Podcasts about Challah

Ben Kawaller is a writer and journalist who you may know from his video series “Ben Meets America” in the Free Press, and from the Reflector podcast series “Strange Bedfellows” about how the LGBT movement went slightly off the rails.We discuss coming out as a writer late in life, going to Korea for illegal spa treatments that include salmon sperm injections to the face, and whether Adam (the one from Adam & Eve) was into some kinky animal stuff… HAPPY PRIDE!Interview starts around minute 40.Follow Ben on X, Instagram. BUT FIRST!40 minutes of catching up from your favorite Jews: Chaya Leah had a big party, Yael had a big crash. We celebrate both. Also we crown a winner fo the Challah giveaway, so listen carefully as you may be the lucky recepient.Mazal tov the Chaya Leah's son and his soon-to-be wonderful bride!! Thank you to her parents who listened to a few episodes and still allowed her to marry into this family. This is a public episode. If you'd like to discuss this with other subscribers or get access to bonus episodes, visit askajew.substack.com/subscribe

Study the daily lesson of Sefer HaMitzvos for day 141 with Rabbi Mendel Kaplan, where he teaches the mitzvah in-depth with added insight and detail.

Korach 5786

Harav Zalman Mintz discusses a stira in Rashi regarding the minimal shiur for hafrashas challah, presenting multiple terutzim.

Baking Challah on Erev ShabbosAdvertising Inquiries: https://redcircle.com/brandsPrivacy & Opt-Out: https://redcircle.com/privacy

We all The Ability to Find Merit in Yisrael especially when connected to the Tzaddikim and Gaonim whose hearts were for the nations good. The Tolna Rebbe on the Parsha (פרשת שלח), Shalus Seudot Torah - our Holy Torah is for us all to keep with merit, & enjoy Challah together in the Holy Land…The Sugia in Sukkah was to awaken the holyness of Halacha and Chazal…Cover

This class explores why the Torah places the laws of challah and accidental idol worship together in Parshas Shalach. The Rebbe teaches that these mitzvot guide us to maintain gratitude, humility, and Jewish identity, especially when facing new environments or challenges. https://www.torahrecordings.com/classes/by_parsha/004_bamidbar/004_shelach/017

This class explores the mitzvah of challah as described in Parshat Shelach, highlighting its original meaning, the support it provided to Kohanim, and its deeper lesson about gratitude and generosity. The Rebbe teaches that even in times of prosperity, fostering unity and communal bonds remains essential. https://www.torahrecordings.com/classes/by_parsha/004_bamidbar/004_shelach/003

In this sicha, the Rebbe explores the mitzvah of separating challah as it appears in Parashat Shelach. He explains how this mitzvah demonstrates Jewish unity and the connection between material work and spiritual purpose. The Rebbe emphasizes how challah elevates mundane activities into divine service. https://www.torahrecordings.com/likutei-sichos/018/006_005

Anat Ishai, who was born in Israel but grew up in Canada, started baking braided Challah loaves in her Thornhill kitchen during the COVID pandemic to help her break out of the isolation of lockdown. She started posting social media videos of herself baking and dancing. Her moves, with snippets of Jewish pride and shots of her Orthodox Jewish lifestyle caught on. Today Ishai has a devoted following worldwide as “The Challah Mom”, with over 300,000 followers including on her Tik Tok, Instagram and Facebook accounts. Ishai is now based in Israel. She and her Canadian husband and their four children immigrated in 2023 just four weeks before Oct. 7. She's chosen to stay in the land of her birth, and rides out the conflict by keeping the war off her public platforms. Instead she channels faith and joy and ritual to help empower Jewish women. The CJN's North Star podcast host Ellin Bessner attended The Challah Mom's stop at Shaarei Tefillah synagogue in Toronto to learn the fascinating story of Ishai's personal journey: from a secular daughter of Russian Israeli immigrants to reconnecting with Orthodox Judaism and ultimately, teaching all kinds of women about the mitzvah of hafrashat challah. Related links Follow Anat Ishai at her website to get her challah recipe or on Instagram Anat Ishai appears in the new documentary “Sheitel” about why married Orthodox women choose to cover their hair with wigs, scarves, hats or a combination, on The CJN's North Star podcast. Anat Ishai sometimes wrote for the Times of Israel during the pandemic. Credits Host and writer: Ellin Bessner ( @ebessner ) Production team: Zachary Kauffman (senior producer), Izzie Helenchilde (producer), Michael Fraiman (executive producer), Alicia Richler (editorial director) Music: Bret Higgins Support our show Subscribe to The CJN newsletter Donate to The CJN (+ get a charitable tax receipt) Subscribe to North Star (Not sure how? Click here ) Watch our podcasts on YouTube. Help others find this podcast by leaving us a review for “North Star” on Apple Podcasts via your iPhone or iPad device, or with your Android. (Spotify allows only starred ratings but you can do that, too!)

Welcome to The Reel Schmooze with ToI film reviewer Jordan Hoffman and host Amanda Borschel-Dan, where we bring you all the entertainment news and film reviews a Jew can use. This week, before diving into our two films for this week, we revisit the 1960 film "Exodus" with a few reflections based on listeners' responses -- and Hoffman's musing while sweeping. We then hear about the movie maven's night out enjoying the Boss, Bruce Springsteen, and the E-Street Band's longtime Jewish musicians. The first film we chew over in this week's episode is a short, 13-minute indie production called "How to Make Challah" by Sarah Rosen. The intergenerational look at New York Jewry is framed within footage filmed by Rosen's aunt of her grandmother making challah in 1975. Now #1 on Netflix in Israel, Sadie Sandler's new "Roommates" left the team almost speechless, but they valiantly rallied at the sight of Jewish acting greats Natasha Lyonne, Nick Kroll and Carol Kane. Chloe East stars as Celeste, joined by Sadie Sandler as Devon. Does her apple fall far from the Adam Sandler tree? Stick around to see if "How to Make Challah" and "Roommates" got an "oy," "meh" or "not bad" in this week's The Reel Schmooze. The Reel Schmooze is produced by Ari Schlacht and can be found wherever you get your podcasts.See omnystudio.com/listener for privacy information.

Today, I'm speaking with Anat Ishai, otherwise known as the Challah Mom on Instagram. Anat is known for her challah dance parties both in her kitchen and on tours with communities around the world. Whether you are reveling in challah again after Pesach, are looking for inspiration to get back into the mitzvah, or just are learning about it for the first time, this episode is for you.You will not look at the mitzvah of challah the same way after hearing Anat speak. I completely fell in love with her in this episode — she is so well spoken and articulate and as you will hear, I was continuously blown away by her wisdom.In our conversation, we speak about:-Why she feels so connected to the mitzvah of challah and where it all began-How to reframe happiness as a goal in life and have a new perspective on what that word even means-Her journey making Aliyah and how her relationship with Hashem evolved through the process-How the act of making challah mimics reality — what we can learn from the entire experience and how we can bring more of ourselves into that experience-Messages to carry you from Pesach through the transition back into bread and the year ahead — not sure about you but it's always so weird to me to go from completely banning chametz to fully making challah again. Lots of beautiful gems here-How she models strength and perseverance in her home and connects with her children through mitzvot in a way that is authentic and doesn't wear her out…and SO much more.To get more from the Challah Mom, visit her below:@challah.mom on InstagramAnat Ishai on Facebookthechallahmom.com

