Podcasts about Salting

In Week 5 of our Church Unbranded series, Pastor Matt Piland dives into one of the most famous passages in the entire Sermon on the Mount: Matthew 5:13-16. Jesus doesn't tell His disciples to try to become salt and light; He makes definitive identity statements: "You ARE the salt of the earth” and You ARE the light of the world." In this challenging message, Pastor Matt confronts our natural impulse to build our own little territorial kingdoms where we try to remain king, inviting us instead to step out into a decaying and dark society to quietly preserve, heal, and reflect the glory of our Heavenly Father.  

Lou is joined by Stu Smith, investigative analyst at the Manhattan Institute, who has spent months going deep inside the DSA — Democratic Socialists of America. What he's found is far more radical than the "point of personal privilege" memes would suggest.  TOPICS COVERED: 00:00 — Intro: Who is Stu Smith and what is the Manhattan Institute?03:00 — What most people get wrong about the DSA 07:00 — The DSA's internal "right wing" — people who just believe in elections 11:00 — The Red Rabbits: DSA's new armed security task force 16:00 — The Doctor Phil clip: Black Redguard's origin story 20:00 — DSA's global travel: Cuba, Colombia, Sweden, Brazil, and beyond 26:00 — The F-35 supply chain and DSA's quasi-national security threat 31:00 — Salting: how DSA plants operatives inside companies to organize 36:00 — Zoran Mamdani, the Overton window, and how DSA took NYC 42:00 — DSA's youth wing: getting a Cornell student on Ithaca City Council 47:00 — DSA's social media machine and what the political establishment can't replicate 52:00 — The Calla Walsh pipeline: from DSA delegate to Hezbollah apartment in Lebanon 01:00:00 — North Korea tourism, tanky influencers, and where the far left is trending 01:06:00 — The Weathermen are still active — Stu has been on Zoom calls with Bill Ayers 01:12:00 — DSA's Iran statements and members rooting for the Ayatollah 01:18:00 — What to watch: Mayday, upcoming primaries, and the Socialism Conference STU SMITH:Follow Stu on X: @thestustustudioManhattan Institute: https://www.manhattan-institute.org  Lou's book — That Joke Isn't Funny Anymore: On the Death and Rebirth of Comedy:https://amzn.to/3VhFa1r The Lou Perez Podcast:Apple: https://podcasts.apple.com/us/podcast/the-lou-perez-podcast/id1535032081Spotify: https://open.spotify.com/show/2KAtC7eFS3NHWMZp2UgMVU TheLouPerez.com |  info@thelouperez.com Newsletter: https://substack.com/@louperez#DSA #DemocraticSocialists #Mamdani #Politics #Socialism #ManhattanInstitute #LouPerezPodcast #Communism #NYC Learn more about your ad choices. Visit megaphone.fm/adchoices

Lou is joined by Stu Smith, investigative analyst at the Manhattan Institute, who has spent months going deep inside the DSA — Democratic Socialists of America. What he's found is far more radical than the "point of personal privilege" memes would suggest.  TOPICS COVERED: 00:00 — Intro: Who is Stu Smith and what is the Manhattan Institute?03:00 — What most people get wrong about the DSA 07:00 — The DSA's internal "right wing" — people who just believe in elections 11:00 — The Red Rabbits: DSA's new armed security task force 16:00 — The Doctor Phil clip: Black Redguard's origin story 20:00 — DSA's global travel: Cuba, Colombia, Sweden, Brazil, and beyond 26:00 — The F-35 supply chain and DSA's quasi-national security threat 31:00 — Salting: how DSA plants operatives inside companies to organize 36:00 — Zoran Mamdani, the Overton window, and how DSA took NYC 42:00 — DSA's youth wing: getting a Cornell student on Ithaca City Council 47:00 — DSA's social media machine and what the political establishment can't replicate 52:00 — The Calla Walsh pipeline: from DSA delegate to Hezbollah apartment in Lebanon 01:00:00 — North Korea tourism, tanky influencers, and where the far left is trending 01:06:00 — The Weathermen are still active — Stu has been on Zoom calls with Bill Ayers 01:12:00 — DSA's Iran statements and members rooting for the Ayatollah 01:18:00 — What to watch: Mayday, upcoming primaries, and the Socialism Conference STU SMITH:Follow Stu on X: @thestustustudioManhattan Institute: https://www.manhattan-institute.org  Lou's book — That Joke Isn't Funny Anymore: On the Death and Rebirth of Comedy:https://amzn.to/3VhFa1r The Lou Perez Podcast:Apple: https://podcasts.apple.com/us/podcast/the-lou-perez-podcast/id1535032081Spotify: https://open.spotify.com/show/2KAtC7eFS3NHWMZp2UgMVU TheLouPerez.com |  info@thelouperez.com Newsletter: https://substack.com/@louperez#DSA #DemocraticSocialists #Mamdani #Politics #Socialism #ManhattanInstitute #LouPerezPodcast #Communism #NYC Learn more about your ad choices. Visit megaphone.fm/adchoices

This segment explores the boundaries of salting and grinding on Shabbos. While adding salt for immediate consumption is permitted, salting foods (like meat, eggs, or fish) for preservation—even short-term—resembles tanning or pickling and is rabbinically prohibited. However, salting for the same meal is allowed, and in certain cases (e.g., preventing spoilage on a hot day), leniencies apply.Raw meat and fish may not be salted to preserve them, even to avoid financial loss, though washing meat is generally permitted if done for immediate use. When necessary to prevent loss (e.g., in commercial contexts), a non-Jew may assist.The episode also covers grinding: spices like peppercorns may only be crushed with a שינוי (unusual method), such as using a knife handle on a plate or table. Using standard grinding tools or typical methods is prohibited, even for small amounts.

Salting certain foods on Shabbos can resemble pickling, which Chazal prohibit because it is considered similar to cooking. The restriction primarily applies when salting multiple pieces (e.g., radishes, onions, garlic, cucumbers) together, as this appears like a preserving process.However, salting or dipping individual pieces and eating them immediately is permitted, provided they are not left long enough to release significant moisture. Practices that involve leaving salted vegetables to sit (even briefly in a way that mimics pickling or tanning) are prohibited. Adding oil or vinegar right away may mitigate concerns, depending on the method.Foods not typically preserved through salting (e.g., eggs) may be salted without concern. The accepted practice is to avoid salting in a way that resembles pickling and instead salt each piece individually and consume it promptly.

