Podcasts about fish food

Czarface Theme 3099 (feat. Kendra Morris)... 1:50 Nightmare On My Street / Mega Ran & Richi... 3:57 Mind Playing Tricks On Me (White Shadow... 4:30 Skeleton / Madchild 2:41 Phantoms feat. Open Mike Eagle / Czarface... 4:19 Nightmare on Fro Street / A-F-R-O 3:07 Welcome To Fear City / Al'Tarba 2:08 Deep in the Woods / The Herbaliser 2:46 Talk To The Crypt / BP & Tragedy Khadafi 4:07 Psychopath feat. Snak The Ripper / Onyx &... 3:06 The Madness feat. A-F-R-O / John Jigg$ &... 2:12 Nostalgia Is A Scam / Blockhead 5:19 Mogwaï (feat. Cyanure) / Les Gourmets 3:55 14.Hammerfeat.Fatlip/nODDyODD&Headno... 2:52 15. Oogie Boogie / Yoshi Di Original 2:40 16. Fish Food feat. RJ Payne & Tone Spliff / Stu... 4:24 17. Monsters Attack / Senbeï & Al'tarba 3:34 18.VHS(Feat.Nightwalker)/Novatore,A.M.Ea... 3:07

Today's episode features Chris Clever, the President of Hikari Sales USA, and Eric Triplett discussing the subject of aquatic fish food and fish husbandry. Clever asserts that most fish foods prioritize marketing over nutritional research, contrasting this with Hikari's extensive research and development process, which can take years and includes a dedicated research lab in Japan. The discussion explains how poor-quality food impacts fish health and water quality due to undigested waste and also covers the importance of feeding frequency, proper pellet size, and the company's preference for frozen food supplements over live foods due to contamination risks. Furthermore, Clever provides a brief history of the Hikari brand, which originated in the late 1800s by raising carp as food fish, and highlights the Saki-Hikari line as a top innovation featuring beneficial probiotics. Key Takeaways: Prioritize food based on nutritional research and scientific development rather than focusing only on marketing stories. Feed fish small amounts of food multiple times throughout the day to maintain an optimized metabolism. Select the smallest size pellet your fish will accept to increase the surface area available for digestion. Avoid mixing different brands of fish food, as this disrupts the carefully balanced nutritional profile of a quality diet. Invest in both a high-quality fish food and an effective water conditioner to reduce long-term maintenance issues and enjoy your hobby more.

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Ever watch your fish spit out some food or carry it around in their mouth for a while? Are you feeding the right size of food?

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The history of God's people continues with the reign of Amaziah in Judah and Jeroboam II in Israel. When Amaziah secures the throne in Judah, he follows the LORD's Word in dealing with the conspiracy that ended his father's life. As Amaziah finds some military success during his reign, he foolishly picks a fight with the king of Israel, and the king of Israel takes Amaziah captive and plunders Jerusalem. During these days in Israel, Jeroboam II is given success in expanding the borders of Israel, even as he continues in the idolatry of Jeroboam son of Nebat.   Rev. Chris Matthis, pastor at Epiphany Lutheran Church in Castle Rock, CO, joins host Rev. Timothy Appel to study 2 Kings 14:1-29.  To learn more about Epiphany, visit www.epiphanylc.org. "A Kingdom Divided” is a series on Sharper Iron that goes through 1-2 Kings. The division in the kingdom of Israel in this part of history was greater than a matter of north and south. The biggest division was between the people and their God. Yet even as the people rebelled against the LORD as their King, still He remained faithful to call them back to Himself through His prophets, working through history to send the good and gracious King, Jesus Christ. Sharper Iron, hosted by Rev. Timothy Appel, looks at the text of Holy Scripture both in its broad context and its narrow detail, all for the sake of proclaiming Christ crucified and risen for sinners. Two pastors engage with God's Word to sharpen not only their own faith and knowledge, but the faith and knowledge of all who listen. Submit comments or questions to: listener@kfuo.org

Show Notes 23 May 2025Story 1: Fungi could be used to build homes one daySource: CNN, Story by Kameryn GriesserLink: https://www.cnn.com/2025/04/30/science/fungi-bacteria-home-building-sustainableSee research paper here: https://www.cell.com/cell-reports-physical-science/fulltext/S2666-3864(25)00116-XStory 2: In the quest for crops that can thrive in a warmer future, scientists just had a breakthroughSource: Anthropocene Magazine, Story by Emma BryceLink: https://www.anthropocenemagazine.org/2025/05/in-the-quest-for-crops-that-can-thrive-in-a-warmer-future-scientists-just-had-a-breakthrough/Research paper here: https://www.cell.com/cell/abstract/S0092-8674(25)00413-1Story 3: Edible aquatic robots could be eaten by fish to eliminate wasteSource: New Atlas, Story by Ben CoxworthLink: https://newatlas.com/robotics/fish-food-bodied-robots/See video here: https://www.youtube.com/watch?v=dDmnoexVT5oStory 4: Non-Invasive Ultrasound Halts Brain Lesion GrowthSource: Technology Networks University of Virginia press roomLink: https://www.technologynetworks.com/neuroscience/news/non-invasive-ultrasound-halts-brain-lesion-growth-399712Honorable MentionsStory: How to engineer microbes to enable us to live on MarsSource: The ConversationLink: https://theconversation.com/how-to-engineer-microbes-to-enable-us-to-live-on-mars-253456Story: Microscopy method can reconstruct mammalian brain tissue in synaptic detailSource: Phys.org, Story by Institute of Science and Technology AustriaLink: https://phys.org/news/2025-05-microscopy-method-reconstruct-mammalian-brain.htmlStory: Neuroscientists use brain implants and AI to map language processing in real timeSource: PsyPost.org, Story by Eric W. DolanLink: https://www.psypost.org/neuroscientists-use-brain-implants-and-ai-to-map-language-processing-in-real-timeStory: Mini rolling robot takes virtual biopsiesSource: University of LeedsLink: https://www.leeds.ac.uk/research-32/news/article/5757/mini-rolling-robot-takes-virtual-biopsies

