Podcasts about Chutney

Get ready to experience the FIRST CHUTNEY MIXTAPE MOVIE ON YOUTUBE ! Kidd Frost teams up with Trini Style by Dinesh to create a ONE OF A KIND music and culinary MASTERPIECE blending your FAVORITE Chutney HITS with a Curried Duck that'll make you want to lick the screen! A Rookoosmart Concepts Limited Production 0:00 : Heeralal Rampartap - Leh We Go To Mayaro 0:20 : Raymond Ramnarine & Dil-E-Nadan - Dheere Dheere 1:37 : Nisha B feat. Mr Mystery - Tere Ore 2:21 : Ravi B - Phiraki Vaali 2:48 : Rakesh Yankaran - Janay Chalay 3:11 : Rakesh Yankaran - Gam Ki Badali 3:52 : Raymond Ramnarine x Rakesh Yankaran - Bahe Ankhiyon 4:40 : Raymond Ramnarine x Rakesh Yankaran - Tujhe Suraj 5:45 : Raymond Ramnarine - Kya Hua Tera Wada 6:48 : Ravi B x Nisha B - Yeh Dil 7:49 : Anil Bheem - Suhani Raat 8:51 : Indian Anthem x Kesariya Mash Up 9:43 : Nazia Hassan - Aap Jaisa Koi 10:00 : Machel Montano and Drupatee - Real Unity 10:25 : Ravi B, Karma - Karma Slam 2(Meri Makna) 11:15 : Pritivi Bheem - Sham Sundar 11:50 : Raymond Ramnarine - London Thumakda 12:48 : Raymond Ramnarine - Chalo Na 13:33 : Ravi B - Gunga Ghana 14:24 : Nishard M & 3Veni - Ratiya May Dulaha 15:07 : Rawytee Ramroop - Paar Karo 15:23 : Salima Mohammed & The Gemini Band - Mohe Lagee Re Lage 16:36 : Sonny Man - Lootala 17:52 : Lord Shorty - Om Shanti Om _________________________________________________________________ Enjoy & Connect with me everywhere ! • Connect - djkiddfrostmusic@gmail.com TikTok - https://www.tiktok.com/@iamdjkiddfrost Facebook - https://www.facebook.com/djkiddfrost868 Instagram - https://www.instagram.com/djkiddfrost Soundcloud - https://soundcloud.com/djkiddfrost iTunes/ Apple Podcast - https://apple.co/31ZlF38

  Blind Mango Chutney, Miss Dom, & new Jazz Show recruit Max join forces. The Trio celebrates #nzmm2026 in a Jazzy / Soulful style, & fashion playing 100% Aotearoa Jazz. Also - massive thanks go out to our show's Guest:  The good Sir @juliendyne from the incredible, & totally world class @thecirclingsun  - Julien dialed in on the line from Te Whanganui-a-Tara -ahead of their exciting, upcoming performance at Pitt Street Methodist  - on Friday June 12th - with support from Yolanda F Fagan - Their show - as part of the 'Strange Universe' series of shows playing all over the city this month. Julien also caught us up on all the new, 'totally Wow' developments going forward in their Circling Sun World. As always - thanks for your texts, folks. And thanks to San Ray for sponsoring the Jazz Show!

With Jonathan Crayford in the studio, he and Blind Mango Chutney talk through his 2007 album 'Big Foot,' just dropping on vinyl. Also welcomed to the studio is DJ Carlotta, celebrating her dad, Grant Chilcott aka Wentworth Brewster. Taking us home, on what would have been his 100th birthday, is a quick trip through Miles Davis's career... Thanks to San Ray

Hey there be-boppers, it's NZ Music Month here on the Jazz Show, with your host Blind Mango Chutney. So settle back for some of the best from Aotearoa — with a special feature on Pacific Eardrum. But since it was also International Jazz Day this week, headlined in concert by Herbie Hancock, we start with Herbie … Brought to you by San Ray on Ponsonby Rd.