Salting

Salting the sacrifice

This week's Addicted to Fitness explores several health related topics that are currently trending. Nick and Shannon discuss several trending health related topics including using salt therapy on children, are bone broth cocktails healthy, and how drinking hot water first thing in the morning ACTUALLY affects your body. Follow the podcast profile on Instagram @TheATFPodcast. Give it a listen and let us know what you think by leaving a rating & review in Apple Podcasts. Visit addictedtofitness.libsyn.com to listen to our entire archive. Like & Follow the Addicted to Fitness Podcast Facebook page (Facebook.com/addictedtofitnesspodcast). Follow Nick & Elemental Training Tampa on Facebook (www.facebook.com/ElementalTampa) and Instagram (www.instagram.com/ettampa/) to participate in free live workouts. Follow the podcast profile on Instagram @TheATFPodcast and send Nick a DM if you're interested in receiving a customized workout plan or visit shannonjb.com (IG @shannonjb) to learn more about Shannon's wellness coaching program.

Is your family tree a bit... messy? If you feel like your life is full of sibling rivalry, deception, or "unanswered" prayers, you are in good company. From the tents of Isaac and Rebekah to the wrestling match at Peniel, the story of Jacob proves that God doesn't call perfect people—He transforms people who are willing to hold on until they receive a blessing. Summary: In this massive study of Genesis 24–36, we follow the Covenant through three generations of trials, travels, and transformations. We look past the "Sunday School" versions of these stories to see the grit and grace required to stay on the Covenant Path. Finding Rebekah: We analyze the decisiveness of Rebekah in Genesis 24—a woman who was willing to leave everything she knew for a promise she hadn't seen yet. The Birthright Conflict: We dive into the controversial "deception" of Isaac. Was it a trick, or was Rebekah ensuring God's will was done? We explore the heavy price of prioritizing the temporal over the eternal. Jacob's Ladder: We break down the symbolism of the "stairway to heaven" at Bethel and how Jacob turned a cold stone pillow into a temple-like encounter with the Divine. Leah and Rachel: We discuss the years of labor and the "comparative" heartbreak of Leah and Rachel, seeing how God remembers those who feel unloved. Wrestling with God: We finish with the most pivotal moment in Jacob's life—his night-long wrestle. We learn that "Israel" means "Let God Prevail" and discover how we can also prevail through our trials. Call-to-Action: Jacob had to return to "Bethel" to find his way again. Where is your "Bethel"? Where do you go when you need to remember your covenants? Let's discuss in the comments! To keep your faith "Unshaken" while you wrestle with your own challenges, please like, subscribe, and hit the notification bell. Chapter Timestamps: 0:00 Introduction 2:44 A Last Look at Lot 5:12 Salting the Earth 7:25 Creating Covenant Couples 12:38 Honoring Agency in Marriage 18:50 Holding the High Ground 22:41 Seeking a Covenant Companion 32:14 Remarkable Rebekah 45:17 Entwining Family Trees 52:42 The Right Place at the Right Time 58:01 Giving a Faithful Narraive 1:04:19 Speaking Kindly & Truly 1:09:03 Failed Hopes or False Conclusions 1:15:05 Urgency & Decisiveness 1:23:27 The Passing of Parents 1:28:50 Barrenness and Birth 1:38:01 Personalities of Esau & Jacob 1:46:52 Degrees of (Social) Glory 1:52:41 The Mess of Pottage 2:01:42 Renewing the Covenant 2:07:41 Isaac & Abimelech 2:25:05 "Stealing" the Blessing 2:41:07 Judging Jacob 2:46:10 Esau's Remorse 2:58:30 Covenant Continuation 3:08:00 Sharing Spiritual Experiences 3:12:48 Covenant Marriage 3:26:33 The Vertical Straight and Narrow 3:34:06 Renewing the Abrahamic Covenant 3:36:41 God with Us 3:50:44 Wells of Living Water 3:53:58 Meeting Rachel 4:02:54 Rachel & Leah 4:10:07 Jacob's and Rachel's Love 4:16:17 Leah or Rachel 4:23:09 Compensatory Blessings 4:27:49 All in a Name 4:33:30 Familial Arms Race 4:50:15 Remembered by God 4:56:16 Jacob's Flocks 5:04:21 Tangible Supports to Intangible Faith 5:09:58 Parting Ways 5:26:16 Letting them Leave 5:50:38 Returning to the Promised Land 5:59:59 Wrestling the Angel 6:11:29 The Prodigal Son 6:18:56 Reunion with our Elder Broher 6:30:38 The Rape of Dinah 6:38:35 Misusing the Covenant 6:49:52 Back to Bethel

(00:00 - 4:32) It's Tuesday! Bob is fascinated by the Lunar Eclipse. He's also afraid that the moon isn't coming back. LBF says if this happened on a Saturday, she wouldn't bother to get out of bed to see it. (4:32 - 14:17) Today's DM Disaster is from Jackson. He was running late for school, he needed to get gas in his car, while he was rushing, he didn't realize he used the green pump handle not black and pumped diesel in his car. Now his car is completely ruined. That's Jackson's DM Disaster! (14:17 - 22:06) New wellness alert! It's called Salting your kids. Parents are making rooms in their house like sandpits but instead of sand they're using salt! LBF thinks this is the dumbest thing we have ever come up with. (22:06 - 26:37) Today's Supah Smaht player is Al from Mendon. Find out if they were Supah Smaht! (26:37 - 30:27) Nearly five years after the Maine Board of Pesticides Control found that a New York couple had killed a neighbor's trees in Rockport, Maine, to improve their waterfront view, the state Friday approved a settlement that included a $3,000 fine but no admission of guilt.(30:27 - 33:53) A shocking number of men say they love taking out the trash. The bar is officially underground. Here are some chores LBF and Bob actually like doing - they are zen...it's never laundry or vacuuming. Dishes by hand and ironing. Satisfying and monotonous. Bob likes mopping floors.All this and more on the ROR Morning Show with Bob Bronson and LBF Podcast. Find more great podcasts at bPodStudios.com…The Place To Be For Podcast Discovery! Follow us on our socialsInstagram - @bobandlbfFacebook - The ROR Morning ShowSee Privacy Policy at https://art19.com/privacy and California Privacy Notice at https://art19.com/privacy#do-not-sell-my-info.

