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Send us a textFor this episode of Brewstilled, I'll be recapping episode 6 of Apple TV's Severance season 2. For episode 6 we saw another trippy episode with wild moments of the reintegration process from Marks perspective. We also saw the revelations of 2 potential spies for Lumon who are targeting the outtie versions of Mark and Irvin. We also saw developments in the Mr. Milchick story arc. As the love triangle, we saw that evolve into something much bigger that goes beyond a triangle. For Irvin, he had dinner with Burt and his husband. Yet, Burt might be someone Irvin's outtie may need to be aware of as a prospective threat. This episode also had mind blowing ending for Marks story arc. I'll discuss this and more here on Brewstilled with an English Ale from Jackrabbit as the beer pairing.
A gentle tail-rhymed parody about a brotherhood of drinkers that no one has every written about: a perfect Fail.
Season 4 - Episode 20, we review Henderson Brewing based in Toronto, Ontario. We are joined by Producer Blair and we review 2 beers: Henderson's Best which is an English Ale & Meek Joe which is a Session IPA. We also discuss their relationship with Rush & how you can find their beer @ Pearson Airport Then, we discuss celebrities in the craft beer industry. Instagram: CraftBeerConns - YouTube/Untappd: Craft Beer Connoisseurs Feel free to throw us a comment, like and subscribe on Apple Podcasts, Google Podcasts, Spotify, or wherever you listen to your podcasts!
In Geneva, Illinois, Art History Brewing (https://arthistorybrewing.com) doesn't want to be everything to everyone, but they're committed to brewing traditional styles well, while also making them relevant to today's drinkers. That message has resonated in the broader Chicago beer world, winning them fans among some of the most influential bars and retailers in the city. For head brewer Greg Browne, it's the logical outcome of a career spent brewing these beers in smaller ways at other breweries. And for co-owner Tom Rau, it's a way to focus on beers about which they're personally passionate, meanwhile offering something different and beer-focused to the broad community of Chicago drinkers. In this episode, they discuss: innovation through focusing on traditional styles achieving the flavor results of decoction through other brewing means building color in Czech-style pale lager using the Hochkurz (https://beerandbrewing.com/short-and-high-the-hochkurz-mash/) mash and an oversized lauter tun ingredient selection for Northern German-style pils and Czech-style dark lager designing and brewing smoked lagers choosing yeasts for specific, regionally-inspired English-style ales And more. This episode is brought to you by: G&D Chillers (https://gdchillers.com): For years G&D Chillers has chilled the beers you love, partnering with 3,000+ breweries across the country along the way. Reach out for a quote today at gdchillers.com (http://www.Gdchillers.com) or call to discuss your next project. BSG Craft Brewing (https://Bsgcraftbrewing.com/): BSG and their partners HVG bring you the very best in German hops, including Amira. With its classic hoppy, slightly herbal, and zesty lemon aromas it's the ideal hop for those looking to capture the traditional flavor of a classic German lager. Visit BSGCraftbrewing.com to learn more. Old Orchard (https://www.oldorchard.com/brewer): Old Orchard's new brewing customers often mention discovering Old Orchard through the word-of-mouth recommendation of another brewer. To join the core of Old Orchard's brewing community, learn more at oldorchard.com/brewer (https://www.oldorchard.com/brewer) ProBrew (https://www.probrew.com) The ProFill series of rotary can fillers from ProBrew are accelerating plant production everywhere. For more information, visit www.probrew.com or email contactus@probrew.com. Omega Yeast (https://omegayeast.com): Thiolized yeast are a new tool for brewers to bring intense guava and passionfruit aromas out of your malt and hops. And wait, there's more! Omega Yeast makes yeast-to-order with a consistent one week lead time ensuring peak freshness and reliability. ZBiotics (https://zbiotics.com/pages/beerandbrewing) We all have busy lives these days and can't afford to waste a day stuck on the couch because of a few drinks the night before. ZBiotics is the answer we've all been looking for. ZBiotics is the world's first genetically engineered probiotic invented by PhD scientists to tackle rough mornings after drinking. Give ZBiotics a try for yourself. Go to zbiotics.com/BEERANDBREWING (https://zbiotics.com/pages/beerandbrewing) to get 15% off your first order when you use BEERANDBREWING at checkout. ZBiotics is backed with 100% money back guarantee so if you're unsatisfied for any reason, they'll refund your money, no questions asked. The Perfect Purée (https://perfectpuree.com/beer): The Perfect Purée is offering a free sample box of their frozen fruit purees, concentrates and blends to professional brewers. Choose from 40 plus flavors and build a free sample box at perfectpuree.com/beer. Complimentary to professionals only. Yakima Chief Hops (https://www.yakimachief.com/pink-boots-blend): The 7th Annual Pink Boots Blend is now available for pre-order! $3 of every pound of the Pink Boots Blend purchased will be donated to the Pink Boots Society, a nonprofit organization that support women and non-binary individuals in the fermented and alcoholic industry through education. Learn more at www.yakimachief.com/pink-boots-blend
This Beer for Breakfast is being brought to you by Big Dogs Brewery in Las Vegas Socials: @DaveandMahoney Voice Mail: 833-Yo-Dummy https://www.twitch.tv/daveandmahoney Additional Content: daveandmahoney.com Learn more about your ad choices. Visit megaphone.fm/adchoices
Come along on a hike and pub crawl through the most spell-binding landscape in Britain's northwest: Writers have been gravitating to the Lake District for generations, their imaginations enthralled by its serene and stunning views, their senses on guard for the blustery, foreboding power of its skies. The district's dynamism fostered one of Literature's greatest partnerships; but the restless, drink-loving half of that duo eventually started veering through darker doorways of the human mind.
