Podcasts about nuffield scholarship

Send us Fan MailAg Innovation Series | Adapting, Innovating & Evolving in Viticulture with Liz RileyIn this episode of the Ag Innovation Series, Sam Fryer sits down with Liz Riley — an independent viticultural consultant and trainer based in the Hunter Valley, as well as sitting on the Plant Health Australia board and a Nuffield Scholar with more than 25 years of experience working across viticulture, sustainability, biosecurity and agricultural leadership.Liz completed her Nuffield Scholarship in 1996 focusing on integrated pest management in vineyards, an experience that helped shape her approach to innovation, adaptability and continuous improvement across agriculture.Throughout this conversation we explore what innovation actually looks like on the ground, how industries evolve under pressure and why practical solutions often matter more than flashy technology.This episode is proudly part of the Ag Innovation Series, a collaboration between Pandaemonium and A Place to Call Home exploring the people, ideas and technologies helping move Australian agriculture forward.PandaemoniumWebsite: https://www.pandaemonium.orgInstagram: https://www.instagram.com/p.andaemonium/If you enjoyed this episodePlease share it with a friend or leave a review, it really helps these stories reach more people across rural Australia and the agriculture industry.Stay connected with A Place to Call Home:

On this week's podcast, Sarah McIntosh speaks to Monaghan native Niall Hurson about his Nuffield Scholarship and the importance of gaining perspective abroadSuckler farmer and 2024 Nuffield Scholar Niall Hurson from Smithborough, Co Monaghan, is this week's Young Stock Podcast guest. Niall discusses his career pathway from graduating from University College Dublin with an animal science degree in 2020 to working for leading media outlets, which include the Irish Farmers Journal, the Farming Independent and RTÉ's Ear to the Ground.In 2024, Niall took on a new venture, as he was successfully awarded a Nuffield Ireland Scholarship. While working full-time, he spent two years travelling across the globe to different countries like Brazil, the USA, New Zealand, Australia, India and Mexico. His topic, which investigated who tells farming's story best, was about identifying how agricultural and farming stories are told in different countries across the world and mapping the voices that are shaping the future of agriculture. Niall also speaks about the significant Nuffield Ireland triennial summit that is taking place on Friday, 22 May in Killashee Hotel, Co Kildare and explains why agri leaders from across the world are coming to Ireland. Hosted on Acast. See acast.com/privacy for more information.

In this solo episode, Paul breaks down a major USDA announcement that could reshape how farm data is collected, stored, and used across the United States. At the center of it is the “One Farm, One File” initiative—a push to digitize and centralize farm records across USDA agencies—and a $300 million contract awarded to Palantir to build the system behind it.On the surface, this sounds like long-overdue efficiency. Less paperwork. Fewer trips to the USDA office. One unified system. But underneath that simplicity sits a much bigger question: who actually controls farm data as it becomes easier to share, analyze, and scale?Paul walks through the real opportunities, the real risks, and why this moment matters more than most people realize. He also introduces his framework of the four levels of farm data value—and explains why most farmers today are only capturing a fraction of what their data is actually worth.If you care about the future of agriculture, data ownership, and where power sits in the system, this is a conversation you can't afford to ignore.MEET THE HOST:Paul Windemuller is the host of the AgCulture Podcast and a dairy farmer, entrepreneur, and ag-tech leader focused on the intersection of agriculture, data, and innovation. With deep experience in livestock systems and a global perspective shaped through his Nuffield Scholarship, Paul is actively working on building frameworks and infrastructure that empower farmers to capture more value from their data.His work centers on connecting technology, people, and real-world farming to create a more profitable, transparent, and sustainable future for agriculture.ABOUT THE PODCASTDiscover the world of agriculture with the "Ag Culture Podcast". This podcast will be a gateway for those passionate about agriculture to explore its global perspectives and innovative practices.Join Paul as he shares his experiences in the agricultural industry, his travels, and encounters with important figures around the world.Available on YouTube, Spotify, and Apple Podcasts. Subscribe at http://www.agculturepodcast.com and keep an eye out for future episodes, bringing insights and stories from the vibrant world of agriculture.

