Podcasts about cream puffs

Leah Rantz talks with the Cream Puff Man about exciting new things at the Big E for 2024!

Cream Puffs only mean one thing The Big E is in town and getting underway!

In this engaging follow-up reaction video, Sara and Marisa from States of Discovery take you on an immersive journey through the lively Wisconsin State Fair. Watch as they discuss the vibrant atmosphere, indulging in the state's iconic deep-fried treats, savoring unique local dishes, and encountering a variety of farm animals. Their candid reactions capture the excitement, surprise, and pure joy that comes with experiencing one of Wisconsin's most beloved traditions. Also, make sure to listen to the previous Wisconsin State Fair podcast episode first!

The In-Box: Smaller Cream Puffs (8/14/24) by 96.5 WKLH

Welcome back to another exciting episode of States of Discovery by Only In Your State! In this episode, Sara and Marisa will be heading to Milwaukee, Wisconsin, to attend for the very first time the Wisconsin State Fair. Our podcast hosts spent a handful of days immersing themselves in fair culture from enjoying famous Wisconsin cream puffs, trying the very first Purple Pickle Lemonade, and talking with locals. Join us to explore the vibrant atmosphere, rich traditions, and unforgettable experiences that make this fair a beloved annual event for locals and visitors alike.What to Expect in This Episode: Rich Wisconsin Culture: Known as America's Dairyland, Wisconsin's agricultural roots run deep, with cheese and dairy products playing a central role in the state's identity. Culinary Delights: Discover the mouthwatering treats that make the Wisconsin State Fair a food lover's paradise. From the iconic cream puffs to a variety of deep-fried delights, we'll tantalize your taste buds and share some must-try dishes. Entertainment Extravaganza: The fair isn't just about food! We'll highlight the diverse range of entertainment options, including live music performances, thrilling rides, and unique exhibits that showcase Wisconsin's agricultural and cultural heritage. Local Voices: Hear from fairgoers, vendors, and even the Wisconsin State Fair Spokesperson as they share their personal stories and favorite memories. These interviews provide a unique insight into what makes the Wisconsin State Fair a special place for so many. Tips and Tricks: Planning to visit the fair? We've got you covered with insider tips on navigating the fairgrounds, finding the best deals, and making the most of your visit.Whether you're a Wisconsin native or a curious traveler, this episode is packed with fun facts, heartwarming stories, and practical advice that will leave you eager to experience the magic of the Wisconsin State Fair for yourself. So grab a cream puff, sit back, and join us on this delightful journey!Don't forget to subscribe, rate, and review States of Discovery on your favorite podcast platform. We love hearing from our listeners, so share your own fair memories and suggestions for future episodes with us!Connect With Us: Phone Number: 805-298-1420 - Leave us a message! We'd love to hear from you. Email: podcast@onlyinyourstate.comTune in next week as we continue to uncover the hidden gems and unique stories from across the United States. Until then, happy discovering!

On a Wednesday morning, the Wisconsin Bug Guy, State Entomologist PJ Liesch, has advice to reduce mosquito populations around the home and farm. Thinking about having an auction? Steffes Group, Inc. recommends giving yourself ample time to spread the word. Paid for by Steffes. Wisconsin State Fair is having a birthday party celebration for the Cream Puff on Aug. 10 with a unique new flavor, according to Kristi Chuckel. The world is watching France because of the Olympics, but before athletes arrived, headlines were talking about farmer protests. Christian Ligeard with the French Embassy explains why.See omnystudio.com/listener for privacy information.

Wisconsin's Midday News host Greg Matzek finds out whether more Wisconsin State Fairgoers prefer cheese curds or cream puffs.

