Scotland's Farm Advisory Service was set up thanks to funding from the Scottish Government and European Union. Our podcast covers a range of topics but all are supposed to either help to support your business be more profitable or look at ways to better use the natural environment.
Scotland's Farm Advisory Service Podcast

Welcome to The Thrill of The Hill. This is the third and final episode in our series exploring beaver reintroduction in Scotland. Across the last two episodes, we've looked at the challenges, concerns, and practical realities beavers bring to land management.Today, we're joined by farmer and rewilding advocate Tom Bowser from Lerrocks farm and we'll be focusing on the other side of the story — the ecological case for beavers, the benefits they can bring, and what a future with more beavers in Scotland might look like. Timestamps02.28 Introducing Tom Bowser07.28 Why are beavers worth having back in Scotland?08.36 Beavers: ecosystem engineers and keystone species12.40 Beavers, the most controversial animal that we have at the moment?14.10 Practical benefits of beavers22.03 Biodiversity and hairy bottomed handstands!27.23 Balancing the benefits with the challenges32.49 NatureScot beaver team and available assistance37.04 Where are we likely to see beavers in the future?43.08 Food production and nature restoration, not always opposing forces FAS ResourcesThrill of the Hill Episode 12: A Damming Conclusion?https://player.captivate.fm/episode/a1a41750-26db-4341-8783-2aa9443a34c3Thrill of the Hill Episode 2: A Damming Conclusion? Part IIhttps://player.captivate.fm/episode/34096505-af92-46c9-8a66-6ee445383126 FAS - Rewilding BeaversFAS Farm Wildlife Walk Other Related ResourcesArgaty Red Kites – Rewilding Experiences in the Heart of ScotlandTom Bowser – Nature Writer, Journalist, Public SpeakerBeavers in Scotland | NatureScot For more information, visit www.FAS.scotFacebook: @FASScotNational Advice HubPhone: 0300 323 0161Email: advice@fas.scot

Welcome back to the Rural Round-up. On today's episode George Chalmers and Tiffany Stephenson discuss upcoming events and updates, while Kerry Hammond chats to Linda McAllister from visit Scotland to discuss opportunities for Agri tourism. Timestamps00:30 Welcome back Tiffany02:15 IACS Deadline02:55 Enhanced Greening08:28 Future Farming Investment Scheme (FFIS)10:42 AECS12:26 Events13:18 Funding for specialist advice19:27 Linda McAllister from visit ScotlandFAS ResourcesVisit Scotland https://www.visitscotland.org/tourism-events-industry/strategies/agritourismFAS Events https://www.fas.scot/events/FAS Specialist advice https://www.fas.scot/specialist-advice/Other ResourcesFuture Farming Investment Scheme https://www.ruralpayments.org/topics/all-schemes/ffis/Agri – Environment Climate Scheme https://www.ruralpayments.org/topics/all-schemes/agri-environment-climate-scheme/For more information, visit www.FAS.scotTwitter: @FASScotFacebook: @FASScotNational Advice HubPhone: 0300 323 0161Email: advice@fas.scot

Welcome to Cropcast Conversations. On today's episode Mark is joined by Teresa Dougall (Managing Director SQC) & John Hutcheson (Chair, SQC).Scottish Quality Crops is the quality assurance body that sets the standards for food safety and good practice for crops grown in Scotland. This gives confidence to buyers across the world and creates market opportunities for Scotland's growers.SQC has 3,100 voluntary members, covering more than 90% of Scotland's crops.The board is a cooperative of eight organisations from across the supply chain. Audits are carried out by an independent certification body, Food Integrity Assurance, who conduct assessments and certification.SQC standards are formed by and for growers and grain buyers.Listen to this episode to hear how SQC works with the supply chain to place Scotland's combinable crops at the premium end of the UK and European markets.Time Stamps01.16 Introducing Teresa Dougall and John Hutcheson (SQC)05.32 SQC as a cooperative organisation08.18 SQC history and where it all began14.41 Annual review structure & what the market wants in terms of assured products25.19 Interaction with Scottish Government29.36 Recognising our unique and diverse landscape in Scotland31.14 Representing a high standard product34.05 Importing / exporting grain40.11 Closing thoughts from Teresa and JohnResourceshttps://www.sqcrops.co.uk/Contact:info@foodassurance.co.ukMark.Bowsher-Gibbs@sac.co.ukFor more information, visit www.FAS.scotFacebook: @FASScotNational Advice HubPhone: 0300 323 0161Email: advice@fas.scot

Along with our regular monthly updates on policy, cereals, beef, sheep and milk, in this edition we also have a spotlight on the Agri-Environmental Climate Scheme (AECS). Time Stamps:00:44 News in Brief04:40 Policy Briefs – Scottish Suckler Beef Support Scheme 2025 payments, Groceries Code Adjudicator moves to Defra, Crofting and Scottish Land Cout Bill, Cairngorms National Park Fire Management Byelaw09:14 Cereals – Latest news and market update20:16 Beef – Latest news and market update26:53 Sheep – Latest news and market update31:30 Milk – Latest news and market update38:56 Sector focus –Agri-Environmental Climate Scheme (AECS)44:25 Further Interest – Slatted Sheep Housing Made Simple (article), Setting up a new grass ley for success (article), PCN and water scarcity (podcast). FAS Resources:Newsletters – Business & Policy Edition – Farm Advisory Serviceadvice@fas.scot Other Resources:Scottish Suckler Beef Support SchemeCrofting and Scottish Land Court BillCairngorms Fire Management ByelawRural Roundup PodcastAECS Scoring CriteriaThrill of the Hill podcast – Where Policy Meets Pasture: The Agri-Environment Climate Scheme with David BrownSlatted Sheep Housing Made Simple – articleSetting up a New Grass Ley for Success – articlePCN & Water Scarcity – CropCast Podcasthttps://www.fas.scot/article/the-journey-of-a-soil-sample/ Publications:Avian influenza (bird flu) outbreaks – latest updateMonthly UK statistics on cattle, sheep and pig slaughter and meat productionLabour Market Trends: April 2026 – gov.scotAfrican swine fever in Europe – latest updateThe Environment Strategy for ScotlandRural Support Plan Consultations:Installation and maintenance licences for heat networksCommunications from Revenue Scotland to taxpayers For more information, visit www.FAS.scotFacebook: @FASScot National Advice HubPhone: 0300 323 0161Email: advice@fas.scot

You are listening to Agri Culture, a podcast that aims to explore the stories of the people that make up our agricultural industry and culture of farming, in Scotland and beyond. On today's episode Mary-Jane Lawrie is joined by Julie McLaren. Julie is a Bank Relationship Director – Agriculture & Landed Estates, and Vice Chair of Women in Agriculture Scotland. Julie tells us about her career in banking and how her role evolved, despite not coming from a farming background. Julie joined the Women in Agriculture Scotland committee in 2024, with the aim of setting up a mentoring scheme for the organisation. Now Vice Chair she tells us what she hopes the mentoring scheme will achieve, who it is for, and how both mentors and mentees can get involved.Thanks for joining us for this episode of Agri Culture. If you'd like to find out more about Women in Agriculture Scotland and their mentoring scheme you can find the link and direct email address in the show notes. This episode was presented by Mary-Jane Lawrie, produced by Kerry Hammond and edited by Robbie Campbell, in association with the Scottish Government.Resources:womeninagriculturescot@gmail.comhttps://womeninagriculturescotland.com/contact-us/For more information, visit www.FAS.scotTwitter: @FASScotFacebook: @FASScotNational Advice HubPhone: 0300 323 0161Email: advice@fas.scot

In this episode George Chalmers is joined by SAC Consultants Kerry Leslie & Gavin Prentice, to discuss results from PCN Action Scotland along with the new CREW water scarcity guidance.Welcome to Cropcast, your go to podcast for all the latest information on arable crops. Each month, SAC advisor, George Chalmers will be joined by a range of industry experts, bringing you timely updates to help you make decisions in the field.Producer George Gauley, Editor Cameron Waugh, Executive Producer Kirstyn Blackwood, in association with the Scottish Government.Timestamps01:42 Introduction to Kerry Leslie02:27 Who does PCN impact?03:32 What is PCN?06:08 What is the PCN yield penalty?09:43 How do we know if there is PCN in a field?12:27 Variety choice16:42 The impact of other crops on PCN18:40 The impact of ground keepers20:50 PCN Action Scotland24:50 Next steps for PCN action Scotland28:50 Introduction to Gavin Prentice31:19 Water scarcity project33:20 Key project outcomes34:40 Identifying water scarcity risks37:50 Easy wins for farmersRelated FAS ResourcesTechnical Note (TN30): Potato Cyst Nematodes (PCN)Planning for Water Scarcity - New Practical Guide for Farmers and Growers in Scotland | Helping farmers in ScotlandOther Related ResourcesPCN Action ScotlandCREW Planning for Water Scarcity:https://www.crew.ac.uk/news/arable-futures-new-guidance-supports-scottish-farmers-plan-water-scarcityPlanning for Water Scarcity: Practical guidance for Scottish farmers and growers | CREW | Scotland's Centre of Expertise for Waters