Today on the Tales of a Nuffield Scholar series I had the pleasure of chatting with Gordon Whiteford

Today on the Tales of a Nuffield Scholar series I had the pleasure of chatting with Sarah Hughes

In the February episode of Talking Leaders, we were delighted to be joined by Hannah Batty, farm animal vet and Clinical Director, and consultant whose Nuffield Scholarship has taken her around the world in search of what makes great dairy teams truly thrive.Hannah wasn't born into a farming family, but after being welcomed into the industry with open arms, she has become one of its strongest champions. Working primarily with dairy businesses across the North West, she is passionate about developing people, strengthening team culture and refining on-farm processes to improve both cattle health and business performance.Through her Nuffield travels to farms across Canada, Australia, South America and Europe, Hannah has explored how leading businesses manage their teams, communicate clearly, and embed practical systems that consistently deliver high standards of welfare and profitability. Her work focuses on the simple but powerful link between people, processes and performance – and how small, practical changes can unlock big results on farm.With stories ranging from the calving yard to the boardroom, this session is packed with grounded, people-focused insights for anyone interested in building stronger teams and more resilient dairy businesses.

Today on the Tales of a Nuffield Scholar series I had the pleasure of chatting with Ben Taylor Davies

Today on the Tales of a Nuffield Scholar series I had the pleasure of chatting with Jim Chapman

Today on the Tales of a Nuffield Scholar series I had the pleasure of chatting with Tom Bradshaw

A celebrity cook and a celebrity farmer discuss Nadia’s Farm Kitchen and Carlos’ Nuffield Scholarship thesis in what has been a very busy 2025 for New Zealand’s power farming couple. See omnystudio.com/listener for privacy information.

Today I welcome Tim May onto the R2Kast!

You are listening to Agri Culture, a podcast that aims to explore the stories of the people that make up our agricultural industry and culture of farming, in Scotland and beyond. On today's episode Mary-Jane Lawrie is joined by Wallace Currie. Wallace may be familiar to you as he runs his own podcast R2Kast as part of his brand Rural 2 Kitchen, which started during lockdown as a way to share his farming life. Later he became a lecturer at SRUC and has since gone on to do a Nuffield Scholarship on pathways into agriculture through education, youth groups and consumer engagement. He talks to us about his farming background, his thoughts on how agriculture should be woven into our education system, and his work with the Young Farmers and Farmstrong Scotland. Thanks for joining us for this episode of Agri Culture. If you'd like to get in touch or find out more about R2Kast, Young Farmers, Nuffield Scholarships, or Farmstrong Scotland you can find links in the show notes. This episode was presented by Mary-Jane Lawrie, produced by Kerry Hammond and edited by Cameron Waugh, in association with the Scottish Government. Resources: Rural2Kitchen - YouTube R2Kast - People in Food and Farming/All In - Hosted by Wallace Currie Rural2Kitchen | Facebook Wallace Currie MSc (@rural2kitchen) • Instagram photos and videos The Scottish Association of Young Farmers Clubs | SAYFC Agricultural Studies | Nuffield Farming Scholarships Farmstrong Scotland - Live Well, Farm & Croft Well For more information, visit  www.FAS.scot Twitter: @FASScot Facebook: @FASScot National Advice Hub Phone: 0300 323 0161 Email: advice@fas.scot

Dom talks with dairy farmer, Environment Southland councillor and Ag Proud NZ Chair Jon Pemberton about his Nuffield Scholarship travels in 2025, his observations from countries such as England, the US and Brazil and what aspects of farming could be applied in a NZ context. Tune in daily for the latest and greatest REX rural content on your favourite streaming platform, visit rexonline.co.nz and follow us on Instagram, Facebook and LinkedIn for more.

Today we welcome James Standen onto the R2Kast!

