Podcasts about jelly donut

Andrew Bancroft is a writer, performer, and musician living in New York. Andrew moonlights as rapper Jelly Donut, and is a member of the improv hip hop group Freestyle Love Supreme. The North Coast Podcast is a Musical Comedy podcast featuring interviews, improvised hip-hop songs, and long-form improv from New York City's long-running hip hop-improv team, North Coast. From conversations with comedians, hip-hop artists, and other exciting creatives, you can now bring the infectious energy of a North Coast show into your headphones with this brand new podcast. Produced by Douglas WidickNorthcoastnyc.comNorth Coast - @northcoastnycRj Williams - @rjron.williamsMichael Crisol - @TheDoctorBrickMel Rubin @melrubin2Billy Soco @bsocoDouglas Widick @douglaswidickLuke Miller @lukemillerfakeWith a cast of improv comedy veterans in New York City, North Coast's explosive performances have been packing comedy venues, universities, and festivals nationwide since 2009. Built around a single suggestion from an audience member, the show's improvised scenes escalate into full-blown hip-hop songs, facilitated by resident beatboxer, Doctor Brick. With their seamless melding of comedic timing and freestyle rapping abilities, North Coast frequently blurs the line between comedy show and concert, drawing audiences from the comedy, hip-hop, and theater communities for an experience that has been hailed as “mind-blowing” and “next level” by critics and audiences alike.Named one of the “Top Ten Best Comedy Shows” by Time Out New York, North Coast has been featured on Vh1, in Slate's Podcast The Gis...

Not only is he one of our all time favorite guests, he's also officially been on our show more than anyone else, it's Daveed Diggs! He shares the sweet story of how he found out he was going to be a father, how touring with his band Clipping has evolved now that he's in his 40s, the legacy of Blindspotting and what (he hopes) it means for the Bay, getting parenting advice from his parents, and some words of wisdom on how to maintain creative partnerships with your friends. This is a special one, and if you didn't love him before, you're going to after listening to this.Follow Daveed on IGQuick links to our prior interviews with Daveed:Blindspotting (the film) with Daveed Diggs and Rafael Casal  (7/20/18)Live Q & A w/ Daveed Diggs, Rafael Casal, Activist Carroll Fife, and Steve King Supporting Moms 4 Housing (2/26/20)Basic Bitch With Daveed Diggs (5/15/20)YouTube Exclusive: Daveed Diggs of Snowpiercer (1/24/22)The Return of Daveed Diggs (1/13/23)Videos We Reference in the Episode:Yoga BonerMcCain Be Oldspecial audio support provided by Kayla Anchell--Thanks for listening and for your support! We couldn't have reached 10 years, 700 episodes or Best of The Bay Best Podcast without your help! --Be well, stay safe, Black Lives Matter, AAPI Lives Matter, and abortion is normal.--SUPPORT US HERE!Subscribe to our channel on YouTube for behind the scenes footage!Rate and review us wherever you listen to podcasts!Visit our website! www.bitchtalkpodcast.comFollow us on Instagram & FacebookListen every Tuesday at 9 - 10 am on BFF.FM

Yes, we discuss the Jelly Donut .In this episode, Tara Sands and Steve Yurko interview Michael Haigney - writer, director, actor & producer at 4Kids. He is best known for voicing Pokémon like Charmander, Snorlax, Psyduck and many more!4Kids Flashback is a podcast about the 4Kids era of television as told by the people who were actually there. 4Kids is the company that brought Pokémon, Yu-Gi-Oh!, One Piece and many other anime series to English speaking audiences.You can go to Patreon for early and ad-free episodes at https://www.patreon.com/4KidsFlashback or https://www.4kidsflashback.com/ Follow Michael and his podcast on Instagram https://www.instagram.com/michael_haigney/This show is part of the Spreaker Prime Network, if you are interested in advertising on this podcast, contact us at https://www.spreaker.com/show/5965978/advertisement

Welcome to an episode that takes you behind the scenes of the classic 1987 film, Full Metal Jacket. Hosts Steven Pierce, Matt Mundy, and writer Dean Imperial explore Stanley Kubrick's audacious masterpiece, from the profound impact of the opening scene to the painstaking detail that went into the film's production. Along the way, we also share a personal intoxicating delight - a special cocktail mixed by one of our favorite mixologists, friend of the pod, Chadwick Sutton. He affectionately calls this play on the Mexican firing squad the "Jelly Donut", served to you by our friends at MISGUIDED SPIRITS:2oz MISGUIDED blanco tequila .75oz fresh lime juice  .75oz fancy grenadine 4 dashes of angostura bitters Shake strain, rocks glass Garnish: lime wheel As we navigate through the gritty realities of war depicted in Kubrick's film, we dive into the casting decisions, and the unanticipated role of R. Lee Ermey. We also delve into the hurdles encountered during the film's production, and the experiences of the cast that worked amidst these challenges.This episode is more than just a discussion. It's an exploration of the iconic scenes and the symbolism that Kubrick masterfully weaves into the film. From the daunting dilemma faced by the character Cowboy, to the exploration of themes such as the duality of man and the impact of the system - this episode examines it all. We also discuss the competition with Oliver Stone's Platoon, and the undeniable mastery of Kubrick's work. So, join us on this riveting journey as we delve into the depths of the Full Metal Jacket.Hey all, a quick reminder, no matter where you are listening to us, if you could rate us and drop us a review on Apple Podcasts, we'd be so grateful - it really helps us spread the good vibes. Thank you!HAPPY HOUR FLIX is produced by James Allerdyce and Lori Kay, and hosted by Steven Pierce and Matt Mundy.Main Title is by Johnny Mineo.Happy Hour Flix | Movies You Love

On this week's episode, Micah and Chris are back with Boot Corall stories about their co-workers including an incompetent manager who got Micah and Chris into trouble and a co-worker who got a random girl's name tattooed on him?!?! The Jelly Donut offers stories of cops that worked as hitmen for the mob and the crooked crop who was the inspiration for the movie Training Day! Chris beefs up the Office Trivia questions to see if Micah can go 10/10 again and two pastor go to the casino! Laughs, fun, and great stories on this hot episode of the Doughnut Box Podcast!