The Talmudic metaphor of מַפְתֵּחוֹת בְּיָדָיו שֶׁל הַקָּדוֹשׁ בָּרוּךְ הוּא and its culinary application in 18th century Hasidic Practice

Daf Yomi Menachos 67Episode 2266Babble on Talmud with Sruli RappsChallah photo by Svetlana B on UnsplashJoin the chat: https://chat.whatsapp.com/LMbsU3a5f4Y3b61DxFRsqfMERCH: https://www.etsy.com/shop/BabbleOnTalmudSefaria: https://www.sefaria.org.il/Menachot.67a?lang=heEmail: sruli@babbleontalmud.comInstagram: https://www.instagram.com/babble_on_talmudFacebook: https://www.facebook.com/p/Babble-on-Talmud-100080258961218/#dafyomi #talmud00:00 Intro 02:23 Terumah & maaser for the produce of an oved kochavim15:44 Challah for the dough of an oved kochavim41:14 Conclusion

Menachos 67: fresh challah by “Dafsplaining”: daf yomi made simple

1)       Feedback re. not having to separate Challoh from pastries that are in separate plastic bags, despite their being placed all together in one large basket: The Rebbe זי"ע separated Challah from Shmura Matzo that was in severalboxes:[1]2)      I made cookies with nine cups of flour mixed with oil and egg. Need I separate Challoh, with a brocho?[2]3)       Someone gave me a necklace with an image of Pisces.May I wear it? [3]4)      A man living alone lights candles each Friday. If he accidentally forgot to light one Friday, is he now bound to light an extra candle henceforth?[4]  5)      May one buy a gift for one's spouse for their wedding-anniversary, when the recipient is within the year mourning after the passing of a parent?[5]6)      The front halves of my Talleisim-Ketanim tend to get very soiled and even laundering doesn't leave them clean. Would I be allowed to cut the garments at shoulder level and then join two back halves into one Talis-Koton?[6]7)      On Shabbos a mouse got caught in a trap in my bedroom. May I remove it?[7]8)      I have a vacuum-robot that cleans my floor every night. May I leave it do so on Friday night too?[8] To sponsor a Shiur – to honour a special occasion - contact: dayan@lubavitchuk.com [1]  ישלהבחין בין דין צירוף מיעוטים לשיעור לבין דין הפרשה "מן המוקף". שמןהדין בחלת חו"ל א"צ מן המוקף. ומ"מ י"ל דהיינו כשהיו בתחלה עיסהאחת. אבל כשהיו בתחלה עיסות נפרדות, הרי בכדי להפריש  מהא' על הב' צריך היקף. אך י"א שלענין זהאין הנייר מפסיק (ראה נט"ג - פסח ח"ב פל"ד:ט).  [2]ראה יו"ד סי' שכט ס"ט-י, ועפ"ז מסיק בקצש"ע (סי'לה ס"ז) שיש לערב מז' מיני משקין, דאז מפריש חלה בברכה. אכן לפ"דשו"ת צמח צדק יו"ד סי' רלו, בלאו הכי אין לחייב חלה בעעיסה מתוקה.[3]בש"ך יו"ד סי' קמא סק"ל כתב שאיסור עשיית צורת המזלותהיינו דוקא כשעושה צורת כולם יחד.[4]בס' נרות שבת כהלכה (ע' כו) מידידי הרה"ג ר"ג אוברלנדרנ"י מחייב בזה גם גבר, וסברתו בזה היא כי עיקר מצות ההדלקה מוטלת על הבעל,והאשה המדליקה עושה כן בשליחות הבעל, ע"כ. ולענ"ד י"ל שהנשים נהגומנהג זה לפי שמצות נש"ק ניתנה לידן לפי שהיא כבתה נרו של עולם (ירושלמי שבת פ"בה"ו ובכ"מ), ועל חוסר-זהירות בנר אמרו חז"ל דברים מפחידים ר"ל(משנה שם). לכן ראו לתקן החסר ע"י תוספת אורה מאז ואילך. אבל בגבר, מאי שנאמשאר מצוה שחיסר?[5] בס' נטעי גבריאל – אבלות ח"ב פי"ד סי"ג מתיר: א) דהויפריעת חוב; ב) לכבוד יו"ט, הרי אין אבלות ביו"ט.[6]  מבוארבשוע"ר (סי' טו ס"ז) שזה מותר, כל שבכל חלק יש שיעור ט"ק. י"אששיעור ט"ק הוא באורך ג' רביעי אמה (קצש"ע סי' ט ס"א. ומקורו בס'דרך חכמה, הובא בשו"ת פרי הארץ (פירירה) ח"א סוס"א. אלא שבפסקיתשובות (סי' טז:א) הביא דהיינו בכל צד!  ועכ"פ בברייתא (מנחות מא א) מוכח דאמה עלאמה לחוד אין בו שיעור בגד. ותמיהני על שו"ת פרי הארץ שם שהוכיח ממנו שיעוראמה על אמה. ומה שאדה"ז בסדורו מתיר אע"א לקטן, אולי היינו לפי שהקטןמתכסה בו רוב גופו – בדוחק! וילע"ע.[7]  אםמאוס עליו, דינו כגרף של רעי (פסקי תשובות סי' שטז הע' 72).[8]  רמב"םרפ"ג מהל' שבת (שיעור יום ה') מתיר "להתחיל מלאכה בערב שבת", ומסייםלהתיר ההנאה במה "שנעשה מאיליו" בשבת. ודיוקי דרישא וסיפא סתרי אהדדילכאורה. למעשה נהגו להתיר בשעון-שבת רק לאורה וחימום וכו', לא למלאכות בעלמא. הבדלבין מכירה אוטומטית (vendingmachine) לבין אתר הפתוח בשבת, היכא דשייך איסורשכר-שבת (פס"ת ר"ס רנב).     

⁠⁠⁠⁠⁠⁠C⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠lick here to listen in the Real Clear Mishnah app⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠ ⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠(includes the text of the Mishnah)Massechta ChallahPerek 4Mishnah 11

During South Beach Wine & Food Festival, I did a LIVE Something's Burning for an audience of 10's with Ja Rule and Ana Navarro. We talked about Ja's music, Challah bread, and maybe a little politics. Jerk chicken sandwiches were made, music was played, and the audience stuck around, so I call that a success! For recipes click here: https://www.somethingsburning.show/recipes-season-6 Sponsors: BetterHelp - Sign up and get 10% off at https://BetterHelp.com/bert Lucy Goods - https://lucy.co/burning HexClad - Find your forever cookware @hexclad and get 10% off at https://hexclad.com/burning! #hexcladpartner Factor - Head to https://factormeals.com/bert50off and use code bert50off to get 50 percent off and free breakfast for a year. Helix Sleep - Go to https://helixsleep.com/bert for 27% Off Sitewide. Mars Men - For a limited time, our listeners get 50% off FOR LIFE, Free Shipping, AND 3 Free Gifts at Mars Men at https://Mengotomars.com SUBSCRIBE so you never miss a video https://bit.ly/3DC1ICg Stream FREE BERT on Netflix: https://www.netflix.com/title/81696123 PERMISSION TO PARTY WORLD TOUR is on sale now: http://www.bertbertbert.com/tour Subscribe to Berty Boy Clips: https://www.youtube.com/@BertyBoyClips For all things BERTY BOY PRODUCTIONS: https://bertyboyproductions.com For MERCH: https://store.bertbertbert.com/ Follow Me! Facebook: http://www.Facebook.com/BertKreischer Instagram: http://www.Instagram.com/bertkreischer YouTube: http://www.YouTube.com/user/Akreischer TikTok: http://www.TikTok.com/@bertkreischer Threads: https://www.threads.net/@bertkreischer X: http://www.Twitter.com/bertkreischer Text Me: https://my.community.com/bertkreischer #JaRule #AnaNavarro #SouthBeach #miami #foodandwinefestival2026 Learn more about your ad choices. Visit megaphone.fm/adchoices

