Podcasts about Northwest Arkansas

Welcome to the End-of-Year Special of the Flavors of Northwest Arkansas podcast!! Juuuuuust when you thought there wouldn't be a podcast today (amirite?!?!). It's been a series of technical snafus the past few days, but it's finally done! In this End-of-Year Special, we picked out some of our favorite stories of the year. We couldn't do them all, because the episode would be too long and consequently, I found out that I didn't have enough storage to make the episode any longer anyway. We didn't include Food News in this episode, either. I didn't want to make it a focus of the episode, but some news came down that we couldn't just put off. I got word that Black Apple Hard Cider will be closing their taproom for good after today. That's right, the last day will be today, December 31, 2025. Get out there if you can! Fridha's Mexican Kitchen and Mezcal officially closed their doors for good last night (12/30). They'll transition into a catering business, mobile bartenders and event space. Jaclyn's Kitchen announced today that they'll be opening at their new location at Prairie Creek Marina on March 1. Black Crown Social closed their doors, and it's for an exciting reason. They're growing and they're moving to a bigger spot. It's currently under construction. No word on where the spot is or when it will open We round out 2025 with stories from Junto, MJs Pizzeria, San Miguel Mexican Grill, Lasang Pinoy, Marsouls, Sassafras Winery, The Odd Soul, Pizzeria Ruby, KYYA, The River Grille, Eleven at Crystal Bridges, The Stonebreaker, Erin Rowe, The Venesian Inn, The Hive, Leverett Lounge, Heirloom at the 1907, The Wooden Spoon, Menya Kitakara, New Province, Goat Lab, Bocca, R.G. Mason & Carson Apple Brandy, Chefs Matthew Cooper and Rafael Rios, Dot's Hot Chicken, Uptown Kitchen & Taphouse, Atlas the Restaurant, Onyx Coffee Lab, Casa Alejo, Bistro 16, Bentonville Brewing Company, UA Football player and pitmaster Cam Ball, Kilroy Public House, Rendezvous Junction, Callisto, Nosh Nola, Geraldi's & Pizza Navona, Baked by Kori, Mockingbird Kitchen, Bloom Cheese Collective and Archie's Sandwichery. Available on YouTube and wherever you listen to podcasts. Happy New Year!

Retired pastor Nelson Henderson reflects on his call to ministry as a young man from Northwest Arkansas, which eventually led to a fruitful pastorate at First Free Will Baptist Church of Pocahontas, Arkansas for 36 ½ years. He discusses the steps he took that led to his longevity in the ministry.   Pastor Nelson is part of the Rekindle Coaching Program for pastors who may be seeking a veteran pastor to help coach them in ministry. Find more at https://nafwb.org/rekindle/. #NAFWB #BetterTogether #Ministry #Pastoring #Pastor

Merry Christmas and welcome to this week's edition of the Flavors of Northwest Arkansas podcast, as we're in Bentonville talking to Kevin Girkins, owner of the super-popular Archie's Sandwichery, but first?!?! FOOD NEWS!! We learned yesterday that a popular spot will be closing its doors at the start of the New Year. Desi Fusion has announced when they'll close their Ft. Smith food truck and open their brick and mortar in Springdale! Potbelly Sandwich Works opens in Springdale, and owner Tiffany Montgomery talks about building two restaurants at once! PJ's Coffee has started construction in Rogers. Few tickets remain for Sunday night's restaurant takeover by Super-chef Marcus Samuelsson. We'll tell you what he's making! This week's Flavor's Flashback is one of my favorite Mike Engleman Home Pro Tip's of the Week of all time and it comes from Darwin Beyer at Meiji in Fayetteville. Kevin Girkins got in the restaurant business initially because his dad caught him red-handed doing something illegal. Seriously. It's a funny story. He's from Austin and moved to Northwest Arkansas to help build and run a popular franchise in Bentonville. It took a fortuitous turn at his next stop which gave him the confidence to start his own spot, which is what he eventually did with Archie's. Why a sandwich shop in Bentonville? Kevin will tell you why. Also, where did the name Archie's come from? There's a portrait on the wall at Archie's that'll explain it. We talk with Archie's owner/operator Kevin Girkins next, here on the Flavors of Northwest Arkansas podcast.

About the Show:"The lives that were lost were beautiful lives. Yeah, I think it's easy to just think of them as a statistic. And I want to honor the beauty that we lost. For sure, we can do that through the beauty of art." – Monica MooreIn this episode of I Am Northwest Arkansas®, host Randy Wilburn sits down with artist Monica Moore to talk about the COVID Hearts Project—a powerful public memorial honoring the over 13,000 Arkansans lost to COVID-19. What started as Monica processing her own grief by cutting paper hearts has grown into something much bigger: a community-wide project that brings people together to remember, heal, and create.Monica walks us through her artistic journey and how she channeled her creative energy into making thousands of paper hearts from recycled materials like fashion magazines and old sheets. The project has become an open invitation for volunteers and communities across Northwest Arkansas and beyond to participate—turning collective loss into beauty and connection. Through partnerships with local schools, organizations, and nonprofits, the memorial keeps growing and giving people a space to reflect and share stories.Key Takeaways:The ProjectArt as Healing: Creative projects like the COVID Hearts Project help communities process grief and remember lives lostThe ProcessEveryday Materials: Monica uses recycled paper, magazines, and vintage sheets to create art that finds beauty in overlooked thingsThe PeopleHonoring Healthcare Workers: The memorial includes frames dedicated to frontline medical professionals and their storiesCommunity Involvement: Volunteers from across the region have helped make the memorial a grassroots movementThe ImpactResilience Through Connection: Art serves as a bridge for healing, encouraging people to face memories, share stories, and build hope for the futureBuilding Together: Trusting your imagination, asking for help, and working with the community are essential for making a cultural impactTune in to hear how art can help us process loss, why community matters when you're trying to make a difference, and how imagination can be a powerful tool for healing.Important Links and Mentions on the Show*Website: The Hearts Project – www.theheartsproject.com Instagram: CovidHeartsProjectLinkedIn: CovidHeartsProjectExhibit Locations: Northwest Arkansas Community College (Shoemaker Center)Likewise Community & Coworking SpaceFort Smith Regional Art MuseumThe Medium in Springdale Special Thanks To: Lifestyles Inc.,

We sit down with Sweetgreen's Amy Dominguez to explore why Bentonville is the perfect homes for a new restaurant built on real ingredients, thoughtful sourcing, and warm hospitality. Amy shares how a farmer's market origin turned into a national footprint, and why Northwest Arkansas' blend of wellness, creativity, and growth makes this launch feel like a natural fit. Amy walks through staples like warm bowls, crisp salads, and plates prepared from scratch every day, plus seasonal offerings like the harvest bowl and the miso glazed salmon plate. If you're ready for fresh, fast, and welcoming, this is your guide to Sweetgreen in Northwest Arkansas. Learn more at sweetgreen.com A New American Town is here to help you plan your trip to Bentonville, Arkansas. From guides, events, and restaurant highlights. Find all this and more at visitbentonville.com and subscribe to our newsletter. Follow us on Facebook, Instagram, TikTok, X, and LinkedIn. You can listen to this podcast on Apple Podcasts, Overcast, Spotify, CastBox, Podcast Casts, Google Podcasts, iHeartRadio, and Podcast Addict.

It's been a great year and in the fall out of my Season of Giving Playlist dropping today, I decided to jump back on the mic and break down why in the hell I did what I did with it, the responses I'm getting, and the usual glazing of Charles and what he does.I give a shout out as well to the awesome Tony Richards and his Pro Wrestling Time Tunnel project that I really love and believe in! His restacking of my stuff really led to a jolt to my subscribers and I can't thank him enough. Razor Pro is coming to Northwest Arkansas and it's going to be huge! They've been running as Mutiny Wrestling Federation for a minute but it's time for a Rebirth. The reveal party will be January 10th, and the Rebirth even is February 28th! Super stoked to be working with them in 2026!I also put over the amazing Neon Ghost and his work on my new logos for From Crockett to Chaos which will be revealed with the release of our next show all about Halloween Havoc 1991! Find him here on socials: BlueSkyThreads This is a public episode. If you would like to discuss this with other subscribers or get access to bonus episodes, visit troublesweekly.substack.com

Want a front-row look at how sports careers actually start, and how a young club becomes a community heartbeat? Wes sits down with Professor Craig Schmitt of the University of Arkansas to connect the dots between classrooms, street teams, stadium design, and the human moments that make match days unforgettable. Craig's path runs from youth hoops and nonprofit programs to graduate study and a faculty role where he “coaches” students into the recreation and sports industry. His central insight is deceptively simple: experience matters, but storytelling wins. If you can name the skills, show the outcomes, and explain the growth, you'll move faster than titles alone ever will.We dig into U of A's layered approach, undergrad exploration across facilities, finance, marketing, revenue, and law; a master's cohort embedded in college athletics; and PhD training rooted in rigorous research and teaching. Craig opens up the playbook on networking trips to franchises, venues, agencies, and pushing students beyond marquee brands to the wider world of sport tourism, outdoor recreation, and event operations. Then we zoom in on Ozark United FC: a regional identity that sidesteps the Razorback shadow and grassroots tactics that turn awareness into belonging across Fayetteville, Rogers, and beyond.From there, the conversation becomes about experience design and fan psychology. Smaller, smarter venues. Proximity you can feel. Concourses that keep you in view of the pitch. Tech that extends identity beyond match day, paired with a warning about over-automation: when parking, tickets, and concessions go touchless, we risk losing the human spark that sells the second beer and creates a story worth retelling. Craig's prediction is bold and timely: clubs that restore human touch points without sacrificing convenience will win loyalty. If you care about sports business, fan experience, or the future of soccer in Northwest Arkansas, this one hits the sweet spot.If you enjoyed this conversation, follow the show, share it with a friend, and leave a quick review to help more fans and future pros find us.