Have you heard of this?! Totally wild! Kids are being seasoned!

Summary In this episode, Justin Townsend and Adam Berkelmans explore the ancient art of food preservation through salting and curing. They discuss the historical significance of salting, the science behind how it works, and practical applications for home cooks. The conversation delves into the unique considerations for salting fish, the impact of salt on texture and flavor, and the importance of precision in curing. They emphasize that while salting and curing can enhance food, they require careful attention and quality ingredients. The episode concludes with a focus on integrating these techniques into a modern wild pantry approach. - ⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠Leave a Review of the Podcast⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠ - ⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠Buy our Wild Fish and Game Spices⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠ ⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠The Art of Venison Sausage Making⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠ Links How To: DIY Cure Chamber Chapters 00:00 The Art of Food Preservation 05:19 Understanding the Science of Salting 13:23 Practical Applications of Salting at Home 21:09 Salting Fish: Unique Considerations 29:42 The Impact of Salting on Texture and Flavor 37:27 Curing and Salting: A Wild Pantry Approach Takeaways You can preserve food without electricity. Salting was historically about keeping food stable, not just flavor. Curing requires precision and measurement, not guesswork. Salt controls water activity, inhibiting microbial growth. Dry brining is an accessible method for home cooks. Fish responds to salt faster than red meat. Curing and salting require attention and intention. Quality of ingredients is crucial for successful curing. Salt can enhance flavor and texture in cooking. Freezing and salting are complementary preservation methods. Keywords Food preservation, curing, salting, wild game, fish, home cooking, food safety, preservation methods, salting science, wild pantry Learn more about your ad choices. Visit megaphone.fm/adchoices

Salting the earth with the Ten commandmentsLast Sunday's readings focus on the need to bring God's salt and light to others.  The coming Sunday, we learn how to transform ourselves by following God's laws for us with our heart and the guidance of the holy spirit.  Download readings: https://bible.usccb.org/bible/readings/021526.cfm

Salting the earthLast Sunday's liturgy reflects on the tension that arises between God's ways and society's ways. This Sunday's liturgy continues to focus on discipleship emphasising that the life of the faithful is key to transforming human society in accordance with God's will.  Be the salt and light of Christ.  Readings here: https://bible.usccb.org/bible/readings/020826.cfm

Big thank you to DeleteMe for sponsoring this video. Use my link http://joindeleteme.com/Bombal to receive a 20% discount or use the QR Code in the video. In this interview, David Bombal sits down with Dr. Mike Pound (Computerphile) to clear up one of the biggest crypto misconceptions on the Internet: hashing is not encryption, and hash functions are not reversible. In this video you'll learn what a hash function actually does (a deterministic, fixed-length, “random-looking” summary of data) and why the whole point is that you cannot take a hash and reconstruct the original file. Dr Mike explains the key properties of secure hashing, including the avalanche effect (tiny input change, massive output change), and why older algorithms like MD5 and SHA-1 became unsafe due to collisions. We also cover what “collisions” really mean, why they must exist in theory (the pigeonhole principle) and why they can appear sooner than expected (the birthday paradox). Then we tackle the YouTube-comments classic: rainbow tables. If hashes are one-way, how do attackers “crack” passwords? The answer: they don't reverse hashes. They guess passwords, hash them forward, and match the results. Mike breaks down how rainbow tables speed this up with precomputed hashes, and why salting makes those precomputations far less effective by forcing attackers to redo work per user. Finally, we zoom out into modern cryptography: why SHA-2 is widely used today, why SHA-3 exists as a structurally different backup option, what length extension attacks are, and what quantum computing changes (and doesn't change) for hashing and encryption. We also touch on how hashes power digital signatures, file integrity checks (like verifying an ISO download), and why AES dominates symmetric encryption. // Mike's SOCIAL // X: / _mikepound // YouTube Video REFERENCE // SHA: Secure Hashing Algorithm: • SHA: Secure Hashing Algorithm - Computerphile Birthday Paradox: • Hash Collisions & The Birthday Paradox - C... The Next Big SHA? SHA3 Sponge Function Explained: • The Next Big SHA? SHA3 Sponge Function Exp... // David's SOCIAL // Discord: discord.com/invite/usKSyzb Twitter: www.twitter.com/davidbombal Instagram: www.instagram.com/davidbombal LinkedIn: www.linkedin.com/in/davidbombal Facebook: www.facebook.com/davidbombal.co TikTok: tiktok.com/@davidbombal YouTube: / @davidbombal Spotify: open.spotify.com/show/3f6k6gE... SoundCloud: / davidbombal Apple Podcast: podcasts.apple.com/us/podcast... // MY STUFF // https://www.amazon.com/shop/davidbombal // SPONSORS // Interested in sponsoring my videos? Reach out to my team here: sponsors@davidbombal.com // MENU // 0:00 - Coming up 01:09 - DeleteMe sponsored segment 02:54 - Hashing is not Encryption // Encryption and Hashing explained 09:47 - Hash functions are irreversible 15:22 - How hashing works 17:23 - Why MD5 is bad 20:09 - Recommended hashing function 21:47 - Birthday paradox explained 23:39 - Rainbow table explained 29:44 - Salting explained 33:35 - Pigeon Hole principle explained 36:35 - SHA-2 is the answer 37:17 - SHA-3 vs SHA-2 40:42 - The effect of quantum computing 42:47 - Quick summary 43:52 - Sign-In with private key 45:21 - Avalanche effect explained 49:10 - Where to learn more about hash functions 50:27 - Conclusion Please note that links listed may be affiliate links and provide me with a small percentage/kickback should you use them to purchase any of the items listed or recommended. Thank you for supporting me and this channel! Disclaimer: This video is for educational purposes only. #cryptography #hashing #encryption

Daf Yomi Menachos 20Episode 2219Babble on Talmud with Sruli RappsJoin the chat: https://chat.whatsapp.com/LMbsU3a5f4Y3b61DxFRsqfMERCH: https://www.etsy.com/shop/BabbleOnTalmudSefaria: https://www.sefaria.org.il/Menachot.20a?lang=heEmail: sruli@babbleontalmud.comInstagram: https://www.instagram.com/babble_on_talmudFacebook: https://www.facebook.com/p/Babble-on-Talmud-100080258961218/#dafyomi #talmud00:00 Intro 00:43 Salting korbanis29:33 Conclusion

Proposed legislation would direct the state transportation department to study different strategies for de-icing roadways.