In this week's Buffalo Beer Buzz and The WNY Brews podcast, we talk about:RESURGENCE IN THE PARK OPENS FOR THE SEASON, PINTS IN THE PARK RETURNSResurgence in the Park, Resurgence Brewing's seasonal pop-up at the Parkside Lodge in Delaware Park, is now open for the season. Also, Resurgence's annual Pints in the Park campaign returns June 2-3 at Chestnut Ridge Park. It is the first event of their near weekly pop-up beer gardens in different parks throughout Western New York. Get the full schedule hereRUSTY NICKEL BREWING'S 8TH ANNIVERSARY PARTYOn June 3, you can help Rusty Nickel Brewing celebrate 8 years with 8 beer releases, live music from UnderCover, food by Yankee BBQ, drink specials, including beer slushies, lawn games and more. This event is free and reservations can be made for the seating area under their covered pergola with views of the band, here.THE HEAVIEST DAYS OF MAPLE COMING TO ELI FISH THIS WEEKENDBatavia's Eli Fish Brewing will host The Heaviest Days of Maple on June 3, a special tap takeover which features 2022 Barrel Aged Heavy Maple (10% Waterless Wee Heavy with Maple Sap & Syrup) and Rauchy Maple (10.5% Smoked Waterless Wee Heavy with Maple Sap & Syrup), along with 2023 Autumn Maple (limited release until fall).HOFBRAUHAUS TO TAP HOPFEN WEIZEN FOR JUNEHofbrauhaus Buffalo will tap their Hopfen Weizen on June 1 (7pm). If you're new to this style, expect a hazy beer with a thick white head, super fruity and tropical aromas, slight pithy orange / pineapple juice taste and clean bitterness on the end.NYBP WALTER'S JELLY DONUT RETURNS FOR NATIONAL DONUT DAYNew York Beer Project's Walter's Jelly Donut will make a return June 2 (11am) just in time for National Donut Day. SUMMER SOLSTICE IS BACK AT THIN MAN BREWERYAfter taking a few years off, Thin Man's summer street festival, Summer Solstice, returns to Elmwood on June 17 (12pm). General admission tickets ($25) include access to festival grounds and first floor of taproom, as well as a commemorative glass and first beer, VIP tickets ($75) include access to festival grounds, first and second floors of taproom, commemorative glass, first beer, food ticket, and three beer tickets, and Executive VIP tickets ($150) include access to festival grounds, first and second floors of taproom, private second floor patio, commemorative glass, open bar (noon-8pm), and open food package. You can purchase tickets here.42 NORTH ANNOUNCES 2023 SUMMER TAP TREKKER TOUR42 North Brewing is hitting the road this summer at regional parks and outdoor venues with events featuring the 42 North Tap Trekker, as well as food trucks and musicians from throughout the region. The tour will visit Erie County Parks with a series of “Pints in the Park” events, the first event of which will take place June 3 at Sprague Brook Park. There will also be a weekly concert series at Cazenovia Park. More information and a full-schedule can be found at www.42northbrewing.com or by following 42 North on Facebook. Hosted on Acast. See acast.com/privacy for more information.

In this episode we talk with brewers at Hi-Wire Brewing in Asheville, North Carolina, about 10W-40, a family of Imperial Stouts brewed with French Broad cacao, Dynamite coffee, and Ugandan vanilla. We talk with Peter Batinski, head brewer at Hi-Wire's South Slope location in Asheville, where he trials many of Hi-Wire's beers and leads innovation, and Hank Marshall, head brewer at the Big Top, Hi-Wire's production brewery near Biltmore Village in Asheville. Peter and Hank talk about developing new variants of 10W-40, the process of brewing the base beer, the dozens of 10W-40 variants, and the related beers that have sprung off from the 10-dub family.Beers discussed in this episode include the base versions of 10W-40, 5W-30, and 20W-50, as well as the following variants: Vietnamese Coffee, Chocolate Taco, Blueberry Crumble, Triple Chocolate, Mexican Hot Chocolate, Palo Santo, Mudslide, Horchata, Creme Brulee, Semla, Cafe de Olla, King Cake, Bourbon Barrel-Aged, Coconut Chocolate Bar, and Jelly Donut. Other makers mentioned in this episode include French Broad Chocolates, Dynamite Coffee, High Noon Coffee, and Cascade Beer Candi.You can purchase tickets for the Belgian Gold Virtual Beer Tasting mentioned in the episode here.You can sign up for our weekly email newsletter here. The music for this episode is by my dear friend, indie folk musician Anna ps. You can find out more about Anna's music in the show notes or at her website annapsmusic.com, where you can also get in touch to book her to play at your brewery or other establishment.Follow Bean to Barstool on social media!InstagramTwitterFacebookPinterestTikTokSign up for host David Nilsen's newsletter to get regular updates!

On this week's episode, Micah and Chris talk about when they went to Dwarf Wrestling at a restaurant that was featured on a famous TV show and how the old guy they brought along got involved in the match! On the Jelly Donut, an angry judge has 30 people arrested for a cell phone ringing in a court room and a drunk man tees off his golf ball on an alligator's head!?!?! Micah and Chris talk conspiracy theories including a lost civilization called Tartaria and cats who can mind-control their humans! Find out what UFO's, Bar Rescue, and Christinia Aguilera all have in common on this hot episode of the Doughnut Box Podcast!

See omnystudio.com/listener for privacy information.

cocaine hippos > cocaine bear. Dean tells us who is sick and dead. Being attracted to Jelly Donut. Lubed light poles in Philly. Bad guy balloons. The 349th Bruce Willis conversation. Larry the Cat. Surviving animal advice: sharks. Have you ever ate a squirrel? Dinosaurs can bring us together as a people. Cell phones then vs now. Hosted on Acast. See acast.com/privacy for more information.