It's time to level up our produce game! There are few things more disappointing than biting into a floury apple, or cutting open a bruised avocado... if only we knew what mango to choose based on skin spots, or how to best store pears so they ripen perfectly…That, friends, is the mission of our next guest, Thanh ‘The Fruit Nerd' Truong.He's put a modern spin on the traditional fruiterer, using his growing social media profile to share entertaining tips on choosing, storing and prepping fruit and veg.  Thanh wants consumers to have the best possible eating experience without playing ‘Russian Roulette' with our produce.He understands that an elevated flavour experience is not only good for us, it benefits the whole horticulture supply chain - leading to a healthier population and planet.Thanh's knack for storytelling and passion for enjoying fresh produce is absolutely infectious.  Join Oli at the dawn wholesale fruit and vegetable market in Melbourne to discover how this second-generation fruiterer operates.  Takeaways As we've commodified fruit and vegetables we've lost the experience of the fruitererSocial media is an effective way to reinvigorate the storytelling behind fruit and vegetables  Equipping shoppers with knowledge gives them agency to choose their fruit better, store it better and have the best possible eating experienceConsumers have lost connection with their food and the horticulture industry could do more to educate the public'Braver' storytelling through social media, or even gaming platforms, could foster deeper connections between consumers and farming and claw back social licenseIncremental change in consumer eating habits will lead to a healthier population and planetDon't squeeze your avocados!Chapters00:00 Morning madness at the Melbourne fruit market03:44 A day in the life of a fruiterer08:28 Is social media the new shop front?17:08 How ag industries could better educate consumers and build social license29:57 Should cooking classes be compulsory in schools to encourage healthier eating?42:00 Thanh's Nuffield journey ahead55:06 The power of incremental change in shifting buying habits and reducing food waste01:01:06 Lessons from Asian food systemsLearn more about The Fruit Nerd and follow his wholesome content on Instagram.You can hear more episodes of Humans of Agriculture here.This episode of Humans of Agriculture is brought to you by our Partners at Rabobank Australia — proud supporters of the Nuffield Scholarship. Rabobank's commitment to backing bold ideas and future thinkers like Thanh Truong is shaping the future of food and farming.If you enjoyed this episode, share with a friend and let us know your thoughts at hello@humansofagriculture.com.  Don't forget to rate, subscribe, and leave a review!

The President of Fieldays was the first woman to receive a Nuffield Scholarship and to chair the Waikato Regional Council and NZ National Fieldays Trust. See omnystudio.com/listener for privacy information.

“Engage, not educate.” That's Claire Taylor's mantra when it comes to agriculture's public perception.From a career in political journalism to a Nuffield Scholarship spanning 16 countries, Claire has seen firsthand how farming is scrutinised around the world. We chat about:- Breaking out of the agricultural echo chamber.- The power of agritourism- Why trust-building, not just broadcasting, is the key to better advocacy.- The latest farming unrest in the UK and- Her move from Scotland to Australia to launch Agvocacy Consulting.https://www.agvocacyconsulting.com/Head Shepherd is brought to you by neXtgen Agri International Limited. We help livestock farmers get the most out of the genetics they farm with. Get in touch with us if you would like to hear more about how we can help you do what you do best: info@nextgenagri.com.Thanks to our sponsors at MSD Animal Health and Allflex, and Heiniger Australia and New Zealand. Please consider them when making product choices, as they are instrumental in enabling us to bring you this podcast each week.Check out Heiniger's product range HERECheck out the MSD range HERECheck out Allflex products HERE

Today, as part of the Tales of a Nuffield Scholar podcast, which aims to share the stories of Nuffield UK Alumni, we welcome Neville and Di Stangroom!

