Podcasts about Beringer

Humans probably started fermenting things on purpose by about 10,000 BCE. But when did they start discussing the aftereffects that come from drinking too much? Research: · Beringer, Guy. “Brunch: a plea.” Harper's Weekly, 1895. https://archive.org/details/archive_charlyj_001 · Bishop-Stall, Shaughnessy. “Hung Over: The Morning After and One Man’s Quest for the Cure.” Penguin Books. 2018. · Bishop-Stall, Shaughnessy. “Weird Hangover Cures Through the Ages.” Lit Hub. 11/20/2018. https://lithub.com/weird-hangover-cures-through-the-ages/ · Brewer, Ebenezer Cobham. “The reader's handbook of allusions, references, plots and stories; with two appendices;.” https://archive.org/details/readershandb00brew/page/957/ · Danovich, Tove. “The Weird and Wonderful History of Hangover Cures.” 12/31/2015. https://www.eater.com/2015/12/31/10690384/hangover-cure-history · Dean, Sam. “How to Say 'Hangover' in French, German, Finnish, and Many Other Languages.” Bon Appetit. 12/28/2012. https://www.bonappetit.com/test-kitchen/ingredients/article/how-to-say-hangover-in-french-german-finnish-and-many-other-languages · Frazer, Sir James George. “The Golden Bough : a study of magic and religion.” https://www.gutenberg.org/files/3623/3623-h/3623-h.htm#c3section1 · “'Hair of the Dog that Bit you' in Dog, N. (1), Sense P.6.” Oxford English Dictionary, Oxford UP, September 2024, https://doi.org/10.1093/OED/6646229330. · “Hangover, N., Sense 2.” Oxford English Dictionary, Oxford UP, July 2023, https://doi.org/10.1093/OED/3221323975. · Hanson, David J. “Historical evolution of alcohol consumption in society.” From Alcohol: Science, Policy and Public Health. Peter Boyle, ed. Oxford University Press. 2013. · “Jag, N. (2), Sense 1.c.” Oxford English Dictionary, Oxford UP, June 2024, https://doi.org/10.1093/OED/3217891040. · MacDonald, James. “The Weird Ways Humans Have Tried Curing Hangovers.” JSTOR Daily. 1/25/2016. https://daily.jstor.org/weird-ways-humans-tried-curing-hangovers/ · Nasser, Mervat. “Psychiatry in Ancient Egypt.” Bulletin of the Royal College of Psychiatrists. Vol. 11. December 1987. · Office of Communications, Princeton University. “Desires for fatty foods and alcohol share a chemical trigger.” 12/15/2004. https://pr.princeton.edu/news/04/q4/1215-galanin.htm · O'Reilly, Jean. “No convincing scientific evidence that hangover cures work, according to new research.” Via EurekAlert. https://www.eurekalert.org/news-releases/938938 · Paulsen, Frank M. “A Hair of the Dog and Some Other Hangover Cures from Popular Tradition.” The Journal of American Folklore , Apr. - Jun., 1961, Vol. 74, No. 292 (Apr. - Jun., 1961). Via JSTOR. https://www.jstor.org/stable/537784 · Pittler, Max, et al. “Interventions For Preventing Or Treating Alcohol Hangover: Systematic Review Of Randomised Controlled Trials.” BMJ: British Medical Journal , Dec. 24 - 31, 2005, Vol. 331, No. 7531 (Dec. 24 - 31, 2005). https://www.jstor.org/stable/25455748 · Shears, Jonathon. “The Hangover: A Literary & Cultural History.” Liverpool University Press. 2020. Suddath, Claire. “A Brief History of Hangovers.” Time. 1/1/2009. https://time.com/3958046/history-of-hangovers/ · Van Huygen, Meg. “15 Historical Hangover Cures.” Mental Floss. 12/30/2016. · Weinberg, Caroline. “The Science of Hangovers.” Eater. 12/31/2015. https://www.eater.com/drinks/2015/12/31/10685644/hangover-cures-how-to-prevent-hungover · Wills, Matthew. “Treating Wounds With Magic.” JSTOR Daily. 9/14/2019. https://daily.jstor.org/treating-wounds-with-magic/ · Wurdz, Gideon. “The Foolish Dictionary: An Exhausting Work of Reference to Un-certain English Words, Their Origin, Meaning, Legitimate and Illegitimate Use, Confused by a Few Pictures.” Robinson, Luce Company. 1904. https://play.google.com/store/books/details?id=71QYAAAAYAAJ&rdid=book-71QYAAAAYAAJ&rdot=1 See omnystudio.com/listener for privacy information.

Aaron Pott is a true legend in wine country. Starting his career at newton Vineyards in Napa, he left the U.S. for a position as winemaker at Château Troplong-Mondot, a Premier Grand Cru Classé in Saint-Émilion, France. Aaron then moved to Château Troplong- Mondont after a year to become director at Château La Tour Figeac, a Grand Cru Classé located in Saint-Emilion. He spent five years there and, in the process, earned a degree in Viticulture from the Université de Bourgogne in Dijon, France. Aaron eventually returned to Napa and accepted the position of head winemaker in charge of international brands for Beringer before taking over as general manager and winemaker at Quintessa in 2004. After buying a piece of property on Mt. Veeder, Aaron and his wife Claire started Pott Wines, making Zinfandel, Syrah, Cabernet Franc and Grenache. He continues to consult for numerous wineries, when he's not surfing or watching soccer. All the wines are stellar, but that Zinfandel and Cabernet Franc are still on my mind. [Ep345] pottwine.com @aaron_pott

In this weeks episode, we explore some of the top Napa wineries as part of our ongoing series on the 12 Best Northern California California Day Trips. We dive into iconic spots like Sterling Vineyards, Beringer, and V. Sattui, known for their scenic views and exceptional wines. But we also shine a light on other top Napa wineries and hidden gems like Peju, Grgich Hills, and Montecello, offering equally impressive wines in a more intimate setting. Whether you're a seasoned wine enthusiast or a casual visitor, these wineries provide a perfect blend of history, luxury, and taste. The episode also offers essential tips for planning your ideal Napa getaway to these top Napa Wineries, including the best time of year to visit, how to get there, and advice on making the most of your day trip. From booking tours to navigating the region's stunning vineyards, we give listeners the insider knowledge they need to have an unforgettable experience in one of the world's premier wine regions. Whether you're after world-renowned brands or want to explore something new, this episode is your guide to Napa's diverse wine scene. For even more information on these top Napa wineries, please check out our blog Exploring the Best Wineries in Napa: Our Top Recommendations. Also be sure to check out our Destinations and California pages for all our top day trip recommendations in Northern California. Happy Traveling!

Im Jahr 1725 werden dem geachteten Würzburger Professor Johann Bartholomäus Adam Beringer mehrere äußerst bemerkenswerte "Steine" gebracht. Beringer ist nicht nur Mediziner, Botaniker, Intellektueller - er ist auch begeisterter Sammler von Versteinerungen aller Art. Von den wundersamen Steinen ist er sofort fasziniert und lässt sich immer mehr davon bringen. Reliefartig in Steine gefasste Tiere, Pflanzen und völlig unbekannte Kreaturen und Schöpfungen werden nun von ihm inspiziert und sorgsam in einem Buch kommentiert und veröffentlicht. Doch darauf folgt bald die skandalöse Offenbarung: Professor Beringer wurde belogen, statt den bahnbrechenden Fossilien hat man ihm "Lügensteine" angedreht. Während die Debatte entflammt, ob vier Burschen aus der Umgebung, zwei rachsüchtige Professoren oder Beringer selbst hinter den Fakes stecken, werden die "Lügensteine" schnell weltberühmt..........Das Folgenbild zeigt eine der lustrationen (Kupferstich) in Beringers Litographiae Wirceburgensis (1726)........WERBUNGDu willst dir die Rabatte unserer Werbepartner sichern? Hier geht's zu den Angeboten!.......Jetzt His2Go unterstützen für tolle Vorteile, über Acast+ oder Steady.Werde His2Go Hero oder His2Go Legend: https://plus.acast.com/s/his2go-geschichte-podcast.Werde auch ohne Kreditkarte His2Go Hero oder His2Go Legend: steadyhq.com/his2go........LITERATURSchindler, Renate: Die Würzburger Lügensteine. Fakt & Fake, Würzburg 2024.Niebuhr, Birgit; Geyer, Gerd: Beringers Lügensteine: 493 Corpora Delicti zwischen Dichtung und Wahrheit, Würzburg 2005.Petra Hubmann: Johannes Bartholomäus Adam Beringer, Darmstadt 2010.Hier geht's zur aktuellen Würzburger Ausstellung Fakt-Fake!.......UNTERSTÜTZUNGFolgt und bewertet uns bei Spotify, Apple Podcasts, Podimo oder über eure Lieblings-Podcastplattformen.Wir freuen uns über euer Feedback, Input und Vorschläge zum Podcast, die ihr uns über das Kontaktformular auf der Website, Instagram und unsere Feedback E-Mail: kontakt@his2go.de schicken könnt. An dieser Stelle nochmals vielen Dank an jede einzelne Rückmeldung, die uns bisher erreicht hat und uns sehr motiviert........COPYRIGHTMusic from https://filmmusic.io: “Sneaky Snitch” by Kevin MacLeod and "Plain Loafer" by Kevin MacLeod (https://incompetech.com) License: CC BY !Neu! Jetzt hier His2Go unterstützen, Themen mitbestimmen und Quiz2Go mit Moderatorin Chiara erleben! https://plus.acast.com/s/his2go-geschichte-podcast. Hosted on Acast. See acast.com/privacy for more information.

