Podcasts about black butte porter

In this week's episode of Matt Likes Beer, Matt delves into the rich, chocolatey depths of Deschutes Black Butte Porter. Known as a quintessential American Porter, this beer offers layers of flavor that have won fans and accolades alike. But how does it stack up for someone who usually skips over dark beers? Matt shares his evolving relationship with porters, including a few experimental missteps—like the ill-fated attempt to create a root beer porter for a beer festival. He also explores Deschutes' legacy, his unexpected introduction to the brewery during a shotgun golf outing, and why Black Butte Porter helped him reconsider the entire style. Using a BJCP-style evaluation, Matt dissects the beer's aroma, flavor, mouthfeel, and overall impression. He also entertains shares low-rated reviews, proving not everyone agrees on this beloved brew. Listen now on Neozaz.com, BigMonsterBrewing.com, or your favorite podcast platform. If you're a porter fan—or just porter-curious—you won't want to miss this one.

On retourne à Bend dans l'Oregon cette semaine pour la porter de chez Deschutes.Binouze USA fait partie du label Podcut. Retrouvez tous les podcasts du label sur www.podcut.studio. Vous pouvez aussi aider le label en allant sur www.patreon.com/podcut.         Générique: Big Patate par Ruff N Ready        Hébergé par Ausha. Visitez ausha.co/politique-de-confidentialite pour plus d'informations.

We're tackling another classic Christmas horror slasher, this time replacing a killer Santa with a guy who kills Santas. This 1984 English thriller melds slasher with giallo and everything in between, and we talk about what makes this one different from things like, say, Silent Night, Deadly Night besides the killer's motive. We're also drinking Deschutes' Black Butte Porter! Approximate timeline 0:00-7:00 Intro 7:00-15:00 Beer talk 15:00-end Don't Open Till Christmas Next up: the end of this year's Festivus Series! --- Support this podcast: https://podcasters.spotify.com/pod/show/bloodandblackrum/support

During this Happy Hour, Tony and Fingers review the Deschutes Black Butte Porter. Other topics this week include the fact that a Waffle House museum is trendy. A legendary deli is facing closure due to crime in Los Angeles. Plus, new Amazon deals are here! All that and much more on this edition of the Eat Drink Smoke Happy Hour. Follow Eat Drink Smoke on social media!X (Formerly Twitter): @GoEatDrinkSmokeFacebook: @eatdrinksmokeIG: @EatDrinkSmokePodcast The Podcast is Free! Click Below! Apple PodcastsAmazon MusicStitcher SpotifySee omnystudio.com/listener for privacy information.

Today on THE ROCK FIGHT (an outdoor podcast that aims for the head) it's Friday, which means it's time for... GEAR & BEER!This week we're prepping for hiking and backpacking season as Justin gives us his review of the Scarpa SL Active and pairing this classic full grain leather hiking boot with Deschutes Black Butte Porter. How do these boots compare to other hiking footwear options? Why is a Black Butte Porter the perfect pairing for the Scarpa SL Active's? All will be revealed in this edition of Gear & Beer!Please follow and subscribe to THE ROCK FIGHT and give us a 5 star rating wherever you get your podcasts.Have a question or comment for a future mailbag episode? Send it to myrockfight@gmail.com or send a message on Instagram or Threads.Subscribe to Adventure Journal to get more Justin Housman in your life.Check out Long Weekend Coffee for the best cup of coffee for your next adventure. Be sure to enter promo code 'rock10' at checkout to receive 10% off of your first order. Thanks for listening! THE ROCK FIGHT is a production of Rock Fight, LLC.

This episode originally aired on THE ROCK FIGHT. Hence the differences in music and what not.This week we're prepping for hiking and backpacking season as Justin gives us his review of the Scarpa SL Active and pairing this classic full grain leather hiking boot with Deschutes Black Butte Porter. How do these boots compare to other hiking footwear options? Why is a Black Butte Porter the perfect pairing for the Scarpa SL Active's? All will be revealed in this edition of Gear & Beer!Please follow and subscribe to THE ROCK FIGHT and give us a 5 star rating wherever you get your podcasts.Have a question or comment for a future mailbag episode? Send it to myrockfight@gmail.com or send a message on Instagram or Threads.Subscribe to Adventure Journal to get more Justin Housman in your life.Check out Long Weekend Coffee for the best cup of coffee for your next adventure. Be sure to enter promo code 'rock10' at checkout to receive 10% off of your first order. Thanks for listening! THE ROCK FIGHT is a production of Rock Fight, LLC.

