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Annie Campbell knew she didn't want to pursue a career in hard news. When she graduated from the University of Georgia, the question that remained was how she could fuse her passions into a sustainable career path. Answering this question landed Campbell at Dotdash Meredith, where she is currently an Allrecipes associate editor. Campbell fuses her passion for food with content creation and storytelling, seeking to inform and empower all levels of home cooks. She previously served as a video talent in the “We Tried It” series. This is the final episode of our special three-part feature highlighting different branches of culture in journalism. Today, we talk about pitching your perspective, working remotely, and finding a sustainable career path to avoid burnout. Guest: Annie Campbell, Allrecipes associate editor at Dotdash Meredith. Host: Alexis Derickson.
The Friday Five for February 21, 2025: Golden Birthday Cake Oreos Return Amazon Kindle Update RFK Jr. Confirmed as HHS Secretary ACA Navigator Program Funding Cut Nursing Home Demand Projections Golden Birthday Cake Oreos Return: Fink, Bailey. “Oreo Is Releasing 2 New Flavors—and Making One Permanent.” Allrecipes.Com, Allrecipes, 18 Feb. 2025, www.allrecipes.com/oreo-new-cookies-february-2025-11680020. Bivins, Kenn. “Oreo Just Brought Back a ‘GOAT' Flavor That Has Fans ‘Beyond Excited.'” Parade.Com, Parade, 19 Feb. 2025, parade.com/food/oreo-golden-birthday-cake-returns-2025. Robledo, Anthony. “Oreo Reveals New Flavors: Double Chocolate Cakesters and Golden Birthday Cake.” USA Today, Gannett Satellite Information Network, 19 Feb. 2025, www.usatoday.com/story/money/food/2025/02/18/oreo-new-flavors/79126601007/. Amazon Kindle Update: Liszewski, Andrew. “Amazon's Killing a Feature That Let You Download and Backup Kindle Books.” Theverge.Com, The Verge, 14 Feb. 2025, www.theverge.com/news/612898/amazon-removing-kindle-book-download-transfer-usb. “Download Your Kindle Books ASAP - before Amazon Kills This Feature next Week.” Zdnet.Com, ZDNET, 18 Feb. 2025, www.zdnet.com/article/download-your-kindle-books-asap-before-amazon-kills-this-feature-next-week/. Younker, Scott. “Hurry! Download Your Kindle eBooks before Amazon Won't Let You Anymore.” Tomsguide.Com, Tom's Guide, 19 Feb. 2025, www.tomsguide.com/tablets/e-readers/hurry-download-your-kindle-ebooks-before-amazon-wont-let-you-anymore. Heinzman, Andrew. “Kindle Is Making It Harder to Switch to Rival eReader Brands.” Howtogeek.Com, How-To Geek, 14 Feb. 2025, www.howtogeek.com/kindle-discontinues-download-transfer-via-usb/. RFK Jr. Confirmed as HHS Secretary: Simmons-Duffin, Selena. “RFK Jr. Confirmed as Trump's Health Secretary, over Democrats' Loud Objections.” Npr.Org, NPR, 13 Feb. 2025, www.npr.org/sections/shots-health-news/2025/02/13/nx-s1-5294591/rfk-jr-trump-health-human-services-hhs-vaccines. Weber, Lauren, and Rachel Roubein. “RFK Jr. Confirmed, Elevating Anti-Vaccine Activist to Nation's Top Health Post.” Washingtonpost.Com, Washington Post, 13 Feb. 2025, www.washingtonpost.com/health/2025/02/13/robert-kennedy-hhs-secretary-confirmation-vote/. Beavins, Emma, and Dave Muoio. “RFK Jr. Sworn in as Head of HHS Following 52-48 Senate Vote.” Fiercehealthcare.Com, Fierce Healthcare, 13 Feb. 2025, www.fiercehealthcare.com/regulatory/senate-confirms-rfk-jr-head-hhs-52-48-vote. Cueto, Isabella. “Robert F. Kennedy Jr. Confirmed by Senate as U.S. Health Secretary.” Statnews.Com, STAT, 13 Feb. 2025, www.statnews.com/2025/02/13/rfk-jr-confirmed-hhs-secretary-vote-vaccine-critic-to-top-trump-health-official/. ACA Navigator Program Funding Cut: Pestaina, Kaye. “A 90% Cut to the ACA Navigator Program.” KFF.Org, KFF, 18 Feb. 2025, www.kff.org/quick-take/a-90-cut-to-the-aca-navigator-program/. “Biden-Harris Administration Awards $100 Million to Navigators Who Will Help Millions of Americans — Especially in Underserved Communities — Sign Up for Health Coverage.” CMS.Gov, Centers for Medicare and Medicaid Services, 26 Aug. 2024, www.cms.gov/newsroom/press-releases/biden-harris-administration-awards-100-million-navigators-who-will-help-millions-americans. “CMS Announcement on Federal Navigator Program Funding.” CMS.Gov, Centers for Medicare & Medicaid Services, 14 Feb. 2025, www.cms.gov/newsroom/press-releases/cms-announcement-federal-navigator-program-funding. Tong, Noah. “CMS Slashes ACA Navigator Program Funding 90% to $10M.” Fiercehealthcare.Com, Fierce Healthcare, 14 Feb. 2025, www.fiercehealthcare.com/payers/cms-slashes-aca-navigator-program-funding-10-million. Nursing Home Demand Projections: “CDC WONDER Database.” Wonder.Cdc.Gov, Centers for Disease Control and Prevention, https://wonder.cdc.gov/. Accessed 18 Feb. 2025. Shuman, Taylor. “How Will America's ‘Silver Tsunami' Impact Demand for Nursing Homes?” SeniorLiving.Org, SeniorLiving.org, 23 Jan. 2025, www.seniorliving.org/nursing-homes/nursing-home-demand-projections/. Berger, Chloe. “The Boomer Housing Crisis Is Pacing to Get Even Worse: ‘We've Never Had a Population Pyramid That Looks like This.'” Msn.Com, MSN, 12 Feb. 2025, www.msn.com/en-us/money/realestate/the-boomer-housing-crisis-is-pacing-to-get-even-worse-we-ve-never-had-a-population-pyramid-that-looks-like-this/ar-AA1yUKUG. “The US Population Is Aging.” Urban.Org, Urban Institute, www.urban.org/policy-centers/cross-center-initiatives/program-retirement-policy/projects/data-warehouse/what-future-holds/us-population-aging. Accessed 18 Feb. 2025. “State Health Facts: Average Number of Certified Nursing Facility Beds.” KFF.Org, KFF, 5 Dec. 2024, https://www.kff.org/other/state-indicator/average-number-of-certified-nursing-facility-beds/. “State Health Facts: Total Number of Certified Nursing Facilities.” KFF.Org, KFF, 5 Dec. 2024, https://www.kff.org/other/state-indicator/number-of-nursing-facilities/. Resources: 5 Types of Content to Share on Social Media: https://lnk.to/asgf20250131 Best eBook & Audiobook Apps: https://lnk.to/WsIGZ5 Guidelines for Sharing Personal Beneficiary Data with Other TPMOs: https://lnk.to/asg647 MedicareCENTER FAQs: https://lnk.to/asg645 PlanEnroll FAQs: https://lnk.to/asg646 The Postseason Game Plan for Agents: https://lnk.to/asgf20250214 Follow Us on Social! Ritter on Facebook, https://www.facebook.com/RitterIM Instagram, https://www.instagram.com/ritter.insurance.marketing/ LinkedIn, https://www.linkedin.com/company/ritter-insurance-marketing TikTok, https://www.tiktok.com/@ritterim X, https://x.com/RitterIM and Youtube, https://www.youtube.com/user/RitterInsurance Sarah on LinkedIn, https://www.linkedin.com/in/sjrueppel/ Instagram, https://www.instagram.com/thesarahjrueppel/ and Threads, https://www.threads.net/@thesarahjrueppel Tina on LinkedIn, https://www.linkedin.com/in/tina-lamoreux-6384b7199/ Contact the Agent Survival Guide Podcast! Email us ASGPodcast@Ritterim.com or call 1-717-562-7211 and leave a voicemail. Not affiliated with or endorsed by Medicare or any government agency.
Rivky sits down with food blogger and recipe developer Amy Planjian of Yummy Toddler Food to talk about feeding toddlers. They discuss how their own insecurities show up in the way they feed their kids, why Amy didn't stress when her son didn't eat dinner for two years, and forming their children's relationship with food. Amy Planjian has a decade-and-a-half working in media. She's served as the Lifestyle Director of FamilyFun magazine, as a food editor with Better Homes and Gardens Special Interest Media, and as the Deputy Editor of ReadyMade magazine. She's also been a contributing editor for AllRecipes magazine and trained for a year in the Better Homes and Gardens test kitchen learning how to properly develop, test, and refine recipes. Amy has been running Yummy Toddler Fodd for five years full-time and is also the author of the cookbooks Dinnertime SOS and Busy Little Hands: Food Play. You can find her running the YTF Community newsletter, too. You can find Amy on social media on Instagram, Facebook, Youtube, and Pinterest. Click here to see the Impact Fashion collection of dresses. Click here to get an Impact Fashion Gift Card Click here to get the Am Yisrael Chai crewneck. Click here to join the Impact Fashion Whatsapp Status Click here to take a short survey about this podcast and get a 10% off coupon code as my thanks
Send me a one-way text about this episode! I'll give you a shout out or answer your question on a future episode.Welcome to Season 21!! Today, I am chatting with seasoned homemaker and mother of 10, Elizabeth Ours, who had the most clever blog name ever back the day, Yes, They are All Ours. Get it?
