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44 episodes with john curtas
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2 episodes with john curtas
2 episodes with john curtas
Finally, some new food for the new year! There's always too much to try in Vegas, so let us do the work for you and whittle it down to your best options. Co-host Sarah Lohman talks to local food critic John Curtas of EatingLV.com about the most anticipated Las Vegas restaurant openings in 2025 on and off the Strip, big chefs to watch in the area, trends we're ready to leave behind, and co-host Davyid Figler's fixation on caviar. Want to get in touch? Follow us @CityCastVegas on Instagram, or email us at lasvegas@citycast.fm. You can also call or text us at 702-514-0719. For more Las Vegas news, make sure to sign up for our morning newsletter, Hey Las Vegas. Looking to advertise on City Cast Las Vegas? Check out our options for podcast and newsletter ads at citycast.fm/advertise. Learn more about your ad choices. Visit megaphone.fm/adchoices
Caviar — it's the latest culinary status symbol, the padding on your dinner bill, the glittering cherry on top of your Vegas vacation Instagram posts. But with caviar showing up on donuts, hot dogs, and even ice cream … has caviar in Vegas gone too far? Executive producer Sonja Cho Swanson sits down with food critics John Curtas of the Eat, Talk, Repeat podcast and Gemini Stevens of the Food and Loathing podcast to talk about the latest crimes against caviar in our city of excess, and which restaurants are actually doing it right. Want to get in touch? Follow us @CityCastVegas on Instagram, or email us at lasvegas@citycast.fm. You can also call or text us at 702-514-0719. For more Las Vegas news, make sure to sign up for our morning newsletter, Hey Las Vegas. Looking to advertise on City Cast Las Vegas? Check out our options for podcast and newsletter ads at citycast.fm/advertise. Learn more about your ad choices. Visit megaphone.fm/adchoices
As Gordon Ramsey and Lisa Vanderpump prepare to open their seventh (!) and third Las Vegas restaurants this summer, respectively, we wonder if this celebrity chef/owned restaurant trend has gone too far. We are revisiting a conversation co-host Sarah Lohman had with food writers Gemini Stevens and John Curtas. They share their spicy takes on celebrity chefs, why they all end up on the Strip, and which spots are actually worth visiting. Hear more from Gemini on the Food & Loathing podcast and from John at eatinglv.com! We're on social media! Follow us @CityCastVegas on Instagram. You can also call or text us at 702-514-0719. Want some more Las Vegas news? Then make sure to sign up for our morning newsletter here. Learn more about your ad choices. Visit megaphone.fm/adchoices
Today on What's Right: Attorney John Curtas joins us for EXCLUSIVE information on Summerlin law office shooting Top 2024 election issues Reading the RFK tea leaves The Rock declines to repeat his Biden endorsement in 2024 Dearborn, Michigan crowd chants "death to America" in Arabic Biden continues attempting to walk the tightrope between pro-Israel and pro-Hamas voters Thanks for tuning into today's episode of What's Right! If you enjoyed this episode, subscribe to the show on Spotify or Apple Podcasts, and make sure you leave us a 5-star review. Have personal injury questions? Visit Sam & Ash Injury Law to get free answers 24/7. Connect with us on our socials: TWITTER Sam @WhatsRightSam What's Right Show @WhatsRightShow FACEBOOK What's Right Show https://www.facebook.com/WhatsRightShow/ INSTAGRAM What's Right Show @WhatsRightShow To request a transcript of this episode, email marketing@samandashlaw.com
We attend David Blaine's show IMPOSSIBLE at Wynn Las Vegas. He is a really good magician!!! We discuss what loved about the show. He's back again in May. Duran Duran and NE-YO also announce shows at Wynn this week. Adele is making up those shows she had to cancel when she was sick. Formula 1 will return to Las Vegas in November. We talk with the COO of the Las Vegas Grand Prix about how she plans to make it a better experience this year. We also chat with longtime food critic, John Curtas! We literally ran into him in downtown Las Vegas and have an interesting conversation about the restaurant scene and what he's looking forward to in 2024. Sammy Hagar will have a themed island at the Palms Pool starting May 17th. This is a jam packed show! Need an attorney? Call LevelUp Law at 855-LevelUp or visit LevelUpLaw.comVegasNearMe App If it's fun to do or see, it's on VegasNearMe. The only app you'll need to navigate Las Vegas. Support the showFollow us on Instagram: @vegas.revealedFollow us on Twitter: @vegasrevealedFollow us on TikTok: @vegas.revealedWebsite: Vegas-Revealed.com
On Today's Menu: We're down The Burger Slut, so welcome to the Sam & John sausage fest Is Eat. Talk. Repeat. an elitist, no-peasant zone? (guilty as charged) High steaks meat talk continues The John Curtas effect at restaurants John returned to Piero's & didn't eat… can you guess why? Should we do a pastry off? Our favorite comfort food: Cincinnati chili & the bodega sandwich at Vesta Tasting menu tyranny Sam fills in for The Burger Slut with burger talk How should one go about tipping in a nice steakhouse in Vegas? What's the protocol for tipping sommeliers? Eating with assholes & learning to say no John's pet peeve of the week is his own narcissistic, fragile personality Food News You Can Use: The Sundry Food Hall is getting rid of QR codes & retooling/reconfiguring (as they should) Recent Ventures & Spots Mentioned: Nicco's Steakhouse Bavette's Steakhouse & Bar Mother Wolf Piero's Italian Cuisine Don's Prime Winnie & Ethel's Downtown Diner PublicUs The Silver Stamp Vesta Coffee Roasters Knife Pleat Irv's Burgers in Newport Beach Send us your hate mail, fan mail, questions, & all of it at cheers@eattalkrepeat.com. Thanks for tuning into today's episode! If you enjoyed this episode, subscribe to the show, & make sure you leave us a 5-star review. Visit us at Eating Las Vegas & Eat. Talk. Repeat. Follow us on social: Twitter: @EatTalkRepeat, @EatingLasVegas, @WhatsRightSam, & @AshTheAttorneyInstagram: @EatTalkRepeatLV, @JohnCurtas, @WhatsRightSam, & @AshTheAttorney
We took the show on the road to the BRAND NEW Esther's Kitchen location! Get a behind-the-scenes listen at what it's like to dine with John Curtas and Ash Watkins in our newest episode featuring special guests Dayvid Figler of City Cast Las Vegas and The Food Gal. Dig in & bon appétit! Thanks for tuning into today's episode! If you enjoyed this episode, subscribe to the show, & make sure you leave us a 5-star review. Visit us at Eating Las Vegas & Eat. Talk. Repeat. Follow us on social: Twitter: @EatTalkRepeat, @EatingLasVegas, @WhatsRightSam, & @AshTheAttorney Instagram: @EatTalkRepeatLV, @JohnCurtas, @WhatsRightSam, & @AshTheAttorney
The new year always seems to bring on a slew of new celebrity chef restaurant openings in Vegas: This season it's Blake Shelton, Bobby Flay, and Michael Mina. And this summer, Gordon Ramsay will open his seventh (yes) Las Vegas restaurant. But does Las Vegas really need another celebrity chef restaurant? Co-host Sarah Lohman sits down with food writers Gemini Stevens and John Curtas to discuss the rise and (possible) fall of our celebrity chef era, and which celeb restaurants are actually worth the hype. You can follow Gemini on social media — she's @wishboneandvine on Twitter and Instagram and on her website, wishboneandvine.com. You can hear more of Gemini on the Food and Loathing podcast. And follow John Curtas on Twitter and Instagram, and make sure to check out his list of 52 essential Vegas restaurants on his website, eatinglv.com. John also podcasts at Eat. Talk. Repeat. Love City Cast? Help us win "Best Podcast" in the Las Vegas Weekly's Best of the City Awards. It takes just 10 seconds to vote, and plus — co-host Dayvid Figler has promised to share his most embarrassing high school yearbook photo if we win (how could you not go vote now??). DOOOO IT! We're on social media! Follow us @CityCastVegas on Instagram. You can also call or text us at 702-514-0719. Want some more Las Vegas news? Then make sure to sign up for our morning newsletter here. Learn more about your ad choices. Visit megaphone.fm/adchoices
