Podcasts about Young Farmers

This weekend at the Farm Bureau Expo Center in Lebanon, young farmers from across Tennessee will gather for their annual summer conference. Lots of activities, special speakers and the naming of the state's young farmer of the year will occur.

The San Joaquin Valley's grape industry will once again take center stage this fall as the Whole Vine Festival returns to Fresno State on October 24, celebrating the region's table grape, raisin, and wine grape industries while connecting consumers with California agriculture. On today's episode of the AgNet News Hour, Whole Vine Festival Founder and Director Vickie Goudreau shared how the event has grown into a celebration of both agriculture and Valley pride. Now entering its fourth year, the festival was created to showcase one of the San Joaquin Valley's defining industries while helping consumers better understand where their food comes from. Goudreau said the event also serves as a reminder that the Valley is home to one of the world's most productive agricultural regions. "We want to celebrate what's beautiful about our region," Goudreau said. "Agriculture has built the San Joaquin Valley, and we want people to be proud of that." The festival highlights the Valley's unique distinction as the only region in the United States that produces table grapes, raisins, and wine grapes in the same area. Throughout the day, visitors can meet growers, wineries, agricultural organizations, and businesses while learning more about the region's diverse grape industry. One of Goudreau's primary goals is introducing children and families to agriculture through hands-on educational activities. The festival's Kids Zone includes planting demonstrations, pollinator education, gardening activities, and opportunities for children to learn about healthy food choices in an interactive environment. She also hopes to involve more FFA, 4-H, and Young Farmers & Ranchers members in future festivals, saying older students can have a powerful influence by teaching younger children about agriculture. Beyond agriculture, the event showcases local culture with live music, food trucks, artisan vendors, and culinary competitions featuring California grapes. This year's festival will include a charcuterie competition, grape-inspired menu items from local food trucks, and wine and beer gardens highlighting regional products. Goudreau also believes the festival helps bridge the growing disconnect between urban residents and agriculture. As more people move into California's Central Valley without farming backgrounds, she hopes events like Whole Vine create a better understanding of the technology, innovation, and people behind the region's food production. "We need to connect our local community with the reality of how amazing our agricultural industry really is," she said. The Whole Vine Festival will be held Saturday, October 24, from 10 a.m. to 5 p.m. at Fresno State. Admission, parking, and children's activities are all free. Additional information, sponsorship opportunities, and event details are available at thewholevine.com. Listen to the full interview below or on your favorite podcast app.

The Prime Minister discusses Marsden Point fuel security, South Island flood recovery and Indian Prime Minister Narendra Modi’s historic visit. He also rejects calls to phase out synthetic fertiliser and backs televising the Young Farmer of the Year contest.See omnystudio.com/listener for privacy information.

Getting your foot on the farming ladder in the modern day can be a tricky business. However, one young couple turned their life upside down to make it work.In this episode of For Flock's Sake, the Farmers Guardian podcast championing young voices in farming, hosts Ellie Layton and Tom Ryder sit down with Will Riddington and Katie Andrews, who relocated from southern England to Northumberland after securing a Contract Farming Agreement (CFA) at Halton Red House Farm, near Hexham, to turn their dream of farming into a reality.From balancing the books and getting to grips with farming in a new area to establishing a pedigree Beef Shorthorn herd, Will and Katie share how a CFA gave them the opportunity to farm without the burden of a mortgage and a limited amount of capital.Got a question, topic or guest suggestion? Get in touch at FGsocials@agriconnect.comMessage us

Farming excellence runs in the family for the latest Young Farmer of the year winner, who's taken home the prize 27 years after his dad did. Tom Slee spoke to Ingrid Hipkiss.

Weekly interview with Prime Minister, Christopher Luxon; Waitaki District declares state of emergency; Health NZ boss discusses strain on system at winter; Genesis chief discusses growing energy cost concerns; Young Farmer of the Year winner, Tom Slee

Dom talks with Tom Slee, 2026 FMG Young Farmer of the Year, about winning the title at the Grand Final in Taranaki over the weekend, becoming part of the first father and son duo to take out the title after father Richard's victory in 1999 and coming from third place ahead of the buzzer round to take the title. Tune in daily for the latest and greatest REX rural content on your favourite streaming platform, visit rexonline.co.nz and follow us on Instagram, Facebook and LinkedIn for more.

