Podcast appearances and mentions of alex snodgrass

In this heartfelt conversation, Alex Snodgrass, founder of The Defined Dish and bestselling cookbook author, opens up about what success truly means beyond the metrics of social media followers and book sales. From her surprising transition out of real estate to finding her purpose through food blogging, Alex shares how she built a thriving business while staying true to her core values. She candidly discusses the challenges of balancing motherhood with entrepreneurship, the importance of setting boundaries in the digital age, and her decision to step back from lucrative opportunities to preserve authenticity. Most compelling is her perspective on food as more than just sustenance – it's about creating memories, fostering connections, and maintaining traditions. Whether you're an aspiring entrepreneur, home cook, or someone seeking to find balance in their own life, Alex's journey reminds us that true success is measured by the moments shared around the dinner table, not just the numbers on a spreadsheet.    About Our Featured Charity:  This season, Alex Perry On Fire is making a monetary contribution to each guest's charity of choice. Alex Snodgrass's charity is the North Texas Food Bank. The North Texas Food Bank (NTFB) is a leading nonprofit dedicated to fighting hunger and fostering a healthier community. Serving 13 counties across North Texas, NTFB collaborates with a vast network of over 400 partner agencies to provide nutritious meals to individuals and families in need. Their innovative programs focus on food distribution, nutrition education, and advocacy, helping bridge the hunger gap. With a mission to create a hunger-free North Texas, they are committed to providing hope and sustenance to those facing food insecurity.  Your turn to start the fire.  Like what you heard today on Alex Perry on Fire? Tell us about it. Want to share what has helped you on your journey? We want to hear about that, too.  Comment on social, DM us or give us a call.   Instagram: @alexperryonfire      TikTok: @alexperryonfire  Call: 214-506-8023 

Episode 64: On this episode of The Shift, Christie (@quotesbychristie) speaks with Alex Snodgrass (@thedefineddish), founder of the popular The Defined Dish blog and cookbooks. Alex shares lessons of building a business online, a challenging phase and stage of life where she saw personal growth, and some really solid, practical cooking tips that you won't want to miss. Take a listen... ----- Links: * The Defined Dish * I Feel That by Christina Scotch ----- Want to watch The Shift? Check us out on our YouTube channel here. ------ What is the best piece of advice you've ever received? That's what we ask on The Shift. Christina Scotch, creator of the popular Instagram account Quotes by Christie, asks celebrities, entrepreneurs, influencers, and other successful people about the words that inspired them. She finds out the quotes, mottos, mantras, and affirmations that inspired and motivated them to achieve more. Tune in to find the quote that might just shift your mindset and change your life.

This week Merritt sits down (in Dallas, not over Zoom for once!!) with food blogger and recipe developer extraordinaire, and 2x New York Times Bestselling cookbook author, Alex Snodgrass of The Defined Dish! We discuss how she got into food blogging in the first place, how recipe development works, what it was like creating her two cookbooks and more recently, her journey into consumer product goods with Sidedish, her new collection of versatile dressings! Alex shares several great tips for aspiring home chefs, including what spices she uses most, her favorite kitchen tools and utensils, how to get your kids involved in helping out around the kitchen, and so much more! Follow Alex on Instagram @TheDefinedDish, order her cookbooks The Defined Dish and The Comfortable Kitchen, and shop her new label Sidedish at GetSideDish.com! THANKS TO THIS WEEK'S SPONSORS, PROSE AND ATHLETIC GREENS! Take your FREE in-depth hair consultation and get 15% off your first order by visiting Prose.com/beckandcall Enjoy a free one year supply of immune-supporting Vitamin D and five free travel packs with your first purchase of AG1! Visit athleticgreens.com/beckandcall to redeem this offer! MENTIONED IN THIS EPISODE: Clifton Club, Joanna Czech, La Duni, The Glory on Netflix, ANON PLS. Follow along on Instagram @beckandcallpodcast and @merrittbeck! Have a question, comment or suggestion? Email info@beckandcallpodcast.com!

Alex Snodgrass, the brilliant recipe developer behind The Defined Dish, has built an impressive multi–revenue-stream culinary business from the ground up. In addition to her 700,000 followers on Instagram, she's published two New York Times best-selling cookbooks—The Defined Dish, and The Comfortable Kitchen—and, most recently, launched a multipurpose dressing collection called SideDish. But back before she followed her calling within food, she actually spent years as a real estate agent. Tune in to hear what it took for her to take the plunge to turn her side hustle into a bona fide culinary hit. See Privacy Policy at https://art19.com/privacy and California Privacy Notice at https://art19.com/privacy#do-not-sell-my-info.

