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it's the showstopper for 1920s week! michael incessantly hits on alex, david talks about poo (surprise, surprise) and we trot vertically, over-puff and efficiently sneeze through a new dose of icks.want to get involved? email us at stickybunboys@gmail.com with any dating disaster stories, baking questions, taste tests, icks, entrants into room 101 and drag names!we are on instagram @stickybunboys, check out extra content on our onlyflans over at patreon.com/stickybunboys.recorded and edited by alex preston. artwork by haiminh lee, music courtesy of the artisans beats and david thomas for sonic boom audio ltd.the sticky bun boys are not endorsed by or affiliated with love productions, the great british bake off or any of its subsidiaries. all views and opinions are our own.See Privacy Policy at https://art19.com/privacy and California Privacy Notice at https://art19.com/privacy#do-not-sell-my-info.
Chef and TV host Prue Leith may be an exacting judge with the bakers on The Great British Bake Off. But when it comes to the rest of us, she thinks we could all cut ourselves a bit of slack in the kitchen. That's the idea behind her cookbook, Life's Too Short to Stuff a Mushroom. It includes flavorful and simple recipes -- but also dozens of practical cooking hacks from her 65-year culinary career. From peeling garlic to rescuing over-whipped cream, she offers strategies to help you reduce waste and prepare tricky foods with ease. This episode originally ran in November 2024.Follow us on Instagram: @nprlifekitSign up for our newsletter here.Have an episode idea or feedback you want to share? Email us at lifekit@npr.orgSupport the show and listen to it sponsor-free by signing up for Life Kit+ at plus.npr.org/lifekitLearn more about sponsor message choices: podcastchoices.com/adchoicesNPR Privacy Policy
This Week Grace and Mamrie discuss Palm Springs, working through grief, Beanz' last day, going to a comedy show, the new judge on Great British Bake Off, Traitors and some nice things they've found online. Let Rocket Money help you reach your financial goals faster. Join at RocketMoney.com/TMGW Take the guesswork out of buying concert tickets with Gametime. Download the Gametime app, create an account, and use code TMGW for $20 off your first purchase. Terms apply. Learn more about your ad choices. Visit megaphone.fm/adchoices
Our analysts (or “bakers”) compete in a Great British Bake Off–style episode, discussing how AI will automate credit card rewards personalization and what happens when Agentic AI turns mobile banking into a personal financial concierge. Join the discussion with guest host Senior Director of Podcasts and host Marcus Johnson, Senior Analyst Grace Broadbent, and Principal Analyst Tiffani Montez. Get more insights like these with our free, industry-leading newsletters covering advertising, marketing, and commerce. Sign up at emarketer.com/newsletters Follow us on Instagram at: https://www.instagram.com/emarketer/ For sponsorship opportunities contact us: advertising@emarketer.com For more information visit: https://www.emarketer.com/advertise/ Have questions or just want to say hi? Drop us a line at podcast@emarketer.com For a transcript of this episode click here: https://www.emarketer.com/content/podcast-great-bake-take-off-banking-payments-trends-2026-how-ai-powers-personalized-rewards © 2026 EMARKETER
Welcome to our first episode of 2026, fellow nerds! We’ve got a far-ranging episode for you this time, from the tents of the Great British Bake Off to the New York clubs of Saturday Night Fever. Let’s talk bakes, handshakes and getting Prue to smile. Speaking of smiling, what’s your favorite dance movie? Listen in to hear what tops the list for Stacy, Heather and maybe even for our sound engineer and fact checker Chelsea. Stacy Watnick and Heather Berberet with Chelsea Hackman.
Welcome to our first episode of 2026, fellow nerds! We’ve got a far-ranging episode for you this time, from the tents of the Great British Bake Off to the New York clubs of Saturday Night Fever. Let’s talk bakes, handshakes and getting Prue to smile. Speaking of smiling, what’s your favorite dance movie? Listen in to hear what tops the list for Stacy, Heather and maybe even for our sound engineer and fact checker Chelsea. Stacy Watnick and Heather Berberet with Chelsea Hackman.
This week on PREVIOUSLY ON…, Jason and Rosie break down the latest trailers, including the upcoming Masters of the Universe film, Disney+’s Maul: Shadow Lord, and season four of Invincible. They then dive into the 2026 Oscar nominations and snubs, along with the news that DC has tapped Christina Hodson to write the highly anticipated DCU Batman film, The Brave and the Bold. The conversation shifts to media power plays, highlighting a recent Vulture spotlight on David Ellison, son of billionaire Larry Ellison and head of Paramount Skydance, and his efforts to acquire Warner Bros., potentially beating out Netflix. From there, Jason and Rosie cover the shake-up at The Great British Bake Off, as Prue Leith announces her departure and the swirling rumors that Nigella Lawson could be her replacement. Finally, the episode wraps with a special interview with actor Frances Turner, who plays Barb Howard on Amazon’s Fallout. Frances joins the show to talk about working on season two and how the character evolves as the series digs deeper into Barb’s story. Follow Jason: IG & Bluesky Follow Rosie: IG & Letterboxd Follow X-Ray Vision on Instagram Join the X-Ray Vision DiscordSee omnystudio.com/listener for privacy information.