During South Beach Wine & Food Festival, I did a LIVE Something's Burning for an audience of 10's with Ja Rule and Ana Navarro. We talked about Ja's music, Challah bread, and maybe a little politics. Jerk chicken sandwiches were made, music was played, and the audience stuck around, so I call that a success! For recipes click here: https://www.somethingsburning.show/recipes-season-6 Sponsors: BetterHelp - Sign up and get 10% off at https://BetterHelp.com/bert Lucy Goods - https://lucy.co/burning HexClad - Find your forever cookware @hexclad and get 10% off at https://hexclad.com/burning! #hexcladpartner Factor - Head to https://factormeals.com/bert50off and use code bert50off to get 50 percent off and free breakfast for a year. Helix Sleep - Go to https://helixsleep.com/bert for 27% Off Sitewide. Mars Men - For a limited time, our listeners get 50% off FOR LIFE, Free Shipping, AND 3 Free Gifts at Mars Men at https://Mengotomars.com SUBSCRIBE so you never miss a video https://bit.ly/3DC1ICg Stream FREE BERT on Netflix: https://www.netflix.com/title/81696123 PERMISSION TO PARTY WORLD TOUR is on sale now: http://www.bertbertbert.com/tour Subscribe to Berty Boy Clips: https://www.youtube.com/@BertyBoyClips For all things BERTY BOY PRODUCTIONS: https://bertyboyproductions.com For MERCH: https://store.bertbertbert.com/ Follow Me! Facebook: http://www.Facebook.com/BertKreischer Instagram: http://www.Instagram.com/bertkreischer YouTube: http://www.YouTube.com/user/Akreischer TikTok: http://www.TikTok.com/@bertkreischer Threads: https://www.threads.net/@bertkreischer X: http://www.Twitter.com/bertkreischer Text Me: https://my.community.com/bertkreischer #JaRule #AnaNavarro #SouthBeach #miami #foodandwinefestival2026 Learn more about your ad choices. Visit megaphone.fm/adchoices

Rav Ron's “Minhagim & Halacha” series, Choref 5786

In this Everyday Judaism episode, Rabbi Aryeh Wolbe concludes Kitzur Shulchan Aruch Siman 42: the laws of proper conduct during a meal (etiquette, dignity, sensitivity, and practical halachot after hamotzi/netilat yadayim).Key halachot:Leaving the table — Don't leave during/after meal before Birkas Hamazon (even briefly); if you do, new hamotzi needed unless

In this Everyday Judaism episode, Rabbi Aryeh Wolbe concludes Kitzur Shulchan Aruch Siman 42: the laws of proper conduct during a meal (etiquette, dignity, sensitivity, and practical halachot after hamotzi/netilat yadayim).Key halachot:Leaving the table — Don't leave during/after meal before Birkas Hamazon (even briefly); if you do, new hamotzi needed unless

In this Everyday Judaism episode, Rabbi Aryeh Wolbe begins Kitzur Shulchan Aruch Siman 42: proper conduct during a meal (after hamotzi and netilat yadayim).Key halachot:Feed animals first — One who owns animals/fowl must feed them before eating (Torah obligation); humans come first for drinking.No gluttony — Don't eat/drink while standing; eat/drink in moderation; table must be clean/covered; don't hold large pieces (>kezayis/egg-size) in hand while eating; don't gulp wine (2–3 sips ideal unless cup is tiny/large).No interrupting speech — Don't converse (even Torah) while eating (choking danger); permissible to speak Torah after eating bread but before Birkas Hamazon.Bread etiquette — Don't bite bread and return it to table/plate (repulsive); don't throw bread; don't use bread to support dishes; don't wash hands with wine/other beverages (degrades them).Salt on table — Mitzvah to have salt (table = altar; preserves covenant; repels evil); dip challah in salt.Food in hand — Don't eat large quantities directly from hand; tear with other hand (degrades bread).Cleanliness & dignity — Don't sit on sacks of fruit (degrades them); pick up fallen food; don't feed fit-for-human food to animals (degrades it); if used medicinally, permissible even if repulsive.Aroma & craving — If food/drink has savory aroma and you crave it, give server a bite immediately (saliva produced is harmful if unmet).Serving & sharing — Don't give food someone else touched in covered areas; don't drink from cup and pass it (repulsive); prominent person eats first.The rabbi stresses spiritual depth: food is a gift from Hashem—eat with dignity, gratitude, and self-control (e.g., personal story of son resisting babka temptation before Kiddush). Meals are for bonding, not just sustenance—eat together, wait for others, show nechbadus (respect). The episode concludes with a transition to the Ask Away #30._____________The Everyday Judaism Podcast is dedicated to learning, understanding and appreciating the greatness of Jewish heritage and the Torah through the simplified, concise study of Halacha, Jewish Law, thereby enhancing our understanding of how Hashem wants us to live our daily lives in a Jewish way._____________This Podcast Series is Generously Underwritten by Marshall & Doreen LernerDownload & Print the Everyday Judaism Halacha Notes:https://drive.google.com/drive/folders/1RL-PideM42B_LFn6pbrk8MMU5-zqlLG5This episode of the Everyday Judaism Podcast by Rabbi Aryeh Wolbe of TORCH is dedicated to my dearest friends, Marshall & Doreen Lerner! May Hashem bless you and always lovingly accept your prayer for good health, success and true happiness!!!Recorded in the TORCH Centre - Levin Family Studio (B) to a live audience on January 11, 2026, in Houston, Texas.Released as Podcast on February 1, 2026_____________DONATE to TORCH: Please consider supporting the podcasts by making a donation to help fund our Jewish outreach and educational efforts at https://www.torchweb.org/support.php. Thank you!_____________SUBSCRIBE and LISTEN to other podcasts by Rabbi Aryeh Wolbe: NEW!! Prayer Podcast: https://prayerpodcast.transistor.fm/episodesJewish Inspiration Podcast: https://inspiration.transistor.fm/episodesParsha Review Podcast: https://parsha.transistor.fm/episodesLiving Jewishly Podcast: https://jewishly.transistor.fm/episodesThinking Talmudist Podcast: https://talmud.transistor.fm/episodesUnboxing Judaism Podcast: https://unboxing.transistor.fm/episodesRabbi Aryeh Wolbe Podcast Collection: https://collection.transistor.fm/episodesFor a full listing of podcasts available by TORCH at https://www.TORCHpodcasts.com_____________EMAIL your questions, comments, and feedback: awolbe@torchweb.org_____________Please visit www.torchweb.org to see a full listing of our outreach and educational resources available in the Greater Houston area!_____________#Halacha, #Jewishlaw, #blessings, #Kitzur, #Halacha, #EverydayJudaism, #Hamotzi, #BreakingBread, #NetilatYadayim, #Challah, #SaltOnTable ★ Support this podcast ★

