Podcasts about Frose

Alex Murdaugh thought he could order the federal government to do his bidding. This week, a federal judge told him to think again. True Sunlight co-hosts Mandy Matney and Liz Farrell celebrate the beat-down given to Team Murdaugh in their latest legal loss. Also on the show, did someone set up Colleton County Clerk of Court Becky Hill? Plus why prosecutors need to stand their ground in Alex's quest for a new trial. And the wannabe Circuit Court judge who is behind at least two shady, closed door deals. On this episode, Mandy and Liz celebrate the beatdown given to Team Murdaugh in their latest legal loss. Also on the show, did someone set up Colleton County Clerk of Court Becky Hill? Why prosecutors need to stand their ground in Alex's quest for a new trial. And the wannabe Circuit Court judge who is behind at least two shady, closed door deals. On Friday Oct. 27 at 4:00pm join Mandy for a LIVE in-person happy hour at the Co-Op on Sullivan's island. She'll be signing fun koozies and chatting with fans over Frose. What could be better than that? If you want to help make a difference in the David Miller Judicial Merit Selection Process, the easiest way would be to email  jms@scsenate.gov or call (803) 212-6623. Your message could be as simple as saying that you don't believe David Miller is fit to become a judge based on his actions in the Turner and Lopez cases. Join today at Lunashark.Supercast.com and check your feed for the link. Premium Members also get access to searchable case files, written articles with documents, case photos, episode videos and exclusive live experiences with our hosts on lunasharkmedia.com all in one place. CLICK HERE to learn more: https://bit.ly/3BdUtOE. And for those just wanting ad-free listening without all the other great content, we now offer ad-free listening on Apple Podcast through a subscription to Luna Shark Plus on the Apple Podcasts App. Finally, we hope you'll pre-order Blood On Their Hands hard copy, digital or audiobooks, which will be available in book stores near you on November 14th! Learn more or Pre-order your copy at lunasharkmedia.com/book. Premium Members will also get access to a ton of new content matched with each chapter when the book releases in November.  SUNscribe to our free email list to get alerts on bonus episodes, calls to action, new shows and updates. CLICK HERE to learn more: https://bit.ly/3KBMJcP And a special thank you to our sponsors: Microdose.com, PELOTON, and VUORI. Use promo code "MANDY" for a special offer! For current & accurate updates: TrueSunlight.com facebook.com/TrueSunlightPodcast/ Instagram.com/TrueSunlightPod Twitter.com/mandymatney Twitter.com/elizfarrell youtube.com/@LunaSharkMedia Join today at Lunashark.Supercast.com and check your feed for the link. Premium Members also get access to searchable case files, written articles with documents, case photos, episode videos and exclusive live experiences with our hosts on lunasharkmedia.com all in one place. CLICK HERE to learn more: https://bit.ly/3BdUtOE. And for those just wanting ad-free listening without all the other great content, we now offer ad-free listening on Apple Podcast through a subscription to Luna Shark Plus on the Apple Podcasts App. Learn more about your ad choices. Visit podcastchoices.com/adchoices

In dieser Folge des „Rechtsstaats“ fragen wir nach gesellschaftlichen Grundlagen eines funktionierenden Rechtsstaats. Denn der Rechtsstaat ist nicht einfach nur ein Staat mit Machtmitteln, sondern eine in das und an das Recht gebundene menschliche Organisation. Diese Bindung hat ihre Konsequenzen: Staatliche Stellen haben gesellschaftliche Kräfte im Vorhinein bei der Normsetzung zu respektieren. Und sie haben Bürger im Vollzug dieser Normen ebenso im Nachhinein zu respektieren. Inwieweit diese Respekt gebietende, abwehrende Garantiefunktion der Grundrechte in jüngerer Vergangenheit in Vergessenheit geraten ist und in welchem Maße selbst traditionell heilige Räume inzwischen von staatlichem Vollzugshandeln betreten werden, erörtern wir mit den Rechtsanwälten Herbert P. Schons aus Duisburg und Ralf Ludwig aus Frose. In seinem Kommentar stellt Rechtsanwalt Ulrich Fischer aus Frankfurt am Main Fragen nach der Qualität der aktuellen Rechtsprechung.Moderation: Carlos A. Gebauer

Caryn, Chichi, and Christy chat about commercial real estate (and Canva!)  I'm sensing a "C" trend here!Have you ever wondered what it's like to dabble in commercial real estate? Or are you well-versed in commercial transactions?Either way, grab yourself a chair, pour yourself a cup of your favorite cocktail (Frose, if you're Caryn, and Pinot Grigio, if you're Chichi), and chill while you listen to us chat about all things commercial real estate. Cheers, my friends! This episode is brought to you by the letter, "C!"