In this episodes Dr Tim talks with Thomas Bertschy from ASF about the ASF cichlid salt which is great for getting your aquarium water to match the water quality characteristics of many cichlid habitats.  Next, we talk with Dale Lewis from Reptile Systems about their all black ceramic Clamp Lamps.  Finally, Dr Tim discusses the DrTim's Aquatics Bene-FISH-al® DIY frozen fish food - easy and quick to prepare without waste this is a wonderful fish and invertebrate food.

It's Fish Friday here at Life this Side of Heaven. No, we're not enjoying a fish feed today, but we are taking a look at Jonah, the prophet who found himself fed to a fish. And while you might think that this was because God was sizzling with anger toward Jonah, a closer look will reveal that He served up a remarkable rescue. And our Savior pointed to this actual event to describe the sign He has now given assuring us that He is exactly who He has claimed to be – the Son of God and our Savior.

The Tank Talk Podcast on Instagram: https://www.instagram.com/tanktalkpodcast?utmsource=igwebbuttonshare_sheet&igsh=ZDNlZDc0MzIxNw== The Tank Talk Podcast on TikTok: https://www.tiktok.com/@tanktalkpodcast?isfromwebapp=1&sender_device=pc The Tank Talk Facebook group is a place to share your aquariums, ask questions or just hang out with cool people: https://www.facebook.com/groups/1674032529542132/ Johns website with live plants, live snails fish food, chemicals and all the equipment you need for your aquarium. Plus fun KGTropicals merch: https://keepfishkeeping.com Jasons website where you can order Primetime Aquatics merch or reserve your fish to be picked up at local swaps in the Chicago area: https://www.primetimeaquatics.com

Today, Curtis Fry, co-founder of Fly Fish Food, shares his journey from engineering jumbo jets at Boeing to revolutionizing fly fishing content. Starting with digital mockups for the Boeing 777, Curtis transitioned to tech consulting before fully committing to Fly Fish Food, aligning with Cheech's similar pivot. As a brand, Fly Fish Food blends humor with quality, offering curated fly patterns and materials. Fly Fish Food evolved from tutorials to comprehensive online and in-person resources, emphasizing education. Curtis discusses industry collaborations, global travel, community shows, and personal anecdotes, underscoring Fly Fish Food's dedication to accessible, high-quality content and fostering a welcoming fly fishing community. Episode Highlights [01:17] Curtis's Background  [05:24] Fly Fish Food's Brand and Humor  [07:58] Curation and Creativity in Fly Tying [11:50] Curtis's Journey in Fly Tying [15:41] Inspiring the Next Generation of Fly Tyers [22:18] The Resurgence of Hackle and Fly Tying Innovation [26:91] Exploring Hackle Options [29:00] Educational Resources and Community Engagement  [34:28] What's Next for Fly Fish Food? [44:56] Curtis's Family and Personal Life  [46:36] Fly Fish Food: Shop Talk Podcast

If you are passionate about fly fishing, the story of Clark Pierce, also known as Uncle Cheech, is an inspiring journey from a hobby to a thriving business. Growing up in Vernal, Utah, Clark initially had little interest in fishing but discovered fly tying as an artistic outlet influenced by his father. After marrying into a fly-fishing family, Clark's passion grew, leading to Fly Fish Food, a successful venture co-founded with Curtis Fry. From winning competitions to creating engaging tutorials, Clark built a business renowned for quality and innovation. Today, Fly Fish Food combines media, retail, and community, shaping the fly-fishing industry while maintaining a personal and approachable vibe. Episode Highlights [01:43] Background of Clark [03:38] Early Fly-Fishing Experiences and Fly-tying [06:13] Meeting Curtis and Starting Fly Fish Food [16:51] Growth and Expansion of Fly Fish Food [23:47] Branding and Marketing Strategies[26:09] Staff and Team Dynamics [28:22] Acquisition of Jimmy's Fly Shop [32:38] Innovations and Future Plans[37:53] Birth of Uncle Cheech[55:56] How to Reach Clark

Ben Maller talks about the Dolphins ordering Tua Tagovailoa NOT to try making tackles off interceptions, Jon Gruden signing a deal with Barstool, Russell Wilson says he wants to play 5-7 more years, Coop's Scoop on Entertainment, Sports Jeopardy, and more!See omnystudio.com/listener for privacy information.

