Podcasts about thorn brewing

Tonight, we drink about STAR WARS: EPISODE I - THE PHANTOM MENACE (1999) w/ Low Hanging Sour: Pineapple by Thorn Brewing Co.! Subscribe & Follow Us For More! Instagram - https://www.instagram.com/beardsandbrewscast/ Twitter - https://twitter.com/BeardsBrewsCast Facebook - https://www.facebook.com/BeardsAndBrewsCast/ YouTube - https://www.youtube.com/c/BeardsBrewsCast Spotify - https://open.spotify.com/show/3nPheoIMb7Vw0GEDW8dBHC Amazon Music - https://music.amazon.com/podcasts/cf93732b-f2a8-4c4b-b432-8887764b3264/beards-brews Audible - https://www.audible.com/pd/Beards-Brews-Podcast/B09TY5NCGM?qid=1647461351&sr=1-1&ref=a_search_c3_lProduct_1_1&pf_rd_p=83218cca-c308-412f-bfcf-90198b687a2f&pf_rd_r=7EQ2086N7Y729SVMQNWQ Apple Podcasts - https://podcasts.apple.com/us/podcast/beards-brews/id1600773272 Google Podcasts - https://www.google.com/podcasts?feed=aHR0cHM6Ly9hbmNob3IuZm0vcy80ZGU3ZWQ1MC9wb2RjYXN0L3Jzcw== Stitcher - https://www.stitcher.com/podcast/beards-brews Breaker - https://www.breaker.audio/beards-and-brews Pocket Casts - https://pca.st/ffo6j958 Radios Public - https://radiopublic.com/beards-brews-WPw4rQ

Had an awesome time over in San Diego with the crew, Hit up Coronado Brewing, Thorn Brewing, North Park Beer Co, Second Chance Brewing, and Pure Project, had some great beers, recorded a little in the breweries, You can hear Mike get a littlle more drunk at each brewery, Enjoy.@Thetaproompodcast on Instagram

On today's episode, we welcome Gavin Fahey of Phase Three Brewing back to the show! We discuss what it's like making a big career change, working at a highly successful brewery and how working at a brewery has changed his opinion of the industry. We talk about what styles and trends are currently popular, the future plans for Phase Three, and some of his bucket list breweries to collaborate with in the U.S. If you've ever been curious about working in a brewery or what life is like from behind the bar, this is the episode for you!  Let us know your thoughts on Instagram (@domesticdraftpodcast) and Twitter (@domesticdraft)! Thanks for listening!

We visited Thorn Brewing Company and came across a keto friendly beer, Treading Lightly Keto IPA 4.5%. Also, Rob almost was disgusted by what he thought he found in the backseat of Angel's car and handlebars in the bedroom? Listen to Rob's argument. Plus, did I mention keto friendly beer? Cheers! Instagram @beerbellysociety Email beerbellysociety@gmail.com TikTok @beerbellysociety Facebook Beer Belly Society

It's the last Friday of beer week and we wrap things with Thorn Brewing on a beer that defines what the spirit of San Diego's beer scene is about, an IPA collaboration. 

Inspired by a trip to Mexico and a stop along the side of the road for a beverage, Tepache!

Something about a single hop hazy IPA that really sets Midnight apart from any of the other hazy beers out there right now, listen and find out why.

A riff off last night's Barrio Lager, Thorn Brewing thought, "What if we took our house Michelada and put it in a can?"  They did it and it's amazing!

Beer Week in San Diego and we're easing into the week with a brewers special, Barrio Lager.  First brewed at the founding of Thorn Brewing Barrio Logan.  This 4.5% ABV baja-style lager is light, crisp and incredibly crushable!

In this episode of the Biotech and Breweries Podcast, Tom Kiely, General Manager at Thorn Brewing talks about the process of growing hops and being mindful of the needs of local hop farmers in San Diego. He shares three beers coming out of Thorn Brewing. The Craft Michelada, similar to a Bloody Mary, but lighter in alcohol and body, the And Beyond  IPA, the first west coast style IPA the brewery created, and the Orchid Hazy IPA, a bright pale ale with notes of pineapple and mango. Westbrook Weaver, Founder and CEO of Tempo Therapeutics, shares his journey in bioengineering, Tempo Therapeutics' growth, and his passion for helping others. Founded in 2016, Tempo Therapeutics uses MAP technology to build functional tissue and organs for patients with diseases.  Quotes: “We're trying to feed the soul of craft beer and bring it back to its roots. We want to work more closely with our local farmers, promote more sustainable agriculture, and come up with some fun, new styles of beer based on what is available to us locally.” -Tom Kiely [15:45] “You don't have to forsake the dream, the vision, the belief that you can do something transformative. The reality is that even if we are only successful in doing this biosurgery business that's gonna change people's lives.” -Westbrook Weaver [49:23] Topics discussed: Thorn Brewery Brews: Craft Michelada, And Beyond West Coast Style IPA, and Orchid Hazy IPA Hop growing in San Diego County Westbrook's personal background Tempo Therapeutics- J Labs Biotech funding Creating a strong team of scientists  Resources: Connect with Tempo Therapeutics https://www.tempothera.com/ (Website) Connect with Thorn Brewing: https://thorn.beer/ (Website) https://www.instagram.com/thornbeer/ (Instagram)

Howdy, Folks! After a long sabbatical the R&B crew have found willing hosts to carry on our malevolent deeds of discussing beer and chatting movies. On this episode we possess and drink with Tom from Thorn Brewing while chatting about a flick that we'd been excited / forgotten about since ya know that whole global pandemic thing happened and it's release was delayed a couple years. Grab a coldie, and tune in while we take a stab at figuring out what exactly Antlers is trying to say.