After quitting her corporate job at Meredith (one of the biggest publishing houses in the world), Karla moved back from NYC to Des Moines, Iowa, took a chance on herself and went into freelance writing full-time. Since then, she's become wildly successful, placing her stories in giants like Better Homes and Gardens, Allrecipes, Food & Wine, EatingWell, TIME, Travel + Leisure, Shape, etc. To us, Karla is the walking example of what authenticity and kindness can do for your career.Fun Fact: She is also a level one sommelier, which works wonders for her writing in places like Food & Wine! If you've been wanting to see the inner-workings of a freelance writing career, then this episode is for you. AND BONUS- you'll learn what "The Drink of The Summer" is for 2024...which was one of her latest pieces it a top magazines, of course!Connect with Karla:Website: https://karlawalsh.com/Instagram: https://www.instagram.com/karlaswalsh/LinkedIn: https://www.linkedin.com/in/karla-walsh-31457126/Substack: https://karlawalsh.substack.com/Visibility on Purpose (www.visibilityonpurpose.com) is a media training school for founders who want to increase their brand awareness by getting featured on digital magazines, podcasts and TV.1. Take it a step further and learn our Step-by-step method to earn FREE press features through our digital course Pitch Party! ****** Learn how to use press (& essentially borrow aligned audiences) to grow your following & income quickly
Kelli and Sarah discuss Season 9, Episode 4 of Below Deck Med. Topics include: Jono to the Bridge, remembering the firing of Chef Kiko, perms, Iain's lack of planning, Gael saving beach day, Joe's jump serve, Allrecipes.com, the King and Queen of Spain, breaking plates, the outdoor drama: Tecumseh, Gigi's disappointment in the food, sending out a signal to Norma and Bri and Ellie competing for Joe. In Hot Tub Convo we discuss Aesha and Ellie on WWHL, Alex visiting Chase in the BVI's, an update on Daisy's sister, Bonnie, and Captain Jason at Universal with Brock and Scheana. Time to text Norma - a new episode of Above Deck is out now! Follow us on Instagram: @abovedeckpod Get in touch: abovedeckpod@gmail.com Get ya some Above Deck merch! https://shop.hurrdatmedia.com/collections/above-deck Thank you to Stream2Sea for sponsoring this episode! For 10% off your order go to http://stream2sea.com (U.S.) or http://stream2sea.net(Europe) and use code ABOVEDECK. Please subscribe on Apple Podcasts, Spotify or wherever you get your podcasts, and tell a friend! (00:00) - Intro (00:54) - Episode Recap (01:15) - Discussion (24:19) - Acting Like Aesha (26:16) - Stream2Sea Ad (27:26) - Hot Tub Convo (32:42) - Join Me in the Wheelhouse (33:22) - Outro This is another Hurrdat Media Production. Hurrdat Media is a podcast network and digital media production company based in Omaha, NE. Find more podcasts on the Hurrdat Media Network by going to HurrdatMedia.com or Hurrdat Media YouTube channel! Learn more about your ad choices. Visit megaphone.fm/adchoices
**HOST'S NOTE: The turkey takes closer to 2 hours--Melissa apparently can't read from her computer screen with her current prescription.** On this episode of, “Cooking through the Collection,” Melissa is on crutches, and while she can't test a new cookbook, she can go through her Thanksgiving family traditions. For more recipes, visit the episode website: https://cookthecollectionpod.com/episode-7/ Spatchcocked Turkey by Serious Eats Cranberry Fruit Conserve by Ina Garten Deep-Dish Apple Pie with PERFECT PIE CRUST** by Ina Garten (**my go-to recipe for crust) My podcast cover art is a photo of this impressive beauty! Dutch Apple Pie with Oatmeal Streusel on Allrecipes (by Ginny) Follow the pod on Instagram: https://www.instagram.com/cookthecollectionpod/ Follow on Facebook: https://www.facebook.com/cookthecollectionpod If you make any of the recipes, please let me know! Music: Sweet Love by DayFox on Pixabay --- Send in a voice message: https://podcasters.spotify.com/pod/show/cookthecollection/message
When two coastal elites explore Midwestern food. Related: Hotdish with Kristen Meinzer Tater tots Elizabeth Gilbert's meat raffle Listen to Smart Mouth: iTunes • Google Podcasts • Pandora • Spotify • RadioPublic • TuneIn • Libsyn • Amazon Music Check out all our episodes so far here. If you like, pledge a buck or two on Patreon. Ben IG Amanda Rettke IG Katherine TikTok Smart Mouth newsletter Smart Mouth IG Music: Controversy - Prince Sources: Craig Daily Press Reddit Allrecipes Merriam-Webster Dictionary.com Britannica I Am Baker
This is the story of a piece that almost wasn't meant to be. And, if you're into interior design, you'll especially want to give this episode a listen. Our guest shares how a trending topic, unlikely pitch, and serendipitous encounter with a stranger all culminated into a nice, long feature with beautiful imagery for the Wall Street Journal. Gain insider tips for pitching a national lifestyle freelance writer, and so much more. In this episode, you'll learn… –How a big feature (with original imagery!) is put together for a top tier outlet –Why social trends matter to journalists and editors (hello again, TikTok!) –What additional info helps a freelance writer make an informed decision (transparency is always key!) Our guest is: Kelsey Ogletree, an Alabama-based independent journalist covering travel, food, design and golf. Her work has appeared in various print and digital outlets, from Midwest Living and Real Simple to The Wall Street Journal and Allrecipes. She's also the founder of Pitchcraft, a journalist-led membership platform helping PR professionals build relationships with freelance writers and editors in the national consumer lifestyle space.
It's Independence Day 2023 and for some of us it's time to live DT's favorite 4th of July salutation - “Happy 4th of July! Drink until you see stars… and stripes!”Fun facts, food tidbits, and a contribution by none other than Teddy Roosevelt! Catch up and subscribe at mitchwonders.comOr at: https://feeds.buzzsprout.com/2041434.rssShoot us an email at: mitch@mitchwonders.comMaybe drop a jelly bean in the jar at Venmo.com@mitchwonders And thank you so much for listening as we near 2000 downloads! As promised, Texas Caviar recipe from Allrecipes dot com:https://www.allrecipes.com/recipe/152270/best-ever-texas-caviar/ Comment, download, and catch up on all episodes at mitchwonders.comAll episodes are also at: https://feeds.buzzsprout.com/2041434.rssMaybe drop ol' Mitch a wee morsel to support the merch store at Venmo.com? Just search @mitchwonders And thank you all for your love and support!
Sara Haas RD, is a registered dietitian, professional chef, author of 2 cookbooks, and food contributor to so many online sites like Eating Well Magazine, Allrecipes, Kitchnand I am so thrilled she joined me to talk about Summer cooking and much more! My intention for this episode was to talk all things summer cooking, summer produce, grilling...etc. But we ended up talking about that, but so much more:Highlights:- Where to start when you are new to cooking?- How Sara and I plan our families' meals - Seasonal produce buying guide HEREMore about Sara: Sara Haas, RDN, LDN: Recipe Developer, Author & Food PhotographerAuthor, Taco! Taco! Taco! & Fertility Foods CookbookContributor, Eating Well Magazine | Allrecipes | KitchnshaasRD@gmail.comwww.sarahaasmedia.comInstagram|Twitter|Facebook Let's hang out! Find me on Instagram, Facebook, and Pinterest. Find out more about my done-for-you Meal Plans and Wellness BundlesVisit My Wellness Shop - The Mediterranean Diet Bundle (Recipes, 4-Week Meal Plan, and More!)- The Clean Eating Starter Kit ( Recipes, Meal Prepping Guide, and Healthy Swaps Guide)Check out my full supplement dispensary: HEREFree Stuff:3-Day Mediterranean Meal PlanHealthy Snacks for Your Next Road Trip. ...
Welcome to Episode 1405 on Italian Wine Podcast, today on Masterclass US Wine Market With Juliana Colangelo she will be interviewing Aly Walansky. More about Aly Walansky: Aly Walansky is an award-winning travel and food journalist with over 20 years experience in the field writing for many outlets, from Wine Enthusiast to Food Network, Forbes, TODAY Show, Southern Living, AllRecipes, The Kitchn, and many more. Muck Rack rated her the #1 food journalist of 2022, and she spent much of the pandemic cooking at home, stretching budget and ingredients, for her Instagram audience, so that everyone could be together and cooking together, and no one felt alone. Her Substack, which she sends out six days a week, was recently rated a Substack bestseller and reaches thousands of people each day. You can learn morel by visiting: https://alywalansky.substack.com https://www.instagram.com/alywalansky/ https://muckrack.com/aly-walansky https://alywalansky.contently.com/ More about Juliana Colangelo: Juliana Colangelo is a Vice President at Colangelo & Partners, the leading wine and spirits communications agency in the U.S. Juliana joined Colangelo & Partners in 2013 with previous experience in events, hospitality, and nonprofit development. During her tenure at C&P, Juliana has led the development of the California office, growing the agency's domestic presence to a dedicated office of 13 people with representation of leading wine companies such as Jackson Family Wines, Far Niente, Charles Krug Winery, Foley Family Wines and more. Juliana has completed her WSET Level 3 and her eMBA in Wine Business with Sonoma State University, allowing her to bring a strategic and sales-oriented approach to communications strategy for the agency. In 2021, Juliana was named one of PR News' Top Women in PR in the “Rising Stars” category. In 2022 Juliana became a Vinitaly International Academy Italian Wine Ambassador. To learn more visit: Instagram: www.instagram.com/julezcolang/ Facebook: www.facebook.com/jules.colangelo/ Twitter: twitter.com/JulezColang LinkedIn: www.linkedin.com/in/juliana-colan…lo-mba-04345539/ Instagram: www.instagram.com/colangelopr/ Facebook: www.facebook.com/ColangeloPR Twitter: twitter.com/ColangeloPR LinkedIn: www.linkedin.com/company/colangel…public-relations Let's keep in touch! Follow us on our social media channels: Instagram @italianwinepodcast Facebook @ItalianWinePodcast Twitter @itawinepodcast Tiktok @MammaJumboShrimp LinkedIn @ItalianWinePodcast If you feel like helping us, donate here www.italianwinepodcast.com/donate-to-show/ Until next time, Cin Cin!