In this week's episode, we go dark with beers and taint talk while we enjoy Coal (black lager) from Temescal Brewing, Black Plague (hazy IPA) from Nyjah Brewing and Black Butte Porter. Cheers Big Ears! Thank you for listening and supporting our podcast!  We hope you have as much fun listening as we do making them.  We appreciate every listen, comment, and subscription.  Please find us on Apple and Google Podcasts, Spotify, iHeart, YouTube, and Anchor.FM.  Email us at firesidefridays@gmail.com and we might read your comments in an upcoming episode.  Help support us at the Fireside Fridays store at https://fireside-fridays.myspreadshop.com #firesidefridays #firesidefridayspodcast #bestnewpodcast #whatsinthefridge #WITF #beeroftheweek #notforthetaintofheart #newandnoteworthypodcast #bestpodcast #drinklocal #craftbeer #beertasting #youtubepodcast #spotifypodcast #applepodcast #beeradvocate #drinklocal #beer #beerreviews #temescal #nyjah #blackbutte #porter #blacklager #blackplaque #taint --- Send in a voice message: https://podcasters.spotify.com/pod/show/firesidefridays/message Support this podcast: https://podcasters.spotify.com/pod/show/firesidefridays/support

Join the guys have the Black Butte Porter from Deschutes Brewing. They talk about different American cultures, leftovers, milk alternatives, upcoming movies, self repossessing cars, and much much more.Just some dudes having a brew.New episode every Monday.Untappd: _DudesAndBrewsInstagram: _DudesAndBrewsMerchendise: https://dudes-brews.creator-spring.com Podcast website URL: https://dudesandbrews.buzzsprout.comWebsite: https://linktr.ee/dudesandbrews

It's Aaron's choice this week!!! Rating - 2.5 Thumbs up! Best game to be paired with: Final Fantasy VII: Remake --- Send in a voice message: https://podcasters.spotify.com/pod/show/thecouchcoopshow/message

Black Adam was supposed to change the hierarchy of the DC Universe. Instead, it tanked with critics and couldn't conjure enough magic at the box office to earn a sequel. Thus, it appears the Rock's long awaited appearance as the anti-hero is a one and done. Frankly, that kind of sucks because Black Adam is an entertaining movie. It's a flawed one, to be sure, but watching the titular hero mow down bad guys is a hell of a lot of fun. Throw in an exceptional Pierce Brosnan portrayal of Dr. Fate, as well as a more than capable Hawkman adaptation (played by Aldis Hodge), and the groundwork for a bigger, better sequel was laid. Alas, it is not meant to be. Grossing just $392.6 million on a budget north of $200 million, Black Adam couldn't prove its worth to the new DC higher ups. Bummer. Now, sit back, electrify your taste buds with a Black Butte Porter from Deschutes, and tell them the man in black sent you! I, the Thunderous Wizard (@WriterTLK), Chumpzilla, Capt. Cash, and Bling Blake are rallying Kahndaq to fight the undead army of Sabbac! This Week's Segments: Introduction/Plot Breakdown – The world needed a hero. It got Black Adam. The time of heroes is over! (00:00) Lingering Questions – We bid a fond farewell to Hop Nation USA, and then we discuss how badass it would've been to see Superman throw down with the Rock. (35:59) The "Teth-Adam" Trivia Challenge – The Double Turn Podcast wins a battle royal against Amanda Waller's goons, and then I challenge the field to trivia about the movie. (1:06:54) Recommendations – We offer our picks for the week and next up: We continue "Hops and Massive 2022 Flops," with a tale of bloody, Viking revenge, The Northman! (1:18:52) And, as always, hit us up on Twitter, Facebook, or Instagram to check out all the interesting factoids—the Rock's big DC pitch and more—from this week's episode! You can find this episode of Hops and Box Office Flops on Apple Podcasts, Google Podcasts, Stitcher, Podbean, Spotify, Acast, TuneIn, iHeartRadio, Vurbl, Amazon Music, and more!

On this episode, we have a very special guest, Ian - maker of Garritt's legendary wooden fight stick! Now the whole trio has their own beautiful wooden controllers! After a joke made literal, Zack's mom chose the featured beer for us, modern classic Black Butte Porter from Deschutes. Meanwhile, Nick made some deliveries, Ian drove around in the mud, Garritt started his Shovel Knight journey, and Fortnite made everyone feel old. Check out episode 57, Wood Knight: Porter of Hope!

Barry and Abigail discuss How to Save a Life by The Fray and sample Mel's Gold Ale, 32958 Hazy IPA, Dubbeldolia, Slow Paddle Porter, and Voluntold Oatmeal Stout from Pareidolia Brewing Co. in Sebastian, Florida. Special thanks to Pete Anderson, Co-Owner and Head Brewer of Pareidolia Brewing Co., for sitting down with us to discuss the history of the brewery! Mel's Gold Ale is named for Mel Fisher, a world-famous American treasure-hunter. Mel Fisher's Treasure Museum is located just up the street from Pareidolia in Sebastian. Sales of Knee Deep in Peaches Smash Beer raised money for StacheStrong, an organization that supports brain cancer research. Knee Deep in Peaches was also a collaboration with Waycross, Georgia, band The Pine Box Dwellers. The band designed the beer's logo and can art. When Barry was recently in Asheville, North Carolina, he visited White Labs Brewing Co., who are known for brewing beers of nearly identical recipes, only altering the yeast, to produce noticeable differences in flavor and aroma. How to Save a Life was once certified as the best-selling digital album of all time at the time, beating the record previously held by Coldplay's X&Y. Abigail saw The Fray live at The Greek Theatre in Los Angeles, California, in July 2007. Slow Paddle Porter was modeled after Deschutes Brewery's Black Butte Porter. Up next… Conscious Party by Ziggy Marley and The Melody Makers Jingles are by our friend Pete Coe. Follow Barry or Abigail on Untappd to see what we're drinking when we're not on mic! Facebook | Instagram | Twitter | YouTube | Website | Email us | Virtual Jukebox --- Send in a voice message: https://anchor.fm/pops-on-hops-podcast/message