Welcome back to the Rural Round-up. On today's episode George Chalmers and Mary-Jane Lawrie discuss the Agri-Environment Climate Scheme (AECS) along with other relevant updates. Timestamps04:14 Single Application Form (IACS) 08:40 Fuel & Fertiliser prices 14:08 Food processing, Marketing & Cooperation Grant 16:33 Future Farming Investment Scheme 17:00 Agri – Environment Climate Scheme (AECS) FAS ResourcesFAS Events https://www.fas.scot/events/AECS Scheme https://www.ruralpayments.org/topics/all-schemes/agri-environment-climate-scheme/ Other Resources For more information, visit www.FAS.scotTwitter: @FASScotFacebook: @FASScot National Advice HubPhone: 0300 323 0161Email: advice@fas.scot

Along with our regular monthly updates on policy, cereals, beef, sheep and milk, in this edition we also have a spotlight on Maker Space, a Digital Dairy Chain project. Time Stamps:00:36 News in Brief 05:45 Policy Briefs – Food and Drink Processing Scheme, Community Right to Buy, Funding for Gleylag Geese on Uist, Help for Households Using Heating Oil, Electronic Identification for Cattle, Key Dates. 17:14 Cereals – Latest news and market update 25:22 Beef – Latest news and market update 31:53 Sheep – Latest news and market update 39:27 Milk – Latest news and market update 46:49 Sector focus – Maker Space, a Digital Dairy Chain project 51:40 Further articles – FAS TV ‘After Winter: Crop Performance and the Season Ahead', FAS podcast ‘Rural Roundup Policy Update' and FAS article ‘Agronomy for Ecological Focus Area Herb and Legume Rich Swards'FAS Resources: Newsletters - Business & Policy Edition - Farm Advisory Service advice@fas.scot Other Resources: ScotGov - Scottish farm business income: annual estimates 2024-2025 Food and Drink Processing Scheme - Intro & Guidance Community rights to buy review - gov.scot Energy Grants Assistance | Energy Advice | energyadvice.scot Scottish Government Consultations: Accelerating Home-building in Scotland Scottish Law Commission's Report on Section 53 of the Title Conditions (Scotland) Act 2003 Onshore electricity generation: increasing the threshold for applications under The Electricity Act Publications: Short-term lets: regulation information - gov.scot Supporting Scotland's transition - land use and agriculture: consultation analysis report - gov.scot Planning for Water Scarcity: Practical guidance The Agricultural Supply Chain Adjudicator: Milk Sector Survey 2026 Further choices: After Winter: Crop Performance and The Season Ahead Rural Roundup - Policy Update EFA Herb and Legume Rich Swards New Technologies & Renewable for Dairy Farms Crofting Through the Seasons - Spring & Summer For more information, visit www.FAS.scot Facebook: @FASScot National Advice Hub Phone: 0300 323 0161 Email: advice@fas.scot

In this episode of the Natural Capital podcast we are joined by Jayne Ashley, Head of Natural Capital at SOSE to talk about the South of Scotland's Natural Capital Innovation Zone. The Natural Capital Innovation Zone (NCIZ) is a nationally recognised region in Dumfries & Galloway and the Scottish Borders focused on tackling the twin challenges of biodiversity loss and climate change. It is a catalyst for innovative natural capital projects, sustainable investment, and partnerships to develop scalable solutions to deliver a wellbeing economy. It provides a collaborative environment for organisations to grow ideas and deliver impact.We discuss why the area is unique, the work, partners and projects they support and their plans for the future. This includes how they are looking to scale up investment in the area and how you can get involved.More information and links about what we have discussed can be found below.This episode was presented by Harry Fisher, produced by Iain Boyd and edited by Kieron Sim, in association with the Scottish Government.Key Timestamps:0:00 – 7:45: Intro to NCIZ, aims and guiding principles7:45 – 13:30: What makes the area special and NCIZ as a catalyst13:30 – 26:00: Projects and innovation NCIZ support25:30 – end: Plans for future, scaling up investment and how to engageResources:FAS Environment: https://www.fas.scot/environment/Natural Capital Innovation Zone: www.investinsouthofscotland.com/ncizVideo - We are the Natural Capital Innovation Zone for Scotland: https://www.youtube.com/watch?v=_frjUpSAyhcSolway Coast and Marine Project (SCAMP): https://www.solwaycoastmarine.co.uk/Natural Capital Podcast Biosphere OPIN episode: https://www.fas.scot/podcast/natural-capital-galloway-and-southern-ayrshire-unesco-biosphere-opin/Tweed Forum: https://tweedforum.org/Carbon Centre: https://www.carboncentre.org/For more information, visit www.FAS.scotTwitter: @FASScotFacebook: @FASScotNational Advice HubPhone: 0300 323 0161Email: advice@fas.scot

Welcome back to the Rural Roundup. On today's episode George Chalmers and Mary-Jane Lawrie get a policy update from SRUC Professor Steven Thomson. Timestamps03:05 EFA Management for 2026 04:48 Entitlement transfer & SAF 2026 09:47 Steven Thomson 09:50 Main policy changes for 2026. 12:40 Why are we having policy changes? 23:40 Scottish Suckler Beef Support Scheme 25:30 Future Farm Investment Scheme 26:05 Rural Support Plan 33:00 LFASS 37:10 Future Farm Investment Scheme 40:00 Other capital grants 42:20 Continued Professional Development FAS Resources FAS Events https://www.fas.scot/events/ Other Resources For more information, visit www.FAS.scot Twitter: @FASScot Facebook: @FASScot National Advice Hub Phone: 0300 323 0161 Email: advice@fas.scot

Along with our regular monthly updates on policy, cereals, beef, sheep and milk, in this edition we also have a spotlight on how a turbulent global trading environment is shaping the outlook for Scottish agriculture.Show Notes 00:35 News in Brief05:42 Policy Briefs – Agri-Tourism Investment Scheme (AIS), Agri-Environment Climate Scheme (AECS), National Islands Plan, Securing Homes in Rural and Island Communities, Upcoming Grant Funding, Lamb Castration Consultation, Key Dates, Consultations and Publications.14:19 Cereals – Latest news and market update20:42 Beef – Latest news and market update27:48 Sheep – Latest news and market update30:50 Milk – Latest news and market update37:45 Sector focus – How a turbulent global trading environment is shaping the outlook for Scottish agriculture47:26 Further articles – ‘Preparing for calving (FAS TV), ‘All things insurance' (podcast) and ‘Alternative Protein Crop Overview' (FAS article)FAS Links and Resources:Newsletters - Business & Policy Edition - Farm Advisory Service advice@fas.scotOther Links and Resources:Agritourism Investment Scheme 2026 (FAS)Agritourism Investment Scheme contactManagement OptionsCapital ItemsFair Work FirstNational Islands Plan - gov.scotAffordable Housing Supply ProgrammeRural and Island Housing FundLamb Welfare: ConsultationAccelerating Home-building in Scotland (closing date 30.04.26)Scottish Law Commission's Report on Section 53 of the Title Conditions (Scotland) Act 2003 (closing date 15.05.26)Onshore electricity generation: increasing the threshold for applications (closing date 27.05.26)Short-term lets: regulation information - gov.scot (25.02.26 publication date)Supporting Scotland's transition - land use and agriculture - gov.scot (25.02.26 publication date)Scottish farm business income - gov.scot (2024-25 link available from 27.03.26)Is whisky tourism on the rocks? - BBC NewsScotch whisky production slows as tariffs and weak demand bite | EasternEyeWhat the India tariffs deal means for Scotch whisky - BBC NewsChinese whisky tariff cut to come into force - BBC NewsImpact.economist.com/key-findings FAS TV Series 5 Ep 27 - Preparing for CalvingAll things Insurance - FAS (Rural Roundup podcast)Alternative Protein Crop OverviewFor more information, visit www.FAS.scotFacebook: @FASScotNational Advice HubPhone: 0300 323 0161Email: advice@fas.scot

In this special two-part edition of Crofting Matters, “Crofting Through the Seasons”, we take you back to Autumn & Winter last year, where Kieron Sim visited both the Isle of Skye and the Shetland Isles, to speak with four local crofters about their enterprises, the challenges and benefits of Island Living, and how Seasonality uniquely impacts their businesses throughout Autumn and Winter. On the Isle of Skye, Kieron visits Crofter Phil Knott to talk about his Orchards, and how agroforestry has brought not only biodiversity benefits but also economic benefits to his croft, Kieron also speaks to Aiofe Gould & Jake Sayles about their Croft in Skye, where they finish their own Pork, Hebridean Mutton, use their wool for felt accessories, and utilise seasonal fruit and berries. Kieron then visits the Shetland Isles in Winter, first speaking with Brendon Smith a Crofter from the Southern part of Shetland who breeds, trains and sells sheepdogs, runs a system of Shetland Sheep, produces Mussels and also ensures every sheep that comes to Shetland is run through the community dip. Finally Kieron heads to the Northernmost Isle of Unst in Shetland, to speak with Richard Spence who has Crofted in Unst for his whole life and tells us how the new Saxavord Space Port has changed how he Crofts. Thanks for listening to this special two-part edition, Crofting through The Seasons, Autumn & Winter. You can find part 1 of Crofting Through The Seasons, Spring & Summer right now. wherever you normally listen. This episode was hosted by Kerry Hammond and was produced and edited by Kieron Sim as part of Scotland's Farm Advisory Service, in association with the Scottish Government. FAS ResourcesCrofting Matters - Crofting Through the Seasons: Spring/Summer | FAShttps://www.fas.scot/podcast/crofting-matters-crofting-through-the-seasons-spring-summer/Other Resources SaxaVord - The Place for Space https://saxavord.com/For more information, visit www.FAS.scot Facebook: @FASScot National Advice Hub Phone: 0300 323 0161 Email: advice@fas.scot

