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Send us a textFor this edition of Brewstilled, it's a recap of week 9 for the 2024 NFL Season in the House on the Lombardi. For week 9 we saw some of the House of the Lombardi teams thrive whiles others continue to spiral. We saw one continue to fight. For the Thursday Night game, we saw the New York Jets continue to fight for their season's survival after their upset win against the Texans. For the Ravens, they won against the Denver Broncos, but are the Steelers their biggest threat? The Chargers won their game against the Browns as the Chargers could be a sleeper team. Also, could Jim Harbaugh win Coach of the Year? The Raiders lost to the Broncos as their season continues spiral. The Cowboys also continue their season spiral after their loss to the Falcons. As for the Falcons, their playoff bound. The Jaguars also spiral after their close loss to the Eagles. The Rams also continue to fight after their key win against the Seattle Seahawks as the Rams now have a fighting chance to win the NFC West Division. All this and more will be discussed here on Brewstilled with an IPA from Cerebral Brewing as the beer pairing. It's all here on Brewstilled!
In the Alberta District we drink Cerbral Brewing's best beers at Function PDX. With a strong IPA game and lagers for the rest, you are sure to keep cool this spring. Damian has a picnic on the coast, Ryan has some news about Claim 52 and Ale Apothcary, and John has a Nick Offerman offering. Find out more about the beers that keep you Brew Happy!
This week on Fresh Hop Cinema; Beers from Cerebral Brewing (Denver, CO) Beer 1: “Elusive Thought" // Style: NE IPA // ABV: 6.3% // Ratings: Jonny - 7.3, Max - 7. Beer 2: "Endemic Species" // Style: IPA // ABV: 6.8% // Ratings: Jonny - 7.5, Max - 7. Film: "Dune 2" directed by Denis Villeneuve. Ratings: Jonny - 9.8, Max - 8. Inside Hot & Bothered: - Max: "Spaceman" directed by Johan Renck (2024) // "The Tourist" Season 2 (Netflix) - Jonny: "Avatar: The Last Airbender" (Netflix Series), Shogun (FX Series) -------------------- Episode Timeline: 0:00 - Intro, Ads, & Shout Outs 7:00 - Beer 1 14:00 - Film (No Spoilers) 36:10 - DANGER ZONE 49:40 - Beer 2 1:02:30 - Hot & Bothered Please leave us a rating and/or review on Apple Podcasts, or wherever you get your podcasts! Got a few bucks to spare? Support us on Patreon for as little as a dollar per week at www.patreon.com/freshhopcinema
Vanilla is a very familiar flavor for most of us. It's so ubiquitous, in fact, that the word is used as a pejorative for anything that is commonplace and mundane. But that's not being fair to this fascinating tropical spice, which can display a wide range of expressive aromas and flavors, and can be used in unique ways throughout world cuisine. In North America and Europe, vanilla is mostly associated with desserts, pastries, and other sweet treats, to the point that vanilla is often taken to be sweet on its own. That assumption is turned upside down in many other global food traditions however, in which vanilla can be used in savory or spicy dishes. Its heady but gentle profile allows it to work in support of a way variety of others flavors. And it's of interest to this podcast because vanilla is used so extensively in craft chocolate and, often, in craft beer as well. In this episode we explore the flavors and agronomy of vanilla. We talk with Dr. Alan Chambers from the University of Florida Tropical Research and Education Center. He works with tropical fruit crops to better support growers in southern Florida, and he quickly gained interest and expertise in the science and cultivation of vanilla after taking the position in 2016. He is now a foremost expert in all things vanilla.We also talk with Sean Buchan, the founder and head brewer at Denver's Cerebral Brewing. Sean works with a variety of single origin vanillas in his beers to highlight their variety. Here we talk about beers like Vanilla Rye Here Be Monsters and others that serve as liquid tributes to the amazing vanilla orchid.I hope this episode helps you appreciate how unique and varied vanilla really is. Far from being an avatar for homogeneity, vanilla is a fascinating and diverse spice with a wide range of expressions that reward attention. In this episode, Sean mentioned working with Ethereal to source cacao for some beers. We interviewed Michael Ervin and Marisa Allen from Ethereal back in Episode 08, which you can listen to it here. Follow Bean to Barstool on social media!InstagramTwitterFacebookPinterestTikTokSign up for host David Nilsen's newsletter to get regular updates!