We welcome back special guest Ben from the Geeksploration podcast for this fun episode. We drink two new Mountain Dew flavors, Baha Gold and Baha Mango Gem. We also drink two beers, Unicorn Farts from Duclaw and Black Butte Porter from Deschutes. RLXP includes transplanting, doo doo sprinkles, and a speedy jet ski. We've played Call of Antia (Android), Disc Room (XB), and Space Warlord Organ Trading Simulator (XB). Our reccos are the film Mad God by Phil Tippet and the podcasts Professionally Silly and Gateleapers. Links - Geeksploration - https://www.geeksplorationpodcast.com/ Gateleapers - https://www.podchaser.com/podcasts/gateleapers-1834255 Professionally Silly - https://www.podchaser.com/podcasts/professionally-silly-610184 Mad God - https://www.youtube.com/watch?v=jas8OABbn0Y GRPVG links - linktr.ee/grandrapidians --- Send in a voice message: https://anchor.fm/grandrapidians/message Support this podcast: https://anchor.fm/grandrapidians/support

Portland Timbeers Podcast-Episode 1 Season 6 It's St Patrick's Day, Lets drink Dry Irish Stouts! 4 Dry Irish Stouts, An International Throw-down between O'Hara's and Guinness vs Block 15 and 54'40'. In this episode we learn about Growing Hops at home from: Grow Organic HopsWe also do a blind taste test or Deschutes Brewing's Black Butte Porter and new Non-Alcoholic Black Butte (near-beer) option. Can we differentiate between the two? Also Beer News from stories around the globe (Brewbound, Brewpublic and Oregonlive) and Beer Kickstarter Campaigns (Brewhead Craft Beer Seasonings & Underdog Brewing)Beers enjoyed on tonight's episode: Favorable Fortune by Block 15 Brewing Company O'Hara's Irish Stout by O'Hara's Brewery Life of the Paddy by 54°40' Brewing Company Black Butte Porter by Deschutes BreweryBlack Butte Porter (NA) by Deschutes Brewery Guinness Draught by Guinness Visit our Web Page at: https://shows.acast.com/portland-timbeers-beer-soccer/To contact Jason and Gary please email them at:Email PortlandTimbeers@yahoo.com Twitter @PDXTIMBEERSInstagram: PDXTimbeersUntappd: PDXTimbeers*A special thanks to Jamie on Fiverr.com for the work on the intro/outro. https://www.fiverr.com/inbox/malevoicetalent See acast.com/privacy for privacy and opt-out information.

This week I'm going to discuss a great style of beer Porters! I'll have Deschutes Black Butte as the Beer In Front as well as some local ones. At the very end, I'll have the new Coke Starlight! Shoutout to Records Revisited Promo by 20TIMinutes

David has conquered dry January, well at least 3 weeks of it and is here to kick off Flagship February with Deschutes  Black Butte Porter. Gary was gifted some Old Forester 1870 and lets be clear, you can't go wrong with any Old Forester Bourbon. We have a Patreon! Go to www.patreon.com/beersandbeards , we are adding things from us to you for the support but if that's not your thing consider sharing the podcast with your friends!Make sure to visit  MMAMcKinney for a list of all our selections as well as checking out. Use code "MMAMcKinney" for 10% off at Rivalry Brews as well as 10% off at BeardOctane.com with code BeersBeards10.Support us and get a free trial of Amazon Music by heading over to www.getamazonmusic.com/beersandbeards.

This week Anthony has the Blackened Voodoo Dark Lager from Faubourg Brewing in New Orleans, LA. Michael has the Black Butte Porter from Deschutes brewing in Bend, OR. Faubourg brewing can be found here: https://faubourgbrewery.com/ Deschutes Brewing can be found here: https://www.deschutesbrewery.com/ Bible Discussion (16:30): Lamentations 4 This week we walk through the suffering and continued resilience of the writer of Lamentations. The conversation centers around the failure of Israel's leadership and how we as Christians can form idols in our lives. Listen and Enjoy. Resources: You can find Dark Clouds, Deep Mercy here: https://smile.amazon.com/Dark-Clouds-Deep-Mercy-Discovering/dp/1433561484/ref=sr_1_1?crid=3TBGM54MF5P46&dchild=1&keywords=dark+clouds+deep+mercy&qid=1632826801&sprefix=dark+clouds+%2Caps%2C161&sr=8-1 We will also use the Christ-Centered Exposition Commentary found here: https://smile.amazon.com/Exalting-Jesus-Jeremiah-Lamentations-Steven/dp/0805496564/ref=sr_1_1?dchild=1&keywords=CCE+lamentations&qid=1632826856&sr=8-1 Don't forget to check out the B&B Store to pick up your B&B Gear! www.beersandbiblepodcast.com

In this episode the boys and Shyanne talk about, weird onlyfans pages, nudists, Airbnb, spunk speed, asexual sharks, and more. Beer of the week: Black Butte Porter by Deschutes Brewing Co. Follow us: @thecummcast @codycummingsofficial @cumm007ryan Email: thecummcast@gmail.com Sources: ladbible.com untappd.com Music: Alex Skrindo, Severin & Like Lions - Heart [NCS Release] Music provided by NoCopyrightSounds Free Download/Stream: http://NCS.io/Heart Watch: http://youtu.be/Ueg-SUFGb4M  

