Podcasts about gill rapley

#500: Baby-Led Weaning is not a made up thing on the internet…it's a revolutionary approach that has transformed how we think about feeding babies. Once a fringe idea, baby-led weaning has entered the mainstream, backed by research and embraced by parents and professionals worldwide. In this special final episode, Gill Rapley, the founding philosopher of the baby-led weaning movement and co-author of the original baby-led weaning book reflects on its incredible evolution, its impact on families and child development, and why trusting your baby's instincts is more important than ever. Join us as we celebrate this remarkable journey and look ahead to the future of infant feeding. Listen to this episode to learn: How baby-led weaning went from being a fringe parenting fad to a mainstream feeding philosophy Why healthcare professionals and researchers are increasingly aligned with baby-led weaning What Gill Rapley thinks about influencers promoting the feeding philosophy she started Shownotes for this episode can be found here: https://www.babyledweaning.co/podcast/500 Links from this episode: Baby-Led Weaning with Katie Ferraro program with the 100 First Foods™ Daily Meal Plan, join here: https://babyledweaning.co/program  Baby-Led Weaning for Beginners free online workshop with 100 First Foods™ list to all attendees, register here: https://babyledweaning.co/baby-led-weaning-for-beginners Other Episode Related to this Topic Episode 260 - Adapted Baby-Led Weaning for Children with Developmental Delays with Gill Rapley, PhD and Jill Rabin, MS, CCC-SLP/L, IBCLC

#500: Baby-Led Weaning is not a made up thing on the internet…it's a revolutionary approach that has transformed how we think about feeding babies. Once a fringe idea, baby-led weaning has entered the mainstream, backed by research and embraced by parents and professionals worldwide. In this special final episode, Gill Rapley, the founding philosopher of the baby-led weaning movement and co-author of the original baby-led weaning book reflects on its incredible evolution, its impact on families and child development, and why trusting your baby's instincts is more important than ever. Join us as we celebrate this remarkable journey and look ahead to the future of infant feeding. Listen to this episode to learn: How baby-led weaning went from being a fringe parenting fad to a mainstream feeding philosophy Why healthcare professionals and researchers are increasingly aligned with baby-led weaning What Gill Rapley thinks about influencers promoting the feeding philosophy she started Shownotes for this episode can be found here: https://www.babyledweaning.co/podcast/500 Links from this episode: Baby-Led Weaning with Katie Ferraro program with the 100 First Foods™ Daily Meal Plan, join here: https://babyledweaning.co/program  Baby-Led Weaning for Beginners free online workshop with 100 First Foods™ list to all attendees, register here: https://babyledweaning.co/baby-led-weaning-for-beginners Other Episode Related to this Topic Episode 260 - Adapted Baby-Led Weaning for Children with Developmental Delays with Gill Rapley, PhD and Jill Rabin, MS, CCC-SLP/L, IBCLC

There are many different approaches to introducing solids to your baby. As a mama who has done this 5 times, I share the approach that has worked well for us. This is based upon experience and research. What is baby led weaning? It is when you offer your baby food from your family meals cut up into finger sized foods allowing them to self-feed. We discuss: -How to know your baby is ready for solids -How to introduce high-allergen foods -The difference between choking and gagging -Benefits of the BLW method   Resources: Baby-Led Weaning: The Essential Guide by Gill Rapley, PhD, and Tracey Murkett   Follow my  journey by subscribing to this podcast. You can also follow me on Instagram, YouTube, and www.nohighercalling.org Subscribe to the NHC email at www.nohighercalling.org   

#466 - Reliance on liquified and pureed foods in place of harder foods negatively impacts jaw growth in babies and young children. Ben Miraglia, DDS is here to talk about how earlier introduction of harder foods for babies helps improve jaw growth, airway health, sleep patterns, tooth spacing and behavior outcomes later in life. Listen to this episode to learn: WHY purees were not historically fed to babies and why they're not necessary HOW the jaw develops when it's exercised appropriately with breastfeeding and harder finger foods WHAT to do if your babies teeth are spaced too close together so you don't have to pay for braces down the road Shownotes for this episode can be found here: https://www.babyledweaning.co/podcast/466 Links from this episode: The original Baby-Led Weaning book co-authored by Gill Rapley, PhD Tooth Pillow website: https://www.toothpillow.com/ - code BABYLED will give you a free evaluation from a highly trained Airway dentist and $250 off treatment if submitted by September 12 - 19, 2024. After that date code BABYLED works for 50% off the consultation and $100 off treatment (note this is not an affiliate offer and I do not receive any affiliate revenue from Toothpillow) Other Episodes Related to this Topic Episode 446 - Are Purees Making Our Babies Jaws Weak? with Nicole Goldfarb, MA, CCC-SLP, COM

#466 - Reliance on liquified and pureed foods in place of harder foods negatively impacts jaw growth in babies and young children. Ben Miraglia, DDS is here to talk about how earlier introduction of harder foods for babies helps improve jaw growth, airway health, sleep patterns, tooth spacing and behavior outcomes later in life. Listen to this episode to learn: WHY purees were not historically fed to babies and why they're not necessary HOW the jaw develops when it's exercised appropriately with breastfeeding and harder finger foods WHAT to do if your babies teeth are spaced too close together so you don't have to pay for braces down the road Shownotes for this episode can be found here: https://www.babyledweaning.co/podcast/466 Links from this episode: The original Baby-Led Weaning book co-authored by Gill Rapley, PhD Tooth Pillow website: https://www.toothpillow.com/ - code BABYLED will give you a free evaluation from a highly trained Airway dentist and $250 off treatment if submitted by September 12 - 19, 2024. After that date code BABYLED works for 50% off the consultation and $100 off treatment (note this is not an affiliate offer and I do not receive any affiliate revenue from Toothpillow) Other Episodes Related to this Topic Episode 446 - Are Purees Making Our Babies Jaws Weak? with Nicole Goldfarb, MA, CCC-SLP, COM

Jill Rabin joined the podcast today to discuss Baby Led Weaning and what that looks like for someone with Down syndrome.  For more information: Rabin, Jill, and Gill Rapley. Your Baby Can Self-Feed, Too: Adapted Baby-Led Weaning for Children with Developmental Delays or Other Feeding Challenges. The Experiment, 2022. https://theexperimentpublishing.com/catalogs/fall-2022/your-baby-can-self-feed-too/ www.jillrabin.com https://www.instagram.com/jillrabinablw/?igsh=MWd5NTFzZmQ0enNwbw%3D%3D&utm_source=qr   If you would like to suggest a topic for us to cover on the podcast, please send an e-mail to DownSyndromeCenter@chp.edu. If you would like to partner with the Down Syndrome Center, including this podcast, please visit https://givetochildrens.org/downsyndromecenter.  

#427: Baby-led weaning does not mean skipping purees. In this episode I'll help you bridge your baby's transition from an infant milk liquid diet to soft solid strips of food using my unique Purees for a Few Days™ approach to starting solid foods with baby-led weaning.  Listen to this episode to learn: Why combo feeding finger foods + adult-led spoon feeding is not baby-led weaning How you can honor the self-feeding principles of baby-led weaning and still do purees How to safely sequence 3 textures of the same food in one meal for early eaters Shownotes for this episode can be found here: https://www.babyledweaning.co/podcast/5 Links from this episode: Baby-Led Weaning with Katie Ferraro program with the 100 First Foods™ Daily Meal Plan, join here: https://babyledweaning.co/program  Baby-Led Weaning for Beginners free online workshop with 100 First Foods™ list to all attendees, register here: https://workshop.babyledweaning.co  Other Episodes Related to this Topic Episode 64 - How to Pre-Load A BLW Spoon Self-Feeding Technique with Dawn Winkelmann, MS, CCC-SLP Episode 109 - I Started Purees Too Early: Should I Stop Before Switching to BLW? Episode 200 - Combo Feeding: Can I Do BLW + Traditional Spoon-Feeding Together? with Gill Rapley, PhD Episode 236 - Positive Tilt: Get Permission from Your Baby with Marsha Dunn Klein, OTR/L, MEd, FAOTA