Started from the bottom (interning), now she's here: Anne talks about her journey to becoming the Director of Operations for Cerebral Brewing in Aurora and Denver, CO. Along the way she covers living in Japan, her love of dogs and mixology, managing packaging at Drake's Brewing Co, and taking active steps to increase diversity, equity, and inclusion in the beer industry. Check out Cerebral on Instagram, Facebook, and their website. Follow us on Instagram and check out our website. Snazzy theme music by Beer Person Gerry Mayer, check out more of his tunes here. Artwork by the illustrious Lotus of @lotiecreates.
STILL CAN'T BUCK THE TREND Old habits are hard to kick as the Chiefs make it SIXTEEN STRAIGHT over the Denver Broncos in a 19-8 contest. Kansas City grabs the win despite an...interesting performance by the offense. One third of the way through the season is a solid sample size to make general observations, so put on your oven mitts: these takes are HOT. EPISODE HIGHLIGHTS •Rhys' hiccup debacle (1:02) •Patreon Shoutout (3:50) •What's the inside scoop behind Starbucks getting names wrong (5:23) and random Starbucks facts (8:26) •Chiefs Broncos analysis (12:30) •What is going on with this offense? (13:32) •Is Rashee Rice WR1 HIM? (22:50) •Is Skyy Moore a bust? (26:50) •This Week in Craft Beer: Hot Take Mando reviews "Burner Phone Double Hazy IPA" from Cerebral Brewing (32:14), and is beer being replaced with ready to drink Canned Cocktails? (43:24) •Is the Chiefs' defense fools gold? (46:20) •Kansas City Chiefs vs Los Angeles Chargers preview (58:50)
On today's ABR LIVE! review, we ease Chad back into beer after his Oktoberfest recovery with Cerebral Brewing's Paper Lantern Rice Lager. Have a pencil ready to grab Alec's custom Borg recipe.Cerebral Brewing - https://cerebralbrewing.com/American Beer Review - https://www.buzzsprout.com/2179241If you'd like to reach out to the American Beer Review LIVE! crew to give us a beer suggestion or to tell us we suck, you can reach us on any of our socials (in order of how often we check it).You Tube - https://www.youtube.com/@americanbeerreviewInstagram - https://www.instagram.com/abeerreview/Twitter (Never gonna call it X, sorry) - https://twitter.com/abeerreviewFacebook - https://www.facebook.com/americanbeerreviewLinkedin - https://www.linkedin.com/in/american-beer-review-b257ab255/
This episode of the podcast was recorded live from Odell Brewing Sloans Lake as part of our recent Brewery Workshop: New Brewery Accelerator event in Denver, Colorado. The three panel guests—Jake Gardner, Director of Brewing Operations for Westbound & Down (https://westboundanddown.com), Marni Wahlquist, Head Brewer for Odell Brewing (https://www.odellbrewing.com) Sloan's Lake, and Sean Buchan, Owner and Head Brewer for Cerebral Brewing (https://cerebralbrewing.com)—represent a compelling cross-section of IPA from Denver and the rocky mountain region. All three brewers have GABF medals to their name, and Westbound & Down is fresh off GABF 2023 gold in West Coast IPA and Silver in NZ IPA. In this episode, the three cover the gamut of IPA, from hazy to clear, and discuss ingredients, techniques, and general approaches that define their IPA brewing programs. Over the course of the discussion, they touch on: the impact of hazy IPA on West Coast IPA selecting hop lots to span different IPA styles maximizing hop saturation with modern hop products designing malt support in contemporary IPA drying out West Coast IPA without sacrificing body avoiding the trap of sweet-on-sweet in hazy IPA choosing bittering hops for smoothness maximizing hop quality despite not being able to select hops the reversion to the mean of drinkability in hoppy styles And more. Brewing IPA might not be the most profitable thing for a brewery to do, but it speaks to why so many brewers and consumers are attracted to craft beer in general As Jake Gardner says, “Westbound & Down's history is not a good one to show how hop product can make you more money. They're just a way we light money on fire to have tons of fun. But that being said, there's a business strategy in that too. Our customer base is along for the ride.” This episode is brought to you by: G&D Chillers (https://gdchillers.com): For years G&D Chillers has chilled the beers you love, partnering with 3,000+ breweries across the country along the way, and they're proud of the cool partnerships they've built over the past 30 years. Reach out for a quote today at gdchillers.com (http://www.Gdchillers.com) or call to discuss your next project. BSG Craft Brewing (https://Bsgcraftbrewing.com/):BSG is North America's exclusive distributor of Weyermann® Specialty Malts. For over 140 years Weyermann® Specialty Malts has been helping