Sujets traités : Visite ministérielle demain jeudi à Sélestat. Gil Avérous, nouvellement nommé Ministre des sports, de la jeunesse et de la vie se rendra au nouveau complexe sportif Charlemagne. Au programme de la matinée, rencontre avec les Présidents de clubs sportifs et inauguration officielle du complexe. Des animations pour dévoiler les secrets du compostage. Jusqu'au 20 octobre prochain, le Smictom d'Alsace centrale, en partenariat avec le Réseau Compost Citoyen, participe à la deuxième édition de la Fête du sol vivant. De quoi dévoiler trucs et astuces pour valoriser les biodéchets et pratiquer le compostage. Pascal Strievi, maître composteur du Smictom d'Alsace centrale, nous en dit plus sur le programme de cette manifestation. Le public peut encore bénéficier de conseils de partenaires du Smictom d'Alsace centrale, qui tiendront notamment des stands lors du Marché d'automne de Bassemberg ce dimanche et à l'occasion du Büremarik de Dieffenbach-au-Val le dimanche 13 octobre. Retrouvez notre article complet sur azur-fm.com.Bonne nouvelle pour le poney parc de Blodelsheim. Fermé depuis la fin juillet en raison de chute d'arbre et de branches, le poney parc a reçu l'autorisation de reprendre du service par le maire de la communes François Beringer. Le site était le théâtre d'un chantier mené par l'ONF entrainant la coupe de 88 arbres. Pour le concessionnaire des lieux, Jacky Boesch, il s'agit d'un véritable massacre, étant à l'image de la déforestation de masse.La statue de la Liberté de Colmar s'est parée de rose ! Une écharpe de couleur habille depuis hier le monument colmarien. L'objectif de la municipalité, en partenariat avec la Ligue contre le cancer du Haut-Rhin, est de sensibiliser au dépistage du cancer du sein, dans le cadre de l'opération Octobre rose. En parallèle, plus d'une dizaine de sites emblématiques de la cité de Bartholdi, dont l'Hôtel de Ville, le musée Unterlinden, le théâtre ou encore le tribunal, seront éclairés en rose tout au long du mois, dès la tombée de la nuit et jusqu'à 23h.Dans le cadre d'Octobre Rose toujours, le bus du sein entame son périple alsacien aujourd'hui. Première étape, Bischwiller où le bus sera présent de 8h à midi sur la place de la Mairie. Mis en place par la Fédération Nationale des Médecins Radiologue, le but est de discuter, dialoguer avec des associations de patientes, des professionnels de la santé, mais surtout rassurer et sensibiliser sur l'interet du dépistage. Le bus se rendra également à Haguenau les 4 et 11 octobre dans la cours de la décapole, à Sélestat le 15 octobre et à Colmar le 16 octobre prochain. Vous pouvez retrouver les informations sur le site fnmr.frHébergé par Ausha. Visitez ausha.co/politique-de-confidentialite pour plus d'informations.

They made a sequel to Sniper? Yes, join Matt and Todd as they discuss 2 of the NINE sequels to one of the most prolific franchises you might not even know existed. Follow Marine Major Gunnery Sargent and accomplished Sniper Thomas Beckett (Beringer) as he finds himself out of retirement and recruited again for action. Sniper 2 stars Tom Beringer and Bokeem Woodbine and featuring Whit Bissell winner Erika Marozsán. The first sequel of the series ups the military-action, while Sniper 3 stars Beringer reprising the role, largely solo this time, with a more intrigue and a story somewhat lifted from Apocalypse Now with supporting roles by: Byron Mann, Denis Arndt, John Dorman and Jeannetta Arnette. Both fun films can be found at: (Search links provided for convenience, neither these links nor their providers are affiliated with the TV/Movie Rewind podcast in any way) watch sniper 2 - Search (bing.com) watch sniper 2 - Google Search watch sniper 3 - Search (bing.com) watch sniper 3 - Google Search

Hi, Queerdos! How was your week? Anything weird happen? Us either. We're here to bring you stories, and by gum, we've done it!  . . First, in our True Crime Story, Edie tells us about an Australian horse race that went wrong and kept going wrong. Crikey!  . . Next, in our Spoopy Tale, Miss takes us back to the past for a set of archaeological finds that are Very Real and not a hoax meant to fool One Special Guy.  . . So bust out the spray paint,  be careful with those fossils,  and get ready for this week's show.  Let's dive in! . . . . True Crime starts @ 00:10:20 Spoop starts @ 00:42:39 . . Source notes: www.creepyinqueeriespod.com Follow on Instagram: @CreepyInQueeriesPod Send Us an Email: creepyinqueeriespod@gmail.com Listen on Youtube: Creepy InQueeries Pod Follow on Facebook: @CreepyInQueeriesPod

Lost Literacies: Experiments in the Nineteenth-Century US Comic Strip (Ohio State UP, 2024) is the first full-length study of US comic strips from the period prior to the rise of Sunday newspaper comics. Where current histories assume that nineteenth-century US comics consisted solely of single-panel political cartoons or simple “proto-comics,” Lost Literacies introduces readers to an ambitious group of artists and editors who were intent on experimenting with the storytelling possibilities of the sequential strip, resulting in playful comics whose existence upends prevailing narratives about the evolution of comic strips. Over the course of the nineteenth century, figures such as artist Frank Bellew and editor T. W. Strong introduced sequential comic strips into humor magazines and precursors to graphic novels known as “graphic albums.” These early works reached audiences in the tens of thousands. Their influences ranged from Walt Whitman's poetry to Mark Twain's travel writings to the bawdy stage comedies of the Bowery Theatre. Most importantly, they featured new approaches to graphic storytelling that went far beyond the speech bubbles and panel grids familiar to us today. As readers of Lost Literacies will see, these little-known early US comic strips rival even the most innovative modern comics for their diversity and ambition. Alex Beringer is a professor of English at the University of Montevallo. His research and teaching focuses on nineteenth century American literature, visual culture, and comics. He received his Ph.D. in English in 2011 from the University of Michigan and has held fellowships with the American Antiquarian Society, University of Cambridge and the National Endowment for the Humanities. His work has appeared in American Literature, Arizona Quarterly, PopMatters.com, and elsewhere. Learn more about your ad choices. Visit megaphone.fm/adchoices Support our show by becoming a premium member! https://newbooksnetwork.supportingcast.fm/new-books-network