They say don't meet your heroes, but gotta say, we did and… 10/10 recommend! We were not-so-low-key beside ourselves to welcome Alex Snodgrass of @thedefineddish onto the pod this week and it… was… everything?? We really tried to keep our fangirling at a minimum y'all, but for some background, both of us cook Alex's recipes (and text each other about them relentlessly) on a WEEKLY basis. No exaggeration. If you're new to her stuff, Alex is a 2x NYT bestselling cookbook author, food blogger, and @getsidedish creator (a new line of *healthy* yet flavorful sauces and dips). And, an all-around doll. She's built a food empire yet remains so down-to-earth, genuinely friendly, and connected to her family, friends, and values… which is sort of a rarity in the entrepreneurship/influencer world. We got the “dish” on her new business, how she copes with anxiety as a creator, and some news about a third (!!!) cookbook. Whether you love to cook or it's not really your thing, we have a feeling this convo will have you inspired to try something new & fun in the kitchen this week. (May we recommend her enchiladas con carne from her first book?) We can't wait for you to listen! Follow Alex: @thedefineddish / thedefineddish.com Try SideDish: @getsidedish / getsidedish.com Follow Susannah: @susiebhutch / susiebco.com Follow Audrey: @audskelton / audreyjoann.com

Alex Snodgrass is passionate about two things: big, bold flavor and healthy living. She's set out to prove that the two are not as misaligned as you might think. At her blog, The Defined Dish, Alex shares meals with clean ingredients that pack a punch. Her new book, https://thedefineddish.com/the-comfortable-kitchen/ (The Comfortable Kitchen), offers 105 recipes that are as comfortable to cook as they are to eat. We talk about making healthy eating more accessible and managing your energy so that you can eat and live well. You will learn about... How Alex got into cooking Making old comfort classics cleaner Meal prep hacks Grab-and-go breakfast ideas Making condiment-based meals Starting recipes from The Comfortable Kitchen Managing your business to protect your passion Resources: https://thedefineddish.com/ (thedefineddish.com) Instagram: https://www.instagram.com/thedefineddish/ (@thedefineddish) Read: https://thedefineddish.com/the-comfortable-kitchen/ (The Comfortable Kitchen) Read: https://thedefineddish.com/thedefineddishcookbook/ (The Defined Dish) Thank you to Vuori for sponsoring this episode! Go to http://vuori.com/Kelly (Vuori.com/Kelly) for 20% off your first order over $75 and free shipping Visit http://mudwtr.com/bewell (MUDWTR.com/bewell) or use code “BEWELL” at checkout to get 15% off this incredible coffee alternative Timeline Nutrition is offering 10% off your first order of Mitopure. Go to https://www.timelinenutrition.com/kelly (timelinenutrition.com/KELLY) and use code KELLY to get 10% off your order. Connect with Kelly: https://kellyleveque.com/ (kellyleveque.com) Instagram: https://www.instagram.com/bewellbykelly/ (@bewellbykelly) Facebook: https://www.facebook.com/bewellbykelly/ (www.facebook.com/bewellbykelly) Be Well By Kelly is produced and published by http://crate.media (Crate Media).

Alex Snodgrass stopped by the FORTitude Pod this week and she was awesome! She shared her journey into the food influencer world, where her love of cooking comes from, and the wins and challenges she faced in publishing her first cookbook. Join the guys as we get to know Alex and prepare to be inspired. Alex is a food lover, Whole 30 health enthusiast, and the founder of The Defined Dish. She graduated from TCU where she studied Political Science and History and now lives in Dallas where she lives with her husband and two young daughters while running her business. Her recipes use clean ingredients that are known for being simple, easy, and full of flavor. Be sure to check out this episode, you'll walk away with a new passion for home-cooked meals. 

All by ourselves ...Now we are..... All by ourselves... cue the music and lights. After having multiple amazing guests on, we return to normal ops with a deep dive into our shops.  Then a part 2 to a previous question we answered last episode. Sweepstakes Info/PROMO The Maker Community Project NEW PROMO CODE: SDN5 for 5% off https://www.themakercommunityproject.org/https://www.instagram.com/themakercommunityproject/ Sponsors: PWN CNC Website   https://pwncnc.com/ Instagram https://www.instagram.com/pwncnc/ 10% off Promo Code: "sawdustnation" (Also works for new spindle sets) Totalboat https://www.instagram.com/totalboat/ Promo Code: Slide into our DM's  Jtechphotonics https://www.instagram.com/jtechphotonics/ Mentions:Mike from Veteran Wood Co https://www.instagram.com/veteranwoodco/Victor from Wimm Designs https://www.instagram.com/wimm_design/Alex Snodgrass @https://www.instagram.com/bandsawlife/QuestionsRobert Lee  Fromhttps://www.instagram.com/brushfiresoffreedom1776/ CompaniesJEThttps://www.instagram.com/jet.woodworking/ Harley Davidson Gruene Harley Davidson https://www.instagram.com/grueneharleydavidson/Squarehttps://www.instagram.com/square/ Odies Oilhttps://www.instagram.com/odiesoil/Amazonhttps://www.instagram.com/amazon/Lightburnhttps://www.instagram.com/lightburnsoftware/Support the show (https://www.patreon.com/sawdustnationspodcast)

Alex Snodgrass, New York Times best-selling author of "The Defined Dish," joins Claire to dig into her food philosophy, from how she defines "food freedom," to modeling a positive relationship with food for her daughters, to a peak inside the process of creating her forthcoming cookbook, The Comfortable Kitchen (available now for pre-order), and more.Pre-order The Comfortable Kitchen cookbook, available in DecemberFollow @thedefineddish on InstagramKeep up with all things Flourish. ✨Use code PODCAST to get early access to the Flourish membershipFollow Flourish (@weflourishapp) on InstagramFollow Claire (@claire_siegel) on Instagram