The 2022 Young Farmer of the Year is at the 2026 Young Farmer of the Year contest.See omnystudio.com/listener for privacy information.

Our guests joining us today are Kelsey Waters-David, of W.D. Cattle Co. in Hawthorne, Florida. Kelsey, Class President of the Young Farmers and Ranchers Leadership Group, is a sixth-generation Floridian and cattle producer. Kelsey and her husband Tyler connected over a love of agriculture and developed an idea for a first-generation business W.D. Cattle Co which launched in 2023. Together they raise and finish beef cattle, selling USDA-inspected beef directly to consumers and they have quickly expanded into poultry, tallow and pet treats. Visit FloridaFarmBureau.org to learn how you can get involved in Florida Agriculture.

On today's REX Daily Podcast, Dom talks with Willy and Tess McSkimming from McSkimming Shearing in Kurow about their respective histories in the shearing industry, the evolution of the business and the new shearing app developed by Willy, The Shearing Board... And he talks with Sarah Avery and Emma Northcott, two of the main organisers of next week's FMG Young Farmer of the Year Grand Final in Taranaki. They discuss what it involves to organise a Grand Final, how long it's taken and their respective backgrounds with their Young Farmer clubs. Tune in daily for the latest and greatest REX rural content on your favourite streaming platform, visit rexonline.co.nz and follow us on Instagram, Facebook and LinkedIn for more.

Dom talks with Sarah Avery and Emma Northcott, two of the main organisers of next week's FMG Young Farmer of the Year Grand Final in Taranaki. They discuss what it involves to organise a Grand Final, how long it's taken and their respective backgrounds with their Young Farmer clubs. Tune in daily for the latest and greatest REX rural content on your favourite streaming platform, visit rexonline.co.nz and follow us on Instagram, Facebook and LinkedIn for more.

This week I'm joined by Jack Skehan from West Waterford Wagyu.We talk about:• What makes Wagyu beef unique• Direct-to-consumer farming• Supporting local Irish farmers• Why young people are leaving farming• Farm-to-fork food systems• Food quality and healthy fats• Building a farming business through social mediaA fascinating conversation about the future of Irish farming, premium food and connecting consumers directly with producers.Connect with Jackwww.westwaterfordwagyu.comInstagram - Westwaterfordwagyu Stay tuned, stay classy and keep it organic.Colman

In this episode of The MacVet Podcast, Fiona speaks with Dr Millie Preece, also known as “Dr Cheese”, about her journey to become an artisan cheesemaker, dairy scientist and entrepreneur. Millie shares how hands-on experience with a local cheesemaker sparked her fascination with the science and creativity of cheese, leading to research into how cheese affects emotion, a PhD on reduced-fat cheese, and the launch of her Shropshire-based cheese business, The Dairy Door. The conversation also explores the realities of building a local food brand, supporting young people into agricultural careers, Millie's role with the Society of Dairy Technology, and future themes for the dairy industry including digital technologies, sustainability, high-protein diets and stronger support for farmers. This episode highlights the importance of communication, connection and opportunity across agriculture, dairy technology and young people's career pathways. Links:The Dairy Door: https://thedairydoor.co.uk/National Federation of Young Farmers' Clubs: https://www.nfyfc.org.uk/Society of Dairy Technology: https://www.sdt.org/pages/

New Zealand is days away from crowning this year's Young Farmer of the year. Now in its 58th season, the competition sees under 31s compete in a series of regional competitions, culminating in a three-day grand final in New Plymouth.

We chat with a Waikato dairy farmer who claimed the Emerging Leader Award for her roles with Young Farmers and Federated Farmers. She discusses he hopes for the future of the dairy industry.See omnystudio.com/listener for privacy information.

Interest Form Information DocumentSam's email: sam@agviewsolutions.comSam's Phone Number: +1 (319) 231-8884Ag View Solutions is launching a new peer group opportunity for young producers coming back to the farm. In this episode of The Ag View Pitch, Chris and Samuel Fehl discuss how the group will help the next generation of farmers build professional relationships, learn from other operations, improve communication with the senior generation, and create real action items for farm transition and business growth. The group will include geographically diverse operations, in-person meetings, virtual check-ins, SWOT analysis, accountability partners, and a structure designed to help young farm leaders move their operations forward.

