Podcasts about Upland Brewing Company

Send us a Text Message.In this episode of Friday Night Beers, Tom & Vince try Petal to the Kettle from Upland Brewing Company in Bloomington, Indiana. They drink it and somehow compare it to things like Little 500, Indiana University, flyover state schools, Rock of Ages, Mark Wahlberg and more. At the end, they rate this beer on a unique 1-5 scale. VINCE: 2.25  / 5 VincesTOM: 2 / 5 TomsInstagram: @friday.night.beersTwitter: @fnb_pod Threads: https://www.threads.net/@friday.night.beersEmail: friday.night.beerspodcast@gmail.com Theme music by Billy Hansa. Subscribe, rate and review the podcast on Apple, Spotify or wherever you find your podcasts!

“We use wood so that we give the various microorganisms sort of a place to colonize and live from batch to batch. And over time those colonies and those species that have taken hold will change, they'll drift and so, you'll develop a unique character to each tank that's really interesting.”This week on the show we dive head first into a giant oak barrel full of aging beer. Okay, well, not literally. Producer Toby Foster pays a visit to The Woodshop, that's Upland Brewing Company's sour beer facility. Now's your chance to learn what's special about this type of beer and why they needed to construct a separate building to craft it.

“We use wood so that we give the various microorganisms sort of a place to colonize and live from batch to batch. And over time those colonies and those species that have taken hold will change, they'll drift and so, you'll develop a unique character to each tank that's really interesting.”This week on the show we dive head first into a giant oak barrel full of aging beer. Okay, well, not literally. Producer Toby Foster pays a visit to The Woodshop, that's Upland Brewing Company's sour beer facility. Now's your chance to learn what's special about this type of beer and why they needed to construct a separate building to craft it.

See omnystudio.com/listener for privacy information.

In this 6-episode special series, No Dishes goes on-location to the PrimeTime Expo, presented by The Bloomington Chamber of Commerce, and chats with 6 local restaurants to learn more about the people behind the grub. Follow us on instagram and tiktok @nodishesbtown and on Facebook: No Dishes: Bloomington Join The Clean Plate Club on Facebook and discuss the latest episodes of the podcast with other fans: https://www.facebook.com/groups/833028944651314 J oin our Patreon for exclusive merch, perks, and content: patreon.com/nodishes Original jingle by Lew Bruno

"I'm just holding out until we get the Dungeon of Doom years." Your hosts, Jeff Macanovich and Jaime Cavazos, sit down with special guest and rotating third, Sam, to watch and discuss the second half of Clash of the Champions 3. The gang enjoyed wine and beers from Big Sky Brewing Company, Revolution Brewing, Upland Brewing Company and Freetail Brewing Co. New episodes drop every Tuesday morning and follow the show on Twitter @WorkTheArmPod.

Harder Brunch is a comedy and culture podcast where we brunch it up and converse with some of the most Interesting and funny personalities in stand up, food service, entrepreneurship and beyond. From comedians to food truck owners and musicians, we keep the conversations flowing week after week. In this episode of the Harder Brunch Podcast, we build and outdoor pizza oven and then chat with Chad and Andrew from Upland Brewing Company about drinking creek water, and Stromboli's….… If you like this, check us out each and every week as we wine and dine a new guest from the world of comedy, food and culture. It's talented people doing dope stuff, and you should come hang out with us. New episode drops every Monday.

In their first press conference of the regular season, Indiana Hoosiers football head coach Tom Allen and offensive coordinator Walt Bell discussed the offense ahead of the showdown with the Illinois Fighting Illini. Specifically, Bell revealed that the team could play as many as nine wide receivers each game this season.On today's episode of Locked on Hoosiers, Jacob Rude (@JacobRude) discusses Monday's press conference from Allen and Bell, including looking at the nine potential guys who could play as receiver this season. Allen also discussed standout players from the fall and gave a brief injury report before Friday's game.Athletic director Scott Dolson also had a lengthy press conference on Monday and revealed a number of interesting things. Dolson discussed where the new Big Ten media rights money could go as well as ticket sales for the upcoming football season.The show wraps by discussing the latest alcohol partnership between the Hoosiers and Upland Brewing Company. Specifically, with beer sales becoming more common around IU, could they finally be making their way to Assembly Hall at last?Support Us By Supporting Our Sponsors!LinkedInLinkedIn jobs helps you find the candidates you want to talk to, faster. Post your job for free at Linkedin.com/lockedoncollege Terms and conditions apply.Built BarBuilt Bar is a protein bar that tastes like a candy bar. Go to builtbar.com and use promo code “LOCKEDON15,” and you'll get 15% off your next order.BetOnlineBetOnline.net has you covered this season with more props, odds and lines than ever before. BetOnline – Where The Game Starts! Learn more about your ad choices. Visit podcastchoices.com/adchoices