#427: Baby-led weaning does not mean skipping purees. In this episode I'll help you bridge your baby's transition from an infant milk liquid diet to soft solid strips of food using my unique Purees for a Few Days™ approach to starting solid foods with baby-led weaning.  Listen to this episode to learn: Why combo feeding finger foods + adult-led spoon feeding is not baby-led weaning How you can honor the self-feeding principles of baby-led weaning and still do purees How to safely sequence 3 textures of the same food in one meal for early eaters Shownotes for this episode can be found here: https://www.babyledweaning.co/podcast/5 Links from this episode: Baby-Led Weaning with Katie Ferraro program with the 100 First Foods™ Daily Meal Plan, join here: https://babyledweaning.co/program  Baby-Led Weaning for Beginners free online workshop with 100 First Foods™ list to all attendees, register here: https://workshop.babyledweaning.co  Other Episodes Related to this Topic Episode 64 - How to Pre-Load A BLW Spoon Self-Feeding Technique with Dawn Winkelmann, MS, CCC-SLP Episode 109 - I Started Purees Too Early: Should I Stop Before Switching to BLW? Episode 200 - Combo Feeding: Can I Do BLW + Traditional Spoon-Feeding Together? with Gill Rapley, PhD Episode 236 - Positive Tilt: Get Permission from Your Baby with Marsha Dunn Klein, OTR/L, MEd, FAOTA

#419: Discover the ins and outs of baby-led weaning versus traditional spoon feeding, how it differs from parent-led feeding, and expert tips (pioneered by Gill Rapley, PhD) on safely introducing solid foods to your baby in this episode. Join me as I demystify baby-led weaning as a more developmentally appropriate introduction to solid foods and empower parents to make informed choices for your baby's nutrition journey. Listen to this episode to learn: How baby-led weaning is different from spoon-feeding and what research supports it Who started baby-led weaning and why you should read the original book by Gill Rapley What benefits your baby (and you!) get from taking this natural approach Shownotes for this episode can be found here: https://blwpodcast.com/419  Link from this episode: Gill Rapley's Baby-Led Weaning book: Baby-Led Weaning The Essential Guide (get the 2019 revised 10th anniversary edition - linking on amazon here, this is an affiliate link).

#419: Discover the ins and outs of baby-led weaning versus traditional spoon feeding, how it differs from parent-led feeding, and expert tips (pioneered by Gill Rapley, PhD) on safely introducing solid foods to your baby in this episode. Join me as I demystify baby-led weaning as a more developmentally appropriate introduction to solid foods and empower parents to make informed choices for your baby's nutrition journey. Listen to this episode to learn: How baby-led weaning is different from spoon-feeding and what research supports it Who started baby-led weaning and why you should read the original book by Gill Rapley What benefits your baby (and you!) get from taking this natural approach Shownotes for this episode can be found here: https://blwpodcast.com/419  Link from this episode: Gill Rapley's Baby-Led Weaning book: Baby-Led Weaning The Essential Guide (get the 2019 revised 10th anniversary edition - linking on amazon here, this is an affiliate link).

#400: It's the 400th episode of the baby-led weaning podcast. In this episode Katie and Lauren look back and chat about a few things that might surprise you about this show: the most and least popular episode topics, why we don't do bonus episodes anymore and a little insight into who helps make this podcast possible. Other episodes mentioned in episode 400 include: Episode 218 - Down Syndrome BLW Success Stories with @ableappetites Sabrina Smiley Evans, MS, CCC-SLP Episode 148 - How Cleft Lip & Cleft Palate Babies can Succeed in Self-Feeding with Vikash K. Modi, MD Episode 260 - Adapted Baby-Led Weaning for Children with Developmental Delays with Gill Rapley, PhD and Jill Rabin, MS, CCC-SLP/L, IBCLC Episode 390 - Back Blows for Babies: When Do I Administer CPR? with @thrivetraininginstitute Brandon Doerksen Episode 41 - Shellfish: How to Introduce Your Baby to this Potentially Allergenic Food Episode 90 - Picky-Eater Siblings + BLW Babies feat. Molly Ferraro Episode 331 - Interviewing my Mom: How She Didn't Like BLW at First & Why She Changed Episode 198 - Adapted Baby-Led Weaning for Feeding Challenges with Jill Rabin, MS, CCC-SLP/L, IBCLC Episode 342 - BBQ Meats Your Baby Can Eat with Barbecue Pitmaster Taylor Carroll Episode 176 - BLW at the Butcher: Identifying Ideal Cuts of Meat for Babies with 4th Generation Butcher Cara Nicoletti Episode 219 - How to Sous Vide Meat Safely for BLW with Iliana Cruz

#400: It's the 400th episode of the baby-led weaning podcast. In this episode Katie and Lauren look back and chat about a few things that might surprise you about this show: the most and least popular episode topics, why we don't do bonus episodes anymore and a little insight into who helps make this podcast possible. Other episodes mentioned in episode 400 include: Episode 218 - Down Syndrome BLW Success Stories with @ableappetites Sabrina Smiley Evans, MS, CCC-SLP Episode 148 - How Cleft Lip & Cleft Palate Babies can Succeed in Self-Feeding with Vikash K. Modi, MD Episode 260 - Adapted Baby-Led Weaning for Children with Developmental Delays with Gill Rapley, PhD and Jill Rabin, MS, CCC-SLP/L, IBCLC Episode 390 - Back Blows for Babies: When Do I Administer CPR? with @thrivetraininginstitute Brandon Doerksen Episode 41 - Shellfish: How to Introduce Your Baby to this Potentially Allergenic Food Episode 90 - Picky-Eater Siblings + BLW Babies feat. Molly Ferraro Episode 331 - Interviewing my Mom: How She Didn't Like BLW at First & Why She Changed Episode 198 - Adapted Baby-Led Weaning for Feeding Challenges with Jill Rabin, MS, CCC-SLP/L, IBCLC Episode 342 - BBQ Meats Your Baby Can Eat with Barbecue Pitmaster Taylor Carroll Episode 176 - BLW at the Butcher: Identifying Ideal Cuts of Meat for Babies with 4th Generation Butcher Cara Nicoletti Episode 219 - How to Sous Vide Meat Safely for BLW with Iliana Cruz

#370: Not all feeding therapists are on board with baby-led weaning. In fact, many Speech Language Pathologists and Occupational Therapists who specialize in infant feeding mistakenly think that baby-led weaning is dangerous or that babies do not have the ability to feed themselves.  In this interview episode, feeding therapist Jill Rabin, MS, CCC-SLP, IBCLC talks about baby-led weaning in the feeding therapy community and how the next generation of feeding therapists are increasingly embracing this safe and effective alternative to conventional adult-led spoon feeding. Jill Rabin is the creator of the Adapted Baby-Led Weaning Approach (ABLW) and she co-authored the groundbreaking book on ABLW “Your Baby Can Self-Feed, Too: Adapted Baby-Led Weaning for Children with Developmental Delays or Other Feeding Challenges” Visit Jill Rabin's website www.jillrabin.com and follow her on Instagram @jillrabinablw.

#370: Not all feeding therapists are on board with baby-led weaning. In fact, many Speech Language Pathologists and Occupational Therapists who specialize in infant feeding mistakenly think that baby-led weaning is dangerous or that babies do not have the ability to feed themselves.  In this interview episode, feeding therapist Jill Rabin, MS, CCC-SLP, IBCLC talks about baby-led weaning in the feeding therapy community and how the next generation of feeding therapists are increasingly embracing this safe and effective alternative to conventional adult-led spoon feeding. Jill Rabin is the creator of the Adapted Baby-Led Weaning Approach (ABLW) and she co-authored the groundbreaking book on ABLW “Your Baby Can Self-Feed, Too: Adapted Baby-Led Weaning for Children with Developmental Delays or Other Feeding Challenges” Visit Jill Rabin's website www.jillrabin.com and follow her on Instagram @jillrabinablw.

Dr Gill Rapley is the pioneer of “baby-led weaning”, a practice of allowing your baby to self-feed as you introduce family foods. The post Baby-Led Weaning appeared first on Pinky McKay Official Website.

If you've even been near a baby, let alone had one, you've probably heard of baby-led weaning, the idea that babies don't need to have puree laden spoons shovelled into their mouths, but are perfectly capable of feeding themselves. Even choosing their own foods from a pre-prepared selection. Gasp.In this episode I talk to Gill Rapley, whom I first met in 2006 but had heard about a bit before then. She didn't invent BLW but she definitely put it on the map and kicked off a lot of research into this subject. She also co-wrote the original, research packed book on the subject (accept no substitute!): Baby-Led Weaning. Gill was a health visitor for 20 years, is a board certified lactation consultant and is the co-author of five other books including one just published in the UK on an adapted baby led weaning approach for babies with additional challenges and difficulty eating called Your Baby Can Self Feed Too.We talk about what baby led weaning is, what it isn't, why we may want to rethink spoon feeding, what the research shows and why, anyway, baby's first piece of cutlery - when he or she is ready to wield their own - should really be a fork and not a spoon. I should add I did spoon/puree feeding with my first and baby led weaning with my second. I'll talk more about that at the end of the episode.Read more about Gill, her work and her books at: www.rapleyweaning.comIf you'd like to read the article I wrote in 2006 when I first met Gill you can do so here. If you are in need of a board certified lactation consultant go to https://ibclc.co.uk.Make a one off donation: https://supporter.acast.com/conversations-with-annalisa-barbieriWant this podcast ad free: head over to my Patreon https://www.patreon.com/annalisabarbieri Follow us: Twitter: @AnnalisaB, Instagram: @pocketannalisaSupport this show http://supporter.acast.com/conversations-with-annalisa-barbieri. Hosted on Acast. See acast.com/privacy for more information.

