Podcasts about wine talk

When I saw ske with Susan to see what we might talk about, I was taken by her passion to share her life's pursuits: WIne and music. After speaking for just a few minutes, the connection between the two was clear. Then I remembered an study done by the Bose corporation...she was inspired to hear more...as was I. In this episode of Wine Talks with Paul K, Susan Lin, a Master of Wine and Master of Fine Arts, shares her unique journey and insights into the intersection of wine and music. She reveals how her early exposure to wine by her grandfather ignited her passion for learning about it. The episode delves into her intriguing research on how music can affect the sensory perception of wine. Susan explains that different genres and tempos of music can alter the perceived taste and quality of the same wine. Her experiments showed that wine paired with classical music was rated higher in attributes like freshness and effervescence compared to when tasted in silence. Furthermore, the episode touches upon her academic achievements and the challenges faced while writing her thesis during the lockdown. I discuss with Susan the broader implications of this research for wine marketing and consumer experience, emphasizing the emotional and cultural aspects of enjoying wine. Dense interactions also touch on the global wine market, sustainability, and the industry's perceived pace of innovation, with Susan offering positive insights into the evolving world of wine.  

Robert Belcham is a chef who has been on top of the Vancouver culinary scene for over 20 years.   Rob and I get in to our love of wine, his own podcast, the great marriage of food and wine, his latest pop up ventures, and of course, many many segues... somehow Jason Bourne running on the beaches of Goa comes up... who knew he wasn't the brains behind their operation??  Get ready for a fun conversation!! Pull up a chair, grab a glass and enjoy! Follow Rob's own podcast and his Instagram for all his latest culinary adventures!! https://www.instagram.com/robertbelcham1/ https://chefstablesociety.com/mise-en-place/   For all updates related to the Friends of the Vine podcast, look here!! https://www.instagram.com/ianswinetruths/   All music found in this podcast is courtesy of the group Shakamoraine- https://facebook.com/Shakamoraine/

Shay Code began his quest to become a winemaker years ago, with his time farming in Saskatchewan. There he fell in love with farming. A trip to France began a perfect marriage of a love of farming and a love for great French wine. He purchased in 2016 and planted the initial vines in 2017. For the Code family, it has been a family endeavour from the start, with many weekends and vacations spent in the vineyard establishing their vines. In 2021, after completing the construction of their home and small winery building, they moved to the vineyard site full time. Their first crush was in 2019, where he produced wine with Dylan and Penelope Roche on the Naramata bench.   Shay and I do a small tasting, talk about his love of Syrah, and we tour their property where he had a fire scare about 2 weeks prior to my arrival.  Get ready for a fun conversation!! Pull up a chair, grab a glass and enjoy! Follow Code Wines here!! https://www.instagram.com/code.wines/ https://codewines.ca/ Photo taken by Jon Adrian. For podcast updates and to follow the show as we source out future guests look us up on Instagram- https://www.instagram.com/ianswinetruths/   All music found in this podcast is courtesy of the group Shakamoraine- https://facebook.com/Shakamoraine/  

From Georgian orange wine to Sulphur dioxide, Simon Woolf share his point of view on the ongoing trend of natural wine. 如果您对葡萄酒、烈酒、啤酒或其他酒精饮料有兴趣，不妨关注公众号，或联系「杯弓舌瘾小助手」进入团购群。如果您是供应商，也可以向我们推荐合适的产品。 关注「杯弓舌瘾」公众号，或微信搜索bgsyxzs加入听众交流群，欢迎您参与互动。 - 对话成员 - 戴老板（小红书：@Ian的酿造日记） Simon Woolf （葡萄酒作者） - 本节目由 JustPod 出品 ©上海斛律网络科技有限公司 - - 互动方式 - 商务合作：ad@justpod.fm 微博：@杯弓舌瘾TipsyProof 微信公众号：杯弓舌瘾

In unserer neuesten Episode dreht sich alles um die inneren Antreiber und wie du sie effektiv im Coaching nutzen kannst! Was sind innere Antreiber?