brewers around the world bring authentic German flavor to their brewhouses. Bring a taste of Bavaria to your brewhouse and explore Weyermann's complete portfolio at BSGCraftBrewing.com/Weyermann Old Orchard (https://www.oldorchard.com/brewer): Old Orchard's new brewing customers often mention discovering Old Orchard through the word-of-mouth recommendation of another brewer. To join the core of Old Orchard's brewing community, learn more at oldorchard.com/brewer (https://www.oldorchard.com/brewer) Accubrew (https://accubrew.io) The AccuBrew system is designed to give you unprecedented insight into the fermentation process. Monitor gravity, fermentation activity, clarity, and temperature, schedule reminders, and receive alerts anywhere, anytime. To learn more about AccuBrew head over to AccuBrew.io ProBrew (https://www.probrew.com) The ProFill series of rotary can fillers from ProBrew are accelerating plant production everywhere. For more information, visit www.probrew.com or email contactus@probrew.com. Omega Yeast (https://omegayeast.com): Thiolized yeast are a new tool for brewers to bring intense guava and passionfruit aromas out of your malt and hops. And wait, there's more! Omega Yeast makes yeast-to-order with a consistent one week lead time ensuring peak freshness and reliability. The Perfect Purée (https://perfectpuree.com/beer): The Perfect Purée is offering a free sample box of their frozen fruit purees, concentrates and blends to professional brewers. Choose from 40 plus flavors and build a free sample box at perfectpuree.com/beer. Complimentary to professionals only. Yakima Chief Hops Varietees (https://varietees.com): Yakima Chief Hops launched VarieTees Supply Co, their own brand of hop apparel inspired by hop varieties, art and community. Shop designs from various artists inspired by your favorite varieties including Citra, Simcoe, Sabro, and Mosaic! *Use promo code CBB20 *for 20% off at varietees.com
Lauren convinces Drew to read one of her favorite recent reads. Lots of insight into Japanese culture and language, along with a heartwarming coming-of-age story! The Final Draft features beers from Guinness and Cerebral Brewing. Visit our website at www.iolpodcast.com/ and join the conversation on Twitter @IOLPodcast Support us on Patreon: www.patreon.com/inkingoutloud Send us a tip on Ko-fi: ko-fi.com/inkingoutloud Inking Out Loud is Drew McCaffrey and Rob Santos. Sound engineering by Drew McCaffrey. Artwork by Danielle "FelCandy" Prosperie. Intro/outro music: "Moonlight" by Jivemind.
Bean to Barstool host David Nilsen just got back from covering the Great American Beer Festival in Denver for PorchDrinking, as well as the Denver Rare Beer Tasting. While he was in Denver, he attended PorchDrinking's 10th anniversary festival, hosted a beer and chocolate pairing at Lady Justice Brewing, and stopped in at many of Denver's best breweries, including Jagged Mountain Brewery, Our Mutual Friend, Cerveceria Colorado, and Wah Gwaan Brewing.In this unscripted episode, David shares his favorite beers and experiences of GABF week, with particular emphasis on the week's best chocolate beers.Breweries with beers discussed in this episode also include Radiant Beer, Dogfish Head, Boston Beer, Verboten Brewing, Denver Beer, Wibby Brewing, Wayfinder Beer, Bonesaw Brewing, Seedstock Brewery, Marble Brewing, Two Roads Brewing, Left Hand Brewing, Cerebral Brewing, Partake Brewing, Ceria Brewing, Avery Brewing, and Corporate Ladder Brewing.Chocolate makers and cacao sources mentioned include Ethereal Confections, Chocolate Alchemy, TCHO, Cultura Chocolate, and Miette et Chocolat.
The guys take a walk through the Botanic Gardens of Nessus with Severian and Agia! The Final Draft features a veritable smorgasbord of drinks, including tea, liqueur, and beers from Untitled Art and Cerebral Brewing. Visit our website at www.iolpodcast.com/ and join the conversation on Twitter @IOLPodcast Support us on Patreon: www.patreon.com/inkingoutloud Send us a tip on Ko-fi: ko-fi.com/inkingoutloud Inking Out Loud is Drew McCaffrey and Rob Santos. Sound engineering by Patrick McCaffrey. Artwork by Danielle "FelCandy" Prosperie. Intro/outro music: "Moonlight" by Jivemind.
Rob and Drew dissect the first half of the eighth Runelords book, Chaosbound! The Final Draft features tea, a soft cocktail, and a barrel-aged beer from Cerebral Brewing. Visit our website at www.iolpodcast.com/ and join the conversation on Twitter @IOLPodcast Support us on Patreon: www.patreon.com/inkingoutloud Send us a tip on Ko-fi: ko-fi.com/inkingoutloud Inking Out Loud is Drew McCaffrey and Rob Santos. Sound engineering by Patrick McCaffrey. Artwork by Danielle "FelCandy" Prosperie. Intro/outro music: "Moonlight" by Jivemind.