In their first press conference of the regular season, Indiana Hoosiers football head coach Tom Allen and offensive coordinator Walt Bell discussed the offense ahead of the showdown with the Illinois Fighting Illini. Specifically, Bell revealed that the team could play as many as nine wide receivers each game this season. On today's episode of Locked on Hoosiers, Jacob Rude (@JacobRude) discusses Monday's press conference from Allen and Bell, including looking at the nine potential guys who could play as receiver this season. Allen also discussed standout players from the fall and gave a brief injury report before Friday's game. Athletic director Scott Dolson also had a lengthy press conference on Monday and revealed a number of interesting things. Dolson discussed where the new Big Ten media rights money could go as well as ticket sales for the upcoming football season. The show wraps by discussing the latest alcohol partnership between the Hoosiers and Upland Brewing Company. Specifically, with beer sales becoming more common around IU, could they finally be making their way to Assembly Hall at last? Support Us By Supporting Our Sponsors! LinkedIn LinkedIn jobs helps you find the candidates you want to talk to, faster. Post your job for free at Linkedin.com/lockedoncollege Terms and conditions apply. Built Bar Built Bar is a protein bar that tastes like a candy bar. Go to builtbar.com and use promo code “LOCKEDON15,” and you'll get 15% off your next order. BetOnline BetOnline.net has you covered this season with more props, odds and lines than ever before. BetOnline – Where The Game Starts! Learn more about your ad choices. Visit podcastchoices.com/adchoices

Episode 46 Breakdown: Intro | 0:00 Beer Breakdown | 6:39 (Ranch Fire Hard Seltzer and Upland Brewing Company's Dragonfly IPA) Metal News | 15:37 Tours | 25:33 New Music | 37:07 Featured Band | 47:20 (Arise From Worms) Synopsis: 2021 was one HELL of a year for metal music, but 2022 is looking just as promising. Todd is starting off his year on a "positive" note while Arie celebrates his birthday, death day. As yinz know, Texas is hot. Todd brings it up all the time and he's here to quench his thirst with some Ranch Fire. On the other hand, Arie snags one of his favorite locale IPAs to kick off 2022. Speaking of the heat, Wendy's cranks it up a notch in the kitchen in celebration of 'National Roast Day,' there will be 'Chaos & Carnage' ripping through North America, and we cover what can only be known as 'National Deathcore Day' with one of the strongest release days we've seen in a while! One of those releases just so happens to be this week's featured band. Break in case of fire when you hear the aboslute SHRED impaling your ear holes. ARISE! Turn it up to 11, crack open that beer, it's about to get BREWTAL! https://linktr.ee/brewtal This week's episode features Axes of the Voivode 2 (feat. Dallas Toler-Wade of Narcotic Wasteland and Ex-Nile) from Porgressive Death Metal Outfit Arise From Worms Bio: “Arise from Worms” will eat your musical vocabulary for breakfast and compost you a newfound respect for what is to come Forged throughout the 2020 pandemic, Arise from Worms is the Shred Child of Sonny Lombardozzi (Ex-Incantation), Steve Tucker (Morbid Angel), Flo Mounier (Cryptopsy/Vltimas). The group came together as a result of the 2019 Sickenss Tour, when Sonny spent 2 months on the road with Steve. During this time they decided that they would love to collaborate on a project! Steve had mentioned that they should approach Flo with the offer and without hesitation he was in. Combining the classic elements of death metal, while creating arrangments that push the form to new heights. AFW's influences span the gambit fromm Neo-classical/classical greats like Niccolo Paganini to moments of tech Jazz and even crossing into the world of Video Game midi sound tracks, while never losing its absolute pummeling brutality. Not even for one goddamn second! AFW is not only the culmination of its members' influences, but most of all is fueled by the forward thinking, and boundless arranging/playing style, of Sonny. Mixed and Mastered by Christian Donaldson at the GRID Productions Montreal, QC, CAN. Midi & Sample Arrangement by Andrew DeSanctis of Enslaved Sound Productions. Produced by Sonny Lombardozzi." What AFW are drinking: "Guitarist Sonny enjoys a cold PBR." Adult beverages fueling this week's episode include Ranch Fire Hard Seltzer (Todd's pick) and Upland Brewing Company's Dragonfly IPA (Arie's pick). Artwork by megabeast Kevin Burfield! https://www.instagram.com/artofkevinb/ Intro track by absolute legend ZaKrahe https://linktr.ee/ZaKrahe Brewtal was chopped and sliced by Arie Lombardozzi of Death Dealer Productions with additional production from Todd Bailey https://www.deathdealerproductions.com/