This was the year that the pandemic closures began to finally feel like a hazy memory, and the frisson of new restaurant openings once again got the PR newswires buzzing. Today, to help us cut through the noise, co-host Sarah Lohman sits down with food writers and podcasters John Curtas and Gemini Stevens. They've eaten basically everywhere across Vegas, and share their top picks for the best new restaurants that opened in 2023. You can follow Gemini on social media — she's @wishboneandvine on Twitter and Instagram and on her website, wishboneandvine.com. You can hear more of Gemini on the Food and Loathing podcast. And follow John Curtas on Twitter and Instagram, and make sure to check out his list of 52 essential Vegas restaurants on his website, eatinglv.com. John also podcasts at Eat. Talk. Repeat. We're on social media! Follow us @CityCastVegas on Instagram. You can also call or text us at 702-514-0719. Want some more Las Vegas news? Then make sure to sign up for our morning newsletter here. Places mentioned: Fine Company Naxos Taverna Basilico 1228 Main Winnie & Ethel's Azzurra Cucina Lamoon Double Zero Pie & Pub Peter Luger Mother Wolf Learn more about your ad choices. Visit megaphone.fm/adchoices
On Today's Menu: John surprises Sam and Ash with a John Curtas mask? Does THE John Curtas actually pay for his meals? Twitter trolls John's Michelin star list & top three delis CUT's $65 burger… was it worth it? Ash's 4-day food fast Food News You Can Use: NY Times article, Michelin's Coveted Stars Can Come With Some Costs, by Julia Moscan Chef Patrick Munster's leaving Main St Provisions for the new steakhouse in Fontainebleau Fontainebleau's dropping their restaurant list next Monday Recent Ventures & Spots Mentioned: Weiss Restaurant Deli Bakery (the best old-time Jewish deli in town) Life's A Bagel Siegel's Bagelmania New York Bagel N Bakery Saginaw's Delicatessen Sandwiches Miznon | Israeli Street Food (Veggie centric, Mediterranean cuisine) HaSalon Las Vegas - New Mediterranean Dining Vegas Win Kee HK BBQ & Noodle Partage 00 Pie & Pub Settebello Pizzeria Napoletana Yukon Pizza Good Pie 1228 Main Las Vegas Joël Robuchon Restaurant Guy Savoy é by José Andrés Bazaar Meat By José Andrés Anima by EDO Le Cirque CUT Thanks for tuning into today's episode! If you enjoyed this episode, subscribe to the show, & make sure you leave us a 5-star review. Visit us at Eating Las Vegas & Eat. Talk. Repeat. Twitter: @EatTalkRepeat, @EatingLasVegas, @WhatsRightSam, & @AshTheAttorney Instagram: @EatTalkRepeatLV, @JohnCurtas, @WhatsRightSam, & @AshTheAttorney
As anyone who's a regular listener knows, I absolutely LOVE food! In fact, sharing my restaurant experiences from my Vegas vacations is one of my favorite parts of putting together my trip report episodes, so anytime I have the opportunity to have a guest on the show to talk about food, I jump at that chance. This time around, I'm joined by Las Vegas restaurant & food critic, John Curtas. John has been living in Las Vegas since the early 1980's and started writing about the Vegas food & restaurant scene in the mid-90's. He's the author of the book, Eating Las Vegas - The 52 Essential Restaurants and the creator of the Eating Las Vegas Blog. John has also made appearances on TV & radio, he's been a judge on several episodes of Top Chef Masters and Iron Chef America, and he's the co-host of the podcast, Eat. Talk. Repeat. John and I talked about he became a food & restaurant critic, how the Vegas food scene has changed over the years, what the future holds for Las Vegas when it comes to restaurants & cuisines, and John was kind enough to share some his favorite - and not so favorite - dining experiences. To keep up with John & his culinary adventures, be sure to follow him on Twitter & Instagram. __________________________________________________________________________ Become a Jeff Does Vegas Insider today for only $5 USD/month & enjoy all kinds of cool perks like early access to new episodes, commercial-free versions of EVERY episode, invites to exclusive live streams & videos, insider-only virtual hangouts and even real-life in-person hangouts IN Las Vegas! Sign up NOW at patreon.com/jeffdoesvegas __________________________________________________________________________ Jeff Does Vegas is an official Vegas.com affiliate! Help support the podcast & get exclusive deals by booking your hotel stays, shows, attractions, tours, clubs and even complete vacation packages (including air & hotel) with our special link!
Back by popular demand, host Joe Schoenmann takes your calls and emails on State of Nevada. The topic is whatever you want it to be, and he'll be joined by longtime food writer John Curtas.
On Today's Menu: Fremont Street vs. Bourbon Street… which is worse? Reno, Nevada: where there's nothing to do except ski and get divorced Carson City: talk about a one horse town People who think they're food aficionados… hard no Should we sell inflatable John Curtas dolls? Quote of the Day: “F—k you Reno, you're a s—ty little backwater Western town that nobody wants to live in except a bunch of people who are permanently stuck in 1958. Rant over.” - John Curtas John's N'awlins Adventures: Krystal Burgers (AKA the White Castle of the South) because you know John loves White Castle Antoine's Restaurant Galatoires Restaurant Cochon by Chef Donald Link Miss River by Chef Alon Shaya is coming to Vegas Restaurant August by John Besh Brennan's Restaurant & John's cotton candy adventure Old Absinthe House… absinthe makes the heart grow fonder Las Vegas Spots Mentioned: Cipriani Las Vegas (order the Beef Cheek Ragù… and pizza) Sam's date night at Brezza Vetri Cucina (order the crudo, duh) Restaurant row at Resorts World Genting Palace Esther's Kitchen Thanks for tuning into today's episode of Eat Talk Repeat! If you enjoyed this episode, subscribe to the show on Spotify or Apple Podcasts, and make sure you leave us a 5-star review. Visit us at Eating Las Vegas and Sam & Ash Injury Law. TWITTER: Eat Talk Repeat @EatTalkRepeat John Curtas @EatingLasVegas Sam @WhatsRightSam Ash @AshTheAttorney Sam & Ash Injury Law @SamAndAshLaw INSTAGRAM: John Curtas @JohnCurtas Eat Talk Repeat @EatTalkRepeatLV Sam @WhatsRightSam Ash @AshTheAttorney Sam & Ash Injury Law @SamAndAshLaw
On Today's Menu: The Menu movie review Tom Hanks' signature Cokeagne (Diet Coke & champagne) John triggers The Venetian Gastro-tourism places in Las Vegas & the BS these restaurants try to pull People who don't know what the EFF they're talking about Pet peeves of the week Spots Mentioned: Weera Thai Restaurant YEN Viet Kitchen ShangHai Taste (best soup dumplings in Las Vegas) WAKUDA Kame Omakase Sushi Hero The Patio Wine Garden Rollin Smoke Barbecue (get their pulled pork with their Sweet Country Girl sauce) 138 Restaurant Thanks for tuning into today's episode of Eat Talk Repeat! If you enjoyed this episode, subscribe to the show on Spotify or Apple Podcasts and make sure you leave us a 5-star review. Visit us at Eating Las Vegas and Sam & Ash Injury Law Connect with us on our socials: TWITTER Eat Talk Repeat @EatTalkRepeat John Curtas @EatingLasVegas Sam @WhatsRightSam Ash @AshTheAttorney Sam & Ash Injury Law @SamAndAshLaw INSTAGRAM John Curtas @JohnCurtas Eat Talk Repeat @EatTalkRepeatLV Sam @WhatsRightSam Ash @AshTheAttorney Sam & Ash Injury Law @SamAndAshLaw
Legendary Las Vegas Food critic John Curtas stops in for a great chat over a bottle of champagne talking about restaurants in 2022, Michelin, James Beard and much more!