Kennst du die Darvo-Methode? Wenn nicht, wird es höchste Zeit! In unserer neuesten Podcastfolge zeigen dir, warum es für uns Coaches wichtig ist, diese Methode zu erkennen und zu verstehen. Darvo steht für „Deny, Attack, Reverse Victim and Offender“ – eine Strategie, die oft in Konfliktsituationen verwendet wird. Aber was bedeutet das konkret für unsere Arbeit als Coaches?

Hast du dich jemals gefragt, wie das Coaching, das wir heute kennen, entstanden ist?

Welcome to the Alfalfa Podcast

Heute gibt es mal wieder etwas aus unserer Rubrik Coach werden! auf die Ohren!

Heute wieder eine Folge aus der Rubrik: COACH WERDEN!

Gio said when CBS Sports Network wants us to talk about something, they run video of it during the breaks so we can see it. Today it's the sports Emmys, as CBS won a bunch of them. James Brown won an award as did Tracy Wolfson. We talked more about the wine bottle that Matt Martin gave Boomer. The bottle is a tribute to the Stanley Cup. C-Lo returns for an update, but first we talked about clams. We heard from Suzyn Waldman talking about the Mariners trident and she wondered if it was ‘bigger than the sausage'. C-Lo has a preview of Rangers/Panthers which gets underway tonight. Chris Russo is having a hard time with a hockey player's name. The Celtics took game 1 from the Pacers. In the final segment of the hour, competitive eater Kobayashi is retiring because of health concerns. We also talked about the Henry Winkler commercial we run here, about his father in laws' eyes.

Auch auf die Gefahr, dass wir uns wiederholen:

Jaaaa, endlich eine neue Folge aus unserer Rubrik "Coach werden"!❤️

Cokie and her wine related video content has gained a huge following on YouTube and Instagram, as she shares her passion, energy, and knowledge of wine.    Cokie is a WSET Diploma graduate, who juggles university life with representing trade bodies for wine missions in areas such as Niagara, USA and Europe. We dive into a variety of topics, including her introduction into wine through some mutual SOMM friends, getting stuck while driving through vineyards, the French and their obsessive lunch schedule and a lot more.  Get ready for a fun conversation with some laughs. Pull up a chair, grab a glass and enjoy!   Follow Cokie here!!   https://www.instagram.com/cokiesworldofwine/ https://www.youtube.com/channel/UCr1pkq9GdWVG2k4qmN-51Iw   For podcast updates and to follow the show as we source out future guests look us up on Instagram- https://www.instagram.com/ianswinetruths/   All music found in this podcast is courtesy of the group Shakamoraine- https://facebook.com/Shakamoraine/

While travelling through France this summer, we managed to be staying about 30 minutes away from Chateau Canet in the Languedoc region, and I got time to spend sampling some wines and recording an episode with Charlotte Hansen.    Charlotte comes from a family of winemakers, as both her father and brother also have their own labels within their stable of wines.  Get ready for a fun conversation. Pull up a chair, grab a glass and enjoy!   Follow Chateau Canet here!!   https://www.instagram.com/chateaucanet/    For podcast updates and to follow the show as we source out future guests look us up on Instagram- https://www.instagram.com/ianswinetruths/   All music found in this podcast is courtesy of the group Shakamoraine- https://facebook.com/Shakamoraine/  

Vintec Podcast: a wine lovers guide to collecting, cellaring and serving

Always a favourite on our show, we get to chat again with Brenna Quigley. Brenna is a geologist with a focus on wine, wine regions and terroir. She also has a wonderfully informative podcast of her own, currently focusing on France, specifically Cote D'Or, with a highlight on my favourite, Burgundy.   She brings a high level of detail to her episodes, and really digs deep. Get it?? She's a geologist... come on!!! That's good stuff!!     Get ready for a fun conversation. Pull up a chair, grab a glass and enjoy!   Follow Brenna here!! https://www.instagram.com/roadsideterroir/   Listen to her podcast here!!   https://www.roadsideterroir.com/podcast    For podcast updates and to follow the show as we source out future guests look us up on Instagram- https://www.instagram.com/ianswinetruths/   All music found in this podcast is courtesy of the group Shakamoraine- https://facebook.com/Shakamoraine/