On this hot 10th episode of season 2, Micah and Chris talk about the time that an adult tried to start a physical altercation with a teenage Chris at the go-kart track!! On the Jelly Donut, a man steals COVID relief money to buy a Lamborghini and a man uses a pitchfork to rob a store?!?! Plus, Chris tests Micah's WWE Legends knowledge to the test! Find out what Ric Flair, two mobsters, and fishing all have in common on this hot episode of the Doughnut Box Podcast!

On this new episode of the Doughnut Box Podcast, Micah and Chris talk about the time they took a trip to Atlanta and saw a museum full of dead bodies as well as visited a Brazilian restaurant for the first time! On the Jelly Donut, a scorned lover tries to burn down her ex's house but ends up burning down the wrong person's house and a man tries to escape police in a kayak?!?! Micah surprises everyone by having HIS movie picks of the week and two pastors need some money at the car wash on the Improv segment! Dumb criminals, creepy museums, and Martin Lawrence all on this hot episode of the Doughnut Box Podcast!

On episode 7 of this season of the Doughnut Box Podcast, Micah and Chris remember the time they went to summer camp, had to put on a drama skit, and the time Chris played the part of Jesus! The Jelly Donut is full of dumb criminals including a burglar who applied for the Sheriff's Office and a man who presented a LEGOLAND driver's license as his I.D?!?!? Micah tests Chris's knowledge of geography and the boys play the "Perfect World' game! Great stories, lots of laughs, and a brand-new hot episode of the Doughnut Box Podcast!

The boys are back with another hot episode of the Doughnut Box Podcast. On the Old-Fashioned Donut, Micah and Chris talk about the time they swam across the lake and an unfortunate surprise waiting for them on the other side. On the Jelly Donut, a man uses a shopping cart to stop take down a thief and a shoplifter's child is the reason she got caught?!?! See if Chris can guess the origin country of some famous foods and the boys play the ABC game. All this and more on this hot episode of the Doughnut Box Podcast!

On this new hot episode of the Doughnut Box Podcast, Micah and Chris talk about the time they entered into a hip-hop dance competition! The Jelly Donut offers Christmas arrest stories including a man getting arrested over a family game of Monopoly and another man gets arrested after telling kids Santa isn't real?!?! Plus Chris gives his review on the new "Santa Clause" series on Disney plus and a showdown between a New York superhero and a country supervillain?!?! Laughs, fun, and great stories on the Doughnut Box Podcast!

Episode 2 of Season 2 kicks off with great laughs and great stories! On the Old-Fashioned Donut, Micah and Chris talk about the time they went to a conference where the hotel tried to make Chris stay in a storage room, they saw a George Bush impersonator, and Chris got sick! On the Jelly Donut, Micah reviews dumb criminals who got arrested by posting their crimes on social media and a carjacker who didn't know how to drive a car!?!? Micah and Chris review some famous restaurants and they play the Fortunately/Unfortunately game on the Improv segment! It's all laughs, fun, and great entertainment on this hot episode of the Doughnut Box Podcast!

We're officially back from our extended leave, and it's Brad's turn to run down his mixtape of songs he listened to pre-high school. Whereas Sean's "mixtape" was predicibly pretty cool all things considered, Brad's mixtape is... not. Enjoy? Topics Discussed: The inevitably lengthy discussion of the Sick New World tour Disassembling computer towers to burn an American Hi-Fi song The profundity of “Understanding in a Car Crash” Is it pronounced “Alex is on Fire” or “Alexis on Fire”? Did any musician age worse than The Streets? The Zach Slow, Jelly Donut, and Lady Sovereign saga The Toadies vs. Oasis battle at Brad's high school The time Brad got in trouble because of Fatboy Slim The time Brad and his friend got in trouble because of Ludacris The highs and lows of the turntablism genre Rahzel making the music with his mouth A terrifying electronic music video And, of course, Methods of Mayhem Website: www.queenvenerator.com Twitter: @queenvenerator Instagram: @queenvenerator

We present our "Eggs Benedict" of soccer coverage before previewing the U.S. chances in their first match of the World Cup. Then, our takeaways about Jeff Satuday and Nick Siriani's coaching after the Colts played the Eagles close, and discussing where Mahomes and Kelce rank amongst the greatest QB-TE duos of all-time. Plus, college football moments from this weekend, Lincoln Riley, Bama's playoff chances, and the totally chaotic NIL marketplace causes a tiff between Dan and Mike Ryan on how it should or shouldn't be regulated. Learn more about your ad choices. Visit megaphone.fm/adchoices

On this week's episode, Micah talks about his clunker truck and how he got into a hit and run accident as well as the time the woman who bought it ripped him off! On the Jelly Donut, a man gets arrested for beating up an alligator and a woman sprays Bear repellent in order to steal from Bath and Body Works?!?!? Micah gives his favorite airline reviews, and two surfer bros are moving on the Improv Segment! Micah and Chris bring you laughs, fun, and great stories on this hot episode of the Doughnut Box Podcast!!

Micah and Chris are back with another hot episode of the Doughnut Box Podcast! The boys talk about the time they organized a neighborhood watch and did surveillance on their neighbor's house! The Jelly Donut offers several stories about dumb criminals and how they got caught! Micah gives an update on the NFC ranking for the NFL and two rednecks are dragged to a Christmas play on the Improv segment! Don't miss this hot episode of the Doughnut Box Podcast!

On our 45th episode, the boys continue to talk about their crappy jobs with Chris telling about his horrible job at Chuck E. Cheese! On the Jelly Donut, a Florida man gets arrested for getting an alligator drunk?!?!? Micah updates us on Week 3 of the NFL and the boys play the Questions Only game! Tune in for laughs and fun on this hot episode of the Doughnut Box Podcast!

Micah and Chris are back this week with another great episode! Micah and Chris tell about a shady pastor who rigged a contest to win himself a Mercedes and who also had a hand in kicking an entire family out of a church?!?! On the Jelly Donut, a Florida man calls the police to give him a ride to Hooters?!?! Micah tests Chris's Texas trivia knowledge on the Donut Hole and the boys play the "Reverse Story" game. Laughs, fun, and more on this hot episode of the Doughnut Box Podcast!

