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We start with the heat of the moment—Ryan Coogler's latest film Sinners, already generating serious buzz—and then rewind to where it all began with his deeply affecting debut, Fruitvale Station. Special guest Josh Deleon joins us for the ride, adding sharp takes and good company. Both films showcase the dynamic power of Michael B. Jordan, and we explore how Coogler's voice has evolved from intimate storytelling to epic, emotionally charged cinema. We're pairing these films with two bold brews: the citrus punch of Austin Beerworks's Bloodwork Orange IPA and our first taste of Surly Brewing, courtesy of their tropical Mango Axe Man. Great films, great beer—what more do you need?
Foodie Friday - with drinks this week! Omar Ansari, owner and founder of Surly Brewing joins Amy & JJ to talk about the concept and the location - coming to Grand Forks, ND/ UND Campus, August 2025. See omnystudio.com/listener for privacy information.
Today's Song of the Day is “Let Things Go” from Caamp's album Somewhere, out now.Caamp will be performing at Surly Brewing on Sunday, June 8.
Josh Lemke of Surly Brewing & I have a conversation about his 1st beers, becoming a metalhead, being an artist, working at Surly, Darkness Day, Pizza and so much more. Throughout this chat Josh drank Surly Brewing x Trve Brewing 's "Deathwestern" the 4.8% Dark Czech Lager while I enjoyed Surly Brewing's "Octoberfest" the 6% Märzen Lager. Make sure to check out Vox&Hops' Brewtal Awakenings Playlist which has been curated by the Metal Architect Jerry Monk himself on either Spotify or Apple Music. This playlist is packed with all the freshest, sickest & most extreme albums each week! Photo Credit: Surly Brewing Episode Links: Website: https://www.voxandhops.com/ Join The Vox&Hops Mailing List: http://eepurl.com/hpu9F1 Join The Vox&Hops Thirsty Thursday Gang: https://www.facebook.com/groups/162615188480022 Surly Brewing: https://surlybrewing.com/ Vox&Hops Brewtal Awakenings Playlist: https://www.voxandhops.com/p/brewtal-awakenings-metal-playlist/ Season of Mist: https://www.season-of-mist.com/ Sound Talent Media: https://soundtalentmedia.com/ Evergreen Podcasts: https://evergreenpodcasts.com/ SUPPORT THE PODCAST: Vox&Hops Metal Podcast Merchandise: https://www.indiemerchstore.com/collections/vendors?q=Vox%26Hops Use the Promo Code: VOXHOPS10 to save 10% off your entire purchase. Pitch Black North: https://www.pitchblacknorth.com/ Use the Promo Code: VOXHOPS15 to save 15% off your entire purchase. Heartbeat Hot Sauce: https://www.heartbeathotsauce.com/ Use the Promo Code: VOXHOPS15 to save 15% off your entire purchase.
Surly Brewing Mango Axe Man is an American IPA by style. The already-intense tropical fruit, berry, and citrus profile of Axe Man gets amplified with a mango addition. This craft beer is 7.2% ABV and 65 IBUs. In this craft beer review, we will take a look at the color, smell, and taste.
Steph March is joined by Stephanie Meyer as they kick off the hour with their top two tips for creating a fall buffet table. Later, Daniel DiNovis from Surly Brewing joins the conversation to discuss Darkness Day. Learn more about your ad choices. Visit podcastchoices.com/adchoicesSee Privacy Policy at https://art19.com/privacy and California Privacy Notice at https://art19.com/privacy#do-not-sell-my-info.
Steph March is joined by Stephanie Meyer as they kick off the hour with their top two tips for creating a fall buffet table. Later, Daniel DiNovis from Surly Brewing joins the conversation to discuss Darkness Day. Learn more about your ad choices. Visit podcastchoices.com/adchoices
Send us a Text Message.Max and Melissa form the Salsa Sharks! They are a duo who design art for beer companies. They also do other work which you can check out on their websites below. On Today's Episode:1st Segment: Top Shelf - Best Comic Book/Manga Characters. Beer during Top Shelf: Wasteland by Anchorage Brewing Co.2nd Segment - Beer Flights.Beer during Beer Flights: Gorilla Blood by Martin House Brewing3rd Segment Dive Bar Reviews.Beer during Dive Bars: Darkness by Surly Brewing Co.4th Segment Bruce Trivia: Would You RatherBeer during Bruce Trivia: Puft Cup by 450 North BrewingCheck out our website HERE!Shouts out to our sponsors:Hop Station Craft Beer Bar!Niles Brewing CompanyGuest Links and Social Media:Website: Salsa Sharks - Max Bare Art - Melissa - WoolbeastsInstagram: @salsasharkscomicsRemember to drink responsibly and if you need help, please reach out to someone if drinking is a problem.Don't forget to rate us 5 stars wherever you listen, it helps us a bunch!Drunk with Buds Merch!!! Click Here! Teespring.com/drunkwithbudsStay sexy.https://linktr.ee/drunkwithbudspodcastSupport the show
Surly Brewing Darkness 2023 is a Russian Imperial Stout by style. Our massive Russian Imperial Stout contains waves of chocolate, coffee, cherry, raisin, and toffee, plus a non-traditional dose of aromatic hops. This craft beer is 12% ABV. In this craft beer review, we will take a look at the color, smell, and taste.