Vintec Podcast: a wine lovers guide to collecting, cellaring and serving

Vintec Podcast: a wine lovers guide to collecting, cellaring and serving

Vintec Podcast: a wine lovers guide to collecting, cellaring and serving

An impromptu chat with Laurie Horvath, owner of The One Sixty Wine Bar . A sneak peek into the cozy little wine bar opening in Port Moody. Join us as we discuss how this dream turned into a reality. Laurie and her partner in crime Adam turned a chance walk into this opportunity to own a wine bar in the new 50 Electronic Avenue condo complex. Chatting inside, this place feels like it has been open for years. We also talk about how Laurie got into wine, her love of wine, travels through Italy, and how she has taken this love and brought that passion into this project. Get ready for a fun conversation. Pull up a chair, grab a glass and enjoy!   Follow The One Sixty here!! https://www.instagram.com/theonesixtyportmoody/    For podcast updates and to follow the show as we source out future guests look us up on Instagram- https://www.instagram.com/ianswinetruths/   All music found in this podcast is courtesy of the group Shakamoraine- https://facebook.com/Shakamoraine/

Vintec Podcast: a wine lover's guide to collecting, cellaring, and serving

Peggy shares some wine tips with Waddle.

Vintec Podcast: a wine lover's guide to collecting, cellaring, and serving

Another impromptu BBQ Sessions. A quick birthday dinner allowed for some BBQ'ing with the usual suspects. Join Darryl and I for a quick chat as we have a glass of wine and cook up some steak and salmon. We also talk about planning our upcoming trip this summer to head back to France.  Get ready for a fun conversation. Pull up a chair, grab a glass and enjoy!    For podcast updates and to follow the show as we source out future guests look us up on Instagram- https://www.instagram.com/ianswinetruths/   All music found in this podcast is courtesy of the group Shakamoraine- https://facebook.com/Shakamoraine/

We headed to the Big Apple to try the 2020 vintage of Bordeaux at the UGCB trade tasting. Wow is all that I need to say and the 2020 vintage is stellar to say the least. I go over my most memorable wines of the tasting and some new favorites along with some old favorites. My wine cellar should be happy!Don't forget to Subscribe, Rate and Review! Please please It only takes a few minutes and helps me/the show grow. The more subscribers, reviews and rates helps us to get discovered! Also, follow us on our Facebook @corkandtaylor and Instagram accounts @corkandtaylorpodcast.Also, Please consider supporting the show as it would be appreciated. This helps me offset  expenses to continue to run and grow the Cork & Taylor Wine Podcast. Thanks! Lukewww.patreon.com/corkandtaylor

Vintec Podcast: a wine lovers guide to collecting, cellaring and serving

First episode of the 2023 Wine Podcast season and Luke talks about his top 10 most memorable wines of 2023. No specific ranking but all left a lasting impression just like there long lingering finishes. Going to be a great year and  we continue to uncork the lighter side of wine!Don't forget to Subscribe, Rate and Review! Please please It only takes a few minutes and helps me/the show grow. The more subscribers, reviews and rates helps us to get discovered! Also, follow us on our Facebook @corkandtaylor and Instagram accounts @corkandtaylorpodcast.Also, Please consider supporting the show as it would be appreciated. This helps me offset  expenses to continue to run and grow the Cork & Taylor Wine Podcast. Thanks! Lukewww.patreon.com/corkandtaylor

An impromptu BBQ Sessions. Christmas time saw a chance for some BBQing with the usual suspects. Join Darryl and Travis and I for a quick chat as we have a glass of wine and cook some ribs. We also talk about a Burgundian road trip through Pommard.  Get ready for a fun conversation. Pull up a chair, grab a glass and enjoy!    For podcast updates and to follow the show as we source out future guests look us up on Instagram- https://www.instagram.com/ianswinetruths/   All music found in this podcast is courtesy of the group Shakamoraine- https://facebook.com/Shakamoraine/

