Podcast appearances and mentions of Queen Victoria Market

接近150年歷史，跟墨爾本居民與遊客共同成長的維多利亞女王市場(Queen Victoria Market)，你會不會好奇，為什麼這個熱鬧的市場跟靈異事件有關？市場底下，究竟埋藏了甚麼秘密？

Moreland Türk Derneği tarafından düzenlenen organizasyonun 18'incisi, hafta sonu Queen Victoria Market'i geleneksel bir Türk sokak pazarına dönüştürdü.

Artık bir gelenek haline gelen Türk Pazar Festivali bu yıl bayram kutlamasıyla birlikte 12-13 Nisan hafta sonunda, her zaman olduğu gibi Queen Victoria Market'te gerçekleştiriliyor.

Conversations is bringing you a summer treat — a collection of Richard's most memorable guests through out the years.Elizabeth Chong has spent the last 90 years teaching Australian's the delights of cooking real authentic Chinese food. Chef, author and teacher Elizabeth Chong was born in China's Guangdong Province in 1931.When her heavily pregnant mother was expelled from Victoria under the White Australia Policy in the 1920s, the whole family returned to China.Years later her family returned and a young Elizabeth was free to roam the closed Queen Victoria Market on Sundays with her siblings.With fresh, fragrant and plentiful Chinese food at home, Elizabeth didn't cook her first meal until she was married.Since then, she's made it her mission to raise the profile of Chinese cuisine, something she's done by teaching more than 37,000 people how to cook.This episode of Conversations contains discussions about China, Chinese culture, immigration, migrants, gold rush, Australian history, multiculturalism, white Australia policy, racism, Chinese cooking, Chinese food, Chinese cuisine,  dim sums, Queen Victoria markets, Melbourne, marriage, relationships, parents, mothers, fathers, daughters, family history, genealogy, cooking school, cooking teachers, chefs, cooks, family, relationships, community education, adult education, lifelong learning, 

Analizamos el impacto que podría tener la generación Z en los resultados de las elecciones federales de Australia el próximo año. Además, hablamos sobre cómo el antisemitismo se ha convertido en una de las principales preocupaciones que enfrenta la comunidad judía en Latinoamérica. También conversamos con los fundadores del proyecto “Cachivaches Latin Market”, que regresa al icónico mercado Queen Victoria Market, en Melbourne, con una mezcla de música, arte y emprendimientos en un ambiente navideño. Todo esto, más las noticias deportivas del momento.

Cachivaches Latin Market regresa en su cuarta edición al icónico mercado de Queen Victoria Market en Melbourne con una mezcla de música, arte y emprendimientos en un ambiente navideño en el penúltimo fin de semana previo a Navidad. Conversamos con los fundadores de este proyecto, los colombianos Juan Córdoba y Sahíra Mejía sobre el evento y los impactos que ha tenido en las vidas de emprendedores latinoamericanos.

Pesquisa acadêmica aponta falhas no sistema de pensão alimentícia na Austrália. Brasileira que conseguiu sair de um relacionamento abusivo conta que hoje recebe menos de A$40 por mês de pensão do ex-marido. Estivemos no Brazil Fest, que aconteceu no Queen Victoria Market, em Melbourne. Delegado brasileiro é o novo chefe da Interpol, a maior organização policial do mundo. Sete pessoas morreram em cinco dias em Portugal por atrasos no serviços de emergência. Depois briga com técnico e rescisão de contrato, lateral Marcelo pode até parar de jogar futebol.

No programa que foi ao ar hoje pela SBS Audio. Trabalhadores em tempo integral estão sendo excluídos do mercado de aluguel. As bactérias que atravessam fronteiras na tela do seu celular e podem ser um risco de biossegurança. Brazil Fest 2024, festival com o melhor do Brasil em Melbourne está de volta neste sábado, 2 de novembro, das 10h – 16h no Queen Victoria Market. De Lisboa, morte do cabo-verdiano Odair Moniz trazem milhares protestantes contra violência as ruas de Portugal. Adeus a Marco Paulo, grande cantor romântico. Os dois grandes clubes de futebol de Manchester começaram à conquista e contratação das duas figuras principais para próxima rodada de jogos.

