Podcasts about RTD

What happens when a high-profile protein bar brand suddenly dives into frozen seafood? Naturally, the industry takes notice—and chaos ensues. In this episode, the hosts unpack David's unexpected launch of raw frozen cod, a move that seems both strategic and defiant, sparking intense debate across the CPG world. They also delve into the debut of Love Potion, a new ready-to-drink espresso martini from “Bachelor in Paradise” alum Justin Glaze, exploring what it reveals about the saturated, and increasingly unpredictable, landscape of celebrity-backed beverages. Show notes: 0:35: Marion Pen? A Slippery Stunt? Wrong Place, Wrong Time? Gold & Pecans. Strawberry Salt! – Mike is OOO, so naturally the hosts wonder if he's back in the slammer. They dive into David's introduction of a new raw, frozen cod product and whether it's a tongue-in-cheek response to critics of processed foods or a genuine product extension. The team highlights upcoming Taste Radio meetups in Chicago, San Diego, San Francisco, and London, inviting listeners to connect in person. Ray voices his frustration over the glut of RTD espresso martinis flooding the market, especially a new launch from a reality TV star. The hosts question the staying power of yet another celebrity-backed booze brand, while John shares insights on how emerging products can rise above the noise. Ray also unboxes a quirky PR gift from Snickers and samples Jacobsen Salt Co.'s new Oishii strawberry-infused salt. Meanwhile, Jacqui and John spotlight Bao Blast, a new baobab fruit juice drink, and Ray encourages entrepreneurs to send in product samples for a shot at being featured in future episodes. Brands in this episode: David, Love Potion, La Colombe, Justin's, Gigantic, Harken Sweets, Snickers, Maldon, Jacoben's Salt Co., Oishii, Fly By Jing, Bao Blast, Diet Coke

The siren call of a BuzzBall is hard to ignore. The neon sphere at your checkout counter is the $5 (or less) cocktail fueling a $500 million empire. In 2024, RTD sales spiked 16.5% while other booze categories stayed flat, and they show no signs of slowing down.  In the wine world, XXL, the so-called “Moscato without manners” pushes the same boundary with candy-sweet flavors and 15–20% ABV, flipping the script on the sober-curious trend. In this episode, resident spirits expert Kara Newman breaks down what's driving the RTD boom, with a curated BuzzBallz tasting. Writer-at-large Reggie Solomon brings us a Wine Enthusiast first: a tasting note for BlowPop, plus tips for enjoying XXL—yes, even over your salad. Is there a guest you want us to interview? A topic you want us to cover? We want to hear from you! Email us at podcast@wineenthusiast.net. Remember to rate and review us on Apple Podcasts, Spotify or wherever you listen to podcasts. Go to WineEnthusiast.com for the latest beverage industry coverage and all the tools you need to bring your love of wine to life. And wait, there's more! Get over 70% OFF the original cover price by subscribing to Wine Enthusiast magazine today!    FOLLOW US: TikTok: @wineenthusiast Instagram: @wineenthusiast Facebook: @WineEnthusiast X: @WineEnthusiast

Adam, Joanna, and Zach respond to a listener query about the fact that the best-selling RTDs do not include well-known spirits brands, and why the RTDs that do have largely struggled to find an audience. Is it a price issue? Do the marketing teams with those brands not know what do to with an RTD? Or is it just that there aren't enough use cases to make the drinks work. Please remember to subscribe to, rate, and review VinePair on Apple Podcasts, Spotify, or wherever you get your episodes, and send any questions, comments, critiques, or suggestions to podcast@vinepair.com. Thanks for listening, and be well.Zach is drinking: Hot Yonder Summer from Yonder CiderJoanna is drinking: Château Minuty Rose et OrAdam is drinking: Shaken Gin MartinisInstagram: @adamteeter, @jcsciarrino, @zgeballe, @vinepair Hosted on Acast. See acast.com/privacy for more information.

What's the biggest flop in the U.S. energy drinks market over the last 5-7 years? I'm sure many will yell out “Coca-Cola Energy,” which could very well be the correct answer…mostly because The Coca-Cola Company bastardized its single most important brand asset. But what about Mountain Dew Rise Energy? For me, it's hard not imagining what “could have been” if the startup RTD coffee brand RISE Brewing didn't file a trademark infringement lawsuit against PepsiCo a few months after the product launch. If you remember in early 2021, Lebron James had just left Coca-Cola for PepsiCo…and quickly became the face of Mountain Dew Rise Energy. But after a judge issued a preliminary injunction barring PepsiCo from using the word “Rise,” prompting a name change to Mountain Dew Energy…Lebron James got shifted into repping the LifeWTR brand.

Welcome to The Doctor Who: Alhambra Podcast, our Doctor Who centric podcast that discusses the recent DW and Big Finish news, reviewing Doctor Who audios from Big Finish, both classic and new series Doctor Who episodes, and much more! In this episode of the Doctor Who Alhambra Podcast, hosts Brett and Liam come together for the part 2 discussion of Doctor Who Season 2 and RTD era 2. The podcast concludes with a look at Big Finish news and thoughts. Welcome and Synopsis to EP 380 - 00:00:00 A Special Dedication to Alex - 00:01:14 Can you overlook SFX if Writing is Good? - 00:02:32 Blu-ray Sales and DW Blu-ray Talk - 00:11:35 RTD's Last DWM Letter - 00:25:03 BBC Receives Complaints about DW Finale - 00:41:30 Disney Issues Stalls DW Future? - 00:50:49 Latest Big FInish News and Talk - 00:56:30 Contact Info & Copyright - 01:36:35 Articles Referenced in this episode are: Screen Rant: https://screenrant.com/doctor-who-stories-not-tv-great/ Stay tuned for more Doctor Who goodness, including monthly Big Finish reviews, audio commentary, retro-reviews, the DWAP "Rassilon Seal of Approval" and beyond! 

The Marrieds are back to tentatively take a look at the start of the 2-part finale. They didn't have high hopes for a banger of an RTD finale, but maybe they were surprised?

With protein becoming a kind of "holy water" that instantly anoints any food or beverage with a health halo…it was only a matter of time before it converged with carbonated soft drinks, right? But what if I told you that I've been trying to make protein soda a “billion-dollar idea” since 2016? Originally approached by the patent holder almost a decade ago, my attempts at influencing large beverage portfolios went nowhere fast. And it makes sense in hindsight…as within a low household penetration beverage category (like protein drinks), market participants (back then) obviously wanted to bring in new buyers, but the more meaningful solved challenge involved expanding distribution. Even a few years later, within content basically no one watched…I started mentioning how PepsiCo should make “protein dirty sodas” but letting Muscle Milk leverage its carbonated soft drinks flavor IP. But fast forward another few years…protein is winning in most places across the grocery store, accessibility of protein RTD beverages has become almost ubiquitous within the market, and maybe most importantly the “dirty soda” movement exploded thanks to TikTok. And before you think I'm humbly bragging about my place within the protein soda category creation, one that will likely never make the future Wikipedia page…just know that I wholeheartedly believe being right too early is indistinguishable from being wrong! Instead, I provided that quick introductory story to set the stage for our conversation with the CEO of Don't Quit, Mark French, who's new protein soda is launching nationwide in Walmart, Albertsons, CVS, and others this month. And alongside this refreshed strategic focus of delivering healthier, clean, great tasting protein in a variety of different formats…we got an insightfully diverse POV on the functional beverage marketplace from Chris Van Dusen, a private equity group Senior Partner involved in delivering capital solutions for late-stage startup and growth companies like Don't Quit. Follow the Pour Decisions Podcast!Also, an extra special thanks to Cognizin, for not only being the Title Sponsor of The Beverage Forum 2025...but supporting this awesome piece of content!