Lost Literacies: Experiments in the Nineteenth-Century US Comic Strip (Ohio State UP, 2024) is the first full-length study of US comic strips from the period prior to the rise of Sunday newspaper comics. Where current histories assume that nineteenth-century US comics consisted solely of single-panel political cartoons or simple “proto-comics,” Lost Literacies introduces readers to an ambitious group of artists and editors who were intent on experimenting with the storytelling possibilities of the sequential strip, resulting in playful comics whose existence upends prevailing narratives about the evolution of comic strips. Over the course of the nineteenth century, figures such as artist Frank Bellew and editor T. W. Strong introduced sequential comic strips into humor magazines and precursors to graphic novels known as “graphic albums.” These early works reached audiences in the tens of thousands. Their influences ranged from Walt Whitman's poetry to Mark Twain's travel writings to the bawdy stage comedies of the Bowery Theatre. Most importantly, they featured new approaches to graphic storytelling that went far beyond the speech bubbles and panel grids familiar to us today. As readers of Lost Literacies will see, these little-known early US comic strips rival even the most innovative modern comics for their diversity and ambition. Alex Beringer is a professor of English at the University of Montevallo. His research and teaching focuses on nineteenth century American literature, visual culture, and comics. He received his Ph.D. in English in 2011 from the University of Michigan and has held fellowships with the American Antiquarian Society, University of Cambridge and the National Endowment for the Humanities. His work has appeared in American Literature, Arizona Quarterly, PopMatters.com, and elsewhere. Learn more about your ad choices. Visit megaphone.fm/adchoices Support our show by becoming a premium member! https://newbooksnetwork.supportingcast.fm/history

Lost Literacies: Experiments in the Nineteenth-Century US Comic Strip (Ohio State UP, 2024) is the first full-length study of US comic strips from the period prior to the rise of Sunday newspaper comics. Where current histories assume that nineteenth-century US comics consisted solely of single-panel political cartoons or simple “proto-comics,” Lost Literacies introduces readers to an ambitious group of artists and editors who were intent on experimenting with the storytelling possibilities of the sequential strip, resulting in playful comics whose existence upends prevailing narratives about the evolution of comic strips. Over the course of the nineteenth century, figures such as artist Frank Bellew and editor T. W. Strong introduced sequential comic strips into humor magazines and precursors to graphic novels known as “graphic albums.” These early works reached audiences in the tens of thousands. Their influences ranged from Walt Whitman's poetry to Mark Twain's travel writings to the bawdy stage comedies of the Bowery Theatre. Most importantly, they featured new approaches to graphic storytelling that went far beyond the speech bubbles and panel grids familiar to us today. As readers of Lost Literacies will see, these little-known early US comic strips rival even the most innovative modern comics for their diversity and ambition. Alex Beringer is a professor of English at the University of Montevallo. His research and teaching focuses on nineteenth century American literature, visual culture, and comics. He received his Ph.D. in English in 2011 from the University of Michigan and has held fellowships with the American Antiquarian Society, University of Cambridge and the National Endowment for the Humanities. His work has appeared in American Literature, Arizona Quarterly, PopMatters.com, and elsewhere. Learn more about your ad choices. Visit megaphone.fm/adchoices Support our show by becoming a premium member! https://newbooksnetwork.supportingcast.fm/american-studies

Lost Literacies: Experiments in the Nineteenth-Century US Comic Strip (Ohio State UP, 2024) is the first full-length study of US comic strips from the period prior to the rise of Sunday newspaper comics. Where current histories assume that nineteenth-century US comics consisted solely of single-panel political cartoons or simple “proto-comics,” Lost Literacies introduces readers to an ambitious group of artists and editors who were intent on experimenting with the storytelling possibilities of the sequential strip, resulting in playful comics whose existence upends prevailing narratives about the evolution of comic strips. Over the course of the nineteenth century, figures such as artist Frank Bellew and editor T. W. Strong introduced sequential comic strips into humor magazines and precursors to graphic novels known as “graphic albums.” These early works reached audiences in the tens of thousands. Their influences ranged from Walt Whitman's poetry to Mark Twain's travel writings to the bawdy stage comedies of the Bowery Theatre. Most importantly, they featured new approaches to graphic storytelling that went far beyond the speech bubbles and panel grids familiar to us today. As readers of Lost Literacies will see, these little-known early US comic strips rival even the most innovative modern comics for their diversity and ambition. Alex Beringer is a professor of English at the University of Montevallo. His research and teaching focuses on nineteenth century American literature, visual culture, and comics. He received his Ph.D. in English in 2011 from the University of Michigan and has held fellowships with the American Antiquarian Society, University of Cambridge and the National Endowment for the Humanities. His work has appeared in American Literature, Arizona Quarterly, PopMatters.com, and elsewhere. Learn more about your ad choices. Visit megaphone.fm/adchoices Support our show by becoming a premium member! https://newbooksnetwork.supportingcast.fm/art

Lost Literacies: Experiments in the Nineteenth-Century US Comic Strip (Ohio State UP, 2024) is the first full-length study of US comic strips from the period prior to the rise of Sunday newspaper comics. Where current histories assume that nineteenth-century US comics consisted solely of single-panel political cartoons or simple “proto-comics,” Lost Literacies introduces readers to an ambitious group of artists and editors who were intent on experimenting with the storytelling possibilities of the sequential strip, resulting in playful comics whose existence upends prevailing narratives about the evolution of comic strips. Over the course of the nineteenth century, figures such as artist Frank Bellew and editor T. W. Strong introduced sequential comic strips into humor magazines and precursors to graphic novels known as “graphic albums.” These early works reached audiences in the tens of thousands. Their influences ranged from Walt Whitman's poetry to Mark Twain's travel writings to the bawdy stage comedies of the Bowery Theatre. Most importantly, they featured new approaches to graphic storytelling that went far beyond the speech bubbles and panel grids familiar to us today. As readers of Lost Literacies will see, these little-known early US comic strips rival even the most innovative modern comics for their diversity and ambition. Alex Beringer is a professor of English at the University of Montevallo. His research and teaching focuses on nineteenth century American literature, visual culture, and comics. He received his Ph.D. in English in 2011 from the University of Michigan and has held fellowships with the American Antiquarian Society, University of Cambridge and the National Endowment for the Humanities. His work has appeared in American Literature, Arizona Quarterly, PopMatters.com, and elsewhere. Learn more about your ad choices. Visit megaphone.fm/adchoices Support our show by becoming a premium member! https://newbooksnetwork.supportingcast.fm/communications

Lost Literacies: Experiments in the Nineteenth-Century US Comic Strip (Ohio State UP, 2024) is the first full-length study of US comic strips from the period prior to the rise of Sunday newspaper comics. Where current histories assume that nineteenth-century US comics consisted solely of single-panel political cartoons or simple “proto-comics,” Lost Literacies introduces readers to an ambitious group of artists and editors who were intent on experimenting with the storytelling possibilities of the sequential strip, resulting in playful comics whose existence upends prevailing narratives about the evolution of comic strips. Over the course of the nineteenth century, figures such as artist Frank Bellew and editor T. W. Strong introduced sequential comic strips into humor magazines and precursors to graphic novels known as “graphic albums.” These early works reached audiences in the tens of thousands. Their influences ranged from Walt Whitman's poetry to Mark Twain's travel writings to the bawdy stage comedies of the Bowery Theatre. Most importantly, they featured new approaches to graphic storytelling that went far beyond the speech bubbles and panel grids familiar to us today. As readers of Lost Literacies will see, these little-known early US comic strips rival even the most innovative modern comics for their diversity and ambition. Alex Beringer is a professor of English at the University of Montevallo. His research and teaching focuses on nineteenth century American literature, visual culture, and comics. He received his Ph.D. in English in 2011 from the University of Michigan and has held fellowships with the American Antiquarian Society, University of Cambridge and the National Endowment for the Humanities. His work has appeared in American Literature, Arizona Quarterly, PopMatters.com, and elsewhere. Learn more about your ad choices. Visit megaphone.fm/adchoices Support our show by becoming a premium member! https://newbooksnetwork.supportingcast.fm/journalism

Lost Literacies: Experiments in the Nineteenth-Century US Comic Strip (Ohio State UP, 2024) is the first full-length study of US comic strips from the period prior to the rise of Sunday newspaper comics. Where current histories assume that nineteenth-century US comics consisted solely of single-panel political cartoons or simple “proto-comics,” Lost Literacies introduces readers to an ambitious group of artists and editors who were intent on experimenting with the storytelling possibilities of the sequential strip, resulting in playful comics whose existence upends prevailing narratives about the evolution of comic strips. Over the course of the nineteenth century, figures such as artist Frank Bellew and editor T. W. Strong introduced sequential comic strips into humor magazines and precursors to graphic novels known as “graphic albums.” These early works reached audiences in the tens of thousands. Their influences ranged from Walt Whitman's poetry to Mark Twain's travel writings to the bawdy stage comedies of the Bowery Theatre. Most importantly, they featured new approaches to graphic storytelling that went far beyond the speech bubbles and panel grids familiar to us today. As readers of Lost Literacies will see, these little-known early US comic strips rival even the most innovative modern comics for their diversity and ambition. Alex Beringer is a professor of English at the University of Montevallo. His research and teaching focuses on nineteenth century American literature, visual culture, and comics. He received his Ph.D. in English in 2011 from the University of Michigan and has held fellowships with the American Antiquarian Society, University of Cambridge and the National Endowment for the Humanities. His work has appeared in American Literature, Arizona Quarterly, PopMatters.com, and elsewhere. Learn more about your ad choices. Visit megaphone.fm/adchoices Support our show by becoming a premium member! https://newbooksnetwork.supportingcast.fm/popular-culture