After weeks of kids stuff, we are back. We catch up, Matt rants about the future of education, and we get into some news: Kraven the Hunter delayed again FF Cast additions X-Men Rumors, including Storm, Apocalypse, and the director We finish up with home work, including The Iron Claw, Mission Impossible: Fallout, Father of the Bride, Purple Hearts, Anyone But You, Unfrosted, Bray Wyatt: Becoming Immortal, The Judge, X-Men ‘97, Dead Boy Detectives, Billy Corgan's Carneyland, Ladies and Gentleman My Name is Paul Heyman, The Walking Dead universe, Rise of the Planet of the Apes, Crisis On Infinite Earths animated movie, Batman, Justice League, and more. This week's featured beer is 4 Hands Voltron Vol 5, made in collaboration with Surly Brewing. This week's featured song is "Vibe Check" by Joey Cool. You can find him at: Facebook | Instagram | TikTok | Twitter | YouTube The intro music was The Mad Dog Remix of The Other Side by the Red Hot Chili Peppers; it was created by Madelyn Tierney. Check us out at our website and on social media.
This week we are LIVE at Fat Bird in down town south bend. We get to talk to the owner and actor JORDAN MULLINS! Also a surprise guest shows up! Find out who by listening. Jordan is an up and coming actor having starred in an indie production "Life After". He will also be in the upcoming Tom Hardy film "The Bikeriders". He also owns a few restaurants with his partners and he does videography and photography on the side. This man can do it all. So grab a beer and check out the episode.1st Segment: Top Shelf - Make Your Meal At A BBQBeer during Top Shelf: Voltron Vol 4 by 4 Hands Brewing and Surly Brewing.2nd Segment - Beer Flights: We ask Jordan Mullins about all of his ventures and acting careerBeer during Beer Flights: Testa Di Moro by Nightmare Brewing.3rd Segment Dive Bar Reviews: Honer dives into the Notre Dame Staple: Legends Bar and Grill.Beer during Dive Bars: Hamilton Pale by the Family Business Beer Co4th Segment Bruce Trivia: TNT vs The Mullin FamilyBeer during Bruce Trivia: Acheron by Martin House BrewingShouts out to our sponsors:Hop Station Craft Beer Bar!Niles Brewing CompanyGuest Links and Social Media:Instagram: https://www.instagram.com/jordan_m_mullins?igsh=Z2UzdWw1ano2MDMwFatbird Instagram:https://www.instagram.com/f_a_t_b_i_r_d?igsh=MTA1M2xpejR6MjMxZA==Remember to drink responsibly and if you need help, please reach out to someone if drinking is a problem.Don't forget to rate us 5 stars wherever you listen, it helps us a bunch!Drunk with Buds Merch!!! Click Here! Teespring.com/drunkwithbudsStay sexy.https://linktr.ee/drunkwithbudspodcastSupport the show
Surly Brewing is also raising money to help Second Harvest Heartland fight hunger in Minnesota. Head brewer Ben Smith joined Jason to explain their efforts.
I was in Minneapolis speaking at the Festival of Homiletics and ended up at a bottle release party at Surly Brewing with my friend Tony Jones. There, we shared stories from our time in the Emerging Church Movement, what we learned, all the friends we made, and where we’ve all ended up. We decided then to do… Read more about The Story of the Emerging Church Movement
Prodigal Sunrise Fruited Sour Surly Brewing is a Fruited Sour by style. Welcome the Prodigal Sunrise, an imperial fruited kettle sour with mango, passion fruit, and lactose. This craft beer is 9% ABV. In this craft beer review, we will take a look at the color, smell, and taste.
Lost Resort Tropical IPA Surly Brewing is a Fruited IPA by style. This tropical IPA spikes the sultry, citrusy character of Sabro and Experimental #17701 hops with a generous helping of key lime and pineapple. Cabana not included. This craft beer is 9% ABV. In this craft beer review, we will take a look at the color, smell, and taste.