Join us as we track down and try a barrel aged stout that was aged in Pappy Van Winkle barrels. Pappy Here Be Monsters with Vanilla is the barrel aged stout from Cerebral Brewing.https://cerebralbrewing.com/beer/here-be-monsters-with-vanilla/#pappyvanwinkle #beer #craftbeer #beerreview #barrelaged #ourcynicculture
The annual 4/20 episode is upon the Malty Boyz™ and this year they've assembled 21 coconut adjuncted beers to compete in THE COCONUT CUP TRIPLE THREAT DEATH MATCH! Featuring beers from Cellarmaker, Horus Aged Ales, Whiskey Hill Brewing Company, Structures Brewing, Cerebral Brewing, Phase Three, Humble Sea, Reuben's Brews, Arclight Brewing Company, Monochrome Brewing, Eighth State Brewing Company, Bottle Logic, Omnipollo, 3 Floyds, Moksa, Vision Quest, Aslin, SMog City, Little Cottage, 608 Brewing Company, Southern Grist, Evil Twin, Odd Side Ales, and Lua Brewing! Which beer will emerge victorious to an be crowned THE SUPREME LORD OF COCONUT BEERS? Head to our Patreon for weekly exclusive content and to download the Coconut Cup bracket! Patreon.com/DontDrinkBeer Get the Malt Couture Officially Licensed T-shirt! TeeSpring.com/MaltCoutureOfficialShirt DontDrinkBeer.com Instagram.com/DontDrinkBeers Instagram.com/MaltCoutureDDB Twitter.com/DontDrinkBeer
Alex and Stephen hold down the malty fort as Michael's away on another vacay. The Stone vs Molson Coors trial enters it's third week, Buffalo Trace gets into NFTs, and Trappist Rochefort adds a new beer to their roster for the first time in 60 years. Alex brings in a double barrel banger from Cerebral Brewing, then in the Bottle Share, the boyz channel their inner Meady Boyz™ while Stephen brings in a shelf turd that ends up being very polishable. Head to our Patreon for weekly exclusive content! Patreon.com/DontDrinkBeer Get the Malt Couture Officially Licensed T-shirt! TeeSpring.com/MaltCoutureOfficialShirt DontDrinkBeer.com Instagram.com/DontDrinkBeers Instagram.com/MaltCoutureDDB Twitter.com/DontDrinkBeer
The guys discuss Ghost Story and whether or not Rob could fight a wolf and win. The Final Draft features coffee and a barrel-aged stout from Cerebral Brewing. Visit our website at www.iolpodcast.com/ and join the conversation on Twitter @IOLPodcast Support us on Patreon: www.patreon.com/inkingoutloud Send us a tip on Ko-fi: ko-fi.com/inkingoutloud Inking Out Loud is Drew McCaffrey and Rob Santos. Sound engineering by Patrick McCaffrey. Artwork by Danielle "FelCandy" Prosperie. Intro/outro music: "Moonlight" by Jivemind.
Rob and Drew sit down for a critical chat about the first 28 chapters of the fan-favorite 12th book in the Dresden Files: Changes! The Final Draft features a collaboration ale from WeldWerks Brewing, Casey Brewing and Blending, and Cerebral Brewing. Visit our website at www.iolpodcast.com/ and join the conversation on Twitter @IOLPodcast Support us on Patreon: www.patreon.com/inkingoutloud Send us a tip on Ko-fi: ko-fi.com/inkingoutloud Inking Out Loud is Drew McCaffrey and Rob Santos. Sound engineering by Patrick McCaffrey. Artwork by Danielle "FelCandy" Prosperie. Intro/outro music: "Moonlight" by Jivemind.