In this week's edition of the Flavors of Northwest Arkansas podcast, we're at Lasang Pinoy, with owner Maria Smith and her brother, executive chef Bill Martfeld – But you start how we start it around here... FOOD NEWS!! Chick'n Headz opened in Bentonville Fuego Tortilla is now open in Fayetteville Crisp & Green opened their second location. We'll hear from owner Tony Airoso. Potbelly's opens in Springdale this week Pizza Lotties will be opening in 2026 – we'll tell you when! Celebrity Chef Marcus Samuelsson will be preparing you a lavish dinner before the New Year if you act fast! Feroz the Afghan Restaurant will open next year. We'll tell you when and where! Hideaway Pizza is coming to NWA!! Downtown Rogers is holding a restaurant weekend. We'll tell you when! HAPPY ANNIVERSARY, Puritan Coffee & Beer! In this week's Flavors Flashback, you'll hear the hilarious way that co-owners and spouses Trae and Weisi Basore met! Lasang Pinoy Owner Maria Smith owns and runs a family restaurant. Her brother Bill Martfeld is the executive chef, her husband will work there sometimes, her mom is always there. It's their home away from home. Maria and Chef Bill talk about being born in the Philippines and their path to Rogers. They've been EVERYWHERE, and you'll hear the stories. Also, though they're just over a year old, they were affected by the Rogers tornado. You won't believe that story. And the food. If you've not had it, you'll be in for a treat when you go. They JUST released their new menu. You'll hear what's brand new on the menu, and what's a staple... and it's all next here on the Flavors of Northwest Arkansas.  

In this episode of the District 3 Podcast, Irvin and Miggs sit down with Northwest Arkansas–based visual artist and author Zeke Peña. They dive into his creative journey, the food and culture that inspire his work, and his newest book, SunDust. It's a fun, laid-back conversation that gives you a closer look at a truly talented artist and the stories behind his art

SummaryIn this week's episode of Startup Junkies, host Caleb Talley sits down with Heather Applegate, founder of Pivot X Coaching, for a conversation packed with wisdom on entrepreneurship, coaching, and personal growth. Heather shares her unique journey from studying psychology to launching Pivot X, an executive coaching and strategic advisory firm. Her passion for human behavior and propelling teams forward shines as she explains how she helps founders and executives transition from product-focused mindsets to leading effective teams, and eventually, through ownership transitions. A major theme throughout the discussion is the importance of realignment over stigmatizing the “pivot. Her approach encourages leaders to embrace change as an opportunity, rather than a setback. Heather also offers insights into the emotional challenges entrepreneurs face, especially as companies grow and founders struggle with shifting identities and relinquishing control. Additionally, networking and community are central topics; Heather recounts the fears she overcame to put herself out there, ultimately reaping rich relationships and opportunities within Northwest Arkansas's entrepreneurial ecosystem. Her reflections on balancing ambition with personal life offer a refreshing take on what true success means. For anyone in the midst of a pivot, or simply seeking clarity on their entrepreneurial path, this episode is a must-listen!Show Notes(00:00) Introduction(06:10) Understanding Fear in Relationships(07:55) Founder Identity Challenges During Growth(12:37) Building Community Through Events(13:41) Overcoming Fear to Connect(18:29) Expressing Purpose with Words(22:41) Life and Goal Reflection Strategy(24:00) Closing ThoughtsLinksCaleb TalleyStartup JunkieStartup Junkie YouTubeHeather ApplegatePivot X Coaching

About the Show:"It's a connector, but it's also kind of a mixer in that, you know, it stirs the pot a little bit and gets people… out of their daily routine and... build[s] social capital, which is often lacking in this day and age." – Regina BuonoFinding your people in a new place isn't always easy. Even if you've lived somewhere for years, making real connections as an adult can feel like a challenge. That's why Creative Mornings Fayetteville matters.In this episode, I sit down with Regina Buono, the organizer behind Creative Mornings Fayetteville, to talk about what it really takes to build community in Northwest Arkansas. Regina shares her journey from growing up here, moving to Austin, and eventually coming back—only to realize that the connections she was craving didn't exist yet. So she created them.We talk about how Creative Mornings, a global gathering for creatives and curious minds, found its home in Fayetteville and why it's become a monthly ritual for entrepreneurs, artists, newcomers, and longtime residents alike. These Friday morning meetups are where friendships start, collaborations happen, and people find their place in this region.Whether you're new to the Ozarks and looking to meet people, or you've been here your whole life and want to connect more with your community, this episode has real stories about what makes Northwest Arkansas the kind of place where people want to stay.Key Takeaways:Creative Mornings Fayetteville is a free monthly gathering designed to spark connection, collaboration, and creativity—everyone is welcome, no matter their background or field.Each event features a short talk, local music, and “espresso shot” community announcements that help people share opportunities or ask for help.The team works hard to make sure events are accessible, inclusive, and always have great food and coffee thanks to sponsors and supporters.Many people have found collaboration partners, close friends, and even the courage to try new things—like stand-up comedy—thanks to the welcoming environment.Anyone can get involved by attending, sharing their ideas, or even speaking at a future event tied to a global monthly theme.All this and more on this episode of the I Am Northwest Arkansas® podcast.Important Links and Mentions on the Show*Creative Mornings (Global): https://www.creativemornings.comCreative Mornings Fayetteville: Search “Fayetteville” on the Creative Mornings website to find details and register for the newsletter and events.Connect with Regina Buono on LinkedInConfident Coffee Roasters (Sponsor and Supporter)United Bank (Support and Team)Music Education Initiative (Music Partner)Pedal Park NWAThe Momentary (Bentonville venue partner)

Vann Thomas Powell, Lisa Beard, and Micah McCoy remotely joined Michael Chovan-Dalton and Dani Paglione at the JKC Gallery at Mercer County College to talk about their newly formed photography collective, Disparate Projects. We will also discuss the process of publishing their first book, Fractured by Christiaan Lopez-Miro.Vann Thomas Powell is a photographer, curator, and researcher. Vann received his MFA in Experimental and Documentary Art at Duke University (2023) and has been featured in solo exhibitions, books, and periodicals in the United States and abroad including The Independent (UK), Glitterati Editions (New York, NY). His books and works can be found in private and public collections including the Rubenstein Rare Books and Manuscripts Library (Duke University) and the Museum of Fine Art Special Collections (Tufts University). Vann is a Photolucida Critical Mass 2023 Top 200 Finalist.Lisa Beard is a photo-based artist, writer, teacher, and curator. Featured in national and international exhibitions, her work has appeared in group and solo shows, recently as a featured exhibitor for Head On Photo Festival in Sydney, AU. She has also been included in publications for The International Center of Photography, The Hand Magazine, Float Magazine, and Broad Magazine. She is a 2024 Klompching Fresh Finalist and Photolucida Critical Mass 2024 Top 200 Finalist. Lisa received her MFA in Media Arts from Maine Media College (2022).Micah McCoy is a photographer, curator, and poet based in Northwest Arkansas. He received his MFA in Photography from Columbia College Chicago (2022) and has exhibited work in solo and group exhibitions both in the United States and abroad. His work explores issues of religiosity, anxiety, and social detachment. Micah's editorial photography has been featured in publications including NBC News, The New York Post, and others. https://disparateprojects.comDisparate Projects is an evolving collective and platform dedicated to the exploration of contemporary photography. Founded by Lisa Beard, Micah McCoy, and Vann Thomas Powell, we are committed to thoughtful photographic curation, engaging critical discussions in photographic theory, and nurturing collaborations with photographers of disparate approaches.This podcast is sponsored by the Charcoal Book ClubBegin Building your dream photobook library today athttps://charcoalbookclub.comThe Real Photo Show is hosted and produced by Michael Chovan-DaltonThe JKC Gallery Artist Talks are hosted and produced by: Real Photo Show/Michael Chovan-Dalton, Julia Colonna, and Dani Paglione.

In this week's edition of the Flavors of Northwest Arkansas podcast, we're at the Bloom Cheese Collective in Fayetteville talking with the supremely energetic co-owner Ali Kay Hammer Cameron, but first!!! FOOD NEWS!! Handshake opens at the Fayetteville Public Library. We'll tell you what to expect! Firecat Coffee opens in South Fayetteville. Cronut Donuts are opening their 3rd spot in south Fayetteville The 12th Annual Nog-Off was a supreme success at Maxine's Taproom. Crisp & Green is opening in Fayetteville- we'll tell you when. Potbelly's Sandwiches is opening in Springdale in spitting distance from Crisp & Green (if you're good at that sort of thing). Monte Ne Inn is close to the off-season. Go get your family-style chicken, pronto! The Honeycomb Kitchen Shop added the Honeycomb Wine Shop. Tonight is Occupy Odd Soul night in downtown Springdale. Come donate a pizza with me! Ria Pizza is coming to DTR! Happy Anniversary to Vetro 1925 and Envision Nutrition- y'all are getting old! This week's Flavors Flashback takes us to the River Grille where we hear about bootlegging in the early days (true-ish story). Ali Kay Hammer Cameron entered the cheese world initially due to locational happenstance.  She lived near a cheese shop in Dallas that she fell in love with and eventually worked there. She'll tell us about her budding love affair with cheese, and how she became a certified cheese professional... After some time in North Carolina, she and her husband Brooks moved to Fayetteville to be closer to family, and build a family of their own... What made her want to start a cheese shop here? She tells the story about what it was that made her decide to do it. Also, when putting together a cheese shop, what's the most important part of it? And what cheeses do you start with? Finally, they have some big plans for 2026, and she lets us in on a fun one... that's next here on the Flavors of Northwest Arkansas!

