Podcasts about gin martini

Adam, Joanna, and Zach are joined by Dave Foss to talk about some listener complaints surrounding wine service in restaurants: why staff training and education are critical, how cutting back on hours is counterproductive, and more. Please remember to subscribe to, rate, and review VinePair on Apple Podcasts, Spotify, or wherever you get your episodes, and send any questions, comments, critiques, or suggestions to podcast@vinepair.com. Thanks for listening, and be well.Adam is drinking: Colonel E.H. Taylor Small Batch BourbonJoanna is drinking: Raspberry Whiskey Sour at Bar SnackZach is drinking: Gin Martini with a skosh of Highland Park 12Instagram: @adamteeter, @jcsciarrino, @zgeballe, @vinepair Hosted on Acast. See acast.com/privacy for more information.

Noch leicht verschallert von Alfias Geburtstag und Georgs Bachelorparty, nippen die Twins an ihrem verschreibungspflichtigen Gin Martini und erinnern sich an die vielen unerledigten Aufgaben der anstehenden Halloween-Festivitäten. Doch während Tom und Heidis Westflügel bereits einem Spinnennest gleicht, ist das einzig Gruselige in Bills Übergangsbleibe, seine moosbewachsene Ananas. Jetzt wird rangeklotzt und nicht gekleckert. - Cheers, Ihr Mäuse! Alle weiteren Infos rund um den Podcast, Updates und Werbepartner findet ihr hier: https://www.instagram.com/kaulitzhills.podcast/ Wenn auch Ihr Wildtiere schützen und euch für eine Änderung des Tierschutzgesetzes einsetzen wollt, dann unterstützt hier den VIER PFOTEN Email-Protest: https://help.four-paws.org/de-DE/fordern-sie-mit-uns-ein-echtes-tierschutzgesetz-–-ihre-stimme-zählt?utm_source=influencer&utm_medium=podcast&utm_campaign=kaulitzhills Learn more about your ad choices. Visit podcastchoices.com/adchoices

Between Metropolis and Star Wars lies a 50 year wasteland of terrible movie robots. Every week we rate the robot from a movie, if it gets a score of 7 out of 10 then we say that it is not a shit robot. It's a Cocks and Bots special. Cocktails and bot-tales. Today we drink cocktails while we chat about the bots in season 8. WARNING! The S**t-bomb is used but nothing more  To join our incredible new Patreon cult and get access to secret, exclusive podcasts then head to https://www.patreon.com/50YOSRPatreon: @50YOSRTikTok: @FiftyYOSRInsta: @FiftyYOSRNOTES NEGRONI SBAGLIATO RECIPEhttps://www.bbcgoodfood.com/recipes/negroni-sbagliato A DELICIOUS PAGE DEVOTED TO MARTINIShttps://www.liquor.com/search?q=GIN+MARTINI    Get bonus content on Patreon Hosted on Acast. See acast.com/privacy for more information.

Follow us: Insta, Tiktok, FacebookFeatured Cocktail of the Week: The SunflowerCreated by Sammy Ross of Milk and Honey fame.Recipe:20ml (3/4 oz) London Dry Gin20ml (3/4 oz) Cointreau20ml (3/4 oz) Elderflower Liqueur (e.g., Saint Germain)20ml (3/4 oz) Fresh Lemon JuiceOptional: Absinthe rinse for added complexity.Shaking and serving tips: Chill your glass, shake ingredients with ice, strain into a coupe glass, garnish with a twist of lemon or orange.Setting Up Your Home BarStart with what you like: Choose spirits based on your preferences to avoid unnecessary purchases.Keep it simple: Fewer bottles mean less confusion and cost.Essential SpiritsGinVersatile for cocktails like Clover Club, Sunflower, Gin Martini.Start with a gin you already like or try a new one for variety.VodkaNeutral spirit, good for cocktails like East 8 Hold Up.Choose a decent quality vodka; no need to splurge.RumDiverse flavours from different regions (Cuban, Jamaican, etc.).Great for Daiquiris, Mai Tais, Mojitos.TequilaGrowing in popularity, essential for Margaritas, Palomas, and more.Choose a good quality tequila to start.WhiskeyWide variety (Bourbon, Rye, Irish, Scotch).Perfect for Manhattans, Bee's Knees, Tipperary.BrandyCommonly used for classic cocktails like the Sidecar and Jack Rose.Start with a good Cognac or apple brandy.Essential LiqueursOrange Liqueur: Cointreau, Grand Marnier, or Curacao for Margaritas, Sidecars, Cosmopolitans.Elderflower Liqueur: Adds a unique flavour to many cocktails, versatile.Coffee Liqueur: Trending choice like Mr. Black for espresso martinis and other coffee-based drinks.Vermouth and AmaroVermouth: Essential for martinis and Manhattans. Keep it in the fridge to extend its life.Amaro: Adds complexity to drinks like Negronis and Aperol Spritz.BittersNon-Potable Bitters: Angostura, aromatic bitters for depth and complexity in cocktails.Potable Bitters: Like Campari and Aperol, great for various modern cocktails.Final TipsStart simple: Begin with a few essential spirits and liqueurs.Gradually expand your collection based on your growing preferences and cocktail experiments.Keep vermouth in the fridge and consider buying smaller bottles to avoid waste.Closing RemarksFollow the podcast on your favorite platform and leave a review pleaseKeywords for SEO:Home bar essentialsMust-have spirits for home barBest liqueurs for cocktailsCocktail recipes for beginnersHow to set up a home barEssential cocktail ingredientsBest gin for cocktailsClassic cocktail recipes Hosted on Acast. See acast.com/privacy for more information.