Before Christmas we had Scott Dohner from Ohio on the show to hear about his company and try to answer some questions for him about options to standardize his salt spreader fleet. We promised that after the holidays we would get a panel of guys together to talk more about this topic for him, and here we are!

71 [12.25] Kitzur Shulchan Aruch Yomi: 35:8-36:10 [Forgot To Take Challah. Melicha Soaking Salting Type of Salt]

In this episode of the Everyday Judaism Podcast, Rabbi Aryeh Wolbe continues his exploration of the laws of salting (kashering) meat and poultry to remove prohibited blood, covering Halachot 15–28 from Siman 36. He details specific preparations for various animal parts, including the head (cut and salted inside/outside), bones with marrow, legs (hooves trimmed), heart and lungs (cut open), liver (requires roasting over fire after cutting and rinsing, not just salting), spleen (membrane removed), intestines, stomach (milk drained), and eggs found inside birds (salted separately and considered meat). Additional rules address meat left unsalted for 72 hours and singeing birds post-feather removal. Rabbi Wolbe shares a personal story of witnessing a heart harvest during a medevac flight, reflecting on the miracle of the human body and daily gratitude to God. The episode concludes with a preview of immersing non-Jewish utensils in a mikvah and an invitation for listener questions.The episode concludes with a transition to the Ask Away #22._____________The Everyday Judaism Podcast is dedicated to learning, understanding and appreciating the greatness of Jewish heritage and the Torah through the simplified, concise study of Halacha, Jewish Law, thereby enhancing our understanding of how Hashem wants us to live our daily lives in a Jewish way._____________This Podcast Series is Generously Underwritten by Marshall & Doreen LernerDownload & Print the Everyday Judaism Halacha Notes:https://drive.google.com/drive/folders/1RL-PideM42B_LFn6pbrk8MMU5-zqlLG5This episode (Ep. #70) of the Everyday Judaism Podcast by Rabbi Aryeh Wolbe of TORCH is dedicated to my dearest friends, Marshall & Doreen Lerner! May Hashem bless you and always lovingly accept your prayer for good health, success and true happiness!!!Recorded in the TORCH Centre - Levin Family Studio (B) to a live audience on October 26, 2025, in Houston, Texas.Released as Podcast on November 9, 2025_____________DONATE to TORCH: Please consider supporting the podcasts by making a donation to help fund our Jewish outreach and educational efforts at https://www.torchweb.org/support.php. Thank you!_____________SUBSCRIBE and LISTEN to other podcasts by Rabbi Aryeh Wolbe: NEW!! Prayer Podcast: https://prayerpodcast.transistor.fm/episodesJewish Inspiration Podcast: https://inspiration.transistor.fm/episodesParsha Review Podcast: https://parsha.transistor.fm/episodesLiving Jewishly Podcast: https://jewishly.transistor.fm/episodesThinking Talmudist Podcast: https://talmud.transistor.fm/episodesUnboxing Judaism Podcast: https://unboxing.transistor.fm/episodesRabbi Aryeh Wolbe Podcast Collection: https://collection.transistor.fm/episodesFor a full listing of podcasts available by TORCH at https://www.TORCHpodcasts.com_____________EMAIL your questions, comments, and feedback: awolbe@torchweb.org_____________Please visit www.torchweb.org to see a full listing of our outreach and educational resources available in the Greater Houston area!_____________#Halacha, #Jewishlaw, #KosherFood, #SaltingMeat, #Blood, #HumanBody, #Miracle ★ Support this podcast ★

In this episode of the Everyday Judaism Podcast, Rabbi Aryeh Wolbe continues his exploration of the laws of salting (kashering) meat and poultry to remove prohibited blood, covering Halachot 15–28 from Siman 36. He details specific preparations for various animal parts, including the head (cut and salted inside/outside), bones with marrow, legs (hooves trimmed), heart and lungs (cut open), liver (requires roasting over fire after cutting and rinsing, not just salting), spleen (membrane removed), intestines, stomach (milk drained), and eggs found inside birds (salted separately and considered meat). Additional rules address meat left unsalted for 72 hours and singeing birds post-feather removal. Rabbi Wolbe shares a personal story of witnessing a heart harvest during a medevac flight, reflecting on the miracle of the human body and daily gratitude to God. The episode concludes with a preview of immersing non-Jewish utensils in a mikvah and an invitation for listener questions.The episode concludes with a transition to the Ask Away #22._____________The Everyday Judaism Podcast is dedicated to learning, understanding and appreciating the greatness of Jewish heritage and the Torah through the simplified, concise study of Halacha, Jewish Law, thereby enhancing our understanding of how Hashem wants us to live our daily lives in a Jewish way._____________This Podcast Series is Generously Underwritten by Marshall & Doreen LernerDownload & Print the Everyday Judaism Halacha Notes:https://drive.google.com/drive/folders/1RL-PideM42B_LFn6pbrk8MMU5-zqlLG5This episode (Ep. #70) of the Everyday Judaism Podcast by Rabbi Aryeh Wolbe of TORCH is dedicated to my dearest friends, Marshall & Doreen Lerner! May Hashem bless you and always lovingly accept your prayer for good health, success and true happiness!!!Recorded in the TORCH Centre - Levin Family Studio (B) to a live audience on October 26, 2025, in Houston, Texas.Released as Podcast on November 9, 2025_____________DONATE to TORCH: Please consider supporting the podcasts by making a donation to help fund our Jewish outreach and educational efforts at https://www.torchweb.org/support.php. Thank you!_____________SUBSCRIBE and LISTEN to other podcasts by Rabbi Aryeh Wolbe: NEW!! Prayer Podcast: https://prayerpodcast.transistor.fm/episodesJewish Inspiration Podcast: https://inspiration.transistor.fm/episodesParsha Review Podcast: https://parsha.transistor.fm/episodesLiving Jewishly Podcast: https://jewishly.transistor.fm/episodesThinking Talmudist Podcast: https://talmud.transistor.fm/episodesUnboxing Judaism Podcast: https://unboxing.transistor.fm/episodesRabbi Aryeh Wolbe Podcast Collection: https://collection.transistor.fm/episodesFor a full listing of podcasts available by TORCH at https://www.TORCHpodcasts.com_____________EMAIL your questions, comments, and feedback: awolbe@torchweb.org_____________Please visit www.torchweb.org to see a full listing of our outreach and educational resources available in the Greater Houston area!_____________#Halacha, #Jewishlaw, #KosherFood, #SaltingMeat, #Blood, #HumanBody, #Miracle ★ Support this podcast ★

