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Today on the HowToBBQRight Podcast, we might be getting too old to go to certain events (00:14), but we are PUMPED to see Dierks Bentley in Arizona (04:27). Malcom whipped up some brats for the start of summer, and they were KILLER (07:35). The gold top marketing game has been elevated recently, but here's our review of the new Miller Lite Pringles (18:25)... This is Malcom's honest review of Aldi's new briskets (19:55). Should you use ‘Cream of Shrimp' soup to make shrimp dip (26:44)? Malcom's new Chicken Bacon Ranch Sandwiches are new household staple for us, and they're easy to whip up (29:29). The flies are getting CRAZY down here this year, and we've found a brand new technique to keep them out for GOOD (31:20). We have a new Texas barbeque joint in Memphis, and we need to know if it's any good (36:04). Looking for a new grill to add to your arsenal? Primo Ceramic Grills has you covered (37:42)! Raising Canes is mid, here's why (38:26). If you've got an outdoor fryer, here's the BEST way to make sure your oil doesn't go bad (42:52). Smoked Boiled Peanuts might be a new recipe coming down the pipeline (46:58)! Can you cut a pork butt in half before cooking it (48:05)? Got a pork belly you're cookin' up? Turn that skin into some KILLER cracklins (50:26)! Smoked Cabbage is one of my favorite things that Malc cooks on the grill, and here's the recipe (52:42).
Bad Dad jokes and foods to avoid at your next BBQ! Hosted on Acast. See acast.com/privacy for more information.
BC Government and ‘dysfunctional' municipalities Guest: Trish Mandewo, COuncillor in Coquitlam and President of the Union of BC Municipalities (UBCM) Panic in Surrey Food Banks as schools close for summer Guest: Kim Savage, Executive Director at Surrey Food Bank Want to make a big splash? There's a science to it Guest: Dr. Panjak Rohilla, lead author and scientist who led the splash work A look into China's tariffs Guest: Mike Atkins, Executive Director, Pacific Prawn Fishermen's Association Learn more about your ad choices. Visit megaphone.fm/adchoices
In Episode 276 of Chasing Giants, Don Higgins and Terry Peer unpack a powerful mix of practical land management tips, personal experiences, and faith-based insights. From dealing with devastating fire blight in wildlife orchards to last-minute soybean planting strategies, this episode is packed with essential advice for serious deer hunters and land managers. Learn how to protect your orchard investment, when and how to plant soybeans for maximum yield, and why human intrusion may be the #1 thing ruining your hunting property. Plus, Don and Terry share listener questions, faith-driven perspectives, and behind-the-scenes stories from their recent Ohio seminar.
Three of the hottest food trends this summer involve eggs - a frozen treat - and ethnic-inspired bakeries... Phil Lempert, Founder of SuperMarketGuru.com in Los Angeles joins Rob Hart on the WBBM Noon Business Hour with the details...
Running a business is costlier than ever - and staying afloat means constant pivots. Egg flights, creamsicles, and Filipino bakeries lead this summer's hottest food trends. Plus, we meet the man behind a comic shop that's thrived through 37 years of industry ups and downs.
In this episode of Life of And, Tiffany Sauder shares how she's setting her family up for a healthier, more intentional summer — and it all starts in the kitchen.Tiffany pulls back the curtain on what it actually looks like to feed a busy household of four girls. From prepping protein and produce in advance to setting simple snack agreements, she walks through the real-life food systems that keep her family fed without turning meals into a daily battle.You'll also hear what Tiffany's prioritizing this summer — like playing pickleball, unplugging for her anniversary trip, and creating rhythms that help her whole family stay aligned (and sane).Whether you're tired of the endless “What's for lunch?” questions or just want your days at home to flow smoother, this episode offers smart, sustainable ways to eat well, live intentionally, and actually enjoy summer.What You'll Learn:How Tiffany simplifies family meals with easy, healthy food prepWhy clear priorities can help working moms actually enjoy summerWays to empower kids to make better food choices without micromanaging
It's unofficially Summer! Tonight I’m ranking my Top 10 Summer Foods! I have to talk about the season finale of The Last of Us, and I read your emails, plus cover this week’s Holi-Days like National Coq Au Vin Day! Then we close things out as we always do, with The Tribune! Thank you to Aaron Brungardt for engineering, mixing, and production expertise, Geoffrey Tice for artwork, Bobby TBD for theme music, and All Things Comedy for their support, production, and distribution. Email the show at themidnightmailbag@gmail.com!
