Podcasts about pub ale

The boys drink and review "Pub Ale" from Black Abbey Brewery, then discuss nonprofits and non-governmental organizations. What does "nonprofit" really mean? Does that mean nobody's making any money? Hardly. Governments love to outsource shady operations, and nonprofits are often the cover. In this video, we expose how the nonprofit and NGO world isn't always the virtuous, do-gooder space it pretends to be. From political manipulation to financial shell games, we dig into how “nonprofit” doesn't always mean “non-corrupt.”You'll learn:How governments use NGOs to bypass legal and political accountabilityWhy the nonprofit label is often more about image than ethicsReal-world examples of abuse and power games hiding behind charity workThis isn't about attacking the entire sector. There are plenty of honest orgs doing great work. But if you work with, donate to, or depend on nonprofits, you need to see how the system can be gamed.

Dan and Rob both try Rode Rock Brewing. They open a Blonde ale, a Pub Ale and 2 types of IPAs.Ridge Rock is based in Ottawa, Ontario, Canada.BREWERY:https://ridgerockbrewco.ca

Frank and Tim break down the recent announcements from Lucasfilm about Jeremy Allen White playing a Hutt, and Simon Kinberg helming a new trilogy. Cheers! Beers of the Week Southern Tier Tiramisu Imperial Stout Boddington's Pub Ale

What does a leather tongue even mean? We are back with your favorite top 10% podcast. We are talking about Edward Reach's owner operating without a license and throwing chairs, Pete Weber retiring and what restaurants are propped up by secondary items. Support the podcast by donating at Anchor.fm/bestbestfriendspod/support Check out the live stream at Twitch.tv/bestbestfriendspodcast Save $10 on your first box of $25 or more on Tavour with Promo Code BESTBESTFRIENDSPOD Episode Song: Fazer by Quicksand Little Nator (Springtime Lager) by ⁠Troegs Independent Brewing⁠ Beer Me! (Pub Ale) by ⁠⁠⁠Rebel Hill Brewing Company Remember to Subscribe, Rate and Review UNTAPPD - @Bestbestfriendspod INSTAGRAM - @Bestbestfriendspod FACEBOOK - @Bestbestfriendspod TWITTER - @BBFPod EMAIL - BestBestFriendsPod@gmail.com --- Support this podcast: https://podcasters.spotify.com/pod/show/bestbestfriendspod/support

Walt, Haj, and Dan are joined by Land-Grant president, Adam Benner, to discuss the new ESB-Style Pub Ale, Lively Banter as well as the group's New Year's Resolutions. 

This week on the podcast we learn more about the SD Loyal Pub Ale. This English-style Pub Ale celebrates AleSmith's new partnership with San Diego Loyal SC for the 2023 season. Light-amber in color, this brew has subtle hop notes of spice and citrus and finishes with a toasty malt character. Perfect for a Loyal match day or any occasion to be Loyal to our hometown.See omnystudio.com/listener for privacy information.

We head down to Bloomington Minnesota to visit 9 Mile Brewing!  We talk with Bob Countryman, owner and CEO and John Leingang head brewer!  We talk about their first anniversary events, their current line up of beer, including our favorite Pub Ale, and their community involvement.  Steph and Will also sample their Shardic Expression No 1, an Imperial Coffee Vanilla Oatmeal Stout.  If you haven't been to 9 Mile yet, be sure to stop in while you are in the area, it will be a cornerstone on your weekend wander!

This week's table beer is Pub Ale by Boddington and the review beer is Apple Pie American Sour by Loveland Aleworks.

This week's table beer is Pub Ale by Boddington and the review beer is Apple Pie American Sour by Loveland Aleworks.