This episode contains content from Allrecipes by Tadhg Hylier Stevens published 1.14.21. I 'secretly' been obsessed with this plant since I first saw someone making tea with a tea bag & added lemon juice & it changed to an ombre colors of blue, green AND purple!! I have yet to buy my own,
SCRAPS is not a film you can see... yet, but if filmmakers Ryan Nordin and Matthew Francis have anything to say about it, it is a film you will be able to see soon. The film is set in the summer of 2003 in rural Montana, shy art student Gus Shepard and rebellious skateboarder Bridger Owens navigate unexpected young love and harsh small-town judgement while selling handcrafted boards to a gang of Livingston skaters. Today we talk to writers and producers Ryan Nordin and Matthew Francis. The story of SCRAPS is based on Ryan's own Montana coming out story. At a young age, while growing up in Minnesota, Ryan found a passion for the outdoors and film. He got his start working as a visual effects artist, working with brands like Samsung, Oakley, Hyundai, and ESPN, before transitioning to directing. Ryan is currently based in Bozeman, Montana and is a founder of Mission Ranch, a production company . Matthew taught himself how to write scripts, direct, film, host, edit, and market digital video by launching his own cooking youtube channel and founding FrancisFilm, LLC. Matthew has directed and produced over 2,200 recipe videos for multiple major media companies including BuzzFeed, Tasty, Viacom, Jikoni, FOOD & WINE, EatingWell, Allrecipes, Southern Living, and more. He is the creator and host of his food interview show Dinner Views which has 2 seasons. co-host Brody Levesque
SCRAPS is not a film you can see... yet, but if filmmakers Ryan Nordin and Matthew Francis have anything to say about it, it is a film you will be able to see soon. The film is set in the summer of 2003 in rural Montana, shy art student Gus Shepard and rebellious skateboarder Bridger Owens navigate unexpected young love and harsh small-town judgement while selling handcrafted boards to a gang of Livingston skaters. Today we talk to writers and producers Ryan Nordin and Matthew Francis. The story of SCRAPS is based on Ryan's own Montana coming out story. At a young age, while growing up in Minnesota, Ryan found a passion for the outdoors and film. He got his start working as a visual effects artist, working with brands like Samsung, Oakley, Hyundai, and ESPN, before transitioning to directing. Ryan is currently based in Bozeman, Montana and is a founder of Mission Ranch, a production company . Matthew taught himself how to write scripts, direct, film, host, edit, and market digital video by launching his own cooking youtube channel and founding FrancisFilm, LLC. Matthew has directed and produced over 2,200 recipe videos for multiple major media companies including BuzzFeed, Tasty, Viacom, Jikoni, FOOD & WINE, EatingWell, Allrecipes, Southern Living, and more. He is the creator and host of his food interview show Dinner Views which has 2 seasons. co-host Brody Levesque
In this episode we are joined by Carolyn Williams, a Registered Dietician. Carolyn is a leading culinary nutrition expert and 2017 James Beard Journalism Award winner who's developed a knack for breaking down complex science into quick, reader-friendly tips, articles, and recipes. She is the author of two cookbooks, Meals That Heal: 100+ Everyday Anti-Inflammatory Recipes in 30 Minutes or Less and Meals That Heal – One Pot. Carolyn is a sought-after expert on anti-inflammatory eating and managing chronic inflammation through lifestyle. Her work is regularly featured in print and online for lifestyle brands and media outlets such as EatingWell, Real SiAhple, CookingLight, and Allrecipes. In today's episode we discuss: Carolyn's journey to help diagnose her daughter with an autoimmune condition Chronic inflammation and how you can reduce the debilitating symptoms that are often caused by inflammation through nutrition Short cuts to find clean and minimally processed foods to save you time in the kitchen Carolyn's top three foods to add to your diet to help heal and nourish your body and how to incorporate them into your diet Her new cookbook "Meals That Heal – One Pot" and how you can prepare delicious nourishing meals in 30 minutes or less We are excited to launch a giveaway with Carolyn on Instagram where two of our lucky listeners will receive a copy of her latest cookbook. Head over to IG and enter for your chance to win. If you aren't on IG you can enter by emailing us at: theartoflivingwellpodcast@gmail.com. This giveaway is not sponsored by IG. Helpful links and resources: Learn about Carolyn here: https://www.carolynwilliamsrd.com/ FB: @RealFoodRealLifeRD/ IG: @realliferealfood_rd Linked In Purchase Meals That Heal cookbook Purchase Meals That Heal One Pot cookbook Check out her Happy Eating podcast ----------------------------------------------------------- Sign-up for our upcoming 7-Day Spring Functional Medicine Liver Detox here. We start on April 10th. ----------------------------------------------------------- Thanks to our amazing Sponsor, Good Health Saunas. Good Health Saunas is proud to provide top-of-the-line infrared saunas that deliver the most impactful results for overall health and wellness. For more information and for your special discount please visit, Www.goodhealthsaunas.com and mention The Art of Living Well Podcast. ----------------------------------------------------------- Thanks to our amazing sponsor, Organifi. Organifi is a line of organic superfood blends that offer plant-based nutrition with high quality ingredients and less than 3g of sugar. As a listener of The Art of Living Well Podcast you get 20% off ALL Organifi products. To take advantage of your Organifi discount, use the link below and the code LIVINGWELL at checkout for 20% off your order. Order Organifi products now! ----------------------------------------------------------- Ask us a question/make a recommentation We'd love to hear from you! Click here to share your feedback and suggestions. ----------------------------------------------------------- Sign-up for your 15 minute Health Transformation Audit - Click here. ----------------------------------------------------------- Need more protein in your day? Check out these amazing, high quality products from Kion, especially their essential amino acids, which we both use daily. Use code 'ARTOFLIVING' for a discount off your purchase. ----------------------------------------------------------- Missed our latest group 7 Day Functional Liver Detox? We now have a program where you can do it on your own schedule but still receive all the wonderful support and recipes of the full program. Register here! ----------------------------------------------------------- Let us help you get to the root cause of your unwanted symptoms. Schedule a 15 minute consultation to discuss at-home functional medicine lab testing here. ----------------------------------------------------------- How can you support our podcast? Apple users, please subscribe and review our show on Apple Podcasts,we make sure to read them all. Android users, please be sure to subscribe to our show on Google Podcasts so that you don't miss any of the action. Tell a friend about The Art of Living Well Podcast® and our community programs. Share your favorite episode on social media and don't forget to tag us @theartofliving_well. Shop our Favorite Products: https://www.theartoflivingwell.us/products Connect with us on social media: IG: @theartofliving_well FB: theartoflivingwell Get on our list so you don't miss out on announcements, programs and events. You can download our guests' favorite reads here. Learn more about your hosts: Marnie Dachis Marmet Stephanie May Potter
In this episode of The Plant Trainers Podcast, we talk with Chef Lei Shishak all about easy plant-based cooking for two. We discuss shopping, pantry staples, and meal prep. You'll come away with great ideas for your next bowl night! You'll love this episode whether you're newly married, flying solo, BFFs, roommates, empty-nesters, or one in a large crowd, get ready to say goodbye to endless leftovers. But don't worry, if you're a big family or love leftovers, just double up on our tips for today because you're gonna leave here hungry! Lei Shishak is the author of multiple cookbooks and a CIA-trained chef with a certificate in Plant-Based Nutrition from the T. Colin Campbell Center for Nutrition Studies. After heading pastry kitchens at notable LA and Orange County restaurants, Lei founded Sugar Blossom Bake Shop in San Clemente, CA, and has been featured in People, Riviera Magazine, Sunset Magazine, Los Angeles Daily News, and many more media outlets. She is a food editor at AllRecipes and has penned for Munchery. In this episode we discuss: Finding plant-based Inflammation disparaging Meal prepping for 2 is different Making different meals and leftovers The perfect bowl Sauce! Favourite recipes for the day Tips for shopping for two 10 tips for plant based Links to things we mentioned: Sign up for our newsletter – Chef Lei Shishak - , , by Lei Shishak Whole Food Plant-Based with Dr T Colin Campbell –
Cole has been struggling with being withdrawn, making friends, and dealing with a problem he isn't willing to share, but when Malcom tries to help Cole, they each find things out about the other that will help them move on and find some closure. This week we are talking the twist...THE TWIST....and mixing up an odd yet delicious blended cocktail to dive into M. Night Shyamalan's Oscar nominated ghost story. Join us for coconut and gin, Donnie Wahlberg, supporting actor chances, toy soldiers, psychology awards, and a chat about The Sixth Sense. This week's cocktail comes from AllRecipes! https://www.patreon.com/drinkthemovies https://www.instagram.com/drinkthemovies/ https://twitter.com/drinkthemovies https://www.facebook.com/drinkthemovies https://www.drinkthemovies.com https://discord.gg/fsdW2QqqpS *Please Drink Responsibly*
Aly Walansky is an award-winning travel and food journalist with over 20 years of experience in the field writing for outlets such as Food & Wine, Food Network, Forbes, TODAY Show, Southern Living, AllRecipes, The Kitchn, and many more. Muck Rack rated her the #1 Food Journalist of 2022, and her Substack, which she sends out six days a week to thousands of subscribers, was recently rated a Substack Bestseller. In today's show, we dive into the worlds of Food, Travel & Lifestyle Journalism. We talk about press dinners, lead times, and the editorial process, and review Aly's personal pitching preferences. She also breaks down the difference between a journalist freelance pitch and a PR pitch, subject line winners and don'ts, and more.Here's what you'll learn:How to pitch as a freelance writer to an editor and the difference between a journalist freelance pitch and a PR pitchStandard lead times for the industry at largeHow to get Media to attend press dinners (and are press dinners still even a thing?)How Aly got into the world of food and travel journalismHow Aly uses Substack and manages to keep all of her ongoing projects organizedHear Aly Walansky's pitching preferencesThe importance of formatting a pitch like the journalistic “inverted pyramid”How to craft a winning subject line, and what to avoid when pitchingHear what she's working on currently for different publicationsAnd More!Social media links:Substack: https://alywalansky.substack.com/Instagram: https://www.instagram.com/alywalansky/Twitter: https://twitter.com/alywalanskyLinkedIn: https://www.linkedin.com/in/alywalansky/Facebook: https://www.facebook.com/alywalanskySign up For Lexie's Weekly Insider to Receive Insider Tips, Invites, & More at: https://theprbarinc.com/newsworthy/Instagram: @theprbar_inc