Bobby and Alex sit down with Taylor from Thorn Brewing to talk shit and talk shop.

Adam Rains is the award-winning Lead Mixologist at the Golden Tiki and he did us the honor of breaking beer (our version of breaking bread) in our studio. First and foremost, we gush a little bit about our San Diego background and shared fandom of the Padres (go #SlamDiego). Then, we talk about Adam's global travels, learning new bar techniques and flavors, bartending in Primm, Nevada, a weird run-in with Mike Tyson, the local beer scene, the moons of Uranus, and his intense claustrophobia. And of course, we drink an incredible collaboration beer, Crypt Bandit DDH Hazy Double IPA made by Thorn Brewing, Beer Zombies, and Mason Aleworks. Cheers!Support the show (https://www.patreon.com/beerfreaks)

Happy Friday, y'all! Whatcha got going on? Got a little time to kill? Then grab a coldie and lets talk about unnecessary sequels! It's not a secret we love part of of the Quiet Place universe (in fact you can listen to that episode!) but when there was a part 2 announced we were pretty hesitant about the necessity of a sequel to an otherwise perfect horror movie. Verdict? SPOILER: Turns out we were right. Luckily we got to spend some time with Tom with one of our favorites Thorn Brewing where we tasted a couple brews of theirs including the various tasty Michelada brews and the pretty cool reason they started to make them. Also tune in for the moment Tom absolutely schooled us with his horror movie flex. Yep, he's family now.

What's on the other side of hyper growth? It's a question that makes Joshua Ellis, the founder of WithCo Cocktails, uncomfortable. But, as he explained in this episode, that's a good thing. A former real estate investor, Ellis saw an opportunity for a brand of high-quality, small-batch mixers and in 2016 launched WithCo, which stands for With Company, as a side project. Made with fresh ingredients and no preservatives, WithCo products are packaged in 16 oz. bottles wrapped in sleek, minimalist labels and come in eight varieties, including old fashioned, honey sour, agave margarita and a ginger mule. After his aggressive 2020 retail plan was upended by the pandemic, Ellis instead weaved together a DIY and paid social marketing strategy that fueled a surge in direct-to-consumer sales. Last year's growth has given way to revenue expectations of $6 million for 2021 and a staff of 25 employees that continues to expand. In an interview featured in this episode, Ellis explained how, despite being the company's sole employee in early 2020, he planned and executed upon a hastily revised business strategy, why he expects that a pandemic-driven shift in at-home drinking occasions will continue, how he's thoughtfully expanding the brand's retail footprint and what he means when he says that he's “building to sell.” Show notes: 0:48: Barry, Beer and Bites -- The episode's hosts chatted about John Craven's visit to San Diego, which included a stop at Athletic Brewing Co.'s rapidly expanding facility, a plethora of upcoming Speed Dating events, why entrepreneurs should get their tickets to BevNET Live and NOSH Live ASAP and a variety of new food and beverage products introduced over the past month, including pizza'nadas and an drink intended to arouse. 20:07: Interview: Joshua Ellis, Founder & CEO, WithCo Cocktails -- Taste Radio editor Ray Latif spoke with Ellis about a recent sales milestone for WithCo, why he believes that going from “zero to 100” is a flawed notion and why he designed the packaging to evoke a multi-sensory experience. He also explained how he effectively utilized Instagram hashtags and direct messages to build awareness for and a conversation around WithCo and why he advocates for founders to step out of their comfort zone to better understand various elements of their businesses. Later he discussed how the company works with both independent and chain retail stores and why the “four P's” are guiding how he continues to develop WithCo and prepare it for a potential acquisition. Brands in this episode: WithCo Cocktails, Athletic Brewing, Babe Kombucha, Afia Foods, Brazi Bites, Amy's Kitchen, Free Rain, Spindrift, Corsa, Post Meridiem, Ranch2O, Sideyard Cocktails, Rebru Vodka, Thorn Brewing

This week on Fresh Hop Cinema; Beer 1: "Procyon" from Thorn Brewing (San Diego, CA). Style: Imperial IPA. ABV: 9% Ratings: Jonny - 7.7, Max - 7. Film: "The Tomorrow War" directed by Chris McKay. Ratings: Jonny- 8.4, Max - 7. Beer 2: "Event Horizon" from Thorn Brewing (San Diego, CA). Style: Imperial Stout ABV: 12.3% Ratings: Jonny - 7.5 Max: 8 Inside Hot & Bothered: - Max - Shows at Secret Trail and The Union - Jonny - The Choe Show, "No Sudden Moves" (HBO Max) ------ Episode Timeline: 0:00 - Intro , Ads, & Shoutouts 3:33 - Procyon 13:00 - “The Tomorrow War” (No Spoilers) 26:39 - “The Tomorrow War” (DANGER ZONE) 38:36 - Event Horizon 51:29 - Hot & Bothered Please leave us a rating and/or review on Apple Podcasts, or wherever you get your podcasts! Got a few bucks to spare? Support us on Patreon for as little as a dollar per week at www.patreon.com/freshhopcinema.