Join me this week with a classic beer: Boddington's Pub Ale.  We'll talk about the thriller Eight Perfect Murders by Peter Swanson, which is destined to become a classic in it's own right.   Support this Podcast on Patreonhttps://www.patreon.com/dontreaddrunkPeter Swansonhttps://www.peter-swanson.com/Boddingtonshttps://www.handfamilycompanies.com/boddington-s Difference between Nitro and regular CO2https://www.oregonshoppyplace.com/whats-the-difference-between-nitro-beer-co2-beer/https://quiktap.com/2017/05/14/difference-co2-nitro-beer/Get 2 months of Scribd Freehttps://www.scribd.com/g/9s1nq7Scribdhttps://www.scribd.com/Media RecommendationsIn the Dark – NetflixFind my sponsors:1uptilsunup on @1uptilsunup on; TikTok, Instagram, Facebook, or YouTubeAvenue Coffee is on Facebook and at: avenue-coffee.com    Find me on Instagram  @dontreaddrunk dontreaddrunk.buzzsprout.com dontreaddrunk@gmail.com

In this episode of Friday Night Beers, Tom & Vince try a beer called Boddington's Pub Ale. This English Pale Ale comes from Boddingtons Brewery in Manchester, England. The hosts drink it and somehow compare it to things like English culture, the relationship between America and England, famous Brits, Harry Potter, Hugh Grant, Elizabeth Hurley and more. At the end, they rate this beer on a unique 1-5 scale. VINCE: 4.25 / 5 VincesTOM: 4.25 / 5 TomsPlease follow the Instagram page @friday.night.beers. Theme music by Billy Hansa. Subscribe, rate and review the podcast on Apple, Spotify or wherever you find your podcasts!

Now this is some classic 7th Heaven nonsense. The Camden twins are on the way so everyone has jobs, except Lucy who is mysteriously away at a camp of one. Ruthie picks a fight with a whole family of neighbors, while Morgan, Matt, Eric, and John meet with the world's worst restaurant, and a gaggle of irritating church ladies take over the house. Plus old ladies robotripping.This week we drank Boddington's Pub Ale

There is a lot happening with Joel Stickrod of Barrique Brewing & Blending these days. He's moved from a modest barrel-storage space into his own taproom in the heart of Nashville and is bringing his beer vision to the people. Originally the brewery was focused on wild ales, usually blended, often fruited, and those remain on offer. The new space has allowed him to branch out in to lagers and pub ales done in his style and he has plans on the horizon. In this conversation, recorded over the phone in June 2021, he talks about his journey and house culture, shares his thoughts on blending, his passion for historical styles and local ingredients. There might also be a celebrity stopping by his brewery one of these days. Tune in and find out.  This Episode is sponsored by:NZ HopsHarvest has officially ended in New Zealand and there are exciting hops to choose from, including Nelson Sauvin, Motueka, Riwaka, and the newest hop in the lineup, Nectaron®. The white wine, stone fruit, and tropical fruit notes layered with pine, citrus, and herbal notes offer a range of flavors unlike any growing region in the world. Learn more about what they can do for your beers by visiting nzhops.co.nz or finding NZ Hops on social media.Jack's Abby Craft LagersFor our next stop on the Lagers of the World tour, we went down under to discuss lagers with Johnny Latta from NOMAD Brewing. We learned a lot about how the climate is a huge influence on what they brew and drink especially when it comes to indigenous crops. So that's where we honed in to make this beer. We hope you enjoy this one of a kind lager inspired by culture and conversation.For more Drink Beer, Think Beer or to check out Beer Edge: The Newsletter for Beer Professionals, follow us on Twitter @thebeeredge and subscribe to our beer industry focused newsletter. There is more information, articles, and engaging content at Beer Edge. Host: John Holl Guest: Joel Stickrod of Barrique Brewing & Blending Sponsors:  NZ Hops, Jack's Abby Craft Lagers, The Beer Edge Tags: Beer, Nashville, Wild Ale, History, Lager, Pub Ale, Fruit

