family at a steakhouse in Iowa. Shaw-naé builds community through her restaurant. To learn more about listener data and our privacy practices visit: https://www.audacyinc.com/privacy-policy Learn more about your ad choices. Visit https://podcastchoices.com/adchoices

On this lively episode of The Valley Today, host Janet Michael sits down with Brady Cloven, executive director of Friends of Old Town, and Corporal Rob Sloan, the City of Winchester's dedicated Old Town walking mall officer. Their conversation offers a behind-the-scenes look at how visibility, relationships, and everyday interaction help keep downtown safe — and welcoming — for residents, businesses, and visitors alike. From Fairfax to Foot Patrol After more than three decades in law enforcement, Corporal Sloan brings a wealth of experience to Winchester. He spent 28 years with Fairfax County Police before relocating north to finish his career closer to home. Although the shift from big-city policing to a small-town walking mall might seem dramatic, Sloan says the transition has been refreshing. Unlike the fast-paced environment of Fairfax, Old Town Winchester allows him to interact with people in positive moments — conversations filled with greetings, gratitude, and genuine connection. Those daily interactions, he explains, make the job uniquely rewarding. Why Foot Patrol Makes a Difference Unlike officers confined to cruisers, Sloan spends his shifts walking — a lot. Averaging 15,000 to 20,000 steps per day, he patrols not only the pedestrian mall but surrounding streets and alleys as well. That visibility matters. By walking instead of driving, Sloan builds familiarity. He learns who belongs, who needs help, and how the rhythm of downtown changes throughout the day. More importantly, people learn him — by name, by face, and by trust. As Brady notes, merchants quickly felt more comfortable once Sloan arrived. Business owners gained a consistent point of contact, and open communication replaced uncertainty. Community Policing in Action At the heart of Sloan's role is community-oriented policing — a philosophy centered on communication rather than enforcement. Whether speaking with visitors, checking in with business owners, or engaging with the unhoused population, Sloan approaches each interaction with respect and conversation first. His goal isn't intimidation; it's understanding. He believes relationships prevent problems before they start — and when issues do arise, familiarity helps resolve them calmly and efficiently. Changing Perceptions, One Conversation at a Time Sloan speaks candidly about misconceptions surrounding law enforcement. Too often, he says, people meet police officers only on their worst days. The walking mall offers a different opportunity — one where children can wave hello, visitors can ask for directions, and families can see officers as helpers rather than threats. Janet reflects on how damaging it can be when parents use police as a form of punishment. Sloan agrees wholeheartedly, emphasizing that children should feel safe approaching officers — especially if they ever need help. On the mall, those everyday positive moments help reshape perceptions across generations. A Walking Welcome Center In many ways, Sloan doubles as a roaming ambassador for Winchester. Tourists frequently stop him to ask where to eat, what museums to visit, or how far away certain landmarks are. Those questions have even inspired him to brush up on Winchester history so he can better serve curious visitors. While he diplomatically avoids choosing favorite restaurants, he excels at pointing people in the right direction — often beginning with the most important qualifier of all: How much time do you have? Safety Through Presence, Not Pressure Much of Sloan's work operates quietly in the background. His uniformed presence alone acts as a deterrent — a concept rooted in the "broken windows" theory of policing. Simply being seen reduces problematic behavior before it escalates. From addressing bicycle and scooter concerns on the mall to educating visitors about city ordinances, Sloan emphasizes that enforcement is rarely the first step. Education comes first. Warnings follow. Enforcement becomes a last resort. The goal, he explains, is never to ruin someone's day — it's to keep everyone safe. Balancing a Complex Downtown Environment Old Town Winchester presents unique challenges. The mall functions as a pedestrian space, a residential area, a tourism hub, and — during certain hours — an active roadway. Add e-bikes, scooters, crowded events, and weekend foot traffic, and safety becomes a delicate balancing act. Sloan works closely with Friends of Old Town and city partners to address concerns as they arise. Community meetings allow business owners to voice issues, brainstorm solutions, and ensure their concerns move up the chain. That collaboration builds confidence — and strengthens trust. Events, Energy, and the Pulse of Downtown As the conversation continues, Brady outlines an active lineup of upcoming Old Town events, from winter food competitions to February's packed calendar: A sausage gravy cookoff benefiting local organizations Chocolate Escape, encouraging shoppers to explore downtown stores Spin to Winchester, a fitness-based fundraiser Black History Month events, including jazz nights, storytelling, and cultural programming Restaurant Week, showcasing the city's dining scene For Sloan, attending monthly meetings helps him stay informed — ensuring he's ready for crowds, questions, and changing traffic patterns. A Familiar Face Makes All the Difference As the conversation wraps, one message stands out clearly: people feel safer when they recognize who's protecting them. Seeing Corporal Sloan walking the mall — stopping into shops, greeting regulars, and chatting with visitors — brings comfort. It reassures business owners, enhances the visitor experience, and reinforces Old Town's identity as a welcoming place. In a space that serves as the heart of Winchester tourism and community life, that calm, consistent presence matters more than most people realize. An Open Invitation Sloan closes with a simple request: say hello. Whether someone recognizes him from the radio, the newspaper, or a casual stroll downtown, he welcomes the interaction. Every handshake, wave, or brief conversation strengthens the community he walks through each day. Because at the end of the shift — after thousands of steps and countless conversations — his job is about more than safety. It's about belonging.