Come hang out whilst Hemp partakes in the "Grandaddy Purp" strain and Hopz enjoys Deschutes Brewing's "Black Butte" Porter!!! --- This episode is sponsored by · Anchor: The easiest way to make a podcast. https://anchor.fm/app Support this podcast: https://anchor.fm/hempandhopz/support

Our 3rd official, and technically 4th, tasting episode! We know its summer but we did lagers on the last block so we went for dark beers. We got our hands on the Black Butte Porter from Deschutes Brewing Co. for obvious reasons and two different versions of Old Rasputin from North Coast Brewing and Culminating Mass from Breakside Brewing. It's a Portland heavy tasting but there's a lot going on in the PDX right now and we for sure talk about that too. Cheers and Enjoy!

Aaron Wall, a beer dummy, JT Nutt, a beer novice, and Tim Johnson, a beer expert, discuss beer. In this episode, they are joined by Neal Stewart. Neal is the VP of Sales and Marketing at Deschutes Brewery and has an extensive history in the beer industry working with breweries like Pabst to Dogfish Head. He also went to West Virginia for grad school, which raises a few debates surrouding Morgantown and Ames. In addition to very entertaining banter between the four of them, they sample Deschutes' Black Butte Porter, and Neal breaks some news about what's in the works over at Deschutes.

Aaron Wall, a beer dummy, JT Nutt, a beer novice, and Tim Johnson, a beer expert, discuss beer. In this episode, they are joined by Neal Stewart. Neal is the VP of Sales and Marketing at Deschutes Brewery and has an extensive history in the beer industry working with breweries like Pabst to Dogfish Head. He also went to West Virginia for grad school, which raises a few debates surrouding Morgantown and Ames. In addition to very entertaining banter between the four of them, they sample Deschutes' Black Butte Porter, and Neal breaks some news about what's in the works over at Deschutes.

Aaron Wall, a beer dummy, JT Nutt, a beer novice, and Tim Johnson, a beer expert, discuss beer. In this episode, they are joined by Neal Stewart. Neal is the VP of Sales and Marketing at Deschutes Brewery and has an extensive history in the beer industry working with breweries like Pabst to Dogfish Head. He also went to West Virginia for grad school, which raises a few debates surrouding Morgantown and Ames. In addition to very entertaining banter between the four of them, they sample Deschutes' Black Butte Porter, and Neal breaks some news about what's in the works over at Deschutes.

Steve & Greg discuss the Common/European Starling while enjoying a couple of "exotic" beers - Snow Leopard Pilsner from the Waterman Brewing Co and Black Butte Porter from Deschutes Brewing.  #starling #commonstarling #europeanstarling #millerlite #snowleopardpilsner #deschutesbrewing #peterbeard

My Guest today is Jelly Nolden, she is a microbiologist and has done way more actual research on virus’, what they are and how they work. With the current out break of a Coronavirus strain I wanted to speak to someone way more knowledgable than I. Shout out to Coach Tyler Basil of Iron Asylum for being the microbiologist plug. For information regarding meal prep services check out @jellagoodprep … in the meantime……. Here’s Jelly!

Hey everyone! Super excited about today's guest on the podcast. It is the one and only Founder & President of Deschutes Brewery Gary Fish. This guy started the craft brewing scene in Bend back in 1986. And he's built the empire that we all know as Deschutes Brewery. With epic beers like Black Butte Porter and Fresh Squeezed IPA the list goes on and on. Actually their brewery is just on the other side of our studio right here. So I was just like, why don't we get Gary on? We get into some really awesome educational stuff on how to build a business from the ground up. Going into how he was looking to have just a successful pub. But guess what? It wasn't successful. But the beer was. So he pivoted, and BOOM! Now we have Deschutes. Get into a lot of stuff on how he ticks. I hope you're able to pick up some of this stuff and apply it in your own business leader enterprises. Brought to you by Mazama media! Please follow me on my other channels to stay up to date on all things coming in the future and behind-the-scenes fun! https://www.linkedin.com/in/budtorcom/ https://www.facebook.com/budtorcomCEO/ https://www.instagram.com/budtorcom/

Sage Northcutt's shattered cheek, why ONE is no joke, Black Butte Porter and what's next.

Sam and Emily breakdown the second half of the Prisoner of Azkaban movie in this week's episode, thus completing their deep dive into the third installment of the series! In honor of the prisoner of Azkaban himself, this episode comes paired with an extremely dark and smooth beer: the Black Butte Porter.  Cheers!