Baby-led weaning has become super-trendy in recent years with a ton of websites, new books, and influencers all talking about it. And on Google, the term gets more than half a million searches every month. Despite its buzzworthy-ness, however, it's not a new idea by any means, dating back more than 20 years. What is new, however, is the concept of adapted baby-led weaning for babies who have developmental delays and feeding challenges. In this episode, I sat down with Gill Rapley, PhD. who is considered the pioneer of baby-led weaning, and Jill Rabin, MS, CCC-SLP/L, a pediatric speech pathologist and an international board certified lactation consultant who developed the adapted baby-led weaning approach. Together, they authored the new book, “Your Baby Can Self-Feed, Too.” Gill and Jill talk about how to recognize feeding challenges and where to get help. They also describe what adapted baby-led weaning is, how it works, and why it's so beneficial for kids with developmental delays and feeding challenges and their families. We also talk about tools that can help make feeding easier and how to get family members and caregivers on board with adapted baby-led weaning. Welcome 2:28 Let's talk about your stories! 6:06 What is baby-led weaning? 9:26 How has it evolved through the years? 12:53 What are the feeding challenges that babies can have? 14:20 How common are feeding challenges? 16:24 What are the signs your child may have feeding difficulties? 17:08 What happens if they aren't identified? 20:41 What is adapted baby-led weaning? 23:10 What does research show? 24:57 What are the core elements of it? 26:34 What are bridge devices? 27:48 Does adapted baby-led weaning require that caregivers get on board with it? 28:26 How do people get help with adapted baby-led weaning? 28:58 For parents who have started solids, how do they transition from purees to baby-led weaning? 31:52 How can grandparents and daycare providers get on board? LINKS MENTIONED IN THE SHOW Gill mentions the World Health Organization's feeding recommendations. Jill mentions Gill Rapley and Tracey Murkett's book, “Baby-Led Weaning: The Essential Guide." Jill mentions the Instagram handle @ableappetites. Jill mentions her courses, “A Sensory Motor Approach to Modified Baby Led Weaning” and “Adapted Baby-Led Weaning for Babies with Feeding Challenges.” Purchase a copy of Jill and Gill's book, “Your Baby Can Self-Feed, Too.” Learn more about Gill Rapley on her website and follow her on Twitter. Learn more about Jill Rabin on her website and follow her on Instagram. FROM OUR PARTNERS Kids Cook Real Food eCourse The Kids Cook Real Food eCourse, created by a mom of 4 and a former elementary school teacher, is designed to build connection, confidence, and creativity in the kitchen. The course includes 30 basic cooking skills, 45 videos including several bonuses, printable supply and grocery shopping lists, and kid-friendly recipes. The course is designed for all kids ages 2 to teen and has three different skill levels. More than 18,000 families have taken the course and The Wall Street Journal named it the #1 cooking class for kids. Sign up now for the Kids Cook Real Food ecourse and get a free lesson for being a “Food Issues” listener. Thrive Market Thrive Market is an online membership-based market that has the highest quality, organic, non-GMO, healthy, and sustainable products. From groceries, clean beauty, safe supplements, and non-toxic home products to ethical meat, sustainable seafood, clean wine, and more, Thrive Market is where members save an average of $32 on every order! Through Thrive Gives, every paid membership sponsors a free one for a low-income family. Join Thrive Market today and get 25% off your first order and a free gift. 

Erin Kelly worked as a journalist before publishing her debut, The Poison Tree, which the ITV adapted for television. Since then, she's published eight more psychological thrillers and in 2014 was chosen to write the novelisation of the BAFTA-winning Broadchurch. Her ninth book, The Skeleton Key, published in September. Three of her books were Richard and Judy picks. Her books have sold over a million copies and been translated into 25 languages.As well as writing fiction she continues to work as a journalist and also teaches creative writing. She lives in north London with her husband and two daughters, and an ever-growing collection of toy lambs. Erin's books:A Little Princess by Frances Hodgson BurnettA Fatal Inversion by Barbara Vine Infinite Jest by David Foster Wallace Baby-led Breastfeeding: How to make breastfeeding work - with your baby's help by Gill Rapley and Tracey Murkett The Binding by Bridget Collins Other mentions:This is Water Commencement Speech by David Foster Wallace You can buy books mentioned in this episode on our Bookshop.org Affiliate page (UK Only). By purchasing here, you support both small bookshops AND our podcast.We discuss mental health in this episode. If you need help, there are places to go and people you can  speak to. Here are the contact details for Mind. Keep  in touchWe love our listeners, and we want to hear from you. Please leave a review on one of our podcast platforms and chat with us on social media:Twitter: @twolitchicksInstagram: @two_lit_chicksTikTok: @two_lit_chicksEmail: hello@twolitchicks.orgIf you do one thing today, sign up to our newsletter so we can keep you updated with all our news.Thank you so much for listening.  Listeners, we love you.Two Lit Chicks Podcast is recorded and produced by Your Voice HereSupport the show

For god sakes, NO HONEY. Well, maybe not yet. But honey isn't the only thing to steer clear of with your little one. These proud aunties learn all the dos and don'ts when it comes to feeding kids from our very own sister! Join us as we talk pregnancy, breastfeeding and baby friendly foods. Correction: Emily mentioned the National Dairy Council of America in regards to the “got milk?” campaign that dominated the mid 1990s, but it was actually the California Milk Processor Board and the the American advertising agency Goodby Silverstein & Partners. Nicole also mentioned Offal meats which quite honestly may be a future Small Bites in the making as Emily was not aware of the term! Resources for new parents recommended by our guest: Why Starting Solids Matters by Amy Brown Baby-Led Weaning by Gill Rapley, PhD and Tracey Murkett @mylittleater @kids.eat.in.color @solidstarts **Our deepest apologies. The initial upload abruptly cut off! If you are looking to pick up where you left off, fast forward to 1:47m to hear what Nicole's final meal would be on death row and how she finds where to eat when she travels! --- Support this podcast: https://anchor.fm/mirepoixtastebuds/support

Toda segunda é dia de Nóz Comunica, o quadro produzido pelo Nóz com as nutricionistas colaboradoras. Eps rápidos pra trazer novos conteúdos e reflexões para vocês! No episódio anterior, a Gabi trouxe uma reflexão sobre o termo "introdução alimentar". Agora, como saber qual o melhor método aplicar nesse momento de vida da criança? E como saber quando a criança está apta a receber alimentos? Nutricionista Gabriela Niches graduada na Universidade Federal do Rio Grande do Sul (UFRGS), Especialista e Mestranda em Saúde Coletiva pela UFRGS, Consultora em Aleitamento Materno associada da Associação Gaúcha de Consultoras em Aleitamento Materno (AGACAM). Sócia fundadora da Nutre & Ame - empresa de nutrição materno-infantil. Atua com atendimentos nutricionais para Tentantes, Gestantes, Crianças e também com consultorias de amamentação.Email: nichesgabriela@gmail.comInstagram: @nutre.ame Tem alguma pergunta ou assunto que gostaria de ouvir por aqui? Manda pra gente por dm ou tweet, ou comenta lá no post desse episódio no Instagram! Links interessantes para complementar o assunto:- Livro: Baby-led Weaning: Helping Your Baby to Love Good Food; Gill Rapley, Tracey Murkett (2008)- Guia alimentar para crianças brasileiras menores de 2 anos - versão resumida (https://aps.saude.gov.br/biblioteca/visualizar/MTQ1NQ==) EquipeEdição: Thaiana LindemannProdução: Pablo Couto e Thaiana LindemannPublicação: Thaiana LindemannCapa: Thaiana Lindemann Contatocontato@nozdanutricao.com.brInstagramTiktokTwitterFacebookLinkedin

#260: Did you read any books about baby-led weaning before you started? Gill Rapley is the pioneer of BLW and co-author of the original baby-led weaning book…and Jill Rabin is a speech language pathologist and feeding therapist who adapted BLW for her work with babies with Down Syndrome and feeding challenges.    Gill and Jill just published a new book about Adapted Baby-Led Weaning called “Your baby Can Self-Feed, Too: Adapted Baby-Led Weaning for Children with Developmental Delays or Other Feeding Challenges” and in this interview they're sharing their experience writing the book together from 2 different parts of the world.     Buy Jill and Gill's new book on adapted baby-led weaning on Amazon here.   Get your copy of the 100 FIRST FOODS list on Katie's free BABY-LED WEANING FOR BEGINNERS workshop: https://babyledweaning.co/workshop   Follow @babyledweanteam on IG: https://www.instagram.com/babyledweanteam/   Shownotes with all the links mentioned in this episode are here: https://blwpodcast.com/260   Learn something you liked in this episode? Would you kindly subscribe, rate and review where you're seeing this? (...it really helps other parents find this BLW info too!) 