O festival brasileiro em Melbourne mudou de nome, de Viva Brasil para Brazil Fest, e de endereço, da Federation Square para Queen Victoria Market. Mas não mudou a sua missão de trazer o melhor do Brasil para a população local. No sábado, 2 de novembro, das 10h às 16h, os vitorianos poderão apreciar a diversidade da cultura brasileira por meio da comida, música e dança.

Lord mayor of the City of Melbourne, Nicholas Reece, has shed light on the council plans to build three big towers at Queen Victoria Market.See omnystudio.com/listener for privacy information.

Can the first Asian Bachelorette find love among this season's eclectic mix of contestants? Welcome to the Batch Report, where we're bursting with excitement for Jen's groundbreaking season. Jen, a 26-year-old physician's assistant student with Laotian heritage, is setting records and hearts aflutter. We'll introduce you to some standout contenders like Marcus, the Army Ranger veteran with a colorful past, Marvin, the charming French-speaking luxury event planner, and Sam, the self-proclaimed "love virgin" entrepreneur. Get ready for a season jam-packed with surprises and potential sparks!Our journey continues as we dive into the unforgettable first night of introductions. Ever seen a contestant show up on a stretcher or eat a hot pepper as a bold entrance move? We discuss the memorable first impressions made by Sam M., whose tale of a cheating ex-fiancée left us skeptical, and Brendan's risky hot pepper stunt. From Thomas's creative Taylor Swift-inspired bracelet to Aaron's dramatic motorbike entrance, the suitors are pulling out all the stops to catch Jen's eye. We break down who shone brightest and who left us questioning their next moves.As we reminisce about the intense group dates and personal moments from the second episode , expect a rollercoaster of emotions and drama. We recount key moments like the wild group date at Queen Victoria Market and Marcus's polarizing one-on-one date. Highlighting contestants such as Brett, Devon, Hakeem, and Spencer, we analyze their antics and speculate on their chances of making it to the hometown dates. Don't miss our predictions and insights on who could be Jen's final pick in this thrilling new season of the Bachelorette!

SmartArts with Richard Watts OAM back to keep you company on these chilly winters days...Starting out with Artist Kate Wallace on her new exhibition ‘Details of a room and other places' - on now at LON Gallery. In the coming years there will be a big redevelopment of the Melbourne Arts Precinct & the Queen Victoria Market - to tell all about it is Principal Architect at NH Architecture, Emily Von Moger. The new exhibition ‘Brand New' at Fortyfivedownstairs gallery shows a behind the scenes look at the development process.To tell us about the return season of Three Magpies Perched in A Tree is the award winning Ngarrindjeri Wathaurong playwright, Glenn Shea. Glenn joins Richard to talk through what it's like to revive art and give performances a second life. Showing at LaMama Courthouse from August 14-25.Writer and producer Future D Fidel and Director Budi Miller talk of the opening of their play La Belle Epoque at Theatreworks.Plus, artist Gabrielle Leah New tells us about her work Reclaim the Crone, showing at the Explosives Factory from the 17-27 of July.

Vendors at the Queen Victoria Market have noticed an increase in shoppers as supermarkets face price-gouging accusations, and their alleged practices with suppliers.See omnystudio.com/listener for privacy information.

Queen Victoria Market'i geleneksel bir Türk sokak pazarına dönüştüren aile dostu bir etkinlik olan Türk Pazar Festivali'nde, ziyaretçiler yemek, müzik, sanat, el sanatları ve kültürel gösterilerle Türkiye'nin canlı ve heyecan verici tatlarını, renklerini ve seslerini deneyimledi.

2-3 Mart hafta sonu düzenlenecek olan Turkish Pazar Festival, Queen Victoria Market'i geleneksel bir Türk sokak pazarına dönüştürecek...

Engin Ibal, President and Celal Sahin, member of  the Turkish Mehter Band, joined Tony McManus to talk about the Türkiye Pazar Festival on March 2 and 3 at the Queen Victoria Market.See omnystudio.com/listener for privacy information.

Naglukay ube ang Queen Victoria Market sa pagdiriwang ng kauna-unahang Ube Festival sa Australya, 'Colour our world purple'.