Learn all aspects of Halacha through our 10 minutes a day Kitzur Shulchan Aruch Yomi with Rabbi Ya'akov Trump. This series is kindly sponsored by the Moshe Group & CA In the zechus of רבקה בילה בת נחמה שיפרה And in honor of Rabbi Trump Photo by Betweencarpools

This episode of the Everyday Judaism Podcast explores Siman 36 of the Kitzur Shulchan Aruch, detailing the laws of kashering meat and poultry to remove blood, a biblical prohibition (Leviticus 7:26–27). Rabbi Wolbe explains the historical necessity of home kashering versus modern kosher meat production, emphasizing the process's precision and the Torah's concern for animal welfare. A scandal illustrates the importance of trustworthy kashrut supervision. Key themes include:Kashering Process: Soak meat/poultry in warm water for 30 minutes, salt with medium-grain kosher salt for one hour (24 minutes if urgent), and rinse three times to remove blood, ensuring compliance with the Torah's blood prohibition (0:54–22:52).Modern Convenience: Kosher meat today is pre-kashered by certified agencies (e.g., Aaron's Rubashkin), with mashgichim overseeing slaughter, inspection, and kashering, unlike historical home practices (0:54–4:47, 13:03–14:02).Precautions: Use dedicated vessels, remove visible blood, thaw frozen meat, and ensure proper drainage during salting to avoid non-kosher outcomes (14:59–21:54).Supervision: A God-fearing woman or mashgiach ensures thorough rinsing, as shortcuts risk violating biblical law. Poultry heads and neck vessels require careful handling (22:52–25:17).Animal Welfare: Kosher slaughter and kashering minimize animal pain (tza'ar ba'alei chaim), reflecting Torah values in precise slaughter and ethical treatment (e.g., feeding pets first, avoiding teasing) (25:17–27:28).Kashrut Integrity: A Monsey scandal where non-kosher meat was sold as kosher led to community upheaval, excommunication of the vendor, and dissolution of the kashrut agency, underscoring the need for vigilance (29:44–33:51).The episode concludes with a transition to the Ask Away segment (Number 21) and a blessing for access to kosher food._____________The Everyday Judaism Podcast is dedicated to learning, understanding and appreciating the greatness of Jewish heritage and the Torah through the simplified, concise study of Halacha, Jewish Law, thereby enhancing our understanding of how Hashem wants us to live our daily lives in a Jewish way._____________This Podcast Series is Generously Underwritten by Marshall & Doreen LernerDownload & Print the Everyday Judaism Halacha Notes:https://drive.google.com/drive/folders/1RL-PideM42B_LFn6pbrk8MMU5-zqlLG5This episode (Ep. #70) of the Everyday Judaism Podcast by Rabbi Aryeh Wolbe of TORCH is dedicated to my dearest friends, Marshall & Doreen Lerner! May Hashem bless you and always lovingly accept your prayer for good health, success and true happiness!!!Recorded in the TORCH Centre - Levin Family Studio (B) to a live audience on October 19, 2025, in Houston, Texas.Released as Podcast on November 2, 2025_____________DONATE to TORCH: Please consider supporting the podcasts by making a donation to help fund our Jewish outreach and educational efforts at https://www.torchweb.org/support.php. Thank you!_____________SUBSCRIBE and LISTEN to other podcasts by Rabbi Aryeh Wolbe: NEW!! Prayer Podcast: https://prayerpodcast.transistor.fm/episodesJewish Inspiration Podcast: https://inspiration.transistor.fm/episodesParsha Review Podcast: https://parsha.transistor.fm/episodesLiving Jewishly Podcast: https://jewishly.transistor.fm/episodesThinking Talmudist Podcast: https://talmud.transistor.fm/episodesUnboxing Judaism Podcast: https://unboxing.transistor.fm/episodesRabbi Aryeh Wolbe Podcast Collection: https://collection.transistor.fm/episodesFor a full listing of podcasts available by TORCH at https://www.TORCHpodcasts.com_____________EMAIL your questions, comments, and feedback: awolbe@torchweb.org_____________Please visit www.torchweb.org to see a full listing of our outreach and educational resources available in the Greater Houston area!_____________#Halacha, #Jewishlaw, #Challah, #Mitzvah, #Bread ★ Support this podcast ★