Show Notes:  https://wetflyswing.com/677   Presented By: Yellowstone Teton Territory Sponsors: https://wetflyswing.com/teton  Today, we explore Fly Fish Food Jimmy's, a top fly shop in the West, now under new management. Join us as we speak with Madison Losee, the new shop manager. She'll share tips for your next fly fishing trip, including ways to avoid crowds on the famous Henry's Fork and her preferred techniques over the dry dropper method in summer. Madison will also share stories, including a surprise visit from a celebrity. Whether you're heading to Idaho or looking to up your fishing game, this episode is filled with insights you won't want to miss! Episode Chapters with Madison Losee on Fly Fish Food Jimmy's 2:17 - Madison explains that after a changeover, the fly shop significantly increased its inventory, especially in fly selection, now offering four times as many flies as before. This expansion was aimed at accommodating the needs of both local fly tying enthusiasts and visitors preparing for fishing trips. The shop is positioned as a central hub for anglers heading to famous fishing destinations such as the Henry's Fork and the South Fork of the Snake River, benefiting from its strategic location near major highways. 4:01 - She discusses her background and experience leading up to her first managerial role at Fly Fish Food Jimmy's. She explains that while this is her first position as a manager, she has a strong retail background from high school and has grown up working for her family's drift boat company, giving her a long-standing connection to the fly fishing industry. 6:47 - Madison talks about the experience of running a fly shop in Idaho Falls, which attracts both locals and tourists. Common questions from visitors include where to fish and what equipment to use. She also highlights the shop's proximity to prime fishing locations like Henry's Fork and South Fork, which are about 30 to 45 minutes away from town. 10:45 - She describes the team at the fly shop. Madison has been with the shop since June of the previous year. She enjoys interacting with regular customers, learning from experienced fly fishers, and staying updated on new products and gear, which she finds both fun and educational. 21:41 - We talk about Jimmy Gabettas, who was the owner of Jimmy's All Seasons Angler before it was bought by Fly Fish Food. Madison shares that Jimmy is enjoying his retirement by taking bucket list trips, including a recent one to Mongolia, and continues to engage in fishing and hunting. Despite retiring, he still visits the shop regularly to stock up on tying materials and shares his fishing experiences with the staff. 15:04 - Madison mentions spending considerable time fishing in Wyoming and expresses particular enjoyment in fishing the Snake River through Jackson, indicating it's a favorite spot. 17:02 - We talk about fishing in the Snake River area in western Wyoming, specifically through Grand Teton National Park and Jackson Hole. Madison explains that while having a boat allows for covering more water, it is not essential for fishing there, though caution is advised due to areas with strong whitewater currents. 19:13 - We get into the best times to fish the South Fork of the Snake River. She mentions that although fishing is possible year-round, her favorite times are May and June during runoff, and especially July during the salmon fly hatch. She explains that this hatch is influenced by water temperatures and can be followed through different sections of the river, typically lasting a couple of weeks from the end of June to early July. 20:24 - Madison shares her preference for using large dry flies rather than a dry dropper setup, highlighting her technique of casting close to overhanging trees and "twitching" the fly to attract fish. She emphasizes the importance of precision in casting, even at the risk of losing flies to tree branches, and describes the satisfaction of making a perfect cast. She also explains her method of twitching the fly by wiggling the rod tip to create movement, which she finds effective in attracting cutthroat trout on the South Fork. 25:37 - She mentions the products available at the shop. Madison also recommends some gear to bring when you a plan a fishing trip to their area. When it comes to casting instruction, she mentions that due to the shop's downtown location, they don't offer in-person coaching. 28:01 - I briefly share about my recent interview with Chris Korich, the coach of renowned fly caster Maxine McCormick. Chris shared insights on how Maxine began casting at the age of nine and quickly won championships, attributing part of her success to the type of rod used. Our episode with Chris will be released in November. 30:46 - Madison describes the experience of visiting their fly shop, highlighting their extensive fly-tying materials section. The shop maintains its original structure, with enhancements for more inventory. 35:48 - She highlights her top flies, mentioning the Chubbys as a must-have. She also mentions the "Pink Albert," which she describes as a fly with a pinkish hue, resembling a pink PMD or potentially a brown drake subspecies. 37:07 - We delve into the gender dynamics within the industry, specifically in fly shops. Madison notes that there is a slim percentage of women visiting the shop, which she finds interesting considering her own background in the industry. She also shares her personal experience of being questioned about her fishing skills despite her position as a shop manager. 40:48 - We ask Madison about some local attractions in Idaho Falls. She recommends The SnakeBite, a well-known local restaurant, popular even among celebrities like Harrison Ford, who visits when he's in town. She also tells a story about encountering Ty Burrell from "Modern Family" at their fly shop, highlighting the area's appeal to celebrities. Beyond dining, she describes Idaho Falls as a hub for outdoor activities, including hiking, dirt biking, mountain biking, and hunting. 42:55 - We discuss fishing opportunities throughout the year in Southport, which remains productive, especially with mid-hatch nymphing. Madison explains that the water stays open, allowing for fishing without obstacles. We also talk about the proximity of steelhead fishing, noting it's about three hours away at the Salmon River, while the Clearwater River is six to seven hours away. 44:23 - Madison talks about how to make the most out of visiting a fly shop. She shares a perspective that visitors should consider spending money, as a form of appreciation for the advice received, instead of just collecting information and purchasing nothing. She also notes that fishing doesn't require expert skills everywhere, as even beginners can succeed. 46:22 - Madison admits she has never tried Euro nymphing, although she acknowledges its popularity. She explains her preference for fishing in her own style, even if it means not catching a fish. Show Notes:  https://wetflyswing.com/677 

Ben Lindbergh and FanGraphs' Michael Baumann play a game of “College Baseball Player or Vuelta a España Stage Winner?”, discuss Kumar Rocker's potential and path to the majors, and (17:38) meet major leaguers Tyler Jay and Richard Fitts, before talking (39:33) to *checks notes* Marlins reliever Big Mike Baumann about becoming the second major leaguer […]