Celebrate the replay of a very special edition of Prime Time Sundays on GT592FM Radio as DJ Navin of Tropic Flava Entertainment celebrated his daughter Aria's 7th Birthday LIVE ON AIR! ❤️

Welcome be-boppers to the jazziest most hypnotic show on the "b." Your host Blind Mango takes you through recent gigs, recent appearances, some recent lucky record acquisitions -- along with special guest muso & comedian Joel Vinsen, talking about music favourites and the upcoming Comedy Festival. All to the best soundtrack for your Sunday afternoon. And all thanks to San Ray, for Southern Californian bistro classics at 118 Ponsonby Rd.

Grüne Hügel wie in der Toskana, Architektur und Genuss wie in Frankreich, eine Landschaft wie ein Traum und all das nur ein paar Minuten hinter der Grenze und einen kleinen Hügel hoch. Das Herver Land in Belgiens Wallonie ist so nah und doch fühlt man sich wie in einer anderen Welt. Sattes Grün, sanfte Landschaften, alte Steinhäuser, Hecken, Apfelbäume und ein Level an Genuss, das einfach viel zu hoch ist für diese süße Ansammlung von kleinen Siedlungen, Landhäusern und entspannten Menschen. Jochens Herz hat das Herver Land im Sturm erobert. Und spätestens beim Besuch der hervorragenden Restaurants und Schokoladen-Fabriken werdet ihr zustimmen: Das hier ist einer unserer Reise-Geheimtipps 2026.—

Blind Mango Chutney Hosts the Show this arvo - arriving in the 'Jazz Show hot seat' slightly wind blown, umbrella slightly bent, & rained upon - due to the current, Tamaki weather events. Blind Mango is shortly joined by Jazz mates - Miss Dom jumps on as BMC's trusty side-kick  - & the pair reflect on the busy vinyl fair wekend they just had - & also get 'Jazzed' -  ahead of the busy week ahead -  with Record Store Day, & Several, fun DJ Vinyl appointments  -  also for the pair this week   - Miss Dom preview's -  in the form of an ultra 'high-speed Roll'  - some of the Jazz Record Store Day  - Tasty Treats incoming as part of this years RSD 2026. Vinyl enthusiast Max pops-by to host this weeks Jazz Gig Guide - & Miss Dom 'The Vinyl Guide.' Thanks - as always -  to our awesome Sponsors @sanray - find them at 118 Ponsonby Road for great eats ! 

Blind Mango Chutney Hosts the Show this arvo - arriving in the 'Jazz Show hot seat' slightly wind blown, umbrella slightly bent, & rained upon - due to the current, Tamaki weather events. Blind Mango is shortly joined by Jazz mates - Miss Dom jumps on as BMC's trusty side-kick  - & the pair reflect on the busy vinyl fair wekend they just had - & also get 'Jazzed' -  ahead of the busy week ahead -  with Record Store Day, & Several, fun DJ Vinyl appointments  -  also for the pair this week   - Miss Dom preview's -  in the form of an ultra 'high-speed Roll'  - some of the Jazz Record Store Day  - Tasty Treats incoming as part of this years RSD 2026. Vinyl enthusiast Max pops-by to host this weeks Jazz Gig Guide - & Miss Dom 'The Vinyl Guide.' Thanks - as always -  to our awesome Sponsors @sanray - find them at 118 Ponsonby Road for great eats ! 

Radio Mixtape 19 (Chutney, Soca & Dancehall) by Mix Master Tony

Welcome be-boppers to the jazziest 2 hours on 95bFM. Host Blind Mango digs into the (re)released 1976 Dr Tree album again to mark its 50th anniversary of the original release, plays a blast of 'pre-Prince,' and delivers a teaser for an upcoming show. Thanks to show sponsors San Ray on Ponsonby Rd.