In this special two-part edition of Crofting Matters, “Crofting Through the Seasons”, we take you back to Autumn & Winter last year, where Kieron Sim visited both the Isle of Skye and the Shetland Isles, to speak with four local crofters about their enterprises, the challenges and benefits of Island Living, and how Seasonality uniquely impacts their businesses throughout Autumn and Winter. On the Isle of Skye, Kieron visits Crofter Phil Knott to talk about his Orchards, and how agroforestry has brought not only biodiversity benefits but also economic benefits to his croft, Kieron also speaks to Aiofe Gould & Jake Sayles about their Croft in Skye, where they finish their own Pork, Hebridean Mutton, use their wool for felt accessories, and utilise seasonal fruit and berries. Kieron then visits the Shetland Isles in Winter, first speaking with Brendon Smith a Crofter from the Southern part of Shetland who breeds, trains and sells sheepdogs, runs a system of Shetland Sheep, produces Mussels and also ensures every sheep that comes to Shetland is run through the community dip. Finally Kieron heads to the Northernmost Isle of Unst in Shetland, to speak with Richard Spence who has Crofted in Unst for his whole life and tells us how the new Saxavord Space Port has changed how he Crofts. Thanks for listening to this special two-part edition, Crofting through The Seasons, Autumn & Winter. You can find part 1 of Crofting Through The Seasons, Spring & Summer right now. wherever you normally listen. This episode was hosted by Kerry Hammond and was produced and edited by Kieron Sim as part of Scotland's Farm Advisory Service, in association with the Scottish Government. FAS ResourcesCrofting Matters - Crofting Through the Seasons: Spring/Summer | FAShttps://www.fas.scot/podcast/crofting-matters-crofting-through-the-seasons-spring-summer/Other Resources SaxaVord - The Place for Space https://saxavord.com/For more information, visit www.FAS.scot Facebook: @FASScot National Advice Hub Phone: 0300 323 0161 Email: advice@fas.scot

Welcome to Stock Talk. On today's episode we hear from James Orr who will be taking over from Kirsten Williams's role as the host on Stock Talk. James talks about his career highlights as an agricultural consultant at SAC Consulting, his key areas of expertise and Kirsten reflects of some of her favourite projects from the past 20 years. James looks to continue Stock Talk with more interesting farming stories as well as discussing more technical aspects. ResourcesLivestock Resources -https://www.fas.scot/livestock/Poultry Resources -https://www.fas.scot/livestock/poultry/FAS Connect - https://www.fas.scot/connect/For more information, visit www.FAS.scot Facebook: @FASScot National Advice Hub Phone: 0300 323 0161 Email: advice@fas.scot

In this episode of the Natural Capital podcast, Harry Fisher and Iain Boyd discuss the new report from the Scottish Government; The Importance of Natural Capital to the Scottish Economy – A Regional Analysis. The report estimates that Scotland's natural capital underpins at least £40 billion of economic output (14% of the total economy) and supports 260,000 jobs.The discussion highlights the sectors of the economy heavily dependent on healthy ecosystems, and explores how reliance varies across regions, the areas most dependent and how to manage the risks. We discuss the many ecosystem services provided which are irreplaceable, the importance of valuing, looking after and investing in nature and how our natural capital assets are fundamental to economic resilience, rural livelihoods and long-term prosperity.If you'd like to get in touch or find out more about what we have discussed, you can find links in the show notes.This episode was presented by Harry Fisher, produced by Kerry Hammond and edited by Kieron Sim, in association with the Scottish Government.Timestamps:1:11 – 6:36 Overview of report and our valuable assets.6:37 – 16:30 Impact on specific sectors, the role of technology, irreplaceability and risks16:31 – 24:30 Regional analysis and economic reliance24:31 – 33:10 Main takeaways and the importance of valuing and protecting our natural capitalFAS Resources:FAS Environment: https://www.fas.scot/environment/FAS Natural Capital podcast: https://www.fas.scot/sounds/natural-capital/Related Other Resources:Importance of Natural Capital to the Scottish Economy – Regional Analysis: https://www.gov.scot/publications/importance-natural-capital-scottish-economy-regional-analysis/National Security Assessment on Global Biodiversity Loss, Ecosystem Collapse and National Security: https://www.gov.uk/government/publications/nature-security-assessment-on-global-biodiversity-loss-ecosystem-collapse-and-national-securityFor more information, visit www.FAS.scot Twitter: @FASScotFacebook: @FASScotNational Advice HubPhone: 0300 323 0161Email: advice@fas.scot

In this special two-part edition of Crofting Matters, “Crofting Through the Seasons”, we take you back to Spring/Summer last year, where Ross Mackenzie visited the Staffin Sheepdog Trials, a hugely popular event in Trotternish, on the Isle of Skye. Sheepdog trials are deeply rooted in crofting culture, normally held during the summer months, these trials are a significant part of the identity of crofting over the last century. Also in this episode, Ross joins a group of 30 Crofters who travelled to Wicklow, (south of Dublin) in Ireland last Spring, on the second trip of a Scottish Farm Advisory Service Learning Journey, funded by the Scottish Government, which supported 55 Scottish Crofters (over two trips) to learn about Irish systems, and how Irish farmers make a living from small units. Thanks for listening to this special two-part edition, Crofting Through the Seasons, Spring & Summer. You can find part 2 of Crofting Through The Seasons, Autumn & Winter right now. wherever you normally listen. This episode was hosted and produced by Kerry Hammond and was edited by Kieron Sim as part of Scotland's Farm Advisory Service, in association with the Scottish Government. For more information, visit www.FAS.scot Facebook: @FASScot National Advice Hub Phone: 0300 323 0161 Email: advice@fas.scot

In this special two-part edition of Crofting Matters, “Crofting Through the Seasons”, we take you back to Spring/Summer last year, where Ross Mackenzie visited the Staffin Sheepdog Trials, a hugely popular event in Trotternish, on the Isle of Skye. Sheepdog trials are deeply rooted in crofting culture, normally held during the summer months, these trials are a significant part of the identity of crofting over the last century. Also in this episode, Ross joins a group of 30 Crofters who travelled to Wicklow, (south of Dublin) in Ireland last Spring, on the second trip of a Scottish Farm Advisory Service Learning Journey, funded by the Scottish Government, which supported 55 Scottish Crofters (over two trips) to learn about Irish systems, and how Irish farmers make a living from small units.Thanks for listening to this special two-part edition, Crofting Through the Seasons, Spring & Summer. You can find part 2 of Crofting Through The Seasons, Autumn & Winter right now. wherever you normally listen.This episode was hosted and produced by Kerry Hammond and was edited by Kieron Sim as part of Scotland's Farm Advisory Service, in association with the Scottish Government.For more information, visit www.FAS.scotFacebook: @FASScotNational Advice HubPhone: 0300 323 0161Email: advice@fas.scot

Thrill of the Hill is back for season 6! Armed with a new team, new ideas and a range of new speakers, Alex takes on the hot topics impacting the farmed upland environment. At Scotland's First Nature Friendly Farming Summit, Minister Jim Fairlie announced the return of the Agri-Environment Climate Scheme for a 2026 funding round and a commitment to continue the scheme through to 2030. This announcement brought a degree of certainty to the policy landscape and has allowed farmers and crofters to plan for the future and how the industry continues to embed and build nature into their businesses. Fresh off the release of the approval lists for the 2025 funding round, in this episode we sit down with Environmental Consultant and Lead on the Ecology Knowledge Network, David Brown from SAC Consulting to discuss the successes of the scheme historically and look forward to what this new round will bring. We cover changes to eligibility criteria, spatial targeting, scoring and more – stressing the importance of getting the right advice and getting it early. David also speaks passionately about his involvement with the Farm Wildlife Walks initiative and the willingness of farmers and crofters to meet the challenge of nature decline head on. Want to get in touch with David? You can get a hold of him via telephone on 01835 342919 or by email at david.brown@sac.co.uk. FAS ResourcesAgri-Environment Climate Scheme (AECS) - FAShttps://www.fas.scot/environment/biodiversity/agri-environmental-climate-scheme-aecs/ Other Related ResourcesAgri-Environment Climate Schemehttps://www.ruralpayments.org/topics/all-schemes/agri-environment-climate-scheme/

Welcome back to the Rural Roundup. On today's episode George Chalmers and Mary-Jane Lawrie discuss all things Farm Insurance with NFU Mutual's Douglas Schreiber.Time Stamps03:56 Deadlines and Grant updates07:35 Introduction to Douglas Schreiber08:25 Starting point for insurance renewal discussions09:51 Things farmers should think about ahead of renewal?12:19 The impact of staff qualifications on premiums?14:50 What are the factors which really impact the price of a policy?18:23 Anything people can do to reasonably do to reduce premiums related to storm damage?21:56 How important is it to get your farm valued?24:14 Cyber Security on insurance policies26:31 Trackers and dashcams30:32 What to do in the event of an accident on the road?31:37 Areas of policies which often get overlooked?FAS Resources FAS Eventshttps://www.fas.scot/events/Agritourism Investment Schemehttps://www.ruralpayments.org/topics/all-schemes/agritourism-investment-scheme--ais-/For more information, visit www.FAS.scotTwitter: @FASScotFacebook: @FASScotNational Advice HubPhone: 0300 323 0161Email: advice@fas.scot