In this episode, we catalogue Adam’s whirlwind beer tour of San Antonio breweries and drink some fantastic atypical beer styles!  And if that isn’t enough, we discuss lawn maintenance, trying to be cool after kids, Pee Wee Herman, and more!Featured Beers:Dignity Common.  Black Laboratory Brewing, San Antonio, TX. California Common. 5.6% ABVCraven Cottage.  Roadmap Brewing Co., San Antonio, TX. English Pub Ale. 6.1% ABV.Round About Midnight Porter.  Weathered Souls Brewing Co., San Antonio, TX. 7.5% ABV. Other Mentioned Beers/Breweries:Minivan Dad IPA. Roadmap Brewing Company.Black is Beautiful. Weathered Souls Brewing Co.Dos Sirenos Brewing.  San Antonio, Texas.Anchor Steam.  San Francisco, California.Alamo Beer Company, San Antonio, TX.Freetail Brewing Co., San Antonio, TX. Other Shout Outs:@heyjodicollinsPee Wee’s Big AdventureLa CanteraThe FrioAlamo, Riverwalk, Fiesta TexasHEBFireball shots NEW MERCH!!! Find your official Beering Ain't Easy Gear at the following link!https://www.redbubble.com/shop/ap/66383392 On every episode, we rate beers on a scale from 0-5 using the Untappd App, 5 being the highest. Follow Beering Ain’t Easy on Facebook, Instagram, or YouTube, email us at beeringainteasy@gmail.com, or follow our beer quest on Untappd, usernames BeeringAintEasyAdam and BeeringAintEasyDrew.

Gareth Williams Can you fit yourself in a gym bag, zip it shut, & padlock the zippers together while still in the bag? Beer of the week Boddington's Pub Ale. Help the boys out by heading over to Apple iTunes and leaving them a 5 star review, or better yet become a patron at www.patreon.com/mysteriousbrews. All the cool kids are becoming patrons and we have our own secret handshake. This podcast is powered by Pinecast.

Episode 106! It's just the two of us this week. K enjoys Mighty Squirrel Brewing Co.'s Indulge Series: Peanut Butter Stout and J has yet another Boddington's Pub Ale. This week we're talking recent food delivery fails we've experienced. Topics include: food delivery services vs. ordering from the restaurant, estimated wait times. missing delivery people, cold food, and missing items. J's making soap savers with scrap yarn and K's working on a baby blanket for friends. K's excited for recent vaccination news and J has a new TV show for you to binge on Netflix. Stay safe! Keep wearing a mask! Get vaccinated when you can! Cheers! Let us know your listener whines, projects, or comments by filling out our Listener Form - https://forms.gle/yke4UWpmMEb2XFS99 - or emailing us at wwkdpod@gmail.com. Rate and review us on Apple Podcasts!

Citizen 33 is a little brewpub in Driggs, Idaho, about half an hour away from Grand Targhee Resort. Nick Farney is the head brewer, and co-owns it as part of a group including Gabe Aufderheide, Kelly Williams, and Lisa and Christian Hanley. The beers are excellent, and most of them are made with all local ingredients. And they serve phenomenal food, some of which is cooked with Nick's brews. Nick let me try 7 different beers during our conversation: the Locals' Lager, the Citizen's Pub Ale, the Amber Ale, the Hazy IPA, the Drictor Brown Ale, the Blackfoot Stout, and the Gemstone Saison. He also filled me in on some great things to do in the Driggs area when you're not skiing.This is another one of those spots that don't distribute, so you have to go there to get these beers. But even if you're over the pass in Jackson, it's well worth taking a special trip to give them a try.

Episode 101! K's enjoying Dragon's Milk, a bourbon barrel-aged stout from New Holland Brewing, and J's having Boddington's Pub Ale, a cream ale from Britain. This week we're discussing negotiating winter weather and how to dress without becoming a sweaty swamp monster. Topics include: physical exertion and indoor/outdoor movement, mask sweat, temperature checks, sweaty feet, wearing a coat in the car, the need for better winter coat technology, and wool vs. acrylic yarn projects. J's been working on her tree skirt project and K's working on a secret collaborative project and finished her commissioned cross stitch. K got to spend time with her mom one-on-one and J's happy for vaccine updates in her family. Wear a mask (or two)! Wash your hands! Be a good human! Cheers! Send us a listener whine/comment/question to wwkdpod@gmail.com! Rate and review us on Apple Podcasts!