How did the Industrial Revolution, immigration--and maybe Winston Churchill's mother--give rise to the Golden Age of cocktails in America? We explore the story of the Martini, the Manhattan, and the Daiquiri.Make yourself a cool Gin Martini with our customizable recipe. Further Reading:A Spirituous Journey: A History of Drink by Jared Brown and Anistatia MillerDifford's Guide for Discerning DrinkersImbibe! by David WondrichRise of Industrial America, 1876 to 1900, Library of CongressSANTA CLARA UNIVERSITY DIGITAL EXHIBITSSpirits, Sugar, Water,Bitters: How the Cocktail Conquered the World by Derek Brown with Robert Yule"The First American Hotels," JSTOR by Livia GershonThe Manhattan: The Story of the First Modern Cocktail with Recipes by Philip GreeneThe New Craft of the Cocktail by Dale DeGroffThe Oxford Companion to Spirits & Cocktails edited by David Wondrich & Noah Rothbaum"This influential Cuban bartender wants to preserve the elegant tradition of the island's cantineros" Washington Post by M. Carrie AllanSee Privacy Policy at https://art19.com/privacy and California Privacy Notice at https://art19.com/privacy#do-not-sell-my-info.

Adam reflects on the resigned attitude he experienced from many wine professionals at Wine2Wine in Verona, and he, Joanna, and Zach discuss why defeatism won't work for wine, and why younger consumers can be won over, they just have to be actively targeted. Please remember to subscribe to, rate, and review VinePair on Apple Podcasts, Spotify, or wherever you get your episodes, and send any questions, comments, critiques, or suggestions to podcast@vinepair.com. Thanks for listening, and be well.Zach is drinking: I'm in My Groff Phase at Ruby BarJoanna is drinking: Weingut Veyder-Malberg Weitenberg Grüner VeltlinerAdam is drinking: Gin Martini at ArchivioInstagram: @adamteeter, @jcsciarrino, @zgeballe, @vinepair Hosted on Acast. See acast.com/privacy for more information.

Gin Martini is a custom clothing designer and owner of Gin Martini designs a company that specializes in clothing for performers, actors, stage design, Miss Isabel Brooks and other local drag kings and queens and movies/television.

On this episode we sample and review all five of the Batch and Bottle lineup of ready to drink cocktails. We sample the Milagro Margarita, Hendrick's Gin Martini, Reyka Rhubarb Cosmopolitan, Monkey Shoulder Lazy Old Fashioned, and Glenfiddich Scotch Manhattan all while discussing free range gyms, chromatic puppy dogs, winning the lottery, getting REAL fancy real quick, and the RTD concept.  Thanks to William Grant & Sons for the opportunity to sample and review the Batch and Bottle lineup.  Support Us On Patreon: https://www.patreon.com/DrepandStone We'd love to hear from you! https://linktr.ee/DrepandStone Don't forget to subscribe! Music by @joakimkarudmusic Episode #203

This week, Erica and Cassie sit down with Tip Top Proper Cocktails Co-Founder, Neal Cohen, to understand how he and his team created and continue to maintain such a strong brand identity for their canned classic cocktails. In this episode, Neal shares the process of creating and growing a unique brand and provides insight on how to decipher which partnerships and collaboration opportunities are the right fit for your brand. This episode is sponsored by Tip Top Proper Cocktails: visit tiptopcocktails.com to find Tip Top's canned classic cocktails available for online ordering and shipping to 40 states. You can also find Tip Top Proper Cocktails in package stores in 11 states across the country, and on flights with Delta Air Lines. Here's a peek at what we cover in this episode: [00:04:00] - Neal shares the journey that led him to creating single serve cocktail brand Tip Top Proper Cocktails alongside his childhood friend and Co-Founder, Yoni Reisman, outlining their backgrounds in live music and festivals and the desire to create something to cater to the food and beverage needs of that space. He also details how they partnered with renowned Georgia restaurant, Kimball House, to bring Tip Top Proper Cocktails to life. [00:11:09] - Neal explains his role as Chief Brand Officer, and how he and the team created Tip Top's brand identity. He also provides insight around common mistakes brands tend to make when developing their identities and how to avoid them. [00:18:20] - Neal chats through Tip Top's recent product launches (Espresso Martini in partnership with Counter Culture Coffee, Jungle Bird, and Gin Martini) and partnerships/collaborations, and discusses what's ahead for the brand. He also shares more about their ongoing partnership with Delta Airlines and the brand awareness success they've witnessed as a result of thinking about where they can reach new captive audiences. Grab a drink and listen in to this week's Marketing Happy Hour conversation! ____ Say hi! DM us on Instagram and share your favorite moments from this episode - we can't wait to hear from you! ⁠NEW! Join our MHH Insiders group to connect with Millennial and Gen Z marketing professionals around the world!⁠ ⁠⁠Get the latest from MHH, straight to your inbox: ⁠Join our email list!⁠⁠⁠ Follow along with Tip Top Proper Cocktails: ⁠https://tiptopcocktails.com/⁠ | Instagram Follow MHH on Social: ⁠⁠⁠Instagram⁠⁠⁠ | ⁠⁠⁠LinkedIn⁠⁠⁠ | ⁠⁠⁠Twitter⁠⁠⁠ | ⁠⁠⁠TikTok⁠⁠⁠ Subscribe to our LinkedIn newsletter, Marketing Happy Hour Weekly: ⁠⁠⁠https://www.linkedin.com/newsletters/marketing-happy-hour-weekly-6950530577867427840/⁠ --- Support this podcast: https://podcasters.spotify.com/pod/show/marketinghappyhour/support

