The Wonderful World of Wine (WWW)

The Wonderful World of Wine (WWW) Episode 289 Hosts Kim Simone and Mark Lenzi explore all things wine with you! Beyond the Bottle Episode Focus: Unveiling the realities of the wine industry, from mass production to packaging and closures. Breaking Free from the Mass-Produced Maze Kim and Mark kick off the show by urging listeners to reconsider their reliance on mass-produced wines. They define "mass-produced" wines They discuss the common pricing range for these wines, typically falling within the budget-friendly bracket, but highlight the trade-offs in flavor complexity and overall experience. The hosts emphasize the importance of seeking out smaller producers and unique wines for a more rewarding journey into the world of wine. California's Bulk Wine Blues The conversation shifts to the current state of California's bulk wine market. Kim and Mark delve into the reasons why there's a lack of demand for California's bulk wine. They discuss oversupply, changing consumer preferences, and the impact of global competition on the market. TTB & America's Grape Variety Shortage: A Regulatory Tale The hosts explore the fascinating and often complex world of wine regulations, focusing on the TTB (Alcohol and Tobacco Tax and Trade Bureau). They discuss how these regulations have contributed to the current grape variety shortage in America. Glass Matters: Imported vs. US Wine Bottles The focus moves to the often-overlooked aspect of wine packaging: glass bottles. Kim and Mark compare and contrast imported and US-made wine bottles, discussing environmental impact. Cork vs. Screw Cap: What Is Best For A Brand The episode concludes with a debate on cork versus screw cap closures. Kim and Mark discuss the traditional appeal of cork, its potential for aging, and the risk of cork taint. They then explore the benefits of screw caps. They provide tips on why consumers should consider purchasing screw cap wines for everyday enjoyment, and the impact of modern screw cap technology. Cheers Kim and Mark

The Wonderful World of Wine (WWW) Episode 288 Hosts Kim Simone and Mark Lenzi explore all things wine with you! Episode Summary: Italian Adventures & Vacation Vino Join Kim and Mark on this week's episode of "The Wonderful World of Wine (WWW)” as they celebrate a recent Taste Award win and dive into the fascinating world of vacation wine! They tackle the age-old question: does wine truly affect you differently when you're relaxing on vacation ? Mark and Kim explore potential factors and offer practical tips on how to minimize alcohol's effects while still enjoying your getaway. Kim shares captivating tales from her recent trip to Italy, recounting her unforgettable wine and food adventures. We dive into the secrets behind why food seems to taste so much better in Italy, revealing insights into local ingredients, culinary traditions, and the overall ambiance. Finally, for all the wine-loving travelers, Kim provides essential advice on how to safely transport your precious bottles home in your luggage, ensuring your Italian wine memories arrive intact. Cheers Kim and Mark

The Wonderful World of Wine (WWW) Episode 287 Hosts Kim Simone and Mark Lenzi explore all things wine with you! Interview with Randy Caparoso The Wonderful World of Wine (WWW) - Episode Summary: Lodi CA Wine with Randy Caparoso Join hosts Kim and Mark as they welcome the esteemed Randy Caparoso, author of "Lodi! A definitive guide and history of Americas largest wine growing region." Randy, a seasoned wine journalist, photographer, sommelier, editor for the Somm Journal, and social media director for the Lodi Winegrape Commission, brings over 45 years of wine expertise to the table. This episode is a comprehensive exploration of Lodi, California's vast and often misunderstood wine region. Randy takes listeners on a journey through Lodi's rich history, delving into its unique terroir, diverse grape varieties, and the factors that contribute to its distinctive wines. He provides a "Wine 101" of Lodi, explaining its geographical nuances, and addressing the question of why this significant region remains relatively "new" or "unknown" to many wine enthusiasts. Listeners will discover fascinating historical connections, including the surprising role Massachusetts played in the development of Lodi's vineyards and a discussion of Hawaii's first Masters of Wine. Randy also sheds light on Lodi's signature Zinfandel, explaining what makes it so special. A detailed comparison of East vs. West Lodi is provided, and a deep dive into the term "old vine." Randy's passion and knowledge shine through as he unravels the complexities of Lodi, revealing why its grapes are a crucial component of many wines we enjoy. If you're eager to understand Lodi's significant contribution to the wine world, this episode is a must-listen. For more information about Randy's book, visit www.kitchencincopress.com To explore his insightful blog, head to: Lodi Wine Commission - Blog Cheers! Kim and Mark

The Wonderful World of Wine (WWW) Episode 286 Hosts Kim Simone and Mark Lenzi explore all things wine with you! Interview with Andrea Eby The Wonderful World of Wine (WWW): Diving Deep into Italian Wine with Andrea Eby Join hosts Kim and Mark as they embark on a captivating journey through the intricate world of Italian wine with the esteemed Andrea Eby. Andrea, a multifaceted wine expert, graces the show with her extensive knowledge, sharing insights from her diverse career as a wine educator, judge, sommelier, Vinitaly Italian Wine Ambassador, and the Italian Program Director for the Wine Scholar Guild. In this episode, Andrea delves into her fascinating career path, revealing the passion that drives her dedication to wine education. The conversation then shifts to the Wine Scholar Guild, with a special focus on the renowned Italian Wine Scholar program. Andrea unveils upcoming masterclasses and discusses the unique challenges and rewards of teaching the vast and diverse landscape of Italian wines. The discussion further explores the prestigious Vinitaly Italian Wine Ambassador program, highlighting its distinct characteristics and comparing it to the Wine Scholar Guild's offerings. Andrea provides valuable insights into the differences between these two esteemed programs, helping listeners understand the unique benefits of each. For those eager to explore the world of Italian wines, Andrea shares practical tips on how to navigate the often overwhelming selection and make informed purchasing decisions. If you're passionate about Italian wine and eager to expand your knowledge, this episode is a must-listen! Connect with Andrea: www.vinsanity.ca Learn more about the Wine Scholar Guild: www.winescholarguild.com Cheers! Kim and Mark