Welcome be-boppers to the jazziest 2 hours on 95bFM. Host Blind Mango digs into the (re)released 1976 Dr Tree album again to mark its 50th anniversary of the original release, plays a blast of 'pre-Prince,' and delivers a teaser for an upcoming show. Thanks to show sponsors San Ray on Ponsonby Rd.

  Welcome beboppers to the jazziest two hours on the station.  Host Blind Mango Chutney begins with Sperber Dan's theme from last week with a visits to the Middle East, before a virtual world tour including Brazil, Melbourne, Wellington, Washington, New Caledonia, and (of course) New York. Special guest Ben McNicoll from the Creative Jazz Club with some exciting news, and some tracks from upcoming visitor Thundercat. Thanks as always to our special friends at San Ray on Ponsonby Rd.

  Welcome beboppers to the jazziest two hours on the station.  Host Blind Mango Chutney begins with Sperber Dan's theme from last week with a visits to the Middle East, before a virtual world tour including Brazil, Melbourne, Wellington, Washington, New Caledonia, and (of course) New York. Special guest Ben McNicoll from the Creative Jazz Club with some exciting news, and some tracks from upcoming visitor Thundercat. Thanks as always to our special friends at San Ray on Ponsonby Rd.

Savita Singh X Dewindersingh – “Do Sathi”

Your host Blind Mango Chutney takes you in all directions this afternoon, from classic Blue Note to South American and Dutch fusion, through to blues and acid jazz  -- and Canadian alt-jazz band BadBadNotGood, playing tonight in Auckland. And news of a great live event at San Ray this coming Sunday. A true celebration of sound! Thanks to San Ray, your all-day eatery on Ponsonby Rd. 

Your host Blind Mango Chutney takes you in all directions this afternoon, from classic Blue Note to South American and Dutch fusion, through to blues and acid jazz  -- and Canadian alt-jazz band BadBadNotGood, playing tonight in Auckland. And news of a great live event at San Ray this coming Sunday. A true celebration of sound! Thanks to San Ray, your all-day eatery on Ponsonby Rd. 

As the person behind the gender diversity-centring club night QRAVE and the informative gatherings Flower Tools, Avril Stormy Unger knows more than a thing or two about making the dancefloor shake. But when it comes to creating a Wild City Mix, the Goa-based drag, stand-up and multi-disciplinary performer who DJs as Chutney Mary keeps in mind how the mix might be consumed (likely private home-listening) and utilises it to experiment with the space between the ambient and the rhythmic instead.  Sandwiching in her local contemporaries like Fursat FM and Catatacat in a mix that kicks off with heavyweights like Laurel Halo and Hania Rani, Avril doesn't just sequence the soundscapes but plays with them. The disjointed drums in Etapp Kyle's 'Nolove' seem to answer the call for madness in Pan Daijing's 'Let' while underlining it. When the minimal thump of Mython & Jonas Xenon's 'Nudge', straight from techno mecca Tresor Records, enters, their four-to-the-floor drums feel more like an ambient pulse than a visceral one in the context of the mix. The selections only enter pure dance music territory in its quick-switching final quarter, giving the whole build-up a climax.  More information and tracklisting: https://www.thewildcity.com/mixes/21568-wild-city-259-chutney-mary

Blind Mango is back, playing a few groovy Valentine specials, and he catches us all up on last week's Somethin' Else Festival.  Thanks to our amazing sponsors  -  San Ray - the 'home of great eats'  - find them at 118 Ponsonby Road. 

