Podcasts about Food prices

In the past two weeks, the Avian Flu removed close to 5 million birds from the food supply. Cases have been confirmed in 26 states so far. We're keeping an eye on the situation. Chicken production and pricing remain similar to past weeks. Middle meats are creeping higher in beef, and rounds, chucks, and grounds are coming down. Briskets have shot up as well. If you need beef, buy now. Pork bellies continue in bargain mode. Corn harvest is done with a record crop and pricing moving lower. Soy is holding steady and wheat has moved a little lower. Savalfoods.com | Find us on Social Media: Instagram, Facebook, YouTube, Twitter, LinkedIn

Eric Gajewski from TradCatKnight and David DuByne from ADAPT 2030 talk about rivers running red across the planet, Earths magnetic field collapsing, the new China Pneumonia, high inflation in fast food resturants and supply chains shutting down with low water in the Panama Canal and Middle East tensions at the Seuz canal.  Thank You for Visiting my Sponsors:  ☀️ ADAPT 2030 (PATREON)

The leader of the National Farmers' Federation supports a push for more transparency in the food supply chain, at least 20% of Riverland growers intend to retire or leave the wine industry in the next few years, according to a new industry blueprint, and a trade delegation is in India trying to get South Australian produce sold on one of the country's largest e-commerce sites.

Alex Pierson speaks with Dr. Sylvain Charlebois, Professor of Food Policy and Distribution and director of the Agri-Food Analytics Lab at Dalhousie University. Learn more about your ad choices. Visit megaphone.fm/adchoices

#BRNAM #1557 | Thanksgiving food prices decline, but consumers are still feeling pressure from inflation | Dave Anderson, Texas A&M University   | #Tunein: broadcastretirementnetwork.com #JustTheFacts

Chef Paul Cunningham, based in Dundrum, County Down, walks the walk like no chef we've ever met before. The owner of “slow food fast food” Scopers in Dundrum Village and the upscale pop-up Mourne Larder, Cunningham sources all of his food from within a 15 mile radius and never sets foot in a grocery store. His business model puts his ethos into practice in a way we've never seen, and he's successfully bridging the gap between consumers and thoughtfully grown, regenerative food at affordable price points—all while shining a spotlight on the Mournes where he was raised and creating insanely delicious, Michelin quality cuisine.We spoke to Paul about what ethical sourcing looks like in practice; making local, sustainable food approachable & affordable food for the average diner; how chefs have a responsibility to be stewards of the land; secret dining; and the limits of growth for a successful business.Photo courtesy of Paul Cunningham.Dyed Green is a project of Bog & Thunder, whose mission is to highlight the best of Irish food and culture, through food tours, events, and media. Find out more at www.bogandthunder.com.Dyed Green is Powered by Simplecast.

Beef production is down again from last week and last year. Middle meats are moving up a bit, while the others are due for some lower pricing. Bellies closed at $98 and will most likely stay in this area. Avian Flu has new numbers this week, and they aren't good. Not a trend we want to see. Pricing on chicken is mostly holding steady. Grain harvest is still looking good with exports picking up in corn. Dairy is once again flipping on us. Product is available, but pricing should reduce to spur export demand. Have a great Thanksgiving holiday!Savalfoods.com | Find us on Social Media: Instagram, Facebook, YouTube, Twitter, LinkedIn

Fruit, vegetables and similar household staples were the largest contributor to a monthly fall in food prices. Stats NZ says prices were 6.3 percent higher in October than a year ago- but cheaper than in September, down 0.9 percent month on month. LeaderBrand CEO Richard Burke says supply had been restricted and demand strong, but now they're working to recalibrate. "We've got a whole lot of crop out there that's excellent quality, and the only thing we can do is promote it like heck to get it through the market. So that's a win for consumers- and we just hope they get out there and bank that win." LISTEN ABOVESee omnystudio.com/listener for privacy information.

Fruit, vegetables and similar household staples were the largest contributor to a monthly fall in food prices. Stats NZ says prices were 6.3 percent higher in October than a year ago- but cheaper than in September, down 0.9 percent month on month. LeaderBrand CEO Richard Burke says supply had been restricted and demand strong, but now they're working to recalibrate. "We've got a whole lot of crop out there that's excellent quality, and the only thing we can do is promote it like heck to get it through the market. So that's a win for consumers- and we just hope they get out there and bank that win." LISTEN ABOVESee omnystudio.com/listener for privacy information.