We talk about some great summer ingridients, plus some of our chef buddies give thier summer favorites
Dr. Bronson Strickland is the foremost authority in whitetail deer research right. He is also our friend. Over the years we have had a great relationship with Bronson centered around the mutual love for whitetail deer and a desire to properly manage habitat in a way that maximizes the overall herd health as well as antler production. On this episode we will be talking about summer foodplots and deer nutrition. We also discuss Bronson's transition from MSU to private consulting. He and Mitt Warldaw along with some of the best consultants in the country have formed Wildlife Investments. In case you are just getting into hunting and habitat management, here is a short bio on Dr. Strickland: Bronson Strickland holds BS, MS, and Ph.D. degrees in wildlife biology and management from the University of Georgia, Texas A&M-Kingsville, and Mississippi State University. He has been a co-director of the MSU Deer Lab since 2006 where he researched white-tailed deer biology and management and habitat management. Bronson's strengths are buck population management and the habitat management techniques used to promote the production and harvest of the best bucks. Bronson is a Certified Wildlife Biologist and was given the Al Brothers Deer Manager of the Year Award by the Quality Deer Management Association in 2019, the Lee Gladfelter Memorial Award by the Pope & Young Club in 2019, and the Joe Hamilton Lifetime Achievement Award by the National Deer Association in 2024. https://wildlifeinvestments.com/ https://www.facebook.com/profile.php?id=61553479625266
Washington is bringing back the SUN Bucks program, offering $120 in summer food benefits per eligible child. Find out how families can qualify. https://www.clarkcountytoday.com/youth/sun-bucks-program-returns-to-provide-summer-food-support-for-washington-children/ #ClarkCounty #Vancouver #SUNBucks #localnews #DSHS #schoolmeals #childnutrition #SummerEBT #SNAP #WashingtonState
In this episode of Farm Companion, we're diving deep into summer food plot prep—from herbicide tactics to planting timing. We break down our approach to using pre-emergent chemicals for beans, when and why we're spraying glyphosate, and how Roundup Ready beans and atrazine play into our weed control strategy. It's time to get beans and corn in the ground, maximize green sources, and start thinking about farm structures. Before we know it, all the off-season work will pay off and we'll be in the stand soon enough. We hope you enjoy this Farm Companion and we'll catch you next week. Sit back, relax, and enjoy the show.SUBSCRIBE TO THE CHANNEL HERE:https://www.youtube.com/c/HUNTRTUBEBuy some merch on our website:https://wearehuntr.com/HUNTR Podcast is presented by:Hoyt Archery: https://hoyt.com (USE CODE HUNTR FOR 20% OFF APPAREL)DeerGro: https://www.deergro.com (USE CODE HUNTR FOR 15% OFF)Beast Broadheads: https://beastbroadheads.com/(USE CODE HUNTR FOR 10% OFF)RackHub: https://www.rack-hub.com/huntr (USE CODE HUNTR FOR 10% OFF)Pure Wildlife Blends: https://www.purewildlifeblends.com (USE CODE HUNTR10 FOR 10% OFF)Lone Wolf Custom Gear: https://www.lonewolfcustomgear.com/(USE CODE HUNTR FOR 7% OFF)Better Backstrap: https://betterbackstrap.com/(USE CODE HUNTR15 FOR 15% OFF)Spartan Forge: https://spartanforge.ai/(USE CODE HUNTR20 FOR 20% OFF)
The U.S. Department of Agriculture has approved Governor Kim Reynolds' plan to provide monthly boxes of food for low-income Iowa kids over the summer instead of sending their families money for food.
In this milestone episode, Roni and Riley revisit some of the show's most memorable and impactful conversations and give a preview of what's to come. Thank you for listening to the show and supporting us for 100 episodes!#17: Interview with Katie Kimball on Picky Eaters and Getting Your Kids in the Kitchen#39: Interview with Linda Feller, of Sip + Sanity, on Party Planning#66: Gain Baking Confidence with Self-Taught Pastry Chef, Matt Adlard#31: Plan to Eat Customer Meal Planning Tips - Part 1#32: Plan to Eat Customer Meal Planning Tips - Part 2#60: A Surprising Twist on Summer Food#26: Anchoring Your Meal Plan with Amylee Udell of The Productive Mama#93: Cook at Home to Save Your Finances with Julien and Kiersten of Rich and RegularSign up for a free trial + get 20% off your first annual subscription: plantoeat.com/PTEPODContact us: podcast@plantoeat.comConnect with Plan to Eat online:InstagramFacebookPinterest
We're trying Campfire S'mores Cup Noodles and recapping our favorite foods from the summer. Send us an email at foodstuffpod@gmail.com and follow us on Instagram at thefoodstuffpod.