Join our conversation with Trini, the owner of Gracianna. He managed to sneak away from harvest for a few minutes while we did a tasting to talk about the history behind the Gracianna name and label. We spent a few minutes chatting about this recent harvest and their award winning pinot. Get ready for a fun conversation. Pull up a chair, grab a glass and enjoy!   Check them out when you are in Sonoma! https://www.gracianna.com/   Gracianna Winery and their Instagram content can be found here- https://www.instagram.com/graciannawinery/       Photos and liner notes of all guests appearing on the show can be found on our website-   https://friendsofthevine.podbean.com/   Special Thanks to Matt for the use of the photo of Trini, check him out here- https://www.instagram.com/brizadle/    For podcast updates and to follow the show as we source out future guests look us up on Instagram- https://www.instagram.com/ianswinetruths/   All music found in this podcast is courtesy of the group Shakamoraine- https://facebook.com/Shakamoraine/

Join our conversation with two veterans of the hospitality industry as we discuss BC and Ontario Wines, the service industry, and their move to Ontario to start using their decades of knowledge to share and grow future generations in the industry. We talk about all the things going on in their lives, and there is always plenty. From their own projects, consulting, and their hospitality training, we dive deep into all areas. Get ready for a fun conversation. Pull up a chair, grab a glass and enjoy! Info related to Christopher and Edwyn's restaurant leadership training program-     RL101 Instagram- https://www.instagram.com/restaurantleadershiprl101/   Edwyn's site http://ultrateamdev.ca/   Christopher's site http://tmg-hospitality.ca/     Christoper and Edwyn's Instagram content can be found here- https://www.instagram.com/ultrateamdev/ https://www.instagram.com/tmgthemcfaddengroup/     Photos and liner notes of all guests appearing on the show can be found on our website-   https://friendsofthevine.podbean.com/    For podcast updates and to follow the show as we source out future guests look us up on Instagram- https://www.instagram.com/ianswinetruths/   All music found in this podcast is courtesy of the group Shakamoraine- https://facebook.com/Shakamoraine/

Episode 69 yes 69. and that's a wrap for an enjoyable and fun year of the Cork & Taylor Wine Podcast. We will be back during the second week of January with more Cork & Taylor Wine Podcasts.It is going to be great and thanks for all your support! Don't forget to support the Cork & Taylor by helping  us on our Cork & Taylor Patreon Pagewww.patreon.com/corkandtaylor

I always love talking wine and also my childhood love of hockey. We get to do both as we welcome Winemaker extraordinaire, Douglas Danielak, of Pont Neuf and Juicy Rebound wines on this weeks Cork & Taylor Wine Podcast. He has a hockey name and Danielak was an earlier trailblazer for Californian Chardonnay and Pinot Noir. Don't forget to Subscribe, Rate and Review! Please please It only takes a few minutes and helps me/the show grow. The more subscribers, reviews and rates helps us to get discovered! Also, follow us on our Facebook @corkandtaylor and Instagram accounts @corkandtaylorpodcast.Also, Please consider supporting the show as it would be appreciated. This helps me offset  expenses to continue to run and grow the Cork & Taylor Wine Podcast. Thanks! Lukehttps://www.patreon.com/corkandtaylor

Vintec Podcast: a wine lover's guide to collecting, cellaring and serving

Long time friend of the show and friend of the vine Katie Truscott and I sit down at Kitsch Wines as she pours me some of the lovely Kitsch Wines lineup.  We talk about all the things going on in her life, and there is always plenty. From her work at Kitsch Wines, her work for the Naramata Bench Winery Association, and the recent acquisition of 1 Mill Road Winery with her boyfriend Ben Bryant, there is always something going on in Katie's world. We talk, we reminisce, and we drink pinot, of course.   Get ready for a fun conversation. Pull up a chair, grab a glass and enjoy! Article on Katie and Ben's winery acquisition- https://myvancity.ca/2022/08/04/one-of-canadas-most-coveted-niche-wineries-changes-hands-in-an-exciting-transition/   1 Mill Road- https://www.1millroad.ca/   Kitsch Wines- https://www.kitschwines.ca/   Katie and her Instagram content can be found here- https://www.instagram.com/katies.wine.life/   Photos and liner notes of all guests appearing on the show can be found on our website-   https://friendsofthevine.podbean.com/    For podcast updates and to follow the show as we source out future guests look us up on Instagram- https://www.instagram.com/ianswinetruths/   All music found in this podcast is courtesy of the group Shakamoraine- https://facebook.com/Shakamoraine/