Have you been itching for some discussion on My Hero Academia, Koikimo and other shows we don’t cover every week? Well this week, you can catch up on what we’ve been watching this month, but have yet to discuss in our May Monthly Wrap-Up! Our calendars have flipped over to June as well, which means it’s time to crack open some beers again and get ready for summer. This week features two interesting beers: the Thorn Brewing Totally Tangy Mango Milk Stout and the Manhattan Project Plutonium 239 Porter. Why not crack one open for old time’s sake and join in on the fun? 00:00:26 Intro00:02:58 Beers of the Week: Thorn Brewing Totally Tangy Mango Milk Stout and Manhattan Project Plutonium 239 PorterWeekly Pairing: Monthly Wrap-up, Part 100:05:22 Koikimo00:24:25 Higehiro00:46:08 Vivy: Fluorite Eye’s Song00:57:55 Beer Reviews01:15:45 News BreakHappy Hour: Monthly Wrap-Up, Part 201:23:00 86: Eighty-Six01:37:30 So I’m a Spider So What?01:43:13 To Your Eternity01:48:50 My Hero Academia S501:56:30 The Saint’s Magic Power is Omnipotent01:57:30 Tokyo Revengers01:59:30 Backflip!!02:01:58 Zombieland Saga Revenge02:05:58 Housekeeping/Closing To catch our shows live, head over to twitch.tv/animeondraft and give us a follow. Be sure to turn on notifications to be alerted when we go live. You can catch us on Twitter @animeondraft to receive updates on our weekly streams. Our current streaming schedule is Tuesdays starting around 7:30 PM Pacific Time. Join our Discord! animeondraft.com/discord Podcast Survey: https://forms.gle/T89YdmrBGfcL7VP18

Scott gives Rudy Giuliani advice about hair coloring. We recap Seahawks TNF win over the Cardinals. Taysom Hill will start at QB for the Saints not Jameis Winston. Beer Friday w/ Thorn Brewing. Support the show: http://Kaplanandcrew.com See omnystudio.com/listener for privacy information.

En este capitulo probamos 2 cervezas American IPA, una nacional: #Rompeolas de Cervecería Insurgente y una NorteAmericana: The Essential IPA Series de THORN BREWING CO. Recuerda que todos los jueves grabamos en vivo en nuestro Facebook, acompáñanos todos los jueves a las 10 de la noche. #TribuCerveceraMx #craftbeer #cervezaartesanal #fruitbeer #cerveceríamorenos . Síguenos en nuestras redes sociales: | facebook.com/alcoholporvolumen | instagram.com/alcoholporvolumen | Youtube.com/alcoholporvolumen

This show features a couple of beers. Forgive any slurring as I started a little early today (homemade DIPA). The first beer is from Cigar city Brewing. The Tampa Florida Guayabera Citra IPA is 5.5% abv. The next beer is from San Diego, Ca. It is a 7% abv beer called the Essential IPA. Listen … Continue reading "Cigar City Brewing Guayabera Citra Pale Ale and Thorn Brewing IPA"