This week, Beer Sessions Radio welcomes Dave McLean from Admiral Maltings in Alameda, California. Founding Magnolia Brewing Company in the 1990s and Admiral Maltings in 2017 with Ron Silberstein and Curtis Davenport, Dave proves to be among the ranks of fearless pioneers in the wild world of craft beer.Jimmy kicks off the episode turning back to Dave's early days in the industry. Discovering craft in the parking lot of a Grateful Dead concert, Dave moved to the West coast and learned how to brew through the UC Davis Brewing Program. He then takes us through the craft beer landscape at the time, while talking about Magnolia, cask beer, and the community spirit of the industry. The gang then goes deeper into craft malt and beer styles. Dave shares his journey to becoming a maltster along with his true goal of localizing beer production and connecting breweries, maltsters, and farmers into one welcoming community. Last but not least, he will share the three best beers and whiskies made out of premium malts from Admiral Maltings. Grab your headphones and find out what they are!Heritage Radio Network is a listener supported nonprofit podcast network. Support Beer Sessions Radio by becoming a member!Beer Sessions Radio is Powered by Simplecast.
Todd DiMatteo never intended to head up the production side of Good Word Brewing and Public House (https://goodwordbrewing.com) in Duluth, Georgia, a suburb of Atlanta. However, after a rocky start with a previous brewer forced him to quickly step up to the brewdeck, he embraced the role with verve. Thankfully, his homebrew experience plus more than a decade serving beer at Atlanta's legendary Brick Store Pub provided a palate and a point of view—two things that he's leaned into while further developing Good Word's beer program. Small beers are a big deal for DiMatteo. Through collaborations and core brews, he routinely plays across the beer map—from “petite IPA” to Czech-style dark lager and English-style bitter. In this episode, he talks about the challenges and techniques to brewing small beers, including: sharpening critical faculties to focus on constant improvement finding inspiration in source material for beer styles staying respectful of style and naming conventions, in part to keep styles alive and vibrant key points for maximizing character and minimizing detracting notes in small beers the value of decoction in low-ABV beers evaluating ingredients and selecting them for flavor using multiple lager and ale strains while remaining efficient from a production standpoint spunding for natural carbonation And more. *This episode is brought to you by: * G&D Chillers (https://gdchillers.com): For nearly 30 years, G&D Chillers has set the mark for quality equipment you can rely on. G&D stands above the rest as the only chiller manufacturer that engineers your glycol piping for free. G&D also stands alone as the only chiller manufacturer with an in house team of installers and engineers, with 30 years of real world, field labor experience in breweries, wineries and distilleries. Contact the total glycol system design experts today at gdchillers.com (https://gdchillers.com) BSG (https://go.bsgcraft.com/Contact-Us) Support for this episode comes from BSG and Fermentis, the obvious choice for beverage fermentation. SafBrew LD-20 is a new all-in-one Saccharomyces Pastorianus yeast and enzyme blend designed to produce lower-carb, dry lager beers. SafBrew LD-20 is capable of high attenuation at low temperatures, making it the perfect choice for clean lagers with very low residual sugars. To harness the power of SafBrew LD-20, or to learn more about Fermentis's range of fermentation solutions, get in touch with BSG at go.bsgcraft.com/Contact-Us (https://go.bsgcraft.com/Contact-Us) Old Orchard (https://www.oldorchard.com/brewer): Supply chain challenges are here to stay for a while, so why not trust the experts to handle freight for your ingredients? Old Orchard has partnered with a leading logistics firm in the craft beverage industry to transport your craft concentrate blends. When