The In-Box: The Fish Food Truck (7/30/24) by 96.5 WKLH

The Fish Food Truck (7/26/24) by 96.5 WKLH

Lords: * Elena * Nathalie * https://alienmelon.itch.io/ [cw:flashing lights] Topics: * Fish-based screensavers * Fire safety * The Aquarium and the Glass Harmonica * https://www.youtube.com/watch?v=KOx7zmO5ppw * https://www.youtube.com/watch?v=2FAc3HmfoSY * I Am Running Into A New Year by Lucille Clifton * https://nextworldover.tumblr.com/post/738271770264600576 * I went to Japan * https://nerdparadise.com/mspaint/stereogram Microtopics: * Shikiori Ink. * The Computer Museum in Berlin. * Back when you saw fish-based screen savers everywhere. * The Roku app fish screen saver. * A rock in the aquarium that says "Roku" * 11 hours of fish content. * Fish nerds sitting in a small box at the bottom of the ocean getting hype over seeing a small worm. * An animated gif of fish nerds getting hype. * A live jellyfish web cam that is just in principle. * A web cam of the thing that goes donk and everyone cheers when it goes donk. * The fish screen saver where you need to keep buying floppy disks with fish food on it or the fish die. * Don't copy that fish food! * The startup selling digital rabbit food going out of business so all the digital rabbits go into hibernation. * The Life Cycle of Software Objects. * Being unable to open your front door because the smart lock ran out of batteries. * Everybody congratulating you on the infuriating guy you made up to get mad at. * Fire safety anecdotes. * Glass top electric stoves that look just like induction stoves, as a prank. * How fire extinguishers taste. * Looking at fire extinguisher dust and thinking "let's get the blood brain barrier involved." * Leaving the stove on. * Broiling a sandwich and the whole sandwich catches fire. * A five year old doing science experiments with a lit candle. * The UX design of grease fires. * The William Shatner song about the dangers of deep frying a turkey. * Relating to the teens coming into fashion for like a week and then the next week the teens are like "You're still trying to relate? That's cheugy AF." * Self-moistening fingertips. * Soaking your fingertips in water for eight minutes to get them pruny. * The Canon of harmonica virtuoso music. * Ethereal floating tones that fade in and out of existence. * The Flat Bells. * The Mellotron as a slightly more physical sampler. * Clara Rockmore playing "The Swan" on Theremin. * Bit-doers playing "The Swan" on Otamatone. * Letting go of what you said to yourself about yourself when you were 16, 26, even 36. * The assumption that you need to be forgiven for something. * The sun coming up on this episode of Topic Lords. * Working up the courage to climb the mountain you see every day from your back yard. * Really tall hills you can walk up. * What it's like to not hear cars constantly. * Designing a building to sound good – even if it isn't a concert hall. * Car-free cities. * Biking in a bike-centric environment. * Throwing your body into traffic and hoping drivers care about the legal liability of running someone over. * The intersection where you always see the skid marks from kids doing donuts. * Doing watercolors but with ink. * Buying a bunch of art supplies and never using them because you're afraid to waste them. * How do you get your paintbrush to do what you want? * How watercolors behave depending on how wet the painting is and how wet the paintbrush is. * Scraping your knife on the painting and it just looks like a shed. * Is it a bunch of cats or is it the word "gay"? * Images that look like stereograms but aren't. * The blank canvas stereogram. * Crowds staring at the enormous stereograms hanging up in the Mall of America. * Stereogram artists accounting for pupillary distance. * Making a stereogram in MS Paint.

Join us on the COS Business Podcast as we dive into the world of Go Fish Food Truck with owner Christina Voreadis. In this episode, Christina shares her journey of running a successful food truck business in Colorado Springs. Discover how Go Fish Food Truck has become a staple in the community, from serving corporate lunches to forming strong partnerships with local breweries. Learn about their popular offerings, like fish and chips and shrimp po'boys, and how they maintain a loyal customer base. Key Topics Discussed: Overview of Go Fish Food Truck Popular menu items: fish and chips, shrimp po'boys, and more The importance of social media and community engagement Corporate lunch services and how they operate Partnerships with local breweries and event participation Tips for aspiring food truck owners Don't forget to like, comment, and subscribe for more insights from local businesses and entrepreneurs in Colorado Springs! Timestamps: 0:00 - Introduction 2:30 - Christina Voreadis's Background 5:45 - Overview of Go Fish Food Truck 9:20 - Popular Menu Items 12:50 - Corporate Lunch Services 15:30 - Brewery Partnerships 18:45 - Community Engagement and Social Media 23:10 - Tips for Aspiring Food Truck Owners 28:00 - Future Plans for Go Fish Food Truck Follow Go Fish Food Truck: Website: https://gofishfoodtruck.com/ Instagram: @gofishft --- Support this podcast: https://podcasters.spotify.com/pod/show/cosbusinesspodcast/support

In this week's episode we siphon the combined knowledge of Cheech, Curtis, and Lance from Fly Fish Food to uncover the perks of fly fying, how it imporoves your fishiness, and what makes a fly tyer well-rounded.  

