Podcasts about Shrimp

Shrimp Scandal Exposed: Jackson Restaurants Caught in Wild-Caught Deception! In a eye-opening segment, Clay Edwards breaks down a new genetic testing study by CD Consulting (for Southern Shrimp Alliance) revealing widespread fraud in Jackson-area seafood spots. From June 23-26, 2025, 44 restaurants were sampled; only 14 served genuine US wild-caught shrimp as advertised – the rest dished out imported fakes. "Mississippians deserve to know what they're being served – wild-caught is pride & livelihood!" quotes COO Aaron Williams. Clay lists the authentic 14: Aha Crawfish Bistro, Barry's Seafood, Da Shack, Drago's, Howlin' Miles, Half Shell Oyster House, McB's Bar & Grill, Primo's Cafe, Shaggy's on the Rez, Season's Crawfish, Shuckers on the Reservoir, Table 100, The Mayflower, The Twisted Turnip. Praises them as well-run, mostly local/MS-owned institutions: "No surprise – they hold higher standards, don't lie to friends & neighbors." Notes 18 explicitly inauthentic, 10 implicitly (via branding), 2 admitted imports post-query. Ties to new MS labeling law (July 1, 2025) for transparency: "Hope retesting shows improvement – honesty, not deception!" Calls out suppliers' role but stresses accountability. 

Today's West Coast Cookbook & Speakeasy Podcast for our especially special Daily Special, Metro Shrimp & Grits Thursdays is now available on the Spreaker Player!Starting off in the Bistro Cafe, Maurene Comey, a career federal prosecutor in Manhattan, the daughter of former FBI Director James Comey, as well as the lead in the Epstein and Sean Diddy prosecutions, has been fired from her job in the Southern District of New York by the Trump/Bondi Justice Department for reasons unknown, so don't talk about it.Then, on the rest of the menu, MAGA John Roberts secretly praised Trump during crisis talks with judges who ruled against him; the Urban League declared a ‘state of emergency' for civil rights in the US; and, only one in four US adults say Trump's policies have helped them.After the break, we move to the Chef's Table where a Europol-coordinated global operation took down a pro-Russian cybercrime network; and, the UK and Germany are set to sign a treaty on defense, trade and migration.All that and more, on West Coast Cookbook & Speakeasy with Chef de Cuisine Justice Putnam.Bon Appétit!The Netroots Radio Live Player​Keep Your Resistance Radio Beaming 24/7/365!“Everyone in this good city enjoys the full right to pursue his own inclinations in all reasonable and, unreasonable ways.” -- The Daily Picayune, New Orleans, March 5, 1851Become a supporter of this podcast: https://www.spreaker.com/podcast/west-coast-cookbook-speakeasy--2802999/support.

WEDNESDAY HR 1 New Monster Merch Store. Russ gets an award. Just Russ. New boat, new me. Whats a good name for the new boat?

This episode is presented by Create A Video – Can NC Sen. Phil Berger's primary challenger be more than just anti-Berger? Andrew Dunn, publisher of Longleaf Politics and a contributing columnist to The Charlotte Observer, joins me to discuss Sam Page's candidacy. We also hit on Sen. Thom Tillis' appearance on CNN and former Lt. Gov. Mark Robinson dipping his toes back into politics. Subscribe to the podcast at: https://ThePetePod.com/ All the links to Pete's Prep are free: https://patreon.com/petekalinershow Media Bias Check: If you choose to subscribe, get 15% off here! Advertising and Booking inquiries: Pete@ThePeteKalinerShow.com Get exclusive content here!: https://thepetekalinershow.com/See omnystudio.com/listener for privacy information.

Welcome to Episode 122! Today, we'll begin our exploration of the large and diverse clade Malacostraca, which includes the shrimp, lobsters, and crabs. We'll start with the earliest branches and offshoot groups, many of which, like the krill, have become widespread, abundant, and critically important for global ecosystems.

A new study reveals that England's freshwater shrimp aren't just dealing with pollution—they're dealing with a full-blown drug problem that would make a rock star jealous.READ or LISTEN to this #MindOfMarlar article: https://weirddarkness.com/mm-breakingbadshrimpMindOfMarlar™, WeirdDarkness®, Copyright ©2025NOTE: Some of this content may have been created with assistance from AI tools, but it has been reviewed, edited, narrated, produced, and approved by Darren Marlar, creator and host of Weird Darkness — who, despite popular conspiracy theories, is NOT an AI voice.#CocaineShrimp #DrugPositiveShrimp #EnglandPollution #FreshwaterShrimp #SuffolkShrimpStudy #UKRivers #PharmaceuticalPollution #WaterContamination #EnvironmentalPollution #SeafoodSafety #WeirdScience #BizarreNews #ShrimpOnDrugs #KingsCollegeLondon #DrugPollution #RiverEcosystem #AquaticWildlife #ChemicalContamination #KetamineShrimp #BannedPesticides #EnvironmentalToxicology #BritishWaterways #FunnyScience #ViralScience #StrangeAnimalFacts #SewagePollution #EnvironmentalHumor #ScienceNews #ResearchFindings #WildlifeContamination #UKEnvironment #OddNews #MarineLife #PollutionCrisis #EnvironmentalStudy

Lawyer Up - Is This Shrimp Local?