We're back for our 5th season as one of Canada's top independent management podcasts after a summer break from live shows with a fast-paced review of all the big stories in the Canadian food industry that happened since we were last together live on the mic in June. It was an action-packed summer!! Helping us kick off our season premiere with style is the one and only Tony Chapman, serial entrepreneur, marketing visionary, keynote speaker, and host of the great Chatter That Matter #podcast! Tony brings his powerful insights to the grocery sector, sharing his unique perspective on the industry's future. And in a thought-provoking twist, we ask Tony what he would do if he were handed the keys to a grocery empire.About TonyTony Chapman is a trailblazing force in the marketing and content world, a three-time Hall of Fame inductee who built two globally acclaimed agencies and an innovative research firm from the ground up. Today, Tony is the host of the hit podcast Chatter That Matters, a trusted and dynamic media commentator, and a sought-after speaker.Chatter That Matters, hosted by Tony, is a podcast about people who overcome circumstances to chase their dreams and change the world for the better. His guests include Olympians, Emmy, Grammy, and Oscar nominees, NY Times Best Sellers, thought leaders, change makers, and stories of people you've never heard of, but whose journeys will inspire.Download Chatter that Matters wherever you get your podcasts, or you can listen here: https://chatterthatmatters.libsyn.com/Twitter: @TonyChapman - https://twitter.com/tonychapman Linked In: https://www.linkedin.com/in/tonychapmanreactions/ IG https://www.instagram.com/chatterthatmatters/ FB. https://www.facebook.com/tonychapmancanada/ The Food Professor #podcast is presented by Caddle. About UsDr. Sylvain Charlebois is a Professor in food distribution and policy in the Faculties of Management and Agriculture at Dalhousie University in Halifax. He is also the Senior Director of the Agri-food Analytics Lab, also located at Dalhousie University. Before joining Dalhousie, he was affiliated with the University of Guelph's Arrell Food Institute, which he co-founded. Known as “The Food Professor”, his current research interest lies in the broad area of food distribution, security and safety. Google Scholar ranks him as one of the world's most cited scholars in food supply chain management, food value chains and traceability.He has authored five books on global food systems, his most recent one published in 2017 by Wiley-Blackwell entitled “Food Safety, Risk Intelligence and Benchmarking”. He has also published over 500 peer-reviewed journal articles in several academic publications. Furthermore, his research has been featured in several newspapers and media groups, including The Lancet, The Economist, the New York Times, the Boston Globe, the Wall Street Journal, Washington Post, BBC, NBC, ABC, Fox News, Foreign Affairs, the Globe & Mail, the National Post and the Toronto Star.Dr. Charlebois sits on a few company boards, and supports many organizations as a special advisor, including some publicly traded companies. Charlebois is also a member of the Scientific Council of the Business Scientific Institute, based in Luxemburg. Dr. Charlebois is a member of the Global Food Traceability Centre's Advisory Board based in Washington DC, and a member of the National Scientific Committee of the Canadian Food Inspection Agency (CFIA) in Ottawa. About MichaelMichael is the president and founder of M.E. LeBlanc & Company Inc, a senior retail advisor, keynote speaker and media entrepreneur. He has been on the front lines of retail industry change for his entire career. He has delivered keynotes, hosted fire-side discussions and participated worldwide in thought leadership panels, most recently on the main stage in Toronto at Retail Council of Canada's Retail Secure conference with leaders from The Gap and Kroger talking about violence in retail stores, keynotes on the state & future of retail in Orlando and Halifax, and at the 2023 Canadian GroceryConnex conference, hosting the CEOs of Walmart Canada, Longo's and Save-On-Foods Canada. Michael brings 25+ years of brand/retail/marketing & eCommerce leadership experience with Levi's, Black & Decker, Hudson's Bay, Pandora Jewellery, The Shopping Channel and Retail Council of Canada to his advisory, speaking and media practice.Michael also produces and hosts a network of leading retail trade podcasts, including the award-winning No.1 independent retail industry podcast in North America, Remarkable Retail, Canada's top retail industry podcast; the Voice of Retail; Canada's top food industry and the top Canadian-produced management independent podcasts in the country, The Food Professor, with Dr. Sylvain Charlebois. Rethink Retail has recognized Michael as one of the top global retail influencers for the fourth year in a row, Coresight Research has named Michael a Retail AI Influencer, and you can tune into Michael's cooking show, Last Request BBQ, on YouTube, Instagram, X and yes, TikTok.Available for keynote presentations helping retailers, brands and retail industry insiders explaining the current state of the retail industry in Canada and the U.S., and the future of retail.