Today’s farmer panel features the 2024 and 2017 Young Farmers of the Year, respectively.See omnystudio.com/listener for privacy information.

Dom talks with Cheyne Gillooly, NZ Young Farmers CEO, about the upcoming Grand Final being held for the first time in Taranaki (July 2-4). They also discuss his first year in the role, the changes that have been made over the past twelve months to further strengthen the country's Young Farmer clubs and the new dating app for rural NZers. Tune in daily for the latest and greatest REX rural content on your favourite streaming platform, visit rexonline.co.nz and follow us on Instagram, Facebook and LinkedIn for more.

On today's REX Daily Podcast, Dom talks with Cheyne Gillooly, NZ Young Farmers CEO, about the upcoming Grand Final being held for the first time in Taranaki (July 2-4). They also discuss his first year in the role, the changes that have been made over the past twelve months to further strengthen the country's Young Farmer clubs and the new dating app for rural NZers... He talks with Ryan Cosgrove, Campaign for Wool NZ Chair, about the success of a pilot programme targeting Year 9 and 10 students to get them hands-on with wool, the already established education programmes for early childhood, primary and tertiary students and having Sir Sam Neill on board as the charity’s Global Ambassador... And he talks with Symon Brewis-Weston from Oxbury Agricultural Finance Ltd about how the Oxbury model differs from larger, traditional banks, what products it offers and the origin of the bank in the UK in 2021. Tune in daily for the latest and greatest REX rural content on your favourite streaming platform, visit rexonline.co.nz and follow us on Instagram, Facebook and LinkedIn for more.

Description: Join JP and I as we describe the Farm Bureau and its youth committee- Young Farmers & Ranchers. We dive into one of the YF&R contests, Discussion Meet, and explain the general setup and value of this contest. If you're interested in speech, debate, or getting more involved in agriculture, this may be the a good episode for you!Check out JP and Old California Botanicals: https://oldcaliforniabotanicals.com/ Contact Us:Patreon: https://www.patreon.com/talkagtome Email: TalkAgToMe@gmail.comPodcast: https://podcasters.spotify.com/pod/show/talk-ag-to-me Youtube: https://www.youtube.com/channel/UCXDTj5smg45bzFkaRDoAQ7AFacebook: https://www.facebook.com/TalkAgToMe35 Instagram: https://www.instagram.com/talkagtome/Twitter: https://twitter.com/TalkAg_ToMeMusic from: https://tunetank.com/

Today’s Fieldays farmer panel is the 2023 Young Farmer of the Year and the founder of Restore Native.See omnystudio.com/listener for privacy information.

What's the next step after FFA?

This week on the NextGen Podcast, Brownfield's Erin Anderson and Kellan Heavican sit down with USDA Under Secretary for Farm Production and Conservation Richard Fordyce to discuss the challenges and opportunities facing young and beginning farmers.Fordyce shares insights on:Access to land and capitalUSDA loan and conservation programsRisk management tools for beginning farmersTechnical assistance and financial literacy resourcesThe importance of patience, passion and persistence in agricultureSee Privacy Policy at https://art19.com/privacy and California Privacy Notice at https://art19.com/privacy#do-not-sell-my-info.

Today we're in New Zealand meeting self styled Canterbury Cowboy George Dodson who in 2024 was crowned FMG Young Farmer of the Year, which for anyone who doesn't know, is an extremely prestigious competition. He's the Founder of the Canterbury Young Dairy Farmers Leaders Network and to give you an idea of his passion and drive for the dairy sector he was already managing a farm by the age of 20.  We hear about his farming journey, dairy farming in New Zealand in general and his hopes for the future.  With thanks to our sponsor TELUS Agriculture & Consumer Goods. Explore smarter farming tools from TELUS Agriculture & Consumer Goods: telus.com/FarmSmarter Image courtesy of George Dodson. 