Alex Snodgrass: Founder of The Defined Dish On today's episode of How'd She Do That? host Emily Landers welcomes Alex Snodgrass onto the podcast!Alex is the founder of The Defined Dish, a blog of simple and healthy recipes online, as well as the New York Times best selling cookbook, The Defined Dish: Whole30 Endorsed, Healthy and Wholesome Weeknight Recipes.After completing the process of her first Whole30, Alex was inspired to start sharing how eating healthy had changed her life for the better. Alex soon recognized her love for sharing food with others and her blog began to grow organically. By teaching herself how to cook, capture, and share these deliciously defined dishes she has been able to create the recipes that we all know and love.In this episode, Alex shares how she found her passion, the process of creating a cookbook, how to discern when to pivot, and the importance of slowing down to enjoy a meal with the people you love. We enjoyed every moment with Alex, and we know that you will too!

On today's episode of How'd She Do That?, host Emily Landers welcomes Alex Snodgrass onto the podcast! Alex is the founder of The Defined Dish, a blog of simple and healthy recipes online, as well as the New York Times best selling cookbook, The Defined Dish: Whole30 Endorsed, Healthy and Wholesome Weeknight Recipes. After completing the process of her first Whole30, Alex was inspired to start sharing how eating healthy had changed her life for the better. Alex soon recognized her love for sharing food with others and her blog began to grow organically. By teaching herself how to cook, capture, and share these deliciously defined dishes she has been able to create the recipes that we all know and love. In this episode, Alex shares how she found her passion, the process of creating a cookbook, how to discern when to pivot, and the importance of slowing down to enjoy a meal with the people you love. We enjoyed every moment with Alex, and we know that you will too! Support this podcast at https://anchor.fm/howdshedothat/support. --- Support this podcast: https://anchor.fm/howdshedothat/support

Dear listeners, this is an official call to action in regard to next week's podcast episode! We love bringing these encouraging episodes to your ears ever week and each week we have thousands of people listening to the podcast but we don't always get to hear from YOU. We're so excited to share that Alex Snodgrass of The Defined Dish will be joining us next Tuesday! It's an amazing chance to SHARE the episode and help GROW our community! We are excited to continue to get the word out about the podcast but need your help! Listen in today for some more behind the scenes of the podcast. As always, we are so grateful for our listeners and can't wait to see what's ahead. Don't forget to follow us on Instagram @howdshedothatpodcast. --- Support this podcast: https://anchor.fm/howdshedothat/support

Encore! The Defined Dish is back with an encore episode introducing her second cookbook: The Comfortable Kitchen.  Check out this episode for hints of what's to come - from Alex Snodgrass herself!  

In our 9th interview, we interview Julie Dobbs. Julie currently works for the infamous Dallas Radio Station, The Ticket. Julie is on from 10-3 where she breaks news with her Ticket Tickers. Before she worked for the Ticket, she was a talented reporter, editor, producer, and host on Fox Sports Southwest, covering the Dallas Stars. She also had a brief time as an In Game Reporter for the Texas Rangers, and she served as the reporter for Texas Rangers Pre and Post Game Shows on TXTA21. When she is not doing her Ticket Tickers, she hosts the MomGamePod with Emilly Jones. The MomGame Pod covers Moms, Sports, and everything in between. They have had Alex Snodgrass, Drew Robinson, and Ian Kinsler on their podcast as well.

Alex Snodgrass discovered a new perspective on food after doing Whole30. The result was life-changing in more ways than one. Alex Snodgrass is the foodie behind The Defined Dish. Alex has always loved food and how it brings people together. After a Whole30 experience changed her life, Alex started sprinkling Whole30 and Paleo influences throughout her food which birthed her first book that many know and love: The Defined Dish: Healthy and Wholesome Weeknight Recipes. Tune in as Alex shares everything you want to know about writing a cookbook, her favorite recipes and kitchen must-haves, along with a sneak peek into her newest book that's available for preorder, The Comfortable Kitchen. Alex also shares how she amassed a huge social media following, how she balances Instagram vs real life and her wellness non-negotiable for a happy life. Highlights 4:15 Alex's 5 go-to kitchen must-haves 7:47 How Alex leveraged Instagram to connect with her audience 17:06 How Alex's Whole30 experience impacted her anxiety 27:49 Behind the scenes of writing a cookbook 46:00 Advice for aspiring food bloggers Guest: Alex Snodgrass  Resources We Mention The Defined Dish Website The Defined Dish on Instagram Preorder: The Comfortable Kitchen by Alex Snodgrass Related Episodes: 044: Signs from the Universe, Relationship Realness, and Daily Practices for Health with Organic Olivia Health Resources: Healing Hashimoto's Course Thyroid Lab Guide + Tracker (free) Recommended Non-Toxic Products Connect With Carly: Frolicandflow.com Instagram: @carlyjohnsonbrawner Complete Show Notes Here.

Foodie, mom and best-selling author Alex Snodgrass is the woman behind The Defined Dish. She joins the Moms talking about making healthy choices for her and her family. They also put together the ultimate charcuterie board.