Micah and Chris are back with an awesome 42nd episode! On the Jelly Donut, a student gets arrested for drawing on her desk and a man gets arrested for selling milk?!?!? Micah and Chris play early 2000's trivia on the Donut Hole and Micah continues about what fries his donuts about flying! On the Old-Fashioned Donut, Micah and Chris tell about a co-worker who called Chris by the wrong name for 6 months and who also sued one of their co-workers at the Boot Corral! You won't want to miss all the laughs, fun, and great times on the Doughnut Box Podcast!

The boys are back this week with another great episode! Micah and Chris tell about their friend "Fat Cat" and their adventures including a prank on Chris that was pulled on graduation night! On the Jelly Donut, a lady gets arrested for trying to make a Tik Tok video in a lion cage and a lady leads police on a pursuit while driving a power wheels car?!?! Hear stories about planes that disappeared mid-flight and what about TV preachers fries Chris's donuts? Laughs, fun, and great stories for your Monday all on the Doughnut Box Podcast!

On this 40th episode of the Doughnut Box Podcast, Micah and Chris tell about the first short films they made that got them started. On the Jelly Donut, a lady gets arrested for taking away her kid's phone?!?! Chris reviews "Day Shift" and the new Marvel series "She-Hulk". Plus what fries Micah's donuts about flying?!?! All that and more on this hot episode of the Doughnut Box Podcast!

The boys are back for another hot episode this week! On the Old-Fashioned Donut, Micah and Chris tell about the time they visited the largest boot store in Texas and the Texas Ranger Museum! The Jelly Donut offers a story of how a pile of leaves helped police catch a murder suspect?!?! Micah and Chris give their AFC rankings for this season's NFL's projections and play the Bad Presentations game on the Improv segment! Tune in to this hilarious episode of the Doughnut Box Podcast!

On this week's hot episode, Micah and Chris talk about when they first moved to Texas and how they picked up a questionable hitchhiker. On the Jelly Donut, a man steals a car to bail his brother out of jail?!?! Micah and Chris also make their predictions for the next NFL season and play the ABC game that involves a job interview! Don't miss this hot episode of the Doughnut Box Podcast!

Did President Kennedy accidently call himself a jelly donut in front of crowds in Berlin? What does "Ich bin ein Berliner" really mean? And why was Kennedy giving this speech? Learn all about JFK's speech at the Berlin Wall in this exciting episode! Want to read the transcript? Find it on our website here: Things You Thought You Knew About History Intro Music from Uppbeat (free for Creators!): https://uppbeat.io/t/ben-johnson/cant-stop-chasing-you License code: XCACCAAHQ6JVJUJP

On this special 35th episode, the boys talk about a motivational speaker who helped them with their standardized testing and the leader of their church's Tech Team who was in a Christian rap group. The Jelly Donut offers a special story about a thief who stopped the middle of his robbery to pray with his victim but then started robbing the place again?!?! Micah and Chris play a game for the listeners to get to know them better that involves storm chasing, haunted houses, and Mike Tyson!! This episode is packed full of entertainment, comedy, and interesting topics all on your favorite show, the Doughnut Box Podcast!

This week on the Doughnut Box Podcast, Micah and Chris tell about the time each of them got pulled over by the police for driving a suspicious looking car! The Jelly Donut offers a story of a diva who gets caught by cops trying to hire a hit-man to kill her husband. Chris discusses the new Kenobi series and the Rescue Rangers movie on the Doughnut Hole! And what is it about politics that fries Micah's donuts?!?! Find out and experience the laughs on this hot episode of the Doughnut Box Podcast!

On our 25th episode, Micah and Chris tell about the time they went camping in a small town in Georgia. The Jelly Donut offers a throwback story about a convicted safe cracker who turned into a movie producer!?!? See which movies are on Micah's pick of the week and who wins the "Fortunately, Unfortunately Game"? All the laughs and fun you can have on our 25th episode of the Donut Box Podcast!!

Warning: This episode addresses issues, such as abuse, that may be triggering for some listeners. Listener discretion is advised.On this week's episode, Micah and Chris tell about a regional manager who loved getting into bar fights. On the Jelly Donut, a deaf man gets arrested for using sign language?!?! Plus a robber leaves his phone number and a grandma gets arrested for refusing to return a ball?!?!? The boys discuss the Johnny Depp trial and Mr. Dennis returns to give some life lessons! Catch it all on your favorite show, the Doughnut Box Podcast!!

How do you eat a jelly donut? Listen in and find out!

A Hardwick farmer on sugaring and connecting to the earth. Plus, Gov. Scott threatens a budget veto, establishing an advisory council for environmental policy, and a remembrance of architect Bill Truex.

We made it to Episode 20!!!! We have a special story on the Old Fashioned Donut about the best prank we ever pulled off! On the Jelly Donut, an employee gets assaulted for stopping a Dine and Dasher and a newly wed couple get into a UFC fight on their wedding night?!?! The Mystery Donut will make you laugh as an asian man gets into a lawsuit over a haircut?!?! All this and more on the 20th episode of the Doughnut Box Podcast!

Ryan's cards - Caught Picking Your Nose on National TV; Migraine All Day; You Eat a Jelly Donut. Wait, that wasn't jelly, it was mold! Card to place in sequence -  Favorite Local Team Relocates. Bonus - Heather learns that eating mold does not cause food poisoning.Heather's cards - Tattoo Mistake, Your BFF Moves Away, Ingrown Toenail. Card to place in sequence - Fall Down a Flight of Stairs. Bonus -  We find out just how little Ryan knows about professional sports.Game played in the episode – Stuff Happens by Goliath Games, LLC. Created by Andy Breckman.Huge shout out and thank you to Kinemesis Music on Pixabay for the theme song, Best Buddies!!We'd love to hear from you! Looking for enlightenment on the following so far:1)      Where does eczema fall on your personal misery index, especially if this is a condition that you have?2)      Have you actually survived a baseball sized hailstorm? We need to hear your story!! 3)      Have you ever been chased by a bat, or is this a mythical occurrence?4)      What is your tattoo mistake?To email us or leave a voicemail, please visit our website and scroll to the bottom of the home page for links. Or you can respond to our posts on Instagram.