SummaryIn this episode of the Fuel Podcast, Grace Gill welcomes Naukr.ai CEO, Ravinder Sharma, for an insightful dive into the transformative journey of data science and AI. With over fifteen years in the field, Ravinder shares his expansive career journey, spanning both U.S. coasts, India, and ultimately leading back to Northwest Arkansas, a region he calls the “epicenter of retail.”The conversation highlights the exponential growth and rising cost of data, a challenge facing enterprises large and small. Ravinder describes Naukr.ai's mission: democratizing data science by leveraging agentic AI workflows, turning every employee into a data scientist through simple prompts. This innovative approach has the potential to help the region's 1700+ Walmart suppliers unlock actionable insights and make data-driven decisions faster than ever.Additionally, Grace and Ravinder discuss the challenges companies face in reliably leveraging data and institutional knowledge. Ravinder argues that platforms like Naukr.ai, which embody continuous learning and accessibility, are the future, enabling repeatable, scalable analytics regardless of staff changes.Moreover, this episode sheds light on the powerful mentorship and collaborative energy fostered by the Fuel Accelerator, which Ravinder credits for helping founders focus on solving real problems instead of just selling technology.  For those interested in retail technology, AI innovation, or entrepreneurial journeys in unexpected places, this episode is an energizing listen!Show Notes(00:00) Introduction(04:05) How AI is Driving Business Transformation(09:10) Using Agentic Data Science for Retail(14:21) Walmart's Data-Driven Decision Making(18:38) Hyper-Personalized Technology Expectations(22:20) Arkansas' AI Innovation Pride(30:01) The Fuel Accelerator Experience(34:15) Tech Integration Partnerships(35:45) Closing ThoughtsLinksGrace GillFuel AcceleratorFuel Accelerator YouTubeRavinder SharmaNaukr.ai

About the Show:"We are wired for storytelling. It's why we love movies and books and YouTube and all these kinds of things, because we all love stories, and we connect to them in some way." – Angie AlbrightIn this episode of I Am Northwest Arkansas®, host Randy Wilburn sits down with Angie Albright, director of the Shiloh Museum of Ozark History in Springdale.Angie's path from an Iowa farm to leading one of Northwest Arkansas's oldest museums tells its own story about what draws people to this region. Under her leadership, the Shiloh Museum has become more than a repository of artifacts—it's a living community space where the past meets the present, and where everyone's story matters.The museum brings Ozark history to life through school field trips, heritage preservation projects, and welcoming spaces like "The Front Porch" that invite people in. Angie talks about how they decide what stories to tell, why collecting diverse voices is essential, and how they're evolving to serve Northwest Arkansas's changing population.Whether you've lived here for generations or just arrived, the Shiloh Museum offers a way to understand the threads that connect us all—and why this place feels like home to so many.Key Takeaways:The Shiloh Museum is a living, evolving community space, not just a place for “old things.”Connecting with history helps both kids and adults see how the region—and their own families—fits into the bigger story of the Ozarks.The museum covers six Arkansas counties and partners with schools to open history's doors to over 20,000 students each year.They are working to include the stories of all communities, including Spanish-speaking, Marshallese, and African American residents, through events and collecting oral histories, photos, and artifacts.Preservation and innovation go hand-in-hand—from saving old log cabins to making exhibits accessible in many languages.Most museums only display a fraction of their collection; digitization gives the public more access to stories and artifacts than ever before.You are welcome at the Shiloh Museum—there's always something new to learn, and it's always free to visit!The upcoming U.S. 250th anniversary (in 2026) will be a time for the whole community to reflect on our shared journey and future.All this and more on this episode of the I Am Northwest Arkansas® podcast.Important Links and Mentions on the Show*Shiloh Museum of Ozark History – Website: shilohmuseum.orgVisit in person! 118 W. Johnson Ave, Springdale, AR 72764 (Open Monday–Saturday, 10am–5pm, always free!)Shiloh Museum on InstagramShiloh Museum on FacebookShiloh Museum Online Collections Database: Collections PortalFront Porch Project: community-built outdoor gathering space at the museumOzark Voices Project: collecting and sharing diverse community storiesCrystal Bridges Museum of American ArtFayetteville Public Library's genealogy collection

Bourbon on the table, big ideas in the air. We sit down with an award-winning filmmaker who left Southern California for Northwest Arkansas and break down, step by step, how a small, collaborative community can grow into a real film hub. Between a honey-finished Buffalo Trace taste test and a few jabs at our missing co-hosts, we dig into the practical levers that matter to creators and investors alike: Arkansas's cash rebate incentive, easy access to locations, and a surprisingly deep bench of crew.Scott shares the creative and business blueprint for his contained thriller, In Memoriam, a character-driven story about a daughter who uses memory tech to visit her comatose father and uncovers a painful truth. We talk budgets in the $500k–$600k range, how to stretch locations, and why pre-sales and smart casting can make or break indie projects. Then we lay out a realistic distribution ladder: streaming-first to control P&A, limited theatrical to build earned media, and a pathway to wider release once the data supports it. If you're curious how films really get financed and sold in today's market, this is a candid, usable playbook.We also explore Scott's second engine: construction site storytelling. Think solar time-lapse cameras snapping every ten minutes, drone passes with graphic overlays, and monthly and quarterly edits that double as investor updates and sales content. It's a smarter alternative to one-and-done drone tours, giving builders live jobsite views and a narrative asset that wins the next RFP. Toss in a priceless Apple-era anecdote—yes, a “Hate it” email from Steve Jobs—and you've got a conversation that blends craft, commerce, and community.Join us for a grounded look at filmmaking from Bentonville: incentives, crews, distribution strategy, and the creative grit it takes to ship. If you enjoy this kind of inside-the-industry breakdown, follow the show, share it with a friend who loves movies or bourbon, and leave a quick review to help others find us.

What does it really take for a young player to chase a professional dream beyond their hometown club scene?Wes sits down with Ozark United FC Academy goalkeeper Zach Taylor and his parents, Beth and Joel, to unpack the family, sacrifice, and belief behind a 14 year old's journey from Olive Branch, Mississippi, to MLS NEXT soccer in Northwest Arkansas.Zach shares how his life has been “soccer, soccer, soccer” for as long as he can remember, from pounding the ball off the wall in the backyard to treating the garage as his best teammate. He talks about the standard at Ozark United, what it felt like stepping into his first MLS NEXT match in Louisiana, and why the playing style, speed of play, and role of the goalkeeper made him feel like he had finally found “home” with his new teammates.Beth and Joel pull back the curtain on the commitment behind that dream. They talk about balancing work, school, and travel, what it is like to have dad as both airline pilot and full-time “Taylor transportation coordinator,” and how owning a small plane turns a 5-hour drive into a 1-hour flight to train in Bentonville. They share honestly about finances, time, and why the level of buy-in from parents and players matters just as much as the letters on the league.Zach then looks ahead and gets real about his goals. From earning a spot in Division 1 college soccer, to breaking into the US Youth National Team pool, to one day playing professionally in Germany for clubs like Wolfsburg or Dortmund, he shares how he pairs big dreams with daily work, no off days, and a mindset that “if your dreams do not scare you, they are not big enough.”If you are a parent, player, or coach trying to figure out the “right path” in youth soccer, this conversation gives you a relatable, behind-the-scenes look at one family's route, the decisions along the way, and what they are learning about joy, pressure, and keeping the game fun.

Bryan interviews Annie Craig, Madison Hill and Kenzie Klinkhamer, three young women in their 20's who just completed a Hybrid Virtual Journey Group with women from New York City, Northwest Arkansas, Kansas City and Dallas.  Their experience is very inspiring and lends validity to the statistics which say 80% of Gen Z are wanting more of The Bible.  We are praying for a Discipleship revival among the next generation, and stories like this one tell us The Journey will help them.

In this week's episode of the Flavors of Northwest Arkansas, we're in Fayetteville at Mockingbird Kitchen talking to co-owners Chrissy Sanderson & Leigh Helm, but before we get to them?!?! FOOD NEWS!! The Compton Hotel opened their three food and bev concepts, with Sestina, The Eddy, and Field Notes. We'll hear about the concepts from Founder, Managing Partner and Chief Vision Officer of Indigo Road, Steve Palmer. Hear how to win free tickets to Downtown Fayetteville's Holiday Haul Brunch Crawl! Speaking of Downtown Fayetteville, Maxine's is hosting their 12th Annual Nog-Off. We'll give you the deets! The Fry will be opening soon in downtown Bentonville. We'll tell you when! Looks like we're going to have three restaurant openings in January. We'll tell you who's close to opening their doors! Happy anniversary to Kosmos Greek Café. It's a BIG one! We go back to last April for this week's Flavors Flashback to hear from Nellie B's about moving from California and learning about dirt road deliveries!! This month is a very momentous one for Mockingbird Kitchen. Chef Chrissy Sanderson and Leigh Helm opened the restaurant a decade ago this month! They'll talk about what it was like getting the doors open back then, and how they've been able to thrive this long. They'll also talk about having to turn on a dime because of Covid. In fact, they'll tell us about the day it happened, what it was like having to deal with something that you can't prepare for, and how the community stepped up for them. Some fun stories there. Finally, the food. Upscale, approachable, fresh and scratch-made. I had my introduction to stir-fried farro with shrimp, and I'm an evangelist now- and that Mockingbird Pie? We talk about that and more next here on the Flavors of Northwest Arkansas.