For the first time in nearly two years, grocery supplier cost increases have eased.  Infometrics data shows the annual rate of growth in October was at 5.4 percent, down from 6.1 percent the month before.   Vegetables NZ Chair John Murphy told Mike Hosking the drop shows the momentum is starting to shift.  “Right now, our growers are actually saying that they're sending market to product right around cost price, so it's a little bit of a dicey one there but really good for consumers.”  LISTEN ABOVESee omnystudio.com/listener for privacy information.

THE BEST BITS IN A SILLIER PACKAGE (from Monday's Mike Hosking Breakfast) The Thought that Counts?/Keeping Your MPs Under Control/Merry Christmas, Public Service/Food Price ConfusionSee omnystudio.com/listener for privacy information.

10 P.M. HourFor this hour Dan merged a couple topics ideas: One being how food prices are still too high! He asked listeners how they plan to tackle Thanksgiving this year given those increased prices. Then, he threw out there what some good early Christmas gift ideas are.

The beef holiday items are all moving higher for next week. We've been saying it for months but the lower beef production will continue into next year.  If you are in the market for beef, buy now, next week will cost you more money.  Pork production continues strong and pricing is attractive. Chicken production is down again this week, but pricing continues to move lower. Corn and soy received huge reports from the USDA this week which could continue to drive prices down. Good news on the grain front. Dairy markets are all moving lower with more downside to come, hopefully. Savalfoods.com | Find us on Social Media: Instagram, Facebook, YouTube, Twitter, LinkedIn

This week on Kentucky Focus, many will be returning home from school or even the military over the next few weeks and some may be dealing with homesickness. How would you know and what can you do? Also this week, we've seen a big shift lately in what we used to call amature athletics. We'll talk to a local coach who knows a thing or two about winning and what he thinks about all the changes. Finally are grocery prices really on the rise or just easy headlines for some? That and more in this edition of Kentucky Focus with Scott Fitzgerald!

BUSINESS: Inflation slows in Oct as food prices decline | November 8, 2023Subscribe to The Manila Times Channel - https://tmt.ph/YTSubscribe Visit our website at https://www.manilatimes.net Follow us:Facebook - https://tmt.ph/facebookInstagram - https://tmt.ph/instagramTwitter - https://tmt.ph/twitterDailyMotion - https://tmt.ph/dailymotion Subscribe to our Digital Edition - https://tmt.ph/digital Check out our Podcasts:Spotify - https://tmt.ph/spotifyApple Podcasts - https://tmt.ph/applepodcastsAmazon Music - https://tmt.ph/amazonmusicDeezer: https://tmt.ph/deezerStitcher: https://tmt.ph/stitcherTune In: https://tmt.ph/tunein #TheManilaTimes Hosted on Acast. See acast.com/privacy for more information.

Thinking about installing a heat pump? Worried about how it would perform in the extreme cold of an Alberta winter? We get some insight into the cost, performance and reliability of the heat-source from Belinda Gilbey, Co-Founder of “Bondi Energy”.    Two weeks ago, Canadian grocers testified before Parliament about plans to stabilize prices. Now that the November 2nd government ‘deadline' has come and gone for the ‘grocery giants' to take some action, where is the relief for consumers? We tackle the topic with Janet Music from the ‘Agri-Food Analytics Lab' at Dalhousie University.  Finally, it's a unique program which provides gently used jewelry to Women's Shelters across Canada. We learn all about this year's “Gems for Gems” Jewelry Drive from the Founder herself, Jordan Guildford. 

An inquiry into price gouging will look at the high price of fresh food in supermarkets, at a time when many farmers struggle to make a profit,  SA grain producers have the opportunity to take part in a project to measure carbon on their soil, and a delegation from Quebec is bringing some much-needed optimism to the South Australian wine industry, as exports to Canada slide.