This week's guest is Andrew Bancroft AKA Jelly Donut with Freestyle Love Supreme Preme Preme!  Broadway is Back and so is Tony Award-winning FLS! Catch them at The Booth Theatre with their final performance on January 2nd… and then they're taking the SHO on the road! Look out for FLS on tour in a city near you.  Deep cut - you can watch their Hulu documentary, “We Are Freestyle Love Supreme” and join the fun with the FLS Academy.  Andrew and multiple FLS castmates make cameos in a star-studded tick, tick… BOOM! And of course check out his fabulous band Moondrunk (Andrew Bancroft, Ashley Pérez Flanagan, and Yair Evnine). Now let's go back to a time we were younger: for a second chance of hearing my conversation with Andrew from July 16th, 2020… recorded for my live YouTube series: The SHO Must Go On...line!  This is microphone 1… Thanks for listening to the 34th episode of bwaySHO: The Podcast!  If you like what you heard, please subscribe, rate and review, so you can be a spy on the inside for future episodes.  Head over to The Booth Theatre to see Jelly Donut and the Freestyle Love Supreme crew on Broadway & check out their Opening Night on bwaySHO.com. Thanks to all the SHOtreons and special shout-out to the SHOstopper and SHOnanigans levels. Clare Freeman, Kelly Chapman, Ashley Stasak, Shannon Wheeler, Judy Cotner, Naomi Cotner, John Benson, Alyssa Walles, Cindi Howard, Julie Larkin, Lisa Michelle Martin O'Neill, Margaret Haughey, Eva Fink Clausen and Sharon Salzberg. If This Was Your Jam, You Can Become A SHOtreon! Head Over To Patreon.Com/bwaySHO. You get exclusive access to filmed performances, photos and interviews, as well as up-to-date news on what's going on in the theatre world. It's A Fun Time, Come Check It Out. Thanks as always to Khayle Braxton AKA Gedun for these Awesome Beats, Jelani Remy for the Beautiful Intro Riff, Alex Brightman for the SHO time promo, Chelsey Hill AKA Illustrating Diva, for the cool cover art, all the wonderful guests and all of you for listening! Get your vaccine, wear a mask, be safe and let's take care of ourselves. We'll see you at the SHO @mcjellyD / @bwaySHO  / @bwaySHOpodcast / bwaySHO.com Proud member of the Broadway Podcast Network Learn more about your ad choices. Visit megaphone.fm/adchoices

Intuition and a Jelly Donut! I am continuing the conversation from episode 111, But have a bit more fun! When emotions are running high; fear, anger, or over-exaggerated optimism, our perception of what intuition is telling us is unreliable. When this happens, we question if we should trust our intuition.  Intuition provides clarity! So how can a Jelly donut help? It's about getting to the Goldilocks zone, a state of centered joy quickly and easily. Key Points: When you begin to question your intuition, you are in a higher state of emotion; your emotion is guiding you, NOT your intuition. Practice intuition in less high-stakes moments in your life and decisions, lowering the chance for emotions to be guiding light. Imagine a Jelly donut or favorite treat in great detail. Smell, feel, see and taste.  Relax, and listen for your intuition.  Have fun! Relax! Be at ease and keep it simple! Until next time, keep it simple, be at ease with yourself, trust your intuition with light the way. If you enjoyed this episode, subscribe, review and share with a friend.  I'd love to hear from you; send me questions or comments through  LINKEDIN: http://www.linkedin.com/in/ClearlyKathryn (www.linkedin.com/in/ClearlyKathryn) WEBSITE: www.ClearlyKathrynPodcast.com https://www.buymeacoffee.com/ClearlyKathryn (SUPPORT MY WORK) CONNECT WITH ME LIVE: https://app.wisdom.audio/profiles/744e5983-43fe-44f4-9a6a-8041cd1f5fd1 (Wisdom app) (Iphone only at this time)

Support the show: Patreon l Glow l Episode TranscriptWho doesn't love donuts, especially when it's a Jesus donut.Guest Bio:Gabriel Gordon graduated with a double major in Anthropology and Cross-Cultural Ministry from Oklahoma Baptist University. He is currently working on his Master of Theological Studies with a specialization in Biblical Studies from Portland Seminary. In addition he is a confirmed member of the Episcopal church part of the worldwide Anglican Communion; and one of the co-founders of The Misfits Theology Club, a blog, podcast, and annual conference dedicated to providing a place of dialogue and working to build unity amongst diverse Christians. He currently lives in Grand Junction, Colorado, with his wife Hannah, and his dog Karl Barth.Guest Music by The Silver PagesYou can also find all the musical selections from all our episodes on our Spotify Playlist. Check out all the things over at the store...it's a great way to support the show www.canisaythisatchurch.com/storeWhat are you waiting for; consider becoming a Patreon supporter of the show. You'll have access to many perks as well as guaranteeing the future of these conversations; even $3/Month goes so far as this show is 100% listener supported. Follow the show:Facebook, Twitter, StoreAdvertising Inquiries: https://redcircle.com/brands

