Podcasts about regenesis feeding

This event took place on the 31st of October 2016 at the Royal Institution in London. CHAIR: Afua Hirsch - Writer and broadcaster SPEAKERS FOR THE MOTION: AA Gill - The Sunday Times's star restaurant and TV critic AGAINST THE MOTION: George Monbiot - Guardian columnist, environmental campaigner and author of Regenesis: Feeding the World without Devouring the Planet Fancy a nice juicy steak? Most of us do from time to time, and we don't trouble our consciences too much with the rights and wrongs of eating meat. Others, while vaguely aware that we ought to go vegan, just can't face the rest of our lives denying ourselves bacon, beef, butter etc. But once we start looking into the arguments for veganism, it becomes difficult to justify the omnivore diet. Take the environment for starters. Livestock farming has a massive impact on the planet, producing around 14% of carbon dioxide equivalent emissions according to the UN. That's roughly the same as the total amount of global transport emissions. Animals are extremely inefficient processors of the maize and soya that farmers grow to feed them. If we ate those crops ourselves instead of feeding them to livestock, we could free up hundreds of millions of hectares of rainforests, savannahs and wetlands where wild animals could flourish instead. And then there are the arguments about animal welfare. Recent scientific research indicates what many of us feel we already know – that animals have complex emotional lives not dissimilar to our own. Intensive farming – the kind that confines hens, pigs and cattle to squalid indoor pens – thwarts their instincts to move around freely and build social bonds with their group. Tens of billions of animals exist in this way, and that's before their short lives are ended in the horror house of the abattoir. As for those who say a vegan diet isn't healthy, elite athletes who have made the switch, including world tennis No 1 Novak Djokovic, prove you don't need animal protein to excel at the highest levels in sport. On the other side of the argument we developed as omnivores and every human culture has its culinary traditions, based on the taste and aesthetics of meat and dairy. Do we really want to live in a world where there is no beef Wellington or cheese soufflé? As for the environmentalist arguments, omnivores now have some serious eco-credentials behind them. A study at Cornell University shows that a diet that includes a few small portions of grass-fed meat a week may actually be greener than eating no animal products at all. And when it comes to animal welfare, rather than abandoning animal products altogether, couldn't we do more good by pressing for genuinely transparent labelling of our meat and dairy? If consumers really know what they are getting, fewer people might be willing to buy the £3 chicken produced in the barbaric conditions of the agricultural industry. As for a vegan diet being healthier, we should stop giving airtime to self-appointed health experts and lifestyle bloggers. Some dieticians argue that there are nutrients we need that we just can't get from plants alone. Yes, we can get calcium from kale and iron from beans, but the quantity, quality and bio-availability of such elements are far better when we get them from animal rather than plant sources. -- If you'd like to become a Member and get access to all our full ad free conversations, plus all of our Members-only content, just visit intelligencesquared.com/membership to find out more. For £4.99 per month you'll also receive: - Full-length and ad-free Intelligence Squared episodes, wherever you get your podcasts - Bonus Intelligence Squared podcasts, curated feeds and members exclusive series - 15% discount on livestreams and in-person tickets for all Intelligence Squared events  ...  Or Subscribe on Apple for £4.99: - Full-length and ad-free Intelligence Squared podcasts - Bonus Intelligence Squared podcasts, curated feeds and members exclusive series Learn more about your ad choices. Visit podcastchoices.com/adchoices

George Monbiot, Journalist and author of Regenesis: Feeding the World Without Devouring the Planet

Join 5x15 for an explosive online event with leading writer and thinker George Monbiot on his #1 Sunday Times bestseller The Invisible Doctrine in conversation with Rosie Boycott. How can you fight something if you don't know it exists? We live under an ideology that preys on every aspect of our lives: our education and our jobs; our healthcare and our leisure; our relationships and our mental wellbeing; the planet we inhabit – the very air we breathe. So pervasive has it become that, for most people, it has no name. It seems unavoidable, like a natural law. But trace it back to its roots, and we discover that it is neither inevitable nor immutable. It was conceived, propagated, and then concealed by the powerful few. Our task is to bring it into the light—and to build a new system that is worth fighting for. Neoliberalism. Do you know what it is? Praise for The Invisible Doctrine 'Explosive and beautifully told … these truths can set us free' -Danny Dorling 'This book is dynamite – shining a spotlight on the evils of neoliberalism, shattering the myth that ‘there is no alternative', and laying the foundations for a new politics' -Caroline Lucas George Monbiot is an author, Guardian columnist and environmental campaigner. His best-selling books include The Invisible Doctrine, Regenesis: Feeding the World without Devouring the Planet, Feral: Rewilding the land, sea and human life and Heat: how to stop the planet burning and Out of the Wreckage: a new politics for an age of crisis. George cowrote the concept album Breaking the Spell of Loneliness with musician Ewan McLennan; and has made a number of viral videos. One of them, adapted from his 2013 TED talk, How Wolves Change Rivers, has been viewed on YouTube over 40m times. Another, on Natural Climate Solutions, that he co-presented with Greta Thunberg, has been watched over 50m times. Learn more about 5x15 events: 5x15stories.com Twitter: www.twitter.com/5x15stories Facebook: www.facebook.com/5x15stories Instagram: www.instagram.com/5x15stories

George Monbiot is a renowned British author, The Guardian Columnist and environmental activist. George is the author of more than a dozen books, the most recent of which is Regenesis: Feeding the World without Devouring the Planet, and he was awarded the Orwell Prize for Journalism in 2022. In this episode, we discuss topics of his insightful and provocative articles such as de-throning GDP, radical climate activism, the ‘wealth curse' and contentious technologies such as nuclear energy, GMO and SRM.Links:George Monbiot's profileMonbiot's article, The Cruel Fantasies of Well-Fed PeopleMonbiot's most recent book, RegenesisRelated articles by Monbiot:On the extreme wealthy, Here's a question Cop28 won't address: why are billionaires blocking action to save the planet?On climate and politics, The hard right and climate catastrophe are intimately linked. This is howOn UK climate politicsOn radical climate activism (and another one)Support the showSubscribe for email updates