About the Show:"When people get here, as flawed as we are, they can find some degree of stability and hope for their future that they just don't have at home." – Nathan Bogart, AttorneyIn this episode of I Am Northwest Arkansas®, host Randy Wilburn sits down with Nathan Bogart, a local immigration attorney at Bogart, Small + Duell. From serving a Mormon mission in Spain to building his own law practice in Northwest Arkansas, Nathan shares the deeply personal stories and challenges faced by immigrants pursuing the American dream.Discover how immigrant communities shape the culture and growth of our region while navigating a legal system that's often misunderstood. Nathan and Randy discuss asylum, deportation defense, and immigration's local impact on businesses and society—revealing the real struggles behind the headlines. Whether you're curious about the process or want to understand what's at stake for these families, this episode offers timely insight and compassion about immigration law in the Ozarks.Key Takeaways:Immigration Stories Matter: Every immigrant's journey is unique. The decisions and outcomes can impact generations.The Reality of Asylum: Contrary to common myths, the process is tough and most applicants do not win, even with strong cases.Northwest Arkansas's Role: Growing communities like ours depend on immigrant labor for industries like agriculture, construction, and retail.Misconceptions Debunked: There isn't always a “line” for immigrants to get in. Policies are outdated and pathways can be nearly impossible.Economic Power: Immigrants contribute as workers and customers—and often become entrepreneurs, starting businesses at high rates.Patience and Education: Changing perspectives starts with listening, understanding family immigration stories, and challenging myths with facts. All this and more on this episode of the I Am Northwest Arkansas® podcast.Important Links and Mentions on the Show*Bogart Small and Dual Law Firm Website: defendingarkansas.comPhone: 479-957-9819Connect with Bogart Small + Duell on FacebookConnect with Bogart Small + Duell on InstagramConnect with Attorney Nathan Bogart on LinkedInCanopy NWA (Local Refugee Support Organization)FindItNWA.com NWA's Hyperlocal Business DirectoryThis episode is sponsored by*FindItNWA.com Try ONBoardNWA.com Today! *Note: some of the resources mentioned may be affiliate links. This means we get paid a commission (at no extra cost to you) if you use that link to make a purchase.Connect more with I am Northwest Arkansas:Grab our Newsletter Email Us at

Is the housing market in a bubble that's about to burst? With home prices up 57% nationally since 2019 — and even higher in places like Knoxville (86%) and Northwest Arkansas (84.5%) — it's easy to wonder whether a crash is coming. In this week's Fastest Four Minutes in Finance, Scott Inman breaks down the numbers and explains why economist Brian Wesbury says a housing collapse is highly unlikely. We look at what's actually driving today's prices, including: Under-building vs. over-building — why today's inventory isn't anything like the 2008 bubble Government zoning and environmental restrictions tightening supply Economic slowdowns and recession concerns — and what they really mean for homeowners and investors The small 0.7% price dip this year — and why that's a ripple, not a crash If you're worried about home values, retirement planning, or your investment strategy, this episode gives you the context—not the headlines.

In this Week's edition of the Flavors of Northwest Arkansas, we're sitting down with the lovely Kori Stanton of Baked by Kori in both Rogers and Fayetteville – but first?!?! FOOD NEWS!! We've got some openings to get to, more than usual, so let's get to it! Fayetteville Tea House finally opened! Firebirds Wood Fired Grill opened on Monday. I recommend the aged ribeye and a certain wine! NWA's first Potbelly Sandwich Shop opened on the Walmart Campus. NWA's first Sweetgreen also opened on the Walmart Campus. You'll be able to get Nellie B's Bakery goods elsewhere now. Handel's Ice Cream is coming to Fayetteville. NYC Express Deli is adding a location! Chick'n Headz announced their grand opening date Happy anniversary to Natural State Beer Company! Sad news to report. Levi's Gastrolounge announced that they'll be closing their doors. We'll tell you when. Flavors Flashback to KYYA Chocolate's Rick Boosey's dangerous trip to Ecuador! Kori Stanton wanted to be a lawyer when she went to college. After a few weeks working at a law firm, she decided that it wasn't the route for her. After college, she and her husband moved to New York City where they would raise their family and be for several decades. That's also where Kori started her baking business. And boy, she caught fire. Her cookies were the Snack of the Day on the Rachel Ray Show, and that was great – and not-so-great. Kori will tell us why. Also, what was it like starting a bakery in New York City where spots are already so established? A hint here- it's all who you know. Also, what was it like living in NYC during 9/11? And lastly, how did they end up in Northwest Arkansas?? We talk with Kori Stanton from Baked by Kori next here on the Flavor of Northwest Arkansas!

This week on the District 3 Podcast, Irvin, Miggs, and Elena sit down with Northwest Arkansas' newest resident — and VinePair's Best New Bartender of 2025 — the incredible new Beverage Director at Yeyo's Mexican Restaurant, Daniela Pedraza. We dive into her journey from Missouri to NWA, the roots of her passion for drink alchemy, and what it's been like stepping into the region's vibrant culinary scene.Things get extra fun as she tries to guess the hosts' favorite drinks, shares behind-the-bar stories, and everyone loosens up for some classic, unfiltered District 3 energy. If you're into great conversations, great drinks, and a whole lot of laughs, this is an episode you don't want to miss.

About the Show:"I am amazed at the depth, the generosity, and the creativity that this region affords me." – Randy WilburnFor this Thanksgiving 2025 episode of I Am Northwest Arkansas®, Randy Wilburn takes a different approach—no guest interview this time, just a solo conversation about gratitude, reflection, and what this year has meant.After nearly 400 episodes of telling Northwest Arkansas stories, Randy shares some of his own—moments from his childhood that shaped how he thinks about Thanksgiving, why this region feels so special to him, and the people who've made this podcast journey possible. From the listeners and collaborators who've been there from the beginning to the community leaders and organizations that continue to inspire new episodes, this is a chance to say thank you.Randy also reflects on his recent transition to the Fayetteville Public Library, where he now serves as Director of Communications and Marketing. It's been about a month in this new role, and he's grateful for the opportunity to contribute to an institution that's been central to his connection to Northwest Arkansas—and to this podcast, which has recorded over 125 episodes at the library itself.This episode is an invitation to pause, reach out to the people who matter in your life, and remember that it's never too late to lean into the thing you were called to do.Key Takeaways:Gratitude Matters: Taking time to appreciate the people, connections, and resources in your life can make every day richer and more meaningful.Northwest Arkansas Shines: The region is full of generous, creative, and inspiring people, organizations, and resources, including public libraries, local nonprofits, and businesses.Support and Community: The podcast thrives because of you—the engaged audience and countless guests who share their stories and energy.It's Never Too Late: Whether starting something new, reconnecting with old friends, or following a dream,Randy Wilburn shows it's always possible to take that next step.Reach Out: This Thanksgiving, share your gratitude with someone important—one simple message or call can make a difference.All this and more on this episode of the I Am Northwest Arkansas® podcast.Important Links and Mentions on the Show* I Am Northwest Arkansas® Official Website: iamnorthwestarkansas.com (Suggest a guest or learn more!)Fayetteville Public Library Arkansas Food Innovation Center (AFIC at MCO) Signature Bank of ArkansasNWA CouncilOzarks Natural FoodsF3 Northwest Arkansas (Free men's fitness community)Life Church Rogers and the Bible AppNWA Daily newsletterFindItNWA.com NWA's Hyperlocal Business DirectoryThis episode is

In this episode of HALO Talks, industry veteran CJ Bouchard opens up to host Pete Moore about the realities of entrepreneurship in the fitness industry, sharing candid stories of risk, resilience, and what it really means to build from the ground up. From betting his savings on a fledgling franchise in North Carolina and initially making daily two-hour commutes, to pivoting and learning tough lessons about club size, site selection, and market expansion, CJ reveals how grit, adaptability, and a clear mission have fueled Excel Fitness's phenomenal growth. Planet Fitness (NYSE:PLNT) is one of the largest and fastest-growing operators of fitness centers in the U.S, and Excel Fitness Holdings is one of their largest franchisees currently operating 150+ clubs in Austin, Dallas/Ft Worth, Tulsa, Northwest Arkansas, North Carolina, Tennessee, Utah, Georgia, and Virginia. Their mission is to build a team culture and atmosphere constructed on trust, humility, and strong relationships, always leading by example and putting others first with the utmost integrity, dedication, and accountability. Pete and CJ also dive into how partnering with private equity has transformed the business, what it takes to be a successful operator in today's market, what to expect when working with a PE firm, and the importance of building a strong team and community-driven approach. CJ also shares the meaning behind his "Hope is not a strategy" tattoo, and why execution—not wishful thinking—remains his guiding principle. Whether you're a club owner, aspiring HALO sector entrepreneur, or curious about how major fitness brands expand, this episode is packed with actionable insights, real-world advice, and plenty of inspiration from one of the industry's top leaders. Key themes discussed Entrepreneurial journey and early struggles in fitness industry. Evolution and disruption of the Planet Fitness business model. Challenges involved in club building and expansion. The critical importance of location for a gym's success. Strategic growth: Acquisitions, private equity, and territory development. Leadership style: Clarity, vision, and execution over hope. A Few Takeaways: 1.Entrepreneurial Grit & Humble Beginnings: Bouchard started in the fitness industry as a personal trainer without a college degree, working in Connecticut's gym scene and grinding through tough times. He didn't take a paycheck for two years and put payroll on credit cards when launching his first Planet Fitness in North Carolina. Real entrepreneurship often means sacrifice, resilience, and relentless commitment. 2. Evolution from "Hardcore" Gyms to Disrupting the Market: CJ's transition from traditional gyms (Gold's, World Gym, etc.) to Planet Fitness highlights a change in business philosophy. It went from focusing on "results" to focusing on "access." He recognized Planet's disruptive model early on, betting on a concept that many were skeptical about and ultimately building one of the largest Planet Fitness area development companies in the country. 3. Importance of Site Selection and Operational Knowledge: Both Bouchard and Moore emphasized how crucial it is to understand the nuances of real estate, site selection, and the operational details of running clubs. The value of personally touring sites and knowing the history and layout of each location is essential. Software and reports can't replace firsthand experience. 4. Strategic Growth: Mergers, Acquisitions & Private Equity: Under CJ, Excel Fitness strategically expanded through acquiring clubs, merging with other operators, and partnering with private equity (Olympus Partners.) CJ shared how growth now includes both new club development and acquisitions of existing gyms (like Texas Family Fitness), always with an eye on preserving legacy and community as much as possible. 5. Culture, Team, and Values: CJ's leadership philosophy stresses execution, daily engagement in operations, and a moral compass focused on building communities through fitness. His tattoo "Hope Is Not a Strategy" clearly shows his belief in preparation and action, not relying on luck. He also spoke passionately about valuing long-term employees and creating opportunities for others in the organization. Resources:  CJ Bouchard: https://www.linkedin.com/in/cj-bouchard-9ba3aa7 Excel Fitness: https://www.excelfitness.com Planet Fitness: https://www.planetfitness.com Integrity Square: https://www.integritysq.com Prospect Wizard: https://www.theprospectwizard.com Promotion Vault: https://www.promotionvault.com HigherDose: https://www.higherdose.com

In this week's edition of the Flavors of Northwest Arkansas Podcast, we talk to David Flores, owner/operator of Geraldi's in Fayetteville and Pizza Navona in Farmington, but before we talk to him?!?! FOOD NEWS!! Wine news first (of course) with Langman's Winery & Restaurant opening in Centerton. We'll hear from owner Jim Langman. Viet Buffet in Rogers opens and then closes. We'll explain. There'll be a new scratch Italian restaurant in downtown Springdale next year. We'll talk to the owners (Hint: You know who they are). Handshake has their grand opening date now. Firebirds Wood Fired Grill opens their first Arkansas location next week in Rogers. Big Whisley's in Rogers has their grand opening this weekend! Happy birthday to Loveless, Hot Vine and La Media Luna! Downtown Fayetteville announces the Holiday Haul Brunch Crawl. We've got the details. Downtown Springdale's International Hot Cocoa Crawl is also around the corner. Classic Flavors Rewind: Mezzaluna's Chef Peters tells the story of feeding Gorbachev with limited time! David Flores is the owner/operator of longtime Fayetteville staple Geraldi's, and a newer spot in Farmington, Pizza Navona. He's not from here, but he's been here long enough that he's an Arkansan now. He started working for Mr. Geraldi a long time ago when he had a Giraldi's in Oregon, and he started at the bottom. Mr. Giraldi opened several more spots in several more places around the country, and David ended up at the Geraldi's in Eureka Springs. He'll tell you about what got him there. He eventually moved to the Fayetteville location and would later take it over. As for Pizza Navona, David will tell you why he chose Farmington over Benton County for its location. Also, we'll talk menu and future plans and that's next, here on the Flavors of Northwest Arkansas podcast!