 This week Blind Mango Chutney is your host  - & Miss Dom 'jumps on' as BMC's trusty 'side-kick' & Co-Host.  Blind Mango Kicks off the show with a classic piece from Idris Muhammad  -  then later BMC dives deep into a dusty crate - surfacing with a long-forgotten vintage piece  by 'The Duke' (Ellington) -  & while diggin in that same crate he also finds a perfecto 'slice of summer samba' -  & a cover of a 'classy, & popular Brazilian classic' from Oscar Peterson's 'Soul Espanol' album   -  Dom also hits a summery note - with a killer' Azymuth' 7 inch - delivered to her by the way cool ' Xmas Fairies. She also features a few 'lates, & greats'  - Plus a bunch of new releases too. The pair also pay tribute to recently passed 'rhythm twin' Drummer Sly Dunbar - via Herbie Hancock's 'Future Shock'  album, on which Sly featured. Thanks to our  very amazing sponsors  -  San Ray - the 'home of great eats'  - find them at 118 Ponsonby Road.  Cheers for your ears folks!  

Turn up the vibes with Savita Singh – The Ring

This is the official live show upload from DJ Navin, broadcast live on GT592FM Radio on Sunday, January 18, 2026. Lock in for a high-energy mix featuring:

Rory covers the 95BFM Jazz Show, thanks to San Ray. Some of my favourite recent NZ releases alongside tracks from some of Aotearoa's and the world's most notable Jazz musicians. Hope you enjoy listening! 

Welcome to another high-energy edition of Prime Time Sundays with DJ Navin, originally aired Sunday, January 11, 2026 on GT592FM Radio

(00:00-6:48) Today could be your opportunity to get yourself a point in the EMOTD competition. Family members of the dais are not allowed to win. Ken Rosenthal with a piece on Brendan Donovan.(6:56-22:13) More poor emails coming in. An audio supercut sent in by Larry Thornton of Frank Cusumano reacting to food. Audio of the Chevy Chase clip that was discussed on the show yesterday. Look at you over there scoffing. Sling Blade.(22:23-36:25) Day 3 of the E-Mail of the DaySee Privacy Policy at https://art19.com/privacy and California Privacy Notice at https://art19.com/privacy#do-not-sell-my-info.

Blind Mango Chutney is in the chair for HIS last show of the year. The O.G. takes the opportunity to hit you with some of the the festive jazz cuts lurking in his tote bag.

On todays slightly shorter episode, Ellie is fishing for reality TV show ideas, Guy reminds us how immature he is, and Chris has had a response from Nan's Chutney. Hosted on Acast. See acast.com/privacy for more information.

Ladies and Gentlemen, friends & enemies, welcome to the 95bFM Jazz Show with your host, Blind Mango Chutney. This Sunday, Blind Mango features Kokoroko, London/Nigerian band playing at the Powerstation on 26 November. And a testimonial to long-serving former co-presenter of bFM Show The Audible World, Pim Gorter. Brought to you by San Ray bistro in Ponsonby Rd.

A previous fire that wasn't fully out was the cause of a Ventura County fire that burned more than 200 homes, investigators say. Will Rogers State Park has been closed since the Palisades Fire, but it's finally set to reopen this weekend. LAist Orange County Reporter Yusra Farzan shares a pineapple chutney recipe that she says is sure to be a smash at your holiday party. Support The L.A. Report by donating at LAist.com/join and by visiting https://laist.com This LAist podcast is supported by Amazon Autos. Buying a car used to be a whole day affair. Now, at Amazon Autos, you can shop for a new, used, or certified pre-owned car whenever, wherever. You can browse hundreds of vehicles from top local dealers, all in one place. Amazon.com/autos Visit www.preppi.com/LAist to receive a FREE Preppi Emergency Kit (with any purchase over $100) and be prepared for the next wildfire, earthquake or emergency! Support the show: https://laist.com