In this Everyday Judaism episode, Rabbi Aryeh Wolbe begins Kitzur Shulchan Aruch Siman 42: proper conduct during a meal (after hamotzi and netilat yadayim).Key halachot:Feed animals first — One who owns animals/fowl must feed them before eating (Torah obligation); humans come first for drinking.No gluttony — Don't eat/drink while standing; eat/drink in moderation; table must be clean/covered; don't hold large pieces (>kezayis/egg-size) in hand while eating; don't gulp wine (2–3 sips ideal unless cup is tiny/large).No interrupting speech — Don't converse (even Torah) while eating (choking danger); permissible to speak Torah after eating bread but before Birkas Hamazon.Bread etiquette — Don't bite bread and return it to table/plate (repulsive); don't throw bread; don't use bread to support dishes; don't wash hands with wine/other beverages (degrades them).Salt on table — Mitzvah to have salt (table = altar; preserves covenant; repels evil); dip challah in salt.Food in hand — Don't eat large quantities directly from hand; tear with other hand (degrades bread).Cleanliness & dignity — Don't sit on sacks of fruit (degrades them); pick up fallen food; don't feed fit-for-human food to animals (degrades it); if used medicinally, permissible even if repulsive.Aroma & craving — If food/drink has savory aroma and you crave it, give server a bite immediately (saliva produced is harmful if unmet).Serving & sharing — Don't give food someone else touched in covered areas; don't drink from cup and pass it (repulsive); prominent person eats first.The rabbi stresses spiritual depth: food is a gift from Hashem—eat with dignity, gratitude, and self-control (e.g., personal story of son resisting babka temptation before Kiddush). Meals are for bonding, not just sustenance—eat together, wait for others, show nechbadus (respect). The episode concludes with a transition to the Ask Away #30._____________The Everyday Judaism Podcast is dedicated to learning, understanding and appreciating the greatness of Jewish heritage and the Torah through the simplified, concise study of Halacha, Jewish Law, thereby enhancing our understanding of how Hashem wants us to live our daily lives in a Jewish way._____________This Podcast Series is Generously Underwritten by Marshall & Doreen LernerDownload & Print the Everyday Judaism Halacha Notes:https://drive.google.com/drive/folders/1RL-PideM42B_LFn6pbrk8MMU5-zqlLG5This episode of the Everyday Judaism Podcast by Rabbi Aryeh Wolbe of TORCH is dedicated to my dearest friends, Marshall & Doreen Lerner! May Hashem bless you and always lovingly accept your prayer for good health, success and true happiness!!!Recorded in the TORCH Centre - Levin Family Studio (B) to a live audience on January 11, 2026, in Houston, Texas.Released as Podcast on February 1, 2026_____________DONATE to TORCH: Please consider supporting the podcasts by making a donation to help fund our Jewish outreach and educational efforts at https://www.torchweb.org/support.php. Thank you!_____________SUBSCRIBE and LISTEN to other podcasts by Rabbi Aryeh Wolbe: NEW!! Prayer Podcast: https://prayerpodcast.transistor.fm/episodesJewish Inspiration Podcast: https://inspiration.transistor.fm/episodesParsha Review Podcast: https://parsha.transistor.fm/episodesLiving Jewishly Podcast: https://jewishly.transistor.fm/episodesThinking Talmudist Podcast: https://talmud.transistor.fm/episodesUnboxing Judaism Podcast: https://unboxing.transistor.fm/episodesRabbi Aryeh Wolbe Podcast Collection: https://collection.transistor.fm/episodesFor a full listing of podcasts available by TORCH at https://www.TORCHpodcasts.com_____________EMAIL your questions, comments, and feedback: awolbe@torchweb.org_____________Please visit www.torchweb.org to see a full listing of our outreach and educational resources available in the Greater Houston area!_____________#Halacha, #Jewishlaw, #blessings, #Kitzur, #Halacha, #EverydayJudaism, #Hamotzi, #BreakingBread, #NetilatYadayim, #Challah, #SaltOnTable ★ Support this podcast ★

In this Everyday Judaism episode, Rabbi Aryeh Wolbe continues Kitzur Shulchan Aruch Siman 40 (laws of netilat yadayim before bread) and transitions to Siman 41 (breaking bread & hamotzi blessing).Key Halachot covered:Invalid waters — Salty, putrid, bitter, or muddy water is disqualified if unfit even for a dog to drink.Chatzitzah (interposition) — Hands must be free of barriers (remove rings, clean under long nails, remove substantial dirt/paint); incidental staining (e.g., ink) is not a chatzitzah, but substantial matter is. For certain occupations (painters, dyers, butchers), minor work-related staining is permitted unless it covers most of the hand. Dressings/band-aids are not chatzitzah if painful to remove (same for mikvah).Dipping foods — Wash hands (no blessing) before eating anything commonly dipped in liquid or still moist from liquid; only the seven liquids (wine, honey, olive oil, milk/whey, medicinal blood, water) trigger this—fruit juices/liquors usually do not.Preserves & butters — Hardened coatings are not liquid (no washing); soft/moist ones require it.Hamotzi & breaking bread — Recite hamotzi on actual bread (five grains + water, bread-like consistency); pas haba b'kisnin (snacks like pretzels, cake, danishes) get mezonot. Cut from choicest/hardest part (respect for blessing); minimize delay between blessing and eating (no interruption > ~12–30 seconds). Hold bread with all 10 fingers (corresponding to 10 mitzvot in bread production); on Shabbos, lift both loaves when saying Hashem's name.Salt on table — Mitzvah to have salt (table = altar; salt preserves covenant; repels evil forces); dip challah in salt.Order & customs — Head of household washes last to minimize delay; eat from blessed piece first; no feeding animals from blessed bread.The rabbi emphasizes spiritual depth: washing humbles us before bread (countering arrogance of "my power made this wealth"); hamotzi reminds us of Hashem's constant renewal of creation. Episode ends transitioning to Ask Away #29.The episode concludes with a transition to the Ask Away #29._____________The Everyday Judaism Podcast is dedicated to learning, understanding and appreciating the greatness of Jewish heritage and the Torah through the simplified, concise study of Halacha, Jewish Law, thereby enhancing our understanding of how Hashem wants us to live our daily lives in a Jewish way._____________This Podcast Series is Generously Underwritten by Marshall & Doreen LernerDownload & Print the Everyday Judaism Halacha Notes:https://drive.google.com/drive/folders/1RL-PideM42B_LFn6pbrk8MMU5-zqlLG5This episode (Ep. #83) of the Everyday Judaism Podcast by Rabbi Aryeh Wolbe of TORCH is dedicated to my dearest friends, Marshall & Doreen Lerner! May Hashem bless you and always lovingly accept your prayer for good health, success and true happiness!!!Recorded in the TORCH Centre - Levin Family Studio (B) to a live audience on January 11, 2026, in Houston, Texas.Released as Podcast on February 1, 2026_____________DONATE to TORCH: Please consider supporting the podcasts by making a donation to help fund our Jewish outreach and educational efforts at https://www.torchweb.org/support.php. Thank you!_____________SUBSCRIBE and LISTEN to other podcasts by Rabbi Aryeh Wolbe: NEW!! Prayer Podcast: https://prayerpodcast.transistor.fm/episodesJewish Inspiration Podcast: https://inspiration.transistor.fm/episodesParsha Review Podcast: https://parsha.transistor.fm/episodesLiving Jewishly Podcast: https://jewishly.transistor.fm/episodesThinking Talmudist Podcast: https://talmud.transistor.fm/episodesUnboxing Judaism Podcast: https://unboxing.transistor.fm/episodesRabbi Aryeh Wolbe Podcast Collection: https://collection.transistor.fm/episodesFor a full listing of podcasts available by TORCH at https://www.TORCHpodcasts.com_____________EMAIL your questions, comments, and feedback: awolbe@torchweb.org_____________Please visit www.torchweb.org to see a full listing of our outreach and educational resources available in the Greater Houston area!_____________#Halacha, #Jewishlaw, #blessings, #Kitzur, #Halacha, #EverydayJudaism, #Hamotzi, #BreakingBread, #NetilatYadayim, #Challah, #SaltOnTable ★ Support this podcast ★

