Podcasts about Pint

Yes, yes in fact we are talking to YOU. It's Your 432nd Pint! Enjoy 

Steve, Jeremy & Renee reflect back as they record their final pint size show. The Bourbon Show music (Whiskey on the Mississippi) is by Kevin MacLeod (incompetech.com).   Important Links: ABV Network Shop: https://shop.abvnetwork.com/ YouTube: https://bit.ly/3kAJZQz Patreon: https://www.patreon.com/theabvnetwork Check us out at: abvnetwork.com. Join the revolution by adding #ABVNetworkCrew to your profile on social media.

Steve, Jeremy & Renee talk about Sherri Carter's new private club and whiskey brand. The Bourbon Show music (Whiskey on the Mississippi) is by Kevin MacLeod (incompetech.com).   Important Links: ABV Network Shop: https://shop.abvnetwork.com/ YouTube: https://bit.ly/3kAJZQz Patreon: https://www.patreon.com/theabvnetwork Check us out at: abvnetwork.com. Join the revolution by adding #ABVNetworkCrew to your profile on social media.

Steve, Jeremy & Renee talk about the latest from Coors. The Bourbon Show music (Whiskey on the Mississippi) is by Kevin MacLeod (incompetech.com).   Important Links: ABV Network Shop: https://shop.abvnetwork.com/ YouTube: https://bit.ly/3kAJZQz Patreon: https://www.patreon.com/theabvnetwork Check us out at: abvnetwork.com. Join the revolution by adding #ABVNetworkCrew to your profile on social media.

We're stepping once more into Tom Stimpson's tiny town garden to see how he coaxes months of colour from the smallest of spaces. In this episode, Tom shares the mini bulbs that have truly earned their keep in pots and window boxes – from long-flowering iris and species tulips to cheerful muscari and dwarf narcissus. Together we explore simple planting “recipes”, clever table‑top displays, and a low‑maintenance watering approach that lets the weather do most of the work. In this episode, discover:How Tom turns a tiny town garden into months of spring colour using mini bulbs in pots, tabletops and window boxesWhich small bulbs really earn their keep in containers – from Ipheion ‘Alberto Castillo' and ‘Wisley Blue' to favourite species tulips and dwarf narcissusSimple ways to plan a small-space bulb display, including easy paper layouts and colour planningA low-maintenance watering approach for bulbs in pots that relies on deep, occasional soaking rather than constant fussingPractical tricks for protecting bulbs from squirrels and how to give narcissi, muscari and Iris reticulata a second life in borders.Products mentioned:Ipheion ‘Alberto Castillo': https://www.sarahraven.com/products/ipheion-alberto-castilloTulipa sylvestris: https://www.sarahraven.com/products/tulipa-sylvestrisAnemone blanda ‘Blue Shades': https://www.sarahraven.com/products/anemone-blanda-blue-shadesMuscari ‘Blue Magic': https://www.sarahraven.com/products/muscari-blue-magicMuscari ‘Valerie Finnis': https://www.sarahraven.com/products/muscari-armeniacum-valerie-finnisNarcissus ‘Minnow': https://www.sarahraven.com/products/narcissus-minnowNarcissus ‘Sailboat': https://www.sarahraven.com/products/narcissus-sailboatScilla / Squills (Siberian Squill): https://www.sarahraven.com/products/scilla-sibericaSee our events: https://www.sarahraven.com/courses-eventsGet in touch: info@sarahraven.comShop on the Sarah Raven Website: https://www.sarahraven.com/Follow us on Instagram: https://www.instagram.com/sarahravensgarden/Follow Sarah: https://www.instagram.com/sarahravenperchhill/Order Sarah's latest books: https://www.sarahraven.com/gifts/gardening-books?sort=newest

Thursday afternoon means a fresh episode of Real Life was recorded and edited, and it's ready to help you wrap up the week. On today's podcast, the guys discussed the Nation Golf Tournament, TV talk, weather woes, and much more.The guys kicked off this week's episode of Real Life with a conversation about TV after Chalmers made his return to the podcast and spent a few minutes talking about House of the Dragon. That led the guys to do a quick Big Brother recap, and discussed whether or not this season is actually good or just something to watch. The boys also discussed the Jays' resurgence, and how this team refuses to lay down and die despite so many people writing them off only a few weeks ago. Changing gears, the guys spent the next chunk of the podcast talking about what a dreadful summer it's been here in Edmonton. For someone in construction like Chalmers, having this much rainfall has really messed up the building season. Chalmers also wanted to check out what the farmer's almanac had to say, and as it turns out, the almanac basically predicted this summer to a tee. And when it comes to the winter months? Well... the news didn't get much better. Finally, the guys wrapped up the podcast on the Thursday episode of Real Life with a run of topics, starting with a look at the Nation Golf tournament coming up next week in Mill Woods, and the RIPON event that will be happening at The Pint on September 26th. Needless to say, this event will be one of the biggest parties the company has ever thrown, and one you will absolutely want to mark on your calendars. Hosted on Acast. See acast.com/privacy for more information.

