Podcasts about chinese food

American favorites from Chinese take out include dishes like crab rangoon, General Tso's chicken and orange beef. However, these dishes are more American than Chinese. In fact, most Chinese people are unlikely to even have heard of these dishes. In this lesson, listen as two Chinese friends talk about American style Chinese food while looking for a bite to eat in the Big Apple. Episode link: https://www.chinesepod.com/2074

When Jing Gao launched Fly By Jing, she wasn''t just selling chili crisp—she was challenging a century-old story about the value of Chinese food. Starting from an underground supper club and a scrappy Kickstarter, she built a brand now found in Target, Walmart, and Whole Foods that has inspired a generation of Asian food founders. For more on Fly By Jin and show notes click here Subscribe and watch Shopify Masters on YouTube!Sign up for your FREE Shopify Trial here.

Mike and Abe critique the Big Ten's reluctance to expand the College Football Playoff while discussing the conference's financial motives. They celebrate the Braves' resurgence following Ronald Acuña Jr.'s return and get a first-hand account of Steak Shapiro's questionable breakfast choice. Terry Francona shares a humorous yet serious warning about player safety in the infield. 01:50 - Pretentious Marathon Runner Debate 07:15 - Tony Petitti Resists CFP Expansion 17:10 - Ronald Acuña Jr. Rejuvenates Braves 23:45 - Knicks Historic Playoff Comeback 32:08 - Steak Shapiro's Car Chinese Food 39:42 - Terry Francona on Protective Cups 43:33 - NBA Realignment and Expansion

Steak and Sandra debate the safety of eating Chinese food left in a car overnight before discussing Sean McVay's near-retirement from the Rams. They also highlight the return of retro Pizza Hut dining experiences and analyze coaching firing mistakes with listeners. 01:00 - Steak's Leftover Food Debate 05:22 - Sean McVay Leadership Talk 08:34 - Pizza Hut's Retro Return

How many of these items do you order?

On the latest episode of the New Title Drop, Angela, Melanie and Mark share their favorite kinds of non-fiction reads in a quick conversation before highlighting the must-read titles coming out in May 2026.Check out this month's titles and place holds here or visit omahalibrary.org/podcast.Backtalker: An American Memoir by Kimberle Williams CrenshawArtifacts by Natalie LemleBone of My Bone by Johanna Van VeenMake Believe: On Telling Stories to Children by Mac BarnettCanon by Paige LewisHouse of Margins by Tlotlo TsamaaseWe Dance Upon Demons by Vaishnavi PatelThe Echoing Universe: How Radio Astronomy Helps Us See the Invisible Cosmos by Emma ChapmanHomebound by Portia ElanAll in: An Autobiography Billie Jean KingThe Fortune Cookie ChroniclesAdventures in the World of Chinese Food by Jennifer LeeTaste Makers: Seven Immigrant Women Who Revolutionized Food in America by Mayukh SenKaikeyi: a Novel by Vaishnavi PatelGoddess of the River by Vaishnavi PatelCheck in with us on the first Tuesday of every month to hear about books we think you should be excited about.

Yumi gets Jennifer Wong to explain how every regional Chinese restaurant in Australia ...somehow, mysteriously, shares the same menu?You can find out more about how Jen knows so much about the Chinese restaurants of regional Australia by checking out her book Chopsticks or Fork? - available everywhere. She also has a bunch of shows on in coming months, including Sydney Writers Festival (Yumi also doing a bunch of events), and VIVID, and more. Find out everything Jen has on here. Hosted on Acast. See acast.com/privacy for more information.

Thom and Jonny go on vacation with their wives for three days and write a song while they're there. Did they stay at the hotel because they had a good idea, or? 

TIMTUM HALEV! I ate treif by mistake(Chinese food in NJ BM) do I still get timtum?

Youtube Channels:Conner with Honor - real estateHome Muscle - fat torchingFrom first responder to real estate expert, Connor with Honor brings honesty and integrity to your Santa Clarita home buying or selling journey. Subscribe to my YouTube channel for valuable tips, local market trends, and a glimpse into the Santa Clarita lifestyle.Dive into Real Estate with Connor with Honor:Santa Clarita's Trusted Realtor & Fitness EnthusiastReal Estate:Buying or selling in Santa Clarita? Connor with Honor, your local expert with over 2 decades of experience, guides you seamlessly through the process. Subscribe to his YouTube channel for insider market updates, expert advice, and a peek into the vibrant Santa Clarita lifestyle.Fitness:Ready to unlock your fitness potential? Join Connor's YouTube journey for inspiring workouts, healthy recipes, and motivational tips. Remember, a strong body fuels a strong mind and a successful life!Podcast:Dig deeper with Connor's podcast! Hear insightful interviews with industry experts, inspiring success stories, and targeted real estate advice specific to Santa Clarita.