Our analysts (or “bakers”) compete in a Great British Bake Off–style episode, discussing how, as Gen Alpha turns 13, the war between time spent on YouTube and TikTok will heat up—and how gaming will become an alternative social media space for this young generation. Join Senior Director of Podcasts and host Marcus Johnson, along with Analyst Paola Flores-Marquez and Vice President of Research Jennifer Pearson. Listen everywhere, and watch on YouTube and Spotify. Get more insights like these with our free, industry-leading newsletters covering advertising, marketing, and commerce. Sign up at emarketer.com/newsletters Follow us on Instagram at: https://www.instagram.com/emarketer/ For sponsorship opportunities contact us: advertising@emarketer.com For more information visit: https://www.emarketer.com/advertise/ Have questions or just want to say hi? Drop us a line at podcast@emarketer.com For a transcript of this episode click here: https://www.emarketer.com/content/podcast-great-btn-bake-take-off-gen-alpha-trends-2026-youtube-vs-tiktok-gaming-behind-numbers © 2026 EMARKETER
Welcome to Shackbaggerly, the foodie type podcast which has now reached 68 countries, all of them probably thinking, ‘what the devil are they talking about?!' Your hosts are good pals, Katie Johnson and Howard Middleton, who you may recognise from series 4 of the Great British Bake Off. This episode, as always, old cookery books feature, alongside some unexpected news regards Howard's time on Bake Off, plus, exactly when was the sausage acknowledged?If you enjoy Shackbaggerly, please tell your friends, and if you want to find out more about the podcast, our Facebook and Instagram pages are the places to go.Please note: unfortunately, our email is down at the moment.Until the next time, Katie & Howard xSee you again on Friday 6 February
Morse code transcription: vvv vvv Ghislaine Maxwell to testify before Congress in Epstein probe What it was like inside the room with Donald Trump at Davos Latest twist in Trump diplomacy brings relief for Starmer Vulnerable woman kept as slave in Tewkesbury for 20 years Dame Prue Leith leaves The Great British Bake Off Prince Harry Emotional exchanges as duke gives evidence Decision to run Manchester to London ghost train uninformed, regulator admits Lords back UK social media ban for under 16s Oldest cave painting could rewrite origins of human creativity Trump drops threats of tariffs on Nato allies over Greenland
Our analysts (or “bakers”) compete in a Great British Bake Off–style episode, discussing how retailers will be restructuring their commerce media teams and focusing on hard launching their in-store retail media capabilities. Listen to the discussion with Vice President of Content and host Suzy Davidkhanian, along with Analyst Arielle Feger and Principal Analyst Sarah Marzano. Report mentioned: https://content-na1.emarketer.com/commerce-media-trends-watch-2026 Get more insights like these with our free, industry-leading newsletters covering advertising, marketing, and commerce. Sign up at emarketer.com/newsletters Follow us on Instagram at: https://www.instagram.com/emarketer/ For sponsorship opportunities contact us: advertising@emarketer.com For more information visit: https://www.emarketer.com/advertise/ Have questions or just want to say hi? Drop us a line at podcast@emarketer.com For a transcript of this episode click here: https://www.emarketer.com/content/podcast-great-btn-bake-take-off-commerce-media-trends-2026-behind-numbers © 2026 EMARKETER
It's the finals! Are ginger biscuits really enough for the final technical? Who doesn't love a marble mirror glaze? And finally, Ify orders some entremets from [redacted].Check out our merch at maxfunstore.com.Please support us at maximumfun.org/join, follow us on Instagram @tvcheffantasyleague, and leave us a 5-star review on Apple Podcasts.
Our analysts (or “bakers”) compete in a Great British Bake Off–style episode, discussing why Dr. Google will give way to Dr. ChatGPT in 2026 and how Americans will increasingly use AI for mental health therapy and support this year. Join Senior Director of Podcasts and host Marcus Johnson, along with Senior Analysts Rajiv Leventhal and Beth Snyder Bulik. Listen everywhere, and watch on YouTube and Spotify. Report mentioned: https://content-na1.emarketer.com/health-trends-watch-2026 Get more insights like these with our free, industry-leading newsletters covering advertising, marketing, and commerce. Sign up at emarketer.com/newsletters Follow us on Instagram at: https://www.instagram.com/emarketer/ For sponsorship opportunities contact us: advertising@emarketer.com For more information visit: https://www.emarketer.com/advertise/ Have questions or just want to say hi? Drop us a line at podcast@emarketer.com For a transcript of this episode click here: https://www.emarketer.com/content/podcast-great-btn-bake-take-off-digital-health-trends-2026-dr-chatgpt-ai-therapy-behind-numbers © 2026 EMARKETER
The holidays continue with round two of festive baking fun! After celebrating the British holiday episode, Lisa and Allison return for their second holiday special, this time diving into the American Baking Show Holiday episode. It's a fresh batch of seasonal challenges, bold flavors, and holiday chaos — with an American twist.They savor standout bakes, lovingly side-eye the questionable choices, and celebrate the moments that make holiday baking episodes so comforting and chaotic all at once. With warmth, wit, and plenty of butter-based opinions, the Soggy Bottom Girls compare vibes, flavors, and festive flair across the pond.Cozy, cheerful, and full of holiday spirit, this special edition proves there's always room for another holiday bake — especially when it comes with opinions and a sprinkle of chaos.