Jonathan & Maria chat with Sean Buchan, about the history of & beers produced by "Cerebral Brewing". Then, just in time for Halloween, beloved horror filmmakers Michael & Jason Leavy talk about their love of the horror movie genre & their cinematic accomplishments.(Original Airdate: 10/29/21)
In a very lucky episode 13, Pookie and JackJohn sample Occult Philosophy from Surly Brewing and Esoteric Eclecticism from Modist Brewing x Cerebral Brewing. Pookie plays Phasmaphobia and picks up and exciting new hobby while JackJohn introduces Coach JackJohn Coach and gives some info on his big birthday Stream! Hoot Hoot! --- This episode is sponsored by · Anchor: The easiest way to make a podcast. https://anchor.fm/app
Drew and Rob dive into the madness of the gap with Chaos and Order, book 4 of Donaldson's masterful Gap Cycle. The Final Draft features a beer from Cerebral Brewing. Inking Out Loud is Drew McCaffrey and Rob Santos. Sound engineering by Patrick McCaffrey. Artwork by Danielle "FelCandy" Prosperie. Intro/outro music: "Moonlight" by Jivemind. Visit our website at www.iolpodcast.com/ and join the conversation on Twitter @IOLPodcast Support us on Patreon: www.patreon.com/inkingoutloud
Rob and Drew discuss the first nine harrowing chapters in book two of The Divine Cities! The Final Draft features a beer from Cerebral Brewing. Inking Out Loud is Drew McCaffrey and Rob Santos. Sound engineering by Patrick McCaffrey. Artwork by Danielle "FelCandy" Prosperie. Intro/outro music: "Moonlight" by Jivemind. Visit our website at www.iolpodcast.com/ and join the conversation on Twitter @IOLPodcast Support us on Patreon: www.patreon.com/inkingoutloud
On this week's episode we have some fun sampling four "weird" beers in a single episode: The PastryArchy by DuClaw Brewing, Baked Epiphany by Cerebral Brewing ,Spring Forward by 81 Bay Brewing, and The Enchanted Tiki Room by Hidden Springs Ale Works while discussing our own personal beer histories. Help Support the podcast and Buy Us a Pint: www.buymeacoffee.com/drepandstone We'd love to hear from you! Email comments and questions: DrepandStone@gmail.com and connect with us via Instagram, Facebook, Twitter, or DrepandStone.com Don't forget to subscribe! Music by @joakimkarudmusic
Stand up comics Steven Young and Chuck Roy are joined by Noah Reynolds to enjoy craft beers from Cerebral Brewing! Medieval Monk Birthday Party Clown makes an appearance, advice on Zoom job interviews and dating Factcheckers. --- This episode is sponsored by · Anchor: The easiest way to make a podcast. https://anchor.fm/app --- Send in a voice message: https://anchor.fm/dearcomics/message
Steve goes on location at Cerebral Brewing in Denver and solicits Chuck's views on miniature chameleons who are the envy of the locker room. --- This episode is sponsored by · Anchor: The easiest way to make a podcast. https://anchor.fm/app --- Send in a voice message: https://anchor.fm/dearcomics/message
Jarrod just won't go away, so Rob and Drew chat with him about the third Black Company book, The White Rose! The Final Draft sees a change-up, as one of the guys brings on Sprite. The others stick with their guns, going with beers from Sam Adams and Cerebral Brewing. Inking Out Loud is Drew McCaffrey and Rob Santos. Sound engineering by Patrick McCaffrey. Artwork by Danielle "FelCandy" Prosperie. Intro/outro music: "Moonlight" by Jivemind. Visit our website at www.iolpodcast.com/ Support us on Patreon: www.patreon.com/inkingoutloud
Hey everyone! We're back with a virtual episode this week. We're trying to stay safe, and we think it worked out perfectly! Sadly, we both only had one beer each this episode. Nick drank a beer from Cerebral Brewing and Diggy drank some ol' reliable Valley Beer. We had a lot of news to catch up on, and there was some good ones this week! We had a few questions, and a new playlist this week as well so make sure you check it out. Thank you all for listening! Cheers! See acast.com/privacy for privacy and opt-out information.