In the past year, many of us have looked at our kitchens and had to flip the Open sign to Closed. We put big holidays dinners on hold. We canceled game nights with our friends. We traded cutting boards for takeout containers because we just. couldn’t. cook. another. meal. But we still need to eat and nourish our bodies and souls, and for that, we turn to Alex Snodgrass of The Defined Dish. Alex shares her unlikely journey to creating a popular food brand and a New York Times bestselling cookbook (also called The Defined Dish), how to your get over your anchovy aversion (it’s worth it, we promise), and why healthy eating doesn’t mean a carrot stick on a bed of lettuce. Jen and Alex talk about how food can bond groups of people who may not come together otherwise,  and why forming a community is super rewarding—even if you’re separated by a screen.   * * * Get Jen’s latest book, SIMPLE & FREE! jenhatmaker.com/simpleandfree   * * * Thank you to our sponsors!   KiwiCo | Get 30% off your first month plus FREE shipping on ANY crate line at kiwico.com, promo code FORTHELOVE Third Love | Go to thirdlove.com/FORTHELOVE to find your perfect-fitting bra and get 20% off your first purchase! Ancestry | There’s strength in every family story. Learn more about yours at Ancestry. Head to my URL at Ancestry.com/ForTheLove to start your free trial.

Every once in a while, we like to give y'all an update on how we are doing and what we are learning from hosting the Making Headway Podcast (MHP).  Listen today as we get real on everything from our mission, to our reflections on hosting, and all the positive takeaways we've learned along the way.     Topics covered today: Making Headway Podcast Mission: To share brain injury related information from multiple viewpoints without judgement We want to make as many resources as possible available to survivors  so you know what your options are and can choose a recovery path that makes the most sense for you. To advocate for the brain injury community Make our voices heard To promote the open sharing of recovery journeys in the hope that it lends support to other survivors  Every story comes with an epic tale.  Sharing stories is a source of inspiration and hope to keep moving forward. Reflections from doing the podcast Protecting ourselves from re-traumatization and getting stuck in our past selves The fine dance between telling your story, self awareness, recognizing your needs, and moving forward There's no simple fix for brain injury recovery.  You have to make the decision and put in the work to move forward.  Effects on parenting. Increased concussion awareness Brain injury baggage- finding the positive.   Staying in the moment and stopping comparisons. I just am me! “You get what you get and don't get upset.” (17:40) Just be where you are.  The pre-injury self is not the gold standard.  Books https://amzn.to/3dUiOhD (Where is the Mango Princess?)  by Cathy Crimmins Has been a really helpful book in moving forward about a person with brain injury and his caretaker https://amzn.to/3b2Bn1x (This is Your Brain on Food )by Uma Naidoo, MD Positive things we've learned Eating well 4 colors on the plate.  Frozen veggies really make this easy Stir fries are easy ways to add more veggies Bowl full of blueberries always available to snack on You can add a lot of veggies into chili and soups https://amzn.to/37X5wNB (The Defined Dish) by Alex Snodgrass, converts recipes to Whole 30, clean and healthy eating Embracing where I'm at.  Doing something positive just for me everyday. https://www.loveyourbrain.com/ (Love Your Brain Yoga) Yoga nidra Meditation apps: https://www.calm.com/ (Calm), https://insighttimer.com/ (Insight Timer), https://www.headspace.com/ (Headspace) Getting back into exercise.  Working out now is more about what feels good rather than having lofty goals.  Working out without body shame and self-judgement. Inconsistency is ok.   Caution keeps you safe.  Fear keeps you from doing things.   You can't “fix” it all at once.  Your reliance on the team and not trying to be everything. Recognizing your strengths and weaknesses; when to delegate and when to hang on. Stay in the moment.  Be real with who you are and let people know your strengths and weaknesses are. People pleasing: have had to stop filling the needs of others without ever filling yourself up Making boundaries is like putting your airplane oxygen mask on first.  You can't help someone else if you haven't saved yourself Allowing relationships to evolve, especially in families.  I don't need someone else telling me that what I am doing is ok.  I need to be ok with what I am doing.  Enjoy the journey!   Support us: Leave us a review on https://podcasts.apple.com/us/podcast/making-headway/id1534964037 (Apple Podcasts) Follow us on https://www.instagram.com/makingheadwaypodcast/ (Instagram) orhttps://www.facebook.com/makingheadwaypodcast ( Facebook): @makingheadwaypodcast Follow us on https://twitter.com/makingheadwaypo (Twitter:) @makingheadwaypo  Use the links in our show notes if you'd like to buy products mentioned...

Words are hard, symmetry is out the window, and MircoJig is king in this episode of Sawdust Nation. Let's have some laughs, talk some shop, and get jiggy with it!Special Mentions 3x3 Custom https://www.instagram.com/3x3custom/Izzy Swan Woodworking https://www.instagram.com/izzyswan_woodworking/Specific Love Creations https://www.instagram.com/specific_love_creations/Cascade Creations Wood https://www.instagram.com/cascadecreationswood/Little Bear workshop https://www.instagram.com/littlebearwoodshop/Home Grown Creations https://www.instagram.com/hgc_az/Alex Snodgrass https://www.instagram.com/alex.snodgrass/Companies Mentioned MicroJig https://www.instagram.com/microjig/Snapmaker Inc https://www.instagram.com/snapmakerinc/Kutzall https://www.instagram.com/kutzall/Total Boat https://www.instagram.com/totalboat/Eztension LLC https://www.instagram.com/eztension/