Claire is a multi generational Scottish beef farmer who says 'Ag has potency and potential to be a catalyst on the front line of climate catastrophe'.As a Nuffield scholar 'exploring the scrutiny being placed on agriculture and how perceptions are changing', she embarked on a world research tour. While travelling, she fell in love with an Australian lad & now finds herself living in rural NSW. So after establishing a strong journalism career steeped in trust & long held relationships on home turf, she now finds herself on this wide brown land in the heat of summer without her networks & a need to rebuild a new life with people who she tells us are more laid back, more inclined to use humour dripping in sarcasm to navigate hard things & are exceptionally resilient.“Leave judgements at the door & come without bias in order to communicate which is both talking but equally listening, we've all got to be prepared to change our mindsets”“First gen farmers are more daring to have hard conversations & to really listen - they can be brave.""For progress we need to think outside ag - and not just speak to ourselves." "When will people other than farmers step into the food system & support the much needed potential for farming to be the potent ecological change making piece it is . Farmers cannot be all the things, they are best to be the land stewards but others need to take up the roles of advocating, supply chain development, consumer education, policy change & story telling"Links You'll LoveClaire Taylor Linked inNuffield Scholarship programLoved this? Try these:Gab Chan -  building political clout for agHelen Rebanks - in honor of the farmers wifeSupport the ShowCasual Support - Buy Me A CoffeeRegular Support - PatreonBuy the book - Futuresteading - Live Like tomorrow mattersPod Partners Rock: Australian Medicinal Herbs  Code for Discount: future5 We talked about:The politics of agriculture - overshadowed by a growing disconnect between politicians in the cities & farmers in the country Echo chambers are one of the biggest challenges in Ag. Its so important to look up & out to glean perspective on what's happening We need more patience and understanding in ag because there are deep cultural beliefs & values that will need to shift before practice change can occurWhy its time for farmers to build trust for those who are telling their stories & playing other roles in the food system so we can broaden the scope for supportRipping the bandaid off & beginning a new life in another country.Settling her body into a new landscape]Learning how to say yes to invitationsLearning to be vulnerable with new families and friendsAsking a new friend on a date - you'll have different friendships at differnt times The things we do for love - taken in by the boss's girlfriend Support the show

Today we welcome Ben Andrews back onto the R2Kast!

Today we welcome David Oates onto the R2Kast!

Today's guest is Andrew Richardson, a leading figure in aquaculture who is making waves in sustainable food production. From his extensive experience in the seafood industry to his innovative outlook, Andrew shares his journey into this vital and ever-growing sector.

Ben Lowe's journey into agriculture is nothing short of inspiring. From having no farming background to managing a diverse enterprise in Aberdeenshire, Ben has proved that determination and innovation can lead to incredible success.

New Zealand’s power celebrity farming couple were both recognised as Officers of the New Zealand Order of Merit in the New Year’s Honours List; Bagrie for services to the food and rural industries, and Lim for services to the food industry. We also find out what’s going on at Royalburn Station, how their McKibbons of Royalburn endeavour is going and how Bagrie’s Nuffield Scholarship is progressing.See omnystudio.com/listener for privacy information.

Today's guest is Sioned Davies, a true powerhouse balancing her role on the family farm, her career as a barrister, and her involvement with Nuffield.

Today, as part of the Tales of a Nuffield Scholar series, we chat to Nic and George Snell, brothers who bring entrepreneurial spirit and innovation to farming. From their shared roots on the family farm to global insights gained through their Nuffield journeys, they've cultivated a wealth of knowledge in agriculture.Nic and George take us through their experiences growing up on the family farm, navigating its transformations, and how their father's entrepreneurial mindset influenced their ventures. With a focus on adding value, they share their journey in establishing the pioneering Certainly Wood brand, which brought kiln-dried firewood to the UK market.Both Nic and George also reflect on their individual Nuffield Scholarship topics. Nic's research centred on forestry and woodland, while George explored marketing opportunities in agriculture. Their global travels for Nuffield highlighted the importance of adaptability and innovation in farming practices, which they've implemented back home.Recently, they've been involved in sustainable initiatives, including forestry projects and alternative markets, showcasing how their dedication to progression continues to shape their vision for the future of farming.Enjoy!Thank you to Howden Rural for their support of this project.The views in this podcast are those of the participants and not the Nuffield Farming Scholarships Trust.#R2Kast #NuffieldScholar #AgricultureInnovation #CertainlyWood #KilnDriedFirewood #Forestry #SustainableFarming #FarmEntrepreneurship #AgriLeadership #FarmToForestry #NuffieldFarming #HowdenRural #GlobalAgriculture #FamilyFarming #AgriBusiness #FarmInnovation #Sustainability #AgriResearch #AgricultureFuture #AgriLife #FarmLeadership Hosted on Acast. See acast.com/privacy for more information.

Today we welcome Natasha Edwards onto the R2Kast. Hailing from the Isle of Wight, Natasha brings her wealth of experience as a Nuffield Scholar and garlic farmer to the table. She shares her unique journey, starting with a family farming business that has become a national brand. The Garlic Farm now welcomes over 200,000 visitors annually, showcasing innovation and sustainability in rural business.