In his address to the IIEA, George Monbiot discusses how humanity is living within an increasingly tight space, one in which 8 billion people and more need to be fed, within an Earth system whose planetary boundaries have already been breached, to a large extent as a result of food production. How do we maintain high yields, while radically reducing environmental impacts? In his address, Mr Monbiot shares some of his answers to this question. These answers are complex, taking into account social, political, economic, organisational and technological factors, and might not be what you would expect. About the Speaker: George Monbiot is an author, columnist at The Guardian, and environmental activist, whose current research focus is on the global food system. His best-selling books include Feral: Rewilding the land, sea and human life, Heat: how to stop the planet burning, and Out of the Wreckage: a new politics for an age of crisis. George was awarded the Orwell Prize for Journalism in 2022. His latest book, Regenesis: Feeding the World without Devouring the Planet, draws on astonishing advances in soil ecology to explore pioneering ways to grow more food with less farming.

This is the second instalment of our two-part debate, with George Monbiot, Guardian columnist, environmental campaigner and author of Regenesis: Feeding the World without Devouring the Planet, arguing for the motion We Should All Go Vegan. Patrick Holden, Founder and chief executive of the Sustainable Food Trust, argues against it. Our chair is Alice Thomson, Columnist and interviewer at The Times. Livestock farming contributes 14.5% of human-produced greenhouse gas emissions worldwide. Farm animals belch out massive amounts of methane, one of the most harmful greenhouse gases. They are also extremely wasteful of resources, using up 83% of farmland worldwide while providing only 18% of our calories, guzzling soya and grain that could feed humans more efficiently, and requiring vast amounts of water. As for our health, vegan sports stars such as Venus and Serena Williams and Lewis Hamilton prove that you can be superfit on a plant-based diet, and research has linked vegan diets to lower rates of some diseases. That's the argument made by the vegan lobby. But there are many experts who disagree on all counts. Take the environment. Few people realise the high carbon cost of growing crops – some 15-20% of the world's CO2 output comes from ploughing – and that plants grown for food require vast amounts of fertiliser and pesticides that are derived from fossil fuels. Who's right and who's wrong?  We'd love to hear your feedback and what you think we should talk about next, who we should have on and what our future debates should be.  Send us an email or voice note with your thoughts to podcasts@intelligencesquared.com or Tweet us @intelligence2.  And if you'd like to support our mission to foster honest debate and compelling conversations, as well as ad-free podcasts, exclusive bonus content, early access and much more, become a supporter of Intelligence Squared. Just visit intelligencesquared.com/membership to find out more.  Learn more about your ad choices. Visit megaphone.fm/adchoices

In this two-part debate, George Monbiot, Guardian columnist, environmental campaigner and author of Regenesis: Feeding the World without Devouring the Planet, argues for the motion We Should All Go Vegan. Patrick Holden, Founder and chief executive of the Sustainable Food Trust, argues against it. Our chair is Alice Thomson, Columnist and interviewer at The Times. Livestock farming contributes 14.5% of human-produced greenhouse gas emissions worldwide. Farm animals belch out massive amounts of methane, one of the most harmful greenhouse gases. They are also extremely wasteful of resources, using up 83% of farmland worldwide while providing only 18% of our calories, guzzling soya and grain that could feed humans more efficiently, and requiring vast amounts of water. As for our health, vegan sports stars such as Venus and Serena Williams and Lewis Hamilton prove that you can be superfit on a plant-based diet, and research has linked vegan diets to lower rates of some diseases. That's the argument made by the vegan lobby. But there are many experts who disagree on all counts. Take the environment. Few people realise the high carbon cost of growing crops – some 15-20% of the world's CO2 output comes from ploughing – and that plants grown for food require vast amounts of fertiliser and pesticides that are derived from fossil fuels. Who's right and who's wrong?  We'd love to hear your feedback and what you think we should talk about next, who we should have on and what our future debates should be.  Send us an email or voice note with your thoughts to podcasts@intelligencesquared.com or Tweet us @intelligence2.  And if you'd like to support our mission to foster honest debate and compelling conversations, as well as ad-free podcasts, exclusive bonus content, early access and much more, become a supporter of Intelligence Squared. Just visit intelligencesquared.com/membership to find out more.  Learn more about your ad choices. Visit megaphone.fm/adchoices

We tend to think of these uplands as ‘wild' and ‘natural'. But in fact, as the rewilders point out, they are entirely man-made, the result of clearances by man to make way for millions of sheep whose grazing over the last 200 years has rendered the land bare. Sheep farming, once a major source of Britain's wealth, is now largely uneconomic and depends on billions of pounds of subsidies. But where rewilding is taking place, in Britain and in Europe, a boom in tourism is providing a more sustainable local economy. We must make space for wild nature in places where farming does not make sense. That's romantic tosh, say the opponents of rewilding. People matter too, and the idea that we should do away with traditional ways of life for the sake of wild bilberries and wolves is getting things out of proportion. In 2018, Intelligence Squared brought together four speakers who care passionately about the countryside but disagree profoundly on how we should manage it. Speaking for the motion were Mark Cocker, author and naturalist and George Monbiot, Guardian columnist, environmental campaigner and author of Regenesis: Feeding the World without Devouring the Planet. Speaking against the motion were Minette Batters, President of the National Farmers' Union and Rory Stewart Former Conservative government minister, whose new book is Politics On the Edge. Our chair for the event was Jonathan Dimbleby, broadcaster, documentary maker and author. We'd love to hear your feedback and what you think we should talk about next, who we should have on and what our future debates should be.  Send us an email or voice note with your thoughts to podcasts@intelligencesquared.com or Tweet us @intelligence2.  And if you'd like to support our mission to foster honest debate and compelling conversations, as well as ad-free podcasts, exclusive bonus content, early access and much more, become a supporter of Intelligence Squared. Just visit intelligencesquared.com/membership to find out more.  Learn more about your ad choices. Visit megaphone.fm/adchoices

0:08 — George Monbiot is an author, Guardian columnist and environmental activist, whose current research focus is on the global food system. His latest book is Regenesis: Feeding the World without Devouring the Planet. The post Fund Drive Special with George Monbiot appeared first on KPFA.