If there was one food blogger on the planet that I would want to park it on the patio with and drink copious amounts of margaritas together - it would be Alex Snodgrass from The Defined Dish! We're getting into all things blog / cookbooks / mental health and more on todays pod!   Gaby's Cookbook: https://www.amazon.com/Whats-Gaby-Cooking-What-Recipes/dp/1419742868/ref=sr_1_1?keywords=gaby+dalkin&qid=1578324592&s=books&sr=1-1   Alex's Cookbook: https://www.amazon.com/Defined-Dish-Wholesome-Weeknights-Endorsed/dp/0358004411/ref=sr_1_2?crid=319ATS6CC3Z7&dchild=1&keywords=alex+snodgrass+cookbook&qid=1596243113&sprefix=alex+snod%2Caps%2C212&sr=8-2   Produced by Dear Media.   

In Episode 18, I interview Alex Snodgrass, the blogger and NYT Bestselling author of the cookbook The Defined Dish. I've met Alex a few times in Dallas running in some of the same entrepreneurial networking circles, and she is so kind, honest and real. I've also been cooking recipes from her blog and now cookbook for years and love pretty much everything she's created. Her specialty is making comfort foods a little healthier without sacrificing flavor (in fact, I think her food is more flavorful than most restaurants). In this episode, we talk about: where she is during this whole covid mess her real thoughts when she became a NYT bestseller what it was like actually creating a cookbook (logistics and how to start one) you'll be blown away to hear how quickly she cooked and shot 100 recipes. Mind blown. how she maintains a sense of privacy while being really open one of her biggest fears around being in the spotlight a killer tip for us in the kitchen that will change your game her workout routine a new boozy beverage company she just invested in & more All about Alex: Texas native and mother-of-two, Alex Snodgrass, began her blog, The Defined Dish, with her sister, Madison, as a fitness and healthy lifestyle blog back in 2014 where she focused on food while her sister focused on fitness. After her first round of Whole30 in 2015, Alex's relationship with food completely changed and she became a strong advocate of the Whole30 program. Alex has since taken over the blog full time where she provides her loyal community with healthy, mostly Whole30 and Paleo-compliant, recipes while continuing to add her Texas twist with bold flavors and recipes she grew up with. In 2018, she received Saveur Magazine's Reader's Choice Award for Most Inspired Weeknight Dinners and was announced a New York Times Bestseller following the release of her highly anticipated first cookbook, The Defined Dish: Whole30 Endorsed, Healthy and Wholesome Weeknight Recipes. Where to find Alex: Defined Dish IG: https://www.instagram.com/thedefineddish/ Defined Dish blog: https://thedefineddish.com/ Buy your Defined Dish cookbook here: https://thedefineddish.com/thedefineddishcookbook/ Other resources we mention: Egg hacks: https://www.instagram.com/stories/highlights/18034120216034230/ Ranch Rider (canned ranch waters/palomas/chiltons): https://www.ranchriderspirits.com/ 30% off first month of Obe Fitness: https://www.obefitness.com/?utm_medium=influencer&utm_source=Dish30&utm_campaign=Feb2020&utm_content=influencer --- This episode is sponsored by · Anchor: The easiest way to make a podcast. https://anchor.fm/app Support this podcast: https://anchor.fm/thefitnessinsider/support

#19: This episode of Just the Good Stuff is incredibly special to me. I had the honor of chatting with 3 inspirational women who I have the pleasure of calling good friends of mine. These conversations were originally going to be at live events throughout the country but during this sensitive time, we will be doing more virtual events like this. During each chat with our panelists, we also have some Q+A with the audience. I wasn't planning to share the event or record this for my podcast, but I am so happy we did so it can be shared with anyone and everyone. This conversation is truly so special and I cannot wait for you guys to hear!First I chat with Melissa Wood, the creator of the mega successful app and workouts Melissa Wood Health. Melissa and I chatted for a bit in episode 13 on how she got started and in this conversation we touch on the current pandemic and its impact on everyone, the art of "saying no", what we have learned from being home, the run down on Melissa's skincare tips and favorite products like this brand and this brand, gua-sha, how we can stay positive, mediation and more. Next we chat with Alex Snodgrass, the best-selling author of The Defined Dish, who you guys heard from in episode 15. In this episode we dive into how cookbooks have changed our businesses, how we eat and our philosophies on food, whole 30, tips for feeding young kids and families, what inspires us in the kitchen, staying motivated to cook and finding your niche in the wellness space.We then talk with Monique Volz, the recipe developer and founder of Ambitious Kitchen and Ambitious Home. Monique recently also became a mama, which we chat more about in the episode. We touch on what balance means to us, what adjustments we have made since having babies, being okay with eating for comfort, what ingredients are most underrated in the kitchen, our Trader Joe's favorites, our favorite kitchen hacks, favorite recipes and more.Thank you Garden of Life for sponsoring this episode and moderating the panel. I am so grateful to partner with such a supportive and amazing brand. Garden of Life makes all organic and non-GMO vitamins, supplements, protein powders, CBD and more. You may recognize their coconut oils and flaxseeds from my blog recipes and book recipes. But I also use their vitamins and probiotics daily. I link to all of my favorites over on my shop page, which is the best place to order from to support this podcast.For more from me, I am over @rachLmansfield and rachLmansfield.com**This episode is different audio quality and it was recorded virtually as opposed to in person.