you order two pails or more of concentrate from Old Orchard, you qualify for freight quotes from various carriers and can stay up-to-date on the status of your shipment. To get started on a freight quote for craft concentrates today, head over to oldorchard.com/brewer (oldorchard.com/brewer) Precision Fermentation (https://precisionfermentation.com/brewing): BrewMonitor, from Precision Fermentation, is the first real-time, comprehensive fermentation monitoring solution. It works with your existing fermentation tanks to track dissolved oxygen, pH, gravity, pressure, temperature, and conductivity in real-time, from any smartphone, tablet, or PC. BrewMonitor provides detailed insight into your fermentations that helps improve beer consistency, reduce tank-time, and increase overall efficiency–saving your brewery time and money. Get started for 30 days, risk-free. Visit precisionfermentation.com/brewing (https://precisionfermentation.com/brewing). Ss Brewtech (https://www.ssbrewtech.com): From the rotatable pick-up tube on Rogue Brewing's pilot brewhouse to the integrated hopbacks on Sierra Nevada's twin prototyping brewhouses, Ss Brewtech has taken technology they invented working with world-renowned industry veterans and made them available to every craft brewer. To learn more about Ss Brewtech's innovation list, head over to SsBrewtech.com (https://www.ssbrewtech.com) Five Star Chemicals (https://fivestarchemicals.com): Have you heard of PBW Tablets? Yeah, that's right, the PBW powder you've known and trusted is now in tablet form from Five Star Chemicals. (https://fivestarchemicals.com) Available in two sizes so you can use just one tablet in either 32 ounces or one gallon of water, to optimize your cleaning. Forget measuring, just add a tablet to water and quickly clean all stainless equipment, growlers, kettles, or carboys. Purchase on their website or your favorite homebrew supplier.
In Episode 59 we deep dive into four craft beers from Wren House Brewing Company (Phoenix, AZ): [1] "Kölsch"; [2] "Valley Beer" (American Lager); [3] "Pubber" (Mild English Ale); & [4] "Arizona Star" (American Pale Ale). Full show notes, links, & photos at: www.thepodcraft.com.
P&C drink and review Fresh Roasted, a delicious, peanut-flavored English Ale. The boys review some of the history of communism -- the Frankfurt school, and various publicly stated communist objectives -- and review how well they've done advancing those objectives. The "classless society" has always been a lie. The actual agenda is and has always been a one-party, totalitarian state. So, how are they doing with their goals?
In this episode, we catalogue Adam’s whirlwind beer tour of San Antonio breweries and drink some fantastic atypical beer styles! And if that isn’t enough, we discuss lawn maintenance, trying to be cool after kids, Pee Wee Herman, and more!Featured Beers:Dignity Common. Black Laboratory Brewing, San Antonio, TX. California Common. 5.6% ABVCraven Cottage. Roadmap Brewing Co., San Antonio, TX. English Pub Ale. 6.1% ABV.Round About Midnight Porter. Weathered Souls Brewing Co., San Antonio, TX. 7.5% ABV. Other Mentioned Beers/Breweries:Minivan Dad IPA. Roadmap Brewing Company.Black is Beautiful. Weathered Souls Brewing Co.Dos Sirenos Brewing. San Antonio, Texas.Anchor Steam. San Francisco, California.Alamo Beer Company, San Antonio, TX.Freetail Brewing Co., San Antonio, TX. Other Shout Outs:@heyjodicollinsPee Wee’s Big AdventureLa CanteraThe FrioAlamo, Riverwalk, Fiesta TexasHEBFireball shots NEW MERCH!!! Find your official Beering Ain't Easy Gear at the following link!https://www.redbubble.com/shop/ap/66383392 On every episode, we rate beers on a scale from 0-5 using the Untappd App, 5 being the highest. Follow Beering Ain’t Easy on Facebook, Instagram, or YouTube, email us at beeringainteasy@gmail.com, or follow our beer quest on Untappd, usernames BeeringAintEasyAdam and BeeringAintEasyDrew.
The men of afters sample Manitoulin cup and saucer English Ale, Refined Fool Zane lost his avocado bag Brut IPA, and flying monkeys chocolate Stout.