In this Everyday Judaism episode, Rabbi Aryeh Wolbe continues Kitzur Shulchan Aruch Siman 40 (laws of netilat yadayim before bread) and transitions to Siman 41 (breaking bread & hamotzi blessing).Key Halachot covered:Invalid waters — Salty, putrid, bitter, or muddy water is disqualified if unfit even for a dog to drink.Chatzitzah (interposition) — Hands must be free of barriers (remove rings, clean under long nails, remove substantial dirt/paint); incidental staining (e.g., ink) is not a chatzitzah, but substantial matter is. For certain occupations (painters, dyers, butchers), minor work-related staining is permitted unless it covers most of the hand. Dressings/band-aids are not chatzitzah if painful to remove (same for mikvah).Dipping foods — Wash hands (no blessing) before eating anything commonly dipped in liquid or still moist from liquid; only the seven liquids (wine, honey, olive oil, milk/whey, medicinal blood, water) trigger this—fruit juices/liquors usually do not.Preserves & butters — Hardened coatings are not liquid (no washing); soft/moist ones require it.Hamotzi & breaking bread — Recite hamotzi on actual bread (five grains + water, bread-like consistency); pas haba b'kisnin (snacks like pretzels, cake, danishes) get mezonot. Cut from choicest/hardest part (respect for blessing); minimize delay between blessing and eating (no interruption > ~12–30 seconds). Hold bread with all 10 fingers (corresponding to 10 mitzvot in bread production); on Shabbos, lift both loaves when saying Hashem's name.Salt on table — Mitzvah to have salt (table = altar; salt preserves covenant; repels evil forces); dip challah in salt.Order & customs — Head of household washes last to minimize delay; eat from blessed piece first; no feeding animals from blessed bread.The rabbi emphasizes spiritual depth: washing humbles us before bread (countering arrogance of "my power made this wealth"); hamotzi reminds us of Hashem's constant renewal of creation. Episode ends transitioning to Ask Away #29.The episode concludes with a transition to the Ask Away #29._____________The Everyday Judaism Podcast is dedicated to learning, understanding and appreciating the greatness of Jewish heritage and the Torah through the simplified, concise study of Halacha, Jewish Law, thereby enhancing our understanding of how Hashem wants us to live our daily lives in a Jewish way._____________This Podcast Series is Generously Underwritten by Marshall & Doreen LernerDownload & Print the Everyday Judaism Halacha Notes:https://drive.google.com/drive/folders/1RL-PideM42B_LFn6pbrk8MMU5-zqlLG5This episode of the Everyday Judaism Podcast by Rabbi Aryeh Wolbe of TORCH is dedicated to my dearest friends, Marshall & Doreen Lerner! May Hashem bless you and always lovingly accept your prayer for good health, success and true happiness!!!Recorded in the TORCH Centre - Levin Family Studio (B) to a live audience on January 11, 2026, in Houston, Texas.Released as Podcast on February 1, 2026_____________DONATE to TORCH: Please consider supporting the podcasts by making a donation to help fund our Jewish outreach and educational efforts at https://www.torchweb.org/support.php. Thank you!_____________SUBSCRIBE and LISTEN to other podcasts by Rabbi Aryeh Wolbe: NEW!! Prayer Podcast: https://prayerpodcast.transistor.fm/episodesJewish Inspiration Podcast: https://inspiration.transistor.fm/episodesParsha Review Podcast: https://parsha.transistor.fm/episodesLiving Jewishly Podcast: https://jewishly.transistor.fm/episodesThinking Talmudist Podcast: https://talmud.transistor.fm/episodesUnboxing Judaism Podcast: https://unboxing.transistor.fm/episodesRabbi Aryeh Wolbe Podcast Collection: https://collection.transistor.fm/episodesFor a full listing of podcasts available by TORCH at https://www.TORCHpodcasts.com_____________EMAIL your questions, comments, and feedback: awolbe@torchweb.org_____________Please visit www.torchweb.org to see a full listing of our outreach and educational resources available in the Greater Houston area!_____________#Halacha, #Jewishlaw, #blessings, #Kitzur, #Halacha, #EverydayJudaism, #Hamotzi, #BreakingBread, #NetilatYadayim, #Challah, #SaltOnTable ★ Support this podcast ★

Even with all of the challenges in the world today Jewish education must strive to emphasize the joy and celebration of what it means to be Jewish in today's world. The Bible Players are experts at bringing laughter and joy to Jewish education, from using improvisation to teach mitzvot, to playing their own version of Rock, Paper, Scissors (“Candle, Cup, Challah, Bless”) to teach the order of Shabbat.  This week, enjoy a conversation between David Bryfman and Andrew Davies, co-founder of The Bible Players, and recipient of The Jewish Education Project's Young Pioneers Award and The Covenant Foundation's Pomegranate Prize. Hear from Andrew on why holding both the “joy” and the “oy” is essential in Jewish education, and how he brings that balance to their learners. To learn more about The Bible Players, visit thebibleplayers.com.Learn more about The Jewish Education Project at jewishedproject.orgThis episode was produced by Miranda Lapides and Rina Cohen Schwarz. The show's executive producers are David Bryfman, Karen Cummins, and Nessa Liben. This episode was engineered and edited by Nathan J. Vaughan of NJV Media. If you enjoyed the show, please leave us a 5-star rating and review, or even better, share it with a friend. Be sure to subscribe wherever you listen to podcasts and be the first to know when new episodes are released. To learn more about The Jewish Education Project visit jewishedproject.org where you can find links to our Jewish Educator Portal and learn more about our mission, history, and staff. We are a proud partner of UJA-Federation of New York. 

Send us a textCovering challah during kiddush part 2

Send us a textCovering challah during kiddush

71 [12.25] Kitzur Shulchan Aruch Yomi: 35:8-36:10 [Forgot To Take Challah. Melicha Soaking Salting Type of Salt]

Send Zorba a message!Dr. Zorba and Karl look at a new study that shows how much lead we are eating in our food. Zorba helps out a caller with acid reflux, and he walks us through his recipe for Giant Challah Bread. We also talk about antibiotic ointments, and how Covid affects your taste buds The Grammar Cops chime in, we hear a classic mom joke, and a listener posits where Zorba got his name.Support the showProduction, edit, and music by Karl Christenson Send your question to Dr. Zorba (he loves to help!): Phone: 608-492-9292 (call anytime) Email: askdoctorzorba@gmail.com Web: www.doctorzorba.org Stay well!

Send Zorba a message!Dr. Zorba and Karl look at a new study that shows how much lead we are eating in our food. Zorba helps out a caller with acid reflux, and he walks us through his recipe for Giant Challah Bread. We also talk about antibiotic ointments, and how Covid affects your taste buds The Grammar Cops chime in, we hear a classic mom joke, and a listener posits where Zorba got his name.Support the showProduction, edit, and music by Karl Christenson Send your question to Dr. Zorba (he loves to help!): Phone: 608-492-9292 (call anytime) Email: askdoctorzorba@gmail.com Web: www.doctorzorba.org Stay well!