Nothing hits like some good Chutney, New & Old straight VYBZ

Fluent Fiction - Swedish: Chutney Adventure: Finding Joy Beyond Survival Find the full episode transcript, vocabulary words, and more:fluentfiction.com/sv/episode/2025-10-03-07-38-19-sv Story Transcript:Sv: Lars stod vid hyllorna i den dolda bunkern och kontrollerade varje föremål på listan.En: Lars stood by the shelves in the hidden bunker, checking each item on the list.Sv: Belysningen var svag, men tillräcklig för att avslöja rader av konserver och högar av ved.En: The lighting was dim but sufficient to reveal rows of canned goods and piles of firewood.Sv: Det var en lugn och tyst plats, gömd från världen ovan.En: It was a calm and quiet place, hidden from the world above.Sv: Utanför var höstluften kall och vinden susade i trädkronorna.En: Outside, the autumn air was cold, and the wind rustled through the treetops.Sv: Halloween närmade sig, men i bunkern fanns inget tecken på festligheter.En: Halloween was approaching, but there was no sign of festivities in the bunker.Sv: Sigrid kom med ett glatt steg nerför den smala trappan.En: Sigrid came down the narrow stairs with a cheerful step.Sv: "Vad sägs om lite chokladkakor?"En: "How about some chocolate cookies?"Sv: frågade hon och såg sig om i bunkern, där allt såg likadant ut som vanligt.En: she asked, looking around the bunker, where everything looked the same as usual.Sv: "Det är alltid bra att ha något sött."En: "It's always good to have something sweet."Sv: Lars suckade, hans panna rynkad av koncentration.En: Lars sighed, his brow furrowed with concentration.Sv: "Vi behöver mer ris och konserver.En: "We need more rice and canned goods.Sv: Kakorna är inte nödvändiga."En: Cookies aren't necessary."Sv: Sigrid log snett.En: Sigrid smirked.Sv: "Lite lyx skadar inte.En: "A little luxury doesn't hurt.Sv: Och tänk om vi hittar något spännande i butiken?"En: And what if we find something exciting in the store?"Sv: Lars skakade på huvudet, fokuserad på sin lista.En: Lars shook his head, focused on his list.Sv: "Ingen tid för äventyr nu.En: "No time for adventures now.Sv: Vi måste vara redo för vintern."En: We must be ready for winter."Sv: Men Sigrid drömde om mer än bara att överleva.En: But Sigrid dreamed of more than just survival.Sv: När de körde mot den lilla byn för att handla, föreställde hon sig historier om upptäckter och mystiska fynd.En: As they drove towards the small village to shop, she imagined stories of discoveries and mysterious finds.Sv: Butiken var fylld med människor som också förberedde sig för vintern, men i ett hörn hittade Sigrid en hylla med exotiska kryddor och märkliga konserver.En: The store was filled with people also preparing for winter, but in a corner, Sigrid found a shelf with exotic spices and strange canned goods.Sv: Medan Lars letade efter mer ved, smög Sigrid en liten burk med kryddstark chutney ner i deras vagn.En: While Lars searched for more firewood, Sigrid snuck a small jar of spicy chutney into their cart.Sv: Hon föreställde sig en kväll i bunkern med en osedvanlig maträtt, något som skulle kunna lysa upp de mörka vinterdagarna.En: She imagined an evening in the bunker with an extraordinary dish, something that could brighten up the dark winter days.Sv: Tillbaka i bunkern började de packa upp sina inköp.En: Back in the bunker, they began unpacking their purchases.Sv: Plötsligt såg Lars burken med chutney.En: Suddenly, Lars saw the jar of chutney.Sv: Han stelnade till.En: He froze.Sv: "Sigrid, vad är det här?"En: "Sigrid, what is this?"Sv: Hon såg tveksamt på honom, men log sedan.En: She looked at him hesitantly, then smiled.Sv: "Det är för lite äventyr i maten!En: "It's for a little adventure in the food!Sv: Vi kan prova något nytt."En: We can try something new."Sv: Lars stirrade på burken.En: Lars stared at the jar.Sv: Hans instinkt ville säga nej, men innerst inne kände han att Sigrid hade rätt.En: His instinct wanted to say no, but deep down, he felt that Sigrid was right.Sv: Han mindes alla gånger hon fått honom att skratta, mitt i allt arbete och planering.En: He remembered all the times she made him laugh, amidst all the work and planning.Sv: "Okej," sa han till slut och nickade.En: "Okay," he finally said, nodding.Sv: "Vi behåller den."En: "We'll keep it."Sv: Sigrids ansikte lyste upp, och Lars insåg att kanske skulle denna lilla burk krydda mer än bara maten.En: Sigrid's face lit up, and Lars realized that perhaps this little jar could spice up more than just the food.Sv: Det kunde även krydda deras liv.En: It could spice up their lives as well.Sv: I tystnaden som följde höstens sista löv dansa förbi bunkerns fönster, fann de en gemensam förståelse.En: In the silence that followed as autumn's last leaves danced past the bunker window, they found a mutual understanding.Sv: De behövde båda något mer än bara praktiska förnödenheter.En: They both needed something more than just practical supplies.Sv: De behövde en bit lycka i sina liv, särskilt inför den kalla vintern.En: They needed a piece of happiness in their lives, especially with the cold winter ahead. Vocabulary Words:bunker: bunkerdim: svagreveal: avslöjacanned goods: konservercalm: lugnrustled: susadefestivities: festlighetercheerful: glattfurrowed: rynkadconcentration: koncentrationluxury: lyxadventures: äventyrimagined: föreställdediscoveries: upptäcktermysterious: mystiskaexotic: exotiskaspices: kryddorstrange: märkligafirewood: vedsnuck: smögextraordinary: osedvanlighesitantly: tveksamtinstinct: instinktnodding: nickadespice up: kryddamutual: gemensamunderstanding: förståelsepractical: praktiskasupplies: förnödenheterhappiness: lycka