Lost Literacies: Experiments in the Nineteenth-Century US Comic Strip (Ohio State UP, 2024) is the first full-length study of US comic strips from the period prior to the rise of Sunday newspaper comics. Where current histories assume that nineteenth-century US comics consisted solely of single-panel political cartoons or simple “proto-comics,” Lost Literacies introduces readers to an ambitious group of artists and editors who were intent on experimenting with the storytelling possibilities of the sequential strip, resulting in playful comics whose existence upends prevailing narratives about the evolution of comic strips. Over the course of the nineteenth century, figures such as artist Frank Bellew and editor T. W. Strong introduced sequential comic strips into humor magazines and precursors to graphic novels known as “graphic albums.” These early works reached audiences in the tens of thousands. Their influences ranged from Walt Whitman's poetry to Mark Twain's travel writings to the bawdy stage comedies of the Bowery Theatre. Most importantly, they featured new approaches to graphic storytelling that went far beyond the speech bubbles and panel grids familiar to us today. As readers of Lost Literacies will see, these little-known early US comic strips rival even the most innovative modern comics for their diversity and ambition. Alex Beringer is a professor of English at the University of Montevallo. His research and teaching focuses on nineteenth century American literature, visual culture, and comics. He received his Ph.D. in English in 2011 from the University of Michigan and has held fellowships with the American Antiquarian Society, University of Cambridge and the National Endowment for the Humanities. His work has appeared in American Literature, Arizona Quarterly, PopMatters.com, and elsewhere. Learn more about your ad choices. Visit megaphone.fm/adchoices Support our show by becoming a premium member! https://newbooksnetwork.supportingcast.fm/book-of-the-day

It's almost summer, which means pool and lake parties, family reunions and picnics, camping, and smoking out the neighborhood with your backyard grilling. It's also time to dig out your library card, visit your local indie bookstore, and pack your beach bag with books on your “want to read” list.  Today I'm bringing back my friend and book goals hero, Christianne Beringer. First, we are talking about easy appetizers and sides delicious enough for sharing, like creamy red pepper dip, Southwest dip with pepperoni, BLT dip, Clara's corn, and green beans with lemon and toasted almonds.   Then, Christianne catches us up on (and inspires us with) her reading goals, and she tells us about new authors and book series she's been enjoying, including the one she likes so much she starting checking out two at a time from the library.   We also talk about the handy book recommendation and discovery website and app, Goodreads, which we use to keep track of books we want to read, books we've read, and to browse what's on our friends' bookshelves as well.    So if you are someone who likes simple recipes and celebrates the joy of finishing a good book, this episode is for you!   I posted the five recipes that Christianne shares on my website randomsweets.com. Christianne Beringer on Goodreads Staci Mergenthal on Goodreads Goodreads Libby App (free app for digital reading from your public library) Hoopla (borrow and enjoy books and media using your library card) Midwest Independent Booksellers Association Abe books Thrift books Also mentioned in this episode:  Tikka House at Historic City Market, Kansas City How to Freeze Green Beans to Enjoy And Time of Year, Good Housekeeping #amreading #reader #readinggoals #reading #library #books #appetizers #midwest #midwesterner #oursweetmidwestlife #podcast #foodpodcast #southdakota Staci Mergenthal RandomSweets.com #OurSweetMidwestLife Website randomsweets.com Instagram @potatoesandmittens Instagram @randomsweets Facebook Random Sweets Pinterest @staciperry Email: staci@randomsweets.com   --- Send in a voice message: https://podcasters.spotify.com/pod/show/potatoesandmittens/message Support this podcast: https://podcasters.spotify.com/pod/show/potatoesandmittens/support

With a baby on her hip, Lillie Beringer raises cattle and crops while chasing big dreams. Learn about her direct-to-consumer Angus beef business, her on-farm store, how she's curated locally-sourced items from other growers and makers, and what's next for this agricultural entrepreneur.Presented by CK6 Consulting | CK6 Source | Real Tuff Livestock Equipment | Meats by Linz | Linz Heritage Angus | Redmond RealSalt

Nancy Volpe Beringer made history as the oldest designer to ever appear on the hit show Project Runway. At 64, she made it to the finale at New York Fashion Week, using her talent and can-do attitude to promote more sustainability and inclusivity in the fashion industry. You're in a wheelchair? No problem. A prosthetic leg? Nancy's got an idea to make your outfit glamorous and runway-ready. She eventually created “The Vault by Volpe Beringer”—the world's first and only fully accessible designer luxury platform, offering adaptable options and complimentary consultations for the disabled community. Nancy won the 2022 Fashion Group International (FGI) Rising Star award. She was named “Best in Philly Fashion Designer for Artsy Dresses” by Philadelphia Magazine for her viral red-carpet design for Grammy nominee and rapper Tierra Whack. This incredible journey almost didn't happen. At age 50, Nancy already had a successful career and financial security, but she was miserable. Sure, she'd grown up sewing, but she never dared to dream of becoming a fashion designer. Then, one day, BAM! It all became so clear. Despite the fear of starting over so late in the game, she went for it! No regrets, Nancy. If fashion is your thing, you'll love this episode. But hell, if you like the movie Rocky, you'll enjoy it, too. Like the Italian Stallion, Nancy is a gritty underdog from the mean streets of Philadelphia. She's never climbed into a boxing ring with Mr. T, as far as I know, but she is definitely a fighter. So, put up your dukes, turn up your volume, and get ready to be inspired. 00:00-Fresh Starts & Accolades 03:09-Inclusive Representation 08:27-Displaced, but not discouraged  12:33-Another Word for Retirement 16:07-I Just Want to Make a Difference 20:27-Tierra Whack at the Grammys 24:17-Make Fear Your Friend 33:18-Working with Legends 35:21-Core Pursuits Learn more about your ad choices. Visit megaphone.fm/adchoices

Tor Kenward founded TOR Wines in 2001 after a 27-year career with Beringer Estates where he established Beringer's School for American Chefs with Madeleine Kamman and the American Institute of Wine & Food with Julia Child and Robert Mondavi. Kenward's memoir, "Reflections of a Vintner," spans his 50 -career from the 1970s when Napa had less than 50 wineries to today with more than 400 wineries and 1000 brands. TOR Wines embodies Kenward's vision to work with Napa's top growers and vineyards.The Connected Table is broadcast live Wednesdays at 2PM ET.The Connected Table Radio Show is broadcast on W4CY Radio (www.w4cy.com) part of Talk 4 Radio (www.talk4radio.com) on the Talk 4 Media Network (www.talk4media.com). The Connected Table Podcast is also available on Talk 4 Podcasting (www.talk4podcasting.com), iHeartRadio, Amazon Music, Pandora, Spotify, Audible, and over 100 other podcast outlets.