#15: In this episode, I chat with my friend, Alex Snodgrass, the cookbook author and creator of The Defined Dish. Alex and I started chatting on Instagram a few months ago and instantly became friends and "colleagues" of sorts in the food blogging space. She is one of the most kind and down-to-earth women and I am so excited for you guys to hear more about her story. We dive into the back story of starting her "Whole30-ish" food blog and what inspired her to begin making recipes and share them with us. Alex creates the most delicious weeknight type recipes that recently turned into a cookbook that is also called, The Defined Dish. She shares more on the cookbook process in this episode and also what it was like traveling on her tour throughout the country. We dive into what it is like staying present in real life while also being with our families and also where she sees her business going next. For more from Alex, follow @thedefineddish and head on over to thedefineddish.com for more recipes + order her cookbook here.Thank you If You Care for sponsoring this episode! Their products are a staple in our home. I run through my favorites over on my amazon page and love using their baking sheets, parchment bags, roasting bags, muffin liners and their gloves are the best for cleaning (they save my manicures with dishes!). For more from me, head on over to @rachLmansfield and rachLmansfield.com. My cookbook, Just the Good Stuff is also officially in stores.

Alex Snodgrass (@thedefineddish), foodie and author of the NYT bestselling cookbook, The Define Dish, sits down with Steph + Elizabeth in a pre-pandemic conversation that syncs perfectly with being at home and in the kitchen. Alex breaks down the basics of Whole 30, how the guidelines of the “eating plan” helped with lessening her anxiety, and what we need in our pantry to get the creative kitchen party started. Roses and Thorns covers a slew of shelter at home tips: workout recs (@ryan.heffington), podcast recs: Take Away Only, discoveries in cooking and an elevated website rec (@elevateJane).   Cameo with us for Lunch on Me https://v.cameo.com/gvwdscmKu5 Check out Alex’s Book: https://amzn.to/3c25eVc   Thanks to our partners this week! www.Uncommonjames.com - retrograde20 www.Ritual.com/retrograde www.organifi.com/retrograde   Produced by Dear Media. 

Was "Bachelor" Peter Weber's mom's opinion too much?, Angelina Jolie talks daughters' surgeries, Sara Haines claps back at body-shamers who ask if she's pregnant and Meghan Markle captures Princess Diana style in final royal appearance. Plus, Alex Snodgrass stops by to show us how to make healthy and fun weeknight dinners.

We've talked about friendship before, but the number of articles that come out on the daily telling us how to navigate these waters tell us this is an important conversation to have -- and to keep having. Check out the links to these articles that were the inspiration and the basis for much of this episode: The Middle-Aged Mean Girls and How to Make Friends and Keep Them Also, learn more about our sweet friend Alisha's partnership with the beautiful and talented Jalia Matovu at www.ajunausa.com. Our listeners can use our special code for 15% off their order: ALLTHINGSGOODPODCAST. Here are a few of our favorites: Bubu Bracelets Grace Necklace Nash Necklace Kalungi Necklace Johnna's also giving us the dish on her new favorite cookbook (that uses 'normal' ingredients): The Defined Dish by Alex Snodgrass. And Laura's sharing her favorite black skinny jeans from Kut from the Kloth: The Diana Skinny Jean (Kurvy). Get $10 off your order when you start shopping here. Join us next week for our ONE YEAR ANNIVERSARY celebration! --- This episode is sponsored by · Anchor: The easiest way to make a podcast. https://anchor.fm/app

The New York Times bestselling author on how Texans cook and diet differently.

Since Nicole has a "real job," Caroline sits down with Alex Snodgrass, the woman behind the ridiculously famous blog, The Defined Dish. They discuss Alex's favorite noise, Caroline's favorite noise which is actually pretty disgusting and Alex fills us in on all things Whole30, parenting & her obsessions! Learn more about your ad choices. Visit megaphone.fm/adchoices

Since Nicole has a "real job," Caroline sits down with Alex Snodgrass, the woman behind the ridiculously famous blog, The Defined Dish. They discuss Alex's favorite noise, Caroline's favorite noise which is actually pretty disgusting and Alex fills us in on all things Whole30, parenting & her obsessions!

In this episode I sit down with Alex Snodgrass of @thedefineddish, a mother, epic Whole30 influencer, and inspired creator of weeknight meals with an upcoming cookbook—do we sound like kindred spirits? Creating content is her M.O. This true collaborator shares where she finds inspiration (hint: everywhere!), why she doesn't play the comparison game, how she handles the IG haters, and how she balances work and family.

On Saturday, September 21, Miracle Milkookies, PAIRR and Sol Society partnered together to create an event in Dallas for moms called Miracle Mama RePAIRR Your Sol. We invited 75 Dallas women to Park House for Kookies and coffee, a live Miracle Mama panel and a styling and discounted shopping experience in Highland Park Village provided by Theory, Alice & Olivia and Veronica Beard. Bridget Barbier-Mueller of the blog Being Bridget, Alex Snodgrass founder of The Defined Dish, Marissa Birdi of Marissa Birdi Styling and Donna Letier, the founder of Gardenuity, sat on the panel and shared their stories behind building their businesses, being a mom and work life harmony. Whitney Rowell moderated the panel as a live Message from Mom podcast. We’re excited to share a snippet of this special episode with you.