Shockoe Bottom in Richmond,VA is a historic part of the city that was a major slave trading center. During the Civil War many of the buildings there were used as hospitals. Today many of the historic buildings are being renovated to house apartments, restaurants, shops, and bars. And we know what happens when surroundings get changed-ghost don't like it. Just a warning-this episode did get derailed a bit but we got back on track. And our cocktail provided by Henry is a Gin Martini made with Aviation Gin Sponsor: Music Explorers on Facebook and Instagram https://www.gofundme.com/manage/on-the-night-train-needs-equipment Our gofundme account. We need equipment and funds for our roadtrips and investigations , --- Send in a voice message: https://podcasters.spotify.com/pod/show/paige-johnson86/message

Shockoe Bottom in Richmond,VA is a historic part of the city that was a major slave trading center. During the Civil War many of the buildings there were used as hospitals. Today many of the historic buildings are being renovated to house apartments, restaurants, shops, and bars. And we know what happens when surroundings get changed-ghost don't like it. Just a warning-this episode did get derailed a bit but we got back on track. And our cocktail provided by Henry is a Gin Martini made with Aviation Gin Sponsor: Music Explorers on Facebook and Instagram https://www.gofundme.com/manage/on-the-night-train-needs-equipment Our gofundme account. We need equipment and funds for our roadtrips and investigations , --- Send in a voice message: https://podcasters.spotify.com/pod/show/paige-johnson86/message

In this episode, Lady Petra and Saffermaster discuss the preface of “The Sleeping Beauty Trilogy “ by Anne Rice as  A.N. Roquelaure over a Gin Martini bitters experiment. The Kinky Cocktail Hour is brought to you by Motorbunny, the worlds most powerful saddle style sex machine. Save $50 using this link http://motorbunny.com/?ref=KINKYSupport the showListen on Podurama https://podurama.com

Adam, Joanna, and Zach debate whether wine bars that focus on a specific region or style of wine are a better bet than the more generalized sort - does a focused and easily-understood concept make guests more at home, or do people resent having their choices confined in such a way? Please remember to subscribe to, rate, and review VinePair on Apple Podcasts, Spotify, Stitcher, or wherever you get your episodes, and send any questions, comments, critiques, or suggestions to podcast@vinepair.com. Thanks for listening, and be well.Zach is drinking: Little Edie at HomerJoanna is drinking: Gin Martini out of an Orval glassAdam is drinking: Gin Highball at HawksmoorInstagram: @adamteeter, @jcsciarrino, @zgeballe, @vinepairTwitter: @adamteeter @joannasciarrino, @zgeballe, @vinepair Hosted on Acast. See acast.com/privacy for more information.

Do you remember Plato's work, Symposium? Yep, that took place at a drinks party. Philosopher David Hume said that drinking was an antidote to philosophical depression, and Kierkegaard wrote an entire treatise on wine. Our guest today is another student of philosophy who found her calling in the drinks industry.I am so pleased to have my friend and fellow drinks journalist, Millie Milliken, on the program today. Not does she have nearly 10 years of food, drink, and events writing experience in print and online, but in 2022 she won both the IWSC Spirits Communicator of the Year award as well as The Alan Lodge Young International Drinks Writer of the Year Award. Needless to say, she is a great writer. How did she become specialized in drinks? Well, I will let her tell you.You can always find a video of this episode, plus all the other Lush Life episodes, as well as a whole lot more; just head to youtube.com/@lushlifemanual.Our cocktail of the week is the Savoury Martini:INGREDIENTS5 parts Capreolus Garden Swift gin1 part Noilly Prat VermouthCitizens of Soil Olive OilMETHODAdd all the ingredients to a mixing glassAdd iceStir, stir, stirStrain into a martini glass Garnish with Citizens of Soil Olive OilYou'll find this recipe, more Gin Martini cocktail recipes, and all the cocktails of the week at alushlifemanual.com, where you'll also find most of the ingredients in our shop.Full Episode Details: https://alushlifemanual.com/drinks-writing-with-millie-milliken-----Become a supporter of A Lush Life Manual for as little as $5 - all you have to do is go to patreon.com/lushlife.Lush Life Merchandise is here - we're talking t-shirts, mugs, iPhone covers, duvet covers, iPad covers, and more covers for everything! And more! Produced by Simpler MediaFollow us on Twitter and InstagramGet great cocktail ideas on PinterestNew episodes every Tuesday, usually!!

You've finally done it - opened your bar, launched your spirit, won your first cocktail competition. So now what do you do? Time to call today's guests!Since the moment I met them, Alex Chatwin and Alex Irving, Co-Founders of LX PR, have been Lush Life's number-one fans, and it is such a privilege to have them on the program with me. These women have grown their company to be one of the most respected drinks PRs not only in London but all over the world.Today, they share the story of how they became LX, as well as give some great tips for anyone starting a new brand. So if you are a new bar or a spirit, this episode is for you!As they are both named Alex, you can always see who is who on Youtube, where you can find a video of this episode plus all the other Lush Life episodes as well as a whole lot more; just head to youtube.com/@lushlifemanual that's youtube.com/@lushlifemanual!Since we have two guests, we have to have two cocktails of the week. I asked them to name two of their favorite cocktails, and they both picked classics. Alex Irving picked the Gin Martini with a twist, and Alex Chatwin picked the French 75! Here is the French 75:INGREDIENTS1 ounce Cognac or Gin½ ounce Lemon juice½ ounce Simple Syrup3 ounces ChampagneMETHODAdd the gin or cognac, sugar syrup, and lemon juice to a cocktail shakerAdd ice and shakeStrain into a flute glass and top with ChampagneStir gentlyGarnish with a lemon peelFor Alex Irving's cocktail, the Gin Martini, you can find it here: https://alushlifemanual.com/classic-gin-martini-recipeYou'll find this recipe, more classic cocktail recipes, and all the cocktails of the week at alushlifemanual.com, where you'll also find most of the ingredients in our shop.Full Episode Details: https://alushlifemanual.com/master-drinks-pr-with-alex-chatwin-alex-irving-----Become a supporter of A Lush Life Manual for as little as $5 - all you have to do is go to patreon.com/lushlife.Lush Life Merchandise is here - we're talking t-shirts, mugs, iPhone covers, duvet covers, iPad covers, and more covers for everything! And more! Produced by Simpler MediaFollow us on Twitter and InstagramGet great cocktail ideas on PinterestNew episodes every Tuesday, usually!!