Welcome to CropCast Conversations. On today's episode Mark is joined by Iain Riddell. Iain was a consultant and project manager with SAC Consulting for 45 years, before becoming self-employed and operating under Graystones Consulting. Iain's work focuses on agricultural supply chains and his main interest is industrial hemp, which will be the focus of this episode. The global market for hemp is expected to quadruple by 2030 and as markets here evolve, there is great potential for Scotland's farmers to reap the benefits. Hemp was actually grown in Scotland in the Middle Ages for rope and textile production, before it became more economic to import, to make ropes and sails for ships. It has recently attracted interest as a new arable crop as more uses for hemp become viable, including fibre/shiv for insulation and boarding in house construction and seeds used for cold pressed oil and food health products, plus many other uses. Hemp has also been shown to improve soil structure and quality, store CO2 and improve biodiversity and could play an important role in reducing Scotland's greenhouse gas emissions. There is potential for this highly versatile crop to be a profitable break crop for farmers as demand increases for biobased materials to replace products derived from fossil fuels. Industrial hemp is used across sectors such as agriculture, automotives, bio-energy, construction, food and beverages, furniture, paper, personal care, recycling and textiles. Several years field crop experience in Angus and the Borders, and hemp crop trials in Scotland in 2024 has confirmed that the crop grows well in our climate. Episode Timestamps01.23 Introducing Iain Riddell 02.50 Potential uses for hemp as an industrial crop 03.46 What do we mean by ‘industrial hemp' 05.45 Historical context 10.45 Growing hemp for fibre 12.17 Hemp – what's currently going on in the UK 17.09 What we learned from growing hemp in the rotation 22.48 Retting process 28.32 Emerging hemp markets and potential uses 33.42 Hemp seed industry 35.26 Phytoremediation and the advantage of deep tap roots 37.23 Biodiversity benefits Resources The Potential of the Hemp Crop in Scotland | Helping farmers in Scotland Advancing a sustainable Scottish supply chain for industrial hemp and co-products British Hemp Alliance IndiNature – Natural fibre construction insulation https://www.gov.uk/government/publications/industrial-hemp-licensing-guidance/industrial-hemp-licensing-factsheet The Rowett Institute | The University of Aberdeen Contact: Mark.Bowsher-Gibbs@sac.co.uk Graystonesconsulting308@gmail.com (Iain Riddell) For more information, visit www.FAS.scot...

You are listening to Agri Culture, a podcast that aims to explore the stories of the people that make up our agricultural industry and culture of farming, in Scotland and beyond. On today's episode Mary-Jane Lawrie is joined by Bertie Troughton, Hugh Chamerlain and Laura McDonald of Atholl Estates. They join us to talk about how in recent years they have started to move towards regenerative farming practices, a big shift in focus for the farms and the staff who work there. They share what has worked well for them, balancing agricultural productivity, with biodiversity and sustainability goals. It's clear that community resilience is important to them as they refer to the longer-term initiatives such as peatland restoration and woodland planting, in hand with shorter term wins such as sward diversity and enjoying the flora and fauna now found on Atholl Estates. Thanks for joining us for this episode of Agri Culture. If you'd like to find out more about Atholl Estates, you can find links in the show notes. If you are interested in regenerative farming practices, you may also want to listen to the Farm Advisory Service natural capital podcast. This episode was presented by Mary-Jane Lawrie, produced by Kerry Hammond and edited by Cameron Waugh, in association with the Scottish Government. Resources: Atholl Estates in Pitlochry | Scottish Highland Estate in Perthshire Natural Capital | Helping farmers in Scotland For more information, visit www.FAS.scot Twitter: @FASScot Facebook: @FASScot National Advice Hub Phone: 0300 323 0161 Email: advice@fas.scot

Along with our regular monthly updates on policy, cereals, beef, sheep and milk, in this edition we also have a spotlight on promoting your farm or croft online. Show Notes 00:33 News in Brief 04:35 Policy Briefs – Agri-Tourism Investment Scheme (AIS), Agri-Environment Climate Scheme (AECS), Preparing for Sustainable Farming (PSF), Drivers over 70, Agri Wages Board Minimum Wage Proposal, Protection of Tenants, Rural and Island Communities 19:05 Cereals – Latest news and market update 26:20 Beef – Latest news and market update 30:04 Sheep – Latest news and market update 34:00 Milk – Latest news and market update 39:27 Sector focus – Promoting your farm or croft online 50:40 Further articles – ‘Preparing for lambing' (FAS TV), ‘New Year, New Kit?' (FAS TV) and ‘Who will milk the cows tomorrow?' (FAS article) FAS Resources: Newsletters - Business & Policy Edition - Farm Advisory Service Other Links and Resources: Visitor Levy Amendment Bill published - gov.scot Avian influenza (bird flu) outbreaks - gov.scot Sheep scab notifications - gov.scot Business Insights and Conditions in Scotland (wave 148) Agritourism Investment Scheme (AIS) AECS - Management Options page AECS - Capital Items page AECS - Targeting tool AECS - Seeking Endorsement Fair Work First Preparing for Sustainable farming portal Renew your driving licence if you're 70 or over - GOV.UK SAWB@gov.scot The Investigation and Commencement of Repair (Scotland) Regulations...

Welcome to Stock Talk. On today's episode Kirsten is joined by Gordon Whiteford who farms at Lower Mill of Tynet in Banffshire. In 2012, Gordon and June Whiteford began Lower Mill of Tynet Farm. They built an egg business, then a micro-dairy in 2020, selling milk and now ice cream directly from their 24-hour farm shop. They have brought together traditional farming practices with innovative direct-to-consumer strategies and are proud to have won Sustainable Farm of the Year 2024.Timestamps 01.10 How it all started for Gordon10.23 Organic hens and starting out with poultry13.14 Lower Mill of Tynet15.40 Nuffield Scholarship – Organic22.16 Brown vs white hens31.49 Micro dairy – milk and ice cream48.46 What's next for GordonRelated FAS ResourcesOrganics in Scotland - Lower Mill of Tynet Case Study | Helping farmers in ScotlandGetting Started with Organic Farming – How to Convert to Organic | Helping farmers in ScotlandManaging Grassland Under Organic Systems | Helping farmers in ScotlandGetting Started Growing and Grazing with Organics | Helping farmers in ScotlandOther Related ResourcesLower Mill Of Tynet.co.ukDirect Retailing from a Poultry, Dairy, Beef, Sheep & Arable farm – Lower Mill of Tynet - FAS VideoFor more information, visit www.FAS.scotFacebook: @FASScotNational Advice HubPhone: 0300 323 0161Email: advice@fas.scot

We are joined by environmental historian Dr Ian Maclellan as we wind the clock back through Scotland's long history of land use change: from the ice age to the Romans, clearances, industrialisation and modern pressures. Along the way, we unpack how humans have been part of the landscape – managing it for food, livelihoods and leisure, and the consequences this has had on nature and biodiversity.Scotland's landscapes are often seen as wild and timeless, but people and the land have shaped one another over thousands of years. We discuss this and how understanding yesterday can help us make better decisions for the future. Challenging us to have more nuanced, informed conversations about land restoration and management today - recognising complexity, positive outcomes, unintended consequences, and the realities of climate, culture and history.Host Harry Fisher, Producer Iain Boyd, Editor Kieron Sim, Executive Producers Kerry Hammond & Kirstyn BlackwoodTimestamps1:25 – 13:38 Introductions and high-level walkthrough of Scotland's natural history13:38 – 31:00 Management of land and our relationships with it31:00 – 43:55 Our perceptions and misconceptions of the land and challenges for the future43:55 – end. Final comments and where to get more infoRelated FAS resourcesNatural Capital: https://www.fas.scot/sounds/natural-capital/Biodiversity: https://www.fas.scot/environment/biodiversity/Other Related ResourcesProf T C Smout: Nature Contested Environmental History in Scotland and Northern England since 1600: https://www.nhbs.com/nature-contested-bookUniversity of Stirling Environmental History and Heritage: https://www.stir.ac.uk/about/faculties/arts-humanities/history-politics/history-research/environmental-history-and-heritage/Prof R Oram: Where Men No More May Reap Or Sow: The Little Ice Age: Scotland 1400–1850: https://birlinn.co.uk/product/where-men-no-more-may-reap-or-sow/Ichnos Heritage: https://ichnosheritage.com/

In this episode George Chalmers is joined by SAC Consultant David Ross, to discuss crop margins from 2025 and predictions for 2026. Welcome to CropCast, your go to podcast for all the latest information on arable crops. Each month, SAC advisor, George Chalmers will be joined by a range of industry experts, bringing you timely updates to help you make decisions in the field. Producer George Gauley, Editor Cameron Waugh, Executive Producer Kirstyn Blackwood, in association with the Scottish Government. Time Stamps 1:12 Introduction to David Ross 5:00 Impact of weather on 2025 yields 11:12 AHDB Farmbench 13:44 2025 Winter Wheat 19:20 2025 Oilseed Rape 24:50 2025 Spring Barley 28:32 2025 Winter Barley 30:58 Variations between farm 32:55 Projections for Winter Wheat 38:27 Projections for Oilseed Rape 2026 42:04 Projections for Barley 2026 45:35 Alternative crops for 2026 53:30 Key messages Related FAS ResourcesCrops and soils | Helping farmers in ScotlandOther Related ResourcesFarmbench - a farm business comparison tool | AHDBAgricultural Reform Route Map