Mirriad Advertising PLC (AIM:MIRI, OTCQX:MMDDF) CEO Stephan Beringer speaks to Thomas Warner from Proactive after the virtual product placement and in-content advertising pioneers announced the signing of an agreement with a top three entertainment network in the US. Beringer starts by explaining the unique nature of the business, discussing how traditional advertising, characterised by interruptive ads during video content, is losing its effectiveness. He highlights the rise of streaming services, where ads are minimal or non-existent, posing challenges for content creators and advertisers in monetising and reaching mass audiences. Mirriad's innovative solution involves virtual product placement, seamlessly integrating brands into the content itself, enhancing viewer experience without interruptions. Beringer also emphasises the customisable nature of their advertising technique. This approach allows different viewers to see different products within the same content, based on their location or profile, a significant leap from traditional product placement. This strategy aligns more with media buying, offering advertisers immediate, audience-specific impressions. Discussing the company's strategic pivot to the U.S., Beringer explained its importance, given the massive advertising market size and the potential for scaling advertising innovations from the U.S. He notes Mirriad's progress in the U.S., saying that he sees the company as carrying "huge momentum" at the moment. #Mirriad #StephanBeringer #AdvertisingInnovation #VirtualProductPlacement #StreamingServices #ProgrammaticAdvertising #MediaIndustry #AdvertisingTrends #DigitalMarketing #ContentMonetization #AdTech #MarketingStrategy #FutureOfAdvertising #MediaBuying #TargetedAdvertising #BrandIntegration #StreamingAds #USMarket #AdIndustry #InnovativeAdvertising #ProactiveInvestors #advertising #invest #investing #investment #investor #stockmarket #stocks #stock #stockmarketnews

Jeff Beringer founded and oversees Golin's global digital team and has spent more than two decades helping companies earn attention online to build brands and drive demand. In the earliest days of the internet, Jeff helped some of the world's biggest corporations plant their first flags on the web, and today he's helping them embrace AI to do the some of their best work ever. Here, he discusses how AI is being used in PR and the need for brands to embrace social search. Key Takeaways:- The current state of AI in PR- The cycles of technological adaptation in PR and marketing- Building a brand's presence in social searchEpisode Timeline:1:30 The current role of AI in media3:20 How are people specifically using AI in PR and marketing?5:00 Using AI for storyboards7:20 Influencer tracking through AI9:00 Will AI result in the flattening of media and culture?11:30 How we overreacted to the Metaverse12:30 The hype cycle of the Metaverse14:30 What are the difficulties in managing a brand's presence through Threads?17:30 Why some brands don't work consistently across platforms19:00 The need for brands to control their image on social search21:40 Retrieving social search dataThis episode's guests:• Jeff Beringer on LinkedIn• Check out Golin's website Subscribe and leave a 5-star review: https://pod.link/1496390646Contact Us! Hosted on Acast. See acast.com/privacy for more information.

Stephan Beringer, CEO of Mirriad, explores how in-content advertising has emerged as a powerful tool for reaching engaged audiences. Virtual product placement is a powerful tool for brands to connect with audiences in a relevant way and cut through advertising clutter by integrating seamlessly into content. It offers a unique opportunity to break through in today's crowded advertising landscape. Today, Stephan discusses virtual product placement.Show NotesConnect With:Stephan Beringer: Website // LinkedInThe MarTech Podcast: Email // Newsletter // TwitterBenjamin Shapiro: Website // LinkedIn // TwitterSee Privacy Policy at https://art19.com/privacy and California Privacy Notice at https://art19.com/privacy#do-not-sell-my-info.

Stephan Beringer, CEO of Mirriad, explores how in-content advertising has emerged as a powerful tool for reaching engaged audiences. Virtual product placement is a powerful tool for brands to connect with audiences in a relevant way and cut through advertising clutter by integrating seamlessly into content. It offers a unique opportunity to break through in today's crowded advertising landscape. Today, Stephan discusses virtual product placement.Show NotesConnect With:Stephan Beringer: Website // LinkedInThe MarTech Podcast: Email // Newsletter // TwitterBenjamin Shapiro: Website // LinkedIn // TwitterSee Privacy Policy at https://art19.com/privacy and California Privacy Notice at https://art19.com/privacy#do-not-sell-my-info.

Stephan Beringer, CEO of Mirriad, explores how in-content advertising has emerged as a powerful tool for reaching engaged audiences. In-content advertising has risen in popularity because it overcomes the drawbacks of traditional interruptive ads, which frequently result in ad fatigue and reduced viewer engagement. It achieves this by seamlessly integrating brands into content and increasing relevance, making it a more effective means of connecting with audiences. Today, Stephan discusses in-content advertising in streaming.Show NotesConnect With:Stephan Beringer: Website // LinkedInThe MarTech Podcast: Email // Newsletter // TwitterBenjamin Shapiro: Website // LinkedIn // TwitterSee Privacy Policy at https://art19.com/privacy and California Privacy Notice at https://art19.com/privacy#do-not-sell-my-info.

Stephan Beringer, CEO of Mirriad, explores how in-content advertising has emerged as a powerful tool for reaching engaged audiences. In-content advertising has risen in popularity because it overcomes the drawbacks of traditional interruptive ads, which frequently result in ad fatigue and reduced viewer engagement. It achieves this by seamlessly integrating brands into content and increasing relevance, making it a more effective means of connecting with audiences. Today, Stephan discusses in-content advertising in streaming.Show NotesConnect With:Stephan Beringer: Website // LinkedInThe MarTech Podcast: Email // Newsletter // TwitterBenjamin Shapiro: Website // LinkedIn // TwitterSee Privacy Policy at https://art19.com/privacy and California Privacy Notice at https://art19.com/privacy#do-not-sell-my-info.

Tor Kenward has been a part of Napa's growth from the beginning, seeking advice from Robert Mondavi, getting tips from André Tchelistcheff, and collaborating with Julia Child. We share a couple bottles of wine with him at his house in Napa Valley to discuss his start at Beringer, his current label Tor, and his new book “Reflections of a Vintner”. There is a lot of history here. Enjoy [EP268] Torwines.com @torwines

The history of winemaking in Napa Valley goes back further than most people realize. The mid to late 1800’s created America’s wine country. Beringer Vineyards roots can be traced back to 1879 and in fact is the longest continually operating winery in California. Ryan Rech is Head Winemaker at Beringer and is well aware of [...]

Christianne Beringer shares her family recipes for two quintessential comfort foods—her mom's meatloaf and her grandma's macaroni and cheese. You'll learn how to elevate your classic meatloaf by topping it with a sweet and savory brown sugar sauce that caramelizes as it bakes. Whether you like meatloaf or not, if you have ties to the Midwest, emotions of nostalgia will drench over you like ketchup just thinking about it. Join us for a conversation about Midwest comfort food, the story behind Christianne's family's meatloaf recipe, how to make her Grandma Beverly's mac & cheese without a written recipe, who she got her love of cooking from, her version of funeral potatoes, how many books she read in 2022 and who her favorite author is at the moment. Bonus, Christianne shares something on the podcast about Velveeta cheese that I did not know. View photos and the recipe here: https://randomsweets.com/marys-meatloaf-and-beverlys-mac-and-cheese/ Website: randomsweets.com Instagram: @potatoesandmittens Instagram: @randomsweets Facebook: Random Sweets --- Send in a voice message: https://anchor.fm/potatoesandmittens/message Support this podcast: https://anchor.fm/potatoesandmittens/support

In this episode The Henny Haters try Beringer Red Moscato, discuss Lori Harvey and Damson, Velma the show and other cartoons, Perspective on tryin g to date someone who turned you down in the past, and wedding budgets. --- Support this podcast: https://anchor.fm/henny-haters-club/support

The Cogill's are highly enthusiastic about Steven Spielberg's autobiographical, Oscar-contending film, “The Fabelmans,” which emulates the legendary director as a young boy growing up wide-eyed about the movie-making experience.“Women Talking” is a difficult true story told with honesty and eloquence about a religious community of women terrorized and abused by the men in their lives. Writer/ Director Sarah Polley has created a top-ten film that is well-written and acted while packing an unflinching punch.Sommelier, Hayley Hamilton Cogill, raises a memorable glass of wine to, “The Fabelmans,  with a captivating, historical wine from Beringer Vineyards, Beringer Knights Valley Cabernet Sauvignon.And, with “Women Talking,” Hayley toasts the female winemakers of Rias Baixas, Spain a region run by the strength of women, where over 50% of the winemakers are female.

WTMJ Conversations: Tim Beringer and Patrick Read JohnsonSee Privacy Policy at https://art19.com/privacy and California Privacy Notice at https://art19.com/privacy#do-not-sell-my-info.

Matt helped start Pabst Theatre Group with Gary Witt over 18 years ago. PTG owns, operates and books incredible venues across Milwaukee, including The Pabst Theatre, The Riverside Theatre, and The Fiserv Forum. In this episode, Matt 1 and Matt 2 shine a spotlight on a wide range of topics: theater life in the 1800's, consolidation across the industry, potential legislation around All-In ticketing, and so much more. Matt Beringer shares some incredible advice about how he's modernizing and building an extraordinary operation through the use of technology.