Recorded during and just after our time at this year's English Ale in South Australia, this episode features interviews with PAN President David Garland, UK Author and Druid Krisoffer Hughes, and UK Bard and Musician Dave Smith.Music this episode was Wild Man by Kacey Stephensen, My Town by Pete Titchener, Wicker Man by Spiral Dance and The Dreaming by Damh the Bard.This episode's cover photo by Kylie Moroney photography.Handy links:English Ale Facebook Page Damh the Bard Kristoffer Hughes Spiral Dance Hot for Joe Morris Hedgemonkey Morris The Pagan Awareness Network
In this episode I talk with Adrienne Piggott from the Wind Harp Seep Group, and Spiral Dance, about Druid Camp, the English Ale, and events in between. Music is: The Dreaming, by Damh the Bard, and 'Goddess of the Southern Land' by Spiral Dance. Find out more about Damh the Bard at: https://www.paganmusic.co.uk/ Find out more about Cerri Lee at: https://www.cerrilee.com/ Find out more about Kristoffer Hughes via: https://www.angleseydruidorder.co.uk Find out more about Spiral Dance here: http://www.spiraldance.com.au Find info about Druid Camp and the English Ale via Spiral Dance's website: http://www.spiraldance.com.au/?Gig_Guide Hear my interview with Adrienne about the English Ale back in 2016 here: https://forestspirituality.podbean.com/e/adrienne-piggott-the-english-ale-and-spiral-dance/ Find out more about OBOD here: http://www.druidry.org
REGISTER FOR OUR NEXT RUN HERE! Today on the podcast, we're getting to know John Harris, owner, and Brewmaster at Ecliptic Brewing. John is an icon in the world of craft beer, and while he might not use that word himself, the beer he is known for certainly fits that definition. After spending nearly 30 years working for some of Oregon's most iconic breweries, in 2012, he took a leap and started a brewery of his own. In today's episode, we talk with John about the very first beer he ever brewed, (an English Ale), and walk through his brewing journey from McMenamins, to Deschutes, to Full Sail, and now, starting his very own brewery, Ecliptic. He'll also share a bit about what makes Ecliptic Brewing innovative, tasty, and oriented around community, so keep listening!
Having previously discussed their love for all things IPA & West Coast US Cock and Croc now turn their beer love to Britain and the Campaign for Real Ale. Too often overlooked and under appreciated, English Ale is integral to the Craft Beer Revolution and Cock and Croc pay homage the best way they know how... by getting toasty! Show Beerz London Pride - Fullers, Smith & Turner Brewing - English Bitter 4.1 % Norfolk Bitter - Woodforde's & Marks & Spencer (Collaboration) - English Bitter 4.5% British Bulldog - Westerham Brewery Company Ltd - English Bitter 4.3%
In this episode I have a chat with my friend Oliver Kristevic who has been travelling in Canada working on permaculture and eco communities. He chats about community governance and the need for permanent culture as well as permanent agriculture. Some links from the talk: http://spiraldynamics.org/what-is-spiral-dynamics/ http://ourecovillage.org/ Permaculture in Australia: https://permacultureaustralia.org.au/ Links for my events: The English Ale: www.theenglishale.org/ Australian OBOD Assembly: www.australiandruidry.org/ Australian Wiccan Conference (AWC): www.awc2017.com/ Druids Down Under National Gathering (DDUNG): www.gsevents.org.au/ddung Find out more about what I do and where to buy my new book Australian Druidry at www.juliebrett.net
Situated in the Southern Gulf Islands of British Columbia, Mayne Island Brewing Company opened it's doors in December 2016. I spoke with owners Michael Garratt & Annette Witteman, who specialize in small batch, bottle conditioned beers. Check out some photos of the brewery at: http://cascadian.beer/podcast/cbp022 Mayne Island Brewing Company Website: https://www.mayneislandbrewingco.com Facebook: https://www.facebook.com/MayneIslandBrewing/ Untappd: https://untappd.com/w/mayne-island-brewing-company/316870 Cascadian Beer Podcast Website: http://cascadian.beer Facebook: http://facebook.com/cascadianbeer Twitter: http://twitter.com/cascadianbeer This episode was made possible by supporters on Patreon. If you enjoy this podcast and want to support its creation, you can pledge on our show page. Podcast created and hosted by: Aaron Johnson Recorded on location at Mayne Island Brewing Company - Mayne Island, BC Editing & mixing by: Aaron Johnson Theme music by: A:M (Aaron Johnson & Danny Moffat) Support the show.