State Superintendent Ryan Walters calls for his own impeachment.Governor Stitt comes under fire for refusing money to feed Oklahoma's children,Heat related deaths are souring as climate change impacts the Midwest and Great Plains.You can find the KOSU Daily wherever you get your podcasts, you can also subscribe, rate us and leave a comment.You can keep up to date on all the latest news throughout the day at KOSU.org and make sure to follow us on Facebook, Twitter and Instagram at KOSU Radio.This is The KOSU Daily, Oklahoma news, every weekday.
Former World No. 5 and Wimbledon finalist Eugenie Bouchard joins this week's podcast! Genie opens up about the social media hate and media pressure she's faced throughout her career, before ranking Jack, Steve, Sam, and John's style and pickleball and accusing Sam of Instagram clout chasing with his viral bikini post. The boys also debate the best and worst dining options on tour and respond to some of your US Open hot takes.Follow us on social at @nothingmajorpod00:00) Intro(00:37) Best and worst food in US tournaments(01:07) The dinner story(02:06) Sam's off-registry gifts(02:52) The Ribs Discussion(03:39) Publix has the best sandwiches(04:49) Newport player experience(07:18) The Carraba's Gift Card(07:46) John's Lucky Twin Bed in 2013 Cincy(08:41) Low Expectations = The Secret(10:35) Introducing Genie Bouchard(10:57) The question Genie NEVER was asked before(11:51) Uncovering of Superbowl bet(16:25) Online attention(17:31) Dealing with online hate(18:43) Being forced to face critics(19:38) Regrets on her career(20:28) The highs and lows of tennis(21:55) Playing at home(23:22) Bests and Worsts Game(25:09) Sam x Genie Bikini Photos(27:49) Steve challenges Sam in pickleball(31:08) John… the best godfather?(32:35) US Open Hot Takes(36:58) Outro Hosted on Acast. See acast.com/privacy for more information.
State Superintendent Ryan Walters faces a defamation lawsuit.Governor Stitt once again says no to a summer program to feed Oklahoma's kids.A cherished OKC Vietnamese food market gets national attention.You can find the KOSU Daily wherever you get your podcasts, you can also subscribe, rate us and leave a comment.You can keep up to date on all the latest news throughout the day at KOSU.org and make sure to follow us on Facebook, Twitter and Instagram at KOSU Radio.This is The KOSU Daily, Oklahoma news, every weekday.
00000191-5b69-daa8-afd9-db7fb7840000https://www.wvik.org/podcast/good-morning-from-wvik-news/2024-08-16/reynolds-rejects-federal-summer-food-program-for-kidsJim O'HaraReynolds Rejects Federal Summer Food Program for Kids
As summer approaches, the excitement of holidays and social events can also bring stress for many women experiencing menopause. The challenge of maintaining a healthy weight while enjoying seasonal festivities can be daunting. In this episode, TRINITY CEO & co-founder, Rob Birkhead, explores the best and worst summer foods during menopause. By understanding which foods […]
Taylor Swift helps young girls in ways you wouldnt think. Website
On today's episode of the.deercamp.podcast, we sit down with repeat guest Jake Bollinger. We discuss: Fish fertilizer for the win Summer planting plans and deer patterns Effectiveness of roller spraying The benefits of regenerative agriculture Strategic conifer planting for privacy The transformative journey of the "Altered 80" Comparing surfactant effects on growth Plans for a big tree-planting project And so much more! Connect: -https://www.instagram.com/hutchy.outdoors/
Superintendent Ryan Walters calls for an overhaul of social studies standards.We remember the life of Oklahoma Senator Jim Inhofe.Some states are refusing money to feed children during the summer months.You can find the KOSU Daily wherever you get your podcasts, you can also subscribe, rate us and leave a comment.You can keep up to date on all the latest news throughout the day at KOSU.org and make sure to follow us on Facebook, Twitter and Instagram at KOSU Radio.This is The KOSU Daily, Oklahoma news, every weekday.