The Shmitt has people wanting more Paninis & what is your favorite Chinese food?

Everyone's favorite nap enducing sugar / carb / fried triple threat. From the Cartons, to the fortune cookies the whole experience is a match made in the cardiologist. Kate The GR8 joins Gentle Ben and I to discuss the top dog in all of take out, in an epic One One Can Stay.Become a Patreon Subscriber!! ⬇️⬇️⬇️patreon.com/AJPresentsTheGR8RGood

Send Robert a Text! ***SUBSCRIBE HERE***For only $4 per month, you can Subscribe to Notorious Bakersfield to get access to the entire back catalog of episodes. Subscribe here:https://www.buzzsprout.com/1784628/subscribe

For many Ashkenazi Jews in the United States, Christmastime sparks memories of egg rolls and General Tso's chicken. How did the affinity for Chinese food amongst many Jews begin? Trace this delicious history from the turn-of-the-century Lower East Side to today's take-out lo mein with Andrew Coe, author of Chop Suey: A Cultural History of Chinese Food in the United States. This lecture originally took place on December 22, 2020. Learn more about your ad choices. Visit megaphone.fm/adchoices Support our show by becoming a premium member! https://newbooksnetwork.supportingcast.fm/new-books-network

For many Ashkenazi Jews in the United States, Christmastime sparks memories of egg rolls and General Tso's chicken. How did the affinity for Chinese food amongst many Jews begin? Trace this delicious history from the turn-of-the-century Lower East Side to today's take-out lo mein with Andrew Coe, author of Chop Suey: A Cultural History of Chinese Food in the United States. This lecture originally took place on December 22, 2020. Learn more about your ad choices. Visit megaphone.fm/adchoices Support our show by becoming a premium member! https://newbooksnetwork.supportingcast.fm/asian-american-studies

For many Ashkenazi Jews in the United States, Christmastime sparks memories of egg rolls and General Tso's chicken. How did the affinity for Chinese food amongst many Jews begin? Trace this delicious history from the turn-of-the-century Lower East Side to today's take-out lo mein with Andrew Coe, author of Chop Suey: A Cultural History of Chinese Food in the United States. This lecture originally took place on December 22, 2020. Learn more about your ad choices. Visit megaphone.fm/adchoices Support our show by becoming a premium member! https://newbooksnetwork.supportingcast.fm/jewish-studies

For many Ashkenazi Jews in the United States, Christmastime sparks memories of egg rolls and General Tso's chicken. How did the affinity for Chinese food amongst many Jews begin? Trace this delicious history from the turn-of-the-century Lower East Side to today's take-out lo mein with Andrew Coe, author of Chop Suey: A Cultural History of Chinese Food in the United States. This lecture originally took place on December 22, 2020. Learn more about your ad choices. Visit megaphone.fm/adchoices Support our show by becoming a premium member! https://newbooksnetwork.supportingcast.fm/food

For many Ashkenazi Jews in the United States, Christmastime sparks memories of egg rolls and General Tso's chicken. How did the affinity for Chinese food amongst many Jews begin? Trace this delicious history from the turn-of-the-century Lower East Side to today's take-out lo mein with Andrew Coe, author of Chop Suey: A Cultural History of Chinese Food in the United States. This lecture originally took place on December 22, 2020. Learn more about your ad choices. Visit megaphone.fm/adchoices Support our show by becoming a premium member! https://newbooksnetwork.supportingcast.fm/chinese-studies

For many Ashkenazi Jews in the United States, Christmastime sparks memories of egg rolls and General Tso's chicken. How did the affinity for Chinese food amongst many Jews begin? Trace this delicious history from the turn-of-the-century Lower East Side to today's take-out lo mein with Andrew Coe, author of Chop Suey: A Cultural History of Chinese Food in the United States. This lecture originally took place on December 22, 2020. Learn more about your ad choices. Visit megaphone.fm/adchoices Support our show by becoming a premium member! https://newbooksnetwork.supportingcast.fm/american-studies