A pipe is the perfect complement to a good meal and a good drink is the kind companion to a good pipe. But these days there are so many options to pull from when walking down your local package store. Here we pair beverages with pipe tobacco to find an ideal combination to enhance the enjoyment of both. Pipe Question:  From Don - Maybe you can help me with an issue i'm having. Any time I have something with burley in it, i find that i have a lingering harshness in the back of my mouth/throat that stays for many hours. It doesn't seem to matter how cool i smoke, or if it's an aromatic vs non. The only consistent thing seems to be if burley is present. Many english blends don't leave me with this issue. Any idea if it really could be the burley and, if so, is there a way to fix the issue? Thanks. - DonListener Feedback: Hey Guys - Listening to your most recent episode. I didn't look you guys were aware but there was at one point a limited edition Sinatra Jack Daniels. It's supposed to be higher end. I've never had it but it may be worth coming back to, if you're willing to dole out the dinero for it. Cheers!  - Kane MastinJonathan Montalvo - Hah! You should make a tobacco that intentionally tastes like chocolate covered raisins. Out of spite!Advertising Inquiries: https://redcircle.com/brandsPrivacy & Opt-Out: https://redcircle.com/privacy

In this episode, in remembrance of our recently departed friend,  Lady Petra and Saffermaster revisit their conversation with with Pro Dom David Hunter about consent/non-consent dynamics where he gives real insight and wisdom regarding this aspect of kink over a Gin Martini.The Kinky Cocktail Hour is brought to you by Motorbunny, the worlds most powerful saddle style sex machine. Save $50 using this link http://motorbunny.com/?ref=KINKYSupport the show

In this episode, Lady Petra and Saffermaster discuss the sixth  part of Chapter 3 of “The Story of O” by Pauline Rèage over a Gin Martini.The Kinky Cocktail Hour is brought to you by Motorbunny, the worlds most powerful saddle style sex machine. Save $50 using this link http://motorbunny.com/?ref=KINKYSupport the show

In this episode, Lady Petra and Saffermaster discuss the fifth  part of Chapter 3 of “The Story of O” by Pauline Rèage over a Gin Martini.The Kinky Cocktail Hour is brought to you by Motorbunny, the worlds most powerful saddle style sex machine. Save $50 using this link http://motorbunny.com/?ref=KINKYSupport the show

In this episode, Lady Petra and Saffermaster discuss the second  part of Chapter 3 of “The Story of O” by Pauline Rèage over a Gin Martini. The Kinky Cocktail Hour is brought to you by Motorbunny, the worlds most powerful saddle style sex machine. Save $50 using this link http://motorbunny.com/?ref=KINKYSupport the show

Adam, Joanna, and Zach contemplate what's behind the growth of tableside cocktail service, as well as what kinds of drinks best fit into the format. Please remember to subscribe to, rate, and review VinePair on Apple Podcasts, Spotify, Stitcher, or wherever you get your episodes, and send any questions, comments, critiques, or suggestions to podcast@vinepair.com. Thanks for listening, and be well.Rémy Martin Bartender Talent Academy National Cocktail CompetitionJoanna is drinking: Suarez Family Brewery Buckwheat Country BeerZach is drinking: Fremont Brewing Field to Ferment Fresh Hop IPAAdam is drinking: Gin Martini at Bud's RestaurantInstagram: @adamteeter, @jcsciarrino, @zgeballe, @vinepairTwitter: @adamteeter @joannasciarrino, @zgeballe, @vinepair Hosted on Acast. See acast.com/privacy for more information.

In  this episode, Lady Petra and Saffermaster discuss the first  part of Chapter 3 of “The Story of O” by Pauline Rèage over a Gin Martini. The Kinky Cocktail Hour is brought to you by Motorbunny, the worlds most powerful saddle style sex machine. Save $50 using this link http://motorbunny.com/?ref=KINKYSupport the show

In this episode, Lady Petra and  Saffermaster discuss how they keep the heat in while she is traveling over a Gin Martini. The Kinky Cocktail Hour is brought to you by Motorbunny, the worlds most powerful saddle style sex machine. Save $50 using this link http://motorbunny.com/?ref=KINKYSupport the show

In this episode, Lady Petra and Saffermaster discuss the seventh  part of Chapter 2 of “The Story of O” by Pauline Rèage over a Gin Martini. The Kinky Cocktail Hour is brought to you by Motorbunny, the worlds most powerful saddle style sex machine. Save $50 using this link http://motorbunny.com/?ref=KINKYSupport the show