I’m in the neighbourhood of Strathcona in Vancouver, BC, an area undergoing significant growth and redevelopment following a period of urban decay. The service industry is responding to this upswing, one of them being the Strathcona Beer Company. I spoke with Owner & Brewmaster Michael "Fezz" Nazarec and his son & brewer Nick Nazarec. Their location is both a brewery and tasting room with a kitchen serving some gourmet pizzas. The 25 hectoliter brewhouse is accompanied by five fermenters and five brite tanks. Strathcona Beer Company opened their doors in July 2016. For more information about Strathcona Beer Company Website: http://www.strathconabeer.com/ Facebook: https://www.facebook.com/strathconabeer/ Untappd: https://untappd.com/w/strathcona-beer-company/283978 For information on the Cascadian Beer Podcast Website: http://cascadian.beer Facebook: https://www.facebook.com/cascadianbeer/ This episode was made possible by supporters on Patreon. If you enjoy this podcast and want to support its creation, you can by pledging on our show page. Podcast Created and Hosted by: Aaron Johnson Recorded on location at Strathcona Beer Company - Vancouver, BC Editing & Mixing by: Aaron Johnson Theme music by: A:M (Aaron Johnson & Danny Moffat) Support the show.
In this episode I give you a bit of a catch up with what I've been up to, and share a chat with you about some tips and tricks me and my friend Lisa use to live more sustainably. Just a friendly chat we had that was worth recording! Lisa also creates lovely handmade soaps and other cleaning products. You can find Lisa's soaps on facebook at: www.facebook.com/KangarooAppleSoapStudio/ My book Australian Druidry is out now on pre-release only via my website: www.forestspiritjewelry.com Find out more about events I have coming up and more about Australian Druidry and my circles with Druids Down Under at:www.juliebrett.net The coconut scourers we mention are made by Safix. You can get them at many eco stores online. Gliding Seal Events are actually at: www.gsevents.org.au/I think I got that wrong in the intro! Find out more about the English Ale event at:http://www.theenglishale.org/
In this episode, I'm in Bothell, WA at Foggy Noggin Brewery speaking with Owner & Brewer Jim Jamison. This small brewery is actually in a residential home in a suburb just outside of Seattle. Only open to the public on Saturdays, they specialize in making English style beers. For more information about Foggy Noggin Brewery. Website: http://www.foggynogginbrewing.com/ Facebook & Untappd This episode was made possible by supporters on Patreon. If you enjoy this podcast and want to support its creation, you can by pledging on our show page. Follow Cascadian Beer Podcast on Facebook & Twitter Visit our website: http://cascadian.beer More episode info at: http://cascadian.beer/podcast/cbp009 Podcast Created and Hosted by: Aaron Johnson Recorded on location at Foggy Noggin Brewery, Bothell, WA Editing & Mixing by: Aaron Johnson Theme music by: A:M (Aaron Johnson & Danny Moffat) Support the show.
In this episode I speak with the lovely Adrienne Piggott, lead singer of the band Spiral Dance and event organiser for the English Ale, a Morris Dancing folk festival held in the Adelaide Hills every May. I was lucky enough to stay with Adrienne over the weekend of the festival and we sat down after a very busy time to have a chat about it all, and also about Spiral Dance, her creative process and our love of the integration of Celtic tradition into the Australian landscape.I hope you enjoy it. We had fun. www.spiraldance.com.au www.forestspiritjewelry.com Or find us on facebook: Spiral Dance, Forest Spirit Jewelry, Druids Down Under.