0:08 — George Monbiot, author, Guardian columnist and environmental activist, whose current research focus is on the global food system. His latest book is Regenesis: Feeding the World without Devouring the Planet.  The post George Monbiot on “Regenesis: Feeding the World without Devouring the Planet” appeared first on KPFA.

0:11 — George Monbiot, author, Guardian columnist and environmental activist, whose current research focus is on the global food system. His latest book is Regenesis: Feeding the World without Devouring the Planet. The post Fund Drive special with George Monbiot: sustainable change to our global food system appeared first on KPFA.

INTRODUCTIONHave you ever wondered what the world could look like by turning off the plastic tap? No, it is not about demonizing plastic, it is about finding what can make his work without undesirable impacts!And, believe me, Sian Sutherland, the co-founder of A Plastic Planet, has more than one trick up her sleeve to turn that into a very practical and appealing reality. In this episode, you will find out why and how businesses and creative designers can shift gears from plastic crisis to alternative solutions;how campaigns can be no-blame no-shame based, and action-oriented;and how innovative materials and packaging are a gateway to ignite broader system changes. The ice on the cake? Have you already heard about the freshly new PlasticFree platform co-founded by Sian? Actually, I waited to broadcast this episode to be able to refer to it. Now that it is put online, I can tell you that – likewise the passionate dynamic of this interview – you will find there: a mine of information such asaesthetic and trending materials database, scalable innovations fitting into regenerative cycles of nature,existing and inspiring case studies as well as the latest proof points and many optimistic stories,and, last but not least, collaboration opportunities.You better have a look at it!  LISTED REFERENCES, EXAMPLES, AND RECOMMENDATIONS IN THE ORDER MENTIONED IN THE INTERVIEWThe film: «The Bleu Planet II», produced by BBC Earth: https://www.bbcearth.com/shows/blue-planet-ii. The Award-Winning Documentary: «A Plastic Ocean»: https://plasticoceans.org/about-a-plastic-ocean/. Sian mentioned that attending this film screening (with her co-founder Frederica Magnussen and with David Attenborough in the room) was a starting point of her current fight.One of the most comprehensive and analytically robust studies on ocean plastics = The report «Breaking the Plastic Wave» (July 2020), of The Pew Charitable Trusts and SYSTEMIQ - with thought partners like the Ellen MacArthur Foundation, University of Oxford, University of Leeds, and Common Seas: https://www.pewtrusts.org/-/media/assets/2020/07/breakingtheplasticwave_report.pdf. The Plastic Health Coalition: https://www.plastichealthcoalition.org/. The documentaries: «Minimalism: A Documentary About the Important Things» with this powerful sentence Sian quoted: “You can never get enough of what you don't really want.” (Rick Hanson, Neurologist) and «The Minimalists: Less Is Now» on Netflix: https://www.netflix.com/ca/title/81074662. The burning question came from Sébastien Bregeaud of Notpla in Episode #21: What if seaweed could solve the single-use plastic problem?The Doughnut Economics by Kate Raworth: https://www.kateraworth.com/doughnut/: it is about thriving within the limits of the planet!Mover: https://mover.eu/: the first outdoor collection to be genderless and 100% plastic-free.Natural Fiber Welding (NFW) CEO Luke Haverhals & CTO Aaron Amstutz were named inventors of the year by Intellectual Property Owners Association ( : https://blog.naturalfiberwelding.com/ipoef-inventors-of-the-year-luke-haverhals-aaron-amstutz. The creative agency Made Thought https://www.madethought.com/work/a-plastic-planet. As an appealing design for refillable, Dove launched their stainless steel refillable deodorant case: https://www.dove.com/ca/en/deodorants/refillable-deodorant.html. Club Zero: Returnable packaging for takeaway and delivery across London: https://www.clubzero.co/. First recommended book: «Winners Take All: The Elite Charade of Changing the World» by Anand Giridharadas, 2018Second recommended book: «Regenesis: Feeding the World Without Devouring the Planet» by George Monbiot, 2022Third recommended book: «The Four Agreements: A Practical Guide to Personal Freedom» by Don Miguel Ruiz, 1997  WHERE TO FIND SIAN, A PLASTIC PLANET AND THE PLASTICFREE PLATFORMThe websites:A Plastic Planet: https://aplasticplanet.com/PLASTIC FREE, their materials intelligence platform: https://plasticfree.com/. On social media:https://www.linkedin.com/company/a-plastic-planet/https://www.linkedin.com/company/plasticfree-com/Instagram: @createplasticfree Tweeter: @aplastic_planetThe LinkedIn profile of Sian Sutherland:  https://www.linkedin.com/in/sian-sutherland-33485b10/ ABOUT SIAN SUTHERLAND FROM A PLASTIC PLANETIgniting social change, creating brands, campaigns and businesses with soul is Sian's passion. Multi-award winner, including Female Marketer of the Year, CEW Achiever Award, Entrepreneur of the Year, and British Inventor of the Year; Sian is a serial entrepreneur with a varied background in advertising, Michelin Star restaurants, film production, and brand creation design agencies. In 2016 Sian co-founded A Plastic Planet; is a global campaign organization with a single goal - to ignite and inspire the world to turn off the plastic tap. As entrepreneurs, they bring a fresh pro-business solutions-focused approach to environmental issues.  A Plastic Planet are highly vocal in the world's media, working collaboratively with industry, retailers, Governments, legislators and the UN; to accelerate the pace of change at all levels.Recognizing the knowledge gap between the creative industry and the materials makers of the future, A Plastic Planet – with the collaboration of Made Thought – launched PlasticFree in 2023, the world's first materials and systems solutions platform to help the 160m global creatives design waste out at source.  PODCAST MUSICSpecial thanks to Joachim Regout who made the jingle. Have a look at his work here. I am happy to bring a sample of our strong bonds on these sound waves. Since I was a child, he made me discover a wide range of music of all kinds. I am also delighted he is a nature lover and shares the Look4Loops 'out of the box philosophy'. He is an inspiring source of creativity for me. 