A Winter Tradition Takes Root Frederick County's beloved Restaurant Week returns for its fifth anniversary, bringing 26 diverse eateries together for a week-long celebration of local flavor. Running from January 26th through February 1st, 2026, FredCo Eats has evolved from a modest 15-restaurant launch into a cornerstone event that strengthens the entire regional food economy. In this episode of The Valley Today, host Janet Michael welcomes Wendy May, Marketing Manager for the Frederick County Economic Development Authority, and Dan Myers, owner of Paladin Bar and Grill, to discuss how this initiative has transformed the local dining landscape. Recording from Paladin's original Stephens City location, the trio explores what makes this year's event particularly special. From COVID Recovery to Community Catalyst The story behind FredCo Eats reveals a strategic response to challenging times. Wendy explains that the Economic Development Authority launched the program five years ago as the region emerged from the pandemic. At that time, the organization recognized a critical gap in their community relationships—they needed stronger connections with local restaurants and agricultural producers. Rather than creating a standalone event, however, the EDA developed FredCo Eats as an umbrella brand. This approach allows the initiative to serve as a messaging hub that elevates existing efforts across the entire food economy, from farm crawls to agricultural conferences. Now, the brand is expanding into a standalone website at fredcoeats.com, which will launch in March as a comprehensive resource for anyone looking to start, scale, or expand a food or beverage business in the region. Diverse Dining Options for Every Palate This year's lineup demonstrates remarkable variety in both cuisine and participation style. Restaurants can choose from three categories: multi-course menus, meal deals, or promotional discounts. This flexibility ensures that food trucks, cafes, and fine dining establishments can all participate in ways that make sense for their operations. Among the multi-course menu participants, diners will find Carrabba's Italian Grill, Clem's Kitchen, Curry Cuisine, P2 at Woolen Mill, Paladin, Sal & Gino's, and Vault and Cellar. Meanwhile, meal deal options include Blue Ridge Baking Company, Daily Buzz Cafe (at both Middletown and Stephens City locations), Donut Dive food truck at Weber's Nursery, and Franklin's Smokin Barnyard, also operating from Weber's parking lot. Additionally, the roster features Jordan Springs Market, Laurel Cafe at Laurel Ridge Community College, Mi Ranchito, Paco's Market and Paco's Mexi Mart, Pan D Endz Jamaican Cuisine, Poblanos, Shaffer's Barbecue and Market, both Shawnee Springs Market locations, and West Oaks Farm Market. Rounding out the list, Bam Bam's Barbecue food truck, Italian Touch, and Touch of Italy offer percentage-off promotions. The Original Gangsters Eight establishments have participated every single year since the program's inception, demonstrating their commitment to the community initiative. Both Paladin locations, Vault and Cellar, Daily Buzz, Jordan Springs Market, Paco's Market, Shaffer's Barbecue, and Bam Bam's Barbecue have been there from day one. Paco's journey particularly exemplifies the growth Restaurant Week has witnessed. Starting as a food truck called Paco's Tacos during the first event, the business has since expanded to include Paco's Market and later Paco's Mexi Mart - a testament to how local food businesses can thrive with community support. Local Sourcing Takes Center Stage Dan shares his enthusiasm about this year's special approach at Paladin. For the fifth anniversary, his team is focusing heavily on local sourcing, partnering with West Oaks Farm Market for beef, Spring Valley Greens, obtaining mushrooms from his cousin Jessica Neff at Apple Hill Farm, and incorporating microgreens from Robbie D's operation. Furthermore, Dan reveals that Paige Cross at Farm to Fork (formerly Flour and Water) in Woodstock supplies all the bread for Paladin's restaurants—a behind-the-scenes collaboration that many diners never realize exists. These partnerships not only enhance menu quality but also circulate dollars throughout the local economy. The Stephens City location will feature meatballs, cast-iron cornbread, and locally sourced ingredients, while P2 in Clearbrook will offer a completely different, yet similar menu, including scotch eggs, bruschetta, mushroom carbonara, and duck—proteins that rarely appear on local menus.  More Than Just a Meal Restaurant Week offers participants the chance to win prizes through a passport program. Diners who collect stamps from three or more participating restaurants can enter drawings for prize packs, with each additional stamp beyond three counting as an extra entry. The more restaurants you visit, the better your chances of winning. Passports are available for download and printing at fredcoeats.com, with limited physical copies available at participating restaurants and the Winchester Frederick County Convention and Visitors Bureau. If diners forget to get a stamp, they can submit a photo or receipt as proof of their visit. Beyond individual participation, the event encourages businesses to support one another. Realty companies and other local businesses often bring lunch back to the office or take their teams out during Restaurant Week, creating a "biz-to-biz" camaraderie that strengthens the entire community. Strategic Timing and Lasting Impact The decision to schedule Restaurant Week during the last week of January proves strategic on multiple levels. This timing addresses the natural lull that restaurants experience after the holiday season but before Valentine's Day, providing a much-needed boost during slower months. Moreover, it gives diners a compelling reason to venture out during cold, dark winter evenings when staying home feels more appealing. For restaurant owners like Dan, the event creates exciting internal dynamics as well. His teams at the Stephens City and Clearbrook locations engage in friendly competition throughout the week, tracking which location sells more of each menu item. This competitive spirit energizes staff and drives creativity in menu development. Wendy notes that over the five years, Restaurant Week has fostered genuine relationships among participating restaurants. What began as simple cross-promotion has evolved into restaurant owners visiting each other's establishments, trying menus, meeting staff, and building lasting professional connections that extend well beyond the event itself. Looking Ahead As FredCo Eats enters its sixth year of planning, the initiative continues expanding its mission. The upcoming fredcoeats.com website will serve as a central hub connecting aspiring food entrepreneurs with resources from the county, state, and federal levels, including financing options, contacts at the Extension office, the Small Business Development Center, and the Virginia Department of Agriculture and Consumer Services. This evolution reflects the program's broader vision: creating a sustainable ecosystem where homesteaders can learn to scale their backyard operations, food trucks can transition to brick-and-mortar locations, and established restaurants can continue growing—all while maintaining the unique character that makes Frederick County's food scene special. Registration for future Restaurant Weeks remains open year-round, with the event consistently scheduled for the last Monday of January. As Wendy emphasizes, the more the community supports local establishments, the more these businesses can thrive and maintain the distinctive flavor that sets Frederick County apart. For complete menus, participating restaurant details, and passport downloads, visit fredcoeats.com and follow the event on Facebook and Instagram using #FredCoEats and #FredCoEatsRW.