On Today's Menu: John demands no political talk...then immediately brings up pronouns Food writing in the 21st Century Las Vegas Book Festival James Corden rightfully banned from Balthazar in New York How entitlement culture leads to James Corden type abuse of restaurant workers Japanese Rec: Raku Korean Rec: Soyo Steakhouse: Cut Italian Rec: Aromi Lotus of Siam moving to Red Rock Resort Sam pushes peace between John Curtas and Vital Vegas Thanks for tuning into today's episode of What's Right! If you enjoyed this episode, subscribe to the show on Spotify or Apple Podcasts and make sure you leave us a 5-star review. Visit us at Sam & Ash Injury Law and Eating Las Vegas Connect with us on our socials: TWITTER Sam @WhatsRightSam Ash @AshTheAttorney John Curtas @eatinglasvegas What's Right Show @WhatsRightShow FACEBOOK What's Right Show INSTAGRAM What's Right Show @whatsrightshow John Curtas @JohnCurtas
On today's Food Court docket: Which celebrity chefs are actually involved in their restaurants Oysters are best when the weather is cool Fondue The TikTok cheese pull John's bromance with Bobby Flay Piero's Italian is 100% pure Las Vegas John's other Italian interests — Amalfi and RPM Ash's bagel credentials are finally called into question Henderson unchained Bazaar Meat by Jose Andre Martha Stewart John's reservation rant John's rec: Mezcla Ceviche & Tequila Bar Ash's rec: Lotus of Siam Thanks for tuning into today's episode of What's Right! If you enjoyed this episode, subscribe to the show on Spotify or Apple Podcasts and make sure you leave us a 5-star review. Connect with us on our socials: TWITTER Sam @WhatsRightSam Ash @AshTheAttorney John Curtas @eatinglasvegas What's Right Show @WhatsRightShow FACEBOOK What's Right Show https://www.facebook.com/WhatsRightShow/ INSTAGRAM What's Right Show @whatsrightshow
Today on What's Right: Cooking with Coolio Henderson's growing food scene John visits Bodega Bagel Rosa Ristorante Sushi in Henderson Jamon Jamon Tapas moving near Lake Las Vegas John revisits Table 34 Pet Peeves Too many brew pubs! Thanks for tuning into today's episode of What's Right! If you enjoyed this episode, subscribe to the show on Spotify or Apple Podcasts and make sure you leave us a 5-star review. Connect with us on our socials: TWITTER Sam @WhatsRightSam Ash @AshTheAttorney John Curtas @eatinglasvegas What's Right Show @WhatsRightShow FACEBOOK What's Right Show https://www.facebook.com/WhatsRightShow/ INSTAGRAM What's Right Show @whatsrightshow
Today on What's Right: - John goes back to Lago - The Bellagio: no longer the gem of Las Vegas - Italian seafood - The perfect bagel - Nyquil chicken - Herbs & Rye - Music in restaurants Thanks for tuning into today's episode of What's Right! If you enjoyed this episode, subscribe to the show on Spotify or Apple Podcasts and make sure you leave us a 5-star review. Connect with us on our socials: TWITTER Sam @WhatsRightSam Ash @AshTheAttorney John Curtas @eatinglasvegas What's Right Show @WhatsRightShow FACEBOOK What's Right Show https://www.facebook.com/WhatsRightShow/ INSTAGRAM What's Right Show @whatsrightshow
Today on What's Right: Honoring Queen Elizabeth II The ultimate ¡VIVA! debate Defending Delilah John turns millennial for the weekend with avocado toast Meals of the week Hidden gem of the week: The Patio Wine Garden Dessert, pet peeves, and recommendations of the week Thanks for tuning into today's episode of What's Right! If you enjoyed this episode, subscribe to the show on Spotify or Apple Podcasts and make sure you leave us a 5-star review. Connect with us on our socials: TWITTER Sam @WhatsRightSam Ash @AshTheAttorney John Curtas @eatinglasvegas What's Right Show @WhatsRightShow FACEBOOK What's Right Show https://www.facebook.com/WhatsRightShow/ INSTAGRAM What's Right Show @whatsrightshow
Today on What's Right: - Pasta at Piero's - Essential sushi restaurants - Henderson vs. Summerlin food - The Grumpy Gourmet - Overrated food, specifically donuts - QR code menus - John's weekend recommendations Thanks for tuning into today's episode of What's Right! If you enjoyed this episode, subscribe to the show on Spotify or Apple Podcasts and make sure you leave us a 5-star review. Connect with us on our socials: TWITTER Sam @WhatsRightSam Ash @AshTheAttorney John Curtas @eatinglasvegas What's Right Show @WhatsRightShow FACEBOOK What's Right Show https://www.facebook.com/WhatsRightShow/ INSTAGRAM What's Right Show @whatsrightshow
Today on What's Right: Koreans and their meat John's 3 hits and a miss Fussy food American Mexican food Today's Total Hole in the Wall Corkage fees & pet peeves Thanks for tuning into today's episode of What's Right! If you enjoyed this episode, subscribe to the show on Spotify or Apple Podcasts and make sure you leave us a 5-star review. Connect with us on our socials: TWITTER Sam @WhatsRightSam Ash @AshTheAttorney John Curtas @eatinglasvegas What's Right Show @WhatsRightShow FACEBOOK What's Right Show https://www.facebook.com/WhatsRightShow/ INSTAGRAM What's Right Show @whatsrightshow
Today on What's Right: Trip to Scotch 80 Prime Sam's first snail Review of Half Bird Chicken & Beer Puffy pita bread Today's Total Hole in the Wall Pet peeves of the week Thanks for tuning into today's episode of What's Right! If you enjoyed this episode, subscribe to the show on Spotify or Apple Podcasts and make sure you leave us a 5-star review. Connect with us on our socials: TWITTER Sam @WhatsRightSam Ash @AshTheAttorney What's Right Show @WhatsRightShow FACEBOOK What's Right Show https://www.facebook.com/WhatsRightShow/ INSTAGRAM What's Right Show @whatsrightshow
Today on What's Right: The trip to Italy that didn't happen Restaurants that are "cheugy" Sushi bros and Wagyu hoes Half Bird Chicken & Beer The cult of pizza Pet peeves of the week & more! Thanks for tuning into today's episode of What's Right! If you enjoyed this episode, subscribe to the show on Spotify or Apple Podcasts and make sure you leave us a 5-star review. Connect with us on our socials: TWITTER Sam @WhatsRightSam What's Right Show @WhatsRightShow FACEBOOK What's Right Show https://www.facebook.com/WhatsRightShow/ INSTAGRAM What's Right Show @whatsrightshow
Today on What's Right: John's latest grievances Squid ink vs Charcoal Casu martzu aka rotten cheese- yay or nay? John's Recommendations: X Pot Chubby Cattle Esther's Kitchen Brezza Carson Kitchen Estiatorio Milos (Go for lunch!) John Curtas has been covering the Las Vegas restaurant scene since 1995 — for 15 years as a restaurant/critic commentator on KNPR-Nevada Public Radio and also as a critic for Las Vegas Life, CityLife, and Las Vegas Weekly magazines. You can connect with John Curtas at @eatinglasvegas on Twitter and at @johncurtas on Instagram. Thanks for tuning into today's episode of What's Right! If you enjoyed this episode, subscribe to the show on Spotify or Apple Podcasts, and make sure you leave us a 5-star review. You can always visit us at samandashlaw.com and connect with us on our socials: TWITTER Sam @WhatsRightSam Ash @AshTheAttorney What's Right Show @WhatsRightShow Sam & Ash Law @SamAndAshLaw FACEBOOK What's Right Show https://www.facebook.com/WhatsRightShow/ Sam & Ash Law https://www.facebook.com/samandashlaw/ INSTAGRAM Sam & Ash LLP @samandashlaw What's Right Show @whatsrightshow YOUTUBE https://www.youtube.com/channel/UCNBZfFjep_h0TRrwm3R2SXw/featured
Today on What's Right: Jan. 6 narrative continues to unravel Ray Epps saga AOC is very upset... what's new John Curtas and Ash Watkins join us Thanks for tuning into today's episode of What's Right! If you enjoyed this episode, subscribe to the show on Spotify or Apple Podcasts, and make sure you leave us a 5-star review. You can always visit us at samandashlaw.com and connect with us on our socials: TWITTER Sam @WhatsRightSam What's Right Show @WhatsRightShow Sam & Ash Law @SamAndAshLaw INSTAGRAM What's Right Show: @whatsrightshow Sam & Ash LLP @samandashlaw FACEBOOK What's Right Show https://www.facebook.com/WhatsRightShow/ Sam & Ash Law https://www.facebook.com/samandashlaw/ YOUTUBE https://www.youtube.com/channel/UCNBZfFjep_h0TRrwm3R2SXw/featured