Host Ben Rice travels to San Diego, CA, to conduct mini-interviews during Karl Strauss’s Collabapalooza 2019! This is the second episode in that series of mini’s. In segment one, Ben sits down with Craig Nelson of Resident Brewing and Nyle Molina of Abnormal Brewing, to discuss their strange shared history, lager collaborations, POGs, tribal tattoos, the brewpub model, and the similarities (and surprising differences) between the San Diego and Florida craft beer markets. In segment two, Lost Abbey’s Chase Michaels and Nick Tretow go in-depth on the sour/wild ale process, as well as the fairy new offshoot brewery model (Lost Abbey is itself an offshoot of Port Brewing, as is The Hop Concept), and why anyone would ever want to live in the Midwest. And finally, in segment three, Ben chats with Larry Monasakanian of Fall Brewing and Justin Stambaugh of Stave & Nail, to learn about the exciting world of small-scale craft brewing, mass-produced craft Mexican lagers, Fall’s involvement with Who Cares, and the difference between a beer nerd and a beer douchebag. All this and more, on episode 116 of Barley & Me. Enjoy! And if you missed the first part of this series, recorded at Collabapalooza 2019, I encourage you to listen to episode 115, featuring interviews with Societe, Burning Beard, White Labs, Melvin, and Latchkey. You can follow Barley & Me across social media @barleyandmepod. You can email questions/comments/concerns to barleyandmepod@gmail.com or barleyandmepodcast@gmail.com. New website! www.barleyandmepod.com! And, of course, you can buy Barley & Me t-shirts at www.zen-threads.com. You can find our guests online as well, and they pretty much all agree Instagram is the best place to get news on upcoming events, tap lists, and new products, so follow them! Abnormal Beer @abnormalbeerco Resident Brewing @residentbrewing Lost Abbey @lostabbey / @portbrewing @thehopconcept Stave & Nail @staveandnailbeer Fall Brewing @fallbrewingcompany Thank you to Karl Strauss (@karlstraussbeer) and Rad Craft Beer (@radcraftbeer) for the invite and opportunity. Thank you to Jay Jones of Thorn Brewing (@thornbeer) and Emily Hutto and Chea Franz of Rad Craft Beer for helping connect me with brewers on-site at Collabapalooza and for refilling my glass as needed. This episode is brought to you by: -The Art of Beer, happening January 24, 2020, at McClelland Conference Center in Sacramento, CA. Get your tickets online at www.artofbeerinvitational.com Barley & Me listeners can get 10% off their purchase of tickets and packages by using promo code Barley10 Attentive listeners (and readers), Barley & Me is giving away two (2) VIP tickets to the upcoming Art of Beer. There are two (2!) ways to enter: review the podcast on your favorite podcast app (then take a screenshot and email it to me or slide in those DMs) OR come up with a catchy name for our upcoming New Year’s episode (by email or those wet DMs). Host Ben Rice will pick his favorite review or favorite episode name idea and that listener will get two (2) free tickets. IF you submit a killer review and name idea (so killer they’re Ben’s favorite in each category), you can win FOUR (4!!!) VIP tickets to Art of Beer. So get those reviews and names in! -“Drink Better Beer” by Joshua Bernstein, available now on Amazon, Barnes & Noble, Indiebound, and www.joshuambernstein.com. Makes a great gift for any beer lover this holiday season! -Comedy Night at Crooked Lane! The next show is Thursday, January 16, at Crooked Lane Brewing in Auburn, CA. Tickets are $10 and are available on Eventbrite, at the brewery (536 Grass Valley Hwy, Auburn, CA) or by phone (530) 878-5232. January’s headliner, Caitlin Weierhauser, recently made her late night debut on The Late Show with Stephen Colbert and will be featured in the upcoming Disney film Timmy Failure, was Portland’s Funniest Person 2017, and has performed at the Just For Laughs Comedy Festival in Montreal. Also appearing are Nick Sahoyah of popular YouTube series “Cool Moms” and Chazz Hawkins, who has opened for such acts as Hannibal Burress, Ali Wong, and Craig Robinson. Do you have a story about racism, sexism, homophobia, or transphobia in the beer industry? You can submit your story anonymously, to be read on a future episode of Barley & Me at https://forms.gle/SmDuBT3zGKxNCVZ757 Intro Music: “Functional Alcoholism” by Be Brave Bold Robot (@bebraveboldrobot) Additional Music: “JamRoc” by Breez (@breeztheartist) Logo by Jessica DiMesio (@alivingclicheart)

Host Ben Rice travels to San Diego, CA, to attend Karl Strauss's Collabapalooza 2019, voted the best beer fest in West Coaster Magazine. This episode contains 2 mini-interviews and episode 116 will feature 3 more, recorded at Collabapalooza! In segment one, Ben talks to Doug Constantiner of Societe Brewing and Jeff Wiederkehr of Burning Beard Brewing. We talk friendship, collaboration, education, and tin foil hats, plus the inevitability of the band Tool. In segment 2, Ben sits down with Joe Kurowski of White Labs, Paul Heaverly of Melvin Brewing, and Anthony Beach of Latchkey Brewing. We talk about the White Labs/Latchkey collab Pigtail IPA and the surprising story of its name (what a twist!), plus the underappreciation of yeast's effects on beer taste, camaraderie in the beer industry, and a prescient conversation about the Ballast Point buyout. And Anthony asks probably the most important question in craft beer, "In reality, what's the liquids?" All this and more, on episode 115 of Barley & Me. Enjoy! Follow Barley & Me across social media @barleyandmepod or on our new website, www.barleyandmepod.com Learn more about today's breweries by checking out their websites: www.societebrewing.com (@societebrewing) www.burningbeardbrewing.com (@beardofflame) www.whitelabs.com (@whitelabsyeast @whitelabstastingroom) www.melvinbrewing.com @melvinbrewing @melvinbrewing_sandiego) www.latchkeybrew.com (@latchkeybrewing) Thank you to Karl Strauss Brewing and Rad Craft Beer for the invite and opportunity. Thank you to Jay Jones of Thorn Brewing for helping connect me with brewers on-site at Collabapalooza. As a reminder, you can now buy Barley & Me t-shirts at www.zen-threads.com This episode is brought to you by: -The Art of Beer, happening on January 24, 2020 at the McClellan Conference Center in Sacramento, CA. Barley & Me listeners can get 10% off tickets by using promo code Barley10 Just go to www.artofbeerinvitational.com for tickets. -"Drink Better Beer" by Joshua Bernstein, available now on Amazon, Barnes & Noble, Indiebound, and www.joshuambernstein.com. Makes a great gift for any beer lover this holiday season! -Comedy Night at Crooked Lane! The next show is Thursday, December 19, 2019, at Crooked Lane Brewing in Auburn, CA. Tickets are $10 and are available on eventbrite.com, at the brewery (536 Grass Valley Hwy, Auburn, CA), or by phone at (530) 878-5232. This month's headliner, Billy Anderson, can be seen on AmazonPrime or heard about in an anti-marijuana rant by Joe Biden. Do you have a story about racism, sexism, homophobia, or transphobia in the beer industry? You can submit your story anonymously, to be read on a future episode of Barley & Me at https://forms.gle/SmDuBT3zGKxNCVZ757 Intro Music: "Functional Alcoholism" by Be Brave Bold Robot (@bebraveboldrobot) Supplemental Music: "JamRoc" by Breez (@breeztheartist) Logo by Jessica DiMesio (@alivingclicheart)  