Welcome back to the Rural Round-up. On today's episode George Chalmers and Mary-Jane Lawrie discuss the upcoming FAS Women in Agriculture Conference, which takes place on the 11th February. They are also joined by Siobhan Macdonald to discuss the agenda for the upcoming FAS Conference, which takes place on the 19th February.Time Stamps:05:45 NVZ reminder12:54 PSF reminder15:25 AECS reminder16:03 Inheritance tax update19:12 Women In Agriculture conference24:52 FAS ConferenceFAS ResourcesFAS Eventshttps://www.fas.scot/events/NVZ Rules Refresherhttps://www.fas.scot/publication/nvz-rules-refresher/NFUS: Summary of IHT changes (23rd Dec 2025) https://www.nfus.org.uk/policy/campaigns/inheritance-tax-iht.aspx#:~:text=After%2014%20months%20of%20relentless,and%20business%20property%20per%20individual.For more information, visit www.FAS.scotTwitter: @FASScotFacebook: @FASScotNational Advice HubPhone: 0300 323 0161Email: advice@fas.scot

Thrill of the Hill is back for season 6! Armed with a new team, new ideas and a range of new speakers, Alex takes on the hot topics impacting the farmed upland environment. Reducing carbon emissions is becoming an increasingly important consideration for upland and hill farmers across Scotland. As climate targets, evolving support schemes and market expectations continue to shape the future of agriculture, farmers are being asked not only to produce food from some of the country's most challenging landscapes, but to do so in ways that recognise and enhance their role in climate mitigation. In these extensive systems, decisions around livestock management, soils, grassland and habitats all influence a farm's overall carbon footprint and long-term resilience. Upland and hill farms are often characterised by low inputs, permanent pasture and semi-natural habitats, meaning they already deliver significant environmental value. However, understanding where emissions arise — and where carbon can be stored — is key to making informed, practical changes. From improving animal efficiency and grazing management to protecting peatland and making targeted investments, there are opportunities for farmers to reduce emissions while strengthening business performance. In this episode, we sit down with Senior Consultant and Lead on the Carbon Dynamics Knowledge Network, James Orr from SAC Consulting to explore what carbon reduction really looks like in upland and hill farming systems. James shares his perspective on the actions farmers can take now, the investments most likely to deliver benefits, and how measuring and understanding carbon footprints can support better decision-making. He also speaks passionately about the impacts of peer-to-peer learning and knowledge exchange and together, we discuss how hill farmers can work with their land, build resilience into their businesses, and ensure they are recognised as a vital part of Scotland's climate solution. Want to get in touch with James? You can get a hold of him via telephone on 01292 525010 or by email at james.orr@sac.co.uk. Related FAS ResourcesRural Roundup - 1. Unsung Heroes – Littleton Farm - Biodiversity (Weeds) | FASRural Roundup - 2. Unsung Heroes - Temples Farm – Data (Genomics) | FAS Rural Roundup - 3. Unsung Heroes – Park Farm - Dairy Technology (Robots & Solar PV) | FAS Rural Roundup - 4. Unsung Heroes – Birks Farm - Efficiency (Calving at Two) | FAS Rural Roundup - 5. Unsung Heroes – Haggs Farm – Machinery (Slurry Separator) | FAS Rural Roundup - 6. Unsung Heroes - Agriculture's Position in the Climate Change Conversation | FAS FAS Connect | Helping farmers in Scotland

You are listening to Agri Culture, a podcast that aims to explore the stories of the people that make up our agricultural industry and culture of farming, in Scotland and beyond.Welcome to part two of a two-part episode series about Steading and Co and the family. Mary-Jane Lawrie is joined by Phillip, Konrad, Symone and Alex, a multigenerational family running a regenerative farming business in Fife. They talked about their journey from a dairy farm in Ireland to an arable farm in Canada, and now building a life of health from the ground up on their farm in Scotland. The family have come together after time spent working in different careers, with the common goal of running a sustainable farming business. They are focussed on the benefit of regenerative practices to improve soil health, food quality, nutrition and health.If you missed the first part of this episode series, you can catch it right now, wherever you normally listen. If you'd like to get in touch or find out more about Steading and Co, you can find links in the show notes.This episode was presented by Mary-Jane Lawrie, produced by Kerry Hammond and edited by Cameron Waugh, in association with the Scottish Government.Part 1: Agri Culture - Building A Life Of Health From The Ground Up: Steading & Co Family (Part 1) | FASResources: Discover Sustainable Farming Practices at Steading & Co. - Enhance Soil Health & WellnessSteading&Co (@steadingandco) • Instagram photos and videosAbout - Soil Food Web School - Regenerating SoilFor more information, visit www.FAS.scot Twitter: @FASScotFacebook: @FASScotNational Advice HubPhone: 0300 323 0161Email: advice@fas.scot

You are listening to Agri Culture, a podcast that aims to explore the stories of the people that make up our agricultural industry and culture of farming, in Scotland and beyond.Welcome to part one of a two-part episode series about Steading and Co and the family. Mary-Jane Lawrie is joined by Phillip, Konrad, Symone and Alex, a multigenerational family running a regenerative farming business in Fife. They talked about their journey from a dairy farm in Ireland to an arable farm in Canada, and now building a life of health from the ground up on their farm in Scotland. The family have come together after time spent working in different careers, with the common goal of running a sustainable farming business. They are focussed on the benefit of regenerative practices to improve soil health, food quality, nutrition and health.Make sure you catch the second part of this episode series right now wherever you normally listen. If you'd like to get in touch or find out more about Steading and Co, you can find links in the show notes.This episode was presented by Mary-Jane Lawrie, produced by Kerry Hammond and edited by Cameron Waugh, in association with the Scottish Government.Part 2: Agri Culture - Building A Life Of Health From The Ground Up: Steading & Co Family (Part 2) | FASResources:Discover Sustainable Farming Practices at Steading & Co. - Enhance Soil Health & WellnessSteading&Co (@steadingandco) • Instagram photos and videosAbout - Soil Food Web School - Regenerating SoilFor more information, visit www.FAS.scotTwitter: @FASScotFacebook: @FASScotNational Advice HubPhone: 0300 323 0161Email: advice@fas.scot

Along with our regular monthly updates on policy, cereals, beef, sheep and milk, in this edition we also have a spotlight on geopolitics and global agricultural trends. Show Notes 00:36 News in Brief 03:24 Policy Briefs – Muirburn licencing, Sheep and Goat Inventory, PSF claims, slurry storage regulations, visitor levies, key dates, newly released publications. 13:47 Cereals – Review of 2025 and looking ahead to 2026 20:13 Beef – Review of 2025 and looking ahead to 2026 31:20 Sheep – Review of 2025 and looking ahead to 2026 36:06 Milk – Review of 2025 and looking ahead to 2026 42:54 Sector focus – Geopolitics and global agricultural trends 50:21 Further articles – Ledmacoy free-range bronze turkeys (FAS TV), Organics at Bowhouse (FAS TV) and Agronomy Past, Present & Future (FAS Podcast) FAS Links and Resources: Newsletters - Business & Policy Edition - Farm Advisory Service Other Links and Resources: National Flood Advisory Service Natural Environment (Scotland) Bill Glyphosate Renewal Group Next Generation Practical Training Fund Peatland Training Fund Environmental Authorisation (Scotland) Regulations (EASR) 2018 Wildlife Management & Muirburn (Scotland) Act 2024 Sheep and Goat Inventory Farming and Water Scotland - Slurry and Manure Storage Antimicrobial resistance Rural Scotland data dashboard 2025: data tables Livestock identification and traceability: guidance The First National Good Food Nation Plan

Welcome to Stock Talk hosted by Kirsten Williams. On today's episode Kirsten is joined by Dr Basil Lowman who has been a beef specialist with SAC Consulting for 55 years. Kirsten describes Basil as a legend in the beef industry. We hear about Basil's varied career, his passion for the industry, how he thrives on challenge and is a pioneer of new ideas. Episode Timestamps 01.37 Let's go back in time 09.13 Body condition scoring of cattle 16.38 The development of silage and straw-based rations 24.24 The Green Shed 29.43 Beef farming in 10 years' time Related FAS Resources Cattle resources for farmers from Farm Advisory Service | FAS Body Condition Scoring - Maintaining condition (FAS) Other Related ResourcesThe Benefits of Cow Condition Scoring - Part 1 (QMS) The Benefits of Cow Condition Scoring - Part 2 Greenshed Graphic - SRUC GreenShed video - SRUC - YouTube For more information, visit www.FAS.scot Facebook: @FASScot National Advice Hub Phone: 0300 323 0161 Email: advice@fas.scot