Two-time Emmy and Three-time NAACP Image Award-winning, television Executive Producer Rushion McDonald interviewed Chef Marcus Samuelsson. Interviewed centered around his book:

Two-time Emmy and Three-time NAACP Image Award-winning, television Executive Producer Rushion McDonald interviewed Chef Marcus Samuelsson. Interviewed centered around his book:

Two-time Emmy and Three-time NAACP Image Award-winning, television Executive Producer Rushion McDonald interviewed Chef Marcus Samuelsson. Interviewed centered around his book:

Two-time Emmy and Three-time NAACP Image Award-winning, television Executive Producer Rushion McDonald interviewed Chef Marcus Samuelsson. Interviewed centered around his book:

Wild Convos, Hood Myths & Culture Showdowns!

Wild Convos, Hood Myths & Culture Showdowns!

The Three Amigos discuss the new Wrexham shirts, review the Cymru Women's games vs The Netherlands and France, ask what's going on at Wrexham Women and look forward to England Women v Cymru Women and the Two Wrexham men's games on the down under vs Melbourne Victory and Sydney FC.

This is a Vintage Selection from 2005The BanterThe Guys read some fan mail and discuss the reviews a couple of unusual restaurants–would you prefer drawbridges or beds?The ConversationThe Restaurant Guys welcome Kim Chauvin who tells us all about the American shrimp industry and the superior product of fresh, wild shrimp. She also talks about the hardships of hurricanes and as well as and life in the family business. Inside TrackThe Guys hit it off with Kim Chauvin and even got invited to her boat blessing! They were impressed with the hearty stock shrimpers are made of, particularly during hurricanes. Francis: Your husband stayed on the boat. What is it like to ride out a category five hurricane on a boat? Kim: Well, you have to realize it really wasn't a five hitting where we were. Francis:  Um, okay. Category three, then. I don't walk outside when it's thundering, okay? -Kim Chauvin on The Restaurant Guys Podcast 2005InfoMariah Jade Shrimp is part of David Chauvin Seafood Companyhttps://www.davidchauvinsseafood.com/https://americanshrimp.com/suppliers/mariah-jade-shrimp/Mariah Jade Shrimp is a mobile dock.David Chauvin's Seafood Company is an unloading facility of shrimp, ice house, fuel dock and a supply house for commercial and recreational fishing vessels. They sell shrimp and seafood to consumers. Located in Dulac, LA. Bluewater Shrimp Company is a processing facility and unloading facility located in Dulac, LA.Kim Chauvin's Seafood Company is a brand new company to an older facility. It's an unloading facility of shrimp and fish, ice house, fuel dock and supply house for commercial and recreational fishing vessels. They sell shrimp and seafood to consumers. Located in Grand Isle, LA. The Ninja New York Review by Frank Brunihttps://www.nytimes.com/2005/10/26/dining/yelping-warriors-and-rocks-in-the-broth.htmlIf you'll be in New Orleans on July 22, join us for a LIVE show with Jeff "Beachbum" Berry and Annene Kelly at Latitude 29! Tiki talk and tiki drinks. Email theguys@restaurantguyspodcast.com for more info. We hope to see you there! Our Sponsors The Heldrich Hotel & Conference Centerhttps://www.theheldrich.com/ Magyar Bankhttps://www.magbank.com/ Withum Accountinghttps://www.withum.com/ Our Places Stage Left Steakhttps://www.stageleft.com/ Catherine Lombardi Restauranthttps://www.catherinelombardi.com/ Stage Left Wineshophttps://www.stageleftwineshop.com/ To hear more about food, wine and the finer things in life:https://www.instagram.com/restaurantguyspodcast/https://www.facebook.com/restaurantguysReach Out to The Guys!TheGuys@restaurantguyspodcast.com**Become a Restaurant Guys Regular and get two bonus episodes per month, bonus content and Regulars Only events.**Click Below!https://www.buzzsprout.com/2401692/subscribe