We finally close the loop on a conversation that's been in INTENSE negotiations for the better part of the last year (or, it was COVID postponed) and are joined by Daniel Endicott of Forest and Main.Dan and his partner Gerard opened their brewery nearly a decade ago, opting to set up shop inside a large Victorian house, and that tone of eccentricity has been the heartbeat of the brewery ever since. Focusing on roughly equal parts saisons, IPAs, and "Pub Ales", Noah naturally latches on to the latter, and we plunge into the wild world of American beer engines, high serving temps, and BAGS OF BITTER (yes). As the force behind all of Forest & Main's watercolor labels, which are as numerous as they are strikingly unique, Dan speaks on his process and the small and steady goals that fuel his growth as an artist. We dip into all sorts of other places in this conversation with an immensely talented guy, humble as he is interesting. But let's be honest - if you weren't sold at "BAGS OF BITTER", what the hell are you doing here?.................................... ......................................... ...................... Music: "Mountain Climb" by Jake Hill

It's just the plebs in the castle this week, and the guys are talking inert gases, English beer, new horizons, and wrapping last year's beer consumption up with a (kinda ratty looking) bow. Noah gets into the brewery's fledging affair with Nitrogen, its role in BBB's newest beer, an English-style bitter named Oi!, as well as potential growth for Nitro-finished cans within a predominantly hop-focused brewery. Matty, fired up from chatting with an idol last week, makes some public resolutions about video for the new year, which leads up to a modified Three Bay that has the guys host the absolute worst award ceremony you've ever heard. ............................................................................................................................. Music: "Mountain Climb" by Jake Hill

Welcome to Tulsa Talks presented by Tulsa Regional Chamber. I’m your host Tim Landes. It wasn’t that long ago that Tulsa and Oklahoma were living in the dark ages. It was a time when we were a land of 3.2 Bud heavies and Bud Lights, so people had to travel long distances to get certain strong beers. Some may have even died from dysentery on the trail. The year was 2007. It was then Eric Marshall, my guest on this episode, returned to his hometown after studying the art of brewing in Munich, Germany. There he was awarded the prestigious International Diploma in Brewing Technology from the World Brewing Academy. Within a year Marshall Brewing Company became Tulsa’s first production craft microbrewery. It was the dawn of a new age in Tulsa. As Marshall six packs of Sundown Wheat flew off the liquor store shelves and McNellie's Pub Ale flowed out of McNellie's taps, other Tulsans began brewing their own beers and launching their own companies. Soon beer options were all over the spectrum from super hoppy to sour beers featuring artistic labels. In less than a decade a brewery district had formed just east of downtown and to the west of the Marshall Brewery located on 6th St about midway between Utica and Lewis. In this conversation, Eric looks back at those early days of brewing and the revolution his company started in Tulsa. He also talks about how his work went beyond the brewery and to help modernize Oklahoma’s alcohol laws. When voters approved State Question 792 in Nov. 2016, it opened the doors to taprooms statewide and created the opportunity for brewers to enter grocery store distribution without reducing the alcohol content of their beers. Eric is a proud Tulsan, who graduated from the University of Tulsa. We discuss how much has changed for the better in Tulsa in this phone conversation that occurred on the first day of Fall. We start this conversation with how things have been going since the COVID-19 pandemic hit Tulsa. There’s been bumps, but there’s also been some fun like the Marshall beer collaboration with Brian Horton for the release of “Back to Paradise: A Tulsa Tribute to Okie Music.”I had a great time chatting with Eric and getting to hear his perspective on the industry and enjoyed hearing him talk about his love for Tulsa. Following that conversation, Voice digital editor and music writer Kyra Bruce shares the song “Spit (You Out)” by Rainbeaux. More on that later. Ok let’s get this going. This is Tulsa Talks with Eric Marshall.