Show Notes: https://wetflyswing.com/610  Presented by: Yellowstone Teton Territory Sponsors: https://wetflyswing.com/teton    Curtis Fry, co-owner of Fly Fish Food, gives us a behind-the-scenes look at the acquisition of Jimmy's All Seasons Angler and shares what sets a great fly-tying shop apart from the rest. But that's not all. Curtis also delves into the everyday philosophy that drives their business, the importance of being prepared for your next fly shop visit, and how to navigate the choppy waters of online feedback. Whether you're a seasoned angler or just getting your feet wet, this episode is packed with valuable advice to enhance your fly fishing journey. Episode Chapters with Curtis Fry on Jimmy's All Seasons Angler 7:29 - Curtis discusses the acquisition of Jimmy's All Seasons Angler, a renowned fly fishing shop for over 40 years. Jimmy's became well-known for its focus on fly tying, making it a staple in the community, especially during the winter Saturday demo sessions. The shop's reputation and Jimmy's desire to retire presented Curtis and his business partner, Cheech, with the opportunity to take over. The transition occurred in June 2023, with Jimmy truly stepping back to enjoy more fishing. Curtis and Cheech focused on retaining the shop's essence while implementing significant improvements. They revamped the interior, greatly expanded the fly and fly tying selections, and introduced more brands and products. 18:34 - Curtis talks about the importance of community and relationships in the fly fishing industry. He explains that their approach includes offering high-quality, free content, such as fly-tying tutorials, to engage with the community. 21:41 - Curtis highlights the importance of immediate feedback in today's consumer-driven world, noting that poor customer service quickly becomes known, especially with more options available for consumers. He emphasizes the need for businesses to excel in customer service and social media engagement. 26:41 - We dig into the unique qualities of Jimmy's All Seasons Angler, particularly its emphasis on fly tying compared to other shops. Curtis highlights the extensive planning and analysis in selecting their product mix and managing inventory. He points out the importance of understanding consumer behavior, especially with the shift towards online shopping. 32:33 -  Curtis advises how fly fishing beginners can get started, particularly emphasizing the value of visiting local fly shops like Jimmy's. He said first understand where and how they plan to fish. He also recommends beginners familiarize themselves with the basics of the type of fishing they're interested in and then explore fly tying through resources like the fly tying tutorials on their website. Beyond basic tutorials, Curtis mentions their "Skill Builder" series on YouTube, which delves into more specific techniques. 36:37 - Curtis mentions that even beginners who have done some basic fly tying, like zebra midges or pheasant tails, can find suitable dry flies to use during specific hatches like the beta hatch, which has been very good recently. 38:16 - The conversation shifts to comparing fishing in the Provo area with other locations such as Henry's Fork and South Fork. Curtis points out that Provo's proximity to populated areas makes it busier, but notes its walk-and-wade accessibility. However, he suggests that areas like Henry's Fork offer a wider variety of water and fewer people, appealing more to destination anglers. 40:06 - Curtis advises that newcomers to fly shops should keep an open mind, as everyone can have a bad day, and emphasizes the importance of being ready to answer questions to help shop employees provide the best guidance. He also suggests that beginners should be willing to set aside any need to appear knowledgeable, as this attitude can hinder learning and the reception of valuable advice. 42:15 - Curtis outlines the selection process for their lineup of boats, ranging from entry-level float tubes to high-end drift boats. He mentions that float tubes despite their simplicity are still very useful, especially for accessing high mountain lakes. Curtis also shares his favorite float tube model, the slash float tube from Dave Scadden Paddlesports. This model is distinctive for using a standup paddleboard's rigid style to create a platform that sits between two pontoons, serving as the seat. 47:15 - Curtis reveals they have four "shop dogs", a 65-pound Sheepadoodle named Gwen, a jet-black Poodle named Zeppelin who is notably annoying, and an English Bulldog named Scotty. Additionally, there's Squatch, a Wirehaired Pointing Griffon, brought in by Curtis's colleague, Cheech. 48:60 - We talk about their Shop Talk Podcast. Curtis acknowledges that their podcasting efforts are the least consistent part of their projects, but they still maintain a dedicated space for it. Despite the irregular schedule, he enjoys producing it. 50:41 - Curtis advises beginners in fly fishing to take a guided trip early on, emphasizing how such an experience could significantly flatten the learning curve. He notes that while not everyone can afford it, investing in at least one guided trip can offer personalized learning opportunities, tailored to the beginner's needs. 52:40 - Curtis shares the potential expansion plans for Fly Fish Food, which has a strong presence in various locations and is considering further growth. 58:35 - Curtis recommends Stockman's Restaurant in Idaho Falls, a reputable steakhouse known for its quality beef. Show Notes: https://wetflyswing.com/610 

Straight out of our nightmares and into an episode, it's Tubifex Worms!Writhing mass of sewage monster, anyone? Support the showThank you for listening! To contact us please email justbugspodcast@gmail.comFollow us on social media at JustBugsPodcast Support us on Patreon at Patreon.com/JustBugs

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How much fish food should I feed my aquarium? When do I feed my fish, how often? Levi Peterson and I answer these questions and more as todays podcast is all about fish food for your reef aquarium and saltwater tanks. We share The Best Fish Food Advice! How To Feed Your Aquarium! Save 10% at check out by using code TheCoralReefTalk at https://www.printedreef.com/TheCoralReefTalk If you want to check out any of the aquarium fish food mentioned in the todays video podcast please check out the amazon affiliate links below (paid links) For more information on Reef Nutrition please visit https://www.reefnutriton.com Ocean Nutrition Formula Two Flakes! https://amzn.to/3SngdAS (paid link) Visit https://www.qualitymarine.com/nutramar/ to check out Nutramar fish food for fresh and saltwater aquariums. Visit http://www.larrysreefservices.com/ for LRS Reef Frenzy and more! Get your Free Audible Trial, click here. https://www.audibletrial.com/TheCoralReefTalk #reeftank #thecoralreeftalk #aquarium Looking for More Aquarium products for your Reef Tank? I got you covered with that as well! see links below Amazon Affiliate Product Links Hygger Wavemaker! - (paid link) https://amzn.to/3FKJQFi AI Nero 5 Pump! - (paid link) https://amzn.to/3ZgVPl0 Looking for RODI Systems? - (paid link) https://amzn.to/3jplYiP Looking for A Refractometer? - (paid link) https://amzn.to/3RAxgxm Instant Oceans Reef Crystals - (paid link) https://amzn.to/3AHwNmr Looking for a Maxi-Jet Pump? - (paid link) https://amzn.to/3kYI0Jr Get Your Bone Cutters / Coral Cutters here - (paid link) https://amzn.to/3mvEU0Z Blue Vet Aiptasia Control Rx - Aiptasia Control Medication https://amzn.to/3XIYDaK (paid link) Need Music for your Video Project? Check Out https://share.epidemicsound.com/f2hm59 music by epidemic sound Assisted Edited with Gling AI: https://bit.ly/46bGeYv All information provided in this video is the opinion of The Coral Reef Talk based on experience in the reef aquarium hobby. There are many ways to approach the hobby. Please continue to research other sources on the topics and ideas expressed in this video. --- Support this podcast: https://podcasters.spotify.com/pod/show/thecoralreeftalk/support