Things to start to rapidly fall apart and Marisol gets Chinese Food.Starring: Mo McKynzie as Marisol. KenYatta Rogers as Arthur. Jaucqir LaFond as Oliver. Burgess Byrd as Frieda. Deimoni Brewington as Raheem. Miranda Hashemi as Chinese Resturant Waiter. Akanimo Effang as Host.  Crew: Jade Madison Scott (Writer/Creator/Producer). Nathan Gabriel (Director/Sound Designer/Script Consultant). Virginia Wilson (Supervising Producer). Will Stokes (Associate Producer). Savina Barini (Script Consultant) Michael Rondstadt (Assistant Sound Designer). Sterlyn Termine (Composer). Julia Patrick (Logo Artist)

Today, Josh is joined by...JUST KIDDING, NICOLE IS BACK!!! The duo reunites to answer the age old question...does Panda Express actually have the best orange chicken? Leave us a voicemail at (833) DOG-POD1 Check out the video version of this podcast: youtube.com/@ahotdogisasandwich To learn more about listener data and our privacy practices visit: https://www.audacyinc.com/privacy-policy Learn more about your ad choices. Visit https://podcastchoices.com/adchoices

Yarn lady update, Q & Bry go to FL, Q's a pigeon, Helen Keller:fraud?, Johnny Law calls to weigh-in on the legality of Walt's prized possession and play ‘Git ‘Ems Gift of Gab'. https://public.liveread.io/media-kit/tesd

In this edition of Arts & Culture Check In, WNYC's arts and culture editor Matthew Schnipper walks through what's landing on the culture desk right now. That includes Mayor Zohran Mamdani's latest use of pop culture references, concerts worth attending, and the Bronx Museum's AIM Biennial spotlighting local artists. We also look at the Gotham Book Prize finalists, how New York shows up in this year's Grammy nominations, and where to find standout Chinese food in Long Island City.

Go find your rating for your favorite Chinese resturant, if it ain't 3.5 stars it ain't good! Melissa is interested in the whole KFC & Taco Bell drive thru, that Dooley doesn't know about because he is weird and goes into the store. Do you want to work with spiders? Well we have the job for you, it's Cranberry farms like Ocean Spray! Wolf Spiders galore!

We gather to search for more missing movie kids this week, then eat Chinese food before discussing Prisoners (2013). This film is fantastically full of raw emotion that encourages you to feel a little pity for every character. We are all susceptible to being trapped and puzzled by our own faith and doing what we believe is right. That is, until someone blows the whistle on us.