The Wonderful World of Wine (WWW) Episode 285 Hosts Kim Simone and Mark Lenzi explore all things wine with you! Interview with Jim Spadaccini Immersive Wine Experiences: The Future of Tasting with Ideum Episode Summary: Join Kim and Mark on The Wonderful World of Wine (WWW) as they delve into the cutting edge of wine technology with Jim Spadaccini of Ideum. Discover how Ideum is revolutionizing the wine tasting experience with its innovative interactive tasting tables. In this episode, Jim shares the story behind Ideum and its expertise in creating captivating museum exhibits. He then dives into the fascinating details of their wine tasting table technology, explaining how it enhances the user experience. Learn how the tables cater to both still and sparkling wines with their different modules, providing a unique and informative journey for wine enthusiasts. Jim also discusses the accolades Ideum has received for its groundbreaking work and how their experience in museum interactives has contributed to the development of this exciting wine technology. Looking ahead, he offers insights into the future of wine experiences and how technology like Ideum's tasting tables will continue to shape the industry. About Ideum: Ideum is a company specializing in the design and development of interactive experiences. Their wine tasting table technology is transforming the way people engage with wine, offering a blend of education and enjoyment. Learn More: Ideum: www.ideum.com The Wonderful World of Wine (WWW): www.thewww.wine Cheers! Kim and Mark

Interview with Kelli A. White The Wonderful World of Wine (WWW) Episode 284 Hosts Kim Simone and Mark Lenzi explore all things wine with you! The Wonderful World of Wine: Unleash Your Inner Wine Confident with Kelli A. White Join Kim and Mark on The Wonderful World of Wine (WWW) as they chat with Kelli A. White, Director of Education for the Wine Center at Meadowood in Napa Valley, sommelier, wine writer, and author of Napa Valley Then and Now and Wine Confident. Kelli shares her fascinating wine journey, starting from her roots in Massachusetts to her current position at the prestigious Meadowood. The conversation centers around Kelli's latest book, Wine Confident: There's No Wrong Way to Enjoy Wine. She offers invaluable advice on overcoming wine anxieties and embracing the world of wine with confidence. Kelli demystifies the dreaded "corked" wine, explaining what it is, how to detect it, and offering helpful tips. Kelli shares her belief that the "best wines have a human connection," delving into the stories behind the bottles. She also explains the concept of "calibrating your palate" to enhance your wine tasting experience. Looking for the perfect wine gift? Kelli provides expert guidance. She also offers valuable tips on "taking the list" and navigating wine ordering with ease. If you're seeking to boost your wine knowledge and confidence, Kelli's book and this episode of The Wonderful World of Wine(WWW) are must-haves! Find Kelli at Meadowood in Napa Valley or online at www.napavalleythenandnow.com. Cheers! Kim and Mark

The Wonderful World of Wine (WWW) Episode 283 Hosts Kim Simone and Mark Lenzi explore all things wine with you! Interview with Ray Isle Ray Isle is the executive wine editor for Food and Wine Magazine, Wine & Spirits Editor for Travel and Leisure, and the author of the book "The World in a Wine Glass". He has been nominated for 3 James Beard Awards in the beverage industry. In this episode, Kim and Mark interview Ray about a variety of wine-related topics, including: Food and Wine Magazine content: Kim and Mark ask Ray about the content of Food and Wine Magazine. Ray's book "The World in a Wine Glass": Ray discusses his book, which focuses on helping people shop for wine more effectively. He emphasizes the importance of considering factors such as origin, production methods, and the winemaker when making purchasing decisions. Wine Additives: Labels and wine additives are discussed How to buy wine: Ray provides tips on how to buy wine, including information on non-alcoholic wines. The 3 categories of wine writing: Ray discusses three main categories of wine writing: factual, relational, and impressionistic. Wine stories: We discuss wine stories and Ray shares many of his own. By the end of the episode, you'll be eager to run out and buy Ray's book or follow him on Food and Wine. For more information on Ray, visit his website: www.rayisle.com Cheers, Kim and Mark www.thewww.wine

The Wonderful World of Wine (WWW) Episode 282 Hosts Kim Simone and Mark Lenzi explore all things wine with you! Interview with Karen MacNeil Kim and Mark interview wine world legend Karen MacNeil, the only American to have won every major wine award given in the English language. Karen is also a James Beard Award winner and has been named one of the 100 most influential people in wine. Time magazine called her “Americas Missionary of the vine” She is the author of “The Wine Bible” a top 5 best-selling wine book in history, which has sold over 1 million copies and is the best selling American book on wine. In this episode, Kim and Mark ask Karen about the latest edition of her book, Karen shares details of the book and many interesting wine stories and tips. Then we discuss the Come Over October movement started by Karen, the latest Surgeon General's report, wine and health, and many other topics. This is a must-listen episode for any wine lover who wants to hear the passion and knowledge from a legend in the industry. You will want to run out and get her book to learn more. Karen's Links Karen MacNeil's websites: www.karenmacneil.com www.winespeed.com www.comeoveroctober.com Cheers, Kim and Mark www.thewww.wine

The Wonderful World of Wine (WWW) Episode 281 Hosts Kim Simone and Mark Lenzi explore all things wine with you! Buying Tips For New Wine Drinkers In this episode of "The Wonderful World of Wine (WWW), hosts Kim and Mark dive deep into the world of wine for both newcomers and seasoned enthusiasts. Key Topics: Buying Wine Wisely: Decoding Discounts: Learn how to spot misleading discounts and truly identify a good deal on wine. Quality vs. Price: Discover the key information that will help you select a quality wine at the best possible price. Tips for New Wine Drinkers: Get valuable advice on navigating the overwhelming world of wine and making informed choices. Building a Wine Collection on a Budget: Collecting vs. Investing: Understand the difference between collecting wine as a hobby and investing in it. Proper Storage: Learn the essentials of storing wine correctly to preserve its quality. Price Ranges: Explore affordable options for building a diverse and enjoyable wine collection. Who's Collecting? Discover the growing trend of wine collecting among younger generations. Next we explore The Penny State Study on the Wine Sweetness Scale: Understanding the Scale: Learn about the intricacies of the wine sweetness scale and its potential impact on consumer choices. Benefits and Drawbacks: Explore the study's findings and discuss how they can both help and hinder wine shoppers. Kim and Mark's Take: Get the hosts' insightful feedback and expert opinions on the study and its implications. Whether you're a first-time wine buyer, a young enthusiast, or simply looking to expand your wine knowledge, this episode of "The Wonderful World of Wine" is a must-listen! Cheers Kim and Mark