Welcome to this special episode of the Rural Roundup, one of a six-part series called “Unsung Heroes”. In this episode Calum Johnston sits down one on one with James Orr an Agricultural Advisor with a special interest in the carbon footprint of livestock systems. In the previous five episodes we heard from Farmers from five different beef and dairy farms in South West Scotland about their “Unsung Heroes”. Technology, Data, Biodiversity, Machinery and Efficiency. These Farmers and their Farms evidence that livestock farming in Scotland, has been constantly evolving, improving their practices not only for better profitability, better resilience, better output and better lives, but by doing these things, and making changes big or small, they are reducing their impact on the planet day, by day. James is going to tell us more about some of his other “Unsung Heroes” not just for Beef & Dairy Farms, but applicable to any agricultural system, and also give us his view on Agriculture's current position in the climate change conversation. Thanks for joining us for this special episode of the Rural Roundup. Check out the other five episodes of the Unsung Heroes series, all available to listen wherever you normally do, right now! If you'd like to get in touch or find out more about anything we discussed in the Podcast, head to the show notes. This episode was presented by Calum Johnston, produced by Kerry Hammond and edited by Cameron Waugh, in association with the Scottish Government.Related FAS ResourcesClimate Change resources for farmers from Farm Advisory ServiceFarming for a Better Climate | Helping farmers in Scotland For more information, visit www.FAS.scot Twitter: @FASScot Facebook: @FASScot National Advice Hub Phone: 0300 323 0161 Email: advice@fas.scot

Welcome to this special episode of the Rural Roundup, one of a six-part series called “Unsung Heroes”. In this episode Calum Johnston visits Alex Marshall and Heather Dyet at Haggs Farm where 3 generations of the family are currently farming, including Heather's grandmother, Mother Janice, brother Alex, and her father Alex, who also joins us on this episode. They tell us about their recent upgrade to a slurry separator. Through speaking to both Heather and dad Alex it was clear that on their family dairy farm, their unsung hero is machinery. Their slurry separator has improved farm efficiencies, grass and soil health, so much so they call it “liquid gold”. One of the efficiencies is applying two thirds less fertiliser which has a massive carbon footprint reduction. Later in the episode James Orr an Agricultural Advisor with a special interest in the carbon footprint of livestock systems, will tell us more about this Unsung Hero, the benefits, the things to know if you're considering it, and the positive impact it could have on your farm or croft, and on the planet! Thanks for joining us for this special episode of the Rural Roundup. Check out the other five episodes of the Unsung Heroes series, all available to listen wherever you normally do, right now! If you'd like to get in touch or find out more about anything we discussed in the Podcast, head to the show notes. This episode was presented by Calum Johnston, produced by Kerry Hammond and edited by Cameron Waugh, in association with the Scottish Government. Related FAS ResourcesApplicability of Slurry Separation and Acidification | Farm ScotlandMilk Manager News July 2022 – Why Invest in a Slurry Separator? | Helping farmers in ScotlandSlurry Lagoon Storage and Construction | Helping farmers in Scotland For more information, visit www.FAS.scot Twitter: @FASScot Facebook: @FASScot National Advice Hub Phone: 0300 323 0161 Email: advice@fas.scot

Welcome to this special episode of the Rural Roundup, one of a six-part series called “Unsung Heroes”. In this episode Calum Johnston visits Douglas Frame at Birks Farm where they discussed Calving at two. Through speaking to Douglas it was clear that on his family beef farm, their unsung hero is efficiency and despite climate change not being his primary driver, Douglas talks about the reduction he's seen in his carbon audits. Later in the episode James Orr an Agricultural Advisor with a special interest in the carbon footprint of livestock systems will tell us more about this Unsung Hero, the benefits, the things to know if you're considering it, and the positive impact it could have on your farm or croft, and on the planet! Thanks for joining us for this special episode of the Rural Roundup. Check out the other five episodes of the Unsung Heroes series, all available to listen wherever you normally do, right now! If you'd like to get in touch or find out more about anything we discussed in the Podcast, head to the show notes. This episode was presented by Calum Johnston, produced by Kerry Hammond and edited by Cameron Waugh, in association with the Scottish Government. Related FAS ResourcesCalving Heifers Vlog Series | Helping farmers in ScotlandCalving Heifers at 2 Case Study | Helping farmers in ScotlandOptimising Livestock Productivity | Helping farmers in ScotlandA Guide to Calving Heifers | Information helping farmers in Scotland | Farm Advisory ServiceFor more information, visit Twitter: @FASScot Facebook: @FASScot National Advice Hub Phone: 0300 323 0161 Email: advice@fas.scot

Welcome to this special episode of the Rural Roundup, one of a six-part series called “Unsung Heroes”. On this episode Calum Johnston visits Glen Neilson at Park Farm Dairy where they discussed introduction of Solar PV. Through speaking to Glen it was clear to me that on his family's dairy farm, their unsung hero is technology – whilst introducing solar PV was a substantial upfront investment, the ability to run the dairy, the bottling plant, and in future make a good financial return by selling into the grid- from a shed roof that otherwise wasn't doing anything, is a benefit to the farm, the business, and the environment. Later in the episode James Orr an Agricultural Advisor with a special interest in the carbon footprint of livestock systems tells us more about this Unsung Hero, the benefits, the things to know if you're considering it, and the positive impact it could have on your farm or croft, and on the planet! Thanks for joining us for this special episode of the Rural Roundup. Check out the other five episodes of the Unsung Heroes series, all available to listen wherever you normally do, right now! If you'd like to get in touch or find out more about anything we discussed in the Podcast, head to the show notes. This episode was presented by Calum Johnston, produced by Kerry Hammond and edited by Cameron Waugh, in association with the Scottish Government. Related FAS ResourcesTechnical Note (TN682): Solar Photovoltaics (PV)Renewables FAQ's | Helping farmers in ScotlandFarm Scale Renewables Energy GuideImproving Energy Efficiency on the Dairy Farm | Information helping farmers in Scotland | Farm Advisory ServiceRobotics: An Insiders Guide to Starting out with AMS WebinarFor more information, visit Twitter: @FASScot Facebook: @FASScot National Advice Hub Phone: 0300 323 0161 Email: advice@fas.scot

Welcome to this special episode of the Rural Roundup, one of a six-part series called “Unsung Heroes”. In this episode Calum Johnston visits James Strang at Temples Farm where they discussed Genomics. Through speaking to James Strang, it was clear that on his dairy farm, their unsung hero is data. Data is allowing them to input into their mating programme – selecting best performing cattle for the job from the best part of the herd. Later in the episode, James Orr an Agricultural Advisor with a special interest in the carbon footprint of livestock systems, will tell us more about this Unsung Hero, the benefits, the things to know if you're considering it, and the positive impact it could have on your farm or croft, and on the planet! Thanks for joining us for this special episode of the Rural Roundup. Check out the other five episodes of the Unsung Heroes series, all available to listen wherever you normally do, right now! If you'd like to get in touch or find out more about anything we discussed in the Podcast, head to the show notes. This episode was presented by Calum Johnston, produced by Kerry Hammond and edited by Cameron Waugh, in association with the Scottish Government. Related FAS Resources Stock Talk: Dairy Genomics | FASDairy Herd Management | Helping farmers in ScotlandMMN January 2025 - Should You be Using Genomic Testing? | Helping farmers in ScotlandFor more information, visit Twitter: @FASScot Facebook: @FASScot National Advice Hub Phone: 0300 323 0161 Email: advice@fas.scot

Welcome to this special episode of the Rural Roundup, one of a six-part series called “Unsung Heroes”. In this episode Calum Johnston visits Heather Close at Littleton farm where they discussed outwintering and rotational grazing. Through speaking to Heather, it was clear that on her beef farm, their unsung hero is biodiversity – many farmers would be aghast at the thought of weeds on their farm, but thistles and nettles are the unsung heroes for Littleton Farm. Later in the episode James Orr an Agricultural Advisor with a special interest in the carbon footprint of livestock systems will tell us more about this Unsung Hero of biodiversity, the benefits, things to know if you're considering it, and the positive impact it could have on your farm, croft, and on the planet! Thanks for joining us for this special episode of the Rural Roundup. Check out the other five episodes of the Unsung Heroes series, all available to listen wherever you normally do, right now! If you'd like to get in touch or find out more about anything we discussed in the Podcast, head to the show notes. This episode was presented by Calum Johnston, produced by Kerry Hammond and edited by Cameron Waugh, in association with the Scottish Government. Related FAS Resources Biodiversity | Helping farmers in ScotlandBiodiversity On Your Farm | Helping farmers in ScotlandClimate Change resources for farmers from Farm Advisory ServiceFor more information, visit www.fas.scotTwitter: @FASScot Facebook: @FASScot National Advice Hub Phone: 0300 323 0161 Email: advice@fas.scot