In this episode, Lady Petra and Saffermaster discuss gas lighting and hypnokink and more with  d20domme, over a Gin Martini. The Kinky Cocktail Hour is brought to you by Motorbunny, the worlds most powerful saddle style sex machine. Save $50 using this link http://motorbunny.com/?ref=KINKYSupport the show

In this episode, Lady Petra and Saffermaster discuss the second part of Chapter 1 of “The Story of O” by Pauline Rèage over a Gin Martini. The Kinky Cocktail Hour is brought to you by Motorbunny, the worlds most powerful saddle style sex machine. Save $50 using this link http://motorbunny.com/?ref=KINKYSupport the show

Racing's singing superstar Robbie Dolan takes the sit on Gin Martini in Saturday's Queensland Oaks

In this episode, Lady Petra and  Saffermaster discuss the missing slides from the Domcon workshop”Kink Relationship Dynamics” over a perfect Gin Martini. The Kinky Cocktail Hour is brought to you by Motorbunny, the worlds most powerful saddle style sex machine. Save $50 using this link http://motorbunny.com/?ref=KINKYSupport the show

In this episode, Lady Petra and Saffermaster discuss the translators notes of “The Story of O” by Pauline Rèage over. Gin Martini.  The Kinky Cocktail Hour is brought to you by Motorbunny, the worlds most powerful saddle style sex machine. Save $50 using this link http://motorbunny.com/?ref=KINKYSupport the show

In this episode, Lady Petra and Saffermaster discusses how enrollment and registration helped form their D/s dynamic over a Gin Martini. The Kinky Cocktail Hour is brought to you by Motorbunny, the worlds most powerful saddle style sex machine. Save $50 using this link http://motorbunny.com/?ref=KINKYSupport the show

In this episode, Lady Petra and Saffermaster chat about how they discovered intimacy to be the crucial ingredient in their kink dynamic over a Gin Martini. The Kinky Cocktail Hour is brought to you by Motorbunny, the worlds most powerful saddle style sex machine. Save $50 using this link http://motorbunny.com/?ref=KINKYSupport the show (https://www.patreon.com/LadyPetrasPlayground?fan_landing=true)

If you already call yourself a cocktail fan, then I will take it for granted that my two guests are already known to you. If not, I am proud to introduce you to The Cocktail Lovers! Who are the Cocktail Lovers? Just the industry icons who launched the award-winning https://thecocktaillovers.com/ (The Cocktail Lovers) magazine 11 years ago.  Individually they are Sandrae Lawrence and Gary Sharpen. They've been listed on the London Evening Standard's The Progress 1000 of London's Most Influential People, the Bar World Top 100 people in the drinks industry, and too many other lists to list here! They are also my friends, and finally, after ages of trying, we were able to schedule a moment to sit down and have a chat. Our cocktail of the week is the Gin Martini - now Gary likes his super dry, and Sandrae likes it less dry - so I leave the amount of vermouth up to you.  This recipe is slightly on the wetter side. INGREDIENTS  2 1/2 oz gin 1/2 ounce dry vermouth Optional: 1 dash orange bitters Lemon Twist METHOD Add the gin and vermouth to a mixing glass with the bitters if you wish Fill with ice and stir until chilled Strain into a martini glass Express the lemon over the cocktail and add to the drink You'll find this recipe, more gin recipes, and all the cocktails of the week at https://alushlifemanual.com/ (alushlifemanual.com), where you'll find most of the ingredients in our shop. ----- Become a supporter of A Lush Life Manual for as little as $5 - all you have to do is go to https://www.buymeacoffee.com/lushlife (buymeacoffee.com/lushlife). Lush Life Merchandise is https://www.redbubble.com/people/alushlifemanual (here) - we're talking t-shirts, mugs, iPhone covers, duvet covers, iPad covers, and more covers for everything! And more!  Produced by https://podcastlaunch.pro (Simpler Media) Follow us on https://twitter.com/alushlifemanual (Twitter) and https://www.instagram.com/alushlifemanual/ (Instagram) Get great cocktail ideas on https://www.pinterest.co.uk/alushlifemanual/ (Pinterest) New episodes every Tuesday, usually!!

In this episode, Lady Petra and Saffermaster chat with feminist writer, certified sex educator and sex/love coach Suzannah Weiss over a Gin Martini with an orange twist. The Kinky Cocktail Hour is brought to you by Motorbunny, the worlds most powerful saddle style sex machine. Save $50 using this link http://motorbunny.com/?ref=KINKYSupport the show (https://www.patreon.com/LadyPetrasPlayground?fan_landing=true)

In this episode, Lady Petra and Saffermaster chat with CrossT about his journey and his gay art over a Gin Martini. The Kinky Cocktail Hour is brought to you by Motorbunny, the worlds most powerful saddle style sex machine. Save $50 using this link http://motorbunny.com/?ref=KINKYSupport the show (https://www.patreon.com/LadyPetrasPlayground?fan_landing=true)

This week we try some gin.  Since this isn't something we normally drink straight we decide to make three martinis with Noilly Prat dry vermouth and a lemon twist.  The competitors are Bombay Sapphire, Seagrams, and Tanqueray Please like and subscribe, and if you have any suggestions tweet us at @tastetestdummies or email at nickandjohnpodcast@gmail.com.       SPOILER! Below is a list of which Gin corresponds to which numbered glass it was in. This information will be at the end of the podcast as well. 1. Bombay Sapphie 2. Seagrams 3. Tanqueray