Kyle Hopkins endeared himself to a worldwide audience from his very first appearance on this season of Masterchef on FOX (Srsly, you should watch his audition, it is truly wonderful). His love of the Minnesota State Fair and having family that lives in the Twin Cities brought him to LFE's doorstep for Maker's Mark horsefeathers, Patisserie 46 pastries paired with lambic, and a tremendous conversation about his experiences on Masterchef, making Gordon Ramsay laugh so hard he chortled, his career as a Cicerone and beer professional for Surly Brewing, and all of these topics:
Today's Song of the Day is "Let Me Down" from Annie and The Bang Bang's album, Radio Baby, out the fall.Annie and The Bang Bang will be performing at Surly Brewing on Sunday, August 27th.
Adam Turman is one of Minnesota's most prolific working artists today, known for capturing state icons like Paul Bunyon and the Stone Arch Bridge in vibrant illustrations. He's also unapologetically commercial, selling his drawings on giftware, apparel, prints, and murals seen around town from Surly Brewing to his latest, and largest, yet: a 220 foot by 40 foot scene on the side of a parking ramp for the new Corsa Apartments in St. Louis Park. He's managed to do what most artists only dream of: pursue the creative projects that fuel him, and turn it into a successful business that includes licensing deals, custom projects, brand work, and art prints. “I've always really liked having a reason to make the art I make,” says Turman, who started his career as a graphic designer for creative agencies. “I'm just trying to make things people really enjoy.” Turman offers a peek behind the canvas and into his company, from licensing deals to corporate collaborations, and how he's embracing AI. For broader perspective, we go Back to the Classroom with Shinwon Noh, assistant professor of entrepreneurship at the University of St. Thomas Schulze School of Entrepreneurship. "Often, we believe arts and commerce are conflicting concepts, that you're bound to sacrifice one to achieve success in the other. That's not true," Noh says. "Find a sweet spot between what you want to do and what your audience wants to see. Art is a passion-driven career. Self-awareness is a must."
The Surly Brewing story is the stuff of entrepreneurial legend in Minnesota, but in recent years, founder Omar Ansari has had to contend with an industry wide decline of beer sales, diversification of the adult beverage market, pandemic shutdowns, and changing employee expectations. “Things have changed and we're having to change with it,” Ansari says. Over the summer, Ansari got back to his roots: visiting neighborhood bars that sell Surly, connecting with fans, and telling the story. In this wide ranging conversation, we go back to how it all started, and then talk about how Ansari had had to come around to doing contract brewing and introducing new beverages like hop water and a THC seltzer to stay competitive. “If that's where we're at, that's what will do.” Then we go back to the classroom with the University of St. Thomas Schulze School of Entrepreneurship. Assistant professor Casey Frid has conducted research on the craft beer industry and talks about how the market saturation can chip away at a brand's character. “Previously, craft brewing was about independence,” Frid says. “Now you do what have to to survive.”
Two men who both should be in the mix for the next cycle of the James Beard Awards: Jorge Guzman has been there, Gustavo Romero should be there. Jorge Guzman has been a beard award nominee for his work as the executive chef at Surly Brewing's A Brewers Table… an awesome restaurant. He's been at Solera, a distillery in LaCrosse, and now at Petite Leon in Minneapolis - we talk about expectations of a Latino Mexican chef, when it comes to the types of food that he cooks. Very interesting. Plus Gustavo Romero brought his love for heritage corn into a tortillas like the twin cities have never seen. Nixta changed the game with nixtamalized tortillas that taste like corn, instead of nothing. Now he's opened a restaurant in Northeast Minneapolis. We talk about his work bringing together a group of Latino chefs and bartenders as K'ooben- raising their profiles, and drawing attention to some incredible talents in Minnesota.