This episode of the Everyday Judaism Podcast explores Siman 36 of the Kitzur Shulchan Aruch, detailing the laws of kashering meat and poultry to remove blood, a biblical prohibition (Leviticus 7:26–27). Rabbi Wolbe explains the historical necessity of home kashering versus modern kosher meat production, emphasizing the process's precision and the Torah's concern for animal welfare. A scandal illustrates the importance of trustworthy kashrut supervision. Key themes include:Kashering Process: Soak meat/poultry in warm water for 30 minutes, salt with medium-grain kosher salt for one hour (24 minutes if urgent), and rinse three times to remove blood, ensuring compliance with the Torah's blood prohibition (0:54–22:52).Modern Convenience: Kosher meat today is pre-kashered by certified agencies (e.g., Aaron's Rubashkin), with mashgichim overseeing slaughter, inspection, and kashering, unlike historical home practices (0:54–4:47, 13:03–14:02).Precautions: Use dedicated vessels, remove visible blood, thaw frozen meat, and ensure proper drainage during salting to avoid non-kosher outcomes (14:59–21:54).Supervision: A God-fearing woman or mashgiach ensures thorough rinsing, as shortcuts risk violating biblical law. Poultry heads and neck vessels require careful handling (22:52–25:17).Animal Welfare: Kosher slaughter and kashering minimize animal pain (tza'ar ba'alei chaim), reflecting Torah values in precise slaughter and ethical treatment (e.g., feeding pets first, avoiding teasing) (25:17–27:28).Kashrut Integrity: A Monsey scandal where non-kosher meat was sold as kosher led to community upheaval, excommunication of the vendor, and dissolution of the kashrut agency, underscoring the need for vigilance (29:44–33:51).The episode concludes with a transition to the Ask Away segment (Number 21) and a blessing for access to kosher food._____________The Everyday Judaism Podcast is dedicated to learning, understanding and appreciating the greatness of Jewish heritage and the Torah through the simplified, concise study of Halacha, Jewish Law, thereby enhancing our understanding of how Hashem wants us to live our daily lives in a Jewish way._____________This Podcast Series is Generously Underwritten by Marshall & Doreen LernerDownload & Print the Everyday Judaism Halacha Notes:https://drive.google.com/drive/folders/1RL-PideM42B_LFn6pbrk8MMU5-zqlLG5This episode (Ep. #70) of the Everyday Judaism Podcast by Rabbi Aryeh Wolbe of TORCH is dedicated to my dearest friends, Marshall & Doreen Lerner! May Hashem bless you and always lovingly accept your prayer for good health, success and true happiness!!!Recorded in the TORCH Centre - Levin Family Studio (B) to a live audience on October 19, 2025, in Houston, Texas.Released as Podcast on November 2, 2025_____________DONATE to TORCH: Please consider supporting the podcasts by making a donation to help fund our Jewish outreach and educational efforts at https://www.torchweb.org/support.php. Thank you!_____________SUBSCRIBE and LISTEN to other podcasts by Rabbi Aryeh Wolbe: NEW!! Prayer Podcast: https://prayerpodcast.transistor.fm/episodesJewish Inspiration Podcast: https://inspiration.transistor.fm/episodesParsha Review Podcast: https://parsha.transistor.fm/episodesLiving Jewishly Podcast: https://jewishly.transistor.fm/episodesThinking Talmudist Podcast: https://talmud.transistor.fm/episodesUnboxing Judaism Podcast: https://unboxing.transistor.fm/episodesRabbi Aryeh Wolbe Podcast Collection: https://collection.transistor.fm/episodesFor a full listing of podcasts available by TORCH at https://www.TORCHpodcasts.com_____________EMAIL your questions, comments, and feedback: awolbe@torchweb.org_____________Please visit www.torchweb.org to see a full listing of our outreach and educational resources available in the Greater Houston area!_____________#Halacha, #Jewishlaw, #Challah, #Mitzvah, #Bread ★ Support this podcast ★

Three actors, one enigmatic play, and surprising insights into collaboration, craft, and curiosity What can three actors teach you about memory, silence, and creativity? In this episode of Your Creative Mind, I sit down with Jaqui Shiel, Mark Cosby, and Lori Kee, three accomplished performers who brought Harold Pinter's Old Times to life in a Zoom performance in Karen Kohlhaas' directing class that I took. You'll hear how they build layered characters, balance artistic work with everyday demands, and use pauses and presence to create powerful moments on stage and in life. Their stories offer practical strategies you can apply to your own communication, whether you're leading a team, teaching a class, or crafting your next project. If you want fresh insight into acting craft, collaboration, and the artistry of silence, this conversation will spark new ideas and confidence in your own creative journey. The actors in this project were: Jaqui Shiel as Kate, Mark Cosby as Deeley, and Lori Kee as Anna. See below for their information. If you're a producer or a casting director, book them for shows. They are tremendous at their art and craft. See the production on YouTube.   Jaqui Shiel Jaqui Shiel is an actor, singer and writer. Born and raised in South Africa to Irish parents- she trained as an actor in S.Africa at the TUT School of Drama and in the UK at the Liverpool Institute for Performing Arts.    After a varied theatre career in London playing roles in, amongst other things, The Libertine, Rainshark, Mary Zimmerman's The Arabian Nights, Playboy of the Western World, and A Month in the Country, Jaqui moved to NYC where she has been seen in Elektra at the Baryshnikov Arts Centre and in industry readings for new plays including Craig Lucas's play Change Agent as Jackie Kennedy.   As a writer, Jaqui was the 2023 winner of the Red Bull Theatre short play festival- where her play “Taboo is the Thing” had a one night off-Broadway reading produced by Red Bull. She continues to enjoy the challenge and thrill of playwriting and is currently mentored by Lucy Thurber.  https://www.jaquishiel.com/  https://www.instagram.com/jaquishiel/   Lori Kee Award winning Actress. Upcoming: shooting 2 films-- Everything's Fine Now and  Salting. Favorite roles: Tracey in Sweat by Lynn Nottage, Wife in Wife to the Headless Horsemanby Don Nigro, Woman in Neil Labute's Falling in Like, Emma in Pterodactyls by Nicky Silver, Lola in Lola Lies to Corky. & Linda in According to the Chorus both by Arlene Hutton, Sandwich in Hungry by Matt Crowley, Seagull in Sisters Grimm: Pointy the Starfish by Bricken Sparacino, Saint Birgitta in the TV series Parable, also the beloved authoress Jane Austen in the web series The Jane Games and Susie in Days of Our Lives.. Member: Nylon Fusion, SAG/AFTRA, AEA, SDC.   www.lorikee.com https://www.instagram.com/thelorikee/   Mark Cosby Mark Cosby has performed in over 40 plays in New York City, Los Angeles, and his hometown of Atlanta, which he returned to just last year to be closer to his family and where this Halloween you can catch him in “Wolfman” with the experimental movement theatre company Havoc. Mark's first exposure to Pinter was in a shoestring production of The Lover, put up over summer break with fellow actors of the Atlantic Theater Company Acting School in 2002, where he also first met teacher, Karen Kohlhaas, who shepherded our “Old Times” project.   https://www.instagram.com/markccosby/     Connect with Izolda Get exclusive content and bonus podcast episodes when you join my Patreon. Website: https://IzoldaT.com BlueSky: https://bsky.app/profile/izoldat.bsky.social. Book Your Discovery Call: https://calendly.com/izoldat/discovery-call New Play Exchange: https://newplayexchange.org/users/90481/izolda-trakhtenberg Submit a Play to the Your Creative Table Read Podcast Series https://crossroads.consulting/  This episode is brought to you by Brain.fm. I love and use brain.fm! It combines music and neuroscience to help me focus, meditate, and even sleep! Because you listen to this show, you can get a free trial and 20% off with this exclusive coupon code: innovativemindset. (affiliate link) URL: https://brain.fm/innovativemindset It's also brought to you by my podcast host, Podbean! I love how simple Podbean is to use. If you've been thinking of starting your own podcast, Podbean is the way to go!**   Listen on These Channels Apple Podcasts | Spotify | Stitcher | Podbean | MyTuner | iHeart Radio | TuneIn | Deezer | Overcast | PodChaser | Listen Notes | Player FM | Podcast Addict | Podcast Republic | **Affiliate Link     Some of the topics in this episode touched on suicide. If you need help, please contact the Suicide Hotline: Call 988, or go to: https://988lifeline.org/ 