Air Date 1/11/2023 Today, we take a look at the way unscientific guidelines, government subsidies, corporate propaganda, cultural context, capitalism, community stigma, and many actively and loudly wallowing in ignorance have shaped your personal food choices. Be part of the show! Leave us a message or text at 202-999-3991 or email Jay@BestOfTheLeft.com  Transcript BestOfTheLeft.com/Support (Get AD FREE Shows and Bonus Content) Join our Discord community! OUR AFFILIATE LINKS: BestOfTheLeft.com/Libro SUPPORT INDIE BOOKSHOPS, GET YOUR AUDIOBOOK FROM LIBRO! SHOW NOTES Ch. 1: 'Healthy' Food, Nutrition and Access - The Brian Lehrer Show - Air Date 10-12-22 The FDA has proposed new standards for food to qualify for its "healthy" seal of approval. Marion Nestle, professor emerita of nutrition, food studies, and public health at NYU talks about the changes, plus food insecurity and access to healthy food. Ch. 2: The Meat Merchants Feeding Climate Catastrophe: Spencer Roberts and Jan Dutkiewicz Part 1 - This is Hell! - Air Date 11-29-22 Chuck Mertz speaks with science writer Spencer Roberts and political economist Jan Dutkiewicz about their New Republic Article, "How the Meat Industry Undermines Effective Climate Policy". Ch. 3: The Politics of Meat ft. Jan Dutkiewicz - Our Hen House - Air Date 8-28-21 Political economist Jan Dutkiewicz, PhD, joins the podcast for a fascinating conversation about the ethical, political, legal, social, and environmental intersections of meat consumption. Ch. 4: Which food future will you choose? - Jim Hightower's Radio Lowdown - Air Date 11-25-22 As the eminent farmer-poet-activist Wendell Berry tells us, eating is a profound political act. Ch. 5: The Meat Merchants Feeding Climate Catastrophe: Spencer Roberts and Jan Dutkiewicz Part 2 - This is Hell! - Air Date 11-29-22 Ch. 6: Black, Brown, and Diverse Plant-Based People for Equity w/ Lisa Dumas - Our Hen House - Air Date 10-29-22 Lisa Dumas is on a mission to make the world a better place. This week she joins us on the podcast for a conversation about how she's working toward expanding access to plant-based food options to those in need. Ch. 7: High-End Veganism and the Rise of Plant-Based Eating - Past Present - Air Date 10-5-21 In this episode, Natalia, Neil, and Niki discuss the history of veganism in light of an eviscerating review of the new plant-based menu at the New York restaurant Eleven Madison Park. Ch. 8: Animal Agriculture is the New Oil w/ George Monbiot - Downstream - Air Date 6-8-22 In his new book Regenesis: Feeding the World Without Devouring the Planet, George Monbiot warns that we're approaching a tipping point in the fight to protect the planet. Ch. 9: A (Mostly) Vegan World Plantf*ckers Can Save Us All - UNFTR - Air Date 1-8-22 It's finally time to unf*ck our food system and talk about veganism. We decided not to pursue this topic from a moral or ethical perspective, but that doesn't mean this isn't a story about justice. MEMBERS-ONLY BONUS CLIP(S) Ch. 10: The Politics of Meat ft. Jan Dutkiewicz Part 2 - Our Hen House - Air Date 8-28-21 Ch. 11: The Meat Merchants Feeding Climate Catastrophe: Spencer Roberts and Jan Dutkiewicz Part 3 - This is Hell! - Air Date 11-29-22 FINAL COMMENTS Ch. 12: Final comments on our emotional attachment to our perspective on food MUSIC (Blue Dot Sessions) SHOW IMAGE Description: A woman with short gray hair and glasses stands in front of the brightly lit meat section at a grocery store. She looks down at a package of meat in her hands. Credit: "d2590-1" by U.S. Department of Agriculture, Flickr | License: CC by 2.0 | Changes: Cropped   Produced by Jay! Tomlinson Visit us at BestOfTheLeft.com

In this episode we talk to Nital Jethalal -- a plant-based policy analyst and economist with Plant-Based Data and the president of VegTO, a Toronto-based non-profit that seeks to inspire people to choose healthier, greener, and more compassionate lifestyles. Nital is also the co-founder and chair of the Veg Climate Network and sits on the board of directors for the Toronto Vegetarian Food Bank.In our conversation, we talk about a recent survey conducted by VegTO and the Angus Reid Institute that looked at food choices and awareness in the G-T-A. It found two in three residents want to reduce their meat consumption and that over 85 percent say they are aware of the impacts of animal products on the environment. We get into these findings and many others… and what they mean moving forward.SocialsPlant Based DataVegTOTO Veg Food Bank Veg Climate NetworkStudies/Links“Food Choices & Awareness in the Greater Toronto Area” (2022)“Will People Cut Down the Amount of Meat They Eat for the Planet?  For many the answer is no” (2022)“Survey Finds that 77% of Canadians Understand the Harmful Impacts of Eating Meat” (2020)“Food Politics: How the food industry influences nutrition and health” Marion Nestle (2008)“Regenesis: Feeding the world without devouring the planet” (2022) - George Monbiot“A Menu for Change: Using behavioural science to promote sustainable diets around the world” (2020)“The Economic Burden of Not Meeting the Canada Food Guide Recommendations” (2018) - Lieffers et alFood Empowerment ProjectApex Advocacy“Can Lifestyle Changes Reverse Coronary Heart Disease?” - Dean Ornish (1990) “Geography, International Trade & Political Mobilization in US Industries”  - MarcBusch (2001) “Bloodless Revolution” - Tristan Stuart (2008) Doug Evans “The Sprout Book” (2020)“Nudge” (2008) The China StudyC40 Good Food Cities DeclarationCanadian Institute for Health Information “Sapiens” - Yuval Noah Harari (2011)“Animal Liberation” - Peter Singer (1975)Sacred Economics (2011) - Charles Eisenstein 

Today we speak with George Monbiot, who's new book Regenesis: Feeding the World without Devouring the Planet is all about the soil beneath our feet. Plus we discuss what it means to grow things with students from Gaelscoil Coláiste Mhuire. 