Surly Brewing, Tommie Town, Wild Priorities, North Star Donuts, Wolves Pre Seasons, McDaniels Extension, Dalvin back to Vikes?, Quarterback & more!!! --- Support this podcast: https://podcasters.spotify.com/pod/show/jack-cashman4/support
The Two Bobs episode 216 for Monday, June 5, 2023: What are The Bobs drinking? Rob enjoyed a Raspberry Chocolate Torte Darnkess from Surly Brewing. https://surlybrewing.com/beer/2022-raspberry-chocolate-torte-darkness/ Robert nursed an Irish Coffee Stout from Vanish Farmwoods. https://untappd.com/b/vanish-farmwoods-brewery-irish-coffee-stout/3129688 Follow us on Untapped at @RobFromTTB and @lowercaserobert or we'll be around to collect our cheese tax. This week's CRAZY NEWS is as laughable as Marjorie Taylor Greene calling for decorum during a House session. People are still chasing wheels of cheese down a hill. This year's winner was a knockout. https://www.theguardian.com/food/2023/may/29/woman-wins-coopers-hill-cheese-rolling-race-despite-being-knocked-out A Georgia woman broke into a restaurant and made herself a $500 salad. https://www.wsbtv.com/news/local/woman-accused-breaking-into-restaurant-make-salad-ruining-500-worth-ingredients/GVCWNMI7E5BMDHVBLB2EG6ASSY/ A man in Illinois drove a stolen backhoe to the airport to catch a flight. https://www.businessinsider.com/video-a-man-stole-backhoe-10-mile-drive-illinois-airport-2023-5 Florida Man® threw a brick through a window and claimed to be a time traveler. https://www.wesh.com/article/ocala-time-traveler/43962398 A man bit off his roommate's penis because he thought stole his beef jerky. https://dailynewsreported.com/car-wax/upset-about-a-missing-bag-of-beef-jerky-man-bites-off-his-roommates-penis-to-exact-revenge/ Please share the show with your friends, and don't forget to subscribe! Visit www.thetwobobs.com for our contact information. Thanks for listening! Leave us a message or text us at 530-882-BOBS (530-882-2627) Join us on all the social things: Follow us on Twitter Check out our Instagram Follow Rob on Untappd Follow Robert on Untappd The Two Bobs Podcast is © The Two Bobs. For more information, see our Who are The Two Bobs? page, or check our Contact page. Words, views, and opinions are our own and do not represent those of our friends, family, or our employers unless otherwise noted. Music for The Two Bobs was provided by JewelBeat.
10-5 Adam and Jordana 11a hour
Omar Ansari from Surly Brewing talks about Darkness Day and their new THC drinks.
It's that time of year again for our annual Oktoberfest faceoff! Isn't it weird how it keeps coming out sooner and sooner in recent years? Well, we invited local comedians Tim Jones and Matthew Smith to join us to discuss this season's picks. In this episode we rate and review Oktoberfest Beers from Lakes and Legends Brewing, Copper Trail Brewing, Surly Brewing, Toppling Goliath Brewing, former champ DCR Brewing, and returning champ Hacker Pschorr. Thanks to https://fargounderground.com/ and https://www.bridgeviewliquors.com/ for supporting the show. If you have any questions, comments, or suggestions for future episodes, please feel free to e-mail us at info@brewsboozeandreviews.com. If you like this podcast, share us with a friend. If you would like to support our show, you can do so by heading to https://www.patreon.com/brewsboozeandreviews For more information, or to listen to our back catalogue of episodes, head over to https://brewsboozeandreviews.com/ On behalf of everyone at Brews, Booze, & Reviews, may your glasses be full, and your spirits high! Cheers! --- This episode is sponsored by · Anchor: The easiest way to make a podcast. https://anchor.fm/app --- Send in a voice message: https://anchor.fm/brews-booze-and-reviews/message
In this episode of Friday Night Beers, Tom & Vince try a beer called Coffee Bender. This brown ale comes from Surly Brewing in Minneapolis, Minnesota. The hosts drink it and somehow compare it to things like the Don't Worry Darling press tour drama, relationships that outlived their shelf-life, NCAA football and Bennifer 2.0. At the end, they rate this beer on a unique 1-5 scale. VINCE: 3 / 5 VincesTOM: 1.5 / 5 TomsInstagram: @friday.night.beersTwitter: @fnb_pod Theme music by Billy Hansa. Subscribe, rate and review the podcast on Apple, Spotify or wherever you find your podcasts!