Host Ben Rice travels to San Diego, CA, to Karl Strauss Brewing's Pacific Beach location to sit down with Karl Strauss Brewing's brewmaster of research & development Paul Segura and Thorn Brewing's head brewer Doug Pominville Jr. and tasting room manager Jay Jones. We talk Collabapalooza 2019, their collab Countess Sparkula (a breakfast pastry stout made with Count Chocula and edible sparkles), the history and progression of San Diego craft beer, and the invention of Collabapalooza! Plus! Ben forgets recent craft beer regulations and history, the excitement of Kveik yeasts (plural? Plural!), the learning curve in transitioning from home brewing to professional brewing, craft lager growth, proper show design for safe shower beer enjoyment, and we break the code of silence on how collaboration beers are made. All this and more, on episode 112 of Barley & Me. Enjoy! I would like to give a big thank you to Emily Hutto, Chea Franz, and the entire Rad Craft Beer crew for making this episode possible. Find out more about Rad Craft Beer by following them @radcraftbeer You can keep an eye out for info on Collabapalooza 2020, new beers, and old trustworthies from Karl Strauss Brewing by following them @karlstraussbeer You can follow Thorn Brewing and their ever-expanding roster of taprooms and taps at @thornbeer You can follow Barley & Me across social media @barleyandmepod This episode was brought to you by the Art of Beer, taking place at the McClellan Conference Center in Sacramento on January 24, 2020. Tickets are available at www.artofbeerinvitational.com - Barley & Me listeners can get $5 off their tickets by using promo code Barley5 This episode is also brought to you by Comedy Night at Crooked Lane, returning to Crooked Lane Brewing in Auburn, CA, for the fourth year on Thursday, November 21st and every 3rd Thursday until March. Comedy Night at Crooked Lane brings you tomorrow's comedy stars today, with past guests appearing on HBO, Netflix, AmazonPrime, late night talk shows, and more. This year is no different, as we welcome headliners Ellis Rodriguez (San Diego Comedy Competition winner, San Francisco International Comedy Competition champion), Billy Anderson (AmazonPrime, Dry Bar Comedy, Sirius XM), Caitlin Weierhauser (past winner of Portland's Funniest Person, Just For Laughs Comedy Festival, AmazonPrime's "The Benefits of Gusbandry"), Chelsea Bearce (New York's Gotham Comedy Club, Punch Line Sacramento & San Francisco, Cobb's Comedy Club), and Anthony K (finalist at Big Sky Comedy Festival, multiple finalist at San Francisco International Comedy Competition, back by popular demand). Tickets are $10 and are available on EventBrite or at Crooked Lane Brewing. Give them a call at (530) 878-5232 or pay them a visit at 536 Grass Valley Hwy, Auburn, CA. Do you have a story about racism, sexism, homophobia, or transphobia in the beer industry? You can submit your story anonymously, to be read on a future episode of Barley & Me at https://forms.gle/SmDuBT3zGKxNCVZ757 Intro Music: "JamRoc" by Breez (@breeztheartist) Logo by Jessica DiMesio (@alivingclicheart)

Did you know that Thorn Brewing (mid sentence shout out to Thorn for using a .beer address, like us!) recently opened a new tasting room in Mission Hills? Well they did and it's a really cool place to hang out, have a tasty beverage and play a little skeeball. We linked up with Tom and Jay from Thorn to have a great discussion about all the things currently going on and enjoy the amenities of the newest addition to their family. They now have 3 locations for your indie beer needs, the OG spot on Thorn St., the newer production facility in Barrio Logan, and the aforementioned new spot in Mission Hills. I hope you have a Relay IPA, Hopster Pot, or any other delicious Thorn beer in your hand as you hit the play button! See acast.com/privacy for privacy and opt-out information.