In this episode, Tudor welcomes Larry Kudlow, former economic adviser to President Trump, to discuss the economic state under the Biden administration. Kudlow criticizes "Bidenomics," highlighting rising gas prices, increased consumer price index, and increased grocery prices. They discuss the impact of oil drilling on inflation and everyday costs, and the consequences of transitioning to renewable energy sources. They also express concerns about China's theft of intellectual property and the potential national security risks. The conversation includes concerns about President Biden's international handling, lack of business experience in his administration, and his decision to loosen sanctions on Iran. The Tudor Dixon Podcast is part of the Clay Travis & Buck Sexton Podcast Network - new episodes debut every Monday, Wednesday, & Friday. For more information visit TudorDixonPodcast.comSee omnystudio.com/listener for privacy information.

In this episode, Tudor welcomes Larry Kudlow, former economic adviser to President Trump, to discuss the economic state under the Biden administration. Kudlow criticizes "Bidenomics," highlighting rising gas prices, increased consumer price index, and increased grocery prices. They discuss the impact of oil drilling on inflation and everyday costs, and the consequences of transitioning to renewable energy sources. They also express concerns about China's theft of intellectual property and the potential national security risks. The conversation includes concerns about President Biden's international handling, lack of business experience in his administration, and his decision to loosen sanctions on Iran. The Tudor Dixon Podcast is part of the Clay Travis & Buck Sexton Podcast Network - new episodes debut every Monday, Wednesday, & Friday. For more information visit TudorDixonPodcast.comFollow Clay & Buck on YouTube: https://www.youtube.com/c/clayandbuckSee omnystudio.com/listener for privacy information.

Last episode, Terry Sacka, AAMS told us about what Russia knows about the Pandemic and the political involvement in what actually happened and will happen in future global medical emergencies. You don't want to miss this. This episode, Terry Sacka, AAMS explains how America has become overly dependent on government aid and assistance in our daily lives and what the effect it will have on food prices, health care and the economy.I saw a wave, a dark wave, come over our nation. And it's not just the election, of course, but this program is going to be all in the name RIGGED because when I, and we formed RIGGED, it was because of the financial system, but RIGGED is now becoming common in America. And it's all RIGGED [against you].Support the showSUBSCRIBE & FOLLOW: RIGGED [against you] on YouTube RIGGED [against you] on Rumble RIGGED [against you] on Apple Podcasts RIGGED [against you] on SpotifyABOUT THE HOST:Terry Sacka, AAMS is a Wealth Strategist, Financial Analyst and Founder of Cornerstone Asset Metals, Wealth Transfer News Television, and the RIGGED podcast. He formerly was a financial advisor for A.G. Edwards and a strategist in commodity options and futures. Using his global travel and U.S. Army military experience, Terry has accumulated a unique perspective of the real global economic framework.RIGGED [against you] is a wealth and finance podcast designed to help you achieve your financial goals through advanced savings and investment techniques.

#BRNAM #1529 | Food prices are expected to rise 5.8% this year | Dave Anderson, Texas A&M University   | #Tunein: broadcastretirementnetwork.com #JustTheFacts

Pat and Sue discuss food prices and how to save money. They talk about where and how they save!!

Hour 1 - Jeremy and Joe talk about some rising prices and good values in sports arenas 

Catholic Drive Time - 877-757-9424 Date – Tuesday, October 17th, 2023 – St. Margaret Mary Alacoque INTRO – Happy Tuesday When someone uses the OH MY GOD statement. I say Praise be His Holy Name. I dare you to say it. And – at 15 past the hour, Skyrocketing Food Prices. Global Food Crisis. War on Farmers. Push to Eat Bugs. Also – at 30 past the hour, Jason Jones on to discuss the people in need in Hawaii Oh Yeah – at 45 past the hour, Plus – in the next hour, Adam Blai with The Spirit World As always – we have the fear and trembling game show with a prize from My grandfather's cancer. Adrian Social Media IG: @ffonze Twitter: @AdrianFonze Facebook: Adrian Fonseca YouTube: Adrian Fonseca YouTube: Catholic Conversations Visit our website to learn more about us, find a local GRN radio station, a schedule of our programming and so much more. http://grnonline.com/