We’re back in record territory when it comes to new COVID-19 cases. New cases are rising in 27 states with Texas, California, Arizona, and Florida showing some the most alarming increases. The enormous Texas Medical Center in Houston reached 100% capacity yesterday. The CDC now says that more than 20 million Americans could have contracted the virus - 10 times more than the official counts.  Unlike the initial explosion of COVID-19 cases that saw older Americans accounting for most cases, younger people in their 20s, 30s, and 40s The Voice of America is now Trump Radio.  Jamaal Bowman ousts Warhawk, Eliot Engle, in the Democratic Party Primary in New York’s 16th district which spans parts of the Bronx and Westchester County. Bowman won the nomination by 25 points.  In another huge exclamation point in growing progressive power in the Democratic Party, AOC blew out her corporate-backed challenger in New York’s 14th district by 51 points. 70% v. Michelle Caruso-Cabrera’s 19%. AOC took to Twitter following her victory to say: “Wall Street CEOs, from Goldman Sachs to Blackstone, poured in millions to defeat our grassroots campaign tonight. But their money couldn’t buy a movement. Thank you #NY14, and every person who pitched in for tonight’s victory. Here’s to speaking truth to power.” Charles Booker pulls ahead of Amy McGrath in the fight for the Democratic Party nomination to challenge Mitch McConnell in the Kentucky Senate race.  In New York’s 17th district, Mondaire Jones looks to be heading to Washington after blowing out a three-way race for the Democratic Party nomination. If his twenty-point lead holds, he’ll be one of the first openly gay black men in Congress.  Tik Tok and KPop help sink Trump’s great hope of sell-out crowds in Tulsa.  Bad news for Devin Nunes. A judge rules that he can’t sue Twitter because fake cow hurt his fufus on the platform. That’s a win for Devin Nunes’s Cow and Devin Nunes’s Mom.  There’s a giant dust cloud racing across the Atlantic.  I bet none of you had that on your 2020 bingo card? And...here we go...My Little Pony fans are kicking out the white supremacists from their fan pages. Yes. That My Little Pony.  New York Times releases a damning video that reconstructs the I-676 tear gassing and toruture the Philadelphia Police unleashed on protesters on June 1st.  The Philadelphia Police Department and the City of Philadelphia’s statements on the incident were discredited the day following the event, but the city and the police department drug their feet for 24 days before apologizing and banning the use of tear gas.  Mayor Kenney and Commissioner Outlaw were hoping that an internal investigation would have kept this in the dark.   Move over Bill De Blasio, Philadelphia Mayor Jim Kenney still thinks his political career has any relevance.  He launched a statewide PAC that are leading many to believe that he’s gearing up for a 2022 run at the Governor’s seat.  Christopher Columbus statue in Marconi Plaza in Philly is coming down because the people defending the statue caused so much bullshit attacking black lives matter protesters that the city is removing it.  In a PA Grand Jury report released yesterday slams the PA Department of Environmental Protection for failing to protect people from the effects of fracking. The grand jury said the natural gas industry should bear the expense and risk of fracking, but the DEP “did not take sufficient action in response to the fracking boom.”  PA Stands Up held its 5th The Crisis and The Opportunity Virtual Forum last night featuring Shanna Danielson, Nikil Saval, Summer Lee, Elizabeth Fiedler, and Sara Innamorato. I got to listen in to most of the discussion. It was a great space and you can watch the recording at PA Stands Up Facebook page.   The State Senate passed on Wednesday a major plan that clears the way for the restructuring of the PA State System of Higher Education. The plan will give more power to the Board of Governors and the Chancellor to consolidate schools, eliminate programs, turn existing schools into branch campuses, create new schools, and share administrative services. And speaking of PASSHE, the state-owned universities are rolling out their “return-to-campus plans” this week. Kutztown University’s COVID-19 Public Relations campaign - I mean “Fall 2020 Planning COVID-19 Response” plan - is just loaded with goodies. Students will be required to come up with their own “Safety Plan;” students working in dorms as Community Assistants will now be responsible for the “emotional wellbeing, physical health, and social support,” of students living in their newly establish “KU Family Pod Area” (can’t make this shit up); students, faculty, and staff are encouraged to report suspicious COVID-like behavior to the administration; and, the university will use the pandemic as cover to increase the use of online teaching “even after the current COVID-19 crisis has abated.”  NASA names its headquarters after Mary Jackson, the first black woman engineer. You might remember her as one the three leads in the film Hidden Figures.  I’m on to the second book in Octavia Butler’s Earthseed series: The Parable of the Talents, published in 1998. It was more than freaky that Parable of the Talents takes place during the rise of a right-wing zealot - Senator Jarret from Texas - who whips up racism and promise to “make America great again.” I mean...those exact words.  It was Father’s Day this past weekend which means I got a chance to sample some awesome beer. The highlights from Free Will included the AMAZING Wild Blueberry Cobbler Mash and of course one of my favorites, Safeword.  Free Will also came out with a new release this week: Walk Awhile With Me - English style Pub Ale brewed with a base of Maris Otter and a bit of Crystal malt, hopped with Golding and Chinook. Notes of crispy toffee, biscuit, and herbs of the earth. 4.2% ABV I was also gifted two crowler’s from McAllister Brewing Company based in North Wales - Mandated Introvert, an “IPA Sour” and Shovel Buddy, a really nice New England IPA.