From understanding why parents pushed their children into white collar jobs instead of farming because weeding was used as punishment in school making people grow up thinking farming is for those who cannot read and write to learning the brutal truth that we import 100 million dollars worth of tomatoes from Burkina Faso every year and if a young person can target just 1% of that market that's one million dollars in opportunity but the 25 year old guy doesn't know where to get 50,000 cedis to start and banks are not willing to co-invest because they get high returns from government bonds instead of taking equity in startups proving that there's a big industry in Ghana about talking on problems every day but nothing is done and we need to move from talking to working on the ground, the entrepreneur whose grandparents were big cocoa farmers in Ofori area and grew up on cocoa farms but was pushed into education because parents wanted their children to become doctors or engineers so they could tell their friends my son is a doctor my daughter is a pilot instead of saying my child is a farmer which doesn't bring societal respect or dignity in Ghana today, the reality that when you go to the UK or Japan or USA or Brazil the rich people are farmers milking cows and doing large scale agriculture but in Ghana we've pushed agriculture to the background and left farming for peasant farmers working on one acre or one plot of land feeding their children with agriculture extension officers advising them instead of thinking about large scale farms, the wisdom that education is very very important but we need to revamp the way we teach people because when he was growing up they punished you and asked you to go and weed so you grew up thinking weeding is a form of punishment and farming is exaggerated punishment so people are not going to do it and the farmer cannot even send his son to school, the vision that if we are able to revamp the way we teach and explain agriculture to people they will get to know that you can be a PhD and till the ground and make a lot of money because you can identify a problem like importing tomatoes from Burkina Faso and supply the ladies who are going to buy those tomatoes creating jobs and wealth, the fish farmer who started Wadicair Farms in 2023 with 2.5 million US dollars investment now doing revenues of maybe 750,000 cedis yearly and growing because 2023 was virtually zero but 2024 and 2025 are looking better with more people patronizing the products and off-takers coming from Canada Germany Ivory Coast and locally selling to Max Mart Talegon Max Mart La Bony and Focus Trading in Kumasi, the product innovator who created oven dried sliced catfish instead of just the traditional curled catfish because growing up mothers would finish the soup and have to divide the fish and it's hard when it's curled so slicing it makes it easier for them to give portions to children while the father gets the big curled one but initially people asked where is the head how do I know this is not snake so now they include the head and people are buying the sliced version, the employer who tells his workers you are here not just for a salary because if we make money in this company Kwame is not going to just keep it to himself and his family but will set up a bonus system so workers can get sizeable bonuses to buy blocks and start building something for their families because they live around the village and he wants them to build generational wealth too, the businessman whose motivation for starting the farm was money of course because it's not philanthropy but he doesn't have to squeeze money out of his people and if he can make decent profits selling at 100 why should he sell at 150 or 200 when he has his targets and knows where the business is going. Host: Derrick Abaitey

Today’s famer panel features the 2024 and 2025 Young Farmers of the Year.See omnystudio.com/listener for privacy information.

Jamie and Aaron Lee of Vermilion Parish join the Louisiana Farm Bureau Podcast to talk about how Young Farmers & Ranchers helped shape their path in agriculture and leadership. They share how Farm Bureau gave them confidence, connections, and encouragement to grow as farmers, advocates, and volunteers. From parish involvement to leadership at the state level, their story is a reminder that sometimes simply showing up can change everything.See a story about Aaron & Jamie as YF&R Achievement Award finalists here.Learn more about Louisiana Farm Bureau Young Farmers & Ranchers hereFind a Louisiana Farm Bureau office in your parish here.Become a member of Louisiana Farm Bureau today.

A Clare farming representative claims young farmers have been left behind by the Government's fuel supports. The €505 million package unveiled on Sunday includes direct payments to farmers as well as agricultural contractors, those in fisheries, hauliers and bus operators. The announcement has seen excise on petrol and diesel cut by 10 cents until the end of July as well as a 2.4 cent reduction on green diesel and the postponement of carbon tax increases until October's Budget. Doora-based chairperson of the Clare branch of the Irish Creamery and Milk Suppliers Association, Micheál O'Dwyer, says more could've been done to assist younger people looking to get a foothold in the sector.

Today’s Farmer Panel features the brother and sister, the 2022 and 2023 Young Farmers of the Year. See omnystudio.com/listener for privacy information.