Decode The Left with Karlyn Borysenko is a reader-supported publication. To receive new posts and support my work, consider becoming a free or paid subscriber.For the last three weeks, I embedded myself inside the Democratic Socialists of America's SALT training. What I discovered is one of the most dangerous strategies the far left is running right now, and no one is talking about it.Salting is when socialists deliberately take jobs at places like Amazon, Starbucks, grocery stores, airlines, auto plants, and even schools, not because they care about the work, but because their entire purpose is to organize and build unions from the inside. I sat through their sessions. I watched as they laid out networks of jobs across the country, mentoring and training their people to infiltrate strategic industries.And it's all leading somewhere: May Day 2028. That's the date they're planning a massive general strike — a coordinated walkout across education, logistics, service industries, airlines, and auto manufacturing. The goal is simple: cripple society and prove they have the power to do it.This isn't a joke. Too many on the right still believe socialists don't work or are lazy. The truth is the opposite: they've captured the unions, they're expanding their reach, and they are building a revolutionary infrastructure years in advance.I'm sounding the alarm now, because if no one pays attention, we're going to wake up to a crisis that has been in plain sight all along. That's why I'm covering this at DecodeTheLeft.com and on my Substack — so you know what's coming before it hits. This is a public episode. If you'd like to discuss this with other subscribers or get access to bonus episodes, visit karlyn.substack.com/subscribe

For Labor Day, Clearing the FOG speaks with labor organizer Jaz Brisack. Jaz was on the frontlines of organizing the first labor union in a Starbuck's shop and creating the Inside Organizer School in 2018. They are the author of Get on the Job and Organize published by Atria/One Signal Publishers in April of this year. Jaz speaks about their experiences growing up in the South, discovering the history of the labor movement in the United States and getting involved in labor campaigns during college. They also speak about the tactics used and challenges overcome in building Starbucks Workers United, as well as the youth contingent of the labor movement today and the importance of unifying the labor movement across types of work and around broader social demands. For more information, visit PopularResistance.org.

Want to know how to price snow plowing and bulk salting jobs accurately and profitably? In this episode, I share our proven system for quoting snow work with confidence — from calculating plow rates and salt costs to factoring in equipment, labor, and fuel. Stop undercharging and start winning bids that actually make money.

Get ready for some mind-blowing culinary hacks that'll rock your taste buds! First off, ever thought about sprinkling a dash of salt on your juicy, ripe fruits? The salt magically balances out the sweetness, making those fruits sing a symphony in your mouth. And speaking of magic, have you ever tried adding a pinch of baking soda to your scrambled eggs? Fluffiest eggs you've ever seen, no wizardry required! Oh, and let's not forget the ultimate secret weapon – butter on grilled cheese. It's like a crispy, gooey, melt-in-your-mouth dream come true. Learn more about your ad choices. Visit megaphone.fm/adchoices

On episode 235, we welcome Jaz Brisack to discuss unionizing efforts for Starbucks workers and Project Germinal, how unions form and why workers may fear them, the popular ideas of unions and how they're misrepresented by corporate media, Jaz's experiences in the Starbucks union and “salting,” whether corporate managers act in good faith, anti-union tactics and why they should be considered psychological warfare, and how workers can sustain a sense of hope in the face of their significant and persistent professional struggles. Jaz Brisack is a union organizer and cofounder of the Inside Organizer School, which trains workers to unionize. After spending one year at Oxford as a Rhodes Scholar, they got a job as a barista at the Elmwood Starbucks in Buffalo, New York, becoming a founding member of Starbucks Workers United and helping organize the first unionized Starbucks in the United States. As the organizing director for Workers United Upstate New York & Vermont, they also worked with organizing committees at companies ranging from Ben & Jerry's to Tesla. Their new book, available on April 29, 2025, is called Get on the Job and Organize: Standing Up for a Better Workplace and a Better World. | Jaz Brisack | ► Website | https://www.insideorganizerschool.com ► Instagram | https://www.instagram.com/jazbrisack ► Twitter | https://x.com/jazbrisack ► Facebook | https://www.facebook.com/jaz.brisack ► Get on the Job and Organize Book | https://bit.ly/GetontheJobandOrganize Where you can find us: | Seize The Moment Podcast | ► Facebook | https://www.facebook.com/SeizeTheMoment ► Twitter | https://twitter.com/seize_podcast  ► Instagram | https://www.instagram.com/seizethemoment  

Charlie is still out so Stansbury joins the show. Two friends going on vacation booked their flight for the wrong destination. Salting your ice cream. A woman was seen running around the Dallas airport naked. Is Krystle a red flag for Skinny? Woman caught selling videos of her doing sexual activity with her dog. Stansbury had a woman pull a knife on him. If Duji eats Italian bread or bagels she will get sick. Study on people who have a self-reported gluten intolerance. Carnival Cruise Line brand ambassador asks people's opinions on Cruise tipping cabin attendants. Rumor around town is that Rover is a great tipper. Stansbury tips $100 to hotel staff. Rover brings in a new face into the studio. Three girls have been arrested after trying to kill their own mother. Stansbury broke into a church and had a party with his friends.See omnystudio.com/listener for privacy information.