The Wonderful World of Wine (WWW) Episode 280 Hosts Kim Simone and Mark Lenzi explore all things wine with you! Sweet Treats & Wine Pairings Join hosts Kim and Mark on a delightful journey through the world of sweet treats and their perfect wine companions! In this episode, we'll delve into the art of pairing wine with cakes, from the humble Angel food cake to the elegant wedding cake. We'll explore what works, what doesn't, and why, providing you with the knowledge to confidently select the ideal wine for any celebratory cake. But wait, there's more! We'll also revisit a memorable event where Mark hosted a pop tart and wine pairing. Kim shares her candid feedback on the surprising and sometimes unexpected results of this unique tasting experience. So, prepare to indulge your sweet tooth and discover the perfect wines to elevate your dessert experience. Tune in to The Wonderful World of Wine for a deliciously informative episode! Cheers Kim and Mark

The Wonderful World of Wine (WWW) Episode 279 Hosts Kim Simone and Mark Lenzi explore all things wine with you! Talking Bubbly For New Years

The Wonderful World of Wine (WWW) Episode 278 Hosts Kim Simone and Mark Lenzi explore all things wine with you! Christmas/Holiday wine traditions around the world

The Wonderful World of Wine (WWW) Episode 277 Hosts Kim Simone and Mark Lenzi explore all things wine with you! What to serve with the bird beer for wine lovers

The Wonderful World of Wine (WWW) Episode 276 Hosts Kim Simone and Mark Lenzi explore all things wine with you! The Wonderful World of Wine (WWW): From the Gridiron to the Grapevine with Drew Bledsoe

The Wonderful World of Wine (WWW) Episode 275 Hosts Kim Simone and Mark Lenzi explore all things wine with you!

The Wonderful World of Wine (WWW) Episode 274 Hosts Kim Simone and Mark Lenzi explore all things wine with you! Episode Title: A Toast to Josh: The Joseph Carr Story Guest: Joseph Carr, Founder of Josh Wines Key Points: From Beer to Wine: Joseph Carr's journey from a beer-drinking New Yorker to a renowned California sommelier. The Birth of Josh Wines: The story behind the creation of the iconic Josh wine brand. A Winemaker's Recognition: Joseph Carr's recent recognition by Massachusetts Governor Maura Healey. The Impact of Family: How Joseph's father and wife influenced his career path. Ruby Wine Distributor: The significance of Ruby Wine Distributor in Massachusetts as an early supporter of Josh Wines. From 1,000 to 7 Million Cases: The incredible growth of Josh Wines and the passion, struggles, and love that went into its success. You can find Joseph www.joshcellars.com and Instagram @joshcellars By delving into Joseph Carr's inspiring story, this episode will offer listeners a unique glimpse into the world of winemaking and the passion that drives successful brands. Cheers Kim and Mark

The Wonderful World of Wine (WWW) Episode 273 Hosts Kim Simone and Mark Lenzi explore all things wine with you! Jennifer Simonson-Pairing Books with Wine, author of the blog Book-Worm.blog Episode Summary: In this delightful episode, Kim and Mark are joined by Jennifer Simonson, the brilliant mind behind the "BookWorm" blog. Jennifer shares her journey into the world of wine, her wine education background, and how she expertly pairs wines with books. Discussion Highlights: - Jennifer's Blog: Insights into "BookWorm" and its inspiration. - Wine Education:Jennifer's background and how it shapes her wine recommendations. - Pairing Process: How Jennifer selects the perfect wine for each book. - Experience: The joys and nuances of pairing books with wine. Why Listen: If you love reading and wine, or if you're part of a book club, this episode is a must-listen! Discover new ways to enhance your reading experience with the perfect wine pairing. Tune in for an engaging conversation that blends the worlds of literature and wine in a unique and enjoyable way. Cheers! Mark And Kim

The Wonderful World of Wine (WWW) Episode 272 Hosts Kim Simone and Mark Lenzi explore all things wine with you! Uncorking the Mind: Neuromarketing in Wine with Marco Baldocchi Hosts: Kim Simone and Mark Lenzi Guest:Marco Baldocchi, Neuromarketing Expert and Author at Marcobaldocchi.com In this fascinating episode, Kim and Mark sit down with Marco Baldocchi, a renowned neuromarketing expert and author. Marco shares his journey into the world of neuromarketing and discusses his recent Forbes article, "How Neuroscience Can Change the Wine Marketing Game." Key Topics Covered: - Marco's Background: Learn about Marco's path to becoming a neuromarketing expert and his passion for wine and food trends. - Neuroscience in Wine Marketing: Insights from Marco's Forbes article on how neuroscience is revolutionizing wine marketing. - Sensory Experiences:Marco delves into the connection between food and wine sensory experiences and neuromarketing. - Engaging Younger Generations:Strategies on how neuromarketing can attract younger generations to the world of wine. - Wine Labels and Brain Choices:Discover Marco's intriguing research on how our brains respond to wine labels. - Emojis and Shelf Talkers:A discussion on the impact of emojis and shelf talkers in wine marketing. Tune in for an enlightening conversation that uncorks the secrets of the mind and the world of wine marketing! #wine #thewonderfulworldofwine #marcobaldocchi #neuromarketing

The Wonderful World of Wine (WWW) Episode 271 Hosts Kim Simone and Mark Lenzi explore all things wine with you!