Insect Fish Food, And Algae Farming. Watch the full episode: https://www.youtube.com/watch?v=uekZ82d9_5M The Soil Matters With Charlie Shultz Today's Guest: Charlie Shultz Your Hosts: Leighton Morrison Dr. Av Singh, Ph.D., PAg. Executive Producer Ken Somerville Find our disclaimer on the website.

In this episode, we discuss the importance of providing a varied and nutritious diet for your aquarium fish. We cover understanding your fish's dietary needs, offering a wide variety of food types, maintaining proper feeding schedules, avoiding common mistakes, and monitoring and adjusting their diet. Following these guidelines will ensure your fish live healthy, happy lives and create a thriving aquatic environment. https://Bubble-Bay.com/AquaGuard https://Bubble-Bay.com/AquaClean http://www.facebook.com/BubbleBayFish

**THIS EPISODE CONTAINS FULL SPOILERS** Well, summer might be over, but on the Film is Lit podcast, Shark Movie Season lasts ALL YEAR 'ROUND, BABY! On today's episode, we discuss one of the dumbest books we've ever read, the Jaws ripoff novel "Meg: A Novel of Deep Terror" by Steve Alten. This book spawned the equally-dumb and infinitely boring 2018 action blockbuster, "The Meg," starring Jason Statham. In our deep dive conversation, we discuss why "Jaws" works and this doesn't, the film's retroactive connection to the Titan submersible, and how Jason Statham could get nominated for an Oscar if he only applied himself. So strap in and lookout for fins in the water, because if you're not careful, you could end up as FISH FOOD! #TheMeg #JasonStatham #CarcharodonMegalodon #RubyRose #SteveAlten #LiBingbing #JonTurteltaub #MegBook #Jaws #RainnWilson #PageKennedy #MasiOka #CliffCurtis #SharkMovie #SharkBook #SharkWeek #FilmisLit #FilmisLitPodcast #FilmiLitPod #movieadaptation #moviereviewpodcast #bookreviewpodcast #bookworm #cinephile #LauraSielingGaylord #DannyGaylord #Meg2TheTrench #LockStockandTwoSmokingBarrels

In this episode we invited Keith Keith Berkelhamer - AKA - "Reefbum!" We talk about beginner & advanced SPS, live vs. dry rock, homemade fish food, cyano outbreaks and more! Find Reefbum here: https://www.reefbum.com/ Learn more about your ad choices. Visit megaphone.fm/adchoices

We're taking a deep dive into the critical subject of fish food and fly selection. Our approach is a unique one: we'll be unraveling the topic season by season, providing you with a comprehensive annual cycle of food as it relates to your choice of fly patterns.The real beauty of this approach? You can recycle information year after year. We discuss the invaluable resource of past fishing reports, those hidden gems that hold within them patterns, habits, and insights. Picture this: It's March and you're gearing up for a fishing trip. You sift through the trove of past fishing reports - be it your own, others found online, or those from your local fly shops - and you discover what the fish were up to during the same period of time in the past. We're talking up to five years ago or more.David references his own guide trips dating back to 2007, revealing a wealth of information: fishing statuses, updates, choice of flies, water conditions, and so much more. Remember, though, this isn't about following the exact steps we took or the exact flies we used. Instead, it's about learning from patterns and applying them to your local context because let's face it - your waters and your fish may be entirely different.The goal of this episode? To help you form a solid understanding of what your local fish are eating during different times of the year. We will do our best to keep things straightforward and digestible, so sit back, listen, and let's embark on this seasonal journey together.If you find value in this content please visit the Southeastern Fly Store and make a purchase to help us continue our work.https://southeasternfly.com/store/Produced by Nova Media

Subscribe to Ramon Fear's Terror Tapes Magenta and Bernard are thrilled to introduce another sensational horror-comedy anthology... Ramon Fear's Terror Tapes! Think Garth Marenghi's Darkplace meets Tales From the Crypt. This is Episode 1 - Fish Food. Support Magenta and Bernard! Learn more about your ad choices. Visit megaphone.fm/adchoices

Fish Food, Shark Men, and Stolen Identities, oh my!  Da Da…Da Da…Da Da Da Da DA DA DA DA DA!!! Shark Week came early this year, folks! Chum at the ready as we read Does It Hurt by H.D. Carlton. Will this book have you breaching the surface or capsizing and sinking? Those choices mean nothing but you should be used to this by now. Water Bound who? What is it called when a man releases on your back while using you as bait? Read the title of the episode again. ‘Tis the season. 

