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In this episode, we explore the remarkable story of Christopher Greenup, Kentucky's third governor. Greenup played a vital role in the early years of the Commonwealth, transitioning from Revolutionary War soldier to influential politician. We'll discuss his contributions to Kentucky's statehood, his time in the U.S. House of Representatives, and how his leadership as governor helped shape Kentucky's political foundation during its formative years.Our Links: https://linktr.ee/Kyhistorypod
GreenUp Golf is a Danish company founded by a group of golf enthusiasts aiming to make the sport more sustainable. They specialize in producing eco-friendly golf accessories, notably golf tees, crafted from upcycled coffee grounds. This innovative approach helps minimize waste and reduces reliance on traditional materials like wood and plastic. On this episode of The Wednesday Match Play Podcast brought to you by Eden Mill St Andrews, Kristian joined me to share what inspired him to start GreenUp Golf, diving into the importance of sustainability in the golf industry. He also touched on his connection to my dear friend Michael Althoff, and how GreenUp tees perform compared to traditional wooden and plastic tees. We explored the feedback they've received, the honor of being named 2025 Best New Product at the PGA Show, and their exciting partnership with the ECCO Tour. This was a powerful and inspiring conversation, and it was an honor to have Kristian on the show. Let's tee off.
There's nothing more delightful than a fertile, green environment. It's cooling, visually spectacular, and good for the soul. Now you can access funding for a project in your neighbourhood to make things even greener.
The One Food Source You Can't Live WithoutGuest: Ron Seibold, Co-Founder of Pines International, Pines Wheat Grass Did you know that Pines wheatgrass is the purest organically grown cereal grass in the USA today? Standing on the shoulders and legacy of Dr. Schnabel since 1923, Pines alfalfa, wheat, barley, and beets are known for containing the highest nutrients to support daily health and providing the potent chlorophyll you need for supporting and oxygenating your blood. Nothing compares to Pines' quality, integrity, and commitment to sustaining life and bringing balance to Mother Earth. Sign up for my FREE recipe. Add a scoop to pancakes, waffles, muffins, and shakes. It doesn't get any better! *** Enter the drawing to win a FREE full-size bottle of Pines Wheat Grass! We have 10 to give away! Click here. www.daniellelin.com - Learn more at www.pineswheatgrass.com
CancerNetwork® spoke with Rachel A. Greenup, MD, MPH, an associate professor of surgery (oncology), section chief of Breast Surgery, and co-director of the Center for Breast Cancer at the Yale School of Medicine, about the rationale behind conducting a study evaluating the lived experiences among women of color following breast cancer mastectomy, as well as data collection strategies employed during the study and key themes outlined in questionnaire responses. First, Greenup, senior author of the study, emphasized that disparities persist for women of color following mastectomy for breast cancer, both in those seeking breast reconstructive surgery and those choosing to forego it, which is an act called “living flat.” She explained that many of the stories behind these disparities were left untold, and this study was seeking to unearth them. She then explained that women of color who underwent a mastectomy for breast cancer were sampled for the study. The patient population included women from her institution and survivors willing to share their experiences. Expressing that her team strove to let the stories of these women speak for themselves, she discovered 2 major findings during her research. The first theme that emerged was a cultural stigma surrounding cancer diagnoses among minority groups, which impact knowledge of family history as well as timely screening, care, and support for their disease. The second major theme that her study revealed was spirituality as a driver for many of the decisions following mastectomy. Greenup further emphasized a need for cultural, racial, and ethnic inclusion during clinical trials, which extends to anticipating differences in cancer developments among diverse populations. She concluded by encouraging all patients to share their family history of cancer, regardless of background, as it can impact screening and prevention measures. “I would encourage all families and all individuals from different cultural backgrounds to share their family history of cancer. It has a critical impact in terms of screening and cancer prevention for other family members,” Greenup said. “It can be difficult to have those conversations, but it is information that can be powerful for future prevention.” Reference Khubchandani JA, Suttiratana SC, Washington R, et al. Living flat: stories from women of color after mastectomy. Ann Surg Oncol. Published online October 15, 2024. doi:10.1245/s10434-024-16337-y
KidNuz Convos - Reduce, Reuse, Recycle! Fun ways to Green Up your Holiday Glow!
I'm joined by Aaron "Doogie" Hauser to discuss the differences between fixing jets and merely greening them up, and how the distinction between the two belies more profound organizational issues within aircraft maintenance in the Air Force.
In this episode of the Hindsight's podcast, host Kevin Hines speaks with Tulane student Adriana Greenup about her journey through grief after losing her father to cancer. Adriana shares her experiences growing up in Costa Rica, the impact of her father's illness, and how she navigated her mental health challenges while pursuing her education. She emphasizes the importance of community service, mentorship, and self-care, and discusses her studentTEDx talk on the complexities of happiness. Adriana's insights on grief, love, and the human experience provide valuable lessons for listeners seeking to understand their own emotions and find fulfillment in life.
The Jay Franze Show: Your backstage pass to the entertainment industry
Send us a Text Message.What ignites a lifelong passion for music? For country music recording artist Kyle Fields, it was a Christmas gift from his grandmother that set him on a remarkable trajectory. This week on the Jay Franze Show, join us as Kyle takes us from his musical roots in Greenup, Kentucky, through high school jam sessions and garage bands, to the culture shock of Nashville in his early 20s. Discover how Kyle evolved from learning guitar chords as a teenager to the unforgettable experience of opening for Kid Rock before 32,000 fans.Kyle opens up about the inspiration behind his first album, sharing candid stories about creating an eclectic mix of songs that explore themes like drinking, breakups, opioid addiction, and heartfelt tributes to Kentucky and Conway Twitty. Learn about the lengthy and sometimes chaotic writing process that spanned both solo and co-writing sessions, and hear why Kyle treasures personal connections in songwriting over Nashville's more structured co-writing schedules. He also highlights the instrumental elements that shape his sound, including the fiddle and steel guitar, and the unique recording process that spans from Jason Hale's Salt Mind Studio in Kentucky to Nashville.Finally, we get an insider's look at the music industry as Kyle recounts his experiences at Farmland Studios and the shifting landscape of Music Row. Hear about the vibrant Broadway scene and the invaluable lessons learned from performing there, as well as the bittersweet moments of missing home. Kyle reflects on the thrill of significant career milestones and heartwarming stories of audience engagement and social media interactions. Plus, he shares a touching encounter with Pam Tillis and pays tribute to his biggest supporter—his mother, his "Unsung Hero." Tune in to celebrate the people and moments that make Kyle's musical journey so special.LinksJay Franze: https://JayFranze.com Support the Show.
Maggie Reiter joined me to discuss how the start (and end) of the turfgrass maintenance season might be predicted. When is spring green-up? When does the season end? We discussed, and showed charts of growth potential and temperature, from this post: https://www.asianturfgrass.com/post/maps-of-average-temperatures-in-the-usa/The Sunday Lawn Care plansWe discussed the article "An examination of turfgrass species use on golf course putting greens" by Brosnan et al., which you can read, and see the maps of species use, at: https://doi.org/10.1002/cft2.20160The 15th International Turfgrass Research Conference will be held in July 2025 at Karuizawa, Japan: https://itrc2025.turfsociety.com/See our previous conversation about ecoregions at: https://www.youtube.com/watch?v=TP3XmNyDN6sBlack sand topdressing in Iceland to increase temperature: https://www.asianturfgrass.com/post/turfgrass-mystery-the-case-of-the-greener-grass/Read more about all kinds of turfgrass topics at https://www.asianturfgrass.com/Get ATC newsletters at https://www.asianturfgrass.com/newsletter/Turfgrass information and decision-making tools at https://www.paceturf.org/PACE Turf YouTube channel at https://www.youtube.com/user/paceturfATC's YouTube channel at https://www.youtube.com/asianturfgrasscenter
Green Up Day is around the corner. We learn about grassroots efforts across the state to remove trash from our communities.