Today on What's Right: John Curtas and Ash Watkins join us Culinary pet peeves Overpriced sushi John's Recommendations: Ramen Sora Ramen Hashi Ramen Arashi Monta Noodle House Izakaya Go Hashigo Sushi Kabuto-Edomae Sushi Mariscos el Fresco's Estiatorio Milos Hell's Chicken Elia Authentic Greek Taverna This episode is dedicated to Marcella Ruth Schroader Curtas. R.I.P. John Curtas has been covering the Las Vegas restaurant scene since 1995 — for 15 years as a restaurant/critic commentator on KNPR-Nevada Public Radio and also as a critic for Las Vegas Life, CityLife, and Las Vegas Weekly magazines. You can connect with John Curtas at @eatinglasvegas on Twitter and at @johncurtas on Instagram. Thanks for tuning into today's episode of What's Right! If you enjoyed this episode, subscribe to the show on Spotify or Apple Podcasts, and make sure you leave us a 5-star review. You can always visit us at samandashlaw.com and connect with us on our socials: TWITTER Sam @WhatsRightSam Ash @AshTheAttorney What's Right Show @WhatsRightShow Sam & Ash Law @SamAndAshLaw FACEBOOK What's Right Show https://www.facebook.com/WhatsRightShow/ Sam & Ash Law https://www.facebook.com/samandashlaw/ INSTAGRAM Sam & Ash LLP @samandashlaw What's Right Show @whatsrightshow YOUTUBE https://www.youtube.com/channel/UCNBZfFjep_h0TRrwm3R2SXw/featured
Today on What's Right: Japan's ex-leader Shinzo Abe assassinated while giving a speech John Eastman's role in the Jan 6 rally Ash & John Curtas join Sam John's pet peeve of the week... QR codes for menus Thanks for tuning into today's episode of What's Right! If you enjoyed this episode, subscribe to the show on Spotify or Apple Podcasts, and make sure you leave us a 5-star review. You can always visit us at samandashlaw.com and connect with us on our socials: TWITTER Sam @WhatsRightSam What's Right Show @WhatsRightShow Sam & Ash Law @SamAndAshLaw INSTAGRAM What's Right Show: @whatsrightshow Sam & Ash LLP @samandashlaw FACEBOOK What's Right Show https://www.facebook.com/WhatsRightShow/ Sam & Ash Law https://www.facebook.com/samandashlaw/ YOUTUBE https://www.youtube.com/channel/UCNBZfFjep_h0TRrwm3R2SXw/featured
Today on What's Right: John Curtas joins us Wagyu beef The ultimate Japanese cuisine Hole-in-the-wall restaurants Gooey food videos Weekend food recs John's Recommendations: Matteo's Ristorante Italiano Kaiseki Yuzu Sanga Hunan Rice Noodle Delices Gourmands French Bakery John Curtas has been covering the Las Vegas restaurant scene since 1995 — for 15 years as a restaurant/critic commentator on KNPR-Nevada Public Radio and also as a critic for Las Vegas Life, CityLife, and Las Vegas Weekly magazines. You can connect with John Curtas at @eatinglasvegas on Twitter and at @johncurtas on Instagram. Thanks for tuning into today's episode of What's Right! If you enjoyed this episode, subscribe to the show on Spotify or Apple Podcasts and make sure you leave us a 5-star review. You can always visit us at samandashlaw.com and connect with us on our socials: TWITTER Sam @WhatsRightSam Ash @AshTheAttorney What's Right Show @WhatsRightShow Sam & Ash Law @SamAndAshLaw FACEBOOK What's Right Show https://www.facebook.com/WhatsRightShow/ Sam & Ash Law https://www.facebook.com/samandashlaw/ INSTAGRAM Sam & Ash LLP @samandashlaw YOUTUBE https://www.youtube.com/channel/UCNBZfFjep_h0TRrwm3R2SXw/featured LINKEDIN https://www.linkedin.com/company/samandashlaw/
Today on What's Right: Sashimi at The Pepper Club Breakfast food Mistakes that people make about wine John's 53 favorite restaurants this month drop on his blog Rosa Ristorante & more! John Curtas has been covering the Las Vegas restaurant scene since 1995 — for 15 years as a restaurant/critic commentator on KNPR-Nevada Public Radio and also as a critic for Las Vegas Life, CityLife, and Las Vegas Weekly magazines. You can connect with John Curtas at @eatinglasvegas on Twitter and at @johncurtas on Instagram. Thanks for tuning into today's episode of What's Right with Sam & Ash! If you enjoyed this episode, subscribe to the show on Spotify or Apple Podcasts and make sure you leave us a 5-star review. You can always visit us at samandashlaw.com and connect with us on our socials: TWITTER Sam @WhatsRightSam Ash @AshTheAttorney What's Right Show @WhatsRightShow Sam & Ash Law @SamAndAshLaw FACEBOOK What's Right Show https://www.facebook.com/WhatsRightShow/ Sam & Ash Law https://www.facebook.com/samandashlaw/ INSTAGRAM Sam & Ash LLP @samandashlaw YOUTUBE https://www.youtube.com/channel/UCNBZfFjep_h0TRrwm3R2SXw/featured LINKEDIN https://www.linkedin.com/company/samandashlaw/
Today on What's Right: John Curtas joins us Eater Las Vegas gets a new editor Delilah and the Beef Wellington Weekend roundup and John's recs Gavin "French Laundry" Newsom John Curtas has been covering the Las Vegas restaurant scene since 1995 — for 15 years as a restaurant/critic commentator on KNPR-Nevada Public Radio and also as a critic for Las Vegas Life, CityLife, and Las Vegas Weekly magazines. You can connect with John Curtas at @eatinglasvegas on Twitter and at @johncurtas on Instagram. Thanks for tuning into today's episode of What's Right with Sam & Ash! If you enjoyed this episode, subscribe to the show on Spotify or Apple Podcasts and make sure you leave us a 5-star review. You can always visit us at samandashlaw.com and connect with us on our socials: TWITTER Sam @WhatsRightSam Ash @AshTheAttorney What's Right Show @WhatsRightShow Sam & Ash Law @SamAndAshLaw FACEBOOK What's Right Show https://www.facebook.com/WhatsRightShow/ Sam & Ash Law https://www.facebook.com/samandashlaw/ INSTAGRAM Sam & Ash LLP @samandashlaw YOUTUBE https://www.youtube.com/channel/UCNBZfFjep_h0TRrwm3R2SXw/featured LINKEDIN
Today on What's Right: Sam gets his sample ballot for the upcoming elections Getting fired takes hard work The unemployment rate Prices at the pump Netflix axes 150 of it's wokest staff Governor Sisolak finally ends Nevada's Covid state of emergency Skateboarder Taylor Silverman rips on trans competitors Special appearance by John Curtas! Thanks for tuning into today's episode of What's Right! If you enjoyed this episode, subscribe to the show on Spotify or Apple Podcasts and make sure you leave us a 5-star review. You can always visit us at samandashlaw.com and connect with us on our socials: TWITTER Sam @WhatsRightSam Ash @AshTheAttorney What's Right Show @WhatsRightShow Sam & Ash Law @SamAndAshLaw FACEBOOK What's Right Show https://www.facebook.com/WhatsRightShow/ Sam & Ash Law https://www.facebook.com/samandashlaw/ INSTAGRAM Sam & Ash LLP @samandashlaw YOUTUBE https://www.youtube.com/channel/UCNBZfFjep_h0TRrwm3R2SXw/featured LINKEDIN https://www.linkedin.com/company/samandashlaw/
Today on What's Right: John Curtas joins us Chef Mario Botali found not guilty of sexually assault Sam, Ash, & John discuss Harlo Steakhouse The Art's District in Downtown Las Vegas getting a facelift Actor James Cromwell glues hand to Starbucks counter to protest plant-based-milk price The Red Dwarf + more hidden gems John Curtas has been covering the Las Vegas restaurant scene since 1995 — for 15 years as a restaurant/critic commentator on KNPR-Nevada Public Radio and also as a critic for Las Vegas Life, CityLife, and Las Vegas Weekly magazines. You can connect with John Curtas at @eatinglasvegas on Twitter and at @johncurtas on Instagram. Thanks for tuning into today's episode of What's Right with Sam & Ash! If you enjoyed this episode, subscribe to the show on Spotify or Apple Podcasts and make sure you leave us a 5-star review. You can always visit us at samandashlaw.com and connect with us on our socials: TWITTER Sam @WhatsRightSam Ash @AshTheAttorney What's Right Show @WhatsRightShow Sam & Ash Law @SamAndAshLaw FACEBOOK What's Right Show https://www.facebook.com/WhatsRightShow/ Sam & Ash Law https://www.facebook.com/samandashlaw/ INSTAGRAM Sam & Ash LLP @samandashlaw YOUTUBE https://www.youtube.com/channel/UCNBZfFjep_h0TRrwm3R2SXw/featured LINKEDIN
Today on What's Right: John Curtas joins us Food allergies Bad Vegan Jill Biden's favorite meal to cook Pineapple on pizza Black colored food? John Curtas has been covering the Las Vegas restaurant scene since 1995 — for 15 years as a restaurant/critic commentator on KNPR-Nevada Public Radio and also as a critic for Las Vegas Life, CityLife, and Las Vegas Weekly magazines. You can connect with John Curtas at @eatinglasvegas on Twitter and at @johncurtas on Instagram. Thanks for tuning into today's episode of What's Right with Sam & Ash! If you enjoyed this episode, subscribe to the show on Spotify or Apple Podcasts and make sure you leave us a 5-star review. You can always visit us at samandashlaw.com and connect with us on our socials: TWITTER Sam @WhatsRightSam Ash @AshTheAttorney What's Right Show @WhatsRightShow Sam & Ash Law @SamAndAshLaw FACEBOOK What's Right Show https://www.facebook.com/WhatsRightShow/ Sam & Ash Law https://www.facebook.com/samandashlaw/ INSTAGRAM Sam & Ash LLP @samandashlaw YOUTUBE https://www.youtube.com/channel/UCNBZfFjep_h0TRrwm3R2SXw/featured LINKEDIN https://www.linkedin.com/company/samandashlaw/