Points of discussion:1. We'll be releasing a hard seltzer later this summer as a brand extension under our brewery's name. Is there any downside to branding it under our brewery's brand and not as its own thing? We already have plans for future flavors, if that's relevant.2. I'm a long time newsletter subscriber and was surprised you didn't include the hard seltzer shakeout idea in the annual review. Did something change between the time you wrote that email and the publishing of this article that makes you think that was an incorrect prediction? 3. What was your favorite [visual] trend this year? 4. We're a small brewery in planning near Cleveland. We're wondering if we should think about our brand architecture as part of this [foundational branding] process? We plan to eventually move into other categories (specifically a distillery), and weren't sure if we needed to sort that out at this early stage? 5. Do you think non alcoholic beer is going to be a major category, something along the lines of 5% share at some point, or is this kind of new and shiny, along the lines of hard seltzer three years ago?6. Do you have any thoughts on putting cans on the front of variety packs? (Here's the Surly Brewing guest blog we referenced.)7. What do you think about Voodoo Ranger's new light lager? Do you think that will actually work? Voodoo Ranger is a dominant IPA brand and I wonder if this release could hurt New Belgium's Voodoo Ranger strategy? 8. The “Dayparting” trend is interesting. Do you think there would be any issue with a brewery releasing a coffee brand or some sort of energy brand targeted for mornings? 9. Are there any trends that didn't make the cut for this year's review?10. How do you feel about the craft beer industry as a whole? The last few years have been marked by several major reckonings on race and gender (specifically sexual harassment and assault), and of course Covid. Are you optimistic or worried as we move forward? (Here's the Rabobank report we referenced on changing demographics.)-Learn more at www.craftbeerrebranded.com-Have a topic or question you'd like us to field on the show? Shoot it our way: hello@cododesign.com-Join 5,500+ food and bev industry pros who are subscribed to the Beer Branding Trends Newsletter (and access all past issues) at: www.beerbrandingtrends.com
Minnesota's Surly Brewing (https://surlybrewing.com) has cultivated a brand image that's bold and in-your-face, but the next chapter of Surly's approach to brewing will be defined by achieving more with less, if head brewer Ben Smith has anything to say about it. From thiol-maximizing yeast in hazy IPAs that achieves big flavor with less hops, to refined and softer bitterness in new West coast IPAs, every assumption about how things "should be done" is under consideration. In this episode, Smith shares what they've learned from brewing a new thiol-focused beer with Other Half, Phantasm, and thiol-centric yeast from Omega Labs. But it wouldn't be a proper Surly episode without a discussion of West coast IPA and the ways they're tweaking and refining the classic approach to find new expression and connection. In this episode, Smith discusses: Maximizing their three pillars of quality, consistency, and stability Achieving more hop flavor with less hops and thiolized yeast Thinking about bitterness in terms beyond IBU Hopping methods to achieve flavorful and efficient results Deconstructing and reconstructing West coast IPA Managing hop creep at a production scale And more. This episode is brought to you by: G&D Chillers (https://gdchillers.com): For nearly 30 years, G&D Chillers has set the mark for quality equipment you can rely on. G&D stands above the rest as the only chiller manufacturer that engineers your glycol piping for free. G&D also stands alone as the only chiller manufacturer with an in house team of installers and engineers, with 30 years of real world, field labor experience in breweries, wineries and distilleries. Contact the total glycol system design experts today at gdchillers.com (https://gdchillers.com) BSG (https://go.bsgcraft.com/Contact-Us) This episode brought to you by BSG and Rahr Malting Co., the home of fossil-free malt. Rahr's headquarters in Shakopee, Minnesota is powered by renewable electricity. Malthouses and kilns are fed by an electrostatic boiler fueled by agricultural byproducts, much of which is waste from the malting process. By eliminating the use of natural gas, Rahr Malting Co. reduces CO2 emissions by 260,000 tons per year while filling 25% of the US brewing industry's malt needs. Put the power of Rahr Malt in your beer at go.bsgcraft.com/Contact-Us (https://go.bsgcraft.com/Contact-Us) Old Orchard (https://www.oldorchard.com/brewer): Supply chain challenges are here to stay for a while, so why not trust the experts to handle freight for your ingredients? Old Orchard has partnered with a leading logistics firm in the craft beverage industry to transport your craft concentrate blends. When you order two pails or more of concentrate from Old Orchard, you qualify for freight quotes from various carriers and can stay up-to-date on the status of your shipment. To get started on a freight quote for craft concentrates today, head over to oldorchard.com/brewer (oldorchard.com/brewer) Arryved (https://www.arryved.com): As craft beer's most trusted point of sale system, Arryved is the mobile, all-in-one solution you need to decrease service friction and increase guest satisfaction. With a full suite of craft-specific features, no contracts, and no monthly fees, Arryved provides the necessary tools to help your brewery grow. Go to Arryved.com to set up a free, customized demo. Arryved.com. A-r-r-Y-v-e-d dot com. Remember, there is no “i” in Arryved. Arryved.com (https://arryved.com/cbb). Ss Brewtech (https://www.ssbrewtech.com): From the rotatable pick-up tube on Rogue Brewing's pilot brewhouse to the integrated hopbacks on Sierra Nevada's twin prototyping brewhouses, Ss Brewtech has taken technology they invented working with world-renowned industry veterans and made them available to every craft brewer. To learn more about Ss Brewtech's innovation list, head over to SsBrewtech.com (https://www.ssbrewtech.com) Mettler Toledo, Inc. (https://www.mt.com/global/en/home/products/Process-Analytics.html): Are you looking for the tools to make your next improvements in process and quality control? The Mettler Toledo InPro 8630i is the ideal sensor for combined color and turbidity measurement in lautering, filtration and phase shift operations. Robust, compact and easy to handle, it supports consistency in beer processing. The InTap portable oxygen meter gives you readings wherever you need them. Flexible in production for verification, while purging, or for troubleshooting - your perfect helping hand. Contact us (https://www.mt.com/global/en/home/products/Process-Analytics.html) today to find out more!