The U.S. Department of Agriculture's SUN Bucks doles out $40 per month over the summer for each eligible child. This is the first year for the program, and it's expected to reach about 21 million kids. Yet 13 states, including Oklahoma and Iowa, turned down the funding.
Join the Webbs as they take you on a mouthwatering journey through Atlanta's vibrant food scene. In this episode, they share their experiences exploring the city's diverse culinary offerings, from the bustling food halls to hidden gem restaurants. Discover the unique flavors and ambiance of Wrecking Bar Pub, Halidom Eatery, Muchacho, El Mallo, Hotel Clermont rooftop bar, Red Rice, and many more. The Webbs dish on their favorite dishes, must-try cocktails, and insider tips for navigating Atlanta's culinary landscape. Mrs. Webb also shares her exciting road trip adventure with friends to the unclaimed baggage store and Nashville. Hear about their unexpected finds, hilarious mishaps, and unforgettable moments. To wrap things up, the Webbs dive into their latest television and book reviews, offering recommendations for your next binge-watch or literary escape. Tune in for a delicious blend of food, travel, and entertainment on this latest episode of Where Are The Webbs.
Summer doesn't just mean warm weather and fun outdoor activities, delicious food is also a big part of the summertime season. Join Wes and Amy as they talk about some of their favorite summer foods and drinks like hotdogs, hamburgers, frozen treats and margaritas. They also talk about some of the best places in Stockton to enjoy these foods as well as info on farmer's markets and great picnic spots. This Is Stockton Website This Is Stockton Instagram This is Stockton is part of the Destination Marketing Podcast Network. It is hosted by Wes Rhea, Amy Alpers, and Anthony Esteves and produced by the team at Relic. To learn more about the Destination Marketing Podcast Network and to listen to our other shows, please visit https://thedmpn.com/. If you are interested in becoming a part of the network, please email adam@relicagency.com.
Weather, John Force, sports, dogs vs machines, summer foods, and a few other topics are discussed...See omnystudio.com/listener for privacy information.
What are popular things to eat in during Japan's sweltering, hot humid summers? From sweet refreshing Kakigori to cold noodles and grilled unagi, here's our top 10 most popular summer foods in Japan!日本のうだるような暑さ、湿気の多い夏に人気の食べ物は何でしょう?甘くてさっぱりしたかき氷から冷たい麺、焼きうなぎまで、日本で最も人気のある夏の食べ物トップ10を紹介していきます!是非最後までお楽しみ下さい!!Support the Show.https://linktr.ee/Sojapanese
Hi Friends, Today, we're diving into gut-healthy, nutrient-dense summer foods that can help heal your child's eczema. These powerhouse foods might not be regulars at your dinner table yet, but they can make a huge difference in managing and soothing eczema symptoms. Plus, I've got some fun and practical tips on how to sneak these superfoods into meals your whole family will love! Get out your pen and paper... it's a good one! Take Care, Andra Resources From the Episode: Perfect Supplements Gelatin . . Eczema? Here's your 3-step, organic skincare solution https://eczemakids.com/natural-eczema-shop . . Enroll in The Natural Eczema Solutions Course and get rid of eczema in 90 days. https://eczemakids.com/natural-eczema-shop . . Join Our Free Eczema Solutions for Natural Healing and Comfort Community: https://www.facebook.com/groups/3218060598452484/
There comes a point every deer season, typically during the “lockdown” phase of the rut, when my dad and I start working through the long list of terrible excuses contributing to the lack of deer activity on our family property. Bad neighbors, lower deer numbers, terrible acorn crop—all excuses we throw out to console ourselves and gloss over our own shortcomings. Eventually, the conversation turns to off-season work, and my dad will mention how...