QUICK BITE: INNER SPACE BREWING COMPANY My cameraman had a work trip to Huntsville a couple of weeks ago.  We spent some time around some amazing exhibits at the US Space and Rocket Center.   We stayed near the Von Braun Center and Big Spring International Park, which was a great park to run in right outside our hotel.  Huntsville has their own Craft Beer Trail that incorporates the fantastic breweries and tap houses we had the opportunity to visit.  So many that we could not cover them all on the episodes. In this Quick Bite, we flash back to our visit at Inner Space Brewing Company.  Owners Daniel and Nicole Wallace were there and so great to talk to about their original brews!  They are so knowledgeable and can recommend just the right beer for you.   We did not have to get a flight because we could just order a 5-ounce pour of whatever they had on tap.  They even had a beer slushie we could try! We tried these original brews: Leila Lager 5.5% STS Rye Saison 5.5% Key Lime Gose 5.5% Andromeda Stout 7% White Star Wheat 5% Pub Ale 4.75%  Dark Skies 8%  Blueberry Milkshake 4.75% One of my favorites was the Key Lime Gose!  They were all flavorful and worth the trip! We are so glad we went and would highly recommend it to anyone visiting the area!   THAT’S A WRAP Thank you for listening! We are having a great second year of the podcast because of all your support! Don’t forget to follow us and let us know where to find you next on our website, Facebook, Instagram, and Twitter.  Also, check out our new store on the website and get some swag, compliments of Pure Creative Apparel.  Thank you, Pure Creative Apparel, for sponsoring this week’s show!  Thanks to PodcastMusic.com for providing the music for this episode, too!

Great news! Franklinton Pub Ale is now available in carry out 6-packs of cans through our taproom! Chris, Adam, Walt and Mark discuss our British inspired pub ale brewed for sipping down at the corner of Town and Lucas, and now with 6-packs to go, wherever your neighborhood watering hole might sit. This ESB style beer is amber in color and a very smooth and balanced drinker. Pull up a stool in the taproom and get comfortable. FRANKLINTON PUB ALE STATS STYLE: PUB ALE (ESB)ABV: 5.2%   IBU: 39HOPS: CHALLENGER, NORTHERN BREWER, FUGGLEMALTS: MARIS OTTER, DARK CRYSTAL, AMBER, VICTORYSEASON: ANYTIMECONTAINER: KEGS & 6-PACK CANS (TAPROOM EXCLUSIVE)GLASS: NONIC PINT 