Deb Gabor is the CEO of Sol Marketing and has introduced revolutionary brand strategy for organizations ranging from international household names like Allrecipes, Dell, Microsoft, NBC Universal, NPR, NTT Data, and Siemens, to exciting emerging brands like hint water and Indagare. She is also the author of the new book, Person-ality: Cultivate Your Human Authority To Ignite Irrational Brand Loyalty. Southwest Airlines Flying Into a Brand Disaster
This episode was originally dropped on March 8, 2022. Over the next three weeks we're is on hiatus, but that doesn't mean that you have to stop listening! Of course you can go back and listen to any of the 103 episodes we dropped this year!. And then stay tuned...we will round out the year on December 29th, with our final brand new, solo episode: Ten Lessons I Learned During the First Year of my 2.0. Over the next two weeks, we're also going to be re-running three episodes that maybe you missed. We'll be sharing: ✔️ Your favorite episode---the most popular one of the year. (Tune in a week from today!) ✔️ My favorite episode. (You'll see why when it drops on Thursday!) ✔️And today...the episode that started it all! Today's episode is one that so many of you loved---and that is a conversation with one of my best friends. In addition to being able to finish my sentences and buy concert tickets without asking me, Sammi is my #1 confidant when it's come to work. We talk almost every day, and text even more. As both of us work for ourselves, it's so important to have someone you can rely on, lean on and go to when tough situations present themselves. I always tell my clients and the community here to surround yourself with people you can trust...for me, one of the people in my inner circle is Samantha Lande. I am so proud of Samantha Lande for building a career as a B2B AND B2C writer---writing for media outlets and brands that include Real Simple, The Food Network, Parents, TLC, Allrecipes.com and Peloton. It's not every day that you get to interview one of your best friends about their career. Today, you'll be able to hear Lindsay talk to Samantha about the ins and outs of freelancing, and how exactly she made it work. This is an episode EVERYONE who has ever asked themselves "what if..." needs to listen to. Please don't forget to rate, comment, and subscribe to Dear FoundHer on Apple, Spotify, or wherever you listen to podcasts! You can now work with Lindsay 1:1 to build and monetize your community through the same method she used to grow and scale her business. Fill out the form here and set up a FREE 30-minute consultation. Make sure you sign up for Lindsay's newsletter and have all of the takeaways from every podcast episode sent straight to your inbox. PLUS, you'll get a tip every week to help you grow and scale your own business. Don't forget to follow Lindsay on Instagram: https://www.instagram.com/lindsaypinchuk
Today on the show, Dr. Taz is joined by Carolyn Williams, PhD, RD, as they talk about chronic inflammation and how important it is for everyone to understand and keep tabs on it. Carolyn shares her and her daughter's health journey and how important it is to trust your gut when it comes to your family's health. Carolyn is a journalism award winner and media dietitian who's developed a knack for breaking down complex science into quick recipes, articles, and tips. She is the author of two cookbooks, “Meals That Heal: 100+ Everyday Anti-Inflammatory Recipes in 30 Minutes or Less” and “Meals That Heal – One Pot.”Carolyn is a sought-after expert on anti-inflammatory eating and managing chronic inflammation through lifestyle. Her work is regularly featured in print and online for lifestyle brands and media outlets such as EatingWell, Real Simple, CookingLight, and Allrecipes. Carolyn is also the co-host of the popular podcast Happy Eating, which explores the relationship between diet, lifestyle, and mental wellness. Today on Super Woman Wellness: Gut instinct and being empowered to find a solution to chronic inflammation PANS/PANDAS and its effects on childrenImportance of understanding and keeping tabs on chronic inflammationHow Carolyn's daughter's health journey impacted her health This show is supported by:Athletic Greens | Get a free year's supply of vitamin D and 5 free travel packs with your first purchase at athleticgreens.com/DRTAZ!Follow Carolyn:Website: carolynwilliamsRD.comInstagram: @realfoodreallife_rdBooks: Meals That Heal One-Pot, Meals That Heal: 100+ Everyday Anti-Inflammatory Recipes in 30 Minutes or LessFollow Dr Taz:Instagram: @drtazmdWebsite: doctortaz.com This show is produced by Soulfire Productions
Popular cookbook author and CIA-trained chef, Lei Shishak, talks about her new book: “Plant-Based Cooking for Two,”sharing recipes and tips for small batch cooking. Plus, Lei discusses ideas for creating a festive, vegan holiday supper for two! Lei has been featured in People, Sunset Magazine, Los Angeles Daily News, and she is a food editor at AllRecipes. Learn more about Laura's television show, access lots of vegan recipes, online videos, cookbooks, and more at JazzyVegetarian.com Learn more about Lei Shishak at LeiShishak.com Learn more about your ad choices. Visit megaphone.fm/adchoices
in today's episode we will be talking about the delicious plant based recipes in Lei Shishak's newest book: Easy Plant-Based Cooking for Two: Delicious Vegan Recipes to Enjoy Together. Lei is not fully vegan but in her transition to more plant based, mostly for health, she has created a work of culinary art that can help anyone who wants to eat more plants to enjoy the transition in an easy, tasty and fun way! This episode is brought to you by Namawell, the Best cold press juicers on the planet with the revolutionary J2 being the most amazing Bulk juicing champion. To get your Nama juicer at a discount, use code CHANTAL10 for 10% off! www.namawell.com Lei recently released her new cookbook Easy Plant-Based Cooking for Two:Delicious Vegan Recipes to Enjoy Together on October 18, 2022. In Easy Plant-Based Cooking for Two, chef LeI shares 80 extraordinarily delicious meat-free recipes for pairs. From morning beverages to baked goods, breakfast to lunch, mid-day snacks to sides, dinner to dessert, this book is a must-have for plant-forward enthusiasts, plant-based dieters, vegans, veg-curious, and anyone in between!All 80 mouthwatering recipes are perfectly portioned for two but can also work for larger households where varied eating preferences often exist. Small-batch cooking isn't complicated or restrictive. It cuts down on waste (and waist!) and leads to greater variety in meals. Get ready to start your small-batch, plant-based journey with recipes, including:Blackberry Thyme French ToastShaved Brussels Sprouts SaladMushroom PâtéenBaguetteSweet Potato TacosSesame Soba BowlStuffed Jerk PoblanosChickpea Mulligatawny SoupMiso Green BeansRye Raisin SconesChocolate Layer Cake and more...Easy Plant-Based Cooking for Two will help you make delicious sweet and savoury plant-based recipes in just the right quantities. So whether you're newly married, flying solo, BFFs, roommates, empty-nesters, or one in a large crowd, get ready to say goodbye to endless leftovers and hello to a new, delicious plant-based dish every day.About Lei Lei trained at the CIA (Culinary Institute of America) in New York and holds a certificate in Plant-Based Nutrition from the T. Colin Campbell Center for Nutrition Studies. She began her career at notable food establishments in New York City and Sun Valley, Idaho and then went on to head pastry kitchens in Los Angeles and Orange County. Along the way,sheI founded Sugar Blossom Bake Shop in San Clemente, California, and has been featured in People, Riviera, Sunset, Los Angeles Daily News, OC Register, KTLA Morning News, and PBS.Her greatest passion is writing cookbooks. Her first book, Beach House Baking: An Endless Summer of Delicious Desserts, was named a ‘Top 10 Summer Cookbook' by USA Today. She also wrote Beach House Brunch: 100 Delicious Ways to Start Your Long Summer Days, Beach House Dinners: Simple, Summer-Inspired Recipes for Entertaining Year-Round, Farm-To-Table Desserts: 80 Seasonal Organic Recipes From Your Local Farmers' Market, and finally, the book we are discussing today, Easy Plant-Based Cooking for Two: Delicious Vegan Recipes to Enjoy Together.Lei also works as a food editor at Dotdash Meredith's Allrecipes.Check out Lei's website https://leishishak.com & follow her on Instagram https://www.instagram.com/leishishak/
The guys dive in to the wild world of the seasoning pepper, Todd stumbles across a gap in the German language, and Lloyd gets biblical on everyone. Follow Foodiot on Facebook, Instagram, and Twitter for the latest episodes, news, and more. Sponsors Foodiot is proud to be sponsored by Hey Grill Hey and the Hey Grill Hey app. Episode Resources and References: Sites/Articles What Is a Pink Peppercorn and How Do I Cook With It? - AllRecipes.com Fun Facts About Pepper - AmericanSpice.com Understanding How Mesh Size Influences Spice Flavors - ChefZieg.com 21 Black Pepper Facts You Didn't Know - ChefZieg.com Tellicherry Garbled Special Extra Bold Black Peppercorns - EpicSpices.com The Marvels of Black Pepper - FoxNews.com World Pepper Market 2020: Historic Review of 2007-2018 with Projections to 2025 - GlobalNewsWire.com Is It Okay to Eat Foods Past Their Expiration Dates? - LenPenzon.com Why Does Pepper Make You Sneeze? - Library of Congress Types of Pepper Guide – History and Facts About the Peppercorn - NonnaBox.com Your Ultimate Shelf Life Guide - StillTasty.com The Difference Between Different Types of Peppercorn - TastingTable.com Is Black Pepper Healthy? Here's What the Science Says - TIME Culinary Importance of Black Pepper - UWLax.edu 9 Fabulous Facts About Pepper - 12Tomatoes.com Audio/Video The Spice of Life - Pepper: The Master Spice - BBC Why Salt & Pepper Ended Up on Every Table - Be Smart The History of Pepper - Food for Thought Credits Hosts: Todd Bulloch, Lloyd Grimm, Denny Munson Music Credit: Shiny Heads Productions
Food can nourish our bodies, but it can also make us sick! Today, we are talking about inflammation with Carolyn Williams, and we will learn more about how inflammation can be both a good thing (acute) or a bad thing (long term). The key to lowering your inflammation is to change up your lifestyle irritants like diet, sleep, a lack of exercise, etc.You will hear:What categories of foods to add to your diet to reduce inflammationThe importance of gut health and how it impacts your systemHow to set yourself up for success when planning your meals without cooking 7 days worth of food you don't then want to eat in a dayConditions that can resolve themselves once you change your habitsAnd more!More about Carolyn:Carolyn Williams, PhD, RD, is a leading culinary nutrition expert and 2017 James Beard Journalism Award winner who's developed a knack for breaking down complex science into quick, reader-friendly tips. The author of two cookbooks, Meals That Heal: 100+ Everyday Anti-Inflammatory Recipes in 30 Minutes or Less (Tiller Press, June 2019) and Meals That Heal – One Pot (The Experiment, September 2022), Carolyn is a sought-after speaker on anti-inflammatory eating and managing chronic inflammation through lifestyle. Her work is regularly featured in print and online for lifestyle brands and media outlets such as EatingWell, Real Simple, CookingLight, and Allrecipes. Connect with Carolyn:Grab Carolyn's new book here: https://www.amazon.com/One-Pot-Meals-That-Heal-Anti-Inflammatory/dp/1615198229?&linkCode=sl1&tag=mealsthatheal-20&linkId=b7e376c91638656d6fe53f8a85600d84&language=en_US&ref_=as_li_ss_tlWebsite: https://www.carolynwilliamsrd.com/Facebook: https://www.facebook.com/RealFoodRealLifeRD/LinkedIn: https://www.linkedin.com/in/carolynwilliamsrd/Podcast: https://www.happyeatingpodcast.com/Connect with Dr. Tabatha: Dr. Tabatha's Website: https://www.drtabatha.com/Dr. Tabatha's Facebook: https://www.facebook.com/DrTabathaDr. Tabatha's IG: https://www.instagram.com/thegutsygynecologist/Dr. Tabatha's YouTube: https://www.youtube.com/channel/UCWea1x1abLERehb5yn_nfowLOOK AND FEEL AMAZING! Buy EnergyLift here!