Hello? Hello, Vitality seekers. This is your host Caroline Schafer. Please help me welcome Stephanie Flores. She is a consultant for Scout and Cellar, a clean crafted wine company based out of Dallas. I am so happy to have you here. Stephanie, we are been long time friends. Our daughters played volleyball together many moons ago. Thank you. It's good to be here, Caroline. Just recently, I'd see you on social media and the bell just went off about a couple of weeks ago about exactly. What you do with Scout and Cellar, and it's the clean, crafted wine, which is so up my alley. I'm not a huge drinker, but when I do it, It always crosses my mind about what's in there. I don't like drinking soda. I don't like drinking funny colored drinks. So I just love this concept that I know that wine offers probably some of the healthiest things in it, if you're going to drink. So, my concept, if I pack my suitcase, I'm going to indulge. So I'm getting ready to go away soon. I want to learn all about that I can go and have a good time with my sister in New York. Tell us a little about your story and how this came to fruition. Well, thanks.  I guess I would have to go back to my why, why did I even venture into this business in the first place? And I would have to say that a couple of years ago there's well, let me start over. There's nothing more that I love to do than to gather together with friends and family over good food and good wine. And I guess that just comes from my Greek and Italian background where we just love food. And we love to add a specifically some  red wine. And  over time I found that I just couldn't drink the wine. I couldn't drink as a red wine unless I had a fan or a glass of ice water next to me. And, there came a time where I just said, no, thank you. And then I went to go visit some family in Texas. And my nephew's wife. Who's like you very much into health. She's very health conscious, she works out, she has her own gym, and she said, hold on a second. Stephanie, I need you to try this wine. I have partnered up with Scout and Cellar and it's , crafted. Well, I said, okay. But I didn't know what clean, crafted meant. I just thought, well, let me just try the wine and see how it goes. So, I tried it and of course it was all good things. I finished it and, and the wine came to an end and I said, okay, well, I didn't feel anything like I have in the past. So is it me? Or is it. Something else.  So I thought, well, let me go ahead and test it. Let me just, let me just see how this really works. So I went to the local store. I picked up a bottle of wine,  and lo and behold, and, and again, this is a true testament. The water came out and the fan came back out. So I knew that this must be something, there must be something in the why that is affecting me. And, I needed to do my research. I needed to find out what this company was all about and what is clean, crafted wine. There's a guru out there. His name is Tim Ferris and he always makes himself a human Guinea pig to like the 10th degree. He does some crazy stuff. But that's super cool that you did your own self-experiment you tried the new wine with friends and then you were like, well, let me just see and go. We went back to the old stuff, same reaction, but does, do not have that reaction with Scout and Cellar. That is so cool. Unless you try it for yourself and you see the difference, then you really  believe it. So you have to, you really have to experience. Well, I will, I've ordered my first bottle, but it's, didn't get here before this podcast. I'm very excited, maybe I'll bring it to New York. You were saying, you didn't even know what clean, crafted meant, and I'm sure a lot of people don't. So what is clean wine? In order for wine to be clean crafted, it has to go through a very rigorous process to make sure that the chemicals and the additives are not present in the wine and that it begins with our growers and our farmers. They, they also embrace our philosophy of not adding any pesticides or chemicals while growing the grapes. We also test the soil periodically, just to make sure that there's nothing in the soil.  And then those grapes are handpicked at night, uh, and that is going to slow the fermentation process down so that you don't have that added sugar and this fermentation process, it's a little bit slower, so that all that deliciousness from grape to glass goes directly into that bottle of wine that you're going to enjoy. But the big thing for me was, yes, there are no added chemicals or pesticides, but also no added sugar. So, you know, some companies can add up to 16 grams of sugar in a bottle of wine. We don't do that at Scout and Cellar, it is residual sugar, which means that it's just sugar coming from the great naturally. And I think that was big news for me. And it was also a big deal for some of my friends who are diabetic, because if you're drinking that glass of wine that has 16 grams of sugar in it, That's going to have some effect on you and probably not in a very good way, you know, it's funny. Just to give everybody a little comparative here, 16 grams of sugar is what you will find in a jelly donut which is crazy. That's a tremendous amount of sugar. It's no wonder you needed a fan. It's no wonder you want water. You, you get that headache after drinking a few glasses. That's just too much sugar. And grapes are very high in sugar , It's amazing, they're like, oh, let's just throw some more sugar in here and make them a little more addicted to this substance because sugar will definitely do that. You were talking about the grapes and  they pick them at night.  Can you explain the difference in how they pick the  grapes traditionally like clean grape picking compared to the way they do it now. We hand pick the grapes at night. Only the good ones are selected. And again, it slows the fermentation process down. So that what you see is what you get in that glass of wine. You don't have to throw anything on the grapes to slow the fermentation process down because of our process of doing that at night. And we only bottle the wine in small batches for that very reason. So, we're not a mass produced wine. We don't claim to be. We can make sure that we have that clean, crafted process from grape to glass. Right. I also believe when they pick the grapes normally todays ways, um, that they spray them down because they're in the sun and they'd start deteriorating immediately in that hot sun. So they start spraying them with toxic chemicals to, to preserve them. And that's a preservative, which we, we have said that we will not add. This is like music to my ears. You have no idea. I love, I love, I mean,  they've done these processes for years and years and years and then greed took over and mass production took over and then science took over, you know, for, let's see how we can addict people to this. And it's so sad. They took a good thing and then they ruined it. So, yay. I'm glad that I'm glad that somebody is out there trying to reverse back back to what once was. So smart, loved that. And you will find Caroline is that, this is kind of what sets us apart. We've known this all along. We've known that adding chemicals, an added sugar to wine  is really not a good thing. So you're going to see other companies popping up here and there one gram of sugar, no sugar, this, that, and the other. And they're just following what we've all always known all along is that the cleaning crafted wine commitment, um, is something that we started a while ago. And we'll continue to. I just think that's fantastic and I love supporting companies like this, cause they're trying to do the right thing and they're fighting against the mass production that they see everywhere. So what don't they allow in their wine? What does Scout and Cellar  not allowing the wine compared to like normal companies? Well, we don't. So, you know, normal companies can put up to almost 350 parts per million in sulfites. Now I will tell you that sulfites keeps the bacteria at bay. And so everybody really has to put that in their wine, including scout and cellar, but we put the lowest amount possible, usually less than 100 parts per million in order to still keep your wine free from bacteria. So we do allow that and that's it. We don't add synthetics. We don't add pesticides. We don't add any of those things that you can't really pronounce in our wine, two ingredients, that's it. One of my interviews, I just did they said that if there's more than five ingredients, don't consume it and this fits in there and then some more than double. So that's really good. So it's just better, it's lowered. It's much lower, you have to do it. You have to keep your wine safe and the bacteria out, right? The lowest amount possible in order to still keep your wine safe and not compromise taste. Do you also have to let this wine breathe like traditional wines? Like what do you recommend on that? Well,  the white wine I usually just put right in the refrigerator, that's a personal preference for me. Uh, I like my wine's a little bit cooler and then after you opened up your white wine, you will  want to