The verdict is in and let's be honest, the justice system is a hot mess. Also, we are tired of the N-Word Pass!! Huge shoutout to Chris Laflare and from Was It Good Though Podcast, Jazz and Jason for joining us. Become a Habitual Ish Talker and follow us on The App Formally Known As Twitter: twitter.com/TalkinIsh_PodJoin in on the conversation! E-Mail us at ⁠talkinishpod@gmail.com⁠Listen to the audio version: https://linktr.ee/TalkinIshPod00:00​​​ - Intro/Idle Chit Chat08:50 - Viewer Comments 26:24 - RTD 1: Diddy and the Verdict of Discontent 1:17:11 - RTD 2: Can We Stop With Giving The N-Word Pass?!2:09:46 - Wrap It Up, YO!!! (Closing)

Learn more at: www.craftbeerrebranded.com / http://www.beyondbeerbook.com-Have a topic or question you'd like us to field on the show? Shoot it our way: hello@cododesign.com-Join 8,000+ food and bev industry pros who are subscribed to the Beer Branding Trends Newsletter (and access all past issues) at: www.beerbrandingtrends.com 

The Doctor goes home to Lagos, Nigeria, and finds themself trapped in a barbershop. In a powerful script by Inua Ellams, Ncuti Gatwa's portrayal of the Doctor is equalled by Ariyon Bakare as the Barber. There's much to like in this story, but Jo Martin was underused in her cameo — RTD, just give Martin her own series already. We thought shoehorning in Mrs Flood in this story was a tad lame. We'd have enjoyed seeing her wandering the Lagos marketplace ala Marcus Brody (Denholm Elliot) in Raiders of the Lost Ark. Also, we missed Varada Sethu as Belinda, but aside from a few grumbles, we quite liked this episode. Opening and closing music is "Aké" by Blick Bassy. We recorded this episode on 13 May 2025.

RTD says sci-fi is too "testosterone-y" and tried to steer away from that with his new version of Doctor Who. Um, nobody EVER thought of ANY Doctor as a dude bro. Watch this podcast episode on YouTube and all major podcast hosts including Spotify. CLOWNFISH TV is an independent, opinionated news and commentary podcast that covers Entertainment and Tech from a consumer's point of view. We talk about Gaming, Comics, Anime, TV, Movies, Animation and more. Hosted by Kneon and Geeky Sparkles. D/REZZED News covers Pixels, Pop Culture, and the Paranormal! We're an independent, opinionated entertainment news blog covering Video Games, Tech, Comics, Movies, Anime, High Strangeness, and more. As part of Clownfish TV, we strive to be balanced, based, and apolitical. Get more news, views and reviews on Clownfish TV News - https://news.clownfishtv.com/ On YouTube - https://www.youtube.com/c/ClownfishTV On Spotify - https://open.spotify.com/show/4Tu83D1NcCmh7K1zHIedvg On Apple Podcasts - https://podcasts.apple.com/us/podcast/clownfish-tv-audio-edition/id1726838629

Welcome to The Doctor Who: Alhambra Podcast, our Doctor Who centric podcast that discusses the recent DW and Big Finish news, reviewing Doctor Who audios from Big Finish, both classic and new series Doctor Who episodes, and much more! In this episode of the Doctor Who Alhambra Podcast, hosts Brett and Liam come together to discuss and breakdown Doctor Who and RTD2 Season 2 in its entirity. Viewership figures are discussed as well as our final thoughts and a tease to the next podcast regarding the future of Doctor Who and RTD with respects to the series.  Welcome and Synopsis to EP 379 - 00:00:00 Set-Up to Our Review of Season 2 - 00:02:22 Viewing Figures and Doctor Who - 00:06:24 Doctor Who Season & RTD Part 2 Review - 00:15:43 Contact Info & Copyright - 02:03:54 Articles Referenced in this episode are: Screen Rant: https://screenrant.com/doctor-who-stories-not-tv-great/ Stay tuned for more Doctor Who goodness, including monthly Big Finish reviews, audio commentary, retro-reviews, the DWAP "Rassilon Seal of Approval" and beyond! 

In this episode of Barrel Room Chronicles, host Kerry Moynahan explores two unique sides of the American spirits revolution—one driven by finance, the other by flavor.First, Kerry sits down with Ryan LaValle and Hunter Robillard, of ASM Capital Partners, a venture firm dedicated to fueling the future of American Single Malt whiskey. From Hunter's early days helping his father create a maple-infused whiskey brand to Ryan's transition from Wall Street to whiskey investment, this duo is helping bridge the gap between distilleries and capital. They discuss how whiskey becomes an asset class, what makes American Single Malt such a compelling category, and how ASM is empowering distilleries to grow through thoughtful investment and strategic support.Then, in Tavern Talk Kerry speaks with Neal Cohen, co-founder of Tip Top Proper Cocktails. From their humble beginnings inspired by the music festival circuit to landing on Delta Airlines, Tip Top is redefining what ready-to-drink (RTD) cocktails can be. Neal walks us through their whiskey-forward offerings—from their high-rye bourbon Old Fashioned to their award-winning Penicillin—and shares how they've built a brand rooted in balance, convenience, and craft.Whether you're a whiskey enthusiast, an investor, or just someone curious about the next frontier in spirits, this episode pours you a full measure of insight and inspiration.

In this episode of Bourbon Lens, Jake and Scott are joined by world-renowned bartender and cocktail pioneer Charles Joly. A James Beard Award-winning mixologist and co-founder of Crafthouse Cocktails, Charles brings decades of experience to the table, from co-creating The Aviary in Chicago to elevating the ready-to-drink (RTD) cocktail game. We dive into: Cocktail fundamentals for home bartenders Summer cocktail ideas to beat the heat Charles' thoughts on classic vs. contemporary recipes The story behind Crafthouse Cocktails and their recent launch onboard United Airlines flights Whether you're a bourbon purist, a curious home mixologist, or someone reaching for convenience without compromise, this episode offers insights and tips straight from one of the most respected voices in the spirits world. Learn More by Visiting CrafthouseCocktails.com for more on Charles' RTD line, or follow him @CharlesJoly on social. Stream this episode on your favorite podcast platform, and if you enjoy what you hear, we'd love for you to leave us a review. We're incredibly grateful for your continued support over the past six years. A special thank you goes out to our amazing community of Patreon supporters—your support helps keep Bourbon Lens going strong! If you're enjoying the podcast, consider leaving a 5-star rating, writing a quick review, and sharing the show with a fellow bourbon enthusiast. You can follow us @BourbonLens on Instagram, Facebook, LinkedIn, and X. Want to go a step further? Support us on Patreon for exclusive behind-the-scenes content, Bourbon Lens swag, access to our Tasting Club, and more. Have questions, feedback, or guest suggestions? Drop us a line at Info@BourbonLens.com. Explore BourbonLens.com for blog posts, the latest whiskey news, our full podcast archive, and detailed whiskey reviews. Cheers, Scott & Jake Bourbon Lens

Having made a series of short hot take episodes on Season 2 of Doctor Who earlier this year, tonight we revisit Ncuti Gatwa's final season with our ultimate cold take on it all, including tons of listener feedback! Before then, our usual news and short topics segments, including CBeebies looking for its own Doctor Who series and RTD giving up his DWM column. The Robot Revolution Lux The Well Lucky Day The Story and the Engine The Interstellar Song Contest Wish World The Reality War Contact us: X / Twitter: @theDWshow Bluesky: @thedwshow.net Facebook: facebook.com/theDWshow Email: hello@theDWshow.net

Mike shows up to clown the RTD about racist music venues.