Today, as part of the Tales of a Nuffield Scholar podcast, which aims to share the stories of Nuffield UK Alumni, we welcome Gary Spence and Lucy McLennan. Gary and Lucy share their unique experiences within the agriculture sector, highlighting their journeys and the impact of the Nuffield Scholarship on their professional growth.

Today, as part of the Tales of a Nuffield Scholar podcast, which aims to share the stories of Nuffield UK Alumni, we welcome Tom Rawson. At the time of this episode's release, Tom is stepping into the role of Chair of Nuffield UK—a testament to his dedication and leadership within the agricultural community.

Today we welcome Charlotte Cole onto the R2Kast. Charlotte shares her journey as a poultry vet, a career that has taken her across the UK, working with various farms and producers to ensure the health and welfare of poultry flocks. She discusses the unique challenges faced in the poultry industry, from disease prevention to biosecurity measures, and how her work has evolved over the years.

Today we welcome Awal Fuseini onto the R2Kast. Awal, a recognised expert on Halal practices and animal welfare, sheds light on the often misunderstood aspects of Halal food production. He provides a comprehensive overview of what Halal truly entails, dispelling common myths and explaining how ethical animal treatment is central to the process.

Today, as part of the Tales of a Nuffield Scholar podcast, which aims to share the stories of Nuffield UK Alumni, we welcome Dudley Smith and Tom Pearson. Dudley shares his diverse farming journey, from his early years in Australia and America, where he experienced life as a cowboy, to his time working in India and his extensive travels as part of his Nuffield Scholarship.

Open to applicants between the ages of 25 and 45, each year the Nuffield Foundation offers people working in farming, horticulture, forestry or other countryside industries an opportunity to study and travel overseas. Scholars are selected with a view to developing tomorrow's leaders within their individual business and the industry as a whole. Caroline Evans meets some of this year's scholars from Wales and hears about their experiences

Today we welcome Liz Cresswell onto the R2Kast. Liz shares her journey of transitioning from a degree in Zoology to becoming a farm vet. Growing up in rural Essex, she initially didn't have the confidence to pursue veterinary school but eventually found her way back to it as a second degree. Her passion for livestock health led her to specialise in farm practice, despite having no farming background.

After Chris' report this week, Will and Ben are joined by Nuffield scholar Ruth Grice, who works on her family's dairy farm in Leicestershire as well as being the Farm Liaison and Sustainability Manager for Long Clawson Dairy, along with Rachael Madeley-Davies, Head of Environment Technical at AHDB to discuss how dairy farmers & environmental organisations can work together to achieve sustainable food security & combat climate change. With her Nuffield Scholarship and previous role within the Wildlife Trust, Ruth offers a unique perspective on the topic including how their environmental priorities on farm sit with what she has learned during her Scholarship from both farmers & environmental organisations in other countries. Ruth & Rachael discuss the role that Levy Boards play in connecting all the different elements, right through to the consumer. With the fundamental outcome being that of collaboration & creation of positive messaging between farmers, land managers, conservationists and the general public to ultimately achieve the same goal.Please note: The information provided during this podcast has been prepared for general informational purposes only and does not constitute advice. The information must not be relied upon for any purpose and no representation or warranty is given as to its accuracy, completeness or otherwise. Any reference to other organisations, businesses or products during the podcast are not endorsements or recommendations of Dairy Consulting Ltd or its affiliated companies. The views of the presenter are personal and may not be the views of Dairy Consulting Ltd. The contents of this podcast are the copyright of Dairy Consulting Ltd.