When it comes to the summer, there is a great opportunity to save time creating your meals while still meeting your nutrition goals! Today I'm sharing 5 food freedom habit hacks for you!A bonus habit hack is to create ingredients all year round! Grab my Free 5 Day Weeknight Ingredient Meal Download!***HABIT HACKS:-Access the signature program, the HEALTHY HABITS ACCELERATOR POD COURSE!-1:1 coaching more your jam? Schedule a FREE DISCOVERY CALL to find out more!-CHECK OUT THE FREEBIE VAULT!: Access habit tools, self care checklist, ingredient meal tips, free workouts and more! SEND EMILY A HABIT HACKING QUESTION TO ANSWER ON THE SHOW!LET'S CONNECT:Connect with Emily:@emilynichols22@habithackyourhealthwww.emily-nichols.com GET $20 OFF THE HEALTHY HABITS ACCELERATOR POD COURSE WITH THE CODE PODCAST!
On this week's episode of the Pennsylvania Woodsman, Mitch is joined by Al Tomechko of Vitalize Seed Company. For much of the PA latitude, we are nearing the end of the desired planting window for vitalize's summer plot Nitroboost. Whether you're late to the spring planting party or on the fence of adopting the 1-2 planting system, this episode revolves around potential hurdles or mistakes people commonly make this time of year. After Al and Mitch decompress via soil biology and farming nerd talk, Al breaks down some common challenges people face adopting "soil health principles." This episode covers things like when to terminate current vegetation for the next planting, how to wean off chemical use, best equipment for food plot planting on a budget, effective seed to soil contact for broadcasting, and more. Check out vitalizeseed.com to learn more about the 1-2 planting system and order your seed soon! Learn more about your ad choices. Visit megaphone.fm/adchoices
On this week's episode of the Pennsylvania Woodsman, Mitch is joined by Al Tomechko of Vitalize Seed Company. For much of the PA latitude, we are nearing the end of the desired planting window for vitalize's summer plot Nitroboost. Whether you're late to the spring planting party or on the fence of adopting the 1-2 planting system, this episode revolves around potential hurdles or mistakes people commonly make this time of year. After Al and Mitch decompress via soil biology and farming nerd talk, Al breaks down some common challenges people face adopting "soil health principles." This episode covers things like when to terminate current vegetation for the next planting, how to wean off chemical use, best equipment for food plot planting on a budget, effective seed to soil contact for broadcasting, and more. Check out vitalizeseed.com to learn more about the 1-2 planting system and order your seed soon!
you can watch this episode on http://youtube.rtownpod.com or on http://spotify.rtownpod.com also check out our Facebook & Instagram http://Facebook.com/rtownpod http://Instagram.com/rtownpod if you want to see this week's top 5 go to http://patreon.com/rtownpodcast
Our conversation today with Elise Stine Dolinar from Bright Futures - Frederick/Winchester highlights the success of their recent community food pack campaign for Winchester City/Frederick County Public School students. She provides an overview of Bright Futures' operation, which works with Winchester City and Frederick County school systems to meet basic needs of students in a confidential manner. Elise elaborates on the logistics, highlighting how volunteers and donations are essential to their operations. Bright Futures centralizes efforts to support students, ensuring those in need receive timely assistance, minimizing visibility to avoid any possible bullying or stigma. Elise narrates a story of swift intervention when a middle school girl needed new clothes, exemplifying their commitment to quick and discreet support. Elise highlights the summer food distribution program, addressing the continued need over the summer break. She stresses the importance of pre-registration to facilitate efficient distribution and mentions the planned visits to various locations in the area to ensure food reaches those in need. She reiterates their judgment-free, helpful approach. Elise shares statistical data highlighting the increased demand for their services, justifying the importance of community support for their ongoing programs. She underlines the importance of year-round aid and the continuation of support even when schools are out. We wrap up by discussing how the community can contribute through donations, and Elise emphasizes the versatility of support needed, from food to financial donations for specific needs like shoes. Elise acknowledges the impressive impact volunteers and donors have made while pointing out the confidentiality required in their volunteer processes. Learn more on their website - including registration information - by clicking here.
On this episode we recap turkey season and discuss early summer work. From foodplot planting, plant varieties including natives with their crude protein content to the frustration that many of us are feeling with unhulled vetch.