Today on What's Right with Sam & Ash: John reacts to no more masks on planes and Libs of Tiktok The Palms reopening Italian food on The Strip New restaurants to look out for in the Las Vegas area John's weekend recs Vino! John Curtas has been covering the Las Vegas restaurant scene since 1995 — for 15 years as a restaurant/critic commentator on KNPR-Nevada Public Radio and also as a critic for Las Vegas Life, CityLife, and Las Vegas Weekly magazines. You can connect with John Curtas at @eatinglasvegas on Twitter and at @johncurtas on Instagram. Thanks for tuning into today's episode of What's Right with Sam & Ash! If you enjoyed this episode, subscribe to the show on Spotify or Apple Podcasts and make sure you leave us a 5-star review. You can always visit us at samandashlaw.com and connect with us on our socials: TWITTER Sam @WhatsRightSam Ash @AshTheAttorney What's Right Show @WhatsRightShow Sam & Ash Law @SamAndAshLaw FACEBOOK What's Right Show https://www.facebook.com/WhatsRightShow/ Sam & Ash Law https://www.facebook.com/samandashlaw/ INSTAGRAM Sam & Ash LLP @samandashlaw YOUTUBE https://www.youtube.com/channel/UCNBZfFjep_h0TRrwm3R2SXw/featured LINKEDIN https://www.linkedin.com/company/samandashlaw/
Today on What's Right with Sam & Ash: Boomers & Twitter John's trip to the swamp Sam's trip to Czechia Obesity in the US The food revolution Moving the needle in the Vegas food scene Weekend recs John Curtas has been covering the Las Vegas restaurant scene since 1995 — for 15 years as a restaurant/critic commentator on KNPR-Nevada Public Radio and also as a critic for Las Vegas Life, CityLife, and Las Vegas Weekly magazines. You can connect with John Curtas at @eatinglasvegas on Twitter and at @johncurtas on Instagram. Thanks for tuning into today's episode of What's Right with Sam & Ash! If you enjoyed this episode, subscribe to the show on Spotify or Apple Podcasts and make sure you leave us a 5-star review. You can always visit us at samandashlaw.com and connect with us on our socials: TWITTER Sam @WhatsRightSam Ash @AshTheAttorney What's Right Show @WhatsRightShow Sam & Ash Law @SamAndAshLaw FACEBOOK What's Right Show https://www.facebook.com/WhatsRightShow/ Sam & Ash Law https://www.facebook.com/samandashlaw/ INSTAGRAM Sam & Ash LLP @samandashlaw YOUTUBE https://www.youtube.com/channel/UCNBZfFjep_h0TRrwm3R2SXw/featured LINKEDIN https://www.linkedin.com/company/samandashlaw/
Today on What's Right with Sam & Ash: John Curtas with Eating LV joins us Food rundowns for all things casual fun Where to go when Sam's paying Food nostalgia Tacos that'll knock your socks off & more! John Curtas has been covering the Las Vegas restaurant scene since 1995 — for 15 years as a restaurant/critic commentator on KNPR-Nevada Public Radio and also as a critic for Las Vegas Life, CityLife, and Las Vegas Weekly magazines. You can connect with John Curtas at @eatinglasvegas on Twitter and at @johncurtas on Instagram. Thanks for tuning into today's episode of What's Right with Sam & Ash! If you enjoyed this episode, subscribe to the show on Spotify or Apple Podcasts and make sure you leave us a 5-star review. You can always visit us at samandashlaw.com and connect with us on our socials: TWITTER Sam @WhatsRightSam Ash @AshTheAttorney What's Right Show @WhatsRightShow Sam & Ash Law @SamAndAshLaw FACEBOOK What's Right Show https://www.facebook.com/WhatsRightShow/ Sam & Ash Law https://www.facebook.com/samandashlaw/ INSTAGRAM Sam & Ash LLP @samandashlaw YOUTUBE https://www.youtube.com/channel/UCNBZfFjep_h0TRrwm3R2SXw/featured LINKEDIN https://www.linkedin.com/company/samandashlaw/
Today on What's Right with Sam & Ash: John Curtas from Eating LV joins us All you can eat sushi Competitive eating contests Salt Bae's restaurant John's Recommendations John Curtas has been covering the Las Vegas restaurant scene since 1995 — for 15 years as a restaurant/critic commentator on KNPR-Nevada Public Radio and also as a critic for Las Vegas Life, CityLife, and Las Vegas Weekly magazines. You can connect with John Curtas at @eatinglasvegas on Twitter and at @johncurtas on Instagram. Thanks for tuning into today's episode of What's Right with Sam & Ash! If you enjoyed this episode, subscribe to the show on Spotify or Apple Podcasts and make sure you leave us a 5-star review. You can always visit us at samandashlaw.com and connect with us on our socials: TWITTER Sam @WhatsRightSam Ash @AshTheAttorney What's Right Show @WhatsRightShow Sam & Ash Law @SamAndAshLaw FACEBOOK What's Right Show https://www.facebook.com/WhatsRightShow/ Sam & Ash Law https://www.facebook.com/samandashlaw/ INSTAGRAM Sam & Ash LLP @samandashlaw YOUTUBE https://www.youtube.com/channel/UCNBZfFjep_h0TRrwm3R2SXw/featured LINKEDIN https://www.linkedin.com/company/samandashlaw/
Today on What's Right with Sam & Ash: John Curts with Eating LV joins us Esther's Kitchen is moving locations Projected Las Vegas restaurants opening this Spring John's Recommendations John Curtas has been covering the Las Vegas restaurant scene since 1995 — for 15 years as a restaurant/critic commentator on KNPR-Nevada Public Radio and also as a critic for Las Vegas Life, CityLife, and Las Vegas Weekly magazines. You can connect with John Curtas at @eatinglasvegas on Twitter and at @johncurtas on Instagram. Thanks for tuning into today's episode of What's Right with Sam & Ash! If you enjoyed this episode, subscribe to the show on Spotify or Apple Podcasts and make sure you leave us a 5-star review. You can always visit us at samandashlaw.com and connect with us on our socials: TWITTER Sam @WhatsRightSam Ash @AshTheAttorney What's Right Show @WhatsRightShow Sam & Ash Law @SamAndAshLaw FACEBOOK What's Right Show https://www.facebook.com/WhatsRightShow/ Sam & Ash Law https://www.facebook.com/samandashlaw/ INSTAGRAM Sam & Ash LLP @samandashlaw YOUTUBE https://www.youtube.com/channel/UCNBZfFjep_h0TRrwm3R2SXw/featured LINKEDIN https://www.linkedin.com/company/samandashlaw/
Today on What's Right with Sam & Ash: John Curtas with Eating LV joins us The Pepper Club John's latest Golden Steer experience Steak, steak, and more steak! John Curtas has been covering the Las Vegas restaurant scene since 1995 — for 15 years as a restaurant/critic commentator on KNPR-Nevada Public Radio and also as a critic for Las Vegas Life, CityLife, and Las Vegas Weekly magazines. You can connect with John Curtas at @eatinglasvegas on Twitter and at @johncurtas on Instagram. Thanks for tuning into today's episode of What's Right with Sam & Ash! If you enjoyed this episode, subscribe to the show on Spotify or Apple Podcasts and make sure you leave us a 5-star review. You can always visit us at samandashlaw.com and connect with us on our socials: TWITTER Sam @WhatsRightSam Ash @AshTheAttorney What's Right Show @WhatsRightShow Sam & Ash Law @SamAndAshLaw FACEBOOK What's Right Show https://www.facebook.com/WhatsRightShow/ Sam & Ash Law https://www.facebook.com/samandashlaw/ INSTAGRAM Sam & Ash LLP @samandashlaw YOUTUBE https://www.youtube.com/channel/UCNBZfFjep_h0TRrwm3R2SXw/featured LINKEDIN https://www.linkedin.com/company/samandashlaw/
Today on What's Right with Sam & Ash: John Curtas of Eating LV joins us James Beard awards Restaurant server pet peeves National Clam Chowder Day John's weekend recommendations John Curtas has been covering the Las Vegas restaurant scene since 1995 — for 15 years as a restaurant/critic commentator on KNPR-Nevada Public Radio and also as a critic for Las Vegas Life, CityLife, and Las Vegas Weekly magazines. You can connect with John Curtas at @eatinglasvegas on Twitter and at @johncurtas on Instagram. Thanks for tuning into today's episode of What's Right with Sam & Ash! If you enjoyed this episode, subscribe to the show on Spotify or Apple Podcasts and make sure you leave us a 5-star review. You can always visit us at samandashlaw.com and connect with us on our socials: TWITTER Sam @WhatsRightSam Ash @AshTheAttorney What's Right Show @WhatsRightShow Sam & Ash Law @SamAndAshLaw FACEBOOK What's Right Show https://www.facebook.com/WhatsRightShow/ Sam & Ash Law https://www.facebook.com/samandashlaw/ INSTAGRAM Sam & Ash LLP @samandashlaw YOUTUBE https://www.youtube.com/channel/UCNBZfFjep_h0TRrwm3R2SXw/featured LINKEDIN https://www.linkedin.com/company/samandashlaw/