Bye-bye, BYE Week! Hello, football! On Episode 15 of 'Wannabe Walk-Ons', Drew gets called into work so Ben is flying solo! Join him as he sits down for an interview with Nebraska Beer Expert/Blogger Mike Meyer aka Joe Java-Stout at Pint Nine Brewing Company then previews the Huskers' matchup against the Purdue Boilermakers! Also on this episode, Ben raises a glass in honor of Purdue with Indiana's own Champagne Velvet Pilsner from Upland Brewing Co. in Bloomington, Indiana! What We Drank: Oso Cafe Coffee Brown, False Idol New England Style IPA, & Albatross Scottish Wee Heavy Ale from Pint Nine Brewing Company Sportsman-Sip: Champagne Velvet Pilsner from Upland Brewing Company in Bloomington, Indiana Email us at WannabeWalkons@gmail.com with your prediction for Nebraska's leading tackler against Purdue for your chance to win the season-long giveaway! Follow Wannabe Walk-Ons on Facebook, Instagram, and Twitter @WannabeWalkOns. Send us your beer recommendations by visiting WannabeWalkOns.com. Don't forget to subscribe to Wannabe Walk-Ons, a Nebraska Football Fan Podcast, on your favorite podcast platform. For more information on the Nebraska Craft Brewers Guild visit Nebraska.beer! Thanks for listening and Drink Big Red!

This week we chat with Kyle Rehder from Upland Brewing Company about falling in love with beer at Whole Foods, and we sample Upland's new hard seltzer, Naked Barrel Cherry Lime, live (recorded) on air (the internet)! Make sure to check us out on social media! Facebook - www.facebook.com/citywideliquorsInstagram - @citywideliquorsmishawakaTwitter - @citywideliquorsYouTube - https://youtube.com/channel/UCBfUv46MnpDTjyLCgiHEQHgWe are a Verified Venue on Untappd so check us out there for new beer releases and updates! 

We "Indiana Jones'ed" in Rob's beer fridge (nearly losing Adam to a booby trap) and emerged with a unique variety of tasty beverages. The title of this episode is all of the additional information we are willing to provide. Thanks to the following breweries for giving us something to talk about!Flat 12 Bierwerks, Upland Brewing Company, Black Flag Brewing Company, DuClaw Brewing Company

BONUS EPISODE featuring our buddy Scott as we try Gyroscope (4.17) from Urban Artifact. Also Bad Elmer's Porter (3.55) from Upland Brewing Company.----Our Social Media:Twitter: @BudsDrunkInstagram: @DrunkWithBuds----MERCH!:https://teespring.com/stores/drunkwithbuds----MUSIC USED:Music from https://filmmusic.io"Ice Flow" by Kevin MacLeod (https://incompetech.com)License: CC BY (http://creativecommons.org/licenses/by/4.0/)Broad Ripple Bingo

It’s a new week, so we made a new podcast for you! Unfortunately this one starts waist deep in the swamps of nostalgia. This week on the show The HUGE Crew talks about Dragon Flyz, Mummies Alive!, a whole lot of 90’s tv shows, Dark Souls 1 and 3, A Short Hike, The Eternal Castle [REMASTERED], Imperial Assault, Primer, The Adams Family, Turning, and more! As always keep sending questions to hoppedupeast@gmail.com, we love them! Beer featured this week: Dragonfly IPA by Upland Brewing Company and ¡Viva La Beaver! by Belching Beaver Brewery.