Send us a text"Sexy Doctors"Mark and Ben(!) invite longtime friend of the show Richie Morgan to submit his five choices for the tinsel tunnel. While Richie insists he's not come to bury RTD, many of his choices force the boys to consider what has and hasn't worked over the past three years. They also force this Timelash trio to ponder the following questions:Why is Russell T Davies like Kim Jong Un?Who is the Scottish goblin?Why should Children in Need give back the money that was raised by Time Crash?You can listen to I Hate Doctor Who here, and their live show will broadcast on July 2nd on YouTube. Support the showFollow us on TwitterLike us on FacebookBuy us a pint

When life throws you lemons, make a honey-sweetened cocktail. That's essentially what Jack Espy did when the pandemic erased his real estate finance job offer right after graduating from USC in 2020. Rather than despairing, Jack asked himself a simple yet profound question: "What if it did work?"This entrepreneurial spark led Jack to transform his passion for mixology into Spirited Hive, a rapidly growing canned cocktail company that uses honey as its distinctive sweetener. Jack's timing couldn't have been better – he recognized the emerging "better-for-you" category in the beverage alcohol space before it became mainstream, positioning his brand perfectly as consumers increasingly sought quality ingredients even in their alcoholic beverages. Within just a few years, Spirited Hive secured partnerships with major sports teams and expanded across multiple states, becoming the official RTD partner for venues nationwide.But Jack's vision doesn't stop there. He's now launching Strive, a non-alcoholic functional beverage designed to support health and wellness while providing hydration through a delicious soda alternative. By housing both brands under one parent company, Jack has created an efficient business structure that allows for shared resources while maintaining distinct brand identities targeting different consumer needs. His strategic approach to market entry – focusing initially on Nashville, San Diego, and South Florida before expanding – demonstrates his thoughtful growth mindset.What makes Jack's story particularly compelling is his authenticity as a founder. In an era when celebrity-backed beverage brands are becoming increasingly common, Jack represents a new wave of founder-led brands built on genuine stories and passion. His journey reminds us that sometimes life's unexpected detours lead to our greatest opportunities – if only we have the courage to ask, "What if it did work?" and take that first step. Follow Jack's journey and try these innovative beverages for yourself at spiritedhive.com and strivesoda.com.Join the What if it Did Work movement on FacebookGet the Book!www.omarmedrano.comwww.calendly.com/omarmedrano/15min

Points of discussion:1. Can you Line Extend to a different style? - [ BBT Newsletter ]-Learn more at: www.craftbeerrebranded.com / http://www.beyondbeerbook.com-Have a topic or question you'd like us to field on the show? Shoot it our way: hello@cododesign.com-Join 8,000+ food and bev industry pros who are subscribed to the Beer Branding Trends Newsletter (and access all past issues) at: www.beerbrandingtrends.com 

@costco @miracle_seltzer #rtd #hardseltzer #rtdvodka #radioshow #podcast

Pals is the pastel-coloured RTD that somehow made ready-to-drink drinks cool for the first time. But it wasn't always assured to be a success, in fact, it started with a wine brand that was very hard to make a business from, a lot of learning, and a sense that there had to be a better way. This week on Business is Boring, we sit down with Nick Marshall and Mat Croad, two of the co-founders of Pals, to unpack how they turned an overlooked, over-sugared category into a cultural icon. We go deep on what it takes to build a brand people love, how they've resisted the typical “grow fast, sell out” script, and why category creation is the new brand advantage.From first sell-outs in the Mount, to Halloween costumes and B Corp ambitions—this one's a masterclass in modern brand building, from two pals who just knew there had to be a better way. Learn more about your ad choices. Visit megaphone.fm/adchoices

If you enjoy baseless speculation about the future of Doctor Who, The War Between the Land and the Sea, RTD's career prospects, and most importantly, musings about Edmonton AM radio frequencies past and present, then this episode of Radio Free Skaro is for you (you sicko)! Plus we cover a new official Doctor Who quiz book from Beth Axford and “The Moon Cruise” by Esmie-Jikiemi-Pearson, some Steven Taylor Big Finish goodness, Steven's recent podcast promiscuity and the second part of our Classic Series Commentary for “The Visitation”!  Links: Support Radio Free Skaro on Patreon Will The War Between The Land and The Sea all drop at once on iPlayer and Disney+? Doctor Who Magazine 618 released RTD's column from DWM 618 The Fourteenth Doctor and the Meep action figure set now available The Official Doctor Who Quiz Book by Beth Axford coming Sep 2025 New Fifteenth Doctor and Belinda novel ‘The Moon Cruise' by Esmie Jikiemi-Pearson coming in Nov 2025 Big Finish released two new audiobooks read by Peter Purves to celebrate 60 years of Steven Taylor Doctor Who Season 1 Blu-Ray releasing Tuesday in North America Doctor Who The War Games in Colour releasing Tuesday in North America Steven on The Incomparable Doctor Who Season 2 wrap-up Steven on the Strangers in Space Doctor Who news update episode Commentary: The Visitation Part Two

RTD has to know that Doctor Who is definitely DONE for now, right? He keeps playing coy with the media, but reading between the line -- a "haitus" is incoming. Watch this podcast episode on YouTube and all major podcast hosts including Spotify. CLOWNFISH TV is an independent, opinionated news and commentary podcast that covers Entertainment and Tech from a consumer's point of view. We talk about Gaming, Comics, Anime, TV, Movies, Animation and more. Hosted by Kneon and Geeky Sparkles. D/REZZED News covers Pixels, Pop Culture, and the Paranormal! We're an independent, opinionated entertainment news blog covering Video Games, Tech, Comics, Movies, Anime, High Strangeness, and more. As part of Clownfish TV, we strive to be balanced, based, and apolitical. Get more news, views and reviews on Clownfish TV News - https://news.clownfishtv.com/ On YouTube - https://www.youtube.com/c/ClownfishTV On Spotify - https://open.spotify.com/show/4Tu83D1NcCmh7K1zHIedvg On Apple Podcasts - https://podcasts.apple.com/us/podcast/clownfish-tv-audio-edition/id1726838629