The Wonderful World of Wine (WWW) Episode 270 Hosts Kim Simone and Mark Lenzi explore all things wine with you! The Wonderful World of Wine (WWW); Shelf Life Secrets! This week, we're diving deep into the world of shelf life! Kim will be sharing her exciting news – her recent beer certifications We'll crack open the mysteries of beer storage and explore: Does beer actually expire? Is it safe to drink that dusty six-pack in the back of the fridge? Can storage make a difference? We'll discuss the best ways to keep your beer tasting fresh, whether it's bottled or canned. Then, we'll move on to the harder stuff (literally). Mark will be tackling the question of liquor storage: How long does liquor last once opened? Are there any special storage considerations for different types of spirits? Tips for keeping bottle caps clean Finally, we'll answer some of your burning wine questions: Is it safe to drink week-old wine? What signs should you look for to know if your wine has gone bad? How long does champagne last after opening? Can you save that celebratory bottle for another day? Join us for an informative and fun episode as we explore the fascinating world of shelf life! We'll have some great tips to help you get the most out of your favorite beverages. Remember, you can send us your questions and comments on social media! Cheers Kim and Mark

The Wonderful World of Wine (WWW) Episode 269 Hosts Kim Simone and Mark Lenzi explore all things wine with you! - We discuss the rising trend of non-alcoholic wines. - Exploring the challenges of producing quality non-alcoholic wines. - Mention the legal labeling terms for such wines. - How Non-Alcoholic Wine Is Made: - Methods include vacuum distillation, spinning cone columns, and reverse osmosis - Environmental Impact: - Discuss the environmental implications of producing non-alcoholic wines. - The good and bad of quality and taste: - Explore whether non-alcoholic wines can match the quality and flavor of traditional wines. - Health Aspects: - Highlight any potential health benefits or drawbacks. - Review of Current Products: - Briefly review popular non-alcoholic wine brands available in the market. Remember, non-alcoholic wines are gaining popularity, but opinions vary. Overall, it's an exciting topic with room for growth and innovation!

The Wonderful World of Wine (WWW) Episode 268 Hosts Kim Simone and Mark Lenzi explore all things wine with you! In this lively episode, your hosts Kim and Mark dive into the fascinating world of wine news, where the grapevine buzzes with both delightful and eyebrow-raising stories. Pour yourself a glass of your favorite vintage and join us as we explore the latest trends, health revelations, and legal battles in the wine universe. The latest good and bad wine News; 1. Joyful Days for Wine Drinkers:

The Wonderful World of Wine (WWW) Episode 267 In this episode, hosts Kim Simone and Mark Lenzi explore all things wine with you! Here are the topics they cover: Engaging Millennials with Wine using YouTube Power & Restaurant Wine Pricing Updates Tapping into the Millennial Market: The Power of YouTube Kim and Mark will discuss the growing influence of YouTube in attracting younger wine drinkers. They'll explore how educational and entertaining wine content can educate and engage millennials. Examples of successful Youtube channels and content creators in the wine world will be highlighted. Restaurant Wine Price Update: Second Cheapest Bottle Myth and Glass Pour Pricing We will delve into the latest research on restaurant wine pricing. Why is the "second cheapest bottle" so much more now? They'll explore recent studies on restaurant wine markups and pricing strategies. Kim will discuss the economics of wine by the glass pricing. How much of a markup can you expect on a glass compared to the full bottle price? Cheers Kim and Mark #WineYouTube #RestaurantWine #WinePricing #wine #thewonderfulworldofwine

The Wonderful World of Wine (WWW) Episode 266

The Wonderful World of Wine (WWW) Episode 265 The Wonderful World of Wine (WWW): Gadgets & Salmon Safe with Kim & Mark Episode Description: Join Kim and Mark on The Wonderful World of Wine (WWW) exploring all things wine with you! We discuss two fascinating topics: wine gadgets and sustainable wine choices! Part 1: Gadgets Galore (or Duds?) We kick things off with a review of a recent VinePair article exploring must-have wine gadgets. Kim and Mark share their experiences with their own wine gadgets, separating the truly useful from the dust-collectors. Get ready for some fun and practical advice on whether those fancy accessories are really worth the splurge! Part 2: Sipping Sustainably: Salmon-Safe Certification We shift gears to explore the world of sustainable wine with a focus on Salmon-Safe certification. We explain what this certification signifies and how it benefits our environment, particularly salmon habitats. Learn about other eco-conscious certifications you might encounter on wine labels and how they can guide your sustainable wine selections. This episode is packed with insightful tips, lighthearted banter, and a newfound appreciation for both innovative gadgets and environmentally responsible winemaking! Cheers Kim and Mark

The Wonderful World of Wine (WWW) Episode 264 In this episode, hosts Kim Simone and Mark Lenzi explore all things wine with you! Here are the key topics they cover: 1. Coravin Updates: - The hosts discuss the latest developments in Coravin technology. They explore new models, improvements, and latest issues with theft. - Mark and Kim share their insights on the practicality and benefits of using Coravin systems to preserve wine. 2. Wine Label Updates: - The conversation shifts to wine labels. Kim and Mark delve into recent updates in the European Union (EU) regarding wine labeling regulations. - They also touch upon the ongoing discussion in the United States about nutrition labels versus ingredient labeling on wine bottles. We then talk should a wine review consider the packaging and label design? The hosts share their opinions. Remember to tune in to "The Wonderful World of Wine (WWW)”podcast for more engaging discussions on wine-related topics!