Download: Podcast: It's a March Madness Beer Tasting featuring Cinderella Brews, DMS clues and a trip to the Holy City This home brew podcast episode features Mike's interview with Holy City brewer Chris Brown and his most famous patron (Pete!).  Chris tells us a little bit about how he got into brewing and what's going down at the Holy City brew scene in Charleston, SC. We also partake in some tastings of some very under-rated beers, including Sparkling Princess from Holy City (Sour IPA), Barroom Hero from Magic Hat (a Pub Ale collab with the Dropkick Murphys), Depth Charge from Wisconsin Brewing Co., One-Eyed Jack from Off-Kilter, and Barrel-Aged Joe Daddy Imperial Coffee Stout from Pig Minds. Adding to the phi-slamma-jamma is our "Real [not Fake] list of  Cinderella Beers and Brew Cities". PLUS... the Home Brew Rock Stars team delves into D.M.S. in your home brew, how to detect it and some smart tricks on how to prevent it...what is that creamed corn?...gat tha fach outa hare! The show also showcases short clips from a true Cinderella guitarist, Bill Dolan, the whiz kid behind the 90s punked-up funk/jam/rock from Five Styles [Sub Pop] and Heroic Doses. These clips come from a 2009 Das Boton album entitled Soda Drip...BUY IT!!!!! Share this podcast with your friends (below) and send us your feedback for what you'd like us to talk about. Plus...tune in for our next episode as we SMaSH it up with Carson Souza on-site at Pig Minds Brewing Co. Who's in your March Madness Beer Bracket? We pick Loyola-Chicago for the hop smack down...and HAPPY EASTER!!!! #drinkitup

Dave continues a conversation with Jeff Sargeant (@jeffsomething), who works in the public library system, about library science over Boddington’s Pub Ale. Jeff also works with Sunday Assembly, and he discusses what they are all about, how he became a part of it, and why he loves it. Music at the end from Slow Caves … Continue reading 126 – Library Science & Secularism with Jeff Sargeant pt. 2

Jeff Sargeant (@jeffsomething) is a librarian, and he studied film at USC. He’s also an integral part of the Junk Show and LA’s Sunday Assembly. He dropped by (with his own Brett Kern mug) and chatted about all this this and more over Boddington’s Pub Ale. Music at the end from Krestovsky with Terrible Art.

Beers Summit Us & Them The Brewerie Holy Diver Tallgrass Pub Ale Tallgrass 16-Bit DIPA Live Oak Hefeweizen Rankings: Jeff: 1. Live Oak 2. Summit 3. 16-Bit 4. Brewery 5. Pub Ale Greg: 1. Live Oak 2. 16-Bit 3. Pub Ale 4. Summit 5. Brewerie Social: @craftbeerradio on Twitter CBR on Facebook CBR on Google+ Support CBR: Subscribe or Donate CBR Amazon Store Review CBR on iTunes Extras: Preshow Postshow

Beers Summit Us & Them The Brewerie Holy Diver Tallgrass Pub Ale Tallgrass 16-Bit DIPA Live Oak Hefeweizen Rankings: Jeff: 1. Live Oak 2. Summit 3. 16-Bit 4. Brewery 5. Pub Ale Greg: 1. Live Oak 2. 16-Bit 3. Pub Ale 4. Summit 5. Brewerie Social: @craftbeerradio on Twitter CBR on Facebook CBR on Google+ Support CBR: Subscribe or Donate CBR Amazon Store Review CBR on iTunes Extras: Preshow Postshow

Is it the bitter end? NO. Of course not! But it could be the end of bitters! Psychic Andy & Intern Josh go 'round the pub (aka the studio) with ZACK STEEL for an English Pub Ale shootout! Plus, the Old Grey Nipple Test, beverage storage, souvenir cups, Switzerland vs. America, tequila shots and MORE.

The beer tour continues! This week we sample Boddington's Pub Ale, and discuss whether or not our tastes in beer change with the seasons.

The beer tour continues! This week we sample Boddington's Pub Ale.

Here we come with this week's installment of the Haiku Rd. podcast. This week, we discuss Richard's imminent holiday departure, Winnie the Pooh, Boddington's Pub Ale and more! Visit our site at www.haikurd.com. And as always, stay cool.