Our analysts (or “bakers”) compete in a Great British Bake Off–style episode, discussing why podcasts will be more important to digital audio marketers than music and how FAST services will help push AVOD viewership across the 200 million milestone. Join Senior Director of Podcasts and host Marcus Johnson, along with Principal Forecasting Writer Ethan Cramer-Flood and Senior Director of Forecasting Oscar Orozco. Listen everywhere, and watch on YouTube and Spotify. Subscribe to EMARKETER's newsletters. Go to https://www.emarketer.com/newsletters Follow us on Instagram at: https://www.instagram.com/emarketer/ For sponsorship opportunities, contact us: advertising@emarketer.com For more information, visit: https://www.emarketer.com/advertise/ Have questions or just want to say hi? Drop us a line at podcast@emarketer.com For a transcript of this episode, click here: https://www.emarketer.com/content/podcast-great-btn-bake-take-off-forecast-trends-2026-podcasts-beat-music-marketers-fast-fuels-avod © 2026 EMARKETER
In this episode, Rachel and Luisa Light It Up—and yes, there's fire involved.
showstopper time for evil dairy week - we talk disgusting milk sweets, hear from our sadly departed baker and david gets skiddied.want to get involved? email us at stickybunboys@gmail.com with any dating disaster stories, baking questions, taste tests, icks, entrants into room 101 and drag names!we are on instagram @stickybunboys, check out extra content on our onlyflans over at patreon.com/stickybunboys.recorded and edited by alex preston. artwork by haiminh lee, music courtesy of the artisans beats and david thomas for sonic boom audio ltd.the sticky bun boys are not endorsed by or affiliated with love productions, the great british bake off or any of its subsidiaries. all views and opinions are our own.See Privacy Policy at https://art19.com/privacy and California Privacy Notice at https://art19.com/privacy#do-not-sell-my-info.
Ify's officially becomes Ifiancé, we uncover the origins of "wombo combo," and we question the harshness on Steven's melting chocolate basket!Check out our merch at maxfunstore.com.Please support us at maximumfun.org/join, follow us on Instagram @tvcheffantasyleague, and leave us a 5-star review on Apple Podcasts.
Our analysts (or “bakers”) compete in a Great British Bake Off–style episode, discussing why lawsuits and regulations will begin to fundamentally shift how kids use social media and how brands are going to use creators to figure out generative engine optimization (GEO). Join Senior Director of Podcasts and host Marcus Johnson, along with Senior Analyst Minda Smiley and Principal Analyst Max Willens. Listen everywhere, and watch on YouTube and Spotify. Subscribe to EMARKETER's newsletters. Go to https://www.emarketer.com/newsletters Follow us on Instagram at: https://www.instagram.com/emarketer/ For sponsorship opportunities, contact us: advertising@emarketer.com For more information, visit: https://www.emarketer.com/advertise/ Have questions or just want to say hi? Drop us a line at podcast@emarketer.com For a transcript of this episode, click here: https://www.emarketer.com/content/podcast-great-btn-bake-take-off-social-media-trends-2026-laws-reshape-kids-social-use-brands-use-cre © 2026 EMARKETER
Our analysts (or “bakers”) compete in a Great British Bake Off–style episode, discussing why Google may overtake OpenAI in 2026 and how the AI boom could get a reality check this year. Join Senior Director of Podcasts and host Marcus Johnson, along with Principal Analyst Nate Elliot and Analyst Jacob Bourne. Listen everywhere, and watch on YouTube and Spotify. The reports mentioned: Tech Trends to Watch in 2026 AI Trends to Watch in 2026 Get more insights like these with our free, industry-leading newsletters covering advertising, marketing, and commerce. Sign up at emarketer.com/newsletters Follow us on Instagram at: https://www.instagram.com/emarketer/ For sponsorship opportunities contact us: advertising@emarketer.com For more information visit: https://www.emarketer.com/advertise/ Have questions or just want to say hi? Drop us a line at podcast@emarketer.com For a transcript of this episode click here: https://www.emarketer.com/content/podcast-great-btn-bake-take-off-genai-trends-2026-google-overtakes-openai-behind-numbers © 2026 EMARKETER
we're back into our season, and it's our collective reoccuring nightmare - dairy week. we get into the awful signature and technical and cleanse our palette with a new game!want to get involved? email us at stickybunboys@gmail.com with any dating disaster stories, baking questions, taste tests, icks, entrants into room 101 and drag names!we are on instagram @stickybunboys, check out extra content on our onlyflans over at patreon.com/stickybunboys.recorded and edited by alex preston. artwork by haiminh lee, music courtesy of the artisans beats and david thomas for sonic boom audio ltd.the sticky bun boys are not endorsed by or affiliated with love productions, the great british bake off or any of its subsidiaries. all views and opinions are our own.See Privacy Policy at https://art19.com/privacy and California Privacy Notice at https://art19.com/privacy#do-not-sell-my-info.