In episode 294 of iCantCU, I kick off 2026 by connecting a few things that don't seem related at first: Chinese food on Christmas, audio description on TV and movies, and what happens when accessibility goes mainstream. I share what the holidays look like in our house—with Hanukkah, Christmas, New Year's, and both kids' birthdays packed into a few short weeks—along with stories about a cloth menorah, cookie decorating that didn't go quite as planned, baking classes at Sur La Table, and Ziggy's absolute obsession with his Christmas pickles. From there, I get to the bigger point. Just like Chinese restaurants on Christmas, audio description works best when more people discover it—and start using it. I talk about how audio description helps blind viewers while also benefiting sighted people who want to follow shows without watching a screen. The episode wraps with thoughts on where accessibility is improving, where it still falls short, and what I'm looking ahead to in a busy start to the new year. Show notes at https://www.iCantCU.com/294    Links Mentioned Product links are affiliate links so that I may earn a commission. Ray-Ban Meta Glasses, Wayfarer: https://amzn.to/42EU0Sy Like the sunglasses Jane bought for me? https://amzn.to/4oGWLfx Another big dog toy that may be on Ziggy's list: https://amzn.to/4nWcib1 Federation Focus on the NFB of PA YouTube channel: https://www.youtube.com/@nfbofpa I edit the show with Descript and love it!: https://www.iCantCU.com/descript/ Be My Eyes app (free): https://www.bemyeyes.com/  Seeing AI app (free): https://www.seeingai.com/  That Real Blind Tech Show ep 195: https://podcasts.apple.com/us/podcast/episode-195-ces-26-hard-tech-and-soft-balls/id1526258077?i=1000744724124 Index of That Real Blind Tech Show episodes: https://www.icantcu.com/trbts/  Watch iCantCU episodes on YouTube: https://www.youtube.com/@iCantCU Support iCantCU When shopping at Amazon, I would appreciate it if you clicked on this link to make your purchases: https://www.iCantCU.com/amazon. I participate in the Amazon Associate Program and earn commissions on qualifying purchases. The best part is, you don't pay extra for doing this! White Canes Connect Podcast Episode 148 In episode 148 of White Canes Connect, we share the powerful General Sessions remarks of David DeNotaris from the 2025 National Federation of the Blind of Pennsylvania State Convention in Harrisburg. Speaking from a lifetime of experience, David reflects on growing up with Braille, discovering the Federation, and the profound influence of Dr. Kenneth Jernigan on his understanding of blindness and self-respect. Through humor and deeply personal stories, he explores what it truly means to believe that it is respectable to be blind—and how that belief unlocks confidence in using Braille, mobility tools, technology, and advocacy skills without apology. Apple Podcasts https://podcasts.apple.com/us/podcast/respect-belief-and-action-david-denotaris/id1592248709?i=1000744088201 Spotify https://open.spotify.com/episode/3dHOmknIOgW9R7UEo69EH9 YouTube https://youtu.be/0oawJQcbBkA?si=Y7K-rnaBg6UQx50- White Canes Connect Website https://www.whitecanesconnect.com/148/      My Podcast Gear Here is all my gear and links to it on Amazon. I participate in the Amazon Associates Program and earn a commission on qualifying purchases. Zoom Podtrak P4: https://amzn.to/33Ymjkt Zoom ZDM Mic & Headphone Pack: https://amzn.to/33vLn2s Zoom H1n Recorder: https://amzn.to/3zBxJ9O  Gator Frameworks Desk Mounted Boom Arm: https://amzn.to/3AjJuBK Shure SM58 S Mic: https://amzn.to/3JOzofg  Sony ZV-E10 camera : https://amzn.to/4fFBSxM  GoPro Hero 11 Black: https://amzn.to/3SKI7WX Rode Video Micro (used on GoPro): https://amzn.to/4kVMJWI Sennheiser Headset (1st 162 episodes): https://amzn.to/3fM0Hu0  Follow iCantCU on your favorite podcast directory! Apple Podcasts: https://podcasts.apple.com/us/podcast/icantcu-podcast/id1445801370/  Spotify: https://open.spotify.com/show/3nck2D5HgD9ckSaUQaWwW2  Audible: https://www.audible.com/pd/iCantCU-Podcast-Podcast/B08JJM26BT  IHeart: https://www.iheart.com/podcast/256-icantcu-podcast-31157111/ YouTube: https://www.youtube.com/@iCantCU   Connect on Social Media Twitter: https://www.twitter.com/davidbenj Instagram: https://www.instagram.com/davidbenj Facebook: https://www.facebook.com/davidbenj LinkedIn: https://www.linkedin.com/in/davidbenj Are You or Do You Know A Blind Boss? If you or someone you know is crushing it in their field and is also blind, I want to hear from you! Call me at (646) 926-6350 and leave a message. Please include your name and town, and tell me who the Blind Boss is and why I need to have them on an upcoming episode. You can also email the show at iCantCUPodcast@gmail.com.

It's an abbreviated Ask Adam Anything today with Adam Carter taking questions and giving Chad a wonderful Christmas gift.

The holidays are over, and the guys are back! Bobby wastes no time: he’s got a very specific airport Chinese food rule that turns into a full-on debate (including the “bring it in Tupperware vs. buy it inside” question) after someone on his flight decided to bring it on the plane. Then it’s a round of health updates—Bobby’s ankle rehab is limiting everything, Kevin’s shoulder situation is no joke, and Eddie has his own procedure story to add to the pile. That leads to discussion around the room: “What’s your worst surgery?” The guys compare recoveries, pain levels, and the moments that made them realize nothing about healing is as simple as it sounds—plus one story that gets genuinely scary. After that, it’s quick holiday break chatter, fantasy football aggravation, and a finish built for 25W: has Tom Brady officially become a douche, and is Eddie actually happy the Cowboys season is finally over? Download the DraftKings Sportsbook App today: https://dkng.co/bobbysports If you or someone you know has a gambling problem, crisis counseling and referral services can be accessed by calling 1-800-GAMBLER (1-800-426-2537) (IL/IN/MI/NJ/PA/WV/WY), 1-800-NEXT STEP (AZ), 1-800-522-4700 (CO/NH), 888-789-7777/visit http://ccpg.org/chat (CT), 1-800-BETS OFF (IA), 1-877-770-STOP (7867) (LA), 877-8-HOPENY/text HOPENY (467369) (NY), visit OPGR.org (OR), call/text TN REDLINE 1-800-889-9789 (TN), or 1-888-532-3500 (VA).21+ (18+ WY). Physically present in AZ/CO/CT/IL/IN/IA/LA/MI/NJ/ NY/PA/TN/VA/WV/WY only. N/A in NH/OR/ON. New customers only. Valid 1 per new customer. Min. $5 deposit. Min $5 wager. $200 issued as eight (8) $25 free bets. Ends 9/19/22. See http://draftkings.com/sportsbook for details. Follow the Show: @25WhistlesSports Follow the Crew: @MrBobbyBones @ProducerEddie @KickoffKevin @MikeDeestro @BrandonRayMusicSee omnystudio.com/listener for privacy information.