It’s a new week, so we made a new podcast for you! Unfortunately this one starts waist deep in the swamps of nostalgia. This week on the show The HUGE Crew talks about Dragon Flyz, Mummies Alive!, a whole lot of 90’s tv shows, Dark Souls 1 and 3, A Short Hike, The Eternal Castle [REMASTERED], Imperial Assault, Primer, The Adams Family, Turning, and more! As always keep sending questions to hoppedupeast@gmail.com, we love them! Beer featured this week: Dragonfly IPA by Upland Brewing Company and ¡Viva La Beaver! by Belching Beaver Brewery.

Happy New Year's - We drink the...er...a champagne of beers, Champagne Velvet - which apparently smells like Patrick Lynch of Upland Brewing Company. We discuss omnisexual polygamists and wax philosophical about the coming age of artificial intelligence. Cheers!

00:00:00 - For our first topic, Ryan, Ben, and Joe explore the theory that the oddly-shaped space rock Oumumua is actually an alien reconnaissance ship. Seriously. 00:23:38 - If the threat of alien invasion doesn’t make you want a drink, then we applaud your restraint. But it makes Ben want to hydrate and have sugar, so he’s having some homemade sports drink. Which causes things to go more off the rails then one might expect. Ryan is finally getting around to the Beyond Resin IPA from Upland Brewing Company, which leads to a much more expected discussion on hop varietals. A brief cut later and Joe tells us that he’s having a Butterbeer from Ozark Mountain Bottleworks. Which is “very butterbeer-y”, according to Joe. 00:35:51 - Next, we talk about how busting apart asteroids, a la Armageddon, is actually a tougher job than we thought because of a pesky little thing called gravity but we’re going to test some other asteroid deflection techniques with the upcoming DART mission, so don’t despair yet! 00:55:22 - Finally, the PaleoPOW where we get feedback and give it back to you! First up is a thesis for the enigmatic Patreon supporter jerm, but that doesn’t stop us from coming up with: Nascent Insterstellar Hyperbolic Aloha Orbits (NIHAO): DART-ing bye to say hello. Thanks, jerm! Next, Ben reads a Canadian iTunes review from Hawkbox which makes us feel good, so that’s nice. And finally, Ryan has an e-mail from Rober Z. about gaming, because games are fun. More cool rewards await you if you decide to support us on our Patreon! Music credit: Ben Tippett and his ukulele

A festival of delights was had in South Bend, Indiana when the Pigs had the pleasure of spending a glorious evening filled with friends, conversation, live music, and some of the best craft beer and bourbons around.  Casey Dvorak, Manager and craft beer expert of the LaSalle Kitchen and Tavern, invited the boys in for drinks and to learn more about the history behind this special place.  Everyone in the city knows The LaSalle Grill is the place in town to go when you want to experience some of the best food and wine in the Midwest.  Some still don’t know about the surprise you’ll find on the third floor waiting to temp your senses.  The LaSalle Tavern has all you need for a great night out on the town from the cozy ambiance to the killer food, a wicked top shelf Whiskey and Scotch selection, live music, and of course, carefully selected craft beer.  Tune in to hear some of the unique history surrounding LaSalle as the gang enjoys some of the finest craft beer and whiskey finds from Mr. Casey Dvorak.  www.Lasallekitchenandtavern.com Shout outs in this week’s episode include:  Upland Brewing Company;  Bare Hands Brew Granger;  Journeyman Distillery;  Angel’s Envy;  Cigar City Brewing;  Fiddler’s Hearth;  South Bend Brew Werks;  Short’s Brewing;  Brewdog;  Backstep Brewing Company;  The Workshop Brewing Company;  Sarah Buschmann of The Bier Brewery;  Great Lakes Brewing Company;  Greenbush Brewing Co.;  Half Acre Beer Company;  Alain Michel Helfrich of The Crooked Ewe;  Jeremy Nicely;  WhistlePig Whiskey; The Peat Monster from Compass Box Whiskey;  Tapestry Brewing;  New Glarus;  and Burn ‘Em Brewing Be sure to check us out Sundays on Indy In-Tune. www.indyintune.com Members of the Hopped Up Network. An ever-growing group of independent beer podcasts. Dedicated to providing insight into our local craft beer communities. www.hoppedupnetwork.com