put it back into the refrigerator. Red wine, you don't have to do that in. And it's just, again, my personal preference. I like my wine a little bit cooler, but I open it up. I let it breathe, you know, the flavors kind of open up a little bit and then, then that is, and then you're going to get that delicious glass of wine. I just curious, how long should you wait for, for the breathing to happen there? So he opened up my wine about 20 minutes, but that's again, that's me. A lot of people put it in a decanter and let it open up that way. So either way is absolutely up to you. It's your personal preference? I know we talked about the sugar levels and is this something that diabetics can maybe partake in? Oh, absolutely. I mean, if you have one gram of sugar and you're watching your sugar intake, you know, that's probably just minimal compared to all the other things that you're probably eating and drinking. So for example, if you have a glass, a five ounce glass of red wine is a hundred calories, less than a gram of sugar in that. So it depends, I guess, on how much sugar a diabetic can have in a given day. But if you're just going to have one, five ounce glass of wine, you're really still going to be okay. To me, I think one of the highest selling features that the wine has. Sugar is put in everything else, even things that people don't even realize. So if you can eliminate that and at least with another thing that you're consuming, I think that's great. We're not eliminate, but reduce significantly. I know in the summer they have something new on the menu some spritzers, do you want to tell us about that? Oh, absolutely. The summertime is so much fun because we, um, we reintroduce all of our canned spritzers and there's so much fun because they can go anywhere. Anytime you pack them up, that you can take them to the beach, the pool, the lake on the boat, whatever it's, they're easy and, they're so popular. And so I've got a couple of them here that I'd like to introduce to you. All of our epic pursuit wine spritzers have been wonderfully popular. And this one is my, is the rosacea furniture. If you can see that, and this one has, only seventy-five calories and one gram of sugar in it, and you can kind of tell just from the can really what it has in it. So we've got some. Uh, or blood orange, cranberry, strawberry, and peach in this one. And as you can see right here, there's also a little Bee and 1% of our proceeds go towards the conservation of bees because we know how important they are to our ecosystem. So you're not only getting something really good for you, but you're making a contribution to the bees as well. That combination really does sound very enticing.  And I love the bees cause that's such a huge thing today. People have no idea the ramifications if we lost the bees. We're trying to do our part and keep that, you know, the conservation of the bees going. So 1% for the bees, we also have the 14 K bubbly wine spritzer as, well, the can is just a little bit smaller. This one has a little bit more alcohol content, but this is crisp and clean as well with lemon and peach and white flowers in this one. So this one is really delightful. We also, which is really kind of fun is we introduced three new wine spritzers just last Wednesday and this is a wine alternative. Um, and you might be asking us what in the world is a wine alternative, but for those people who don't really like wine or the flavor of wine, we've come out with, um, something that's really kind of fun. And it's, it's called a wine alternative because it is made from wine, but we filter it through charcoal to give it a very natural, neutral flavor and then you can add flavors to it. So for example, this one is called wilderness road and anything that you add to vodka, you can add to this because of the natural and the neutral flavor that it has. For example, one of the things that I love to do is I'll put equal parts of wilderness road, some lemon,  simple sugar, mint, and you can just put it all over ice and you can shake it up and you've got yourself a really refreshing drink for the summertime. Lemon and mint. I make water like that.  That's good for all. You can add a little bit of that wilderness road for a little kick. Absolutely. It has a little bit higher alcohol content, but it's lower than vodka because again, it's a wine alternative for those who a want a little something different. With the cans and the cans are a hundred calories, one gram of sugar, and again, super easy and fun for the summer, we've got the peanut colada flavor. We have, the citrus soda and then our botanical and tonic flavor. So those have been really fun and popular. I liked, I liked that. Everything sounds very refreshing to me. You know what I mean? Like doesn't sound heavy. It sounds perfect. We're both in Georgia so it sounds very, very good for people in warmer climates too, that's nice. It is because again, you know, and I, I often kid my children because of the millennials, you know, they like everything that's simple and easy. And these are, these are easy. You pack them up, you go. And, um, you know, that's why they've been so popular is because you  can take many where you want to know. Absolutely. So, where do we find scout and cellar products? Well, you can go online and you can shop, uh, and begin your clean, crafted journey by just logging into scoutandcellar.com. You can find me. Scoutandcellar.com/sipandtime.com so it sip and time, and you can just shop around and you can take a look at all of our wine spritzers, uh, this summer, we also have some specially curated wine kits for the summer. And that just, that's kind of neat because it, it gives you a little sampling of a lot of different things. So you can, you get some cans, you get a white wine, you get a Rosie and you get a red wine. So that's kind of fun if you're not really sure what you want, you go for the little kit and then you've got a little something for everybody. I think I missed that, that sounds like a little sampler pack. It is exactly. So you can go ahead and shop around. You can shop the cans, the white, the rose, the red wines, and just kind of see, what speaks to you. How can our listeners connect with you? Well, I'm on Instagram under sipping time, and you can connect with me there. You can click on the link in my bio and you can, it'll take you right into the website. Fantastic. Okay. My signature question for you, if you could eliminate one thing in this world, what would it be and why? Well, that's, that's an interesting question.  I kind of was thinking about that and I had been traveling, you know, I moved away from, from the big city into a kind of a rural area. And then just driving back into the city, I thought. If I could eliminate one thing, it's going to have to be the traffic. My goodness. I think the metroplex is pretty well known for their traffic. I've had a really good distaste for it. When you move out and then you come back, like you just, you get numb to it when you live here and then when you moved back out, they have to redo it. You're like, oh, I don't think so. And a lot of people think that Atlanta, traffic's not that bad compared to New York, Atlanta rates really high in the United States. I think it's like top three. Pretty helacious here. Well, if you look at New York, you've got, you know, you've got a good transit system, so everybody's in their car and everybody's trying to get someplace at a million miles an hour down here. Then at least if there's traffic, you're going really slow here. It's like bumper to bumper at 80. It's scary. It absolutely is, I was having heart palpitations the whole way in, and I just think there's gotta be something that we can do about this. I love that answer, but it is true. And. Raise a lot of cortisol on people. People get very stressed out in the traffic. We'll, eliminate traffic, that'd be a great thing in, in Atlanta., I thank you for coming on the show today. It was so great to have you here on the Vitality Feed. It's been a long time. I'm glad we caught up and I'm glad that I know about this. Cause I think this is also a fabulous gift. I was thinking about this. All my kids are. Grown up and I'm like, this is like a great gift idea. Like for Christmas or something or an Easter basket or something like that, or house-warming gift. I think it's a great idea. Cause I'm always trying to push healthier alternatives and especially to delete some sugar out of our lives. Oh, absolutely. And if you just, you know, in this, in the winter time, around Christmas time, we've got some wonderful gift boxes. So if you're just kind of thinking about that it's never too soon to think about, you know, the Christmas season. So for all your viewers out there go online and in the fourth quarter, we're going to have some really fun stuff coming up. Oh, well, I appreciate your time and thank you for sharing your personal testimony on the, how wine can affect people. And this is a great alternative. I love it. I I'm so excited to try it. Okay. All my vitality seekers, please remember, life has no remote, get up and change it yourself!