Iain Dale talks to environmental campaigner George Monbiot about his book ‘Regenesis: Feeding the World Without Devouring the Planet'.

Russia's war on Ukraine has spotlighted the interconnectedness of foreign and security policy, energy, and the environment. A deeper appreciation of the geopolitics of climate will shape not only EU-U.S. relations–as reflected in the recently unveiled Inflation Reduction Act in the United States and the Critical Materials Act in the EU–but also global affairs and events, including COP27.Olivia Lazard, a fellow at Carnegie Europe, is joined by Noah Gordon, a fellow at the Carnegie Endowment for International Peace, to discuss the transatlantic approach to climate change, current blind spots in the race to net-zero, as well as their visions for the future. Olivia Lazard (June 30, 2022), The Blind Spots of the Green Energy Transition. TED.Olivia Lazard and Richard Youngs (July 12, 2021), The EU and Climate Security: Toward Ecological Diplomacy. Carnegie Europe.Noah Gordon (July 28, 2022), Carbon Pricing Isn't Enough to Mitigate Climate Change. Foreign Policy.Alexandria Ocasio-Cortez, (April 17, 2019). A Message From the Future with Alexandria Ocasio-Cortez. The Intercept.Dr. Paul Griffin, (July 2017). The Carbon Majors Database: CDP Carbon Majors Report 2017. CDP.Will MacAskill (August 2022). What We Owe the Future. Basic Books.Helena Horton (July 28, 2022). Climate breakdown made UK heatwave 10 times more likely, study finds. The Guardian.Adam Tooze, (July 24, 2022). Chartbook #130 Defining Polycrisis – From Crisis Pictures to the Crisis Matrix.Arianna Skibell, (September 23, 2022). Malpass Joins ‘I'm Not a Scientist' Hall of Fame. Politico.George Monbiot (August 2022). Regenesis: Feeding the World without Devouring the Planet. Penguin Books.World Weather Attribution, (July 28, 2022). Without human-caused climate change temperatures of 40°C in the UK would have been extremely unlikely.

Hello! In the second of our summer episodes we're talking to environmental activist, author and journalist George Monbiot. Farming is the most environmentally damaging industry in the whole world, and great swathes of the Earth's surface are given over to the production of our food, particularly through grazing and feeding livestock. In his new book Regenesis: Feeding the world without devouring our planet George explores how we can develop healthier, cheaper and less damaging versions of familiar and accepted foods through the 'counter-agricultural revolution.' What is the secret to delivering radical change? And why might a pancake hold the solution to our problems?Buy Regenesis hereRead George's columns for the Guardian here See acast.com/privacy for privacy and opt-out information.

George Monbiot, Columnist for The Guardian, discusses his book "Regenesis: Feeding the World Without Devouring the Planet."  Hosts: Tim Stenovec and Kriti Gupta Producer: Sara LivezeySee omnystudio.com/listener for privacy information.

George Monbiot, Columnist for The Guardian, discusses his book "Regenesis: Feeding the World Without Devouring the Planet."  Hosts: Tim Stenovec and Kriti Gupta Producer: Sara LivezeySee omnystudio.com/listener for privacy information.

As we approach the 8 billion population milestone, activist/author Valorie Allen thinks it's high time we stop avoiding the overpopulation subject. Yet here we are, on World Population Day 2022, and the UN is still beating around the bush, journalists rarely report on the subject (and when they do, it's usually with a pro-growth bias), and most environmental groups run and hide from it. Allen believes that we can bend the long-rising population curve soon and begin the needed contraction. But we must stop avoiding the subject, and we need to make a project of it.  As we observe World Population Day 2022, we share this insightful conversation with Valorie Allen, author of the new book, 8 Billion Reasons Population Matters: The Defining Issue of the 21st Century. This is a rich and comprehensive encyclopedia of history, information, opinion and inspiration. After this conversation, Stephanie and Dave review recent “GrowthBusting News,” including new insanity from Elon Musk, outrageous ideas for overconsumption on hyperdrive, a new paper by Paul and Anne Ehrlich, and sad words of wisdom from actor Jeff Goldblum.  MENTIONED IN THIS EPISODE: UNFPA World Population Day 2022 Statement https://www.unfpa.org/press/world-population-day-statement-2022 UN Secretary-General's World Population Day Statement https://www.un.org/en/observances/world-population-day 8 Billion Reasons Population Matters - new book by Valorie Allenhttps://books.friesenpress.com/store/title/119734000096587474 Surviving the 21st Century - by Julian Cribbhttps://www.goodreads.com/book/show/30420519-surviving-the-21st-century Population in Sync - Valorie Allen's websitehttps://populationinsync.net/ Paul Ehrlich on Limits to Growth - Episode 70 of the GrowthBusters podcasthttps://www.growthbusters.org/ehrlich-limits-to-growth/ Leaked Amazon Memo Warns the Company is Running Out of People to Hirehttps://www.vox.com/recode/23170900/leaked-amazon-memo-warehouses-hiring-shortage Elon Musk Breaks Silence on Birth of Secret Twins with 'Overpopulation' Jokehttps://www.joe.co.uk/news/elon-musk-on-birth-secret-twins-overpopulation-joke-346768 Elon Musk is Wrong: We Need Smaller Familieshttps://populationmatters.org/news/2021/12/elon-musk-wrong-we-need-smaller-families Climate Damage Caused by Growing Space Tourism Needs Urgent Mitigationhttps://phys.org/news/2022-06-climate-space-tourism-urgent-mitigation.html Nuclear-Powered Sky Hotelhttps://youtu.be/ZrodDBJdGuo Let Them Eat Fermented Protein - Review of Monbiot book, Regenesis: Feeding the World without Devouring the Planethttps://literaryreview.co.uk/let-them-eat-fermented-protein Returning to “Normal”? Evolutionary Roots of the Human Prospect - by Paul and Anne Ehrlichhttps://academic.oup.com/bioscience/advance-article/doi/10.1093/biosci/biac044/6608897 Your Kids Are Not Doomed - uninformed column by Ezra Kleinhttps://www.nytimes.com/2022/06/05/opinion/climate-change-should-you-have-kids.html Current Policies Will Bring ‘Catastrophic' Climate Breakdown, Warn Former UN Leadershttps://www.theguardian.com/environment/2022/jun/02/current-policies-will-bring-catastrophic-climate-breakdown-warn-former-un-leaders For 50 Years, Governments Have Failed to Act on Climate Change. No More Excuses - by Christiana Figueres, Yvo de Boer and Michael Zammit Cutajarhttps://www.theguardian.com/commentisfree/2022/jun/02/for-50-years-governments-have-failed-to-act-on-climate-change-no-more-excuses Give Us Feedback: Record a voice message for us to play on the podcast: 719-402-1400 Send an email to podcast at growthbusters.org The GrowthBusters theme song was written and produced by Jake Fader and sung by Carlos Jones. https://www.fadermusicandsound.com/ https://carlosjones.com/ On the GrowthBusters podcast, we come to terms with the limits to growth, explore the joy of sustainable living, and provide a recovery program from our society's growth addiction (economic/consumption and population). This podcast is part of the GrowthBusters project to raise awareness of overshoot and end our culture's obsession with, and pursuit of, growth. Dave Gardner directed the documentary GrowthBusters: Hooked on Growth, which Stanford Biologist Paul Ehrlich declared “could be the most important film ever made.” Co-host, and self-described "energy nerd," Stephanie Gardner has degrees in Environmental Studies and Environmental Law & Policy. Join the conversation on Facebook https://www.facebook.com/GrowthBustersPodcast/ Make a donation to support this non-profit project. https://www.growthbusters.org/donate/ Archive of GrowthBusters podcast episodes http://www.growthbusters.org/podcast/ Subscribe to GrowthBusters email updates https://lp.constantcontact.com/su/umptf6w/signup Explore the issues at http://www.growthbusters.org View the GrowthBusters channel on YouTube Follow the podcast so you don't miss an episode:  