#260: Did you read any books about baby-led weaning before you started? Gill Rapley is the pioneer of BLW and co-author of the original baby-led weaning book…and Jill Rabin is a speech language pathologist and feeding therapist who adapted BLW for her work with babies with Down Syndrome and feeding challenges.    Gill and Jill just published a new book about Adapted Baby-Led Weaning called “Your baby Can Self-Feed, Too: Adapted Baby-Led Weaning for Children with Developmental Delays or Other Feeding Challenges” and in this interview they're sharing their experience writing the book together from 2 different parts of the world.     Buy Jill and Gill's new book on adapted baby-led weaning on Amazon here.   Get your copy of the 100 FIRST FOODS list on Katie's free BABY-LED WEANING FOR BEGINNERS workshop: https://babyledweaning.co/workshop?utm_source=Shownotes&utm_medium=Podcast&utm_campaign=Episode%20Link   Follow @babyledweanteam on IG: https://www.instagram.com/babyledweanteam/   Shownotes with all the links mentioned in this episode are here: https://blwpodcast.com/260   Learn something you liked in this episode? Would you kindly subscribe, rate and review where you're seeing this? (...it really helps other parents find this BLW info too!)  Learn more about your ad choices. Visit megaphone.fm/adchoices

#241: Ever wondered why baby-led weaning was called “baby-led weaning”? To answer this question, I went ahead and asked the creator herself! In this episode I am joined by Gill Rapley, PhD, co-author of the original BLW book and founding philosopher of the baby-led weaning movement. In this interview Gill shares her reasoning behind why she chose to coin the method “baby-led weaning” and why she finds certain vocabulary to be more or less appropriate to use in the feeding environment.     Get your copy of the 100 FIRST FOODS list on Katie's free BABY-LED WEANING FOR BEGINNERS workshop: https://babyledweaning.co/workshop   Follow @babyledweanteam on IG: https://www.instagram.com/babyledweanteam/   Shownotes with all the links mentioned in this episode are here: https://blwpodcast.com/241   Learn something you liked in this episode? Would you kindly subscribe, rate and review where you're seeing this? (...it really helps other parents find this BLW info too!)

#241: Ever wondered why baby-led weaning was called “baby-led weaning”? To answer this question, I went ahead and asked the creator herself! In this episode I am joined by Gill Rapley, PhD, co-author of the original BLW book and founding philosopher of the baby-led weaning movement. In this interview Gill shares her reasoning behind why she chose to coin the method “baby-led weaning” and why she finds certain vocabulary to be more or less appropriate to use in the feeding environment.   Get your copy of the 100 FIRST FOODS list on Katie's free BABY-LED WEANING FOR BEGINNERS workshop: https://babyledweaning.co/workshop?utm_source=Shownotes&utm_medium=Podcast&utm_campaign=Episode%20Link   Follow @babyledweanteam on IG: https://www.instagram.com/babyledweanteam/   Shownotes with all the links mentioned in this episode are here: https://blwpodcast.com/241   Learn something you liked in this episode? Would you kindly subscribe, rate and review where you're seeing this? (...it really helps other parents find this BLW info too!) Learn more about your ad choices. Visit megaphone.fm/adchoices

#200: Is it possible to “combine” baby-led weaning with traditional spoon-feeding? This approach is sometimes called “combination” or “combo feeding”. To celebrate episode 200 of the BABY-LED WEANING MADE EASY podcast I am honored to be joined by GIll Rapley, PhD, co-author of the original BLW book and founding philosopher of the baby-led weaning movement for this discussion. In this interview Gill shares her thoughts on what constitutes a “baby-led” approach to feeding, whether or not this can incorporate aspects of traditional parent-led spoon feeding, plus ideas on utilization of purees and spoons that you might be surprised to hear!   Get your copy of the 100 FIRST FOODS list on Katie's free BABY-LED WEANING FOR BEGINNERS workshop: https://babyledweaning.co/workshop?utm_source=Shownotes&utm_medium=Podcast&utm_campaign=Episode%20Link   Follow @babyledweanteam on IG: https://www.instagram.com/babyledweanteam/   Shownotes with all the links mentioned in this episode are here: https://blwpodcast.com/200   Learn something you liked in this episode? Would you kindly subscribe, rate and review where you're seeing this? (...it really helps other parents find this BLW info too!)  Learn more about your ad choices. Visit megaphone.fm/adchoices

#200: Is it possible to “combine” baby-led weaning with traditional spoon-feeding? This approach is sometimes called “combination” or “combo feeding”. To celebrate episode 200 of the BABY-LED WEANING MADE EASY podcast I am honored to be joined by GIll Rapley, PhD, co-author of the original BLW book and founding philosopher of the baby-led weaning movement for this discussion. In this interview Gill shares her thoughts on what constitutes a “baby-led” approach to feeding, whether or not this can incorporate aspects of traditional parent-led spoon feeding, plus ideas on utilization of purees and spoons that you might be surprised to hear!       Get your copy of the 100 FIRST FOODS list on Katie's free BABY-LED WEANING FOR BEGINNERS workshop: https://babyledweaning.co/workshop   Follow @babyledweanteam on IG: https://www.instagram.com/babyledweanteam/   Shownotes with all the links mentioned in this episode are here: https://blwpodcast.com/200   Learn something you liked in this episode? Would you kindly subscribe, rate and review where you're seeing this? (...it really helps other parents find this BLW info too!) 

#167: How do I know if my baby's tongue thrust reflex is gone before starting solid foods? What if I have a preemie or smaller-sized baby, should I really offer food early for catch-up weight? And what's so bad about white rice cereal anyway?? These are just a few of the baby-led weaning frequently asked questions that I'm bringing some other feeding experts on in this episode to answer for you.  The guests answering your FAQs in this episode are: Gill Rapley, PhD - BLW SUMMIT Keynote speaker and author of the original BLW book Marion Nestle, PhD, MD - noted nutrition academic & author of Food Politics Marsha Dunn Klein, OTR/L, MEd who wrote the first book on infant feeding Alan Greene, MD, pediatrician and founder of WHITE OUT movement to stop promoting white rice cereal as a first food for babies Kanchan Koya, PhD, spice guru & Harvard trained molecular biologist Aileen Cox Blundell, award winning BLW cookbook author Rosan Meyer, PhD, RD, growth specialist and food allergy expert All of this episode's feeding experts will also be presenting at the upcoming BABY-LED WEANING SUMMIT taking place online (FOR FREE!!) October 18-23, 2021.    < < REGISTER FOR THE BLW SUMMIT AT BLWSUMMIT.COM > >    The BABY-LED WEANING SUMMIT is the BIGGEST BLW event ever and I'm hosting it to help ELEVATE and CELEBRATE BLW along with 16 other leading, feeding experts who are going to be teaching on the latest research and best BLW practices.   < < REGISTER FOR THE BLW SUMMIT AT BLWSUMMIT.COM > >    If you're ready to raise an independent eater and prevent picky eating then let's get started learning about baby-led weaning together! Subscribe, rate and review the podcast here.   FREE BABY-LED WEANING FOR BEGINNERS ONLINE WORKSHOP: https://babyledweaning.co/workshop?utm_source=Shownotes&utm_medium=Podcast&utm_campaign=Episode%20Link FOLLOW @BABYLEDWEANTEAM ON INSTAGRAM: https://www.instagram.com/babyledweanteam/   SHOWNOTES FOR THIS EPISODE: https://blwpodcast.com/167 Learn more about your ad choices. Visit megaphone.fm/adchoices