About the Show:"I swear every time I walk in and out of this building, I leave with more hope and more encouragement." – Kristen Phillips, Grazing Robin RoadIn this episode of I Am Northwest Arkansas®, host Randy Wilburn sits down with Kristen Phillips, founder of Grazing Robin Road, and Daymara Baker, business development manager at the Arkansas Food Innovation Center at the Market Center of the Ozarks (AFIC@MCO), to explore what it really takes to launch a food business in Northwest Arkansas.Kristen shares how she transformed an unexpected job loss into a thriving grazing box business, with crucial support from AFIC's commercial kitchen facility and Daymara's expert guidance. Daymara reveals how AFIC@MCO empowers entrepreneurs and local farmers with commercial kitchen space, technical training, and the connections needed to turn food dreams into reality.Whether you're an aspiring entrepreneur, a foodie, or simply love stories about community and creativity colliding in Northwest Arkansas, this episode is for you!Key Takeaways:Local Support Is Everything: AFIC@MCO gives food entrepreneurs access to affordable kitchen space, technical guidance, and mentorship, no matter what stage they're in.Community and Collaboration: AFIC@MCO actively connects entrepreneurs with local producers, markets, events, and training resources—making success more accessible.Fast-Track to Launch: With the right support, determined entrepreneurs likeKristen Phillips can start a thriving business in just a few short months.Education and Events: Both formal (like financial literacy and serve safe training) and informal (dinner series, pop-ups) programs empower business owners.Overcoming Challenges: Mindset and self-doubt are big hurdles, but strong resources and encouragement from the AFIC@MCO community help entrepreneurs push through.Giving Back: New entrepreneurs are eager to help others by sharing their lessons and tips for starting a business.All this and more on this episode of the I Am Northwest Arkansas® podcast.Important Links and Mentions on the Show* AFIC@MCO - Arkansas Food Innovation Center at the Market Center of the Ozarks WebsiteGrazing Robin Road Email: GrazingRobinRoad@gmail.comPhone: 479-310-0421Instagram: @GrazingRobinRoadFacebook: Grazing Robin RoadFayetteville Public Library – Serve Safe and moreStartup Junkie – Small business resources and trainingSpecial Event Mentioned:Savor the Ozarks Dinner Series at AFIC@MCO (Upcoming event celebrating local ingredients, food heritage, and entrepreneur support. Reach out toDaymara Baker at daymarab@uada.edu for details and tickets.)This episode is sponsored by*Signature Bank of Arkansas "Community Banking at its Best!"

In this episode of The Profit Cleaners Podcast, Brandon Schoen and Brandon Condrey interview Wesley Bradley, founder of WeCleanNWA in Northwest Arkansas. Wesley shares a deeply honest and inspiring account of his journey—from the early days of self-doubt and inconsistent systems to rebuilding his company on a foundation of discipline, core values, and structured processes.After nearly giving up on the business, a pivotal conversation pushed Wesley to commit fully for four months. What followed was a transformative period of learning, rebuilding, and adopting proven systems from the Profit Cleaners course. Wesley reveals how implementing just a small percentage of the course changed his mindset, elevated his quality standards, and reshaped his approach to leadership, hiring, and customer experience.Today, WeCleanNWA operates with clarity, confidence, and consistency. Wesley now embraces education, continuous improvement, and community collaboration as essential pillars that drive his long-term vision for the business.This episode delivers an invaluable look at what happens when a business owner chooses accountability, structure, and perseverance—resulting in meaningful growth both personally and professionally.Ready to build a cleaning business rooted in systems, consistency, and long-term growth?Watch the free 15-minute masterclass at profitcleaners.com/masterclass and secure your spot before the next major program update.Highlights:(01:49) How one podcast episode inspired the launch of WeCleanNWA(15:03) Lessons from a $10,000 setback and how it reframed his view of business challenges(25:38) Paying himself for the first time after a year of hard work and the shift from “worker” to true business owner(31:51) Why practicing, experimenting, and getting “reps” early on was essential to growth(33:46) Building trust through goodwill, reciprocity, and consistent customer service(39:38) The transformative effect of adopting core values and structured systems(41:27) How mentorship and collaboration with other cleaning business owners accelerated his progressLinks/Resources Mentioned:Profit Cleaners Website Watch the FREE Masterclass: https://profitcleaners.com/masterclass)Join the FREE Facebook community: https://www.facebook.com/groups/profitcleaners/

In this week's edition of the Flavors of Northwest Arkansas podcast, we're up in Bentonville at Nosh Nola inside the Bentonville Brewing Company, talking with owner Hayne Begley. This location won't be his only spot for long as he's opening another one soon, he'll tell you about it, but first?!?! FOOD NEWS!! We have the results from the first ever Mac & Cheese Cook Off in Fayetteville at Brewski's! We'll hear from the winner. Viet Buffet is ALMOST open in Rogers! Potbelly and Sweetgreen are close to opening on the new Walmart campus. Fuego Tortilla Grill has announced their opening date for their much-anticipated Fayetteville restaurant! Pathway Café is coming to the area. We'll tell you what it is, and what it means for the area! The Bentonville Bulletin reports a new dog-friendly café is now open in Bentonville. Chug Soda Shop is now back to soda truck-only. Anime Café in Rogers has closed. Hayne Begley started Nosh Nola after moving up from Little Rock. His first food truck was the Delta Biscuit Company, and it was a favorite in Little Rock. However, food truck culture there isn't what it is here, so Hayne took the opportunity to move north, and away he went. How did he survive covid? With the help of celebrity chef Jose Andres... sort of. He'll explain. He'll also talk about his food. Did you know that they have the top-of-the-line tater tots? They spent a good amount of time tater tot testing – it's a real thing, and he'll tell you why they have tots. Makes perfect sense. And finally, he'll be opening another spot next year. He'll tell us where and much more. That's next here on the Flavors of Northwest Arkansas podcast!

James Hawkins Dr. James Hawkins currently serves as a clinician at a non-profit counseling practice in Northwest Arkansas where he plays a pivotal role in facilitating mental health services and supervising clinical practices. He is the founder of Healing Conversations which is committed to fostering growth and understanding within the community around diversity issues. He is deeply involved in the practice of Emotional-Focused Therapy (EFT), and he co-hosts two podcasts, "The Leading Edge in Emotionally Focused Therapy" and "The Leading Edge: Transforming Leadership Through Attachment Science," where he shares his knowledge and insights on EFT and leadership development. In addition to his hands-on work and educational initiatives, Dr. Hawkins contributes to the online training program successinvulnerability.com. Beyond his professional endeavors, Dr. Hawkins is a devoted family man, married to Nicola, and they are proud parents to five daughters. He is a guest of the Center for Healthy Relationships.

SummaryIn this week's episode of Startup Junkies, hosts Daniel Koonce and Caleb Talley sit down with Patrick Pulliam and Thomas Burkholder, founders of the NWA Patio Community, to explore the power of building meaningful connections through local social events.The conversation kicks off with a deep dive into both Patrick and Thomas's origin stories—unconventional journeys into real estate and entrepreneurship that led them to Northwest Arkansas. Both found that authentic networking opportunities were in short supply, especially outside of the typical business settings. As a result, founded four years ago, NWA Patio Community's Patio Socials offer a fun, relaxed space for professionals and newcomers alike to meet, connect, and support each other. The free monthly events have grown rapidly, attracting crowds of over two hundred attendees and gaining nearly four thousand followers on Instagram.The episode highlights how NWA Patio Community thrives on collaboration, local sponsorships, and a community-driven approach. Patrick and Thomas share that most sponsors are event attendees first, ensuring genuine buy-in and engagement, and giveaways spark excitement and increase participation, while innovative merchandise creates a sense of belonging.Listeners get an inside look at the challenges and rewards of scaling a for-profit community-focused business, balancing fun with intentional networking, and making real, lasting impact. If you're searching for inspiration to build community or grow your business, tune in today!Show Notes(00:00) Introduction(04:41) Patio Socials: Community & Networking(09:10) The Growth of Patio Socials(14:35) Remembering Faces Without Names(20:35) Strategies for Engaging Sponsors(23:37) Navigating Business and Community Goals(29:34) How Opportunities Shape Our Lives(30:15) Closing ThoughtsLinksDaniel KoonceCaleb TalleyStartup JunkieStartup Junkie YouTubePatrick PulliamThomas BurkholderNWA Patio Community