Unindo as comunidades da língua portuguesa de Portugal, Brasil, Timor-Leste, Goa, Angola que vivem na Austrália, o festival Taste of Portugal voltou em junho ao Queen Victoria Market, um dos mais bonitos cartões postais do centro da cidade de Melbourne.

In this episode, Maki and Simone are once again joined by Julian Houseman, and they chat with Philip Harper, from Kinoshita Shuzo in Kyoto Prefecture. No stranger to fans of sake, Philip is the only non-Japanese Toji (head sake brewer) in Japan. Originally from the UK, Harper was born in 1966 and came to Japan to teach English when he was 22. Currently in his third decade of brewing, having begun working at a sake brewery back in 1991. He joined, Kinoshita, (producers of Tamagawa sake), where he works as the Toji, in 2007. Last month, (July 2023) Philip Harper visited Melbourne, Australia for the Australian Sake Festival, held at Queen Victoria Market, where Simone got to meet him in person for the first time. This was Philip's second time in Australia but first visit to Melbourne and this is just one of the many things we chat to him about in this episode. Harper was a guest in the Zoom room for the TWTT Project for session #19, back in October 2020. (correction: in Episode 11 of TWTT The Podcast, I mentioned that the TWTT session with Philip was in 2021). That session back in 2020 went for a whopping 5 and a half hours... and maybe then some, so it came as no surprise that this podcast chat with Philip saw us deep in conversation for over 2 hours. Rather than cutting a whole lot of content and leaving it on the editing room floor, we have decided to split this conversation into 2 episodes. We hope you enjoy listening to our conversation with Philip as much as we enjoyed having it. A huge thank you to our subscribers at Patreon More information about Taste with the Toji - The Project can be found on our website: https://tastewiththetoji.com/ Music by: Kazuyoshi Sato (Koikawa Shuzo) Other links from this episode: https://www.sake-tamagawa.com/en/ https://sake-festival.com.au/melbourne https://qvm.com.au/ https://supernormal.net.au/ https://sakenet.com.au/ https://www.amazon.com.au/Insiders-Guide-Sake-Philip-Harper/dp/4770020767 https://sake-world.com/

In this episode, Maki and Simone are once again joined by Julian Houseman, and they chat with the lovely Eiko Kodama, from Kodama Jozo in Akita Prefecture. Kodama Jozo was founded in 1879 in picturesque Katagami City, Akita Prefecture, northwest of Japan.  Originally, the Kodama family started their business by making soy sauce and miso for local consumers.  Production of these quality “fermented” food products represented by “Yamakyu” brands still remains an important part of Kodama Jozo's business. It was the second generation of the business that began brewing sake at Kodama Jozo. In 1913, Tomokichi Kodama began making sake by the name 'TAIHEIZAN' (太平山). This brand name comes from towering mountain in Akita City, Mt. Taihei (“Great Peaceful Mountain”) which for centuries has been the area's spiritual symbol. Eiko Kodama is married to the 5th generation, and current, president of Kodama Jozo, Shinichiro Kodama. Both Eiko and Shin have been guests on the TWTT Project twice: for session #12 in August 2020, and again for session #61 in October 2021. Earlier this year, Simone had the fortunate pleasure of visiting the Kodamas at their brewery in Akita Prefecture. Earlier this month, Eiko made her first trip to Australia, visiting Melbourne, (Simone's hometown), for the Australian Sake Festival, held at Queen Victoria Market. We chat to Eiko about her first time in Australia, the Australian Sake Festival, her family's sake and brewery, and learn a little about what she was doing before marrying into a sake brewery family. It's always a delight to chat with Eiko, and we hope you enjoy listening to our conversation as much as we enjoyed having it. A huge thank you to our subscribers at Patreon More information about Taste with the Toji - The Project can be found on our website: https://tastewiththetoji.com/ Music by: Kazuyoshi Sato (Koikawa Shuzo) Other links from this episode: https://www.kodamajozo.co.jp/en/ https://sake-festival.com.au/melbourne https://australiansakeawards.org.au/en/ https://qvm.com.au/ https://komeyui.com.au/melbourne/ https://www.supersake.com.au/ https://www.philipperestaurant.com.au/ https://sakeassociation.org/2019/07/a-history-of-sake-brewing-in-brazil/

Voxpop dans les allées du Queen Victoria Market pour le Bastille day Festival de Melbourne.