We welcome Clay Walker, President of Gott's Roadside, to talk Frosé, fine wine, LeBron James and fast casual dining at the place that always has a line down the block

News about an exciting whirlwind trip to Las Vegas to see Celeste Barber, #perfectlyfine frose, a bit about chips on shoulders and publishing paths, and how the bar is what I remember about hotels.LONEN'S WAR - now in audio! - is available wide. Buy links here https://jeffekennedy.com/lonen-s-war and in audio on Scribd here https://www.scribd.com/audiobook/558914129/Lonen-s-WarBuy ROGUE'S PAWN here! (https://jeffekennedy.com/rogue-s-pawn) and ROGUE'S POSSESSION here! (https://jeffekennedy.com/rogue-s-possession) Preorder ROGUE'S PARADISE here (https://jeffekennedy.com/rogue-s-paradise)Buy THE STORM PRINCESS AND THE RAVEN KING here!! (https://jeffekennedy.com/the-storm-princess-and-the-raven-king). The Heirs of Magic series is here (https://jeffekennedy.com/series/heirs-of-magic).The audiobook of GREY MAGIC is here (https://www.audible.com/pd/Grey-Magic-Audiobook/B09Z77GHDL?source_code=AUDFPWS0223189MWT-BK-ACX0-307001&ref=acx_bty_BK_ACX0_307001_rh_us), BRIGHT FAMILIAR is here (https://www.audible.com/pd/Bright-Familiar-Audiobook/B09WSGFLXW?source_code=AUDFPWS0223189MWT-BK-ACX0-303113&ref=acx_bty_BK_ACX0_303113_rh_us) and DARK WIZARD is here (https://www.audible.com/pd/Dark-Wizard-Audiobook/B09QQRHTYZ?source_code=AUDFPWS0223189MWT-BK-ACX0-294201&ref=acx_bty_BK_ACX0_294201_rh_us).Interested in Author Coaching from me? Information here: https://jeffekennedy.com/author-coachingIf you want to support me and the podcast, click on the little heart or follow this link (https://www.paypal.com/paypalme/jeffekennedy).You can watch this podcast on YouTube here https://youtu.be/N0rKuqBwlDgSign up for my newsletter here! (https://landing.mailerlite.com/webforms/landing/r2y4b9)Support the show

Bubbly Bibbly discuss friendships that are found in books. Rachel and Carmen talk about famous and not-so famous friendship they have found in reading books. Let us know what your favorite fictional friendships are. And start making a list for our topic next time: fictional couples. Bubbly Bibbly's TikTok Account https://www.tiktok.com/@bubblybibbly Frose' Empress 1902 Sparring […] The post Friendships in Books: Episode 58 appeared first on Bubbly Bibbly.

Kinda Cute is a podcast about The Cut by New York Magazine and niche pop culture/internet culture.  On this week's ep: *Jen Shah pleads guilty *The beef between Doja cat and Noah Schnapp *Dakota Johnson's sense of humor is elite? *Cameron diaz supports gal pals, Gwyn and Drew *An Armie Hammer Update (no ca******sm involved this time luckily) Articles we discussed: https://www.vanityfair.com/hollywood/2022/06/dakota-johnson-persuasion-cover   https://people.com/tv/hayden-panettiere-opens-up-opioid-addiction-alcoholism/   https://www.thecut.com/2022/07/armie-hammer-hotel-concierge-cayman-islands.html   https://www.tmz.com/2022/07/09/armie-hammer-cayman-islands-timeshare-office-salesman/   https://www.thecut.com/2022/07/why-is-doja-cat-beefing-with-noah-schnapp.html   https://nymag.com/strategist/article/cameron-diaz-favorite-things.html   Legit: Innbeauty Project Glaze Lip Oil in Frose https://bit.ly/3AFQISH   https://neoncowboys.com/products/glow-mask I have an affiliate code Use code BAILEYFORE at checkout for 10% for a Neon Cowboys Code  YewYew Code: Cute pipes at yewyewshop.com/baileyevin Use code BAILEYEVIN for %15 off!  Logo by @dame.studio Music by Jordan Cooper: http://www.jordancoopermusic.com/  Please rate, review and subscribe wherever you listen to podcasts! or at https://ratethispodcast.com/kindacute Tiktok: https://www.tiktok.com/@baileyevin YouTube:  https://www.youtube.com/channel/UC3AdncAo8wXIAR-WZq6Vbnw?sub_confirmation=1 Instagram:  https://www.instagram.com/baileyevin/ https://www.instagram.com/kindacutepodcast https://www.instagram.com/gurgipom xx, bailey evin The information discussed on this podcast does not, and is not intended to, constitute legal advice.