Steve, Jeremy & Renee talk about the unique offerings from Lost Lantern. The Bourbon Show music (Whiskey on the Mississippi) is by Kevin MacLeod (incompetech.com).   Important Links: ABV Network Shop: https://shop.abvnetwork.com/ YouTube: https://bit.ly/3kAJZQz Patreon: https://www.patreon.com/theabvnetwork Check us out at: abvnetwork.com. Join the revolution by adding #ABVNetworkCrew to your profile on social media.

In this week's bonus show, Matthew and Keith take a few messages into the hotline, chat about The Odyssey, and the upcoming feature on Theology by the Pint. If you want to call in to the Bonus Show, leave a voicemail at (530) 332-8020. We'll get to your calls on next Friday's Bonus Show. Or, you can email Matthew at matthew@quoir.com. Join The Quollective today, and use Promo Code "matthew50" to save an additional 50% off a yearly subscription (which is already 10% off a monthly subscription). Pick up Keith and Matt's book, Reading Romans Right, today! Please consider signing up to financially support the Network: QuoirCast on Patreon If you want to be a guest on the show, email keith@quoir.com. LINKS QuoirCast on PatreonQuoirCast on Patheos Hosted by Simplecast, an AdsWizz company. See pcm.adswizz.com for information about our collection and use of personal data for advertising.

Nerds dealing with life, love, the pursuit of top notch action figures and.... William Shatner. Free Enterprise is your 431st Pint!

Steve talks about the three chambers still Neeley Family Distillery has and why it's so important. The Bourbon Show music (Whiskey on the Mississippi) is by Kevin MacLeod (incompetech.com).   Important Links: ABV Network Shop: https://shop.abvnetwork.com/ YouTube: https://bit.ly/3kAJZQz Patreon: https://www.patreon.com/theabvnetwork Check us out at: abvnetwork.com. Join the revolution by adding #ABVNetworkCrew to your profile on social media.

Thursday afternoon means a fresh episode of Real Life was recorded and edited, and it's ready to help you wrap up the week. On today's podcast, the guys discussed the Oilersnation move to Daily Faceoff Edmonton, the Battle of the Donairs, hippos videos, and much more.The guys kicked off this week's episode of Real Life with a random collection of topics ranging from the Oilersnation to Daily Faceoff Edmonton evolution, and gave some additional context on why the change needed to happen. While there was plenty of misinformation and confusion cruising around social media yesterday, the boys had some fun with the reaction and how there were so many takes that were completely untrue. Changing gears, the guys spent chunk of the podcast moving all over the place, including Clare Drake Arena being closed for the upcoming season for renos, Jay getting caught by an AI hippo video, and getting his mind blown by a magician. Despite working through these varying topics, the boys had to go back to the hippo talk after Jay shared the video in the group chat convinced that he was going to prove it to be real. Unfortunately, Mr. Downton was proven to be incorrect. Finally, the guys wrapped up the podcast on the Thursday episode of Real Life with a run of topics, starting with a look at the Battle of the Donairs bracket winding down, the upcoming Nation Golf Tournament, and the RIPON event that will be happening at The Pint on September 26th. Needless to say, this event will be one of the biggest parties the company has ever thrown, and one you will absolutely want to mark on your calendars.

Join the patreon now and get even more bonus content!www.patreon.com/apintandtwoshotsWe are proudly sponsored by G4 Claims/G4 Podcast Studio & CBD Oil Scotlandhttp://www.notatfaultclaim.com/Not at Fault Claim Made Easy. We can provide you with complete accident management support you require. We recover our costs from the at fault party, we wont take a percentage off your compensation claim. You can also contact your insurance company for assistance or instruct a solicitor of your choice.https://www.cbdoilscotland.com/CBD Oil Scotland is a family-run business established in 2015. From their own experiences with CBD, they have seen a need to bring high-quality CBD products to the market at a price that was more accessible for everyone. Specialising in CBD means they can focus on what really matters to their customers in regard to the products: quality, transparency, and affordability. We hand deliver their products all over the country, so you can meet the team and have a point of contact to listen to your queries and share your experiences. CBD has become a large and lucrative market, and it is easy to distinguish which businesses are there purely for commercial gain, and which are there for the right reasons. They believe we are here for the right reasons: to provide the best quality product in Scotland at the best possible price, with the best customer service.Use the code APATS to enter the competition and 50% offIntroducing Indigo: Your Ultimate IT Partner. Experience enhanced efficiency, productivity, and success with us. We empower your team, streamline operations, and tackle challenges head-on. Join our dedicated squad for innovative solutions that make a difference. Embrace Indigo, where innovation meets your business's future.Step into the world of Indigo: Your IT powerhouse. Discover heightened efficiency, productivity, and triumph with our expert support. From empowering your team to simplifying operations, we're here to conquer challenges together. Join forces with our dedicated squad for impactful solutions. Embrace Indigo and unlock a future where innovation and success unite.