Welcome to another episode of Outrage + Optimism. As always, we examine issues at the forefront of the climate crisis, interview change-makers, and transform our anger into productive dialogue on building a sustainable future.    In this special episode, the Outrage + Optimism crew has teamed up with the Dartington Arts School to bring you the first episode of the school's intriguing new podcast, Arts and Ecology. The podcast explores the nexus between art, ecology, and culture and the role creatives can play in tackling the climate crisis.   In this inaugural episode, Arts and Ecology co-host Natasha Rivett-Carnac and O + O Executive Producer Sarah Thomas discuss “Our Time on Earth,” a major multimedia exhibition currently running at the Barbican in London with co-curator Caroline Till. Till is the co-founder of FRANKLINTILL, a research agency exploring design, colour, and material innovation for a sustainable future.    You'll also hear from two teams who collaborated on exhibition pieces. Jonathan Chippendale, CEO of the award-winning digital retail agency, Holition, and George Monbiot, writer, Guardian columnist and environmental activist bring us The World Beneath Our Feet. The piece was inspired by “The Wonders of Soil,” the first chapter in Monbiot's latest book, Regenesis: Feeding the World Without Devouring the Planet.   Next, we hear from Anab Jain and Jon Ardern, the co-founders of Superflux, an award-winning experimental design agency creating visceral experiences that bring future possibilities into the present. Their exhibition piece, a lavish multi-species banquet, is entitled, Refuge for Resurgence.   -   Notes and Resources    To explore more about the interconnection between art, ecology, and culture, subscribe to the  Dartington Arts School's podcast Arts and Ecology.   Natasha Rivett-Carnac, curator, Arts and Ecology, Dartington School of Arts    The exhibit Our Time on Earth, created by Caroline Till and Kate Franklin, will be at the Barbican in London from Thursday, 5 May to Monday, 29 Aug 2022.    Caroline Till is Co-Founder of FRANKLINTILL. Her book, co-written with business partner and co-curator, Kate Franklin, is Radical Matter: Rethinking Materials for a Sustainable Future and can be purchased here or in the US, here.   Jonathan Chippendale, is CEO of Holition.    You can get George Monbiot's latest book, Regenisis: Feeding the World Without Devouring the Planet, here. Or in the US, here.   Anab Jain and John Arden are co-founders of Superflux.   You can listen to Jain and Arden's full sound piece accompanying their exhibition piece, Refuge for Resurgence, here. To learn more about our planet's climate emergency and how you can transform outrage into optimistic action subscribe to the podcast here.   -   Thank you to our amazing guests this week!   Dartington Arts School Website | Twitter | Instagram   Caroline Till Designer | Co-Curator of Our Time on Earth Website | Instagram   Barbican - ‘Our Time on Earth' Website | Twitter | Instagram   Jonathan Chippindale (Holition) Website | Instagram | Twitter    George Monbiot Twitter   Anab Jain and Jon Arden (Superflux) Twitter | Instagram

George Monbiot environmental campaigner and Guardian columnist, joined Emmet to discuss his new book ‘Regenesis -Feeding the World Without Devouring The Planet'.