Joel Hollingsworth runs Smoke River Ranch in northeast Oklahoma. This conversation from our Farmer Stories Series talks about why Joel believes we need to keep manufcaturing in America & why Oklahoma's culture of self-governance is a cultural model the country can build around. Farmer Stories pulls the best conversations from The Regenaissance archive - real voices from American farmers on the systems, economics, and communities shaping food and land in the US. Timestamps0:00 — Why build in America, not abroad1:30 — The federalist structure and America's creation story4:00 — Oklahoma's culture of self-governance6:30 — Regen ag as a churn factory7:30 — Triffin dilemma and hollowing out of domestic production9:00 — How crop insurance locks out new farmers11:00 — Foreign cattle and the 30% currency gap12:30 — Land as money, not farmland14:00 — Farm credit weaponized (Dustin Kittle story)15:30 — Average rancher age 58.517:00 — What rural collapse looks like18:30 — Sovereign debt and centralizing riskLinks:Full podcast episode:- YouTube- Spotify- AppleConnect with Joel:- Smoke River Ranch Website- X

Welcome to RealAg Radio for this Wednesday edition of the show with your host Shaun Haney! Today on the show, Haney is joined by: JP Gervais of FCC on the land value report; Brett Hassard of AFSC for a spotlight interview on Livestock Price Insurance; and, Drew Spoelstra of the Ontario Federation of Agriculture and... Read More

Welcome to RealAg Radio for this Wednesday edition of the show with your host Shaun Haney! Today on the show, Haney is joined by: JP Gervais of FCC on the land value report; Brett Hassard of AFSC for a spotlight interview on Livestock Price Insurance; and, Drew Spoelstra of the Ontario Federation of Agriculture and... Read More

The post came after a long drive home from a production show. Jay Peterson had spent the day talking to people at booths, catching up with friends, listening to the Manitoba and Saskatchewan numbers come out on the radio. And somewhere between Saskatoon and Swift Current, something settled on him. Nobody was really having the conversation. Not out loud. Not honestly. So he made a video. Johnny Cash in the background. A simple question underneath it. Why is nobody talking about the fact that nothing we can grow in 2026 is going to make us money? The comments came in five flavors. Some farmers said they'd never quit, no matter what. Some were close to a breaking point. Some said it was just another cycle. Some thought bigger forces were reshaping the whole industry. And some were just trying to make sense of it. This episode is the conversation that followed. Four farmers. Real numbers. No prescriptions. No easy answers. The question underneath all of it: when the math stops working, what are we actually farming for? Guests Jay Peterson — JSP Farms Chris Allam — Allen Farms Norm Shoemaker — Shoemaker Ag Ventures Partnership Jeff Bennett — Bone Trail Land Company Timestamps 00:00 — Jay's TikTok, the long drive home from the production show, and why the comments hit a nerve. 08:34 — The live poll. How does your farm pencil out for 2026? 26% profitable. 42% break even at best. 16% likely a loss. 09:14 — Jay on what he was actually feeling when he made the post. Inputs still high. Prices not following. The sense that everyone was in the same position but nobody was saying it. 13:48 — Norm on the math. It used to take a metric ton of durum to break even. Now it takes close to two. Costs went one way and didn't come back. 15:22 — Jeff on why he stopped trying to predict what the year would bring. Four tough years before a good one. The numbers change every two months. You still show up. 17:09 — Chris makes the case it's not that dire, at least in Alberta. Average contribution margin, a little bit of profit. But he's clear: this was never a one-year home run industry. 19:18 — Cycles. Nobody agrees on where we are. Norm says we got used to good years and probably over-invested in iron. Jay says he might just be a year-by-year guy. 21:44 — Jay on why he never wanted to be a home run farmer. Singles and doubles. The rare triple. What it felt like to watch the bottom fall out mid-harvest last fall. 28:53 — The second poll. What's putting the most pressure right now? Inputs at 55%. Commodity prices at 42%. Land costs at 36%. Equipment at 27%. 29:45 — Whether cutting production costs to meet the market is actually a strategy. Chris says you produce more, not less. Jeff says fertilizing for disaster is its own kind of disaster. 31:43 — Jay on buying base chemical components instead of prepackaged. Why he grows mustard and not canola. Efficiency over volume when the rain isn't coming. 34:24 — Norm on land values. A million dollars a quarter. A son and a son-in-law coming into the operation. The math on return when you run those numbers. 36:32 — What farmers are actually doing differently this year. Variable rate fertilizing. Weekly peer group meetings. Cost benchmarking. Lean Six Sigma on the farm. 43:18 — Jeff on switching acres to canary seed and specialty canola. Crop rotation as a profit strategy. Finally back to a third, third, third rotation after years of disease pressure. 46:00 — The last question. What are you farming for when the numbers don't work? 47:27 — Chris: the next generation, and watching marginal land get better year after year. 48:16 — Jeff: fourth or fifth generation on this land. Leaving a starting point better than the one he was handed. 49:38 — Norm: the kids, the grandkids, and the table. Number six on the way. Who's at the table is what matters. 50:32 — Jay: he got into it because he loves farming. Loves farming with his dad. Loves doing it as well or better than the generations before him. 52:27 — Why Dan wanted to create a room for this conversation. And why it matters that farmers are willing to say it out loud. Platform partners Bone Trail Originals — www.instagram.com/bonetrailoriginals/  Hammond Realty — hammondrealty.ca  Crop-Aid Nutrition Gripp — gripp.ag Connect with Growing the Future growingthefuture.ca Register for the Convergence Conference at convergence.ag and stay updated by subscribing to the Growing the Future Podcast at growingthefuturepodcast.ca.