Magic Spoon Review of their latest 2 special flavors: Jelly Donut and Chocolate Peanut Butter. Do these stack up against the sugary cereals many of us love? Subscribe for more videos: http://youtube.com/nathankontny?sub_confirmation=1#MagicSpoon #Cereal #SugarFreeWhat is this channel? A daily morning show that's hopefully a little motivating, educational and distracting. :)http://halfcafshow.comCan I help with anything? nate.kontny+youtube@gmail.com

Every Church approaches ministry in different ways. At CrossPointe we believe that we can love everyone and help lead them in a consistent growing relationship with God. We know that the stain on their shirt may not ever come completely out, but God offers them a brand new one.

Every Church approaches ministry in different ways. At CrossPointe we believe that we can love everyone and help lead them in a consistent growing relationship with God. We know that the stain on their shirt may not ever come completely out, but God offers them a brand new one.

LA or New York? That age old creative conundrum. Can one drunken New Year's eve and old Blue Eyes set writer, director, and performer, Andrew Bancroft's sail firmly for NYC? Listen and find out. In 2019 Bancroft made his Broadway debut in Freestyle Love Supreme, the rap troupe started by Lin-Manuel Miranda. He is also known by his rap name, Jelly Donut. Jay Tru, long-time Conductor on New York's D Line lends his vocal stylings to Andrew's story.

We open with a brief dicussion of Chuck's current hillbilly-like status before updating his injury status from last week. He talks about his efforts to get a fancy French Dip sandwich this week as well as going on a Jelly Donut hunt for his grandfather's 95th birthday. I'm still not sure how this ended up with us talking about TMNT II: Secret of the Ooze. We talk about Nick Swardson's appearance on Steve-O's podcast, then I bring up a book series I just finished and ask Chuck the question: why aren't there animated series aimed at adults? After we try and parse that out, I talk about finishing the game Dishonored 2 and using a walkthrough for most of it - should I feel ashamed? From there, we discuss me watching Blade Runner for the first time this weekend, then follow up with my thoughts on Blade Runner 2049. We talk a little bit about movies that make us cry and that becomes a discussion of songs and videos that elicit tears. Happy tears, I mean. The good kind. - BradMP3 Download | FB Vid

Andrew Bancroft aka Jelly Donut of Freestyle Love Supreme is hanging out with me for three super fun episodes! In this episode we rewind FLS's run on Broadway, talk what it feels like to create in the moment, and go all the way back to Jelly's first cassette tape. We hear the incredible story of how his parents met and fell in love, and it's a little bit me, a little bit Andrew on being weird kids who love The Monkees.   Andrew on YouTube TO MY FATHER I LOVE MY MOM YOU THE BEST MAINE Freestyle Love Supreme @jellyd on twitter @mcjellyd on instagram The Monkees Valleri Plesant Valley Sunday Your Auntie Grizelda Episode clip pulled from "Monkee Mayor"

Axel and Roberto Suarez (@PuertoGeekan) take a Deeper Dive and answer some Feedback about Watchmen Season 1 Episode 8 entitled A God Walks Into Abar. Thank you to Jelly Donut, Jon, Micheal and Brady for the great feedback. Send us an email at DVRPodcast@gmail.com and be automatically entered into our Cufflinks.com Star Wars/Marvel/ Disney giveaway! Great article about … Continue reading "Watchmen S1E8 – Deeper Dive and Feedback"

Axel and Roberto Suarez (@PuertoGeekan) take a Deeper Dive and answer some Feedback about Watchmen Season 1 Episode 7 entitled An Almost Religious Awe.. Thank you to Kim, Bill, David, LML, Aaron, Guy and Jelly Donut for the feedback! Send us an email at DVRPodcast@gmail.com and be automatically entered into our Cufflinks.com Star Wars/Marvel/ Disney giveaway! Another great … Continue reading "Watchmen S1E7 – Deeper Dive and Feedback"

Don't Freak Out when you receive an Update Form from Social Security Disability. We go over this form item for item. And at the same time, ease the fear some people have when the receive this form for the first time. We also discuss the benefits of Journals and medication and procedure lists for you and your doctor as well as the social security update form. We discuss saving money and we give you am sight where you will possibly receive at least 7 of your prescription medications for FREE! As well as discounts that you can use fore your prescription medications even if you have Health Insurance, Medicare, or No Insurance at all.  Learn how to Drink a Jelly Donut for under One Dollar!! And much more!!!

Justin Bour joins the guys to talk about the Home Run Derby, he is the arbitor for Hoch and Crowder's debate of the Jelly Donut being the worst donut ever and even has a story why he has trust issues going back to a bad jelly donut his rookie season.