John from The Pint is back again, and he is here to discuss the middle movie in there GOTG trilogy. How does it compare to parts one and three? Listen in! For more from The Pint, click HERE!

We're back with another episode of A (Non) League Of Their Own! Join us every fortnight where we discuss the best Non-League stories from up & down the country, from The National League to The Dog & Duck & everything in between. This week it's just the lads as they discuss the first week of fixtures in Non-League as well as a new segment from G-Stop discussing some of the more obscure footballing story's from around the world.

Steve talks about the issues with the Bourbon Hall of Fame and discusses how it could be fixed. The Bourbon Show music (Whiskey on the Mississippi) is by Kevin MacLeod (incompetech.com).   Important Links: ABV Network Shop: https://shop.abvnetwork.com/ YouTube: https://bit.ly/3kAJZQz Patreon: https://www.patreon.com/theabvnetwork Check us out at: abvnetwork.com. Join the revolution by adding #ABVNetworkCrew to your profile on social media.

Greg Peterson says the only place that lack lives is between our ears — and if you've ever stood in your kitchen staring at 50 pounds of tomatoes, you know he's right. We talk about what to do with all of it. Greg hosts The Urban Farm Podcast (he just passed episode 1,000), and this one runs on both our feeds. We get into the harvest mindset, the one mistake that turns abundance into panic, and a long list of ways to put tomatoes, zucchini, and basil up for winter — including a few I'd never tried until this year. If you're new here: I'm Wendi Bergin, and I believe preparedness brings peace. Not fear. Peace. Chapters 00:00 — Welcome, and why we recorded this for both our audiences 01:20 — "The only place lack lives is between our ears" 02:10 — 40 tomato plants, worm composting, and volunteer tomatoes everywhere 03:30 — Seed starting and seed saving: what a grex is and why you'd want one 04:45 — Wendi's confession: she won't eat a fresh tomato 06:15 — The biggest mistake people make when harvest season starts 07:20 — Freeze first, can later — handling the early trickle 08:15 — Jars, lids, and buying in bulk before you're desperate 10:10 — Pint or quart? Wide mouth or regular? 11:30 — Why Wendi stopped canning seasoned sauce and cans it plain 13:40 — Why tomatoes need added lemon juice now 14:10 — Water bath vs. pressure canning, explained simply 16:00 — Tested recipes, rebel canning, and "when in doubt, throw it out" 19:30 — Bone broth and canning elderberry juice 21:10 — Fixing watery salsa, and the steam juicer trick 22:30 — Freezing tomatoes to release the water 23:40 — Don't throw out tomato water: stews, chili, and cooking pasta in it 25:10 — Roasted tomato sauce, skins on 26:00 — The two separate steps of canning: the recipe and the preserving 26:50 — Azure Standard, and what a bulk buying club actually is 29:00 — Freshly milled grain, Sue Becker, and the sourdough question 31:45 — Grain mills: NutriMill, WonderMill, MockMill 34:00 — Tomato powder and everything you can do with it 36:00 — Too much zucchini: relish, pickles, fritters, mock pineapple 39:00 — Zucchini lasagna with no pasta at all 40:20 — Preparedness brings peace 43:20 — Basil: pesto, basil salt, basil sugar 44:30 — Greg's 1,000 episodes and where to find us both A few things worth writing down The number one harvest-season mistake is walking in unprepared. Count your jars and your lids before the tomatoes come in. Today's tomatoes are less acidic than the ones our mothers canned. Added lemon juice is what makes water bath canning safe for them. Water bath handles high-acid foods — fruits, pickles, relishes, jams, acidified tomatoes. Pressure canning is required for meats and vegetables. Canning plain and seasoning later is simpler, safer, and more versatile. The canning process can throw off the flavor of herbs and spices. Follow tested recipes. USDA guidelines, the Ball Blue Book, your canner's manual. When in doubt, throw it out — the jar is worth more than the beans. Links Greg Peterson, The Urban Farm Podcast — https://www.urbanfarm.org Azure Standard — https://www.azurestandard.com Bread Beckers (Sue Becker) — https://amzn.to/4wXJ7cM Ball Blue Book of Preserving - https://amzn.to/4whgqpW USDA Complete Guide to Home Canning — https://nchfp.uga.edu Bill McDorman — seed saving, monthly seed chat on The Urban Farm Podcast Come find me Homesteading Made Simple / Joyfully Prepared — wherever you listen, and now on YouTube.  If this one helped, share it with the friend whose counter is currently buried in zucchini.   Joyfully Prepared Library -https://www.joyfullypreparedlibrary.com Meal Planning Worksheet - https://joyfulprep.kartra.com/page/planning Joyfully Prepared Realtor - https://joyfullyprepared.com/realestate/ Website - https://joyfullyprepared.com Instagram - https://instagram.com/joyfulprepper Facebook - https://www.joyfulprepgroup.com  