Long time friend of the show and friend of the vine Grayson Riordon and I sit down at Black Swift Vineyards as he pours me some of the latest offerings from his bevy of beauties.  Located in West Kelowna under the Jason Parkes Customs stable of wineries, Grayson pours and talks, I drink and listen. It's a beautiful combination.    Get ready for a fun conversation. Pull up a chair, grab a glass and enjoy! Black Swift Vineyards- https://blackswiftvineyards.com/   Grayson and his Instagram content can be found here- https://www.instagram.com/graysonriordon/   Photos and liner notes of all guests appearing on the show can be found on our website-   https://friendsofthevine.podbean.com/    For podcast updates and to follow the show as we source out future guests look us up on Instagram- https://www.instagram.com/ianswinetruths/   All music found in this podcast is courtesy of the group Shakamoraine- https://facebook.com/Shakamoraine/  

Dancing, pranks, cooking hacks, and…wine? The oenosphere is discovering the power of TikTok, or “WineTok.” In Ep. 111, we pick up our phones and get scrolling to learn more about what TikTok has to offer the wine world, and vice versa.

It's Monday, Let's raise a glass to the beginning of another week. It's time to unscrew, uncork or saber a bottle and let's begin Exploring the Wine Glass! Today, I am sitting down with Julie Kuhlken of Pedernales Winery in Texas. Julie was so helpful in helping me understand the Texan AVAs for my recent article in SommTV. As we talked for the article, I knew I wanted to continue the conversation for the podcast. Join me as we discuss the differing conditions within a single AVA, the trials and tribulations of producing wine in Texas and why Texan wine should be on your radar. Plus, we talk through the tasting of Touriga Nacional!  If you enjoy Exploring the Wine Glass, I'd appreciate you giving me some love by taking two minutes out of your day to write up a review on whatever app you listen on. It is the best way to support the show. Find out more about Pedernales Winery here.  Music: WINE by Kēvens Official Video Follow me on Instagram!   Follow me on Twitter! SUBSCRIBE ON iTUNES STITCHER | iTUNES | GOOGLE PLAY | SPOTIFY | PODBEAN l AUDIBLE Even ask your smart speaker to play Exploring the Wine Glass GIVE US A RATING AND REVIEW STAY IN THE KNOW - GET SPECIAL OFFERS Thoughts or comments? Contact Lori at exploringthewineglass@gmail.com. Please like our Facebook page at www.facebook.com/exploringthewineglass Find us on Twitter, Instagram , Pinterest, and Snapchat (@dracaenawines) Want to watch some pretty cool livestream events and wine related videos. Subscribe to our YouTube Channel.  Find out more about us and our award winning Paso Robles wines on our website.  Looking for some interesting recipes and wine pairings? Then head over to our wine pairing website.  Thanks for listening and remember to always PURSUE YOUR PASSION! Sláinte! Please support our sponsor Dracaena Wines - Our Wines + Your Moments + Great Memories Use code 'Explore' at checkout to receive 10% off your first order