Avian Flu is back this week with five new cases reported, totaling a loss of 379,000 birds. Hopefully, this will be isolated and short-lived, but we'll keep watching. Chicken production is down another 3% making the supply tighter, especially in wings. The dairy markets are finally cooling off. Beef harvest was up this week but is still much lower than last year. Expect prices to start moving higher. If buying, sooner is better than later. With pork production up, we are seeing pricing move lower on almost everything. There is good supply and good demand.Savalfoods.com | Find us on Social Media: Instagram, Facebook, YouTube, Twitter, LinkedIn

A supermarket boss says food price increases are heading in the right direction.   The Stats NZ Food Price Index shows there was an 8% increase in the year to September, which is a lower increase than previously.   Foodstuffs North Island Managing Director, Chris Quin, told Mike Hosking that while the trend is heading down food prices are still up, impacting every household.   He says it's not until late next year we're expecting to get back to numbers around 3%.  LISTEN ABOVE See omnystudio.com/listener for privacy information.

THE BEST BITS IN A SILLIER PACKAGE (from Friday's Mike Hosking Breakfast) Well... for Another Three Years, Anyway/That Bed Leg Comment/Grocery News/Mark the Week/Printer TroubleSee omnystudio.com/listener for privacy information.

Signs food price inflation may be turning a corner and cooling down. Stats NZ data shows food prices are 8 percent higher for the year to September- but it's also the lowest since July 2022. NZ Herald business editor at large Liam Dann says this inflation cooldown is to be expected after months of increased food prices. LISTEN ABOVESee omnystudio.com/listener for privacy information.

Canadian consumers frustrated by high food prices will soon see major grocery store chains taking action to address the issue. Guest: Taleeb Noormohamed, Parliamentary Secretary to the Minister of Canadian Heritage Learn more about your ad choices. Visit megaphone.fm/adchoices

Butter has set a record high every day since last Wednesday. In beef, we are still seeing tight supplies and restrained production. Ground beef is moving higher but everything is else is moving up in preparation for the holidays. We are seeing lower production in poultry as well. Breasts and tenders are moving lower and wings are holding on to recent gains. On the avian flu front, one new case was reported affecting 70 birds in Idaho.  Pork production picks up this time of year and is really putting a damper on any market moves higher.  Ribs and loins represent very good values.  Savalfoods.com | Find us on Social Media: Instagram, Facebook, YouTube, Twitter, LinkedIn

Michael von Massow says the federal government's efforts to get Canada's major grocers to stabilize their food prices won't make 'a substantive difference' in food prices, adding that supply-based issues are the major determining factor in influencing prices. Guest: Mike von Massow, Associate Professor of Food Economics at the University of Guelph Learn more about your ad choices. Visit megaphone.fm/adchoices

Oct. 5, 2023 - Canada's major grocers have committed to stabilizing food prices and Canadians should see some changes "within days," says Minister of Innovation, Science and Industry François-Philippe Champagne. He tells P&P more about his five-point plan to tackle high food costs. Plus, Liberal MP Ken McDonald tells us why he broke ranks and voted with the Conservatives against the carbon tax.

      Relebogile speaks to Wendy Knowler the consumer ninja as speaks about the issue of missing meals from delivery apps, food prices and the crazy increases and the issue of shoe refunds from shoe retailers. See omnystudio.com/listener for privacy information.

AP correspondent Karen Chammas reports Food Security Export Restrictions.

The federal government has been facing intense pressure to reduce the cost of food, as food inflation remains much higher than overall inflation. Some measures have been brought in, but many experts question whether they'll actually be effective.Michael Von Massow, a food economist and professor at the University of Guelph, joins us to talk about why food prices are still so high, what role the government has, and why this is such a difficult problem to solve.Questions? Comments? Ideas? Email us at thedecibel@globeandmail.com

The federal government is trying to deliver a plan to stabilize food prices by Thanksgiving. Dalhousie's Sylvain Charlebois joined us to talk about what to watch for in the next 12 days. He is the director of the Agri-Food analytics lab there.