The holidays are over, and the guys are back! Bobby wastes no time: he’s got a very specific airport Chinese food rule that turns into a full-on debate (including the “bring it in Tupperware vs. buy it inside” question) after someone on his flight decided to bring it on the plane. Then it’s a round of health updates—Bobby’s ankle rehab is limiting everything, Kevin’s shoulder situation is no joke, and Eddie has his own procedure story to add to the pile. That leads to discussion around the room: “What’s your worst surgery?” The guys compare recoveries, pain levels, and the moments that made them realize nothing about healing is as simple as it sounds—plus one story that gets genuinely scary. After that, it’s quick holiday break chatter, fantasy football aggravation, and a finish built for 25W: has Tom Brady officially become a douche, and is Eddie actually happy the Cowboys season is finally over? Download the DraftKings Sportsbook App today: https://dkng.co/bobbysports If you or someone you know has a gambling problem, crisis counseling and referral services can be accessed by calling 1-800-GAMBLER (1-800-426-2537) (IL/IN/MI/NJ/PA/WV/WY), 1-800-NEXT STEP (AZ), 1-800-522-4700 (CO/NH), 888-789-7777/visit http://ccpg.org/chat (CT), 1-800-BETS OFF (IA), 1-877-770-STOP (7867) (LA), 877-8-HOPENY/text HOPENY (467369) (NY), visit OPGR.org (OR), call/text TN REDLINE 1-800-889-9789 (TN), or 1-888-532-3500 (VA).21+ (18+ WY). Physically present in AZ/CO/CT/IL/IN/IA/LA/MI/NJ/ NY/PA/TN/VA/WV/WY only. N/A in NH/OR/ON. New customers only. Valid 1 per new customer. Min. $5 deposit. Min $5 wager. $200 issued as eight (8) $25 free bets. Ends 9/19/22. See http://draftkings.com/sportsbook for details. Follow the Show: @25WhistlesSports Follow the Crew: @MrBobbyBones @ProducerEddie @KickoffKevin @MikeDeestro @BrandonRayMusicSee omnystudio.com/listener for privacy information.

The holidays are over, and the guys are back! Bobby wastes no time: he’s got a very specific airport Chinese food rule that turns into a full-on debate (including the “bring it in Tupperware vs. buy it inside” question) after someone on his flight decided to bring it on the plane. Then it’s a round of health updates—Bobby’s ankle rehab is limiting everything, Kevin’s shoulder situation is no joke, and Eddie has his own procedure story to add to the pile. That leads to discussion around the room: “What’s your worst surgery?” The guys compare recoveries, pain levels, and the moments that made them realize nothing about healing is as simple as it sounds—plus one story that gets genuinely scary. After that, it’s quick holiday break chatter, fantasy football aggravation, and a finish built for 25W: has Tom Brady officially become a douche, and is Eddie actually happy the Cowboys season is finally over? Download the DraftKings Sportsbook App today: https://dkng.co/bobbysports If you or someone you know has a gambling problem, crisis counseling and referral services can be accessed by calling 1-800-GAMBLER (1-800-426-2537) (IL/IN/MI/NJ/PA/WV/WY), 1-800-NEXT STEP (AZ), 1-800-522-4700 (CO/NH), 888-789-7777/visit http://ccpg.org/chat (CT), 1-800-BETS OFF (IA), 1-877-770-STOP (7867) (LA), 877-8-HOPENY/text HOPENY (467369) (NY), visit OPGR.org (OR), call/text TN REDLINE 1-800-889-9789 (TN), or 1-888-532-3500 (VA).21+ (18+ WY). Physically present in AZ/CO/CT/IL/IN/IA/LA/MI/NJ/ NY/PA/TN/VA/WV/WY only. N/A in NH/OR/ON. New customers only. Valid 1 per new customer. Min. $5 deposit. Min $5 wager. $200 issued as eight (8) $25 free bets. Ends 9/19/22. See http://draftkings.com/sportsbook for details. Follow the Show: @25WhistlesSports Follow the Crew: @MrBobbyBones @ProducerEddie @KickoffKevin @MikeDeestro @BrandonRayMusicSee omnystudio.com/listener for privacy information.See omnystudio.com/listener for privacy information.