Today's West Coast Cookbook & Speakeasy Podcast for our especially special Daily Special, Metro Shrimp & Grits Thursdays is now available on the Spreaker Player!Starting off in the Bistro Cafe, furious world leaders like Lula from Brazil, Modi of India, Zelenskky of Ukraine, the foreign minister in Mexico and President Sheinbaum, are taking decisive action to checkmate Trump.Then, on the rest of the menu, the ‘oppressive' Florida State University revenue-sharing deals show continued exploitation of college football players; an “anti-government militia” announced  that it is “targeting” Oklahoma weather radars for manipulating the weather, days after an individual vandalized a news station's radar; and, the Trump administration sued California, arguing animal cruelty laws are the real cause of high egg prices.After the break, we move to the Chef's Table where the European court ruled that Russia committed widespread human rights violations in Ukraine and was behind the downing of Flight MH17; and, European Commission President Ursula von der Leyen comfortably survived a ‘no confidence' vote.All that and more, on West Coast Cookbook & Speakeasy with Chef de Cuisine Justice Putnam.Bon Appétit!The Netroots Radio Live Player​Keep Your Resistance Radio Beaming 24/7/365!“Everyone in this good city enjoys the full right to pursue his own inclinations in all reasonable and, unreasonable ways.” -- The Daily Picayune, New Orleans, March 5, 1851Become a supporter of this podcast: https://www.spreaker.com/podcast/west-coast-cookbook-speakeasy--2802999/support.

The Outlaw Ocean is an anthology podcast that plunges you into the vast and often lawless world of the open seas. Today we're featuring an investigation from S2 called The Shrimp Factory Whistleblower. In this episode, Pulitzer Prize-winning journalist Ian Urbina joins Josh Farenello. What started off as a dream job, slowly revealed itself to be a nightmare. Josh moved to southern India to oversee a shrimp-processing plant, but it soon dawned on him that he'd been really been hired as an American face to “whitewash” a forced-labour factory. The largely female employees were effectively trapped on the compound, routinely underpaid, and forced to live in inhumane, unsanitary conditions. Over several months, Josh meticulously gathered evidence that he brought to the Outlaw Ocean team for this exclusive exposé. More episodes of The Outlaw Ocean are available at: https://link.mgln.ai/oo-uncover

The Outlaw Ocean is an anthology podcast that plunges you into the vast and often lawless world of the open seas. Today we're featuring an investigation from S2 called The Shrimp Factory Whistleblower. In this episode, Pulitzer Prize-winning journalist Ian Urbina joins Josh Farenello. What started off as a dream job, slowly revealed itself to be a nightmare. Josh moved to southern India to oversee a shrimp-processing plant, but it soon dawned on him that he'd been really been hired as an American face to “whitewash” a forced-labour factory. The largely female employees were effectively trapped on the compound, routinely underpaid, and forced to live in inhumane, unsanitary conditions. Over several months, Josh meticulously gathered evidence that he brought to the Outlaw Ocean team for this exclusive exposé. More episodes of The Outlaw Ocean are available at: https://link.mgln.ai/oo-ebd

Content Warnings: Language, Violence, Sexual Themes, Dark Themes The Skywaymen make their way to the Kelveckin undercroft and are met with danger and unexpected aide as they search to find proof that there is a cure for the Fury that plagues all of Dania. ------ You can learn more about the flood happening near Ryan's hometown and how you can help here: https://cftexashillcountry.fcsuite.com/erp/donate/create/fund?funit_id=4201 ------ Join our Shrimp and Crits Discord server for the official listening parties. These are every release day at 8:00PM EST. (full server only open to patrons) https://discord.gg/qCHktpeTDG ------ Support us on Patreon: https://www.patreon.com/ShrimpandCrits ------ You can follow our linktree (https://linktr.ee/ShrimpandCrits) to our website, social media, and much much more. Please subscribe, rate and review us on any podcatchers where you listen. If you'd like to get in touch, feel free to do so by email (shrimpandcritspodcast@gmail.com) or post (PO Box 60934 Nashville TN, 37206)

No need to defrost shrimp before cooking. Learn how to cook shrimp from frozen, taking them straight from the freezer to the pot. It makes dinners a breeze and they taste so good! Recipe: How to Cook Frozen Shrimp from COOKtheSTORY.Here are the links to some of the items I talked about in this episode: #adLarge Pot With LidColanderMeasuring SpoonsShrimp Tacos RecipeShrimp Cocktail RecipeQuick Pasta With Shrimp RecipeShrimp Poaching MethodThe All New Chicken CookbookHere's the Recipe Of The Day page with all of our recipe links!If you want to make sure you always find out what today's recipe is, do one or all of the following:Subscribe to the PodcastJoin the ROTD Facebook Group, TikTok, or InstagramBlog and Newsletter: CookTheStory.comWebsite: TheCookful.comCourses: Free Mini Cooking CoursesGuide: Free Rotation Ready Meal Planning GuideHave a great day! -Christine xo

Marine Institute research scientist Tyler Eddy and postdoctoral fellow Pablo Vajas discuss their new study on harp seals, which shows that the seals' impact on cod has been increasing + Barry Decker is feeling encouraged by an increase in shrimp catches off Port au Choix