LA entrepreneur Judi Leib discovered this firsthand when her son faced a serious medical crisis. Overwhelmed with stress and feeling helpless, she turned to an unexpected source of comfort: baking challah bread. The repetitive kneading, the focus required, the sensory experience - it became her therapy.That personal healing journey became Challah and Soul, where Judi now teaches stressed-out Angelenos (from corporate executives to busy moms) how to find calm through bread-making.Become a supporter of this podcast: https://www.spreaker.com/podcast/arroe-collins-unplugged-totally-uncut--994165/support.

LA entrepreneur Judi Leib discovered this firsthand when her son faced a serious medical crisis. Overwhelmed with stress and feeling helpless, she turned to an unexpected source of comfort: baking challah bread. The repetitive kneading, the focus required, the sensory experience - it became her therapy.That personal healing journey became Challah and Soul, where Judi now teaches stressed-out Angelenos (from corporate executives to busy moms) how to find calm through bread-making.Become a supporter of this podcast: https://www.spreaker.com/podcast/arroe-collins-like-it-s-live--4113802/support.

This episode of the Everyday Judaism Podcast explores Siman 36 of the Kitzur Shulchan Aruch, detailing the laws of kashering meat and poultry to remove blood, a biblical prohibition (Leviticus 7:26–27). Rabbi Wolbe explains the historical necessity of home kashering versus modern kosher meat production, emphasizing the process's precision and the Torah's concern for animal welfare. A scandal illustrates the importance of trustworthy kashrut supervision. Key themes include:Kashering Process: Soak meat/poultry in warm water for 30 minutes, salt with medium-grain kosher salt for one hour (24 minutes if urgent), and rinse three times to remove blood, ensuring compliance with the Torah's blood prohibition (0:54–22:52).Modern Convenience: Kosher meat today is pre-kashered by certified agencies (e.g., Aaron's Rubashkin), with mashgichim overseeing slaughter, inspection, and kashering, unlike historical home practices (0:54–4:47, 13:03–14:02).Precautions: Use dedicated vessels, remove visible blood, thaw frozen meat, and ensure proper drainage during salting to avoid non-kosher outcomes (14:59–21:54).Supervision: A God-fearing woman or mashgiach ensures thorough rinsing, as shortcuts risk violating biblical law. Poultry heads and neck vessels require careful handling (22:52–25:17).Animal Welfare: Kosher slaughter and kashering minimize animal pain (tza'ar ba'alei chaim), reflecting Torah values in precise slaughter and ethical treatment (e.g., feeding pets first, avoiding teasing) (25:17–27:28).Kashrut Integrity: A Monsey scandal where non-kosher meat was sold as kosher led to community upheaval, excommunication of the vendor, and dissolution of the kashrut agency, underscoring the need for vigilance (29:44–33:51).The episode concludes with a transition to the Ask Away segment (Number 21) and a blessing for access to kosher food._____________The Everyday Judaism Podcast is dedicated to learning, understanding and appreciating the greatness of Jewish heritage and the Torah through the simplified, concise study of Halacha, Jewish Law, thereby enhancing our understanding of how Hashem wants us to live our daily lives in a Jewish way._____________This Podcast Series is Generously Underwritten by Marshall & Doreen LernerDownload & Print the Everyday Judaism Halacha Notes:https://drive.google.com/drive/folders/1RL-PideM42B_LFn6pbrk8MMU5-zqlLG5This episode (Ep. #70) of the Everyday Judaism Podcast by Rabbi Aryeh Wolbe of TORCH is dedicated to my dearest friends, Marshall & Doreen Lerner! May Hashem bless you and always lovingly accept your prayer for good health, success and true happiness!!!Recorded in the TORCH Centre - Levin Family Studio (B) to a live audience on October 19, 2025, in Houston, Texas.Released as Podcast on November 2, 2025_____________DONATE to TORCH: Please consider supporting the podcasts by making a donation to help fund our Jewish outreach and educational efforts at https://www.torchweb.org/support.php. Thank you!_____________SUBSCRIBE and LISTEN to other podcasts by Rabbi Aryeh Wolbe: NEW!! Prayer Podcast: https://prayerpodcast.transistor.fm/episodesJewish Inspiration Podcast: https://inspiration.transistor.fm/episodesParsha Review Podcast: https://parsha.transistor.fm/episodesLiving Jewishly Podcast: https://jewishly.transistor.fm/episodesThinking Talmudist Podcast: https://talmud.transistor.fm/episodesUnboxing Judaism Podcast: https://unboxing.transistor.fm/episodesRabbi Aryeh Wolbe Podcast Collection: https://collection.transistor.fm/episodesFor a full listing of podcasts available by TORCH at https://www.TORCHpodcasts.com_____________EMAIL your questions, comments, and feedback: awolbe@torchweb.org_____________Please visit www.torchweb.org to see a full listing of our outreach and educational resources available in the Greater Houston area!_____________#Halacha, #Jewishlaw, #Challah, #Mitzvah, #Bread ★ Support this podcast ★

This episode of the Everyday Judaism Podcast explores Siman 36 of the Kitzur Shulchan Aruch, detailing the laws of kashering meat and poultry to remove blood, a biblical prohibition (Leviticus 7:26–27). Rabbi Wolbe explains the historical necessity of home kashering versus modern kosher meat production, emphasizing the process's precision and the Torah's concern for animal welfare. A scandal illustrates the importance of trustworthy kashrut supervision. Key themes include:Kashering Process: Soak meat/poultry in warm water for 30 minutes, salt with medium-grain kosher salt for one hour (24 minutes if urgent), and rinse three times to remove blood, ensuring compliance with the Torah's blood prohibition (0:54–22:52).Modern Convenience: Kosher meat today is pre-kashered by certified agencies (e.g., Aaron's Rubashkin), with mashgichim overseeing slaughter, inspection, and kashering, unlike historical home practices (0:54–4:47, 13:03–14:02).Precautions: Use dedicated vessels, remove visible blood, thaw frozen meat, and ensure proper drainage during salting to avoid non-kosher outcomes (14:59–21:54).Supervision: A God-fearing woman or mashgiach ensures thorough rinsing, as shortcuts risk violating biblical law. Poultry heads and neck vessels require careful handling (22:52–25:17).Animal Welfare: Kosher slaughter and kashering minimize animal pain (tza'ar ba'alei chaim), reflecting Torah values in precise slaughter and ethical treatment (e.g., feeding pets first, avoiding teasing) (25:17–27:28).Kashrut Integrity: A Monsey scandal where non-kosher meat was sold as kosher led to community upheaval, excommunication of the vendor, and dissolution of the kashrut agency, underscoring the need for vigilance (29:44–33:51).The episode concludes with a transition to the Ask Away segment (Number 21) and a blessing for access to kosher food._____________The Everyday Judaism Podcast is dedicated to learning, understanding and appreciating the greatness of Jewish heritage and the Torah through the simplified, concise study of Halacha, Jewish Law, thereby enhancing our understanding of how Hashem wants us to live our daily lives in a Jewish way._____________This Podcast Series is Generously Underwritten by Marshall & Doreen LernerDownload & Print the Everyday Judaism Halacha Notes:https://drive.google.com/drive/folders/1RL-PideM42B_LFn6pbrk8MMU5-zqlLG5This episode (Ep. #70) of the Everyday Judaism Podcast by Rabbi Aryeh Wolbe of TORCH is dedicated to my dearest friends, Marshall & Doreen Lerner! May Hashem bless you and always lovingly accept your prayer for good health, success and true happiness!!!Recorded in the TORCH Centre - Levin Family Studio (B) to a live audience on October 19, 2025, in Houston, Texas.Released as Podcast on November 2, 2025_____________DONATE to TORCH: Please consider supporting the podcasts by making a donation to help fund our Jewish outreach and educational efforts at https://www.torchweb.org/support.php. Thank you!_____________SUBSCRIBE and LISTEN to other podcasts by Rabbi Aryeh Wolbe: NEW!! Prayer Podcast: https://prayerpodcast.transistor.fm/episodesJewish Inspiration Podcast: https://inspiration.transistor.fm/episodesParsha Review Podcast: https://parsha.transistor.fm/episodesLiving Jewishly Podcast: https://jewishly.transistor.fm/episodesThinking Talmudist Podcast: https://talmud.transistor.fm/episodesUnboxing Judaism Podcast: https://unboxing.transistor.fm/episodesRabbi Aryeh Wolbe Podcast Collection: https://collection.transistor.fm/episodesFor a full listing of podcasts available by TORCH at https://www.TORCHpodcasts.com_____________EMAIL your questions, comments, and feedback: awolbe@torchweb.org_____________Please visit www.torchweb.org to see a full listing of our outreach and educational resources available in the Greater Houston area!_____________#Halacha, #Jewishlaw, #Challah, #Mitzvah, #Bread ★ Support this podcast ★