Tonight at 8:30 pm CST, on the Flyover Conservatives show we are tackling the most important things going on RIGHT NOW from a Conservative Christian perspective! TO WATCH ALL FLYOVER CONSERVATIVES SHOWS -https://flyover.live/media/series/qhfzzzr/the-flyover-conservatives-showTO WATCH ALL FLYOVER CONTENT: www.theflyoverapp.comCliff GephartINSTAGRAM: https://www.instagram.com/gephartpolitics/ FACEBOOK: https://www.facebook.com/cliffsopinions To Schedule A Time To Talk To Dr. Dr. Kirk Elliott Go To ▶ https://flyovergold.com Or Call 720-605-3900 Dr. Jason NelsonLearn More About: https://flyovermeat.comUse PROMO CODE to Save 15%: FLYOVER12 Portions Per BagStep 1 - Take Out 1 Ounce of Beef And Put Into a BowlStep 2 - Pour Hot Water On the Beef (Submerge the Beef for 5 or 10 Minutes)Step 3 - Pat It DryStep 4 - Eat the BeefSPONSORS FOR TODAY'S VIDEO► ReAwaken America- text the word EVENTS to 40509(Message and data rates may apply. Terms/privacy: 40509-info.com)► Kirk Elliott PHD - http://FlyoverGold.com ► My Pillow - https://MyPillow.com/Flyover► Z-Stack - https://flyoverhealth.com ► Dr. Jason Dean (BraveTV) - https://parakiller.com ► Patriot Mobile - www.patriotmobile.com/flyoverWant to help spread the Wake Up • Speak Up • Show Up -https://shop.flyoverconservatives.com/-------------------------------------------Follow our Social Media so we can be best friends

Tonight at 8:30 pm CST, on the Flyover Conservatives show we are tackling the most important things going on RIGHT NOW from a Conservative Christian perspective! TO WATCH ALL FLYOVER CONSERVATIVES SHOWS -https://flyover.live/media/series/qhfzzzr/the-flyover-conservatives-showTO WATCH ALL FLYOVER CONTENT: www.theflyoverapp.comCliff GephartINSTAGRAM: https://www.instagram.com/gephartpolitics/ FACEBOOK: https://www.facebook.com/cliffsopinions To Schedule A Time To Talk To Dr. Dr. Kirk Elliott Go To ▶ https://flyovergold.com Or Call 720-605-3900 Dr. Jason NelsonLearn More About: https://flyovermeat.comUse PROMO CODE to Save 15%: FLYOVER12 Portions Per BagStep 1 - Take Out 1 Ounce of Beef And Put Into a BowlStep 2 - Pour Hot Water On the Beef (Submerge the Beef for 5 or 10 Minutes)Step 3 - Pat It DryStep 4 - Eat the BeefSPONSORS FOR TODAY'S VIDEO► ReAwaken America- text the word EVENTS to 40509(Message and data rates may apply. Terms/privacy: 40509-info.com)► Kirk Elliott PHD - http://FlyoverGold.com ► My Pillow - https://MyPillow.com/Flyover► Z-Stack - https://flyoverhealth.com ► Dr. Jason Dean (BraveTV) - https://parakiller.com ► Patriot Mobile - www.patriotmobile.com/flyoverWant to help spread the Wake Up • Speak Up • Show Up -https://shop.flyoverconservatives.com/-------------------------------------------Follow our Social Media so we can be best friends

TO WATCH ALL FLYOVER CONTENT: theflyoverapp.comTO WATCH ALL FULL INTERVIEWS -https://flyover.live/media/series/g6yhgjx/full-interviewsDr. Jason NelsonLearn More About: https://flyovermeat.comUse PROMO CODE to Save 15%: FLYOVER12 Portions Per BagStep 1 - Take Out 1 Ounce of Beef And Put Into a BowlStep 2 - Pour Hot Water On the Beef (Submerge the Beef for 5 or 10 Minutes)Step 3 - Pat It DryStep 4 - Eat the BeefSPONSORS FOR TODAY'S VIDEO► ReAwaken America- text the word EVENTS to 40509(Message and data rates may apply. Terms/privacy: 40509-info.com)► Kirk Elliott PHD - http://FlyoverGold.com ► My Pillow - https://MyPillow.com/Flyover► Z-Stack - https://flyoverhealth.com ► Dr. Jason Dean (BraveTV) - https://parakiller.com Want to help spread the Wake Up • Speak Up • Show Up -https://shop.flyoverconservatives.com/-------------------------------------------Follow our Social Media so we can be best friends