Video games, VR, GDC, Zelda and Digimon. We talk about all of those things this week. Matthew discovered this week that Digimon is the worst. As always keep sending questions in to hoppedupeast@gmail.com, we love them! Beer featured this week: Hellbay Brewing Co. English Ale
Video games, VR, GDC, Zelda and Digimon. We talk about all of those things this week. Matthew discovered this week that Digimon is the worst. As always keep sending questions in to hoppedupeast@gmail.com, we love them! Beer featured this week: Hellbay Brewing Co. English Ale
We go to the Pub with the fantastic Australian band - Spiral Dance! This is the first of an irregular series of informal interviews that we'll be holding as the opportunities arise, and our first is a superb, epic Show with the fabulous Australian band, Spiral Dance. In this show, we all meet up at the pub and talk about where they have come from, how their Spirituality comes out in their music and what their plans are for the future. With five fantastic pieces of Spiral Dance magic, this is a great chat and includes a surprise appearance by some extra special guests! Spiral Dance's Contributor Page Running Order: The Holly Lord ('Woman of the Earth') 2:41 The Gathering ('Over the Nine Waves') 26:26 Cerri Lee join us 51:43 Damh the Bard joins us 1:01:43 Fae Dance ('Through a Sylvan Doorway') 1:01:51 Through a Sylvan Doorway ('Through a Sylvan Doorway') 1:17:53 Wicker Man (single) 1:33:25 Promo - Christy Jackson Nicholas (travel books) 1:42:02 All the credits for this episode can be found in our show-notes at http://celticmythpodshow.com/firstbranch13 We hope you enjoy it! Gary & Ruthie x x x Released 22 Jul 2015, 1h 43m,97Mb It's always great to hear from you! garyandruth@celticmythpodshow.com, Speakpipe The Giant's Rest Wilmington, East Sussex The Giant's Rest Pub We meet the guys at the fabulous 'Giant's Rest' pub in Wilmington, East Sussex on their 2014 UK tour. The pub has awards for being the most Druid-Friendly pub in Sussex! The Holly Lord from Woman of the Earth Woman of the Earth One of Spiral Dance's earliest albums, 'Woman of the Earth' is where Celtic folk rock meets pagan inspired tales of magick, myth and legend. It contains not only Holly Lord, but the Goddess and the Weaver, Into the Green, Hour of the Wytch, the title track - Woman of the Earth - and others. It is now sadly out of print but can be found as a digital download at CD Baby or Soundclick. One of our favourite albums. Spiral Dance Band Members The Band The band was formed in 1992 as a project to explore some of the more mystical elements in life and has drawn its energy from the song-writing and vocal skills of Adrienne Piggott. Adrienne’s haunting lyrics are supported by Nick’s driving guitar work and Paul’s innovative accordion lines. Adrienne Piggott Adrienne hails from an immigrant family and grew up surrounded by stories and songs from Ireland and the British Isles that were part of every day life, ensuring her love of the music, legends and traditions from these cultures. She began singing in pub sessions in her late teens and early twenties, then went on to sing in a cappella groups and folk bands. Her interest in the occult and magic led to the creation of the band Spiral Dance - her ‘dream child’- a passionate union of her voice and song writing gifts. Adrienne has won awards for her vocal talents and wordsmith skills and has written most of the songs that appear on the Spiral Dance albums. [source] Nick Carter Nick had always wanted to play guitar for as long as he can remember and says he would still love to know how to play. He started playing in his early 20s for fun and had a passion for rock and blues, Eric Clapton being the main influence. The blues was followed with lead guitar and a very short stint of heavy metal. He auditioned for Spiral Dance in late-1996, an ordeal that consisted of playing all the songs from the bands first album (Woman of the Earth) and then a live gig two days later! And the best thing about being in the band? "The biggest thrill when playing live is watching the audience singing the words back to us, whether it is a gig in Australia or overseas!" [source] Paul Gooding Paul is one of the leading exponents of the button accordion in Australia, his skilled honed in the folk clubs and festivals of his native England. He moved to Australia in 1998 and joined Spiral Dance in 2000, bringing with him his love of English folk ballads and passion for European dance tunes. In 2009, he was very proud to win "Most Outstanding Instrumentalist" at the South Australian Folk Awards. [source] The Gathering from 'Over the Nine Waves' Over the Nine Waves Over the Nine Waves was originally a song cycle featuring narration and songs. The narrative tracks and album artwork are available free at www.spiraldance.com.au. Based securely in Irish Myth, this album contains 10 superb tracks by Spiral Dance as well as some enchanting narration by Vince Brophy. Tales told with song and narration of the legendary characters from the Irish Mythological and Ulster Cycles, which are the oldest surviving prose in western literature, memorised as they happened and handed down from generation to generation by bards before the introduction of literacy. You can still get this album from Soundclick with the narrative tracks as a free download directly from Spiral Dance. Willyaroo, South Australia Adrienne mentions the town of Willyaroo which is near Adelaide in South Australia. We had to look this one up to get the right spelling for you! She also mentions the terrible injustices that the White Man inflicted upon the aboriginal tribes,in particular, the Peramangk. Damh the Bard and Cerri Lee & 'Oscar' the Dog Damh and Cerri We are joined for a surprise appearance by Damh the Bard, Cerri Lee and Oscar the Dog! 