LIVE REACTION: Minnesota Vikings trade back in the 1st round of the NFL Draft from Surly Brewing! Mackey & Judd and Vikings fans react to the trade back and the pick of Lewis Cine.
#39 We were lucky enough to get a few minutes with Julie Gau. Julie is the Director of Marketing Technology at Children's Wisconsin. For those not familiar with Children's – within the healthcare space this is the Nike of brands. Julie has an impressive career – one that spans travel, banking, and, of course, healthcare. In our sitdown, we go into the role of product marketing and the intersection between marketing and IT. We were blown away by Julie's passion and knowledge. And the work that she and her team are working on is one of the reasons Children's is such a well-respected and admired brand. Connect with Julie at: https://www.linkedin.com/in/julieagau/ Connect with Pat at: pmcgovern@ascedia.com Connect with Brian at: BrianM@celticinc.com Connect with Kurt at: Kurtl@celticinc.com Julie's pint: Tea (She had a performance evaluation later in the day. We didn't want her smashed.) Kurt's pint: Bofferding Pat's pint: Surly Brewing, Mango Supreme
Surly Brewing Occult Philosophy is a Double New England IPA by style. Read the tea leaves. Roll the bones. Reveal the final card. Delve into mysteries unknown with this hop-heavy and hazy double dry-hopped double IPA. Featuring Lotus, Mosaic, and Strata hops, this soft and juicy beer help you find fortune and favor deep within the swirling mists. This craft beer is 9.2% ABV. In this craft beer review, we will take a look at the color, smell, and taste.
Firestorm, which is essentially Die Hard set amidst a forest fire, is as bad as you'd expect a movie that stars an ex-NFL player to be. That said, it's still dumb fun, and it is anchored by another deliciously evil turn from William Forsythe. He plays Shaye—an escaped convict who engineered the fire, so he could reclaim his stashed millions. Unfortunately for him, these are Jesse Graves' woods! Jesse, played as varying degrees of confused by Howie Long, can throw axes super well and knows his way around an inferno. Thus, there is only one possible way for their showdown to end—with Shaye's head melted by the smoldering heat. No, seriously, that happens. The lunacy of this film's premise is probably why it tanked financially. It grossed just $8.16 million on a budget of $30 million. Critics took a torch to it, too. With 26 reviews on Rotten Tomatoes, it sits at 12%. I mean, this isn't high art, but it feels wrong to burn poor Howie like that. Anyway, sit back, inhale a few Ax Man Doubled Bladed IPAs from Surly Brewing, and hurl a chainsaw at a moving car! I, the Thunderous Wizard (@WriterTLK), Capt. Cash, and Chumpzilla are smoke-jumping into the blaze to bring down some convicts posing as Canadians! This Week's Segments: Introduction/Plot Breakdown – Any firefighter knows that fire moves faster going uphill, and going up a hill in a fire is a good way to get trapped! (00:00) Lingering Questions – After a word from our brothers in beer at Hop Nation USA, we debate who would've been the better action star: The Boz or Howie Long. (37:26) The "Fight Fire with Fire" Trivia Challenge – The Double Turn Podcast wins an Inferno Match, and then I challenge the field to trivia about the movie. (55:30) Recommendations – We offer our picks for the week and next up: We continue "Hops and B-List Action Star Flops" with the unforgettable Van Damme and Rodman film, Double Team! (1:05:53) And, as always, hit us up on Twitter, Facebook, or Instagram to check out all the interesting factoids—the insanity of Forsythe's fiery death and more—from this week's episode! You can find this episode of Hops and Box Office Flops on Apple Podcasts, Google Podcasts, Stitcher, Podbean, Spotify, Acast, TuneIn, iHeartRadio, Vurbl, and Amazon Music!