We start the hour off of with Tess Kerksen, the Director of Public Relations at the Wisconsin State Fair. The fair is coming up August 1st through the 11th. Food, entertainment, agriculture and Cream Puffs! Click HERE for more details. Then Stephanie Hummel from the Green Bay Economic Development Department is in to talk about the Bird scooters and bikes around the city. The number of uses and miles driven last year is quite amazing! Maino and the Mayor is a part of the Civic Media radio network and airs Monday through Friday from 6-9 am on WGBW in Green Bay and on WISS in Appleton/Oshkosh. Subscribe to the podcast to be sure not to miss out on a single episode! To learn more about the show and all of the programming across the Civic Media network, head over to https://civicmedia.us/shows to see the entire broadcast line up. Follow the show on Facebook and X to keep up with Maino and the Mayor! Guests: Tess Kerksen, Stephanie Hummel

Lieutenant David Haynes, a retired police officer who worked on the North Side of the city, makes his weekly visit to the WGN Radio studios and the Bob Sirott Morning Show. Lt. Haynes, who co-authored “The Beat Cop's Guide to Chicago Eats,” reviews Sweet Cafe. Located at 634 West Higgins in Chicago, they are known for their […]

Harvest Fair is this weekend at Wisconsin State Fair Park in West Allis. It sounds like such a blast between the food, the farmers market and pumpkin bowling. I'm Stephanie Hoff for the Mid-West Farm Report. Harvest Fair happens in tandem with World Beef Expo – so you've got two agricultural experiences to enjoy while you're there. Tess Kerksen with the Wisconsin State Fair tells us what's in store, including how to get your hands on one of the 10,000 cream puffs that'll be sold over the weekend. Pumpkin spice and latte are the two flavors. Plan your trip: https://wistatefair.com/harvestfair/ See omnystudio.com/listener for privacy information.

Fluent Fiction - Danish: Varma Coffee: A Rekindled Friendship Over Cream Puffs Find the full episode transcript, vocabulary words, and more:fluentfiction.org/varma-coffee-a-rekindled-friendship-over-cream-puffs Story Transcript:Da: Lars gled forsigtigt døren op til den hyggelige café i den gamle bydel af København.En: Lars cautiously opened the door to the cozy café in the old town of Copenhagen.Da: Et skilt med caféens navn, "Varma Kaffe", hang fra den rustne armbrøst.En: A sign with the café's name, "Varma Coffee," hung from the rusty crossbow.Da: En strøm af duftende aroma strømmede ud og mødte Lars; sødt, ristet og indbydende.En: A stream of fragrant aroma flowed out and met Lars; sweet, roasted, and inviting.Da: Han lod sit blik glide over caféens indre; polerede træborde, hylder belagt med glinsende kaffekander, og vælter af farverige syltetøjsglas, fyldte hans synsfelt.En: He let his gaze wander over the interior of the café; polished wooden tables, shelves adorned with shining coffee pots, and stacks of colorful jam jars filled his field of vision.Da: Der, blandt gæsterne, fangede et ansigt hans opmærksomhed.En: Among the guests, one face caught his attention.Da: Sofie.En: Sofie.Da: Hun sad ved hjørnevinduet, resterne af en cappuccino stolet foran hende, de mørke øjne rettet mod udsigten.En: She sat by the corner window, the remains of a cappuccino in front of her, her dark eyes fixed on the view.Da: Ved synet af Lars lyste hendes ansigt op i et genkendeligt smil, hun snublede nærmest over sin egen stol for at hilse på ham.En: At the sight of Lars, her face lit up with a recognizable smile, she almost stumbled over her own chair to greet him.Da: De hilste på hinanden, krammede og lo over gamle minder.En: They greeted each other, hugged, and laughed over old memories.Da: Begge bestilte kaffe ved skranken - Lars en sort kaffe, Sofie en ny cappuccino – og valgte sammen en bakke med flødeboller.En: Both ordered coffee at the counter - Lars a black coffee, Sofie a new cappuccino - and together chose a tray of cream puffs.Da: Over de dampende kaffekopper delte de deres dagligdags oplevelser.En: Over the steaming cups of coffee, they shared their everyday experiences.Da: De diskuterede alt lige fra deres arbejde og familie, til den seneste folketingsvalg.En: They discussed everything from their work and family to the latest parliamentary elections.Da: Samtalen flyttede sig let fra emne til emne, alt imens de indtog flødebollerne.En: The conversation moved easily from topic to topic, while they indulged in the cream puffs.Da: De mindedes deres barndomsoplevelser, deres første møde, og hvordan de i folkeskolen havde lært børnerim af hinanden.En: They reminisced about their childhood adventures, their first meeting, and how they had taught each other nursery rhymes in elementary school.Da: Under deres samtale blev de begge enige om at tilbringe den kommende weekend på en tur til det danske odsherred.En: During their conversation, they both agreed to spend the upcoming weekend on a trip to the Danish Odsherred.Da: Som eftermiddagen gled over i aften, viklede deres samtale sig langsomt ud som de sidste dråber i deres kaffekopper.En: As the afternoon turned into evening, their conversation slowly unwound like the last drops in their coffee cups.Da: De sagde farvel, lo af en sidste vittighed og med et løfte om snart at gense hinanden, forlod de caféen.En: They said goodbye, laughed at one final joke, and with a promise to see each other soon, they left the café.Da: Men ikke før Lars forsøgte, for måske den tiende gang i deres venskab, at forklare Sofie forskellen mellem en god og dårlig flødebolle.En: But not before Lars attempted, perhaps the tenth time in their friendship, to explain to Sofie the difference between a good and a bad cream puff.Da: Rollende med øjnene lo Sofie, sagde farvel til Lars, og forsvandt ud i Københavns summende gader.En: Rolling her eyes, Sofie laughed, bid Lars farewell, and disappeared into the buzzing streets of Copenhagen.Da: I den sene aftenlys, med en kop kaffe, en halet flødebolle og en genoplivet venskab, sluttede Lars sin dag i caféen.En: In the late evening light, with a cup of coffee, a devoured cream puff, and a revived friendship, Lars ended his day at the café.Da: Mon Sofie nogensinde ville lære at forstå forskellen mellem en god og dårlig flødebolle?En: Would Sofie ever learn to understand the difference between a good and a bad cream puff?Da: Tja, det ville han snart finde ud af.En: Well, he would soon find out. Vocabulary Words:Lars: Larscautiously: forsigtigtopened: åbnedethe: dendoor: dørento: tilthe: dencozy: hyggeligecafé: café

Hometown Radio 08/11/23 3p: Pet & Pie of the Week today we enjoy olallieberry cream puffs from Linn's

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We're headed to Dublin, Ireland in a food truck for this week's gig. We eat fish and chips and cream puffs before we discuss The Commitments. We really wanted Bernie to have a solo, but the film's depiction of an impoverished and divided Ireland in the eighties is immaculate and its music is divine. We all could use some soul and this movie has enough to spare.

It's time to check on our Atlanta Braves predictions and see how wrong we can be. The SEC fight for a new era to begin gets sidelined and the end of the sports media empire.

In this minisode: 1) What's been going on, on my end + vacation time 2) My thoughts on Mashle & The Dangers In My Heart animes. Follow my socials: https://beacons.ai/missxtreme_kita --- Send in a voice message: https://podcasters.spotify.com/pod/show/missxtremekita/message Support this podcast: https://podcasters.spotify.com/pod/show/missxtremekita/support

Have your kids get the cash by doing this!  Find out how!

Have your kids get the cash by doing this!  Find out how!

Manscaped - www.manscaped.com promo code "opie" 20% off and free shipping! What we did for my son's 13th Birthday.  Also, singing Taylor Dane in the AT&T store, I don't own a house, me dumb, Cream Puffs and Chicken Piccata, AOC has great lungs, old school nyc was really scary, stepping in dog poo and washing it off in a waterfall AND my nervous breakdown! VIDEO OF Da Beer Show E8 with Opie and Matt - Banana Bread Beer https://www.youtube.com/watch?v=nqT_3tWC2L0 The livestream happens most days on my Facebook and YouTube https://www.facebook.com/opieradiofans https://www.youtube.com/opieradio Join the Private Facebook Group - https://www.facebook.com/groups/203909694525714 Merch - www.opieradio.com Instagram and Tik Tok - OpieRadioSee omnystudio.com/listener for privacy information.

Lieutenant David Haynes, a police officer who works on the North Side of the city, makes his weekly visit to the WGN Radio studios and the Bob Sirott Morning Show. Lt. Haynes, who co-authored “The Beat Cop's Guide to Chicago Eats,” reviews Time Out Market. Located at 916 W. Fulton Market in Chicago, they are known […]

The Wisconsin State Fair creampuff is back for Valentines Day, and we just can't get enough Top Gun!

Hometown Radio 01/06/23 3p: Pet & Pie of the Week and we devour the olallieberry cream puffs from Linn's then Dave reflects back on 31 years

Nationa cream puff day. Pop culture from 1995. 55 MPH speed limit encated, USSR misses the moon, Georgia became 4th state. Todays birthdays - Isaac Asimov, Roger Miller, Dabney Coleman, Tia Carrere, Taye Diggs, Cuba Gooding jr, Doug Robb, Kate Bosworth. Alan Hale jr died.

Sponsored by Manscaped - go to manscaped DOT COM for 20% off and free shipping with the code "opie" Talking baseball and movies with Pat Duffy.  Also, biting the inside of my mouth, taking my scooter to get the Cream Puffs, Jim Norton and his annoying characters, Anthony isn't a hack but, Tom Brady will play until he's 50, Talking behind your back while praising you publicly, Uncle Paul wasn't a good character for the Opie and Anthony Show, comedians like a bucket of crabs, Kanye West is bat sh*t crazy, why I picked the Good the Bad and the Ugly to start the Opie and Anthony Show, why people hate and much more! Join the Private Facebook Group https://www.facebook.com/groups/203909694525714 Instagram and Tik Tok - OpieRadio Merch and stream podcast episodes - www.opieradio.com  See omnystudio.com/listener for privacy information.

Harvest Fest has free admission so you can buy your fall flavored puff!

Check out the full show from Wednesday, September 7th!  Is this a lucky thing for Radar?  Can a woman's cat REALLY talk?  Corn Kid song has gone viral and Justin Bieber is takin' a break.

Harvest Fest has free admission so you can buy your fall flavored puff!

Check out the full show from Wednesday, September 7th!  Is this a lucky thing for Radar?  Can a woman's cat REALLY talk?  Corn Kid song has gone viral and Justin Bieber is takin' a break.

Ohhh Nachoo!! Today he's calling Gretchen because she was rude to her husbands co-worker about desserts. So now Nachoo is the owner and operator of Make you cream puffs.

There is a lot of hype surrounding the cream puff. And then there is a lot of love for the kringle. Marisa Wojcik wasn't sure what all the fuss was about when she tried a cream puff for the first time. So, she reached out to WHYsconsin and asked, “Why do cream puffs get all the attention, when the kringle is the official state pastry of Wisconsin?” WPR’s Tim Peterson brings you the story. This story was inspired by an audience question as part of the WHYsconsin project. Submit your question at wpr.org/WHYsconsin and we might answer it.

On this Bite Sized Momlennial episode, if you're an old soul, you'll appreciate why Adam is so tired. Also, how Ceci might need a loan from this one item from vacation, and what in the world is a, rider list? That and more this week!

Tarik and Ann bring us news on the new Funky Fresh Spring Rolls and Palermo's venture, new places to eat, Cream Puffs for the Valentine's season, and more.

  Vidcast:  https://youtu.be/BV7htI6uNdQ   The FDA and Poppies International Inc. have recalled Delizza Cream Puffs.  These pastries may contain small metal fragments as foreign bodies.  Eating the cream puffs and ingesting the metal fragments could create injuries to the linings of the mouth, throat, esophagus, lower regions in the gastrointestinal tract.  These cream puffs were sold in Northern California by Costco and Safeway and in New York, New Jersey, Connecticut, Pennsylvania, Delaware, Maryland, Massachusetts, New Hampshire, and Rhode Island by spec ShopRite and PriceRite stores.  If you purchased these cream puffs, do not consume them.  Return them to the point of purchase for a full refund.  For more information, reach Delizza via email info@delizza.us or by phone at 1-252-428-7118.   https://www.fda.gov/safety/recalls-market-withdrawals-safety-alerts/poppies-international-inc-battleboro-north-carolina-issues-voluntary-recall-certain-lots-chocolate   #delizza #creampuffs #foreignbodies #gastrointestinalinjuries #recall  

The Wisconsin State Fair drive thru is open through December 12.  Buy your puffs and serve them on Christmas by doing this.... See omnystudio.com/listener for privacy information.

Leah Rantz talks with Chaz, the Cream Puff Man about the return of the Big E Fair in Western Mass.

Your favorite fall treat is returning to State Fair Park along with a new Latte flavor cream puff too! Order yours starting September 22nd! See omnystudio.com/listener for privacy information.

This week, Louise share the deliciousness and beauty of the Isle of Skye, and Renee's making Turkish Eggs and Cream Puffs.Then we dig into organization and productivity and how to make it spiritaul. We're getting rid of the crap that's weighing us down, putting every dang thing on a list, and being very clear with our communication. There's a huge sense of release and lightness that comes with all that letting go and getting stuff done. It's absolutely awesome.Renee is trying to let go of the fear that things will never change, and Louise is worried she's going to kill everyone ever.  Plus they're both finding joy in connecting with nature. Louise goes on holiday and Renee tries not to kill a plant with a new app.For complete show notes and links, go to awesomeon20.com/episode11Follow Renee on Instagram: https://www.instagram.com/Renee_awesomeon20/Follow Louise on Instagram: https://www.instagram.com/Louise_awesomeon20/Support the show (https://www.patreon.com/awesomeon20)

 Nostalgia is a powerful thing. And there may be no nostalgia more powerful than that which accompanies a beloved food. And whether that food is a simple chocolate chip cookie enjoyed after school or a warm, flaky croissant eaten on the streets of Paris there's a bit of magic in the memories that it conjures.That magic is what the owners of Mid-Way Bakery hope to capture with their menu of sweet treats which run the gamut from indulgent peanut butter chocolate chip cookies and caramel-filled brownies to indulgent cream puffs and expertly plated desserts. This week on the podcast, we're chatting it up with Katie and Kurt Fogle, the husband and wife pastry chef team heading up the new bakery. And they're sharing all the sweet stuff: from the inspiration for the Mid-Way name to the secrets behind some of their most delicious treats.

New surfing company launches in Sonoma. Famous Japanese Cream Puff chain Beard Papas coming to La Jolla. Chef Gordon Ramsay opening Hell's Kitchen restaurant in So Cal. Spoto Family Wines and Rock 'n' Roll Hall of Famer Robin Zander announce new Napa wine "Surrender." Solvang Bakery celebrates 70 years in business. Walnut Creek First Wednesdays Street Festival returns.

In this packed episode, I (Kate) give a pretty comprehensive guide to British baking ingredients and go on a tirade about the quality of European food. After catching my breath, I talk about creme patissiere and its uses, including in some passion fruit cream puffs I made and some pastry cream danishes. For written recipes, please see flourbuttereggssugar.com

Today we continue to celebrate women by interviewing Laurie and Kita, DFW's local celebrities that are doing something wonderful for the community by educating them about mental health. These dynamic black women have a podcast called Anxiety is a Mutha and you can find out more information about that, their merch, and their food truck at https://anxietyisamutha.com. With these 2 platforms, they are able to discuss their journey with anxiety, and how they make mental health a comfortable topic of conversation. Listen in to this show as we celebrate them for all they are doing for not only the Black community, but for all of the DFW metroplex. --- This episode is sponsored by · Anchor: The easiest way to make a podcast. https://anchor.fm/app

Babbling about my Facebook being hacked.  Also, asked what was the biggest laugh I ever had, the one armed girl, update on getting the 2nd vaccination shot, the best Cream Puffs with Chris Distefano and much more! Skylight Frame PERFECT for Mother's Day - $10 off your purchase of a Skylight Frame just go to https://www.skylightframe.com  and enter code OPIE  The clip with Chris Distefano was form episode 9 - Cream Puff Boys.  Here's the whole episode https://omny.fm/shows/opie-radio/or-053018-ep-9 The clip with Carl Ruiz was from episode 54 - Heartbreaker.  Here's the whole episode https://omny.fm/shows/opie-radio/ep-54-heartbreaker an AMAZING EPISODE! Join us everyday for my livestream on my YouTube https://www.youtube.com/channel/UCXGecfdP4LZs8BMSytOJJqA and my Facebook. See omnystudio.com/listener for privacy information.