Today on What's Right with Sam & Ash: John Curtas from Eating LV joins us Southwest Airlines brings back alcohol on planes Cocktails vs. Wine Las Vegas Pizza John's Recommendations John Curtas has been covering the Las Vegas restaurant scene since 1995 — for 15 years as a restaurant/critic commentator on KNPR-Nevada Public Radio and also as a critic for Las Vegas Life, CityLife, and Las Vegas Weekly magazines. You can connect with John Curtas at @eatinglasvegas on Twitter and at @johncurtas on Instagram. Thanks for tuning into today's episode of What's Right with Sam & Ash! If you enjoyed this episode, subscribe to the show on Spotify or Apple Podcasts and make sure you leave us a 5-star review. You can always visit us at samandashlaw.com and connect with us on our socials: TWITTER Sam @WhatsRightSam Ash @AshTheAttorney What's Right Show @WhatsRightShow Sam & Ash Law @SamAndAshLaw FACEBOOK What's Right Show https://www.facebook.com/WhatsRightShow/ Sam & Ash Law https://www.facebook.com/samandashlaw/ INSTAGRAM Sam & Ash LLP @samandashlaw YOUTUBE https://www.youtube.com/channel/UCNBZfFjep_h0TRrwm3R2SXw/featured LINKEDIN https://www.linkedin.com/company/samandashlaw/
Today on What's Right with Sam & Ash: Cancel men in flip flops ¡VIVA! review Be picky about what you put in your mouth John Curtas has been covering the Las Vegas restaurant scene since 1995 — for 15 years as a restaurant/critic commentator on KNPR-Nevada Public Radio and also as a critic for Las Vegas Life, CityLife, and Las Vegas Weekly magazines. You can connect with John Curtas at @eatinglasvegas on Twitter and at @johncurtas on Instagram. Thanks for tuning into today's episode of What's Right with Sam & Ash! If you enjoyed this episode, subscribe to the show on Spotify or Apple Podcasts and make sure you leave us a 5-star review. You can always visit us at samandashlaw.com and connect with us on our socials: TWITTER Sam @WhatsRightSam Ash @AshTheAttorney What's Right Show @WhatsRightShow Sam & Ash Law @SamAndAshLaw FACEBOOK What's Right Show https://www.facebook.com/WhatsRightShow/ Sam & Ash Law https://www.facebook.com/samandashlaw/ INSTAGRAM Sam & Ash LLP @samandashlaw YOUTUBE https://www.youtube.com/channel/UCNBZfFjep_h0TRrwm3R2SXw/featured LINKEDIN https://www.linkedin.com/company/samandashlaw/
Today on What's Right with Sam & Ash: John Curtas is back from across the pond French people Valentine's Day dining John Curtas has been covering the Las Vegas restaurant scene since 1995 — for 15 years as a restaurant/critic commentator on KNPR-Nevada Public Radio and also as a critic for Las Vegas Life, CityLife, and Las Vegas Weekly magazines. You can connect with John Curtas at @eatinglasvegas on Twitter and at @johncurtas on Instagram Thanks for tuning into today's episode of What's Right with Sam & Ash! If you enjoyed this episode, subscribe to the show on Spotify or Apple Podcasts and make sure you leave us a 5 star review. You can always visit us at samandashlaw.com and connect with us on our socials: TWITTER Sam @WhatsRightSam Ash @AshTheAttorney What's Right Show @WhatsRightShow Sam & Ash Law @SamAndAshLaw FACEBOOK What's Right Show https://www.facebook.com/WhatsRightShow/ Sam & Ash Law https://www.facebook.com/samandashlaw/ INSTAGRAM Sam & Ash LLP @samandashlaw YOUTUBE https://www.youtube.com/channel/UCNBZfFjep_h0TRrwm3R2SXw/featured LINKEDIN https://www.linkedin.com/company/samandashlaw/
Today on What's Right with Sam & Ash: Our certified and bonafide food critic, John Curtas of Eating Las Vegas joins us Scott Roeben of Vital Vegas John Curtas has been covering the Las Vegas restaurant scene since 1995 — for 15 years as a restaurant/critic commentator on KNPR-Nevada Public Radio and also as a critic for Las Vegas Life, CityLife, and Las Vegas Weekly magazines. Scott Roeben aka Vital Vegas is the creator and founder of VitalVegas.com, the premier travel and humor blog devoted to all things Las Vegas. Connect with the guests: Twitter- @VitalVegas John Curtas at @eatinglasvegas on Twitter and at @johncurtas on Instagram Thanks for tuning into today's episode of What's Right with Sam & Ash! If you enjoyed this episode, subscribe to the show on Spotify or Apple Podcasts and make sure you leave us a 5-star review. Call the show: 800-245-2100 You can always visit us at samandashlaw.com and connect with us on our social: INSTAGRAM & TWITTER Sam @WhatsRightSam Ash @AshTheAttorney What's Right Show @WhatsRightShow Sam & Ash Law @SamAndAshLaw FACEBOOK What's Right Show https://www.facebook.com/WhatsRightShow/ Sam & Ash Law https://www.facebook.com/samandashlaw/ YOUTUBE https://www.youtube.com/channel/UCNBZfFjep_h0TRrwm3R2SXw/featured
Today on What's Right with Sam & Ash: John Curtas with Eating Las Vegas Covid regulations in France Martha Stewart to open a restaurant in the Paris Hotel The Golden Steer Steakhouse Shake Shack vs. In-N-Out John Curtas has been covering the Las Vegas restaurant scene since 1995 — for 15 years as a restaurant/critic commentator on KNPR-Nevada Public Radio and also as a critic for Las Vegas Life, CityLife, and Las Vegas Weekly magazines. You can connect with John Curtas at @eatinglasvegas on Twitter and at @johncurtas on Instagram Thanks for tuning into today's episode of What's Right with Sam & Ash! If you enjoyed this episode, subscribe to the show on Spotify or Apple Podcasts and make sure you leave us a 5 star review. You can always visit us at samandashlaw.com and connect with us on our socials: TWITTER Sam @WhatsRightSam Ash @AshTheAttorney What's Right Show @WhatsRightShow Sam & Ash Law @SamAndAshLaw FACEBOOK What's Right Show https://www.facebook.com/WhatsRightShow/ Sam & Ash Law https://www.facebook.com/samandashlaw/ INSTAGRAM Sam & Ash LLP @samandashlaw YOUTUBE https://www.youtube.com/channel/UCNBZfFjep_h0TRrwm3R2SXw/featured LINKEDIN https://www.linkedin.com/company/samandashlaw/
Today on What's Right with Sam and Ash: John Curtas with Eating Las Vegas Special eggnog Lack of variety at restaurants More vaccine news John's Restaurant Recommendations Birria El Compa, La Cruda D'Agostino's Trattoria Marché Bacchus Boom Bang John Curtas has been covering the Las Vegas restaurant scene since 1995 — for 15 years as a restaurant/critic commentator on KNPR-Nevada Public Radio and also as a critic for Las Vegas Life, CityLife, and Las Vegas Weekly magazines. You can connect with John Curtas at @eatinglasvegas on Twitter and at @johncurtas on Instagram Thanks for tuning into today's episode of What's Right with Sam & Ash! If you enjoyed this episode, subscribe to the show on Spotify or Apple Podcasts and make sure you leave us a 5 star review. You can always visit us at samandashlaw.com and connect with us on our socials: TWITTER Sam @WhatsRightSam Ash @AshTheAttorney What's Right Show @WhatsRightShow Sam & Ash Law @SamAndAshLaw FACEBOOK What's Right Show https://www.facebook.com/WhatsRightShow/ Sam & Ash Law https://www.facebook.com/samandashlaw/ INSTAGRAM Sam & Ash LLP @samandashlaw YOUTUBE https://www.youtube.com/channel/UCNBZfFjep_h0TRrwm3R2SXw/featured LINKEDIN https://www.linkedin.com/company/samandashlaw/
Today on What's Right with Sam & Ash: John Curtas with Eating Las Vegas Alexandra The Food Gal Harlo Steakhouse & Bar Meat snobs John's restaurant recommendations John Curtas has been covering the Las Vegas restaurant scene since 1995 — for 15 years as a restaurant/critic commentator on KNPR-Nevada Public Radio and also as a critic for Las Vegas Life, CityLife, and Las Vegas Weekly magazines. You can connect with John Curtas at @eatinglasvegas on Twitter and at @johncurtas on Instagram Thanks for tuning into today's episode of What's Right with Sam & Ash! If you enjoyed this episode, subscribe to the show on Spotify or Apple Podcasts and make sure you leave us a 5 star review. You can always visit us at samandashlaw.com and connect with us on our socials: TWITTER Sam @WhatsRightSam Ash @AshTheAttorney What's Right Show @WhatsRightShow Sam & Ash Law @SamAndAshLaw FACEBOOK What's Right Show https://www.facebook.com/WhatsRightShow/ Sam & Ash Law https://www.facebook.com/samandashlaw/ INSTAGRAM Sam & Ash LLP @samandashlaw YOUTUBE https://www.youtube.com/channel/UCNBZfFjep_h0TRrwm3R2SXw/featured LINKEDIN https://www.linkedin.com/company/samandashlaw/