George Orwell offered so much political insight, but his writings and views are widely misinterpreted by conservatives and leftists alike. We begin season 2 of Cocktails & Capitalism by telling the story of George Orwell's evolution into an anti-imperialist, anti-capitalist democratic socialists who would risk his life to fight fascism. The first chapter in this Orwell trilogy explores the author's childhood and the time he spends serving in the British imperial police force in Burma. This experience teaches him to despise the oppressive violence of the British Empire. Leaving his position, he lives on the street until a publisher offers him a writing assignment to report on the misery of the working class.With fascism on the rise in Italy, Germany, and Spain, Orwell volunteers to fight in the Spanish Civil War. Tune in the next two weeks to hear the rest of Orwell's story.…………………………………………………Episode written by C&C host,  ErikaEdited by C&C producer, JohnSpecial thanks to Ben for coming on the show and making us laugh uncontrollablyHuge thanks to Mike Fiore for doing an incredible job with the George Orwell voiceover work. This role was crucial since no recordings exist of Orwell's voice. Mike absolutely nailed the accent and raspy tone, knowing that Orwell was a heavy drinker and smoker. Mike Fiore can be reached at fiore.mw@gmail.com…………………………………………………WORKS CITED-BBC video on Youtube: George Orwell: A Life in Pictures Full Documentary https://youtu.be/s6txpumkY5I-Newsinger, John. “Life After Death: The Relevance of George Orwell.” Journal of Contemporary History, 2013.-Roback, Jennifer. “The Economic Thought of George Orwell.” American Economic Review, 2001.-White, Richard. “George Orwell: Socialism and Utopia.” Utopian Studies. 2008. -Oxford Dictionary of National Biography, “Blair, Eric Arthur [pseud. George Orwell]” -The Guardian, 1/24/17 “Sales of George Orwell's 1984 surge after Kellyanne Conway's 'alternative facts'”-“There Dystopian World of 1984 Explained” https://youtu.be/GQxOKXEff4I-“How Soviet spies targeted George Orwell during Spanish civil war” The Guardian, Oct 2020 https://www.theguardian.com/books/2020/oct/11/revealed-soviet-spies-targeted-george-orwell-during-spanish-civil-war-“​​Briton spied on Orwell in Spain” The Guardian May 2003 https://www.theguardian.com/uk/2003/may/05/books.artsandhumanities-“Was George Orwell secretly a reactionary snitch? How the author became an internet meme and target of the hard left” https://www.independent.co.uk/news/uk/home-news/george-orwell-snitch-list-reactionary-grass-blacklist-communists-information-research-department-ird-government-celia-kirwan-a8414066.htmlSupport the show

In this episode, Lady Petra and Saffermaster chat about Chapter 33 of “Edge Play” by Jane Boon over a Gin Martini. 

Good News: A team of scientists have recently completed a survey and conference to help preserve the recently discovered and endangered Pink Iguana, Link HERE. The Good Word: A lovely quote from Dr. Albert Schweitzer… Good To Know: A somewhat unsettling fact about your skin. Good News: A “regenerative demonstration farm” in the Netherlands is […]

What is a martini? Or better yet, what isn't a martini? And what the heck was 007 even ordering in that poker game with Le Chiffre? In Part 2 of their Cocktails series, Chris and Phil discuss everything you need to know about the martini—it's history, how it's changed, and why choosing to order it shaken or stirred is more than just a way to sound cool. Cheers.

Gin Martini will step out in the Group 1 Champagne Stakes for the two-year-olds on Saturday and attempt to be the first Top Flight win for James Moss' Tricolours Racing. James Moss joins Todd Blum in The Trainers Hut to discuss her build up to the feature race as well as the Group 2 win of Fasika last weekend on Day 2 of The Championships. The pair also discuss the Equine Welfare Trust Tricolours have set up for the rehoming and educating of off the track thoroughbreds.

In this episode, Lady Petra and Saffermaster chat about Anal April at the half-way mark over a Gin Martini. 

Episode 3: Miah Im, conductor, pianist, and Director of Opera at the Shepherd School of Music at Rice University, and Music Director of Houston Grand Opera Studio joins Tim for a pre-holiday Gin Martini, and a discussion about Miah’s work at Rice and at the L. A. Opera prompting on Ghosts of Versailles with Patti Lupone.  Miah’s upbringing in Canada, and her father’s defection from North Korea, and his poetry made into a piece premiered by the L.A. Master Chorale. Also, Miah shares her views on casting in opera. Join these two old friends…long time friends?...as they catch up before the holidays. Links: Here is more information on the Shepherd School of Music’s Opera program, and Der Kaiser von Atlantis the program’s digital production from the Fall of 2020 which Miah shared at the end of the episode. The L. A. Master Chorale performance of Mungunghwa: Rose of Sharon by Mark Grey- a choral piece based on the poetry Miah’s father wrote. Keep an eye out at Foundry Arts for a blogpost from Miah with more about her father’s poetry. L.A.Opera’s Production of John Corigliano’s The Ghosts of Versailles can be found here.  Please note both Ms. Lupone and Miah’s prompt box hood. You can find Tim's Website here: timothylongmusic.com Special Thanks to Martha Redbone for her permission to use her song "Medicine Man" for the opening credits.Martha’s work can be found here. and you can subscribe to her Youtube channel here. More information on Foundry Arts, the producer of Unequal Temperament, is available at www.thefoundryarts.com Foundry Arts is a lab for opera using collaboration and partnership to invest in artist development, dialogue, and expression, to sustain a rich, diverse, equitable, inclusive, and sustainable cultural landscape.