Wie wird man im Binnenland Schweiz zum nachhaltigen Garnelenzüchter? Das erzählen dir Alex und Res von der Winterthurer Lucky Shrimp AG in dieser Podcast-Folge. Nach ihrer Zeit als Zahntechniker und Landmaschinen-Mechaniker wollten die beiden etwas für die Umwelt, die Weltmeere und die Mangroven tun - und haben in der Schweiz eine eigene Garnelenzucht aufgebaut. Wie sie dabei vorgegangen sind und was sie anderen Gründer/innen mitgeben, erfährst du im IFJ Startup Talk.www.luckyshrimp.chinstagram: @luckyshrimp.chWenn du dir vor Ort in Winterthur ein genes Bild machen und die Gründer persönlich kennenlernen  möchtest, da ist das kein Problem: luckyshrimp.ch/firmenbesuche Diese Podcast-Episode wird präsentiert von HYRA - Das flexible Auto-Abo von Volvo: www.ifj.ch/volvo Folge uns auf LinkedIn, Instagram, Twitter, TikTok oder Facebook für hilfreiche News und neues Wissen und abonniere unseren Newsletter um den nächsten Startup Talk nicht zu verpassen.  Mehr Support für deinen unternehmerischen Weg:Firmengründung:Dank unserem Online-Gründungs-Service gründest du dein Unternehmen in allen Kantonen genial einfach, sicher, schnell und bequem von Zuhause aus. Unser erfahrenes Team begleitet jeden Schritt mit Rat und Tat. Und mit unseren Gratis-Gründerkursen in deiner Region und den praktischen Checklisten unterstützen wir dich bei der Vorbereitung zusätzlich.Fachreferate mit Networking:Wissen tanken und Kontakte knüpfen. Das kannst du an jährlich über 100 Events von uns in allen Landesteilen tun. Wir laden dich herzlich zu unseren kostenlosen Fachreferaten ein.Kurse für Startups:Ob Online-Marketing, Verkauf oder Kommunikation, wir stehen dir auch nach der Gründung mit unserem Wissen zur Seite. Profitiere von den kostenlosen Intensivkursen für Startups mit erfahrenen Experten.Du brauchst persönlichen SUPPORT?Dann ruf uns an unter +41 (0)71 242 98 98 oder starte den Dialog unter info@ifj.ch. Wir sind gerne für dich da.

George Perez Stories EP391 is a wild return to form with the OG crew back in full force! George Perez, Johnny Roque, Side Dick Eddie, and 3 Plates Tommy dive into sketch comedy plans, blood in blood out revivals, and the wildest strip club stories you've ever heard — including seafood where it shouldn't be!

This easy Instant Pot paella brings bold Spanish flavors with chorizo, shrimp, and saffron-inspired rice, all made in one pot for a fast, mess-free weeknight dinner! Recipe: Instant Pot Paella with Shrimp and Sausage from COOKtheSTORY.Here are the links to some of the items I talked about in this episode: #adInstant PotFine Mesh SieveChef's KnifeCutting BoardMeasuring SpoonsMeasuring CupsTraditional Shrimp Paella RecipeThe All New Chicken CookbookHere's the Recipe Of The Day page with all of our recipe links!  If you want to make sure you always find out what today's recipe is, do one or all of the following:Subscribe to the PodcastJoin the ROTD Facebook Group, TikTok, or InstagramBlog and Newsletter: CookTheStory.comWebsite: TheCookful.comCourses: Free Mini Cooking CoursesGuide: Free Rotation Ready Meal Planning GuideHave a great day! -Christine xo

This hour, Don previews the show on this Fourth of July weekend as the weather might be fantastic for those looking to get out on the water this weekend before calling up Robbie Campo from Campo's Marina in Shell Beach to discuss how White Trout is a very underrated fish to be picking up on the water, Mitch Jurisich, owner/operator of Delta Marina and Plaquemines Parish councilmember, to help us figure out what we should be doing in July, and Daryl Carpenter tells us all about how good the water has been around Grand Isle and by extension, the fishing has been even better, and a lot more!

If pain from your past still controls your future, this is for you

Today's West Coast Cookbook & Speakeasy Podcast for our especially special Daily Special, Metro Shrimp & Grits Thursdays is now available on the Spreaker Player!Starting off in the Bistro Cafe, a whiny-ass House MAGA whined on the Capitol steps, “we are not a bunch of little bitches!”Then, on the rest of the menu, the EPA dropped a legal case against major Trump donor GEO Group over its misuse of a harmful disinfectant in an ICE facility; with anti-vax loon RFK, Jr at the helm, the United States is seeing the largest measles outbreak since the infectious disease was declared eliminated 25 years ago; and, National Guard pilot Jo Ellis is suing a right-wing influencer for falsely blaming her for the DC crash that killed sixty-seven people.After the break, we move to the Chef's Table where France's foreign minister denounced spy charges being used to hold two French nationals in Iran for more than three years; and, a US federal appeals court ordered the reinstatement of the convictions of a former Fox executive and a South American sports media/ marketing company in the FIFA bribery investigation.All that and more, on West Coast Cookbook & Speakeasy with Chef de Cuisine Justice Putnam.Bon Appétit!The Netroots Radio Live Player​Keep Your Resistance Radio Beaming 24/7/365!“Everyone in this good city enjoys the full right to pursue his own inclinations in all reasonable and, unreasonable ways.” -- The Daily Picayune, New Orleans, March 5, 1851Become a supporter of this podcast: https://www.spreaker.com/podcast/west-coast-cookbook-speakeasy--2802999/support.