Cheers and local beers everyone! Adam Greenberg of the soon-to-open Mad Era Brewing in Simi Valley, CA stopped in and brought one of his test batches for the gentlemen to sample. We got to try his brown ale, one of the beers they plan to tap when they open in the fall.Greg talks about his trip to Paso Robles and Firestone Walker for their unique collaboration, his local beer research with a favorite hop, and getting to open up a Double DBA that's been cellaring for a while. Dan talks about his plague and why he had to miss a couple of shows. The gentlemen ask Adam about Mad Era, their progress, some of the struggles with opening a brewery, his background, some of his favorite beer, and the oh-so-important question of when they'll open.In Sports News: David Ortiz was shot while in the Dominican Republic, the Eagles extend Wentz's contract, and Anthony Davis has his eyes set on a couple of teams. For our Bullpen Beer, we're Boozin' on a Budget with Relay IPA from Thorn Brewing. An easy to drink IPA from the capital of west coast IPAs.In Booze News: North Coast Brewing's founder announces retirement, MillerCoors has a small victory against Budweiser, the SEC allows alcohol at games, Texas legalizes beer deliver, El Segundo Brewing & Eagle Rock Brewing collaborate on a very unique beer, some sad news from Benchmark Brewing, and more.Our Beer Babe of the Week is Rachel, make sure to follow her on Instagram @brewnetteontap!Our Old Timey Word of the Week comes from @josh_rice13: "Giggle Water." Use it on social media and tag us for a shout out!You can find more about Mad Era Brewing at www.maderabrewery.com.Don't forget to check us out at www.theunfilteredgentlemen.com and to follow us on our social medias for some great beer shots: www.facebook.com/theunfilteredgentlemen, @unfilteredgents on twitter, and TheUnfilteredGentlemen on Instagram! We want you to drunk dial (805) 538-BEER (2337), we'd love to hear from you!

We sat down with the Old Mission Beach Athletic Club's (OMBAC) VP Tom Doyle and Jay Jones of Thorn Brewing in the upstairs brew area (hence some of the background noises of the tanks) of Thorn Brewing in San Diego's trendy North Park location. We got a quick history lesson about OMBAC and why OTL (Over the Line) is so near and dear to them! We had an absolute blast with these guys and cant wait to cover the actual event on May 18-19th in Mariner's Point in Mission Beach.    * Tickets are still available online at http://www.ombac.org/beerfestotl/  * USE OUR CODE "WD2T" AT CHECKOUT FOR $10 OFF!!   SEE YOU THERE!!!

Craft Brew News – 3/22/19(Articles brought to you by Brewbound.com)Anchor Workers Vote to UnionizeSeeking better pay and benefits, workers at San Francisco’s Anchor Brewing Company voted in favor of forming a union on Wednesday, according to Bloomberg.The vote to organize with the International Longshore and Warehouse Union passed 31-16, the San Francisco Chronicle reported. Anchor, which was acquired by Japan’s Sapporo Holdings Limited in 2017, now has 10 days to dispute the vote.The effort to unionize has been met with multiple “union-busting” tactics from Anchor management, despite a February 14 pledge to remain neutral. According to Huffpost, management “pressured the 61 brewery workers and nine staffers at Public Taps,” its neighboring taproom, to form separate bargaining units. Public Taps employees are slated to vote on whether to form a union later today, according to the AnchorUnionSF Twitter account.Additionally, Anchor management reportedly intimidated employees during private meetings and threatened years-long wage freezes. In turn, employees filed an unfair labor practice complaint with the National Labor Relations Board earlier this month alleging management deployed union-busting tactics, including ordering employees to remove pro-union pins while on the job, Bloomberg reported.No, Thorn Brewing Was Not Sold to a Cannabis CompanyNext Green Wave Holdings, a vertically integrated California cannabis company, issued a press release Tuesday erroneously indicating that San Diego’s Thorn Brewing had been sold.Speaking to Brewbound, Thorn Brewing co-founder Dennis O’Connor confirmed the brewery was not a part of Next Green Wave’s $27 million transaction, which included the acquisition of more than 45 CBD and THC products.Next Wave Holdings actually purchased SD Cannabis, a company O’Connor said he has been working with independently on the development of water soluble THC and CBD products.The relationship with SD Cannabis developed after Thorn Brewing released a 4.20 percent ABV session IPA called OG HighPA, which was brewed with cannabis-derived terpenes. That product, which contained no THC or CBD, was released in 2016 and was made in collaboration with Jetty Extracts.But O’Connor was still interested in creating a cannabis supplement that could be added to various beverages, so he teamed up with SD Cannabis to research and develop a new product. “You’d buy it at a local dispensary, and mix it with your beer or your whiskey,” he said, noting that the company plans to launch the products next month, on April 20 (4/20).He also envisions mixologists experimenting with the THC and CBD mists.Beer Industry Stakeholders in Maryland Compromise on ReformMaryland’s craft brewers, wholesalers and retailers have reached an agreement on sweeping legislation that, if approved, would reform the state’s laws surrounding self-distribution, taproom sales and franchise agreements.One set of proposed bills would allow beer companies producing 20,000 barrels or less to terminate their wholesaler contracts by giving 45 days notice without showing “good cause.” The other bills would raise caps on self-distribution, taproom sales and production limits.Currently, those companies are required to give 180 days notice and show “good cause” in order to get out of their distribution agreements.A separate piece of legislation called the “Modernization Act” — would increase the self-distribution cap from 3,000 barrels to 5,000 barrels annually for breweries holding a Class 7 “Limited Beer Wholesaler License.”Wholesaler Group Opposes Texas To-Go Sales BillsIn an Austin American-Statesman op-ed titled “State beer sales laws aren’t broken. Leave them alone,” Larry Del Papa, a wealthy beer distributor, argued that allowing Texas’ manufacturing breweries to sell beer for off-premise consumption would harm independently owned grocery, convenience and liquor stores.Del Papa serves as the president of the Wholesale Beer Distributors of Texas (WBDT), a powerful wholesaler lobbying group that has refused to sign onto a “stakeholder agreement” reached between the Texas Craft Brewers Guild and the Beer Alliance of Texas. If passed by lawmakers, that agreement would put an end to a years-long contentious dispute over to-go-beer sales by allowing manufacturing breweries to sell beer for off-premise consumption within the state’s existing 5,000-barrel cap on direct-to-consumer sales.According to Del Papa, only 10 craft breweries would benefit from the legislation. The rest of the state’s 305 other breweries, Del Papa argued, could operate under brewpub licenses due to falling below the 10,000-barrel cap.However, Austin Beerworks co-owner Adam DeBower told Brewbound that the law change would benefit hundreds of brewers, fostering growth that could expand those companies’ production beyond the 10,000-barrel cap.Subscribe to Craft Beer Storm Podcast iTunes: https://itunes.apple.com/us/podcast/craft-beer-storm/id1438117278?mt=2Michael Potorti is the Host of Craft Beer Storm and Founder/Brewer at Beara Brewing Co. in Portsmouth, NHMichael PotortiFounder/BrewerHost of "Craft Beer Storm" Podcastmichael@craftbeerstorm.commichael@bearairishbrew.com*** Come visit our brewery for some delicious local craft brew! ***Beara Brewing Co.2800 Lafayette RoadPortsmouth, NH 03801Tel. (857) 342-3272 www.bearairishbrew.com Like us onInstagram: https://www.instagram.com/bearairishbrew/?hl=enFacebook: https://www.facebook.com/BearaIrishBrewingCo Twitter: https://twitter.com/BearaIrishBrew Linked In: https://www.linkedin.com/in/beara-brewing-co-30776075/**LISTEN to our Craft Beer Storm Podcast and share with a friend**Craft Beer Storm Podcast iTunes: https://itunes.apple.com/us/podcast/craft-beer-storm/id1438117278?mt=2Craft Beer Storm You Tube: https://www.youtube.com/channel/UCp3PVuCGmywNWlGFh0N0ukg?view_as=subscriberCraft Beer Storm Podcast Stitcher: https://www.stitcher.com/podcast/podcast-center-la-2/craft-beer-stormCraft Beer Storm Facebook: https://www.facebook.com/craftbeerstorm/Craft Beer Storm Instagram: https://www.instagram.com/michaelpotorti/