'Oscar' Fae Dance & Through a Sylvan Doorway from 'Through a Sylvan Doorway' Through a Sylvan Doorway Two tracks from the seminal work in the Spiral Dance discography. A fine collection of songs & tunes, pagan rhythms and folk ditties, all set in the latest and brightest, unique Spiral Dance double album. Wickerman & the English Ale Festival Wickerman The Wicker Man burning at the English-Ale festival in Mylor, South Australia this year, 2015. The English Ale ('Ale' meaning singing, dancing and making merry) is a seasonal gathering to celebrate the historic customs of England. Free events include masked torchlit giants procession, bonfire, Morris dancing, Punch and Judy, traditional music, Beating The Bounds and more The Burning Wickerman at Mylor As the English Ale Festival website says: The first of our winter rains has come; in the Adelaide Hills the creeks and streams trickle and begin to run, the European trees have lost their leaves and the beautiful eucalypts shimmer in the early winter sunshine. The seasons are changing. Promo - Christy Jackson Nicholas Books by Christy Jackson Nicholas Ireland: Mythical, Magical & Mystical - Do you find yourself drawn to the magic of the Emerald Isle? Would you like to see places beyond the typical tourist traps? Come, join me on a journey through the mists of legend, into the hidden places of mystery. Immerse yourself in the legends and myths, the history that has made this island precious in the hearts and minds of millions. Scotland: Stunning, Strange & Secret - Immerse yourself in the legends and myths, the history that has made this island precious in the hearts and minds of millions. Along with the tales and history, there is practical information on planning your trip, budgeting your costs, and finding the best places to while away the magical hours of your holiday. Christy Jackson Nicholas can be found on Facebook, on her website or her blog. Ireland: Mythical, Magical & Mystical can be obtained from Tigearr Publishing here, and Scotland: Stunning, Strange & Secret can be obtained here. To Finish Off! Meal at ‘The Happy Dragon’ Another occasion saw us all at the Happy Dragon - our favourite Chinese restaurant. You'll see Ruthie and Gary, Spiral Dance (Adrienne, Nick & Paul), Damh the Bard, Cerri Lee and Josh. A grand time and super nosh to boot! Thanks again to Adrienne, Nick and Paul of Spiral Dance, Damh the Bard, Cerri Lee, Josh and 'Oscar' for taking part in our 'Pint and a Chat'! We hope you enjoyed the show and we look forward to more of these wonderful 'chats' in the future! We'd like to wish you many, many blessings! Extra Special Thanks for Unrestricted Access to Wonderful Music (in Alphabetic order) Anne Roos Extra Special thanks go for permission to use any of her masterful music to Anne Roos. You can find out more about Anne on her website or on her Contributor page. Caera Extra Special thanks go for permission to any of her evocative harping and Gaelic singing to Caera. You can find out more about Caera on her website or on her Contributor Page. Celia Extra Special Thanks go for permission to use any of her wonderful music to Celia Farran. You can find out more about Celia on her website or on her Contributor Page. Damh the Bard Extra Special thanks go to Damh the Bard for his permission to use any of his music on the Show. You can find out more about Damh (Dave) on his website or on his Contributor page. The Dolmen Extra Special thanks also go to The Dolmen, for their permission to use any of their fantastic Celtic Folk/Rock music on the Show. You can find out more about The Dolmen on their website or on our Contributor page. Keltoria Extra Special thanks go for permission to use any of their inspired music to Keltoria. You can find out more about Keltoria on their website or on their Contributor page. Kevin Skinner Extra Special thanks go for permission to use any of his superb music to Kevin Skinner. You can find out more about Kevin on his website or on his Contributor page. Phil Thornton Extra Special Thanks go for permisssion to use any of his astounding ambient music to the Sonic Sorcerer himself, Phil Thornton. You can find out more about Phil on his website or on his Contributor Page. S. J. Tucker Extra Special thanks go to Sooj for her permission to use any of her superb music. You can find out more about Sooj on her website or on her Contributor page. Spiral Dance Extra Special thanks go for permission to use Adrienne and the band to use any of their music in the show. You can find out more about Spiral Dance on their website or on their Contributor page. Get EXTRA content in the Celtic Myth Podshow App for iOS, Android & Windows Contact Us: You can leave us a message by using the Speakpipe Email us at: garyandruth@celticmythpodshow.com. Facebook fan-page http://www.facebook.com/CelticMythPodshow, Twitter (@CelticMythShow) or Snapchat (@garyandruth), Pinterest (celticmythshow) or Instagram (celticmythshow) Help Spread the Word: Please also consider leaving us a rating, a review and subscribing in iTunes or 'Liking' our Facebook page at http://www.facebook.com/CelticMythPodshow as it helps let people discover our show - thank you :) If you've enjoyed the show, would you mind sharing it on Twitter please? Click here to post a tweet! Ways to subscribe to the Celtic Myth Podshow: Click here to subscribe via iTunes Click here to subscribe via RSS Click here to subscribe via Stitcher Save Save