#167: How do I know if my baby's tongue thrust reflex is gone before starting solid foods? What if I have a preemie or smaller-sized baby, should I really offer food early for catch-up weight? And what's so bad about white rice cereal anyway?? These are just a few of the baby-led weaning frequently asked questions that I'm bringing some other feeding experts on in this episode to answer for you. The guests answering your FAQs are noted nutrition academic Marion Nestle, PhD, MPH...the co-author of the original BLW book Gill Rapley, PhD...Marsha Dunn Klein, OTR/L, MEd who wrote the first book on infant feeding...pediatrician and founder of WHITE OUT movement Alan Greene, MD...spice guru & Harvard trained molecular biologist Kanchan Koya, PhD...BLW cookbook author Aileen Cox Blundell...and growth specialist Rosan Meyer, PhD, RD.   All of this episode's experts will also be presenting at the upcoming BABY-LED WEANING SUMMIT taking place online (FOR FREE!!) October 18-23, 2021.    The BABY-LED WEANING SUMMIT is the BIGGEST BLW event ever and I'm hosting it to help ELEVATE and CELEBRATE BLW along with 16 other leading, feeding experts who are going to be teaching on the latest research and best BLW practices.   < < REGISTER FOR THE BLW SUMMIT AT BLWSUMMIT.COM > >      If you're ready to raise an independent eater and prevent picky eating then let's get started learning about baby-led weaning together! Subscribe, rate and review the podcast here.   REGISTER FOR THE BABY-LED WEANING SUMMIT: www.blwsummit.com   SHOWNOTES FOR THIS EPISODE: https://blwpodcast.com/167

#142: You should wait 3-5 days between introducing new foods. You should cut up food really small to reduce choking risk. Babies have to learn to chew before they swallow and baby-led weaning means no spoons and no purees. Myths about baby-led weaning are ENDLESS, and there's nobody better than Gill Rapley to help debunk these BLW myths!   Gill Rapley is the co-author of the original baby-led weaning book and the founding philosopher of the baby-led weaning movement. In this episode Dr. Rapley is walking us through 5 “legacy myths” (those that have been around since the first edition of her BLW book) and newer “current myths” that have cropped up in recent years.   If you've ever wondered, “I wonder what Gill Rapley would think about this?...” then this is the episode for you. We're diving deep into the most persistent BLW myths and debunking them one by one...and these are Gill's words: “right from the horse's mouth!”   If you're ready to raise an independent eater and prevent picky eating then let's get started learning about baby-led weaning together! Subscribe, rate and review the podcast here.   FREE BABY-LED WEANING FOR BEGINNERS ONLINE WORKSHOP: https://babyledweaning.co/workshop?utm_source=Shownotes&utm_medium=Podcast&utm_campaign=Episode%20Link   FOLLOW @BABYLEDWEANTEAM ON INSTAGRAM: https://www.instagram.com/babyledweanteam/   SHOWNOTES FOR THIS EPISODE: https://blwpodcast.com/142 Learn more about your ad choices. Visit megaphone.fm/adchoices

#142: You should wait 3-5 days between introducing new foods. You should cut up food really small to reduce choking risk. Babies have to learn to chew before they swallow and baby-led weaning means no spoons and no purees. Myths about baby-led weaning are ENDLESS, and there's nobody better than Gill Rapley to help debunk these BLW myths!   Gill Rapley is the co-author of the original baby-led weaning book and the founding philosopher of the baby-led weaning movement. In this episode Dr. Rapley is walking us through 5 “legacy myths” (those that have been around since the first edition of her BLW book) and newer “current myths” that have cropped up in recent years.   If you've ever wondered, “I wonder what Gill Rapley would think about this?...” then this is the episode for you. We're diving deep into the most persistent BLW myths and debunking them one by one...and these are Gill's words: “right from the horse's mouth!”       If you're ready to raise an independent eater and prevent picky eating then let's get started learning about baby-led weaning together! Subscribe, rate and review the podcast here.   FREE BABY-LED WEANING FOR BEGINNERS ONLINE WORKSHOP: https://babyledweaning.co/workshop   FREE BABY-LED WEANING RECIPE IDEAS FACEBOOK GROUP: https://www.facebook.com/groups/babyledweaningrecipes/   FOLLOW @BABYLEDWEANTEAM ON INSTAGRAM: https://www.instagram.com/babyledweanteam/   SHOWNOTES FOR THIS EPISODE: https://blwpodcast.com/142

#140: BLW Day...it's a thing! And Gill Rapley, the founding philosopher of the baby-led weaning movement is here to help celebrate!    The first ever NATIONAL BABY-LED WEANING DAY is July 1, 2021. But why? Well, July 1 is right at the 6 month mark in the calendar year. If your baby was born January 1, on July 1 your baby would be 6 months of age. In this episode Gill Rapley is going to explain the other reliable signs of readiness to eat that your baby should be demonstrating, but with BLW day we're driving awareness to the importance of waiting until the 6 month mark to start solid foods.   We're also chatting about the history of introducing solid foods and why historically doctors and health professionals have recommended starting before 6 months of age. And Gill and I discuss why we don't celebrate this important readiness to start solid foods milestone in Western food culture...but how BLW Day can help us start doing so!   Happy Baby-Led Weaning Day and hope you enjoy this interview with Gill Rapley, co-author of the original BLW book and the lady who made it her mission to show us how many foods our babies can learn to eat if we just let them and wait until they're ready to self-feed!     If you're ready to raise an independent eater and prevent picky eating then let's get started learning about baby-led weaning together! Subscribe, rate and review the podcast here.   READ GILL RAPLEY'S ORIGINAL BLW BOOK ON AMAZON:  https://amzn.to/35MpKI0 FREE BABY-LED WEANING FOR BEGINNERS ONLINE WORKSHOP: https://babyledweaning.co/workshop?utm_source=Shownotes&utm_medium=Podcast&utm_campaign=Episode%20Link   FOLLOW @BABYLEDWEANTEAM ON INSTAGRAM: https://www.instagram.com/babyledweanteam/   SHOWNOTES FOR THIS EPISODE: https://blwpodcast.com/140 Learn more about your ad choices. Visit megaphone.fm/adchoices

#140: BLW Day...it's a thing! And Gill Rapley, the founding philosopher of the baby-led weaning movement is here to help celebrate!    The first ever NATIONAL BABY-LED WEANING DAY is July 1, 2021. But why? Well, July 1 is right at the 6 month mark in the calendar year. If your baby was born January 1, on July 1 your baby would be 6 months of age. In this episode Gill Rapley is going to explain the other reliable signs of readiness to eat that your baby should be demonstrating, but with BLW day we're driving awareness to the importance of waiting until the 6 month mark to start solid foods.   We're also chatting about the history of introducing solid foods and why historically doctors and health professionals have recommended starting before 6 months of age. And Gill and I discuss why we don't celebrate this important readiness to start solid foods milestone in Western food culture...but how BLW Day can help us start doing so!   Happy Baby-Led Weaning Day and hope you enjoy this interview with Gill Rapley, co-author of the original BLW book and the lady who made it her mission to show us how many foods our babies can learn to eat if we just let them and wait until they're ready to self-feed!      If you're ready to raise an independent eater and prevent picky eating then let's get started learning about baby-led weaning together! Subscribe, rate and review the podcast here.   READ GILL RAPLEY'S ORIGINAL BLW BOOK ON AMAZON:  https://amzn.to/35MpKI0 FREE BABY-LED WEANING FOR BEGINNERS ONLINE WORKSHOP: https://babyledweaning.co/workshop   FREE BABY-LED WEANING RECIPE IDEAS FACEBOOK GROUP: https://www.facebook.com/groups/babyledweaningrecipes/   FOLLOW @BABYLEDWEANTEAM ON INSTAGRAM: https://www.instagram.com/babyledweanteam/   SHOWNOTES FOR THIS EPISODE: https://blwpodcast.com/140

In questo episodio di Educare con Calma, ho invitato la Pediatra Carla a parlare di bambini a tavola e autosvezzamento, di zucchero nella dieta delle famiglie, del perché continuare a proporre cibi nuovi ai bambini anche quando li rifiutano, di come fare quando i bambini buttano il cibo per terra e anche di medici che usano i social per lavoro (come fa Carla). Ah, e abbiamo anche smentito la frase che si ascolta di più sui gruppi Facebook di autosvezzamento: "Se usi il cucchiaino non è autosvezzamento!". Nell'episodio menziono: Il nuovo libro della Pediatra Carla: Lo svezzamento è vostro! Il libro Baby-Led Weaning di Gill Rapley, la creatrice del metodo BLW Sul mio sito puoi anche leggere la nostra esperienza con l'autosvezzamento e gli articoli che ho scritto al riguardo. -- Argomenti per minuto Per facilitare l'ascolto e l'uso di questo episodio, ecco gli argomenti che abbiamo trattato e il minuto indicativo a cui ne parliamo: 2:40 Medici e social: bisogna saperli usare bene 7:45 Perché "mio figlio non mangia abbastanza" non dovrebbe essere una preoccupazione 13:11 Quando i bambini rifiutano i cibi nuovi 23:24 Zucchero e genetica 30:08 Quando i bambini buttano il cibo per terra 37:55 Il cucchiaino non è il nemico dell'autosvezzamento! 46:23 Il nuovo libro di Pediatra Carla -- Come appoggiare il podcast: Io non faccio pubblicità e non accetto sponsor, perché le pubblicità mi danno fastidio e non voglio sottoporvi a più pubblicità di quelle che già vi sommergono nella vita quotidiana. Se vi piace il mio podcast e volete aiutarmi a mantenerlo vivo, potete acquistare uno dei miei corsi: Educare a lungo termine: un corso online su come educare i nostri figli (e prima noi stessi) in maniera più consapevole. Tanti genitori mi dicono che gli ha cambiato la vita. Co-schooling – educare a casa: un corso online su come affiancare il percorso scolastico per dare l'opportunità ai bambini di non perdere il loro naturale amore per il sapere.