We start August off in the streets of NYC, filled with Playstation hungry youths and sofas equipped with spring loaded shoutgun compartments. Let's talk all about 2002's Empire. It's Your 430th Pint!

On this episode, we’ll debate the most Important skill to develop in the next 10 years. AI is making technical capability cheaper and more accessible, but human connection is becoming scarcer—and therefore more valuable. In a world where almost anyone can generate a polished proposal, presentation, sales email, or strategy in seconds, the competitive advantage […] The post 443: The #1 Most Important Skill to Develop in the Age of AI first appeared on Persuasion by the Pint.

In this week's bonus show, Matthew and Keith take all your calls and texts into the hotline, prepare for a visit to Theology by the Pint, and preview our upcoming episode on the theology of Philip K. Dick. If you want to call in to the Bonus Show, leave a voicemail at (530) 332-8020. We'll get to your calls on next Friday's Bonus Show. Or, you can email Matthew at matthew@quoir.com. Join The Quollective today, and use Promo Code "matthew50" to save an additional 50% off a yearly subscription (which is already 10% off a monthly subscription). Pick up Keith and Matt's book, Reading Romans Right, today! Please consider signing up to financially support the Network: QuoirCast on Patreon If you want to be a guest on the show, email keith@quoir.com. LINKS QuoirCast on PatreonQuoirCast on Patheos Hosted by Simplecast, an AdsWizz company. See pcm.adswizz.com for information about our collection and use of personal data for advertising.

Westminster Council has been accused of trying to put a stop to "vertical drinking" - we get punters' thoughts. Meanwhile, as hundreds of thousands more people are required to submit their tax returns digitally from today, we hear why some are finding it a tough transition. And our expert panel brings you up to speed on everything from bank taxes to AI agents going rogue.

The tailoring workforce in the US has been shrinking for decades. And the ones that remain aren't easy to find or get an appointment with.In this episode of HappyPorch Radio, Barry O'Kane speaks with Robin Atkinson and Cash Acrey, the husband-and-wife co-founders of Upkept, an online clothing repair platform based in Northwest Arkansas. You mail in clothes you want fixed, they repair them in a centralised facility, and they send them back. Robin says this should be as easy as ordering delivery.Robin's journey began with a different question: how do you create meaningful sewing jobs in America? Along the way she discovered something unexpected. The people learning these skills weren't excited by repetitive manufacturing. They loved repair, where every garment is different and every project demands creativity and problem-solving.That insight sits at the heart of Upkept: the technology isn't the product. Repair is the product, and the software exists to reduce friction so the human craft can scale.✨ In this episode:Robin explains why repair creates more fulfilling work than garment manufacturing, and why the workforce she trained took to it more quicklyCash shares how AI coding tools helped build Upkept's platform from scratch on a shoestring budget, and why no off-the-shelf solution fitRobin and Cash discuss balancing one-of-a-kind craftsmanship with operational scaleWhy Upkept's technology works as a mediation layer between a customer who needs simplicity and a production team that needs detailRobin's honest take on turning down the wrong investment to protect the mission, the workforce, and the size of the opportunityThe vision for brand partnerships and a future where it's embarrassing for a company not to offer a link to repair

When we talk about poisonous plants, your mind might leap to the celebrities, like foxglove, aconite, or belladonna. You may not immediately think of cuckoo pint (Arum maculatum). It's native to the UK and surprisingly common. I've equally found it in botanic gardens and city centre flowerbeds. Poisoning caused by this plant is thankfully rare, and they do serve a purpose in the ecosystem. Their berries feed birds and they'll grow in conditions other plants don't enjoy. Arum maculatum is in the araceae family. But how did people use arum for both mundane and magical purposes? Let's find out in this week's episode of Fabulous Folklore! Find the images and sources used on the associated blog post: https://www.icysedgwick.com/cuckoo-pint/ Buy Bring Me Love: https://uk.bookshop.org/a/12992/9781786789747 Get your free guide to home protection the folklore way here: https://www.icysedgwick.com/fab-folklore/ Become a member of the Fabulous Folklore Family for bonus episodes and articles at https://patreon.com/bePatron?u=2380595 Get weekly articles and bonus content at Substack: https://fabulousfolklore.substack.com/ Buy Icy a coffee or sign up for bonus episodes at: https://ko-fi.com/icysedgwick Find the Fabulous Folklore Bookshop, Icy's social media links, and other useful bits at: https://icysedgwick.com/start-here