One Well Brewing – Fat Man Tears Dougy Fresh, Pauly G. and Kluck spent an amazing afternoon with good friends and an abundance of beer at One Well Brewing in Kalamazoo, Michigan.  Other friends making the voyage, Ryan Douglas, Jerry Huener, and Ernie sat with One Well’s, Carlos Guzman, for a day of beer and bonding as they learned more about this wondrous brewery.  Couldn’t have picked a better spot to spend National Beer Day.  Arriving just after lunch, the place was already packed as they quickly learned how much the surrounding community loved and supported this quickly expanding brewery.  The child friendly atmosphere has something for everyone of all ages, from pinball and steel tip darts to video and board games, to make your experience at One Well unforgettable and a place you will want to return to as often as possible.  Whether you’re a carnivore, vegetarian, or vegan, the menu is stuffed with delicious meals to pair with some fantastic craft beer.   Tune in to this week’s episode for lots of laughs as they reviewed a plethora of fine craft brews and learn more about One Well, how to become a Mug Club member, and its High Fives over Hand Shakes program.  It was true as they said, the Pigs may have come as strangers, but they left as friends of this great community. Lots of shout outs this week including:  Crooked Ewe;  Upland Brewing Company;  Journeyman Distillery;  Round Town Brewery;  Snowbelt Brewing Company;  Michigan Mobile Canning;  10-56 Brewing Company;  Water Street Coffee;  Sweet Water’s Donut Mill;  Old Nation Brewing Co.;  Distant Whistle Brewhouse;  Alley’s Alehouse;  Clam Lake Brewery;  Dougy’s daughter, Raven and her bf Dan Charbonneau(thanks for coming out and supporting!);  Boyd Risner;  and Mike Olivarez Click the Pig below to listen now or find us on all your regular podcast services.  You can also catch our show Sunday evenings on Indy In-Tune

The 3rd annual Pies and Pints has come and gone and once again left us wanting more. So many tasty brews and pies filled the room at the Ivy Tech Community College Culinary and Conference Center along with jhhugames and music from DJ Kyle Long.  Pauly G., Dougy Fresh, and Jordan enjoyed spent another fun evening meeting new beer friends and reminiscing with old friends.   Arts for Learning Development Director, Jennifer Collins, gives the ins and outs of this special event where all the proceeds go each year along with some “chocolatey” upcoming events.   Even though they hit their goal early on, the Pigs thought it would only be right to donate, on the behalf of Indy comedian, Jeremy Brown, an extra $500 since he decided to go to church instead of joining us for the evening. (They do take cash, Jeremy, and thank you in advance.) Beer and pinball extraordinaire, Round Town’s very own,  Mr. Eric Fear, chats about the so many fabulous brews and events coming up for Round Town.   The almost too young chef from Hops & Fire Pizza chats for a few and dishes out some of his killer pies, and as usual, the boys from Moontown (overall winners for the evening) join the Pigs for a few rounds of laughs and brew talk with their new Brew Master, Cody Peczkowski.   Tune in and then join us next year for the 4th Annual Indy Pies and Pints.     Shout outs in this week’s episode include:  Fountain Square Brewery;  Quack Daddy’s;  Black Circle; New Holland Brewery;  Next Hop Model;  Sinking Ship;  One Well Brewery;  Hot Box Pizza;  Brozinni Pizzeria;  Kevin Fertig;  and Upland Brewing Company