Perrie Voss (co-creator of Avocado Toast the series, @perrievoss) chats with the wonderful ANNIE BRIGGS (she/her). Annie is an actor and writer and also our story editor for Avocado Toast the series and has been a part of our team from the start!Fans will largely know Annie as Lola Perry from the hit web series "Carmilla" as well as "Murdoch Mysteries" and "Transplant". Annie is  a graduate of the American Academy of Dramatic Arts in NYC and of the CFC Actor's Conservatory. Annie also co-wrote the hit series "CLAIREvoyant" alongside Natasha Negovanlis. Annie also wrote and directed and starred in her short film "LUVVIE". Perrie and Annie chat about what Annie has been up to during quarantine and the answer may surprise you (hint: she might be learning how to make Cream Puffs - which is very fitting, we think!). Annie also talks about diving into the book The Artist's Way by Julia Cameron over the last year and how amazing that has been. They chat about working together on Avocado Toast and how both Elle and Molly's storylines were mutually touching for her and they talk about how necessary the discussion around bi-erasure is as well as being able to talk about the pain around parental divorce(s). Perrie and Annie also talk about bumping into each other at ClexaCon in London 2018. Annie talks about the drive to create work even though we can constantly find ways of talking ourselves out of it. We also touch on some of her favourite films and filmmakers (Jim Jarmusch and Céline Sciamma). You can find out more about Annie's work on her on Instagram @anniemorganb and Twitter @anniembriggs and IMDB and watch her short film "RUTH" as a part of the CFC "close-ups".Thank you so much to Ontario Creates for their support of this project and to Russell Louder for the use of their song "Cost of Living". You can find more of Russell's work on Spotify. 

Episode 51, “Te Joseph Celebrent” (Solemnity of Saint Joseph) Looking for Laetare Sunday material? Refer to Episode 5 for the Introit Chant: Anonymous 17th century hymn for Vespers https://editor.sourceandsummit.com/legacy/tmp/gregorio604a68aa220f95.78269677.pdf Text & Translation – http://www.cathcorn.org/hotbam/104.html Musical Musings #chantnerdlatin: How C’s are pronounced C before a, o, and u: hard k (corpus, credo) C beore e, ae, oe, i and y: ch (church) CC: t-ch (ecce) CH: hard k (corpus, credo) Liturgical Living Ideas “Untidy Saint Joseph” – Sloppy Joes! Because we get to eat meat when this solemnity falls on a Friday sprinkle “sawdust” (breadcrumbs) on your food Decorate a St. Joseph’s Table with breads, pastries, pasta (because apparently carbs = St. Joseph) Feeling adventurous? Make St. Joseph’s Cream Puffs - https://www.homemadeitaliancooking.com/sfingi/ Sunday Playlist: https://youtube.com/playlist?list=PLHYZvEUh7jbOFEbVz4QjNiWw2YSwSjJ7L Guinevere Christian, Content Creator Josh Reznicek, Editor Learn more about the project at www.patreon.com/chantpodcast Contact us at takeachants@gmail.com Resources: Chant Tools App, The Catholic All Year Compendium by Kendra Tierney. Want more ‘Liturgical Living’ sources? Visit our Facebook page for recommendations!

Have a little wake n bake sesh with the us! We chat about a variety of things this morning from Riverdale, to Kimye drama, to my new aggressive cream puff narrative in the office. --- Send in a voice message: https://podcasters.spotify.com/pod/show/ok-lets-hear-it/message Support this podcast: https://podcasters.spotify.com/pod/show/ok-lets-hear-it/support

Stacie and Mia try the cream puffs and éclairs recipe from King Arthur Baking. Recipe: https://www.kingarthurbaking.com/recipes/cream-puffs-and-eclairs-recipe.

-Find out how to get one of these in your belly! Learn more about your ad choices. Visit megaphone.fm/adchoices

One last tale from "Rootabaga Stories" this week as we discover the origins of The Village of Cream Puffs in 'How the Five Rusty Rats Helped Find a New Village' as told by the young girl from our previous tale, Wing Tip the Spick. Help keep The Folktale Project going by becoming a supporter! Find out how at https://www.folktaleproject.com/support.

Today's silliness from Sandburg's "Rootabaga Stories" is about a fantastic village that routinely floats away on the wind. Help keep The Folktale Project going by becoming a supporter! Find out how at https://www.folktaleproject.com/support. 

In this episode of The Redhead Report, Katherine and Alicia explore the idea that being happy helps you live longer while diving into the lives of the Guinness Book of Record's longest living people. Theme Song: Sunshine Road - Epidemic Sound --- This episode is sponsored by · Anchor: The easiest way to make a podcast. https://anchor.fm/app Support this podcast: https://anchor.fm/redheadreportpod/support