Cheers to Grandscape. Shop and wander while you enjoy a glass of wine or beer from The Colony Wine Bar and Bottle Shop.

The spinsters talk Frosé, tea of the week, ghosting, and more. What's in our cup: Frosé Ingredients: -100% Pinot Noir Rose -Handfull of frozen strawberries -couple ounces of Gin (my special addition) -splash of lemon juice Black-owned business of the week: @foxdenbim @foxdenbim1 Cheers!

Support the podkitchen and check out the Braised Bits patreon! patreon.com/braisedbits 00:00-00:30- Lance reads an ad for Sean Williams Scotch tape. 00:30-03:22- The chefs give the braiserbacks the real deal Holyfield on why they are recording in the virtual podkitchen again. 03:22-04:32 - Lance accepts the AC slater challenge from Con Ed Harris. 04:32-10:14 - Jesse presents some meal prep and hashes out Lances corn beef hash take as well as Phil Jacksons previous weeks controversial predictions. 10:14-11:45 - Podnemesis Eric Seidel calls Jesse out for his system of a melt down last week. 11:45-15:00 - Jesses highlight had him enjoying Jeannie Bus's birthday which involved a softball game and a tiki barbecue. 15:00- 25:06 - Lances highlight had him taking the Kansas City Stars on a pizza tour of NYC. 25:06- 1:03:05 - The chefs list their top nine summer beverages. 1:03:05- 1:09:55 - Kate and Phil Jackson predict the chefs top nine Joe Lists.  1:09:55-1:10:30 - The chefs promote the patreonardo dicaprio. 1:10:30- 1:20:43 - Lances QAB had him having to David Diehl with a holiday inn extended stay at Lucali Trevino. 1:20:43- 1:26:00 - Jesse calls out a two time Braised guest for trying to Devin Book him on a road gig at the last second. 1:26:00-1:26:55- The chefs bring in the closer and promote what they have coming up.

Hello there fellow SWOLOMITES in todays episode with hit you guys with Music,Beer, & COVID!! We dig in deep and express our opnions/views about all these topics. Give us a listen and message us on our Instagram post or profile of what you think and how you see things as oppose to us? If you're brave or bold enough reach out and try to be on our podcast to have a debate , only if you got the guts;)

Josh and John crack open some of their favorite non whiskey sippers. Josh opens and shares the Boulard VSOP Calvados. He serves some Camembert cheese and French onion soup, and between the courses a Frose sorbet from Jeni's ice creams as a palate cleanser. John pours the Flor de Cana 12 year old single estate Rum. His snacks are Central American beans and rice, Pork tamales, and sweet fried plantains. Pour a snifter and join us on this episode.

Brrr...we are frosty! Drinking a frozen Rose and talking about cold days and cold hearts. Bekah describes the winter of 1880-1881, one of the harshest in recorded history. Shelley tells the story of Kristin Rossum and the American Beauty style murder. Drinking: Frozen Rose

Krysta and Jessica at back at it again with their remedial poetry class. Today, we discuss poetry that has a focus on unrequited love. We also drink and slurp down strawberry Frose. YAY!

Just a couple a real New Yokas talkin about what they dunk deya donuts in.  Y'all. We are drunk, our brains are mush, and we are hurtling through the universe at the speed of destiny. This one is fast and loose and somehow razor sharp at the same time. Things are changing. Things are happening. Ukuleles are raining down from the sky. Someone lend me a golf club. We are all here together witnessing these things. The pizza is somehow on time and late. Lasagnaste´.  https://www.gocomics.com/garfield/2011/08/30

In this episode, Nicole and Marina share ways to find your inner child, get back to playing, and discuss Nicole's book, The Kidult Handbook.    The Kidult Handbook by Nicole Booz:  https://www.simonandschuster.com/books/The-Kidult-Handbook/Nicole-Booz/9781507207581   GenTwenty's Frose: https://www.youtube.com/watch?v=oBVDoXZBe54&t=51s Want to reach out? Email us at: nicole@gentwenty.com or marina@gentwenty.com

Tattoos, a bucket hat, and frose: the biggest takeaways on this week’s episode of “RHONY”, besides the fact that the ladies are heading to the Hamptons! But first, Sonja, Tinsley, and Leah meet up to discuss Dorinda’s attitude towards Tinsley. However, all of that quickly gets pushed aside because... Leah has tattoos?! Who could ever?? (that's a joke.) Luann and Ramona meet up to discuss the group's upcoming trip to Ramona's South Hampton's home. Ramona promises she won’t put Luann in anything near as bad as the fish room, because, you know, she didn’t handle that one too well. Little does Lu know she’s getting placed in the basement. (Excuse me, the “lower-level”) Yep, she wasn’t a fan. Dorinda and Sonja show up with a frose machine, fresh flowers, and vibrators as their hostess gifts. The perfect combo? I think so. Once Tinsley and Leah arrive at the house, awkwardness commences - as do Dorinda’s comments - with an intense focus on Leah’s tramp stamp. Dorinda claims she is overwhelmed because her house in the Berkshires has water damage. But clearly, there is more going on here. The women then head to an adorable restaurant in Sag Harbor where Leah and Luann bond over the fact that they’re both sober. Meanwhile, Ramona comes under fire for being too much of a social butterfly. Once things cool down, however, the girls make her take a lap to scope out the prey - i.e., available men. Be sure to check out the After Show hosted by: Ronnie Jr., Ally Jane, and Lian Castillo. Follow us on http://www.Twitter.com/AfterBuzzTV "Like" Us on http://www.Facebook.com/AfterBuzzTV For more After Shows for your favorite TV shows and the latest news in TV, Film, and exclusive celebrity interviews, visit http://www.AfterBuzzTV.com --- This episode is sponsored by · Anchor: The easiest way to make a podcast. https://anchor.fm/app · The Colin and Samir Podcast: The Colin and Samir Podcast hosted by LA - based friends and filmmakers Colin and Samir takes a look into what it’s like to make creativity your career. https://open.spotify.com/show/5QaSbbv2eD4SFrlFR6IyY7?si=Dj3roVoJTZmOime94xhjng

Launching season two in style, you can now follow the video content of the podcast on the Juice Wine Podcast Youtube channel. Clinging on to the last memories of summer Emily shares recipe tips for Frozé all year round and naturally Guen finds a way to talk about gewürz, by inviting listeners to name or send recipes for a frozen gewürztraminer cocktail after failing miserably to come up with her own. This week's wine and extras are: 2017 Riedlin Rose - Baden, Germany Classic Martini Rosso - Piemonte, Italy

#87 We channel the power of Marianne Williamson our Sorceress of The United States of America! We call Equinox to cancel our membership that we don't have! Plus Pete's journey to find Frose and lobster rolls! Are you listening?

You might be one of the many people who say, "I like all music. But not country." If that's you, you're about to discover a whole new meaning of "red neck." Meet Hyperphlyy. Three women from Poplarville, Mississippi who moved to New Orleans, look like a million bucks (each) and are re-writing the Book of Expectations. Nothing about Hyperphlyy is what it looks from the outside. On the subject of not judging a book by its cover, there's no way you could tell by looking at Alicia Cooke that she's had more adventures than anyone you've ever sat next to in a bar. Alicia lived for two tears in a part of Niger where she was the only foreigner and everybody else spoke a strange language called Zarma. Zarma isn't a written language and most words are onomatopoeia. In this conversation the folks at the table score 100% on Alicia's Zarma vocab test.  Lecco Morris visited New Orleans a few months ago and within 3 hours and one sazerac decided he was never leaving. Lecco has taken up residence as a street poet and it looks like he's going to be as good as his word(s). Lecco is building a poetry empire, called Ragtime Poetry. Throughout the course of this entire show Lecco manages to keep his shirt on (not as easy as you might think). You can see photos by Jill Lafleur from this show, recorded live at Wayfare in Uptown new Orleans by Jill Lafleur at wayfare, here.

Author Drew Lazor joins the party to talk about the hot trend in cool cocktails—and his fun book—Session Cocktails. What are session cocktails? They're low-proof drinks to sip and celebrate with friends throughout an evening. Drew shares recipes for cocktail legend Dale DeGroff’s Watermelon Cooler (so perfect for right now), Pimm’s Cup, and everybody’s favorite frosty wine, Frose. Plus, Faith offers up a method for making crispy polenta fries, Alex Province shares his grilled quail with mole sauce, and Mark Raymond pours a rich white wine from the Côtes du Rhône region in France. We loved it.  Support the show.

Phew! Jody my Jody came through with some deep thoughts. And that’s why we’ve asked him to be the 4th member of our illustrious dream team. We just know he’s going to bless ya’ll immensely with some life coach realness. Summer is a really great time for a refresh, so in between the unofficial (maybe even unsolicited) #hotgirlsummer that is currently upon us, we’re taking the time to ask the tough questions... in between sips of our Frose, of course...Who are you at your core? What do you (not your Mom) want out of life? What are the signs that you are headed in the wrong/right direction? Per usual, we have some ideas...tap the #linkinbio and listen up!

Today: We went to the coast this weeked and, if you can, maybe don't plan your vacation to Long Beach, Washington - what it was like, the people and the hotel, dirty pool and ...interesting people, don't drink Frose for the summer, meat in your pants, breakfast burritos recalled, and our event is THIS Saturday and it'll be a birthday party for Greg as well - hope to see you there! :)

Krys has a Gatorade Zero, Doyin has a Passion Fruit-A-Rita and Becca is back with a Frose. This week, we talk about the State Department requiring visa applicants to share their social handles, the Wearable Art Gala (read: yasss Nalayonce and Blue!), Sephora closing for diversity training and more. For our Someone/Something, we celebrate the life and legacy of New Orleans chef and civil rights activist Leah Chase. And for our Pour Life Decision, we reflect on the year to date and ways to improve for the next half. Tune in and pour up! Episode Notes: Mid-Year Reflection Questions - • What have you achieved so far this year? • What has been working well? • What have you been enjoying? • What challenges did you face, and why? • What lessons did you learn? • What are you grateful for? • What do you want to achieve in the next 6 months? • What will stop you? • How can you protect yourself? Drink Recipe - https://cocktailpartyapp.com/drinks/june-bug/ Connect with us: @pldpod on Twitter | @pourlifedecision on Instagram | pourlifedecision on Etsy | www.pourlifedecision.com Credits: open: Jade Novah close: Press - Cardi B --- This episode is sponsored by · Anchor: The easiest way to make a podcast. https://anchor.fm/app

Welcome to Sosode 75.5: Post Frose    We are soooooo over Frose west! Nikki has the brain drain! Angel has a case of the so’s. Enjoy our craziness! If you want to take part in our Graphic design contest, the winner gets a pair of Sudio Sweden headphones, a Color Me Dead T-shirt and merch with your winning design on it! Send your entry to colormedeadpodcast@gmail.com.  The contest will be open till October 31. *Please make sure the backgrounds on your design are transparent. Help support us by shopping with our sponsors! Go go http://www.ageofradio.org/colormedead/ and go to the bottom of the page to shop with our sponsors! We have Loot Crate, Onnit, Blue Apron and more!   Thanks to our sponsor Sudio Sweden! Get your awesome headphones at sudio.com and use the promo code SUDIOCMD at checkout for 15% off your order  If you would like to donate to our Patreon, go to Patreon.com/colormedeadpodcast or colormedeadpodcast.com and click on “Donate” for 3 different options to donate!  Big thanks to our Examinators Sharon Hoffman, Clinton Toone, Samantha Vaughn. Also, our $20 tier which is “These are our people” Jeremy Hooks, Lynn Shirley and Jaclyn Brock!  And a HUGE thanks to all of our Patreon subscribers! You are all amazing!  Get your Gory Gal signature bath bomb and so much more at thepurplelotusonline.com. Use the promo code DEADPOD15  Check out the amazing things at streettrashart.com use the promo code COLORMEDEAD for 13% off  Check out the Bleak shop for Serial Killer swag! Pins and patches that are amazing! Go to bleakshop.bigcartel.com Get your merch at colormedeadpod.threadless.com   Check us out on social media Facebook, Facebook group, Instagram and Twitter. Follow Nikki on Instagram at gory_nikki and @ntoone on twitter.    STAY OUT OF CHALKLINES!   Learn more about your ad choices. Visit megaphone.fm/adchoices

This week for locals on location, Kip jumped over to the newest and dankest poke bar in Denver. While Sam was away for a golf outing, Kip sat down with Chef Celeste Pfieffer of Hi Tide Tuna (25th & Larimer St) to talk of the new craze that has caught the attention and tastebuds of Denver. Between Poke-nachos & Frake (frozen sake), they also discuss Thailand, partying in Denver, and we have another rendition of #ChoppedBox & Uber ratings... Tune in, and tell a friend! #Denver #Colorado #Poke #FreshFish #Nachos #Frake #Sake #DenverEats #EatLocal #Coloradogram #Transplants #Native

Melissa Burgio talks to Angels, and when she's not doing holistic energy healing work she is into bicycle rides, barefoot walks, and some Frose with her girlfriends. Count us IN!

The recent allegations against celebrated winemaker Norman Hardie has people from coast-to-coast talking and for good reason. In our latest podcast episode, hosts Emma Waverman and Phil Wilson take some time to discuss what's happened with the Prince Edward County-based winemaker and with restaurants and liquor stores stuck with inventory of his product.Shifting away from the biggest food news story in the country right now to something a bit more casual: summer nights call for summer cocktails on the back deck, are we right or are we right?We're right.From Canadian craft cider to frosé, cider slushies (we just discovered this was a thing too) or gin and kombucha, you name it, Phil and Emma want to sip it in the sunshine. They also ponder the age old question: Should one carbonate wine or spirits in a SodaStream?Our roving reporter, Dan Clapson also interviews Karen Anderson and Tilly Sanchez, co-authors of the new book Food Artisans of Alberta. The two share their thoughts on just how unique the province's regional producers and chefs really are and why taking a drive to take time to explore Alberta is the perfect thing to do on a nice summer's day.

The recent allegations against celebrated winemaker Norman Hardie has people from coast-to-coast talking and for good reason. In our latest podcast episode, hosts Emma Waverman and Phil Wilson take some time to discuss what's happened with the Prince Edward County-based winemaker and with restaurants and liquor stores stuck with inventory of his product.Shifting away from the biggest food news story in the country right now to something a bit more casual: summer nights call for summer cocktails on the back deck, are we right or are we right?We're right.From Canadian craft cider to frosé, cider slushies (we just discovered this was a thing too) or gin and kombucha, you name it, Phil and Emma want to sip it in the sunshine. They also ponder the age old question: Should one carbonate wine or spirits in a SodaStream?Our roving reporter, Dan Clapson also interviews Karen Anderson and Tilly Sanchez, co-authors of the new book Food Artisans of Alberta. The two share their thoughts on just how unique the province's regional producers and chefs really are and why taking a drive to take time to explore Alberta is the perfect thing to do on a nice summer's day.

http://hubbardwrestlingweekly.com/wp-content/uploads/2018/06/HWWepisode4-Podcast-June-21-2018-FRose.mp3 When you site 2 late-great legends like former WWE Intercontinental Champion & WCW World Heavyweight Champion "Ravishing" Rick Rude and manager of legendary icons like Randy "Macho Man" Savage, Booker T (Harlem Heat), and Ted Dibiase, Sensation Sherri Martel you better be really good! Fortunately for this rising star who makes a difference as a pro wrestling manager, is well on her way to being one of the best.Felicia Rose sat down with Hubbard Wrestling Weekly and gave an all-access interview about how she originally got noticed as a fan at NXT Takeover Brooklyn, became a manager, and is now on the doorstep of superstardom. From controversial posters, to her take on the sexualization of women in the pro wrestling industry, all the way to putting her own swaggy stamp on the Women's Revolution, this woman is blazing her own path and is proud of it. Click play and take a listen as Ms. Rose breaks it down for you. This is week four of the HubbardWrestlingWeekly.com podcast! Special Guest: Felicia Rose (Twitter:) @FeliciaRose HWWeekly Website/Podcast Founder: Sean Hubbard Web Developer/HWWeekly Lead Consultant: Alex@haascrea.com **All content of Hubbard Wrestling Weekly Podcast has been produced by and is the exclusive property of HubbbardWrestlingWeekly©**