We are back with Tasting 62! Last time we had our buddies Jason and Diego on the show we tried beers with one of our favorite adjuncts. This time we decided to hit another popular one and give our thoughts on it. We had six beers that all contained lactose, or milk sugar. Even though some were hit and miss, we had a great time as usual. Thanks for listening and Till the Last Drop! Beer Line-up: Guavaberry Puff Tart (Kettle Sour Ale with Strawberry, Guava, Milk Sugar and Mashmallow) from The Brewing Project, What's the Tea, Sis? (Fruit Tea Berliner Weisse with Milk Sugar) from Hidden Springs Ale Works and Bearded Iris Brewing, Strawberry Sidecar (Strawberry Milkshake IPA with Belma Hops) from Hidden Springs Ale Works and Eagle Park Brewing, German Chocolate Cake Drop (Imperial Milk Stout with Chocolate, Coconut, Vanilla Beans and Toasted Pecans) from Four Quarters Brewing LLC, Fried Ice Cream Stout (Imperial Stout Brewed with Vanilla Ice Cream, Chocolate and Cinnamon) from Flying Fish Brewing Co., and Work from Work (Imperial Stout Brewed with Marshmallows, Coconut, Vanilla and Lactose) from Outer Range Brewing Co and Cerebral Brewing. Intro and Exit Music provided by bensound.com
Drew and Rob are joined by Lauren to discus the second half of A Crown of Swords, including the infamous Mat/Tylin situation. The Final Draft features beers from Crazy Mountain, Refined Fool, and Cerebral Brewing. Inking Out Loud is Drew McCaffrey and Rob Santos. Sound engineering by Patrick McCaffrey. Artwork by Danielle "FelCandy" Prosperie. Intro/outro music: "Moonlight" by Jivemind. Visit our website at www.iolpodcast.com/ Support us on Patreon: www.patreon.com/inkingoutloud
The Two Bobs episode 115 for Monday, November 4, 2019: What are The Bobs drinking? Rob had an Electron Brown from Old Nation. https://www.ratebeer.com/beer/old-nation-electron-brown/497138/ Robert enjoyed an Untitled Art Chocolate Macaroon Imperial Stout from Cerebral Brewing. https://untappd.com/b/untitled-art-chocolate-macaroon-imperial-stout/3334583 Follow us on Untappd at @robertk328 and @PhilRoberts33 or we’ll hide teeth in your Chinese food. Halloween happened and The Bobs couldn’t be happier with their kids’ candy pillages. The Nats won the Wold Series! The Tigers just barely missed the playoffs (by about 54 games). This week’s CRAZY NEWS is more unbecoming than going commando to church, which you should totally try (send photos). A UK couple found a tooth in their Chinese food. Knowing how well the British take care of their teeth we’re assuming this is normal for them. https://nypost.com/2019/10/29/couple-says-they-found-tooth-in-their-chinese-takeout/ This guy’s girlfriend lives her life as a kitty cat. He must really enjoy pussy. https://nypost.com/2019/10/30/my-girlfriend-lives-life-as-a-kitty-cat-and-im-her-master/ A Panama man’s rotting scrotum swelled so badly it was hanging below his knees. There’s just no possible way to make that sound any less atrocious. https://www.thesun.co.uk/news/10146658/man-scrotum-swelled-below-knees-rotting/ A man was filmed fucking a pile of leaves. He must have hugged a tree and misread its reaction. https://metro.co.uk/2019/10/31/man-filmed-trying-sex-pile-leaves-jailed-eight-weeks-11018713/ Since we’re on the topic of banging inanimate objects, this guy was arrested for having sex with a stuffed Olaf inside a Target store. Better than a pile of leaves, we suppose. https://www.local10.com/news/florida/florida-man-arrested-for-having-sex-with-stuffed-olaf-at-target A Kentucky woman gave birth to a 22-pound baby inside a McDonald’s restroom and named him Big Mac. Having experienced several McDonald’s restrooms, she dould have also named him E. coli McHepatitis. https://worldnewsdailyreport.com/kentucky-woman-who-gave-birth-to-22-pound-baby-in-mcdonalds-restroom-names-newborn-big-mac/ Please share the show with your friends, and don't forget to subscribe! Visit www.thetwobobs.com for our contact information. Thanks for listening! Leave us a message or text us at 530-882-BOBS (530-882-2627) Join us on all the social things: Follow us on Twitter Like our Facebook Page Check out our Instagram Follow Rob on Untappd Follow Robert on Untappd The Two Bobs have swag: http://www.thetwobobs.com/swag The Two Bobs Podcast is © The Two Bobs. For more information, see our Who are The Two Bobs? page, or check our Contact page. Words, views, and opinions are our own and do not represent those of our friends, family, or our employers, unless otherwise noted. Music for The Two Bobs was provided by JewelBeat.
After watching the game at San Diego Kitchen & Tap, we try to remember the 3 things we liked and 3 things we didn't like vs the Bucs.We try to avoid using the term "Trap Game" when previewing the upcoming road game vs the Jaguars. Toots tries to catch up to Rick on weekly picks. All while enjoying a couple of beers from Cerebral Brewing located in Denver, CO. Cheers & Whodat!!!Friend of our show? Help us grow!!! Please like, follow subscribe and spread the word! You can you can listen to us freely on iTunes, Spotify & Spreaker. And make sure to follow us on Twitter, Facebook and Instagram @ SaintCraftRadio. Cheers!!!