About the Show:"The most sustainable garment is the one that's already in your closet, right?" – Robin Wallis AtkinsonThis episode of I Am Northwest Arkansas® is part of a special series supported by the Walton Family Foundation. Through its Home Region Program, the Foundation is investing in the people and ideas shaping the future of Northwest Arkansas — from housing and entrepreneurship to transportation, sustainability, and leadership.In this episode, host Randy Wilburn sits down with Robin Wallis Atkinson, artist, entrepreneur, and founder & CEO of Upkept.io. Together, they dive into the growing challenges of fast fashion, the decline of garment repair skills, and how Upkept is using technology and creativity to make clothing repair simple, accessible, and climate-friendly for everyone.Robin shares her journey from painter and curator to revitalizing Northwest Arkansas Fashion Week — always searching for what's missing in the local creative ecosystem. That journey led her to realize how few opportunities exist for people to engage with sustainable fashion or find skilled repair services. With Upkept, she's changing that — building a future where people can keep their favorite clothes longer, save money, and reduce textile waste.Perfect for anyone passionate about sustainability, innovation, and creative problem-solving — especially those who love seeing new ideas take root right here in Northwest Arkansas.Key Takeaways:Repair Revolution: Fast fashion has made it harder to repair clothes, but Upkept aims to make fixing garments as simple as buying new ones.Value What You Own: Repairing clothes you love saves money and the planet—think cost-per-wear and sentimental value!Skilled Trades Matter: The tailoring industry is shrinking, with few young people learning sewing skills. Upkept focuses on training and upholding high-quality standards for repairs.Technology Meets Tradition: Upkept's platform uses images and (soon) AI to make repairs easy and transparent, letting customers know costs up front.Community and Creativity: Northwest Arkansas's creative network, entrepreneurial spirit, and focus on supply chain logistics have helped shape Upkept's growth.Wider Impact: Better repair services can help slow down the fast fashion cycle and dramatically cut the amount of clothing going to landfills.All this and more on this episode of the I Am Northwest Arkansas® podcast.Important Links and Mentions on the Show*Website: UpkeptUpkept on LinkedInUpkept on InstagramUpkept on FacebookConnect with Robin Wallis Atkinson on, LinkedInWalton Family Foundation's Home Region Program – Episode SponsorSponsors: This episode is part of a special series supported by the Walton...

In this episode of the Real Estate Pros podcast, host Q Edmonds interviews Henry Washington, a people-focused real estate investor from Northwest Arkansas. Henry shares his journey from a panic attack that led him to explore real estate investing to becoming a successful investor and co-host of the On The Market podcast. He emphasizes the importance of financial education, the flexibility of real estate strategies, and the need for asset protection as he builds his portfolio. The conversation highlights the significance of surrounding oneself with successful individuals and the necessity of having a reliable income source beyond rental properties.   Professional Real Estate Investors - How we can help you: Investor Fuel Mastermind:  Learn more about the Investor Fuel Mastermind, including 100% deal financing, massive discounts from vendors and sponsors you're already using, our world class community of over 150 members, and SO much more here: http://www.investorfuel.com/apply   Investor Machine Marketing Partnership:  Are you looking for consistent, high quality lead generation? Investor Machine is America's #1 lead generation service professional investors. Investor Machine provides true 'white glove' support to help you build the perfect marketing plan, then we'll execute it for you…talking and working together on an ongoing basis to help you hit YOUR goals! Learn more here: http://www.investormachine.com   Coaching with Mike Hambright:  Interested in 1 on 1 coaching with Mike Hambright? Mike coaches entrepreneurs looking to level up, build coaching or service based businesses (Mike runs multiple 7 and 8 figure a year businesses), building a coaching program and more. Learn more here: https://investorfuel.com/coachingwithmike   Attend a Vacation/Mastermind Retreat with Mike Hambright: Interested in joining a "mini-mastermind" with Mike and his private clients on an upcoming "Retreat", either at locations like Cabo San Lucas, Napa, Park City ski trip, Yellowstone, or even at Mike's East Texas "Big H Ranch"? Learn more here: http://www.investorfuel.com/retreat   Property Insurance: Join the largest and most investor friendly property insurance provider in 2 minutes. Free to join, and insure all your flips and rentals within minutes! There is NO easier insurance provider on the planet (turn insurance on or off in 1 minute without talking to anyone!), and there's no 15-30% agent mark up through this platform!  Register here: https://myinvestorinsurance.com/   New Real Estate Investors - How we can work together: Investor Fuel Club (Coaching and Deal Partner Community): Looking to kickstart your real estate investing career? Join our one of a kind Coaching Community, Investor Fuel Club, where you'll get trained by some of the best real estate investors in America, and partner with them on deals! You don't need $ for deals…we'll partner with you and hold your hand along the way! Learn More here: http://www.investorfuel.com/club   —--------------------

Supporter culture doesn't start with a logo. It starts with people who show up, test ideas in the real world, and build a sound that carries a team. We share a stoppage-time highlight reel on how our Arkansas community is shaping a fortress before a pro side even takes the field, dry runs at college matches, chant writing in multiple languages, and a clear plan to make visiting teams dread our end line.We break down the nuts and bolts of atmosphere design: capos, drum patterns, flags, smoke, and march logistics, all tested live instead of kept in a doc. Drawing inspiration from Austin's south end and global terrace traditions, from South America to Europe, we're crafting chants that feel authentic to Northwest Arkansas. That means simple hooks, layered sections for stamina, and a repertoire that welcomes first-timers while rewarding the diehards who never stop singing.There's also a reminder of why this matters beyond ninety minutes. Fans once stopped a breakaway league in just seventy-two hours, proving that organized supporters shape the future of the sport. Our commitment is to listen, stay accountable, and keep the culture open-source: transparent planning in Discord, inclusive leadership, and rituals that reflect the community's voice. If you care about stadium identity, matchday rituals, and the craft of turning noise into impact, you'll find a blueprint here for building a home advantage from the ground up.Enjoyed the ride? Follow and subscribe for more. Share this with a friend who loves terrace culture, and drop your chant or stadium nickname idea in the comments. Your voice can help write the songs we'll sing together.

Happy November and welcome to EPISODE 100 of the Flavors of Northwest Arkansas podcast!!! I can't believe we're finally here!! I want to thank you all, and ask a small favor... Please tell a friend about us and our little podcast here. It's growing and we're thankful for everyone that listens and watches. Please subscribe and rate- can't wait to see where this thing is at episode 200! Today, we celebrate with tropical drinks behind an art gallery wall, as we're at Callisto in Bentonville and talking with the VERY engaging Gabe Barrett, who is part-owner and the beverage director, but before we talk with Gabe?!?! FOOD NEWS!!! Brewski's is holding a Mac & Cheese cookoff on Sunday. We'll tell you how to enter! Happy 1-year anniversaries to Magnolia House in Prairie Grove, Isabella's in Bentonville, and Gelatissimo in downtown Rogers. One of them is having a HUGER giveaway! Yankabilly Smokehouse and Casa Alejo are looking for new spots! Viet Buffet in Rogers has announced their opening date! We found where Chicken Headz is opening in Bentonville! We'll tell you where Desi Fusion is opening in Springdale The Windwood Missionary Baptist Church on Township has a new future, according to the Fayetteville City Lifestyle Magazine Last chance to get your tickets to the Kelham Wine dinner at Gaskins on Emma Bentonville's Callisto is a family affair. Gabe and Izaak Barrett came from the Phoenix area to start Callisto with their Uncle Braxton, who grew up in NWA. Gabe had an early introduction into what a speakeasy was, and it happened on accident on his 21st birthday. He'll tell you the story. Also, if you've been there, you know that you enter through an art gallery called the Midnight Gallery. It was almost something else, and Gabe will tell us how the speakeasy entry would have been different. Finally, Gabe will get into some elaborate drinks, including how they make their own non-alcoholic rum. That's episode 100, here on the Flavors of Northwest Arkansas.  

On today's show, we hear how a cap on refugees entering the U.S. is affecting local resettlement agency Canopy NWA. We also hear about a new leader and vision for Northwest Arkansas Fashion Week. Plus, how the PackShack will pack 500,000 meals for Northwest Arkansas. 

On today's show, we hear about a 30-mile pilgrimage to raise awareness about the rise in homelessness in Northwest Arkansas. We also hear from the new president and CEO of the Arkansas Center for Health Improvement. Plus, a live session with Trio Hermanitas Alvarez.

In this powerful episode of The Built Different Podcast, Dr. Nick Floyd, Lead Teaching Pastor of Cross Church in Northwest Arkansas, sits down with Dr. Zach Clinton & Joshua Broome to discuss the weight and privilege of spiritual leadership in today’s world. From the importance of unity in the Body of Christ to navigating fear, anxiety, and spiritual warfare, Dr. Floyd shares wisdom that’s both deeply biblical and refreshingly practical. He opens up about following in his father Dr. Ronnie Floyd’s footsteps, what he’s learned about leadership legacy, and the miraculous story of adopting his daughter, Maya Faith - a testimony of God’s unexpected intervention. Whether you’re leading a church, a business, or your family, this episode will remind you that God is still sovereign, His Church is still advancing, and His Spirit is still empowering faithful leaders for such a time as this. Links: Visit Cross Church’s Website: https://www.crosschurch.com/ Find Out More About Dr. Nick: https://www.crosschurch.com/staff/nick-floyd/ Watch Some of Dr. Nick’s Sermons: https://www.crosschurch.com/springdale/sermons/ Pick Up Your Copy of Day By Day & Night By Night: 365 Morning & Evening Devotions for Leaders: https://www.amazon.com/Day-Night-Morning-Evening-Devotions/dp/142456722X Find Christ-Centered Care & Counsel Today: www.christiancareconnect.com Discover more Christian podcasts at lifeaudio.com and inquire about advertising opportunities at lifeaudio.com/contact-us.