UGA's Clint Waltz answers your questions about St Augustine, grasses for shade, and what NOT to be doing for warm season grasses right now
In this heartfelt podcast conversation Karen Beda, a member of our GreenUp community, discusses her daunting medical diagnosis and how she and her husband Mike's approach to financial planning, medical research, and building a strong support network brought them clarity and reassurance. Karen shares her perspectives on embracing life's moments, cherishing relationships, and seizing opportunities, offering hope and inspiration to listeners facing personal challenges.
Our special guest is Joel Schauer, a member of our GreenUp community and one of only 73 people in the world to achieve the Explorers Grand Slam by climbing the highest mountain peaks of all seven continents. Joel shares how he went from a philanthropist starting orphanages and schools in Uganda to reaching the summit of Mount Everest at the age of 55. Hear his extraordinary story and gain inspiration to achieve the big goals in your life.
Toni, co-founder of Green Up Farm, takes us through everything you need to know about indoor hydroponic vertical farming: from what you need to get started, routes to market and the challenges of being zero waste. We loved this episode for Toni's transparency and the strength of the values which underpin the success of Green Up Farm.************SIGN UP for the VOLUNTEERS DAY: https://www.grangeproject.co.uk/volunteers-day************Your HostsTom Constable: https://www.linkedin.com/in/tom-constable/Chloe Constable: https://www.linkedin.com/in/chloe-constable-24155821b/Grange Project Contact & Social MediaEmail: hello@grangeproject.co.ukInstagram: https://www.instagram.com/grange.project/Facebook: https://www.facebook.com/groups/grangeprojectYouTube: https://www.youtube.com/@GrangeProjectLinkedIn: https://www.linkedin.com/in/tom-constable/Our GuestToni is the co-founder of Green Up Farm, alongside her husband, Alex. They had a dream to set up an environmental and nature friendly method of producing food and following extensive research, they came across Indoor Hydroponic Vertical Farming. This led to the creation of Green Up Farm, Pembrokshire's first indoor hydroponic farm growing microgreens, micro herbs and specialty crops for the hospitality industry.https://www.instagram.com/greenupfarm/Listen out for:[00:00:00] Tom and Chloe share updates from the Grange Project: a visit from Sara King at Rewilding Britain, our volunteer day and a new starter to the team. [00:04:56] We welcome Toni to the podcast and she shares the origins of Green Up Farm.[00:10:21] Toni describes the fundamentals of the business: what an indoor farm is, what they grow and who they sell to. [00:14:50] We talk about the problems and possibilities of being a zero waste business, automation and energy sources.[00:24:21] Tom questions Toni about the scaling of the business, generating custom and the financial viability.[00:30:54] Toni shares the advice she would give others interested in setting up an indoor farm and ecopreneurs, the possibilities of franchising and their vision for Green Up Farm. [00:36:44] Chloe and Tom reflect on the interview and what resonated most for them from the conversation. [00:40:10] We share an interview with Ella, the first recruit for the Grange Project, who is helping us with social media and community engagement.Keen for more:https://greenupfarm.co.uk: Explore the website to find out more about the benefits of indoor hydroponic produce, microgreens and some beautiful images of the produce itself!
Today, we're sharing 20+ tips to help you prepare for the spring rush in your lawn and landscaping business. Topics like marketing, equipment, CRMs, and training come into play as we rush out the door in a few short weeks. Get Brian's Free Newsletter https://www.lawntrepreneuracademy.com/ Brian's Lawn Maintenance On YouTube Brian's Lawn Maintenance On Instagram Register for EQUIP 2024 (Save 50% with code Brian) Plow Right Marking Stakes (Brians10) Ballard-Inc.com (Brians10) KUJO (Brians10) Equipment Defender (Brians10) https://gpstrackit.com/brianlm/ www.brandedbullinc.com Mention Brian and save $100 on a new website. https://www.yardbook.com/ www.CycleCPA.com mention code: Brian to save $200.
Ecosystem Science combines biology, chemistry, and physics to model and predict responses like wine grape yield forecasting, water management, and disease vector mapping. Joshua Fisher, Associate Professor of Environmental Science & Policy at Schmid College of Science and Technology, Chapman University and science lead at Hydrosat explains how high-resolution data from space helps farmers plan for climate change. His research uses satellites to help growers understand how change their practices to succeed in their current location and predict future winegrowing regions around the world. Resources: 199: NASA Satellites Detect Grapevine Diseases from Space 191: CropManage: Improving the Precision of Water and Fertilizer Inputs Hydrosat Joshua Fisher Joshua Fisher on LinkedIn Joshua Fisher on Twitter Martha Anderson, Research Physical Scientist, USDA-ARS NASA Acres - applying satellite data solutions to the most pressing challenges facing U.S. agriculture NASA Earth Observatory NASA JPL (Jet Propulsion Laboratory) Vineyard Team Programs: Juan Nevarez Memorial Scholarship - Donate SIP Certified – Show your care for the people and planet Sustainable Ag Expo – The premiere winegrowing event of the year Sustainable Winegrowing On-Demand (Western SARE) – Learn at your own pace Vineyard Team – Become a Member Get More Subscribe wherever you listen so you never miss an episode on the latest science and research with the Sustainable Winegrowing Podcast. Since 1994, Vineyard Team has been your resource for workshops and field demonstrations, research, and events dedicated to the stewardship of our natural resources. Learn more at www.vineyardteam.org. Transcript Craig Macmillan 0:00 And our guest today is Dr. Joshua Fisher. He is Associate Professor of Environmental Science and Policy at Chapman University, and also science lead with Hydrosat. And today, we're gonna be talking about ecosystem research that he's been doing in some modeling ideas. Thanks for being here, Joshua. Joshua Fisher 0:16 Thanks for having me. Craig Macmillan 0:17 Your area is broadly defined, I understand as Ecosystem Science, that'd be an accurate description of your professional life. Joshua Fisher 0:25 Sure, yep. Craig Macmillan 0:26 Before we get started, what exactly is Ecosystem Science? Joshua Fisher 0:29 it's kind of a combination of many sciences. And it's a combination of biology, we got to understand plants, animals, in, you know, down to bacteria and fungi. It's a combination of chemistry, you know, we need to understand how different nutrients and water and carbon interact and transform and it's combination of physics in terms of how energy flows through the system and in heat, and how to model and predict responses of the biology and the chemistry through the physics. So I kind of got into Ecosystem Science or environmental science more broadly, because I was indecisive as a student and couldn't pick a science, like all the sciences, and Craig Macmillan 1:10 I feel your pain. Joshua Fisher 1:11 And I didn't want to just pick one. So I was looking around for a major that combine the sciences and environmental science was a good one and got me a chance to get outdoors. Craig Macmillan 1:20 That's an interesting way to get into what are the applied aspects of this area? Like what are the things things are that you're interested in, in terms of like the applications, but what do you do, and then we'll talk about what you do. Joshua Fisher 1:32 The applications are really interesting. And it's kind of a career trajectory to, I think, as a student, and as an early career scientist, it was really about doing science, with the applications kind of out there more broadly, for context, but not actually doing anything about anything other than coming up with the best science possible, coming up with the best models, launching satellites, developing new datasets and understanding the way the world works. But actually feeding back to society was something that I've really ramped up throughout my career. And I've seen that among my peers as well, you know, especially in terms of the science trajectory and science reward system, science rewards you for publications for getting grants, and for doing a bit of ivory tower research, it doesn't really reward you, promote you and sustain you for doing applied sciences. And that tends to be a luxury that one gets one when gets into mid career, which is where I'm at now. And it's a great aspect. It's a great privilege to be able to feed back to society, to help farmers, water managers, policy makers, communities, people of color, indigenous tribes, and so on. It's a different type of award. Now it's, it's a reward, that's a personal reward. Something that I feel, you know, really happy about satisfied when I go to sleep at night. And I, you know, have to do my part to change the system for the early career scientist of today, to be rewarded for those applications as well. But in terms of my Applied Science, nowadays, I use my technology that I've launched a space and I'm continuing to launch the space, especially on thermal imaging, to monitor plant stress and water stress, heat stress, and plants using that to help inform irrigation and agricultural crop management, forest management, wildfire, prediction response, even down to urban heat and public health. I have got work with environmental justice, and communities of color and using the data that I've launched to help to help sustain public health as well as environmental science and agriculture and food production and food security. So lots of great applications out there. I'm even working with volcanologist. Our technology to help predict volcanic eruption. Craig Macmillan 3:43 Oh, wow. Joshua Fisher 3:44 Incredible array, you know, there's geology as well, mineral exploration. So a lot of applications, aquaculture, you know, helping improve shellfish and diversity as well. So when it comes to what I've gotten myself into, or gotten yourself into Dr. Fisher, over the years a bit of that. And it just happens to be that what I do has a lot of the connections, it isn't very limited. And what I what I've been doing for the past decade has a lot on temperature and heat. And so anywhere there's a signal of heat or temperature, whether it's in crops, whether it's in urban settings, whether it's in volcanoes, whether it's in wildfire that temperature permeates everywhere. And my data have and my science have the ability to help not only the science, but also the applications across nearly in the entire earth system. Craig Macmillan 4:35 All right now, what are you talking about heat you're looking at this, we're talking about what you do so like on any given day, and I know everybody has these crazy lives where we do one thing on Tuesday and something completely different on Wednesday, but you are scientists, scientists work with data. Your data is coming from space. How did you get into that? I know you've worked on a couple of other or a couple of projects both now When in the past with information data collected from sapce, and I want to know more about that, what kind of data? How's it collected? How's it work? Exactly, yeah, how does somebody get into terrestrial data scientist? Joshua Fisher 5:14 How does someone go from having one's head in the dirt to having one's head in space? Craig Macmillan 5:21 And then then back in the dirt sounds like. Unknown Speaker 5:24 I'm back in the dirt again. Back to my college days, environmental science, started doing undergraduate research at Berkeley, where I was at, mostly because as an undergrad, I was like, Why? Why did I go to Berkeley, you know, it's just a number in a class. It's huge, not the best teaching, the reputation of Berkeley is really for the research. So I said, Well, if I'm going to be here, I better get involved in research. And I got involved in research as an undergrad, and started getting into the Environmental Modeling. And I liked it so much that I continued on at Berkeley for my PhD, and my PhD, and continued Environmental Modeling side. But I was like, well, let's add a new tool to my toolkit. And let's start playing with satellites. Because really, they were just cool toys in the sky, I had really no other kind of ambition, other than to learn how to pick up a new tool and play with it. Craig Macmillan 6:12 I've seen some really pretty pictures, if you go to the NASA Earth Observatory page, and with all their links and stuff there. It's like a Christmas tree with presents under it. It's just all these pretty colors and all these amazing things. So I can see how you could get drawn into it. Joshua Fisher 6:27 Yeah, I mean, when you get into all the beautiful imagery, not only in the visible spectrum, but across the medic spectrum, you start to wonder if you are looking at science or art, that distinction that polarization between art and science really starts to blur. And you forget, what are you doing? Are you doing art? Are you doing science? And really, you're doing both. And it's all together. And I've been doing a lot of art, science and synergies over the year as well, which I'm happy to talk to you after I answer your first question, which is how I got into it. So playing with cool satellites, cool toys in the sky, interested in water, because I grew up in California and Alaska, kind of two, polar opposites of environmental extremes. And you know, when I was a kid, we were putting low flow showerheads, you know, in my showers in Los Angeles, where I grew up with my mother. And then my parents split when I was little, my dad lived in Alaska. And when I went to visit my dad, Alaska, we were putting on high flow showerheads, as a kid just kind of flying back and forth. It made me wonder how the world worked. And so growing up in California, especially under droughts and water shortages, as I got into college, I got involved in interested in being able to predict water and how much water we need. We had been able to measure rainfall and snow and groundwater, but not the evaporation components so much. And so that was where the models had to come into play. Because we couldn't measure it. We had a model that we had predicted based on other things. So when I started playing with satellites, my PhD, I was started wondering, I wonder if we could get at evapotranspiration from satellite remote sensing. And so that became the focus of my PhD. And sure enough, I was able to do it at the end of a nice long doctorate. So then right around that time, climate change really blew up. And I was in a unique place where I was observing the earth, using cutting edge technology and models and looking at cycles that transcended the whole earth. And so I kind of stepped right into that, for a fact finished my PhD, decided to if I wanted to be a global climate scientist, I needed to work globally. I had been in the Bay Area for almost 10 years in LA and so on. So I left the US and I went to England to Oxford University. And I thought I would leave the satellite and evapotranspiration stuff behind me. I started working on the climate model. There, I started getting into nitrogen, and the nitrogen cycle. And really my number one goal of moving to England was to pick up a British accent so clearly that although I can't say... Craig Macmillan 8:56 You went to Oxford, you went to Oxford to figure that out. You just couldn't move to the west end and a little apartment for a couple years. That wasn't going to do it clearly. Joshua Fisher 9:03 But partially because we got a big project in the Amazon as well and Andes. So I moved into the Amazon and Andes and conducted a big nutrient fertilization experiment up and down the Andes along with a larger team studying ecological dynamics of the rainforest and cloud forest there. So my Spanish got a lot better although it's very much field Spanish, you know, I can converse very fluently when it comes to roots and leaves and soils, but put me in a fine dining restaurant. And I'm like, what is all this cutlery? We didn't have this on Amazon. Eventually made my way out of Amazon Andes back to Oxford and was teaching remote sensing and GIS geographic information systems to the students there. We had a collaborator at NASA's Jet Propulsion Lab who was visiting with us and he had tried to recruit me to JPL back in California. And I said, Ah, you know, I just converted my postdoc to a faculty position at Oxford. we're pretty happy here. But then my partner who's awesome from Los Angeles, got a job at Occidental College in Los Angeles. And so she got the job. And so I was like, okay, so I called up my friend at JPL. She has that position still available. And he said, Yeah, you should apply. And so I did. And so I ended up taking a job as a NASA scientist at JPL. And I was there for about 12 years before I left, and joined Chapman University and Hydrosat. Hydrosat was actually a spinoff from JPL. Some JPL scientists, engineers spun off some technology that we'd actually launched to Mars, and decided that we could actually use it for Earth Science and applications and accelerate that transition to society a lot faster. If we did it from a commercial sphere, than from a governmental, you know, wait for contracts and proposals, sphere prime, the science lead for Hydrosat. And even though it's in the commercial realm, I represent the science community and my push to make sure the data are available for free to the science community. And so that's one of my big pushes. It's all about advancing the earth as a whole. And Hydrosat really supports that. And our employees are driven by that mission as well. So that's exciting. So yeah, that's how I got involved in remote sensing and satellites. And it keeps me here today, because that's just what I've gotten good at, for my time at JPL. Craig Macmillan 11:19 So what kinds of things is hydroset do? Joshua Fisher 11:22 So we are launching as of, you know, less than a year just in June of 24, a constellation of satellites. And then they measure thermal infrared, so temperature, have very high spatial resolutions. And because it's a constellation, we can cover the earth really rapidly and frequently. So we can get measurements every day, what we call field scales down to 50 meters, for the thermal and in the visible and near infrared down to 20 meters. So really high resolution really frequent and and that's what we need, especially for growers agriculturalists. But even for other applications, like urban heat waves, volcanic eruptions, you know, a lot of things happen at very fine scales, wildfires, and you need to be able to capture it frequently, you can't just wait. And so there's always been this traditional trade off between high spatial resolution and high temporal resolution, you can have one or the other, but not both. It's because you either have your satellite close to the Earth where you can see close detail, but it takes forever to wrap around the earth in full coverage, or you can be further away and cover the earth more frequently. But then your pixel size is not as sharp. The problem with the thermal infrared imaging is that it's always been really expensive. Because it's a temperature sensor. It requires cooling, cryo, cooling, which takes a lot of energy and takes a lot of mass and volume. And on the engineering side, you start to add those up. And it becomes very expensive, from our public public satellites. Landsat has been our workhorse over the past couple of decades. And it's like a billion dollars to watch Landsat so you cannot have a lot. And that's a 16 day repeat. We advanced from Landsat with eco stress out of JPL I was the science lead for eco stress. We put it on the International Space Station. So we could use that energy system and power in crowd cooling. Interesting overpass cadence. So we didn't have to pay for a lot of the engineering. But you know, the the space station, of course, is very expensive. Craig Macmillan 13:10 What is the overpass cadence on the International Space Station? I've always wondered that. If you're up there, and you're going around how often do you see your house? Joshua Fisher 13:17 Yeah. And the answer is funky. Craig Macmillan 13:21 Scientists love that Josh. Yeah, that's a great scientific, that's great for science. Joshua Fisher 13:27 That's the jargon. That's the technical term. It is it's really funky. It's really weird. It doesn't go over the poles. For one, it hits about 50 to 15 degrees north and south. So it kind of like starts to get up there near Alaska. But it like it turns around, because what we call precesses kind of turns around, and so has this funky orbit. So if you're living in Los Angeles, or Chicago, or New York, a traditional satellite, like Landsat or MODIS, will pass over at the same time, every day for Motus 1030 or 130, for Landsat every 16 days at about 1030. So it's very consistent. And that's good for scientists, as you said, like scientist like that kind of consistent data, they can see if the planets heating up because at 1030, every time things are getting hotter, or whatever, the space station passes over at different times every time it takes your schedule and rips it up and says, you know, I'm doing my own thing. And so today, it'll be 11am. The next time it'll be 2pm. You know, next time it'll be 9am. It's not like every day or every three days. It's every like, sometimes it can be every day. And then like it just says like sia and then it comes back a week later. So it's very inconsistent. And that's why remote sensing scientists, NASA scientists had historically shied away from using the space station as a platform to observe the earth. I came along and said, You know what, this interesting high resolution spatial resolution because it's pretty close to the surface. You can actually see it from your house, passing over at night in this different times of overpass passes actually really good from a plant centric standpoint, plants, they use water throughout the day. But if you don't have enough water, especially in the afternoon, when it's hot and dry, plants will close this stomata, they'll shut down, and maybe reopen them a little bit in the evening to get a little bit more photosynthesis. And before, you know, there's no more sunlight from a 1030, consistent overpassed, you would never see that even from 130, you might not always see that getting that diurnal sampling was a unique trait that I thought would be valuable for Plant Science Ecosystem Science in agriculture. We propose that as part of the Eco stress mission proposal, the review panel at NASA headquarters, Congress love that we had been spending so much money as a nation on the space station. And we hadn't really been using those unique characteristics for Earth observation until we came along. And I think we were like the second Earth mission on the space station. And really the first one to ever use it to observe the earth with its unique characteristics. After we did that a whole bunch of other missions came up afterwards. We were trailblazers. Craig Macmillan 15:59 That's cool. There's implications in terms of and you know, we're we're focused on plants and one plant in particular, the grapevine the implications for this are that we can see quite a bit of detail, I mean, 50 meters by 50 meters is actually surprisingly tight pixel, small pixel. But we also can see regional, and learn in larger scale patterns that we wouldn't find otherwise, where let's say grow A has great information about what's happening in terms of ET rates on their property, or plant water stress measured with leaf water potential or something like that. Stem water potential, but I'm guessing the field is probably picking up on some some patterns that are beyond what we might have otherwise known about, even if we had really, really good high quality high definition data just at the ground level, but limited parcel size, for instance. Joshua Fisher 16:47 Yeah, absolutely. Thing is that hydrostat really combines a lot of great characteristics that you might get one from any, any any other individual instrument. So from again, Landsat, you've got that great spatial resolution, but you missed that frequency, promote us, you have the frequency, you miss the spatial resolution from drones, you get that great spatial resolution, but you don't get that large regional coverage, or even frequency from towers, similar, so from aircraft. So with Hydrosat, we're able to pick that a lot, which means that we can do a lot with I think we don't replace drone operations or towers, because those present and provide really useful information. But what we do provide is that just very consistent objective and large scale coverage at the field scale. So if you're a grower, and you got fields, you can run a drone or a couple of times, but you're really not going to see your field, you can get your Lance and your motors, but you're not gonna get that frequency or that resolution tight. So Hydrosat is really beneficial for you in terms of your audience for growers that have a lot of area, and a lot of interesting dynamics that you know, they need to be able to monitor and evapotranspiration, the soil moisture, the temperature, we can get that we also create a lot of products from our data. We just acquired a company called IrriWatch, which was started by my colleague Wim Bastiaanssen, who's a who's a giant and evapotranspiration, and so with me and Wim teaming up, we've got just where you know, the the two headed dragon of evapotranspiration are really pushing technology and solutions into agriculture, viticulture and all the other applications. So Wim and IrriWatch has done is they've reached out to hundreds hundreds of growers all over the world 60 countries and figuring out what are you what are your decisions? What are your What are your questions? What are your operational needs? And have answered pretty much all of them it can be from transpiration to soil moisture to soil deficit to how long do I need to turn on my hose? How long do I need to turn on my valve for? Where am I seeing water deficits? Where am I seeing water leaks? Can I tell us something about my soil health can I forecast crop yield, you know, in growing in viticulture, of course, we're not always trying to maximize the soil moisture to the field capacity. We're sometimes doing deficit irrigation. You even need more precision on that and more frequency. And so we work a lot with the US Department of Agriculture. I've got colleagues at USDA, Martha Anderson, they'll acoustics and tell him they've been doing a lot of viticulture applications. And so they're very excited about Hydrosat and we've been working with them on our early adopter product and hoping to have the USDA be a direct feed from Hydrosat and as much as all our individual growers and collective so we're definitely excited to support agriculture, viticulture, and anyone who can use the data. We want to make sure everyone has the best crop yield and best production and withstands these increasing heatwaves droughts and climate change that is facing everyone. Craig Macmillan 19:56 So what kind of products does hydroset producing report it advise advising, like, what? What does it look like? Joshua Fisher 20:03 Yeah, it's a huge list. I mean, so we actually have, since we acquired IrriWatch, we're trying to distill it because I think, with IrriWatch, we inherited about, like 50 different products. So different. So you got this web portal, this API, you can go in on your phone, or on your laptop, or your tablet, or whatever, and load up your field. And you can get your reports, your maps, your tables, your graphs across your different variables, your your irrigation recommendations, we provide irrigation recommendations, things before 10 In the morning, every day, local time. So people know what to do. But you know, then that's like growers, then there's more like water managers who are trying to manage water for a region, we've got policymakers, we've got consultants, so it's we have got a lot of different users, we've got a government. So we've got a lot of different users with different needs. And we have applications for all these different users. We're focused on agriculture, although we have a lot of interest and buy in from, again, like I said, wildfire communities, and forestry and public health and so on. So we're supporting a lot of those communities as well with our data. But we have a lot more analytics information and services for the Agricultural Committee at this at this time. Craig Macmillan 21:17 I wanted to transition into that area of analytics. And related, you also are interested