What started off as a dream job, slowly revealed itself to be a nightmare. Josh Farenello moved to southern India to oversee a shrimp-processing plant, but it soon dawned on him that he'd been really been hired as an American face to “whitewash” a forced-labour factory. The largely female employees were effectively trapped on the compound, routinely underpaid, and forced to live in inhumane, unsanitary conditions. Over several months, Josh meticulously gathered evidence that he brought to the Outlaw Ocean team for this exclusive exposé.Episode highlights:Processing seafood is a race against the clock to prevent spoilage, so the Choice Canning plant in Amalapuram runs more or less 24/7. There's also not a lot of automation in shrimp processing, so this means that the factory relies on an enormous amount of labour to deliver 40 shipping containers full of packaged shrimp — every single day. Josh starts to poke around the factory, to understand the layers of how such a high volume/low cost product is even possible. He finds migrant workers from India's lowest castes living in deplorable conditions — like shared beds with bedbug-infested mattresses — as well as downright dangerous conditions, like a secret dorm above the plants' ammonia compressors. He also realized there are hundreds more people living on site than the paperwork accounts for, and they cannot freely leave.The discrepancy continues between what Josh has witnessed and what's officially tracked on paper. Another place that shows up is in shrimp that have been treated with antibiotics. Josh says “Oscar” shrimp (a euphemism for antibiotics) have been shipped to markets where their use is illegal, like the U.S. He makes the case you won't find in official documents.

salad with shrimp

Don calls up Robbie Campo from Campo's Marina to tell us about how much live shrimp the average person gets before they head out on the water, shrimp cost this weekend, what all is going on on the water this weekend, and more!

On today's show, Dan hears from field reporters, marina operators, and angling experts on a flurry of topics ranging from the average amount of live shrimp fishermen get for bait on a given day, the usage of Catapla worms as bait, the best ways to cook Trout, keeping an eye on pole movement and lure vibration when out on the water, where and what paddlers can do with Fourth of July around the corner, another wild Bad Boys story, how we can start chasing Snook in Alabama, and a lot more!

On this week's episode, writer and comedian, Amy Silverberg, is back to chat about her new book (First Time, Long Time), shrimp emojis, airplane confessions, kooky aunts, and so much more.Pre-order Amy's new book, First Time, Long Time!Los Angeles! Go to Amy's book release event in Los Angeles at Skylight Books: Thursday, July 24, 2025!~ NEW JJGo MERCH ~Jordan's new Spider-Man's comic is out now!Order Jordan's new Godzilla comic! Be sure to get our new ‘Ack Tuah' shirt in the Max Fun store.Or, grab an ‘Ack Tuah' mug!The Maximum Fun Bookshop!Follow the podcast on Instagram and send us your dank memes!Check out Jesse's thrifted clothing store, Put This On.Follow brand new producer, Steven Ray Morris, on Instagram.Listen to See Jurassic Right!

It's the legislative equivalent of the last day of school before trackout — but with more shrimp, last-minute amendments, and a surprise parliamentary showdown in the Senate. In this episode, Skye and Brian break down the hectic final week before lawmakers head into their summer recess. From the politics of hemp and seafood to adjournment resolutions and the bills that didn't make the cut, we've got it all. Plus, a standout Tweet of the Week and the moments that had the legislative building buzzing. Are you here for the shrimp or the hemp? Either way, pull up a chair. The Do Politics Better podcast is sponsored by New Frame, the NC Travel Industry Association, the NC Beer & Wine Wholesalers Association, the NC Pork Council, and the NC Healthcare Association.  

Today's West Coast Cookbook & Speakeasy Podcast for our especially special Daily Special, Metro Shrimp & Grits Thursdays is now available on the Spreaker Player!Starting off in the Bistro Cafe, well-known draft dodger Bone Spurs Krasnov says he's a warrior for watching bombs drop, and he'll disappear any reporter who reports he's not more of a warrior than Eisenhower, that guy on PT-109 and all the those dead losers on battlefields through all of time.Then, on the rest of the menu, Trump's Big Beautiful $20 Billion Dollar War with CBS will have to knock off three zeros; rumors about armed militia threatening teams from the Federal Emergency Management Agency, forced a medical unit to flee hurricane-hit North Carolina; and, a federal judge ordered the Labor Department to keep Job Corps running during its lawsuit to purge the Great Society from American life.After the break, we move to the Chef's Table where reeling from the erratic firehose of Trump rebukes, Europe weighs deeper ties with China; and, Mexican President Claudia Sheinbaum said that her administration is investigating contamination from a SpaceX rocket explosion that landed in its territory.All that and more, on West Coast Cookbook & Speakeasy with Chef de Cuisine Justice Putnam.Bon Appétit!The Netroots Radio Live Player​Keep Your Resistance Radio Beaming 24/7/365!“Everyone in this good city enjoys the full right to pursue his own inclinations in all reasonable and, unreasonable ways.” -- The Daily Picayune, New Orleans, March 5, 1851Become a supporter of this podcast: https://www.spreaker.com/podcast/west-coast-cookbook-speakeasy--2802999/support.