This week's episode is brought to you by Ronald McDonald House Charities of San Diego and their Dream House Raffle. Visit www.sdraffle.com to buy tickets and learn more about the hundreds of prizes! Early Bird deadline is February 22, 2019! Today we’re talking brewing, tasting rooms, and whether there is another softening in the market for local craft beer. In Hot Plates, we’re discussing the new locations for Extraordinary Desserts and Holy Matcha, as well as the opening of Kairoa Brewing Company in University Heights. Seven Seas Roasting Company has also soft-opened in South Park and Grand Ole BBQ is officially serving up smoked meats in the Central Texas-style out inFlinn Springs. In the guest seat is Dan Caricco, a San Diego native and one of the founders of Thorn Brewing, who talked about growing up in Mission Hills and leaving behind the doldrums of an office job to turn a passion project into a profitable business. We learned how the racoon-riding-a-bike logo came about as well as his thoughts on the regulations facing the beer industry and whether the recent string of closings is good for the industry. Thorn Brewing’s newest tasting room is open soon in Mission Hills near the new Fort Oak restaurant. Our hot topic is all about the Little Italy Food Hall being voted one of the 10 Best in the nation.

Everyone have their Strode-Bunkers and beverages ready? Good! Let's gab about an unnecessary sequel/prequel penned by Kenny Powers himself and his friend David Gordon Green that should have never worked... but kinda does? For this episode the infamous Thorn Brewing hooked us up with Mystic Gnome, a tasty and seshy IPA, ; as well as their delicious hazy IPA Hopster Pot.

Another Jam Packed Episode!!! We celebrate our 2-1 record but wheres ours confidence level after this win? We look at whats improving and what still needs much improvement. We breakdown our matchup with the NY Giants and how we'll come out with a victory. We make our weekly picks and enjoy a flight of Thorn Brewery Beers! Cheers & Whodat!!!!

Another Jam Packed Episode!!! We celebrate our 2-1 record but wheres ours confidence level after this win? We look at whats improving and what still needs much improvement. We breakdown our matchup with the NY Giants and how we'll come out with a victory. We make our weekly picks and enjoy a flight of Thorn Brewery Beers! Cheers & Whodat!!!!