Every once in a while a get a- well- a “bug up my a- - and have to plead with like minded aquarium people to do stuff! Here's an idea for you entrepreneur types. It's something that's literally been “bugging me” for years about aquarium foods.. who's gonna act on this?

On today's podcast, Troy and Matt answer questions from you.  We take questions that have received the most traction from our Facebook page and  Troy and Matt  answer questions like...You ever wonder what trophy  fish eat to get so big?  Well we talk about some common denominators when it comes to fish diets. Should I keep my lunker fish  and mount it? I think the answer will  surprise you.Should I harvest predators?   Apex predators need to be managed, but should I harvest them? Come  sit with us on Sitting Dockside.We hope you love this podcast as much as we do.  If so, please hit the 5 stars button.Have questions or want to tell us your thoughts on this subject? Join our Facebook Community:  https://www.facebook.com/groups/PWNRA/  Want help with in your area with your pond or lake Aquatic vegetation and more?  Check out our trusted industry sponsors at our P.W.N.R.A Sponsor Directory .Golden Sponsor Society of Lake Manegment Professionalshttp://www.lakeprofessionals.org    Support the show

Today is a special day in our little corner of the world as it is the 100th episode of Fish Food! And what better time to honor this labor of love than Little Fish's 5-year anniversary!Tune in as Keila shares some insight on Little Fish's growth, where they started, where they are now, and what we can expect in the future. Plus, a little bonus from members of the Little Fish team that you don't typically hear from!So lean in and join Keila and Little Fish's journey of pivots, changes, and figuring out how they can best serve you and their clients! KEY POINTS:- Why entrepreneurship is not what Keila thought it was!- How Little Fish was born - What brought Kelia success in the beginning? And now?- “Nobody can make it out here alone.”- Growing, niching down, and rebranding - Building company culture and training your management muscles QUOTABLES:“Entrepreneurship is not what I thought it was going to be, in good ways and challenging ways. Everyone talks about the freedom, and the space, and the money. But there's also the fear, and the management, and the constant changes of being a startup.” - Keila Hill-Trawick“I wanted to be more than an accounting firm. We are a safe space. I want to be an advisory firm that gives support, that allows you to take a deep breath and know that everything is going to be okay.” - Keila Hill-Trawick RESOURCES:Like what you're hearing? Check out Little Fish Accounting at: www.littlefishaccounting.comFollow Little Fish Accounting on social media!IG | instagram.com/littlefishaccounting   The Fish Food Podcast is edited by Instapodcasts (visit at instapodcasts.com)

Welcome back to another episode of Crawfordsville Connection! This week, Ellen Simpson joins us to talk about her role as FISH food pantry coordinator in Montgomery County and all of the amazing work for those in our community.  We talk about the mobile pantries that they hold, volunteer opportunities within the organization and how members of the community can utilize this resource. To find more information about FISH Food Pantry, you can follow them on Facebook at FISH Food Pantry of Montgomery County.  To ask any questions about this podcast or to submit topic ideas, please email Abigail Campbell at acampbell@crawfordsville-in.gov.

A podcast for entrepreneurs who started working for themselves to build companies that grow into thriving businesses, The Fish Food Podcast is here to provide bite-sized accounting and entrepreneurship advice in 20 minutes or less. With host and CPA Keila Hill-Trawick, tune in as each episode presents easily digestible tips and tricks for small business owners, from start-ups to established companies. So whether you're acting as your own accountant or looking for a new one, the Fish Food Podcast is for you!  RESOURCES:Like what you're hearing? Check out Little Fish Accounting at: www.littlefishaccounting.comFollow Little Fish Accounting on social media!IG | instagram.com/littlefishaccounting    The Fish Food Podcast is edited by Instapodcasts (visit at instapodcasts.com)

Welcome to the new version of the Fish Food Podcast, now on audio and video, making it even easier for you to get the accounting and tax advice you need!While we are here to talk making money, keeping as much of it as you possibly can, and tracking it appropriately for taxes, in this episode, host Keila Hill-Trawick answers some common questions about herself and Little Fish Accounting.From why Keila decided to leave corporate to who can benefit from her services, lean in and learn why Little Fish Accounting and the Fish Food Podcast are your new true partners in finance. KEY POINTS:- The inspiration behind Little Fish Accounting- What makes Little Fish Accounting stand out?- How does Little Fish Accounting help entrepreneurs?- Why is Keila Hill-Trawick so passionate about her work?- The biggest myths about financial experts QUOTABLES:“One of the reasons that I knew I could be good at it is because I care. And I know that kind of sounds cliche, but I realized that a lot of people that were in what are essentially ‘done for you' service industries are so focused on the task that they're not thinking about the experience.” RESOURCES:Like what you're hearing? Check out Little Fish Accounting at: www.littlefishaccounting.comFollow Little Fish Accounting on social media!IG | instagram.com/littlefishaccounting   The Fish Food Podcast is edited by Instapodcasts (visit at instapodcasts.com)

For this episode we clear out the pantry and try snacks from Jordan, Japan, and the USA! First, Mr. Chips Paprika and French Cheese Potato Chips. Next, a snack mix from Japan with whole fish included. Finally, a Reese's Potato Chip Big Cup! We also discuss all our opinions on popular Super Bowl foods. Join us! Audio version available on Apple podcasts, Stitcher, and Spotify | Instagram @crunchfactorpod | Music by Dark Black | Recorded February 11th, 2023

"Fresh Start" Series:  Part 3This Sunday,  Pastor Rob kicked off week three in our series, "Fresh Start," with a look at Jonah and how God disciplines His children when we go our way instead of where He is calling us! This episode is an extension of our message from Sunday, January 22, 2023. Check us out on Instagram @newcommunitychurchec or download our new app today by searching "New Community Church EC" in the App Store or Google Play. 