My family asks for this recipe again and again, and I understand because I'm hooked too! There's a simple trick that makes it extra garlicky and totally addictive. Recipe: Garlicky Creamy Shrimp Pasta from COOKtheSTORY.Here are the links to some of the items I talked about in this episode: #adLarge SkilletSlotted SpoonTongsCheese GraterExtra-Garlicky Garlic Butter Shrimp RecipeFettuccine Alfredo RecipeThe All New Chicken CookbookHere's the Recipe Of The Day page with all of our recipe links!If you want to make sure you always find out what today's recipe is, do one or all of the following:Subscribe to the PodcastJoin the ROTD Facebook Group, TikTok, or InstagramBlog and Newsletter: CookTheStory.comWebsite: TheCookful.comCourses: Free Mini Cooking CoursesGuide: Free Rotation Ready Meal Planning GuideHave a great day! -Christine xo

Content Warnings: Language, Violence, Sexual Themes, Dark Themes A mysterious scalp hunter descends upon the Skywaymen as they scramble to escape his trap and get back on the road to Kelveckin. ------ Join our Shrimp and Crits Discord server for the official listening parties. These are every release day at 8:00PM EST. (full server only open to patrons) https://discord.gg/qCHktpeTDG ------ Support us on Patreon: https://www.patreon.com/ShrimpandCrits ------ You can follow our linktree (https://linktr.ee/ShrimpandCrits) to our website, social media, and much much more. Please subscribe, rate and review us on any podcatchers where you listen. If you'd like to get in touch, feel free to do so by email (shrimpandcritspodcast@gmail.com) or post (PO Box 60934 Nashville TN, 37206)

Today on the HowToBBQRight Podcast, we might be getting too old to go to certain events (00:14), but we are PUMPED to see Dierks Bentley in Arizona (04:27). Malcom whipped up some brats for the start of summer, and they were KILLER (07:35). The gold top marketing game has been elevated recently, but here's our review of the new Miller Lite Pringles (18:25)... This is Malcom's honest review of Aldi's new briskets (19:55). Should you use ‘Cream of Shrimp' soup to make shrimp dip (26:44)? Malcom's new Chicken Bacon Ranch Sandwiches are new household staple for us, and they're easy to whip up (29:29). The flies are getting CRAZY down here this year, and we've found a brand new technique to keep them out for GOOD (31:20). We have a new Texas barbeque joint in Memphis, and we need to know if it's any good (36:04). Looking for a new grill to add to your arsenal? Primo Ceramic Grills has you covered (37:42)! Raising Canes is mid, here's why (38:26). If you've got an outdoor fryer, here's the BEST way to make sure your oil doesn't go bad (42:52). Smoked Boiled Peanuts might be a new recipe coming down the pipeline (46:58)! Can you cut a pork butt in half before cooking it (48:05)? Got a pork belly you're cookin' up? Turn that skin into some KILLER cracklins (50:26)! Smoked Cabbage is one of my favorite things that Malc cooks on the grill, and here's the recipe (52:42).

Today's West Coast Cookbook & Speakeasy Podcast for our especially special Daily Special, Metro Shrimp & Grits Thursdays is now available on the Spreaker Player!Starting off in the Bistro Cafe, Hegseth insists on “Peace Through Strength,” but several strong women senators tore him to pieces.Then, on the rest of the menu, tech companies don't want you to know how much energy AI uses; the MAGA Justice Department says the Harvard researcher accused of smuggling frog embryos for her cancer research brought in illegal ‘biological materials;' and, Redemption Bank becomes the first bank owned by a Black-led investment group in the Western US.After the break, we move to the Chef's Table where Finland's lawmakers voted to leave the international land mine treaty as the Nordic country boosts its defenses against Russia; and, Russia's economy minister says the country is on the brink of recession.All that and more, on West Coast Cookbook & Speakeasy with Chef de Cuisine Justice Putnam.Bon Appétit!The Netroots Radio Live Player​Keep Your Resistance Radio Beaming 24/7/365!“Everyone in this good city enjoys the full right to pursue his own inclinations in all reasonable and, unreasonable ways.” -- The Daily Picayune, New Orleans, March 5, 1851Become a supporter of this podcast: https://www.spreaker.com/podcast/west-coast-cookbook-speakeasy--2802999/support.