On this episode, we do a flight of persuasion. We’ll be discussing a recent study where AI was pitted against some of the best human persuaders. We’ll also talk about surveillance pricing and why AI can be socially engineered the same way people can. The post 442: Surveillance Pricing and Why AI is Out-Persuading Humans first appeared on Persuasion by the Pint.

Steve, Jeremy and Renee talk to Randy Prasse about what's going on at the Kentucky Bourbon Festival. The Bourbon Show music (Whiskey on the Mississippi) is by Kevin MacLeod (incompetech.com).   Important Links: ABV Network Shop: https://shop.abvnetwork.com/ YouTube: https://bit.ly/3kAJZQz Patreon: https://www.patreon.com/theabvnetwork Check us out at: abvnetwork.com. Join the revolution by adding #ABVNetworkCrew to your profile on social media.

Send us Fan MailAll rise for Judge Gertrude!This month our boys are joined by Matt and Richard (and Gertrude) from the A Pint of Cthulhu podcast as it's "The Law!" up for discussion. Cows in the street, armour in parliment and don't you dare forget your anniversary in Samoa!Weird and wonderful laws from here in the UK and around the law are brought into the harsh light of justice and Gertrude is in charge, don't ever doubt that!With the usual level of insanity and lots of games to boot it's an episode that ought to make you lovely listeners all "lifers"Attributions:    Asockalypse Now Music by Gregor Quendel, Asockalypse Now Sound Effects by Dennis, Sock in the Dock music by Jean-Paul Verpeaux, Advert background music by Viacheslav Starostin,Gas leak siren by Ross' arseWho Takes the Socks Off is now a part of the Channel 84 Podcast Network Family!Click here for more informationSupport the showHelp the Socks! Enjoying the episodes? You can help keep the mics on & the episodes flowing (if you can afford to). Head over to our Ko-Fi page & check out the options.Ko-Fi: https://ko-fi.com/sockspodSocialsBlueSky: https://bsky.app/profile/socks.channel84.co.ukFacebook: https://www.facebook.com/whotakesthesocksoffInstagram: https://www.instagram.com/whotakesthesocksoffReview our thread count (5 stars only please, we're sensitive socks)Goodpods: https://goodpods.com/podcasts/who-takes-the-socks-off-204195Podchaser / iTunes: https://ratethispodcast.com/socksEverything ElseLinktree: https://linktr.ee/whotakesthesocksoffWe're part of the Studio:Channel84 Support Network.Studio: Channel 84 Network: https://www.channel84.co.uk

Direto do estúdio da Pint.Network na Brasil Brau, Henrique Boaventura conversa com Gabriela Müller da Levteck sobre o papel da ciência no desenvolvimento de leveduras cervejeiras.Neste papo, falamos sobre pesquisas em genética e genômica de leveduras, biotransformação, construção de perfil sensorial em New England IPA, blends de cepas e o uso de leveduras não-Saccharomyces para produção de cervejas sem álcool.Também entramos em um ponto essencial: segurança alimentar. Por que cerveja sem álcool exige mais controle? Qual o papel da pasteurização? E por que certas soluções ainda não devem ser lançadas para o cervejeiro caseiro?Um episódio para quem quer entender como a levedura pode mudar o futuro da cerveja — do aroma no copo à responsabilidade com o consumidor.

Episode 90 features pastor Chris Drew joining the hosts for lively banter and beer tasting — from a pickled-ginger hibiscus rice lager and a double German pils to a tropical pineapple-mango mead, a milkshake IPA, and a peanut-butter & concord-grape sour. Conversations cover sports and rugby, faith and theology, family and birthdays, and a preview of the All Pints North festival. Today we talk about brews and fun with All Pints #MinnesotaBreweries #Minnesorabeers #beersofminnesota #MoorheadMN #Beerstagram #Beer #Beerandfriends #Beersofinstagram #BruBruthas #Drinklikeakraken #Whatitbruboo #rRarebeerpicnic #junkyeadbrewing #craftbeer #Beersofinstgram #Beerstagram For studio information, visit www.gfbestsource.com – Or message us at – Help support GFBS at this donation link - https://bit.ly/3vjvzgX - Access past BruBruthas Episodes - https://brubruthas.podbean.com/ or now on YouTube - https://www.youtube.com/@shannonAllan-v3m https://brubruthaspodcast.com/ Check out our merchandise store!!! https://my-store-fd2618.creator-spring.com/     #gfbs #gfbestsource #beertalk #brewsandviews #craftbeerchat #hoppyhour #beerloversunite #sudssquad #tastethetap #beergeeksunite #brewingpassion #pintsandpods #brubruthas #certifiedloversofbeer #drinklikeakraken #beerisculture @brubruthas  