Rencontre avec Anissa Attia, membre du comité d'organisation du Bastille Day Festival à Melbourne. Elle nous raconte le succès de cette première édition au Queen Victoria Market en la présence de francophones et de francophiles.

Plongée au cœur du premier jour du festival Bastille Day à Melbourne avec Marianne Murat sur place.

Unindo as comunidades da língua portuguesa de Portugal, Brasil, Timor-Leste, Goa, Angola que vivem na Austrália, o festival Taste of Portugal voltou ao Queen Victoria Market, um dos mais bonitos cartões postais do centro da cidade de Melbourne.

Featuring the latest in activist campaigns and struggles against oppression fighting for a better world with anti-capitalist analysis on current affairs and international politics. Presenters: Jacob Andrewartha, Chloe DSNewsreportsPresenters discuss headline newstories, responding to the cancellation of drag storytime event by the monash city council and divisions in the Liberal party over the push to expel transphobe MP Moira DeemingNews from Green LeftPresenters discuss the following articles from Green Left‘501s' demand Labor keep its promise to end indefinite detentionEcosocialism 2023 to discuss costs of new arms raceInterviews and DiscussionKristin O'Connell, spokesperson from The Antipoverty Centre discusses the necessity of raising the rate of Jobseeker to a livable wage for all alongside the need for activists to keep putting the pressure on the Albanese government to increase the rate for all, not just for over-55s. You can listen to the individual interview here.Mathew Abbott, National Tertiary Education Union (NTEU) branch president of Federation University discusses the ongoing campaign being led by the union for better working conditions and wages following a state-wide stop work action by Victorian university workers on May 3 . You can listen to the individual interview here.Andrew Copolov, PhD student & teaching associate who undertakes research on the social value of infrastructure discusses a project for gig economy workers where from Monday May 8 until Sunday May 14, Testing Ground at Melbourne's Queen Victoria Market will become a staffroom for delivery riders and rideshare drivers. You can listen to the individual interview here. More information on the project here.Songs played2 Black, 2 Strong by A.B OriginalWorld Turning by Yothu Yindi  

Australian comedian Daniel Muggleton sits down with excellent comedian/frequent flyer Luke Heggie to talk about scummy in-flight behaviour, his famous online complaint form and Queen Victoria Market's non-produce offerings (read: crap, useless market crap). Melbourne International Comedy Festival shows mentioned this episode: Luke Heggie: Grot until April 23rdHeath Franklin: Out of Character until April 23rd Hosted on Acast. See acast.com/privacy for more information.

In our second podcast following our inaugural Leadership in Hospitality event, Kai from our HR team sits down with Huw Murdoch from Wild Life Bakery to chat about team development and culture.Prior to founding Wild Life, Huw was the manager of Market Lane's greatly missed Therry St shop, and he was instrumental in helping us establish a presence in the Queen Victoria Market. In 2016, Huw opened Wild Life Bakery on Albert Street in Brunswick East. The bakery quickly became an integral part of the Brunswick East community, and a destination for people seeking out Melbourne's best sourdough bread. Huw recently opened an outpost, Wild Life Superette, on Sydney Rd in Brunswick.In this conversation, Huw talks with characteristic thoughtfulness and frankness about the ways he's worked to foster a positive culture at Wild Life, the privilege and challenges of being an employer in hospitality, the benefits of cross-training team members, and how, at times, being a business owner can challenge his own moral compass. 

Victoria Market Türk Pazar Festivalinin 16'ncısı hafta sonunda Melbourne'da tarihi Queen Victoria Market'te yapıldı. Festivale, Türkiye depreminde arama ve kurtarma çalışmaları yapan Avustralya ekibinde yer alan Onur Ayyıldız'da katıldı.

Melbourne'daki Türkçe konuşan toplum için yılın en önemli kültürel etkinliklerinden olan Turkish Pazar Festival 11 ve 12 Mart'ta, her zaman olduğu gibi Queen Victoria Market'ta. Festivalin organizatörü Cemal Akdeniz ile konuştuk.