Street Science- Is Shrimp a Treat? full 482 Tue, 17 Jun 2025 15:49:00 +0000 NiCP5snNjNVvJKmXnEhAUPVOA9tnrjbE society & culture Klein/Ally Show: The Podcast society & culture Street Science- Is Shrimp a Treat? Klein.Ally.Show on KROQ is more than just a "dynamic, irreverent morning radio show that mixes humor, pop culture, and unpredictable conversation with a heavy dose of realness." (but thanks for that quote anyway). Hosted by Klein, Ally, and a cast of weirdos (both on the team and from their audience), the show is known for its raw, offbeat style, offering a mix of sarcastic banter, candid interviews, and an unfiltered take on everything from culture to the chaos of everyday life. With a loyal, engaged fanbase and an addiction for pushing boundaries, the show delivers the perfect blend of humor and insight, all while keeping things fun, fresh, and sometimes a little bit illegal. 2024 © 2021 Audacy, Inc. Society & Culture False https://player.amperwavepodcasting.com?feed-link=https%3A%

In this episode, the gang discusses setting up fish tanks for Crayfish and Shrimp, thrift store/estate sale shopping, and the Tiger King's recent marriage. Kim finishes out the episode by telling us about the horrific case of the Las Cruces Bowling Alley Massacre.Sources:911 Call Recording from the Las Cruces Sun-Newshttps://en.wikipedia.org/wiki/Las_Cruces_bowling_alley_massacrehttps://lascruces.gov/las-cruces-mass-shooting-unsolved-after-35-years/https://youtu.be/A4i_9XfDa9k?si=B0oD6BXS1XoU0r7Hhttps://www.elpasotimes.com/story/news/history/2025/02/14/las-cruces-police-continue-to-ask-for-tips-in-bowling-alley-massacre/78460905007/https://www.elpasotimes.com/story/news/history/2025/02/14/las-cruces-police-continue-to-ask-for-tips-in-bowling-alley-massacre/78460905007/https://unsolved.com/gallery/bowling-alley-murder/Unsolved mysteries Episode #2.25https://www.lascrucesbulletin.com/stories/new-footage-added-to-bowling-alley-murder-case-film,2625https://www.facebook.com/share/v/1LS5kbABbh/?mibextid=wwXIfrhttps://kvia.com/news/abc-7-alert-center/2020/03/10/las-cruces-detectives-investigating-dozens-of-new-tips-in-bowling-alley-massacre-case/“A nightmare in Las Cruces” documentary by Charlie Winn

What does it take to bring a community together year after year? Shrimp Boil started with a simple idea, and now supports so many who need help. Join us as Dorothy and Shrimp Boil Emcee Freddy Cruz talk about: How the annual shrimp boil began The part everyone plays—from volunteers to guests Why this tradition means help for those facing breast cancer Buy your tickets and tables for the Shrimp Boil HERE. Support The Rose HERE. Subscribe to Let’s Talk About Your Breasts on Apple Podcasts, Spotify, iHeart, and wherever you get your podcasts. Key Questions Answered Who is Freddy Cruz and what is his connection to the shrimp boil event? How did Freddy become involved with The Rose’s shrimp boil? What makes the Shrimp Boil event unique compared to other charity events? What does the Shrimp Boil fund and why is it important? How has the Shrimp Boil evolved over the years in terms of food preparation? What is a memorable tradition associated with desserts at the Shrimp Boil? What are some highlights of the Shrimp Boil auction? How did the Shrimp Boil get started? What sets the Shrimp Boil apart from traditional black-tie galas? Timestamped Overview 00:00 Indescribable Unity and Support 04:51 Kemah Trip Memories 06:48 Unexpected Boat Ownership Dilemma 10:04 Let's Talk About Your BreastsSee omnystudio.com/listener for privacy information.

TUESDAY HR 1 The godfather of A.I. says be a plumber! Russ shares his day being stuck in traffic on I-4 for 8 hours. Cleaning it all up

This week on the HowToBBQRight Podcast, summer break is finally here, y'all! (00:14) Malcom fired up his Santa Maria-style grill for an open-fire tri-tip recipe, and let's just say—it was absolutely delicious (01:35)! Thinking about adding a new grill to your backyard arsenal? We talk all about Primo Ceramic Grills and why they're a great investment for serious BBQ lovers (20:00). Plus, there's an upcoming Open Fire BBQ Meetup you won't want to miss (20:45)! Tyler hit up the Italian Festival in Memphis, and it gave major Memphis in May vibes (23:07). We also spill the beans on a hidden gem—our favorite old-school steakhouse that never disappoints (29:56). Believe it or not, people are lining up for Raising Cane's now (33:36), and we talk about the buzz around Aldi briskets—Malcom's giving one a shot real soon (37:50). Ever tried salmon in the air fryer? It's a total game changer (41:29). We're also taking suggestions for Cream of Shrimp soup recipes—send us your best ideas (45:43)! Should Weber make an oval-shaped kettle grill, like Primo? We break that down (51:13). Plus, Malcom shares his expert tips for smoking a whole sucklin' pig—guaranteed to be the best pig in show (53:02). We even cover whether or not you should brine gator before smoking it (55:23), and the most effective ways to reheat pulled pork without drying it out (58:53). We had a blast feeding folks at Rolling Thunder (1:01:05), and we're heading to see Treaty Oak Revival in Southaven—if you see us, come say hi! (1:05:36).