After watching the game at San Diego Kitchen & Tap, we try to remember the 3 things we liked and 3 things we didn't like vs the Bucs.We try to avoid using the term "Trap Game" when previewing the upcoming road game vs the Jaguars. Toots tries to catch up to Rick on weekly picks. All while enjoying a couple of beers from Cerebral Brewing located in Denver, CO. Cheers & Whodat!!!Friend of our show? Help us grow!!! Please like, follow subscribe and spread the word! You can you can listen to us freely on iTunes, Spotify & Spreaker. And make sure to follow us on Twitter, Facebook and Instagram @ SaintCraftRadio. Cheers!!!
Seven Cities Tour UpdateGreg (Twitter/Untappd), is nearly done with the Untappd Seven City Tour. The event locations have been trending on Untappd for each of the parties so far with only the final event at Cerebral Brewing coming up on October 1st. Follow along on the adventure via Untappd’s social media channels (Twitter / Instagram / Facebook) or here.What We’re DrinkingBeer #1 - Oktoberfest by Boston Beer CompanyMärzen5.3% ABVWe begin here as it's the most checked-in Oktoberfest beer on Untappd. Widely available in the US, and really good!Beer #2 - Copper Legend by Jack's Abby Craft LagersFestbier5.7% ABVThis beer has been on Harrison's wishlist and rightfully so! Jacks Abby began as a family-owned brewery focusing on craft lagers. This is a great example of the style, and instantly let us know that our 5 Oktoberfest beers were going to be noticeably different!Beer #3 - Oktoberfest - by Sierra Nevada Brewing a collaboration with Bitburger BraugruppeMärzen6% ABVThis collaborative effort has been happening since 2015 and we felt this would be the perfect beer to transition from the US, to Germany. Each year, Sierra Nevada works with a German brewery to create a new and unique Oktoberfest beer. This is the 2nd most checked in Oktoberfest beer on Untappd this year, and the first time that yeast from Bitburger has left the brewery!Beer #4 - Oktober Fest-Märzen by Ayinger PrivatbrauereiMärzen5.8% ABVOur first proper German Oktoberfest beer was picked based on Untappd Check-in volume and excitement. This one had been logged by most of our own Untappd friends and we were eager to look for differences in the American versions and the German originals!Beer #5 - Oktoberfest Märzen by Hacker-PschorrMärzen5.8% ABVThe final beer in our trip through Oktoberfest. We're hoping that the reviews aren't starting to get non-sensical at this point. This beer, and experiment proved that 5 beers of nearly the same style and ABV can all taste remarkably different. This beer was nothing like the previous 4.SponsorShow off your love of Untappd. Check out our online store and pick up Untappd branded glassware, shirts, sweatshirts, hats, and more! Go to http://store.untappd.com and enter the coupon code “PODCAST” at checkout to get 20% off all ordersG.A.B.FThe Great American Beer Festival begins shortly! This is the 38th consecutive year for the event. This year it runs from October 3rd to 6th. They have increased the amount of tickets available for sale (62,000!!) with over 4,000 beers to sample!ConnectJon On UntappdHarrison On UntappdTwitterFacebookInstagramFacebook Group
Cerebral Brewing’s Sean Buchan knows what he likes to brew, and isn’t afraid to say it. The Denver, Colorado brewer’s approach to progressive styles like hazy and sour IPA, fruited kettle sour, and pastry stout would seem purely trendy if it weren’t for their equal love of Brettanomyces-fermented saison and wood-aged lager. In this episode, he discusses everything from designing processes around hops creep to the rise of Sabro hops to fermenting lagers in foeders and their embrace of the nascent tiki IPA style. This episode is brought to you by: Ska Fabricating (https://www.skafabricating.com): Ska Fabricating is the craft industry’s leading choice for packaging line automation. Specializing in depalletizing, repalletizing, conveyance, rinsing, drying, fill detection and date coding, Ska Fab has over 600 installations in breweries, wineries, and distilleries worldwide. With a reliable team of engineers dedicated to fast, reliable customer service, you can count on us to provide systems custom tailored for your specific needs. Contact Ska Fab today at (970) 403-8562 or reach out online at skafabricating.com. BSG (http://bsgcraftbrewing.com): Great beers are made from select ingredients. With BSG, you’ll bring the world to your brewhouse with an unparalleled and diverse selection of ingredients, from across the globe to just down the road. Our dedicated customer service team and industry experience provides you with the assistance you need in every step of the way. Let BSG be your supplier of choice for products essential to making great artisanal beverages, so you can stay focused on your craft. For more information, visit us as bsgcraftbrewing.com, or contact us at 1.800.374.2739. G&D Chillers (http://www.Gdchillers.com): As the brewing industry’s premier choice for glycol chilling, G&D Chillers has set the standard on quality, service, and dedication to their customer’s craft. For 25 years G&D has led the way on innovative solutions that match their brewing customers immediate and future needs. With a wide selection of custom built chillers; G&D offers the Nano chiller, the perfect solution for Nano breweries all the way up to their larger capacity units like the Vertical Air Chiller, built for higher volume operations. Contact G&D Chillers today for your chiller sizing needs at 800.555.0973. Reach out online at Gdchillers.com Craft Brewers Conference & BrewExpo America (https://www.craftbrewersconference.com): This episode is brought to you by the Craft Brewers Conference & BrewExpo America, America's largest craft brewing industry gathering. Join your peers in Denver, April 8th through 11th. Details at CraftBrewersConference.com
This week's Odd13's Altered Egos podcast was recorded on the third annual Robot Librarian brew day. We were joined by a wide cast of characters from our friends at Cerebral Brewing, Fiction Beer Company, and Weldwerks Brewing. The podcast was fun with frequent chaos, but also some educational moments.