Salting your ice cream. A woman was seen running around the Dallas airport naked. Is Krystle a red flag for Skinny? Woman caught selling videos of her doing sexual activity with her dog. Stansbury had a woman pull a knife on him.

Salting your ice cream. A woman was seen running around the Dallas airport naked. Is Krystle a red flag for Skinny? Woman caught selling videos of her doing sexual activity with her dog. Stansbury had a woman pull a knife on him. See omnystudio.com/listener for privacy information.

Welcome to Episode 141! Today we talk about when an impatient cEDH player messes with your local group, a player that explodes and storms out of a store, and a salty slappin' Sorin. Also Mike plays the new Sieve… I mean Civ. ____ Buy DragonShield Sleeves from our affiliate link! Use code "staysalty" all lowercase, all one word for a discount! Find HSM merch on our website and our Bonfire site! Get HSM playmats from our friends at Jank Mats! Use our affiliate link!! Email your salty stories to thehowlingsaltmine@gmail.com! Find links to all our social media pages on our Linktree! Check out our Moxfield! Podcast art by the talented Devin Burnett! @j.d.burnett

...last night...See Privacy Policy at https://art19.com/privacy and California Privacy Notice at https://art19.com/privacy#do-not-sell-my-info.

"Snow Hustle" dives into the gritty, fast-paced world of snow plowing and salting. It's not just a job—it's a demanding lifestyle. From sleepless nights to big paydays, we explore what it takes to succeed in this high-risk, high-reward industry and why it's not for everyone. If you're ready to embrace the grind and cash in on winter's challenges, this is the show for you! Purchase The Whole Ball of Wax (Get $400 off with code SAVE400). Brian's Lawn Maintenance "MERCH" Get Brian's Free Newsletter https://www.lawntrepreneuracademy.com/  LMN Mastermind Sessions (Use code Brian). LMN Landscape Software (Interested in checking out LMN and giving it a free Trial? Use our link or the code "Brian" to get the best savings and signup experience possible). LINK Membership Brian's Lawn Maintenance On YouTube Brian's Lawn Maintenance On Instagram Plow Right Marking Stakes (Brians10 save 10%) EarthWay Spreaders (Brians10 save 10%) Ballard-Inc.com (Brians10) KUJO (Brians10) Equipment Defender (Brians10) www.brandedbullinc.com Mention Brian and get $100 off a new website. www.CycleCPA.com mention code: Brian to save $200. www.PostcardMania.com/Brian Zero to $100K!: The Complete Guide on How to Start a Successful Lawn Care Company https://www.exmark.com/  https://www.instagram.com/STABILBRAND/ https://www.yardbook.com/

Episode 4075: Salting The Earth With The Remains Of The Deep State

You hear it all the time now: health influencers and health professionals are urging people to add salt to their glasses of water every day. The theory is that it helps keep sodium levels stable for many health purposes. This theory is not just unfounded, it's reckless and doesn't help individuals with their health as much as everyone is being told. There is a reason why society today is addicted to salt; there is a reason why people stranded at sea cannot survive on salt water; there is a reason why we cannot swallow a salt water gargle without potentially vomiting it up and there is a reason why the theory of adding a pinch of salt to your glass of water every day is a terrible biohack. In this episode, be ready to hear what you may not want to hear—it's all about salt and saving your health. Listen to this advertisement-free podcast on Apple & Spotify. In this episode… • Discover what happens when you drink salt on an empty stomach. • Learn the difference between consuming salt water and consuming salt that's on food. • Discover what salt shock is and how to avoid it. • Learn about the two worlds of thought on the use of sodium and which one, if any, are right. • Discover what could be a buffer for salt and how this could save your liver. • Why would it be okay to drink salt water but not drink seawater if you're stranded in the ocean? • Uncover what happens when you add lemon to your salt water. • Learn whether or not we need sodium. • Discover why sodium is okay when it's in coconut water or other naturally occurring substances. • Learn about gargling salt water and why it's different than drinking it. • Discover why salt originally became popular on the market. • Uncover what may secretly have salt in it that people drink every day. • Learn when it is okay to have salt and what are naturally derived forms of sodium. All this and more, tune in and don't miss out on this important episode. You can revisit this episode anytime you need it. For more information visit www.medicalmedium.com

Eden, Zach, Emily, Mo & Mayes Join the Mailbag LIVE on YouTube every Friday: https://www.youtube.com/@CountTheDings At what stage or with what added ingredients does an avocado turn into guacamole? How far would you be willing to travel to see a friend for the weekend? If a vampire has a search warrant, can they enter your home? Gravy Backs all around for your whiskey come thanksgiving! Patreon Exclusive: Picky Eaters, Mr. Robot & how long can you wait to post a picture? COUNT THE DINGS MERCH STORE - Check it out here: https://bit.ly/CTDMERCH If you want to hear the full Mailbag, check out the Patreon! Join the Count The Dings Patreon for exclusive full, ad free episodes, extra Cinephobe content and more at www.patreon.com/CountTheDings Learn more about your ad choices. Visit megaphone.fm/adchoices

Quico Toro of Persuasion and the OnePercentBrighter.com Substack has been writing about global warming solutions, and analyzing the sorry state of climate journalism. Plus, Yahya Sinwar is dead, his plan having been proven ruinous. Also on the show, Kamala Harris went on Fox, and it was spirited, somewhat informative, and not nearly as clear as the Vice President would have us think. Produced by Joel Patterson and Corey Wara Email us at thegist@mikepesca.com To advertise on the show, visit: https://advertisecast.com/TheGist Subscribe to The Gist: https://subscribe.mikepesca.com/ Subscribe to The Gist Youtube Page: Link Follow Mikes Substack at: Pesca Profundities | Mike Pesca | Substack Learn more about your ad choices. Visit podcastchoices.com/adchoices