  “Times of transition are strenuous but I love them. They are an opportunity to purge, rethink priorities, and be intentional about new habits. We can make our new normal any way we want.” —Kristin Armstrong, three-time Olympic gold medalist - road cycling   As September arrives I find myself torn between the schedule I love during the summer months and the rigorous schedule I know that awaits me with school's commencement.    It doesn't mean I don't enjoy what the new school year brings - new students, new connections, an energy of excitement and curiosity that is a large part of why I love teaching, but when any transition knocks on our door, if we are happy with where we are, it is hard to welcome it in. No matter what amazing opportunities it may be bringing as a hostess gift.    In such a scenario where there is the gift of what we have loved and the potential for something awesome to be revealed as we go through the transition that is letting us know, that just the way it is, if we shift our perspective to one of gratitude, the moving through and forward becomes easier.    How fortunate are any one of us to not remain stagnant? Think for a moment about a stagnant individual. They may feel safe, they may feel certain, but such certainty is false. After all, as children the reason it is imperative that we learn how to communicate, how to care for our bodies and feed our minds is to initially survive, but then to thrive and enrich our lives. This momentum, this way of life is a good way to live our entire lives. Why? Because the world never stops shifting, progressing and offering opportunities to improve. Never.   It can be tempting as adults when we think we have figured it all out to slow down, and even stop and just be. This is not to say we shouldn't relax from time to time, find a healthier balance, etc., but so long as a new generation is graduating, growing up and trying to find their place in the world, there will always be new ideas, and often, so long as we remain nimble, we can benefit from them as well, and even partake in the sharing of knowledge.   Part of a civilized society is knowing how to move and work together with a diverse breadth of people, and along the way enabling all to find their way without taking away the basic rights of any human being who is living consciously and respectfully of others.    With all of this said, transitions can be scary or exciting, exhilarating and even full of learning opportunities. It is simply a manner of how we view them. Today I'd like to share with you eight ways to step into and through any transition that you may be confronted with at the moment, and even go so far as to embrace it.    Grasp the reason for the difficulty   Psychologist Shannon Kolakowaki points out that a significant reason for the difficulty of any transition in which are lives are changing as we once knew them is because our identity, how we may have defined ourselves or were seen by others, is changing.   Recognize the power you are giving the transition to affect your emotions   Psychology Today reminds that there isn't a predefined type of transition that is harder than another. We give a transition the power of either being difficult or easy to maneuver through. In other words, our minds play a crucial role in how we approach the changes we are going through.    If we choose to see the transition as an opportunity or a goal we have worked long and hard for, such change would be reason to become excited; however, if it is a change that is thrust upon us, we can drag our feet and make it even more difficult by fighting what is inevitable.    Honor the transition   Any life transition, whether it is relocating to a new city, moving through a divorce or going through menopause benefits being recognized for playing a role in our life journey. As Sonia Choquette shared in our conversation about her own divorce after more than 20 years, she wasn't angry at her ex, but rather appreciative for the love and time that was shared, but also observant that it was time to move forward.    One of the hardest transitions in nearly everyone's life has been found to be the relocation from a home we have felt safe in or found great peace. During such times of transition, pay homage in your own unique way in order to provide closure, but also to celebrate the time you spent and the memories that will forever be with you.    Become a great student of the transition that awaits   When you know a transition is in your future, perhaps transitioning from college to a career or from a career to retirement, become a student of the transition you will inevitably go through. By learning all that you can, you maximize the experience, enabling it be as positive as possible.   Reflect and remind   Everyone goes through some type of transition throughout their lives, and often many. If we take a moment, we probably have moved through some transitions quite effortlessly because we didn't think twice or try to fight it. But on the flip-side, there were inevitably transitions we can remember vividly - during adolescence, making career changes, making relationship changes, making lifestyle changes.   As you go through the transition you are in at the moment or will be in due time, reflect on those transitions that went well for you. And even regarding those that were hard, assess why they were hard and how you can change what was in your control to improve the next transition in your life.   Celebrate the opportunity for a rebirth of sorts   Whether the transition is something you want or something you'd prefer not to have to go through, shift your perspective. Something as common as getting older, shift how you perceive "getting older". As we are seeing today, those in their fifties and sixties are far from what I recall of generations past in the same decade. With more knowledge, comes better ways of living and improving the quality of one's experience. In such an instance, celebrate all the experience and knowledge you have acquired and keep using those tools to learn more, explore more and enrich your life even more as well.    Surround yourself with positive energy   Maybe you have children who are leaving home for college which opens up your schedule, maybe you are moving into a different line of work - taking on more responsibility, maybe you are returning from a life-changing experience and want to transition into a new way of living. Whatever your transition is, step fully into it and spend time with those who will support you along your new path.   As there will be times of excitement where new adventures and experiences have your full attention, there will also be times when you question what you have chosen to do (or if not chosen, question if you can be as happy as you once were). In these moments, having people that will be understanding of your journey, but not wallow and wax nostalgic about the past, wishing in some small way, that the way it was would return, is imperative to navigating successfully through these hiccups that are inevitable.    The good news is that they will subside, but perhaps never entirely disappear. After all, that is a good thing, in my opinion, as it means your journey has been rich, memorable and deeply and intensely lived fully.    Trust that what is not being revealed is worth seeing and experiencing   Even when we do step eagerly toward a new way of living, we can begin to doubt that we made the right decision. When in fact, what you are feeling is probably fear rather than doubt (read this post - The Difference Between Being Scared and Having Doubts). And if you are feeling fear, it is actually good sign as it an indication that you are indeed living a life that is true to your most authentic self. Why? Because what you are feeling in that moment is a deep ache for what you wish you attain, or a way of living you wish to make your own. If you didn't want it, if you didn't believe in it, you wouldn't be fearful that it wouldn't happen.    The universe will not tell us how it will all work out. Nope, that is where faith in yourself, trust in your instincts about what is best for you and what you are willing to work for comes into play.    Transitions are opportunities. If we shift our perspective to accept this, the journey through them becomes far easier to navigate and even at times quite pleasurable to enjoy.        SIMILAR POSTS/EPISODES FROM THE ARCHIVES YOU MIGHT ENJOY:   Why Not . . . Extinguish Self-Doubt? Why to Do When You Don't Know How the Future Will Unfold, episode #205 How to Let Go of Self-Imposed Limitations, #186   ~The Simply Luxurious Kitchen has begun its first season! View the first episode here and tune in each Saturday morning during September and October for a new episode.   ~Sign up for TSLL's Weekly Newsletter   Petit Plaisir:   ~Visit your favorite local bakery to pick up a fresh loaf of bread for the week.    Whether you enjoy toast in the morning (such as avocado toast), bread for sandwiches for lunch or bread with dinner, knowing it is homemade and a varietal you love welcomes a simple extra flavor to your week.   -my weekly fresh bread pick-up at a favorite local bakery in Bend (I often pick up my loaf bi-weekly as I freeze half of the loaf)~   ~my favorite loaf from the bakery - Black Butte Porter - in use with my breakfast avocado toast (recipe here)-   Sponsor for Today's Episode:   Care/Of promo code -sophisticate Blinkist visit - blinkist.com/ss promo code - SS Outdoor Voices visit - outdoorvoices.com/simple promo code - simple       ~The Simple Sophisticate, episode #225 ~Subscribe to The Simple Sophisticate: iTunes | Stitcher | iHeartRadio | YouTube | Spotify