Happy Holidays! We are off this week so we are throwing it back to a classic draft from 2021 the Chinese food draft with Nick Turani and Steven Cheah. SUPPORT THE SHOW Mr. Pibb - Mr. Pibb's back. The bold cherry flavor you didn't see coming. Taste a Bold Kick of Cherry.You can find every episode of this show on Apple Podcasts, Spotify or YouTube. Prime Members can listen ad-free on Amazon Music. For more, visit barstool.link/thedogwalk

Education proved to be a potent issue in 2025, both on the state and federal levels. We'll take a look at what those debates may look like in the new year. Plus, we dig into a popular Christmas culinary tradition: Chinese food.

learn 10 high-frequency expressions, including words for types of cuisine

Hanukkah is fast approaching! And to celebrate, we have two songs... well, OK. We have one song about Hanukkah, and one song about Not Christmas. "Chanukah in West Virginia" by Scott Simons wraps a somewhat sad sentiment in a cheerful package (for better or worse), while "Chinese Food on Christmas" by Brandon Walker is a thoroughly silly celebration of not celebrating. The ranking music in this episode is "No War on Xmas", also by Scott Simons!

learn 10 high-frequency expressions, including words for types of cuisine

During They Said It today we hear from Lane Kiffin, Morgan Geekie and Mike Sullivan who shares his unorthodox thanksgiving meal.

learn 10 high-frequency expressions, including words for types of cuisine

Gurinder Chadha and Paul Mayeda Berges, the phenomenal filmmakers behind Bend It Like Beckham and Angus, Thongs and Perfect Snogging, join Tanya Rose to share their travel secrets this week. In this episode, Gurinder shares how a trip to Pakistan inspired her film Bride and Prejudice and Paul discusses the unexpected kindness he received when backpacking across Europe. Together, they dive into why a visit to The Golden Temple in Amritsar, India is an experience everyone should have. Plus, the couple discuss the best meal they had whilst visiting the Malaysian Royal family and Gurinder reveals where she had the best Chinese food of her life… MEGAPHONE: Don't forget to follow @travelsecretsthepodcast and remember, you can watch all of our episodes on YouTube. YOUTUBE: Don't forget to follow @travelsecretsthepodcast and remember, you can listen to all of our episodes on your travels by listening on Spotify and Apple Podcasts. Places mentioned: The Golden Temple, India Amritsar, India Spice Village (CGH Earth), India Lahore, Pakistan Hanoi, Vietnam Greece Goa, India Padua, Italy Iceland Oslo, Norway The Peninsula, Hong Kong Bukhara, New Delhi, India Elco Market, Mumbai, India Taj Mahal Hotel, New Delhi The Datai Resort, Malaysia Maldives The Hamptons, USA Montauk, New York, USA San Clemente, California, USA The Blue Mosque, Istanbul, Turkey Chapters 00:00 Intro 04:57 Secret 1: Number 1 travel destination everybody should go to 10:30 Secret 2: Most unexpected travel experience 19:06 Secret 3: Most Over or Underrated travel experience 23:04 Secret 4: Best Food & Drink while travelling 32:46 Secret 5: Number 1 travel tip 36:54 Secret 6: Poignant memory from a trip 48:53 Secret 7: Special travel photograph 50:49 Outro

Today's topic is local Chinese places. Here in Minnesota we've got Leeann Chin. In California they, of course, have some place that's like a hundred dollars a plate. Either way, it's good stuff, and you should probably eat enough of it that people can't see your bones through your skin. Speaking of which, Tim screened Wicked part 2, so make sure to hear his thoughts on that if you're interested.On the show:The familyKristyn BurttTim LammersTopics:Wicked: For GoodHollywood anorexiaChinese foodKevin SpaceyThanksgivingSee Privacy Policy at https://art19.com/privacy and California Privacy Notice at https://art19.com/privacy#do-not-sell-my-info.