Welcome to number 79 and this week I am joined by the owner of the Bhutan Wine Company, SoCal, Drinking & Knowing Things newsletter/books and a Master of Wine, Michael Juergens. A really super fun chat with so many stories, be sure to be laughing all the way through as well as being inspired. We talk extensively about Bhutan and his venture into setting up vineyards in the country for the very first time. We delve into why this is a historic moment, how the Bhutanese have really taken to Michael, how the Royal Family will receive the first bottles of the first produced barrel of wine and of course we talk about how awesome Bhutan is. Michael's vision on life is infectious and you will hear so many stories from his travels to Bhutan and worldwide in this episode. If you know your wine or are interested in it, I have a link below to Michael's famous newsletter entitled 'Drinking & Knowing Things'. I learnt a lot and with Michael sipping on some wine throughout, we maybe got more than he usually lets out. A super episode, enjoy! Michael JuergensBhutan Wine Company - http://www.bhutanwine.comLinkedIn - https://www.linkedin.com/in/michael-juergens-9882212/SoCal Rum - https://socalrum.comDrinking & Knowing Things - https://www.drinkingandknowingthings.com MY NEW PODCAST/YOUTUBE CHANNEL - The Trendy Coffee PodcastPlease follow and subscribe below.YouTube Channel - https://www.youtube.com/channel/UCgB8CA0tAk3ILcqEZ39a33gPodcast Links - https://linktr.ee/thetrendycoffeepodcastWinging It Travel PodcastMy Patreon Page - https://www.patreon.com/wingingittravelpodcast SIGN UP TODAYWhat is on offer?1. One bonus episode every month2. Ad-free content3. Early access to episodes (24 hours)4. Exclusive added feature on every episode5. Patron shout-out6. Ad hoc bonus episodes7. Receive my Digital Travel Planner8. Receive my monthly magazine for the podcastPrice£4/$7.50 (CAD)/$6 USD per monthMERCHANDISE STORE - https://www.teepublic.com/stores/winging-it-travel-podcast?ref_id=25823Want some insurance whilst travelling and/or working remotely? Book below using SafetyWing.https://safetywing.com?referenceID=wingingittravelpodcast&utm_source=wingingittravelpodcast&utm_medium=AmbassadorBook Flights With Expediahttps://prf.hn/click/camref:1100lqfY7/creativeref:1100l68075/destination:https://www.expedia.com/Flights?siteid=1&langid=1033Contact me - jameshammondtravel@gmail.com or message on my social media on the links below.Follow me on:YouTube - Winging It Travel Podcast https://www.youtube.com/channel/UC173L0udkGL15RSkO3vIx5AInstagram - wingingittravelpodcast - https://www.instagram.com/wingingittravelpodcast/ jameshammondtravel - https://www.instagram.com/jameshammondtravel/TikTok - wingingittravelpodcast - https://www.tiktok.com/@wingingittravelpodcastFacebook - Winging It Travel Podcast - https://www.facebook.com/jameshammondtravelTwitter - https://twitter.com/PodcastWingingReview - please head to Podchaser and leave a review for this podcast - https://www.podchaser.com/podcasts/winging-it-travel-podcast-1592244 or alternately you can leave a review and rating wherever you get your podcasts! Support the podcast - https://www.buymeacoffee.com/wingingitEtsy StoreBuy my Digital Travel Planner - https://www.etsy.com/ca/listing/1220056512/digital-travel-planner?click_key=c580edd56767d7b03612dfae3b122f32e15fe1ec%3A1220056512&click_sum=80ff0159&ref=shop_home_recs_2Stickers - https://www.etsy.com/ca/listing/1216492546/winging-it-travel-podcast-stickers?click_key=ed1139c660585f268a8192aa8c136a5915118968%3A1216492546&click_sum=b8a8a048&ref=shop_home_recs_1&frs=1 Thanks for your support, James!

This week, we talk with Mike Fayad who is currently the GM at Park City's Finest Restaurant, Hearth and Hill. Being in the Ohio wine distribution game, I did not realize how difficult Utah's were well now we find out in the fun and educational episode of the Cork & Taylor Wine Podcast.Don't forget to Subscribe, Rate and Review! Please please It only takes a few minutes and helps me/the show grow. The more subscribers, reviews and rates helps us to get discovered! Also, follow us on our Facebook @corkandtaylor and Instagram accounts @corkandtaylorpodcast.Also, Please consider supporting the show as it would be appreciated. This helps me offset  expenses to continue to run and grow the Cork & Taylor Wine Podcast. Thanks! Lukehttps://www.patreon.com/corkandtaylor 