Our analysts (or “bakers”) will compete in a Great British Bake Off–style episode, discussing how the digital shelf for ecommerce will adapt to speak to AI audiences and how retailers will counter AI's rise by connecting with customers IRL. Listen to the discussion with Vice President of Content and host Suzy Davidkhanian, Principal Analyst Sky Canaves, and Senior Analyst Blake Droesch. Subscribe to EMARKETER's newsletters. Go to https://www.emarketer.com/newsletters Follow us on Instagram at: https://www.instagram.com/emarketer/ For sponsorship opportunities contact us: advertising@emarketer.com For more information visit: https://www.emarketer.com/advertise/ Have questions or just want to say hi? Drop us a line at podcast@emarketer.com For a transcript of this episode click here: https://www.emarketer.com/content/podcast-reimagining-retail-trends-2026-how-ai-will-change-digital-shelf-irl-customers-interactions © 2026 EMARKETER
What the hell is a Bedfordshire clanger, anyway? We delve into British bakes of yesteryear, debate a shaky-hands ruling, and talk pizza dipping methods.Check out our merch at maxfunstore.com.Please support us at maximumfun.org/join, follow us on Instagram @tvcheffantasyleague, and leave us a 5-star review on Apple Podcasts.
Our analysts (or “bakers”) will compete in a Great British Bake Off–style episode, discussing how new standards will unlock agentic ad buying and selling, and how (and why) YouTube will benefit most from the surge in video podcasts. Join Senior Director of Podcasts and host Marcus Johnson, along with Senior Analyst Ross Benes and Principal Analyst Yory Wurmser. Listen everywhere, and watch on YouTube and Spotify. Subscribe to EMARKETER's newsletters. Go to https://www.emarketer.com/newsletters Follow us on Instagram at: https://www.instagram.com/emarketer/ For sponsorship opportunities, contact us: advertising@emarketer.com For more information, visit: https://www.emarketer.com/advertise/ Have questions or just want to say hi? Drop us a line at podcast@emarketer.com For a transcript of this episode, click here: https://www.emarketer.com/content/podcast-great-btn-bake-take-off-digital-trends-2026-agentic-ad-buying-video-podcast-winners-behind-n © 2026 EMARKETER Campaigns take flight with Viasat Ads. Unlock access to over 250 million passengers annually across leading global airlines, with high-engagement ad formats and real-time delivery. Viasat Ads provides access to a verified audience in a captive environment, so your message reaches passengers when they are ready to engage. Join their journey with Viasat Ads.
Choices We Made: Actress Leslie Bibb joins Sam while Mercury is fully in retrograde and they quickly agree that their shoulders only fully relax when they’re in the country despite both living in the city. They talk about being subject to the winds of planetary forces, not being gamblers (they both abide by a strict “only 20 dollars at a time” rule) because they’ve worked too hard for their money, and their shared hatred of wasting stuff including chicken carcasses. Leslie talks about how watching Bob Villa as a kid has inspired her own home renovation projects and teaching other women how to do renovation on Tik Tok and why she’s going to have spores in her sourdough that predate the country. They gush over The Great British Bake Off and agree it’s appointment television, taking cooking classes in foreign countries, people who have recipes they won’t even share with their kids, and how we can learn to disagree with our parents as they get older. Keep up with Samantha Bee @realsambee on Instagram and X. And stay up to date with us @LemonadaMedia on X, Facebook, and Instagram. For a list of current sponsors and discount codes for this and every other Lemonada show, go to lemonadamedia.com/sponsors.See omnystudio.com/listener for privacy information.
It's our first time reviewing a country-inspired week! We scrutinize the Italian jokes, Ify declares himself a cannoli truther, and Mike is unimpressed by Italian baked goods.Check out our merch at maxfunstore.com.Please support us at maximumfun.org/join, follow us on Instagram @tvcheffantasyleague, and leave us a 5-star review on Apple Podcasts.