When the happy couple return to Dyfed, they hear an unexpected prophecy! Part 10 of the First Branch of the Mabinogion story. Pwyll and Rhiannon are finally married and enjoying the feasting in the Halls of the Otherworld. It is not too long before Pwyll and his Companions get homesick for the land of their Birth. Pwyll and Rhiannon decide to head back to Dyfed and an unexpected prophecy! This episode is also the 10th episode of the First Branch of the Mabinogi. Running Order: Intro 0:26 News & Views 1:43 Recap 2:45 Story 3:25 Listener Feedback - Timothy 24:23 Song of Amergin Chant 25:00 Wickerman by Spiral Dance 27:17 Thanks for iTunes Reviews 35:13 More resources over at our main Website at http://celticmythpodshow.com We hope you enjoy it! Gary & Ruthie x x x Released: 26 Aug 2014, 38m, 35Mb It's always great to hear from you! garyandruth@celticmythpodshow.com, or call us using Speakpipe Names Used in this Story Listed in order of appearance Pwyll Hevaydd Hen Gwawl Rhiannon Delwyn Fae Ones/Fey Ones Dyfed Arberth Ceryss Caer Hevaydd Bryn Caerau River Sea-Voice Ceredigion Powys Gwynedd Pendaran Plant Cael Plentyn Changeling Awen Locations Visited in this Episode The Court of Hefaydd Hen The Court of Hefeydd Hen (or Hyfaidd Hen) is of unknown location, but, according to the Mabinogion, certainly not in Dyfed. But according to some other traditions, Hefeydd was the first King of Dyfed. Gorsedd Arberth was his burial place and also the entrance to Annwn. Is this the enchanted castle we shall see in the third Branch? A hero called Hefeydd Hir is found in the 6th century epic poem Y Gododdin (composed by a Briton named Aneurin who lived in a land which is now part of Scotland). In the second Branch of the Mabinogion he appears as one of the Seven Knights, King Hefeydd of Dyfed who died in 892 etc. Hefeydd was a common name in Mediaeval Wales. Medieval Wales, showing the Kingdom of Gwent Listener Feedback Timothy We send thanks to Timothy from Finland for his greeting and play a wonderful chant based on the Song of Amergin sent in to us by our long-time friend, Inish. Music - Wickerman Spiral Dance Wickerman Wickerman – a song to celebrate our annual English Ale held in the beautiful Adelaide Hills town of Mylor. We honour many of the customs of our English Ancestors; Morris dancing, hobby horses, blackened faced guisers, the fiery torch lit procession with our pageant giants and the burning of the Wickerman. Our ritual celebrates the turning of the year after harvest and honours the old gods, ancestors and spirits of the land as we move into the darker time – the time of the Crone. Find out more about Spiral Dance and where to get hold of this superb track on their Contributor Page. Contact Us: Get EXTRA content in the Celtic Myth Podshow App for iOS, Android & Windows You can leave us a message by using the Speakpipe Email us at: garyandruth@celticmythpodshow.com. Facebook fan-page http://www.facebook.com/CelticMythPodshow, Twitter (@CelticMythShow) or Snapchat (@garyandruth), Pinterest (celticmythshow) or Instagram (celticmythshow) Help Spread the Word: Please also consider leaving us a rating, a review and subscribing in iTunes or 'Liking' our Facebook page at http://www.facebook.com/CelticMythPodshow as it helps let people discover our show - thank you :) If you've enjoyed the show, would you mind sharing it on Twitter please? Click here to post a tweet! Ways to subscribe to the Celtic Myth Podshow: Click here to subscribe via iTunes Click here to subscribe via RSS Click here to subscribe via Stitcher We'd like to wish you 'Hwyl fawr!', which is Welsh for Goodbye and have fun, or more literally Wishing a Good Mood on you! Save Save
This week COTC is going international! This episode features our first non-Ontario beer (not including Busch last week), St. Peter’s English Ale from St. Peter’s Brewery in Suffolk, UK. We discuss which country we’d prefer to be deported to, as well as a polarizing “would you rather” question. Enjoy! Links:
Brian is a tech specialist for Haunted locations and was apart of the team that worked with John Zaffis on SyFy’s “Haunted Collector” TV Show which now Airs also in the UK. He is also apart of the team on the the TV Show “Scared!”, His job is to operate the technical equipment enabling them to register the haunted activity during investigations. We talk to Brian about his views, experiences and his thoughts on other well known haunting's. As well arrange to meet and advise him on the best English Ale when he appears at Paracon UK on the 22nd/23rd of November!