Starting a podcast was something I’d wanted to do for a long time and it was also something that scared the shit out of me. Now here we are: closing out Season 1 of Set That B*tch Free. I did it Babes! And I couldn’t be more grateful - for all of you who’ve listened in and for the amazing women who joined me on the show with honesty and presence.There was the Ambitious Kitchen, Bun Undone and The Defined Dish, Tiffany, Danika and Holly. And let’s not forget about the one woman force Chinae, who kicked off this whole crazy ride. Finally, there was me. My Just Jacq episodes were a chance to open up about myself in a real, raw and vulnerable way. I ended every episode by asking each guest the same question: who is your Inner Babe? Their answers inspired, surprised and wowed me. So I decided to close out this season by recapping every answer I received. I hope you find their responses as moving as I did. So goodbye ...for now. But don’t fret babes, I’ll be back in the fall with more episodes. So stay subscribed, stay positive and, most of all, stay you.[00:23] - Reflections on season one[03:12] - Who is my Inner Babe?[05:14] - Monique Volz[05:39] - Tiffany Louise[06:18] - Alex Snodgrass[07:02] - Danika Brysha[08:48] - Chinae Alexander[10:12] - Morgan Raphael[11:40] - Holly Keskey-Koester[12:00] - See you back in the fall!Jacqueline Gould is a self-worth enthusiast, wellness addict and founder of Your Inner Babe™. Follow her on Instagram where you can always find her latest posts on increasing your self worth, conducting mindful introspection and finding that inner confidence that everyone has inside them.If you'd like to receive new episodes as they're published, please subscribe to Set That B*tch Free with Jacq Gould in Apple Podcasts, Google Podcasts, Spotify or wherever you get your podcasts. If you enjoyed this episode, please consider leaving a review in Apple Podcasts. It really helps others find the showThis podcast episode was produced by Dante32.

Alex Snodgrass, aka The Defined Dish, has built a social media following that would make any brand jealous, with over hundreds of thousands of followers engaging around her simple and incredibly tasty whole30 and paleo dish recipes every day. She has all the social media (and in real life) love that creates a pretty pristine Above the Line version of her business. But a simple ingredient that made the conversation with this creator such an interesting one was her honesty on what it’s really like to be a social media “influencer”. We talk about everything from the fact that 2 years in (and with little traction), deciding if it was still worth doing, simplification being a key to success, anxiety attacks and the importance of investing in mental health — and in the midst of naturally being a people-pleaser, and having a spouse, two daughters, employees and hundreds of thousands of people that would want some of her time requires something simple and powerful: a checklist of things that helps remind her daily what she needs to do for herself. It’s a special episode of Below The Line with Alex today — we hope you enjoy it. About the host: James Beshara is an angel investor, advisor, founder, and general startup-helper in San Francisco, California. He has started three companies, sold one (Tilt; acq by Airbnb), and angel invested in multiple billion-dollar startups in his career. And now he's talking openly and honestly with leaders about what's going on "below the line" in their lives and careers that has made them the people that the are; the 90% of the story you don't read about or hear about anywhere else. If you have any questions, feel free to email us at askbelowtheline@gmail.com and follow us on twitter @belowthelinepodcast or follow James @JamesBeshara. "Below the Line with James Beshara" is brought to you by Straight Up Podcasts, LLC.

Today Jacq is joined by the deliciously Defined Dish herself, Alex Snodgrass. Alex has dedicated the last few years to creating The Defined Dish, a media empire dedicated to creating dishes that are healthy, Whole30 and, of course, delicious!Jacq and Alex talk about everything that goes into developing a recipe, how she maintains a balance between motherhood and blogging as well how to fall in love with Sichuan cooking even in the heart of Texas. [01:23] - What's going well today[02:43] - Did you imagine your life would look like it does now?[04:15] - A day-in-the-life of Alex[05:44] - What goes into developing a recipe[08:13] - Getting into food?[10:37] - How picking a favorite recipe is like choosing between children[11:25] - Must-have kitchen items[12:33] - Transforming traditional recipes into healthier options[14:02] - Balancing motherhood and blogging[16:06] - Bringing her girls into the kitchen[17:30] - The draw of Sichuan cuisine![18:30] - Jumping into the social media game: How the Defined Dish got started[21:02] - Advice for your younger self[23:32] - Setting boundaries around social media sharing[25:12] - Where do you draw inspiration from?[26:25] - Social media hi-lo: biggest high and biggest frustration[28:38] - What does it mean to be truly confident[31:16] - Maintaining a healthy mentality around personal and body confidence[32:56] - Reflections on self-acceptance[36:11] - What is takes to prioritize yourself[37:07] - Biggest sacrifice along the way[38:10] - Getting Real:[38:40] - Describe the feeling of being in love with yourself in one word?[38:47] - What title would you give this chapter of your life?[39:14] - Is there anything you're still trying to prove?[39:27] - What's something you take for granted?[40:02] - What are three things that you absolutely love about yourself?[41:51] - What’s something that really gets you excited?[42:26] - Who is your inner babe?Alex Snodgrass is a wife, mother and renowned recipe developer. You can find all of her mouth-watering recipes at The Defined Dish. Stay up to date with her dishes on Instagram and Pinterest.Jacqueline Gould is a self-worth enthusiast, wellness addict and founder of Your Inner Babe™. Follow her on Instagram where you can always find her latest posts on increasing your self worth, conducting mindful introspection and finding that inner confidence that everyone has inside them.If you'd like to receive new episodes as they're published, please subscribe to Set That B*tch Free with Jacq Gould in Apple Podcasts, Google Podcasts, Spotifyor wherever you get your podcasts. If you enjoyed this episode, please consider leaving a review in Apple Podcasts. It really helps others find the showEpisode produced by Dante32. 