There's new stirrings in the world of Doctor Who production, one being an official BBC search for new producers of an new animated Doctor Who series for Time Tots on CBeebies, and a much more tenuous rumour about discontent between Russell T Davies, a potential streaming suitor, and a push for a grittier, aged-up series. Join the Three Who Rule who cogitate on the possibilities of Doctor Who's future, along with Big Finish news, the improbable return of 80s laff-fest Spaceballs, and Part One of our Classic Series Commentary for The Visitation! Links: Support Radio Free Skaro on Patreon Doctor Who – The TARDIS is set to land on CBeebies Doctor Who pre-school animation: invitation to pitch Doctor Who Season 2 coming August 18 to DVD, Blu-ray and Steelbook (UK) Report: BBC and RTD at ddds with potential new Doctor Who partner Excerpt from the new Fifteenth Doctor novel ‘Shirley Jackson and the Chaos Box', available now Big Finish Fourth Doctor Adventures: The Last Queen of the Nile, due Sep 2025 What if the Classic Doctors Regenerated like Modern Day Doctors? by Rob Ritchie Spaceballs 2 announcement Pik-Sen Lim died Commentary: The Visitation Part One

The last episode of season two has aired and been reviewed, which means it's time for the wrap-up episode! Kat, Liz, and Tansy have gathered to give their opinion on Ncuti's time as the Doctor, the wonderful companion Belinda Chandra, and create their wishlists for the future of Doctor Who. As for the future of Verity! the podcast is taking a break for now, but we'll let you know what's next as soon as we know. Lynne and Erika couldn't make the episode, but they've given their Doctor Who future wishlists: Erika's Wishlist: 1. I want MORE WRITERS! My favourite eps have been the non-RTD eps, and I would like more of those (preferably from a very diverse set of writers). 2. I want new blood at the helm -- someone who grew up on the modern series not the classic series. And for the love of Susan, not a white dude, please. 3. Speaking of Susan, I'd like Carole Ann Ford to get an actual, proper appearance that genuinely works and isn't weird nonsense. (Yes, I'm referring to both her onscreen appearances and the rumours of what was supposed to happen before the rewrites. I think it's all nonsense.) Lynne's Wishlist: 1. I wish that the BBC would openly recognize Doctor Who as a unique and wonderful thing that only the BBC could have created and be proud of it instead of treating it more often than not as something they grudgingly tolerate. 2. I wish for a sufficient number of well-crafted episodes to directly match up with the time and money that are available to create them. 3. I wish for more bold and inclusive storytelling. This season felt like Doctor Who was starting to find its groove again, and I would hate to lose that momentum. 4. BRING BACK RIVER SONG! Dearest listener, what does your wishlist for Doctor Who look like? What have we missed in our reviews? Leave us a comment or join the discussion on Instagram and Bluesky. Listen to Liz (and Paul's) podcast Telefantasy Time Jump! ^K

Points of discussion:—Read the 2025 Beer Branding Trends Report here: https://cododesign.com/2025-beer-branding-trends-review/—Q1: How often do you think a brewery should be refreshing its packaging? You said every four or five years in the article, but what if things are going well by that time? Does it still make sense to refresh your packaging if sales are strong and you're happy with how everything looks?Q2: You wrote about flat sales as a possible reason for a brand or package refresh, but what if your sales are in a state of rapid decline, say, 10 to 12% down each year since 2022?Q3: Is there a way to win in the lager segment today? It seems like Montucky and Garage Beer are so dominant that even larger craft breweries are behind the power curve. Is it worth it for a smaller brewery to attempt to play in this space right now?Q4: Thanks for including the Babe-centric thought here. This is something our (mostly female) marketing team has discussed a lot over the last year. Similar to your take, we're not offended, but do wonder if the type of person that this resonates with is even be a craft beer drinker at all?Q5: What are your thoughts on the “bifurcation” trend. This looks great, but I see it everywhere. How do you guys handle it when a look like that makes sense for a brewery, but is super common in their market?Q6: What role do you see for Ai tools like Canva or Midjourney at smaller breweries with limited resources? Is this a great asset for them, or a major threat for in-house designers? Or, both? And maybe a related — or a bonus question? — what impact do you think this will have on the design industry?-Learn more at: www.craftbeerrebranded.com / http://www.beyondbeerbook.com-Have a topic or question you'd like us to field on the show? Shoot it our way: hello@cododesign.com-Join 8,000+ food and bev industry pros who are subscribed to the Beer Branding Trends Newsletter (and access all past issues) at: www.beerbrandingtrends.com 

Welcome to Don't Read the Comments, a podcast where we ignore the show's title and actually read online comments relating to something going on in the world of Doctor Who. Tonight, Rob's on Reddit to read the comments and has found a post from a fan who thinks it's time for RTD to move on. How will other fans respond? Tune in, find out. Contact us: X / Twitter: @theDWshow Bluesky: @thedwshow.net Facebook: facebook.com/theDWshow Email: hello@theDWshow.net

Are they breakout stars or just... confusing? Pizza wine, salmon jerky, kava & mushroom-infused drinks, Gen Z-inspired peanut butter and “cheezy” puff snacks. Why we're thumbs up – or down – on buzzworthy new concepts in CPG. This episode also spotlights two remarkable women on a mission to elevate the way we eat: Holly Arbuckle of Singing Pastures and Swati Elavia of Monsoon Kitchens. Show notes: 0:35: Last Call. Coffee Comeback? Mo' Money For David & Moment. Yes, No, Ugh? Good Data. – BevNET Live Summer 2025 is days away. Do you have your ticket? John thinks RTD coffee is back on track, but why? Ray highlights David's $75M haul and purchase of a key supplier, as well as Moment's new $5M round. What's trending in Spate's Q2 food & beverage data? Insiders already know. It's a simple yes or no question, but we can't help ourselves when it comes to new and innovative products. 39:06: Interview: Holly Arbuckle, CEO, Singing Pastures – Fresh off her win at Naturally New England's Naturally Rising pitch competition, Holly shares the story behind Singing Pastures, a premium brand of fermented, slow-smoked meat sticks rooted in regenerative farming practices. She talks about her agricultural roots, the value of nutrient-dense food, and her vision for a more sustainable meat industry. 52:08: Interview: Swati Elavia, President, Monsoon Kitchens – A nutritionist with a deep love for Indian cuisine, Swati discusses Monsoon Kitchens' journey from serving institutions to launching retail products. She reflects on the challenges of scaling, the importance of staying true to culinary traditions, and her commitment to offering clean-ingredient Indian meals. Brands in this episode: Singing Pastures, Monsoon Kitchens, Starbucks, David, Moment, Brightland, Yellowtail, Mello, Bashi, One Trick Pony, Hippeas, Like Air, IQ Bar

The RTD cocktail segment has experienced massive success in recent years, helped by its convenient format and the rise of the at-home cocktail occasion during the “Great Shutdown” era. But while the RTD cocktail market has seen an abundance of new entrants, as it predictably followed my CPG industry adage that “strong demand growth breeds intense commercialization activity,” there have been smarter and more effective launches as the category matures and has a clearer view of the consumer. And it appears these RTD cocktail drinkers are selecting health-conscious products with premium ingredients and flavorful options…oftentimes seeking a fun, refreshing taste of their childhood with an adult beverage spin. Moreover, A LOT of categorical success is in recreating or reimagining something where there's already consumer behavior. And that was a key motivating factor behind Adam Kost creating Dirty Shirley, a nostalgic yet boozy twist to the classic Shirley Temple beverage we've likely all enjoyed growing up. Last year, Dirty Shirley, which contains organic cherry juice, natural flavors, and super premium vodka, grew almost 1000% YoY. Yet, as you'll hear in our conversation, Dirty Shirley is only getting started by continuing to thoughtfully expand markets and creating a variety of powerful strategic retail and brand partnerships. Subscribe = Pour Decisions Podcast Also, an extra special thanks to Cognizin for not only being the Title Sponsor of The Beverage Forum 2025...but supporting this awesome piece of content!