Food writer and hospitality expert Dani Valent walks us around the farmers' markets and discusses kayaking goats and the current challenges of getting fresh produce to said markets. She also talks about where she's been dining lately and what she's been cooking at home. Clive Blazey, founder of The Digger's Club, explains how eucalypts are Australia's most dangerous export; and John from the Queen Victoria Market reminds us about the final weeks of the Summer Night Market. With presenters Cam Smith and Matt Steadman. Website: https://www.rrr.org.au/explore/podcasts/eat-itCam Smith on Instagram: https://www.instagram.com/camsmith_eat_it/Twitter: https://www.twitter.com/eatitrrrFacebook: https://www.facebook.com/EatItRRR/

Nicky Riemer, chef at Bellota in South Melbourne, talks about her trip to Japan, and what she's cooking in her restaurant; John at Queen Victoria Market provides a fresh produce update; and Prosecco Queen Melissa Brauer chats all things prosecco. With presenter Cam Smith.Website: https://www.rrr.org.au/explore/podcasts/eat-itCam Smith on Instagram: https://www.instagram.com/camsmith_eat_it/Twitter: https://www.twitter.com/eatitrrrFacebook: https://www.facebook.com/EatItRRR/

Rosa Mitchell from Rosa's Canteen spruiks the Apollo Bay Seafood Festival, from sardines to scallops, southern rock lobster to orange roughys, and beyond, and also talks about what she's been cooking for her customers; John from the Queen Victoria Market reveals how he's shifted to a new location in the Market, and explains out how to perfectly ripen your tomatoes. And winemaker Duncan Buchanan takes a deep dive into Riesling, and shares how the grape season has been shaping up. With presenters Cam Smith and Matt Steadman. Website: https://www.rrr.org.au/explore/podcasts/eat-itCam Smith on Instagram: https://www.instagram.com/camsmith_eat_it/Twitter: https://www.twitter.com/eatitrrrFacebook: https://www.facebook.com/EatItRRR/

At 90, Elizabeth Chong recalls the familiar abundance of the Queen Victoria Market of the 1930s, how her father popularised the dim sim in Australia and the 37,000 people she has taught to cook (R)

At 90, Elizabeth Chong recalls the familiar abundance of the Queen Victoria Market of the 1930s, how her father popularised the dim sim in Australia and the 37,000 people she has taught to cook (R)

Queen Victoria Market CEO Stan Liacos says it's a move that's overdue.See omnystudio.com/listener for privacy information.

Matt Lumalasi from Melbourne Rooftop Honey gives us an update on the Varroa destructor mite; coffee expert and barista judge Justin Metcalf talks about judging barista championships; and John at the Queen Victoria Market provides a produce update. With hosts Cam Smith and Karl Chapman.Website: https://www.rrr.org.au/explore/podcasts/eat-itCam Smith on Instagram: https://www.instagram.com/camsmith_eat_it/Twitter: @EatItRRRFacebook: https://www.facebook.com/EatItRRR/

In episode 7, Scotty and Elise discuss grate cheese! They ask, why does cheese provoke happiness? What are a cheesemonger's platter picks? And why is raw milk cheese so misunderstood by policy makers? Hakim from Ripe shares his story as a cheesemonger who left a corporate life to pursue a meaningful celebration of Australian Dairy via his cheese shop at the Queen Victoria Market. Burke of Prom Country Cheese elucidates on his experience as a cheese maker in Victoria's South Gippsland for the past 20 years. He shares why his family farm was well placed to challenge regulations around the making of raw milk cheese in Victoria. REFERENCES: BOOKS:Fondue Cookery by Alison Burthttps://www.booksforcooks.com.au/pages/books/0727100335-01/alison-burt/fondue-cookeryHow To Be A Domestic Goddess - Baking and the Art of Comfort Cooking by Nigella Lawsonhttps://www.nigella.com/books/how-to-be-a-domestic-goddess COOL FOOD STUFF:To find Burke's cheeses: https://www.promcountrycheese.com.auTo shop at Ripe: https://www.ripecheese.com.auTo pig out on fondue at Milk the Cow: https://milkthecow.com.au

The Animal Justice Party says it's incredibly concerned by reports gloves containing fur from domestic cats is being sold at Melbourne markets, including the Queen Victoria Market. See omnystudio.com/listener for privacy information.