Today, I am blessed to have here with me Chef Michael Silverstein. Michael was just recently crowned Runner-up on the All-star season of MasterChef with Gordon Ramsay! After beating out tens of thousands of competitors on Season 10 of MasterChef on FOX, he returned to battle on MasterChef Season 12, proving once again that he is one of the best cooks in America! Michael's bestselling cookbooks, “New Keto Cooking” & “New Comfort Cooking”, along with his upcoming third book, “New Keto: Dinner in 30!”, have been endorsed by Michelin-star celebrity chefs Gordon Ramsay, Graham Elliot, and Aaron Sanchez. Michael has been featured in PEOPLE Magazine, E! News, Hallmark Channel, NPR, Good Morning America, New York Post, National Examiner, Closer Weekly, Allrecipes, Delish, Medium, FeedFeed, FoodBeast, Newsweek, Diply, Mashed, and more! As a three-time bestselling cookbook author, social media star, and TV personality, Michael is passionate about the power of cooking to improve one's life. After losing more than 80 pounds in one year on the Ketogenic diet, Michael enthusiastically believes that health starts in the kitchen. And hopes to continue helping others make incredible food at home while finding joy and empowerment through their cooking. His recipes prove that eating better does not mean giving up your favorite foods. Michael's recipes are healthy, bold, and delicious - nothing like the “diet” food you may be used to. In this episode, Michael speaks about the importance of self-love in personal and professional success. Michael dives into his health transformation and all the physical, emotional, and mental benefits he felt after trying a ketogenic lifestyle. Plus, he explains how to listen to your body and give it what it needs. Tune in as we chat all about easy keto recipes, finding a variety in your cooking, and how a ketogenic diet can vastly improve your mental well-being. New Keto: Dinner in 30: Super Easy and Affordable Recipes for a Healthier Lifestyle: https://www.amazon.com/New-Keto-Affordable-Healthier-Lifestyle/dp/1645679004/benazadi-20 Message me on Instagram www.instagram.com/thebenazadi with the word ENERGY to learn more about coaching from me. / / E P I S O D E S P ON S O R S Paleo Valley beef sticks, apple cider vinegar complex, organ meat complex & more. Use the coupon code KETOKAMP15 over at https://paleovalley.com/ to receive 15% off your entire order. Upgraded Formulas Upgraded Magnesium & Charge Electrolyte Supplements: http://www.upgradedformulas.com Use KK15 at checkout for 15% off your order. Text me the words "Podcast" +1 (786) 364-5002 to be added to my contacts list. [06:05] Why Self-Love Is The Key To Personal and Professional Success Before his health transformation, Michael never wanted to look in the mirror; he wanted to be invisible in a room. Michael found empowerment because losing weight unlocked strength and confidence inside of him. Michael has a newfound passion for honoring himself and being his best version. Finding love for yourself can play into your personal and professional life. [19:05] How a Keto Lifestyle Played a Role In Michael's Health Transformation Michael wanted to find an approach to diet that still allowed him to love food. After learning about keto, Michael realized he could still have steak and butter. Michael started a keto diet by completely doubting himself. He didn't even tell his fiancé that he was cutting out carbs. Michael didn't want the shame of failing when trying the keto diet. Keto allowed Michael to feel empowerment, energy, strength, and health. Ten years of acid reflux were gone in two or three weeks of the keto diet. Michael's body was telling him that keto was working within days. [25:15] How To Listen To What Your Body Is Telling You It took Michael thirty years to realize how much your body will talk to you. Michael lost 80 pounds in one year because he was really focused. On a weight loss journey, you become aware of how much your body communicates with you and how you feel. Before getting healthy, Michael never listened to what his body told him. Michael lost weight without even walking into a gym. [30:25] Finding A Variety and Diversity With a Ketogenic Lifestyle Diversity and a variety of food are essential to keep it exciting. Some people thrive on not having to think about what they eat daily. Michael loves to explore the world of food that is out there. Part of Michael's personal journey was finding ways to make keto food sexy enough for him to want it every night. [39:40] Food Determines Your Mood: Health Starts and Ends In The Kitchen Your stomach is your second brain; the gut microbiome sends signals that affect every part of our body's systems mentally, physically, psychologically, and emotionally. It's challenging to tell if your mood is better because of the food or if it is better because you decided to change your life. Michael says keto changed his mood right away. Health starts and ends in the kitchen; there is serious power in the food you eat. [44:00] Fitting The Keto Diet Into Your Lifestyle Is Quick and Simple Michael likes to teach people with his cooking books. Finding good recipes will help you enjoy cooking more. Michael's keto recipes are 30 minutes or less. They are all delicious and easy! You need to find food that you enjoy cooking. Get the book New Keto: Dinner in 30: Super Easy and Affordable Recipes for a Healthier Lifestyle: https://www.amazon.com/New-Keto-Affordable-Healthier-Lifestyle/dp/1645679004/benazadi-20. AND MUCH MORE! Resources from this episode: Check out Chef Michael's Website: https://www.chef-michael.com/ Follow Chef Michael TikTok: https://www.tiktok.com/@chef.michael Instagram: https://www.instagram.com/chefmichael.keto/ YouTube: https://www.youtube.com/channel/UC6UC5NkLOA8YOIY0g0FMelw Facebook: https://www.facebook.com/chefmichael.keto Twitter: https://twitter.com/chefmichael_ Listen to The Talk with Chef Michael: https://open.spotify.com/show/1tpOIHt5Jp8H2a85cuds2R New Keto: Dinner in 30: Super Easy and Affordable Recipes for a Healthier Lifestyle: https://www.amazon.com/New-Keto-Affordable-Healthier-Lifestyle/dp/1645679004/benazadi-20 Join the Keto Kamp Academy: https://ketokampacademy.com/7-day-trial-a Watch Keto Kamp on YouTube: https://www.youtube.com/channel/UCUh_MOM621MvpW_HLtfkLyQ Message me on Instagram www.instagram.com/thebenazadi with the word ENERGY to learn more about coaching from me. / / E P I S O D E S P ON S O R S Paleo Valley beef sticks, apple cider vinegar complex, organ meat complex & more. Use the coupon code KETOKAMP15 over at https://paleovalley.com/ to receive 15% off your entire order. Upgraded Formulas Upgraded Magnesium & Charge Electrolyte Supplements: http://www.upgradedformulas.com Use KK15 at checkout for 15% off your order. Text me the words "Podcast" +1 (786) 364-5002 to be added to my contacts list. *Some Links Are Affiliates* // F O L L O W ▸ instagram | @thebenazadi | http://bit.ly/2B1NXKW ▸ facebook | /thebenazadi | http://bit.ly/2BVvvW6 ▸ twitter | @thebenazadi http://bit.ly/2USE0so ▸ tiktok | @thebenazadi https://www.tiktok.com/@thebenazadi Disclaimer: This podcast is for information purposes only. Statements and views expressed on this podcast are not medical advice. This podcast including Ben Azadi disclaim responsibility from any possible adverse effects from the use of information contained herein. Opinions of guests are their own, and this podcast does not accept responsibility of statements made by guests. This podcast does not make any representations or warranties about guests qualifications or credibility. Individuals on this podcast may have a direct or non-direct interest in products or services referred to herein. If you think you have a medical problem, consult a licensed physician.
Michael was just recently crowned Runner-up on the All-star season of MasterChef with Gordon Ramsay! After beating out tens of thousands of competitors on Season 10 of MasterChef on FOX, he returned to battle on MasterChef Season 12, proving once again that he is one of the best cooks in America! Michael's bestselling cookbooks, “New Keto Cooking” & “New Comfort Cooking”, along with his upcoming third book, “New Keto: Dinner in 30!”, have been endorsed by Michelin-star celebrity chefs Gordon Ramsay, Graham Elliot, and Aaron Sanchez. Michael has been featured in PEOPLE Magazine, E! News, Hallmark Channel, NPR, Good Morning America, New York Post, National Examiner, Closer Weekly, Allrecipes, Delish, Medium, FeedFeed, FoodBeast, Newsweek, Diply, Mashed, and more! Check out the new book Here! All TONE devices are NOW SHIPPING Worldwide!! Order the Black & Gold TONE HERE Order the Black & Rose Gold TONE HERE Follow @optimalproteinpodcast on Instagram to see visuals and posts mentioned on this podcast. Link to join the facebook group for the podcast: https://www.facebook.com/groups/2017506024952802/ Follow Vanessa on instagram to see her meals, recipes, informative posts and much more! Click here @ketogenicgirl Try the Higher Protein Keto Meal Plans & Coaching: https://www.ketogenicgirl.com Special thank you to our podcast sponsor: Magnesium Breakthrough by BiOptimizers Right now you can try BiOptimizers, magnesium breakthrough and any other BiOptimizers product for 10% off, just go to magbreakthrough.com/fastketo Don't wait to be deficient, start taking the best magnesium and improve your wellbeing right now! Just go to magbreakthrough.com/fastketo Offer is valid while supplies last. You're going to love their products. Go now and let me know how you like them! - Prior to beginning a ketogenic diet you should undergo a health screening with your physician to confirm that a ketogenic diet is suitable for you and to rule out any conditions and contraindications that may pose risks or are incompatible with a ketogenic diet, including by way of example: conditions affecting the kidneys, liver or pancreas; muscular dystrophy; pregnancy; breast-feeding; being underweight; eating disorders; any health condition that requires a special diet [other conditions or contraindications]; hypoglycemia; or type 1 diabetes. A ketogenic diet may or may not be appropriate if you have type 2 diabetes, so you must consult with your physician if you have this condition. Anyone under the age of 18 should consult with their physician and their parents or legal guardian before beginning such a diet. Use of Ketogenic Girl videos are subject to the Ketogenicgirl.com Terms of Use and Medical Disclaimer. All rights reserved. If you do not agree with these terms, do not listen to, or view any Ketogenic Girl podcasts or videos.
Carolyn Williams, PhD, RD is a leading culinary nutrition expert and 2017 James Beard Journalism Award winner who's developed a knack for breaking down complex science into quick, reader-friendly tips. The author of two cookbooks, Meals That Heal: 100+ Everyday Anti-Inflammatory Recipes in 30 Minutes or Less (Tiller Press, June 2019) and Meals That Heal – One Pot (The Experiment, September 2022), Carolyn is a sought-after speaker on anti-inflammatory eating and managing chronic inflammation through lifestyle. Her work is regularly featured in print and online for lifestyle brands and media outlets such as EatingWell, Real Simple, Cooking Light, and Allrecipes. SOCIAL MEDIA COORDINATES web: | Carolynwilliamsrd.com Insta: | @realliferealfood_rd facebook: | RealFoodRealLifeRD linkedin: | Carolyn Williams, RD
In today's episode, Angela gets the dish on how Samantha's brave email led to a career transition for her. Samantha also shares how her culinary writing career has joyfully included exploring and writing about her Midwest life.Follow Samantha's work here: http://samanthawrites.com/ Instagram: https://www.instagram.com/samanthalande/ Twitter: https://twitter.com/thepetitefilet Newsletter: https://view.flodesk.com/pages/615e4e29c71e8685f183c0fc Univ of Michigan: https://lsa.umich.edu/english Eater: https://chicago.eater.com/ Allrecipes: https://www.allrecipes.com/author/samantha-lande/ Most recent Midwest Living article: https://www.midwestliving.com/travel/around-region/ice-cream-brands-from-midwest/ Indy suit designer: https://www.midwestliving.com/lifestyle/union-western-clothing/ Thank you for listening! Please take a moment to rate, review and subscribe to the Media in Minutes podcast here or anywhere you get your podcasts: https://podcasts.apple.com/us/podcast/media-in-minutes/id1555710662
Alternate titles include: The Episode that Almost Wasn't, The Episode that Almost Wasn't... wait, that's it. I thought I had more. Today we've got reviews for a masturbation-themed pub in Wilsonville, Oregon AND daddy-themed foods from the Allest of AllRecipes. Unbelievable. We're likely skipping next week's upload (for the first time ever) so that we can get an episode ahead. Stay hydrated and we'll see you in two weeks! Buy our shirts and cups: https://www.designbyhumans.com/shop/CriticEveryone/ Yell at us: foreveracritic@gmail.com Tweet at us: @CriticEveryone Allow conspiracies to fester with us: Facebook Fan Page: https://www.facebook.com/Everyones-a-Critic-2327696304154655/ Listen to the other great shows on our network: https://xraypod.com/ I did really hug Tommy Wiseau once.