learn 10 high-frequency expressions, including words for types of cuisine

learn 10 high-frequency expressions, including words for types of cuisine

learn 10 high-frequency expressions, including words for types of cuisine

We discuss Dalton's move, Randy's Portland trip, Chinese food, fantasy football, and movies.   JARdon the Mess Socials Twitter: https://twitter.com/JARdontheMess Instagram: https://www.instagram.com/jardonthemess/   Randy's Socials:  Twitter: https://twitter.com/gosquee Instagram: https://www.instagram.com/randys_worldd/  Dalton's Socials: Twitter: https://twitter.com/_saltydalty_ Instagram: https://www.instagram.com/_saltydalty_/    Bert's Socials: Twitter: https://twitter.com/Ninjanomics101  Instagram: https://www.instagram.com/ninjanomics_101/

learn 10 high-frequency expressions, including words for types of cuisine

Former Victorian Premier Dan Andrews made headlines when he was snapped in a picture with Vladimir Putin and Kim Jong Un, amongst others, at China's recent military parade. While Andrews' activities were puzzling, they also raise bigger questions around both the opportunities and the limits of Australia's bilateral relationship with China. Will Glasgow, The Australian newspaper's North Asia Correspondent, based in Beijing, joins Darren for this episode. Will is winner of the Keith McDonald Award for Business Journalist of the Year and previously worked at The Australian Financial Review. The conversation begins with Will's own story in his current role, beginning in Beijing in early 2020, then leaving China and reporting from Taipei, before returning to Beijing in 2024. The main focus however is the bilateral relationship, both from the perspective of Canberra and Beijing, but also from Australian states, especially Victoria, where Dan Andrews was Premier, and Western Australia. Australia in the World is written, hosted, and produced by Darren Lim, with research and editing this episode by Hannah Nelson and theme music composed by Rory Stenning. Relevant links Will Glasgow (bio): https://www.theaustralian.com.au/author/will-glasgow Will Glasgow, “China's warning to Australian delegation over ‘two-faced' policy”, The Australian, 20 Sep 2025: https://www.theaustralian.com.au/nation/beijings-warning-to-canberra-delegation-over-twofaced-policy/news-story/327ce23188ec4ed7e607e2f066ab010e Will Glasgow, “Australia wined, dined and hectored on Xi's diplomatic conveyor belt”, The Australian, 13 Sep 2025: https://www.theaustralian.com.au/world/wined-dined-and-hectored-on-xis-diplomatic-conveyor-belt/news-story/84d5771d3b9c925797850baf29c1627b Will Glasgow, “Should Australian correspondents be based in Xi's China?”, The Australian, 22 Jul 2025: https://www.theaustralian.com.au/commentary/should-australian-correspondents-be-based-in-xis-china/news-story/7b2375eb1343726f0d1a3cc5ea698e74 Geremie Barmé, “In a retro mood: The ethical dilemmas of cutting a deal with Xi Jinping's China”, The China Project, 15 Sep 2023: https://thechinaproject.com/2023/09/15/in-a-retro-mood-the-ethical-dilemmas-of-cutting-a-deal-with-xi-jinpings-china/ Foreign Policy Live (podcast), “Adam Tooze on the End of Development”, 19 Sep 2025: https://foreignpolicy.com/podcasts/foreign-policy-live/adam-tooze-on-the-end-of-development/ Josh Rogin, Chaos Under Heaven: Trump, Xi, and the Battle for the Twenty-First Century, Harper Collins (2021): https://www.harpercollins.com.au/9780358449348/chaos-under-heaven/ Tanner Greer, “Bullets and Ballots: The Legacy of Charlie Kirk”, The Scholar's Stage, 14 Sep 2025: https://scholars-stage.org/bullets-and-ballots-the-legacy-of-charlie-kirk/ Fuschia Dunlop, Invitation to a Banquet: The Story of Chinese Food, Penguin (2024): https://www.penguin.com.au/books/invitation-to-a-banquet-9780141997216 Qiu Xiaolong, The Inspector Chen Series: https://www.qiuxiaolong.com/books_inspectorChen.php The Chinese Mayor (documentary): https://www.youtube.com/watch?v=2w_LSNrpKPc