We're talking… filming the last ever series of ALOTO, dealing with a bad performance (even though it wasn't), an excessively meat-heavy Chinese feast, samosas and ketchup, mango chutney with absolutely everything, comedian/condiment comparisons, bad meals and how best to complain in a restaurant. Plus, our right to reply on some joke complaints and we answer email questions on Tom's Rom impressions, a super-strong prostate, the new Southpark character and using real people in our comedy. For questions or comments, please email us at wolfowlpod@gmail.com - we'd love to hear from you. Instagram - @wolfowlpod TikTok - @wolfowlpodcast YouTube - www.youtube.com/WolfandOwlPodcast Merch & Mailing List - https://wolfandowlpod.com A Mighty Ranga Production For sales and sponsorship enquiries: HELLO@KEEPITLIGHTMEDIA.COM Learn more about your ad choices. Visit megaphone.fm/adchoices

The latest episode of Taste Radio's Elevator Talk spotlights innovative leaders from Juicybite, Send Bars, Date Smarter, Keya's Snacks and Elephant Green Chili Chutney. In this installment, founders and CEOs introduce their brands and share recent company updates and milestones. This week's special co-host is Ken Collis, the founder and CEO of TLK Fusion. He offers insightful questions, thoughtful feedback, and strategic perspective alongside regular host Ray Latif, editor and producer of the Taste Radio podcast. Early-stage food and beverage entrepreneurs are encouraged to apply for future episodes of Elevator Talk. Participation is free, interviews are conducted remotely, and it's a unique opportunity to pitch your product, share news, and receive expert feedback from industry leaders. Apply now to be featured in an upcoming episode.