Professor Natalie King OAM is an Australian arts leader, cultural producer and curator with more than two decades of experience in international and Australian contemporary art and visual culture.Natalie is in full swing right now curating at the 2022 Venice Biennale featuring an extraordinary artist who she has worked tirelessly with to showcase to the world Yuki Kihara.Small island ecologies, climate change, queer rights, Gauguin's gaze, intersectionality and decolonization; these are just some of the topics explored by award-winning interdisciplinary artist Yuki Kihara.Eight years in the making, Paradise Camp is Yuki Kihara's politically urgent and creatively astute project curated by Natalie King. Kihara works across photography, video, archival research and socially engaged methods to present Paradise Camp for the New Zealand pavilion at the 59th International Art Exhibition – La Biennale di Venezia (Biennale Arte 2022).Natalie has a unique cultural footprint and networks in contemporary art, realising landmark programs across Australia, Asia-Pacific and Europe. Working across multiple domains, her highly skilled leadership spans the lifecycle of artistic production and management from new commissions, exhibitions, artistic partnerships, stakeholder relations, fundraising and programming. In 2018, she was nominated for AFR 100 Women of Influence.A huge career highlight was as a Curator of Tracey Moffatt: My Horizon, 57th Venice Biennale, 2017; the first solo exhibition by an Indigenous artist in the Australian Pavilion at Venice Biennale with record attendance, 338,000+ visitors and unprecedented media coverage including Tate, MoMA, Serpentine, Guggenheim Museum, and the Minister of Arts, Singapore, Prime Minister of Ireland and Governor General of New Zealand visiting.For over 120 years, the Venice Biennale has been the most prestigious cultural event in the world with more than 80 participating countries.Working closely with Commissioner (businesswoman and philanthropist), Naomi Milgrom AO on all fundraising to achieve unprecedented financial support Natalie became Commissioning editor of the first book in 10 years on renowned Aboriginal artist Tracey Moffatt: My Horizon, Thames & Hudson, 2017 achieving significant northern hemisphere distribution at TATE, MoMA bookstores with contributions from Professor Camille Paglia (University of Pennsylvania); Germano Celant (Prada Foundation); Djon Mundine OAM (Bundjulung activist, writer, curator); Alexis Wright (Waanyi author and winner of Miles Franklin Award 2007)She was also Chief Curator of the inaugural Melbourne Biennial Lab: What happens now? With City of Melbourne and Melbourne Festival, 2016 at Queen Victoria Market comprising 8 temporary commissions.Natalie's contribution to the Global arts community is a tribute to her tenacity, passion and sense of community and her deep love of the artist and the role they play on telling our stories.

At 91, Elizabeth Chong recalls the familiar abundance of the Queen Victoria Market of the 1930s, how her father popularised the dim sim in Australia and the 37,000 people she has taught to cook

At 90, Elizabeth Chong recalls the familiar abundance of the Queen Victoria Market of the 1930s, how her father popularised the dim sim in Australia and the 37,000 people she has taught to cook

It's finally here, PayPal's Melbourne Fashion Festival has brought the vibe back in the city. Day one kicked off with a Welcome To Country from the people of the Kulin Nation, the Traditional Owners of Naarm, also known as Melbourne. The Festival launched with a fashion infused presentation developed by the First Nations. Wrapping up day one of PayPal's Melbourne Fashion Festival, the highly anticipated David Jones Gala Runway at the iconic Queen Victoria Market with international, Aussie-born supermodel. You can purchase tickets to PayPal Melbourne Fashion Festival here: melbournefashionfestival.com.au LINKS Follow @christinacavaleri on Instagram Follow @novapodcastsofficial on Instagram CREDITS Host, writer, editor and executive producer: Christina Cavaleri | @christinacavaleri Listen to more great podcasts at novapodcasts.com.au See omnystudio.com/listener for privacy information.

Kon Kardasas, second generation owner at the Big Vic deli in the Queen Vic Market, spoke with Quarters and Emily Power on Friday. See omnystudio.com/listener for privacy information.

CEO Stan Liacos said he couldn't wait for Saturday. See omnystudio.com/listener for privacy information.