Founded in 1876, Beringer is the oldest operating winery in the state of California. Today on the show, Sarah interviews the head winemaker from Beringer and discusses their exciting wines coming from Knight's Valley AVA. You also get to hear about harvest and their upcoming vintage, so it's an episode you don't want to miss! Press play to listen to this exciting interview now! -------- Sign up for my newsletter here and get a free guide to Food & Wine Pairing! >> thewineceo.com Email: Sarah@thewineceo.com  Instagram: @thewineceo Facebook: @sarahthewineceo Today's Sponsor: Wash & Wik Discount code at checkout THEWINECEO for 20% off! ---------- Today's Guest: Ryan Rech from Beringer Vineyards Beringer Website: www.beringer.com Visit the Winery and Tasting Room: 2000 Main St St Helena, CA 94574

We are back after our two week hiatus and we welcome Yoav Gilat of Cannonball and Angels & Cowboys Fame. Yoav launched Cannonball Wines with 20 + years of diverse experience in consumer goods & beverages. Born and raised in Israel, Yoav moved to the UK in 1994 & studied Law at the University of Kent. Following graduation, Yoav practiced law for three years before moving on to Tymco Beer Ltd., where he managed business development for brands including; Red Bull, Corona, Beringer, Masi, Fonseca, Planeta & others. Yoav then pursued his MBA at Columbia Business School & Haas School of Business/Berkeley & further deepened his industry experience by providing strategy & marketing services to Constellation with their brands; Blackstone Winery & The Campari Group – SKYY Vodka. Today, Yoav oversees all day-to-day operations as well as the company's distributor & international sales networks in over 60 markets. True to the Cannonball spirit, Yoav is a professional scuba diver & Cabernet is his “go-to” varietal. Very insightful to say the least!Don't forget to Subscribe, Rate and Review! Please please It only takes a few minutes and helps me/the show grow. The more subscribers, reviews and rates helps us to get discovered! Also, follow us on our Facebook @corkandtaylor and Instagram accounts @corkandtaylorpodcast.Also, Please consider supporting the show as it would be appreciated. This helps me offset  expenses to continue to run and grow the Cork & Taylor Wine Podcast. Thanks! Lukehttps://www.patreon.com/corkandtaylor

What does Beringer White Zinfandel and Luke Taylor have in common? One of the only White Zins I tried back in the day when I visited Beringer and it wasn't too bad plus no need to brush the sugar off your teeth after consuming. This week on the Cork & Taylor Wine Podcast, we got Ryan Rech, the chief winemaker of Beringer Vineyards. This Napa winery is old like really old and haven't had their wines in forever...they were yummy! Ryan has a really cool story and the wannabe Hulk Hogan (I gave him that title) talks a little health, weightlifting and his life in general! I almost forget we talked about the famed Knights Valley which Beringer is known for. Always a ball on the Cork & Taylor Wine Podcast!Don't forget to Subscribe, Rate and Review! Please please It only takes a few minutes and helps me/the show grow. The more subscribers, reviews and rates helps us to get discovered! Also, follow us on our Facebook @corkandtaylor and Instagram accounts @corkandtaylorpodcast.Also, Please consider supporting the show as it would be appreciated. This helps me offset  expenses to continue to run and grow the Cork & Taylor Wine Podcast. Thanks! Lukehttps://www.patreon.com/corkandtaylor 

In this week's episode, we spotlight the very rare Catalana chicken. We chat with the Livestock Conservancy's Dr. Jeanette Beringer about the 2021-2022 poultry census, share our recipe for delicious creme brulee, and provide some retail therapy with a visit to the Livestock Conservancy's online shop.Our sponsor, Grubbly Farms, is offering our listeners 30% off your purchase for first time buyers! That's a fantastic value! This offer does not apply to subscriptions and cannot be used with any other discounts. Click here for our affiliate link and use our code CWTCL30 to get your discount.Chicken Luv Box -  use CWTCL50 for 50% off your first box of any multi-month subscription!https://www.chickenluv.com/Strong Animals Chicken Essentialshttps://www.getstronganimals.com/Livestock Conservancy - Catalana Chickenhttps://livestockconservancy.org/heritage-breeds/heritage-breeds-list/catalana-chicken/Livestock Conservancy's Poultry Conservation Listhttps://livestockconservancy.org/heritage-breeds/conservation-priority-list/#640c23860bb3b12ecRoosty's - view the full range of Roosty's products on Amazonhttps://amzn.to/3yMDJxECreme Bruleehttps://coffeewiththechickenladies.com/farm-fresh-egg-recipes/creme-brulee/Livestock Conservancy's Online Storehttps://livestockconservancy.org/resources/online-store/CWTCL Websitehttps://coffeewiththechickenladies.com/CWTCL Etsy Shophttps://www.etsy.com/shop/CoffeeWChickenLadiesCWTCL Amazon Recommendationshttps://www.amazon.com/shop/coffeewiththechickenladiesSupport the show

#024 - Marie Beringer is an experienced tiny houser originally from France, and is living in Auckland, New Zealand. Marie DIY built her tiny home with the help of some friends and is currently doing an apprenticeship in carpentry. Marie's DIY story is inspiring!In this conversation we talk about:Where to start when it comes DIY building a tiny houseMarie's off-grid setup and the challenges of creating a self-sufficient lifeHow Marie found a parking space for her tiny homeWomen in building and carpentryA realist misconception about living in a tiny house… and more.About MarieMarie: "I am Marie and 5 years ago I made the best decision of my life signing up for a tiny house workshop. I was working in a 9 to 5 job in a lab and after that I quit and started my own tiny house journey with the mindset of « how hard can it be »... spoiler alert ... it's hard but not impossible, and with a good attitude and some support, you can do anything. Back to the present day, I now have my tiny house on a beautiful piece of land in west Auckland, entering my second year of a carpentry apprenticeship, building tiny houses for others. I am embarking on a new adventure trying to become more self-sufficient and having fun along the way."Find out more about the podcast and get the episode show notes & links here:https://tinyhouseconversations.com/024And make sure you subscribe so you'll know exactly when new episodes are live!You can follow Marie's tiny adventures here:IG: https://www.instagram.com/marie_beringer/ You can follow my tiny adventures here:IG: https://www.instagram.com/tinyhouseconversationsFB: https://www.facebook.com/tinyhouseconversationsSupport the show

Rob & Ross Talk The First Pizza Chain ever SHAKEYS PIZZA with Em Beringer (Spongeworthy Podcast)! with a NEW Fast Food minute from Zack Hillman! It's a meaty one to enjoy! GUEST SOCIAL MEDIA - Em Beringer instagram.com/earth2ember Robert Thompson Instagram - https://www.instagram.com/robertlandpodcast/ Rossco Soletrain - https://linktr.ee/rosscosoletrain The Robertland Podcast is a Theme Park / Amusement Park Podcast with a Oddball Comedic twist that leans NSFW. Hosts Robert Thompson and Rossco Soletrain explore the Theme and Amusement parks located World Wide and the Communities that revolve around them. Weather it be Parks, Hotels, Transportation, Landscaping, Restaurants, Rides, History, Memories, Consessions, Creators, Characters, Operaters, Owners or even the Hookers that work the nearby corners of the parks, Robertland brings Special Guests who share their unique experiences with our Special Audience. Enjoy.

Nancy Volpe Beringer was in her late 50s when she let herself not just dream of a career in fashion design, but pursue it. She explains that the success and security she had built professionally over several decades didn't fully scratch the creative itch she felt as a young girl who loved to sew.  That's when she pursued her passion with vigor – earning a master's degree and finishing as runner-up in Season 18 of TV's reality-show smash PROJECT RUNWAY. It was on the show she discovered her couture calling: designing accessible, adaptable clothing for those who haven't historically had access to high fashion. To learn more about Nancy Volpe Beringer and her fashion designs, visit www.nancyvolpeberinger.com To explore Crucible Leadership resources to help you craft a vision for moving beyond your crucible into a life of significance, visit www.crucibleleadership.com

SCHÜTZ: Ich hebe meine augen auf, Salmo 121, SWV 31 (8.15). Ich bin die auferstehung SWV 464 (3.23). Wihl dem, der nocht wandelt, Salmo 1, SWV 28 (5.36). An der wassern zu Babel, Salmo 137, SWV 37 (5.07). Weib, was weinest du SWV 443 “Dialogo per la Pascua” (5.13). Coro de niños de Windsbach, G. Reith (vc.), W. Wagner (con.), D. Kirsch (laúd), M. Lochner (órg. positivo). Dir.: K.-F. Beringer. Meine seele erhebt den herren, Magnificat SWV 494 (7.07). Collegium Vocale de Gante, Concerto Palatino. Dir.: P. Herreweghe. Von aufgang der sonnen SWV 362 (5.09). T. Mathger (ten.), M. Schicketanz (baj.), Coro de Cámara de Dresde, Instrumentalisten. Dir.: H.-C. Rademann. Escuchar audio

In this episode, Kris & Alex discuss the history of Merlot wines, the flavour profile, Down low boyfriends and The Perfect Pair!Listen as they compare Beringer to Josh Cellars merlot.