What would you do with $173?  Would you buy a power plant?  Perhaps another house, or dos, to supply power to and earn more money from?  Those questions are answered in this week’s episode of Beer’d Gamers by none other than Teej, Mister One-Hundred-And-Seventy-Three-Dollars-Money-Bags himself. We’re playing Power Grid in this week’s episode, and we have a complete blast while doing so.  Power Grid is a Euro-style game where players use strategy rather than dice to outwit, outspend, and outearn the other players.  Each round the players bid on power plants, which are then used to power homes.  Players need to watch price points, resources needed and consumed, as well as how many homes each power plant is able to power.  It’s a game of money-management, but trust us, it is way more fun than just that. Power Grid retails for roughly $40-45 depending on the seller, and is another game that we definitely recommend. This week in beers we’ve got Teej drinking Teddy Bear Kisses by Upland Brewing Company, Schnell enjoys Arrogant Bastard Ale (because he is one) by Arrogant Brewing, Junior imbibes Buffalo Sweat (because he’s weird) from Tallgrass Brewing Company, and Nelson enjoys Hanalei IPA from Kona Brewing Company.

Evan Rouse ordered a homebrew kit immediately after visiting Upland Brewing Company. Since then, he has founded his own brewery in Northern Kentucky. At Braxton Brewing Company, you'll find hot coffee and cold beer. www.instagram.com/buildingbreweries www.facebook.com/BuildingBreweries www.twitter.com/moellermd --- Support this podcast: https://anchor.fm/building-breweries-a-beer-podcast/support

On this episode of Free Beer Friday, Ben Esely of The Bearded Monk sits down with Upland Brewing Company!

On this episode of Free Beer Friday, Ben Esely of The Bearded Monk sits down with Upland Brewing Company!

This week, we dive head first into the mind of director Darren Aronofsky (Black Swan, Requiem For A Dream) in his latest film "mother!" starring Jennifer Lawrence and Javier Bardem. This movie isn't for the faint of heart and to help facilitate our discussion, we turned to the tremendous libations of Mother Earth Brewing and Upland Brewing Co. movie: mother! (2017) beers: "Winter. Imp Breakfast Stout" (2016) by Mother Earth Brewing "Darken" by Upland Brewing Company. Please consider rating/reviewing us on iTunes and joining us on Patreon. You'll be joining a group of people who would literally die for you- assuming they kill the person who tried to kill you first. We're winners.

A bit of sadness goes along with the release of this special show at the Indiana Whiskey Company in South Bend, IN.  This episode is the 2nd half of our day spent with the Indiana Whiskers and Whiskey winner, Mr. Josh Lakins of Twisted Crew Brewing Company.  Unfortunately, since our visit, Twisted Crew has recently had to close its doors but we hope Josh and the Twisted brewers will continue on in the craft beer scene and keep brewing great beer.   Josh has been one of our closest friends in the craft beer family since our initial visit to Twisted a few years ago and we wish him all the luck in the world.  Tune in to this week's episode as the boys dine on bourbon and Twisted brews and learn more about the Whisker King and his homemade beer jelly(which is delightful). We'd like to thank Charlie and Molly once again for their hospitality we can't wait to get back in IN Whiskey for some more of that Hoosier made goodness.  http://www.inwhiskey.com/ Shout outs in this episode include:  Bare Hands Brew; our dear friend, Robert Rolfe Feddersen; The Powerhouse Brewing Company; 450 North Brewing Company; Oaken Barrel Brewing Co.; Upland Brewing Company; Central State Brewing; Bill Moseley and the next horror classic, Crepitus