Ben Maller talks about Tua Tagovailoa being ruled out for the Dolphins playoff game against the Bills, what this situation means for Tua's future, Maller to the Third Degree, and more!See omnystudio.com/listener for privacy information.

In the previous episode of Fish Food, we discussed how important it is for your business to manage and account for cash flow. There will always be peaks and valleys in the seasons of running your small business, which is why in today's episode, I want to share how you can establish a financial safety net through having business cash on hand and emergency funds. I share ways in which you can build a reserve of money available for your business so you can handle current operating needs while preparing a cushion for business dips and pauses. From the accounts you need to establish to keep track of your cash flow to setting appropriate emergency fund goals, this episode is a must for all business owners, no matter where you are on your journey.Looking for tips, insights, and support with all your accounting needs? Then head over to Fish Food Resource Hub! If you're ready to outsource your Accounting and/or Tax prep needs then contact us at podcasts@littlefishaccounting.comFind us online:Website: www.littlefishaccounting.comInstagram:www.instagram.com/littlefishaccountingFacebook: www.facebook.com/littlefishacctg

Hello, hello! Welcome back to Fish Food, the podcast for entrepreneurs that are building companies that grow into thriving businesses. We aim to provide accounting/business tips in 20 minutes or less!Delegation is a skill any entrepreneur needs to have. While your business may be small, it can be overly ambitious to take on every task. Knowing who to delegate to and when to delegate is a critical element to ensure your business is firing on all cylinders and reaching its full potential This is especially true with your finances. Constructing a financial team to help with your business affairs is something that should be at the forefront of every entrepreneur's mind. It can be tempting to take on this task as a small business owner. But cutting costs in this regard may come back to harm you in the long run.Today, we are going to focus on how to create this term and why delegating this responsibility is vital to your business's vitality. We hone in on why it's dangerous to try to handle your finances alone, prioritizing tracking business expenses, debunking myths regarding the IRS and taxes, as well as where to find resources to help you with your financial strategy. This is definitely an important episode for business owners that are looking to prioritize their financial obligations.Looking for tips, insights, and support with all your accounting needs? Then head over to Fish Food Resource Hub! If you're ready to outsource your Accounting and/or Tax prep needs then contact us at podcasts@littlefishaccounting.comFind us online:Website: www.littlefishaccounting.comInstagram: www.instagram.com/littlefishaccountingFacebook: www.facebook.com/littlefishacctg 

Welcome back to another episode of Fish Food, the podcast for entrepreneurs building companies that grow into thriving businesses. We aim to provide accounting/business tips in 20 minutes or less! Managing your expenses is a major part of life as an entrepreneur. Since you are the boss, the bottom line falls on you. Every financial decision you make plays a huge part in staying afloat. Understanding how to handle your revenue and expenses can make or break your business. Part of this involves cutting costs.Cutting costs may not be the most popular thing to consider when managing your business, but it's necessary. Knowing where every dollar is going, whether it be on supplies, marketing, or staffing, adds up. Thus, keeping a close eye on what's going out is just as important as what's coming in.Today, we will dive into the right way to manage and cut expenses. We discuss the need to remove personal expenses from your budget, the differences between various expenses and costs, and how to manage staffing needs with an eye toward the balance sheet.  This is a must-listen for anyone who is auditing their business's finances. Great tips on how to get started! Thanks for listening! Looking for tips, insights, and support with all your accounting needs? Then head over to Fish Food Resource Hub!Past Episodes: Build: Moving Beyond DIY Accounting

Welcome back to another episode of Fish Food, the podcast for entrepreneurs that are building companies that grow into thriving businesses. We aim to provide accounting/business tips in 20 minutes or less!  As a small business owner, it can be natural to use personal funds for business (and vice versa). Even though you are a small business, creating separate accounts for business and personal matters is critical to protecting yourself, your business, and any assets you have.Today, we are going to go over a few key tips on why creating this separation is so important. Building this infrastructure can play a major role in your business's vitality. We discuss the reasons why you should have separate accounts, debunking common LLC myths, and the steps you should take if you need help getting started. This is a great listen for anyone looking to set their business (and themselves) up for financial success. Thanks for listening!We love hearing from our listeners! How'd you like this episode? Visit us on Instagram and let us know via DM or send us an email at podcasts@littlefishaccounting.com. Check out these resources 3 Steps to Setup a Business Bank Account4 Common Errors that Small Businesses Make & How to Avoid ThemFind us online:Website: www.littlefishaccounting.comInstagram: www.instagram.com/littlefishaccountingFacebook: www.facebook.com/littlefishacctg 

To contact Ken, connect with your favorite podcast hosts (us!) via email, twitter, or the contact form on our website (links below).Check out our new website!: https://www.globalseafood.org/podcastFollow us on social media!Twitter | Facebook | LinkedIn | InstagramShare your sustainability tips with us podcast@globalseafood.org or leave us a voicemail at +1 (603) 384-3560!If you want to be more involved in the work that we do, become a member of the Global Seafood Alliance: https://www.globalseafood.org/membership/

On Episode 551 of Hittin' Season, hosts John Stolnis and Justin Klugh ask... why? Why can't the Phillies win in Miami? Why is the starting rotation stuck in the mud? Why can't the offense can't get going? Why can't Joe Girardi push the right buttons? Learn more about your ad choices. Visit podcastchoices.com/adchoices