Hosted by Andrew Keen, Keen On features conversations with some of the world's leading thinkers and writers about the economic, political, and technological issues being discussed in the news, right now. In this episode, Andrew is joined by George Monbiot, author of Regenesis: Feeding the World Without Devouring the Planet. George Monbiot is an author, Guardian columnist and environmental campaigner. His best-selling books include Feral: Rewilding the Land, Sea and Human Life and Heat: How To Stop the Planet Burning; his latest is Out of the Wreckage: A New Politics for an Age of Crisis. George cowrote the concept album Breaking the Spell of Loneliness with musician Ewan McLennan, and has made a number of viral videos. One of them, adapted from his 2013 TED talk, How Wolves Change Rivers, has been viewed on YouTube over 40 million times. Another, on Natural Climate Solutions, which he co-presented with Greta Thunberg, has been watched over 60 million times. Learn more about your ad choices. Visit megaphone.fm/adchoices

Regenesis: Feeding the World without Devouring the Planet is the title of George Monbiot's new book and an essential challenge that we explore in this Future of Food episode, with the help of George and three other guests committed to transforming our food system. As the current global food crisis continues to push more and more people to the brink of starvation, join us as we take a deep dive into the root causes of the crisis. Surface with a diverse and exciting range of solutions that could ensure we have a ‘glocal' diverse food system, and a paradigm shift in the way we produce protein that regenerates our planet and feeds our population.    Our four contributors to this episode are: George Monbiot, celebrated author, activist and environmentalist; Dr Laura Pereira, Associate Professor at the Global Change Institute at the University of Witwatersrand in Johannesburg, South Africa and a researcher at the Stockholm Resilience Centre at Stockholm University in Sweden; Dr Ruchika Singh, Director of Sustainable Landscapes and Restoration at the WRI or World Resources Institute in India; and Josh Tetrick, Co-Founder and CEO of Just Eat Inc.  You can find their short biographies and links to their work and media platforms below.    All of our guests were incredible, but a special acknowledgement goes to Ruchika who recorded her interview during the middle of a heat wave in India. It should bring home to us all how climate change is already severely affecting particular regions right now.    A huge thanks as ever to The Ikea Foundation for supporting us with the making of this episode. Please check out their wonderful work using the links below:  Website | Facebook | LinkedIn | YouTube | Instagram | —   Christiana + Tom's book ‘The Future We Choose' is available now!   Subscribe to our Climate Action Newsletter!   —   Mentioned links from the episode: George's mentions: Solar Foods the precision fermentation company mentioned by George Monbiot who are making food from thin air.  Definitely one to watch!  The Land Institute - Perennial Crops  - the initiative mentioned by George Monbiot Tolhurst Organic - The Oxfordshire Farmer doing incredible things with soil mentioned by George Monbiot Laura's Mentions Scaling Out, Scaling Up, Scaling Deep  by Michelle Moore.  You can read up to 100 articles per month for free on this site if you register.   Ruchika's Mentions The Land Accelerator | World Resources Institute TerraFund for AFR100 —   Thank you to our guests this week:   George Monbiot, Author, Environmentalist and Activist (photo credit Guy Reece) George Monbiot is an author, Guardian columnist and environmental activist. His best-selling books include Feral: Rewilding the land, sea and human life, Heat: how to stop the planet burning, and Out of the Wreckage: a new politics for an age of crisis. George cowrote the concept album Breaking the Spell of Loneliness with musician Ewan McLennan, and has made a number of viral videos. One of them, adapted from his 2013 TED Talk, How Wolves Change Rivers, has been viewed on YouTube over 40m times. Another, on Natural Climate Solutions, that he co-presented with Greta Thunberg, has been watched over 60m times.  George's latest book, Regenesis: Feeding the World without Devouring the Planet, was published in May 2022.   Website | Twitter | YouTube | TikTok   Dr Laura Pereira, Associate Professor at the Global Change Institute at the University of Witwatersrand in Johannesburg, South Africa and a researcher at the Stockholm Resilience Centre at Stockholm University in Sweden Dr Laura Pereira is a member of the Seeds of Good Anthropocenes project and leads two current projects, the first is a Formas funded project entitled “Seeding transformative futures for people and nature in Africa ” and the other is an H2020 project in collaboration with EAT called “Foodtrails”. She also works with Guillermo Ortuño Crespo on a small project to realise transformative scenarios for the high seas using the Nature Futures Framework. Pereira co-ordinates the SRC's module of the Bosch Stiftung Transformational Leadership Post-doc Academy. She is also actively involved in MSc student supervision and gives a lecture on sustainability transformations as part of the MSc course. Pereira holds a DPhil in Geography and Environmental Science from the University of Oxford. She completed her BSc (Hons) majoring in Zoology, Ecology and Law at the University of the Witwatersrand and read for an MSc in Nature, Society and Environmental Policy at St Hilda's College, Oxford. Twitter   Dr Ruchika Singh, Director - Sustainable Landscapes and Restoration, WRI India Dr. Ruchika Singh leads the Sustainable Landscapes and Restoration programme in India. Till January 2019, Ruchika anchored the restoration opportunity assessments for the Landscape Restoration programme at WRI India. Ruchika brings over eighteen years of extensive experience of conducting evidence-based research, programme management, assessments and evaluations related to various aspects of forest, water, tenure, resource rights, landscape management and governance issues, taking into consideration social inclusion and gender, from an interdisciplinary lens. Ruchika also contributes to Cities4Forests, an initiative focused on helping cities better conserve, manage, and restore inner forests (such as city trees and urban parks), nearby forests (such as green corridors and watersheds) and faraway forests (such as tropical and boreal forests). Ruchika works closely with Kochi (India) to help them maximize benefits from trees and forests for water, air quality, biodiversity, climate, livelihoods and more. WRI India LinkedIn  | Twitter | Facebook |  Instagram   Josh Tetrick, co-founder and CEO, Eat Just, Inc. Josh Tetrick is CEO & co-founder of Eat Just, Inc., a food technology company with a mission to build a healthier, safer and more sustainable food system in our lifetimes. The company's expertise, from functionalizing plant proteins to culturing animal cells, is powered by a world-class team of scientists and chefs spanning more than a dozen research disciplines. Eat Just created America's fastest-growing egg brand, which is made entirely of plants, and the world's first-to-market meat made from animal cells instead of slaughtered livestock. Prior to founding Eat Just, Tetrick led a United Nations business initiative in Kenya and worked for both former President Clinton and Liberian President Ellen Johnson Sirleaf. As Fulbright Scholar, Tetrick taught schoolchildren in Nigeria and South Africa and is a graduate of Cornell University and the University of Michigan Law School. Tetrick has been named one of Fast Company's “Most Creative People in Business,” Inc.'s “35 Under 35” and Fortune's “40 Under 40.” Eat Just has been recognized as one of Fast Company's “Most Innovative Companies,” Entrepreneur's “100 Brilliant Companies,” CNBC's “Disruptor 50” and a World Economic Forum Technology Pioneer. GOOD Meat                            Facebook | Twitter | LinkedIn | Instagram                    JUST Egg Facebook | Twitter | LinkedIn | Instagram — Big thanks to the talented team at Airaphon who helped edit and mixed this show for us this week. Check them out: Twitter | Instagram | LinkedIn | Website —   Keep up with Christiana Figueres online Instagram | Twitter   Tom Rivett-Carnac Instagram | Twitter | LinkedIn   Paul Dickinson LinkedIn | Twitter   —   Follow @OutrageOptimism on social media and send us a message! Facebook | Twitter | Instagram | LinkedIn   Don't forget to hit SUBSCRIBE so you don't miss another episode of Outrage + Optimism!