On today's show: 1. Beloved Charleston Radio Personality TJ Phillips Dies - https://holycitysinner.com/news/beloved-charleston-radio-personality-tj-phillips-dies/ 2. Shrimp Fraud in the Holy City?: New Testing Alleges Most ‘Local' Shrimp Isn't Local at All https://holycitysinner.com/food-bev/charleston-restaurants-mislabeling-imported-shrimp/ 3. Lowcountry school district considers next steps after $25 incentive program ends - https://www.live5news.com/2025/05/20/lowcountry-school-district-considers-next-steps-after-25-incentive-program-ends/ 4. Charleston Co. School District votes on next steps to replace constituent boards - https://www.live5news.com/2025/06/10/charleston-co-school-district-votes-next-steps-replace-constituent-boards/ 5. ‘Outer Banks' returning to Lowcountry to film final season - https://charlestoncitypaper.com/2025/06/10/outer-banks-returning-to-lowcountry-to-film-final-season/ This episode's music is by Tyler Boone (tylerboonemusic.com). The episode was produced by LMC Soundsystem.

Content Warnings: Language, Violence, Sexual Themes, Dark Themes The Skywaymen take off on a new journey after a well deserved restful stay at the Hucklecrumb Inn. Some new additions to the traveling party make way for new trials and strategies as enemies old and new make trouble for the group. ------ Join our Shrimp and Crits Discord server for the official listening parties. These are every release day at 8:00PM EST. (full server only open to patrons) https://discord.gg/qCHktpeTDG ------ Today's promo is for Long Lost Tabletop! Check them out. ------ Support us on Patreon: https://www.patreon.com/ShrimpandCrits ------ You can follow our linktree (https://linktr.ee/ShrimpandCrits) to our website, social media, and much much more. Please subscribe, rate and review us on any podcatchers where you listen. If you'd like to get in touch, feel free to do so by email (shrimpandcritspodcast@gmail.com) or post (PO Box 60934 Nashville TN, 37206) ------ All music written and produced by Shrimp and Crits.

Today on the HowToBBQRight Podcast, shoutout to EVERYONE who participated in our Primo XXL giveaway on the Let's Get To Cookin' Community, but here are the winners (00:12)! Malcom's Ground Bacon Brisket Burger recipe might just be our new favorite way to grill up a burger (06:50). Looking for a new grill to add to your arsenal? Primo Ceramic Grills has you covered (20:36)! Our recent trip to Chicago was a BLAST (21:09), and we had some of the BEST foods we've had in a while (26:00)! Malcom whipped up some ribs for Memorial Day, and they were to DIE for (45:01)! Malcom also whipped up a grilled chicken pasta over the weekend, and it was HITTING (49:55). Our HowToBBQRight app is now BACK and fully functional on all platforms (53:32). This is our review on Pok Cha's Egg Rolls here in Hernando (54:28). This is Malcom's go-to method for grilling chicken for a large crowd (1:00:38). When it comes to a Weber Kettle, what is the BEST choice for you (1:02:12)? If you're needing a blower for your DIY drum smoker, here are some solid options other than BBQ Guru (1:04:08). I pick Malcom's brain all about Cornell Chicken, and what HIS take on it would look like (1:05:01). I want to know if Malcom has ever heard of ‘Cream of Shrimp' soup (1:07:44)... When it comes to party ribs, should you hold them in a cambro or just let them hang out in a pan (1:09:06)? These are the best seasoning combos to use when you're smoking up some pulled beef for sandwiches (1:09:51).

Let’s say you like shrimp.

06-03-25 - Entertainment Drill - TUE - Actor Jonathan Joss Killed By Neighbor In Alleged Hate Crime - Mykelti Williamson Has Never Been To Bubba Gump Shrimp CoSee Privacy Policy at https://art19.com/privacy and California Privacy Notice at https://art19.com/privacy#do-not-sell-my-info.

Every night before taping the show, Stephen takes a handful of questions from the studio audience that we compile and serve to you, the podcast listeners! In this latest edition, Stephen answers questions about the staff bar at the back of the theater, what mundane thing he's an expert in, if he ever misses doing "The Colbert Report," and what the strangest thing he's experienced in NYC has been. To learn more about listener data and our privacy practices visit: https://www.audacyinc.com/privacy-policy Learn more about your ad choices. Visit https://podcastchoices.com/adchoices

Zaslow is not afraid of Game 5 between the Florida Panthers and Toronto Maple Leafs tonight, but he will be on the verge of projectile vomiting the entire time. Plus, it's a Wild Billy Wednesday so we dive deep on Mango Mountain Dew available exclusively at Little Caesars, why Mike Fuentes joined Cameo, and whether Dan was too much of an asshole to Chris and Greg Cote yesterday. Learn more about your ad choices. Visit podcastchoices.com/adchoices