FORGET POLLEN - YOU COULD BE ALLERGIC TO YOURSELF!Mast cells are white blood cells that are part of the immune system and are designed to fight foreign substances. When these mast cells see something that is foreign and think it is dangerous, it will try to kill whatever the foreign object is. It does that by releasing chemicals it contains inside. Those chemicals are meant to try to kill the bad thing it is seeing- which could be a food, pollen or a virus, and in doing that and releasing the chemicals and killing the foreign object, it backfires and effects our whole body. The chemicals are inflammatory and toxic. They are causing damage to our own body in the process of trying to fight off something else. In some people, the mast cells continue to react even when they don’t have something specific they are reacting to. It is an inappropriate response in the body to something it thinks is there, but may not be there. If the mast cells are primed to react to things, you can eat certain foods and make it worse. CAN YOU GIVE AN EX. OF SOMEONE HAVING MCAS?In very severe cases of mast cell activation, they body is recognizing everything around them as foreign, even things that are not hurting them. If they are spending time with their husband, and they are reacting to something about him (a scent or a hormone) their body recognizes it as foreign and their whole system is overloaded constantly. These people will really have a poor quality of life. The key is to help their immune system start to understand what is really foreign to it and what isn’t. This is a classic case of “the bubble girl.” WHAT ARE THE TOP 5 SUMMER FOODS SOMEONE SHOULD AVOID WHO HAS MCAS? The following 5 foods actually make your allergies worse! Avoid them at all costs this summer. Strawberries and pineapples- trigger allergic reactions- you aren’t actually allergic to the fruit. because the fruits release histamine in the body, the release of histamine acts like an allergy and causes allergic symptoms. Frose- rose wine, strawberries, sugar. Wine can also be a big issue for mast cell patients- wine is fermented and contains histamine itself. It can cause mast cells to react and release more histamines and chemicals. Avocado- can be a big problem with mast cell patients. It is very popular for summer salads- but it can actually cause mast cell reactions. Hot Dogs- cured meat often has nitrates or are cured with celery seed extract. These are all high in histamine. Frozen yogurt- yogurt is a fermented dairy product. Fermented foods are high in histamines, which increases the level of histamines mast cell patients have.

FORGET POLLEN - YOU COULD BE ALLERGIC TO YOURSELF! Mast cells are white blood cells that are part of the immune system and are designed to fight foreign substances. When these mast cells see something that is foreign and think it is dangerous, it will try to kill whatever the foreign object is. It does that by releasing chemicals it contains inside. Those chemicals are meant to try to kill the bad thing it is seeing- which could be a food, pollen or a virus, and in doing that and releasing the chemicals and killing the foreign object, it backfires and effects our whole body. The chemicals are inflammatory and toxic. They are causing damage to our own body in the process of trying to fight off something else. In some people, the mast cells continue to react even when they don’t have something specific they are reacting to. It is an inappropriate response in the body to something it thinks is there, but may not be there. If the mast cells are primed to react to things, you can eat certain foods and make it worse. CAN YOU GIVE AN EX. OF SOMEONE HAVING MCAS? In very severe cases of mast cell activation, they body is recognizing everything around them as foreign, even things that are not hurting them. If they are spending time with their husband, and they are reacting to something about him (a scent or a hormone) their body recognizes it as foreign and their whole system is overloaded constantly. These people will really have a poor quality of life. The key is to help their immune system start to understand what is really foreign to it and what isn’t. This is a classic case of “the bubble girl.” WHAT ARE THE TOP 5 SUMMER FOODS SOMEONE SHOULD AVOID WHO HAS MCAS? The following 5 foods actually make your allergies worse! Avoid them at all costs this summer. Strawberries and pineapples- trigger allergic reactions- you aren’t actually allergic to the fruit. because the fruits release histamine in the body, the release of histamine acts like an allergy and causes allergic symptoms. Frose- rose wine, strawberries, sugar. Wine can also be a big issue for mast cell patients- wine is fermented and contains histamine itself. It can cause mast cells to react and release more histamines and chemicals. Avocado- can be a big problem with mast cell patients. It is very popular for summer salads- but it can actually cause mast cell reactions. Hot Dogs- cured meat often has nitrates or are cured with celery seed extract. These are all high in histamine. Frozen yogurt- yogurt is a fermented dairy product. Fermented foods are high in histamines, which increases the level of histamines mast cell patients have.