Sarah Crosthwaite is a a rural mental health clinician from Northeast Victoria, and she has worked as a rural outreach counsellor to farmers across our region. The rest of the time she works with her husband and their team on our 550-cow dairy farm in the Kiewa Valley.Sarah Crosthwaite discusses her journey in addressing mental health issues within farming communities. She shares insights from her experiences as a rural outreach counselor, the challenges faced by farmers, and the importance of mental health support. The discussion covers her educational background, the impact of natural disasters on mental health, and the establishment of her counselling service, Open Road Counselling. Sarah emphasises the need for better access to mental health services and the importance of normalising conversations around mental health in agriculture.She's recently off the stage after presenting her Nuffield Scholarship in Tasmania, where she led with the question, ‘What can be learnt from international farming communities to improve and strengthen positive mental health outcomes for Australian primary producers?She has since set up her own business, Open Road Counselling, is a counselling service for farmers, their families, farm workers and anyone working with in the agricultural industry right across Australia. To find out more check out their website!Nuffield episode sponsor:A message from this episode sponsor, ANZ Agribusiness:Farming in Australia is never without opportunity, nor challenge. From season to season, and from day to day, producers manage a myriad of risks and rewards as they produce the vast range of commodities global markets now demand. At ANZ Agribusiness, we've been supporting farmers to take opportunities and manage through challenges for over 150 years. We're a proud and long term partner of Nuffield Australia, supporting its goal of capacity building for producers, their businesses, industry and rural community. Our network of regionally based Agribusiness bankers are ready to support both our existing customers, and any farming business seeking a review of their banking arrangements at any time. Find your local ANZ Branch manager today.

In this episode of R2Kast, we delve into the fascinating journey of Brian Shaw, a 1974 Nuffield Scholar, recorded at his home farm, Dryfeholm

Alex Brewster and his family have been managing the landscape at Rotmell Farm, in beautiful Perthshire, Scotland, for many years. The farm dates back to the 1790s and was built as a show farm by the Duchess of Atholl. Today Alex is using practices which are at the forefront of regenerative agriculture. In this episode Kyle, Stuart and Alex discuss his approach to using grazing animals to improve soil health, his love/hate relationship with bracken, sheep management and his burgeoning pig enterprise. They also find out more about Alex's Nuffield Scholarship, his clothing brand Torramor and get to the root of what drives him as a farmer. You can find out more about Alex and the farm by going to www.rotmellfarming.com and www.torramor.com

VicNoTill board member Michael Gooden visits Jim Alexander on the Cootamundra farm where he lives with his wife Em and two young daughters to talk about his switch from commercial scale broadacre agronomy on the Liverpool Plains to permaculture to regenerative agriculture. Jim has made a major shift in the way he approaches life, as a result of his own farming experiences and through what he discovered during a Nuffield Scholarship which took him across Australia and to Asia, Europe, Israel, the US, the UK and New Zealand. Being among like-minded people for the past several years as a VicNoTill member has also been an eye-opener for Jim in how leading broadacre farmers are managing to make significant changes to the way they farm, while remaining profitable. He says the farmers helping farmers approach highlights how important it is that people don't follow an ideology at their own expense. VicNoTill members can read more about Jim's experiences and insights in the latest issue of the member magazine ⁠From The Ground Up.⁠

Rebecca farms sheep and beef in Scargill with her husband and father. She's also authored a project aimed at building collaboration with farming communities and Runanga in the Hurunui District.

In this episode of the AgCulture Podcast, I recap my enriching experience at the International Farm Management Association Congress in Saskatchewan, which I attended during the first week of my Nuffield Scholarship travels. One of the main points of the conference was resiliency in farming and adapting business practices to different environments. I'll share insights on innovative crop and dairy farming practices, highlighting the importance of understanding historical contexts and current challenges. Tune in to gain valuable perspectives on adapting and thriving in the agriculture industry. (00:00) Introduction (03:25) Overview of IFMA congress (05:18) Themes of resiliency (06:00) Learning from First Nations (09:24) Innovative crop practices (11:43) Dairy farming insights (24:54) Closing thoughts Meet the Host: Paul Windemuller a dairy farmer and agripreneur, is the founder and CEO of Dream Winds Dairy LLC, where he utilizes advanced robotics to milk 260 cows. With a background in Agri-Business Management from Michigan State University and dairy production studies at Lincoln University in New Zealand, Paul has extensive experience in agricultural consulting and sales. As a 2024 Nuffield Scholar, he is passionate about leveraging AI to improve farming practices. Learn more about IFMA Congresses Expect engaging stories of Paul's journey as a first-generation farmer and consultant, covering topics ranging from coffee to greenhouses to agricultural technology. "Ag Culture'' will aim to inspire agricultural entrepreneurs and innovators weekly. Available on YouTube, Spotify and Apple Podcasts. Subscribe at our Site ⁠⁠⁠AgCulture.com⁠⁠⁠ and keep an eye out for future episodes, bringing insights and stories from the vibrant world of agriculture.