Join us as we end this season's coverage with our review of The Reality War. The Doctor faces The Two Rani's, Conrad Clark and his most fearsome enemy of all, a RTD finale! Thank you for everything, everyone. We hope you love our final episode of the podcast...Hosted by Jack Alexander, Robin Foale, and Star Craib-LeeteEdited by Star Craib-LeeteVortex by Stardust VFXSide bar by Aleksander KlasicFeaturing music fromMurray GoldJed T. E RhodesHudson Media

In this episode of the Who's He? Podcast.... Review - Wish World and The Reality War Phil and Paul return for the last time this season and pull a double shift with their in depth look at Wish World and The Reality War, the season finale of Doctor Who. With a surprise cameo and THAT regeneration, months of speculation came to and end as we said goodbye to Ncuti Gatwa. But did RTD stick the landing? You can currently find us on X, Threads, Mastodon, Bluesky and Facebook.  Don't miss an episode by subscribing to our show on Apple Podcasts/iTunes, Spotify, Amazon Podcasts, plus many other podcatchers of your choice. 

It was just announced that David closed a $75 million Series A funding round…valuing the 8-month-old startup at $725 million. Launched the same exact day as my previous content with David Co-Founder (and CEO) Peter Rahal went live in September 2024, David's current valuation has already surpassed his first protein bar exit, which involved Kellogg's acquiring RXBAR for $600 million in 2017. But David will obviously use the investment to scale manufacturing, accelerate product development, and expand inventory to meet surging demand. Moreover, in an effort to strengthen its ability to scale…David acquired Epogee, the food technology firm behind EPG, a plant-based fat alternative that significantly reduces calories and fat without compromising taste or texture. And at first glance, it might seem like an odd use of capital to acquire an ingredient supplier…but in my latest first principles thinking content, I'll explain the beauty of this vertical integration investment decision. And I'm sure some industry pundits (or so-called MAHA nutrition experts) will cry that EPG is a step back towards the fat-free craze of my 90's youth. And you're entitled to that opinion but honestly keep it to yourself…because I'm a business-minded simpleton admiring the beautiful strategic alignment between protein bar consumers wanting a “protein-to-calorie” ratio like leading ready-to-mix and RTD protein shakes, and David gaining exclusive control over an important supply chain element making that possible. David isn't just another protein bar brand, it's a food technology company focused on building tools that make it easier for consumers to eat well without compromise.

It's the end, but the moment is prepared for as Steven, Warren, and Chris give their varied takes on “The Reality War”, the final episode of Season 2 and the last bit of Doctor Who on our screens until we're graced with The War Between the Land and the Sea, presumably later this year(?)  A marathon session covering a controversial-ish regeneration, RTD's storytelling habits, speculation on the Disney+ deal, further speculation on the future of Doctor Who and television in general, and so much more as the discussion spans more than two hours! Listen if you dare! Links: Support Radio Free Skaro on Patreon Doctor Who S2E08 “The Reality War” Review Ncuti Gatwa Says Goodbye to Doctor Who Doctor Who's Ncuti Gatwa says final farewell to the TARDIS as the Fifteenth Doctor regenerates Doctor Who S2E08 Unleashed Doctor Who S2E08 Behind the Scenes “Doctor Who has ‘changed lives' of LGBT people” The War Between the Land and the Sea teaser Lorne Balfe doing music for TWBTLATS, offering recording session viewing Doctor Who Unleashed: 20 Years in Wales airing June 7 at 7pm on BBC One, 6am on iPlayer Extract from the Fifteenth Doctor original novel ‘Fear Death by Water', book out now Preview of new Fifteenth Doctor and Belinda adventure ‘Spectral Scream', book out now Catherine Tate announced for Edmonton Expo Big Finish The First Doctor Unbound: Knights of the Round TARDIS due Sep 2025

After almost a year of slowdowns, RTD announced this week that every light rail line is finally back up to full speed. But will riders return to the trains? State Representative Alex Valdez joins producer Paul Karolyi and host Bree Davies to talk about the pandemonium in our streets, from RTD's plateaued ridership to Gov. Jared Polis's veto of the big Uber sexual assault bill. Plus, we discuss a fantastic Denverite article about Denver Health's ambulance crews and share our wins and fails of the week.  Do you have a question for Denver Police Chief Ron Thomas? We're sitting down with the chief soon, and we want to know what you think we should ask him. Text or leave us a voicemail with your name and neighborhood, and we might put your question to Chief Thomas: 720-500-5418 Paul talked about Blazing Bird, downtown bike lanes, and the sexual assault statistics that Uber and Lyft have reported. Alex discussed City Council's vote on the NWSL stadium proposal and new condos for sale downtown. Bree mentioned the recent spate of measles cases in Colorado. For even more news from around the city, subscribe to our morning newsletter Hey Denver at denver.citycast.fm. Watch the Friday show on YouTube: youtube.com/@citycastdenver Follow us on Instagram: @citycastdenver Chat with other listeners on reddit: r/CityCastDenver Support City Cast Denver by becoming a member: membership.citycast.fm/Denver Learn more about the sponsors of this May 30th episode: Central City Opera - use the code CITYCAST to get 20% off select dates Xcel Energy Denver Fringe Festival Looking to advertise on City Cast Denver? Check out our options for podcast and newsletter ads at citycast.fm/advertise Learn more about your ad choices. Visit megaphone.fm/adchoices

In Part 2 of my high-flying conversation with Charles Joly, some of the topics we discuss include: The 2014 Diageo World Class win that elevated Charles to global bartending celebrity, and the story of the innovative cocktail that put him in the winner's circle. The importance of timing in cocktail builds and presentation and how effective manipulation of timing can play on a guest's anticipation, which Charles refers to as a “6th sense.” The genesis of Crafthouse Cocktails, a ready-to-drink cocktail brand that has its roots way back in 2013, at time when most people viewed the RTD category as either a non-sequiter or a complete heresy. We cover what the very early RTD landscape looked like, how Charles and his team went about designing canned beverage that actually taste like a real cocktail, the decision to partner with leading spirits brands, and even Crafthouse's recent placement on United Airlines. We wrap the conversation by discussing some of Charles' other favorite projects, like Cayman Cookout with chef Eric Ripert, his own line of custom barware, and even his online vintage store side hustle. Along the way, we cover Charles' most important tips for succeeding in a cocktail competition, why Crafthouse opted for a Paloma over a Margarita in their RTD portfolio, a maximalist itinerary for a full day of eating and drinking your way through Chicago's culinary gems, and much, much more.  