Unpretentious:  The one word that can summarize the dining philosophy as it relates to their cuisine, service staff, and ambiance of Madison’s which located in the heart of downtown Pendleton, IN. Through the little hall just past the garden patio and indoor family dining rests a charming little, prohibition era like, adult only bar which boasts one of the best stocked bars in the Midwest with an eclectic wine list, an amazing array of whiskeys, and a wide variety of domestic, craft beers.   The Pigs thought they died and went to heaven.  The Pigs were invited for their World Tour of Whiskey event and had the pleasure of chatting with owner and chef, Dan Stackpoole, before their delightful whiskey journey.  It was easy to figure out after hearing Dan talk about his passion for food and drinks just why Madison’s has such a fantastic selection of fine wines and whiskeys.  Only the best of the best make their way to this overflowing bar of goodies.  The warm, quant, brick atmosphere, along with the savory menu and mammoth drink selection, is enough to provide anyone with a congenial time while dining at Madison’s. But it’s the great staff and local regulars who treat everyone who walks in the door as part of the family that will keep you coming back time and time again. Tune in to this week’s episode to hear about Dan’s journey to Madison’s, it’s great food and drinks, and some of the great live, original music you may encounter while you are there.  Also hear from Mayor elect, Dwayne, who joined the boys after the whiskey tour as they discussed some of their favorites of the evening. Shout outs included: Fall Perk’s Coffee House, Quack Daddy Donuts, The Bier Brewery, Redemption Alewerks, Taxman Brewing Company, The Guardian Brewing Company, Chapman’s Brewing Company, Chilly Water Brewing, Upland Brewing Company, Fountain Square Brewing Company, Rick Garrett(the tenderloin man),  Evil Czech Brewery, Tin Man Brewing Company, and the 12.05 Distillery. Cheers! http://madisonsind.com/

Dreem2Reality Entertainment proudly presents the Beer With Friends Podcast, pre-recorded from the D2R Studios! On today's show: Eric is joined by his co-hosts Chuck, Chad, a return appearance by Dani, special guest brewer Jim Goecks, and of course Producer Ryan for the Beer With Friends Podcast! Today's focus is Oktoberfest beers!! The guys warm up by trying Oktoberfest by Off Kilter Brewing. Then, the guys jump into the blindfolded Oktoberfest beer taste challenge by trying Spaten Oktoberfestbier/Oktoberfest Ur-Marzen/Winter by Spaten-Franziskaner-Lowenbrau-Gruppe vs. Afterburner by Metropolitan Brewing, Octoberfest Lager by Central Waters Brewing Company vs. Beck's Oktoberfest by Brauerei Beck, Ayinger Oktober Fest-Marzen by Privatbrauerei Ayinger vs. Oktoberfest by Upland Brewing Company, and Oktoberfest by Potosi Brewing Company vs. Erdinger Oktoberfest/Festweibe (2016) to round out the show! Also in this episode: the guys discuss Oktoberfest in America vs. Germany, how the beers in both countries compare, how Jim from Off Kilter Brewing makes his Oktoberfest and find out some possible new beers he's gonna start working on, a bunch of Oktoberfest stories, and a few jokes between beer challenges. All that and much more! This podcast is intended for listeners 21+. Please drink responsibly and enjoy the show! Please SUBSCRIBE to the D2R Podcast Network on iTunes and don't forget to RATE and REVIEW while you're there. Or, find the D2R Podcast Network on Stitcher or the Podbean app. Just simply download the Stitcher or Podbean app to your device and then search: D2R Podcast Network and SUBSCRIBE! It's really that easy! If you enjoy the Beer With Friends Podcast, then SPREAD THE WORD to everyone you know! Your word of mouth is our only advertising and we truly appreciate your support! Thanks for listening and cheers!!

Dreem2Reality Entertainment proudly presents the Beer With Friends Podcast, pre-recorded from the D2R Studios!On today's show: Eric is joined by his co-hosts Chuck, Cory and producer Ryan for the Beer With Friends Podcast! Today's focus is Fresh Hop Beers!!The guys try Heavy Handed 2015 (Chinook), Heavy Handed 2015 (Centennial), and Heavier Handed 2015 by Two Brothers Brewing Company, then the guys try Broo Doo by 3 Floyds Brewing Company, Harvest Ale by Upland Brewing Company, Harvest Ale 2015 by Founders Brewing Co., and Warrior IPA by Left hand Brewing Company to round out the show.Other topics discussed in this episode are wet hops, Novembeards, food challenges, Black Friday strategies, the guys call and leave a voicemail for a baby LIVE on the air, and much more!This podcast is intended for listeners 21+. Please drink responsibly and enjoy the show!Please SUBSCRIBE to the D2R Podcast Network on iTunes and don't forget to RATE and REVIEW while you're there. Or, find the D2R Podcast Network on Stitcher or the Podbean app. Just simply download the Stitcher or Podbean app to your device and then search: D2R Podcast Network and SUBSCRIBE! It's really that easy!If you enjoy the Beer With Friends Podcast, then SPREAD THE WORD to everyone you know! Your word of mouth is our only advertising and we truly appreciate your support! Thanks for listening and cheers!!