What do archaeology and cookie recipes have in common? In truth, not much. But that didn't stop a group of archaeology graduate students from the University of Washington from joining together to create CookieRecipe.com. CookieRecipe grew so popular that the grad students started building other similar sites, like PieRecipe.com, CakeRepice.com, ChickenRecipe.com, and ThanksgivingRecipe.com.Eventually, their network of recipe sites got so popular that they decided to combine it into one site for all their recipes. They called that site Allrecipes.com, and it's still still one of the most popular recipe websites in the world.On this episode of Web Masters, one of those archeology grad students shares the story of how he and his friends built Allrecipes. His name is Carl Lipo, and, despite helping build an enormously popular website, he decided to stick with archaeology, and he's now an archeology professor.For a complete transcript of the episode, click here.
Today's podcast is on Walmart, Snapchat and Allrecipes teaming up on AR lens for healthy choices, Joann stores partners with Radar for in-store mobile offers, HomeStart saves families from eviction by selling digital apartments in the Cornerstone met averse + Italian start-up VADO connects vending machines to delivery apps like UberEats!
Welcome to our first Special episode of 22: La Fiesta de San Isidro! This fun holiday takes place in Madrid every May 8th - 15th and honors Saint Isidore, the city's patron saint, and María Torribia, his wife. I wanted to do this episode before the actual holiday begins so that, should you so desire, you could join in the festivities wherever you are by making rosquillas or even cocido madrileño! (Remember, since today's episode is a Special, we won't have a Cultural Tip this week.) Remember, learning a language is a lifelong journey.¡Aprovéchalo, Disfrútalo y Compártelo!SHOW NOTES:© 2022 by Language Answers, LLCBlog for Episode 70Intro and Closing Music by Master_Service from FiverrCultural Tip Transition Music edited from song by JuliusH from PixabayResource LinksEpisode Content "San Isidro" by ESMadrid.com, Madrid's official tourist website, last updated April 29, 2022 "Ermita de San Isidro" by ESMadrid.com, Madrid's official tourist website, last updated March 30, 2022 "San Isidro Madrid - Comparsa de GIGANTES Y CABEZUDOS DE MADRID - 2016" uploaded to YouTube by Cicerone TV, Viajes, cultura y buenos restaurantes, on May 18, 2016 "La Pradera de San Isidro in Madrid Spain" uploaded to YouTube by Samuel Garza on May 21, 2019 "San Isidro Festival 2022" by Rove.Me, last updated April 5, 2021 "Feast of Saint Isidore in Madrid" from AnyDayGuide.com "San Isidro Festival" by Spanish Fiestas "Feast of St. Isidro (in lieu) in Madrid in 2022" from OfficeHolidays.com "Intrepid's Ultimate Guide to Fiesta de San Isidro" from IntrepidTravel.com "Clase para aprender a bailar el chotis como un auténtico castizo" uploaded to YouTube by El HuffPost on May 14, 2015 "Chotis Madrid, Madrid, Madrid" uploaded to YouTube by Doriroga on May 16, 2018 La Comida "San Isidro 2020: Receta de entresijos y gallinejas" by Gemma Meca for OK Diario on May 15, 2020 "Gallinejas and Entresijos: The Melancholic Mesentery of Madrid" from Vittles, piece written by Abbas Asaria and posted September 13, 2021 "Cocido Madrileño: The Stew That Has Sustained Madrid for 600 Years" by Lidia Molina Whytefor CultureTrip.com on January 17, 2020 "Cómo hacer un cocido madrileño de manera tradicional y fácil" by Alfonso López from Recetas de Recupetes "COCIDO MADRILEÑO" from Spain Recipes "Cocido Madrileno" by Luis Luna on AllRecipes.com "How To Make Barquillos" uploaded to YouTube by Savor Easy on March 26, 2019 "Barquillos: Spain's unique street food roulette" by Jessica Vincent for the BBC on October 22, 2020 "Limonada madrileña" by Angela CM for Conocer Madrid on March 2, 2013 "Rosquillas" by Renards Gourmets for 196 Flavors "Rosquillas Santa Clara" by Mabel Mendez on Pasteles de Colores "Rosquillas de San Isidro" by Blue Jellybeans on May 18, 2011 Cultural TipNone
Happy 2nd Halloween everyone! We're not done being spooky yet, and Jess has proven that by resurrecting the dead! (Allrecipes, that is). If you like the show, PLEASE TELL A FRIEND? That's our advertising for the moment. Buy our shirts and cups: https://www.designbyhumans.com/shop/CriticEveryone/ Yell at us: foreveracritic@gmail.com Tweet at us: @CriticEveryone Allow conspiracies to fester with us: Facebook Fan Page: https://www.facebook.com/Everyones-a-Critic-2327696304154655/ Listen to the other great shows on our network: https://xraypod.com/ I did really hug Tommy Wiseau once.
With us entering into the holiday season (are you ready for delicious turkey and sweet pumpkin pie??), I decided that from now until the end of the year we will focus on fun, less serious topics. After all, the end of the year is upon us. Let's have a little fun! :) In today's episode, we'll explore the Spanish-speaking world through 12 fun sayings!Remember, learning a language is a lifelong journey.¡Aprovéchalo, Disfrútalo y Compártelo!SHOW NOTES© 2021 by Language Answers, LLCBlog for Episode 62Intro and Closing Music by Master_Service from FiverrCultural Tip Transition Music edited from song by JuliusH from PixabayResource LinksEpisode Content "Popular Spanish Sayings" from DonQuijote.org "30 Funny Spanish Phrases That Will Make Your Day!" from Paulina On the Road, published November 25, 2020, last updated June 9, 2021 Recipes from Spanish Sabores: "Easy Homemade Churros: Authentic Spanish Churros Recipe" by Lauren Aloise on September 7, 2012 by Lauren Aloise "Authentic Spanish Hot Chocolate Recipe" by David Pope on September 23, 2020 "11 phrases only Venezuelans understand" by Karen Moreno for Matador Network, January 21, 2015 "95 Refranes y Dichos Venezolanos y su Significado" by Milena Wetto for Lifeder.com "Significado de la expresión ¿Vas a seguir Abigaíl?" from Diccionario Venezolano "20 Peruvian Slang Words That'll Have You Living the Good Life in Lima" by Mose Hayward for FluentU "Las 50 Frases y Palabras Peruanas Más Conocidas" by Alberto Cajal for Lifeder.com "Top 10 Spanish Slang Phrases to Speak Like a True Argentine" by Rosie Hilder for FluentU "Argentine Slang: 28 Spanish Words You'll Hear From A Local" by Niall Quinn for BaseLang.com "The Best Dulce de Leche in Argentina" by Rosemary for Authentic Food Quest.com, June 20, 2021 "Cómo hacer dulce de leche" by Alfonso López for RecetasDeRepuchete.com "Dulce de Leche" by Jualonso on AllRecipes.com "Colombia's Favorite Sayings" by Colombia.co "15 dichos colombianos que debes conocer" by Colombia.co "15 dichos que siguen retumbando en los hogares de las familias colombianas" by Pulzo.com on January 17, 2018 "Popular Mexican Spanish Expressions" by Na'atik Mexico on August 13, 2021 "14 Meaningful Mexican Proverbs for Life and Language Learning" by Anna Maria for FluentU "Mole de Olla" by Mely Martínez for Mexico in My Kitchen, published January 25, 2016 and last updated August 22, 2019 Cultural TipNone
Yes Virginia, there really is a connection between Communion, Coffee, and Cake. Relationship between God and others is developed in these areas that help us grow as individuals and more in love with our God so we can share His love with others. For I received from the Lord what I also handed on to you, that the Lord Jesus on the night when he was betrayed took bread, and when he had given thanks, he broke it, and said, "This is my body which is [broken] for you. Do this in remembrance of me." In the same way also he took the cup, after supper, saying, "This cup is the new covenant in my blood. Do this, as often as you drink it, in remembrance of me" (1 Corinthians 11:23-25).And in Mark, written between 75-80 A.D. we read of the scene of Jesus' Last Supper:And as they were eating, he took bread, and after blessing it broke it and gave it to them, and said, "Take; this is my body." And he took a cup, and when he had given thanks he gave it to them, and they all drank of it. And he said to them, "This is my blood of the covenant, which is poured out for many" (Mark 14:22-24).For more info you can follow me at Moments with MoniFor Streusel Cake Recipes check out Allrecipes.com Until we meet again...Guard your heart with all dilligence, for out of it are the issues of life. Proverbs 4:23This podcast uses the following third-party services for analysis: Chartable - https://chartable.com/privacy
The problem with creative ideas is that once you start to execute on them, you keep getting more. Jamie Yost has such a problem. From recipe ideas to ideas about a video series wondering how they take the flag down at Camping World in downtown Nashville, Jamie has trouble realizing her time is limited and that she can only do so much. ****SUBSCRIBE/RATE/FOLLOW What's Your Problem? PODCAST:www.whatsyourproblempodcast.comRandom 5 sponsored by CULLEOKA COMPANY!@Culleoka Company Culleoka is here to eliminate the toxicity generally associated with cleaning. Our probiotic and plant based cleaners contain multiple live strains of beneficial (good) bacteria producing powerful enzymes to break down foul organic matter on surfaces. Clean powerfully and naturally here:https://culleokacompany.com/?rfsn=5722255.0f51be Here is a snippet of Jamie's very engaging creative musings straight from her LinkedIn description:“A former boss once called me Radar...as in O'Reilly. I argued at the time that I would much rather be Hawkeye, but then I started to realize - that was a huge compliment.I pride myself on details. I like to think that I'm detail-oriented to a fault and take a secret pleasure in fixing a problem before it becomes a problem. I've honed the skill of getting folks what they didn't know they needed as an overall assistant to two different sales staffs (a skill I first discovered was even a thing during a 9-year tenure in the restaurant/hospitality industry.) One might say I'm pretty good at foretelling disaster, but I like to think of it as being prepared.Working at the iconic Ryman Auditorium for 4 years was an honor and exposed me to the roller coaster that is event marketing and had I a souvenir photo, it would be me, with my hands raised in jubilation, with a huge smile on my face as I screamed down that hill at 97 miles an hour.I also had the pleasure to recently work at another Nashville institution, The Country Music Hall of Fame and Museum. Managing a team of marketing managers continued the thrill ride of my career until I decided a shift in work environments was coming when I accepted a position at a local garden center, JVI Secret Gardens. Tending to plants while helping Nashville residents bring their yard to life make the unfortunate tan lines completely worth it. I have traded my dresses and heels for tank tops and work boots and I couldn't be happier.I like to cook, also and it shows on the local TV airwaves. I have created recipes for use in television commercials, as well as supplying scripts and being an on-camera talent. I also represent a national website, Allrecipes.com, in the role of brand ambassador. Through my ambassador role, I've been able to showcase recipes on local television shows through live and recorded cooking demonstrations.All of this is to say that I'm kind of a grab bag of abilities...and I'm always looking to add to the bag. Specialties: Creative writing, recipe creation, social media whiz” Follow Jamie:facebook.com/jamie.j.yost@jamiebnaYouTube.com/jvisecretgardens Talking about the real problems (and possible solutions) of everyday business owners and professionals in and around Middle Tennessee and beyond...this is the What's Your Problem Podcast! WYP is recorded and shot in the Big Dot Lighting HQ in Spring Hill, TN.Big Dot Lighting - Commercial LED Lighting Specialists@Big Dot Electrical, LLCBig Dot Heating and Airwww.bigdotlighting.comwww.bigdotelectrical.comwww.bigdotinc.com WYP Intro VO: @johndavidwells #podcasts #podcast #podcasting #tennessee #nashville #podcastproduction #sales #selling #business #marketing #radio #production #voiceover #vo
The boys are back and back strong with one of our favorites Martie Duncan! We talk All Recipes Homemade podcast her show with Allrecipes.com plus some tips for parties and some Food Network star memories. Plus the boys have some news stories to cover!