The Wonderful World of Wine (WWW) Episode 263 In this episode, hosts Kim Simone and Mark Lenzi explore all things wine with you! The Wonderful World of Wine (WWW):Unveiling Consumer Trends and Producer Problems This episode of The Wonderful World of Wine (WWW) dives deep into the fascinating world of wine, exploring both consumer preferences and the changes by American wine producers. Consumer Insights: Unveiling What Makes Wine Lovers Tick We delve into the results of a recent YouGov survey, uncovering valuable insights into: Drinking habits: How often wine people typically drink? Health considerations: Does health play a role in wine choices? Varietal preferences: What types of wine are most popular among consumers? Price sensitivity: How much are people willing to pay for a bottle of wine? American Wine Producers: Facing a Changing Landscape We shift gears to discuss the current changes by American wine producers: The EU vs. Overproduction: We explore the European Union's efforts to curb wine overproduction and its impact on the US market. The Rise of Bulk Juice: We analyze the trend of American wineries buying more bulk juice, raising concerns about: Label transparency: How does this practice affect the information displayed on wine labels? Impact on consumer trust: What are the potential consequences for consumer trust in American wines? Don't miss this episode of The Wonderful World of Wine (WWW) as we explore the evolving world of wine consumption and production! Stay tuned for: Expert commentary on the YouGov survey results. In-depth analysis of the challenges faced by American wine producers. Potential solutions and future outlooks for the American wine industry. Cheers Kim and Mark #franklinma #wine #thewonderfulworldofwine #podcast #yougov

The Wonderful World of Wine (WWW) Episode 262 The Wonderful World of Wine (WWW): Uncorking the truth about wine and health with Tony Edwards. Join Kim and Mark as we delve into the fascinating world of vino with Tony Edwards, author of the eye-opening book, "The Very Good News About Wine." In this episode, we'll explore: Why Tony Wrote the Book: We'll chat with Tony about what inspired him to write "The Very Good News About Wine" and challenge the recent shift in health advice regarding moderate wine consumption. Finding Your Perfect Pour: Tony will shed light on the concept of a healthy daily intake of wine, helping you navigate those confusing labels and serving sizes. Wine and Your Wellbeing: We'll explore the latest research on the potential benefits of wine for your heart, gut health, and memory, with a special focus on how it is linked to a local study. We also dive into the latest on cancer and wine. Friend or Foe for Weight Management? Wine and weight loss can be a debated topic. Tony will discuss the science behind wine and its impact on your waistline, including the truth about low-calorie wines. Cheers to Your Health! Throughout the show, Tony will unveil the science-backed reasons why moderate wine consumption can be part of a healthy lifestyle. So, tune in and discover why wine might just be a friend to your health, not a foe! Cheers Kim and Mark #wine #thewonderfulworldofwine #wineeducation #winehealth

The Wonderful World of Wine (WWW) Episode 261 In this episode Kim and Mark interview longtime respected Certified Wine Educator Len Presutti. Welcome to another captivating episode of The Wonderful World of Wine (WWW)! In this delightful interview, we sit down with the esteemed Len Presutti, a true connoisseur of the grape. Let's uncork the conversation and explore a bouquet of fascinating topics: 1. Wine and Temperature

The Wonderful World of Wine (WWW) Episode 260 In this episode of The Wonderful World of Wine (WWW) Kim and Mark interview the renowned Andrea Immer Robinson In this captivating episode, we delve into the fascinating world of wine with the esteemed sommelier, chef, television personality, and author Andrea Immer Robinson. She is one of twenty six women Master Sommeliers in the world and was the first woman to be named as the best sommelier in the United States, She has been the recipient of three James Beard Awards. We explored her remarkable journey and contributions to the wine industry: 1. Wine Credentials and Background -Andrea's impressive credentials include being a Master Sommelier, a prestigious title achieved by only a select few in the wine world. - Her extensive experience spans working in top restaurants, educating wine enthusiasts, and contributing to wine publications. We discuss her connection to New York's Twin Towers. 2. Education on the Big 6 Grapes - Andrea is passionate about educating wine lovers on her Big 6 Grapes. Chardonnay, Sauvignon Blanc, Riesling, Cabernet Sauvignon, Merlot, and Pinot Noir. - She demystifies these grape varieties, helping listeners appreciate their unique characteristics and flavors. 3. Simply Wine TV Show - Andrea hosted the popular television show Simply Wine, where she shared her expertise and made wine accessible to viewers. - Through engaging storytelling, she simplified wine concepts and encouraged exploration. 4. The One Wine Glass - Andrea's innovation extends to the One Wine Glass a versatile glassware design that enhances the tasting experience for various wine styles. - We discuss the science behind this groundbreaking glass and its impact on wine appreciation. 5. Pairings with Andrea and Cooking Background - Andrea's culinary background shines through in her show Pairings with Andrea - She skillfully pairs wines with dishes, emphasizing the magic that happens when food and wine harmonize. 6. Connect with Andrea - Visit Andrea's website at https://andreawine.com to explore her resources, articles, and upcoming events. Tune in to this episode to discover Andrea Immer Robinson's passion for wine, her insights, and her unwavering commitment to making wine enjoyable for all. Cheers Kim and Mark

The Wonderful World of Wine (WWW) Episode 259 Exploring all things wine with you! In this episode Kim and Mark "Dream of Italy" with Kathy McCabe. Welcome to another exciting episode of The Wonderful World of Wine(WWW)! We sit down with the delightful Kathy McCabe, the host of PBS's captivating show, “Dream of Italy." Kathy takes us on a journey through the enchanting landscapes, rich culture, and delectable flavors of Italy. Here are the highlights from our conversation: 1. The Birth of "Dream of Italy” Kathy shares the fascinating story of how her show came to life. From her love for Italy to the inspiration behind the series, we delve into the magic that birthed "Dream of Italy." 2. Season 3 Adventures In the latest season, Kathy had the privilege of meeting some incredible personalities: Andrea Bocelli The renowned tenor and his passion for music and wine. Marisa Tomei An Oscar-winning actress who shares her love for Italy. Chef Massimo Bottura Culinary genius and master of authentic Italian dishes. 3. Brushing Shoulders with Legends Kathy spills the beans on her encounters with two legends: Francis Ford Coppola The iconic filmmaker and winemaker. Sting Yes, the rock legend himself, who has a deep connection to Italy and wine. 4. Travel and Wine Tips Kathy imparts valuable advice for travelers seeking the ultimate Italian experience. From hidden gems to must-visit vineyards, she's got you covered. 5. Sneak Peek “Dream of Europe" Get ready for Kathy's upcoming show, where she'll explore the wonders of Europe beyond Italy. It's a tantalizing glimpse into the continent's diverse cultures, landscapes, and, of course, its wines. So grab your favorite glass of vino, tune in, and let Kathy whisk you away to the dreamy world of Italy and beyond!