For many, “The Great British Bakeoff” is must-see TV – and watching it has taught us a lot about food. Ruby Tandoh is a journalist who was also a finalist on the show, and she joins host Krys Boyd to discuss how everyone is a “foodie” now, why hard-to-find ingredients are all the rage even in the Average Joe's kitchen, and how unlimited access to recipes online has made us more discerning. Her book is “All Consuming: Why We Eat the Way We Eat Now.” Learn about your ad choices: dovetail.prx.org/ad-choices
Welcome to Shackbaggerly, the podcast from good friends, Katie Johnson and Howard Middleton, who you may recognise from series 4 of the Great British Bake Off. This episode, as we build up to our Christmas song (yes there is chance for you to bale out in plenty of time)! we'll discover the identity of Lady Maria Clutterbuck and the link to Charles Dickens. Why are we rolling in crushed cornflakes this Christmas? and there's the occasional cracker joke. If you enjoy Shackbaggerly, we'd love it if you could kindly leave a comment and/or review please, and do keep spreading the word. Thank you as always for getting in touch, we love hearing from you on our Facebook and Instagram pages - unfortunately, our email is down at the moment.Until the next time, wishing you a very Happy Christmas to you and yours.Katie & Howard xSee you again next year, on Friday 9 January
We discuss Yan's nerdiness, Mike reminisces about his Portuguese wedding and the ample pasteis de nata, and we all learn that DNA scientist James Watson was a real prick!Check out our merch at maxfunstore.com.Please support us at maximumfun.org/join, follow us on Instagram @tvcheffantasyleague, and leave us a 5-star review on Apple Podcasts.
t's a festive bonus holiday episode of The Soggy Bottom Girls, and Lisa and Allison are joined by special guest from across the pond, Emma ,to celebrate all things gingerbread. With no tent pressure and no ticking clock, this episode is pure holiday joy — warm spices, ambitious builds, and plenty of opinions about what gingerbread can (and absolutely cannot) support.Together, they delight in creative designs, commiserate over structural mishaps, and revel in the uniquely holiday magic of gingerbread season. It's cozy, chatty, and filled with the kind of good-natured baking nerdery that makes this time of year feel extra sweet.Settle in with something warm and enjoy a bonus episode that's festive, fun, and delightfully low-stakes — because sometimes the best holiday bakes are the ones without a stopwatch.
Sierra calls yellow "chartreuse," we snoop into Paul Hollywood's family life, and Ify puts in an order for sticky toffee pudding.Check out our merch at maxfunstore.com.Please support us at maximumfun.org/join, follow us on Instagram @tvcheffantasyleague, and leave us a 5-star review on Apple Podcasts.
Andy was a contestant on 2024's The Great British Bake Off. Since then, he has appeared across the media and at multiple live events, including the Foodies Festivals, The Cake & Bake Show and Good Housekeeping Live and has been named as one of Feedspot's Top 40 UK Baking Influencers of 2025. He will return to the Bake Off tent for this year's Great British Bake Off New Year Special. Andy lives in Essex with his partner and daughter.In this conversation, Andy talks about the death of his father, Jim, when he was 13 years old, the pain of talking – or not talking – about it, and how Del Boy, Rodney and Only Fools and Horses helped ‘crack the nut' of his and his brothers' grief.You can also watch a subtitled version of the conversation on YouTube.On the Marie Curie Couch aims to open up conversations about death, break down the taboo and encourage people to share their end of life plans.This podcast is made by Marie Curie – the UK's leading end of life charity. For more information about the vital work we do, head to mariecurie.org.ukOn the Marie Curie Couch is produced and edited by Marie Curie, with support from Ultimate Content. The music featured is Time Lapse by PanOceanic. Hosted on Acast. See acast.com/privacy for more information.
Pull on your coziest jumper and head north to the Bake Off tent as Lisa and Allison celebrate a holiday special with a distinctly Scottish twist. With a lineup of Scottish contestants bringing their own flavors, traditions, and baking bravado to the table, this episode feels festive in a way that's both heartwarming and delightfully specific.Lisa and Allison dig into the bakes, the vibes, and the moments that made this episode stand out — from comforting classics to proudly Scottish touches woven into the challenges. There's admiration for bold choices, gentle ribbing when things wobble, and plenty of appreciation for bakers who bring a sense of place and personality to their holiday creations.As the signatures sparkle, the technical raises eyebrows, and the showstoppers aim high, the Soggy Bottom Girls toast an episode that blends holiday cheer with Scottish charm, proving once again that the best bakes tell a story — even if that story includes a crack, a lean, or a soggy bottom.Pour yourself something warming, grab a mince pie (or a biscuit worthy of a handshake), and join Lisa and Allison for a holiday episode that's cozy, festive, and full of heart — with a wee bit of Bake Off magic.