#102: Gill Rapley is the co-author of the original baby-led weaning book and the founder of the BLW movement. In this second part of our 2-part interview series, Dr. Rapley is looking ahead at where she sees the BLW movement going in the future. (In episode 100 Gill Rapley discussed the earlier stages and the history of baby-led weaning.)   In this interview we're talking about the future of baby-led weaning, including the research being done on BLW, the role of social media and how it has helped but also hindered the BLW philosophy. Dr. Rapley shares her thoughts on BLW Facebook communities and other forums, including tips on how parents can relinquish control and begin to respect their baby's ability to safely self-feed from 6 months on. If you're ready to raise an independent eater and prevent picky eating then let's get started learning about baby-led weaning together! Subscribe, rate and review the podcast here.   FREE BABY-LED WEANING FOR BEGINNERS ONLINE WORKSHOP: https://babyledweaning.co/workshop?utm_source=Shownotes&utm_medium=Podcast&utm_campaign=Episode%20Link JOIN THE WAITLIST FOR KATIE & DAWN'S 100 FIRST FOODS PROGRAM: https://www.100firstfoods.com   FOLLOW @BABYLEDWEANTEAM ON INSTAGRAM: https://www.instagram.com/babyledweanteam/   SHOWNOTES FOR THIS EPISODE:  https://blwpodcast.com/102 Learn more about your ad choices. Visit megaphone.fm/adchoices

#102: Gill Rapley is the co-author of the original baby-led weaning book and the founder of the BLW movement. In this second part of our 2-part interview series, Dr. Rapley is looking ahead at where she sees the BLW movement going in the future. (In episode 100 Gill Rapley discussed the earlier stages and the history of baby-led weaning.)   In this interview we’re talking about the future of baby-led weaning, including the research being done on BLW, the role of social media and how it has helped but also hindered the BLW philosophy. Dr. Rapley shares her thoughts on BLW Facebook communities and other forums, including tips on how parents can relinquish control and begin to respect their baby’s ability to safely self-feed from 6 months on.   If you’re ready to raise an independent eater and prevent picky eating then let’s get started learning about baby-led weaning together! Subscribe, rate and review the podcast here.   SAVE YOUR SPOT FOR KATIE & DAWN'S FREE ONLINE BABY-FEEDING WORKSHOP: WHAT DO I FEED MY BABY AFTER AVOCADO, BANANA & SWEET POTATO?! https://babyledweaningworkshop.com   FREE BABY-LED WEANING RECIPE IDEAS FACEBOOK GROUP: https://www.facebook.com/groups/babyledweaningrecipes/   FOLLOW @BABYLEDWEANTEAM ON INSTAGRAM: https://www.instagram.com/babyledweanteam/   SHOWNOTES FOR THIS EPISODE:  https://blwpodcast.com/102

#100: Gill Rapley will be the first to tell you she didn't “invent” baby-led weaning. But if you've read Rapley's original baby-led weaning book, you'll agree that she did a lot more than, as she so modestly claims, “...just gave it a name and a theoretical base”. As the founder of the baby-led weaning philosophy, GIll Rapley opened our eyes to the reality that when it comes to feeding: babies can do so much more than we give them credit for.    To celebrate the 100th episode of the BABY-LED WEANING MADE EASY podcast, I'm thrilled to bring you a two-part interview series with the lady who started it all: Gill Rapley, PhD.    In this first episode we'll be looking at the history of baby-led weaning: did she set out to spawn a baby-feeding movement? How did Rapley come to co-author Baby-Led Weaning: The Essential Guide book with Tracey Murkett? And then how did she deal with doubters and skeptics when the baby-led weaning philosophy and practice really began to take off?    I've sat in my fair share of infant feeding seminars and heated BLW moms groups where I've often wondered, “...What Gill Rapley would have to say about this?” Well, I'm so grateful to have had the opportunity in this interview to ask her all about the early days of baby-led weaning and to hear the answer straight from its biggest champion and founding philosopher! If you're ready to raise an independent eater and prevent picky eating then let's get started learning about baby-led weaning together! Subscribe, rate and review the podcast here.   FREE BABY-LED WEANING FOR BEGINNERS ONLINE WORKSHOP: https://babyledweaning.co/workshop?utm_source=Shownotes&utm_medium=Podcast&utm_campaign=Episode%20Link   FOLLOW @BABYLEDWEANTEAM ON INSTAGRAM: https://www.instagram.com/babyledweanteam/   SHOWNOTES FOR THIS EPISODE: https://blwpodcast.com/100 Learn more about your ad choices. Visit megaphone.fm/adchoices

#100: Gill Rapley will be the first to tell you she didn’t “invent” baby-led weaning. But if you’ve read Rapley’s original baby-led weaning book, you’ll agree that she did a lot more than, as she so modestly claims, “...just gave it a name and a theoretical base”. As the founder of the baby-led weaning philosophy, GIll Rapley opened our eyes to the reality that when it comes to feeding: babies can do so much more than we give them credit for.    To celebrate the 100th episode of the BABY-LED WEANING MADE EASY podcast, I’m thrilled to bring you a two-part interview series with the lady who started it all: Gill Rapley, PhD.    In this first episode we’ll be looking at the history of baby-led weaning: did she set out to spawn a baby-feeding movement? How did Rapley come to co-author Baby-Led Weaning: The Essential Guide book with Tracey Murkett? And then how did she deal with doubters and skeptics when the baby-led weaning philosophy and practice really began to take off?    I’ve sat in my fair share of infant feeding seminars and heated BLW moms groups where I’ve often wondered, “...What Gill Rapley would have to say about this?” Well, I’m so grateful to have had the opportunity in this interview to ask her all about the early days of baby-led weaning and to hear the answer straight from its biggest champion and founding philosopher!   If you’re ready to raise an independent eater and prevent picky eating then let’s get started learning about baby-led weaning together! Subscribe, rate and review the podcast here.   FREE BABY-LED WEANING FOR BEGINNERS ONLINE WORKSHOP: https://babyledweaning.co/workshop   FREE BABY-LED WEANING RECIPE IDEAS FACEBOOK GROUP: https://www.facebook.com/groups/babyledweaningrecipes/   FOLLOW @BABYLEDWEANTEAM ON INSTAGRAM: https://www.instagram.com/babyledweanteam/   SHOWNOTES FOR THIS EPISODE: https://blwpodcast.com/100

Dr. Gill Rapley has studied infant feeding and child development for many years, gaining a Masters degree in 2005 and a PhD in 2015. She is known internationally as the pioneer of the approach to complementary solid feeding known as Baby-Led Weaning, which she developed as part of her master’s degree and pursued for her PhD. Shownotes: https://www.youtube.com/watch?v=Cw53X98EvLQ&ab_channel=TEDxTalks Gill's Website: http://rapleyweaning.com/ Gill's Books: https://www.goodreads.com/author/show/1427496.Gill_Rapley?from_search=true&from_srp=true Gill's Twitter: @gillrap Untaming Contact: FB: https://www.facebook.com/Untaming-396582437559159/ IG: @untaming_podcast Twitter: @UntamingP Email: untaming.podcast@gmail.com https://anchor.fm/emily033

We found out that our son is allergic to peanuts during his 6th introduction to peanut butter puffs. This was the most terrifying experience I have ever been through to date. By the grace of God he is still here with us. On this episode I give you a play by play through our nightmare. I also touch on the fact that we started Baby Led Weaning at 6 months old. If you are interested in Baby-Led weaning I highly recommend reading Eat the Eight Book by Ron Sunog MD and Baby-led Weaning by Gill Rapley and Tracey Murkett. These two books were full of information about feeding your baby. I would also recommend checking out Katie Ferraro, MPH, RDN, CDE on instagram.

In today’s episode, Brittny discusses airway orthodontics with Dr. Greg Campi. They go into detail about different treatment options and help from birth to mature adult. Dr. Campi stresses how myofunctional therapy can help in all stages of growth and development.Shownotes:Books: “Mikey and The Dragons” and “Way of the Warrior Kid” by Jocko Willink “Why we Sleep” by Matthew Walker “Baby-led Weaning” by Gill Rapley, PhD and Tracey MurkettWebsite: www.orthodonticwellness.com

#5: If the thought of your baby going right from infant milk to solid food freaks you out, you're going to love my “Purees for a Few Days” approach to starting solid foods. This is an easy sequence to transition from infant milk to solid foods that I've been teaching since 2016 and I'm sharing exactly how to do “Purees for a Few Days” in this episode.