Today on What's Right with Sam & Ash: John Curtas with Eating Las Vegas First Friday in Downtown LV Disgusting things that happen on airplanes Bagels and butchery Judge called a 'White Supremacist' John Curtas has been covering the Las Vegas restaurant scene since 1995 — for 15 years as a restaurant/critic commentator on KNPR-Nevada Public Radio and also as a critic for Las Vegas Life, CityLife, and Las Vegas Weekly magazines. You can connect with John Curtas at @eatinglasvegas on Twitter and at @johncurtas on Instagram Thanks for tuning into today's episode of What's Right with Sam & Ash! If you enjoyed this episode, subscribe to the show on Spotify or Apple Podcasts and make sure you leave us a 5 star review. You can always visit us at samandashlaw.com and connect with us on our socials: TWITTER Sam @WhatsRightSam Ash @AshTheAttorney What's Right Show @WhatsRightShow Sam & Ash Law @SamAndAshLaw FACEBOOK What's Right Show https://www.facebook.com/WhatsRightShow/ Sam & Ash Law https://www.facebook.com/samandashlaw/ INSTAGRAM Sam & Ash LLP @samandashlaw YOUTUBE https://www.youtube.com/channel/UCNBZfFjep_h0TRrwm3R2SXw/featured LINKEDIN https://www.linkedin.com/company/samandashlaw/
Today on What's Right with Sam & Ash: John Curtas with Eating Las Vegas Sam's Miami experience at a Thomas Keller restaurant Celebrity chefs Chinese food John Curtas has been covering the Las Vegas restaurant scene since 1995 — for 15 years as a restaurant/critic commentator on KNPR-Nevada Public Radio and also as a critic for Las Vegas Life, CityLife, and Las Vegas Weekly magazines. You can connect with John Curtas at @eatinglasvegas on Twitter and at @johncurtas on Instagram Thanks for tuning into today's episode of What's Right with Sam & Ash! If you enjoyed this episode, subscribe to the show on Spotify or Apple Podcasts and make sure you leave us a 5 star review. You can always visit us at samandashlaw.com and connect with us on our socials: TWITTER Sam @WhatsRightSam Ash @AshTheAttorney What's Right Show @WhatsRightShow Sam & Ash Law @SamAndAshLaw FACEBOOK What's Right Show https://www.facebook.com/WhatsRightShow/ Sam & Ash Law https://www.facebook.com/samandashlaw/ INSTAGRAM Sam & Ash LLP @samandashlaw YOUTUBE https://www.youtube.com/channel/UCNBZfFjep_h0TRrwm3R2SXw/featured LINKEDIN https://www.linkedin.com/company/samandashlaw/
Today on What's Right with Sam & Ash: John Curtas with Eat Las Vegas Frenchgiving Plant-based turkey Worst Thanksgiving sides Food, Family, and Fellowship John Curtas has been covering the Las Vegas restaurant scene since 1995 — for 15 years as a restaurant/critic commentator on KNPR-Nevada Public Radio and also as a critic for Las Vegas Life, CityLife, and Las Vegas Weekly magazines. You can connect with John Curtas at @eatinglasvegas on Twitter and at @johncurtas on Instagram Thanks for tuning into today's episode of What's Right with Sam & Ash! If you enjoyed this episode, subscribe to the show on Spotify or Apple Podcasts and make sure you leave us a 5 star review. You can always visit us at samandashlaw.com and connect with us on our socials: TWITTER Sam @WhatsRightSam Ash @AshTheAttorney What's Right Show @WhatsRightShow Sam & Ash Law @SamAndAshLaw FACEBOOK What's Right Show https://www.facebook.com/WhatsRightShow/ Sam & Ash Law https://www.facebook.com/samandashlaw/ INSTAGRAM Sam & Ash LLP @samandashlaw YOUTUBE https://www.youtube.com/channel/UCNBZfFjep_h0TRrwm3R2SXw/featured LINKEDIN https://www.linkedin.com/company/samandashlaw/
Today on What's Right with Sam & Ash: -Our certified and bonafide food critic, John Curtas of Eating Las Vegas joins us -International visitors are back -Tips for restaurant reservations in Paris John Curtas has been covering the Las Vegas restaurant scene since 1995 — for 15 years as a restaurant/critic commentator on KNPR-Nevada Public Radio and also as a critic for Las Vegas Life, CityLife, and Las Vegas Weekly magazines. You can connect with John Curtas at @eatinglasvegas on Twitter Thanks for tuning into today's episode of What's Right with Sam & Ash! If you enjoyed this episode, subscribe to the show on Spotify or Apple Podcasts and make sure you leave us a 5-star review. You can always visit us at samandashlaw.com and connect with us on our socials: TWITTER Sam @WhatsRightSam Ash @AshTheAttorney What's Right Show @WhatsRightShow Sam & Ash Law @SamAndAshLaw FACEBOOK What's Right Show https://www.facebook.com/WhatsRightShow/ Sam & Ash Law https://www.facebook.com/samandashlaw/ INSTAGRAM Sam & Ash LLP @samandashlaw LINKEDIN https://www.linkedin.com/company/samandashlaw/
Today on What's Right with Sam & Ash: Service industry troubles John Curtas with Eating Las Vegas First jobs Thanks for tuning into today's episode of What's Right with Sam & Ash! If you enjoyed this episode, subscribe to the show on Spotify or Apple Podcasts and make sure you leave us a 5 star review. You can always visit us at samandashlaw.com and connect with us on our socials: TWITTER Sam @WhatsRightSam Ash @AshTheAttorney What's Right Show @WhatsRightShow Sam & Ash Law @SamAndAshLaw FACEBOOK What's Right Show https://www.facebook.com/WhatsRightShow/ Sam & Ash Law https://www.facebook.com/samandashlaw/ INSTAGRAM Sam & Ash LLP @samandashlaw LINKEDIN https://www.linkedin.com/company/samandashlaw/
Today on What's Right with Sam & Ash Nevada Day Commissioner Michael Naft Exotic car rental improvements Pedestrian safety in Las Vegas John Curtas of Eating Las Vegas Commissioner Michael Naft represents more than 338,000 residents of District A on the Clark County Commission in the Las Vegas Valley. Commissioner Naft's mission is to make County government work for citizens and improve the communities that we call home. You can connect with Commissioner Michael Naft at @MichaelNaft on Twitter John Curtas has been covering the Las Vegas restaurant scene since 1995 — for 15 years as a restaurant critic/commentator on KNPR-Nevada Public Radio and also as a critic for Las Vegas Life, CityLife, and Las Vegas Weekly magazines. You can connect with John Curtas at @eatinglasvegas on Twitter Thanks for tuning into today's episode of What's Right with Sam & Ash! If you enjoyed this episode, subscribe to the show on Spotify or Apple Podcasts and make sure you leave us a 5 star review. You can always visit us at samandashlaw.com and connect with us on our socials: TWITTER Sam @WhatsRightSam Ash @AshTheAttorney What's Right Show @WhatsRightShow Sam & Ash Law @SamAndAshLaw FACEBOOK What's Right Show https://www.facebook.com/WhatsRightShow/ Sam & Ash Law https://www.facebook.com/samandashlaw/ INSTAGRAM Sam & Ash LLP @samandashlaw LINKEDIN https://www.linkedin.com/company/samandashlaw/
Today on What's Right with Sam & Ash: EDC returns to Las Vegas John Curtas of Eating Las Vegas Local Halloween events John Curtas has been covering the Las Vegas restaurant scene since 1995 — for 15 years as a restaurant/critic commentator on KNPR-Nevada Public Radio and also as a critic for Las Vegas Life, CityLife, and Las Vegas Weekly magazines. You can connect with John Curtas at @eatinglasvegas on Twitter Thanks for tuning into today's episode of What's Right with Sam & Ash! If you enjoyed this episode, subscribe to the show on Spotify or Apple Podcasts and make sure you leave us a 5 star review. You can always visit us at samandashlaw.com and connect with us on our socials: TWITTER Sam @WhatsRightSam Ash @AshTheAttorney What's Right Show @WhatsRightShow Sam & Ash Law @SamAndAshLaw FACEBOOK What's Right Show https://www.facebook.com/WhatsRightShow/ Sam & Ash Law https://www.facebook.com/samandashlaw/ INSTAGRAM Sam & Ash LLP @samandashlaw LINKEDIN https://www.linkedin.com/company/samandashlaw/
Today on What's Right with Sam & Ash: John Curtas of Eating Las Vegas Recent Peyote scandal in Downtown Las Vegas Cultural appropriation John Curtas has been covering the Las Vegas restaurant scene since 1995 — for 15 years as a restaurant/critic commentator on KNPR-Nevada Public Radio and also as a critic for Las Vegas Life, CityLife, and Las Vegas Weekly magazines. You can connect with John Curtas at @eatinglasvegas on Twitter Thanks for tuning into today's episode of What's Right with Sam & Ash! If you enjoyed this episode, subscribe to the show on Spotify or Apple Podcasts and make sure you leave us a 5 star review. You can always visit us at samandashlaw.com and connect with us on our socials: TWITTER Sam @WhatsRightSam Ash @AshTheAttorney What's Right Show @WhatsRightShow Sam & Ash Law @SamAndAshLaw FACEBOOK What's Right Show https://www.facebook.com/WhatsRightShow/ Sam & Ash Law https://www.facebook.com/samandashlaw/ INSTAGRAM Sam & Ash LLP @samandashlaw LINKEDIN https://www.linkedin.com/company/samandashlaw/ A new restaurant located at Fergusons Downtown, is taking some major heat on Instagram. Followers believe the name is offensive toward the indigenous community.