Thrill of the Hill is back for season 6! Armed with a new team, new ideas and a range of new speakers, Alex takes on the hot topics impacting the farmed upland environment. Cattle wintering is an unavoidable and hugely important aspect of livestock management in Scotland. Whether stock are housed in traditional courts or managed outdoors on forage crops, wintering systems sit at the heart of animal performance, farm workload and long-term land stewardship. These decisions are not only about keeping cattle fed and sheltered; they influence soil structure, nutrient use, biodiversity and business resilience in a climate where winters can be long, wet and increasingly unpredictable. In-wintering cattle offers farmers greater control over nutrition, health management, and environmental conditions. Housing cattle can reduce exposure to harsh weather, support targeted feeding strategies, and make it easier to monitor body condition and wellbeing, particularly in youngstock or higher-value animals. For many farms, in-wintering also helps protect vulnerable soils, reducing poaching and allowing fields to rest during the wetter months. Out-wintering, whether on deferred grass, forage crops, or purpose-designed out-wintering pads, comes with its own advantages. Lower housing and machinery costs, reduced slurry handling, and the potential for improved cow fitness are significant attractions. Many farmers also value the labour efficiencies of out-wintering systems. When well-managed and matched to land capability, out-wintering can help reduce input costs and support more nature-friendly grazing practices — though careful attention to ground conditions, shelter and welfare is essential. In this episode, we sit down with Beef and Sheep Specialist, Lorna Shaw for a broad discussion on the options available to farmers and crofters while considering whether to in or out-winter cattle and how to balance key management considerations, like land capability, infrastructure and performance targets. At the same time we'll cover how best to work with the landscape, protect from environmental damage and blend practicality with innovation and sustainable land management. Want to get in touch with Lorna? You can get a hold of her via telephone on 01738 505069 or by email at lorna.shaw@sac.co.uk. Related ResourcesStock Talk - James Biggar & Lorna Galloway | FAS

Welcome back to the Rural Round-up. On today's episode George Chalmers and Mary-Jane Lawrie are joined by Andrew Coalter to discuss what the recent Autumn Budget means for farming. Timestamps02:05 Upcoming deadlines04:51 Preparing for Sustainable Farming (PSF) 06:35 Greening 202607:34 Introduction to Andrew Coalter09:45 Autumn budget - overall summary 11:47 Autumn budget – Relief (APR & BPR) 14:08 Autumn budget - Practical Advice 22:54 Autumn budget – Personal tax 26:45 Autumn budget – National living wage 28:38 Autumn budget – Capital allowances 33:01 Autumn budget - Other changes 35:10 Making tax digital 37:20 Upcoming eventsFAS Resources Business and Policy December 2025 - Management Matters - Autumn Budgethttps://www.fas.scot/article/business-and-policy-december-2025-management-matters-autumn-budget/Scottish Suckler Beef Support Scheme https://www.ruralpayments.org/topics/all-schemes/scottish-suckler-beef-support-scheme/ FAS Events https://www.fas.scot/events/ For more information, visit www.FAS.scot Twitter: @FASScot Facebook: @FASScot National Advice Hub Phone: 0300 323 0161 Email: advice@fas.scot

Welcome to Cropcast Conversations hosted by Mark Bowsher-Gibbs. On today's episode Mark is joined by Andrew Milne and Nick Hobson of United Oilseeds. We hear how the co-operative is structured, review 2025 OSR harvest and look ahead to prospects for 2026. They also discuss physical movements of the crop and market pricing mechanisms, so for all things OSR, enjoy listening to this very interesting conversation. Andrew Milne – United Oilseeds Area Manager (Scotland) Nick Hobson – United Oilseeds Trading Manager Timestamps 00.55 Introducing Andrew and Nick from United Oilseeds 02.39 United Oilseeds – the company, it's history and the area it covers 09.52 Varieties 12.15 Harvest 2025 18.43 Looking ahead to 2026 23.47 Movement of rape beyond the store 30.07 Different contract options and storage options 37.44 Key market watchpoints 41.43 Independent analysis of oil content 43.51 OSR Reboot 47.33 Andrews take home message Related FAS Resources Crops and soils | Helping farmers in Scotland How to Get Oilseed Rape off to a Good Start | Helping farmers in Scotland Other Related Resources United Oilseeds | Oilseed Rape | Buy Seed | Sell crops OSR-Reboot | United Oilseeds | Oilseed Rape Winter oilseed rape recommended and candidate lists | AHDB For more information, visit www.FAS.scot Facebook: @FASScot National Advice Hub Phone: 0300 323 0161 Email: advice@fas.scot

In this episode George Chalmers is joined by Professor Fiona Burnett to look back at some of the key developments in agronomy which have taken place over her 33-year career, along with discussion about those which will shape the future. Welcome to CropCast, your go to podcast for all the latest information on arable crops. Each month, SAC adviser, George Chalmers will be joined by a range of industry experts, bringing you timely updates to help you make decisions in the field. Producer George Gauley, Editor Cameron Waugh, Executive Producer Kirstyn Blackwood, in association with the Scottish Government. Timestamps02:00 Fiona Background 05:00 Developments in crop rotation 07:00 Yield (change in mindset) 10:29 Using multi-site chemistry 16:28 New technology & Chemistry 18:00 Biostimulants 20:40 IPM Planning 24:14 Changes in regulations 29:30 BASIS training 31:50 Quality Assurance 33:45 The future of agronomy 35:40 Managing inputs for the season ahead38:05 Seed dressings 39:50 Reducing application rates 41:30 The challenge of resistance 43:40 Three top tips Related FAS ResourcesFAS Crops & Soils https://www.fas.scot/crops-soils/

You are listening to Agri Culture, a podcast that aims to explore the stories of the people that make up our agricultural industry and culture of farming, in Scotland and beyond. On today's episode Mary-Jane Lawrie is joined by Anna Wylie and Jack Munro. Anna and Jack met when they both attended the Tesco Future Farmer programme for young farmers run through Harper Adams university. The programme gave them the opportunity to meet other farmers from all backgrounds across the UK, to learn from each other and to attend in person meetings, webinars and farm business visits. They talk about what they both enjoyed about the course, how it shaped their own plans for their futures, and how important they both feel it is to be involved in the farming community, learning and making time for personal development. Thanks for joining us for this episode of Agri Culture. If you'd like to find out more about the Future Farmer Programme or if you would like to contact Anna to learn more about the World Food Forum, you can find links in the show notes. This episode was presented by Mary-Jane Lawrie, produced by Kerry Hammond and edited by Cameron Waugh, in association with the Scottish Government. Resources: Future Farmer Programme | School of Sustainable Food and Farming Anna Wylie | LinkedIn Jack Munro | LinkedIn For more information, visit www.FAS.scot Twitter: @FASScot Facebook: @FASScot National Advice Hub Phone: 0300 323 0161 Email: advice@fas.scot

Along with our regular monthly updates on policy, cereals, beef, sheep and milk, in this edition we also have a spotlight on the UK Autumn Budget and its impacts on Scottish Agriculture. Show Notes 00:41 News in Brief 06:33 Policy Briefs – Future Farming Investment Scheme, Land Reform (Scotland) Bill, Scotland's Climate Change Plan to 2040, Council Tax Reforms, QMS Cattle and Sheep Assurance Scheme Standards 15:15 Cereals – latest arable news and market update 23:24 Beef – latest beef news and market update 27:05 Sheep – latest sheep news and market update 32:26 Milk – Milk Production Data, Farm-gate Prices, Dairy Commodities and Market Indicators, Dairy Exports, Winter Lighting Systems, Organic Milk 40:48 Sector focus – overview of the UK Autumn Budget and its impacts on Scottish Agriculture. 47:07 Further articles – FAS 12 Days of Christmas, Achieving Net Zero in Beef Farming (FAS TV) and Looking After Yourself (FAS Podcast) Links and Resources: Newsletters - Business & Policy Edition - Farm Advisory Service Whole Milk for Healthy Kids Act of 2025 Avian Influenza Prevention Zone (AIPZ) SRUC's research (how to improve the lives of animals) Climate Change Plan to 2040 A consultation on the Draft Climate Change Plan Future of council tax in Scotland: consultation - gov.scot QMS Cattle and Sheep Standards Cattle and Sheep Assurance scheme - what's changed Sheep Producers Intentions Survey - Meat and Livestock Australia Tesco Christmas Trend Report for 2025 Office for Budget Responsibility's report The 12 Days of Christmas | Helping farmers in Scotland FAS TV Series - Net Zero on Beef Farms

Welcome to Stock Talk hosted by Kirsten Williams. On today's episode Kirsten is joined by two industry experts to discuss the beef industry. It's a lively discussion covering many topics, including: replacement strategies, where the market is it at just now, sustainability and the future of the Scottish herd. Gavin Hill is a Senior Beef Specialist with SAC Consulting and Robet Gilchrist is Chief Executive of the Aberdeen-Angus Society. Episode Timestamps 02.30 Cattle replacement strategies 10.03 Where should the end price be? 13.26 Changing eating behaviours and changes in the industry 17.05 Future of the Scottish herd 27.45 Cow of the future 43.08 Matching the sire 50.07 What will the Scottish beef industry look like in the next 10-20 years Resources Livestock resources for farmers from Farm Advisory Service Cattle resources for farmers from Farm Advisory Service | FAS Sustainable Beef Systems | Helping farmers in Scotland For more information, visit www.FAS.scot Facebook: @FASScot National Advice Hub Phone: 0300 323 0161 Email: advice@fas.scot