Today’s brother and sister farmer panel features the 2022 and 2023 Young Farmers of the Year - dairy farmers at the opposite ends of the country.See omnystudio.com/listener for privacy information.

Louisiana Farm Bureau's Young Farmers and Ranchers recently traveled to Washington, D.C., for their annual fly-in, meeting with members of Louisiana's congressional delegation and advocating for issues affecting agriculture back home.In this episode, host Karl Wiggers visits with Andy Brown, Director of Commodity and Public Policy at the Louisiana Farm Bureau Federation, about the trip and the issues discussed on Capitol Hill. Brown explains how the young farmers shared their personal stories about challenges facing their farms, including agricultural labor shortages and the need to pass a new Farm Bill.They also discuss the latest developments in Washington, including movement on Farm Bill 2.0, labor issues impacting Louisiana's crawfish industry and the importance of grassroots advocacy in shaping agricultural policy.Learn more about Louisiana Farm Bureau Young Farmers & Ranchers hereFind a Louisiana Farm Bureau office in your parish here.Become a member of Louisiana Farm Bureau today.

It's less than a month before the new inheritance tax comes in for farmers, and the Government's Finance Bill reaching the report stage is a last chance for any amendments to be considered. After a Government u-turn at the end of the year, the tax threshold was increased, but there are concerns the policy still doesn't give Tenant Farmers, who don't own their land, the same advantage. The Tenant Farmers Association share their concerns. A farm vets practise in Gloucestershire is offering free workshops for Young Farmers groups to spend time with their vets asking questions and taking part in practical workshops. Marie Lennon went to Tyndale Vets for one of the sessions. For decades, farmers have used sewage sludge, or bio solids as fertiliser. That's the waste that comes from us after it's been cleaned up in water treatment plants. Compared to imported artificial fertiliser, its very cheap - it can even be free. But there's concern that sewage-derived fertiliser may contain microplastics, pharmaceuticals and some so-called forever chemicals. The government is proposing to tighten the rules on using sewage sludge on farmland Scotland introduced tighter rules a few months ago – and Wales is also looking to reform. Tom Heap reports.Presented by Anna Hill and produced by Marie Lennon

Today’s Young Farmer panel features the 2019 and 2024 grand final winners. We discuss the Zanda McDonald Awards and Impact Summit, the safety of Fonterra staff in the Middle East, and the folly of young farmers buying new utes.See omnystudio.com/listener for privacy information.

This week on the podcast, Shannon Donoghue joins us to talk about why she's so passionate about telling the story of wool. Growing up on a sheep property in South Australia, Shannon started off in the industry as a wool classer before stepping into her current role as an industry relations officer with AWI. Her work now involves helping producers better understand where levy investment goes and ensuring their feedback shapes research, development and marketing.Alongside that, Shannon has built a significant following online, sharing drone footage and, more recently, "Weekly Wool Facts", a series to get more people interested and excited about sheep and fibre production. Shannon also explains the shift in consumer attitudes post-COVID and the move towards everyday wool in casual and athletic wear, rather than the standard woollen suit. Head Shepherd is brought to you by neXtgen Agri International Limited. We help livestock farmers get the most out of the genetics they farm with. Get in touch with us if you would like to hear more about how we can help you do what you do best: info@nextgenagri.com.Thanks to our sponsors at MSD Animal Health and Allflex, Heiniger Australia and New Zealand, and ProWay Livestock Equipment. Please consider them when making product choices, as they are instrumental in enabling us to bring you this podcast each week.Check out the MSD range HERE Check out Allflex products HERE Check out Heiniger's product range HERE Check out ProWay's product range HERE