This episode of the Everyday Judaism Podcast begins the second book of the Kitzur Shulchan Aruch, focusing on Siman 35, the laws of challah, rooted in Numbers 15:17–21. Rabbi Wolbe explains the mitzvah's biblical and rabbinic dimensions, emphasizing its spiritual significance as a repair for Eve's sin in the Garden of Eden, where the Tree of Knowledge was a bread tree, not an apple tree, correcting a common misconception. The lecture details practical halachot, such as minimum dough quantities, combining doughs (e.g., matzah), handling sourdough, and special cases like Shabbat or Pesach. Key themes include:Challah's Spiritual Role: Separating challah (burned today due to impurity) acknowledges Hashem's ownership, with women repairing Eve's sin by feeding their husbands properly prepared bread (0:57–6:10).Misconception Clarified: The Rosh Hashanah apple-in-honey custom is unrelated to the Tree of Knowledge, which was a bread tree, with the punishment being the laborious 11-step bread-making process, countering the spiritual negativity of 11 (3:16–5:12).Halachic Details: The mitzvah applies to five-grain doughs of five pounds or more, with specific rules for combined doughs, sourdough, non-baked doughs, and delegation. Pre-Shabbat vigilance ensures compliance, especially before Pesach (6:10–19:54).Mishnah Connection: The pre-Shabbat Mishnah (Shabbat 2:6) reminds households to separate challah, alongside eruv and candle lighting, to prepare spiritually (19:19–19:54).Significance: Challah is a tikkun for Eve's sin, especially for women, and is linked to the Mishnah (Shabbat 2:6) urging three pre-Shabbat checks: tithing (challah), eruv, and candle lighting (19:19–19:54)._____________The Everyday Judaism Podcast is dedicated to learning, understanding and appreciating the greatness of Jewish heritage and the Torah through the simplified, concise study of Halacha, Jewish Law, thereby enhancing our understanding of how Hashem wants us to live our daily lives in a Jewish way._____________This Podcast Series is Generously Underwritten by Marshall & Doreen LernerDownload & Print the Everyday Judaism Halacha Notes:https://drive.google.com/drive/folders/1RL-PideM42B_LFn6pbrk8MMU5-zqlLG5This episode (Ep. #63) of the Everyday Judaism Podcast by Rabbi Aryeh Wolbe of TORCH is dedicated to my dearest friends, Marshall & Doreen Lerner! May Hashem bless you and always lovingly accept your prayer for good health, success and true happiness!!!Recorded in the TORCH Centre - Levin Family Studio (B) to a live audience on September 21, 2025, in Houston, Texas.Released as Podcast on October 26, 2025_____________DONATE to TORCH: Please consider supporting the podcasts by making a donation to help fund our Jewish outreach and educational efforts at https://www.torchweb.org/support.php. Thank you!_____________SUBSCRIBE and LISTEN to other podcasts by Rabbi Aryeh Wolbe: NEW!! Prayer Podcast: https://prayerpodcast.transistor.fm/episodesJewish Inspiration Podcast: https://inspiration.transistor.fm/episodesParsha Review Podcast: https://parsha.transistor.fm/episodesLiving Jewishly Podcast: https://jewishly.transistor.fm/episodesThinking Talmudist Podcast: https://talmud.transistor.fm/episodesUnboxing Judaism Podcast: https://unboxing.transistor.fm/episodesRabbi Aryeh Wolbe Podcast Collection: https://collection.transistor.fm/episodesFor a full listing of podcasts available by TORCH at https://www.TORCHpodcasts.com_____________EMAIL your questions, comments, and feedback: awolbe@torchweb.org_____________Please visit www.torchweb.org to see a full listing of our outreach and educational resources available in the Greater Houston area!_____________#Halacha, #Jewishlaw, #Challah, #Mitzvah, #Bread ★ Support this podcast ★

This episode of the Everyday Judaism Podcast begins the second book of the Kitzur Shulchan Aruch, focusing on Siman 35, the laws of challah, rooted in Numbers 15:17–21. Rabbi Wolbe explains the mitzvah's biblical and rabbinic dimensions, emphasizing its spiritual significance as a repair for Eve's sin in the Garden of Eden, where the Tree of Knowledge was a bread tree, not an apple tree, correcting a common misconception. The lecture details practical halachot, such as minimum dough quantities, combining doughs (e.g., matzah), handling sourdough, and special cases like Shabbat or Pesach. Key themes include:Challah's Spiritual Role: Separating challah (burned today due to impurity) acknowledges Hashem's ownership, with women repairing Eve's sin by feeding their husbands properly prepared bread (0:57–6:10).Misconception Clarified: The Rosh Hashanah apple-in-honey custom is unrelated to the Tree of Knowledge, which was a bread tree, with the punishment being the laborious 11-step bread-making process, countering the spiritual negativity of 11 (3:16–5:12).Halachic Details: The mitzvah applies to five-grain doughs of five pounds or more, with specific rules for combined doughs, sourdough, non-baked doughs, and delegation. Pre-Shabbat vigilance ensures compliance, especially before Pesach (6:10–19:54).Mishnah Connection: The pre-Shabbat Mishnah (Shabbat 2:6) reminds households to separate challah, alongside eruv and candle lighting, to prepare spiritually (19:19–19:54).Significance: Challah is a tikkun for Eve's sin, especially for women, and is linked to the Mishnah (Shabbat 2:6) urging three pre-Shabbat checks: tithing (challah), eruv, and candle lighting (19:19–19:54)._____________The Everyday Judaism Podcast is dedicated to learning, understanding and appreciating the greatness of Jewish heritage and the Torah through the simplified, concise study of Halacha, Jewish Law, thereby enhancing our understanding of how Hashem wants us to live our daily lives in a Jewish way._____________This Podcast Series is Generously Underwritten by Marshall & Doreen LernerDownload & Print the Everyday Judaism Halacha Notes:https://drive.google.com/drive/folders/1RL-PideM42B_LFn6pbrk8MMU5-zqlLG5This episode (Ep. #63) of the Everyday Judaism Podcast by Rabbi Aryeh Wolbe of TORCH is dedicated to my dearest friends, Marshall & Doreen Lerner! May Hashem bless you and always lovingly accept your prayer for good health, success and true happiness!!!Recorded in the TORCH Centre - Levin Family Studio (B) to a live audience on September 21, 2025, in Houston, Texas.Released as Podcast on October 26, 2025_____________DONATE to TORCH: Please consider supporting the podcasts by making a donation to help fund our Jewish outreach and educational efforts at https://www.torchweb.org/support.php. Thank you!_____________SUBSCRIBE and LISTEN to other podcasts by Rabbi Aryeh Wolbe: NEW!! Prayer Podcast: https://prayerpodcast.transistor.fm/episodesJewish Inspiration Podcast: https://inspiration.transistor.fm/episodesParsha Review Podcast: https://parsha.transistor.fm/episodesLiving Jewishly Podcast: https://jewishly.transistor.fm/episodesThinking Talmudist Podcast: https://talmud.transistor.fm/episodesUnboxing Judaism Podcast: https://unboxing.transistor.fm/episodesRabbi Aryeh Wolbe Podcast Collection: https://collection.transistor.fm/episodesFor a full listing of podcasts available by TORCH at https://www.TORCHpodcasts.com_____________EMAIL your questions, comments, and feedback: awolbe@torchweb.org_____________Please visit www.torchweb.org to see a full listing of our outreach and educational resources available in the Greater Houston area!_____________#Halacha, #Jewishlaw, #Challah, #Mitzvah, #Bread ★ Support this podcast ★