The Wonderful World of Wine (WWW) Episode 258 Exploring all things wine with you! In this episode Kim and Mark interview David Glancy founder of The San Francisco Wine School. In this captivating episode of The Wonderful World of Wine (WWW) we had the pleasure of interviewing David Glancy, the visionary founder of the San Francisco Wine School. David's remarkable wine journey has led him to become a Master Sommelier and a Certified Wine Educator, a distinction held by very few in the world. Here are the highlights from our conversation: 1. David's Wine Odyssey; We delved into David's impressive wine background, exploring his path to becoming a Master Sommelier and the passion that drives him. His expertise and dedication have shaped the San Francisco Wine School into a beacon of wine education. 2. School's Out: We discussed the diverse array of classes offered at the San Francisco Wine School. From introductory courses to advanced tastings, the school caters to wine enthusiasts, professionals, and curious minds alike. 3. Meeting Muhammad Ali: David shared an unforgettable encounter with the legendary Muhammad Ali. Their exchange left a lasting impression on David's life. 4. Navigating the Aisles: David generously provided tips on shopping for wine. Whether you're a novice or a seasoned connoisseur, his insights will enhance your wine-buying experience. 5. Certifications Unveiled: We explored the value of wine certifications. Are they worth the investment? David weighed in, shedding light on the benefits and considerations. Connect with David Glancy at The San Francisco Wine School www.sanfranciscowineschool.com and embark on your own vinous journey. Cheers! #thewonderfulworldofwine #wine #thesanfranciscowineschool

The Wonderful World of Wine (WWW) Episode 257 Exploring all things wine with you! In this episode Kim and Mark uncork adventures with The Savory Lane Calling all vino and spirit enthusiasts! This episode of The Wonderful World of Wine takes you on a delightful journey alongside the inspiring women behind **The Savory Lane**, a premier provider of winery, distillery tours and more . Join host us as we chat with Lisa Galloni and Maria Czyzewski the passionate co-founders of The Savory Lane. We'll delve into their story, we discovered on Boston's Chronicle TV show, and their vision for crafting unforgettable experiences that go beyond just tastings. Get ready to be whisked away on luxurious bus tours, immersing yourselves in the picturesque landscapes of New Englands renowned wine and distillery regions. We'll learn about The Savory Lane's curated partnerships with top wineries and distilleries, ensuring guests a taste of the finest local offerings all while riding Freddie. But the adventure doesn't stop there! We'll also be joined by Anne Arnold, The Savory Lane's esteemed wine educator. Anne will share how the partnership was started and upcoming events. You will be inspired be the story of The Savory Lane. So, uncork your curiosity and settle in for a captivating conversation that will tantalize your taste buds and leave you yearning for your next Savory Lane adventure. Find the Savory Lane www.thesavorylane.com Find Anne www.fromthevinetowine.com #thewonderfulworldofwine #franklinma #thesavorylane .#podcast #wine #bustour

The Wonderful World of Wine (WWW) Episode 256 Exploring all things wine with you! In this episode Kim and Mark interview Jamie Ritchie COO from BlockBar. The Wonderful World of Wine (WWW) explores the Wild World of NFTs: A Podcast With BlockBar's Jamie Ritchie This episode of The Wonderful World of Wine (WWW) takes a thrilling turn as hosts Kim and Mark welcomes Jamie Ritchie, COO of BlockBar, the innovative NFT marketplace for luxury wines and spirits. We dive into a conversation brimming with intrigue as Jamie sheds light on the timeless elegance of fine wine/spirits and the cutting-edge technology of blockchain. Topics Discussed: Demystifying Wine & Spirits NFTs: Jamie breaks down the concept of NFTs for non-techies, explaining how they revolutionize ownership, traceability, and even investment in the world of premium beverages. Explore the potential (and challenges) of NFTs in the wine and spirits industry. How can technology enhance authenticity, combat fraud, and open up exciting new avenues for collectors and connoisseurs alike? A Glimpse into the Future: Get Jamie's expert insights on the trajectory of NFTs and their likely impact on the future of wine and spirits. Will they become the norm, or remain a niche phenomenon? Hear captivating anecdotes from Jamie's illustrious career at Sotheby's, Get Jamie's top tips for navigating the world of wine and spirits NFTs, whether you're a seasoned collector or a curious newcomer. Tune in for a thought-provoking discussion that redefines the boundaries of the wine and spirits landscape. Prepare to have your palate (and your mind) tantalized by the possibilities of NFTs! Find Jamie on www.blockbar.com #wine #nft #spirits #thewonderfulworldofwine #podcast #blockbar #blockchain #investing #franklinma #wfpr

The Wonderful World of Wine (WWW) Episode 255 Marilee Bramhall of Iola wines interview. In this episode Kim and Mark interview Iola wines creator Marilee Bramhall. Marilee Bramhall is doing her part to change the wine world's status quo. Although up to 80% of wine purchases in the U.S. are made by women; only 15% of the winemakers worldwide are women. Her company, Iola Wines, champions women vigneronnes who are every bit as talented as their French and Italian brethren by sharing their wines through the Iola Wine Society Wine Clubs. The idea of Iola Wines came to Marilee Bramhall after years of working in the Washington and California wine industry, studying and traveling the wine regions of Europe, and completing with Highest Honors certifications for French and Italian Wine Scholar and WSET L3 with Merit. The brand is set apart by a sophisticated style of old-world wines from France and Italy, made with little to no intervention. You'll often find Marilee hosting wine tastings and educating attendees about the history and stories behind the wines. You can find Marilee and her wines at www.iolawines.com Cheers Kim and Mark #podcast #thewonderfulworldofwine #wine #iolawines #wineeducation

The Wonderful World of Wine (WWW) Episode 254 Exploring all things wine with you! Recap 2023 and looking ahead with wine trends for 2024. In this first episode of 2024 Kim and Mark discuss: Trends in wine purchasing, who is buying and what are they buying. Dramatic wine label readings Wine consumption numbers The past and future of wine marketing Is there too much wine in the world?? How to select the perfect wine in the new year Trends in wine retail Are big brands selling less volume? Start your 2024 with us and these wine topics. Cheers Kim and Mark #franklinma #wine #winetasting #thewonderfulworldofwine #wineeducation