Nuffield International's vision is to inspire people to make a difference in the world of agriculture.   It is fair to say this great organisation is truly achieving it's global vision- directly as a result of the many great leaders of Nuffield, like Jim Geltch, who have committed much of their careers to making this happen.   It was a privilege for me to speak this week with a fellow scholar and good friend of my father's, Jim Geltch about the Nuffield farming scholarship program and the significant impact this unique and very special organisation has had on our industry, both locally and globally. For more information on how to apply for a Nuffield Scholarship, click here   Jim started farming in 1971 in the Murrumbidgee Irrigation Area at Whitton growing rice, row cropping and ultimately into tomato production. This led him to later taking up a leadership position managing the Australian operations for New Zealand's tomato processing company, Cedenco.   As a long-serving guardian of the Nuffield farming scholarship program, Jim served as CEO Nuffield Australia 2005-2016, Nuffield International CEO 2008-2020, having completed a Nuffield Scholarship tour himself in 1986.   Over that time Nuffield expanded to be a truly international foundation and a greatly expanded global community of scholars.   Jim has since been awarded an Australian Order for Services to Agriculture, and the Rabobank Leadership Award recognising the fundamentally important role he had played developing upcoming leadership in the Australian and New Zealand food, fibre & agribusiness sector.   It is my hope, through this interview, that we advocate for the Nuffield farming scholarship program and that we honour the immense contribution that Jim has had made to this organisation and it's community of industry leaders.   Thank you Jim for a career advocating for the next generation of leaders in our industry, and for your immense contribution to Nuffield and to Australian Agriculture.   Sincerely,   Jeremy

Harper Adams, Motivation and…Vices?Today's guest, Alex Hardie and I spoke years ago (both new to our current roles in education) we started having a chat a few weeks ago again.I expected us to talk about his role as business development manager but we barely did! We had a brief chat about Harper, I invited myself there, I convinced Alex to do a Nuffield Scholarship and that was about that.Where this podcast shines, along with the episode with Neil Barrett is we just opened up! We spoke about what motivates us, what wakes us up in the morning and also the struggles with challenges throughout life! Hosted on Acast. See acast.com/privacy for more information.

In my last episode introduction I asked - who here has felt real financial duress and overwhelming stress or hardship in this game called farming?   In this episode, I explore this theme further with an in-depth interview with Sarah Crossthwaite. Sarah lives and works with her husband and family on a dairy farm in Northeast Victoria. She has an impressive career as an accredited mental health social worker, actively supporting men and women of our industry through times of hardship.   Recently Sarah made the decision to complete a Nuffield Scholarship, and embark on a global research project exploring the impact that financial duress, market volatility and government interventions can have on the mental health and well-being of farming families.   To say this is an important research piece is an understatement, and I commend Sarah for her dedication and commitment as an advocate for the mental strength and well-being of our industry and rural communities.   In this podcast, we explore what it is Sarah sees, what it is she is hoping to achieve through this research, and the impact she hopes her research might have.   The Nuffield Foundation is an incredible organisation and global network, committed to supporting research projects like this one that can have an impact of significance on the farming sector – both locally and globally.   In this podcast we also explore the process that Sarah has moved through to be accepted as a Nuffield Scholar, and what it is like to be part of that great organisation and global network.   You can learn about Sarah's research project here.   You can learn more about and apply for a Nuffield Scholarship here.   Also, for support more personally around mental health and well-being – for you or someone you know – we provide some links that might help you:   TIACS : https://www.tiacs.org/ Rural Health Connect : https://ruralhealthconnect.com.au/ Rural Aid : https://www.ruralaid.org.au/counsellors/     Congratulations Sarah, thank you for your time, and I look forward to a follow-up conversation once your research and global tour on this topic is complete.     Sincerely,   Jeremy Hutchings & The Farm Owners Academy Team