This week, Danielle is joined by guest Nancy Volpe Beringer, a fashion designer who made history as the oldest contestant ever to be on Project Runway. She is also the owner of The Vault By Volpe Beringer-- the first ever online resale consignment shop which caters to people with or without a disability.   Nancy believes in sustainability in the fashion world and her personal goal is to inspire others to dare to hope, persevere and dream, regardless of age. Throughout this episode you will learn:    How Nancy got started in fashion and entrepreneurship Her journey on Project Runway The importance of divine timing  Sustainability in fashion and why it's important  The Vault by Volpe Beringer and it's mission    Connect with Nancy:  Website: https://www.thevaultbyvolpeberinger.com IG: https://www.instagram.com/thevaultbyvolpeberinger/ Subscribe + add 5 stars if this episode resonated for you!   For continued fun + magic, join our membership, The Cosmic Channel! Follow along! IG - @daniellemercurio #thedaniellemercurioshow   www.daniellemercurio.com

Episode 832 Steve Raye interviews Martin Sinkoff and Roger Bohmrich in this installment of Get US Market Ready With Italian Wine People on the Italian Wine Podcast. About today's guests: Roger C. Bohmrich MW has enjoyed a long career in the wine trade, which he joined after receiving an MA in International Studies from Johns Hopkins University School of Advanced International Studies. He has worked at multiple tiers of the trade, spending many years with importers Frederick Wildman & Sons, last as Senior VP-Marketing. He was responsible for wineries from a dozen countries in that role. He also directed a department in all facets of brand management, sales promotion, and public relations. Roger was one of the first Americans to be awarded the Master of Wine title and was founding President of the Institute of Masters of Wine (No. America). As its Managing Partner, he set up Millesima USA, the affiliate of a prominent French online merchant, then established his own consultancy, Vintrinsic Solutions. More recently, Roger joined forces with Martin Sinkoff Associates to provide strategic advice to wineries seeking to enter or improve their position on the U.S. market. He still pursues his independent activities as a speaker, writer, and educator. Find out more: Website: www.vintrinsic.com | www.sinkoff.com Linkedin: www.linkedin.com/in/roger-bohmrich-mw Martin Sinkoff is a wine industry professional who has worked at every level of the wine trade since 1978 when he entered the trade. He is a graduate of Brown University (Ivy League) in literature and of Southern Methodist University MBA in the United States and, earlier, of the Institut Franco-Americain (School Year Abroad) in Rennes, France. Sinkoff entered the wine trade as a retail clerk working for the prestigious Morrell & Company in New York in 1978. After that, in 1979, he was recruited and hired by the great Alexis Lichine to work at this estate in Bordeaux, Chateau Prieure-Lichine, as his assistant and editor for his books. When Sinkoff returned to the United States in 1980 he was recruited by Glazer's Distributors to build a wine department for the distributor based in Dallas, Texas. Sinkoff worked as Fine Wine Director for Glazer's from 1980 – 1990 and built the company, which had almost now wines in its portfolio, into one of the largest wine distributors in the United States. Brands Sinkoff brought to Glazer's included Guigal, Duboeuf, a wide portfolio of Bordeaux wines, Iron Horse and Beringer from California. In 1990, Sinkoff left Glazer's to become managing partner of Val d'Orbieu Wines, the US subsidiary of a large French winery. There Sinkoff created the brands Reserve St. Martin and La Cuvee Mythique which still exist today. In 1996, Val d'Orbieu Wines became the property of Martin Sinkoff and the company was renamed Martin Sinkoff Wines, Inc. which still operates to this day… Find out more: Website: www.sinkoff.com Instagram: https://www.instagram.com/mjsinkoff/ Facebook: https://www.facebook.com/mjsinkoff More about the host Steve Raye: Steve Raye of Bevology Inc originally joined our weekly lineup with narrations from his book “How to get US Market Ready” - but everyone just loved him so much, we brought him back with this series of interviews that informs and inspires! Each week he speaks to industry professionals; guests who have gained valuable experience in the Italian wine sector and have insightful tips and stories that can help anyone who wants to learn about getting US Market Ready! For more information on the host Steve Raye you can check out his website, Bevology Inc. here: www.bevologyinc.com/ Let's keep in touch! Follow us on our social media channels: Instagram @italianwinepodcast Facebook @ItalianWinePodcast Twitter @itawinepodcast Tiktok @MammaJumboShrimp LinkedIn @ItalianWinePodcast If you feel like helping us, donate here www.italianwinepodcast.com/donate-to-show/

In this episode of The Grazing Grass Podcast, Cal talks with Lillie Beringer of Beringer Family Farms! We discuss her journey to rotationally grazing for her cow calf operation from establishing pasture to managing her cows and selling beef across the United States.More show notes at https://grazinggrass.com/episodes/41

In this week's episode I am sitting down with Nancy Volpe Beringer. Nancy is a fashion designer who competed on season 18 of Project Runway, making it all the way to the finale. Since then, she has launched The Vault by Volpe Beringer, an online luxury resale store that caters to both the able-bodied and disabled. She believes in sustainability and adaptability- that fashion can and should include everyone. We discuss her time on Project Runway, The Vault, and why adaptive design is the now of fashion, not the future. Follow Nancy: Instagram: @nancyvolpeberinger Website: https://www.nancyvolpeberinger.com  Follow The Vault By Volpe Beringer: Instagram: @thevaultbyvolpeberinger Website: https://www.thevaultbyvolpeberinger.com Follow Me: Instagram: @jill_ilana ; @alwayslookingup.podcast Website: https://www.jillianilana.com Email: alwayslookingup227@gmail.com This episode was edited and produced by Ben Curwin 

Tom Peterson:  https://www.vintagepoint.com/vintagepointpartnersAustin Peterson:  https://ovidnapavalley.com/story/Sam Baron:  https://www.complantwine.com/about,   https://www.kivelstadtcellars.com/Cornelius Ough:  https://senate.universityofcalifornia.edu/in-memoriam/files/cornelius-ough.htmlRichard Peterson:  https://richardgpeterson.com/about-the-author/Mike Moone:  https://www.vintagepoint.com/assets/client/File/Moone-Tsai/M-T%20Bios/Mike%20Moone%20Bio.pdfAaron Pott:  http://www.pottwine.com/test/about/aaronMichel Rolland:  https://en.wikipedia.org/wiki/Michel_RollandAndy Erickson:  https://www.huneeuswines.com/wp-content/uploads/Andy-Erickson-Bio-SB.docx.pdfThibaut Scholasch: https://fruitionsciences.com/en/teamJohn Rolleri:  https://napavalleyregister.com/news/local/obituaries/john-rolleri/article_91942856-573b-5d6d-a543-2f1f68aaee1e.htmlHarold Olmo:  https://wineserver.ucdavis.edu/people/harold-olmo#/Christian Moueix:  https://www.winespectator.com/anniversary/leaders/id/christian-moueixJean-Claude Berrouet:  https://www.wineandspiritsmagazine.com/news/wine-news/jean-claude-berrouetJustin Meyer: https://en.wikipedia.org/wiki/Justin_MeyerEarl Thollander: http://earlthollander.com/earl_thollander.html 