Tonight at 8:30 pm CST, on the Flyover Conservatives show we are tackling the most important things going on RIGHT NOW from a Conservative Christian perspective! TO WATCH ALL FLYOVER CONSERVATIVES SHOWS -https://flyover.live/media/series/qhfzzzr/the-flyover-conservatives-showTO WATCH ALL FLYOVER CONTENT: www.theflyoverapp.comCliff GephartINSTAGRAM: https://www.instagram.com/gephartpolitics/ FACEBOOK: https://www.facebook.com/cliffsopinions To Schedule A Time To Talk To Dr. Dr. Kirk Elliott Go To ▶ https://flyovergold.com Or Call 720-605-3900 Dr. Jason NelsonLearn More About: https://flyovermeat.comUse PROMO CODE to Save 15%: FLYOVER12 Portions Per BagStep 1 - Take Out 1 Ounce of Beef And Put Into a BowlStep 2 - Pour Hot Water On the Beef (Submerge the Beef for 5 or 10 Minutes)Step 3 - Pat It DryStep 4 - Eat the BeefSPONSORS FOR TODAY'S VIDEO► ReAwaken America- text the word EVENTS to 40509(Message and data rates may apply. Terms/privacy: 40509-info.com)► Kirk Elliott PHD - http://FlyoverGold.com ► My Pillow - https://MyPillow.com/Flyover► Z-Stack - https://flyoverhealth.com ► Dr. Jason Dean (BraveTV) - https://parakiller.com ► Patriot Mobile - www.patriotmobile.com/flyoverWant to help spread the Wake Up • Speak Up • Show Up -https://shop.flyoverconservatives.com/-------------------------------------------Follow our Social Media so we can be best friends

A produce expert says food prices are starting to stabilise, and the outlook for the cost of fruit and vegetables is looking a lot sunnier. Stats NZ's Food Price Index for August is up 8.9 percent year on year, a slight drop compared with a month earlier. Jerry Prendergast is president of United Fresh, working in the world of fruit and vegetables, and he says growers have had a tough few years but winter has been kinder to them than last summer was. Prendergast spoke to Ingrid Hipkiss.

The governing Liberals are coming off a rather tumultuous week where Prime Minister Justin Trudeau’s less than stellar visit to India ended with him stranded for an extra two days in the country. Conversely, the Conservative Party is coming off of a well-attended and energetic convention held last week in Quebec City. Both parties are... Read More

The UN's Food and Agriculture Organization's Food Price Index averaged 121.4 points in August, a 2.6-point drop from July, reversing the rebound registered that month.See omnystudio.com/listener for privacy information.

Beef production has been restricted for months now and this doesn't seem like it's going to change. The traditional holiday spread seems to be starting early this year. Strip loins are the bargain on middle meats. Poultry pricing continues higher as well, with a potential for more upside on wings. One week of corn below $5 was all we got. Large crop expectations in grains should keep these markets in check. Pork belly pricing is up from last week, but still reasonable. If you need bacon, buy it. Butts, loins, and hams make moves higher as well.Savalfoods.com | Find us on Social Media: Instagram, Facebook, YouTube, Twitter, LinkedIn

(Hrvoje Moric) and David DuByne dive into deflections and narratives across the globe given to humanity to make it seem the collapsing world are a set or organic events.  Thank You for Visiting my Sponsors: 

Food price inflation is cooling down and could be down to so-called "normal" levels in 2024.See omnystudio.com/listener for privacy information.

I was on Mike Adam's show for a deep talk about the reality of food production, availability and prices along with ways to get read for heavier changes through the rest of 2023.  Thank You for Visiting my Sponsors: 

Jeff Raymond from Eden Grow Systems sat talked with me about how it seems our world is coming closer to famine and how that relates to the 3rd Seal in Revelations. Indoor agriculture meets geopolitics meets prophecy.  With the hottest day on Earth unofficially recorded July 2023, let's look at the new announcement that Solar Cycle 25 will end years early and that temperature stations are placed at the end of runways and in parking lots, pushing the warmest year ever.  Thank You for Visiting my Sponsors: