Podcasts about California Agriculture

California Almond Board-funded research finds potential benefits for adults with prediabetes

State recognized among the nation's top Farm Bureaus for agriculture communications

Transcript [Music] Welcome to a special podcast series on wildfire food safety from Washington State University Extension. After a wildfire, where can you find research-based information you can trust about food and gardening safety? In this podcast, we explore resources to help protect food in your kitchen and produce in your garden after wildfire exposure. Start with land-grant universities, including Washington State University Extension, University of California Agriculture and Natural Resources, Oregon State University Extension and consult the USDA 's Food Safety and Inspection Service for science-based guidance. You'll find free webinars, guidelines, and best practices addressing produce safety during and after wildfires. Visit this podcast's webpage to access these resources, links, and guidance. Reliable information supports informed decisions about harvesting, handling, washing, storing, and preparing food after wildfire smoke and ash. Thanks for listening. I'm Susie Craig. [Music] Resources Oregon State University Extension Service (September 2025). Is Wildfire Ash on Garden Produce Safe to Eat? https://extension.oregonstate.edu/news/wildfire-ash-garden-produce-safe-eat. Accessed online 8/10/26. UC Davis – UC Food Safety. Food Safety After a Disaster: Food Safety after Urban Wildfire Webinar, Post-fire Soil Safety Webinar, Best Practices for Produce Safety after a Fire. https://ucfoodsafety.ucdavis.edu/processing-distribution/food-safety-after-a-disaster. Accessed online 8/10/26. United State Department of Agriculture – Food Safety and Inspection Service. Fires and Food Safety. https://www.fsis.usda.gov/recalls-alerts/fsis-issues-public-health-alert-various-meat-and-poultry-products-containing-fda-0. Accessed online 8/10/26. Washington State University Extension – Consumer Food Safety. Emergency Preparedness – Fires and Food Safety. https://extension.wsu.edu/foodsafety/emergency-prep/. Assessed online 8/10/26.

New federal regulations revise threatened species protections and critical habitat decisions.

Reliable water supplies and practical regulations remain two of the biggest issues facing California agriculture, according to congressional candidate Kyle Kirkland. In Part 2 of his interview on the AgNet News Hour, Kirkland expanded on his vision for addressing the state's water challenges, arguing that growers, environmental interests and communities all benefit when policymakers focus on practical solutions instead of political gridlock. Kirkland acknowledged California's water system is complex but said solving the problem begins with listening to those who depend on it every day. "I don't profess to be the expert," Kirkland said. "What I do profess to be is someone that can look at a complicated problem, listen, and then come up with some pretty unique solutions." He said California should bring together agricultural leaders, builders, water experts and regulators to identify long-term strategies that provide reliable water while protecting environmental resources. Rather than eliminating environmental protections, Kirkland said the state should evaluate whether current regulations are accomplishing their intended goals or simply creating unnecessary obstacles for food production. "There is a difference between regulation and suffocation," he said, arguing that California has increasingly moved toward policies that make it more difficult to produce food, housing, energy and other essential resources. During the interview, Kirkland also discussed the importance of balancing agriculture, environmental stewardship and the needs of California's growing population. He said long-term solutions should include better water management, improved storage and greater collaboration among stakeholders rather than continuing years of political conflict. The conversation broadened to include California's overall business climate. Kirkland argued that reducing unnecessary regulations and encouraging domestic production would help lower costs for consumers while strengthening the state's economy. He pointed to agriculture, energy and manufacturing as industries that can thrive when businesses have regulatory certainty and policymakers focus on encouraging production instead of creating additional barriers. AgNet News Hour hosts Nick Papagni and Josh McGill noted that water reliability continues to be one of the most common concerns raised by California farmers. They agreed that growers need predictable policies that allow them to make long-term investments in permanent crops and maintain productive farming operations. Wrapping up the interview, Kirkland encouraged Californians not to lose hope, saying he believes many of the state's biggest challenges are solvable through collaboration, common-sense policymaking and greater support for businesses that drive California's economy. Listen to the full Part 2 interview below or on your favorite podcast app.

Senate misses deadline to advance AB 1603.

California farmers need predictable water supplies, practical regulations and policies that encourage production if agriculture is going to remain competitive, according to congressional candidate Kyle Kirkland. During today's episode of the AgNet News Hour, Kirkland discussed the challenges facing the Central Valley and shared why he believes business experience can help address many of the issues affecting California agriculture. Kirkland, who is running for California's 21st Congressional District, said his background as a businessman has shaped the way he approaches public policy. He argued that many of California's biggest challenges stem from policies that have made it more difficult to produce food, build housing and operate businesses. "I look at those and say those are fixable problems," Kirkland said, explaining that California has reduced production in several key industries while demand has continued to grow. A major portion of the interview focused on agriculture. Kirkland said one of the most common concerns he hears from farmers is the need for reliable and predictable water supplies rather than constantly changing allocations. "When I've talked to my friends in ag, they're just saying, 'We want reliable, consistent sources of water and predictable sources,'" Kirkland said. He added that uncertainty makes it difficult for producers to plan for future crops and investments, particularly for permanent plantings such as orchards and vineyards. Kirkland also discussed California's regulatory climate, arguing that environmental regulations have become increasingly difficult for businesses and agricultural producers to navigate. While emphasizing the importance of environmental stewardship, he said regulations should be evaluated to determine whether they are achieving their intended goals without unnecessarily limiting production. He suggested that policymakers should regularly review regulations after implementation to determine whether they are working as intended and make adjustments when necessary. The conversation also touched on the importance of domestic food production. Kirkland expressed concern that increasing regulations could discourage future generations from remaining in agriculture, ultimately leading to greater reliance on imported food. He argued that California should continue supporting in-state production while maintaining the state's role as one of the nation's leading agricultural regions. AgNet News Hour hosts Nick Papagni and Josh McGill noted that reliable water supplies remain one of the most frequently discussed issues among California growers. They also highlighted the unique challenges permanent crops face when water availability changes from year to year, making long-term planning especially difficult for producers. While the interview reflected Kirkland's perspectives as a congressional candidate, it underscored broader issues that continue to shape California agriculture, including water reliability, regulatory certainty and maintaining a strong business environment for farms and ranches. Listen to the full interview below or on your favorite podcast app.

Policy group says mandatory update could reduce commodity program support.

California Farm Bureau's Ag Alert highlights growing interest in agave as a drought-tolerant crop with potential beyond distilled spirits.

USDA's one-time assistance program is still accepting applications, but the deadline is just days away.

New California research investigates whether wolves influence cattle health and ranch profitability beyond livestock losses.

New project could help identify genetic traits for healthier commercial flocks

Nematodes may be hidden underground, but they can have a major impact on the long-term productivity of orchards, vineyards, and specialty crops. In this What's Working in Ag segment, Daniel Abruzzini of Corteva joins Farm4Profit to discuss Salibro, an innovative nematicide that's changing how growers manage root-knot, lesion, and ring nematodes in perennial cropping systems. Unlike traditional fumigation practices performed before planting, Salibro offers growers the flexibility to make in-season chemigation applications through existing irrigation systems, helping protect valuable orchards throughout their productive lifespan. Daniel also shares insights into California specialty crop production, including almonds, walnuts, grapes, citrus, leafy vegetables, brassicas, tomatoes, and more, while explaining why healthy root systems are critical for maximizing production over decades. Topics include: What nematodes are and why they matter Traditional fumigation versus in-season management Salibro chemigation applications Root-knot, lesion, and ring nematodes Orchard establishment and longevity California specialty crop production Irrigation and chemigation systems Soil sampling and treatment thresholds Root health and yield protection Long-term orchard profitability Whether you farm orchards, vineyards, specialty crops, or simply want to learn about emerging crop protection technologies, this episode offers a practical look at one of agriculture's newest tools for underground pest management.   Want Farm4Profit Merch? Custom order your favorite items today!https://farmfocused.com/farm-4profit/ Don't forget to like the podcast on all platforms and leave a review where ever you listen! Website: www.Farm4Profit.comShareable episode link: https://intro-to-farm4profit.simplecast.comEmail address: Farm4profitllc@gmail.comCall/Text: 515.207.9640Subscribe to YouTube: https://www.youtube.com/channel/UCSR8c1BrCjNDDI_Acku5XqwFollow us on TikTok: https://www.tiktok.com/@farm4profitllc Connect with us on Facebook: https://www.facebook.com/Farm4ProfitLLC/Farm4Profit Media is not a financial, legal, or tax advisor. Content is provided for informational purposes only, and we serve solely as a platform for third-party opinions. Any actions taken based on this content are at your own risk. Hosted by Simplecast, an AdsWizz company. See pcm.adswizz.com for information about our collection and use of personal data for advertising.

After years of federal scrutiny surrounding the platform, the Department of Agriculture is now sharing videos with the public.

Millions of sterile flies helped eliminate a Mediterranean fruit fly infestation near San Jose.

Farm Bureau white paper examines ways to reduce fertilizer price volatility and strengthen U.S. supply.

FDA finalizes first major change to pasteurized orange juice rule in decades.

New research suggests winter crops may offer California farmers an alternative to fallowing land while adapting to groundwater restrictions.

New funding will reimburse livestock losses while producers continue pushing for longer-term solutions.

California researchers are looking for almond and pistachio growers to participate in a new field study.

The discussion covers everything from almonds, vineyards, tomatoes, melons, cucurbits, tobacco, cotton, sweet potatoes, peanuts, peaches, apples, and leafy vegetables while comparing production practices to the corn and soybean systems familiar to much of the Farm4Profit audience. Topics include: Specialty crop production across the United States California almonds, walnuts, pistachios, vineyards and vegetables North Carolina sweet potatoes, tobacco and cotton Why long-term planning matters in permanent crops Water management and irrigation challenges Labor costs versus traditional row crop production Weed management strategies and residual herbicides New Corteva herbicides including Hulk CA Managing nematodes with Celebro Disease and insect pressure in specialty crops How growers balance profitability with quality expectations Multi-generational family farms across specialty agriculture What all farmers can learn from one another The conversation highlights that regardless of geography or crop, every producer faces weather risk, pest pressure, rising input costs, and the need to make timely management decisions. Want Farm4Profit Merch? Custom order your favorite items today!https://farmfocused.com/farm-4profit/ Don't forget to like the podcast on all platforms and leave a review where ever you listen! Website: www.Farm4Profit.comShareable episode link: https://intro-to-farm4profit.simplecast.comEmail address: Farm4profitllc@gmail.comCall/Text: 515.207.9640Subscribe to YouTube: https://www.youtube.com/channel/UCSR8c1BrCjNDDI_Acku5XqwFollow us on TikTok: https://www.tiktok.com/@farm4profitllc Connect with us on Facebook: https://www.facebook.com/Farm4ProfitLLC/Farm4Profit Media is not a financial, legal, or tax advisor. Content is provided for informational purposes only, and we serve solely as a platform for third-party opinions. Any actions taken based on this content are at your own risk. Hosted by Simplecast, an AdsWizz company. See pcm.adswizz.com for information about our collection and use of personal data for advertising.

New advocacy campaign highlights trade concerns ahead of negotiations with Mexico.

New EU trade agreement creates a duty-free opportunity for eligible U.S. almond shipments through 2029.

Inking, staining, and skin discoloration are putting added pressure on stone fruit quality this season.

Proposed federal antitrust settlements allege three egg producers coordinated bids that helped influence wholesale egg prices.

The winning applicant will receive a $10,000 prize and national recognition from the American Farm Bureau Federation.

The future of California agriculture will depend on water reliability, regulatory reform, and stronger support for rural communities, according to Assemblyman David Tangipa. During a recent appearance on the AgNet News Hour, Tangipa discussed the challenges facing farmers, proposed new taxes, wildfire preparedness, and why he believes California must change course to remain competitive. Tangipa said California agriculture continues to face mounting pressure from regulations that increase production costs while making it more difficult for growers to compete with producers in other states and countries. He argued that many of the state's policies are created without sufficient input from the people who work in agriculture every day. One issue Tangipa highlighted was California's proposal to expand taxes to certain business services and commercial software. While aimed at generating additional state revenue, he warned the proposal could increase operating costs for businesses across California, including agricultural operations that depend on specialized software for irrigation management, payroll, accounting, and compliance. "We continue to ask businesses to do more while making it harder for them to succeed," Tangipa said. "At some point, people simply decide it's easier to do business somewhere else." Water infrastructure also remained a major focus of the conversation. Tangipa said California has failed to adequately invest in new water storage and conveyance projects despite experiencing both severe droughts and years with abundant rainfall. He believes expanding storage capacity would improve water reliability for agriculture, communities, and environmental needs alike. Tangipa also discussed wildfire preparedness, saying California must continue investing in forest management, fuel reduction, and emergency response capabilities. He noted that protecting rural communities and agricultural lands requires proactive management rather than reacting after disasters occur. Throughout the interview, Tangipa emphasized that California's farmers are among the most innovative and productive in the world but often operate under some of the nation's most restrictive regulations. He said preserving agriculture will require policies that encourage investment instead of creating additional uncertainty. The discussion also touched on California's political future as voters prepare for the 2026 gubernatorial election. Tangipa encouraged Californians to become informed about candidates' positions on agriculture, water, energy, and rural economic development before heading to the polls. "We have to make sure the people making decisions understand the consequences those decisions have on the families producing our food," Tangipa said. Despite the challenges, Tangipa remains optimistic that California can restore its agricultural competitiveness through practical policymaking, improved infrastructure, and stronger collaboration between lawmakers and the farming community. He said California's natural resources, climate, and farmers continue to make the state one of the world's premier agricultural regions, provided future policies support rather than hinder those advantages. Listen to the full interview below or on your favorite podcast app.

Monterey welcomes the annual gathering featuring the Blueberry Boost Accelerator and Blueberry Night at the Aquarium.

The U.S. Cotton Trust Protocol is adding forensic testing to strengthen confidence in cotton supply chains.

Producer observations and photos help add local context to weekly drought assessments.

State and federal officials respond after detection of a mated female fly near Spring Valley.

Assemblyman David Tangipa joins Jason Scott on MyAgLife to discuss the biggest issues facing California agriculture, including water, SGMA, regulatory costs and grower representation in Sacramento. Tangipa shares why he believes farmers need a stronger voice in policy discussions and offers his perspective on the future of California agriculture and rural communities.

Family Tree Farms Vice President Daniel Jackson says California agriculture faces significant challenges from water policy uncertainty, but he remains optimistic about the future of farming and the next generation of growers. During the second part of a recent AgNet News Hour interview, Jackson discussed water regulations, labor concerns, blueberry production, and the importance of maintaining California's agricultural legacy. Jackson, whose family has farmed in California since the 1930s, said one of the biggest issues facing growers today is uncertainty surrounding groundwater regulations under California's Sustainable Groundwater Management Act (SGMA). According to Jackson, constantly changing rules create difficulties for farmers making long-term investments in permanent crops such as peaches, almonds, and other tree fruits. “Farmers are not confident,” Jackson said, explaining that growers often do not know what water restrictions they may face several years into the future after making substantial investments in orchards and other perennial crops. He noted that reliable water supplies remain essential for maintaining productive farmland and supporting rural economies throughout California. Jackson emphasized that water infrastructure and storage projects could provide long-term benefits not only for agriculture but also for communities and environmental needs. Despite the challenges, Jackson remains committed to farming in California. He said Family Tree Farms continues to invest in the state while also expanding production into other regions and countries to maintain year-round supplies of fresh produce. Blueberries have become a major component of that strategy. Family Tree Farms now participates in blueberry production and marketing programs across multiple regions, allowing consumers to access fresh blueberries throughout the year. Jackson said demand continues to grow as consumers increasingly recognize the fruit's health benefits. “People need them,” Jackson said while discussing the popularity of blueberries and their reputation as a healthy snack option. California's blueberry season is expected to conclude earlier than normal this year due to unusually warm spring weather that accelerated crop development across many fruit-producing regions. Jackson said growers throughout the industry are seeing earlier harvest timing in numerous commodities, including stone fruit and blueberries. As for Family Tree Farms' stone fruit season, Jackson expects harvests to wrap up sooner than usual. He encouraged consumers to take advantage of peak-season fruit while supplies remain plentiful. Apricots, peaches, nectarines, and other specialty fruits continue to be available through the company's retail and wholesale channels. Beyond crop production, Jackson stressed the importance of encouraging future generations to remain involved in agriculture. He expressed concern that regulatory burdens and uncertainty may discourage young people from entering farming but remains hopeful that California agriculture can continue thriving with strong leadership and common-sense policies. Throughout the conversation, Jackson repeatedly emphasized the critical role farmers play in producing food for consumers and supporting local communities. He noted that agriculture remains one of California's foundational industries and said growers will continue adapting to challenges while working to provide safe, nutritious food. “We want to continue doing what we have a passion for doing,” Jackson said. “It's great to see somebody smile when they eat a big juicy apricot or a peach.”

New World Screwworm Grand Challenge supports California-led detection research as U.S. cases continue to mount.

American Farm Bureau Federation research finds strong interest in skills development, business training, and leadership opportunities.

The Bureau of Reclamation oversees water infrastructure critical to western agriculture

California dairy families are matching donations during National Dairy Month to help provide milk to Californians facing food insecurity.

A California program is creating a steady market for locally grown fruits and vegetables while supplying fresh produce to state prisons.

Everyone talks about climate but no one does anything about it.  In recent months, parts of Maui were nearly washed away by Kona Lows that dropped 60 inches of rain.  An unusual trio of Pacific cyclones on both sides of the equator drove warm oceanic water to the east, adding to climate turbulence.  And the world is being warned of an “off-the-charts” El Niño this coming fall and winter. And there's more!  Are you having trouble keeping track of all of these phenomena?  Relief is at hand!Join host Ronnie Lipschutz for a tutorial about climate with Dr. Daniel Swain, a weather and climate scientist with the University of California Agriculture and Natural Resources division and a research partner at the NSF National Center for Atmospheric Research. He engages extensively with journalists and other media partners, serving as a climate and weather science liaison to print, television, radio, and web-based outlets and is the go-to guy when on latest climate research and findings.Watch Swain's latest "Weather and Climate Office Hour" (May 13). Read his "Weather West" blog.

Industry organizations are encouraging growers to take a look at a proposal designed to strengthen the future of U.S. cotton.

California agriculture received significant attention during a recent visit from U.S. Agriculture Secretary Brooke Rollins, who announced nearly $1.7 billion in federal assistance for specialty crop producers while emphasizing the importance of food security, trade opportunities, and long-term support for American farmers. During a stop in California's San Joaquin Valley, Rollins highlighted the state's critical role in feeding both the nation and the world. California produces more agricultural products than any other state, accounting for more than $60 billion in annual farm sales and supplying consumers with everything from almonds and grapes to potatoes, citrus, and vegetables. One of the major announcements from the visit was the launch of the Assistance for Specialty Crop Farmers (ASCF) program. The initiative will provide nearly $1.7 billion in support to specialty crop growers facing economic pressures from rising labor costs, input expenses, and international competition. According to Rollins, enrollment began June 1 and will remain open through August 7. “Specialty crop producers across the nation have faced negative margins and growing economic pressure due to rising labor costs, import pressures, and high input prices,” Rollins said. The AgNet News Hour team attended the event and also spoke with USDA California State Executive Director Connie Conway, who emphasized the challenges California farmers face before a crop is even planted. “I think Cal Poly did a study. I think they said it was $1,700 an acre in fees before you even start farming,” Conway said. “That's not a seed. That's not a tree. That's not fertilizer. That's not diesel. That's not water.” Much of the discussion centered on California's regulatory climate, water management policies, and the future of specialty crop production. Hosts Nick Papagni and Josh McGill noted ongoing concerns about water allocations, particularly for growers on the west side of the San Joaquin Valley who continue to face restrictions despite recent wet years and strong reservoir levels. California Farm Bureau President Shannon Douglass also participated in discussions and stressed the importance of maintaining agriculture as a priority for state and federal policymakers. He noted that water availability, labor legislation, international trade, and predator management remain key issues facing farmers heading into the summer growing season. The program also highlighted growing efforts to expand export opportunities for U.S. specialty crops. Rollins pointed to increasing agricultural exports and new trade agreements that could help California growers access additional international markets. Throughout the discussion, a recurring theme emerged: the belief that food production should remain a central focus of public policy. “Food security is national security,” Rollins said during the event. As California growers continue navigating regulatory challenges, labor shortages, rising production costs, and water concerns, industry leaders say support programs and policy reforms will play an important role in maintaining the state's position as one of the world's leading agricultural producers. For specialty crop producers, the newly announced federal assistance program may provide some near-term relief while larger conversations about water, trade, labor, and agricultural competitiveness continue.

The AgNet News Hour focused heavily on California politics, agriculture policy, water management, labor concerns, and the future of farming during a wide-ranging June 1 broadcast featuring political analyst David Collenberg and discussions surrounding the upcoming gubernatorial race. Hosts Nick Papagni and Josh McGill opened the program by discussing frustration among farmers and ranchers who feel agriculture is being overlooked in statewide political debates despite California producing much of the nation's food supply. “We need leadership that understands agriculture,” Papagni said during the broadcast as the conversation shifted toward regulation, water storage, energy costs, and food production. Political analyst David Collenberg joined the show to discuss the evolving governor's race and the growing divide between Sacramento policies and the concerns of working Californians, particularly in rural communities and the agricultural sector. Collenberg said agriculture has become one of the clearest examples of California's broader affordability and regulatory problems. “When people can't afford fuel, can't afford electricity, can't afford food, it all ties together,” Collenberg explained. Water policy remained one of the dominant themes throughout the show. Papagni and McGill discussed ongoing frustration from growers who continue to see water shortages, pumping restrictions, and infrastructure delays despite multiple wet winters and strong reservoir levels in parts of the state. “We have the water. We just don't store it,” McGill said during the discussion. The conversation also touched on increasing production costs facing California farmers, including labor expenses, insurance, fuel prices, fertilizer costs, and state regulations. Papagni noted that many longtime family farming operations are reaching a difficult crossroads as generational growers evaluate whether the next generation can continue farming in California. Cherry growers and specialty crop producers were also mentioned as industries facing particularly difficult economic conditions this season due to rising costs and shifting markets. “There are growers hanging on right now,” Papagni said. “But it's getting harder every single year.” Wildfire prevention and land management became another major topic during the discussion. Collenberg argued that California's forest management and environmental policies have contributed to dangerous fuel buildup and growing fire risks across rural areas. The show also explored migration trends as more Californians continue relocating to states such as Texas, Tennessee, North Carolina, South Carolina, and Arizona in search of lower costs of living and fewer regulations. Despite the concerns raised throughout the broadcast, the hosts emphasized optimism about California agriculture's future if policy changes allow growers more flexibility and support. “We still grow the best food in the world right here in California,” Papagni said. The program concluded with continued calls for practical solutions involving water storage, regulatory reform, infrastructure investment, and support for California farmers and ranchers. Listen to the full interview below or on your favorite podcast app.

For university presses of all sizes, technology adoption is a constant necessity—yet the process can feel daunting, confusing, and even disruptive. Jana Faust (University of Nebraska Press) and Rachel Lee (UCANR) join the podcast to share their insights on technology adoption and change management. Rachel Lee is Director of Publishing at University of California Agriculture and Natural Resources (https://ucanr.edu), where she leads a dedicated team that publishes California Agriculture journal, books, and open access publications showcasing ANR's research and extension work. Outside the office, she enjoys trail running, biking, and exploring new destinations. anrpublications.orgJana Faust is the Manager of Digital Assets and IT at the University of Nebraska Press, where she leads initiatives in publishing technology. She manages projects ranging from ebook remediation to ensure compliance with the European Accessibility Act, to system implementations that improve transparency and efficiency across departments. In her spare time, Jana likes to read, knit, and crochet. nebraskapress.unl.edu

Industry leaders say the Dairy Margin Coverage Program may need updates for today's costs.

The AgNet News Hour featured part one of a two-part conversation with Riverside County Sheriff and California governor candidate Chad Bianco, focusing on agriculture, water, regulation, public safety, and the upcoming jungle primary. Bianco said recent governor debates failed to address one of California's most important industries: farming and agriculture. Hosts Nick Papagni and Josh McGill also expressed frustration that candidates were asked about climate policy while agriculture, water, and food production received little attention. “Ag is one of the main drivers of the success of California,” Bianco said. “Our current policies are causing it to dwindle away.” Bianco argued that California's challenges are not caused by farmers, ranchers, small businesses, or residents, but by state policy coming out of Sacramento. “It's a bad Sacramento policy,” he said. “It's bad, broken policy that's creating an environment where it's not sustainable.” Water was a major focus of the conversation. Bianco said California has the ability to grow and produce more, but current regulations and water policies are limiting agriculture's potential. “We have water, it's disappearing, causing our farming and ag community to just dwindle away,” he said. Bianco also said California should be expanding food production, not reducing it. “We have to increase it, not shrink it,” he said. “We're supposed to be prosperous. We're supposed to be growing.” The conversation also covered regulation, rising costs, generational farming, and the difficulty many family operations face when trying to pass farms down to the next generation. Bianco said government has made it harder for farm families to maintain ownership and continue operating. “The California dream is being able to own your own home, own your own business, own your own farm,” he said. Bianco said one of his first priorities as governor would be removing regulations that make California less competitive than other states. “We are going to sign away the regulations,” Bianco said. “Not to make us a third-world country, but to make us have an equal playing field with the rest of the country.” The interview also touched on polling, public safety, homelessness, the Palisades fires, COVID-era frustration, and growing concerns over state leadership. Bianco said many Californians—Republicans, independents, and moderate Democrats—are looking for practical solutions, not more political talking points. “Democrats are willing to cross party lines because they want to be safe,” he said. “They want their businesses back open.” As the primary approaches, Bianco encouraged voters to look past party labels and focus on who can actually fix California's problems. Listen to the full interview below or on your favorite podcast app.

I'm excited to share the 46th episode of This is Ag! featuring Joseph Mallobox, Vice President of Human Resources at Ippolito International. Born and raised in Gonzales, California, Joseph grew up surrounded by agriculture, even though he originally thought his future would take him far away from the Salinas Valley. Instead, agriculture pulled him back in, leading him into a career in human resources that has now spanned more than 20 years. Throughout the conversation, Joseph shares his perspective on leadership, the realities of agriculture, and the importance of building strong relationships within the workplace. From navigating the seasonal transitions between Salinas and Yuma to managing workforce shortages, immigration concerns, and the demands of a fast-moving industry, Joseph gives an honest look into the operational and people side of agriculture that many outside the industry rarely see. Joseph also talks about the culture within agriculture and why it feels more like family than business. He shares how agriculture's unpredictability - driven daily by weather, harvest timing, and changing conditions - creates a level of teamwork, commitment, and connection that is difficult to find anywhere else. The conversation highlights the passion behind the people who work in agriculture and the responsibility leaders carry in supporting employees while helping companies and communities succeed. The episode also explores Joseph's family history, including his grandfather's journey from Pakistan to California in the early 1900s to pursue farming in the Imperial Valley. Joseph reflects on how that history shaped his connection to agriculture and his appreciation for the sacrifices and opportunities that built the communities we know today. Ippolito International: https://www.qvproduce.com Kirti Mutatkar, President and CEO of UnitedAg. Reach me at kmutatkar@unitedag.org, www.linkedin.com/in/kirtimutatkar UnitedAg website - www.unitedag.org UnitedAg Health and Wellness Centers - https://www.unitedag.org/health-benefits/united-agricultural-benefit-trust/health-centers/ Episode Contributors - Joseph Mallobox, Kirti Mutatkar, Dave Visaya, Mickayla Ursini The episode is also sponsored by Brent Eastman Insurance Services Inc. - https://brenteastman.com Blue Shield of California - https://www.blueshieldca.com Elite Medical - https://www.elitecorpmed.com Gallagher - https://www.ajg.com/ SAIN Medical - https://sainmedical.com/ MDI Network - https://www.mdinetworx.com/about-us

Food companies may now begin exploring Almond Hull Powder as a potential ingredient in consumer products.

The AgNet News Hour featured an extended conversation with longtime grower and Homegrown Organic Farms Category Director Stephen Paul, covering everything from organic farming challenges and labor shortages to water policy, market innovation, and the future of California agriculture. Paul, whose family farming roots date back to the early 1900s, discussed the increasing complexity of modern agriculture and the growing pressure facing California growers. “It's even more complicated now—10 times more complicated now than what it was then,” Paul said while reflecting on how farming has evolved over multiple generations. One of the biggest themes throughout the interview was the challenge of organic farming in California, where growers operate with fewer tools and stricter regulations while still trying to remain profitable. “For every action, there's a reaction,” Paul explained while discussing unpredictable weather patterns and how growers must constantly adapt to changing conditions. This year's unusual weather has already created challenges. A hot March followed by cooler temperatures and spring rain accelerated several crops, including blueberries, which Paul said started nearly three weeks earlier than normal. “Everything accelerated,” he said, noting that California's organic blueberry season is already winding down much earlier than expected. Despite those challenges, consumer demand for berries and healthy snacking products continues to grow. Paul emphasized that growers and marketers must stay ahead of changing trends and consumer preferences if they want to remain competitive. “Demand is up for berries,” he said. “All berries are a thriving category.” The conversation also turned toward food processing and the recent Del Monte closure, which has left thousands of tons of cling peaches without a market. Paul warned that the situation highlights the need for innovation within the food industry. “Maybe the era of that canned product has gone beyond us,” he said while discussing changing consumer habits and the shift toward fresher, healthier products. Paul believes agriculture must continue evolving alongside consumer demand, particularly as the “Make America Healthy Again” movement gains traction nationally. “I think it's huge,” Paul said about the growing focus on healthier foods and cleaner ingredients. Labor shortages remain another major concern for growers across California. Paul explained that competition between crops and operations has intensified, making it increasingly difficult to secure reliable labor during critical harvest windows. “You may be ready to pick, and they may not be there,” he said. Water policy also remained front and center throughout the interview. Paul strongly criticized California's long-standing failure to expand water storage infrastructure, arguing the state continues wasting valuable runoff during wet years. “We still have failed to build reservoirs to capture runoff,” he said. “The water policies in California are insane.” As California heads deeper into another growing season and another major election year, Paul stressed the importance of leadership that understands agriculture and prioritizes long-term sustainability for farmers, labor, and food production. “We need growers to stay in business,” he said. “We need them to be sustainable.” Listen to the full interview below or on your favorite podcast app.

The AgNet News Hour focused heavily on California's upcoming governor race and growing concerns throughout agriculture over regulation, food security, land pressure, and the future of family farming in the state. Hosts Nick Papagni and Josh McGill opened the show by emphasizing what they described as one of the most important governor elections in California history, warning that policy decisions made over the next few years could significantly reshape agriculture, energy, water, and small business across the state. “We've got to start talking about getting California back on track,” hosts said during the broadcast. The conversation highlighted frustration over rising fuel costs, water uncertainty, labor shortages, freight expenses, and increasing regulations that continue putting pressure on farmers and small businesses statewide. A major portion of the episode featured part two of an extended interview with Stephanie Moreda-Arend of Moreda Valley Dairy in Petaluma, who continues to speak out nationally about legal and political pressure facing family farms in Point Reyes and throughout California. Moreda-Arend warned that many younger generations of farmers are beginning to walk away from agriculture because of mounting costs and regulatory burdens. “I've heard farmers say out loud that they tell their kids, go find something else that you want to do,” Moreda-Arend said. She explained that small family farms are increasingly vulnerable to lawsuits and financial pressure from activist organizations, particularly in high-value coastal areas where land is becoming more desirable for development and alternative uses. “These organizations are environmental attorneys,” Moreda-Arend said. “They are using lawfare to come after farmers.” Moreda-Arend stressed that agriculture and true environmental stewardship often work hand-in-hand, arguing that family farms naturally preserve open space, healthy soils, and working landscapes. “Farmers are the greatest environmentalists people we have,” hosts added during the discussion. The interview also focused heavily on food security and concerns about California becoming increasingly dependent on imported food if farms continue disappearing. “If we lose our food security, we lose everything,” hosts warned repeatedly throughout the episode. Moreda-Arend explained that replacing small dairy operations is nearly impossible due to the enormous startup costs, infrastructure requirements, and regulatory hurdles involved in modern agriculture. “To build a new dairy farm is millions of dollars from the ground up,” she said. The discussion also touched on the importance of local elections, with Moreda-Arend noting that her sister, Shalina Moreda, is now running for supervisor in Sonoma County because of concerns that existing leadership does not adequately support agriculture. Beyond politics, the program explored how social media and alternative media platforms are increasingly shaping public understanding of agriculture, especially as many farmers feel mainstream media outlets overlook issues affecting rural communities and food production. Hosts encouraged listeners to actively engage with neighbors and local communities about farming, food production, and California policy issues ahead of the election cycle. “Spread the word about farming,” the show emphasized multiple times during the broadcast. As California moves closer to the primary election, agriculture leaders continue warning that the future of food production, water infrastructure, and family farming may largely depend on the direction voters choose in the coming months. Listen to the full interview below or on your favorite podcast app.

The AgNet News Hour covered a wide range of issues impacting California agriculture, including unusually early crop harvests, ongoing water challenges, labor concerns, and mounting frustration over regulations affecting growers across the state. The episode opened with discussion surrounding California's early growing season, as warmer spring temperatures continue accelerating crop development statewide. Hosts noted that blueberries, strawberries, and table grapes are all running ahead of schedule this year after a hot March pushed production earlier than normal. “Everything's two weeks early,” hosts explained during the broadcast. While early harvest timing can create strong market opportunities for growers, it also raises concerns about compressed production windows and weather-related stress later in the season. Industry leaders are closely monitoring conditions as temperatures climb across the Central Valley and other growing regions. Labor and worker safety also remained a major topic throughout the show as California entered another heat wave. Hosts emphasized that growers are working to protect farmworkers through hydration, shade, and safety precautions during extreme temperatures. “Farmers are good people that take good care of their farm workers,” the show noted. The program also featured part two of an extended interview with Western Tree Nut Association President and CEO Roger Isom, who continued discussing major concerns facing California agriculture. One of the biggest issues raised during the conversation involved water allocations and long-term infrastructure failures tied to SGMA groundwater restrictions and limited storage capacity. “We need meaningful water storage,” Isom said while discussing California's ongoing water crisis. Isom warned that insufficient water deliveries continue forcing growers to fallow acreage and reduce production, particularly on the west side of the San Joaquin Valley where allocations remain extremely limited. Cotton acreage is expected to decline again this season as growers struggle to justify planting under current water restrictions. “Twenty percent water allocation is not enough to do it,” Isom explained. Beyond water, the interview highlighted growing frustration over California's regulatory climate, including restrictions tied to pesticides, air quality, automation, and labor compliance. “We're continuing down that same path,” Isom said regarding increasing regulations impacting farming operations. The discussion also focused on California's growing rodent and gopher problem in abandoned orchards and fields. Isom explained that abandoned acreage tied to low commodity prices and SGMA-related fallowing has created expanding pest populations that are damaging orchards, irrigation systems, and surrounding infrastructure. “The problem still exists,” Isom said while outlining the scale of the rodent issue. In addition to policy discussions, the episode featured a conversation with Corteva market development specialist Bryce Borges about nematode pressure in vineyards, orchards, and vegetable crops. Borges emphasized the importance of soil sampling and early treatment to protect root systems and maintain healthy crop production. As California agriculture heads deeper into the growing season, producers continue balancing early harvest opportunities with increasing concerns over water, regulation, labor, and long-term sustainability. Listen to the full interview below or on your favorite podcast app.