Food systems consultant Vanessa Clarkson highlights the damage caused by ultra processed foods: John from the Queen Victoria Market gives a spring produce report; Australian Distilled Spirits Awards head judge Seb Costello lets us know what makes a great spirit; and presenter Cam Smith gives his co-host Matt Steadman a surprise gift. Website: https://www.rrr.org.au/explore/podcasts/eat-itCam Smith on Instagram: https://www.instagram.com/camsmith_eat_it/Twitter: @EatItRRRFacebook: https://www.facebook.com/EatItRRR/

The vaccination centre at Melbourne Town Hall and the community health centre at Queen Victoria Market, which vaccinates the homeless, closed today when staff were abused and even spat on by protesters on their way to work. - Ένα εμβολιαστικό κέντρο και ένα κοινοτικό ιατρικό κέντρο της Μελβούρνης αναγκάστηκαν να κλείσουν σήμερα όταν το προσωπικό τους δέχθηκε λεκτικές επιθέσεις από διαδηλωτές που βρίσκονται στο κέντρο της πόλης για τέταρτη μέρα.

Joshua Gilbert, Worimi man, gastronomer, farmer and academic, chats about about Indigenous food systems; Lance Wiffen tells us about mussel farming, and John from the Queen Victoria Market provides a produce update. With presenters Cam Smith and Kent GoldsworthyWebsite: https://www.rrr.org.au/explore/podcasts/eat-itCam Smith on Instagram: https://www.instagram.com/camsmith_eat_it/Twitter: @EatItRRRFacebook: https://www.facebook.com/EatItRRR/

Joe dropped out of school at 13 to support his mum and siblings by working at Queen Victoria Market. He was constantly surrounded by adults, so he was excited when he finally found a group of young kids to have some fun with. Little did he know their definition of fun was using drugs and committing burglaries to support their addiction. This landed him in juvenile detention for a year, and so his long journey of moving between incarcerations, YMCA ReBuild and falling back into old habits began.This resulted in Joe becoming YMCA ReBuild's longest serving participant. Listen in to hear about Joe's journey to where he is now – finishing up with YMCA ReBuild and looking to start a career in construction.Mick and Mark also give a rare insight into their experiences with YMCA ReBuild participants, navigating their relationships with them and their feelings on seeing participants recidivate and rebuild their lives.Credits:Hosts - Mick Cronin, Mark WilsonProducer - Mick Cronin, Mark WilsonEditing - Mark WilsonContact us via:Email - rebuild.vic@ymca.org.auWebsite - https://vicyouth.ymca.org.au/social-impact/rebuild/time-to-rebuild-podcastFollow us on:Instagram - @ymca_rebuildFacebook - @YMCA RebuildWe acknowledge the traditional custodians of the land Time to ReBuild is recorded on, the Wurundjeri Woi Wurrung, and pay our respects to elders past, present and emerging. We must always remember that under the concrete and asphalt this land is, was, and always will be traditional Aboriginal land.

A conversation about a food project involving residents of North Melbourne public housing who are releasing a cookbook; John from the Queen Victoria Market provides a produce update; and beer judge Tina Panoutsos, talks about winners at the Australian beer awards. With presenters Cam Smith and Karl Chapman.Website: https://www.rrr.org.au/explore/podcasts/eat-itCam Smith on Instagram: https://www.instagram.com/camsmith_eat_it/Twitter: @EatItRRRFacebook: https://www.facebook.com/EatItRRR/

Helen Seta went vegan after overhearing a work colleague talking about bobby calves in the dairy industry. Helen knew being vegan wasn't enough, so she quickly became involved in animal rights activism. Helen is the Oceania Liaison for the Animal Save Movement as well as organiser for Melbourne Chicken Save. Being a graphic designer by trade, Helen recognises the need for the development of effective messaging and brings together creative people to provide free resources for animal organisations in her group Activist Design Hub. In this episode Helen discusses different ways for vegans to become active for the animals,  the importance of managing your mental health and stresses associated with activism, comradery within the vegan community and volunteering at Kiwi's New Life Bird Rescue. The Animal Save Movementhttp://AnimalSaveMovement.comhttps://www.facebook.com/AnimalSaveAustraliahttps://www.instagram.com/animalsaveaustralia/https://www.instagram.com/melbournechickensave/Activist Design Hubhttps://www.facebook.com/TheADHubPetition to Transition the Queen Victoria Market into a world-leading, innovative, plant based mecca http://chng.it/5yyQSHCvNG