In this episode, Heidi Heitkamp hosts a lively discussion with Rachel Prevost, Executive Director of the Montana Farmers Union, and Matt Perdue, President of the North Dakota Farmers Union. They explore critical topics impacting American agriculture today, including trade policies, farm bill dynamics, land consolidation, and the resilience of rural communities. Their insights highlight both challenges and opportunities for the next generation of farmers and ranchers.Key topics covered:The Supreme Court's decision to roll back tariffs and its impact on farmersUncertainty surrounding trade relationships, especially with China and MexicoThe importance of reforms in the farm bill to support family farms and local food systemsThe growing consolidation of farmland and its implications for future farm successionThe need to reconnect consumers with the origin of their food through mandatory country-of-origin labeling (M-COOL)Rural healthcare, infrastructure, and quality of life as vital components of sustainable agricultureThe significance of value-added production and new markets for U.S. agricultural productsChallenges faced by young and beginning farmers, including economic opportunities and community supportThe importance of domestic demand growth and renewable fuels in shaping a resilient farm economyThe role of advocacy and policy in securing a future where rural communities thriveResources & Links:Montana Farmers UnionNorth Dakota Farmers UnionHeidi's take on the U.S. Supreme Court Ruling on TariffsA Farm Bill Worth Fighting ForConnect with our guests:Rachel PrevostMatt Perdue The Hot Dish is brought to you by the One Country Project. To learn more, visit OneCountryProject.org, or find us on Substack (Onecountryproject.substack.com), and on YouTube, Bluesky, and Facebook (@onecountryproject). (00:00) - Introduction to Agricultural Challenges (03:07) - Supreme Court Ruling on Tariffs (06:07) - Impact of Tariffs on Farmers (09:04) - Farm Bill Discussions and Concerns (12:03) - Consolidation in Agriculture (14:57) - Healthcare Access for Farmers (17:34) - Trade Agreements and Country of Origin Labeling (20:31) - Future of Young Farmers (23:40) - Closing Thoughts and Future Outlook

Text me a message!Today's episode comes to you from Charlotte Vermont where we visit with Katie Rase Seward from Head Over Fields Farm. Katie Rose has been farming for 10 years and  half of those are here on her home farm. She sells organic veg from about 5 acres in production with several high tunnels through a retail year round farm stand, CSA, wholesale, and farmers markets. We start off with a winter tour of the farm after some fresh January snow where she shares about growing winter greens, getting water on the farm, and growing in varying soil conditions across the sloping landscape. We then pull up a stool in the wash pack and talk about how she got into ag, the challenges of starting a diversified veg farm in the 2020's and how friends and mentors helped her through the growing pains she experienced while building up this farm business. Support the showVisit the website to see photos/videos from the visit: https://thefarmersshare.comFollow the show on Facebook and Instagram: @thefarmersshareSubscribe to the YouTube Channel: https://www.youtube.com/@thefarmersshare

Live podcasts from the 2026 Iowa Farm Bureau Young Farmer Conference in Des Moines Iowa

A new report published by the think tank The Resolution Foundation says the government's goal of 'net zero' across the UK, could force less profitable farms into debt, and lead to 3,500 farms losing money. It says progress to decarbonise farming has been slow and there is no 'silver bullet' which will do the 'heavy lifting' for the sector to reduce its impact on climate change. It advises that policymakers should intervene to ensure costs are passed to the consumer.The Ulster Farmers Union has accused the Northern Ireland government of failing to support young farmers following the closure of one scheme last year and with another also about to come to an end. The Young Farmers Payment Scheme closed in 2025 - though the Department of Agriculture, Environment and Rural Affairs says successful applicants will continue to get top up payments for five years. The pilot Farming for the Generations scheme was designed to support farming families planning for succession. It's closing next month and DAERA says there will be an evaluation before the scheme is relaunched. Many things make it difficult to get a toe-hold on the farming ladder, not least the availability and cost of buying land. Some people though, are determined to overcome those challenges, against the odds. We meet a young couple who realised their dream by leaving behind their city lives in York and moving hundreds of miles to Scotland, to a croft in the Western Isles.Presenter = Anna Hill Producer = Rebecca Rooney

*Cattle prices may top out this year.  *Applications are now open for Texas Farm Bureau's Young Farmer and Rancher contests.  *The new dietary guidelines for American's contain good news for livestock producers.*Farmers in the Texas High Plains are looking for answers to economic challenges. *Innovations in crop research are benefitting U.S. farmers.  *The current spending bill moving through Congress does not include year-round E15.  *This winter storm highlights the challenges of caring for livestock in the winter.  *There is new research on cribbing in horses.  