On this episode, Jared Braverman joins the podcast. He is the marketing director for Vida Management, where he runs marketing for 18 apartment communities — about 7,000 units across 8 states. He’s also the founder of AgencyFix, an AI-native marketing studio. Rather than buy AI tools, he built his own: an AI front desk that […] The post 441: He Built an AI Marketing Team for 7,000 Apartments—Then Turned It Into a Business first appeared on Persuasion by the Pint.

Steve talks about the surprise announcement Moonshine University announced its closing at the end of 2026. The Bourbon Show music (Whiskey on the Mississippi) is by Kevin MacLeod (incompetech.com).   Important Links: ABV Network Shop: https://shop.abvnetwork.com/ YouTube: https://bit.ly/3kAJZQz Patreon: https://www.patreon.com/theabvnetwork Check us out at: abvnetwork.com. Join the revolution by adding #ABVNetworkCrew to your profile on social media.

Direto dos estúdios da Pint.Network na Brasil Brau, Henrique Boaventura conversa com diferentes nomes do mercado cervejeiro para entender o que está movimentando a feira e o setor.Neste episódio, falamos com a Ronier da EzBrew sobre novos equipamentos para cervejeiros caseiros e profissionais, incluindo fermentadores pressurizados em inox, soluções auto-refrigeradas, fase quente, filtros e equipamentos pensados para acompanhar o cervejeiro da produção caseira à profissional.Também conversamos com André Lopes, o Advogado Cervejeiro, sobre o novo decreto de bebidas, as mudanças nas regras de fiscalização, multas, advertências e a importância da previsibilidade para micro e pequenas cervejarias.Para fechar, Raul, da Frohenfeld, fala sobre a importância da Brasil Brau como ponto de encontro, troca técnica, descoberta de novidades e termômetro do mercado cervejeiro brasileiro.Um episódio sobre tecnologia, legislação, mercado e os caminhos possíveis para quem vive cerveja no Brasil.

En Capital Intereconomía entrevistamos a Tomás Pintó, director de Renta Variable Internacional de Bestinver, para analizar el actual escenario de los mercados y las oportunidades de inversión a largo plazo. Durante la conversación abordamos la visión de la gestora sobre la evolución de la renta variable internacional y los sectores con mayor potencial de crecimiento, con especial atención al tecnológico, donde Bestinver sigue identificando oportunidades de inversión pese a la volatilidad de los mercados. En el Foro de la Inversión hablamos con Fernando Hernández, director de Servicios de Family Office de Insignium, sobre el auge de la gestión discrecional de carteras en España. Analizamos las ventajas de este modelo, como el acceso a vehículos más eficientes, la reducción de costes y la delegación profesional de las decisiones de inversión, pero también los retos que plantea en aspectos como la independencia de las carteras, el grado de personalización, la estandarización de los modelos de gestión y la adaptación a las necesidades patrimoniales y fiscales de cada inversor. Además, reflexionamos sobre el papel de la arquitectura abierta y la conveniencia de incorporar otros activos, como ETFs o el oro, cuando resultan más adecuados para cada perfil. Terminamos con el Consultorio de Fondos junto a Jorge Colmenarejo Sanz, analista de fondos de inversión y fundador de fondosafondo.es, que responde a las consultas de los oyentes y analiza las estrategias, fondos y oportunidades de inversión más interesantes para el actual entorno de mercado.

Feel the burn as John from The Pint helps Mark review the latest in the Evil Dead franchise! As always, head to sowizardpodcast.com for links to all our stuff 

On this episode, Pierce Kafka joins us to discuss movie making and marketing with micro-budget. He is the CEO and Creative Director of Kafka Media Group (KMG), an integrated marketing agency where he leverages his years of experience in commercial production and advertising to transform brands into household names through storytelling. Pierce has worked on […] The post 440: How Obsession Rewrote the Rules of Movie Marketing with a Micro-Budget first appeared on Persuasion by the Pint.