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In de zomer pluk je eindelijk de vruchten van je moestuin. Maar wat als dat er wel héél veel zijn? Dan maak je chutney! Wat is eigenlijk het verschil tussen relish, ketchup en chutney? Waar komt chutney vandaan? En waar smeert Yvette het zoetzure prutje het allerliefst op? Je hoort het in Etenstijd!Productie: Meer van ditMuziek: Keez GroentemanWil je adverteren in deze podcast? Stuur een mailtje naar: Adverteerders (direct): adverteren@meervandit.nl(Media)bureaus: adverteren@bienmedia.nl Hosted on Acast. See acast.com/privacy for more information.

theme song - these days by pure mids i like this better party playlist: https://open.spotify.com/playlist/0VVpub9qv3wL214za8Mzak?si=k4udghvJSAekFTE4wCqG0A https://music.apple.com/us/playlist/i-like-this-better-party-playlist/pl.u-qxyl0bJuo1BgaJ

[CHUTNEY] BIG BAD BOAT RIDE LIVE AUDIO | DJ KiddFrost by DJ KiddFrost

In deze aflevering duiken we in drie iconische bereidingen uit de wereldkeuken. We trappen af met chutney, een condiment dat in India en Engeland bijna standaard op tafel staat maar hier vaak in een vergeten potje eindigt. Jesse verdiepte zich in de herkomst, de authentieke rauwe en gekookte varianten en deelt onder andere een recept van Nigel Slater op basis van sjalotten. Jeroen test onze kennis over Rendang en verwijst naar de recentie van het meer dan complete boek over Rendang van Maureen Tan. Jonas is nog steeds op zijn queeste om grootmeester in de Japanse keuken te worden. Hij heeft het dit keer over tempura, is er achter waarom het thuis vaak mislukt en wat je moet doen om écht knapperige groenten en garnalen uit de olie te halen.ShownotesBij elke aflevering maken we uitgebreide shownotes, met informatie uit de podcast en links naar recepten. De shownotes staan op: watschaftdepodcast.com.Zie het privacybeleid op https://art19.com/privacy en de privacyverklaring van Californië op https://art19.com/privacy#do-not-sell-my-info.

Shops these days don't seem to have anything in stock! Stone the crows! Three weeks delivery and then the item is dented! Homemade pickles, chutney and jam, the weather... Join me for a good old moan about shops and stuff.

A lot of Roy Ayers this afternoon, to mark the passing of the great vibraphonist and band leader — and, sadly, of several other luminaries including r'n'b saxophonist Gene Barge (aka Daddy G, the template for Clarence Clemons), David Johansen (featuring a first-ever appearance on any Jazz show anywhere by the New York Dolls!), and of course jazz, soul and pop singer Roberta Flack.   Two special guests also join Blind Mango in the studio this afternoon:  Ben Fernandez plays his diminutive keyboard and talks about his many upcoming projects  (including Bollywood and Jazz) and ongoing musical ‘Mix Day for Melodies' at ASB Waterfront Theatre, every day until March 23rd.  And Frances swings by to announce the Jazz GigGuide live, and stays to discuss future events and shared jazz memories. 

soca chutney jouvert promo by OneVoiceFamilySoundSystem

150g wholemeal flour 100g plain flour Pinch salt 50ml vegetable oil 150ml waterMix the flours, salt and oil in a bowl and add a little water a time to combine to a soft dough. Knead and then place in a bowl for 20 minutes to rest. 200g potatoes, peeled and diced 1 onion, finely chopped 1 tablespoon finely grated ginger 1 teaspoon finely chopped chilli 1 teaspoon garam masala ½ teaspoon chilli powder 25g butter 1 tablespoon chopped coriander Boil the potatoes until soft and drain well. Mash them. Fry the onion, ginger and chilli in the butter until golden. Mix into the potatoes with the chilli powder and coriander and cool. Divide dough into 6 Roll into an 8cm circle. Place a sixth of the potato mixture in the middle and fold over and seal with a little water round the edges. Form into a ball and roll out to a 15 cm circle Rub a hot pan with a little butter and cook the paratha on one side for about 2 minutes. Brush the top with a little butter and flip and cook for 2 minutes on the other sideCoriander chutney Handful fresh coriander 2 teaspoons lime pickle, chopped 1 clove garlic, chopped Juice ½ lime 50ml oil Salt to taste Blend together and check seasoning.

Food writer Rowan Bishop on how a simple chutney or relish can transform a meal

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