(Lander, WY) – The KOVE 1330 AM / 107.7 FM Today in the 10 interview series Coffee Time continued today with host Vince Tropea, who recently spoke with Meghan Manning from the Lander Chamber of Commerce. Manning stopped by to give us details on the Chamber’s 2026 Fremont County Legislative Preview Luncheon, taking place this Friday, January 23, from 11:30 a.m.-1:30 p.m. at the Lander Community & Convention Center, where lagislators Sen. Cale Case (R-25), Rep. Lloyd Larsen (R-54), Rep. Ivan Posey (D-33), and Rep. Pepper Ottman (R-34) will be in attendence. Manning also chats about the Chamber’s Restaurant Week, happening right now, which aims to boost business for local restaurants during what is historically a slow time for sales. To make it extra special, participating restaurants will have some or all of the following price points for menu items: $10 for County 10 $18.84 for the year Fremont County was established $55.25 for the average elevation of the towns in Fremont County Click here to see all of the participating restaurants. Check out the full Coffe Time interview with Manning below for all of the details! Be sure to tune in to Today in the 10 and Coffee Time interviews every morning from 7:00 to 9:00 AM on KOVE 1330 AM / 107.7 FM, or stream it live right here.

Welcome to another bonus edition of the Flavors of Northwest Arkansas podcast! This one will be a quick one, as it's Bentonville Restaurant Week primer! 19 Bentonville restaurants have already committed, and more will most likely jump on during the week. In this episode, we'll talk about this week's discounts and freebies as well as curated menus and signature plates (so far). There are some GREAT deals! Get out this week and check them out!!