In this week’s episode, I’ve got info on a Taxman Brewing tap takeover, Upland Brewing gives you a chance to taste both versions of their collaboration with Jolly Pumpkin, plus several things to do with your sweetheart on Valentine’s Day.    If you didn’t make it to the Brewers of Indiana Guild Winterfest a couple weeks ago, or even if you did, The Dump Buckets have released their video recap with interviews from Upland Brewing Company, Four Fathers, New Day Craft and Flat 12 Bierwerks. 

News this week from Danny Boy Beer Works, Scarlet Lane Brewing, Upland Brewing Company and Wabash Brewing Company. Plus the usual events calendar featuring TwoDEEP Brewing, Mad Anthony's, Basket Case Brewing, Chilly Water Brewing, Tomlinson Tap Room and many others!

Lots of news this week! Bloomington Brewing Company is releaseing 10 Speed Hoppy Wheat in Bottles. Mad Anthony's has a homebrew competition. Tickets for Sun King Brewing's Canvitational are now on sale. Tin Man Brewing's Star Trek beer is going on sale next week. Win a trip to London with Fullers and Upland Brewing Company.  I've got events this week from Gnawbrew beer fest, Indiana City Brewing, Midwest Brewer's Brawl, Indianapolis Parks Foundation, New Day Craft, Girls' Pint Out, Indiana On Tap, Sahm's Place and many more!

Check out the Beer Barons Bloomington Craft Beer Fest wrapup, Congrats to Carsons, Sun King Brewing and Three Wise Men on their World Beer Cup awards. Scarlet Lane will be launcing at Fire by the Monon on May 14th. Registration for judges and stewards is now open for the Brewers Cup. Kahn's sells their downtown location. Four Fathers and Grand Junction breweries are opening this Saturday.  Events from Flat 12, Taxman, Sun King Brewing, RAM downtown, Shoefly Public House, Bloomington Brewing Company, Upland Brewing Company, Hoosier Beer Geek, Girls' Pint Out, Daredevil Brewing and many more!

Daredevil Brewing and Flat 12 Bierwerks announce major expantions. Upland is rebranding and two new breweries announce plans to open this year. Events this week from 20 Tap, Mass Ave Pub, Bloomington Brewing Company, The Ram, Upland Brewing Company, Tin Man, Girls' Pint Out, and Fountain Square Brewing. 

Details on a new special episode featuring Tow Yard Brewing Company. Black Acre is granted a variance that will increase their capacity. Events from Sinking Ship, Twenty Tap, Powerhouse Brewing, Sun King, Flat 12, Upland Brewing Company, Tom Tap, GPO plus many more! This is a busy month.

New special episode featuring Function Brewing, Three Floyds to expand and Flat 12 plans a new taproom in Jeffersonville. Plus events from Triton, Flat 12, Tomlinson Tap Room, Upland Brewing Company, Indiana City Beer and more!

We'll be at Black Market on Monday to record a special episode with the guys from Daredevil Brewing Co. We'll be discussing their first year in business and tasting beer, of course.  Tickets are still on sale for the Brewers of Indiana Guild Winterfest. Get them now! Tow Yard Brewing says they should be open for business the second week of February.  Thursday, January 16th is a big day for events. Upland, Triton, Bloomington Brewing, Mass Ave Pub, Twenty Tap and Girls' Pint Out all have events on Thursday.  Plus, lots of other events coming up from New Albanian Brewing Company, Outliers, Tin Man, Daredevil, Indiana City, Fountain Square, Chapman's Brewing and Upland Brewing Company. 

The Hoosier Beer Geeks have a couple new blog posts outlining some of the beer related bills that may be coming up in the 2014 Indiana legislative session.  Indiana City Brewing has announced that they’ll begin working with Cavalier Distributing, allowing the brewery to focus more on brewing operations. Events from Bloomington Brewing Co., Tin Man, Sun King Brewing, info on the South Bend Brewfest, Girls' Pint Out, Upland Brewing Company, Triton Brewing Co., and Daredevil Brewing Co.