Points of discussion:1. 2025 Beer Branding Trends Review -Learn more at: www.craftbeerrebranded.com / http://www.beyondbeerbook.com-Have a topic or question you'd like us to field on the show? Shoot it our way: hello@cododesign.com-Join 8,000+ food and bev industry pros who are subscribed to the Beer Branding Trends Newsletter (and access all past issues) at: www.beerbrandingtrends.com 

Beyond noting the obvious increased brand competition when predicting that 2025 would have a crazy marketplace setup developing within RTD protein beverages, I believed that mass and grocery retailers could start giving these products more placements outside of the typical healthy living/pharmacy merchandising sets. But while that remains to be seen within upcoming spring resets, there might be a new dark horse competitor that's already starting to make waves in the refrigerated dairy space. Because while shelf-stable RTD protein beverages are arguably superior for a multitude of business reasons, many of those challenges can more easily be overcome by a large-scale yogurt brand like Chobani. In launching its new protein-forward yogurt drinks, Chobani is hoping to position itself within the prefect intersection of GLP-1 second-order effects and grocery protein-ification.

The Doctor's stuck in a surreal 1950s fever dream, UNIT's been rebranded as a life insurance agency, and wish-granting gods are running amok. What is even happening in Wish World?! Pete and Chris dive headfirst into RTD's mind-bending, logic-challenged spectacle that dares to connect the Rani, Poppy, Conrad, and possibly Susan through some extremely wishful thinking. Is this the Doctor's most confusing domestic life yet? Are Mastodon skeletons the new Macra? Is this what happens when RTD binges The Prisoner, WandaVision, and a box of Target novels?  This one's more ride than story — but oh, what a ride it is.Subscribe to our ⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠YouTube Channel⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠ and become a True Companion of the podcast to get new episodes before everyone else!Subscribe to our newsletter at ⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠pulltoopen.net⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠ for extended notes on our randomized episodes.Support the podcast by ⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠becoming a patron⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠ of Pull To Open on Patreon.Please review Pull To Open on ⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠Apple Podcasts⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠.Follow us on:TikTok: ⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠@pulltoopen⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠Instagram: ⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠@pulltoopen63⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠Facebook: ⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠@pulltoopen63⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠X: ⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠@pulltoopen63⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠Threads: ⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠@pulltoopen63⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠Bluesky: ⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠@pulltoopen⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠Play ⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠Pull To Open Bingo⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠ (NEW upgraded card!)Pull To Open: Wish World HOT TAKESeason 6Episode 16Hosts: ⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠Pete Pachal⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠ and ⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠Chris Taylor⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠Music: Martin West/⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠Thinking Fish⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠©️AnyWho Media LLC 2025Doctor Who ©️BBC 1963

This week RTD's strangest episode yet, Doctor Who: Wish World. You may wish to contribute to the show's running costs, it's Patreon is here https://www.patreon.com/tdrury or buy me a coffee here https://ko-fi.com/timdrury   The show is also on Facebook please join the group for exclusive behind the scenes insights and of course also discuss and feedback on the show https://www.facebook.com/groups/187162411486307/   If you want to send me comments or feedback you can email them to tdrury2003@yahoo.co.uk or contact me on twitter where I'm @tdrury or send me a friend request and your comments to facebook where I'm Tim Drury and look like this http://www.flickr.com/photos/tdrury/3711029536/in/set-72157621161239599/ in case you were wondering.  

Mallory Patton, co-founder of Saint Spritz, shares how her team turned a post-vacation craving into a fast-growing RTD aperitivo brand. Learn how they launched with no beverage experience, landed retail deals with Target and Total Wine, and built a standout brand through design, family, and focus.Startup to Scale is a podcast by Foodbevy, an online community to connect emerging food, beverage, and CPG founders to great resources and partners to grow their business. Visit us at Foodbevy.com to learn about becoming a member or an industry partner today.

#162 Jim Kanter knows a thing or two about selling and marketing beer and spirits. That's because he started off driving a beer truck as a summer job. Tell me, does a summer job get any better?   From there, Kanter went on an 18-year tear at MillerCoors moving all the way up to General Manager.    Then, he went in a different direction. Kanter pivots and joins a small but growing distillery called Central Standard.    Today, Central Standard is one of the fastest-growing spirits brands in the Midwest!    ✅ How did Kanter and the team do it?  ✅ What's it like marketing a spirits brand?  ✅ How do you stand out in a crowded space?    All of these questions and more – answered here. Have a listen   Show highlights:   00:00–00:04 – Intro & Jim's early start: from beer truck summers to PR with the Milwaukee Brewers. 00:04–00:13 – 18 years at MillerCoors: navigating roles, M&A chaos, and unifying sales/marketing ops. 00:13–00:18 – Jumping into Central Standard: the startup leap and learning curve. 00:18–00:21 – What is Central Standard? Overview of the distillery and key product lineup. 00:21–00:26 – What a Chief Commercial Officer actually does in a small spirits brand. 00:26–00:30 – Big company vs. small startup: “You think you know... then the bottle caps run out.” 00:30–00:36 – Breaking into retail: the hard truth about shelf space, distributors, and awareness. 00:36–00:41 – The power of product focus: “You can't launch 30 SKUs. Pick your winners.” 00:41–00:46 – Branding that works: the origin of Central Standard's rugged Midwestern visual identity. 00:46–00:51 – Marketing consistency: “We get bored way before the customer does.” 00:51–00:55 – Spirits market overview: who's growing, who's hurting, and why brandy's having a moment. 00:55–01:03 – Canned cocktail origin story: a shuttle ride, a few beers, and a big bet with Liney's. 01:03–01:10 – Marketing strategy on a budget: event play, influencer work, scarcity as a tool. 01:10–01:14 – Cracking into events like Summerfest: strategy, speed, and solving event organizer problems. 01:14–01:18 – Jim on networking: authenticity, saying yes, and getting uncomfortable on purpose. 01:18–01:20 – Final thoughts: Central Standard's growth, airport bar launch, and what's next. Connect with Jim: https://www.linkedin.com/in/jim-kanter-726930b7/    Check out Central Standard here: https://thecentralstandard.com/   For God's sake, try one of these: RTD or Pour Ready Cocktails: https://thecentralstandard.com/our-spirits/ Connect with Pat at: pmcgovern@ascedia.com   Before you go, please do us a favor. Take a minute and leave us a review. That's the energy that powers this supertanker!  Thanks, you're the best! Want more marketing insights? Take a look at our full lineup. This podcast is sponsored by Ascedia. A web development and digital strategy agency helping clients win in the digital space.