The Wonderful World of Wine (WWW) Episode 253 Exploring all things wine with you! In this episode hosts Kim and Mark talk about New Years Bubbly

The Wonderful World of Wine (WWW) Episode 252 Exploring all things wine with you! Italian

The Wonderful World of Wine (WWW) Episode 251 Exploring all things wine with you! In this episode of The Wonderful World of Wine (WWW), Kim and Mark interview Mandy Naglich, author of the book "How to Taste: A Guide to Discovering Flavor and Savoring Life." Mandy has a passion for helping people develop their tasting skills. In her book, she shares her knowledge and expertise on everything from the basics of tasting to more advanced techniques. During our interview, Mandy discusses the following topics: * The importance of paying attention to all of your senses when tasting wine * How to identify different flavors and aromas in wine * important steps in tasting * Many interesting studies on taste Mandy also shares her personal story about how she got into tasting and what she loves most about her work. This is a fascinating and informative episode that is sure to help you learn more about the world of taste and help you in the wine world. Find Mandy on her book website www.howtotastebook.com Cheers Kim and Mark

The Wonderful World of Wine (WWW) Episode 250 Exploring all things wine with you! In this Episode Kim and Mark talk Thanksgiving Pie and Wine Pairings Thanksgiving is a time for family, friends, and feasting. And what better way to end a delicious meal than with a slice of pie and a glass of wine? But what wine should you pair with your favorite Thanksgiving pies? We have suggestions for; Pumpkin pie: Pecan pie: Apple pie: And More! No matter what pie you choose, there is a wine out there that will pair perfectly with it. So experiment and find the pairing that you enjoy the most. Happy Thanksgiving Cheers! Kim and Mark

The Wonderful World of Wine (WWW) Episode 249 Welcome to another exciting episode of "The Wonderful World of Wine (WWW)”podcast! In this week's episode, Kim and Mark have a very special guest joining them-David Morrison, the acclaimed author of the Wine Gourd blog. David is a data expert in the world of wine and has been passionately writing about it for years, garnering a large following of wine enthusiasts around the globe. With his extensive knowledge and unique perspective, David has become a trusted authority in the wine data industry. During this interview, we delve into David's journey in the wine world and explore his blog, which covers a wide range of fascinating topics. From the latest wine trends to in-depth analysis of different wine regions and grape varieties, his blog offers a wealth of information for both seasoned wine connoisseurs and newcomers alike. David shares his insights on various wine subjects. Join us as we uncover the stories behind David's most compelling blog posts and gain valuable knowledge from his vast experience in the industry. Whether you're a wine enthusiast, a sommelier, or simply curious about the world of wine, this episode is a must-listen! So grab your favorite glass of wine, sit back, and tune in to another captivating edition of "The Wonderful World of Wine (WWW)" podcast, as we go behind the scenes with David Morrison, the renowned author of the Wine Gourd blog. https://winegourd.blogspot.com/ Cheers Kim And Mark

The Wonderful World of Wine (WWW) Episode 248 Exploring all things wine with you! In this episode of The Wonderful World of Wine (WWW), your hosts Mark and Kim delve into the fascinating topic of biodynamics, a holistic approach to winemaking that incorporates organic farming methods and celestial influences. Joining them is special guest Kathy Clancy, an expert in biodynamic practices and founder of the Natural Wine School. www.thenaturalwineschool.com Get ready to explore the world of biodynamics and learn about its impact on wine production. Topics covered; Understanding Biodynamics - a brief introduction to biodynamics, explaining its roots in the agricultural philosophy of Rudolf Steiner. - Kathy Clancy shares her knowledge and experience in the field, giving listeners a comprehensive overview of the biodynamic principles. Biodynamics in Viticulture - The hosts and Kathy delve into the application of biodynamics in viticulture, discussing how it differs from conventional and organic farming methods. - We explore the benefits of biodiversity, cover crops, and the integration of animals in vineyards to enhance soil health and vine vitality. - Kathy shares examples of wineries successfully implementing biodynamic practices, highlighting their commitment to sustainability and the resulting high-quality wines. Biodynamics and Wine Quality - Mark, Kim, and Kathy discuss the impact of biodynamics on wine quality, taste, and expression of terroir. - Kathy shares her experiences with winemakers who have noted improvements in wine quality after transitioning to biodynamic practices. Dispelling Myths and Addressing Challenges - common misconceptions and challenges surrounding biodynamics. . Whether you're a wine enthusiast or a winemaker looking to incorporate more eco-friendly practices, this episode offers valuable insights into the wonderful world of biodynamics. #biodynamics #wine #thewonderfulworldofwine #thenaturalwineschool #wineeducation #winetasting

The Wonderful World of Wine (WWW) Episode 247 Exploring All Things Wine With You! In episode Kim and Mark talk about cork issues and cooking wine. Crumbled and broken corks can ruin your wine experience. Is the wine bad? Is it bad to drink? How do you deal with a cork that breaks? We talk about all of this and discuss tips and experiences. Then we talk about cooking wine found in grocery stores. Why you should or should not buy it. What is in it may surprise you! Cheers Kim And Mark #wine #podcast #wfpr #thewonderfulworldofwine #food

The Wonderful World of Wine (WWW) Episode 246 Exploring All Things Wine With You! Are You Ready For Some Football.....And Wine? In episode Kim and Mark talk football food and wine pairings. Football food is often hearty and flavorful, making it a challenge to pair with wine. However, there are a few key principles to follow to create successful pairings we will discuss: Match the intensity of the food with the intensity of the wine. Consider the acidity of the wine. Think about the complementary flavors of the food and wine. For example, the sweetness of Riesling can balance the heat of buffalo sauce, while the smoky notes of Tempranillo can complement the flavors of grilled meats. Here are a few foods we will talk pairing wines with: Buffalo wings Nachos Burgers Chips and dips AND more! With a little planning, you can elevate your football party/tailgating by pairing your favorite foods with the perfect wines. Cheers And GO PATS! Kim And Mark