If you give us about fifteen minutes a day, we will provide you with all the local news, sports, weather, and events you can handle. SPONSORS: Many thanks to our sponsors… Annapolis Subaru, the SPCA of Anne Arundel County, MacMedics, and  Hospice of the Chesapeake.  Today... Anne Arundel County Police are making their biggest patrol shift change in decades. Annapolis Maritime Museum's oyster roast-and-sock-burning waterfront tradition is locked in for March. The Commanders revealed early looks at a new stadium plan for the RFK site. Live! Casino is rolling out a winter Restaurant Week lineup, and a new statewide dining club is promising 50% off at restaurants across Maryland—plenty of updates worth a closer listen. We'll walk you through them all and why it matters on today's DNB! DAILY NEWSLETTER LINK: https://forms.aweber.com/form/87/493412887.htm And like we do every Friday, Annapolis Subaru and I met up with some animals from the SPCA of Anne Arundel County. Check out this week's Canines & Crosstreks! The Eye On Annapolis Daily News Brief is produced every Monday through Friday at 6:00 am and available wherever you get your podcasts and also on our social media platforms--All Annapolis and Eye On Annapolis (FB) and @eyeonannapolis (X) NOTE: For hearing-impaired subscribers, a full transcript is available on Eye On Annapolis.

(Lander, WY) – The KOVE 1330 AM / 107.7 FM Today in the 10 interview series Coffee Time continued today with host Vince Tropea, who recently spoke with Meghan Manning from the Lander Chamber of Commerce and Tiffany Hartpence from Home Source Realty in Lander. Home Source is hosting tonight’s Business After Hours, which takes place from 5:30 to 7 PM at the Home Source office, located at 1632 W Main Street. Hartpence shares details on what folks can expect at the BAH, and Manning fills us in on Chamber happenings, including the Restaurant Week and upcoming Legislative Preview Luncheon. Check out the full Coffee Time interview below for all of the details! Be sure to tune in to Today in the 10 and Coffee Time interviews every morning from 7:00 to 9:00 AM on KOVE 1330 AM / 107.7 FM, or stream it live right here.

Guest Zachary Aymond, the head chef at Pujo Street Cafe, joins host Brady and guest host Candy on Louisiana's Playground to discuss the culinary scene in Southwest Louisiana. The conversation begins with influences and the experience at Pujo Street Cafe and wraps up with Chuck Eats Resturant Week and other projects VLC has planned in 2026. Find more information on where to eat, things to do, and events happening this weekend at VisitLakeCharles.org.  Stop by Shucks! For their renowned oysters and generous portions of Louisiana seafood in a casual, friendly atmosphere with live music and ample outdoor seating, ensuring every guest is treated like family!  Keep up with hosts Brady Renard on Twitter, @RenardSports and Candy Rodriguez on Facebook, @CandyRodriguezNews. 

Last week, the Chicago Public Schools' Office of the Inspector General released its annual report, which included investigations into cases of pandemic relief fraud, financial mismanagement, and sexual abuse and misconduct. Producer Michelle Navarro and host Jacoby Cochran discuss the findings. Plus, we're reliving the Bears' historic playoff comeback and talking about our favorite spots during Chicago Restaurant Week. Check out Paige Serena's Restaurant Week spreadsheet.  Good News: Tomorrow Never Knows at Ramova This episode mentions sexual assault, so please take care when listening. Want some more City Cast Chicago news? Then make sure to sign up for our Hey Chicago newsletter.  Follow us @citycastchicago You can also text us or leave a voicemail at: 773 780-0246 Learn more about the sponsors of this Jan. 13 episode:  Museum of Contemporary Photography Chicago Restaurant Week Broadway in Chicago Window Nation Become a member of City Cast Chicago. Interested in advertising with City Cast? Find more info HERE

Restaurant week Is it too many restaurants? HR 1 full 2667 Fri, 09 Jan 2026 16:32:15 +0000 be3bURAn3MFBxsyf0WI0p11MiLMvzF93 news MIDDAY with JAYME & WIER news Restaurant week Is it too many restaurants? HR 1 From local news & politics, to what's trending, sports & personal stories...MIDDAY with JAYME & WIER will get you through the middle of your day! © 2025 Audacy, Inc. News False https://player.amperwavepodcasting.com?feed

Happy New Year! We're getting 2026 started right with a guide to what's happening in January, from how to celebrate Martin Luther King Day to how to make the most of Restaurant Week. Host Jacoby Cochran, executive producer Simone Alicea, and social media manager Rick Homuth are here with all the tips you need. If you're new here, welcome! We've put together a starter pack for you, with episodes and articles to welcome you to the City Cast Chicago community. For even more tips on how to make the most of December in Chicago, check out Hey Chicago's take on what to do this month. City Cast Chicago's guide to December is made possible by our sponsor, Simply Eloped. City Cast Chicago is also powered by our members, who enjoy an ad-free version of the show. Find out more about how to become a member of City Cast Chicago. Interested in advertising with City Cast? Find more info HERE  Reach us at chicago@citycast.fm