I have known the Levys for years. I've known them as restauranteurs and gracious people. They fell in to the restaurant business and it was sink of swim; swim they did, creating an iconic establishment in heart of Southern California.  From the restaurant came what one would consider the first of its kind in the San Gabriel Valley...a craft cocktail lounge. No one had heard of such falderall out of downtown Los Angeles, a craft cocktail bar...the idea. Well, it turns out to be a brilliant idea and the bar 1886 became a destination in itself for lovers of hand made, exotic cocktails.   Enter the RTD market. I mean, they enter the RTD market. At the time of the success of 1886, the Levys brainstormed a premium, in the bottle, cocktail. Focusing on the classics and nothing but the best ingredients, Knox and Dobson was born. Rob and Leslie Levy never intended to become restaurateurs, much less champions of craft cocktails in a bottle—but as you'll discover, some of the best ideas come when you're busy doing something else. In this episode of Wine Talks, you'll find out how a couple just trying to buy a Pasadena apartment building accidentally inherited an iconic restaurant, survived the baptism-by-fire of the food business, and spun that hard-earned wisdom into revolutionizing the ready-to-drink (RTD) cocktail world with Knox & Dobson. You'll hear tales of kitchen crises, the quirky genius of naming a brand after a childhood Chicago street corner, and what it really means to translate the heart of a five-minute, hand-crafted drink into a shelf-stable bottle that still surprises—and delights—even the most jaded bartender. Paul and the Levys dig into the gritty, exhilarating reality behind building something new: wrangling with distillers for barrels, battling the sneaky complexities of upscaling classic recipes, and learning the hard way that shelf space is gold and distributors want more than just a good story. Along the way, you'll pick up rare insight into why most canned cocktails are disappointments, the secret advantages of a deep purple apothecary bottle, and the surprisingly emotional connection people make when you pour—literally and figuratively—your passion into a public tasting. Whether you're dreaming of your own food and beverage business, fascinated by the science and soul of the perfect martini, or just want to know whether you could actually run a bar without losing your hair, this is the episode that will pull back the velvet curtain on both the chaos and the romance of bringing real cocktails to a thirsty world. ✅ Ever wonder how a legendary restaurant sparks a craft cocktail revolution? ✅ Rob & Leslie Levy share their wild journey from owning Pasadena's iconic Raymond restaurant to launching their own high-end ready-to-drink cocktail brand—on the latest episode of Wine Talks with Paul Kalemkiarian. ✅ Hear how a real estate deal gone sideways led to 18 years in hospitality, and later, to breaking new ground in the premium RTD (Ready-To-Drink) cocktail market with Knox & Dobson. ✅ Takeaway: Want to know how to turn setbacks and industry surprises into flavorful success? Tune in for lessons on innovation, grit, and the secret to a perfect bottled Manhattan. You'll never look at your next cocktail the same way!

It's finally time for us to face up to the fact that the Eurovision in Space episode is here. So what did the Three Who Rule think of the glitz, glitter, and glamour of The Interstellar Song Contest? You may be surprised at the results! Join us as we muse over surprising cameos, the return of an iconic villain, and our descent into cynicism as we speculate on RTD's current approach, the remaining two episodes and what lies in wait for Doctor Who generally. Plus minor snippets of news, missing episodes yelling, and more! Next week…Wish World, featuring both The Tripods and the Sandbaggers! Links: Support Radio Free Skaro on Patreon Doctor Who S2E06 “The Interstellar Song Contest” Review Archie Panjabi joins Doctor Who as legendary character the Rani Radio Free Skaro #979, on the casting of Archie Panjabi Russell T Davies teases Wish World Richard Price behind the scenes bloot 1 Richard Price behind the scenes bloot 2 Doctor Who S2E06 Unleashed Special episode of Doctor Who: Unleashed announced celebrating 20 years of revival Doctor Who S2E06 Behind the Scenes Ncuti Gatwa did not announce UK jury points at Eurovision, Sophie Ellis-Bextor took his place Sue Malden on Doctor Who missing episodes at Film is Fabulous event Doctor Who's next two series already written despite ‘Disney funding cuts', reports The Mirror Jane Tranter on US co-productions The Happiness Patrol: Unhappily Ever After kickstarter from Cutaway Comics, threshold met

This week the Guys check out the Ready to Drink cocktail brand Tip Top, one of the top brands in the ever expanding RTD category. They sample through 6 different cocktails, breakdown each one and determine if these premade cocktails stand up to the their classic counterparts.

Is the plant-based meat boom going bust? Despite early excitement and big investments, some brands are in the midst of turbulent times and an uncertain future. The hosts weigh in. Plus, Babak Bina, co-founder of BCB3 Hospitality Group, shares how a deep commitment to guest experience and a love for cultural cuisine helped him develop some of the city's most acclaimed restaurants. Show notes: 0:45: Head South. Point (Coffee) Break. Big Names, Live. A Beyond Meati Problem. Dink-Tinis & More. –  The hosts recap Taste Radio's vibrant Austin meetup and share red hot news in the business of RTD coffee. They also highlight recently announced founders and operators that will be speaking at BevNET Live Summer 2025, including Kurt Seidensticker of Vital Proteins and Melvin Landis of Olipop. The hosts riff on the stunning downfall of plant-based meat company Meati as well as another poor quarter for Beyond and analyze the broader implications for the alt-meat space. Ray gets everyone's attention with a collaboration between The Botanist Gin and Prince, which have teamed up to serve “pickleball cocktails,” before John and Mike break out lemonade-flavored potato chips and a goat milk “lamb skewer” chocolate bar. Jacqui chats about an avocado-based tea, and Ray showcases new meat sticks from The New Primal and Archer.  29:09: Babak Bina, Co-Founder, BCB3 Hospitality Group – A towering presence in Boston's culinary scene for nearly four decades, Babak is a renowned restaurateur whose influence stretches far beyond the dining room. Known for his unwavering focus on hospitality and a bold commitment to innovative, globally inspired cuisine, he has helped shape the city's food culture in lasting ways. In this episode, Babak shares insights into how he educates diners without alienating them, why pushing a city's culinary boundaries matters, and what it takes to craft experiences that go well beyond just great food. He also discusses his philosophy of leading by example – whether it's mopping the floor or bussing a table – and how culture starts at the top. Brands in this episode: Wundereggs, Super Coffee, Afia, Better Sour, Nebula Snacks, NUFS, Jolene, Vital Proteins, Olipop, Polar, Meati, Beyond, Impossible, The Botanist, Essentia, Utz, Alex's Lemonade Stand, New Primal, Archer, Kesssho, Avsome, HOP WTR

Points of discussion:1. 2025 Beer Branding Trends Review -Learn more at: www.craftbeerrebranded.com / http://www.beyondbeerbook.com-Have a topic or question you'd like us to field on the show? Shoot it our way: hello@cododesign.com-Join 8,000+ food and bev industry pros who are subscribed to the Beer Branding Trends Newsletter (and access all past issues) at: www.beerbrandingtrends.com 

The Three Who Rule weigh in on an episode full of of firsts as The Doctor and Belinda head to 2019 Nigeria in “The Story and The Engine,” a mix of mythology, storytelling, and a big ol' spider! What did they think of this psychological thriller set in a barbershop that also wanders through a web of dimensions? Plus what were Millie Gibson and RTD on about on The One Show and Morning Live, respectively? And what's Eric Roberts' Master up to? All these questions won't be answered, but enjoy anyway! Links: Support Radio Free Skaro on Patreon Doctor Who S2E05 “The Story & the Engine” Review Doctor Who S2E05 Unleashed Doctor Who S2E05 Behind the Scenes The Story & the Engine prequel Compilation of past Doctor clips and the source stories “The Reality War” simulcasts on Disney+, iPlayer, and BBC One at 7pm UK time on May 31 Millie Gibson on The One Show talking about the finale RTD on Morning Live The Jon Pertwee Collection Audio CD due July 4 Big Finish Paul Spragg Memorial Short Trip Opportunity 2025 competition open, closes mid-June Big Finish: The Worlds of Doctor Who – Dark Gallifrey: Master! begins July 2025