Direto dos estúdios da Pint.Network na Brasil Brau, Henrique Boaventura conversa com Laura Burns da Omega Yeast sobre biotransformação, leveduras, dry hopping, estabilidade aromática e o que realmente acontece quando a levedura transforma compostos do lúpulo durante a fermentação.No episódio, também falamos com Thiago Galbeno, da Hops Company, sobre seleção de lúpulos, diferenças entre lotes, terroir, safra, janela de colheita e por que um Cascade nunca é simplesmente “um Cascade”.Um papo técnico e direto sobre como cervejarias podem usar melhor leveduras e lúpulos para criar cervejas mais aromáticas, estáveis e com assinatura sensorial própria.

Lucas estudou inglês por 11 anos. Passou em todos os testes. Assistiu a séries americanas sem legenda.E quando chegou em Londres, não entendeu nada.Não porque o inglês dele era ruim. Mas porque o inglês que ele aprendeu e o inglês que Londres fala são dois idiomas completamente diferentes.Nesse episódio você vai ouvir uma história narrada 100% em inglês — com Cockney accent — e aprender as gírias britânicas que ninguém ensina na escola, do jeito que elas realmente chegam: dentro de uma situação real, num contexto que faz sentido, num sotaque que você vai querer imitar.---00:00 - A chegada em Londres e o choque da pronúncia 01:10 - Ground Floor vs. First Floor: A lógica britânica 01:39 - O significado oculto de "Brilliant" 02:29 - Butter, Water e Tomato: O som do T e das vogais 04:16 - Workplace English: "Schedule" e o ritmo do escritório 05:54 - O que significa "Dodgy" no dia a dia? 06:31 - "Cheeky Lunch" e outras expressões com "Cheeky" 07:41 - "Bloody good": Como usar com naturalidade 08:52 - Sobrevivendo ao Pub: O que é um "Pint"? 10:52 - A versatilidade do "Cheers" 11:31 - "Gutted": Sentindo a decepção em inglês 13:36 - "What can I do you for?": O jogo de palavras no mercado 14:15 - Courgette vs. Zucchini: Diferenças de vocabulário 14:29 - Farmácia: Paracetamol e a saudação "All right?" 15:39 - Saturday sorted: O que significa "Sorted"? 16:34 - Conclusão: Por que aprender com histórias reais? 21:04 - Revisão final: O glossário do Lucas em Londres---

Steve, Jeremy and Renee talk about the Jim Beam Luau that was part of the National Bourbon Week Festival. The Bourbon Show music (Whiskey on the Mississippi) is by Kevin MacLeod (incompetech.com).   Important Links: ABV Network Shop: https://shop.abvnetwork.com/ YouTube: https://bit.ly/3kAJZQz Patreon: https://www.patreon.com/theabvnetwork Check us out at: abvnetwork.com. Join the revolution by adding #ABVNetworkCrew to your profile on social media.

In this episode we talk to Tim Berg of Ice Cream for Bears.If you have considered the ups and downs and highs and lows of selling pints in grocery stores, that this episode is for you. Tim has taken a passion project and grown his ice cream products into grocery stores across the country.For more information on IC4B go to:https://icecreamforbears.com/https://www.instagram.com/icecreamforbears/https://www.tiktok.com/@icecreamforbearsFor information about the North American Ice Cream Assoc, and how you can open and grow your ice cream business with a community that will support you, go to https://icecreamassociation.org/

Ken, Austin, Adam, and Evan enjoy an engaging conversation about the World Cup, the recent "birthright citizenship" decision, the importance of local culture, and more. Learn more about Theology by the Pint: theologybythepint.org.

On this episode, Jackson Wightman joins the podcast. He’s the founder and CEO of Proper Propaganda, a tech PR agency, and the author of Tech PR Playbook. You can check out their work at https://properpropaganda.net. The post 439: How to Optimize Your Content for AI Search first appeared on Persuasion by the Pint.

We're back with another episode of A (Non) League Of Their Own! Join us every fortnight where we discuss the best Non-League stories from up & down the country, from The National League to The Dog & Duck & everything in between. This week we were joined by Gaz & G Stop as we discussed everything from the World Cup to G Stops school days. We then chatted about who would win in a fight, Harry Kane or Haaland, if the lads stayed up for the Mexico game and have either of them ever used the fact they were footballers on a night out and much more!

Steve, Jeremy and Renee talk to Sam Lacy of the Bourbon Capital Alliance the day after the National Bourbon Week Festival to recap the activities. The Bourbon Show music (Whiskey on the Mississippi) is by Kevin MacLeod (incompetech.com).   Important Links: ABV Network Shop: https://shop.abvnetwork.com/ YouTube: https://bit.ly/3kAJZQz Patreon: https://www.patreon.com/theabvnetwork Check us out at: abvnetwork.com. Join the revolution by adding #ABVNetworkCrew to your profile on social media.