John Pankow has been a familiar face to television, film and theater audiences for almost four decades. Although he has been a frequent guest on dozens of hit television series, he is probably best known for his roles on two highly regarded, long running sitcoms- as the loveable Ira Buchman on the iconic Mad About You, and as the ruthless & clueless Merc Lapidus on the Showtime hit, Episodes. He has appeared in numerous films including William Friedkin’s To Live and Die in LA, Oliver Stone’s Talk Radio, and the George Romero directed cult classic, Monkey Shines. His extensive credits on the New York stage include the title role in Amadeus, The Iceman Cometh with Jason Robards, The Tempest with Patrick Stewart and Bill Irwin, the acclaimed Roundabout revival of Twelve Angry Men, and, most recently, Kiss Me, Kate with Kelli O’ Hara and Will Chase.  Cocktails at Table 7- Inside New York’s Joe Allen is produced and hosted by Jason Woodruff, Dana Mierlak and Sean Kent, with music by James Rubio and logo and artwork design by Christina D’Angelo. The Producers would like to extend a special thank you to the owners of Joe Allen, Orso and Bar Centrale Restaurants.

John Pankow has been a familiar face to television, film and theater audiences for almost four decades. Although he has been a frequent guest on dozens of hit television series, he is probably best known for his roles on two highly regarded, long running sitcoms-as the loveable Ira Buchman on the iconic Mad About You, and as the ruthless & clueless Merc Lapidus on the Showtime hit, Episodes. He has appeared in numerous films including William Friedkin’s To Live and Die in LA, Oliver Stone’s Talk Radio, and the George Romero directed cult classic, Monkey Shines. His extensive credits on the New York stage include the title role in Amadeus, The Iceman Cometh with Jason Robards, The Tempest with Patrick Stewart and Bill Irwin, the acclaimed Roundabout revival of Twelve Angry Men, and, most recently, Kiss Me, Kate with Kelli O’ Hara and Will Chase.Cocktails at Table 7- Inside New York’s Joe Allen is produced and hosted by Jason Woodruff, Dana Mierlak and Sean Kent, with music by James Rubio and logo and artwork design by Christina D’Angelo. The Producers would like to extend a special thank you to the owners of Joe Allen, Orso and Bar Centrale Restaurants.

In this episode, Lady Petra and SafferMaster interview Texas based disciplinarian SP about his corporal punishment fetish and practice over a Gin Martini.

Today we're back in dreamy territory with a sensational Gin Martini by Nōpi. Sophisticated, deliciously smooth but still a lot of kick in it! Having first appeared in early 2019, Nopi has enjoyed an incredible rise through the deep house universe. Within just one year the Ukrainian talent signed releases on notable imprints such as Kindisch, Akbal Music, When We Dip / XYZ, Sound Avenue, Seven Villas and Anjunadeep just recently. His own take on deep and dreamy house has propelled him to one of the genre’s top up and comers. Today he's making his debut on the very best bar for electronic music with an exclusive mix consisting of only unreleased material! Wow, what a joy. Thank you dear Nōpi, we're completely in love! Cheers! The bartenders Link up! Nōpi https://www.soundcloud.com/nopimusic https://www.facebook.com/nopimusic https://www.instagram.com/nopi_music Schirmchendrink https://www.soundcloud.com/schirmchendrink https://www.facebook.com/schirmchendrink https://www.instagram.com/schirmchendrink

In this episode, Lady Petra and SafferMaster discuss Chapter 4 of “Gordon, by Edith Templeton over a Gin Martini.

by Mike Church The Martini story is an amazing one as are all great cocktail creation stories. The origin of the drink begins with a breakout of kidney disorders in Denmark in the 17th century. A Doctor Francois de Boe Sylvius concocted a liquor made with grain alcohol then sweetened by steeping the Juniper flower in it, he called it "genever"; a name the English later stole and shortened to "gen" then "gin". See The KingDude's Complete Selection of Cocktail Classics! Next, an outbreak of intestinal disorders caused the apothecary's of Italy to craft a liquor based on wormwood which the Germans called "welmut". Somehow, welmut is translated to "vermouth" and voila! vermouth is born! The CLASSIC, Gin Martini! Fast forward to San Francisco, 1850 and a tavern owner named Professor Jerry Thomas was challenged with the prize of a gold nugget if he could dazzle a gold miner patron with a cocktail he'd never had AND would love. Thomas crafted some Gin, Vermouth and lime juice into the first "Martini", so named because the gold miner's last name was Martinez! Martinez so loved the drink, he surrendered the gold nugget and Thomas bar became famous for "The Martini". The Vermouth used then bears no resemblence to today's "dry vermouth" used in Martini's as it was a red liquor made with wormwood, sugar and other spices & herbs. Today's vermouth is a pathetic shell of real vermouth that is found in some of the finer "sweet vermouth's" still available today. Read the entire story here. Thirsty!? Well, lets make a classic Gin Martini! The KingDude's Melontini! INGREDIENTS 2 oz Gin (I prefer Bombay Saphire) 1 oz Dry Vermouth 12 oz shaved or crushed ice 2 Large Spanish Olives 1 2 inch Lemon Twist Coming Up Next: The KingDude's MelonTini 10-12 1 inch squares of a Sugar Watermelon, pulverized in a food processor (reserve 3 3cubes for garnish) 2 oz. Bombay Saphire Gin 1 oz. Dry Vermouth 1 oz Simple Syrup (optional) 12 oz. shaved or crushed ice 1 2 inch Lemon twist In a mixing tin, add 2 oz's of the pulverized melon and other liquid ingredients (simple syrup is optional). Add the ice and shake, covered, vigorously until the mixing tin is giving your hand frostbite. Strain the martini into a Martini glass and garnish with lemon twist, taking care to rub the rind side completely across the rim of the glass. Using a cocktail toothpick, spear 3 watermelon cubes adjusting the height of the uppermost one so it rests on the glass's edge.