We got the great Jeff Cohn of Jeff Cohn Cellars or formerly of JC Cellars on this weeks Cork & Taylor Wine Podcast.  Always a great chat with the maestro as we taste threw two of his delicious wines..can you say Luke loves Jeff's Syrah!!! We talk about his early career in the food/hospitality industry where he met his partner-in-crime/wife and his work with Kent Rosenblum which strengthened his love for Zinfandel and Rhone Varietals.Don't forget to Subscribe, Rate and Review! Please please It only takes a few minutes and helps me/the show grow. The more subscribers, reviews and rates helps us to get discovered! Also, follow us on our Facebook @corkandtaylor and Instagram accounts @corkandtaylorpodcast.Also, Please consider supporting the show as it would be appreciated. This helps me offset  expenses to continue to run and grow the Cork & Taylor Wine Podcast. Thanks! Lukehttps://www.patreon.com/corkandtaylor 

Another great episode where we talk the restaurant industry and Italian wines with my new wine pal, Aldo Zaninotto. This Chicago wine bar/restauranteur shares his stories as a child growing up and working in his fathers restaurants to being in the Navy to arriving and starting his Logan Square empire in Chicago. I can not wait to go visit and eat in Aldo's places. I know the food will be delicious and the wine will be flowing. More importantly after talking to Aldo I am excited to be going to the Piedmont region of Italy in September so get ready for some great podcasts from across the pond!Don't forget to Subscribe, Rate and Review! Please please It only takes a few minutes and helps me/the show grow. The more subscribers, reviews and rates helps us to get discovered! Also, follow us on our Facebook @corkandtaylor and Instagram accounts @corkandtaylorpodcast.Also, Please consider supporting the show as it would be appreciated. This helps me offset  expenses to continue to run and grow the Cork & Taylor Wine Podcast. Thanks! Lukehttps://www.patreon.com/corkandtaylor 

This week, Michael Juergens joins the Cork & Taylor Wine Podcast to talk about only wanting to do Epic shit with cool people, planting grapes in Bhutan and his growing insightful wine blog, Drinking & Knowing Wines.Don't forget to Subscribe, Rate and Review! Also, follow us on our Facebook @corkandtaylor and Instagram accounts @corkandtaylorpodcast.Also, Please consider supporting the show as it would be appreciated. This helps me offset  expenses to continue to run and grow the Cork & Taylor Wine Podcast. Thanks! Lukehttps://www.patreon.com/corkandtaylor

Our first ever Washington winery representation on the Podcast as Maryhill Winery Owner, Craig Leuthold, joins us on the Cork & Taylor Wine Podcast. Craig and Vicki started Maryhill in the early 2000s with a few thousand cases and now are one of Washington's largest wineries along with being namedwinery of the year at the San Francisco Wine Competition in 2014. Don't forget to Subscribe, Rate and Review! Also, follow us on our Facebook @corkandtaylor and Instagram accounts @corkandtaylorpodcast.Also, Please consider supporting the show as it would be appreciated. This helps me offset  expenses to continue to run and grow the Cork & Taylor Wine Podcast. Thanks! Lukehttps://www.patreon.com/corkandtaylor

On this weeks mini episode, listen to us talk about Virginia wine (because it's freaking awesome) and a disgustingly interesting short story of a man who lived with a dead body for far too long...is there even such a thing as a good amount of time to live with a dead body?Cheers! 

On our FIRST EVER part two episode & Still joined By Rapper & Friend to the Show Kelz & Entrepreneur/Owner of The Blushing Elephant Bianca G! We discuss a multitude of Interesting  topics! Ranging from Poly relationships, Semen Retention & Happiness!  Tune for this hilarious “Wine” Talk!Please like, share, comment, download & subscribeto join The MinorityPlus1 Crew!!Please Stereotype Responsibly!

Today on TWS, Brant Lincoln is joined by Kyle Baker and Ryan Shaver. Kyle is a wine specialist and old friend (featured on episode one). Ryan is a retail management guru and old friend (featured on episode three and four). The boys make their return to the podcast with wine glasses full and conversation-a-blazing.