in modeling. I understand. To me, that's the Holy Grail, and also the Demon. of anyone who works around data. When I collect data, I've got maybe a great looking backward looking model. Fantastic. I tell you what has happened. Okay, great. Tell me what's going to happen. Josh, that's a little harder. And you are you are interested in this and work with this and which supercomputing Is that correct? Joshua Fisher 21:48 That's right. That's right. Yeah, I do a lot of our system modeling. And it started with evapotranspiration, right again, because we couldn't measure it. So I had to predict it. And we had a lot of different models starting from him in Monte Thornthwaite. And recently, Taylor. And then moving forward, about the time I was in school, the global community started developing Eddy covariance towers, flux towers. And so we had some of the first ones at Berkeley that were measuring evapotranspiration, you know, frequently and across, you know, an ecosystem. So, I was like, well, let's test the models there. So I was, you know, one of the first scientists to test these different evapotranspiration models, and we got it like a dozen or so tested at the number of reflex sights, and I installed sap flow sensors and measured a bunch of things about water to be able to predict the models, or predict, predict evapotranspiration. That got me into understanding the process really well in the mathematics and the predictive capabilities. And then when I moved into the satellite remote sensing realm, we couldn't measure evapotranspiration directly as a gas flux. But you know, we were measuring the temperature signal, which is directly related, we can measure soil moisture, we can measure meteorology, we can measure vegetation, phonology. And so these components start to go together to get out of Apple transpiration. Actually, we can measure evapotranspiration using kind of atmospheric layers. It's very coarse resolution. It's not particularly useful for our land applications, but useful for weather and things like that. That modeling continued into using satellite data as the inputs to those models. And then like I said, I thought I would leave evapotranspiration remote sensing behind me as I moved to England and worked on the climate model. So I got into earth system modeling, and being able to predict, you know, essentially climate change, and what's happening to the fate of the whole planet, not just this year, next year, but 20 years from now, 50 years from now, and at the end of the century, as climate change is really ramping up and we're looking at tipping points in their system. When do plants really start running out of water? When do they run out of nutrients? When are the temperature extremes so much that plants can't survive? And this was actually just a paper that we published last month in nature made the cover of nature, and we use eco stress to detect temperature limits that we're seeing in tropical rainforests right now that we're just seeing starting to exceed the critical temperature in which photosynthesis shuts down. So that got a lot of widespread news coverage. Now we can put this back into their system models and say, are their system models doing this correctly? Some of my volcanology work is actually linked to earth system models, because one of the big uncertainties and unknowns and the fate of the planet is what are the rainforests going to do with increasing co2 And normally, we would set up experiments and pump co2 on to ecosystems and see what's happened. But it's hard to do that and rainforests working with my volcanologist colleagues, we've discovered that volcanoes leak co2 out of their like flanks into the low lying forests. And there's a chain of volcanoes in Costa Rica that are doing this in the rainforests. So we're going in again, back into the jungle, this time, the jungles of the volcanoes, flying drones to sniff out those co2 leaks, flying Lidar and thermal hyperspectral to see what the rainforest responses are. So that all ecology that remote sensing ties back to their system modeling predictive capabilities. Craig Macmillan 25:05 One of the things I think is fascinating is here we have an ecosystem where we can collect data, we can the ground truth, that data or collect other variables to ground truth and connect, we can then develop like you said, some predictive modeling, and you go, what would a rainforest have to do with Cabernet Sauvignon? My answer is a lot. So where I want to steer things next, as a viticulturist. This is where I should say, the viticulture side of me. I'm very selfish. Not all viticulturist are many are giving open people, but I'm very selfish, and the only thing I care about is okay, what's happening with my vineyard? And what's that gonna look like? 10, 15 years from now, very hot topic right now in the in the wine industry is Wow, things are changing clearly. And so what kinds of changes Am I gonna have to make? Or can I make in terms of what plants I'm planting? Going forward? And I'm guessing that you probably are having some, some insights into plant response under these different conditions? Do you think that we're going to have some models or some ideas in the future about how, you know specific crops like vines might be modified, either in terms of species choice varieties choice or management techniques, or things like that? Is there is there some help for us here? Joshua Fisher 26:18 Yeah, we already have those, there's kind of two paths or two, two sides to this coin, when it comes to climate change, and viticulture. One is big scale, where can we grow grapes that we couldn't grow before? And to where are we no longer going to be able to grow grapes into the future? The second one is, you know, it's hard to pick up a move to move into a new place or to move out of an old place, what can we do under the changing temperature and changing water cycle and changing seasonal cycle? And so I think that's probably the more immediate pressing question to potentially some of your your listeners is what can we do now? And so, you know, we're working with like the USDA and testing out different seed varieties, and so on. And there's a lot of commercial companies that do to do that as well. And so how do we help? We're not doing seed varieties. We're not doing the genetics of it, although I've got colleagues at Chapman University who are doing that. But what we can do is say, all right, you've got 5, 10 different varieties of the same type of grape, how much water are they using, what's the temperature sensitivity, and not just in a greenhouse or a lab, but across the field. And you can't always get towers and drones everywhere. And you know, maybe you can, but there's local conditions are a little bit unusual. So let's go ahead and plant 10 experimental fields, or maybe you're a grower, and you have a couple fields that you're willing to try out some new varieties. And we can just tell you, yeah, they use less water, or we have also another product called Water Use Efficiency crop for drop in terms of how much carbon is being taken up relative to how much water is being used. And so we can tell you that variety was was pretty good. I think that's the main crux, we can also tell you other things that other people can tell you in terms of phonology, and in Greenup, and so on. I think that helps and dovetails with how I actually got on your podcast with my buddy and colleague, Professor Katie Gold at Cornell University, who does a lot of remote sensing on disease. And so there's diseases are changing with climate change as well. And so with Katie and me arm and arm across, you know, across the coasts, hitting the disease in hyperspectral, and the plant water stress temperature shifts of the thermal, we present a very powerful one, two punch against climate change as it starts to attack our fields and crops. In a more immediate term, we have like a crop yield crop forecast, you know, seasonal forecasts that helps growers understand what they're doing in terms of coming to market, you know, that's a little bit potentially less useful for viticulture, it's more for grain crops and you know, big kind of bulk crops, it's also useful for investors as well. So there's a lot of futures, a lot of crop investors, crop insurance, and so on. And so we can provide just, you know, more accurate forecasts from the existing forecasts, because we have better data on existing conditions and more, a deeper insight into what the plants are seeing doing and feeling and responding because of that temperature signal because of that thermal response. Craig Macmillan 29:09 That's really cool. And very exciting. And I'm very happy with it. You and Katie, other people are working on this because I think we've done a number of interviews in this area now over the years. And one thing that I have been really inspired by is that 15 years ago, this was kind of a glint in somebody's eye. And then 10 years ago, things were starting to happen. And then probably at least more than even more than five years ago, you'd go to any of the big meetings, and it's like, Hey, we got drones, we can fly your plane. Hey, we got planes, we can fly a plane and these beautiful pictures and stuff. And then suddenly, it actually getting more than five years ago then it was like look at all this NASA stuff. I was like, holy cow. This is taking it to a whole nother level in literally a whole nother level. And so I'm really excited about first I was excited about the data and I'm excited about how we're learning how to use it. And I think that's always been a challenge is We're pretty good at finding ways of collecting data. We're not always so great at figuring out how to use it can run out of time here. But the one thing on this topic that you would tell grape growers in particular, there was one thing that you would tell a grower, what would it be? Joshua Fisher 30:16 Yeah, if there was one thing I would tell a grape grower is that we're here to support you. And we are working on the technology to meet your needs and demands, the technology is available for you, by all means, reach out, you can Google me, email me, no problem. I'll hook you up some sample data, you know, see if it looks good. If you want to buy in great, if not, no worries, if you just want some advice, consulting, it's all about help. We're all on this ship together Planet Earth to get there. You know, it's all about collaborations and helping across the board. Craig Macmillan 30:46 Where can people find out more about you? Joshua Fisher 30:48 I've got a website, my own personal website, you can see all my publications and datasets and so on. Craig Macmillan 30:54 We will link to that. Joshua Fisher 30:55 JB Fisher dot org. You can Google me on Josh Fisher and Chapman or Joshua hydrostat. I'm on Twitter, try to tweet out all my papers are relevant papers and science findings in the literature. I'm on LinkedIn and I do meet blog posts on papers met once a quarter on medium. So we're trying to get out there and try to communicate Yeah, more than happy to help. Craig Macmillan 31:17 Sounds like you're easy to find my guest today. It was Joshua Fisher. He's Associate Professor of Environmental Science and Policy at Chapman University. And he's also the science lead for a company called Hydrosat. And we've been talking about things that are a new window, and I'm very excited about having that window opened in that window being opened wider and wider all the time. Josh, thanks for being a guest. This is great. Joshua Fisher 31:39 Thanks, Craig. And hopefully, your listeners found it interesting. Nearly perfect transcription by https://otter.ai
Jeremy speaks with one of podcast partners, President and CEO of GreenUp Wealth Management, about elevating your financial wellness and how it plays in important role in living a healthy life. As a partner of the show, the listeners get a free consultation with GreenUp today!Schedule here:https://greenupwealth.com/speak-with-a-planner/ Ask questions here:jeremymullinspodcast@gmail.comJeremy Mullins Podcast Presented by: Summit Rejuvenation Clinics and GreenUp Wealth ManagementFree consultationsSummit Rejuvenation Clinics: https://www.getsummithrt.com/jeremy-mullinsGreenUp Wealth: https://greenupwealth.com/speak-with-a-planner/Connect on Social Media: Jeremy Mullinshttps://www.instagram.com/jeremy.d.mullins/Jeffrey Renohttps://www.instagram.com/jeffrey_reno/?utm_source=qr
New Year, New Opportunity! At GreenUp, we believe that each new year brings a chance for personal growth. We're excited to have Will Grumke, Director of Education at 1st Phorm, one of the nation's leaders in lifestyle, nutrition, and supplements, as our podcast guest. Will and Tony Schmitt, GreenUp's President and CEO, explore insights into making impactful life changes and share tools for success so you can live a more fulfilling life. Please share this episode with someone you care about — they deserve it!
Do you wish you could eat well during the holidays while enjoying wonderful meals with family and friends? Please join GreenUp's President & CEO, Tony Schmitt, and GreenUp's corporate wellness partner and registered dietician at 1st Phorm, Jeremy Mullins, as they share tips on maintaining a balanced diet while still enjoying holiday meals, ideas on how to exercise and prevent weight gain during the winter months, and what supplements to take to stay healthy.
At GreenUp Wealth Management, we're committed to your financial success and information security. With the internet becoming a bigger part of our daily lives, it's crucial to stay safe online. In our latest podcast Alex Fishman, GreenUp's Chief Operating Officer, provides essential tips for protecting your digital world.
Be afraid... be very afraid... of your plastic Halloween costumes never degrading in the landfill. In this special Halloween episode, your favorite sustainability podcast hosts Kat and Tiff explore how to have a blast — maybe without the 16-foot skeletons. Listen as they chat about more eco-friendly costume ideas and how to do Halloween candy better.SourcesInstagrammers libery.mai fully vintage Scooby Doo costumeSurvey by HalloweenCostumes.comSurvey by charity Fairyland TrustHistory Channel on history of HalloweenWallethub on Halloween statsForbes on more sustainable HalloweenDuke Today Yale SustainabiiltyThe Honest ConsumerBBC on costumesSaveYourWardRobe.comOrangutan Foundation on palm oilEthicalConsumer.org WildMinimalist for eco-friendlier candyInstagram: @greeningupmyactFacebook: Greening Up My ActEmail us with questions: greeningupmyact@gmail.comYouTube: Greening Up My Act
Two of the most pressing concerns of our generation are housing and the climate crisis. In the UK in particular, the housing stock is in desperate need of modernisation and improved insulation. But this problem isn't limited to the UK; we need affordable housing that is better for the environment and more affordable to run. But how do we get there?Today we are joined by two guests who are taking very different approaches to sustainable housing. Carl Gish is from Aro Homes, a US startup looking to replace existing dilapidated housing stock with new energy-efficient homes built off-site to Passivhaus standards. Marion Baeli is an architect, author, and board director of UK Passivhaus Trust. She has written about residential retrofits, and as a partner of Studio PDP, she worked on Princedale Road, the first Victorian residential retrofit in the UK to be certified in the Passivhaus Standard.Highlights:Retrofitting existing homes vs. creating new sustainable homes· Marion explains how retrofitting existing homes addresses inefficiency, reduces energy demand, and supports the transition away from fossil fuels.· Carl highlights the benefits of building new sustainable homes, including eliminating constraints associated with retrofitting.· Carl emphasises the importance of constructing environmentally sound homes, given that around 23% of global carbon emissions come from single-family homes.The net-zero challenge: balancing energy and emissions· Achieving net-zero status for homes involves reducing embodied carbon, improving energy efficiency, and harnessing renewable energy sources.· Both guests discuss the need for a unified approach to net-zero construction.Cost considerations: retrofit vs. new construction· Carl highlights how new constriction can offer efficiency advantages and cost savings.· Marion discusses how step-by-step retrofitting is an option to spread costs over time and align with budgets.· Marion emphasises the need for government policies and financial incentives to drive retrofitting initiatives on a larger scale.Behavioural barriers and new technology· Both guests highlight the importance of addressing behaviour as a barrier to retrofitting and the need to motivate homeowners to undergo disruptive home improvements.· Carl introduces the concept of hydraloop technology, which recycles water in homes to reduce water wastage.Resources: Passivhaus Standard Aro Homes Studio PDP Princedale Road; first Victorian residential retrofit in the UK Climate Change Committee Hydraloop Technology
When a man from Greenup, KY calls and reports his truck stolen, he opens up a whole world of hurt for himself. Meet Michael Swords.This show is part of the Spreaker Prime Network, if you are interested in advertising on this podcast, contact us at https://www.spreaker.com/show/4106013/advertisement
We've got our friend Jordan Pope this week on the Limbhanger Turkey Hunting Podcast. If you follow Jordan or know him at all, you'd know that when he gets on a roll, it's hard to stop the train. By that we mean once he figures out what the gobblers are doing in that portion of the season, he goes into full kill mode and it doesn't stop until the turkeys start doing something different. Speaking of the turkeys doing something different, our main topic today is hunting them once green-up occurs. This year it seemed like despite the cool weather, the woods bloomed super fast. Jordan shares with us some of his strategy once the seasons start to change. Check out the Sportsmen's Empire Podcast Network for more relevant, outdoor content! Check out Grounded Brand and the new Impact 2.0 turkey vest at www.groundedbrand.com Learn more about your ad choices. Visit megaphone.fm/adchoices
We've got our friend Jordan Pope this week on the Limbhanger Turkey Hunting Podcast. If you follow Jordan or know him at all, you'd know that when he gets on a roll, it's hard to stop the train. By that we mean once he figures out what the gobblers are doing in that portion of the season, he goes into full kill mode and it doesn't stop until the turkeys start doing something different. Speaking of the turkeys doing something different, our main topic today is hunting them once green-up occurs. This year it seemed like despite the cool weather, the woods bloomed super fast. Jordan shares with us some of his strategy once the seasons start to change. Check out the Sportsmen's Empire Podcast Network for more relevant, outdoor content!Check out Grounded Brand and the new Impact 2.0 turkey vest at www.groundedbrand.com
Green Up Vermont day, tomorrow! Plus climate crusader--Madeleine M. Kunin, and The Climate Daily Reforestation Campaign!
We've got our friend Jordan Pope this week on the Limbhanger Turkey Hunting Podcast. If you follow Jordan or know him at all, you'd know that when he gets on a roll, it's hard to stop the train. By that we mean once he figures out what the gobblers are doing in that portion of the season, he goes into full kill mode and it doesn't stop until the turkeys start doing something different. Speaking of the turkeys doing something different, our main topic today is hunting them once green-up occurs. This year it seemed like despite the cool weather, the woods bloomed super fast. Jordan shares with us some of his strategy once the seasons start to change. Check out the Sportsmen's Empire Podcast Network for more relevant, outdoor content!Check out Grounded Brand and the new Impact 2.0 turkey vest at www.groundedbrand.com
Hey There! Biz Nerds! Junk Removal is a space we haven't dove into enough on our show, and that's about to change! Andy Weins from Green Up Solutions is in the bar tonight to tip a couple cold ones back and nerd out on the Junk Removal biz. Nothing better than turning trash into treasure! In this episode, we dive into Andy's background, how he started his business, what his objectives were, the knowledge we gained and the lessons we learned from our experiences, and a lot of other topics that you could expect when two friends are talking to each other in a bar. To learn more about BlueSkies Admin Services, visit: https://yourblueskies.com/ To learn more about Andy, visit: https://www.greenupsolutions.org/
Hey There! Biz Nerds! Junk Removal is a space we haven't dove into enough on our show, and that's about to change! Andy Weins from Green Up Solutions is in the bar tonight to tip a couple cold ones back and nerd out on the Junk Removal biz. Nothing better than turning trash into treasure! In this episode, we dive into Andy's background, how he started his business, what his objectives were, the knowledge we gained and the lessons we learned from our experiences, and a lot of other topics that you could expect when two friends are talking to each other in a bar. To learn more about BlueSkies Admin Services, visit: https://yourblueskies.com/ To learn more about Andy, visit: https://www.greenupsolutions.org/
In this episode, MIT President Sally Kornbluth sits down with newly tenured associate professor of civil and environmental engineering, Desirée Plata. Her work focuses on making industrial processes more environmentally friendly, and removing methane (a key factor in global warming) from the air.Links:Desirée PlataWoods Hole OceanographicPlata LabGlobal Methane Pledge2.00b Toy Product DesignShow notes and transcript:https://news.mit.edu/podcast/podcast-curiosity-unbounded-episode-1-how-free-range-kid-maine-helping-green-industrialJoin the mailing list or send us feedback:https://eepurl.com/ixPQPA
Dramond Green up to his old tricks To learn more about listener data and our privacy practices visit: https://www.audacyinc.com/privacy-policy Learn more about your ad choices. Visit https://podcastchoices.com/adchoices
Purple wheat, especially at this time of year, is not anything that can be fixed, unless you can manage to change the weather to warm up in a hurry. Spring warm up is a big focus of this week’s edition of Wheat Pete’s Word — from making the call on clover additions, to early S... Read More
Purple wheat, especially at this time of year, is not anything that can be fixed, unless you can manage to change the weather to warm up in a hurry. Spring warm up is a big focus of this week’s edition of Wheat Pete’s Word — from making the call on clover additions, to early S... Read More
Eve FranceEve is the Founder of Green Up Co and a friend of mine, who I was lucky to meet at The Commons in Cremorne. Eve is passionate about sustainability at home and at work and has turned her education, expertise and sharp mind to helping businesses go green, improving their sustainability, reducing their carbon footprint and to align their day to day activity with their ESG goals.Gold MemberLove Humans of Purpose and sick of all the ads? Sign Up as a monthly or annual Humans of Purpose Gold Member like our rock star supporters Kathy, Andrew 1, Andrew 2, Chris, Nikki, Margaret, Ben, Misha, Sarah and Geoff. You'll get the following awesome perks in return each and every week:Removal of all three ads per episodeEarly access to all episodesFull transcripts of all episodesAudio notes for all episodesBrokered intros to all podcast guestsHoP PromotionsEach year we offer 5 out of our 50 annual episodes as paid promotional opportunities to values aligned organisations, that can be standalone episodes or part of an integrated marketing campaign. These 5 annual paid episodes enable us to cover our costs of production each year and break even, enabling our social enterprise model to tick along.Our promotional campaigns help to amplify purpose-driven and socially impactful organisations and enable you to reach our engaged local and global audience. Click Here to learn more about collaborating on a custom campaign package for 2023 and email Stella to enquire. Hosted on Acast. See acast.com/privacy for more information.
Central member Nancy Hannah Levy Torres speaks with her friend Marion Greenup about her Jewish upbringing, and her journey to a fulfilling spiritual life.
Watch the video version here: https://youtu.be/uFqkLVVBOAcOn this episode:
“We're looking for businesses with heart,” Donna Walden says of her drive to make our area greener, by looking for partnerships with local businesses to lessen their environmental damage. “They care about sustainability, they want to know what more they can do to help keep Nevada beautiful for future generations.” On this episode, Gaia Osborne talks to Walden, the founder of GreenUp! who helps small to medium sized businesses make strides to being as environmentally friendly as they can be,
Senior Forward Ryan Sandelin joins the podcast presented by Dunkin'.
Hey Green Junkie,I talk about clean beauty a lot on this podcast but there is always something new popping up in the green beauty space.Between new research on harmful ingredients to creative ways companies are inventing reusable packaging, the beauty industry is full of innovation - and I'm here to discuss it.Molly Hill, the owner of Maison Pur, is joining me today to talk about the latest news in the beauty industry and how you can green up your makeup counter.In this episode, we will touch on the following:Apps to help you identify clean productsCommon ingredients to avoidWhere the most common harmful ingredients are hidingBest affordable clean makeup brandsHow to re-purpose makeup containersHow to dispose of makeup properlyIf you love this podcast be sure to leave a review and share a screenshot of this episode to your IG stories. Tag @thisisstephaniemoram so I can shout you out and publicly say thanks. Thanks for listening and being here.Your green bestie,Xoxo StephanieHang With MollyMaison Pur WebsiteMaison Pur PodcastInstagram Facebook Twitter TikTok Previous Episodes Mentioned#41. The Hidden Secrets of the Beauty Industry With Lorraine Dallmeier#59. Formulating Your Own Beauty Products With Lorraine Dallmeier#62. The Toxic Chemical Rebellion with Kirsten Pelchat Follow Me on InstagramFollow Me on TikTokFollow Me on LinkedinFollow Me on TwitterWanna go the extra green mile? Binge (and download) my complimentary audio series to reduce your waste and learn how to consume less in just five days!Produced by: Alecia HarrisMusic By: Liz Fohle
Nikki Sandson is a promising graduate student pursuing a degree in American Folklore. For her dissertation, she had planned to catalog and analyze the tales of several isolated communities deep in the western North Carolina Mountains. Now, she and her boyfriend are missing in the rugged terrain and her family fears the worst. Two private investigators and one of Nikki's colleagues follow her steps to find her. This scenario comes form Fear's Sharp Little Needles, an anthology of Call of Cthulhu scenarios, easily adaptable for Delta Green rules. Caleb as Dr. Lyle Bennington, Anthropologist Jason as Sapphon Arnault, private investigator Maddy as Veronica turner, private investigator Ross as the Handler
Today on the podcast, we have Mike chatting with Eva and Keith Underwood. These two lovely people are graduates of our Elite program and started Green Up 2 Clean Up in 2007. This is the second try on this podcast since the first one wasn't recorded accidentally, so this podcast is the second try and even better than the first! Listen in to learn about the experience of someone who had been in business for a long time and decided it was time to finally do something different. Learn what changes they made and the influence it has had on them as people and their company as a whole. 8:37 The Stories We Tell Ourselves 12:50 Pick Your Truth 22:14 Change the Rules Love the idea, but find it overwhelming? Want to learn the next steps like, what to actually say on the call? Jump on a call with one of our coaches and learn strategies on how to grow your cleaning company and start loving your job every day! Book here
The lovable frontman, singer, songwriter, and musician with Concrete Confetti, the Gutter Brothers, and Sonny Schneidau’s Fortifiers started out busking on the streets of London with a jacked-up jug band-turned-skiffle outfit before moving indoors and getting signed to Elvis Costello’s Demon Records. Coming from a legendary New Orleans family, he grew up among bohemian royalty. Tonight he climbs back into the gutter to slum it with the Troubled Men. Topics include an Airbnb conflict, Halloween, the Tic Tac girl, staying clean, strollers, D. H. Peligro RIP, the sane one, the Clementses, the Pavys, the Charbonnets, a blended family, the Frank Spencer Quartet, Keith Keller, a tea chest bass, Dr. Feelgood, Nick Lowe, pub rock, a reunion record, St. Roch, Steve Walters, Kelly Keller, a softball team, playing catcher, the Brothers Three Lounge, a new recording, casting a spell, and much more. Intro music: "Just Keeps Raining" by Styler/Coman Break Music: "Still Waiting" from "Isometric Boogie" by the Gutter Brothers Outro Music: "Uh Oh" by Concrete Confetti Support the podcast: Paypal or Venmo Join the Patreon page here. Shop for Troubled Men’s Shirts here. Subscribe, review, and rate (5 stars) on Apple Podcasts or any podcast source. Follow on social media, share with friends, and spread the Troubled Word. Troubled Men Podcast Facebook Troubled Men Podcast Instagram Iguanas Tour Dates René Coman Facebook Tony Green Facebook Gutters Brothers Facebook Gutter Brothers Homepage Concrete Confetti Facebook Concrete Confetti Homepage
Nick is joined by broadcaster Rishi Persad to discuss the latest news and developments around the racing world today. They begin with reflections on the entirely dominant display from the Sir Michael Stoute-trained Nostrum in Thursday's Tattersalls Stakes and ask where he now sits relative to other early season Classic contenders for 2023. They also examine the decision of Chelmsford City racecourse not to allow general admission for Thursday night's extra fixture in the company of the course's Commercial Director Nathan Holmes, and look ahead to the final two days of the Cambridgeshire fixture. Nick catches up with Team Valor's Barry Irwin who explains the decision to sell La Petite Coco at the Sceptre session at Tattersalls and gives his view on Green Up's chance in this weekend's Cotillion at Park. Harry Herbert talks about HIghclere's passing the £1m mark this season and looks ahead to this afternoon's Rockfel and potential Melbourne Cup runners, while trainer Ed Bethell is excited about running Oviedo in the Goffs Million at the Curragh. Newmarket's Executive Chef Damian Adams and Wine Tipster Neil Phillips provide refreshments.
It's an inconveniently timed wedding episode! Join Penny and Greg as they explore silly (but accurate) wedding tropes, the fabulously fashioned team up of Nikkory (Malki?), and much improved CGI! This was a fun cut away from the courtroom, and some great answers to the Marvel Question of the Week!Thanks for all of your feedback and comments, it's great to hear from you all! Give us a rating or review, let us know how we are doing, and we look forward to hearing from you!Leave us a voice message at www.podcastica.com or find the comment thread at https://www.facebook.com/podcastica.Find a bunch of other great podcasts at www.podcastica.com.GREEN UP!Advertising Inquiries: https://redcircle.com/brandsPrivacy & Opt-Out: https://redcircle.com/privacy
It's an inconveniently timed wedding episode! Join Penny and Greg as they explore silly (but accurate) wedding tropes, the fabulously fashioned team up of Nikkory (Malki?), and much improved CGI! This was a fun cut away from the courtroom, and some great answers to the Marvel Question of the Week!Thanks for all of your feedback and comments, it's great to hear from you all! Give us a rating or review, let us know how we are doing, and we look forward to hearing from you!Leave us a voice message at www.podcastica.com or find the comment thread at https://www.facebook.com/podcastica.Find a bunch of other great podcasts at www.podcastica.com.GREEN UP!
It's an inconveniently timed wedding episode! Join Penny and Greg as they explore silly (but accurate) wedding tropes, the fabulously fashioned team up of Nikkory (Malki?), and much improved CGI! This was a fun cut away from the courtroom, and some great answers to the Marvel Question of the Week!Thanks for all of your feedback and comments, it's great to hear from you all! Give us a rating or review, let us know how we are doing, and we look forward to hearing from you!Leave us a voice message at www.podcastica.com or find the comment thread at https://www.facebook.com/podcastica.Find a bunch of other great podcasts at www.podcastica.com.GREEN UP!
In the episode of the Saturday Edition Charlotte Greenway looks ahead to some of the weekend action from the UK, Ireland and the US. Starting in the UK in Newmarket, trainer Karl Burke discusses the chances of his two two-year-olds, Marshman and Swingalong who are set to run in the Group 1 Middle Park and Group 1 Cheveley Park respectively. Then we hear from owner Michael Buckley who has leading fancy Protagonist in the feature Cambridgeshire handicap. Over in Ireland, the GOFFS Million sales race is re-born this year and Ed Bethell send over Oviedo and sounds quietly confident that his horse can win the jackpot. Finally, there's more Grade 1 action in the US on Saturday in the form of the Cotillion Stakes and D. Wayne Lukas talks up the chances of Kentucky Oaks heroine Secret Oath while Barry Irwin of Team Valor believes his filly, Green Up, could pose a major threat.
Nick is joined by broadcaster Rishi Persad to discuss the latest news and developments around the racing world today. They begin with reflections on the entirely dominant display from the Sir Michael Stoute-trained Nostrum in Thursday's Tattersalls Stakes and ask where he now sits relative to other early season Classic contenders for 2023. They also examine the decision of Chelmsford City racecourse not to allow general admission for Thursday night's extra fixture in the company of the course's Commercial Director Nathan Holmes, and look ahead to the final two days of the Cambridgeshire fixture. Nick catches up with Team Valor's Barry Irwin who explains the decision to sell La Petite Coco at the Sceptre session at Tattersalls and gives his view on Green Up's chance in this weekend's Cotillion at Park. Harry Herbert talks about HIghclere's passing the £1m mark this season and looks ahead to this afternoon's Rockfel and potential Melbourne Cup runners, while trainer Ed Bethell is excited about running Oviedo in the Goffs Million at the Curragh. Newmarket's Executive Chef Damian Adams and Wine Tipster Neil Phillips provide refreshments.