The Modern Drinker Show Micro Brew Fest is coming September 23rd!!! Cerebral Brewing will be at Micro Brew Fest! Listen to Sami talk about the brewery and their loving neighborhood! Mark Whistler from The Goods Restaurant is breaking all the rules when it comes to happy hour and brunch specials! Listen up! Booze in the News with Kyle Moyer is all about beer and the Micro Brew Fest! The Crafty Fox and Bogeys Beer and Wine are sponsoring the event too!
This week we are joined by our friends Sean and Chris from Cerebral Brewing in Denver. We talk about Cerebral's history and all of our normal nonsense. Ryan's Buzzed words: Larkin: Brett Chris: cell count Sean: double dry hopped Larkin's Buzzed words: Sean - equinox Chris - science Ryan - libertarian
On this episode of Changing Denver – the finale of season 1! – we figure out the connection between Denver’s old Chinatown and a new Chinese restaurant in River North. It turns out they have more in common than the name Hop Alley. - We are taking a couple months off after this episode to give some ongoing projects the time they deserve. All complaints about this will be interpreted as expressions of grief, so bring 'em on! You can also tell us how you feel in a review on iTunes. Just make sure all profanity-laced tirades are preceded by five gold stars. Thanks to everyone who made this first season happen. All the support and love has been so important. See you in season 2! - You can learn more about William Wei’s new book, Asians in Colorado: A History of Persecution and Perseverance in the Centennial State, here. CU Denver professor of History Tom Noel’s home page, including a full list of his Colorado-related publications, can be found here. You can read Jarod Ballentine’s review of Hop Alley here (he gave it a 7.5 out of 10), and find more of his reviews at The Infatuation. If you are as curious about Hop Alley’s food as we are, you can make a reservation here. - Our theme song is “Minnow” by FelixFast4ward. You can find more of his music on Soundcloud. Local bluegrass band Meadow Mountain provided two songs for this episode, “Homestead” and “Central,” which both appear on their new Homestead EP. You can hear them perform every Tuesday night at Cerebral Brewing. It’s called Bluegrass Tuesdays, and it seems like fun. Their website is http://meadowmountain.wix.com/meadowmountainmusic. - Learn more about Changing Denver at our site, www.changingdenver.com, or follow us on Twitter at @ChangingDenver. For behind-the-scenes goodies, personal tidbits, local music recommendations, occasional bonus interviews and more, sign up for our newsletter. Thanks for listening!
In the 17th episode of the Denver Degenerates podcast we try to start things fresh, bringing in a more Denver perspective. From now on we'll be heading out to Denver based breweries and bars to enjoy some homegrown libations before recording our podcast. In our first week of following this recipe we headed out to Cerebral Brewing. Cerebral brewing offered up some tasty brews that we enjoyed immensely. We talk about them and many other Denver happenings in this episode. From now on prepare to enjoy listening to the REAL Denver perspective on The Denver Degenerates Podcast. -Jason
Over the course of several beers at Cerebral Brewing, Tin Horn Prayer members Andy Thomas, Eric Epling, Scooter James, Ethan Steenson, Dan Gilbert get together one more time to tell the stories of Tin Horn Prayer's journeys; the untimely passing of members Mike Herrera & Camden Trendler and recording the final Tin Horn Prayer ep, Love Under Will. This episode features the songs "All Good Wayfaring Sons," & "Once More" from Love Under Will Ep; as well as the "Tin Horn Prayer" cell phone demo by Dan Gilbert.