In this inspiring episode of The Profit Cleaners Podcast, Brandon Schoen and Brandon Condrey share the remarkable comeback story of Wesley Bradley, owner of WeCleanNWA in Northwest Arkansas. After rapid early growth took his cleaning business to $16,000 a month, Wesley faced a major setback—losing clients, team members, and revenue due to quality issues that dropped his income to just $2,000.Determined to rebuild, Wesley turned to the Profit Cleaners Masterclass, implementing proven systems and standards that transformed his business from chaos to consistency. In just a few months, he rebounded to nearly $20,000 a month, proving that with the right mindset, structure, and accountability, even the toughest challenges can lead to the biggest breakthroughs.The Brandons also reveal exciting updates about their upcoming 2026 program launch, designed to give cleaning business owners access to powerful tools, micro-apps, and next-level training to help them grow faster and smarter.This episode is a must-listen for entrepreneurs ready to take control of their business, elevate quality, and build a brand that lasts.

About the Show:"Smile. A smile will break any entrance to any door. It doesn't matter what's going on—if you smile, you give someone the comfort zone to engage.” – Francisco Valencia “The Frisco Kid”On this episode of I am Northwest Arkansas®, host Randy Wilburn welcomes back comedian Francisco Valencia—aka the Frisco Kid—for a heartfelt and hilarious conversation about embracing dreams, building a vibrant local comedy scene, and using humor to connect cultures and spark well-being in the Ozarks.Two years since his first appearance, Francisco's comedic journey has taken him from open mics in Rogers to opening for big names and hosting packed shows at the Music Depot. But beyond the laughs, Francisco discusses the deeper purpose of comedy—educating audiences, sharing messages of hope, and weaving diverse stories that resonate for all. Whether through clean sets for corporate events or by nurturing a team of up-and-coming comics, Francisco's story is a testament to persistence, positivity, and the value of community support.Tune in for Francisco's behind-the-scenes tales, reflections on cultural identity in Northwest Arkansas, and actionable advice on finding joy and connection. Whether you're an aspiring comic, long-time resident, or recent transplant, this episode is a celebration of the power of bringing people together—one laugh at a time.Key Takeaways:Comedy as Community: Francisco's journey shows that stand-up is much more than laughs—it's about building bridges across cultures and connecting people in the Ozarks.Dreams & Perseverance: Success in comedy (and life) requires courage, resilience, and the right support group—acknowledging that “no one is truly self-made.”Clean Laughter, Real Impact: Performing clean comedy has opened doors to corporate, church, and family-friendly events, helping break stereotypes and reach broader audiences.Storytelling Power: The most memorable routines come from authentic storytelling, bringing together diverse backgrounds and shared experiences.Lifting Others Up: Francisco invests in fellow comics and artists, proving that a rising tide lifts all ships—mentoring, collaboration, and rooting for each other are central to his philosophy.All this and more on this episode of the I Am Northwest Arkansas® podcast.Important Links and Mentions on the Show*Episode 253 https://iamnorthwestarkansas.com/253 Follow Francisco Valencia (Frisco Kid) on Instagram: @FriscoKidLive Catch Francisco's regular show at Music Depot, Downtown Rogers (Second Friday of every month)Mentioned Resources & Organizations:Music Depot Rogers: Live event schedule and infoDiamond State Comedy Festival (October, NWA)FindItNWA.com NWA's Hyperlocal Business DirectoryThis episode is sponsored by*Signature Bank of Arkansas "Community Banking at its Best!" Try ONBoardNWA.com Today! *Note: some of the resources mentioned may be affiliate links. This means we get paid a commission (at no extra...

Welcome to this week's edition of the Flavors of Northwest Arkansas podcast, I'm John Engleman, thanks for being here! This week, we're at one of the most popular breweries in our area, Rendezvous Junction Brewing Company in Rogers where we're talking with Founder and Owner Mike Peerson and Head Brewer and COO Kenny Warden, but before we get to them?!? (*FOOD NEWS*) Mallory Files of the Ozark Charcuterie and Wine Bar BREAKS NEWS WITH US!! The Cellar on B Street opened last weekend Top Chef NWA took place on Saturday. We'll hear from the winner! Sugar Llama's opened over the weekend in downtown Rogers. We'll hear about their journey! Happy Anniversary to El Rey Bar and Grill and Pleasant Counter! We'll tell you all about Bistro 16's wine dinner and how you can score free tickets! The iconic Herman's Ribhouse is for sale. We'll hear why. The soon-to-open Sestina at the soon-to-open Compton Hotel in the Bentonville Square has named their chef! Sassafras Springs Winery has a gorgeous new spot on their premises The Dumont Creamery opened their doors in Bentonville this weekend Wright's Barbecue's Johnson location is close... VERY close to being done. Mike Peerson didn't start Rendezvous Junction at their current location. In fact, it started at the old Foster's Pint and Plate in Rogers... Of course, Foster's closed and that left them without a home and without folks to drink their beer. Who bought it during that time? We've interviewed them on here, so it won't be a surprise to many of you. In fact, Mike ended up taking one of his employees and now he's the head brewer and COO of the company, Ken Warden, who we'll be talking to as well. Mike and Ken will tell us how they got into beer, the successes and failures, and Mike talks about dying. Yes, he's officially died and been brought back. Some great stories- thanks for being with us here on the Flavors of Northwest Arkansas!

About the Show:"When life gives you peppers, we make pepper sauce." – Randy PulayyaIn this episode of I Am Northwest Arkansas®, host Randy Wilburn sits down with Randy and Shauna Pulayya, the husband-and-wife founders of West Indies Pepper Sauce (WIPS). Their story begins with a chance encounter at JFK airport and unfolds into a thriving food brand that beautifully weaves together Guyanese and Vietnamese heritage. Through authentic family recipes and a deep commitment to preserving food culture, the Pulayyas have built something truly special.From navigating unexpected job layoffs on milestone birthdays to launching their brand full-time, Randy and Shauna share the setbacks and breakthroughs that shaped their journey. Drawing inspiration from their travels across 60 countries, they've brought their passion for authenticity and grit to every bottle. Listeners will hear about their early production days at the Arkansas Food Innovation Center (AFIC), the challenges of scaling their business, and how they've landed on grocery shelves from Florida to Northwest Arkansas. Their story is a powerful reminder of what's possible when you lean on community resources, show up authentically, and share the flavors of home with the world.This episode is a must-listen for anyone passionate about entrepreneurship, food culture, and the inspiring spirit of Northwest Arkansas.Key Takeaways:Authenticity Matters: Randy and Shauna credit their success to sharing their real selves and family stories with their customers, making their brand relatable and memorable.Food Culture Preservation: WIPS was born from a mission to protect and share the vibrant food traditions of the Caribbean and West Indies, as well as Vietnamese flavors.Community Resources: The Arkansas Food Innovation Center played a vital role in helping them scale production and connect with local food entrepreneurs.Embracing Risk and Reinvention: Both Randy and Shauna were laid off from corporate jobs, but they embraced entrepreneurship with hope and perseverance.Family and Faith: Their blended family and values keep them grounded, grateful, and focused on building a legacy for their kids.Power of Connection: Attending events in Northwest Arkansas and joining new programs like the Madam C.J. Walker Boot Camp are just some ways they continue to grow through relationships.All this and more on this episode of the I Am Northwest Arkansas® podcast.Important Links and Mentions on the Show*Website: Shop Whips – Official West Indies Pepper Sauce online storeSocial Media: ShopWhips on InstagramFacebook: Connect with WIPSLinkedIn: WIPSConnect with Randy and

A scouting weekend can change how young players see the game, and our trip to the MLS Next Talent ID Invitational in Houston did exactly that. We sit down with three OZFC Academy players who were selected among the top 50 in the region to talk about the pressure, the pace, and the joy of competing against elite talent. From intense rondos and 2v2s to a 9v9 tournament win, they share the moments that stretched their decision-making, sharpened their first touch, and showed why constant communication and scanning separate good from great.We dig into the details that matter: using size without fouling, protecting the ball in tight spaces, and keeping a head on a swivel to find the next pass. The boys compare coaching styles, describe how the top players keep the field loud with useful talk, and reflect on what aligns with our own OZFC routines, dynamic warm-ups, progressive passing, and game-speed reps. You'll hear how travel bonds a team, why speed of play is the real jump at this level, and how small adjustments in spacing and shape, squeezing compactly, switching the point of attack, unlock chances against bigger, faster opponents.If you care about youth development, MLS Next pathways, and what it takes to grow from academy to professional soccer, this conversation delivers practical insights with heart. We highlight upcoming matches, personal goals for stamina and strength, and the simple rule that powers everything we do in Northwest Arkansas: keep the game fun so improvement sticks. Subscribe, share with a soccer friend, and leave a review telling us the one skill you'd train first to raise your speed of play.

In this week's edition of the Flavors of Northwest Arkansas podcast, we talk with Meredith Butler and Chef Mike Robertshaw of Pizzeria Ruby, where we go over SO much, including some breaking news, but before we get into them?? FOOD NEWS!!! It's Top Chef Week, and I'm giving away a pair of tickets. Learn how to enter! Three Arkansans will be competing at the International Championship Chili Cook-Off in Terlingua after qualifying in Prairie Grove this past weekend. The owners of Mermaids have a new event venue in Fayetteville and will be opening a new burger joint in the Mill District soon! Speaking of the Mill District, Arsaga's has closed. We'll tell you who's moving in. The Stonebreaker Hotel has a new executive chef. Faymosa has opened in the Fayetteville Square. Dave and Jenny Marrs will be opening a coffee and ice cream shop. We'll tell you where! Chef Mike Robertshaw and his partner Meredith Butler aren't from the area... in fact, they met in Seattle and they weren't from there either. Chef Mike will tell you about hanging out with some regulars at his restaurant there who happened to be in Pearl Jam and Soundgarden. Meredith will tell you her pizza crush, who I will tag when I post this. How did they end up in NWA, and what did they do once they got here? That's a good story. Also, they'll talk about how they prepared for Pizzeria Ruby having never worked in a pizza spot before. And finally, they're opening a spot called Pizza Lottie in Bentonville. MANY folks are curious about when it'll open. Chef Mike and Meredith will tell you when!! One note for you, there's some explicit language in this one, so earmuffs for the kids, OK?  Thanks for tuning in.