Welcome back, FDB gang! Today we try Black Butte (pronounced BEUT, so all you third graders stop snickering [looking at you, Tommy]) Porter by Deschutes Brewery. Since opening their doors in 1988, Deschutes has lived by the words, “Do your best, and next time do it better.” This type of thinking has not only guided them through their brewing process, but their sustainability process as well. Their other core values include honoring customers, delivering quality, teamwork, building a healthier society, celebrating the culture of beer, and finders keepers, losers weepers (that last one’s not true, but it still holds up on the blacktop). Black Butte Porter hits you at the forefront with rich chocolate and coffee flavors paired with a lush creaminess and ends with a roasty finish. We also talk with Pastor and self-proclaimed theological hobbyist , Bryan Wolfmueller, who authored the book Has American Christianity Failed? We dive deep into his answer to that very question as well as others. This week on Friends Drink Beer, we check back in with the man who fell through his ex-girlfriend’s roof, debate the correct pronunciation of ‘raccoon,’ get around drinking laws when in space, and much more! Now please kick back, relax, and enjoy another sit down with Friends Drink Beer. To follow Pastor Bryan's work, and read his new blog on beer, visit: www.wolfmueller.co/beer To find out more about Deschutes Brewery, visit them at: http://www.deschutesbrewery.com/ BEER EVENT OF THE WEEK WHAT: Pizza & Beer Dinner WHERE: Uno Pizzeria and Grill in Ellicott City, Maryland WHEN: Wednesday, April 18th at 6pm WHY: Four courses. Four brews. 25 bucks. Comfort food provided by Uno chefs and craft beers provided by Hysteria Brewing Company come together for a night of pairing and fun. First course is set to be meatballs in marinara with Darkest Hour Stout. Second course is pesto chicken thin crust with Unkonventional Kolsch. Third course will be original meat market deep dish with Mistakes were Made IPA. Fourth course is a Dutch chocolate peanut butter cup with 25th hour coffee stout. Yum! Have a question for Ryan & Alex? Submit it today at www.friendsdrinkbeer.com, and we will answer it on the next episode! Lastly if you like the show, donate to us and show your support: www.patreon.com/friendsdrinkbeer CREDITS Alex Hobbs - Executive Producer Ryan Roope - Executive Producer Episode Written By - Jared Brody

It's a Strange Brew episode! Drew and special guest host Rob sit in his haunted apartment and talk about the activity he has experienced since moving in. In 2009, a murder took place in that same apartment. It's a real life ghost story!  We understand that the loss of a life is incredibly tragic and we understand that this is a sensitive subject to some. We do our best to stick to the activity that has happened.  This week's Brew is Deschutes Brewery's Black Butte Porter. This week's promo is The Brothers Binge Podcast. A Pew Pew Audio Podcast