Gill Rapley, Author & Founder of Baby Led Weaning, shares her tips and best practices for starting your baby on solid foods.

Are you sick of the diet roller coaster? What if you could view food as an ally instead of an enemy?Statistics show that over half of women hate the way they look. Many are consumed with guilt over eating the right things, feel shame when they eat the wrong things, and are overwhelmed by so many food choices. Where do we start?On our very first full episode of The 5:17 LIFE Podcast, we hear from Virginia Boles, a registered dietician/nutritionist with a heart for living life abundantly through Jesus. She tells us exactly where to start in our relationship with food and having a healthy body image. We invite you to listen in as we share our own struggles and successes. We know you will walk away from this episode encouraged as you live out new life in Christ! You can find Virginia on Instagram @bolesoflife and on her blog at bolesoflife.com!Below you'll find other resources Virginia mentioned in this episode:Choosemyplate.gov@babyledweanteam on InstagramBaby-Led Weaning by Gill Rapley, PHD & Tracey MurkettYou can find us on Instagram @517lifepodcast and use the hashtag #517lifepodcast when you share this episode with other women in your life!Follow The Exchange on Instagram @theexchange_, Facebook, or on our website www.theexchange.cc. Watch The Exchange gatherings LIVE on our website or Facebook every Sunday at 10 AM CT. Make sure you subscribe to The 5:17 LIFE Podcast so you don't miss a minute of LIFE!

In this episode of of Stay Healthy San Diego, Danielle Klee sits down with Dr. Mat Parker to discuss all things related to speech, language, voice, feeding, swallowing, and eliminating bad oral habits (like kids sucking their thumb)!   Danielle is a speech-language pathologist and orofacial myofunctional therapist born and raised in San Diego, California. She graduated from the University of Colorado at Boulder’s Masters of Speech-Language Pathology program after earning my Bachelor of Arts degree in Interdisciplinary Studies at Wheaton College. She completed her post-baccalaureate studies at Portland State University.   Danielle has worked with a wide variety of patients, ranging from adults diagnosed with aphasia and traumatic brain injuries at a university clinic to children diagnosed with Down Syndrome, Autism, microcephaly, and early speech and language delays in the private outpatient and public school settings. While she loves her field and the many populations it serves, she is most passionate about treating feeding, swallowing and orofacial myofunctional disorder (OMD).   Listen to this episode to learn: What a thumb sucking party is and the importance of eliminating oral habits in kids  What the heck is orofacial myofunctional disorder and how Danielle's FASCINATING story of how she found this incredible niche as a myofunctional therapist The difference between a myofunctional therapist and a speech-language pathologist How myofunctional therapy can help with improving breathing, swallowing, and sleep apnea What an evaluation with Danielle looks like (...don't worry it's not scary) Common mistakes parents make with their kids orofacial and breathing habits and how to AVOID them ....And MUCH More!   Book Resources:   Baby Led Warning by Gill Rapley   Jaws: A Hidden Epidemic by Sandra Kahn & Paul Ehrlich   Nobody Ever Told Me (Or My Other) That!: Everything from Bottles and Breathing to Healthy Speech Development by Diane Bahr   To learn more about Danielle you can follow her at:   IG, FB and YouTube: @daniellekleeslp Website: daniellekleeslp.com    Thank you for listening and remember, you Stay Healthy San Diego!  

V sedmém dílu vám představím metodu BLW - příkrmy bez kaše. Povím vám o tom, jak jsme si k tomuto způsobu stravování našli cestu, co jsou jeho výhody a co se vaše dítě díky BLW může naučit. Význam této zkratky je baby-led weaning, tedy miminkem vedené odstavování. Co to přesně znamená, vám řeknu právě v tomto díle. Pokud právě přemýšlíte jak na příkrmy, doufám, že tahle metoda osloví třeba i vás. @mam_podcast * v podcastu zmiňuji knihy Baby-led weaning od Gill Rapley a Tracey Murkett a Breifrei od autorek Loretta Stern a Anja C. Gaca

Meredith and Kaytee are back with SO many books my fingers are cramped (this is becoming a theme…). You’ll hear a “bookish moment of the week” from each of us: family presentation at homeschool group and going into a new book completely blind. Next, we discuss our current reads for the week. We’ve got five current reads this week, and they are sci-fi/fantasy heavy, which is WEIRD for us! Lots of strong opinions here! We’ve got an update for you on our Slow But Steady reads and what’s been happening in the past week. Also a short grammar lesson on “Swifties”. For our deep dive this week, we had a number of listeners (and real life friends) request our favorite parenting books. This will span everything from pregnancy/birth to infanthood to growing children to adding siblings. Plus one funny pick for when you just want to laugh it off. Finally, this week, we are Pressing Books into Your Hands. We’ve got books “with caveats” this week. So, stay tuned and listen closely to see if they are actually right for you! As per usual, time-stamped show notes are below with references to every book and resource we mentioned in this episode. If you’d like to listen first and not spoil the surprise, don’t scroll down!  . . . . . 3:26 - A Man Called Ove by Fredrick Backman 3:28 - What Alice Forgot by Liane Moriarty 3:29 - Better Than Before by Gretchen Rubin 6:52 - City of Bones by Cassandra Clare 8:15 - Twilight by Stephanie Meyer 11:17 - Murder in Bloomsbury by D.M. Quincy 12:38 - The Julian Kestrel books by Kate Ross 14:35 - A Girl Like Her by Talia Hibbert 14:45 - Leigh Kramer on Instagram 17:41 - The Passengers by John Marrs 19:30 - Minisode with John Marrs 20:20 - The One by John Marrs 20:34 - The Fifth Season by N.K. Jemison 22:45 - Lord of the Rings by J.R.R. Tolkein 25:24 - Hannah Coulter by Wendell Berry 26:10 - North and South by Elizabeth Gaskell 26:40 - On Writing by Stephen King 28:49 - The Path Between the Seas: The Creation of the Panama Canal 1870-1914 by David McCullough 29:34 - The Goldfinch by Donna Tartt 29:39 - Pride and Prejudice by Jane Austen 29:47 - The Count of Monte Cristo by Alexander Dumas 30:04 - Persuasion by Jane Austen 30:05 - Anne of Green Gables by LM Montgomery 30:07 - Frankenstein by Mary Shelley 30:17 - A Little Life by Hanya Yanigahara 33:31 - Secrets of the Baby Whisperer by Tracy Hogg 35:25 - On Becoming Baby Wise by Robert Bucknam and Gary Ezzo 36:05 - The Baby Whisperer Solves All Your Problems by Tracey Hogg 36:29 - Happiest Baby on the Block by Harvey Karp 37:22 - Expecting Better by Emily Oster 38:43 - Cribsheet by Emily Oster 39:59 - Bringing Up Bebe by Pamela Druckerman 40:54 - Baby-Led Weaning by Gill Rapley 42:02 - How Not to Hate Your Husband After Kids by Jancee Dunn 42:42 - Episode 10 of Currently Reading 42:44 - Wild Things: The Art of Nurturing Boys by David Thomas and Steven James 43:03 - Are My Kids on Track? by Sissy Goff, David Thomas, and Melissa Trevithan 43:15 - Triggers by Amber Lia and Wendy Speake 44:31 - Wonder Weeks by Xaviera Plas-Plooij, Frans X. Plooij, and Hetty van de Rijt 44:45 - Wonder Weeks app 46:25 - Siblings Without Rivalry by Adele Faber and Elaine Mazlisch 46:30 - Episode 8 of Currently Reading 46:35 - Peaceful Parent, Happy Kids by Laura Markham 46:37 - Peaceful Parent, Happy Siblings by Laura Markham 47:09 - Parenting, Illustrated with Crappy Pictures by Amber Dusick 48:17 - Kindred by Octavia Butler 48:30 - One Great Book podcast with Anne Bogel (and the link to the Kindred episode) 51:23 - All the Ugly and Wonderful Things by Bryn Greenwood *Please note that all book titles linked above are Amazon affiliate links. Your cost is the same, but a small portion of your purchase will come back to us to help offset the costs of the show. Thanks for your support!*  