While baijiu is celebrated as China's national spirit and wine is steadily gaining popularity, yellow wine—known locally as Huangjiu—constitutes less than 2% of the country's total alcoholic beverage market. Nevertheless, it holds a distinctive place in Chinese drinking culture.With a history spanning over 2,500 years, Huangjiu is among the world's oldest alcoholic drinks, yet it remains relatively obscure outside of China. Today, Simon Zhou, founder of Ruby Red Fine Wine, is here to share the story of Huangjiu. Recognized as one of Forbes China's most admired figures in the food and beverage sector, Simon started with a two-person operation, which has since expanded to a team of over 160 by 2024. Ruby Red Wine Group now operates multiple offices both in China and internationally, representing more than 300 global brands, from fine wines to premium sake. Its clientele includes leading hospitality venues, specialty distributors, and passionate wine collectors.In 2022, Simon launched Vintry France, a négociant business in Beaune, France. The following year, he invested in a boutique winery in northeast China and co-founded a rice wine production base in Shaoxing. By 2024, he had also overseen the launch of Domaine 41, a modern wine retail venture in Shanghai. Beyond his business endeavors, Simon actively educates others about wine, engaging over 60,000 followers across various social media platforms. He is now focusing some of his efforts on Huangjiu, and in this episode, we'll explore this intriguing beverage that has graced imperial courts, complemented seasonal delicacies, and is now resonating with contemporary consumers.Connect with Simon Zhou at www.rubyred.com.cn Since 2016, Bottled in China brings you into the food and drink scene through conversations with the some of the most happening personalities. Hosted by Emilie Steckenborn, the show is your one spot for all things food, beer, wine and spirits from across the world. Connect with us on LinkedIn or Instagram @bottled.in.china Podcast available on iTunes, Spotify , online or wherever you listen to your episodes! Subscribe to Bottled in China to follow the journey!Check out our new website & find out more at https://www.thebottledshow.com

TalkSports HR 3 8-20-25: Chinese Food Debates by Fanrun Radio

First of all - sorry about the diferent mic.  But this way we get the episode.  I'll see what I can do to make things better for next ep - and all will be back to normal by the one after that.Anyway - 19th Century Chinese Food?What can I tell you?  It would have looked much the same as lots of the food you will find right now around the Pearl RIver Delta, the old district of Canton - now known as Guangzhou.But this episode is not just about the food - it also looks a bit into how the US and China started dealing with each other.  How did that stream of labor from China - that would be essential in the gold fileds and then the construction of the US railroads get a foot hold in California.While there is much made of the Chinese presence in New York - and how they influenced east coast culture - there is the less well known story of China and the early west.So grab your dried fish, pickled vegetables, boiled millet and see what's there.Music Credit: Fingerlympics by Doctor TurtleShow Notes: https://thehistoryofamericanfood.blogspot.com/Email: TheHistoryofAmericanFood at gmail dot comThreads: @THoAFoodInstagram: @THoAFood& some other socials... @THoAFood

What Is The Best C thing? Welcome to VOLUME 178 of The Bracket. Kenjac is host alongside KB, Nick Turani, Tbob and Gooch. Follow The Bracket ►TWITTER - https://twitter.com/BracketPod ►INSTAGRAM - https://www.instagram.com/thebracket/ Follow Kenjac ►TWITTER - https://twitter.com/JackKennedy ►INSTAGRAM - https://www.instagram.com/jackennedy/ ►TIKTOK - https://www.tiktok.com/@ken_jac Intro - (0:00) Caesar Salad v Chinese Food - (4:28) Climax v Charged Battery - (9:14) Charles Barkley v Call of Duty - (19:40) Cheah In game - (26:37) Cheah-in winner vs Coffee - (36:36) Curly Fries v Casinos - (42:18) Christmas v Cowabunga - (47:47) Cold Cuts v Cinema - (54:15) Cheah in game - (59:08) Cheah in winner v Cleavage - (1:03:18) Playoffs - (1:07:59) Finals - (1:26:25) Download the Gametime app today and use code BRACKET for $20 off your first purchase Cancel your unwanted subscriptions and reach your financial goals faster with Rocket Money at https://RocketMoney.com/bracket today. Try your first month of BlueChew FREE when you use promo code BRACKET -- just pay $5 shipping. https://BlueChew.comYou can find every episode of this show on Apple Podcasts, Spotify or YouTube. Prime Members can listen ad-free on Amazon Music. For more, visit barstool.link/lightscamerabarstool

Today on SYSK, the fellas get down to business with plenty of mouth-watering information on what Chuck dubs "the best food."See omnystudio.com/listener for privacy information.