Clive Anderson is joined in Glasgow by My Mad Fat Diary actor Sharon Rooney. In her latest thriller series The Revenge Club she joins Martin Compston and Meera Syal in a cast of motley divorcees who want to get back at their exes. Jonathan Watson is back on the telly this Christmas when Two Doors Down returns. The neighbours of Latimer Crescent reunite for a special episode, as Beth and Eric dare to put their tree up a bit earlier than usual.Interior Design Masters winner Banjo Beale has filled our screens with transformations across the country. Now Banjo and Ro's Grand Island Hotel takes him and his husband to the remote island of Ulva as they attempt their biggest design project to date. Flora Shedden first charmed the world when she appeared on The Great British Bake Off as a teenager in 2015. Now she keeps her community in Dunkeld supplied with baked goods and local produce, and in her new book Winter in the Highlands she shares some of those recipes with us.Plus music from Malin Lewis, and a track from new folk musical Ballad Lines. Presenter: Clive Anderson Producer: Caitlin Sneddon
On today's podcast, we will cover a few of the takes from our Top Trends to Watch in 2026 report. Our analysts (or bakers) will compete in a Great British Bake Off style episode discussing if the micro-drama craze will mint a new generation of creators with dual support from social networks and entertainment studios, and why AI's content takeover will shake consumer trust in the internet. Join Senior Director of Podcasts and host Marcus Johnson, along with Analyst Jacob Bourne and Principal Analyst Max Willens. Listen everywhere, and watch on YouTube and Spotify. To learn more about our research and get access to PRO+ go to EMARKETER.com Follow us on Instagram at: https://www.instagram.com/emarketer/ For sponsorship opportunities contact us: advertising@emarketer.com For more information visit: https://www.emarketer.com/advertise/ Have questions or just want to say hi? Drop us a line at podcast@emarketer.com For a transcript of this episode click here: https://www.emarketer.com/content/podcast-behind-numbers-great-btn-bake-take-off-top-trends-2026 © 2025 EMARKETER Campaigns take flight with Viasat Ads. Unlock access to over 250 million passengers annually across leading global airlines, with high-engagement ad formats and real-time delivery. Viasat Ads provides access to a verified audience in a captive environment, so your message reaches passengers when they are ready to engage. Join their journey with Viasat Ads.
Welcome to Shackbaggerly, the podcast from good friends Katie Johnson and Howard Middleton, who you may recognise from series 4 of the Great British Bake Off. This episode, we'll chat old cookery books, including the discovery of how many eggs we all should have in our fridge, just in case, plus a sneak preview of our Christmas song.If you enjoy Shackbaggerly, we'd love it if you could leave a comment and/or review please, and do keep spreading the word. Thank you as always for getting in touch, we love hearing from you on our Facebook and Instagram pages, and who knows, we could be mentioning you in the next episode, which we are releasing slightly earlier, on Christmas Eve. Please note: unfortunately, our email is down at the moment.Until the next time, Katie & Howard xSee you again on Wednesday 24 December
All three of us are in the new studio for the first time! We discuss Paul Hollywood's handshake with Liam, the most popular children's books (hard and "soft" cover), and the first mini-doc we've covered on the show - stroopwafels!Check out our merch at maxfunstore.com.Please support us at maximumfun.org/join, follow us on Instagram @tvcheffantasyleague, and leave us a 5-star review on Apple Podcasts.
In this festive episode of The Good Food Podcast, host Samuel Goldsmith welcomes the legendary Dame Mary Berry. Mary shares heartwarming stories from her childhood, insights into her 90th year, and the inspiration behind her new book, Mary 90: My Very Best Recipes. The conversation covers family traditions, memorable moments with celebrity friends, and practical tips for stress-free holiday cooking. Mary reveals her favourite Christmas dishes, confesses her culinary shortcuts, and offers timeless advice on food, family, and relationships. Whether you're looking for recipe inspiration or a dose of Mary's signature warmth and wisdom, this episode is a holiday treat you won't want to miss. Dame Mary Berry is the nation's favourite baker and author of over 70 books, including the bestselling Mary Berry Cooks, Mary Berry's Absolute Favourites, Mary Berry At Home and Mary Berry's Baking Bible. She was the much-loved judge on the BBC's The Great British Bake Off and has been teaching the nation to cook for over four decades. Cordon Bleu trained in Paris, Mary began her career as a magazine cookery editor before publishing her first cookery book in 1966. Mary is also an AGA expert and taught AGA masterclasses for many years from her home with Lucy Young. In 2009 Mary was awarded the highly coveted Guild of Food Writers Lifetime Achievement Award and in 2012 she was made a CBE in the Queen's Birthday Honours list. Subscribers to the Good Food app via the App Store get the show ad-free, plus regular bonus content. Download the Good Food app to get started. Learn more about your ad choices. Visit podcastchoices.com/adchoices
The internet decides what's for dinner. Ruby Tandoh is the author of the new book, All Consuming: Why We Eat the Way We Eat Now. A stint on the Great British Bake Off when she was in college launched her into the world of cookbooks — increasingly irrelevant in a world where we're more likely to turn to Google for a recipe than turn to our bookshelves — and provided her an education in how pop culture stokes our cravings. She takes Ben and Amory on a journey from the surprising history of AllRecipes and the "world's best lasagna," to the TikTok food trends of today. (Spoiler: they don't always taste particularly good.) Show notes: All Consuming: Why We Eat the Way We Eat Now Credits: This episode was produced by Grace Tatter and hosted by Ben Brock Johnson and Amory Sivertson. It was edited by Meg Cramer. Mix and sound design by Emily Jankowski.