Welcome back to another installment of the Oregon Brewery Running Series Podcast. Inspiring Oregonians to Get Active, Have Fun, and Give Back. We host family-friendly, 5K fun runs that start and end at some of Oregon's best breweries. Today's show is a rerun of an interview I did back in April of 2017. You may not know this, but before we started the podcast, I was interviewing people live on Facebook, and then posting that video to our YouTube channel. It was a little clunky, and not super easy to listen to. And from a production and interviewer perspective, well, let's just say we've learned a lot. Anyway, I'm resharing my interview with the legendary brewery, John Harris. You may not know who that is, but you probably know his beer. John is a hero in the beer world, and after spending almost 30 years working for some of the most prolific breweries in Oregon, he decided to start his own brewery, one of our favorites, Ecliptic Brewing. A quick summary of his background, John began as a brewer at McMenamins', then moved to Deschutes in Bend, where he created the recipes for Mirror Pond, Black Butte Porter, and Obsidian Stout to name a few. In 1992, he was the brewmaster at Full Sail where he was in charge of creating the Brewmaster Reserve line of beers. After three decades of brewing for other people, he decided to take on the ambitious challenge of opening his own brewery and restaurant. Ecliptic Brewing began in October of 2013, just off Cook and Mississippi Ave in a booming area of North Portland. They have quickly become one of the hottest breweries, winning a lot of awards for their beer, including being named the fifth top brewery in the country for 2017. Talking to a Legend When I sat down to talk with John, I have to admit I was a little intimidated. Here's a guy who created some of the most iconic beers in Oregon, and influential in the success of multiple breweries. I rarely get starstruck, but I guess I sorta was, as you'll see, from my rambling question asking. We get to sample three of John's Ecliptic beers, and hear some of the backstory about what went into making them. John was nothing but kind, and incredibly gracious with a few of my oddball, newbie beer questions and attempts at humor. A big thank you to John Harris for taking time away from his crazy schedule to chat with me. When we talked, Ecliptic had just installed a canning machine, and it wasn't going well Not sure if you noticed John's comment, but I know it was causing him headaches, yet he still found time to chat. That's a solid guy. And thank you for listening to the Oregon Brewery Running Series Podcast! Part of the reason I'm sharing this again now is that we just found out Ecliptic is on board for one of our runs in 2018 and we're incredibly excited! If you want early access to that event, register here and get $5 off for a limited time.

Katie and Cathy return to an Oregon brewery this week for Deschutes Brewery.  We try their Fresh Squeezed IPA, Mirror Pond Pale Ale and Black Butte Porter.  Bonus!  An IPA correction.  Grab one and come have a beer with us!

John Ronayne (Brewgrass Homebrew Supply) teaches us how to Homebrew & More: Have you ever wanted to homebrew beer but were too intimidated or didn't know where to start? In this informal episode, we learn how to homebrew & more with John Ronayne of Brewgrass Homebrew Supply. In this episode: Drunken Money and Boy Meets Wort join forces for an epic combination episode at Brewgrass Homebrew Supply. John Ronayne discusses the history of Oktoberfest beer (Stocktoberfest) and why it's a perfect Fall beer. We learn the different types of grains that go into a beer and how they impact the flavor. John Ronayne teaches us how to homebrew beer easy by putting all the grains into a bag and boiling together. John Ronayne goes step-by-step the process of homebrewing beer. We finally learn (and taste!) "Wort" (see the video below and find more videos from the night on our Facebook). How John has grown Brewgrass Homebrew Supply by focusing on the customer relationship. It truly astonished us how easy it was to homebrew beer when you have the right tools, all of which can be purchased at Brewgrass Homebrew Supply. How much you can save by brewing beer at home (it comes out to 50 cents per beer!). How John can create a custom blend to come up with a beer you will love. Other things you can homebrew easy - wine, kombucha, cider, and more (all available at Brewgrass Homebrew Supply). The importance of diversifying your business while still having everything work together (complementary businesses). If you want to start a business, be disciplined and don't worry about instant gratification (be in it for the long haul). Special shoutouts and show notes: Black Butte Porter by Deschutes Brewery Lime Pilsner by Uinta Brewing Ken Burns: The West  Tolkien Professor Deep Work Rework StayFocusd Drywall Hoist at Harbor Freight Zen and the Art of Motorcycle Maintenance Marcus Aurelius' Meditations Mile Wide Beer Co.  Bearded Iris Brewing Next time you go into Brewgrass Homebrew supply mention Drunken Money and the promo code "Stocktoberfest" for a discount on your purchase! Contact John at BrewgrassHomebrew@gmail.com, and make sure you stop by his shop at 2227 S. Preston Street, Louisville, KY 40217 or visit him at http://www.brewgrasshomebrew.com/. Also, make sure to check out Boy Meets Wort! If you want to learn more about John Ronayne check out our previous episode with him. Have any topics you want to be covered or entrepreneurs you'd like us to interview? Let us know! You can email us at paul@drunkenmoney.com or john@drunkenmoney.com. You can also find us on Facebook, Instagram, Twitter, and Linkedin. Please be sure to subscribe to our weekly mailing list at drunkenmoney.com/subscribe.

In this episode, I’m in Portland, Oregon. Very excited to be visiting Ecliptic Brewing and speaking with Oregon craft beer legend John Harris. We talk about his history in the Oregon craft beer scene, working with McMenamins Hillsdale Brewpub, being the founding Brewmaster at Deschutes Brewery and his 20 years at Full Sail Brewing. We also talked about, of course, Ecliptic Brewing and his ongoing vision for the project. For more information about Ecliptic Brewing Website: http://eclipticbrewing.com Facebook & Untappd Follow the Cascadian Beer Podcast at: http://cascadian.beer This episode was made possible by supporters on Patreon. If you enjoy this podcast and want to support its creation, you can by pledging on our show page. Podcast Created and Hosted by: Aaron Johnson Recorded on location at Ecliptic Brewing - Portland, OR Editing & Mixing by: Aaron Johnson Theme music by: A:M (Aaron Johnson & Danny Moffat) Support the show.