Hosts Jim Shannon and Todd Ritter, connecting remotely from Colorado and Kentucky respectively, discuss recent happenings in the bourbon world and taste a couple of whiskies. Jim is in Colorado Springs for a Derby party, having flown out of Louisville on Derby Day. He mentions winning an exacta on the Derby race. He is sipping on Woodford Reserve Distiller's Select 90.4 proof, the annual Derby bottle, describing it as a traditional Woodford. He notes that at the Derby party, they were making mint juleps with Evan Williams Bottled-in-Bond, and while not his favorite drink, he partook. He even helped make the simple syrup. Todd is drinking Penelope Architect, the third in their series. It's a straight bourbon whiskey sourced from MGP, finished in French oak staves, bottled at 104 proof, and retails around $65. Todd finds it nice, noting the MGP cherry character and a "funky oak" from the French staves. They discuss Lost Lantern's new monthly subscription service, which recently launched after they had previously speculated about something similar. The service costs $90 a month plus shipping for a different bottle each month, special sign-up bottles, behind-the-scenes stories, exclusive events, virtual tastings, and early access to new releases. News from Buffalo Trace includes an announcement that they are adding an EH Taylor bottled-in-bond to the Buffalo Trace Antique Collection (BTAC). They speculate it will be a well-aged version and note that some EH Taylor bottles already fetch prices similar to BTAC on the secondary market. They express hope that these will be findable, perhaps requiring waiting in line as in past years. Other news includes the release of the new Wild Turkey 8-year 101, which is starting to hit shelves at an MSRP of $49. They note that 8 years is the minimum age, and it could contain older stock. They are looking forward to reviewing it and comparing it to the 70th-anniversary release. Whiskey Thief has released their 2025 Mayday Rye, a 7-year-old, 146 proof (hazmat) rye. It's available at their distillery in Frankfort and their new tasting room in Louisville, and they are now shipping to some states. The hosts praise Whiskey Thief's ryes. Jim mentions an upcoming interview and tour at Law's Whiskey House in Denver during his Colorado trip. He notes Law's has established itself as a pioneer in Colorado whiskey, particularly with their bottled-in-bond and American single malts. Jim's second pour is the 291 Colorado Rye Whiskey finished in Aspen wood staves and maple syrup barrels, the "M" release, at 122 proof. He finds it has a great maple sweetness and notes that 291 whiskies are generally easy to identify due to their unique profile. He mentions his son recently volunteered bottling and labeling at 291, noting things are going well for the distillery. Todd's second pour is Pikesville Straight Rye from Heaven Hill, 110 proof and 6 years old, retailing around $50. He considers it a classic and a great value rye. He recalls being introduced to it during an interview with Bernie Lubbers at the Evan Williams Experience. They briefly discuss the Heaven Hill rye mashbill used for Rittenhouse and Elijah Craig Ryes, noting different proofs and ages. They talk about recent trends, including the rise of ready-to-drink (RTD) cocktails, which are exploding in popularity, especially with younger consumers. They mention that the largest distillery in the US is now producing White Claw. While neither host is personally a big fan of seltzers or most RTDs, they acknowledge the market demand and hope bourbon is well-represented in this category. They also discuss the growing trend of THC-infused beverages, noting that hemp-derived THC under 0.3% by weight is federally legal. They express confusion about the health claims and draw parallels to the initial marketing of vaping as a safe alternative to cigarettes. They mention a recent barrel pick they did at James E. Pepper Distillery in Lexington for Bourbon on the Banks. They tasted three barrels and selected a bourbon, choosing one they felt would appeal more broadly, although they personally favored another with a great nose (vanilla icing, cake batter). They highlight the historical tour at James E. Pepper, discussing the distillery's long history and the role of James E. Pepper's wife. They note they also tried an excellent rye there aged 7-8 years. They discuss the recent move of RD1 Spirits to a new location and Macaulay Minton's Dark Arts moving into the old RD1 space, noting Macaulay's unique tastes and the interesting decor. They mention Sarah Algrim joining Macaulay. Beau Cumberland's Frankfurt Bourbon documentary is highlighted, with an upcoming screening on Friday, June 13th at The Foundry in Frankfurt, kicking off Bourbon Week. The screening is donation-based, with proceeds going to Frankfurt flood victims. Todd is the narrator for the documentary and receives praise from Jim for his narration skills. They hope to make the documentary more widely available in the future. Jim mentions researching a historical Shannon distillery in Shelbyville from the early 1800s. They recommend Beau Cumberland's YouTube page for short interviews and mini-docs on American spirits. Jim concludes by noting the pleasant "chest hug" from the 291 rye and acknowledging the late hour for Todd. Todd mentions a busy day with his son's soccer game. They wrap up the episode, encouraging listeners to find The Bourbon Road on social media and subscribe to the podcast. Bourbon on the Banks 2025 Smokeys Lifestyle Cigars The Hill House Bed and Breakfast  Be sure to check out our private Facebook group, "The Bourbon Roadies" for a great group of bourbon loving people. You will be welcomed with open arms!

Sometimes the creepiest monsters in Doctor Who are the ones you never see... In this episode, Liz, Kat, and Lynne review the new Doctor Who episode "The Well." We discuss how our preferences for companions are changing, how alphabets work, and just talk about how much we're liking Doctor Who right now. What did you think about "The Well?" Did you think it was the scariest thing that RTD has ever written? Are you a fan of "Midnight?" Leave a comment here, send us an email, or join us over on BlueSky or Instagram. ^K The Making of The Well: Doctor Who Unleashed! on YouTube

9News obtained footage of US marshals boarding a crowded RTD bus on Colfax to capture an escapee from Aurora's ICE detention facility. So on this week's Friday news round-up, our politics and green chile correspondent Justine Sandoval joins us to talk about the latest local developments in the federal immigration crackdown — from the ACLU's legal challenge to deportations to the precarity of transportation funding. Then a listener asks: Do you have to be “quirky” to become governor of Colorado? Plus, Juneteenth's funding cuts, a major abortion clinic closes, and more wins and fails of the week.  Bree mentioned the Westword story “Satan Sheets,” an immersive Titanic exhibit, the Fat & Fresh market happening this weekend, the Throughline episode on the Alien Enemies Act, Dr. Warren Hern's retirement, and the documentary “After Tiller.” Paul referenced this NYT article about John Hickenlooper's 2020 presidential campaign, the Juneteenth Music Festival's funding trouble, and Rep. Emily Sirota's work to pass CO's new “junk fees” law. Justine talked about the National Womens Soccer League stadium's funding getting one step closer to a full City Council vote.  Get more from City Cast Denver when you become a City Cast Denver Neighbor! You'll enjoy perks like ad-free listening, invitations to members only events and more. Join now at membership.citycast.fm  For even more news from around the city, subscribe to our morning newsletter Hey Denver at denver.citycast.fm. Watch the Friday show on YouTube: youtube.com/@citycastdenver Follow us on Instagram: @citycastdenver Chat with other listeners on reddit: r/CityCastDenver Support City Cast Denver by becoming a member: membership.citycast.fm/Denver Learn more about the sponsors of this episode: PineMelon - Use code CITYCAST for 75% off! Denver Art Museum Aura Frames - Get $35-off plus free shipping on the Carver Mat frame with Promo Code CITYCAST Babbel - Get up to 60% off at Babbel.com/CITYCAST Cozy Earth - Use code COZYDENVER for 40% off best-selling sheets, towels, pajamas, and more. Looking to advertise on City Cast Denver? Check out our options for podcast and newsletter ads at citycast.fm/advertise Learn more about your ad choices. Visit megaphone.fm/adchoices