We've entered summer food festival season! From brats to strawberries to gluten-free fare — we've got it all. Host Bianca Martin sits down with Cap Times food editor Lindsay Christians who's been covering the upcoming Madison-area food festivals. Plus, we get a preview of new and soon-to-come local restaurants. 10 local food festivals celebrate spirits, pasta, mustard, and more [Cap Times] Open now or soon: 18 new restaurants (and more) around Madison [Cap Times] Join us every Thursday as we explore Madison's food culture, from the brewers and bakers to the chefs and cheesemakers. Wanna talk to us about an episode? Leave us a voicemail at 608-318-3367 or email madison@citycast.fm. We're also on Instagram! Want more Madison news delivered right to your inbox? Subscribe to the Madison Minutes morning newsletter. Looking to advertise on City Cast Madison? Check out our options for podcast ads. Learn more about your ad choices. Visit megaphone.fm/adchoices
Join us for a celebration of summer's bounty as we explore the joys of growing and preserving fresh vegetables in this episode!From planting seeds to stocking the pantry, discover tips and techniques for enjoying the flavors of summer all year round. Whether you're harvesting zucchini or making pickles, get ready to savor the taste of summer with our expert advice and creative preservation methods.ResourcesWe talked all things related to preserving the garden's harvest! Enjoy these helpful resources mentioned in this episode:Raised bed garden planter boxHow to grow garlicChive blossom vinegar recipeFoodSaver Vacuum Sealer MachineFoodSaver jar sealing kitHomemade peanut butter recipeBrod & Taylor Sahara Folding Food DehydratorThe All New Ball Book Of Canning And PreservingFood in Jars https://foodinjars.com/ 7 Piece Canning Supplies Starter Kit8oz Jelly Jars with Lids and BandsNational Center for Home Food PreservationThree Rivers Homestead Dehydrating at Home: Getting the Best from Your Dehydrator, from Fruit Leather to Meat Jerkies by Michelle KeoghSee show notes for this episode at www.passingtheplate.org/20Thanks for tuning in to the Passing the Plate podcast! Ready to dig deeper into your kitchen adventures? Make sure to visit: Check out the Passing the Plate website. Check out our webinar and ebook on our Resource page. Ashley at Big Flavors from a Tiny Kitchen: Get inspired by delicious recipes and start cooking delicious food at home no matter your skill level. Lisa at Are You My Cousin?: Learn how to find your ancestors, grow your family tree and uncover fascinating family histories and stories that connect us through food. Stay hungry for knowledge, keep the stories simmering, and join us again for our next delicious episode!
In this week's podcast, we continue the conversation about summer with a practical lesson on food safety. Whether you're grilling, hosting a picnic, or buying eggs from your local farm stand, this week we review proper food safety basics to make sure you and your loved ones stay safe and healthy. This week's recipe is Chickpea Guacamole Pinwheels. Schedule a visit today at www.bodymetrixhealth.com.
Inspired by Dorin Dickerson's Memorial Day barbeque, Adam Crowley asks this question about which traditional seasonal foods are better.
This episode we will discuss the best options for planting 'Late Spring and Summer Food Plots! We talk about your purpose for wanting to plant such as attracting specific species, cover , food supply and how to control weeds.In our 1st segment we cover local and our favorite national sports teams.To follow American Roots Outdoors Podcast:https://www.facebook.com/groups/448812356525413To learn more about American Roots Outdoors:https://americanrootsoutdoors.com/https://www.facebook.com/AmericanRootsOutdoors/To follow Alex Rutledge:https://www.facebook.com/americanrootsalex/To follow Wayne Lach:https://www.facebook.com/wayne.lach.5To follow Mike Crase:https://www.facebook.com/mike.crase
In addition, we cover the truths about summer food plots. We address their necessities, limitations, value, and alternatives to planting summer plots. Please give this podcast a listen with an open mind. Be critical and mindful of why you are doing what you are doing. You may need to re-evaluate your goals and intentions of habitat management. Be wise on how you spend your time and resources on your recreational property.
On this episode of the Ghost & Clover Podcast, we discuss midnight snacks, 90s R&B & a random viewer topic. This podcast powered by European American Armory Random Topic segment brought to you by Monstrum Tactical.
This episode of the Ghost & Clover Podcast is powered by our great friends at EAA. The Random Viewer Topic is brought to you buy our friends at Monstrum Tactical. The views and opinions expressed in this podcast are those of the individual guests and host and do not necessarily reflect the official policy or position of Ghost Tactical Productions, Clovertac Productions, or any sponsors. Some material may be for mature audiences and include language not suitable for young listeners. Listener Discretion is advised. Contact us at: Trey Miller Ghost Tactical Productions https://ghosttactical.us/ Christopher Dover CloverTac Productions http://www.clovertac.com
On this episode of the Ghost & Clover Podcast, we discuss midnight snacks, 90s R&B & a random viewer topic. This podcast powered by European American Armory Random Topic segment brought to you by Monstrum Tactical.