Wayne Memmott (@WayneMemmott) absolutely kills it in this episode. If you listen to this show at 1.5 or 2 times the speed, there's going to be a ton of chipmunk laughs. The fellas pound some Black Butte Porter by Deschutes Brewery (and split a Cherry Cincinnatus by Listermann Brewing courtesy of Wayne) while they talk about the high school kid that dropped 92 points in a game, Michael Jordan's ultimate saltiness, Bob Kraft hoping to get his ring back from Putin, Reggie Bush's baby mama drama, Salt Lake Screaming Eagles fan voting, St. Louis Billikens bus driver problems, and the history of the Billikens name. Eventually, the guys get around to talking about the Super Bowl and the year in sports in general, but the show goes off the rails quite a bit, and early. Mike reveals the first email response he got for the Miss Cleo punishment and it does not disappoint. Show Breakdown: Guest Intro – 1:43 Beer Intro – 8:32 Upper Deck – 12:33 The Baseketball Musical Pitch – 40:00 Bonus Consume it or Can it – 44:10 Super Bowl Wrap-Up – 48:04 Mike's Miss Cleo Punishment – 50:24 Was this the best Super Bowl ever? – 1:00:59 Baseball Nerd Side Bar – 1:03:53 Did we just witness the best sports year ever? – 1:12:06 Consume it or Can it – 1:28:37

Steve & Izzy discuss this 2004 summer blockbuster loosely based on a DC Comics villain but... let's face it, the whole movie is based on Halle Berry strutting around in bondage gear. They also try some wonderful selections from 21st Amendment, Freewheel & Deschutes Brewing... to help wash away the memories of this movie... but before we forget, check out this podcast with us... learn from our mistakes!!! Enjoy!!!

In Episode 9, Dean and Jason discuss the criteria required to advance in rank in the Beer Judge Certification Program (BJCP), they take a look at Black Butte Porter as they discuss the American Porter category from the 2015 BJCP Guidelines, and then the flaw of the month discussion is Oxidation.

Learn about the beer brewing process in Episode13 of Tap the Craft. This episode focuses on educating the listener on the brewing process so you can understand the stages when discussed in future shows. We also have our listener participation tasting notes with Deschutes Brewery's Black Butte Porter...so grab yourself a bottle or two and drink along with us.If you would like to contact the show you can reach the host through email at tapthecraft@gmail.com, or follow us on twitter @tapthecraft or leave comments on the show post on openforumradio.com or Google+ just search for Tap the Craft to find the podcast page.You can follow me personally on Twitter, Instagram and Untappd @lucescrew. You can follow John on Twitter @primebrewing and on Untappd @primeWA and follow his blog at www.homebrewengineer.com.

Learn about the beer brewing process in Episode13 of Tap the Craft.  This episode focuses on educating the listener on the brewing process so you can understand the stages when discussed in future shows.  We also have our listener participation tasting notes with Deschutes Brewery’s Black Butte Porter…so grab yourself a bottle or two and

In this episode we welcome photographer Emily Schwartz and Musician / HopHead Alek Hermon. This is our first couple featured on the show. We talked about: Canon cameras, Oregon, digital photography, cars, body modifications, tattoos, midlife crisis, sibling rivalry, dark beers, illustrations, Star Wars and much more. We enjoyed the Black Butte Porter from Deschutes Brewery while recording this episode. Guest: Emily - instagram.com/emareee Alek - instagram.com/allmightysarlaac / TheSugarBombs Contact the show: longexposurespodcast@gmail.com follow us on twitter @LongExPodcast

Sorry about another delayed episode. But we’ll talk about goofy ideas from liberals, and discuss compromise. Thanks again to Tom’s wife Debbie for the Black Butte Porter, from the Deschuetes Brewery. It was a nice beer, with a subtle coffee … Continue reading →

The guys are back again this week checking out a Nut Brown Ale and a Black Butte Porter. They're also back at Vanguard Home Brew to bottle the Pale Ale that they made with Sean's help a few weeks ago while also trying their hand at kegging.

some of the big stouts like Abyss, XXIII or Serpents and even 15 from Stone all have flavors that will get masked by cold. but even every day Black Butte Porter benefits from warming. in the USofA Guinness is almost always served too cold as most beer bars don't have a choice or way of controlling temperature just for one keg. call the Beer School Robot! 424-242-3375 Beer School everywhere: http://www.facebook.com/beerschool http://youtube.com/beerschool the other guys on the show: http://www.alloverbeer.com/ http://www.norcalbeerguide.com/ Follow JohnFoster and BeerSchool on Twitter.com Be sure to visit City Beer Store, 21st Amendment, and Toronado in San Francisco, CA Email us at info@beerschool.com Good noon! Recorded in San Francisco on 9/11/2011. Beer School and "The Homework is Beer" are a trademarks of Ayer Media, Inc. © 2011 Ayer Media, Inc.

Homebrewing beer. OBy popular demand, the Can You Brew It crew revisits Deschutes Brewery to attempt to clone their beautiful Black Butte Porter. Brewer Jimmy Seifrits joins the discussion to reveal the intricacies of the beer and Tasty sets out to brew it. Will he succeed? Tune in and find out!