Have you ever given thought to the beauty rituals you participate in? Are these daily practices enjoyable to you? Or are they societal expectations that you've simply accepted as part of your life? What if we could define beauty for ourselves? To some, glamour magic involves changing your appearance so that others perceive you more favorably. However, glamour magic can also be used as a means to deepen your personal expression and how you see yourself. With a brisk walk, some steam, a little pumpkin spice, and a healthy dose of intention we can conjure up a bit of glamour magic on our own terms. As we crunch through the autumn leaves, imagine a life where you create your personal brand of beauty. What am I reading?The Lollipop Shoes  The Girl with No Shadow by Joanne Harrishttps://bookshop.org/a/111301/9780061431630The Little Book of Cottagecore: Traditional Skills for a Simpler Life by Emily Kenthttps://bookshop.org/a/111301/9781507214633https://bookshop.org/shop/witchywomanwalkingWhat's playing on repeat?Cherry Lips by Garbage  What's for dinner? Overnight Savory French ToastIngredients:6 large eggs2 cups milk1 tablespoon Dijon mustardSalt and pepper1 tablespoon olive oil Onion¼ cup chopped chives1 loaf French or Italian bread or Challah bread 6 ounces Gruyère cheese, shreddedTurkey bacon Instructions:Sauté onions in olive oil until golden brown. Set aside. Grease a shallow 1½-quart ceramic baking dish. In a medium bowl, whisk eggs, milk, mustard, ¼ teaspoon salt and ¼ teaspoon freshly ground black pepper until well blended. Stir in half of the chives and uncooked chopped bacon. Arrange half of bread in bottom of prepared baking dish, overlapping slices to fit. Pour half of egg mixture over bread and sprinkle with two-thirds of Gruyère.Cover with remaining bread, overlapping slices. Pour remaining egg mixture over bread; gently press down to help bread absorb egg mixture. Sprinkle with remaining one-third of Gruyère. Cover and refrigerate overnight.Preheat oven to 350°F. Bake 50 to 60 minutes or until puffed and golden and tip of knife inserted in center comes out clean, covering top during last 15 minutes if browning too quickly.Let stand 10 minutes to set custard before serving. Sprinkle with remaining chives.Blackberry Hot ChocolateIngredients:2 cups milk1/4 cup dark chocolate chips1/2 cup fresh blackberries, pureed1/2 teaspoon vanilla extractWhipped cream and blackberries for garnishInstructions:Purée blackberries in blender or food processor. Pour the puree through a fine-mesh strainer to remove any seeds. You will need to push the puree through with a spatula or spoon.Heat milk in a saucepan over medium heat until warm.Add dark chocolate chips, whisking until melted and smooth.Stir in blackberry puree and vanilla extract.Pour into mugs and top with whipped cream and additional blackberries.https://hauswitchstore.com/blogs/community/glamour-magic-for-beginnersSupport the show

The Challah Cover Ever wonder why, at every Shabbat table, the challah is hidden under a cloth until Kiddush is made?(Parshat Eikev)

What Is The Chiyuv?

Dena and Catalina catch up a little before getting into the week's latest trends. For FYP segment this includes a ranking of Trader Joe's dips by @briezysbites, @jaimes_journey discussing Hurricane Katrina documentaries, a Kpop Demon Hunter Singalong Tour (@kyleinchicago), and Billy Porter in Cabaret. For Catalina it's PhD humor (@lizzieforeveryday) and @ameliapleease explaining Altar'd State to the uninformed. A makeup trend set to Candy by Kelis and Foxy Brown is the spotlighted audio trend of the week, with videos by @kelsey_is_living, @graciebmaee, and @jialliclegirl. On a more solemn note the ladies cover TikTok reactions to an incident during the New York Bar exam (@jaketn1, @saraiielizabeth), and then try to close on a happier point with the Food trends segment, featuring a new Challah pastry spot in NYC (@chewyorkcity, @thecarboholic).    Check out all the videos we mention and more on our blog (2old4tiktok.com), Instagram (@2old4tiktokpod), and TikTok (@2old4tiktok_podcast).   

In this episode of the Jewish Hour, host Herschel Finman speaks with Nesha Grossman about the significance of challah in Jewish tradition and the Halabake International initiative. They discuss the spiritual and communal aspects of baking challah, the history of Halabake International, and how women come together to empower each other through this mitzvah. The conversation also touches on the importance of unity and community in achieving spiritual goals, as well as practical details on how to participate in the Halabake event. Chapters: 00:00 Exploring the Essence of Challah 10:06 The Birth of Halabake International 20:08 The Process and Impact of Communal Baking 30:35 Navigating the Playlist and Guest Appearances 32:36 Community Engagement and Upcoming Events 34:57 Musical Interlude: Acapella and Tribute Songs 35:57 Exploring the Shema and Tish'Av 40:22 The Connection Between Tish'Av and the Shema 41:41 The Story of the Hidden Righteous 50:20 Reflections and Closing ThoughtsSee omnystudio.com/listener for privacy information.

As Israel stands in defense of its people and land, this week's Torah portion gives us a crucial spiritual lens.The mitzvah of taking challah teaches us how physical acts—eating, fighting, surviving—can become sacred when done with holy intention. In this week's Parsha Pick-Me-Up, we explore a teaching from Reb Zusha that speaks directly to this moment: God could have created a world without hunger… or war. But He didn't. He created a world that needs to be elevated.

Linda, Allison and Noah talk about (1) the reserve call-up and the new IDF operation – it's already got a name: Gideon's Chariots – that the government plans to launch in Gaza, and whether or not it is a good idea; and (2) The violent protests of a “Joint Israeli-Palestinian Memorial Event” in Raanana, and what we do and do not learn from them. All this and the crooked timber of humanity on the 80th anniversary of the liberation of Dachau, and a mystical Challah dough-offering ceremony in Jerusalem and a story we learned at the Bicycle Museum that is unbelievable even after three generations!