Galloway and Southern Ayrshire is Scotland's first UNESCO Biosphere which promotes a balanced relationship between people and the natural environment. Built on partnership, community action, innovation and learning, the Biosphere supports thriving, sustainable communities living in harmony with nature. In this episode, we're joined by Nature Recovery Manager Dr Anna Griffin and Natural Capital Officer Jonathan Olandi to explore the work of the Biosphere and introduce their new project, OPIN (On-farm Plans Integrated with Nature). This initiative will recruit 12 farms across the Biosphere in Dumfries and Galloway to take part in a five-year programme focused on whole-farm planning and farming resilience. We discuss how land managers can get involved, the benefits of participation, and the support available, including access to a robust suite of tools, data, and capital grant funding, that will help implement strategic land management actions that are good for natural capital and good for business. Host Harry Fisher, Producer Iain Boyd, Editor Kieron Sim, Executive Producers Kerry Hammond & Kirstyn Blackwood Timestamps: 1:04 – 9:00 Intro to speakers and Biosphere 9:00 – 14:30 Reasons for the designation and previous projects delivered 14:30 – 30:30 The OPIN project 30:30 – 50:00 Benefits for land managers and how to get involved Related FAS resources: Natural Capital: https://www.fas.scot/sounds/natural-capital/ Biodiversity: https://www.fas.scot/environment/biodiversity/ Other Related Resources: Galloway and Southern Ayrshire Biosphere: https://www.gsabiosphere.org.uk/ To apply or for more information: https://www.gsabiosphere.org.uk/contact-us/ Borderlands Inclusive Growth Deal: https://www.borderlandsgrowth.com/

In this episode George Chalmers is joined by Edward Jones, who is a Sustainable Farming Advisor at Frontier Agriculture to discuss cover crops. Welcome to CropCast, your go to podcast for all the latest information on arable crops. Each month, SAC advisor, George Chalmers will be joined by a range of industry experts, bringing you timely updates to help you make decisions in the field. Producer George Gauley, Editor Cameron Waugh, Executive Producer Kirstyn Blackwood, in association with the Scottish Government. Time codes 04:13 Definitions of green manure, cover crops & catch crops 09:14 Potential benefits 12:24 New species available 14:15 Different species for different areas 20:03 Considerations when choosing a crop 24:14 Greening 2026 28:40 Establishment 33:46 Potential uses with livestock 36:00 Seeds suitable for broadcasting 39:19 Three top tips Linked FAS Resources FAS Crops & Soils https://www.fas.scot/crops-soils/ EFA Greening 2026 https://www.fas.scot/preparing-for-the-future/Other Linked ResourcesLinkedIn: https://www.linkedin.com/in/ed-jones-931725133?utm_source=share&utm_campaign=share_via&utm_content=profile&utm_medium=android_app Clinkstone – Companion Crops & autumn cover crops in a min-till system https://www.youtube.com/watch?v=uw5xnHdsaEw Cover Crop Guide: https://covercropsguide.co.uk/

Thrill of the Hill is back for season 6! Armed with a new team, new ideas and a range of new speakers, Alex takes on the hot topics impacting the farmed upland environment. Organic farming is woven through Scotland's landscapes, from the rolling fields of Aberdeenshire to the upland pastures of Argyll. Rooted in principles of soil health, biodiversity and local resilience, organic systems work with nature rather than against it—building fertility through crop rotations, clover leys and composts, and managing pests with balance instead of chemicals. The result is more than just food without synthetic inputs; it's a way of farming that supports wildlife, protects water and strengthens rural communities. From certified producers under the Scottish Organic Producers Association (SOPA) to advisory work led by the Soil Association, organic farming in Scotland continues to evolve, combining tradition, innovation and environmental stewardship to meet the challenges of modern agriculture. In this episode, we sit down with two special guest speakers, Debs Roberts joins us from SOPA and David MacKay joins us from the Soil Association to walk us through the benefits of going organic, the process and how the market is developing in Scotland and further afield - in a conversation that is more collaboration than clash of the titans. We also talk about the announced return of the Agri-Environment Climate Scheme (AECS) and David reflects on his time at Scotland's first Nature Friendly Farming Summit. Want to get in touch with Debs or David? Contact SOPA via telephone at 0300 7729795 or email at info@sopa.org.uk. Contact Soil Association via telephone at 0131 3708150 or email at contact@soilassociation.org. Related FAS ResourcesOrganics Discussion Group from the Farm Advisory ServiceRelated Other ResourcesScottish Organic Producers Association (SOPA)Soil Association

Welcome back to the Rural Roundup. On today's episode George Chalmers and Mary-Jane Lawrie discuss men's health month with RSABI hut coordinator Rebecca Mackie and Health Hut nurse, Irene Scott. Time Stamps00:26 What's going on with George & Mary-Jane 03:10 Future Farm Investment Scheme (FFIS) 05:30 Preparing for Sustainable Farming (PSF) Reminder 08:45 Leaving winter stubbles 14:44 Upcoming events 17:28 RSABI Health hut FAS Resources RSABI Health huts: Health Huts - RSABI FAS Events: https://www.fas.scot/events/ Rural Payments, all scheme guidance https://www.ruralpayments.org/topics/all-schemes/ Other Resources For more information, visit www.FAS.scot Twitter: @FASScot Facebook: @FASScot National Advice Hub Phone: 0300 323 0161 Email: advice@fas.scot

You are listening to Agri Culture, a podcast that aims to explore the stories of the people that make up our agricultural industry and culture of farming, in Scotland and beyond. On today's episode Mary-Jane is joined by Barbara McLeod. Barbara owns and runs Cruciferous Croft in the Lochinver area of North West Scotland. She took on a croft herself, renovating an old building to live in, and has since started growing vegetables, finding most success with cabbages. This gave her the idea to start fermenting them into sauerkraut to add value. She now sells her products at food festivals and fairs. She tells us about what it was like getting started in crofting, and discusses heritage practices such as using seaweed for fertiliser, and following chemical free growing practices. She also tells us about the various sources of funding and support she has used to get her business up and running. If you'd like to get in touch or find out more about Cruciferous Croft, the Farm Advisory Service mentoring scheme, the HIE food and drink tech hub, or the other sources of support that Barbara mentioned, you can find links in the show notes. This episode was presented by Mary-Jane Lawrie, produced by Kerry Hammond and edited by Cameron Waugh, in association with the Scottish Government. Related ResourcesHome - Cruciferous Croft Website Food and drink TechHUB | HIE FAS Mentoring Support Available | Helping farmers in Scotland For more information, visit www.FAS.scot Twitter: @FASScot Facebook: @FASScot National Advice Hub Phone: 0300 323 0161 Email: advice@fas.scot

Along with our regular monthly updates on policy, cereals, beef, sheep and milk, in this edition we also have a spotlight on dairy technology. Show Notes 00:39 News in Brief 05:49 Policy Briefs – Future Farming Investment Scheme, Agri-environment Climate Scheme Update, June Agricultural Census 2025 Results, Rodenticides, Muirburn Licence Update, Ecological Focus Areas, Suckler Beef Support Scheme, Small Scale Woodlands, Key Dates. 16:58 Cereals – latest arable news and market update 25:23 Beef – Festive Demand, Consumer Demand, Price Rewards, Store Trade, Cull Cow Trade, Breeding Cattle. 34:02 Sheep – October Trade Round-Up, European and UK Lamb, Global Prices. 38:58 Milk – Milk Production Data, Farm-gate Prices, Dairy Commodities and Market Indicators, How Clean Is Your Water 46:03 Sector focus – Dairy Technology – Where can it benefit your business? 55:31 Further articles – Tech Savvy Dairy Farming, Slatted flooring for sheep, Greening changes, Arable Farm Finances, Upcoming deadlines, Herd Advance Stockman system, Making Succession a Success Links and Resources: Newsletters - Business & Policy Edition - Farm Advisory Service BASIS PROMPT BPCA 2(British Pest Control Association) Registered CRRU Campaign for Responsible Rodenticide Use) - Think Wildlife Lantra Awards Level 2 Award in Rodent Management - Lantra The Wildlife Management and Muirburn (Scotland) Bill Delayed implementation of the muirburn provisions | Scottish Parliament Website The Rural Support (Improvement) (Miscellaneous Amendment) (Scotland) (No. 2) Regulations 2025 Small woodlands | Scottish Forestry Pneumonitor - environment monitoring for your pen Farm-twin - Digital Dairy Chain SRUC Major projects | Digital Dairy Chain Precision solutions to animal health & welfare: Dairy Calf

Welcome to Stock Talk hosted by Kirsten Williams. On today's episode, Kirsten is joined by Ross Robertson, a Farm Technology Specialist at the UK Agri-Tech Centre. Ross collaborates with a network of farms to create practical solutions and demonstrate use of technology on farm to increase productivity. Ross draws on his practical farming experience and knowledge gained through visiting systems in other countries to bring about innovative change at a farm level here in the UK. Episode Timestamps 00.20 Introducing Ross Robertson, Farm Technology specialist and sheep farmer 04.34 Sector technology: dairy, arable robotics and precision farming, pig and chicken technology and animal health 09.00 Return on investment 10.36 Understanding how to handle and understand the data – the importance of training 13.32 Applying dairy technology to the beef sector 15.41 Main driver for introducing technology: labour, cost saving, health monitoring, increasing productivity 19.11 Ross's background 24.28 Biodiversity sensors 27.42 LoRaWAN – Long Range Wide Area Network 30.15 Connectivity - a barrier to the uptake of technology? 32.01 ONE AgriTech survey – broadband, apps and expert help 43.30 What motivates Ross Resources The UK Agri-Tech Centre | farming & food innovation Ross Robertson contact: 07858309293, ross.robertson@ukagritechcentre.com Opportunity North East (ONE) The University of Edinburgh - The Power of Data in Farm Animal Practice For more information, visit www.FAS.scot Facebook: @FASScot National Advice Hub Phone: 0300 323 0161 Email: advice@fas.scot