Episode DescriptionJared and I sat down with Jeff Chang from The Apartment and it felt like talking shop with an old friend who still wakes up excited to make pictures. We dig into how to protect the art, why composition is really about proportion, and how trust with your couples unlocks the best frames. If you are tired of rinse and repeat, this one is a reset. PHOTOCO members get an Aftercast where Jeff lays out simple steps to last a full career without losing joy. Join us at mileswittboyer.com/photo for the Aftercast and all the perks.GuestJeff Chang of The ApartmentWhat we coverThe artist struggle and how to keep your work fresh after nearly two decadesComposition as proportion and the bento box way to see a frameWhy connection comes first and direction works better after thatPartnership in the field and how a trusted teammate lifts everythingBurnout myths and the habits that make room for joyChasing trends with taste including direct flash and when to move onJoin PHOTOCO for the Aftercast with JeffMembers get a bonus episode with Jeff's practical roadmap for longevity, portfolio evolution, and upgrades to client experience. Grab access at mileswittboyer.com/photo and listen today.LinksPHOTOCO membership and Aftercast access: mileswittboyer.com/photoHow we use AI to buy back time with Imagen AI: https://imagen-ai.com/?ref=mileswittboyerSubscribe and review on Apple and SpotifyMembership info any time: mileswittboyer.com/photoPeople first wins. When couples feel known, the photos breatheProportion matters. Let parts of the frame rest and place your subjects with intentionThe right shot looks different for every couple. Build a toolkit and pivot fastA good partner doubles your eyes and calms the roomJoy sticks around when you protect time for the art and keep the business simpleStart with connection. Take two minutes off camera and remind your couple what this day meansGuide with a steady flow. Gentle prompts keep energy up and nerves downBuild your nine pack. Three prompts for movement, three for stillness, three for close connectionScout for proportion. Find light and lines first, then place people where the frame already singsTag team. If you work with a partner, trade two minute windows to chase a bold ideaThe Apartment origin story and why simple names stick when they come from real lifeThe bento box metaphor you will never unseeWhy in person meetings book higher than Zoom and how that trust shows up in the workThe real way to avoid burnout and keep loving the craftWelcome and why this one mattersThe Apartment originComposition as proportionTrust before directionPartnership on a wedding dayLongevity and protecting the artAftercast inviteIf this conversation fired you up, come sit with us inside PHOTOCO. The Aftercast with Jeff is loaded with step by step ideas you can put to work on your next wedding. Join now at mileswittboyer.com/photo. Bring your questions to the next live call, grab the bonus resources, and keep the momentum going.wedding photography podcast, Jeff Chang, The Apartment Photo, luxury wedding photography, fine art wedding photography, composition tips, client experience, photography longevity, creative burnout, Northwest Arkansas wedding photographer, Imagen AI workflow

About the Show:"I don't need to be the best for two reasons. One is, we want to first reset what the standard taste and flavors and experience should be for Southeast Asian cuisine." – Binh HoangIn this episode of I Am Northwest Arkansas®, host Randy Wilburn sits down with Binh Hoang, the visionary behind House 1830 in Downtown Rogers. Born in a Thai refugee camp to Vietnamese parents, Binh shares how his family's story—and the broader Southeast Asian immigrant experience—inspired the mission, strategy, and storytelling behind House 1830.While Binh focuses on the vision, historical context, and strategic direction of the restaurant, he credits his sister-in-law, Chef Be, as the Executive Chef and culinary force behind the menu. Together, they craft more than just food—they create immersive cultural experiences that educate, connect, and inspire the Northwest Arkansas community.From humble beginnings building a food booth in his driveway to launching a restaurant known for its authenticity and heart, Binh's story is a powerful blend of resilience, family legacy, and bold purpose. Whether you're a food lover, entrepreneur, or local community supporter, this episode offers insights on leadership, heritage, and building a business with soul.Key Takeaways:Purpose Before Profit: Binh's story shows the power of focusing on experience and mission instead of chasing money, which builds stronger businesses and communities.The Standard, Not the Best: House 1830 is striving to be the touchstone for authentic Southeast Asian cuisine in NWA, helping educate locals on ingredients, techniques, and cultural context.Family, Resilience, and Roots: Hear how Binh's journey from refugee camps to restaurateur is woven into the DNA of House 1830, and why family recipes and history matter.Night Markets & Community: House 1830's Night Market brings the magic of Southeast Asian night markets to Rogers, sparking connection and cultural awareness through food.Advice for Young Professionals: Put pride in your work, lead with curiosity, and become “the standard”—change comes from those who commit fully, especially in a region growing as fast as the Ozarks.All this and more on this episode of the I Am Northwest Arkansas® podcast.Important Links and Mentions on the Show* 106 W Elm St #102, Rogers, AR 72756(479) 278-7016Website: House1830.comInstagram:

“Vernacular is what you do when you can't afford to get it wrong.”Carley ChastainEpisode Summary:This episode of The Zweig Letter Podcast, hosted by Randy Wilburn and joined by marketing co-host Luke Carothers, traces Carley Chastain's unique path through the architecture profession. Carley, an emerging architectural professional at Marlon Blackwell Architects in Northwest Arkansas, shares how she was drawn to architecture not by tradition, but by curiosity, community, and a keen desire to make the built environment serve real people.From Auburn University's Rural Studio—where students design and build for underserved communities—to Mass Design Group's healthcare infrastructure projects in Rwanda, Carley unpacks the transformative power of purpose-driven design. Her journey from Alabama to Montana, Boston, and Kigali has shaped her approach to design as one focused on social impact, community resilience, and equity. Listeners will gain perspective on how intentional architecture can shape lives, tackle rural housing and infrastructure gaps, and deliver facilities that truly respond to community needs.The conversation also spotlights the next generation of AEC professionals prioritizing equity, resilience, and local advocacy. Carley's reflections offer valuable strategies for increasing diversity, retaining talent, and ensuring architecture's continued relevance for the future.Key Takeaways:Community-first Design: Purposeful engagement with local people and issues creates projects that are meaningful and sustainable—whether it's rural housing or urban centers.Tackling Obstacles Holistically: Carley's experience on the $20K House and the Front Porch Initiative demonstrates how architects can identify and address systemic barriers like access to fire stations and insurance, not just building design.Value of Diverse Experience: Exposure to international practice and local development, as well as cross-disciplinary networking, gives young professionals context and resilience—qualities vital for evolving the AEC industry.Advocacy and Retention: To retain diverse talent, firms must foster strong community connections, empower staff with local resources, and invest in personal and professional development.Importance of Public Health: Architecture's role extends to building infrastructure that supports public health and preventive care—a lesson Carley saw firsthand with Mass Design Group in Kigali and current healthcare projects in Arkansas.All this and more on this episode of the Zweig Letter podcast.Links referenced in this episode:Marlon Blackwell Architects: https://www.marlonblackwell.com/Mass Design Group: https://www.massdesigngroup.org/Auburn University Rural Studio: https://ruralstudio.org/Contact Carley Chastain: carley@marlonblackwell.comConnect with Carley Chastain on LinkedInLearn about

Welcome to this week's episode of the Flavors of Northwest Arkansas podcast! Quick request off the top, if you have yet to subscribe, like or rate, please do me a favor and do so. It helps us grow and is a big help. Thank you! Now to this week's episode- we're at Marsouls in downtown Rogers, talking with owner and founder Jordan Conley. We taped this JUST as Bikes, Blues and BBQ was rolling into town,  so you'll hear a few rumbles. But first?!?! FOOD NEWS!! Mellow Moose Burgers is back at the World Food Championships. We'll hear from Owner/Chef Adrian Lem. Townie's Burgers & Bevvies is finally open. General Manager Adam Brewer tells us about the process to get the doors open! Parlay on 8th is going in at the old Hollar at 8th Street Market. We'll tell you all about it. Oktoberfest NWA is back in downtown Rogers this weekend! BV65 has changed into a brunch spot in Bella Vista! The Melting Pot is coming to Rogers! Chicken Headz is moving! Founder and owner of Marsouls Jordan Conley grew up VERRRY influenced by his grandmother's cooking. After spending some time away from home as an adult, he came home during covid and had a new dream in the form of a culinary love-letter to his family heritage, and most notably his grandmother. You'll hear about their buildout in what was once a gas station, you'll also hear how they handled the tornado... Finally, he'll talk about the food, and grandma's quality control. She's not shy about it, I'm told. That's next here on the Flavors of Northwest Arkansas podcast.

About Celeste Celeste Shally is a devoted mother and full-time caregiver to her adopted son with autism and intellectual disability. She is the author of While We Wait: Clinging to Christ in the Trenches of Special Needs Parenting, Since We're Friends: An Autism Picture Book, and The Bully Blockers: Standing Up for Classmates with Autism. Together with her husband, Mike, and their sons, Cooper and Jaxon, Celeste resides in Northwest Arkansas, where they founded Thrive, a flourishing ministry dedicated to ministering to special needs adults and their families.   About the Episode In this episode, we sit down with Celeste Shally as she opens up about her family's powerful journey through adoption and parenting a child with special needs. Celeste shares the emotional and spiritual challenges that came with adopting her son, Cooper, and how discovering his developmental delays became a defining moment for their family. She candidly discusses the grief, strain on her marriage, and the overwhelming realities of special needs parenting—yet through it all, Celeste found strength in her faith, a deepened spiritual life, and the support of a loving community. From seeking out interventions to leaning into humor and hope, her journey is one of resilience, vulnerability, and surrender. Now, through her book, Celeste offers a message of understanding and encouragement to others walking a similar path. Related Links: Chosen, Called, Favored Study celesteshally.com  Moment of Reflection: While We Wait Persevere through the waiting: Suffering and uncertainty can feel endless, but Celeste reminds us that waiting is not wasted. It's a space where God meets us—in our doubts, our grief, and our hope. Look for God in the chaos: In the hardest moments, try to pause and ask, “Where is God here?” It might be in small acts of kindness, unexpected laughter, or quiet peace amid the storm.

We are so excited to welcome Brook Smith back to the Tangible Truth Podcast!She is jumping into our "The Word Speaks" series, talking about Deuteronomy 8:3 and what God has taught her about the word "manna" through her walk with God.To learn more about SOZO House here in Northwest Arkansas, you can click here: SOZO House Rest. Heal. Renew.