We grapple with tea cakes, sing the theme of Dragon Tales, and recap our Thanksgiving feasts!Check out our new merch at maxfunstore.com.Please support us at maximum.org/join, follow us on Instagram @tvcheffantasyleague, and leave us a 5-star review on Apple Podcasts.
Welcome to Episode 179! Today, we talk about when your special new brew gets crushed, a classic tale of ignoring the pregame conversation, and the pain of your own cards backstabbing you. Also, Great British Bake Off league and our new studio. Stay Salty! Sam, Mike, & Tony ____ Buy DragonShield products and our custom sleeves from our affiliate link! Use code "staysalty" all lowercase, all one word for a discount! Find HSM merch on our website and our Bonfire site! Get HSM playmats from our friends at Jank Mats! Use our affiliate link!! Email your salty stories to thehowlingsaltmine@gmail.com! Find links to all our social media pages on our Linktree! Check out our Moxfield! Podcast art by the talented Devin Burnett! @j.d.burnett
In this Power Playlist episode of RunPod, Jenni is joined by Great British Bake Off winner Peter Sawkins - better known as Peter Bakes. When he's not creating show-stopping bakes in the kitchen, Peter is out running… and he's finally revealing the sounds that keeps him moving.This episode gives you an inside look at what the champion baker listens to when he's smashing his goals outside the tent.Peter Sawkins' Main Episode of Runpod is available to listen to now
We debut the new studio(!), discuss the British face, and question what Steven does when he's not listening to music full-time.Check out our new merch at maxfunstore.com.Please support us at maximum.org/join, follow us on Instagram @tvcheffantasyleague, and leave us a 5-star review on Apple Podcasts.
Today on RunPod, Jenni is joined by fellow Scot and Great British Bake Off royalty, Peter Sawkins.Peter won GBBO in 2020 - and remains the youngest champion the show has ever had. Famous for his shortbread, flapjacks and all kinds of sponge-y, buttery, delicious creations… turns out, he's also a genuinely brilliant runner.Jenni and Peter chat about their love of running, the joy of sport (badminton included!), and why lacing up your trainers is the perfect excuse to enjoy more cake.Because honestly… that's what we're all thinking: if you run, you get to eat more treats.Peter just proves it.If you love baking OR running - or the sweet spot right in between - this episode is an absolute joy. Tune in!
Actress Leslie Bibb joins Sam while Mercury is fully in retrograde and they quickly agree that their shoulders only fully relax when they’re in the country despite both living in the city. They talk about being subject to the winds of planetary forces, not being gamblers (they both abide by a strict “only 20 dollars at a time” rule) because they’ve worked too hard for their money, and their shared hatred of wasting stuff including chicken carcasses. Leslie talks about how watching Bob Villa as a kid has inspired her own home renovation projects and teaching other women how to do renovation on Tik Tok and why she’s going to have spores in her sourdough that predate the country. They gush over The Great British Bake Off and agree it’s appointment television, taking cooking classes in foreign countries, people who have recipes they won’t even share with their kids, and how we can learn to disagree with our parents as they get older. Keep up with Samantha Bee @realsambee on Instagram and X. And stay up to date with us @LemonadaMedia on X, Facebook, and Instagram. For a list of current sponsors and discount codes for this and every other Lemonada show, go to lemonadamedia.com/sponsors.See omnystudio.com/listener for privacy information.