On today's AgCast News, we will visit with Alabama Farmers Federation members and staff who recently returned from the American Farm Bureau annual convention in Anaheim, California. As a part of our coverage, we will get Drew Wendland's reaction to winning the national Young Farmers and Ranchers Achievement Award, along with his wife Lauren. We will also check in with Morgan Desselle, of our External Affairs team, on what's going on at the Alabama Legislature. Plus, we are excited to start a new segment of the AgCast. Chris Prevatt, our in-house economist, will report on the commodity markets and what to look out for in the future.Sign up for Capitol Connection here.Get the latest on the markets here.Find out more about our sponsor, Alabama Ag Credit, and also about Alabama Farmers Federation.

Text me a message!Today's episode comes to you from Shrewsbury Vermont where we visit with Jess and Connor of  Stones Throw Farmstead. They are young farmers who are in their third season after moving to Vermont and focused on building up a 1 acre market garden to be part of the community and support the local farmers markets. We start off by looking at the farm stand, microgreens set-up, and how they've laid out their farm. They utilize several cat tunnels, inter cropping, and managing it with hand tools. We then sit down and learn a bit more about where they got their farming backgrounds, why they got into agriculture and why they chose to settle in Vermont. I hope you enjoy this episode, thanks for listening. Support the showVisit the website to see photos/videos from the visit: https://thefarmersshare.comFollow the show on Facebook and Instagram: @thefarmersshareSubscribe to the YouTube Channel: https://www.youtube.com/@thefarmersshare

Lawrence County's Coty Vannoy and Lauderdale County's Robert Hill are fresh off a big national spotlight after competing in the Young Farmers and Ranchers contests at the American Farm Bureau Convention in Anaheim, California. They describe what it means to have had this chance to compete and represent Tennessee well.

We discuss the horrifying Bondi attack, Rob Reiner's death, Lily Allen's 'Madeleine' performance on SNL, Caroline Calloway's Lily Allen tales, the i-D piece on 'the death of hot girls who write occasionally', Charli XCX's latest Substack exploits, and more. Hosted on Acast. See acast.com/privacy for more information.

Today we're joined by Emerson King, the young Western Kentucky farmer behind the fast-growing online brand Adventures of Farmer King. Emerson operates a full-time row crop farm paired with six large broiler chicken houses, raising thousands of birds while producing corn, soybeans, wheat, and more.What started as a simple idea to show real farm life has grown into a respected and relatable platform across YouTube, TikTok, Instagram, Facebook—and now AcresTV. Emerson has become known for his authenticity, humor, and willingness to show the tough, dirty, and meaningful parts of agriculture that most people never get to see.In this episode, Emerson shares:• How he got started in farming and what his operation looks like today• Why he first picked up a camera and how his content evolved• The realities of raising broilers while filming daily work• What he's learned about non-farmer perceptions of agriculture• The biggest misconceptions viewers have about poultry and row crops• How social media became a tool for advocacy and education• His experience joining AcresTV and reaching a bigger rural audience• Where he hopes Adventures of Farmer King grows nextThis is an honest, down-to-earth conversation with a young producer working hard, telling the truth, and helping bridge the gap between farming and the public. Want Farm4Profit Merch? Custom order your favorite items today!https://farmfocused.com/farm-4profit/ Don't forget to like the podcast on all platforms and leave a review where ever you listen! Website: www.Farm4Profit.comShareable episode link: https://intro-to-farm4profit.simplecast.comEmail address: Farm4profitllc@gmail.comCall/Text: 515.207.9640Subscribe to YouTube: https://www.youtube.com/channel/UCSR8c1BrCjNDDI_Acku5XqwFollow us on TikTok: https://www.tiktok.com/@farm4profitllc Connect with us on Facebook: https://www.facebook.com/Farm4ProfitLLC/ Hosted by Simplecast, an AdsWizz company. See pcm.adswizz.com for information about our collection and use of personal data for advertising.