Today on What's Right with Sam & Ash: John Curtas of Eating Las Vegas Gender neutral bathrooms Weekend round up New Vegas Dining John Curtas has been covering the Las Vegas restaurant scene since 1995 — for 15 years as a restaurant/critic commentator on KNPR-Nevada Public Radio and also as a critic for Las Vegas Life, CityLife, and Las Vegas Weekly magazines. You can find John on Twitter at @eatinglasvegas and on Instagram at @JohnCurtas Thanks for tuning into today's episode of What's Right with Sam & Ash! If you enjoyed this episode, subscribe to the show on Spotify or Apple Podcasts and make sure you leave us a 5 star review. You can always visit us at samandashlaw.com and connect with us on our socials: TWITTER Sam @WhatsRightSam Ash @AshTheAttorney What's Right Show @WhatsRightShow Sam & Ash Law @SamAndAshLaw FACEBOOK What's Right Show https://www.facebook.com/WhatsRightShow/ Sam & Ash Law https://www.facebook.com/samandashlaw/ INSTAGRAM Sam & Ash LLP @samandashlaw LINKEDIN https://www.linkedin.com/company/samandashlaw/
Today on What's Right with Sam & Ash: John Curtas of Eating Las Vegas Tim Brooks of Emerald Island and Rainbow Club casinos Delilah-gate The Historic Water Street District in Downtown Henderson Leadership John Curtas has been covering the Las Vegas restaurant scene since 1995 — for 15 years as a restaurant/critic commentator on KNPR-Nevada Public Radio and also as a critic for Las Vegas Life, CityLife, and Las Vegas Weekly magazines. You can find John Curtas on Twitter at @eatinglasvegas Tim Brooks is the owner and general manager of the Emerald Island and Rainbow Club casinos in the historic Water Street District in Downtown Henderson. You can find Tim Brooks on Twitter at @ElCasino Thanks for tuning into today's episode of What's Right with Sam & Ash! If you enjoyed this episode, subscribe to the show on Spotify or Apple Podcasts and make sure you leave us a 5 star review. You can always visit us at samandashlaw.com and connect with us on our socials: TWITTER Sam @WhatsRightSam Ash @AshTheAttorney What's Right Show @WhatsRightShow Sam & Ash Law @SamAndAshLaw FACEBOOK What's Right Show https://www.facebook.com/WhatsRightShow/ Sam & Ash Law https://www.facebook.com/samandashlaw/ INSTAGRAM Sam & Ash LLP @samandashlaw LINKEDIN https://www.linkedin.com/company/samandashlaw/
Phil is joined by renowned Las Vegas food critic John Curtas to talk about the transition of food critics in print to social media influencers, roasting the worst in the Sin City food scene as well as his Twitter beef with Anthony Bourdain.
Phil is joined by renowned Las Vegas food critic John Curtas to talk about the transition of food critics in print to social media influencers, roasting the worst in the Sin City food scene as well as his Twitter beef with Anthony Bourdain.
Lawyer, by day, foodie by night. And morning. And afternoon. And pretty much every waking hour. John Curtas has been blogging about the Las Vegas food scene before most people knew there WAS a food scene! John shares his thoughts about how downtown has improved, details his most memorable Vegas meal ever, and is not so kind when discussing how covering the food scene has now devolved into "influencers" looking for free meals and advertising. Bonus: John makes up for his not-so-complementary review of Oscar's 11 years ago by proclaiming it now has the best hamburger in Las Vegas. Hosts: Jonathan Jossel, Lisa Melmed
Our guest this week is Anthony Curtis of The Las Vegas Advisor. Anthony is on to talk about the new Member's Rewards book for 2020, and what is in the pipeline for Huntington Press.We welcome your questions - send them to us at gamblingwithanedge@gmail.com, or you can find me at @RWM21 on Twitter.podcastClick to listen - Alt click to downloadShow Notes[00:00] Introduction of Anthony Curtis, publisher of the Las Vegas Advisor and Huntington Press[00:38] The 2020 Member Rewards Book - free play, match play, restaurant deals[07:42] Why are casino becoming more reluctant to participate?[12:50] Are any local bars participating in Member Rewards?[17:50] The Original Cocktail Club[20:42] 2020 Eating Las Vegas by John Curtas[25:49] South Point Casino January Promotions - $500,000 Spin to Win, free video poker classes[27:09] Predictit.org/promo/edge - political betting market with a $20 deposit match for GWAE listeners[28:03] BlackjackApprenticeship.com - card counting training program[28:22] VideoPoker.com/gwae - gold membership offers correction on most games[29:08] Jean Scott leaving Las Vegas[36:43] Upcoming releases from The Huntington Press[42:25] More Mattress Mack stories[50:00] Recommended: Dealt documentary on Netflix, 2-for-1 entree LVA coupon at TreasuresSponsor Links:SouthPointCasino.comPredictit.org/promo/edgeBlackjackApprenticeship.comVideoPoker.com/gwaeLinks:LasVegasAdvisor.comHuntingtonPress.comOriginalCocktailClub.comEatingLV.comTreasuresLasVegas.comBooks:2020 Eating Las Vegas by John Curtas https://amzn.to/2Qha6xHThe Frugal Gambler by Jean Scott https://amzn.to/2rK2YR4Kill Phil by Blair Rodman and Lee Nelson https://amzn.to/2MOo7AOGambling 102 by Michael Shackleford https://amzn.to/2ZUr4FHKnockout Blackjack by Ken Fuchs and Olaf Vancura https://amzn.to/2ZHlMNyThe Logic of Sports Betting by Ed Miller and Matthew Davidow https://amzn.to/2SSDWdAPrevious Episodes:LasVegasAdvisor.com/gambling-with-an-edge/podcast-the-inside-story-of-mattress-mackLasVegasAdvisor.com/gambling-with-an-edge/podcast-the-inside-story-of-mattress-mack-part-2
In this week's show, we chat with straight shooter John Curtas, longtime Vegas food critic and co-author of "Eating Las Vegas." We've also got the usual Las Vegas news, history and WTF. Oh, and 10 predictions for your next Las Vegas visit. From Pappy. Long story.
We are talking to John Curtas and Al Mancini, the city’s two foremost food critics in Sin City. And they’re dishing about the top restaurants in the whole town. And rest assured the guys don’t agree. So get set for a passionate conversation. | John and Al are also co-authors of Eating Las Vegas: The 50 Essential Restaurants and are currently filming a show for the Travel Channel set to debut this spring. Join us here each week for a great new show!
Max Jacobson returns to Top of the Food Chain with a first-hand comparison between Las Vegas restaurants and their European counterparts. Max follows with a blistering retort to John Curtas’ recent criticism of his fellow food critics. Visit Bread and Butter, LV. The best bakery in Las Vegas! Vegas Uncork’d Guest: Max Jacobson Europe vs. […]
Max Jacobson returns to Top of the Food Chain with a first-hand comparison between Las Vegas restaurants and their European counterparts. Max follows with a blistering retort to John Curtas’ recent criticism of his fellow food critics.
For our first episode of 2012 Al welcomes back author and food writer John Curtas. Together, with boxing gloves put aside, they review the foodie trends of 2011. Then the boys look ahead and make some predictions for the food landscape in 2012.
For our first episode of 2012 Al welcomes back author and food writer John Curtas. Together, with boxing gloves put aside, they review the foodie trends of 2011. Then the boys look ahead and make some predictions for the food landscape in 2012. Visit Bread and Butter, LV. The best bakery in Las Vegas! Guest: […]
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