Surly Brewing founder Omar Ansari wanted to make great beer. The first beer was Bender, an oatmeal brown ale. That opened the door. Furious, an aggressively hopped IPA, kicked it in, transforming the way Minnesota thought about craft beer. Word spread, especially among the Twin Cities craft beer community. Best-of lists and Brewery of the Year honors followed. As this idea started to gain momentum, Omar was perplexed by a Prohibition-era Minnesota law that prevented production breweries from selling their beer onsite. He worked with Minnesota legislators, and the vocal, passionate Surly Nation, to change that law. The so-called “Surly Bill” passed on May 24, 2011, and scores of new breweries and taprooms bloomed. Minnesota's proud brewing history, unchanged for so long, finally got another chapter, one that's still being written.In December 2014, the Brooklyn Center taproom poured its last pint and Minneapolis' Prospect Park neighborhood officially became home to the Surly Destination Brewery. The 50,000 square-foot facility hosts a brewhouse, beer hall, beer garden, company store, event center, pizza restaurant, and Festival Field concert venue.We talk with Omar about how Covid has impacted the brewery and what's next on the horizon.Support the showFollow the Makers of Minnesota on Facebook, Twitter, and Instagram @MakersofMN. Send story ideas to Stephanie@stephaniesdish.com If you appreciate the work we do here, please subscribe on Patreon Please subscribe to My newsletter at https://stephaniehansen.substack.com/ so you don't miss an epiosde of the Makers of Minnesota This is a public episode. If you'd like to discuss this with other subscribers or get access to bonus episodes, visit stephaniehansen.substack.com/subscribe
Surly Brewing founder Omar Ansari wanted to make great beer. The first beer was Bender, an oatmeal brown ale. That opened the door. Furious, an aggressively hopped IPA, kicked it in, transforming the way Minnesota thought about craft beer. Word spread, especially among the Twin Cities craft beer community. Best-of lists and Brewery of the Year honors followed. As this idea started to gain momentum, Omar was perplexed by a Prohibition-era Minnesota law that prevented production breweries from selling their beer onsite. He worked with Minnesota legislators, and the vocal, passionate Surly Nation, to change that law. The so-called “Surly Bill” passed on May 24, 2011, and scores of new breweries and taprooms bloomed. Minnesota's proud brewing history, unchanged for so long, finally got another chapter, one that's still being written.In December 2014, the Brooklyn Center taproom poured its last pint and Minneapolis' Prospect Park neighborhood officially became home to the Surly Destination Brewery. The 50,000 square-foot facility hosts a brewhouse, beer hall, beer garden, company store, event center, pizza restaurant, and Festival Field concert venue.We talk with Omar about how Covid has impacted the brewery and what's next on the horizon.Support the show (https://paypal.me/StephanieKHansen?locale.x=en_US)
Ben Quam from Surly Brewing om the state of the industry and the future of service industry
Another brilliant craft beer label design, but this time with a custom box! This weeks guest is Michael Burgland @atomicmutant who was a graphic designer with Surly Brewing. We are specifically talking about the Surly 15-anniversary beer label and custom box. The box was printed by the amazing crew over at @studioonfire using @mohawkpaper This project is a great example of why I love craft beer label design. They usually come with some much design freedom, creative freedom. Also in the episode we get into the story about how Michael came to own 3 studios at the same time, as well as some video packaging that he had the opportunity to design. THE LINKS: Craft Beer Label Design Course - Learn Craft Beer Label Design HERE Michael Bergland Instagram - @atomicmutant Surly Brewing - @surlybrewing PRINT SPECS: Box Stock: 100# Mohawk Strathmore Premium Wove Cover - Egglant Print Specs: Silver Hot Foil Stamp with Emboss Finishing: Die-cut box with autolock bottom and locking tuck topPrinter: Studio On Fire - St Paul, MN @studioonfire Label/Shrink SleeveStock: Clear Shrink SleevePrint Specs: PMS + White + Silver Metallic Ink
Carlin was able to get his hands on a variety pack for a brewery he has enjoyed from afar for many years. Rebecca joins in to help drink through the lineup while Carlin dispenses info about this well-established brewery.
We talk over MNUFC's 2020 season, give our final thoughts and hand out the awards. Plus a funny story and craft beer from Surly Brewing, Rapids Brewing, Barrel Theory and Disgruntled Brewing.