On this episode, David Dutton joins us as we cover a random flight of topics. We’ll be discussing a new report on The Rise of the Apex Consumer – showing today's consumers don’t just engage with marketing; they dissect it, exploit it, and discard whatever doesn't serve them. We’ll also cover some other topics like Columbia […] The post 438: Trolling Flat-Earthers, Interactive Billboards & the Battle for Your Attention first appeared on Persuasion by the Pint.

WOSU hosted a Politics and a Pint event last week. These events are a lot of fun. We get together at a Columbus-area brewpub and talk politics in front of a crowd of political junkies and public media fans.

A special roundtable gathers to discuss the absolute cinema of the anime seasons: Witch Hat Atelier. We are joined by returning guest Pint, new guest Girl_DM, and surprise guest: the English voice actor of Qifrey, Joshua Waters. Sit back, draw a real nice circle and join us for a chat about this wonderful show. (There will be no spoilers past the point of the show, though several of us have read the manga and many allude, dance around or share excitement for the future. Supportourbromance.com or your hat will be evil.

Steve, Jeremy and Renee talk about the fun Denny Potter and Jane Bowie had with their decision to offer a sourced whiskey after saying they wouldn't. The Bourbon Show music (Whiskey on the Mississippi) is by Kevin MacLeod (incompetech.com).   Important Links: ABV Network Shop: https://shop.abvnetwork.com/ YouTube: https://bit.ly/3kAJZQz Patreon: https://www.patreon.com/theabvnetwork Check us out at: abvnetwork.com. Join the revolution by adding #ABVNetworkCrew to your profile on social media.

Poor Riverman. Deserved way better. It's Your 425th Pint!

For years, our entrepreneurial spirit animal has been Ben & Jerry… And now we get to sit down with Ben (the Ben) of Ben & Jerry. A guy who got his business start by making up numbers (literally).This hippie launched the biggest ice cream brand in America with his best friend from a dilapidated gas station in Vermont. And then pulled off the wildest acquisition deal in history, selling to Unilever for $326M (aka “The Double Dip”). Now they're doing $1B in half-baked revenue.Along the way, Ben tells us how they invented the collab (hello, Phish), shares his favorite flavor (you've never heard it), and why he turned icy weather into hot cone sales with a financial trick shot using a thermometer.But Ben & Jerry got famous for giving out 1 ingredient every brand avoids: Politics. So today we're asking Ben the big biz question of our time — Does it pay for a brand to take a stand? Is it a Profit Puppy… or an Ice Cream Headache?Yet Ben's biggest bite out of business is happening now: “Save Ben & Jerry.” Ben is battling to buy back his beloved brand — and he share with us his playbook to pull it off, including (spoiler), candy?CHAPTERS:Yetis, this interview is truly our best one yet. You'll hear:Ben & Jerry's Vermonters-Only IPOHow Ben suffers from a lack of tasting senseWhy the best entrepreneurs make up the numbersHis Favorite FlavorThe Crazy Thermometer IdeaHow they innovated the “Pint” with Pics (and 1 wild photoshoot)Whether founders should get politicalThe Double-Dip greatest acquisition deal in historyHow Ben & Jerry became a “pimple” on Unilever's buttCo-Founder FriendshipNEWSLETTER:https://tboypod.com/newsletter OUR 2ND SHOW:Want more business storytelling from us? Check our weekly deepdive show, The Best Idea Yet: The untold origin story of the products you're obsessed with. Listen for free to The Best Idea Yet: https://wondery.com/links/the-best-idea-yet/NEW LISTENERSFill out our 2 minute survey: https://qualtricsxm88y5r986q.qualtrics.com/jfe/form/SV_dp1FDYiJgt6lHy6GET ON THE POD: Submit a shoutout or fact: https://tboypod.com/shoutouts SOCIALS:Instagram: https://www.instagram.com/tboypod TikTok: https://www.tiktok.com/@tboypodYouTube: https://www.youtube.com/@tboypod Linkedin (Nick): https://www.linkedin.com/in/nicolas-martell/Linkedin (Jack): https://www.linkedin.com/in/jack-crivici-kramer/Anything else: https://tboypod.com/ About Us: The daily pop-biz news show making today's top stories your business. Formerly known as Robinhood Snacks, The Best One Yet is hosted by Jack Crivici-Kramer & Nick Martell. Hosted on Acast. See acast.com/privacy for more information.

Steve, Jeremy and Renee talk about something new from Four Roses. The Bourbon Show music (Whiskey on the Mississippi) is by Kevin MacLeod (incompetech.com).   Important Links: ABV Network Shop: https://shop.abvnetwork.com/ YouTube: https://bit.ly/3kAJZQz Patreon: https://www.patreon.com/theabvnetwork Check us out at: abvnetwork.com. Join the revolution by adding #ABVNetworkCrew to your profile on social media.