AmiSights: Financing the Future For Small Business Owners and Entrepreneurs
On this episode, Ami Kassar interviews Deb Gabor, Founder and CEO of Sol Marketing, on branding in this current world - best cases and worst cases of company responses to the pandemic. “Leading Expert" doesn't come close to describing Deb Gabor's passion for brands. More accurate? Brand Guru. Brand Impresario. Brand Evangelist. She's written the book on branding (twice!) with bestsellers Branding is Sex and Irrational Loyalty. She's the founder and CEO of Sol Marketing, a strategy-led marketing firm obsessed with solving major business and branding problems for clients in every industry. Companies throughout the world use Deb's Brand Values Pyramid, Ideal Customer Archetype, and “Brand Swagger Questions” to align their teams and articulate their brands to audiences. Deb and her team at Sol Marketing have introduced her revolutionary brand strategy for organizations ranging from international household names like Allrecipes, The Associated Press, Dell, Microsoft, NBC Universal, NPR, NTT Data, and Siemens, to exciting emerging brands like hint water and Indagare. Deb also lends her brand authority with frequent contributions and commentary to major news outlets such as Entrepreneur, Forbes, FORTUNE, Inc., MediaPost, New York Times, NPR, USA Today, Wall Street Journal, and The Washington Post. Business and marketing organizations regularly call on Deb as a keynote speaker and workshop leader, relying on her as an inspiration for executives to embrace the power of branding to create Marketing That Sells. Recorded 08/30/2021.
Since this important holiday is about to be celebrated in Chile, I'm interrupting our normal routine to bring you the second special of the year! Today, we'll focus on Chile's Fiestas Patrias, also known as el dieciocho due to it being celebrated on Sept. 18th. I hope you enjoy this episode, and even try a few traditional Chilean recipes to celebrate the day, no matter where you are!Remember, learning a language is a lifelong journey.¡Aprovéchalo, Disfrútalo y Compártelo!Correction: I mistakenly left the "r" out of Captain Arturo Prat's name when talking about Chile's Navy Day. Thank you to gringomike for catching that! :) SHOW NOTES© 2021 by Language Answers, LLCBlog for Episode 58Intro and Closing Music by Master_Service from FiverrCultural Tip Transition Music edited from song by JuliusH from PixabayBlog Photo by Leonard G. of a youth dance group (La Cueca), Santiago, Chile. Image taken Nov. 30, 2009, uploaded Jan. 18, 2010 to Wikimedia Commons, where I found the photo. Creative CommonsAttribution-Share Alike 3.0 Unported license.Resource LinksEpisode/Cultural Content "Chilean Fiestas Patrias Celebration Check List: 9 Things to Do & Spanish Words to Remember" by SpeakingLatino.com "El gran festejo nacional: Fiestas Patrias en Chile: por qué se celebra el 18 de septiembre" by Clarín Internacional Sept. 18, 2020 "Chile's Independence Day: September 18, 1810" by Christopher Minster for ThoughtCo, updated July 16, 2019 "Chile" by Marcello A. Carmagnani for Encyclopedia Britannica, last updated Sept. 7, 2021 "Chile's Independence Day (Fiestas Patrias)" by Pepe´s Chile "Day of the Glories of the Chilean Army in Chile in 2021" by OfficeHolidays.com "Navy Day in Chile in 2022" by OfficeHolidays.com "Fiestas Patrias en Chile" by Marca Chile, uploaded to YouTube on March 11, 2015 "A Complete Guide to Chile's Most Important Holiday: Fiestas Patrias" by Elizabeth Trovall for Culture Trip on April 7, 2017 "Chilean-Style Empanadas de Pino" by Marian Blazes for The Spruce Eats, updated on July 28, 2021 "Argentine Beef Empanadas / Meat Pies" by El Pastificio de Nicola, uploaded to YouTube on May 24, 2019 "CHILEAN PASTEL DE CHOCLO" by Sharon123 for Food.com "Pastel de Choclo" by Alvaro Barrientos Montero, uploaded to YouTube March 29, 2018 "Chilean-Style Sopaipillas" by Makka for AllRecipes.com "CHILE SOPAIPILLAS (A CHILEAN DOUGHNUT)" by Darlene at International Cuisine on Jan. 15, 2015 "Sopaipillas pasadas. Receta chilena" by Directo al Paladar on July 4, 2013 Photo by Leonard G. of a youth dance group (La Cueca), Santiago, Chile. Image taken Nov. 30, 2009, uploaded Jan. 18, 2010 to Wikimedia Commons, where I found the photo. Creative CommonsAttribution-Share Alike 3.0 Unported license. "cueca chilena campeones folclor bailes programa monteaguilino suscríbete" by EL MONTEAGUILINO, uploaded to YouTube on Jun 5, 2019 "Clase de cueca con Claudia Miranda y Felipe Basaez" by Elige Vivir Sano, uploaded to YouTube on Sept. 16, 2020 "Why Fiestas Patrias is the best time to experience Chile?" by Ecochile Sept. 7, 2018 "TyPiCAL GAMES OF CHiLE. FIESTAS PATRIAS DAY 2 | S.02 Ep.65" by Jon Gross, uploaded to YouTube on Sept. 15, 2017 "La lista definitiva de juegos típicos de Fiestas Patrias ¿a cuál juegas?" by SoyChile.com Sept. 16, 2016 "1 Juegos Tipicos" by carolina soto, uploaded to YouTube Sept. 19, 2015
Last year, the loss of taste and smell quickly became a hallmark symptom of COVID-19. But losing taste and smell seemed like a mild temporary inconvenience in comparison to the other serious health consequences of the virus. But what if your taste and smell doesn't come back, or—worse—comes back in a way that is distorted, especially when food brings so many of us so much joy? We sat down with Nicole McLaughlin, chef and culinary video star of AllRecipes, for today's episode. She talked candidly about how COVID changed her taste and smell, how it's impacted her professional and personal life, and what she's filling her spare time with now that she's cooking less elaborate family meals. Let's dive in! Here's how to follow our guest Nicole McLaughlin on Instagram: https://www.instagram.com/nicolemcmom/ Studies mentioned: 1.) The Association of Smell and Taste Dysfunction with COVID19, And Their Functional Impacts https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7822753/ 2.) Evolution of Altered Sense of Smell or Taste in Patients With Mildly Symptomatic COVID-19 https://jamanetwork.com/journals/jamaotolaryngology/article-abstract/2767781 Thank you for listening to The Happy Eating Podcast. Tune in weekly on Thursdays for new episodes! For even more Happy Eating, head to our website! https://www.happyeatingpodcast.com Learn More About Our Hosts: Brierley Horton, MS, RD Instagram: https://www.instagram.com/brierleyhorton/ Carolyn Williams PhD, RD: Instagram: https://www.instagram.com/realfoodreallife_rd/ Website: https://www.carolynwilliamsrd.com Facebook: https://www.facebook.com/RealFoodRealLifeRD/ Got a question or comment for the pod? Please shoot us a message! happyeating@gmail.com
Last year, the loss of taste and smell quickly became a hallmark symptom of COVID-19. But losing taste and smell seemed like a mild temporary inconvenience in comparison to the other serious health consequences of the virus. But what if your taste and smell doesn't come back, or—worse—comes back in a way that is distorted, especially when food brings so many of us so much joy? We sat down with Nicole McLaughlin, chef and culinary video star of AllRecipes, for today's episode. She talked candidly about how COVID changed her taste and smell, how it's impacted her professional and personal life, and what she's filling her spare time with now that she's cooking less elaborate family meals. Let's dive in! Here's how to follow our guest Nicole McLaughlin on Instagram: https://www.instagram.com/nicolemcmom/ Studies mentioned: 1.) The Association of Smell and Taste Dysfunction with COVID19, And Their Functional Impacts https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7822753/ 2.) Evolution of Altered Sense of Smell or Taste in Patients With Mildly Symptomatic COVID-19 https://jamanetwork.com/journals/jamaotolaryngology/article-abstract/2767781 Thank you for listening to The Happy Eating Podcast. Tune in weekly on Thursdays for new episodes! For even more Happy Eating, head to our website! https://www.happyeatingpodcast.com Learn More About Our Hosts: Brierley Horton, MS, RD Instagram: https://www.instagram.com/brierleyhorton/ Carolyn Williams PhD, RD: Instagram: https://www.instagram.com/realfoodreallife_rd/ Website: https://www.carolynwilliamsrd.com Facebook: https://www.facebook.com/RealFoodRealLifeRD/ Got a question or comment for the pod? Please shoot us a message! happyeating@gmail.com
Business Unveiled: Expert Tips and Secrets from Top Creative Industry Professionals
The world is changing. The economy is shifting, social media has changed the way we communicate and technology has made everything more accessible. As entrepreneurs and business owners in today's society - you have to be able to change with it or get left behind. Building a brand is no easy task, and it can be even tougher when the economy changes. It's important to look at branding from an entrepreneurial perspective by identifying your target audience and creating a message that resonates with that client avatar. I'm so excited to share today's guest Deb Gabor, CEO and founder of Sol Marketing who will be sharing with us what irrational loyalty is, how the best brands in the world create irrational royalty and the key to rapid and focused scaling for growth organizations. Main Topics: The Definition of Irrational Loyalty How the best brands in the world create Irrational Loyalty The key to rapid and focused scaling for growth organizations Key Takeaways: Understand how to "hack" Maslow's hierarchy to grow your brand Learn about the power of the Ideal Customer Archetype and how that provides relentless focus as organizations grow Unlock the Three Questions every brand needs to ask in order to become one of the Best Brands in the World More About Our Guest: “Leading Expert" doesn't come close to describing Deb Gabor's passion for brands. More accurate? Brand Guru. Brand Impresario. Brand Evangelist. She's written the book on branding (twice!) with bestsellers Branding is Sex and Irrational Loyalty. She's the founder and CEO of Sol Marketing, a strategy-led marketing firm obsessed with solving major business and branding problems for clients in every industry. Companies throughout the world use Deb's Brand Values Pyramid, Ideal Customer Archetype, and “Brand Swagger Questions” to align their teams and articulate their brands to audiences. Deb and her team at Sol Marketing have introduced her revolutionary brand strategy for organizations ranging from international household names like Allrecipes, The Associated Press, Dell, Microsoft, NBC Universal, NPR, NTT Data, and Siemens, to exciting emerging brands like hint water and Indagare. Deb also lends her brand authority with frequent contributions and commentary to major news outlets such as Entrepreneur, Forbes, FORTUNE, Inc., MediaPost, New York Times, NPR, USA Today, Wall Street Journal, and The Washington Post. Business and marketing organizations regularly call on Deb as a keynote speaker and workshop leader, relying on her as an inspiration for executives to embrace the power of branding to create Marketing That Sells.