Welcome back to another edition of The Fairly Odd Asians! On today's episode, we have some goodies! We start out by talking about the fall weather and when is too early to decorate for fall. Of course, we have to talk about Pumpkin Spice Lattes (PSLs). We then address the news about Surly Brewing closing their beer hall and the weird timing of their announcement. We then end the podcast talking about Mulan. There has been quite a bit of controversy surrounding the release of the movie. Is it too controversial or is it just a classic? That and more on today's podcast! Follow us on all of our social medias to keep up to date! Instagram: @thefairlyoddasians Tik Tok: @thefairlyoddasians Twitter: @fairlyoddasians Email us: fairlyoddasians@gmail.com --- Send in a voice message: https://anchor.fm/thefairlyoddasians/message
The Stubot drops by (with Luke's nemesis, Piper, in tow) to talk Snow, Supreme Court, and Surly Brewing. Plus Andrew debates moving his flight to try and stay ahead of a winter storm.
Drew and Schmitty chat with Ben from Surly about the latest releases from Surly Brewing. MN Craft Brewers Guild Executive Director Lauren Bennett McGinty gives a preview of All Pints North. The group also discusses the impact of small Minnesota breweries trying to grow while losing the ability to sell growlers. Join the Minnesota BeerCast […]
Drew & Schmitty talk with Bill & Ben from Surly along with Joe from Science Museum of Minnesota to talk about Warp Zone Pilsner in collaboration with The Science Museum & the current Game Changers exhibit. Joe Shea from Left Hand Brewing stops by to talk about some fun beers from Left Hand as well […]
We talk the LA Galaxy and FC Dallas matches, the Monticello Lions Brew Fest, Dangerous Man Brewing, Surly Brewing, Insight Brewing, the Loons continued problems on defense, and more rational expectations for Angelo Rodriguez. Plus Dave and kids.
Drew and Schmitty talk with Dave from Lift Bridge Brewing about their 10th Anniversary and celebration. Josh from Surly Brewing previews Darkness Day, Hop Pack, and their Minnesota State Fair beers offerings. – Presented by Freehouse Beer Links http://liftbridgebrewery.com/ https://www.facebook.com/events/440576793072748/ https://surlybrewing.com/darkness-day-ticket-packages-now-available/ https://surlybrewing.com/beer/kitsch-hoppy-lager/ https://surlybrewing.com/beer/sleek-ipa/ Photos Listen and share Like Minnesota BeerCast on Facebook https://www.facebook.com/MinnesotaBeerCast/ Follow @MN_BeerCast on Twitter https://twitter.com/MN_BeerCast […]
Drew and Schmitty are joined by Josh from Surly Brewing at Bad Weather Brewing. Also included is a segment with Bent Paddle recorded from The Rochester Craft Beer Expo. Links http://www.badweatherbrewery.com http://surlybrewing.com/beer/inside-the-upside-down/ http://bentpaddlebrewing.com/taproom/the-bent-tap.php Photos Listen and share Like Minnesota BeerCast on Facebook https://www.facebook.com/MinnesotaBeerCast/ Follow @MN_BeerCast on Twitter https://twitter.com/MN_BeerCast Listen to the Minnesota BeerCast every Friday at 8pm on […]
All things Surly Brewing Co. Pizza Upstairs, , new beers, collaborations, news, and more!
Drew and Schmitty talk with Lift Bridge Brewing, Surly Brewing, and Modist Brewing. Topics range from collaborations, to favorite hops, to new beers, and charitable causes. Win Tickets to Northern Lights Rare Beer Fest Tag @MN_BeerCast & @RareBeerfest for a chance to win tickets to Northern Lights Rare Beer Fest. ($200 value). Links http://modistbrewing.com/how-super/ https://patch.com/minnesota/stillwater/stillwaters-lift-bridge-goose-island-partner-new-brew http://surlybrewing.com/news/introducing-surly-variety-packs-60-rye-ipa/ […]
Surly Brewing puts out a Minnesota primer and its very funny. Black Panther looks like a really good movie. Chicago Tribune movie critic suspended for buying Twitter followers. What millennials know how to do.Good news for bycyclists.
Drew and Schmitty visit Surly Brewing Co for Darkness Day 2017 and talk Lord Humungus with the guys at Modist Brewing. It must be Imperial Stout season. Links http://surlybrewing.com/beer/darkness-2017/ http://modistbrewing.com/events/lord-humungus-2017/ Photos Listen and share Like Minnesota BeerCast on Facebook https://www.facebook.com/MinnesotaBeerCast/ Follow @MN_BeerCast on Twitter https://twitter.com/MN_BeerCast Listen to the Minnesota BeerCast every Friday at 8pm on AM […]
Drew and Schmitty talk about SurlyFest, Wet, and more with Jawsh from Surly Brewing. Wabasha Brewing makes their 1st appearance on the show to talk about Fall Fest. Drew from Boveda Inc drops in to talk about how to use boveda products to store tobacco and cannabis. Finally, Deplyment Cigars calls in and discusses their product line, […]