Get ready for another compelling episode of "The AgCulture Podcast," where we dive deeper into the dynamic world of agriculture. Our special guest, Jodie Redcliffe, CEO of Nuffield International and Nuffield Australia, returns to shed more light on the ever-evolving landscape of farming. This episode focuses on the transformative journey of agricultural practices, from local farms in Northern New South Wales to the global impact of agricultural leadership. Jodie brings her unique perspective, discussing the vital role of global understanding in farming and the life-changing experiences offered by the Nuffield Scholarship program. Don't miss this chance to gain invaluable insights into sustainable agricultural practices and the power of global collaboration in reshaping the future of farming. "Hands-on, experiential learning is key in agriculture. It's not just theoretical knowledge, but practical skills that matter." What you will learn: (00:00) Opening (01:29) Intro and Guest (04:29) Banking and Succession (07:30) Nuffield history (10:57) Research focus (16:09) Educational approach (23:49) AI in agriculture (33:35) Financial partnerships Meet the Guest: Jodie Redcliffe, CEO of Nuffield International and Nuffield Australia, has a rich background in agriculture, shaped by her family's farming history and her own extensive experience. Her transformative journey through the Nuffield scholarship has positioned her as a key figure in global agricultural education and leadership development. Discover the world of agriculture with the "Ag Culture Podcast", hosted by Paul Windemuller. This podcast will be a gateway for those passionate about agriculture to explore its global perspectives and innovative practices. Join Paul as he shares his experiences in the agricultural industry, his travels and encounters with important figures around the world. Expect engaging stories of Paul's journey as a first-generation farmer and consultant, covering topics ranging from coffee to greenhouses to agricultural technology. "Ag Culture'' will aim to inspire agricultural entrepreneurs and innovators weekly. Available on YouTube, Spotify and Apple Podcasts. Subscribe at agculturepodcast.com and keep an eye out for future episodes, bringing insights and stories from the vibrant world of agriculture.

What's your favourite mineral? A question I didn't expect to be answering on today's episode! Our guest today is Dr Annie Williams! Normally I bring people on the podcast who have dabbled in a few things, now Annie has but it's clear to see that she has one passion and she completely embodies ‘mineral nerd'. A job in the topic, followed by a PhD in the field and now carrying out her Nuffield scholarship on the topic! Annie sleeps, breathes and I assume eats minerals! This is an episode for people who like to delve into one topic! Enjoy!

Getting grubby or get in the scrubs? Todays guest openly says his path was always laid out to follow in his fathers footsteps as a doctor! He speaks about spending most of his younger days after school waiting in wards and corridors in hospitals and it was just where he felt comfortable! A few changes for Harry Winslet and he found a fescues for food production with a particular focus on veg. 5 years ago he took on a role with G's Fresh! G's is a company I've been aware of for sometime and in my head envisioned a small place producing high quality lettuce…the high quality part is correct but it's a 16000 hectare juggernaut spanning two continents and well in excess of 10 countries! Harry developed a keen interest in the utilisation of peat and will be looking into peat use the world over as part of his Nuffield Scholarship! I for one can't wait to follow the work he does in the coming months! Enjoy!

Today we welcome another addition of the 2024 Nuffield Scholarship cohort!…I start it by saying welcome back to R2Kast 142…it's 152! Jock Gibson came from a farm but found himself away from the business before certain events caused him to jump back in. There's more than just a farm however! Edinvale operates as the home farm utilising grass and forage with minimal extra inputs and MacBeth's butchers works to try and minimise sending off stock elsewhere to be sold. It's cuts out the middle process and means they can sell added value to their own customers. Jock saw a potential to explore the aforementioned grass and forage system and will travel around the world with Nuffield to do so! Enjoy!

Fun day for me this! This episode marks the first of hopefully 23 over the next few months aimed at showcasing this years class of Nuffield Scholars! If you'd like one with me as a guest we'll get Ed in to interview me! Today for number one we have Saba Erum Amir! Saba moved here late 2000s from India and completed a BSc and MSc in Biotechnology! After this moved onto study a PhD in Poultry Gut Health with a focus on Prebiotics! After that working as a knowledge exchange fellow at Aberystwyth university lead her to read and write around the agricultural sector more than before and developed a keen interest in the dairy sector! Saba will look into the importance of cow calf contact in dairy. Saba sees cow with calf systems as the future of dairy! Listen in to hear if I agree! Great topic and one I look forward to following! More Nuffield scholars to come! Enjoy!