George Monbiot is a journalist, campaigner and author, who is telling the world that the time for action on the climate crisis is now. His latest book, Regenesis: Feeding the World without Devouring the Planet, looks at how we can lessen the impact of food consumption and farming on the global environment. Our host for this discussion is Alice Thomson, columnist and interviewer for The Times. Learn more about your ad choices. Visit megaphone.fm/adchoices

George Monbiot, Author and Guardian Columnist

Since the 1990s, decarbonisation has been the primary goal for many environmentalists. But there is another threat to life on Earth, one that could be just as dangerous as runaway climate change: the farming of animals for human consumption. In his new book Regenesis: Feeding the World Without Devouring the Planet, George Monbiot warns that […]

“Monbiot has that most aggravating of gifts, the ability lucidly to point out things that people desperately do not want to be true." That's a quote from Henry Dimbleby, the man who proposed the UK's new national food strategy. He is, of course, talking about journalist, author and activist George Monbiot. In this episode of the Food Matters Live podcast, George joins Stefan Gates to discuss the future of food production both in the UK and around the world. "We are looking at the possibility of systemic environmental collapse," George says. "We tell ourselves we put our survival above everything else. I see no evidence of that at all." He raises many concerns about the current food system in his new book “Regenesis: feeding the world without devouring the planet”. But the most pressing concerns centre around soil and the use of land for agriculture. He says the book came about through his newfound "obsession with soil", something he describes as being "the most complex ecosystem on Earth. Soil, he says, is home to as diverse and abundant an ecosystem as a coral reef or rainforest. But it is being destroyed. He says farming is "by far the greatest cause of the destruction" of ecosystems, habitats, climate breakdown, pollution of rivers and seas, loss of wildlife and extinction: "We are eating the planet." So, what is the solution? George Monbiot believes a number of things need to change, and he believes they can change. Listen to the full episode to hear his views on why agricultural subsidies are getting in the way of progress, why he thinks we should move the production of protein and fat away from the farm and into the factory, and how bacteria could help to solve many of the issues he raises. George Monbiot, journalist, author, activist George Monbiot is an author, Guardian columnist and environmental activist.  His best-selling books include Feral: Rewilding the land, sea and human life, Heat: how to stop the planet burning, and Out of the Wreckage: a new politics for an age of crisis.  George cowrote the concept album Breaking the Spell of Loneliness with musician Ewan McLennan, and has made a number of viral videos.  One of them, adapted from his 2013 TED Talk, How Wolves Change Rivers, has been viewed on YouTube over 40m times.  Another, on Natural Climate Solutions, that he co-presented with Greta Thunberg, has been watched over 60m times.   George's latest book, Regenesis: Feeding the World without Devouring the Planet, is out now.

George Monbiot is one of Britain's most eloquent, intelligent and wise writers, a relentless defender of social justice and a fighter against the climate emergency and the human-made threat to our only planet, Earth. We talk about his epic new book Regenesis: Feeding the World Without Devouring the Planet - from the truth about soil ecology, to whether plant-based diets are the way forward, to new protein substitutes, to new farming methods, to the threats to our food systems and how we can fight them.One of the most enlightening interviews you'll ever listen to!Please subscribe - and help us take on the right-wing media here: https://patreon.com/owenjones84Support this show http://supporter.acast.com/the-owen-jones-podcast. See acast.com/privacy for privacy and opt-out information.

In our extended interview with George Monbiot, the writer and environmental activist talks about his book Regenesis: Feeding the World Without Devouring the Planet. In the book he argues that farming is the most destructive human activity ever to have blighted the Earth. Hosted on Acast. See acast.com/privacy for more information.

-- On the Show:-- George Monbiot, Guardian columnist, environmental activist, and author most recently of Regenesis: Feeding the World Without Devouring the Planet, joins David to discuss the future of the planet, conservation, and more. Get the book: https://amzn.to/40H2U0g-- President Joe Biden goes directly at Republicans during his 2023 State of the Union address, triggering many of them into humiliating themselves by screaming at him during the speech-- Arkansas Republican Governor Sarah Huckabee Sanders delivers the most disgusting and delusional State of the Union response speech in recent history-- Republican Senator Mitt Romney confronts lying Republican Congressman George Santos before the State of the Union address and tells him that he should not be there-- Failed former President Donald Trump goes low, implying that Florida Republican Governor Ron DeSantis previously "groomed" underage girls-- Republican Senator Marco Rubio has a sudden realization about "wokeness" after President Joe Biden's 2023 State of the Union address-- The world is horrified over radical Republican Congresswoman Marjorie Taylor Greene briefly serving as Speaker Pro Tempore in the House of Representatives-- A look at how the mind virus spreads through Fox News propagandist Tucker Carlson-- A look at the defense of "we're just asking questions" often employed by bad faith actors-- Voicemail caller says that Patrick Bet-David, on whose show David recently appeared, is essentially Joe Rogan but with hair