In this episode hear form Nancy Volpe Beringer, a fashion designer of a couture, hand-made brand specializing in one-of-a-kind wearable art. Nancy’s award-winning designs use innovative textile manipulations, fabrications and patterns. At the age of 58, Nancy made a career change to fashion design and has since been making her place in the fashion world. Her designs have been seen at the Grammy Awards, in the New York Times, at Philly Fashion Week, at New York Fashion Week and was named “Best in Philly Fashion Designer for Artsy Dresses” by “Best in Philly” awards. She ended the year by making history at age 64 as the “oldest” designer ever to be a contestant on Bravo’s Season 18 Project Runway. Nancy has a goal to promote sustainability and to meet the needs of the disabled community with an adaptive line. This Spring, she is launching an innovative and much-needed up-cycled and adaptive on-line resale platform. Read more at: https://www.nancyvolpeberinger.com/ On the Executive Spotlight is Rachel Durkan, founder and President of Paradigm Marketing & Design, a New Jersey firm offering a range of marketing and design services to business-to-business, business-to-consumer and non-profit organizations — from start-ups to large, multi-faceted companies with revenues in excess of $50 million. Over the last several years, Paradigm has earned several awards and distinctions, most notably the 2017 Small Business of the Year award, given by the Morris County Chamber of Commerce. Rachel has been recognized personally as a 2017 Tribute to Women honoree by the Boy Scouts of America; a Top 25 Leading Women Entrepreneur for 2017; and a Top 40 Under 40 Marketing/Communications Professional by the NJ Ad Club. Read more at: https://www.paradigmmarketinganddesign.com/ Visit the Entrepreneur Presenters for May 9, 2021 at their Websites: Vidhya Subramanian is the founder and CEO of the Zymmo App, a community for both chefs and foodies. Food lovers can experience and order the meaningful meals they crave, while giving freelance chefs the gigs they need. Now available in the Austin and Washington DC areas, at https://www.zymmo.com/ Amber Dawn Shopay is the founder of Global Angel, a platform designed to offer high-quality goods that give back to the world, in just the way you choose. Customers choose from a list of non-profit organizations to receive a donation as part of their purchase of Global Angel products which includes sweatshirts, tshirts, bags, masks, cell phone cases and more. at: https://www.globalangel.com/ Visit https://passagetoprofitshow.com/​​​​​​​​ for the latest updates and episodes.

第4期：碳中和”差生”：农业部门的可持续发展本期是我们第一次邀请专业嘉宾来做客我们的节目。这一期我们邀请到了郭怡鑫博士，她本科毕业于北京大学物理学院大气系，博士毕业于普林斯顿大学公共与国际事务学院，目前是北京大学和奥地利国际应用系统中心联合培养博士后 (http://scholar.pku.edu.cn/acaq/yixin)。她立足于空气污染模拟，与很多学科的学者（农学、环境经济学、流行病学等）合作从事了跨学科研究。她将与我们一起漫谈农业部门对气候变化和大气污染贡献，以及这其中涉及到的技术、经济、科学和政策问题。食物系统产生了全球¼-⅓ 的温室气体排放，虽然全球气候变化减缓有去讨论农业部门的角色，它在中国碳中和目标的设定和讨论中关注尚少。而农业由于它涉及多重环境经济问题，目前在全球各国政策监管中也是类似于睡美人的存在，它的减排的潜力和评估方法仍有很多不确定性。今天的播客我们就来聊聊农业这个环境保护考场中的差生还需要做什么功课迎头赶上。【本期内容】第一部分：农业对气候变化的影响00:56 嘉宾自我介绍：研究什么和为什么研究05:15 农业的温室气体排放：供应链上的直接排放和土地利用改变的间接排放12:30 如何减少农业温室气体排放？14:30 震惊！三分之一的食物都被损失和浪费了20:50 脑洞大开：牛肉有可能碳中和吗第二部分：农业对大气污染的贡献：种地也会导致雾霾？22:40 种了几千年地，怎么农业还贡献雾霾了？26:10 农业氨气减排：成本、效益和多影响的考量 （拓展阅读嘉宾的Nature Food 文章：https://rdcu.be/b8v30）28:10 中国的农业氮素利用：只有四分之一的总氮投入最终进入了作物收获的部分！31:08 施肥越多，产量就越高吗？如何更专业的增产减排？38:24 上山下乡：科研工作者、农民、政府和化肥企业的合作41:50 中国的农业氮素管理政策：进步、挑战和未来展望44:31 农业的排放有可能监测监管吗？最后讨论47:40 科研工作者如何就专业内容对话公众和政府？54:35 我们第一次邀请嘉宾的感受。小彩蛋：BGM由嘉宾提供致谢:本文中提供的所有见解同与不同单位的许多老师和同学们的沟通交流密不可分，在这里不一一列出，怡鑫感谢他们的无私分享和悉心指导！参考文献：Guo, Y., Chen, Y., Searchinger, T. D., Zhou, M., Pan, D., Yang, J., ... & Mauzerall, D. L. (2020). Air quality, nitrogen use efficiency and food security in China are improved by cost-effective agricultural nitrogen management. Nature Food, 1(10), 648-658. （online pdf accessible at https://rdcu.be/b8v30) Crippa, M., Solazzo, E., Guizzardi, D., Monforti-Ferrario, F., Tubiello, F. N., & Leip, A. (2021). Food systems are responsible for a third of global anthropogenic GHG emissions. Nature Food, 1-12.Smith K. & Searchinger T (2012), “Crop-based biofuels and associated environmental concerns,” Glob. Ch. Biol. Bioenergy 4:479-484Hong, C., Burney, J. A., Pongratz, J., Nabel, J. E., Mueller, N. D., Jackson, R. B., & Davis, S. J. (2021). Global and regional drivers of land-use emissions in 1961–2017. Nature, 589(7843), 554-561.Frank, S., Havlík, P., Stehfest, E., van Meijl, H., Witzke, P., Pérez-Domínguez, I., ... & Valin, H. (2019). Agricultural non-CO 2 emission reduction potential in the context of the 1.5 C target. Nature Climate Change, 9(1), 66-72.Roe, S., Streck, C., Obersteiner, M., Frank, S., Griscom, B., Drouet, L., ... & Lawrence, D. (2019). Contribution of the land sector to a 1.5 C world. Nature Climate Change, 9(11), 817-828.Searchinger, T. D., Wirsenius, S., Beringer, T., & Dumas, P. (2018). Assessing the efficiency of changes in land use for mitigating climate change. Nature, 564 (7735), 249-253.Seufert, V., Ramankutty, N., & Foley, J. A. (2012). Comparing the yields of organic and conventional agriculture. Nature, 485(7397), 229-232.Clark, M. A., Domingo, N. G., Colgan, K., Thakrar, S. K., Tilman, D., Lynch, J., ... & Hill, J. D. (2020). Global food system emissions could preclude achieving the 1.5° and 2° C climate change targets. Science, 370(6517), 705-708.Zhang, X. et al. Managing nitrogen for sustainable development. Nature 528, 51–59 (2015).Poore, J., & Nemecek, T. (2018). Reducing food's environmental impacts through producers and consumers. Science, 360(6392), 987-992.Eshel, G., Shepon, A., Makov, T., and Milo, R. (2014). Land, irrigation water, greenhouse gas, and reactive nitrogen burdens of meat, eggs, and dairy production in the United States. Proc. Natl. Acad. Sci. U. S. A. 111, 11996–12001.Gustavsson, J., Cederberg, C., Sonesson, U., Otterdijk, R., and Meybeck, A. (2011). Global food losses and food waste (Swedish Institute for Food and Biotechnology and FAO) available at http://www.fao.org/3/a-i2697e.pdf.Zhang, F., Chen, X. & Vitousek, P. An experiment for the world. Nature 497, 33–35 (2013). https://doi.org/10.1038/497033aCui, Z., Zhang, H., Chen, X., Zhang, C., Ma, W., Huang, C., ... & Dou, Z. (2018). Pursuing sustainable productivity with millions of smallholder farmers. Nature, 555(7696), 363-366.Zhang, W. et al. Closing yield gaps in China by empowering smallholder farmers. Nature 537, 671–674 (2016).碳笑风生关注全球和中国的能源转型、气候变化和可持续发展问题，特别是中国实现碳达峰、碳中和的科学、技术、政策、政治、经济、社会和文化问题。大家可以在小宇宙播客、喜马拉雅、QQ音乐、Podcast等平台收听我们，我们同步更新的微信公众号“环境科学与政策”会有更多的专业讨论。大家也可以通过留言或在微信公众号“环境科学与政策”联系我们。开场、转场、结尾音乐来自The Podcast Host and Alitu: The Podcast Maker app.