Alex Snodgrass has an incredible food blog called The Defined Dish. She is such an inspiration for anyone looking to launch their own blog or go out on their own and just start a business. The Defined Dish first originated as a food and fitness blog started by Alex and her sister. In 2016, Alex took on the blog full time and since then it’s taken off! She shares how her collaboration with Whole30 and really honing in on her amazing community has helped her grow at such a rapid pace. She shares tips on how to launch your own blog, how she made it all work in the early days, the story behind becoming a mother for the first time and so many other incredible tips about just doing it all! I think you are really going to enjoy this episode with my business savvy and very inspiring friend, Alex!

Chris sits down with Alex Snodgrass, Health& Wellness Blogger/Influencer with over 225k followers and founder of The Defined Dish. You can check out her content at http://www.thedefineddish.com and @thedefineddish on Instagram.  Follow Chris on Twitter: @Fortworthchris    For more information on Chris Powers and Fort Capital, visit www.fortcapitallp.com Make contact with The FORT: thefortpodcast@gmail.com 3:00 - The start of Alex's journey as an influencer 7:12 -  The process of becoming an influencer 10:20 - Having a family as an influencer 12:00 - Planning out content  14:45 - The importance of being yourself 17:20 - Alex's relationship with her followers 19:04 - The Whole 30 Diet 21:45 - Things to avoid in food 22:53 - The future of food 24:52 - Partnering with brands 31:18 - How metrics matter in being an influencer 33:44 - Influencer agencies 37:02 - Monetizing the influencer business  38:05 - Alex meeting with her community 40:22 - How food affects the mind 42:38 - Fad diets and consistency 43:58 - Apps for influencers to use 46:20 - Setting Goals 48:22 - Mentorship 51:47 - How technology allows influencers to control their content

In this episode I'm interviewing Alex Snodgrass of The Defined Dish. She's a food blogger, she's a Mom, but most importantly she's real and she's authentic. We talk about how she built her blog The Defined Dish and how she grew it into a brand, how she partners with other brands. How she manages self care while being a Mom, what self-care has done for her, and why it's so important for her to wake up before anyone else. She also is very open with her experience with anxiety and how she's managed that. We also talk about her favorite books, her favorite blogs, her favorite recipes, and more! 

Get to Know influencer and Whole30 recipe developer Alex Snodgrass of The Defined Dish. We were thrilled to interview Alex, the foodie behind thedefineddish.com. She LOVES food and it shows. In 2015, she completed her first round of Whole30 and became a huge advocate of the Whole30 program. It completely changed her relationship with food, and you’ll find most of her recipes are Whole30/Paleo compliant. We sort of need to confess something, we are major fans of Alex. Her bold flavors and healthy adaptations of recipes like her Chinese Orange Chicken, Italian Meatballs and one of her latest post Hibachi Style Chicken with Magic Mustard Sauce has us running to our own kitchen to make her recipes. However, it’s also all about balance – so you’ll find the occasional deliciously indulgent dish on her website aptly filed under "Undefined Dishes". Alex believes food brings joy to our lives because with food we make friends, we share special moments with our loved ones, and we count our blessings and we couldn't agree more. Visit wegettoknow.com to explore recipes and learn more about our podcasts and guests. Did you know we have TWO other podcasts? In addition to Eat+Well, we also have Get to Know Travel and Get to Know Fashion where we are interviewing your favorite influencers and bloggers. Simply search We Get to Know in iTunes or anywhere you listen to your podcast.

The Defined Dish with Alex founder, Alex Snodgrass, talks finding the right change for you, finding your balance, staying encouraged, and being honest with your self about what dietary change means to you during this interview. She is also dropping some knowledge about building a blog AND her own journey to the successful blog she has now. The post The Defined Dish, A Conversation with Alex Snodgrass appeared first on .

My two bandsaws get a nice upgrade thanks to Carter Products and Alex Snodgrass!

My two bandsaws get a nice upgrade thanks to Carter Products and Alex Snodgrass!

My two bandsaws get a nice upgrade thanks to Carter Products and Alex Snodgrass!

My two bandsaws get a nice upgrade thanks to Carter Products and Alex Snodgrass!

Alex Snodgrass shows us his method for setting up a bandsaw and eliminating drift.

Alex Snodgrass shows us his method for setting up a bandsaw and eliminating drift.

Alex Snodgrass shows us his method for setting up a bandsaw and eliminating drift.

Alex Snodgrass shows us his method for setting up a bandsaw and eliminating drift.