Thanks for tuning in to the Design. Build. Hunt. Podcast presented by Whitetail Partners. Here we cover all things whitetail property design, habitat improvement, and hunting strategy. In this episode of the Design. Build. Hunt. Podcast, the guys discuss summer food plots strategies that work! If you have a question you'd like us to tackle on a future episode, shoot us a message on Instagram! To learn more, check us out online at whitetailpartners.com, on YouTube, on Instagram, or on Facebook. Find the Whitetail Partners Habitat Consultant for your region here. Learn more about Whitetail Partners Design and Management services here. Learn more about your ad choices. Visit megaphone.fm/adchoices
There's a lot of uncertainty around whether a popular food assistance program will serve Louisiana families this summer. Gov. Jeff Landry rejected $71 million in federal aid earlier this year to help feed children when schools are closed. Khalil Gillon, a reporter at Verite News, has been covering the fallout from Landry's decision to decline federal funding and shares the latest. The Gulf South is getting hundreds of millions of dollars from settlements with some of the nation's largest opioid manufacturers and distributors. It's part of a plan to help mitigate damage caused by the opioid crisis. And some are calling for more of the funds to be used for harm reduction to help people and their families. The Gulf States Newsroom's Drew Hawkins recently sat down with Maia Szalavitz, author of Undoing Drugs: The Untold Story of Harm Reduction and the Future of Addiction. Land loss is an issue that most Louisianans are familiar with. But how often do you take stock of exactly what's changed? Virginia Hanusik is an artist who has dedicated her career to capturing the changing coastline. Her photography explores the relationship between landscape, culture and human-built infrastructure. She joins us to discuss her new book, Into the Quiet and the Light: Water, Life, and Land Loss in South Louisiana. ___ Today's episode of Louisiana Considered was hosted by Karen Henderson. Our managing producer is Alana Schrieber. Matt Bloom and Aubry Procell are assistant producers. Our engineer is Garrett Pittman. You can listen to Louisiana Considered Monday through Friday at 12 and 7 p.m. It's available on Spotify, Google Play and wherever you get your podcasts. Louisiana Considered wants to hear from you! Please fill out our pitch line to let us know what kinds of story ideas you have for our show. And while you're at it, fill out our listener survey! We want to keep bringing you the kinds of conversations you'd like to listen to. Louisiana Considered is made possible with support from our listeners. Thank you!See omnystudio.com/listener for privacy information.
1.15.2024 #RolandMartinUnfiltered: Commemorating Dr. Martin Luther, King, Jr. Iowa Caucus, 14 States Reject Summer Food Program Folks across the nation are remembering the legacy of the Rev. Dr. Martin Luther King, Jr. on his birthday. We'll show you how folks, including the president and the vice president, commemorated the life of the civil rights icon. The great-great-grandson of Civil War hero Robert Smalls, who commandeered a Confederate ship in Charleston Harbor to secure his freedom, is running for Congress, hoping to unseat Nancy Mace. Michael B. Moore will be here to talk about his campaign. Defense Secretary Lloyd Austin is home resting after a two-week stay in a hospital getting treated for complications from surgery. Fourteen states are opting out of the federal summer feeding program for low-income families. And it's the first Republican presidential nominating contest of 2024--the Iowa Caucus. We have a special panel in Iowa to tell us what to expect. Download the Black Star Network app at http://www.blackstarnetwork.com! We're on iOS, AppleTV, Android, AndroidTV, Roku, FireTV, XBox and SamsungTV. The #BlackStarNetwork is a news reporting platform covered under Copyright Disclaimer Under Section 107 of the Copyright Act 1976, allowance is made for "fair use" for purposes such as criticism, comment, news reporting, teaching, scholarship, and research.See omnystudio.com/listener for privacy information.
Dave and Chris recap their time cooking with Lil Nas X onstage at BottleRock Napa. They also recap some of their recent travel experiences and their time overbuying chicken at a Lakers game. They pivot to a discussion about their evolutions in the ways they think about cooking and maturing as a chef. They wrap up with a discussion of their top five summer foods. Host: Dave Chang and Chris Ying Producer: Victoria Valencia, Cory McConnell, Gabi Marler, Euno Lee Learn more about your ad choices. Visit podcastchoices.com/adchoices