This week Andy learns that it's sometimes better to keep your thoughts inside your head, Elizabeth reminisces on an emotional movie, Protein is put under the microscope, and much more! It's all covered on this week's Nobody's Listening, Right? Check out our new True Crime podcast: BETH'S DEAD Learn more at: patreon.com/BethsDead Support NLR Join Patreon for bonus episodes! Buy the Merch! Find us on Instagram Find us on TikTok Watch us on YouTube Shop our Amazon recommendations Here ▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬ Chapters: 00:00 Intro 00:56 More Untamed Heart 02:00 Beaches, My Betchez 08:12 The Great British Bake Off 25:46 Ad Break 27:21 The Old Person Smell 31:26 2-Nonenal 34:15 GLP-1 and Protein 37:29 Protein In In-N-Out Burger 44:09 Time To Exercise Learn more about your ad choices. Visit podcastchoices.com/adchoices
Nataliia Richardson won the hearts of viewers on this year's edition of the Great British Bake Off. Now, the fan-favourite is in the Ukrainecast studio to discuss starring on the show. She also talks about growing up in Ukraine, moving to the UK six months before the full-scale invasion, and keeping in touch with family and friends in the occupied territories.Plus, Victoria and Vitaly run through the weekend's events - from Poland's claims of "foreign" sabotage on a key Ukrainian aid route, to the promise of new French fighter jets, and the latest on the corruption scandal in Ukraine's embattled energy sector.Today's episode is presented by Victoria Derbyshire and Vitaly Shevchenko. The producers were Laurie Kalus, Julia Webster and Adriana Urbano. The technical producer was Jack Graysmark. The executive producer was Lewis Vickers. The series producer is Chris Flynn. The senior news editor is Sam Bonham. Email Ukrainecast@bbc.co.uk with your questions and comments. You can also send us a message or voice note via WhatsApp, Signal or Telegram to +44 330 1239480You can join the Ukrainecast discussion on Newscast's Discord server here: tinyurl.com/ukrainecastdiscord
On the Overthinking It Podcast, we tackle Series 16 of “The Great British Bake Off.” Episode 906: Hero Flavour originally appeared on Overthinking It, the site subjecting the popular culture to a level of scrutiny it probably doesn't deserve. [Latest Posts | Podcast (iTunes Link)]
A change of scene for one episode: recently the brilliant poet and performer Molly Naylor interviewed me for her podcast Making Trouble, about creativity, and she kindly let me run a version of that episode here for you. We're talking about ideas, but also long-term creative careers, mortality, podcasting, external validation, and Molly offers some great prompts for either sparking ideas or making a dinner conversation a bit more lively. Find her work at mollynaylor.com.Content note: this episode contains category A and B swears.Visit theallusionist.org/trouble for more information plus a transcript of the episode. And hit the Contact tab to send me a request for an etymological explanation, or a word problem you're having, or observations sparked by previous Allusionists.Support the show at theallusionist.org/donate and as well as keeping this independent podcast going, you also get behind-the-scenes info about every episode; livestreams with me, Martin and my ever-growing collection of dictionaries, and the charming and nurturing Allusioverse Discord community, where we chat about language and not-language, and there are some plans for a Zoom Halloween get-together. Together we're also watching the current seasons of Great British Bake Off - donors also get a weekly work of flanfic about the show - and the Canadian version thereof; from 2 November we'll get into the knitting show Game of Wool; and on 8 November we'll be watching the gorgeous Mira Nair film Monsoon Wedding.Find the Allusionist at youtube.com/allusionistshow, instagram.com/allusionistshow, facebook.com/allusionistshow, @allusionistshow.bsky.social… If I'm there, I'm there as @allusionistshow. Our ad partner is Multitude. If you want me to talk compellingly about your product, sponsor an episode: contact Multitude at multitude.productions/ads. This episode is sponsored by:• The Language Lover's Lexipedia, An A-Z of Linguistic Curiosities: the new book by alumsionist Joshua Blackburn, who makes the game League of the Lexicon. Both game and book are packed full of language facts and fascinating tidbits. Get them where you buy books and games, and check out leagueofthelexicon.co.uk• Squarespace, your one-stop shop for building and running your online forever home. Go to squarespace.com/allusionist for a free trial, and get 10 percent off your first purchase of a website or domain with the code allusionist.• Home Chef, meal kits that fit your needs. For a limited time, Home Chef is offering Allusionist listeners fifty per cent off and free shipping on your first box, plus free dessert for life, at HomeChef.com/allusionist.See Privacy Policy at https://art19.com/privacy and California Privacy Notice at https://art19.com/privacy#do-not-sell-my-info.
When Nadiya Hussain competed on The Great British Bake Off in 2015, it seemed like all of Britain — from self-proclaimed #Nadiyators to the prime minister — was rooting for her. Since then, she's hosted TV shows, written best-selling books, and become a household name in the UK. But the transformation we focus on in this conversation is the one that has taken place within her. She talks with Dan about growing up in a British Bangladeshi family where no one baked, developing recipes based on the food she ate as a child, and speaking up about racism and sexism in food media.Every Friday, we reach into our deep freezer and reheat an episode to serve up to you. We're calling these our Reheats. If you have a show you want reheated, send us an email or voice memo at hello@sporkful.com, and include your name, your location, which episode, and why.This episode originally aired on July 19, 2021, and was produced by Dan Pashman, Andres O'Hara, Emma Morgenstern, Tracey Samuelson, and Jared O'Connell. The Sporkful team now includes Dan Pashman, Emma Morgenstern, Andres O'Hara, Kameel Stanley, and Jared O'Connell. This update was produced by Gianna Palmer.Right now, Sporkful listeners can get three months free of the SiriusXM app by going to siriusxm.com/sporkful. Get all your favorite podcasts, more than 200 ad-free music channels curated by genre and era, and live sports coverage with the SiriusXM app. Hosted by Simplecast, an AdsWizz company. See pcm.adswizz.com for information about our collection and use of personal data for advertising.
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