Dry Gin Martini with Sam Dingman | Wonderful Yet Unholy Interspecies Duos | Best Thing Ever: This Sweet "Koala" Cat | Valentine's Day Gift Guide | Kids in Ecuador Race Llamas To Save Wetlands | Adios, Sophie T-T Learn more about your ad choices. Visit megaphone.fm/adchoices

Dry Gin Martini with Sam Dingman | Wonderful Yet Unholy Interspecies Duos | Best Thing Ever: This Sweet "Koala" Cat | Valentine's Day Gift Guide | Kids in Ecuador Race Llamas To Save Wetlands | Adios, Sophie T-TLearn more about your ad choices. Visit megaphone.fm/adchoices

This week we're reviewing a re-release of a game that originally came out in 2011: To The Moon! Does this narrative power-house successfully make the jump to the Nintendo Switch? We're also discussing our favorite examples of Time Travel while drinking a classic martini. Gin Martini - 4 oz. Gin - 1 oz. Dry Vermouth - 2-3 Olives Indie Corner (1:08:42) - Kyle is Famous (Browser/Steam) - Happy Animals Bowling (Switch) - Doomsday Vault (Apple Arcade) The Weekly Trope (1:31:15) Time Travel - Stories that involve characters going back, forward, or laterally through time. On The Rocks does not support underage drinking! ____________________________ Check us out on iTunes and Patreon! Email us at PodcastOTR@gmail.com if you have ideas for future drink/pop-culture pairings!

Justin and Andy catch up this week as they try some cocktail classics: a Gin Martini and a Manhattan. The two also weigh the differences between dry and sweet Vermouth. Who knows? You might even feel classier after listening!Thank you for being in the SnackPack! You are a living part of SnackDown and that’s pretty darn cool! Remember to routinely change your smoke alarm batteries to keep yourself and your family safe. You can follow us on Twitter, Instagram, Facebook, or Reddit

Well, here we are, finally to the seventh episode of my @everythingthatIknow podcast, and since the number is so special “007”, we thought we’d have a little fun with a James Bond themed experience...complete with afternoon martinis! We honestly have no real topic or agenda, as you can see from the minute markers below, but nevertheless, the conversation is on point and beneficial. We did ramble on and on about a few topics so long, that we’re actually going to have to chop this up into a Part 1 and Part 2, as well as a few outtakes, soon to come! I truly hope that you’re challenged and encouraged by each piece of this most recent conversation. Be sure to comment and share so these conversations can be continued and provide the most value to you and the rest of our community. - 1:04 The business of selling someone who just can’t decide 3:18 Outlining Episode 300 and where we’ll be 293 episodes from now...Lol 5:15 We have a bartender? Why yes, we do! 6:40 Shoutout to Austin Reserve Gin-ATX, and the debate of a Gin vs. Vodka Martini 8:12 My Bartending background taught me a little bit of everything 9:54 Gin Martini differences, recipes and descriptions 12:51 A quick update from our host on where he’s at so far in the journey we’re on 15:44 Tax Refunds and why you shouldn’t be excited about getting one 18:38 You want to be as close to $0 as possible, make adjustments to you withholdings 19:58 NO, it’s your money! Make the easy adjustment ASAP 22:54 How long did it take me to learn all the tax processes, etc? 24:06 My friend “Bookie” the CPA of my early days in business 25:40 Inspirations and Mentors who impacted me 26:55 Document, not create! -Gary V. 31:20 My mentors impact on me lives on through me, but they’re gone 32:31 “You’re not always going to make 100% judgement call on the quality of info...” -Sr. Verde 35:35 How to qualify a Mentor and define who to align yourself with 38:31 My 40 year plan...

Ahoy ladies and finely dressed gentlemen! Christmas time is upon us, and Bretton and Z have a festive and rum soaked episode for your listening pleasure! This week the duo talks about the classic film "It's a Wonderful Life", and how it relates to the service industry and home cooking alike. Plus Baba Au Rhum, Christmas caroling and frozen doves! Life's a Banquet is powered by Simplecast.

Episode 10! We've been doing this for TEN WEEKS! Nathan "11 Picks" Petermeme got us thinking... what's the worst NFL team we can put together? Also, Andrew reads Kata's Gritty fan fiction. Things are gonna get hairy. Music: "Let's Hear It For the Boy," Deniece Williams --- This episode is sponsored by · Anchor: The easiest way to make a podcast. https://anchor.fm/app

In this episode Bretton and Z get kind of drunk as they discuss the grimy history of Gin and the Gin Martini! Special guest Robby Nelson of Plymouth Gin joins the conversation to add a little credibility to the mix. Also some fab guest appearances by Craig from Yesterday's News antique shop, Preston, Justin and the world famous MARTY!!! Drink up kiddos!! Life's a Banquet is powered by Simplecast.

Psycho killers abound in this week's Halloween episode--so be sure to check over your shoulder. No murderers? Good. Grab yourself a Bitch's Brew cocktail and sit with your back to the wall for our first book, "Gone Girl", by Gillian Flynn. We talk book and movie with our latest guest star, Momma Kush, before moving on to "The Kind Worth Killing" by Peter Swanson. Both feature unreliable narrators and crazy female killers, and we can promise our Gin Martini won't clarify the plot at all. Don't worry--the goal is just to make it out alive, not sober!

The Sexy Bartender shows you how to make one of her favorite drinks. A Dirty Gin Martini.