Baby Led Weaning, also „babygeführtes Abstillen“ passt einfach perfekt zu unserem Familienalltag und ich erzähle euch, wie ich drauf gekommen bin, was ich bisher gelernt hab und wie‘s damit weitergeht. Das von mir angesprochene Buch "Baby Led Weaning - Das Grundlagenbuch: Der stressfreie Beikostweg" von Gill Rapley und Tracey Murkett gibt es zB auf Amazon: https://www.amazon.de/Baby-led-Weaning-Grundlagenbuch-stressfreie-Beikostweg/dp/3466345901/ref=sr_1_1?__mk_de_DE=%C3%85M%C3%85%C5%BD%C3%95%C3%91&crid=3K9B00STAUIGT&keywords=baby+led+weaning&qid=1564242176&s=gateway&sprefix=baby+led+wea%2Caps%2C181&sr=8-1

Moim gościem jest Anna Zdrojewska-Żywiecka, założycielka grupy wydawniczej Relacja oraz wydawnictwa Mamania. Dzięki niej oraz jej zespołowi ukazało się ponad 200 tytułów. W tym gronie jest także moja książka „Mamy, wracamy”, dlatego nie mogło Ani zabraknąć w podcaście, który jest kontynuacją tej pozycji. Z rozmowy dowiesz się:* Jaki był początek wydawnictwa Mamania?* W jaki sposób stawanie się przedsiębiorcą przypomina ciążę?* Jakie były kamienie milowe w rozwoju grupy wydawniczej Relacja?* Jakie cechy sprawiły, że Ania rozwinęła swoją działalność?* Jak poradziła sobie z trudnymi momentami, które pojawiały się na jej drodze?* Jakie według Ani są mity przedsiębiorczości?* Jakimi wartościami kieruje się przy tworzeniu swojej firmy?* Dlaczego warto się zastanowić nad swoimi wartościami oraz stylem życia, który ma umożliwić prowadzenie firmy?* Jakie dwie książki dla przedsiębiorców poleca Ania?Wspomniane książki:Zaufanie, czyli waluta przyszłości, Michał Szafrański https://zaufanieczyliwaluta.pl/Gotowi na start, Pat Flynn Bobas lubi wybór. Twoje dziecko pokocha dobre jedzenie! Gill Rapley i Tracey MurkettW głębi kontinuum, Jean LiedloffPoradnik dla zielonych rodziców, Magda Targosz i Reni JusisDziecko z bliska, Agnieszka SteinInne źródła wymienione w rozmowie:Blog Michała Szafrańskiego: https://jakoszczedzacpieniadze.pl/Podcast Michała Szafrańskiego: https://jakoszczedzacpieniadze.pl/podcastBlog Pata: https://www.smartpassiveincome.com/Podcast Pata: https://www.smartpassiveincome.com/podcasts/Wydawnictwo Mamania: http://mamania.pl/https://www.facebook.com/wydawnictwo.mamaniahttps://www.instagram.com/wydawnictwomamania/Grupa wydawnicza Relacja: http://relacja.net/Mamy, wracamy to podcast, który jest kontynuacją mojej książki „Mamy, wracamy”. Książka ta towarzyszy mamom wracającym do pracy w znalezieniu lub stworzeniu sposobu na połączenie pracy i macierzyństwa pozostając w zgodzie ze sobą. Podobało Ci się? Oceń podcast w iTunes lub Stitcher. Oto jak to zrobić:Jeżeli korzystasz z aplikacji Podcasty:1. Wyszukaj podcast „Mamy, wracamy” w aplikacji2. W sekcji „Programy” kliknij „Mamy, wracamy”3. Przejdź do zakładki „Oceny i recenzje”4. Kliknij w link „Napisz recenzję”Jeżeli korzystasz ze Stitchera:1. Wejdź na stronę https://www.stitcher.com/podcast/marta-waszczuk/mamy-wracamy-z-marta-waszczuk2. Przewiń stronę w dół, aż zobaczysz okno „Show Ratings and Reviews”3. Kliknij „Write a review” Muzyka: Life is good by Paul Keane, www.taketones.comStrona odcinka: martawaszczuk.pl/mw06

Moim gościem jest Anna Zdrojewska-Żywiecka, założycielka grupy wydawniczej Relacja oraz wydawnictwa Mamania. Dzięki niej oraz jej zespołowi ukazało się ponad 200 tytułów. W tym gronie jest także moja książka „Mamy, wracamy”, dlatego nie mogło Ani zabraknąć w podcaście, który jest kontynuacją tej pozycji. Z rozmowy dowiesz się:* Jaki był początek wydawnictwa Mamania?* W jaki sposób stawanie się przedsiębiorcą przypomina ciążę?* Jakie były kamienie milowe w rozwoju grupy wydawniczej Relacja?* Jakie cechy sprawiły, że Ania rozwinęła swoją działalność?* Jak poradziła sobie z trudnymi momentami, które pojawiały się na jej drodze?* Jakie według Ani są mity przedsiębiorczości?* Jakimi wartościami kieruje się przy tworzeniu swojej firmy?* Dlaczego warto się zastanowić nad swoimi wartościami oraz stylem życia, który ma umożliwić prowadzenie firmy?* Jakie dwie książki dla przedsiębiorców poleca Ania?Wspomniane książki:Zaufanie, czyli waluta przyszłości, Michał Szafrański https://zaufanieczyliwaluta.pl/Gotowi na start, Pat Flynn Bobas lubi wybór. Twoje dziecko pokocha dobre jedzenie! Gill Rapley i Tracey MurkettW głębi kontinuum, Jean LiedloffPoradnik dla zielonych rodziców, Magda Targosz i Reni JusisDziecko z bliska, Agnieszka SteinInne źródła wymienione w rozmowie:Blog Michała Szafrańskiego: https://jakoszczedzacpieniadze.pl/Podcast Michała Szafrańskiego: https://jakoszczedzacpieniadze.pl/podcastBlog Pata: https://www.smartpassiveincome.com/Podcast Pata: https://www.smartpassiveincome.com/podcasts/Wydawnictwo Mamania: http://mamania.pl/https://www.facebook.com/wydawnictwo.mamaniahttps://www.instagram.com/wydawnictwomamania/Grupa wydawnicza Relacja: http://relacja.net/Mamy, wracamy to podcast, który jest kontynuacją mojej książki „Mamy, wracamy”. Książka ta towarzyszy mamom wracającym do pracy w znalezieniu lub stworzeniu sposobu na połączenie pracy i macierzyństwa pozostając w zgodzie ze sobą. Podobało Ci się? Oceń podcast w iTunes lub Stitcher. Oto jak to zrobić:Jeżeli korzystasz z aplikacji Podcasty:1. Wyszukaj podcast „Mamy, wracamy” w aplikacji2. W sekcji „Programy” kliknij „Mamy, wracamy”3. Przejdź do zakładki „Oceny i recenzje”4. Kliknij w link „Napisz recenzję”Jeżeli korzystasz ze Stitchera:1. Wejdź na stronę https://www.stitcher.com/podcast/marta-waszczuk/mamy-wracamy-z-marta-waszczuk2. Przewiń stronę w dół, aż zobaczysz okno „Show Ratings and Reviews”3. Kliknij „Write a review” Muzyka: Life is good by Paul Keane, www.taketones.comStrona odcinka: martawaszczuk.pl/mw06

Dr Gill Rapley is on the show to talk about Baby-Led Weaning – a great alternative way of weaning with a whole host of benefits.  Gill, who coined the term Baby-Led Weaning, has worked as a health visitor and midwife. She was taught to question accepted wisdom. She discovered that a lot of mothers were struggling to introduce their babies to solid foods. After raising 3 of her own children and trying baby-led weaning out on them, she realised that Baby-Led Weaning is a great way to wean babies. Without the stress of spoon-feeding. Gill has since completed a masters degree and also is the author of a number of books on the subject. I’m discussing the ins and outs of baby led weaning, why waiting until 6 months is important and also signs your baby is ready for weaning. Also on the show, mother of three Kiana Carrington-Roberts, who is currently doing Baby-Led Weaning with her 9 month old son but traditionally weaned her older two. I'll be asking Kiana how it compares to spoon-feeding.  

Hosts Mary and Blake discuss “Baby-Led Weaning” with Gill Rapley, co-author of the book, Baby-Led Weaning: The Essential Guide to Introducing Solid Foods – and Helping Your Baby to Grow Up a Happy and Confident Eater. Learn why young babies are a lot more capable of eating solid foods than you think, why Blake thinks...

Introducing solid foods without the mess and process of pureed babyfoods. Gill Rapley is this weeks expert and is here to share her knowledge and importance of introducing solids and letting your baby "explore their food". How old should your baby be and do they need teeth? Does Skipping Purees pose a choking hazard? Can it help for Colic? What are good starter foods and how best to prepare these foods? How does breastfeeding interplay with baby lead weaning? And Gill Rapley's 5 tips to getting ready to try baby lead weaning. Plus, this weeks Mommy Matters.