Para 2021, decidí hacer algo nuevo para Respuestas Inglesas e incorporar tres episodios especiales a lo largo del año que se centrarían en las fiestas interesantes celebradas en países angloparlantes. Son como unos grandes consejos culturales sobre las celebraciones únicas de tres países. ¡El episodio de hoy es el primero, centrado en el día natal, o Natal Day, de Nueva Escocia en Canadá! Se va a celebrar este día la próxima lunes, el 2 de agosto. Recuerda, aprender un idioma es una travesía para toda la vida.Embrace it, Enjoy it, and Share it!LAS NOTAS DEL PODCAST: © 2021 por Language Answers, LLCBlog del Episodio 54Música de la introducción y conclusión por Master_Service de FiverrMúsica de la transición para el Consejo Cultural editada de la canción por Tim Moor de Pixabay. Los Recursos de InvestigaciónEpisodio / Consejo Cultural "Provinces and territories" del sitio del gobierno de Canadá "Civic/Provincial Day in Canada" por TimeandDate.com Google Map de Nueva Escocia "Halifax" por Brett McGillivray de Britannica.com el 20 de julio de 1998, última actualización el 4 de febrero de 2019 "Natal Day – August 2, 2021" por NationalToday.com "Remember This? The Origins of Natal Day" por David Jones el 6 de agosto de 2018 para HalifaxToday.ca "Natal Day in Canada" por TimeandDate.com "20 Family-Friendly Natal Day Events in Halifax and Dartmouth" por FamilyFun Halifax "Halifax Busker Festival" por FamilyFun Halifax "Halifax Town Clock keeping time since 1803" por Your-Nova-Scotia-Holiday.com "Halifax Citadel National Historic Site" por NovaScotia.com "Dash's Donair" por DashRipRock de AllRecipes.com "Rappie Pie" por donelectra59 de AllRecipes.com "Nova Scotia Oatcakes" por TheTravelBite.com el 9 de junio de 2020
It's all about feelings and branding in this episode with Christine and her guest, Deb Gabor. This is a continuation of the conversation from episode 8. Deb shares more about irrational loyalty and the value of branding. In addition, she touches on how women are making strides in a male-dominant world and the importance of standing up to misogynistic behavior! Here are the things to expect in the episode: Transcending your sense of humanity down to your staff. Being indispensable to people at the dawn of COVID-19's rampage in the world. Appreciating women leaders who've broken through the male-dominated space! The essence of identifying your feelings and actually “feeling” them. “No margin, no mission.” And much more! About Deb Gabor: "Leading Expert" doesn't come close to describing Deb Gabor's passion for brands. More accurate? Brand Guru. Brand Impresario. Brand Evangelist. She's written the book on branding (twice!) with bestsellers Branding is Sex and Irrational Loyalty. She's the founder and CEO of Sol Marketing, a strategy-led marketing firm obsessed with solving major business and marketing problems for clients in every industry. Companies throughout the world use Deb's Brand Values Pyramid, Ideal Customer Archetype, and “Brand Swagger Questions” to align their teams and articulate their brands to audiences. Deb and her team at Sol Marketing have introduced her revolutionary brand strategy for organizations ranging from international household names like Allrecipes, The Associated Press, Dell, Microsoft, NBC Universal, NPR, NTT Data, and Siemens, to exciting emerging brands like hint water and Indagare. Deb also lends her brand authority with frequent contributions and commentary to major news outlets such as Entrepreneur, Forbes, FORTUNE, Inc., MediaPost, New York Times, NPR, USA Today, Wall Street Journal, and The Washington Post. Business and marketing organizations regularly call on Deb as a keynote speaker and workshop leader, relying on her as an inspiration for executives to embrace the power of branding to create Marketing That Sells. Connect with Deb Gabor! Website: https://debgabor.com/ Branding Is Sex: https://www.amazon.com/Branding-Sex-Your-Customers-Anything-ebook/dp/B01GH62GDY Irrational Loyalty: https://www.amazon.com/Irrational-Loyalty-Building-Thrives-Turbulent-ebook/dp/B07NQ1TVDW Connect with Christine Trumbull! Website: https://www.coachingtheclimb.com/ Facebook: https://www.facebook.com/ChristineLTrumbull Coaching the Climb Facebook Group: https://www.facebook.com/groups/coachingtheclimb LinkedIn: https://www.linkedin.com/in/christine-trumbull-coachingtheclimb/
Join Christine with Deb Gabor as they get into branding. Deb's all about brands and is set on dropping tons of value on why you need to put a little more attention to your branding. This isn't just your logo and your company's signature catchphrase, but the entire being (or “humanity”) of your business! Want to learn more? Stay tuned! Here are the things to expect in the episode: What is branding, and why should you start early? What is irrational loyalty? How does branding lead to it? Start to think of yourself as a brand! And much more! ~ About Deb Gabor: "Leading Expert" doesn't come close to describing Deb Gabor's passion for brands. More accurate? Brand Guru. Brand Impresario. Brand Evangelist. She's written the book on branding (twice!) with bestsellers Branding is Sex and Irrational Loyalty. She's the founder and CEO of Sol Marketing, a strategy-led marketing firm obsessed with solving major business and marketing problems for clients in every industry. Companies throughout the world use Deb's Brand Values Pyramid, Ideal Customer Archetype, and “Brand Swagger Questions” to align their teams and articulate their brands to audiences. Deb and her team at Sol Marketing have introduced her revolutionary brand strategy for organizations ranging from international household names like Allrecipes, The Associated Press, Dell, Microsoft, NBC Universal, NPR, NTT Data, and Siemens, to exciting emerging brands like hint water and Indagare. Deb also lends her brand authority with frequent contributions and commentary to major news outlets such as Entrepreneur, Forbes, FORTUNE, Inc., MediaPost, New York Times, NPR, USA Today, Wall Street Journal, and The Washington Post. Business and marketing organizations regularly call on Deb as a keynote speaker and workshop leader, relying on her as an inspiration for executives to embrace the power of branding to create Marketing That Sells. ~ Connect with Deb Gabor! Website: https://debgabor.com/ Branding Is Sex: https://www.amazon.com/Branding-Sex-Your-Customers-Anything-ebook/dp/B01GH62GDY Irrational Loyalty: https://www.amazon.com/Irrational-Loyalty-Building-Thrives-Turbulent-ebook/dp/B07NQ1TVDW --- Connect with Christine Trumbull! Website: https://www.coachingtheclimb.com/ Facebook: https://www.facebook.com/ChristineLTrumbull Coaching the Climb Facebook Group: https://www.facebook.com/groups/coachingtheclimb LinkedIn: https://www.linkedin.com/in/christine-trumbull-coachingtheclimb/
About Deb GaborPhone: (512) 554-1538Email: deb@solmarketing.comhttp://debgabor.comBook: Branding is Sex"Leading Expert" doesn't come close to describing Deb Gabor's passion for brands. More accurate? Brand Guru. Brand Impresario. Brand Evangelist.She's written the book on branding (twice!) with bestsellers Branding is Sex and Irrational Loyalty. She's the founder and CEO of Sol Marketing, a strategy-led marketing firm obsessed with solving major business and branding problems for clients in every industry. Companies throughout the world use Deb's Brand Values Pyramid, Ideal Customer Archetype, and “Brand Swagger Questions” to align their teams and articulate their brands to audiences.Deb and her team at Sol Marketing have introduced her revolutionary brand strategy for organizations ranging from international household names like Allrecipes, The Associated Press, Dell, Microsoft, NBC Universal, NPR, NTT Data, and Siemens, to exciting emerging brands like hint water and Indagare. Deb also lends her brand authority with frequent contributions and commentary to major news outlets such as Entrepreneur, Forbes, FORTUNE, Inc., MediaPost, New York Times, NPR, USA Today, Wall Street Journal, and The Washington Post.Business and marketing organizations regularly call on Deb as a keynote speaker and workshop leader, relying on her as an inspiration for executives to embrace the power of branding to create Marketing That Sells.
Deb Gabor was born to brand. She is the founder and brand dominatrix of Sol Marketing in a brand strategy consultancy obsessed with building winning brands. Since 2003, the Sol Marketing team has led brand strategy engagements for organizations ranging from international household names like Dell, Microsoft, and NBC Universal, to digital winners like Allrecipes, Cheezburger, HomeAway and RetailMeNot, and dozens of early-stage tech and digital media titans. Francis Jackson is an attorney who specializes in disability law for those seeking veterans disability benefits and social security disability benefits. A founding partner of Jackson & MacNichol, he has been featured on NBC, CBS, ABC and FOX network affiliates around the country. Connect with Bert Martinez on Facebook. Connect with Bert Martinez on Twitter. Need help with your business? Contact Bert Martinez. Have Bert Martinez speak at your event!
Tom Hopkins carries the standard as a master sales trainer and is recognized as the world's leading authority on selling techniques and salesmanship. Over 5 million people on five continents have attended Tom's high-energy live seminars. Maria Burns Ortiz is co-founder and CEO of 7 Generation Games, where they make video games that teach math and incorporate history. She's also a New York Times best selling author, having written the book "My Fight/Your Fight" with Ronda Rousey, and was an award-winning journalist before making the jump to the tech startup world. AnnMaria De Mars is president and co-founder of 7 Generation Games, an educational technology startup making games that teach math, social studies, English and Spanish. She is also a world judo champion, making her probably the only person who is a literal coding ninja. Deb Gabor Deb Gabor was born to brand. She is the founder and brand dominatrix of Sol Marketing, a brand strategy consultancy obsessed with building winning brands. Since 2003, the Sol Marketing team has led brand strategy engagements for organizations ranging from international household names like Dell, Microsoft, and NBC Universal, to digital winners like Allrecipes, Cheezburger, HomeAway and RetailMeNot, and dozens of early-stage tech and digital media titans. Connect with Bert Martinez on Facebook. Connect with Bert Martinez on Twitter. Need help with your business? Contact Bert Martinez. Have Bert Martinez speak at your event!