The Wonderful World of Wine (WWW) Episode 245 Exploring all things wine with you! In this episode Kim and Mark talk about Wine Stories and Wine In Glass. First we discuss "Wine stories". They can refer to a wide range of narratives associated with wine, including historical anecdotes, tales about famous winemakers, and the cultural significance of wine in various societies. From the legendary origins of wine in ancient civilizations to the stories behind specific bottles or vineyards, the world of wine is rich with captivating stories that explore its creation, appreciation, and impact on human culture. Then we talk about reasons Wine is sold in glass bottles. Wine is often stored in glass bottles for several reasons: 1. Preservation: 2. Inert Material: 3. Protection from Light: 4. Aesthetics: Glass bottles 5. Tradition and Perception: 6. Recyclability: However, it's worth noting that while glass is the most common material for wine bottles, there are other packaging options available, such as bag-in-box, Tetra Paks, and even cans. These alternatives can offer convenience, cost savings, and reduced environmental impact, but they may not provide the same level of protection and aging potential as glass bottles for certain types of wines intended for long-term cellaring. Cheers Kim and Mark

The Wonderful World of Wine (WWW) Episode 244 Exploring all things wine with you! In this episode Kim and Mark discuss wine scores. Here are some topics we cover when discussing wine scores: Definition of Wine Scores: Explain what wine scores are and how they are assigned by wine critics and professionals. Scoring Systems: Explore different scoring systems used by various publications and critics, such as the 100-point scale or the 20-point scale, 5 stars, and discuss their pros and cons. We discuss our experiences with wine scores and articles that bring up issues with them. Also covered are many tips for you to consider if scores are valuable Cheers Kim and Mark #wine #thewonderfulworldofwine #podcast #winetasting #wineeducation

The Wonderful World of Wine (WWW) Episode 243 Exploring all things wine with you! In this episode Kim and Mark interview Jeff Gillis the founder and CEO of the Wine Likes app. Winelikes connects wine enthusiasts. From the complete novice to the sommelier; users can learn about wine, develop their preferences and palate, find new favorite bottles and places to visit, and see what their friends are doing on their own wine journey. All without the distractions you'd typically find on other social media sites. Listen to hear what Jeff's original app idea was going to be. We talk about development, current features and what's to come. You can download the app or visit them on www.Winelikes.com Cheers Kim and Mark

The Wonderful World of Wine (WWW) Episode 242 Exploring all things wine with you! In this episode Kim and Mark interview Sheila Donohue Founder and CEO of Vero Wines. Did you know that less than 1% of wines make it to US retailers' shelves? Vero, which means real in Italian, is all about opening up the category of small production, sustainably made, authentic wines, and olive oils. Sheila shares her background, how she started the company and how she selects wines. We discuss all that is needed to import wine and its challenges . Find wines online at www.verovino.com Cheers Kim and Mark #wine #podcast #thewonderfulworldofwine #wfprfm

The Wonderful World of Wine (WWW) Episode 241 Exploring all things wine with you! In this episode Kim and Mark interview Tom Wark. Tom Wark is a prominent figure in the wine industry, known for his work as a wine writer, publicist, and wine marketing expert. He has a deep understanding of the Three Tier system and has made significant contributions to the field. Tom Wark is the author of the popular wine blog "Fermentation: The Daily Wine Blog," which he started in 2004. The blog covers a wide range of topics related to wine, including industry news, wine reviews, and commentary on various wine-related issues. It has gained a loyal following and is recognized as an influential source of information within the wine community. In addition to his blog, Tom Wark is also the founder and president of Wark Communications, a public relations and marketing agency specializing in the wine industry. His agency helps wineries, wine regions, and wine-related businesses develop effective marketing strategies and reach their target audience. Tom Wark is known for his passion for wine and his ability to communicate about wine in an accessible and engaging way. He has a unique perspective on the wine industry and is often sought after for his insights and expertise. We discuss the Three Tier alcohol system in detail. Starting with the history we then touch on how it impacts wine consumers. Tom has a book you can find on Amazon “Fermenting Change: The Politics, Corruptions and Reform of the Three-Tier System of Alcohol Regulation “ Amazon.comhttps://www.amazon.com › Tom-W...Tom Wark: books, biography, latest update You can also find Toms blog here: https://tomwark.substack.com/ Cheers Kim and Mark

The Wonderful World of Wine (WWW) Episode 240 Exploring All Things Wine With You! In this episode Kim and Mark interview Ann Reynolds. Ann is an expert in wine compliance and runs the Wine Compliance Alliance. She is also a wine label expert and author of The Inside Story Of A Wine Label. We discuss what wineries need to comply with and many wine label questions. You can find Ann on her website www.winecompliancealliance.com Cheers Kim And Mark

The Wonderful World of Wine (WWW) Episode 239 Exploring all things wine with you! In this episode Kim and Mark talk with Natalie MacLean about her new book "Wine Witch on Fire" Natalie's passion for wine and writing was evident throughout the interview, as she shared her experiences and perspective on her powerful new book. We asked questions that allowed MacLean to delve deep into the themes and ideas explored in her book. Maclean's responses were thoughtful and offered unique insights into the world of wine, as well as her own personal journey in writing the book. We hope you find Natalie MacLean's interview about her new book “Wine Witch on Fire" enjoyable and informative. This will be of interest to those passionate about wine and wine writing, and how to overcome life experiences. Natalie has a special offer for our listeners: Some juicy bonuses if you buy the book at: www.WineWitchonFire.com You can also get the free companion reader guide (Talked about in show) with tips on for book club discussion questions as well as organizing an informal wine tasting with friends here: www.WineWitchonFire.com/Guide Those who want to find out more about her free online food and wine pairing class and Unreserved Wine Talk podcast are welcome to visit her at www.nataliemaclean.com. Cheers Kim and Mark