                                       DDYH S2 EIV                                 THE BOWELS OF DOOM Andy is on a dangerous journey at the cusp of the Marsh of Confusion, when he falls through a conveniently plotted hole and is left to his own devices. Meanwhile Dave desperately searches for truth. Fortunately, Dave has the tools to save Andy from annihilation with a well-timed DDYH. Trapped for over 8 weeks the signal finally penetrates into the PODOSPHERE. They have so much to discuss - like insane schlocky B-movie plots, insane rich people building devices in mountains, and insane levels of alcohol blindness...   Oh, and there are MULTIPLE stories of emergency landings caused by people farting. The dudes can’t resist a good old-fashioned plane-fart emergency landing headline.   Dude, Did You Hear?   We’re drinking the Cryonic IPA from D9 Brewing in Charlotte, North Carolina and Rock – The Pale Ale from Thorn Brewing in San Diego, CA.   We have a couple corrections that we owe the listeners. Cause Andy and Dave were wrong about some things and they need to own up.   Quickdraws include the etymology of vodka, the quietest place on earth, Andrew Jackson’s parrot, a surprising tantric sex massage expert, a black magic coconut, and sick burn in a Taylor Swift copyright lawsuit.   Andy has the latest update in schlocky movie news. The Sharknado franchise announced the last movie of the series and it has to deal with time travel. What else could a movie about sharks in a tornado even have?!? Nazis? Yep. Dinosaurs? You bet. Noah’s Ark? Why the hell not! And, if you call in the next six minutes we guarantee a bonus pack of highly unrealistic randomized CGI crowd pleasers!   Have you heard of alcohol blindness? No, not a blackout you drunkard. It’s an actual medical condition! Well, Dave brings you the cure. And it’s not what you expect. You know what they say, in the land of the blind, the one-eyed whiskey man is king.    A man wouldn’t stop farting on a plane which led to an emergency landing and 4 people banned from the airline. Because of farts. But seriously, don't make people breath your farts in enclosed space you damn cretins.    A Russian version of Lord of the Rings exists where the proletariat in the land of Mordor are the enlightened good guys. OF COURSE THAT EXISTS! A curse upon you Bilbo "Bourgeoisie" Baggins and your damn Capitalist ring!   Speaking of how awesome Capitalism is... Jeff Bezos is building a giant clock inside a mountain in Texas that will run for 10,000 years. Because he’s run out of things to spend money on. And may be an insane evil villain.   Dave recommends the movie Annihilation because it’s a solid piece of art and science fiction featuring a predominantly female cast that didn’t get nearly the recognition it deserved.   Speaking of Two Towers, evil, and chaos... Andy recommends The Looming Tower – based on the best-selling book about the true story of the FBI and CIA in the years leading up to 9/11. You had me at Jeff Daniels. Stream it now on Hulu.   There's something worse than snakes on a plane... Dave doesn’t recommend farting on a plane and trying to cover it up with a match. Yes, that’s illegal. Yes, this is a different farting on a plane story than the one before.    Andy doesn’t recommend combining glass architecture with distracted people. You end up with lots of broken noses and concussions from walking into walls. That’s exactly what happened when the 5th most expensive building ever built opened its doors. //404 ERR IN MY7H STRUCT  REBOOT? Y/N  BIN STRUCT REM FEASIBLE 3473R ACT ON TGT 114425=TERM? 01010100 01101000 01100101 00100000 01110101 01101110 01100101 01101110 01101100 01101001 01100111 01101000 01110100 01100101 01101110 01100101 01100100 00100000 01101111 01101110 01100101 00100000 01101000 01100001 01110011 00100000 01100110 01101111 01110101 01101110 01100100 00100000 01110100 01101000 01100101 00100000 01110000 01100001 01110100 01101000 00100000 01110100 01101111 00100000 01110100 01101000 01100101 00100000 01101011 01100101 01111001 00101110

Brinde everyone (Portuguese for cheers)! The gentlemen are back and are drinking independent with the April Fools White Stout from Earth and Fire Brewing in Paso Robles, CA. Never heard of a white stout? Full review and science behind it on the show!Greg talks about his trip to Paso Robles, wakeboarding, his gripe with Firestone's Stickee Monkee and more.The guys are Boozin' on a Budget with a full review of the very affordable Harmony Foretold from Campanology Brewing.Listener Elvia sends in a "Hetero Hypothetical" that really stumps the boys and makes them question their morals.Scott has a fresh new Tales from Uber.In Booze News: 10 Barrel Brewing is trying to start up a new beer war, New Belgium has added to their team, Thorn Brewing has released cans, and Oskar Blues offering free beer to people who get a tattoo.The Beer Babe of the Week is Allison B, make sure to follow her on Instagram @thecraftbeerbabeOld Timey Word of the Week: “Go By The Ground”. Use it in a sentence on social medias for a shout out!Make sure to get our Beer Science ringtone, search the iTunes store or tuunes.co. And don't forget to check us out at www.theunfilteredgentlemen.com, www.facebook.com/unfilteredgentlemen, @unfilteredgents on twitter and TheUnfilteredGentlemen on Instagram! We want you to drunk dial (805) 538-BEER (2337), we'd love to hear from you!